Stay Strong Diet Quotes

I don't eat healthy because I'm trying to avoid death. Death does not scare me. I am, however, terrified of dying before I am dead. I have a strong desire to make the best of the time I have here. Living foods straight from the Earth help my body thrive, my imagination soar and my mind stay clear. It's about quality of life for me. I feel the best when I eat a diet free of pesticides, chemicals, GMOs and refined sugars. Growing herbs and making my own medicine helps me stay connected to the Earth; hence, helping me connect with my true purpose here. I have work to do here! I choose to leave this planet more beautiful than I found it and eating magical foods gives me the energy and inspiration I need to do my work.

At the nurses’ station the night-shift RNs cluster on chairs, looking like birds wanting to shove their tired heads under a free wing. Their lined faces and heavy-lidded eyes show how hard it is to stay awake and alert for an entire night. I don’t work a lot of nights, but when I do I feel it. I hit a wall at 2:00 a.m., then again at 4:00. The hospital’s strong tea, bad coffee, Diet Coke from the vending machine—they all help, but nothing non-pharmaceutical will really make me feel awake for the entire night, and I’m not going down the pharmacologic road. The day after, even if I sleep all morning and afternoon, it feels as though I’m seeing the world through gauze.

HOW TO THINK ABOUT … EATING Avoid distractions during meals and pay attention to the food you are consuming. Try to cultivate strong memories of the experience, which will help you to feel and stay sated. If you are trying to cut down on snacks, remind yourself what you ate for your last meal. You may find that recollection helps to curb hunger pangs. Be aware of food descriptions that create a sense of deprivation. Even if you are looking for low-calorie meals, try to find products that evoke a feeling of indulgence. When dieting, pay particular attention to flavor, texture, and presentation—anything that will heighten your enjoyment of the food and leave you feeling more satisfied afterward. Avoid sweetened drinks—it is hard for the body to adapt its energy regulation to their high calorie content. Enjoy the anticipation of food—this will prime your digestive response and help you to feel more satisfied afterward. Don’t feel guilty about the occasional treat, but instead relish the moment of pleasure.

The Company We Keep So now we have seen that our cells are in relationship with our thoughts, feelings, and each other. How do they factor into our relationships with others? Listening and communicating clearly play an important part in healthy relationships. Can relationships play an essential role in our own health? More than fifty years ago there was a seminal finding when the social and health habits of more than 4,500 men and women were followed for a period of ten years. This epidemiological study led researchers to a groundbreaking discovery: people who had few or no social contacts died earlier than those who lived richer social lives. Social connections, we learned, had a profound influence on physical health.9 Further evidence for this fascinating finding came from the town of Roseto, Pennsylvania. Epidemiologists were interested in Roseto because of its extremely low rate of coronary artery disease and death caused by heart disease compared to the rest of the United States. What were the town’s residents doing differently that protected them from the number one killer in the United States? On close examination, it seemed to defy common sense: health nuts, these townspeople were not. They didn’t get much exercise, many were overweight, they smoked, and they relished high-fat diets. They had all the risk factors for heart disease. Their health secret, effective despite questionable lifestyle choices, turned out to be strong communal, cultural, and familial ties. A few years later, as the younger generation started leaving town, they faced a rude awakening. Even when they had improved their health behaviors—stopped smoking, started exercising, changed their diets—their rate of heart disease rose dramatically. Why? Because they had lost the extraordinarily close connection they enjoyed with neighbors and family.10 From studies such as these, we learn that social isolation is almost as great a precursor of heart disease as elevated cholesterol or smoking. People connection is as important as cellular connections. Since the initial large population studies, scientists in the field of psychoneuroimmunology have demonstrated that having a support system helps in recovery from illness, prevention of viral infections, and maintaining healthier hearts.11 For example, in the 1990s researchers began laboratory studies with healthy volunteers to uncover biological links to social and psychological behavior. Infected experimentally with cold viruses, volunteers were kept in isolation and monitored for symptoms and evidence of infection. All showed immunological evidence of a viral infection, yet only some developed symptoms of a cold. Guess which ones got sick: those who reported the most stress and the fewest social interactions in their “real life” outside the lab setting.12 We Share the Single Cell’s Fate Community is part of our healing network, all the way down to the level of our cells. A single cell left alone in a petri dish will not survive. In fact, cells actually program themselves to die if they are isolated! Neurons in the developing brain that fail to connect to other cells also program themselves to die—more evidence of the life-saving need for connection; no cell thrives alone. What we see in the microcosm is reflected in the larger organism: just as our cells need to stay connected to stay alive, we, too, need regular contact with family, friends, and community. Personal relationships nourish our cells,

