Packed Lunch Quotes

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This was me before I knew about anything hard, when my whole life was packed lunches and art projects and spelling quizzes.
Nina LaCour (Hold Still)
The mouthful of turkey sandwich I’d bitten off caught in my throat when Ren rested his hand on my leg, his fingers exploring the curve of my thigh. I coughed and snatched the bottle of water from his other hand, taking several desperate swallows before swatting his fingers from my leg. “Are you trying to kill me?” I choked the words out. “Keep your hands to yourself.
Andrea Cremer (Nightshade (Nightshade, #1; Nightshade World, #4))
Not a second has passed since she had children without her feeling like a bad mother. For everything. For not understanding, for being impatient, for not knowing everything, not making better packed lunches, for still wanting more out of life than just being a mother.
Fredrik Backman (Beartown (Beartown, #1))
I’m a modern man, a man for the millennium. Digital and smoke free. A diversified multi-cultural, post-modern deconstruction that is anatomically and ecologically incorrect. I’ve been up linked and downloaded, I’ve been inputted and outsourced, I know the upside of downsizing, I know the downside of upgrading. I’m a high-tech low-life. A cutting edge, state-of-the-art bi-coastal multi-tasker and I can give you a gigabyte in a nanosecond! I’m new wave, but I’m old school and my inner child is outward bound. I’m a hot-wired, heat seeking, warm-hearted cool customer, voice activated and bio-degradable. I interface with my database, my database is in cyberspace, so I’m interactive, I’m hyperactive and from time to time I’m radioactive. Behind the eight ball, ahead of the curve, ridin the wave, dodgin the bullet and pushin the envelope. I’m on-point, on-task, on-message and off drugs. I’ve got no need for coke and speed. I've got no urge to binge and purge. I’m in-the-moment, on-the-edge, over-the-top and under-the-radar. A high-concept, low-profile, medium-range ballistic missionary. A street-wise smart bomb. A top-gun bottom feeder. I wear power ties, I tell power lies, I take power naps and run victory laps. I’m a totally ongoing big-foot, slam-dunk, rainmaker with a pro-active outreach. A raging workaholic. A working rageaholic. Out of rehab and in denial! I’ve got a personal trainer, a personal shopper, a personal assistant and a personal agenda. You can’t shut me up. You can’t dumb me down because I’m tireless and I’m wireless, I’m an alpha male on beta-blockers. I’m a non-believer and an over-achiever, laid-back but fashion-forward. Up-front, down-home, low-rent, high-maintenance. Super-sized, long-lasting, high-definition, fast-acting, oven-ready and built-to-last! I’m a hands-on, foot-loose, knee-jerk head case pretty maturely post-traumatic and I’ve got a love-child that sends me hate mail. But, I’m feeling, I’m caring, I’m healing, I’m sharing-- a supportive, bonding, nurturing primary care-giver. My output is down, but my income is up. I took a short position on the long bond and my revenue stream has its own cash-flow. I read junk mail, I eat junk food, I buy junk bonds and I watch trash sports! I’m gender specific, capital intensive, user-friendly and lactose intolerant. I like rough sex. I like tough love. I use the “F” word in my emails and the software on my hard-drive is hardcore--no soft porn. I bought a microwave at a mini-mall; I bought a mini-van at a mega-store. I eat fast-food in the slow lane. I’m toll-free, bite-sized, ready-to-wear and I come in all sizes. A fully-equipped, factory-authorized, hospital-tested, clinically-proven, scientifically- formulated medical miracle. I’ve been pre-wash, pre-cooked, pre-heated, pre-screened, pre-approved, pre-packaged, post-dated, freeze-dried, double-wrapped, vacuum-packed and, I have an unlimited broadband capacity. I’m a rude dude, but I’m the real deal. Lean and mean! Cocked, locked and ready-to-rock. Rough, tough and hard to bluff. I take it slow, I go with the flow, I ride with the tide. I’ve got glide in my stride. Drivin and movin, sailin and spinin, jiving and groovin, wailin and winnin. I don’t snooze, so I don’t lose. I keep the pedal to the metal and the rubber on the road. I party hearty and lunch time is crunch time. I’m hangin in, there ain’t no doubt and I’m hangin tough, over and out!
George Carlin
other kids pack lunch
Johnny Depp
Dwarfs are very attached to gold. Any highwayman demanding 'Your money or your life' had better bring a folding chair and packed lunch and a book to read while the debate goes on.
Terry Pratchett (Men at Arms (Discworld, #15; City Watch #2))
What, you didn’t pack your lunch?” Ty asked sarcastically as he shifted around in the seat and wedged himself against the door. He kicked a foot up and propped it on the console between the two front seats. “Sure, in my SpongeBob SquarePants lunch box. I have the thermos, too,” Morrison shot right back. Zane kept his mouth shut, eyes moving between the two men, and occasionally back to the driver, who was casually paying attention. Ty stared at the kid and narrowed his eyes further. “Spongewhat?” he asked flatly. Zane didn’t even try to hold back the chuckle when Morrison looked at Ty like he’d lost his mind. “Spongewha … you’re yanking my chain, aren’t you?” Morrison said. “Henny, he’s yanking my chain.” “Yeah, well, that’s what you getting for waving it in his face,” the driver answered reasonably. “What the hell is a SpongeBob?” Ty asked Zane quietly in the backseat.
Madeleine Urban (Cut & Run (Cut & Run, #1))
What are you going to call them?” Meg asked. “Lunch?” Simon offered. The female pack gave him a look that made him think running away would be a good idea, if he wasn’t the leader and couldn’t back down.
Anne Bishop (Marked in Flesh (The Others, #4))
believe that this way of living, this focus on the present, the daily, the tangible, this intense concentration not on the news headlines but on the flowers growing in your own garden, the children growing in your own home, this way of living has the potential to open up the heavens, to yield a glittering handful of diamonds where a second ago there was coal. This way of living and noticing and building and crafting can crack through the movie sets and soundtracks that keep us waiting for our own life stories to begin, and set us free to observe the lives we have been creating all along without ever realizing it. I don’t want to wait anymore. I choose to believe that there is nothing more sacred or profound than this day. I choose to believe that there may be a thousand big moments embedded in this day, waiting to be discovered like tiny shards of gold. The big moments are the daily, tiny moments of courage and forgiveness and hope that we grab on to and extend to one another. That’s the drama of life, swirling all around us, and generally I don’t even see it, because I’m too busy waiting to become whatever it is I think I am about to become. The big moments are in every hour, every conversation, every meal, every meeting. The Heisman Trophy winner knows this. He knows that his big moment was not when they gave him the trophy. It was the thousand times he went to practice instead of going back to bed. It was the miles run on rainy days, the healthy meals when a burger sounded like heaven. That big moment represented and rested on a foundation of moments that had come before it. I believe that if we cultivate a true attention, a deep ability to see what has been there all along, we will find worlds within us and between us, dreams and stories and memories spilling over. The nuances and shades and secrets and intimations of love and friendship and marriage an parenting are action-packed and multicolored, if you know where to look. Today is your big moment. Moments, really. The life you’ve been waiting for is happening all around you. The scene unfolding right outside your window is worth more than the most beautiful painting, and the crackers and peanut butter that you’re having for lunch on the coffee table are as profound, in their own way, as the Last Supper. This is it. This is life in all its glory, swirling and unfolding around us, disguised as pedantic, pedestrian non-events. But pull of the mask and you will find your life, waiting to be made, chosen, woven, crafted. Your life, right now, today, is exploding with energy and power and detail and dimension, better than the best movie you have ever seen. You and your family and your friends and your house and your dinner table and your garage have all the makings of a life of epic proportions, a story for the ages. Because they all are. Every life is. You have stories worth telling, memories worth remembering, dreams worth working toward, a body worth feeding, a soul worth tending, and beyond that, the God of the universe dwells within you, the true culmination of super and natural. You are more than dust and bones. You are spirit and power and image of God. And you have been given Today.
Shauna Niequist (Cold Tangerines: Celebrating the Extraordinary Nature of Everyday Life)
Was he hungry? He'd had an enormous breakfast, but the transition from the glimpse had taken a lot out of him. Did they serve lunch in Hell? Should he have packed a snack? Why was he suddenly thinking about food?
Melissa de la Cruz (Lost in Time (Blue Bloods, #6))
Wanna go to bed and play doctors?” Chuckling, she punched his arm. “No, I don’t.” “Sorry, that was immature. How about playing gynecologists?” Again, she chuckled. “I would, but lunch is calling my name loud and clear.” “Baby, I’ll call your name as loud and clear as you want.
Suzanne Wrightt (Wicked Cravings (The Phoenix Pack, #2))
It would be many years before I began to understand that all of life is practice: writing, driving, hiking, brushing teeth, packing lunch boxes, making beds, cooking dinner, making love, walking dogs, even sleeping. We are always practicing. Only practicing.
Dani Shapiro (Still Writing: The Pleasures and Perils of a Creative Life)
The kid moved, and Judith dropped her lunch tray on the table and took her seat. "Would you like to swap lunches?" she asked me. "Yours looks so much better than mine." I was holding a mashed-up tunafish sand-wich. "This?" I asked, waving it. Half the tunafish fell out of the soggy bread. "Yum!" Judith exclaimed. "Want my pizza, Sam? Here. Take it." She slid her tray in front of me. "You bring great lunches. I wish my mum packed lunches like yours." I could see Cory staring at me , his eyes wide with disbelief. I really couldn't believe it, either. All Judith wanted from the world was to be exactly like me!
R.L. Stine (Be Careful What You Wish For... (Goosebumps, #12))
Food was how my mother expressed her love. No matter how critical or cruel she could seem—constantly pushing me to meet her intractable expectations—I could always feel her affection radiating from the lunches she packed and the meals she prepared for me just the way I liked them.
Michelle Zauner (Crying in H Mart)
On Packing My Own Lunch You have to pack a sandwich. It can't just be cookies and bullshit....No, I said if you packed it yourself, you could pack it how you want it, not pack it like a moron.
Justin Halpern (Sh*t My Dad Says)
My mom was never the type to write me long letters or birthday cards. We never got mani-pedis together, she never gave me a locket with our picture in it. She wouldn't tell me I looked beautiful, or soothe me when a boy broke my heart. But she was there. She kept me safe. She did her best to make me tough. She fed me the most delicious home-cooked meals. For lunch, she'd pack me rare sliced steak over white rice and steamed broccoli. She sent me to private school from kindergarten through twelfth grade. She is still there for me. She will always be there for me, as long as she's able. That's a great mom.
Ali Wong (Dear Girls: Intimate Tales, Untold Secrets, & Advice for Living Your Best Life)
I came to take you out to lunch.” And interrogate the hell out of you, he wisely didn’t add.
Suzanne Wright (Wicked Cravings (The Phoenix Pack, #2))
I'm pretty sure between us we're not even a packed lunch.
Debbie McGowan, Beaten Track
In many ways, food was how my mother expressed her love. No matter how critical or cruel she seemed—constantly pushing me to be what she felt was the best version of myself—I could always feel her affection radiating from the lunches she packed and the meals she prepared for me just the way I liked them.
Michelle Zauner
I got a pole and fishing line from under my bed. I came back out of the bedroom and called to Myra, asking her if she could pack me up a lunch because I was going fishing. And I guess you know what she told me. So I left. There weren’t many people on the street that late at night, almost nine o’clock, but practically everybody that was up asked me if I was going fishing. I said, why, no, I wasn’t, and where did they ever get an idea like that? “Well, how come you’re carryin’ a fish pole and line, then?” this one fella said. “How come you’re doin’ that if you ain’t goin’ fishin’.” “Oh, I got that to scratch my butt with,” I said. “Just in case I’m up a tree somewheres, an’ I can’t reach myself from the ground.” “But, looky here now—” He hesitated, frowning. “That don’t make no sense.
Jim Thompson (Pop. 1280)
Say "no" to corruption; it does not fit you! Say "no" to bad leadership; you don't fit there. Say "no" to immorality; it will only fake you! Be bold to say "no" if that is what will take your breakfast away; you will get a sweeter lunch pack for compensation sooner.
Israelmore Ayivor (The Great Hand Book of Quotes)
Love attacks. It sneaks up like a pride of lions or a pack of hyenas and eats your heart out while you watch. Love is the bully on the playground who takes your lunch money and gives you a black eye in return, the arsonist who burns your house down with you in it, the witch who lures you into her home with candy and boils you alive for dinner. Love is raw, and violent, and instantaneous. You don’t fall in love; you get trampled by it.
Bart Yates
To her, not packing our lunches every day or joining the PTA is a feminist rallying cry.
Christina Lauren (Autoboyography)
Bryn ate her bagel in silence, and by the time she was finished, Liam had already neatly packed her overnight bag and loaded it in MacAllister's car. He even included a new dog bed for Mr. French to travel in confort. Lunch was in moducal little boxes. "I think he is Alfred." "Actually, I often wonder if he's Batman.
Rachel Caine (Working Stiff (Revivalist, #1))
The two of them were sat at the circular desk in the library, waiting for 1pm so they could go for lunch. Kayleigh
E.A. Price (The Witch, the Wolf and the Snowstorm (Grey Wolf Pack, #6))
I was thinking that if it really was my fault, if every reaction could be traced to an action before, then at the very beginning would be me at the canteen queue with my twenty-dollar note instead of my packed lunch. In turn I could blame my mother for not caring enough and maybe I could blame my father for making my mum stop caring. Maybe all this was supposed to happen. It had been happening all along. It was too hard to try and stop it now. In a twisted way, there was cold comfort in that.
Shirley Marr (Fury)
Who am I going to sit with at lunch? Who is going to let me borrow a pencil if I need one?” he pleaded out the question like a total drama queen. I wasn’t sure where the hell he’d picked that up from. My real question was: why wouldn’t he have a pencil to begin with? I’d bought him a value pack and mechanical pencils.
Mariana Zapata (Wait for It)
I'm staying right here," grumbled the rat. "I haven't the slightest interest in fairs." "That's because you've never been to one," remarked the old sheep . "A fair is a rat's paradise. Everybody spills food at a fair. A rat can creep out late at night and have a feast. In the horse barn you will find oats that the trotters and pacers have spilled. In the trampled grass of the infield you will find old discarded lunch boxes containing the foul remains of peanut butter sandwiches, hard-boiled eggs, cracker crumbs, bits of doughnuts, and particles of cheese. In the hard-packed dirt of the midway, after the glaring lights are out and the people have gone home to bed, you will find a veritable treasure of popcorn fragments, frozen custard dribblings, candied apples abandoned by tired children, sugar fluff crystals, salted almonds, popsicles,partially gnawed ice cream cones,and the wooden sticks of lollypops. Everywhere is loot for a rat--in tents, in booths, in hay lofts--why, a fair has enough disgusting leftover food to satisfy a whole army of rats." Templeton's eyes were blazing. " Is this true?" he asked. "Is this appetizing yarn of yours true? I like high living, and what you say tempts me." "It is true," said the old sheep. "Go to the Fair Templeton. You will find that the conditions at a fair will surpass your wildest dreams. Buckets with sour mash sticking to them, tin cans containing particles of tuna fish, greasy bags stuffed with rotten..." "That's enough!" cried Templeton. "Don't tell me anymore I'm going!
E.B. White (Charlotte's Web)
I will tell you sincerely and without exaggeration that the best part of lunch today at the NASA Ames cafeteria is the urine. It is clear and sweet, though not in the way mountain streams are said to be clear and sweet. More in the way of Karo syrup. The urine has been desalinated by osmotic pressure. Basically it swapped molecules with a concentrated sugar solution. Urine is a salty substance (though less so than the NASA Ames chili), and if you were to drink it in an effort to rehydrate yourself, it would have the opposite effect. But once the salt is taken care of and the distasteful organic molecules have been trapped in an activated charcoal filter, urine is a restorative and surprisingly drinkable lunchtime beverage. I was about to use the word unobjectionable, but that's not accurate. People object. They object a lot.
