Life Without Chocolate Quotes

I've apparently been the victim of growing up, which apparently happens to all of us at one point or another. It's been going on for quite some time now, without me knowing it. I've found that growing up can mean a lot of things. For me, it doesn't mean I should become somebody completely new and stop loving the things I used to love. It means I've just added more things to my list. Like for example, I'm still beyond obsessed with the winter season and I still start putting up strings of lights in September. I still love sparkles and grocery shopping and really old cats that are only nice to you half the time. I still love writing in my journal and wearing dresses all the time and staring at chandeliers. But some new things I've fallen in love with -- mismatched everything. Mismatched chairs, mismatched colors, mismatched personalities. I love spraying perfumes I used to wear when I was in high school. It brings me back to the days of trying to get a close parking spot at school, trying to get noticed by soccer players, and trying to figure out how to avoid doing or saying anything uncool, and wishing every minute of every day that one day maybe I'd get a chance to win a Grammy. Or something crazy and out of reach like that. ;) I love old buildings with the paint chipping off the walls and my dad's stories about college. I love the freedom of living alone, but I also love things that make me feel seven again. Back then naivety was the norm and skepticism was a foreign language, and I just think every once in a while you need fries and a chocolate milkshake and your mom. I love picking up a cookbook and closing my eyes and opening it to a random page, then attempting to make that recipe. I've loved my fans from the very first day, but they've said things and done things recently that make me feel like they're my friends -- more now than ever before. I'll never go a day without thinking about our memories together.

Life without books, chocolate & coffee is just useless.

It all just depends on the person you're with. If you can look at that person and know without a doubt that you want to spend the rest of your life kissing them goodnight and waking up next to them, marriage is for you.

Gabriel nodded. “Sometimes love makes hard decisions for the sake of what needs protecting.” “But love should fight.” He nodded slowly. “Yes, love should fight. But there is a difference between a valiant fight and a selfish fight. And love is not selfish.” She turned to look at him across the grass. “For someone who is cursed to be without love you are quite wise on matters of the heart.” Sorrow filled her eyes. “I’m sorry for your curse.” He shrugged. “It could be worse. I could be cursed to an eternity of pain or a life without chocolate.

I’m kind of hoping it will end like this. You made me happy. Very happy. But…you deserve everything. Wife, kids, a white picket fence.” “And I’ll have all of it. With you.” “You know that can’t happen with me.” “Then it can’t happen with anyone. There won’t be a next Rosie. And there won’t be another story like ours. This is it, Rose LeBlanc. And this is us. If there is no you, then there is no me.” “You know, I always hated Romeo and Juliet . The play. The movie. The very idea. It was tragic, all right. Tragically stupid. I mean, they were what? Thirteen? Sixteen? What a waste of life, to kill yourself because your family wouldn’t let you get hitched. But Romeo and Juliet were right. I was the next eleven years killing myself slowly while I grieved for you. Then you came back, and I still thought it was just a fascination. But now that I know…” “Now that I know that it can only ever be you, you’re going to get better for me so Earth won’t explode. Can you do that, Sirius? I promise not to leave this room until you get out. Not even for a shower. Not even to get you your chocolate chip cookies. I’ll get someone to drive all the way to New York and bring them for you.” “I love you.” Rosie’s tears curtained her vision. “I love you, Baby LeBlanc,” I said. “So fucking much. You taught me how to love. How well did I do?” “A-plus,” she whispered. “You aced it. Can you promise me something?” “Anything.” “ Live .” “Not without you.” “And have kids. Lots of them. They’re fun.” “Rosie…” “I’m not afraid. I got what I wanted from this life. You .” “Rosie.” “I love you, Earth. You were good to me.” “Rose!” Her eyes closed, the door opened, the sound on her monitor went off, and my heart disintegrated. Piece. By piece. By piece.

Like chocolate, she craved sleep and it made her life brighter, but she could do without.

She is the sun that shines on my path, chasing away any shadows. She is the laughter that fills up the gaping holes, without which I would be a basket case. She is the reason why I love my job. The best part of my day is drinking a coffee, eating a chocolate treat and listening to great music, while sitting with Genevieve Cain. She appreciates life, she grasps it and makes it what she wants. Sure, she's hit a few bumps recently, what with her loser ex, but Gen's a survivor. And not just any survivor, she's a survivor with dignity and pride.

To me Chocolate is like the quintessential ingredient necessary for a good life; almost equal in importance to water or the sun. Life without chocolate is like a zebra without stripes or a leopard without spots. Chocolates are to sweets what salts are to savories. They give life dimension, flavor, and color. Without chocolate life is bland, boring, and unexciting.

What about physical pain? What about suffering? Hand over your existence to existence and keep quiet. All is grace. If you really had the free will and power to shape your destiny, to create your ideal life, you would most probably leave out all discomforts, all that challenges your ego, all that exposes feelings of guilt or shame or anything that threatens your attachments. You would exclude all these and replace them with chocolate-flavoured experiences. [Laughter] But however much you try to construct and secure a life that satisfies your projections, you would still fail to match, in quality and auspiciousness, the life that is unfolding without human intention. A man once said to Sri Nisargadatta, “Maharaj, your words resonate deep within my heart. I feel their power and know them to be true. But if I am to be honest in describing my experience, I would have to admit that throughout my life, I’m continuously experiencing suffering!” And Maharaj replied, “No, this is not true. You are not experiencing suffering, you are suffering your experiencing.

CHOCOLATE DAY POEM: "Chocolate, dark or light.. Makes me smile bright. Chocolate, whether speak or not.. If it’s love, it conveys a lot. But when you’re.. not there with me.. It’s just a piece.. of sugar candy. It’s you, who makes it sweeter.. I love it with you, even if it’s bitter. So be there always.. stay forever.. I can’t think of life.. without you ever. .. O girl, O girl, O.. O.. girl.. you be mine.. You are my choco-life.. You be my.. Valentine. .. Just be mine.. O O.. Valentine!!!

I came in looking for coffee, but the smell of bacon wafts through the air and my body follows on its own. Coffee turns into two eggs, bacon and cheese on a roll, an orange juice and a chocolate pudding. Actually, two chocolate puddings. Because people who pass by fresh chocolate pudding without grabbing one just can’t be trusted.