How did wheat convince Homo sapiens to exchange a rather good life for a more miserable existence? What did it offer in return? It did not offer a better diet. Remember, humans are omnivorous apes who thrive on a wide variety of foods. Grains made up only a small fraction of the human diet before the Agricultural Revolution. A diet based on cereals is poor in minerals and vitamins, hard to digest, and really bad for your teeth and gums. Wheat did not give people economic security. The life of a peasant is less secure than that of a hunter-gatherer. Foragers relied on dozens of species to survive, and could therefore weather difficult years even without stocks of preserved food. If the availability of one species was reduced, they could gather and hunt more of other species. Farming societies have, until very recently, relied for the great bulk of their calorie intake on a small variety of domesticated plants. In many areas, they relied on just a single staple, such as wheat, potatoes or rice. If the rains failed or clouds of locusts arrived or if a fungus infected that staple species, peasants died by the thousands and millions. Nor could wheat offer security against human violence. The early farmers were at least as violent as their forager ancestors, if not more so. Farmers had more possessions and needed land for planting. The loss of pasture land to raiding neighbours could mean the difference between subsistence and starvation, so there was much less room for compromise. When a foraging band was hard-pressed by a stronger rival, it could usually move on. It was difficult and dangerous, but it was feasible. When a strong enemy threatened an agricultural village, retreat meant giving up fields, houses and granaries. In many cases, this doomed the refugees to starvation. Farmers, therefore, tended to stay put and fight to the bitter end.

In the Bible, God called Gideon a mighty man of (fearless) courage. Gideon looked around and said, “Who’s He talking to? That’s not me.” God had an assignment for Gideon, something great for him to accomplish, but Gideon had not renewed his mind. He had these toxic thoughts. God saw him as strong, but Gideon saw himself as weak, defeated, not able to. God wanted him to lead the people of Israel and to defeat an opposing army, but Gideon said, “God, I can’t do that. I’m the least one in my father’s house. I come from the poorest family. I don’t have the education, the skills, the courage.” Notice how Gideon perceived himself compared to how God saw him. God said he was a mighty man of fearless courage. If God were to call your name today, He wouldn’t say, “Hello, you weak worm of the dust. Hello, you failure. Hello, you ol’ sinner. How’s My loser doing today?” God would say the same sort of thing to you that He said to Gideon: “Hello, Mary, you mighty woman of fearless courage.” Or “Hello, Bob, you mighty man of fearless courage.” I wonder if you would be like Gideon and say, “God, who are You talking to? Don’t You know what family I come from? Haven’t You seen the mistakes I’ve made? Let me remind You of some of them. God, You know I’m not that talented. Why are You calling me a mighty man?” The problem is, you have allowed these wrong thoughts to infect your thinking. But thank God this is a new day. You are beginning a new diet. You are starting a fast by cutting out every negative, discouraging, can’t do it thought. When those wrong thoughts come up, instead of saying like Gideon, “I’m not able. Who am I?” Turn it around and say, “I know who I am. I am well able. I’m ready for my assignment. God I am who You say I am.” I believe in the coming days God will present you with new opportunities. New doors will open. New people will come across your path. Maybe there will even be a new career opportunity. If you are to reach a new level, you must have a new way of thinking. You have to clean out the old so you’ll have room for the new. I’m asking you to detox all the garbage telling you what you’re not and what you can’t do. Remove all those strongholds. Detox little dreams. Detox low self-esteem. Detox the negative words. Stay on your diet. Every morning go through a good cleanse. Start the day off in faith. If you’ll guard your mind and instead of letting it get toxic keep it full of faith-filled thoughts, God promises you’ll overcome every obstacle, you’ll defeat every enemy, and every dream and every desire God has put in your heart will come to pass.