Mary Roach (Packing for Mars: The Curious Science of Life in the Void)
Beer for breakfast, ale for lunch, stout with dinner and a few mugs in between. The average Northern European, including women and children drank three liters of beer a day. That's almost two six-packs, but often the beer had a much higher alcoholic content. People in positions of power, like the police, drank much more. Finnish soldiers were given a ration of five liters of strong ale a day (about as much as seven six-packs). Monks in Sussex made do with 12 cans worth.
Stewart Lee Allen (The Devil's Cup: A History of the World According to Coffee)
One packed lunch. A meager amount of food. It was all the boy had, but he offered it all. If the boy had kept his little lunch, it would have remained little. If you keep your little, it will remain little as well. But if you step into the exchange zone ready to offer what little you have to be used by God in moving the baton forward, your little will be multiplied as you run. When the boy gave his little to Jesus, Jesus blessed it, and it became much in his hands. It is never about how little we have. It is about what our little has the potential to become in the hands of a miracle-working God. Don’t focus on what you don’t have, what you can’t do, what isn’t enough. Just offer your “not enough” to God, and he will multiply it into more than enough.
Christine Caine (Unstoppable: Running the Race You Were Born To Win)
Remember that these years of your daughters life are only the rehearsal for everything that comes after. Remember that its in her best interests to slip up now, while she's still safe in the green room.....Dont wait until she's out in the savage white light of the floods, where everyone can see. Let her practice everything in a safe environment, with a helmet and kneepads and packed lunches, and you at the end of the hall with the door cracked open in case anyone cries out in the long hours of the night.
Eleanor Catton (The Rehearsal)
Moving his hands down to cup her ass, he said, “Wanna go to bed and play doctors?” Chuckling, she punched his arm. “No, I don’t.” “Sorry, that was immature. How about playing gynecologists?” Again, she chuckled. “I would, but lunch is calling my name loud and clear.” “Baby, I’ll call your name as loud and clear as you want.” She kissed him lightly. “Save it for later, big guy.” “Dick-tease.
Suzanne Wright (Wicked Cravings (The Phoenix Pack, #2))
Instructions for Dad. I don't want to go into a fridge at an undertaker's. I want you to keep me at home until the funeral. Please can someone sit with me in case I got lonely? I promise not to scare you. I want to be buried in my butterfly dress, my lilac bra and knicker set and my black zip boots (all still in the suitcase that I packed for Sicily). I also want to wear the bracelet Adam gave me. Don't put make-up on me. It looks stupid on dead people. I do NOT want to be cremated. Cremations pollute the atmosphere with dioxins,k hydrochloric acid, hydrofluoric acid, sulphur dioxide and carbon dioxide. They also have those spooky curtains in crematoriums. I want a biodegradable willow coffin and a woodland burial. The people at the Natural Death Centre helped me pick a site not for from where we live, and they'll help you with all the arrangements. I want a native tree planted on or near my grave. I'd like an oak, but I don't mind a sweet chestnut or even a willow. I want a wooden plaque with my name on. I want wild plants and flowers growing on my grave. I want the service to be simple. Tell Zoey to bring Lauren (if she's born by then). Invite Philippa and her husband Andy (if he wants to come), also James from the hospital (though he might be busy). I don't want anyone who doesn't know my saying anything about me. THe Natural Death Centre people will stay with you, but should also stay out of it. I want the people I love to get up and speak about me, and even if you cry it'll be OK. I want you to say honest things. Say I was a monster if you like, say how I made you all run around after me. If you can think of anything good, say that too! Write it down first, because apparently people often forget what they mean to say at funerals. Don't under any circumstances read that poem by Auden. It's been done to death (ha, ha) and it's too sad. Get someone to read Sonnet 12 by Shakespeare. Music- "Blackbird" by the Beatles. "Plainsong" by The Cure. "Live Like You Were Dying" by Tim McGraw. "All the Trees of the Field Will Clap Their Hands" by Sufian Stevens. There may not be time for all of them, but make sure you play the last one. Zoey helped me choose them and she's got them all on her iPod (it's got speakers if you need to borrow it). Afterwards, go to a pub for lunch. I've got £260 in my savings account and I really want you to use it for that. Really, I mean it-lunch is on me. Make sure you have pudding-sticky toffee, chocolate fudge cake, ice-cream sundae, something really bad for you. Get drunk too if you like (but don't scare Cal). Spend all the money. And after that, when days have gone by, keep an eye out for me. I might write on the steam in the mirror when you're having a bath, or play with the leaves on the apple tree when you're out in the garden. I might slip into a dream. Visit my grave when you can, but don't kick yourself if you can't, or if you move house and it's suddenly too far away. It looks pretty there in the summer (check out the website). You could bring a picnic and sit with me. I'd like that. OK. That's it. I love you. Tessa xxx
Jenny Downham
Marriages suffer from this same cycle. You start dating someone with wonder and anticipation, drunk on love. You romanticize everything about your partner, and even mundane activities like going to the grocery store together can seem like a fantastic date. But then you fall into a routine, and years later, you’ve become roommates, circling the same safe topics while packing lunches, the monotony broken only by occasional date nights. Deep down, you know why these parts of your life have gone stale. It’s because nothing new is happening. You may say you fear change, but the lack of change in your life is why you feel so blah. Monotony will drive any human relationship or endeavor into a ditch.
Mel Robbins (Stop Saying You're Fine: Discover a More Powerful You)
Love doesn’t "grow." It doesn’t wait for you to discover it, it doesn’t fall like a gentle rain from the sky, it doesn’t tiptoe into your heart like a happy little bunny, and it doesn’t have a fucking thing to do with familiarity. Love is neither patient nor kind. Love attacks. It sneaks up like a pride of lions or a pack of hyenas and eats your heart out while you watch. Love is the bully on the playground who takes your lunch money and gives you a black eye in return, the arsonist who burns your house down with you in it, the witch who lures you into her home with candy and boils you alive for dinner. Love is raw, and violent, and instantaneous. You don’t fall in love; you get trampled by it.
Bart Yates
My grandpa used to tell my dad, “Son, it’s not the money you make, it’s the money you hold on to.” Make yourself a budget. Live within your means. Pack your lunch. Pinch pennies. Save as much as you can. Get the education you need for as cheap as you can get it. The art of holding on to money is all about saying no to consumer culture. Saying no to takeout, $ 4 lattes, and that shiny new computer when the old one still works fine.
Austin Kleon (Steal Like an Artist: 10 Things Nobody Told You About Being Creative)
The snow was practically gone by the next morning. It was as though it had arranged a suicide pact with Christmas itself. Patches of street began to poke through the white, like mold on bread. By the first week of the New Year everything looked like it always had, only wetter and sadder, like yesterday’s packed lunch.
Matthew Crow (In Bloom)
We feel love and we know pain. We feel hope and we know struggle. We see beauty and we survive trauma. We don’t all have the protection of privilege and the luxury of anonymity. We’re trying to build connected and loving lives while we pack lunches, drive carpools, go to jobs, and push into as many moments of joy as we can.
Brené Brown (Braving the Wilderness: The Quest for True Belonging and the Courage to Stand Alone)
The voice of grief is rather convincing, isn’t it? It tells you you’re “too old,” “not good enough,” or “not worthy enough” for another chance at life, that starting over is impossible. This voice in your head is the first thing you hear in the morning and the last thing you hear at night. It drives with you to work. It stays with you at lunch. Its message is so consistent that because of its repetitive power, you may be inclined to believe it. But, as persuasive as the voice of grief is, everything it says is a lie. It’s all a pack of lies. Do you want the truth? If you do, then start listening to life calling to you inside your grief. How? Every time you are yearning to be held and loved, to laugh again, listen to your yearning. Do not listen to your fear . . . Listen to life calling you, “I am here, come on over. Take a chance on me. I am your life, and you’re all that I’ve got.
Christina Rasmussen (Second Firsts: Live, Laugh, and Love Again)
high school girls are like zombies. Easy enough one on one, but in packs, you’re nothing but lunch.
Lauren Landish (My Big Fat Fake Wedding)
I have to pick up my kids. I have to register them for school. I have to pack their lunches and get their Hep B shots and wash their hands. They must be spotted on the stairs and potty trained and broken of the binkie. And if that relentless work runs right alongside gauging the risks of bladder surgery on a seventy-four-year-old, well, what did you think was gonna happen? What did you think being an adult was?
Kelly Corrigan (The Middle Place)
but when I told her they didn’t cost one penny and were very nutritious (I made that part up, but I’m sure it must be true), she ate them up. She packed them into her lunch pail this morning, and when I looked
Ruth Reichl (Delicious!)
We can elbow and push all we want for every packed lunch, picked-up towel, put-away pan, and scheduled doctor’s appointment, but until paternity leave is normalized, until schools call fathers about sick kids as often as they call mothers, until sons are given not just the same number of chores but the same types as daughters, until the helpless sitcom dad with a tool belt isn’t quite so loveable, I’m skeptical of how much ground we’re really gaining.
Chandler Baker (The Husbands)
The next morning, on the way to school in Peter’s car, I steal a look at his profile. “I like how you’re so smooth,” I say. “Like a baby.” “I could grow a beard if I wanted to,” he says, touching his chin. “A thick one.” Fondly I say, “No, you couldn’t. But maybe one day, when you’re a man.” He frowns. “I am a man. I’m eighteen!” I scoff, “You don’t even pack your own lunches. Do you even know how to do laundry?” “I’m a man in all the ways that count,” he boasts, and I roll my eyes. “What would you do if you were drafted to go to war?” I ask. “Uh…aren’t college kids given a pass on that? Does the draft even still exist?” I don’t know the answers to either of these questions, so I barrel forward. “What would you do if I got pregnant right now?” “Lara Jean, we’re not even having sex. That would be the immaculate conception.” “If we were?” I press. He groans. “You and your questions!
Jenny Han (Always and Forever, Lara Jean (To All the Boys I've Loved Before, #3))
and then she said, apologetically, “You do not look Cuban.” “Pues, lo soy,” I said haughtily. (“Well, I am.”) Luisa nodded and packed up her lunch, moving on to change the bed linens. I sat at that table for at least a half hour, reeling. I kept thinking, How dare she try to take my own identity away from me? But as I looked around my house, seeing no pictures of my family, not a single Latin-American book, stray blond hairs in my hairbrush, not even a jar of cumin in my spice rack, I realized Luisa hadn’t done that to me. I had done it to me. I’d made the choice to be different from my true self.
Taylor Jenkins Reid (The Seven Husbands of Evelyn Hugo)
I had a few glasses of wine at lunch. just the little bottle Sutter Home 4-pack from the party store. Kept it light. It's European, helps you relax, and lets you digest your food properly. Plus. I paired it with a new Artisan Bread sandwich from Quiznos. It's inspired by Europe. So good. Ate it in my car. Europeans love to dine outside.
Karl Welzein (Power Moves: Livin' the American Dream, USA Style)
Love doesn’t “grow.” It doesn’t wait for you to discover it, it doesn’t fall like a gentle rain from the sky, it doesn’t tiptoe into your heart like a happy little bunny, and it doesn’t have a fucking thing to do with familiarity. Love is neither patient nor kind. Love attacks. It sneaks up like a pride of lions or a pack of hyenas and eats your heart out while you watch. Love is the bully on the playground who takes your lunch money and gives you a black eye in return, the arsonist who burns your house down with you in it, the witch who lures you into her home with candy and boils you alive for dinner. Love is raw, and violent, and instantaneous. You don’t fall in love; you get trampled by it.
Bart Yates (The Brothers Bishop)
Hey, gimme a sip of whatever it is you’re drinking back there.” “It’s almost gone, so you can have the rest,” she says. Kitty hands it over, and Peter tips back the plastic container in his mouth. “This is good,” he says. “It’s from the Korean grocery store,” Kitty tells him. “They come in a pack and you can put them in the freezer and if you pack it for lunch, it’ll be icy and cold when you drink it.” “Sounds good to me. Lara Jean, bring me one of these tomorrow morning, will you? For services rendered.” I shoot him a dirty look and Peter says, “I mean the rides! Geez.” “I’ll bring you one, Peter,” Kitty says. “That’s my girl.” “As long as you give me a ride to school tomorrow, too,” Kitty finishes, and Peter hoots.
Jenny Han (To All the Boys I've Loved Before (To All the Boys I've Loved Before, #1))
That was why he still hadn’t called her. He wasn’t sure what the hell he was going to say if she picked up. Evie, I’m really sorry about acting like a complete dick to you. Would you be willing to go out for lunch again? This time somewhere where my brother can’t kill anyone, and my fucked‐up father won’t take revenge for my letting it happen by trying to kill you?
M.A. Grant (Red Moon (The Sinclair Pack #1))
It struck her then, as if someone had said it aloud: her mother was dead, and the only thing worth remembering about her, in the end, was that she had cooked. Marilyn thought uneasily of her own life, of hours spent making breakfasts, serving dinners, packing lunches into neat paper bags. How was it possible to spend so many hours spreading peanut butter across bread?
Celeste Ng (Everything I Never Told You)
Nothing in my life had prepared me for this.Not one single thing.I feel like a lad rat stuck in some horrible experiment meant to measure how I adapt to brutal forms of social segregation and weirdness.And the sad news is,I'm producing way below average results. I stand to the side of the lunchroom or cafeteria,or whatever they call it.The vegetarian lunch Paloma packed with great love and care tightly clutched in my fist,though I've no clue as to where I'm supposed to go eat it. Having already committed the most heinous crime of all by sitting at the wrong table, I'm not sure I'm up for trying again.I'm still shaken by the way those girls acted-so self-righteous and territorial,so burdened by my presence at the end of their bench. It's the seniors' table, I was told. I have no right to sit there. Ever. And that includes holidays and weekends. "Duly noted," I replied, grabbing my lunch and standing before them. "I'll do my best to steer clear of it on Christmas.Easter as well.Though Valentine's Day is a wild card I just can't commit to." And though it felt good at the time,I've no doubt it was a reckless act that only made things worse.
Alyson Noel (Fated (Soul Seekers, #1))
School Lunch Box     When midday arrived I opened my box but there was no lunch, just a pair of old socks. Instead of my crisps and fruit for dessert were yesterday’s pants and a crumpled school shirt.   That evening I asked Mum the reason she chose to leave out the food and to pack dirty clothes. She said, ‘Come and eat while your supper’s still clean. I’ve just pulled it out of the washing machine.
Martin Pierce (Just Kidding: Funny Poems for Kids)
AMERICAN HERO The man stepped right up, feet on top of a case of bottled beer. He placed his neck into a rope noose that was strung from the light fixture. He pulled it tight and leaped to the floor. He hung for less than a minute, thinking nothing but the pain as he spun slowly in a circle; the spots in his eyes were bright red when he took a palmed razor blade and cut the rope, falling chest-first into the kitchen sink. Then he packed his lunch for work.