I also find Mill’s words to be of use when considering relationships. Often we want our friends, partners and people we love to be like us, because that allows us to feel validated and accepted. It is a powerful thing to find people in this world who share our values and instincts. But it is also important to celebrate the differences between our partners and us. Would we really want to be in a relationship where the other person reminds us every day of ourselves? Wouldn’t it just be like having rich chocolate cake every day? Do we even especially like people who are very much like us? Don’t we find ourselves cynical of their motives, believing we can see right through them? Love seems to come without a template. We may think we know what we want in a partner and then one day find ourselves in love for very different reasons. In the same way that differing, developed individuals contribute to Mill’s view of society and make it worth belonging to, so too the differences between people in a relationship can be precisely the substance of what makes it valuable. And then, rather than falling for that old fallacy of entering into a relationship thinking you will ‘change’ the other person to more comfortably reflect your values, you might see the qualities that separate them from you as precisely the features to celebrate. These qualities can complement our own: our laid-back approach to life can be challenged by the more active, dynamic ambition we might see in a partner, or vice versa. When the time comes, it will be useful to have them in mind as a role model. And to echo Mill: as our partners develop their own unique qualities, they can become of more value to themselves and therefore to the relationship as a whole.

Books had always been a comfort to her. More than comfort. There were times when reading came close to an addiction. When things had been tough at home, Harriet’s solution had been to remove herself from life and disappear. She’d chosen to be invisible. Sometimes physically, by hiding under the table, but sometimes psychologically by diving into a literary world unlike her own. As a child she’d liked to sink into the pages and lose herself for hours at a time. When she was reading, she didn’t just leave her own life behind, she stepped into someone else’s. There were times when she’d read for hours without noticing the passage of time or the onset of darkness. When it grew too dark to read, she simply switched on her flashlight and read under the covers so that she didn’t disturb her sister, who was sleeping in the next bed. At school, she carried her book around. When things were difficult, the weight of her bag would comfort her. It helped just to know the book was there, waiting for her. At various points in the day she’d feel the edges bump against her thigh, reminding her of its existence. It was like having a friend close by, telling her I’m still here and we can spend time together later. Even now, more than a decade on from that difficult time of her life, she found herself instinctively reaching for a book when she was stressed. Comfort was different things to different people. To some it was a bar of chocolate or a glass of wine, a run in the park or coffee with a friend. To Harriet, it was a book.

The three thousand miles in distance he put between himself and Emma tonight is nothing compared with the enormous chasm separating them when they sit next to each other in calculus. Emma's ability to overlook his existence is a gift-but not one that Poseidon handed down. Rachel insists this gift is uniquely a female trait, regardless of the species. Since their breakup, Emma seems to be the only female utilizing this particular gift. Even Rayna could learn a few lessons from Emma in the art of torturing a smitten male. Smitten? More like fanatical. He shakes his head in disgust. Why couldn't I just sift when I turned of age? Why couldn't I find a suitable mild-tempered female to mate with? Live a peaceful life, produce offspring, grow old, and watch my own fingerlings have fingerlings someday? He searches through his mind for someone he might have missed in the past. For a face he overlooked before but could now look forward to every day. For a docile female who would be honored to mate with a Triton prince-instead of a temperamental siren who mocks his title at every opportunity. He scours his memory for a sweet-natured Syrena who would take care of him, who would do whatever he asked, who would never argue with him. Not some human-raised snippet who stomps her foot when she doesn't get her way, listens to him only when it suits some secret purpose she has, or shoves a handful of chocolate mints down his throat if he lets his guard down. Not some white-haired angelfish whose eyes melt him into a puddle, whose blush is more beautiful than sunrise, and whose lips send heat ripping through him like a mine explosion. He sighs as Emma's face eclipses hundreds of mate-worthy Syrena. That's just one more quality I'll have to add to the list: someone who won't mind being second best. His just locks as he catches a glimpse of his shadow beneath him, cast by slithers of sterling moonlight. Since it's close to three a.m. here, he's comfortable walking around without the inconvenience of clothes, but sitting on the rocky shore in the raw is less than appealing. And it doesn't matter which Jersey shore he sits on, he can't escape the moon that connects them both-and reminds him of Emma's hair. Hovering in the shallows, he stares up at it in resentment, knowing the moon reminds him of something else he can' escape-his conscience. If only he could shirk his responsibilities, his loyalty to his family, his loyalty to his people. If only he could change everything about himself, he could steal Emma away and never look back-that is, if she'll ever talk to him again.

In 1976, a doctoral student at the University of Nottingham in England demonstrated that randomizing letters in the middle of words had no effect on the ability of readers to understand sentences. In tihs setncene, for emalxpe, ervey scarbelmd wrod rmenias bcilasaly leibgle. Why? Because we are deeply accustomed to seeing letters arranged in certain patterns. Because the eye is in a rush, and the brain, eager to locate meaning, makes assumptions. This is true of phrases, too. An author writes “crack of dawn” or “sidelong glance” or “crystal clear” and the reader’s eye continues on, at ease with combinations of words it has encountered innumerable times before. But does the reader, or the writer, actually expend the energy to see what is cracking at dawn or what is clear about a crystal? The mind craves ease; it encourages the senses to recognize symbols, to gloss. It makes maps of our kitchen drawers and neighborhood streets; it fashions a sort of algebra out of life. And this is useful, even essential—X is the route to work, Y is the heft and feel of a nickel between your fingers. Without habit, the beauty of the world would overwhelm us. We’d pass out every time we saw—actually saw—a flower. Imagine if we only got to see a cumulonimbus cloud or Cassiopeia or a snowfall once a century: there’d be pandemonium in the streets. People would lie by the thousands in the fields on their backs. We need habit to get through a day, to get to work, to feed our children. But habit is dangerous, too. The act of seeing can quickly become unconscious and automatic. The eye sees something—gray-brown bark, say, fissured into broad, vertical plates—and the brain spits out tree trunk and the eye moves on. But did I really take the time to see the tree? I glimpse hazel hair, high cheekbones, a field of freckles, and I think Shauna. But did I take the time to see my wife? “Habitualization,” a Russian army-commissar-turned-literary-critic named Viktor Shklovsky wrote in 1917, “devours works, clothes, furniture, one’s wife, and the fear of war.” What he argued is that, over time, we stop perceiving familiar things—words, friends, apartments—as they truly are. To eat a banana for the thousandth time is nothing like eating a banana for the first time. To have sex with somebody for the thousandth time is nothing like having sex with that person for the first time. The easier an experience, or the more entrenched, or the more familiar, the fainter our sensation of it becomes. This is true of chocolate and marriages and hometowns and narrative structures. Complexities wane, miracles become unremarkable, and if we’re not careful, pretty soon we’re gazing out at our lives as if through a burlap sack. In the Tom Andrews Studio I open my journal and stare out at the trunk of the umbrella pine and do my best to fight off the atrophy that comes from seeing things too frequently. I try to shape a few sentences around this tiny corner of Rome; I try to force my eye to slow down. A good journal entry—like a good song, or sketch, or photograph—ought to break up the habitual and lift away the film that forms over the eye, the finger, the tongue, the heart. A good journal entry ought be a love letter to the world. Leave home, leave the country, leave the familiar. Only then can routine experience—buying bread, eating vegetables, even saying hello—become new all over again.

