Belgian Fries Quotes

Belgium’s pommes frites are not french fries at all—a grievous misnomer, as this universally known and loved side order is Belgian in origin. Belgians make the best frites in the world: Crispy, sweet, lightly bronzed—these are the gold standard of fries.

I have these worksheets. They're great for the irregular verbs..." "Not today." He shot me a look and kept shuffling papers. "Okay," I said. "D'accord.Pas de papiers aujourd'hui. S'il vous plait,Alex. Je...je fais les choses la derniere fois." "Prochaine." "What?" "La prochaine fois," he correct. "Next time. Derniere fois is 'last time.' I'm not even going to start on your verb usage." "Right.La derniere...sorry...prochaine fois. How do you say 'I'm begging you'?" "Jes t'en supplie," he answered. Then, "You are aware that in order to speak better french, you actually have to speak French." "Oui,monsieur. But the Eiffel Tower will still be standing next week, and french fries will still be American." "Belgian," Alex sighed. "French fries started in Belgium. Look,I'm not going to force you to work. It's your choice and not my job." "Next week," I promised. "I promise." "Right." He rubbed the back of his head, pushing his hair into a funny little ducktail. "Okay,fine. How 'bout a movie?" Worked for me. "Sure.

There's a rumor Barsky's Chemistry Club is cultivating some fierce bacteria in the lab," Frankie informed me a few minutes later, after I'd related Mademoiselle Winslow's ultimation, and my soon-to-be tutoring sessions with Alex. "I bet we could break in and get you a good dose of something. Put the kibosh on the tutoring. Could be a little pinkeye, could be leprosy..." He took a cheerful bite of his taco, which flaked everywhere. "Frankie!" Sadie scolded. "That's awful." She'd already finished her apple and Belgian endive. To me, "If it's this or fail French, well, you don't know; Alex might be just what you need." "Oh,yeah,he's a prince," Frankie muttered. "Abso-friggin-lutely guaranteed to man up and do the right thing." With that,he reached over and stole my french fries. He'd already eaten the baggie of almonds Sadie had decided had too much fat. Apparently, she and I were both obsessing with our appearance. She was having a hate-hate day with her upper arms. I was wondering if I was about to be at the tutorial mercy of the guy who'd looked right through me, or the guy who looked at me like I'd never been scarred at all.

When I wake up in the night and cannot go to sleep again," remarked Susan, who was knitting and reading at the same time, "I pass the moments by torturing the Kaiser to death. Last night I fried him in boiling oil and a great comfort it was to me, remembering those Belgian babies.

We passed an array of stalls selling Belgian chocolates, German sweets, and then French pastries. "The yogashi are the Western-style confections like cakes and pastries. Some of the biggest names from all over the world have stalls here, like Ladurée from France and Wittamer from Belgium. I love going to the depachika for treats. It can be like a cheat weekend trip to Paris or Brussels." "What do the Ex-Brats have when they eat here?" "Hard to say because the Ex-Brats rotation changes all the time. I'm the only girl in our class who has been at ICS-Tokyo for more than five years. People are always moving away. Of the current crew, I never take Ntombi or Jhanvi here. They're always on a diet. So lame. When Arabella was here, we'd come to eat in the Din Tai Fung restaurant one level down. They make these dumplings with purple yams or sweet red bean paste that are just sick they're so delicious." Yams sounded great. I found a food stall I liked and picked out a grilled yam and some fried tempura for lunch. I didn't need Imogen to help me translate. I just pointed at the items I wanted, the counter worker smiled and packaged everything, then showed me a calculator with the amount I owed. I placed my Amex card on the tray the worker handed me, relieved to have had my morning 7-Eleven experience so I was able to observe the proper paying etiquette in front of Imogen. She bought an egg salad sandwich, which was packaged so beautifully you'd think it was jewelry from Tiffany's. It was in a cardboard box that had a flower print on its sides and was wrapped in tight, clear plastic at the top so you could see the sandwich inside. The sandwich had the crusts removed and was cut into two square pieces standing upright in the box, with pieces of perfectly cut fruit arrayed on the side.