Bill Shields (Lifetaker)
With only three days left of school, yearbooks arrive. There are several blank pages in the back for signatures, but everybody knows the place of honor is the back cover. Of course I’ve saved mine for Peter. I never want to forget how special this year was. My yearbook quote is “I have spread my dreams under your feet; /Tread softly because you tread on my dreams.” I had a very hard time choosing between that and “Without you, today’s emotions would be the scurf of yesterday’s.” Peter was like, “I know that’s from Amélie, but what the hell is a scurf?” and honestly, he had a point. Peter let me write his. “Surprise me,” he said. As we walk through the cafeteria doors, someone holds the door for us, and Peter says, “Cheers.” Peter’s taken to saying cheers instead of thanks, which I know he learned from Ravi. It makes me smile every time. For the past month or so, the cafeteria’s been half-empty at lunch. Most of the seniors have been eating off-campus, but Peter likes the lunches his mom packs and I like our cafeteria’s french fries. But because the student council’s passing out our yearbooks today, it’s a full house. I pick up my copy and run back to the lunch table with it. I flip to his page first. There is Peter, smiling in a tuxedo. And there is his quote: “You’re welcome.” --Peter Kavinsky. Peter’s brow furrows when he sees it. “What does that even mean?” “It means, here I am, so handsome and lovely to look at.” I spread my arms out benevolently, like I am the pope. “You’re welcome.” Darrell busts out laughing, and so does Gabe, who spreads his arms out too. “You’re welcome,” they keep saying to each other. Peter shakes his head at all of us. “You guys are nuts.” Leaning forward, I kiss him on the lips. “And you love it!
Jenny Han (Always and Forever, Lara Jean (To All the Boys I've Loved Before, #3))
Sparkling fair weather like that makes me think up outside work to do—work that didn’t seem strictly necessary the day before, during a snowstorm. On those days, I’ll sometimes pack up a lunch, fix a thermos of coffee and drive around to my beeyards to see how the bees are wintering. It is good to assure myself that all the telescoping covers are tightly in place, and to check whether cows have knocked over any hives. But the truth is I just miss the bees, and I want to see them. The snow has drifted up against the hives, and I stoop to brush it away from the entrances. In one yard, a tree limb has fallen across a hive, knocking the cover askew. I haul off the limb, adjust the cover.
Sue Hubbell (A Book of Bees)
It's only second period, and the whole school knows Emma broke up with him. So far, he's collected eight phone numbers, one kiss on the cheek, and one pinch to the back of his jeans. His attempts to talk to Emma between classes are thwarted by a hurricane of teenage females whose main goal seems to be keeping him and his ex-girlfriend separated. When the third period bell rings, Emma has already chosen a seat where she'll be barricaded from him by other students. Throughout class, she pays attention as if the teacher were giving instructions on how to survive a life-threatening catastrophe in the next twenty-four hours. About midway through class, he receives a text from a number he doesn't recognize. If you let me, I can do things to u to make u forget her. As soon as he clears it, another one pops up from a different number. Hit me back if u want to chat. I'll treat u better than E. How did they get my number? Tucking his phone back into his pocket, he hovers over his notebook protectively, as if it's the only thing left that hasn't been invaded. Then he notices the foreign handwriting scribbled on it by a girl named Shena who encircled her name and phone number with a heart. Not throwing it across the room takes almost as much effort as not kissing Emma. At lunch, Emma once again blocks his access to her by sitting between people at a full picnic table outside. He chooses the table directly across from her, but she seems oblivious, absently soaking up the grease from the pizza on her plate until she's got at least fifteen orange napkins in front of her. She won't acknowledge that he's staring at her, waiting to wave her over as soon as she looks up. Ignoring the text message explosion in his vibrating pocket, he opens the contain of tuna fish Rachel packed for him. Forking it violently, he heaves a mound into his mouth, chewing without savoring it. Mark with the Teeth is telling Emma something she thinks is funny, because she covers her mouth with a napkin and giggles. Galen almost launches from his bench when Mark brushes a strand of hair from her face. Now he knows what Rachel meant when she told him to mark his territory early on. But what can he do if his territory is unmarking herself? News of their breakup has spread like an oil spill, and it seems as though Emma is making a huge effort to help it along. With his thumb and index finger, Galen snaps his plastic fork in half as Emma gently wipes Mark's mouth with her napkin. He rolls his eyes as Mark "accidentally" gets another splotch of JELL-O on the corner of his lips. Emma wipes that clean too, smiling like she's tending to a child. It doesn't help that Galen's table is filling up with more of his admirers-touching him, giggling at him, smiling at him for no reason, and distracting him from his fantasy of breaking Mark's pretty jaw. But that would only give Emma a genuine reason to assist the idiot in managing his JELL-O.
Anna Banks (Of Poseidon (The Syrena Legacy, #1))
Joe looked out of the window again. He had the feeling that outside the window there should have been hover-cars, men in trilby hats and jet packs, spider-webs of passageways spreading out of the distant tops of the towers. There should have been women in silver suits taking in a show at the tri-vids before indulging in a spot of lunch, the kind that came in three-course pills, great big subservient robots trailing behind them. Instead there was a brown man in overalls collecting rubbish with a long stick outside an adult cinema, and the cars were halted, bumper-to-bumper, beside a traffic light that seemed to be stuck permanently on red. There was a siren in the distance. There was the sound of car horns, a door slamming, someone cursing loudly in American English.
Lavie Tidhar (Osama)
This idea, however, came to nothing: the corridors, which were packed with people on the lookout for the lunch trolley, were impossible to negotiate while wearing the Cloak. Harry stowed it regretfully back in his bag, reflecting that it would have been nice to wear it just to avoid all the staring, which seemed to have increased in intensity even since he had last walked down the train. Every now and then students would hurtle out of their compartments to get a better look at him. The exception was Cho Chang, who darted into her compartment when she saw Harry coming. As Harry passed the window he saw her deep in determined conversation with her friend Marietta, who was wearing a very thick layer of makeup that did not entirely obscure the odd formation of pimples still etched across her face.
J.K. Rowling (Harry Potter and the Half-Blood Prince (Harry Potter, #6))
When we arrived in England, we could almost feel the excitement in the air. Banners, pictures, and other decorations hung everywhere, and the streets were packed with people waiting to celebrate the wedding of the century. The formal party in honor of the royal match was held on the evening of Monday, July 27--two nights before the wedding. That day I felt nervous with anticipation as I lunched with a friend and went to the hairdresser. Pat met Exxon colleagues for lunch near their office in Mayfair. As he described our plans for the upcoming ball and wedding, Pat began to feel totally overwhelmed by the importance and glamour of these royal events. So my darling husband excused himself, walked over to Green Park just across from the palace, and simply collapsed with nervous strain to nap on a quiet patch of grass for the afternoon. I’ve always envied his ability to tune out and relax when he’s under stress; I get tense and can’t eat or sleep.
Mary Robertson (The Diana I Knew: Loving Memories of the Friendship Between an American Mother and Her Son's Nanny Who Became the Princess of Wales)
The Pretender" I'm going to rent myself a house In the shade of the freeway I'm going to pack my lunch in the morning And go to work each day And when the evening rolls around I'll go on home and lay my body down And when the morning light comes streaming in I'll get up and do it again Amen Say it again Amen I want to know what became of the changes We waited for love to bring Were they only the fitful dreams Of some greater awakening I've been aware of the time going by They say in the end it's the wink of an eye And when the morning light comes streaming in You'll get up and do it again Amen Caught between the longing for love And the struggle for the legal tender Where the sirens sing and the church bells ring And the junk man pounds his fender Where the veterans dream of the fight Fast asleep at the traffic light And the children solemnly wait For the ice cream vendor Out into the cool of the evening Strolls the Pretender He knows that all his hopes and dreams Begin and end there Ah the laughter of the lovers As they run through the night Leaving nothing for the others But to choose off and fight And tear at the world with all their might While the ships bearing their dreams Sail out of sight I'm going to find myself a girl Who can show me what laughter means And we'll fill in the missing colors In each other's paint-by-number dreams And then we'll put our dark glasses on And we'll make love until our strength is gone And when the morning light comes streaming in We'll get up and do it again Get it up again I'm going to be a happy idiot And struggle for the legal tender Where the ads take aim and lay their claim To the heart and the soul of the spender And believe in whatever may lie In those things that money can buy Though true love could have been a contender Are you there? Say a prayer for the Pretender Who started out so young and strong Only to surrender Jackson Browne, The Pretender (1976)
Jackson Browne (The Pretender: Piano/Vocal/Chords)
The team is showing its appreciation to the host families by taking them to a water park on Sunday. I know Mac is going out of town, but I thought you might still want to go. I mean, not as a date or anything. I’m going to invite the whole family.” “You don’t have to work Sunday?” “I got scheduled off.” “Sounds like fun. We could pack a picnic lunch--” “I’ll take care of that. As my thank you. All you have to do is bring yourself.” “And a bathing suit.” He grinned. “Yeah, and a bathing suit.” “And a towel. And suntan lotion…” “Maybe it’d be simpler if I just said I’ll take care of the tickets and eats.” “Okay, but I’ll go ahead and warn you not to take it personally that Mom and Dad aren’t really into water parks. It’s that whole not-using-the-exercise-equipment-as-intended thing Dad has going.” His grin grew. “I won’t take it personally.” “Okay, then, Sunday.” As though suddenly realized how intimate it seemed to be in my bedroom, he cleared his throat and took a step back. He gave my room one more look and took another step back. “It’s amazing what a room can reveal.” Then he walked down the hallway and knocked on Tiffany’s door. I wondered what he’d discover looking into her room.
Rachel Hawthorne (The Boyfriend League)
Getting into fights with people makes my heart race. Not getting into fights with people makes my heart race. Even sleeping makes my heart race! I'm lying in bed when the thumping arrives, like a foreign invader. It's a horrible dark mass, like the monolith in 2001, self-organized but completely unknowable, and it enters my body and releases adrenaline. Like a black hole, it sucks in any benign thoughts that might be scrolling across my brain and attaches visceral panic to them. For instance, during the day I might have mused, Hey, I should pack more fresh fruit in Bee's lunch. That night, with the arrival of The Thumper, it becomes, I'VE GOT TO PACK MORE FRESH FRUIT IN BEE'S LUNCH!!! I can feel the irrationality and anxiety draining my store of energy like a battery-operated racecar grinding away in the corner. This is energy I will need to get through the next day. But I just lie in bed and watch it burn, and with it any hope for a productive tomorrow. There go the dishes, there goes the grocery store, there goes exercise, there goes bringing in the garbage cans. There goes basic human kindness. I wake up in a sweat so through I sleep with a pitcher of water by the bed or I might die of dehydration.
Maria Semple (Where'd You Go, Bernadette)
JUMBO GINGERBREAD NUT MUFFINS Once you try these jumbo-size, nut- and oil-rich muffins, you will appreciate how filling they are. They are made with eggs, coconut oil, almonds, and other nuts and seeds, so they are also very healthy. You can also add a schmear of cream cheese or a bit of unsweetened fruit butter for extra flavor. To fill out a lunch, add a chunk of cheese, some fresh berries or sliced fruit, or an avocado. While walnuts and pumpkin seeds are called for in the recipe to add crunch, you can substitute your choice of nut or seed, such as pecans, pistachios, or sunflower seeds. A jumbo muffin pan is used in this recipe, but a smaller muffin pan can be substituted. If a smaller pan is used, reduce baking time by about 5 minutes, though always assess doneness by inserting a wooden pick into the center of a muffin and making sure it comes out clean. If you make the smaller size, pack 2 muffins for lunch. Makes 6 4 cups almond meal/flour 1 cup shredded unsweetened coconut ½ cup chopped walnuts ½ cup pumpkin seeds Sweetener equivalent to ¾ cup sugar 2 teaspoons ground cinnamon 1 tablespoon ground ginger 1 teaspoon ground nutmeg ½ teaspoon ground cloves 1 teaspoon sea salt 3 eggs ½ cup coconut oil, melted 1 teaspoon vanilla extract ½ cup water Preheat the oven to 350°F. Place paper liners in a 6-cup jumbo muffin pan or grease the cups with coconut or other oil. In a large bowl, combine the almond meal/flour, coconut, walnuts, pumpkin seeds, sweetener, cinnamon, ginger, nutmeg, cloves, and salt. Mix well. In a medium bowl, whisk the eggs. Stir in the coconut oil, vanilla, and water. Pour the egg mixture into the almond meal mixture and combine thoroughly. Divide the batter evenly among the muffin cups. Bake for 30 minutes, or until a wooden pick inserted in the center of a muffin comes out clean. Per serving (1 muffin): 893 calories, 25 g protein, 26 g carbohydrates, 82 g total fat, 30 g saturated fat, 12 g fiber, 333 mg sodium BRATWURST WITH BELL PEPPERS AND SAUERKRAUT Living in Milwaukee has turned me on to the flavors of German-style bratwurst, but any spicy sausage (such as Italian, chorizo, or andouille) will do just fine in this recipe. The quality of the brat or sausage makes the dish, so choose your favorite. The spices used in various sausages will vary, so I kept the spices and flavors of the sauerkraut mixture light. However, this makes the choice of bratwurst or sausage the crucial component of this dish. You can also add ground coriander, nutmeg, and
William Davis (Wheat Belly 10-Day Grain Detox: Reprogram Your Body for Rapid Weight Loss and Amazing Health)
The biggest fear for homeschooled children is that they will be unable to relate to their peers, will not have friends, or that they will otherwise be unable to interact with people in a normal way. Consider this: How many of your daily interactions with people are solely with people of your own birth year?  We’re not considering interactions with people who are a year or two older or a year or two younger, but specifically people who were born within a few months of your birthday. In society, it would be very odd to section people at work by their birth year and allow you to interact only with persons your same age. This artificial constraint would limit your understanding of people and society across a broader range of ages. In traditional schools, children are placed in grades artificially constrained by the child’s birth date and an arbitrary cut-off day on a school calendar. Every student is taught the same thing as everyone else of the same age primarily because it is a convenient way to manage a large number of students. Students are not grouped that way because there is any inherent special socialization that occurs when grouping children in such a manner. Sectioning off children into narrow bands of same-age peers does not make them better able to interact with society at large. In fact, sectioning off children in this way does just the opposite—it restricts their ability to practice interacting with a wide variety of people. So why do we worry about homeschooled children’s socialization?  The erroneous assumption is that the child will be homeschooled and will be at home, schooling in the house, all day every day, with no interactions with other people. Unless a family is remotely located in a desolate place away from any form of civilization, social isolation is highly unlikely. Every homeschooling family I know involves their children in daily life—going to the grocery store or the bank, running errands, volunteering in the community, or participating in sports, arts, or community classes. Within the homeschooled community, sports, arts, drama, co-op classes, etc., are usually sectioned by elementary, pre-teen, and teen groupings. This allows students to interact with a wider range of children, and the interactions usually enhance a child’s ability to interact well with a wider age-range of students. Additionally, being out in the community provides many opportunities for children to interact with people of all ages. When homeschooling groups plan field trips, there are sometimes constraints on the age range, depending upon the destination, but many times the trip is open to children of all ages. As an example, when our group went on a field trip to the Federal Reserve Bank, all ages of children attended. The tour and information were of interest to all of the children in one way or another. After the tour, our group dined at a nearby food court. The parents sat together to chat and the children all sat with each other, with kids of all ages talking and having fun with each other. When interacting with society, exposure to a wider variety of people makes for better overall socialization. Many homeschooling groups also have park days, game days, or play days that allow all of the children in the homeschooled community to come together and play. Usually such social opportunities last for two, three, or four hours. Our group used to have Friday afternoon “Park Day.”  After our morning studies, we would pack a picnic lunch, drive to the park, and spend the rest of the afternoon letting the kids run and play. Older kids would organize games and play with younger kids, which let them practice great leadership skills. The younger kids truly looked up to and enjoyed being included in games with the older kids.
