Groceries Shopping Quotes

Each suburban wife struggles with it alone. As she made the beds, shopped for groceries, matched slipcover material, ate peanut butter sandwiches with her children, chauffeured Cub Scouts and Brownies, lay beside her husband at night- she was afraid to ask even of herself the silent question-- 'Is this all?

We hunt as we've always done, part sport, part grocery shopping.

One of the strangest things about life is that it will chug on, blind and oblivious, even as your private world - your little carved-out sphere - is twisting and morphing, even breaking apart. One day you have parents; the next day you're an orphan. One day you have a place and a path. The next day you're lost in the wilderness. And still the sun rises and clouds mass and drift and people shop for groceries and toilets flush and blinds go up and down. That's when you realize that most of it - life, the relentless mechanism of existing - isn't about you. It doesn't include you at all. It will thrust onward even after you've jumped the edge. Even after you're dead.

I still love sparkles and grocery shopping and really old cats that are only nice to you half the time. I still love writing in my journal and wearing dresses all the time and staring at chandeliers.

She could see the headlines now. ‘Spinster dies alone in her condo. No one discovered her corpse for three days.’ She had been so preoccupied with work, that she’d neglected to do the grocery shopping and was now regretting it.

I've apparently been the victim of growing up, which apparently happens to all of us at one point or another. It's been going on for quite some time now, without me knowing it. I've found that growing up can mean a lot of things. For me, it doesn't mean I should become somebody completely new and stop loving the things I used to love. It means I've just added more things to my list. Like for example, I'm still beyond obsessed with the winter season and I still start putting up strings of lights in September. I still love sparkles and grocery shopping and really old cats that are only nice to you half the time. I still love writing in my journal and wearing dresses all the time and staring at chandeliers. But some new things I've fallen in love with -- mismatched everything. Mismatched chairs, mismatched colors, mismatched personalities. I love spraying perfumes I used to wear when I was in high school. It brings me back to the days of trying to get a close parking spot at school, trying to get noticed by soccer players, and trying to figure out how to avoid doing or saying anything uncool, and wishing every minute of every day that one day maybe I'd get a chance to win a Grammy. Or something crazy and out of reach like that. ;) I love old buildings with the paint chipping off the walls and my dad's stories about college. I love the freedom of living alone, but I also love things that make me feel seven again. Back then naivety was the norm and skepticism was a foreign language, and I just think every once in a while you need fries and a chocolate milkshake and your mom. I love picking up a cookbook and closing my eyes and opening it to a random page, then attempting to make that recipe. I've loved my fans from the very first day, but they've said things and done things recently that make me feel like they're my friends -- more now than ever before. I'll never go a day without thinking about our memories together.

Pretty fucking tragic twist of fate, but you don’t seem to remember that we first met years ago. An issue, since I remember a little too well. I like no one, absolutely no one, but I liked you from the start. I liked you when I didn’t know you, and now that I do know you it’s only gotten worse. Sometimes, often, always, I think about you before falling asleep. Then I dream of you, and when I wake up my head’s still there, stuck on something funny, beautiful, filthy, intelligent that’s all about you. It’s been going on for a while, longer than you think, longer than you can imagine, and I should have told you, but I have this impression, this certainty that you’re half a second from running away, that I should give you enough reasons to stay. Is there anything I can do for you? I’ll take you grocery shopping and fill your fridge when we’re back home. Buy you a new bike and a case of decent reagent and that sludge you drink. Kill the people who made you cry. Is there something you need? Name it. It’s yours. If I have it, it’s yours.

There’s an organic grocery store just off the highway exit. I can’t remember the last time I went shopping for food.” A smile glittered in his eyes. “I might have gone overboard.” I walked into the kitchen, with gleaming stainless-steel appliances, black granite countertops, and walnut cabinetry. Very masculine, very sleek. I went for the fridge first. Water bottles, spinach and arugula, mushrooms, gingerroot, Gorgonzola and feta cheeses, natural peanut butter, and milk on one side. Hot dogs, cold cuts, Coke, chocolate pudding cups, and canned whipped cream on the other. I tried to picture Patch pushing a shopping cart down the aisle, tossing in food as it pleased him. It was all I could do to keep a straight face.

That's what we do. We walk a tightrope every day. Getting out the door is a tightrope. Going grocery shopping is a tightrope. Socializing is a tightrope. Things that most people consider to be normal, daily parts of life are the very things we fear and struggle with the most, and yet here we are, moving forward anyway. That's not weak.

