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In the early 2000s this idea of synaptic pruning was well established, but how the process actually occurred was a bit of a mystery. In 2007 Beth Stevens, a postdoctoral scientist working in the late Ben Barres’s lab at Stanford University, found a very unexpected answer. In the immune system, specific immune molecules called complement proteins attach themselves to microbes or damaged cells and act as an ‘EAT ME!’ signal to macrophages. Beth found that mice that lacked complement proteins were unable to prune their synapses.18 A few years later, in 2013, after Beth Stevens had moved to Boston Children’s Hospital to start her own lab, she and her postdoctoral fellow Dorothy Schafer found that once these unused synapses are coated in complement proteins, microglia turn up to engulf and destroy them (like coating any food in chocolate sauce when there’s a young child in the vicinity).19 Stevens’s team later found that the synapses that are in regular use produce a ‘DON’T EAT ME!’ signal (like covering a child’s meal in kale).20 Microglia are not just the brain’s equivalent of macrophages, they are the sculptors of our brains. If microglia are to be renamed – a suggestion made by some, as they are not true glial cells – my suggestion would be ‘microangelos’. Although, somehow, I don’t see that catching on. Microglia’s role in synaptic pruning may also have significant relevance for developmental disorders. Abnormalities in neuronal pruning can be seen in subsets of people with neurodevelopmental conditions such as schizophrenia. While we don’t yet know exactly how these alterations in brain connectivity manifest in disease, there is hope that treatments targeting microglia and complement proteins may one day be of great use.
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Monty Lyman (The Immune Mind: The Hidden Dialogue Between Your Brain and Immune System)