The time the first Europeans arrived in the New World, farmers there were harvesting more than a hundred kinds of edible plants–potatoes, tomatoes, sunflowers, marrows, aubergines, avocados, a whole slew of beans and squashes, sweet potatoes, peanuts, cashews, pineapples, papaya, guava, yams, manioc (or cassava), pumpkins, vanilla, four types of chilli pepper and chocolate, among rather a lot else–not a bad haul. It has been estimated that 60 per cent of all the crops grown in the world today originated in the Americas. These foods weren’t just incorporated into foreign cuisines. They effectively became the foreign cuisines. Imagine Italian food without tomatoes, Greek food without aubergines, Thai and Indonesian foods without peanut sauce, curries without chillies, hamburgers without French fries or ketchup, African food without cassava. There was scarcely a dinner table in the world in any land to east or west that wasn’t drastically improved by the foods of the Americas.

Foolproof Get Outta Bed Plan First, figure out the thing you would love to do first each morning. Is it pet your dog, eat a piece of dark chocolate, have your neck massaged, have your back scratched? Whatever will keep those eyes popped open is what you are going to do for yourself the instant you wake up. Next, you are going to keep a journal and pen beside your bed. Write down your intention and reward for the instant your eyes open. “I am going to wake up at [6:00 am]. As soon as I wake up, I am going to [drink an ice-cold glass of water] and then get in my shower.” Modify the parts in brackets with your time and your eye-opener. Finally, this third part only applies if you are a “tough case.” If you know yourself to be truly resistant to waking up, then you need a specialty app. Download an app like Alarmy. It is going to force you to wake up and take a picture of something specific (like your shower) before the alarm will shut off. I know, extreme alarms for extreme snoozers. This three-part process—note something to look forward to, set intention in writing, and use an app/alarm if needed—will work if you have identified a truly rewarding experience for yourself. This is all about your knowledge of yourself and your ability to design a three-part process that will feel like a luxurious reward to you. Maybe I should change mine to fresh-squeezed orange juice. That sounds amazing!

We both know Dad was my parental trash can, the fatherly receptacle on whom I dumped my emotions. Does she think because she offered me a blanket and chocolate-covered whatever that I'll just hand over the keys to my inner diary? Uh, no. "I know you're eighteen now," she huffs. "I get it, okay? But you don't know everything. And you know what? I don't like secrets." My head spins. The first day of the Rest of My Normal Life is not turning out as planned. I shake my head. "I guess I still don't understand what you're asking me." She stomps her foot. "How long have you been dating him, Emma? How long have you and Galen been an item?" Ohmysweetgoodness. "I'm not dating Galen," I whisper. "Why would you even think that?" "Why would I think that? Maybe you should ask Mrs. Strickland. She's the one who told me how intimate you looked standing there in the hall. And she said Galen was beside himself when you wouldn't wake up. That he kept squeezing your hand." Intimate? I let my backpack slide off my shoulder and onto the floor before I plot to the table and sit down. The room feels like a giant merry-go-round. I am...embarrassed? No. Embarrassed is when you spill ketchup on your crotch and it leaves a red stain in a suspicious area. Mortified? No. Mortified is when you experiment with tanning lotion and forget to put some on your feet, so it looks like you're wearing socks with your flip-flops and sundress. Bewildered? Yep. That's it. Bewildered that after I screamed at him-oh yes, now I remember I screamed at him-he picked up my limp body, carried me all the way to the office, and stayed with me until help arrived. Oh, and he held my hand and sat beside me, too. I cradle my face in my hands, imagining how close I came to going to school without knowing this. How close I came to walking up to Galen, telling him to take his tingles and shove them where every girl's thoughts have been since he got there. I groan into my laced fingers. "I can never face him again," I say to no one in particular. Unfortunately, Mom thinks I'm talking to her. "Why? Did he break up with you?" She sits down next to me and pulls my hands from my face. "Is it because you wouldn't sleep with him?" "Mom!" I screech. "No!" She snatches her hand away. "You mean you did sleep with him?" Her lips quiver. This can't be happening. "Mom, I told you, we're not dating!" Shouting is a dumb idea. My heartbeat ripples through my temples. "You're not even dating him and you slept with him?" She's wringing her hands. Tears puddle in her eyes. One Mississippi...two Mississippi...Is she freaking serious?...Three Mississippi...four Mississippi...Because I swear I'm about to move out... Five Mississippi...six Mississippi...I might as well sleep with him if I'm going to be accused of it anyway... Seven Mississippi...eight Mississippi...Ohmysweetgoodness, did I really just think that?...Nine Mississippi...ten Mississippi...Talk to your mother-now. I keep my voice polite when I say, "Mom, I haven't slept with Galen, unless you count laying on the nurse's bed unconscious beside him. And we are not dating. We have never dated. Which is why he wouldn't need to break up with me. Have I missed anything?" "What were you arguing about in the hall, then?" "I actually don't remember. All I remember is being mad at him. Trust me, I'll find out. But right now, I'm late for school." I ease out of the chair and over to my backpack on the floor. Bending over is even stupider than shouting. I wish my head would just go ahead and fall off already.