Sandra K. Cook (Overcome Your Fear of Homeschooling with Insider Information)
At Angelita’s, my favorite food was a plain bean burrito in a flour tortilla. It was simple, but tasty! I loved bean burritos. They were my comfort food. They were my “little friends!” For my first day at school, my aunt made me three of them. She wrapped them up tightly in aluminum foil and then packed them in a brown paper sack. At lunchtime, in the cafeteria, I got ready to greet my little friends. I was nervous, as it was my first day of school, but I knew the burritos would soon warm my stomach and comfort me. I looked around the lunch room and saw other kids with their cafeteria trays and their perfect peanut butter and jelly sandwiches with the crust neatly trimmed off and their bottle of juices and bags of Fritos and then . . . I pulled out a burrito. “Hey! What’s that?” A gringa girl shouted at me, pointing at my burrito. “Uh . . . nothing! Nada!” I replied as I quickly shoved it back into the sack. I was hungry, but every time I got ready to pull one out, it seemed as if there was another kid ready to stare and point at me. I was embarrassed! I loved my burritos, but in that cafeteria, I was ashamed of them. They suddenly felt very heavy and cold. They suddenly felt very Mexican. I was ashamed of my little friends and so . . . I went hungry.
José N. Harris (MI VIDA: A Story of Faith, Hope and Love)
My Father Comes Home From Work" My father comes home from work sweating through layers of bleached cotton t-shirts sweating through his wool plaid shirt. He kisses my mother starching our school dresses at the ironing board, swings his metal lunchbox onto the formica kitchen table rattling the remnants of the lunch she packed that morning before daylight: crumbs of baloney sandwiches, empty metal thermos of coffee, cores of hard red apples that fueled his body through the packing and unpacking of sides of beef into the walk-in refrigerators at James Allen and Sons Meat Packers. He is twenty-six. Duty propels him each day through the dark to Butcher Town where steers walk streets from pen to slaughterhouse. He whispers Jesus Christ to no one in particular. We hear him-- me, my sister Linda, my baby brother Willy, and Mercedes la cubana’s daughter who my mother babysits. When he comes home we have to be quiet. He comes into the dark living room. Dick Clark’s American Bandstand lights my father’s face white and unlined like a movie star’s. His black hair is combed into a wavy pompadour. He sinks into the couch, takes off work boots thick damp socks, rises to carry them to the porch. Leaving the room he jerks his chin toward the teen gyrations on the screen, says, I guess it beats carrying a brown bag. He pauses, for a moment to watch.
Barbara Brinson Curiel
Clingmans Dome in the middle of the park. Then, it’s downhill to Virginia, and people have told me Virginia is a cakewalk. I’ll learn soon enough that “easy” trail beyond the Smoky Mountains is as much a fantasy as my dream lunch with pizza…uh, I mean Juli, but for now I’ve convinced myself all will be well once I get through the Smokies. I leave Tray Mountain Shelter at 1:00 with ten miles to go. I’ve eaten the remainder of my food. I’ve been hiking roughly two miles per hour. Downhill is slower due to my sore knee. I need to get to Hiawassee by 6:00 p.m., the check-in deadline at Blueberry Patch Hostel, where my mail drop is waiting.5 I have little margin, so I decide to push for a while. I down a couple of Advil and “open it up” for the first time this trip. In the next hour I cover 3.5 miles. Another 1.5 miles and I am out of water, since I skipped all the side trails leading to streams. Five miles to go, and I’m running out of steam. Half the strands of muscle in my legs have taken the rest of the day off, leaving the other half to do all the work. My throat is dry. Less than a mile to go, a widening stream parallels the trail. It is nearing 6:00, but I can handle the thirst no longer. There is a five-foot drop down an embankment to the stream. Hurriedly I drop my pack and camera case, which I have clipped over the belt of my pack. The camera starts rolling down the embankment, headed for the stream. I lunge for it and miss. It stops on its own in the nook of a tree root. I have to be more careful. I’m already paranoid about losing or breaking gear. Every time I resume hiking after a rest, I stop a few steps down the trail and look back for anything I may have left behind. There’s nothing in my pack that I don’t need. Finally, I’m
David Miller (AWOL on the Appalachian Trail)
Chelsea was something else. Like an unstoppable force of nature. Similar to a hurricane or a tornado. Or a pit bull. Violet admired that about her. And, in this instance, Chelsea had proven to be nothing less than formidable. So when Jay had mentioned earlier in the week that they might be able to go to the movies over the weekend, Chelsea held him to it. A time and a place were chosen. And word spread. And, somehow, Chelsea managed to unravel it all. She still wanted the Saturday night plans; she just didn’t want the crowd that came with them. She’d decided it should be more of a “double date.” With Mike. Except Mike would never see it coming. By the time the bell rang at the end of lunch on Friday, everyone had agreed to meet up for the seven o’clock showing the next night. But when they split up to go to their classes, Chelsea set her own plan into motion. She began to separate the others from the pack and, one by one, they all fell. She started with Andrew Lauthner. Poor Andrew didn’t know what hit him. “Hey, Andy, did you hear?” From the look on his face, he didn’t hear anything other than that Chelsea-his Chelsea-was talking to him. Out of the blue. Violet needed to get to class, but she was dying to see what Chelsea had up her sleeve, so she stuck it out instead. “What?” His huge frozen grin looked like it had been plastered there and dried overnight. Chelsea’s expression was apologetic, something that may have actually been difficult for her to pull off. “The movie’s been canceled. Plans are off.” She stuck out her lower lip in a disappointed pout. “But I thought…” He seemed confused. So was Violet. “…didn’t we just make the plans at lunch?” he asked. “I know.” Chelsea managed to sound as surprised as he did. “But you know how Jay is, always talking out of his ass. He forgot to mention that he has to work tomorrow night and can’t make it.” She looked at Violet and said, again apologetically, “Sorry you had to hear that, Vi.” Violet just stood there gaping and thinking that she should deny what Chelsea was saying, but she wasn’t even sure where to start. She knew Jules would have done it. Where was Jules when she needed her? “What about everyone else?” Andrew asked, still clinging to hope. Chelsea shrugged and placed a sympathetic hand on Andrew’s arm. “Nope. No one else can make it either. Mike’s got family plans. Jules has a date. Claire has to study. And Violet here is grounded.” She draped an arm around Violet’s shoulder. “Right, Vi?” Violet was saved from having to answer, since Andrew didn’t seem to need one. Apparently, if Chelsea said it, it was the gospel truth. But the pathetic look on his face made Violet want to hug him right then and there. "Oh," he finally said. And then, "Well, maybe next time." "Yeah. Sure. Of course," Chelsea called over her shoulder, already dragging Violet away from the painful scene. "Geez, Chels, break his heart, why don't you? Why didn't you just say you have some rare disease or something?" Violet made a face at her friend. "Not cool." Chelsea scoffed. "He'll be fine. Besides, if I said 'disease,' he would have made me some chicken soup and offered to give me a sponge bath or something." She wrinkled her nose. "Eww." The rest of the afternoon went pretty much the same way, with a few escalations: Family obligations. Big tests to study for. House arrests. Chelsea made excuses to nearly everyone who'd planned on going, including Clair. She was relentless. By Saturday night, it was just the four of them...Violet, Jay, Chelsea, and, of course, Mike. It was everything Chelsea had dreamed of, everything she'd worked for.
Kimberly Derting (Desires of the Dead (The Body Finder, #2))
Little Robin had been brought by Lord Orthallen—although he had the feeling that his lord did not realize it. The boy was a part of his household, though Orthallen seemed to have long since forgotten the fact; and when the order came to pack up the household and move to the Border, Robin found himself in the tail of the baggage train, with no small bewilderment. He'd been at a loss in the encampment, wandering about until someone had seen him and realized that a small child had no place in a camp preparing for warfare. So he was sent packing; first off with Elspeth, then pressed into service by the Healers. They'd set him to fetching and carrying for Dirk, thinking that the child was far too young to be able to pick anything up from the casual talk around him, and that Dirk wouldn't think to interrogate a child as young as he. They were wrong on both counts. Robin was very much aware of what was going on—not surprising, since it concerned his adored Talia. He was worried sick, and longing for an adult to talk to. And Dirk was kind and gentle with him—and had he but known it, desperate enough for news to have questioned the rats in the walls if he thought it would get him anywhere. Dirk knew all about Robin and his adoration of Talia. If anyone knew where she was being kept and what her condition was, that boy would. Dirk bided his time. Eventually the Healers stopped overseeing his every waking moment. Finally there came a point when they began leaving him alone for hours at a time. He waited then, until Robin was sent in alone with his lunch—alone, unsupervised, and more than willing to talk—and put the question to him. Dirk had no intention of frightening the boy, and his tone was gentle, "I need your help. The Healers won't answer my questions, and I need to know about Talia." Robin had turned back with his hand still on the doorknob; at the mention of Talia's name, his expression was one of distress. "I'll tell you what I know, sir," he replied, his voice quavering a little. "But she's hurt real bad and they won't let anybody but Healers see her." "Where is she? Do you have any idea who's taking care of her?" The boy not only knew where she was, but the names and seniority of every Healer caring for her—and the list nearly froze Dirk's heart. They'd even pulled old Farnherdt out of retirement—and he'd sworn that no case would ever be desperate enough for them to call on him.
Mercedes Lackey (Arrow's Fall (Heralds of Valdemar, #3))
Sky's The Limit" [Intro] Good evening ladies and gentlemen How's everybody doing tonight I'd like to welcome to the stage, the lyrically acclaimed I like this young man because when he came out He came out with the phrase, he went from ashy to classy I like that So everybody in the house, give a warm round of applause For the Notorious B.I.G The Notorious B.I.G., ladies and gentlemen give it up for him y'all [Verse 1] A nigga never been as broke as me - I like that When I was young I had two pair of Lees, besides that The pin stripes and the gray The one I wore on Mondays and Wednesdays While niggas flirt I'm sewing tigers on my shirts, and alligators You want to see the inside, I see you later Here comes the drama, oh, that's that nigga with the fake, blaow Why you punch me in my face, stay in your place Play your position, here come my intuition Go in this nigga pocket, rob him while his friends watching And hoes clocking, here comes respect His crew's your crew or they might be next Look at they man eye, big man, they never try So we rolled with them, stole with them I mean loyalty, niggas bought me milks at lunch The milks was chocolate, the cookies, butter crunch 88 Oshkosh and blue and white dunks, pass the blunts [Hook: 112] Sky is the limit and you know that you keep on Just keep on pressing on Sky is the limit and you know that you can have What you want, be what you want Sky is the limit and you know that you keep on Just keep on pressing on Sky is the limit and you know that you can have What you want, be what you want, have what you want, be what you want [Verse 2] I was a shame, my crew was lame I had enough heart for most of them Long as I got stuff from most of them It's on, even when I was wrong I got my point across They depicted me the boss, of course My orange box-cutter make the world go round Plus I'm fucking bitches ain't my homegirls now Start stacking, dabbled in crack, gun packing Nickname Medina make the seniors tote my Niñas From gym class, to English pass off a global The only nigga with a mobile can't you see like Total Getting larger in waists and tastes Ain't no telling where this felon is heading, just in case Keep a shell at the tip of your melon, clear the space Your brain was a terrible thing to waste 88 on gates, snatch initial name plates Smoking spliffs with niggas, real-life beginner killers Praying God forgive us for being sinners, help us out [Hook] [Verse 3] After realizing, to master enterprising I ain't have to be in school by ten, I then Began to encounter with my counterparts On how to burn the block apart, break it down into sections Drugs by the selections Some use pipes, others use injections Syringe sold separately Frank the Deputy Quick to grab my Smith & Wesson like my dick was missing To protect my position, my corner, my lair While we out here, say the Hustlers Prayer If the game shakes me or breaks me I hope it makes me a better man Take a better stand Put money in my mom's hand Get my daughter this college grant so she don't need no man Stay far from timid Only make moves when your heart's in it And live the phrase sky's the limit Motherfuckers See you chumps on top [Hook]
The Notorious B.I.G
I’m having my lunch when I hear a familiar hoarse shout, ‘Oy Tony!’ I whip round, damaging my neck further, to see Michael Gambon in the lunch queue. … Gambon tells me the story of Olivier auditioning him at the Old Vic in 1962. His audition speech was from Richard III. ‘See, Tone, I was thick as two short planks then and I didn’t know he’d had a rather notable success in the part. I was just shitting myself about meeting the Great Man. He sussed how green I was and started farting around.’ As reported by Gambon, their conversation went like this: Olivier: ‘What are you going to do for me?’ Gambon: ‘Richard the Third.’ Olivier: ‘Is that so. Which part?’ Gambon: ‘Richard the Third.’ Olivier: ‘Yes, but which part?’ Gambon: ‘Richard the Third.’ Olivier: ‘Yes, I understand that, but which part?’ Gambon: ‘Richard the Third.’ Olivier: ‘But which character? Catesby? Ratcliffe? Buckingham’s a good part …’ Gambon: ‘Oh I see, beg your pardon, no, Richard the Third.’ Olivier: ‘What, the King? Richard?’ Gambon: ‘ — the Third, yeah.’ Olivier: “You’ve got a fucking cheek, haven’t you?’ Gambon: ‘Beg your pardon?’ Olivier: ‘Never mind, which part are you going to do?’ Gambon: ‘Richard the Third.’ Olivier: ‘Don’t start that again. Which speech?’ Gambon: ‘Oh I see, beg your pardon, “Was every woman in this humour woo’d.”‘ Olivier: ‘Right. Whenever you’re ready.’ Gambon: ‘ “Was ever woman in this humour woo’d –” ‘ Olivier: ‘Wait. Stop. You’re too close. Go further away. I need to see the whole shape, get the full perspective.’ Gambon: ‘Oh I see, beg your pardon …’ Gambon continues, ‘So I go over to the far end of the room, Tone, thinking that I’ve already made an almighty tit of myself, so how do I save the day? Well I see this pillar and I decide to swing round it and start the speech with a sort of dramatic punch. But as I do this my ring catches on a screw and half my sodding hand gets left behind. I think to myself, “Now I mustn’t let this throw me since he’s already got me down as a bit of an arsehole”, so I plough on … “Was ever woman in this humour woo’d –”‘ Olivier: ‘Wait. Stop. What’s the blood?’ Gambon: ‘Nothing, nothing, just a little gash, I do beg your pardon …’ A nurse had to be called and he suffered the indignity of being given first aid with the greatest actor in the world passing the bandages. At last it was done. Gambon: ‘Shall I start again?’ Olivier: ‘No. I think I’ve got a fair idea how you’re going to do it. You’d better get along now. We’ll let you know.’ Gambon went back to the engineering factory in Islington where he was working. At four that afternoon he was bent over his lathe, working as best as he could with a heavily bandaged hand, when he was called to the phone. It was the Old Vic. ‘It’s not easy talking on the phone, Tone. One, there’s the noise of the machinery. Two, I have to keep my voice down ’cause I’m cockney at work and posh with theatre people. But they offer me a job, spear-carrying, starting immediately. I go back to my work-bench, heart beating in my chest, pack my tool-case, start to go. The foreman comes up, says, “Oy, where you off to?” “I’ve got bad news,” I say, “I’ve got to go.” He says, “Why are you taking your tool box?” I say, “I can’t tell you, it’s very bad news, might need it.” And I never went back there, Tone. Home on the bus, heart still thumping away. A whole new world ahead. We tend to forget what it felt like in the beginning.
Antony Sher (Year of the King: An Actor's Diary and Sketchbook)
The practice of doing more than necessary works best when packing lunch boxes
Josh Stern (And That's Why I'm Single: What Good Is Having A Lucky Horseshoe Up Your Butt When The Horse Is Still Attached?)
I packed my lunch with lots of meat. It was easy. I just wrapped my cock in tinfoil. I’m ready to work on K Street.
Jarod Kintz (This Book is Not for Sale)
In America, even the homeless were profligate. Back in Toronto, after a big bank dinner, Brad would gather the leftovers into covered tin trays and carry them out to a homeless guy he saw every day on his way to work. The guy was always appreciative. When the bank moved him to New York, he saw more homeless people in a day than he saw back home in a year. When no one was watching, he'd pack up the king's banquet of untouched leftovers after the NY lunches and walk it down to the people on the streets. "They just looked at me like, 'What the fuck is this guy doing?'" he said. "I stopped doing it because it didn't feel like anyone gave a shit.
