Turkish Delight Quotes

I always wanted to try the Turkish Delight in Narnia. When I read The Lion, the Witch, and the Wardrobe as a boy, I used to think that Turkish Delight must be incredibly delicious if it made Edmund betray his family,” A.J. says. “I guess I must have told my wife this, because one year Nic gets a box for me for the holidays. And it turned out to be this powdery, gummy candy. I don’t think I’ve ever been so disappointed in my entire life.

If the White Witch offers you Turkish Delights, tell her to shove off." --Scout

He had eaten his share of the dinner, but he hadn’t really enjoyed it because he was thinking all the time about Turkish Delight—and there’s nothing that spoils the taste of good ordinary food half so much as the memory of bad magic food.

enchanted Turkish Delight and that anyone who had once tasted it would want more and more of it, and would even, if they were allowed, go on eating it till they killed themselves.

The Turkish Delight tastes like bathwater since it’s rose flavored—I’m only eating it out of loyalty to the Chronicles of Narnia.

Long after all the chocolates were eaten, and the cousins had gone, we kept the chocolate-box in the linen-drawer in the dining-room sideboard, waiting for some ceremonial use that never presented itself. It was still full of the empty chocolate cups of dark, fluted paper. In the wintertime I would sometimes go into the cold dining room and sniff at the cups, inhaling their smell of artifice and luxury; I would read again the descriptions on the map provided on the inside of the box-top: hazelnut, creamy nougat, Turkish delight, golden toffee, peppermint cream.

Turkish Delight Turkish delight has had a bad reputation since that man C.S.Lewis - a positive genius in other ways - linked it for ever with one of the most terrifying creations in literature, the White Witch of Narnia, and that naughty, sticky, traitorous Edmund. But with the sensuous pleasure imbued in its melting, gelatinous texture, and, when made in the proper way, delicately perfumed with rose petals, flavoured with oils and dusted with sugar, it reclaims its power as a sweet as seductive as Arabian nights. The fact that it now carries with it a whiff of danger merely adds to its pleasure. It is not, truly, a sweet for children. They simply complain, and get the almonds stuck up their noses,

Stopping at a damask rose bush laden with pink flowers, she cuts several stems, laying them in her basket before bending to breathe in their fragrance, sweet and pungent like Turkish delight. Further on, she trims bunches of ruffled sweet-pea blossoms, growing in spirals around tall cane pyramids.

It is dull, Son of Adam, to drink without eating," said the Queen presently. "What would you like best to eat?" "Turkish Delight, please, your Majesty," said Edmund.

When I read The Lion, the Witch and the Wardrobe as a boy, I used to think that Turkish Delight must be incredibly delicious if it made Edmund betray his family,

Do you know what we Turks think is the best Turkish delight? The Turkish woman. She is the best Turkish delight.

And now of course you want to know what had happened to Edmund. He had eaten his share of the dinner, but he hadn’t really enjoyed it because he was thinking all the time about Turkish Delight--and there’s nothing that spoils the taste of good ordinary food half so much as the memory of bad magic food.

I spend the morning in the local grocers, bringing in the Christmas provisions: Stilton, ham, Brussels sprouts, a capon of terrifying dimensions. Unfathomable quantities of potatoes. Red wine and white, a bottle of Marsala. Turkish delight and cherry liqueur chocolates. A bag of satsumas, some wrapped in blue and gold paper. Several pots of cream, just in case.

Soon thereafter, a maid brought Poppy a tray of neat boxes tied with ribbons. Opening them, Poppy discovered that one was filled with toffee, another with boiled sweets, and another with Turkish delight. Best of all, one box was filled with a new confection called "eating-chocolates" that had been all the rage at the London Exhibition. "Where did these come from?" Poppy asked Harry when he returned to her room after a brief visit to the front offices. "From the sweet shop." "No, these," Poppy showed him the eating-chocolates. "No one can get them. The makers, Fellows and Son, have closed their shop while they moved to a new location. The ladies at the philanthropic luncheon were talking about it." "I sent Valentine to the Fellows residence to ask them to make a special batch for you." Harry smiled as he saw the paper twists scattered across the counterpane. "I see you've sampled them." "Have one," Poppy said generously. Harry shook his head. "I don't like sweets." But he bent down obligingly as she gestured for him to come closer. She reached out to him, her fingers catching the knot of his necktie. Harry's smile faded as Poppy exerted gentle tension, drawing him down. He was suspended over her, an impending weight of muscle and masculine drive. As her sugared breath blew against his lips, she sensed the deep tremor within him. And she was aware of a new equilibrium between them, a balance of will and curiosity. Harry held still, letting her do as she wished. She tugged him closer until her mouth brushed his. The contact was brief but vital, striking a glow of heat. Poppy released him carefully, and Harry drew back. "You won't kiss me for diamonds," he said, his voice slightly raspy, "but you will for chocolates?" Poppy nodded. As Harry turned his face away, she saw his cheek tauten with a smile. "I'll put in a daily order, then.

I could have gone into the philosophy and history of cross-dressing, expounding my own views and feelings on the subject, bringing up the fact that not a few straight men get a kick out of wearing silky panties, heels, and nail polish, not to mention that some women, too, choose to dress in masculine clothing on occasion, among them Marlene Dietrich and George Sand... But I couldn't be bothered.