Working with chocolate always helps me find the calm centre of my life. It has been with me for so long; nothing here can surprise me. This afternoon I am making pralines, and the little pan of chocolate is almost ready on the burner. I like to make these pralines by hand. I use a ceramic container over a shallow copper pan: an unwieldy, old-fashioned method, perhaps, but the beans demand special treatment. They have traveled far, and deserve the whole of my attention. Today I am using couverture made from the Criollo bean: its taste is subtle, deceptive; more complex than the stronger flavors of the Forastero; less unpredictable than the hybrid Trinitario. Most of my customers will not know that I am using this rarest of cacao beans; but I prefer it, even though it may be more expensive. The tree is susceptible to disease: the yield is disappointingly low; but the species dates back to the time of the Aztecs, the Olmecs, the Maya. The hybrid Trinitario has all but wiped it out, and yet there are still some suppliers who deal in the ancient currency. Nowadays I can usually tell where a bean was grown, as well as its species. These come from South America, from a small, organic farm. But for all my skill, I have never seen a flower from the Theobroma cacao tree, which only blooms for a single day, like something in a fairytale. I have seen photographs, of course. In them, the cacao blossom looks something like a passionflower: five-petaled and waxy, but small, like a tomato plant, and without that green and urgent scent. Cacao blossoms are scentless; keeping their spirit inside a pod roughly the shape of a human heart. Today I can feel that heart beating: a quickening inside the copper pan that will soon release a secret. Half a degree more of heat, and the chocolate will be ready. A filter of steam rises palely from the glossy surface. Half a degree, and the chocolate will be at its most tender and pliant.

Colette"s "My Mother's House" and "Sido" After seeing the movie "Colette" I felt so sad that it didn't even touch the living spirit of her that exists in her writing. 'What are you doing with that bucket, mother? Couldn't you wait until Josephine (the househelp) arrives?' "And out I hurried. But the fire was already blazing, fed with dry wood. The milk was boiling on the blue-tiled charcoal stove. Nearby, a bar of chocolate was melting in a little water for my breakfast, and, seated squarely in her cane armchair, my mother was grinding the fragrant coffee which she roasted herself. The morning hours were always kind to her. She wore their rosy colours in her cheeks. Flushed with a brief return to health, she would gaze at the rising sun, while the church bell rang for early Mass, and rejoice at having tasted, while we still slept, so many forbidden fruits. "The forbidden fruits were the over-heavy bucket drawn up from the well, the firewood split with a billhook on an oaken block, the spade, the mattock, and above all the double steps propped against the gable-windows of the attic, the flowery spikes of the too-tall lilacs, the dizzy cat that had to be rescued from the ridge of the roof. All the accomplices of her old existence as a plump and sturdy little woman, all the minor rustic divinities who once obeyed her and made her so proud of doing without servants, now assumed the appearance and position of adversaries. But they reckoned without that love of combat which my mother was to keep till the end of her life. At seventy-one dawn still found her undaunted, if not always undamaged. Burnt by fire, cut with the pruning knife, soaked by melting snow or spilt water, she had always managed to enjoy her best moments of independence before the earliest risers had opened their shutters. She was able to tell us of the cats' awakening, of what was going on in the nests, of news gleaned, together with the morning's milk and the warm loaf, from the milkmaid and the baker's girl, the record in fact of the birth of a new day.

And these two very old people are the father and mother of Mrs Bucket. Their names are Grandpa George and Grandma Georgina. This is Mr Bucket. This is Mrs Bucket. Mr and Mrs Bucket have a small boy whose name is Charlie Bucket. This is Charlie. How d’you do? And how d’you do? And how d’you do again? He is pleased to meet you. The whole of this family – the six grown-ups (count them) and little Charlie Bucket – live together in a small wooden house on the edge of a great town. The house wasn’t nearly large enough for so many people, and life was extremely uncomfortable for them all. There were only two rooms in the place altogether, and there was only one bed. The bed was given to the four old grandparents because they were so old and tired. They were so tired, they never got out of it. Grandpa Joe and Grandma Josephine on this side, Grandpa George and Grandma Georgina on this side. Mr and Mrs Bucket and little Charlie Bucket slept in the other room, upon mattresses on the floor. In the summertime, this wasn’t too bad, but in the winter, freezing cold draughts blew across the floor all night long, and it was awful. There wasn’t any question of them being able to buy a better house – or even one more bed to sleep in. They were far too poor for that. Mr Bucket was the only person in the family with a job. He worked in a toothpaste factory, where he sat all day long at a bench and screwed the little caps on to the tops of the tubes of toothpaste after the tubes had been filled. But a toothpaste cap-screwer is never paid very much money, and poor Mr Bucket, however hard he worked, and however fast he screwed on the caps, was never able to make enough to buy one half of the things that so large a family needed. There wasn’t even enough money to buy proper food for them all. The only meals they could afford were bread and margarine for breakfast, boiled potatoes and cabbage for lunch, and cabbage soup for supper. Sundays were a bit better. They all looked forward to Sundays because then, although they had exactly the same, everyone was allowed a second helping. The Buckets, of course, didn’t starve, but every one of them – the two old grandfathers, the two old grandmothers, Charlie’s father, Charlie’s mother, and especially little Charlie himself – went about from morning till night with a horrible empty feeling in their tummies. Charlie felt it worst of all. And although his father and mother often went without their own share of lunch or supper so that they could give it to him, it still wasn’t nearly enough for a growing boy. He desperately wanted something more filling and satisfying than cabbage and cabbage soup. The one thing he longed for