Michael Lewis (Flash Boys: A Wall Street Revolt)
Getting into fights with people makes my heart race. Not getting into fights with people makes my heart race. Even sleeping makes my heart race! I’m lying in bed when the thumping arrives, like a foreign invader. It’s a horrible dark mass, like the monolith in 2001, self-organized but completely unknowable, and it enters my body and releases adrenaline. Like a black hole, it sucks in any benign thoughts that might be scrolling across my brain and attaches visceral panic to them. For instance, during the day I might have mused, Hey, I should pack more fresh fruit in Bee’s lunch. That night, with the arrival of The Thumper, it becomes, I’VE GOT TO PACK MORE FRESH FRUIT IN BEE’S LUNCH!!!
Maria Semple (Where'd You Go, Bernadette)
homeschool and I know that is a big choice. I find it so much easier and affordable in so many ways. I don't have to pack lunches, drive every day, stick to the school’s schedule, or worry about the bullying. We tried a public charter school in this town and it was a good school, but my son didn't fit in well with his grade.
Kate Singh (The Frugal Life: How a Family Can Live Under $30,000 and Thrive)
Getting into fights with people makes my heart race. Not getting into fights with people makes my heart race. Even sleeping makes my heart race! I’m lying in bed when the thumping arrives, like a foreign invader. It’s a horrible dark mass, like the monolith in 2001, self-organized but completely unknowable, and it enters my body and releases adrenaline. Like a black hole, it sucks in any benign thoughts that might be scrolling across my brain and attaches visceral panic to them. For instance, during the day I might have mused, Hey, I should pack more fresh fruit in Bee’s lunch. That night, with the arrival of The Thumper, it becomes, I’VE GOT TO PACK MORE FRESH FRUIT IN BEE’S LUNCH!!! I can feel the irrationality and anxiety draining my store of energy like a battery-operated racecar grinding away in the corner. This is energy I will need to get through the next day. But I just lie in bed and watch it burn, and with it any hope for a productive tomorrow. There go the dishes, there goes the grocery store, there goes exercise, there goes bringing in the garbage cans. There goes basic human kindness. I wake up in a sweat so thorough I sleep with a pitcher of water by the bed or I might die of dehydration.
Maria Semple (Where'd You Go, Bernadette)
One day you will be a prim middle-rank bureaucrat who wears a clean toga every day. You’ll talk of economics over breakfast and only eat lettuce for lunch. And I’ll have to sit at home with my face in an inch-thick flour pack, forever checking laundry bills.” I controlled a smile. “Well, that’s a relief. I thought you were going to be difficult about my plans.
Lindsey Davis (Last Act in Palmyra (Marcus Didius Falco, #6))
Fort is amongst the most rare category of writers who are "political" because they make us aware of what is happening to us in the deepest sense. He points to a rediscovery of the waY THat fantasy -processes dtermine the perception of time, change, and indeed the creation and growth of fact and product in themselves. Thus he demonstrates the workings of that operational cargo cult which is modern techno-capitalism, and whose fuel is engineered mystique. The belief that the new experiments in the new laboratories will be an improvement on the old experiments in the old laboratories is a millenial promise worthy of any island cult of New Guinea, worshipping, as many there do, the skeletal rusting parts of the corpse of the American military machine of over fifty years ago. In this sense, Fort cautions us about scientific promises and expectations. No matter how hard the islanders try visualising the world that manufactured their "magical" bits of B-29 wings, they cannot visualise technological time and it's cost/resources spectrum. For them, any day scores of B-29s will land on the long-overgrown strip with tins of hamburgers for free. But the apple pie America that made the B-29 is gone with Glen Miller's orchestra , the Marshall Plan, and General McArthur's return to Bataan, while the far fewer (and much more expensive) B-52s of our own day are only seen as sky-trails in the high Pacific blue. In any case, landing on a grass strip in a B-52 would be suicide for the crew, and certain death also for many fundamentalist believers. If such a thing did happen, it would seem to be a wounded bird in great trouble, and if the watchers below were saying their prayers as it approached, so too would be the captain and his crew. As for the hamburgers, well, there might be some scorched USAF lunch-tins available after the crash, and when they were found, whole cycles of belief could be rejuvenated: McDonald's USAF compo-packs might become a techno-industrial packaged sacrament, indicating that whilst times might be hard, at least the gods were trying. Little do the natives know that some members of the crews of the godlike silver vehicles wonder what transformation mysteries the natives are guarding in their turn. The crews have some knowledge that is thousands of years ahead of the natives, yet the primitives probably have some knowledge that the crews have lost thousands of years ago, and they might wonder why these gods need any radio apparatus to communicate over great distances. Both animals, in their dreaming, are searching for one another
Colin Bennett (Politics of the Imagination: The Life, Work and Ideas of Charles Fort)
Yes, sir,” the butler agreed as he handed me my boots and a fresh set of clothes. “Lunch is ready in the dining hall.” I nodded shakily before I followed the man down the hall, and I could already tell by the delicious smell that he’d nailed the burger endeavor. The scent of grilled onions and melted cheese wafted through the mansion like a beacon of hope, and I took deep, mouthwatering breaths until I made it to the table. Then I clutched my clothes against my chest as I took in the sight of over a dozen burgers with glistening, buttered buns, two-inch thick patties, and all the fixings packed in so tight, they dripped down the sides. Extra toppings were neatly lined on platters while little bowls of what looked a lot like ketchup and mustard dotted the table, and there was even a frothing mug of ale waiting beside my place setting. “Alfred, how much do I pay you?” I asked. “An exorbitant amount, sir,” the butler assured me. I clapped him on the shoulder. “Double it.” “Certainly, sir.
Eric Vall (Metal Mage 13 (Metal Mage, #13))
Her mother, Bella understood now, had so few moments of relaxation or peace and must have lived in the pages of those books. The only travels she’d ever had, the only love story she’d ever known, the only victory and redemption. And in the morning, Alice Webber had risen again and again, her feet still aching from the day before, and gotten dressed and fed them breakfast, washed dishes, packed lunches, and
Tess Thompson (The River Valley Series: Riversong / Riverbend / Riverstar / Riversnow (River Valley #1-4))
Sally and Chava eat only raw vegetables for lunch because they are trying to lose weight. Then they split a pack of Entenmann's doughnuts for dessert.
Leila Sales (This Song Will Save Your Life)
Overeating, or comfort eating, is the cheap, meek option for self-satisfaction, and self-obliteration. You get all the temporary release of drinking, fucking, or taking drugs, but without - and I think this is the important bit - ever being left in a state where you can't remain responsible and cogent. In a nutshell, then, choosing food as your drug - sugar highs, or the deep, soporific calm of carbs, the Valium of the working classes - you can still make the packed lunches, do the school run, look after the baby, pop in on your mum, and then stay up all night with the ill five-year-old - something that is not an option if you're coming off a gigantic bag of skunk or regularly climbing into the cupboard under the stairs and knocking back quarts of Scotch. Overeating is the addiction of choice of carers, and that's why it's come to be regarded as the lowest-ranking of all the addictions. It's a way of fucking yourself up while still remaining fully functional, because you have to. Fat people aren't indulging in the "luxury" of their addiction making them useless, chaotic, or a burden. Instead, they are slowly self-deconstructing in a way that doesn't inconvenience anyone. And that's why it's so often a woman's addiction of choice.
Caitlin Moran
firmly by the shoulders. Jon says, ‘How the hell did you ever get keys for this place?’ I chuckle, though there is really nothing to laugh about. It is the irony, I suppose. ‘The first summer I was here, I landed one day to find that the Lighthouse Board had sent in decorators to paint the place. Everything was opened up. The guys were okay with me taking a look around and we got chatting. The forecast was good, and they expected to be here for a few days. So I spun them the story about writing a book and said I would probably be back tomorrow. And I was. Only this time with a pack of Blu-tack. When they were having their lunch, I took the keys from the inner and outer doors and made impressions. Dead simple. Had keys cut, and access to the place whenever I wanted thereafter.’ The final panel falls away in my hands, and I reach in to retrieve a black plastic bag. I hand it up to Jon, and he peels back the plastic to look inside. As I stand up, I lift one of the wooden panels. I know that this is the one chance I will get, while he is distracted, and I swing the panel at his head as hard as I can. The force with which it hits him sends a judder back up my arms to my shoulders, and I actually hear it snap. He falls to his knees, dropping the hard drive, and his gun skids away across the floor. Sally is so startled, she barely has time to move before I punch her hard in the face. I feel teeth breaking beneath the force of my knuckles, behind lips I once kissed with tenderness and lust. Blood bubbles at her mouth. I grab Karen by the arm and hustle her fast down the corridor, kicking open the door and dragging her out into the night. The storm hits us with a force that assails all the senses. The wind is deafening, driving stinging rain horizontally into our faces. The cold wraps icy fingers around us, instantly numbing. Beyond the protection of the walls, it is worse, and I find it nearly impossible to keep my feet as I pull my daughter off into the dark. Only the relentless turning of the lamp in the light room above us provides any illumination. We turn right, and I know that almost immediately the island drops away into a chasm that must be two or three hundred feet deep. I can hear the ocean rushing into it. Snarling, snapping at the rocks below and sending an amplified roar almost straight up into the air. I guide Karen away from it, half-dragging her, until we reach a small cluster of rocks and I push her flat into the ground behind them. I tear away the tape that binds her wrists, then roll her on to her back to peel away the strip of it over her mouth. She gasps, almost choking, and I feel her body next to mine, racked by sobs, as she
Peter May (Coffin Road)
Charcoal—the very thing Ban is made of—is so messy. I was covered from my brow to my waist like the chimney sweep in the poems of William Blake in every art class of my youth. As a teenager, I used to play truant every Wednesday and catch the train to Pimlico, still in my uniform and with my packed lunch, as if I was going to school. I went to the Tate—every Wednesday—like clockwork—to look—at the illuminated books—of Blake—in a very dark room intended to preserve—the golden ink and peacock green or blue embellishments. The error here is that I chose to write my book in place where these colors and memories are not readily available. There is no bank. Instead, I scream them—I scream the colors each to each—and this is difficult. It is difficult to work in simple, powerful ways with the proxy memories. For weeks at a time, I stopped writing—and when I returned, Ban was gone. She continued on without me, and what I had to do next will make you dislike me even more than you already do. I had to eat was on the floor. I had to make an artifact out of something that had left no artifacts. I had to put the charcoal in my mouth and choke it down.
Bhanu Kapil (Ban en Banlieue)
Am I mistaken to think that even back then, in the vivid present, the fullness of life stirred our emotions to an extraordinary extent? Has anywhere since so engrossed you in its ocean of details? The detail, the immensity of the detail, the force of the detail, the weight of the detail—the rich endlessness of detail surrounding you in your young life like the six feet of dirt that’ll be packed on your grave when you’re dead. Perhaps by definition a neighborhood is the place to which a child spontaneously gives undivided attention; that’s the unfiltered way meaning comes to children, just flowing off the surface of things. Nonetheless, fifty years later, I ask you: has the immersion ever again been so complete as it was in those streets, where every block, every backyard, every house, every floor of every house—the walls, ceilings, doors, and windows of every last friend’s family apartment—came to be so absolutely individualized? Were we ever again to be such keen recording instruments of the microscopic surface of things close at hand, of the minutest gradations of social position conveyed by linoleum and oilcloth, by yahrzeit candles and cooking smells, by Ronson table lighters and Venetian blinds? About one another, we knew who had what kind of lunch in the bag in his locker and who ordered what on his hot dog at Syd’s; we knew one another’s every physical attribute—who walked pigeon-toed and who had breasts, who smelled of hair oil and who oversalivated when he spoke; we knew who among us was belligerent and who was friendly, who was smart and who was dumb; we knew whose mother had the accent and whose father had the mustache, whose mother worked and whose father was dead; somehow we even dimly grasped how every family’s different set of circumstances set each family a distinctive difficult human problem. And, of course, there was the mandatory turbulence born of need, appetite, fantasy, longing, and the fear of disgrace. With only adolescent introspection to light the way, each of us, hopelessly pubescent, alone and in secret, attempted to regulate it—and in an era when chastity was still ascendant, a national cause to be embraced by the young like freedom and democracy. It’s astonishing that everything so immediately visible in our lives as classmates we still remember so precisely. The intensity of feeling that we have seeing one another today is also astonishing. But most astonishing is that we are nearing the age that our grandparents were when we first went off to be freshmen at the annex on February 1, 1946. What is astonishing is that we, who had no idea how anything was going to turn out, now know exactly what happened. That the results are in for the class of January 1950—the unanswerable questions answered, the future revealed—is that not astonishing? To have lived—and in this country, and in our time, and as who we were. Astonishing.
Philip Roth (American Pastoral (The American Trilogy, #1))
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Dennis Bell
The day after our wedding, we flew off on honeymoon. I had recklessly waited until two days before our wedding to book the holiday, in the hope that I would get some great last-minute deal somewhere. Always a dangerous tactic. I pretended to Shara that it was a surprise. But, predictably, those “great deals” were a bit thin on the ground that week. The best I could find was a one-star package holiday, at a resort near Cancun in Mexico. It was bliss being together, but there was no hiding the fact that the hotel sucked. We got put in a room right next to the sewer outlet--which gave us a cracking smell to enjoy every evening as we sat looking out at the…maintenance shed opposite. As lunch wasn’t included in the one-star package, we started stockpiling the breakfasts. A couple of rolls down the jersey sleeve, and a yogurt and banana in Shara’s handbag. Then back to the hammock for books, kissing, and another whiff of sewage. When we returned to the UK it was a freezing cold January day. Shara was tired, but we were both excited to get onto our nice, warm, centrally heated barge. It was to be our first night in our own home. I had asked Annabel, Shara’s sister, to put the heating on before we arrived, and some food in the fridge. She had done so perfectly. What she didn’t know, though, was that the boiler packed in soon after she left. By the time Shara and I made it to the quayside on the Thames, it was dark. Our breath was coming out as clouds of vapor in the freezing air. I picked Shara up and carried her up the steps onto the boat. We opened the door and looked at each other. Surprised. It was literally like stepping into a deep freeze. Old iron boats are like that in winter. The cold water around them means that, without heating, they are Baltically cold. We fumbled our way, still all wrapped up, into the bowels of the boat and the boiler room. Shara looked at me, then at the silent, cold boiler. No doubt she questioned how smart both choices had really been. So there we were. No money, and freezing cold--but happy and together. That night, all wrapped up in blankets, I made a simple promise to Shara: I would love her and look after her, every day of our life together--and along the way we would have one hell of an adventure. Little did either of us realize, but this was really just the beginning.
Bear Grylls (Mud, Sweat and Tears)
(…) I remembered the words in the note Mom left in my Survival Kit about using my imagination. Finally, after all this time, I felt its wheels begin to turn again, slowly at first, as if they were rusty, then with more confidence, as if someone had flipped on a switch. In the light of this awareness, I began to have faith that my mother was still with me, embedded and woven into this part of me I`d tried so hard to bury, the part that was most like her, my imagination. Even though she wasn`t here anymore, not literally, I could suddenly feel her everywhere, see her presence in everything, in the memories she created ad left for us, in the hope she had for our survival as a family, and that she`d packed into a series of brown paper lunch bags with big capital letters on the side.
Donna Freitas (The Survival Kit)
Shiva is a bit like a packed lunch! You don’t have to go to a restaurant to be served. You don’t have to go to a temple or to heaven to find him. The ultimate nature of your existence always goes with you. There is only one place to go and it goes with you. How’s that for simplicity? You really cannot get a better deal!