Thirty-nine-year-old moderately successful Human Resources Director. Interests include regency romances, reality TV, and baking large novelty birthday cakes for other people’s children. Hobbies include drinking Tia Maria and eating Turkish delight in the bath and dining out with her mum and dad. Wanted to be a ballerina but didn’t end up with a ballerina body; however, has been told she is an impressive dirty dancer when drunk. Knows her wine, so please just hand the wine list over. Godmother to nine children, member of two book clubs, Social Club Manager for the Australian Payroll Officers’ Association. Suffers from a severe blushing problem but is not shy and will probably end up better friends with your friends than you, which you’ll find highly irritating after we break up. Has recently become so worried about meeting the love of her life and having children before she reaches menopause that she has cried piteously in the middle of the night. But otherwise is generally quite cheerful and has on at least three separate occasions that she knows of been described as ‘Charming’. Yep, that about summed it up. What a catch.

Luke came, hesitated in the cold spot, and then moved quickly to get out of it, and Eleanor, following, felt with incredulity the piercing cold that struck her between one step and the next; it was like passing through a wall of ice, she thought, and asked the doctor, “What is it?” The doctor was patting his hands together with delight. “You can keep your Turkish corners, my boy,” he said. He reached out a hand and held it carefully over the location of the cold. “They cannot explain this,” he said. “The very essence of the tomb, as Theodora points out. The cold spot in Borley Rectory only dropped eleven degrees,” he went on complacently. “This, I should think, is considerably colder. The heart of the house.

It's said that within every story there's a vacuum just waiting to be filled with fantasies and fabrications.

You know, there are some people who want something, crave it even, but they're too proud to admit it, even to themselves. Then they despise, or belittle, or harm whatever it is. Almost as though mocking the object of their desire will stop them from wanting it. Do you get what I mean, sweetie?

I knew he was gay. When we were fifteen, though, he was so deep in the closet I’m sure he could taste Turkish delight.

and I’m trying to figure out the most graceful and believable way to excuse myself without actually saying I just want to keep reading my book.

Twenty-Two

Are you seriously trying to use me to get out of going out?

Wonderful.

Would you feel better if you made a Rory Gilmore-style pro and con chart?

Cansu—my sister—is always telling me about men talking over her at meetings, or repeating the same ideas she has shared and being treated like they’re geniuses just for copying her. I don’t want to do the same to you.

You’re losing me.

bad blood

better.

I'm very curious why people in school all the time from 2-3 class up to the last 6-7 they talk about football. What can be said?? Sharing about a team few sentences, who has won, and rought said that's all. But why people stretch it like a Turkish delight with the same end???

whenever our eyes catch in the dark. Sometimes at night, from the other room, he texts me live updates as he listens to the audiobook of The Lion, the Witch, and the Wardrobe, things like i want to live w the beavers and wat is turkish delight and edmund needs 2 chill.

This was beginning to feel a lot like making Turkish delight. Hot, stressful, taking forever, and producing nothing anybody actually wanted.

I could hear all three of them saying the word kitab. What was that? “Book!” Shani told me. “My language, their language, same.” The word for “book” was virtually identical in each of their home languages. In Arabic, it was kitab; in Tajik, kitob. In Turkish, it was kitap, Jakleen pointed out, and in Farsi, Shani hastened to add, the word was kitab, just like Arabic. Initially, I thought this kind of convergence existed only in the Middle East, but as I spent more time with students from Africa, I came to realize I was wrong. Dilli told me that in Kunama, the word for “book” was kitaba, and Methusella said in Swahili it was kitabu. That was the moment when I finally grasped my own arrogance as an English speaker. I mean, the arrogance harbored by someone who knew only European languages, which rendered the well- laced interconnectedness of the rest of the world invisible. I was starting to see it, though— the centuries- old ties that bound Africa and the Middle East, born of hundreds of years of trade and travel and conquest and marriage. Once the students grasped that I would exclaim with delight if they found a word that had moved through many of their countries, they started flocking to me to share loanwords and cognates. More than one- third of Swahili comes from Arabic, meaning the links between those two languages are as powerful as those between English and Spanish. But it was also possible to chart the reach of Arabic across the entire African continent, into Kunama and Tigrinya as well.

The fire was blazing, and in front of the fire guard were propped two bulging stockings. I could see bars of chocolate and fudge, packets of Turkish Delight, and tangerines in silver foil. Next to them were piles of presents, beautifully wrapped in tissue paper and ribbon. The room was festooned with green, spicy boughs, and breakfast was laid out on the low table next to the sofa: muffins and bread ready to be toasted, and eggs and bacon still steaming.

Some people, notably cynical millennials, the sort who are full to the brim with so many prejudices and so much narrow mindedness that there is no room for any imagination, do not believe that things were ever as they are now said to have once been, and that nothing could have ever been better than it is now. But Mrs Caldicot and her friends knew that what they remembered was nothing more nor less than the truth; for it was their history and it was their world before the Great God of Progress destroyed the past and invented the future.

affedersiniz