True, there's an aisle devoted to foreign foods, and then there are familiar foods that have been through the Japanese filter and emerged a little bit mutated. Take breakfast cereal. You'll find familiar American brands such as Kellogg's, but often without English words anywhere on the box. One of the most popular Kellogg's cereals in Japan is Brown Rice Flakes. They're quite good, and the back-of-the-box recipes include cold tofu salad and the savory pancake okonomiyaki, each topped with a flurry of crispy rice flakes. Iris and I got mildly addicted to a Japanese brand of dark chocolate cornflakes, the only chocolate cereal I've ever eaten that actually tastes like chocolate. (Believe me, I've tried them all.) Stocking my pantry at Life Supermarket was fantastically simple and inexpensive. I bought soy sauce, mirin, rice vinegar, rice, salt, and sugar. (I was standing right in front of the salt when I asked where to find it This happens to me every time I ask for help finding any item in any store.) Total outlay: about $15, and most of that was for the rice. Japan is an unabashed rice protectionist, levying prohibitive tariffs on imported rice. As a result, supermarket rice is domestic, high quality, and very expensive. There were many brands of white rice to choose from, the sacks advertising different growing regions and rice varieties. (I did the restaurant wine list thing and chose the second least expensive.) Japanese consumers love to hear about the regional origins of their foods. I almost never saw ingredients advertised as coming from a particular farm, like you'd see in a farm-to-table restaurant in the U.S., but if the milk is from Hokkaido, the rice from Niigata, and the tea from Uji, all is well. I suppose this is not so different from Idaho potatoes and Florida orange juice. When I got home, I opened the salt and sugar and spooned some into small bowls near the stove. The next day I learned that Japanese salt and sugar are hygroscopic: their crystalline structure draws in water from the air (and Tokyo, in summer, has enough water in the air to supply the world's car washes). I figured this was harmless and went on licking slightly moist salt and sugar off my fingers every time I cooked.

A decade earlier, her seventy-four-year-old father, Jack Block, a professor emeritus of psychology at the University of California at Berkeley, was admitted to a San Francisco hospital with symptoms from what proved to be a mass growing in the spinal cord of his neck. She flew out to see him. The neurosurgeon said that the procedure to remove the mass carried a 20 percent chance of leaving him quadriplegic, paralyzed from the neck down. But without it he had a 100 percent chance of becoming quadriplegic. The evening before surgery, father and daughter chatted about friends and family, trying to keep their minds off what was to come, and then she left for the night. Halfway across the Bay Bridge, she recalled, “I realized, ‘Oh, my God, I don’t know what he really wants.’” He’d made her his health care proxy, but they had talked about such situations only superficially. So she turned the car around. Going back in “was really uncomfortable,” she said. It made no difference that she was an expert in end-of-life discussions. “I just felt awful having the conversation with my dad.” But she went through her list. She told him, “‘ I need to understand how much you’re willing to go through to have a shot at being alive and what level of being alive is tolerable to you.’ We had this quite agonizing conversation where he said—and this totally shocked me—‘ Well, if I’m able to eat chocolate ice cream and watch football on TV, then I’m willing to stay alive. I’m willing to go through a lot of pain if I have a shot at that.’” “I would never have expected him to say that,

Block said. “I mean, he’s a professor emeritus. He’s never watched a football game in my conscious memory. The whole picture—it wasn’t the guy I thought I knew.” But the conversation proved critical, because after surgery he developed bleeding in the spinal cord. The surgeons told her that in order to save his life they would need to go back in. But the bleeding had already made him nearly quadriplegic, and he would remain severely disabled for many months and likely forever. What did she want to do? “I had three minutes to make this decision, and I realized, he had already made the decision.” She asked the surgeons whether, if her father survived, he would still be able to eat chocolate ice cream and watch football on TV. Yes, they said. She gave the okay to take him back to the operating room. “If I had not had that conversation with him,” she told me, “my instinct would have been to let him go at that moment because it just seemed so awful. And I would have beaten myself up. Did I let him go too soon?” Or she might have gone ahead and sent him to surgery, only to find—as occurred—that he was faced with a year of “very horrible rehab” and disability. “I would have felt so guilty that I condemned him to that,” she said. “But there was no decision for me to make.” He had decided. During the next two years, he regained the ability to walk short distances. He required caregivers to bathe and dress him. He had difficulty swallowing and eating. But his mind was intact and he had partial use of his hands—enough to write two books and more than a dozen scientific articles. He lived for ten years after the operation. Eventually, however, his difficulties with swallowing advanced to the point where he could not eat without aspirating food particles, and he cycled between hospital and rehabilitation facilities with the pneumonias that resulted. He didn’t want a feeding tube. And it became evident that the battle for the dwindling chance of a miraculous recovery was going to leave him unable ever to go home again. So, just a few months before I’d spoken with Block, her father decided to stop the battle and go home. “We started him on hospice care,” Block said. “We treated his choking and kept him comfortable. Eventually, he stopped eating and drinking. He died about five days later.

Chilled ice tea that tempered tepid summer days lathered thick with humidity. Frothy hot chocolate that cut winter’s chill. Bedtime prayers that sent our fears scrambling in panicked flight. Golden bouquets of dandelions aromatically rich with the gift of summers scent. Family meals that wove yet another binding thread in and through the tapestry of those seated around the table. These are but the slightest sampling of the innumerable gifts my mother handed to this child of hers. And without them, my life would be impoverished beyond words to describe.

Though they were twins, it was easy to tell the brothers apart. Twin Kindred always came in diametrically opposing pairs of light and dark. The light twin, Lock, had sandy blond hair and eyes the color of melted chocolate. He also had a more optimistic view of life in general than his brother. Of the two of them, Kat found him much easier to tolerate. He was nicer than Deep, for one thing, and she could actually have a conversation with him that didn’t turn into an argument. His feelings were easier to deal with, too. Though Lock’s desire for her was loud inside her head, it was nothing like the deafening blast of lust she felt from his brother whenever he got too close. Deep, the dark twin, had hair so black it almost had blue highlights and eyes the color of a night without stars. They seemed to burn when they looked at her, making Kat feel naked and vulnerable—feelings she didn’t care for a bit. She had enough body issues from having been plus-sized her entire life without an irritating alien male adding to them, thank-you-very-much. The big warrior had rubbed her the wrong way from the moment she’d met him—both literally and figuratively, since he couldn’t seem to keep his hands to himself when the three of them did a joining. Of the brothers, Lock was shorter by about an inch. But since both of them were over six foot six and extremely muscular, it didn’t make much difference. They were both huge as far as Kat was concerned—physically, and emotionally. She should know—she’d had the two of them tramping around inside her head for the better part of a month. The