Sadhguru (Adiyogi: The Source of Yoga)
For two full days we picked green beans out in the field, under the molten rays of the summer sun, rows and rows of beans. And the more rows I picked alongside Serafino, the madder I grew inside, thinking about those charityless, virtueless, and benevolentless shitheads who have spread about this glorious land a melodyless song, a giftless song that accuses the immigrant of stealing their lunches—when in fact they are picking, packing, and purveying them.* Millions of immigrant workers—men, women, and children—ignorant, poor, yet so ripe with hope and determination and humility, even while bent over at the waist, picking America’s crops, servicing America’s insatiable appetite, shouldering the heaviest and most dangerous loads, not so much for themselves, but for America, daily, joyously, like Whitman’s song: “A song for occupations! / In the labor of engines and trades and the labor of fields I find / the developments,
Richard Horan (Harvest: An Adventure into the Heart of America's Family Farms)
The Call of the Lord By Sue Buchanan, Tennessee Grits My young daughter Dana often visited her grandparents in a small Southern town where every day a siren blew to mark the noon hour. It was so loud that it terrified the poor girl and left her screaming. In order to soothe her and held her understand, her preacher grandpa (my daddy) told her the horn was to let the children know it was time to go home for lunch. He even suggested that Dana say the words “Go home and get your lunch” each time the whistle blew, which she would do at the top of her little lungs, albeit with the fear of god written all over her face. One Sunday, our entire family was packed into the second row of the church, listening to Dad deliver his sermon. He was pretty wound up that day, if I remember correctly. It was breezy and all the church windows were open. Well, right in the middle of his railing, and before we realized what was happening, darn it if that noon whistle didn’t blow. Dana stood up in the pew, turned toward the three hundred people in the congregation, and shouted, “Go home and get your lunch!” Do I have to tell you what happened? Church was over at that very moment. No benediction and no sevenfold amen! Later my preacher daddy, who had the world’s best sense of humor, admitted: “It wouldn’t have been so bad if half the congregation hadn’t shouted amen!
Deborah Ford (Grits (Girls Raised in the South) Guide to Life)
You, my friend, are a wise woman. It takes a lot more strength and courage to forgive someone than to harbor animosity. It’s also easier to forget someone than forgive them. I admire your resolve.” “It’s actually a bit selfish on my part. I’m not going to waste my energy or happiness on any hatred for Maggie. I’m going to do what I can to help her without being too involved. I’m not sure how it’s going to work, but I know in my heart I can’t get too close again.” “I know she’ll be happy to see you. I think she’s given up,” said Regi. “If you want to go over this afternoon, I can handle the shop,” offered Izzy. “You can get it over with and enjoy the rest of your week. This hanging over your head only adds to your stress. What you’ve told us makes perfect sense. I think you’re on a roll and need to address her while all your good lines are fresh in your mind.” “That’s a good idea. How about we have a bite of lunch and then I’ll head over there?” Regi packed up Emma’s things and gave Kate a long hug. “You’ll do fine. I hope I’m half the woman you are when I grow up,” she said, releasing Kate and wiping her own eyes. * * * Kate stood in front of Maggie’s door and adjusted her blouse before knocking. She waited several minutes
Tammy L. Grace (Finally Home (Hometown Harbor #5))
other. As Nate Silver, author of The Signal and the Noise: Why So Many Predictions Fail—But Some Don’t, points out, “ice cream sales and forest fires are correlated because both occur more often in the summer heat. But there is no causation; you don’t light a patch of the Montana brush on fire when you buy a pint of Häagen-Dazs.” Of course, it’s no surprise that correlation isn’t the same as causality. But although most organizations know that, I don’t think they act as if there is a difference. They’re comfortable with correlation. It allows managers to sleep at night. But correlation does not reveal the one thing that matters most in innovation—the causality behind why I might purchase a particular solution. Yet few innovators frame their primary challenge around the discovery of a cause. Instead, they focus on how they can make their products better, more profitable, or differentiated from the competition. As W. Edwards Deming, the father of the quality movement that transformed manufacturing, once said: “If you do not know how to ask the right question, you discover nothing.” After decades of watching great companies fail over and over again, I’ve come to the conclusion that there is, indeed, a better question to ask: What job did you hire that product to do? For me, this is a neat idea. When we buy a product, we essentially “hire” something to get a job done. If it does the job well, when we are confronted with the same job, we hire that same product again. And if the product does a crummy job, we “fire” it and look around for something else we might hire to solve the problem. Every day stuff happens to us. Jobs arise in our lives that we need to get done. Some jobs are little (“ pass the time while waiting in line”), some are big (“ find a more fulfilling career”). Some surface unpredictably (“ dress for an out-of-town business meeting after the airline lost my suitcase”), some regularly (“ pack a healthy, tasty lunch for my daughter to take to school”). Other times we know they’re coming. When we realize we have a job to do, we reach out and pull something into our lives to get the job done. I might, for example, choose to buy the New York Times because I have a job to fill my time while waiting for a doctor’s appointment and I don’t want to read the boring magazines available in the lobby. Or perhaps because I’m a basketball fan and it’s March Madness time. It’s only when a job arises in my life that the Times can solve for me that I’ll choose to hire the paper to do it. Or perhaps I have it delivered to my door so that my neighbors think I’m informed—and nothing about their ZIP code or median household income will tell the Times that either.
Clayton M. Christensen (Competing Against Luck: The Story of Innovation and Customer Choice)
He’d discovered the devil’s yellow cake in grade school during lunch. Everyone’s mother but his had packed their little Americans off to school with these cellophane-wrapped loaves of gold. All Mo ever got was an apple he’d snap into with
David Sosnowski (Happy Doomsday)
I told her one of the few stories that she'd told me of myself as a child. We'd gone to a park by a lake. I was no older than two. Me, my father, and my mother. There was an enormous tree with branches so long and droopy that my father moved the picnic table from underneath it. He was always afraid of me getting crushed. My mother believed that kids had stronger bones than grownups. "There's more calcium in her forearm than in an entire dairy farm," she liked to say. That day, my mother had made roasted tomato and goat cheese sandwiches with salmon she'd smoked herself, and I ate, she said, double my weight of it. She was complimenting me when she said that. I always wondered if eating so much was my best way of complimenting her. The story went that all through lunch I kept pointing at a gaping hole in the tree, reaching for it, waving at it. My parents thought it was just that: a hole, one that had been filled with fall leaves, stiff and brown, by some kind of ferrety animal. But I wasn't satisfied with that explanation. I wouldn't give up. "What?" my father kept asking me. "What do you see?" I ate my sandwiches, drank my sparkling hibiscus drink, and refused to take my eyes off the hole. "It was as if you were flirting with it," my mother said, "the way you smiled and all." Finally, I squealed, "Butter fire!" Some honey upside-down cake went flying from my mouth. "Butter fire?" they asked me. "Butter fire?" "Butter fire!" I yelled, pointing, reaching, waving. They couldn't understand. There was nothing interesting about the leaves in the tree. They wondered if I'd seen a squirrel. "Chipmunk?" they asked. "Owl?" I shook my head fiercely. No. No. No. "Butter fire!" I screamed so loudly that I sent hundreds of the tightly packed monarchs that my parents had mistaken for leaves exploding in the air in an eruption of lava-colored flames. They went soaring wildly, first in a vibrating clump and then as tiny careening postage stamps, floating through the sky. They were proud of me that day, my parents. My father for my recognition of an animal so delicate and precious, and my mother because I'd used a food word, regardless of what I'd actually meant.
Jessica Soffer (Tomorrow There Will Be Apricots)
Meanwhile, at a Tokyo 7-Eleven, someone right now is choosing from a variety of bento boxes and rice bowls, delivered that morning and featuring grilled fish, sushi, mapo tofu, tonkatsu, and a dozen other choices. The lunch philosophy at Japanese 7-Eleven? Actual food. On the day we missed out on fresh soba, Iris had a tonkatsu bento, and I chose a couple of rice balls (onigiri), one filled with pickled plum and the other with spicy fish roe. For $1.50, convenience store onigiri encapsulate everything that is great about Japanese food and packaging. Let's start in the middle and work outward, like were building an onion. The core of an onigiri features a flavorful and usually salty filling. This could be an umeboshi (pickled apricot, but usually translated as pickled plum), as sour as a Sour Patch Kid; flaked salmon; or cod or mullet roe. Next is the rice, packed lightly by machine into a perfect triangle. Japanese rice is unusual among staple rices in Asia because it's good at room temperature or a little colder. Sushi or onigiri made with long-grain rice would be a chalky, crumbly disaster. Oishinbo argues that Japan is the only country in Asia that makes rice balls because of the unique properties of Japanese rice. I doubt this. Medium- and short-grain rices are also popular in parts of southern China, and presumably wherever those rices exist, people squish them into a ball to eat later, kind of like I used to do with a fistful of crustless white bread. (Come on, I can't be the only one.) Next comes a layer of cellophane, followed by a layer of nori and another layer of cellophane. The nori is preserved in a transparent shell for the same reason Han Solo was encased in carbonite: to ensure that he would remain crispy until just before eating. (At least, I assume that's what Jabba the Hutt had in mind.) You pull a red strip on the onigiri packaging, both layers of cellophane part, and a ready-to-eat rice ball tumbles into your hand, encased in crispy seaweed. Not everybody finds the convenience store onigiri packaging to be a triumph. "The seaweed isn't just supposed to be crunchy," says Futaki in Oishinbo: The Joy of Rice. "It tastes best when the seaweed gets moist and comes together as one with the rice." Yamaoka agrees. Jerk. Luckily, you'll find a few moist-nori rice balls right next to the crispy ones.
Matthew Amster-Burton (Pretty Good Number One: An American Family Eats Tokyo)
That night I pack lunches for Peter and me. I make roast beef sandwiches with cheese and tomato, mayonnaise for me, mustard for Peter. Peter doesn’t like mayonnaise. It’s funny the things you pick up in a fake relationship.
Jenny Han (To All the Boys I've Loved Before (To All the Boys I've Loved Before, #1))
Not a second has passed since she had children without her feeling like a bad mother. For everything. For not understanding, for being impatient, for not knowing everything, not making better packed lunches, for still wanting more out of life than just being a mother. She hears other women in Beartown sigh behind her back: “Yes, but she has a full-time job, you know. Can you imagine?” No matter how much you try to let words like that run off you, a few of them stick.
Fredrik Backman (Beartown (Beartown, #1))
There were times—at Christmas, say, or the day we all took Noni to the shore for her sixtieth birthday—when I envied Caroline’s centrality. The way her children bounced around her with their giggles and sticky lips and Nathan rubbed her shoulders as she closed her eyes and sighed: it all looked so fine and sweet. But sometimes it looked simply crushing. A straitjacket of her own making. Every morning she packed three school lunches, each one requiring a different sandwich. Every night three different bedtime stories.
Tara Conklin (The Last Romantics)
It struck her then, as if someone had said it aloud: her mother was dead, and the only thing worth remembering about her, in the end, was that she had cooked. Marilyn thought uneasily of her own life, of hours spent making breakfasts, serving dinners, packing lunches into neat paper bags.
Celeste Ng (Everything I Never Told You)
My dick lay limply inside my trousers, like a little lunch packed by Mother.
Wallace Shawn (The Designated Mourner)
He finished his lunch, wrapping up what was left. Isabella always packed too much.
Jean Grainger (Return to Robinswood (Robinswood #2))
The small glass jars filled with a spread made from local smoked trout were packed into a cool box. Earlier in the week, Grace had helped her make the labels for the jars, as well as for the two puddings which she would serve the same way. The guests would be encouraged to take home any that were left, as well as the larger jars of pickled vegetables. She'd fermented cabbage with radishes, and cauliflower with haricots vests and carrots. The spice mixtures were not as hot as traditional kimchee- a concession to the bland English palate- but still had a good bit of pop. The spicy, crunchy veg made a perfect counterpoint to the soft creaminess of the smoked lamb and beans. Those she was serving together, in individual camping tins, to be warmed just before lunch in the Beck House warming ovens. It was all a bit precious, the jars and the tins, but she wanted the meal to be something people would remember. She'd made a seeded crispbread for the potted trout course, and flatbreads to serve warm with the lamb and pickles. In between the trout and the lamb she planned a salad course- fresh greens, topped with roasted pear halves she'd done the previous day, a local soft blue cheese, and a drizzle of caramel.
Deborah Crombie (A Bitter Feast (Duncan Kincaid & Gemma James, #18))
Serves 2 Prep Time: 10 minutes 1 avocado, pitted and peeled 2 cans (5 ounces each) tuna, drained 3 green onions, thinly sliced Juice of 1½ limes ½ jalapeño, minced 1 tablespoon minced fresh cilantro ½ teaspoon chili powder ½ teaspoon salt ⅛ teaspoon black pepper 1 head endive, separated into leaves This dish makes for the perfect lunch—just pack up your tuna in a glass container and wrap your leaves in a slightly damp paper towel inside a resealable bag to keep them crisp. Or, stuff the tuna salad inside a romaine lettuce leaf, hollowed-out bell pepper, tomato, or cucumber cups. This dish would also work with canned chicken or salmon and would taste amazing with a drizzle of cool Ranch Dressing or Avocado Mayo. In a medium sized bowl, mash the avocado with a fork, leaving it slightly chunky. Add the tuna to the bowl, flaking it apart with a fork, and mix to combine with the avocado. Add the onions, juice of 1 lime, jalapeño, cilantro, chili powder, salt, and pepper and mix well.
Melissa Hartwig Urban (The Whole30: The 30-Day Guide to Total Health and Food Freedom)
Good grief! Have some bread with your peanut butter!" Mother said, watching Caroline make her lunch. "You have enough peanut butter on that bread for three sandwiches, Caroline. Pay attention." "Dost thou talk to thy queen in such a manner?" Caroline asked, raising one eyebrow. "I dost," said Mother. "And don't forget to pack some carrots and celery, m'lady.