I’ve been thinking that the Whole30 is great, but #Holy30 would be even better as wel ! The goal is that during the month of January I will not eat anything processed and only whole foods. To turbocharge the plan, I’m exercising daily as wel . This is good for the body, but it doesn’t real y do anything for the soul. What if we, as Christians, did a Holy 30 for 30 days, what would that look like? I think it would include waking up early, listening to God in His Word, praying to God and meditating on his words. But it will also take divorcing ourselves from the world and its influence on us as wel . Maybe no mindless TV for that time, maybe only listen to Christian music, watch wholesome videos (i.e. Rightnow Media) no newspaper, no magazines. Of course it would include diet and exercise too as our bodies are a holy temple. 1 Corinthians 6:19-20 (NLT) Don’t you realize that your body is the temple of the Holy Spirit, who lives in you and was given to you by God? You do not belong to yourself, for God bought you with a high price. So you must honor God with your body. Doing the Whole 30 with my friends with MS has been encouraging. We text-email daily and encourage each other to stay strong. Wouldn’t that be a good plan for a Holy 30 as well?

A simple tip: the most effective food source for fortifying physical boundaries is protein. Grass-fed red meat that is antibiotic and hormone free almost instantly strengthens weak physical boundaries. If you are vegan or vegetarian, eat legumes or nuts; these instantly ground and anchor you, and help you think straight when your energy is being distorted. Red- and brown-colored foods and earth-based vegetables also encourage strong physical boundaries. I also recommend supplementing your diet with extra minerals. Magnesium especially relieves us of tension, leaving us calm enough to figure out how to approach our boundary problems.

For some Victorians, feminine beauty and purity could rightfully stem only from natural remedies such as pure water, healthy living and inner contentment. Mrs Jaimeson was strongly of that opinion. In a letter of hers that was published in The Girls’ Own Paper she wrote that ‘in the morning [they must]use pure water as an ablution; after which they must abstain from all sudden gusts of passion, particularly envy, as that gives the skin a sallow paleness.’ She also believed that pimples could be prevented by a light diet, that a daily walk provided all the colour cheeks needed, that getting up at dawn made the lips bright and red and that ‘a desire of pleasing will add fire to [a woman’s] eyes.’ Meanwhile, there was a list of behaviours that could destroy a girl’s looks, such as staying up late, playing cards, reading novels by candlelight and any outward display of surliness.

Saad Jalal Toronto Canada - The Science of Healthy Eating Healthy eating is not just a trend; it's a science that holds the key to a longer, more vibrant life. The choices we make when it comes to food have a profound impact on our overall well-being, from our physical health to our mental clarity. Understanding the science behind healthy eating empowers us to make informed choices and lead healthier lives. At its core, healthy eating is about nourishing our bodies with the right balance of nutrients. This means consuming a variety of foods rich in vitamins, minerals, fiber, proteins, and healthy fats. The science shows that such a diet can: Saad Jalal Promote Physical Health: Nutrient-dense foods provide essential vitamins and minerals that support bodily functions. They can help prevent chronic diseases like heart disease, diabetes, and certain cancers. Boost Mental Health: A well-balanced diet can positively impact mood and cognitive function. Nutrients like omega-3 fatty acids and antioxidants found in certain foods have been linked to improved mental well-being. Sustain Energy: Healthy eating provides a steady supply of energy throughout the day, avoiding energy crashes and fatigue. Saad Jalal Toronto Canada said Complex carbohydrates, lean proteins, and healthy fats are key players in this process. Support Digestive Health: Foods rich in fiber promote healthy digestion and regular bowel movements. They maintain gut health and contribute to a strong immune system. Maintain Healthy Weight: Portion control and balanced nutrition are fundamental to weight management. Eating mindfully and recognizing hunger cues can help control calorie intake. The science of healthy eating is an evolving field, continually revealing new insights into the connection between diet and well-being. By staying informed and making conscientious choices, we can harness this knowledge to lead healthier, happier lives. So, let's embrace the science of healthy eating and make every meal a step towards a brighter, healthier future.