Emissions of carbon dioxide reasonable commercial For those who do not know each other with the phrase "carbon footprint" and its consequences or is questionable, which is headed "reasonable conversion" is a fast lens here. Statements are described by the British coal climatic believe. "..The GC installed (fuel emissions) The issue has directly or indirectly affected by a company or work activities, products," only in relation to the application, especially to introduce a special procedure for the efforts of B. fight against carbon crank function What is important? Carbon dioxide ", uh, (on screen), the main fuel emissions" and the main result of global warming, improve a process that determines the atmosphere in the air in the heat as greenhouse gases greenhouse, carbon dioxide is reduced by the environment, methane, nitrous oxide and chlorofluorocarbons (CFCs more typically classified as). The consequences are disastrous in the sense of life on the planet. The exchange is described at a reasonable price in Wikipedia as "...geared a social movement and market-based procedures, especially the objectives of the development of international guidelines and improve local sustainability." The activity is for the price "reasonable effort" as well as social and environmental criteria as part of the same in the direction of production. It focuses exclusively on exports under the auspices of the acquisition of the world's nations to coffee most international destinations, cocoa, sugar, tea, vegetables, wine, specially designed, refreshing fruits, bananas, chocolate and simple. In 2007 trade, the conversion of skilled gross sales serious enough alone suffered due the supermarket was in the direction of approximately US $ 3.62 billion to improve (2.39 million), rich environment and 47% within 12 months of the calendar year. Fair trade is often providing 1-20% of gross sales in their classification of medicines in Europe and North America, the United States. ..Properly Faith in the plan ... cursed interventions towards closing in failure "vice president Cato Industries, appointed to inquire into the meaning of fair trade Brink Lindsey 2003 '. "Sensible changes direction Lindsay inaccurate provides guidance to the market in a heart that continues to change a design style and price of the unit complies without success. It is based very difficult, and you must deliver or later although costs Rule implementation and reduces the cost if you have a little time in the mirror. You'll be able to afford the really wide range plan alternatives to products and expenditures price to pay here. With the efficient configuration package offered in the interpretation question fraction "which is a collaboration with the Carbon Fund worldwide, and acceptable substitute?" In the statement, which tend to be small, and more? They allow you to search for carbon dioxide transport and delivery. All vehicles are responsible dioxide pollution, but they are the worst offenders? Aviation. Quota of the EU said that the greenhouse gas jet fuel greenhouse on the basis of 87% since 1990 years Boeing Company, Boeing said more than 5 747 liters of fuel burns kilometer. Paul Charles, spokesman for Virgin Atlantic, said flight CO² gas burned in different periods of rule. For example: (. The United Kingdom) Jorge Chavez airport to fly only in the vast world of Peru to London Heathrow with British Family Islands 6.314 miles (10162 km) works with about 31,570 liters of kerosene, which produces changes in only 358 for the incredible carbon. Delivery. John Vidal, Environment Editor parents argue that research on the oil company BP and researchers from the Department of Physics and the environment in Germany Wising said that about once a year before the transport height of 600 to 800 million tons. This is simply nothing more than twice in Colombia and more than all African nations spend together.

Life without faith, is like an empty beautiful chocolate box!

sighed with bliss. She’d always known he had beautiful hands and she needed that human touch for healing her frightened heart. ‘I’ll never sleep, but I will have to move. My legs have gone numb under Harley.’ ‘Here. Let me lift him. Would you like to sleep with him tonight in your bed?’ ‘Put him in his own bed and we’ll leave the door open. I’ll hear him if he wants me. I need your arms around me tonight, Iain. He won’t mind me sleeping with you – though he might come in in the morning.’ Iain laughed softly, dropped a tender kiss on her lips and lifted the boy easily out of her lap to carry him up the stairs. Chapter Fifty-two Noni Half an hour later, Noni had showered and was sipping the hot chocolate Iain had insisted she needed. He came back into the room, sat down and slid his arm around her. ‘This wasn’t quite the situation and setting I’d planned, but I do have something to say.’ Noni put down the cup and tried to calm the sudden thumping in her heart. She looked into the face of the man she’d come to love and knew, without a doubt, that she had to stay with him despite the dilemmas they hadn’t resolved. It wasn’t just Harley who’d been heartbroken that he’d left. ‘First of all, I’m sorry for accusing you of knowing Jacinta was planning on staying with you. On Saturday, it took me until about fifty kilometers south of Burra to realize that of course you hadn’t known she planned to stay behind. I think I always knew you’d never stoop to underhanded methods to arrange that change of plan.’ He sighed. ‘It was all Jacinta’s idea, although for the life of me I couldn’t understand why she left telling me until the last minute.’ He grimaced and squeezed her shoulder. ‘I was so disappointed in her lack of loyalty, I blamed you. And I was over the top about it. I’m sorry.’ Noni ran her finger along his jaw. ‘I understand that. Before she went to bed, Jacinta told me she wanted to make sure we still saw each other. That she could see we were good for each other if we could hang in there. She stayed so we would still keep in contact.’ ‘She’s a stubborn young woman.’ ‘Just like her father.’ Noni took a deep breath and hoped the offer was still open. ‘But I can see what she means. I will take you on your terms, Iain. I think we should try to make a life together, and it’s no good Harley and me staying in Burra if our hearts are down in Sydney with you.’ She expelled her breath. There. She’d said it and she meant it. He took her face in his hands and kissed her gently. ‘Ah, Noni. You’re too much for me. Thank you for your typically brave offer, but let me finish. Where was I? Oh, yes. I’m not stubborn, by the way! ‘It only took another five kilometers to realize I didn’t want to leave Burra, either. The challenges of a country practice might be the answer to rejuvenating my interest in obstetrics. But it’s you, not the town, which is drawing me back. If you’ll have me.’ Noni was lost now. ‘What are you saying, Iain?’ ‘I’m saying … I love you. I want to marry you. I want to live with you, be a part of your family and you be a part of mine, in Burra if you want to, for the rest of our lives.’ He took her hand in his and kissed her fingers. ‘Say that again,’ Noni whispered. She couldn’t believe it. ‘I love you. The first time I saw you it was as if I’d been searching for you my whole life. Or maybe we’ve connected before in