Phyllis Reynolds Naylor (The Girls Get Even (Boy/Girl Battle, #2))
and refrigerate. Tip: Serve this with veggies, crackers, or rice cakes, or try on Sunny Day Flatbread (here) for lunch. Nottingham Sandwich Spread By Jane Esselstyn Say the word “Nottingham” slowly three times. The sound should be reminiscent of “Not-Eating-Ham.” This recipe is by no means a ham spread, but it sure does have the consistency and texture of one! Try this on none other than the Nottingham Flatbread (here) for lunch. Prep time: 10 minutes • Makes 1½ cups spread 1 cup chickpeas, mashed with fork ¼ cup chopped onion ¼ cup chopped pickles or pickle relish 1 celery stalk, finely chopped 1½ tablespoons mustard 1½ tablespoons applesauce ½ teaspoon fresh dill, chopped Pinch of salt Pinch of freshly ground black pepper Mix all of the ingredients in a bowl using a fork—make sure to smash the chickpeas. Spread on sandwiches, or serve as a dip. Spinach-Artichoke Dip and Spread By Kimetha Wurster Kimetha used to make her patented spinach-artichoke dip every February for a friend’s birthday party. True to her new, dairy-free E2 lifestyle, she was determined to make the recipe dairy-free, too. The guests had no idea it wasn’t the traditional one and gobbled it up. And there’s no baking necessary. Try this on the St. Nick Pizza (here) for lunch or dinner. Prep time: 10 minutes • Makes around 4 cups dip 14 ounces artichoke hearts, packed in water 2 to 6 garlic cloves 9 ounces fresh spinach, or 1½ cups frozen spinach 1 ripe avocado 1 cup nutritional yeast 6 shakes hot sauce Pinch of freshly ground black pepper (optional) Pinch of salt (optional) In a food processor or blender, pulse the drained artichokes with garlic until chopped. Add the raw spinach (or drained frozen), avocado, and nutritional yeast and pulse until well mixed. Shake in the hot sauce and season with salt and pepper as desired, and pulse again. Transfer to a bowl and serve with 100 percent whole wheat crackers or veggies,
Rip Esselstyn (My Beef with Meat: The Healthiest Argument for Eating a Plant-Strong Diet--Plus 140 New Engine 2 Recipes)
He leadeth me beside the still waters. He restoreth my soul…. —Psalm 23:2–3 (KJV) I grew up on a farm, doing chores after school and helping with garden or livestock during the summer. I worked hard as a farm wife and mother, and later held a demanding job with a church social service agency. Although I’m now retired, I’m still most comfortable with a never-ending to-do list. That’s why I said no when my husband, Don, asked me to attend a business conference with him. “There wouldn’t be anything for me to do,” I explained. “The resort brochure lists golf as the main draw, and I don’t play.” Don didn’t give up, so I reluctantly packed my suitcase and off we went. The hotel was surrounded by the golf course. There were four swimming pools, but the daytime temperatures were in the low sixties. For the first time in years I had nothing to do. No schedule, no phone calls, no meetings. To my great surprise, I enjoyed it! I read the entire newspaper and worked both crossword puzzles. I ate lunch outdoors amid an improbable but stunning landscape of palm trees and pines, grape hyacinths, honeysuckle, and a dozen types of cacti. Afternoons, I walked the easier trails, sat in the sunshine, and watched ducks paddle around a pond. Since there was nothing productive I could do, I didn’t feel guilty about not doing it. The best part, though, was the lesson I took home: God speaks most clearly when I don’t do; I simply be. Heavenly Father, thank You for teaching me to still my soul. —Penney Schwab Digging Deeper: Ps 46:10
Guideposts (Daily Guideposts 2014)
Lunch should be the largest meal—packed with protein, good fats, and vegetables—because
Frank Lipman (The New Health Rules: Simple Changes to Achieve Whole-Body Wellness)
One of the biggest positive disciplines I acquired while in nursing school was to plan my lunches and snacks every day. I always did this the night before. I am sure you have heard the saying, “If you fail to plan, you plan to fail.” I know it is corny, but it is so true. Each night before class, I packed my lunch and snacks for the next day. This was such a good habit because first, I packed my food while I was not hungry, so I was able to make wiser choices. I knew that if I woke up and tried to do it in the morning, I would throw anything and everything in there. Also,
Caroline Porter Thomas (How to Succeed in Nursing School)
AAAAAAAAAAHHH !! (That was me screaming in frustration!) I can’t believe I overslept! AGAIN! Now I’m probably going to be late for school! WHY?!! Because my bratty little sister, Brianna, has been sneaking into my bedroom at night and stealing my alarm clock! She’s been using it to get up extra early to make a peanut butter, jelly, and pickle sandwich to take to school for lunch. YES! She actually adds PICKLES! I don’t know which is more NAUSEATING, Brianna or her disgusting sandwich! Anyway, now I have less than three minutes to shower, shampoo, brush, dress, pack, eat, gloss, and GO! This is how my very CRUDDY day began. . . .
Rachel Renée Russell (Dork Diaries: Once Upon a Dork)
Salads?” he said. “I don’t usually make a lot of salads.” “I know this,” she said wearily. “But we need to make a couple of changes. Just minor changes. Buy some low-fat, whole-wheat bread for sandwiches. Don’t do pastas, breads and potatoes at every meal. Make salads, stock fresh fruit.” “There’s plenty of fruit around here,” he said. “Yeah, and it’s all in the pies.” “You have pie almost every day,” he pointed out. “You love my pies. You more than anyone, I think.” She scowled, then grimaced. “I’m going to stop doing that. Listen, can you make some lighter meals available, please? Or else I’m not going to be able to eat here all the time. I’ll have to pack a lunch, make my own dinner at home. This madness has to stop. I can’t keep gaining weight like this. I am not going to be fat!” Preacher tilted his head. “Jack complaining about the way you look?” he asked cautiously. “Of course not,” she said in frustration. “He thinks I’m perfect.” “Well, there you go.” “John, I don’t think you’re paying attention here. I have to go on a diet. You want me to write down what I need?” “No,” he said unhappily. “I think I’ve got it.” “Thanks.
Robyn Carr (Temptation Ridge)
Ned Sherrin Ned Sherrin is a satirist, novelist, anthologist, film producer, and celebrated theater director who has been at the heart of British broadcasting and the arts for more than fifty years. I had met Diana, Princess of Wales--perhaps “I had been presented to” is more accurate--in lineups after charity shows that I had been compering and at which she was the royal guest of honor. There were the usual polite exchanges. On royal visits backstage, Princess Alexandra was the most relaxed, on occasion wickedly suggesting that she caught a glimpse of romantic chemistry between two performers and setting off giggles. Princess Margaret was the most artistically acute, the Queen the most conscientious; although she did once sweep past me to get to Bill Haley, of whom she was a fan. Prince Edward could, at one time, be persuaded to do an irreverent impression of his older brother, Prince Charles. Princess Diana seemed to enjoy herself, but she was still new to the job and did not linger down the line. Around this time, a friend of mine opened a restaurant in London. From one conversation, I gathered that although it was packed in the evenings, business was slow at lunchtime. Soon afterward, I got a very “cloak-and-dagger” phone call from him. He spoke in hushed tones, muttering something like “Lunch next Wednesday, small party, royal person, hush-hush.” From this, I inferred that he wanted me and, I had no doubt, other friends to bring a small party to dress the restaurant, to which he was bringing the “royal person” in a bid to up its fashionable appeal during the day. When Wednesday dawned, the luncheon clashed with a couple of meetings, and although feeling disloyal, I did not see how I was going to be able to round up three or four people--even for a free lunch. Guiltily, I rang his office and apologized profusely to his secretary for not being able to make it. The next morning, he telephoned, puzzled and aggrieved. “There were only going to be the four of us,” he said. “Princess Diana had been looking forward to meeting you properly. She was very disappointed that you couldn’t make it.” I felt suitably stupid--but, as luck had it, a few weeks later I found myself sitting next to her at a charity dinner at the Garrick Club. I explained the whole disastrous misunderstanding, and we had a very jolly time laughing at the coincidence that she was dining at this exclusive club before her husband, who had just been elected a member with some publicity. Prince Charles was in the hospital at the time recuperating from a polo injury. Although hindsight tells us that the marriage was already in difficulties, that was not generally known, so in answer to my inquiries, she replied sympathetically that he was recovering well. We talked a lot about the theater and her faux pas some years before when she had been to Noel Coward’s Hay Fever and confessed to the star, Penelope Keith, that it was the first Coward play that she had seen. “The first,” said Penelope, shocked. “Well,” Diana said to me, “I was only eighteen!” Our meeting was at the height of the AIDS crisis, and as we were both working a lot for AIDS charities, we had many notes to compare and friends to mourn. The evening ended with a dance--but being no Travolta myself, I doubt that my partnering was the high point for her.
Larry King (The People's Princess: Cherished Memories of Diana, Princess of Wales, from Those Who Knew Her Best)
I would have to fill those little white rectangles with a lifetime of things that could generate happiness, contentment, satisfaction, or pleasure. I would have to fill them with every good experience I could summon up for a man whose powerless arms and legs meant he could no longer make them happen by himself. I had just under four months’ worth of printed rectangles to pack with days out, trips away, visitors, lunches, and concerts. I had to come up with all the practical ways to make them happen, and do enough research to make sure that they didn’t fail. And
Jojo Moyes (Me Before You (Me Before You, #1))
I would have to fill those little white rectangles with a lifetime of things that could generate happiness, contentment, satisfaction, or pleasure. I would have to fill them with every good experience I could summon up for a man whose powerless arms and legs meant he could no longer make them happen by himself. I had just under four months’ worth of printed rectangles to pack with days out, trips away, visitors, lunches, and concerts. I had to come up with all the practical ways to make them happen, and do enough research to make sure that they didn’t fail. And then I had to convince Will to actually do them. I
Jojo Moyes (Me Before You (Me Before You, #1))
We grew up too fast, that’s what they told us. We moved too quickly. Had too much sex, took too many drugs, drank too much. They didn’t have a clue, we said, but we looked around, and wondered if what they said was true. We knew everything about everyone, and it was hard to outrun our childhoods, hard to do enough stuff to make people forget about the time you peed your pants in second grade, the time you cried when your mother forgot to pack your lunch, the time you puked at the end of PE. We did what we could. We tried to make people forget.
Sarah Bannan (Weightless)
It would be many years before I began to understand that all of life is practice:writing, drawing, hiking, brushing teeth, packing lunch boxes, cooking walking dogs, even sleeping. We are always practicing. Only practicing.
Danbi Shapiro
To pack a healthy lunch, my children follow simple packing guidelines. They combine, and not duplicate, ingredients from each of the following categories. All are available in either loose or unpackaged form, and when possible, we buy organic. In order of importance (i.e. amount), they pick: 1. Grain (favor whole wheat when possible): Baguette, focaccia, buns, bagels, pasta, rice, couscous 2. Vegetable: Lettuce, tomato, pickles, avocado, cucumber, broccoli, carrots, bell pepper, celery, snap peas 3. Protein: Deli cuts, leftover meat or fish, shrimp, eggs, tofu, nuts, nut butters, beans, peas 4. Calcium: Yogurt, cheese, dark leafy greens 5. Fruit: Preferably raw fruit or berries, homemade apple sauce, or dried fruit 6. Optional Snacks: Whole or dried fruit, yogurt, homemade popcorn or cookie, nuts, granola, or any interesting snack from the bulk aisle
Bea Johnson (Zero Waste Home: The Ultimate Guide to Simplifying Your Life by Reducing Your Waste)
Second, your willpower to achieve your goal has limits. Think of it as a battery pack that runs down at the end of the day. This means you should preemptively avoid temptations and distractions, and make it as easy as possible for you to work on your goal. For a weight loss goal, this would mean making it easy to eat healthy and workout by packing your lunch, and always having clean gym clothes, and avoiding buying snacks altogether.
Peter Hollins (Learn Like Einstein: Memorize More, Read Faster, Focus Better, and Master Anything With Ease… Become An Expert in Record Time (Accelerated Learning))
A jumbo muffin pan is used in this recipe, but a smaller muffin pan can be substituted. If a smaller pan is used, reduce baking time by about 5 minutes, though always assess doneness by inserting a wooden pick into the center of a muffin and making sure it comes out clean. If you make the smaller size, pack 2 muffins for lunch. Makes 6 4 cups almond meal/flour 1 cup shredded unsweetened coconut ½ cup chopped walnuts ½ cup pumpkin seeds Sweetener equivalent to ¾ cup sugar 2 teaspoons ground cinnamon 1 tablespoon ground ginger 1 teaspoon ground nutmeg ½ teaspoon ground cloves 1 teaspoon sea salt 3 eggs ½ cup coconut oil, melted 1 teaspoon vanilla extract ½ cup water Preheat the oven to 350°F. Place paper liners in a 6-cup jumbo muffin pan or grease the cups with coconut or other oil. In a large bowl, combine the almond meal/flour, coconut, walnuts, pumpkin seeds, sweetener, cinnamon, ginger, nutmeg, cloves, and salt. Mix well. In a medium bowl, whisk the eggs. Stir in the coconut oil, vanilla, and water. Pour the egg mixture into the almond meal mixture and combine thoroughly. Divide the batter evenly among the muffin cups. Bake for 30 minutes, or until a wooden pick inserted in the center of a muffin comes out clean. Per serving (1 muffin): 893 calories, 25 g protein, 26 g carbohydrates, 82 g total fat, 30 g saturated fat, 12 g fiber, 333 mg sodium
William Davis (Wheat Belly 10-Day Grain Detox: Reprogram Your Body for Rapid Weight Loss and Amazing Health)
Men as Friends" I have a few which is news to me Tom drops by in the mornings with his travel mug my mother would call it a coffee klatch we review our terrible histories with fathers and talk about the father he’s become and how much it will cost to replace gutters the ice brought down and then there’s soft-spoken Harvey with whom I enjoy long pauses in conversation about how they raised the Nelson town hall and put a foundation underneath during which we both look at Mt. Monadnock and then down at the ground and then back at each other silence precipitating the pretty weather we share before he goes inside for lunch when I had to pack up my office Tom boxed and loaded books into my car I didn’t think he’d want to but his idea of friendship includes carrying heavy things at the dog park the retired Marine with the schnauzer asked do you have a husband I replied I don’t care for men in that way as a Marine James mostly played cards on a supply ship now he mostly hunts and fishes climbs his orchard ladder for my Cortlands and in trout season leaves, in my fridge, two rainbows
Robin Becker
Table of Contents Your Free Book Why Healthy Habits are Important Healthy Habit # 1:  Drink Eight Glasses of Water Healthy Habit #2:  Eat a Serving of Protein and Carbohydrates Healthy Habit #3:  Fill Half Your Plate with Vegetables Healthy Habit #4:  Add Two Teaspoons of Healthy Oil to Meals Healthy Habit #5:  Walk for 30 Minutes Healthy Habit #6:  Take a Fish Oil Supplement Healthy Habit #7:  Introduce Healthy Bacteria to Your Body Healthy Habit #8:  Get a “Once a Month” Massage Healthy Habit #9:  Eat a Clove of Garlic Healthy Habit #10:  Give Your Sinuses a Daily Bath Healthy Habit #11:  Eat 25-30 Grams of Fiber Healthy Habit #12:  Eliminate Refined Sugar and Carbohydrates Healthy Habit #13:  Drink a Cup of Green Tea Healthy Habit #14:  Get Your Vitamin D Levels Checked Yearly Healthy Habit #15: Floss Your Teeth Healthy Habit #16: Wash Your Hands Often Healthy Habit #17:  Treat a Cough or Sore Throat with Honey Healthy Habit #18:  Give Your Body 500 mg of Calcium Healthy Habit #19:  Eat Breakfast Healthy Habit #20:  Sleep 8-10 Hours Healthy Habit #21:  Eat Five Different Colors of Food Healthy Habit #22:  Breathe Deeply for Two Minutes Healthy Habit #23:  Practice Yoga Three Times a Week Healthy Habit #24:  Sleep On Your Left Side Healthy Habit #25:  Eat Healthy Fats Healthy Habit #26:  Dilute Juice with Sparkling Water Healthy Habit #27:  Slow Alcohol Consumption with Water Healthy Habit #28:  Do Strength Training Healthy Habit #29:  Keep a Food Diary Healthy Habit #30:  Exercise during TV Commercials Healthy Habit #31:  Move, Don’t Use Technology Healthy Habit #32:  Eat a Teaspoon of Cinnamon Healthy Habit #33:  Use Acupressure to Treat Headache and Nausea Healthy Habit #34:  Get an Eye Exam Every Year Healthy Habit #35:  Wear Protective Eyewear Healthy Habit #36:  Quit Smoking Healthy Habit #37:  Pack Healthy Snacks Healthy Habit #38:  Pack Your Lunch Healthy Habit #39:  Eliminate Caffeine Healthy Habit #40:  Finish Your Antibiotics Healthy Habit #41:  Wear Sunscreen – Over SPF 15 Healthy Habit #42:  Wear a Helmet for Biking or Rollerblading Healthy Habit #43:  Wear Your Seatbelt Healthy Habit #44:  Get a Yearly Physical Healthy Habit #45:  Maintain a First Aid Kit Healthy Habit #46:  Eat a Banana Every Day Healthy Habit #47:  Use Coconut Oil to Moisturize Healthy Habit #48:  Pay Attention to Hunger Cues Healthy Habit #49:  Eat a Handful of Nuts Healthy Habit #50:  Get a Flu Shot Each Year Healthy Habit #51:  Practice Daily Meditation Healthy Habit #52:  Eliminate Artificial Sweeteners Healthy Habit #53:  Sanitize Your Kitchen Healthy Habit #54:  Walk 10,000 Steps a Day Healthy Habit #55:  Take a Multivitamin Healthy Habit #56:  Eat Fish Twice a Week Healthy Habit #57:  Add Healthy Foods to Your Diet Healthy Habit #58:  Avoid Liquid Calories Healthy Habit #59:  Give Your Eyes a Break Healthy Habit #60:  Protect Yourself from STDs Healthy Habit #61:  Get 20 Minutes of Sunshine Healthy Habit #62:  Become a Once a Week Vegetarian Healthy Habit #63:  Limit Sodium to 2,300 mg a Day Healthy Habit #64:  Cook 2+ Home Meals Each Week Healthy Habit #65:  Eat a Half Ounce of Dark Chocolate Healthy Habit #66:  Use Low Fat Salad Dressing Healthy Habit #67:  Eat Meals at the Table Healthy Habit #68:  Eat an Ounce of Chia Seeds Healthy Habit #69:  Choose Juices that Contain Pulp Healthy Habit #70:  Prepare Produce After Shopping
S.J. Scott (70 Healthy Habits - How to Eat Better, Feel Great, Get More Energy and Live a Healthy Lifestyle)
She was an inappropriate dresser, always selecting the wrong wardrobe for any occasion. She would wear business suits for greasy coffee shop lunch dates with Tommy and Jesse, but then choose worn, tattered bohemian skirts and Jamaican knit hats for meetings with authors and literary agents. Still, she braggingly described her own fashion sense as being somewhere between a Park Avenue spinster on a bad day and a Meat-Packing District hobo on a good day.
