Immediately The Food In A Plate Finishes Quotes

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Dude, you missed it!” Zeke is wide-eyed, concerned. “The only jobs left by the end were the gross jobs, like scrubbing toilets! Where were you?” “It’s fine,” I say as I carry my tray back to our table near the doors. Shauna is there with her little sister, Lynn, and Lynn’s friend Marlene. When I first saw them there, I wanted to turn around and leave immediately--Marlene is too cheerful for me even on a good day--but Zeke had already seen him, so it was too late. Behind us, Uriah jobs to catch up, his plate loaded with more food than he can possibly pack into his stomach. “I didn’t miss anything--Max came to see me earlier.” As we take our seats at the table, under one of the bright-blue lamps that hang from the wall, I tell him about Max’s offer, careful not to make it sound too impressive. I only just found friends; I don’t want to create jealous tension between us for no reason. When I finish, Shauna leans her face into one of her hands and says to Zeke, “I guess we should have tried harder during initiation, huh?” “Or killed him before he could take his final test.” “Or both.
Veronica Roth (Four: A Divergent Story Collection (Divergent, #0.1-0.4))
A small brownish-gray terrier had been sitting on the brick, but he hopped to his feet as soon as he saw Bridget and gave one sharp emphatic bark. "Now hush," she said to him- not that he seemed to care. She set the tin plate down and uncovered it, revealing the scraps that Mrs. Bram had saved for her. The terrier immediately began gobbling the food as if he was starving which, sadly, he might be. "You'll choke," Bridget said sternly. The terrier didn't listen. He never did, no matter how businesslike she made her voice. Grown men- footmen- might jump to obey her, but this scrawny waif defied her. Bridget bit her lip. If she was forced to leave Hermes House, who would feed the terrier? Mrs. Bram might- if she remembered to do so- but the cook was a busy woman with other matters on her mind. The dog finished his meal and licked the plate so enthusiastically that he overturned it with a clatter. Bridget tutted and bent to pick it up. The dog thrust his short snout under her hand as she did so and she found herself stroking his head. His fur was wiry rather than silky, almost greasy, but the dog had liquid brown eyes and seemed to smile as his mouth hung open, tongue lolling out. He was very, very sweet. She'd never been allowed a pet dog as a child. Her foster father was a shepherd and had considered dogs farm animals. A pet dog wasn't even to be thought of, especially for her, the cuckoo. Housekeepers, and indeed servants of any kind, weren't allowed pets. Sometimes a cat might be kept to catch mice in the kitchens, but it was a working animal. Dogs were dirty things and required food and space that, technically, she didn't own. Bridget stood and frowned down at the dog. "Shoo now." The dog sat and slowly wagged his tail, sweeping the bricks. One of his triangular ears stood up while the other lay down.
Elizabeth Hoyt (Duke of Sin (Maiden Lane, #10))
Gus was just about finished with the chutney for the salmon cakes when Carmen leaned in. "Let's experiment," she whispered, as Porter cued them back on air. "Gus and I were just talking and we've decided to mix it up a bit," Carmen said to the camera while Gus used all her energies to prevent a scowl from forming. With a flick of the wrist, Carmen had ramped up the seasonings- a little more cilantro, some cayenne, and finally a touch of mint- and then put a clean spoon in to taste. But instead of bringing it to her mouth, she held it out to Gus. "Mmmm," said Gus, in a practiced voice, not actually paying attention. Tasting the food, after all, was the money shot in the world of food television. Then she actually felt the flavors hit her tongue: the heat of the cayenne, the fresh bite of the mint. "This is divine," she exclaimed spontaneously. And, like a stampede of seven-year-olds waiting for goodies at a birthday party, Troy, Aimee, and Sabrina rushed over immediately. "Let me try!" "Oh, this is delicious!" "I chopped the fruit that went into this, you know. I did it." Although the plating was a little- okay, a lot- sloppy, the group had set out a buffet of salmon cakes, fries, and Kobe beef sliders on toasty rolls by the end of the program.
Kate Jacobs (Comfort Food)