A mug of hot chocolate appeared beside her, along with a handful of shortbread. Nesta chuckled. 'Thank you.' She sipped from her drink, nearly sighing at the richness of the cocoa. 'I'd like to try a fire,' she said quietly. 'A small one.' Instantly, the House had a tiny blaze going in the fireplace. A log popped, and Nesta straightened, stomach twisting. It was a fire. Not her father's neck. ... Another log cracked and Nesta flinched. But she remained sitting there. Staring at that carved rose. Would she live the rest of her life like Emerie, always glancing over a shoulder for the shadow of the past to haunt her? Did she appear as Emerie had this afternoon, terrified and pained? She owed herself more than that. Emerie, too, deserved more. A chance to live a life without fear and dread. So Nesta could try. Right now. She'd face this fire. Another log cracked. Nesta ground her teeth. Breathe. Inhale for six, hold, exhale for six. She did just that. This is a fire. It reminds you of your father, of something horrible happening, but this is not him, and while you are feeling uncomfortable, you can get through it. Nesta focused on her breathing. Made herself unclench each of her too-tight muscles, starting with her face and working all the way down to her toes. All while she told herself over and over, This is a fire. It makes you uncomfortable. This is why you react as you do. You can breathe through this. Work through this. Her body didn't loosen, but she was able to sit there. Endure the fire until it dimmed to embers, and then went out entirely. She didn't know why she found herself on the verge of tears as the cinders smouldered. Didn't know why the rush of pride that filled her chest made her want to laugh and whoop and dance around the room. She hadn't done anything more than sit by a fire, but... she had sat. Stayed. She had not failed. She had faced it and survived. She might not have saved the world or led armies, but she had made this small, initial step. Nesta wiped at her eyes...

He stepped into the foyer, impeccably suited and scarved, with a silk tie knotted at his collar. Each evening he appeared in ensembles of plums, olives, and chocolate browns. He was a compact man, and though his feet were perpetually splayed, and his belly slightly wide, he nevertheless maintained an efficient posture, as if balancing in either hand two suitcases of equal weight. His ears were insulated by tufts of graying hair that seemed to block out the unpleasant traffic of life. He had thickly lashed eyes shaded with a trace of camphor, a generous mustache that turned up playfully at the ends, and a mole shaped like a flattened raisin in the very center of his left cheek. On his head he wore a black fez made from the wool of Persian lambs, secured by bobby pins, without which I was never to see him. Though my father always offered to fetch him in our car, Mr. Pirzada preferred to walk from his dormitory to our neighborhood, a distance of about twenty minutes on foot, studying trees and shrubs on his way, and when he entered our house his knuckles were pink with the effects of crisp autumn air.

My name is Comet Caldwell,” I said, wincing slightly at the way my voice echoed around the room. “I’m seventeen and...this is my poem. “Before you Real life was a blurred Monet, Dripping Tuesday’s pale blue Into Wednesday’s dull gray; All color muted to a lesser hue. It was hot chocolate gone tepid, And a winter with no snow. Sea air somehow turned fetid, Favorite shoes you outgrow. Before you, Real life was without magic, No acts of heroism in sight. Just girl, not savior, not telepathic, No fight of dark against light. There were no wizards or warlocks, Angels and demons didn’t exist. Its only charm was in its boardwalks, Where sand and sea always kissed. Before you, I preferred the dreams I could buy; A plethora of worlds to explore. Lose myself in the beauty of a lie, Have friends who never keep score. Where there’s truth in true romance, And uncool shy girls become heroes. Where days are filled with thrilling happenstance, And people have answers nobody here does. Before you, I judged without truly knowing, Let people slip through my hands. Saw someone flashy and outgoing, And determined they’d never understand. You made me see everyone’s layers, All their secrets and fears. Proving we’re all merely players, Who smile through our tears. Before you, I believed real, true, glorious living Was in adventure, was in the extraordinary. But I’ve learned that time is not so forgiving, And the real beauty of life is in the fragile ordinary

It was Mabbie without the grammar school gates. And Mabbie was all of seven. And Mabbie was cut from a chocolate bar. And Mabbie thought life was heaven.

ALL RIGHTS RESERVED. No part of this book may be used or reproduced in any matter whatsoever without the written and signed permission of the author. All trademarked names are the property of their owner and are acknowledged by the proper use of capitalization throughout. OTHER ‘Game on Boys’ BOOKS Available on Amazon as eBooks or print books Game on Boys 4 can be read separately or part of a series FREE ebook Game on Boys 1:The PlayStation Playoffs(8-12) Game on Boys 2 : Minecraft Madness (8-12) Game on Boys 3 : NO Girls Allowed Game on Boys 5 : House of Horrors Game on Boys 6 : Galactic Zombie Other books by Kate Cullen FREE Diary Of a Wickedly Cool Witch : Bullies and Baddies(8-13) Boyfriend Stealer : Diary of a Wickedly Cool Witch 2 (8-13) Diary of a Wickedly Cool Witch 3 : Perfect Ten (8-13) Diary of a Wickedly Cool Witch 4 : Witch School for Misfits Lucy goes to the Halloween Party (Early readers) Lucy the Easter Dog (Early readers) Lucy's Merry Christmas Sammy McGann and the Secret Soup People (5-10) Follow KATE on TWITTER at Kate Cullen @ katekate5555 Or email gameonboysseries@gmail.com to receive email updates. (Copy and paste) Or visit her website for new books and giveaways Kate Cullen author website Contents 1. Wow 2. BYODD 3. Secrets 4. News 5. Brats 6. Santa 7. Wishing 8. Blocky 9. Monsters 10. Wolverine 11. Creepy. 12. Arachnophobia 13. Fartblaster 14. Superhero 15. Enderman 16. Teleporting 17. Lost 18. Potions 19. Scared 20. Spells 21. Fireworks 22. Homecoming 1. WOW You know how awesome Christmas is, and birthdays are sick as, Easter is just a big fat chocolate splurge, and even Thanksgiving is like pig-out insanity. Weekends are kinda cool too, but holidays are totally far out man. And when a new PS game comes out and they have a midnight release extravaganza at the game store, it’s like crazy time, coolness overload. All these things are the main reason I exist on this earth. Without all this stuff, life would just SUCK big time. But nothing, I repeat NOTHING comes close to the Christmas I just had. WOW! I repeat WOW! Where do I even start? This Christmas was a like a dream come true. Actually it was sort of like a nightmare too, if that makes any sense. A dream and a nightmare mixed up into one. Totally far out man. Totally gobsmacking, totally awesome, but totally freaking scary. So you’re probably thinking like I won a million bucks or something and then got mugged, or the owner of Sony PlayStation company sent me 1000 free PS games, and then the house got robbed at gunpoint. Or even better, the owner made me the new boss of the Sony PlayStation company. Yeah right! Like that will ever happen! In my dreams!! Although, after what happened, I’m thinking that absolutely anything is possible. 2. BYODD The last day at school before Christmas break was awesome. We had a BYOD day in the afternoon. The first part of the day we had to do all the boring Christmassy stuff like making soppy cards for our families, coloring pictures of Santa and doing boring word searches looking for words like (DER) ‘Santa, Christmas, present, jingle, stocking’. Like BORING. Capital ‘B’ Boring. Why can’t Christmas word finds have proper Christmas words like, console, iPhone 6, PlayStation games, Star wars, BMX, Nerf Modulous Blaster, Thunderblast, Star Wars darth vader vehicle, lego Star Wars Death star?