Ryan Tim Morris (The Falling)
Yet, when Sean and Michael had departed, fishing rods in hand and a gargantuan lunch stowed in their packs, she found herself wandering listlessly about the house, picking up and then setting down a variety of small tasks, unable to settle, unable to quiet the thoughts that churned through her mind. It wasn’t being alone that bothered her. She was used to solitude. But today she felt abandoned, left behind. Her son was entering the robust world of men and she was excluded.
Alice Valdal (The Man for her (Prospect Series Book 1))
CONTENTS Cover About the Book Title Page Colour First Reader Dedication Chapter
Jacqueline Wilson (The Dinosaur's Packed Lunch)
He is talking almost sunnily about manners and friendship, love and service, goodwill and generosity and forgiveness—everything, in fact, a salad bar of crisp Christian virtues, healthy and cleansing, something to be carried away from school to sustain one in the wider world, the moral equivalent of that packed lunch.
Richard Farr (The Truth About Constance Weaver)
I didn’t pack him a lunch to take for his trip. I was glad he was gone. That night I asked God to help me deal with my feelings, or lack of them, for my oldest son and to help me fight hating George for making me feel so helpless. It was as if I had no say over what went on in my own house.
Donna Foley Mabry (Maude)
Between the five of us we finished off a pot of coffee and two packs of cigarettes and fourteen bottles of beer and shared the dim awareness that a small but sturdy union had been formed.
Suzanne Rindell (Three-Martini Lunch)
Poor Scott. Briefly, briefly, as a boy on the verge of manhood, he’d been so handsome and promising that the sequel must have seemed a dream; behind the acne and brain damage and bewildering alienation, he was a golden boy still. Probably he thought he’d given his poor old stepmom the thrill of her life. One thing was certain: at that moment he’d loved her and was sorry for ever thinking ill of her—she’d packed his lunch!—and wanted to convey this in some meaningful way. Probably, too, he was drunk and/or high. As Scott’s only brother—a person who shared his sense of humor and some of his darker tendencies too—I considered explaining as much to Sandra, for what it was worth. Instead I said, “Welcome to the club.” “. . . No!” I nodded. “Tongue and all.” Sandra
Blake Bailey (The Splendid Things We Planned: A Family Portrait)
We met in the first grade, Topher and I. He pointed to my Lego Star Wars lunch box and asked me if I had any of the actual Lego Star Wars sets. I told him I had four, all complete, all sitting on my dresser at home, the instructions carefully packed away in case I ever needed to rebuild them, like if an earthquake happened. He said he had a few of them, too, but they weren't put together; as soon as he built them, he tore them apart and mixed the pieces in with his other pieces... I asked him the obvious question: "If you mix up all the pieces, how will you put the ship back together?" Topher shrugged. "Guess I'll just build my own ship," he said. In that moment, I knew the most basic thing I needed to know about Topher Renn.
John David Anderson
this is for those in our lives who are there for us; those who we can close our eyes and fall and promise that they will catch us; those who make us feel insecure because we know if they ever left us we would be destroyed though we do not want to show it; those who sleep later than us and wake earlier than us to make us breakfast, to pack our lunch, to greet us when we come home; those who we are never able to properly show our gratitude to; those we can never quite repay; those who hide our secrets; those who are patient with our flaws; those who swing before we realize there is someone to defend ourselves against; this is for those who teach us to better ourselves; for those who lead by example of what strength is; for those who complete us; for those who hold us down in our presence and in our absence; this is for those who have shown us no one else can fill their shoes; and no matter how hard someone else could have tried, would have tried, who thought they had a better place in our lives actually never did, and they could never do the job that those are present now are doing; we remain grateful that we have something that others would sacrifice much to get;
Consider the average worker in almost any urban industrialized city. The alarm rings at six forty-five and our workingman or -woman is up and at it. Check the phone. Shower. Dress in the professional uniform—suits for some, coveralls for others, scrubs for the medical professionals, jeans and T-shirts for construction workers. Breakfast, if there’s time. Grab commuter mug and briefcase (or lunch box). Hop in the car for the daily punishment called rush hour or get on a bus or train packed crushingly tight. On the job from nine to five (or longer). Deal with the boss. Deal with the coworker sent by the devil to rub you the wrong way. Deal with suppliers. Deal with clients/customers/patients. E-mails pile up. Act busy. Scroll through social media feeds. Hide mistakes. Smile when handed impossible deadlines. Give a sigh of relief when the ax known as “restructuring” or “downsizing”—or just plain getting laid off—falls on other heads. Shoulder the added workload. Watch the clock. Argue with your conscience but agree with the boss. Smile again. Five o’clock. Back in the car or on the bus or train for the evening commute. Home. Act human with your partner, kids, or roommates. Cook. Post a picture of your dinner online. Eat. Watch an episode of your favorite show. Answer one last e-mail. Bed. Eight hours of blessed oblivion—if we’re lucky.
Vicki Robin (Your Money or Your Life)
Seiji was direly embarrassed by Nicholas’s presence, not to mention his appearance. He hadn’t wished to see Jesse again. If forced to, he would have preferred to see him while winning Olympic gold. Failing that, Seiji would’ve preferred to see Jesse literally anywhere other than here. In the middle of the woods, in a state of undress, with a companion who had apparently been raised by wolves and then abandoned by the pack for being too scruffy. There was… another consideration, besides embarrassment. Sometimes there were people who were obviously not on the winning side, and never would be. Bad at fencing or at words or at life in some crucial way Jesse could always ascertain. Occasionally, Jesse would casually amuse himself at some unfortunate soul’s expense. Seiji wouldn’t laugh because he never actually understood the jokes or why they were funny, but he didn’t care much. It was simply Jesse’s way. Now he recalled with unwelcome vividness how those people’s cheeks would bear sudden swift streaks of red, as though slashed. Or they might slink off with a curious look of defeat, as if a lunch table were a fencing match. Some of them, Seiji had noticed, never came back again. Seiji didn’t want to see Jesse do that to Nicholas. Not Nicholas.
Sarah Rees Brennan (Fence: Striking Distance (Fence, #1))
Drew winced. “My back hurts. What did you do to me in your front yard? One minute I was standing, then I was flat on my back in the grass.” “I swept the leg,” she said matter-of-factly. “But why?” “Why not? It’s the fastest way to get someone to the ground.” “But we were standing on your lawn.” “Exactly. We were on nice, soft grass. I would have wrestled you sooner, but it’s not safe on the pavement.” “Do you always wrestle with guys?” “Just the ones I like.” She tapped him on the nose. “Boop.” He tapped her right back. “Boop.” She asked, “Now that I’ve taught you to watch out for the leg sweep, what else can I do for you? Breakfast in bed? Pack you a bagged lunch for work today?” He checked the time on her alarm clock. “It’s Saturday, which is a light day, but I do have a few patients after lunch.” “What do you mean it’s a light day? You’re not fully booked? You must not be a very good dentist. Maybe I should get a second opinion on that cap you glued into my mouth all willy-nilly.” He dropped his jaw in mock outrage. “Not a very good dentist? Those are fighting words, you bad girl.” She raised her eyebrows. “Want to take this back out to the front lawn?” “I think we gave your neighbors enough of a show last night.” “True,” she said. “Plus, we already got grass stains all over one change of clothes.” He wrinkled his nose. “Grass stains.” He groaned. He leaned back, resting his head on Megan’s second pillow, where Muffins normally slept. The sea-foam-green linens were a perfect complement to his skin tone. His brown eyes were a rich chocolate with bright flecks and an inner ring that was nearly green. The sheets had been purchased to complement Muffins, with his orange fur and entirely green eyes, but they looked even better around Dr. Drew Morgan. Drew asked, “What are you thinking about?” He reached up to run his fingers through her tangled morning hair. She normally hated that, but it felt good when Drew did it. “I’m thinking that you look really good in my sheets. You look good in sea-foam green.” “Thanks.” He grinned. “I can’t wait to see how you look in my bed.” “You think you’re going to get me into your bed?” “Sure. I know how it’s done. You just sweep the leg.” “I shouldn’t have told you all my secrets.” Muffins returned and situated himself between them for a bath. Drew propped himself up on one elbow and petted the cat. “So what do I have to do to get you to my place in the first place?” “Reverse psychology works well on me. You could tell me to never come over. You could ban me from your house.” He chuckled. “Whatever you do, don’t show up naked under a trench coat.” “What makes you think I’d show up naked in a trench coat?” “You’re a wild girl. Exactly what I need right now.” “You need me? Are we talking about, like, a medical type of emergency?” “You tell me.” He scooped up Muffins, placed him on the chair next to the bed, and pulled Megan close to him.
Angie Pepper (Romancing the Complicated Girl)
At seven, Liam runs out to pick up some food for us. Her returns forty minutes later with seventy pounds of Chinese food from Orange Garden. "I didn't know what everyone liked. Plus none of us had lunch." He shrugs, unpacking egg rolls, pot stickers, barbecue ribs, pork lo mein, vegetable fried rice, sesame chicken, beef and broccoli, ma po tofu, cashew chicken, shrimp with peapods and water chestnuts, combination chow fun, and mushroom egg foo young. White rice, plenty of sauces, and about forty-two fortune cookies. A six-pack of Tsingtao beer.
Stacey Ballis (Recipe for Disaster)
You wish that a gang of unwashed hippies would break into your house and murder your family and write death to pigs in human blood on your walls because you don’t want to pack bag lunches anymore?
Grady Hendrix (The Southern Book Club's Guide to Slaying Vampires)
His jaw tightened. "I was asked to stay behind until you were … compliant." "Hope you packed a lunch," I said, more out of habit than anything. I supposed this meant I was a natural smart ass. Lucas would love to hear me admit that.
C.P. Rider (Sabotaged (Sundance, #3))
She dug through her backpack, found the lunch Eva had packed for her and a well-read copy of Jane Eyre. Some kids had stuffed animals or special childhood blankets. Lexi had Jane.
Kristin Hannah (Night Road)
Kelley gives the planning everything he’s got, both strategically and financially. He rents a Jaguar, the height of luxury (and fast, Kelley thinks). They will drive to Boston, have dinner at Alden and Harlow in Cambridge, and stay at the Langham, Mitzi’s favorite hotel—then in the morning, after breakfast in bed, they’ll drive to Deerfield, Massachusetts, and meander through the three-hundred-year-old village. From Deerfield, they’ll head to Hanover, New Hampshire, to have lunch at Dartmouth (Mitzi’s father, Joe, played basketball for Dartmouth in 1953 and Mitzi has always felt an affinity for the place), and then they’ll drive to Stowe, Vermont, and stay at the Topnotch, a resort. From Stowe, it’s up to Vermont’s Northeast Kingdom to spend the night in St. Johnsbury. From there, they’ll go to Franconia Notch State Park, where they’ll ride the Cannon Mountain Aerial Tramway for the ultimate in foliage viewing. They’ll end with a night in charming Portsmouth, New Hampshire, a town Kelley thinks is possibly the best-kept secret in America. He has arranged for a couple’s massage in front of the fire, for them to go apple-picking, on a hayride, out to dinners at fine country inns where bottles of champagne will be chilled and waiting on the tables, and for a personal yoga instructor in Stowe and then again in Portsmouth. He has made a mix of Mitzi’s favorite songs to play on the drive, and he’s packing up pumpkin muffins and his famous snack mix (secret ingredient: Bugles!) in case they get hungry on the road.
Elin Hilderbrand (Winter Storms)
we sat on the grass reading an old copy of Jackie I’d found under the settee. Tilly didn’t read as quickly as I did, and every few minutes I was forced to stare at the page and pretend, whilst I ate the packed lunch and waited for her to catch up. Sometimes, I made her wait instead, so she would never suspect.
Joanna Cannon (The Trouble with Goats and Sheep)
Kid, this is October you can make the maples blaze just by stopping to look, you can set your clock to the barks of geese. Somewhere the grandfathers who own this town lean down to iron crisp blue shirts, their faces bathing in steam, and blackbirds clamor in packs, make plans behind corn. You know this, you were born whistling at crackling stars, you snap your fingers and big turtles slide out of rivers to answer. You can swim one more time in the puddle of sun in your water glass, taste icicles already in the white crunch of your lunch apple. Go to sleep. I’ll put on my silver suit and chase the sky into the moon.
Jeffrey Bean
All that preamble out of way, here’s what Big Dom eats. Keep in mind that he weighs roughly 100 kg (220 lbs), so scale as needed: Breakfast 4 eggs (cooked in a combo of butter and coconut oil) 1 can of sardines packed in olive oil (such as Wild Planet brand) ½ can oysters (Crown Prince brand. Note: Carbs on the label are from non-glycemic phytoplankton) Some asparagus or other vegetable TF: Both Dom and I travel with boxes of sardines, oysters, and bulk macadamia nuts. “Lunch” Instead of lunch, Dom will consume a lot of MCT throughout the day via Quest Nutrition MCT Oil Powder. He will also make a Thermos of coffee with a half stick of butter and 1 to 2 scoops of MCT powder, which he sips throughout the day, totaling about 3 cups of coffee. Dinner “One trick I’ve learned is that before dinner, which is my main meal of the day, I’ll have a bowl of soup, usually broccoli cream soup or cream of mushroom soup. I use concentrated coconut milk in place of the dairy cream. I thin it out [with a bit of water] so it’s not super dense in calories. After eating that, the amount of food that I want to consume is cut in half.” Dom’s dinner is always some kind of large salad, typically made up of: Mixed greens and spinach together Extra-virgin olive oil Artichokes Avocado MCT oil A little bit of Parmesan or feta cheese A moderate amount—about 50 g—of chicken, beef, or fish. He uses the fattiest versions he can get and increases the protein in the salad to 70 to 80 g if he had a workout that day. In addition to the salad, Dom will make some other vegetable like Brussels sprouts, asparagus, collard greens, etc., cooked in butter and coconut oil. He views vegetables as “fat delivery systems.
Timothy Ferriss (Tools of Titans: The Tactics, Routines, and Habits of Billionaires, Icons, and World-Class Performers)
Nobody here is grabbing toast before an early train to the office or packing a lunch box before waking the kids, but there is much to do nonetheless. Many years ago, everybody here would wake early because there was much to do and only so many hours in the day. Now they wake early because there is much to do and only so many days left.
Richard Osman (The Thursday Murder Club (Thursday Murder Club, #1))