she could sell in the café provisions she baked in her own time with a shelf life longer than pastries. When she thought of it there had been a rush of certainty she could do it, and a prickling of pride in having conceived a way to make money on her own. It would double at least what she was making now. Without Nicholas it might never had occurred to her. The other day he had stuck a label, which he had found in the junk drawer, on a plastic-wrapped loaf of banana bread. He wrote on the label with a marker, "From the Summer Kitchen Bakery." She had found the gesture adorable at the time and hugged him, but something about it had evidently started percolating in the recesses of her mind, and now she was lapping at the brew like someone tasting it for the first time and wondering how she had never before tasted such ambition. She was thinking of cellophane-packaged chocolate brownies and caramel blondies and orange-and-almond biscotti and pear and oat slices and butter shortbread and Belgian chocolate truffles, marmalades, chutney, relishes, and jellies beautified in jars with black-and-white gingham hats and black-and-white ribbon tied above skirted brims. She could even sell a muesli mix she had developed, full of organic cranberries and nuts and the zest of unwaxed lemons. And she wouldn't change Nicholas's label at all. A child's handwriting impressed that the goods were homemade. She would have his design printed professionally, in black and white, too, old world, like the summer kitchen itself.

Insanity is doing the same thing over and over again and expecting different results.” We can stop the madness if we are willing to address heart and soul issues. The insane thinking is when we believe that we can have the most amazing chocolate cake without all the required ingredients: desiring and expecting God’s life to the full when we don’t give attention to character growth and emotional maturity.

Consider this man, Jorgmund’s most expendable son. He wears his second-best suit (or third-best, or tenth-, who knows, but he’s surely not risking his Royce Allen bespoke in a tank, not for any kind of promotion) and his face is smooth with Botox and lotion. Without genetic engineering, without intervention or expense, the Jorgmund Company has remade him, barracked him in some halfway ville dortoir and stripped him of his connection with the world in a crash course of management schools and loyalty card deals, surrounded him with pseudo-spaces, malls and water features, so that he is allergic to pollen and pollution and dust and animal fibre and salt, gluten, bee stings, red wine, spermicidal lubricant, peanuts, sunshine, unpurified water and chocolate, and really to everything except the vaccum-packed, air-conditioned in-between where he spends his life. Dick Washburn, known for evermore as Dickwash, is a type D pencilneck: a sassy wannabe paymaster with vestigial humanity. This makes him vastly less evil than a type B pencilneck (heartless bureaucratic machine, pro-class tennis) and somewhat less evil than a type C pencilneck (chortling lackey of the dehumanising system, ambient golf), but unquestionably more evil than pencilneck types M through E (real human screaming to escape a soul-devouring professional persona, varying degrees of desperation). No one I know has ever met the type A pencilneck, in much the same way that no one ever reports their own fatal accident; a type A pencilneck would be a person so entirely consumed by the mechanism in which he or she is employed that they had ceased to exist as a separate entity. They would be odourless, faceless and undetectable, without ambition or restraint, and would take decisions entirely unfettered by human concerns, make choices for the company, of the company. A type A pencilneck would be the kind of person to sign off on torture and push the nuclear button for no more pressing reason than that it was his job—or hers—and it seemed the next logical step.

Chocolate was now just a memory of another age, and without chocolate people forgot sweetness, and without sweetness they forgot childhood, and without childhood they forgot the beginning, and without the beginning they couldn’t see the end.

I want a dessert." She turns and starts wiping down the clean counters like it's her new mission in life. "I'll go to the farmers' market and get some ripe fruit." "Not. Fruit." Fact is, I can't eat a mango anymore without wanting to suck on Delilah's tongue. "Something rich and sweet and creamy." And now I'm thinking about sinking to my knees before her. Behind the kitchen island, I reach down and adjust myself. Having zero experience with flirting, I don't think I'm doing a proper job of it. I'm only getting myself riled up here. Especially since Delilah's expression remains deadpan. "I don't think any of that is on the approved list." "I think you bring up that damn list to annoy me, Tot." "This is true." She doesn't bother to hide her glee. Like a bee to nectar, I drift closer. "Come on, Delilah. Cheat with me. Just a little?" Shaking her head in clear exasperation, she tosses the cloth into the sink and faces me. "All right, just this once. Name your poison." She isn't in my arms. My mouth isn't on hers. But it's still a victory, and I rub my hands together in anticipation. "Let's see... oh, God, the choices. Your Totally Toffee-Chip Cookies? Your Mad Monster Chocolate Cake?" I stop to think of all the desserts Delilah has made over the years. "Ah. I know... Bountiful Banana Cream Pie.