Everybody's got something. In the end, what choice does one really have but to understand that truth, to really take it in, and then shop for groceries, get a haircut, do one's work; get on with the business of one's life. That's the hope, anyway.

I change clothes at least three times a day. It's the only way I can justify all the shopping I do. Prada to the grocery store? Yes! Gucci to the dry cleaner's? Why not? Dolce & Gabbana to the corner deli? I insist!

Then there are the real bastards, like my ex,” she shook her head. “He went around, patting himself on the back, like he’s so much better than all those men. ‘I know the pain that women feel, I respect women. I’ve written papers about it, I know where all the landmines are. My favorite author is Virginia Woolf’ and all that . . . So fucking what, though, right? How many times did you clean the house last month? How many times did you cook? How many times did you go grocery shopping?” I laughed.

Grocery shopping," Kira's gaze raked over him. "Well, honey, one thing about it, I don't think you have to worry about buying beef while you're out. It looks like you have plenty in residence as it is.

I like no one, absolutely no one, but I liked you from the start. I liked you when I didn’t know you, and now that I do know you it’s only gotten worse. Sometimes, often, always, I think about you before falling asleep. Then I dream of you, and when I wake up my head’s still there, stuck on something funny, beautiful, filthy, intelligent that’s all about you. It’s been going on for a while, longer than you think, longer than you can imagine, and I should have told you, but I have this impression, this certainty that you’re half a second from running away, that I should give you enough reasons to stay. Is there anything I can do for you? I’ll take you grocery shopping and fill your fridge when we’re back home. Buy you a new bike and a case of decent reagent and that sludge you drink. Kill the people who made you cry. Is there something you need? Name it. It’s yours. If I have it, it’s yours.

Getting straight with your money is as complicated as a trip to the grocery store: You need a comparison shop, add and subtract, stick with a plan, and ask questions- nothing more.

her straight gaze so coolly intense and enigmatic it defied a viewer to guess if she was thinking about sex or murder or grocery shopping.

Wesley went everywhere with me from then on. I even wrapped him in baby blankets and held him in my arms while grocery shopping, to keep him warm during the first cold winter. Occasionally someone would ask to see "the baby," and when I opened the blanket, would leap back shrieking, "What is that?! A dinosaur?" Apparently, the world is full of educated adults with mortgages and stock portfolios who think people are walking around grocery stores with dinosaurs in their arms.

What is this?" I ask, trying to sound brave and flip, and I'm sure, merely coming off as too loud and annoying. "Strip grocery shopping? If it is, I have to tell you I've got on 16 pairs of underwear, so you're going to lose big-time--

A citizen walking through the airport today is bombarded with 1984-style propaganda messages that are designed to make us fear some amorphous threat and also be suspicious of others. The government designs these messages to make us feel dependent and heavily lorded over in every aspect of our lives. These messages are becoming ever more pervasive, hitting us even in grocery stores when we are shopping.

Why should they bother to go grocery shopping? It's not like their son needs to eat or anything like that.

Bicycles, bullock carts, and buses that belched thick, black smoke moved in anarchic streams with the auto rickshaws and cars along the streets. Many of the shops—normally selling everything from groceries to stainless steel cookware to shoes—stood silent behind shutters and honeycomb grilles.

Every romantic movie with a grocery shopping scene had to have a baguette sticking out of the bag. And a bundle of flowers.

The only dream I ever had was the dream of New York itself, and for me, from the minute I touched down in this city, that was enough. It became the best teacher I ever had. If your mother is anything like mine, after all, there are a lot of important things she probably didn't teach you: how to use a vibrator; how to go to a loan shark and pull a loan at 17 percent that's due in thirty days; how to hire your first divorce attorney; what to look for in a doula (a birth coach) should you find yourself alone and pregnant. My mother never taught me how to date three people at the same time or how to interview a nanny or what to wear in an ashram in India or how to meditate. She also failed to mention crotchless underwear, how to make my first down payment on an apartment, the benefits of renting verses owning, and the difference between a slant-6 engine and a V-8 (in case I wanted to get a muscle car), not to mention how to employ a team of people to help me with my life, from trainers to hair colorists to nutritionists to shrinks. (Luckily, New York became one of many other moms I am to have in my lifetime.) So many mothers say they want their daughters to be independent, but what they really hope is that they'll find a well-compensated banker or lawyer and settle down between the ages of twenty-five and twenty-eight in Greenwich, Darien, or That Town, USA, to raise babies, do the grocery shopping, and work out in relative comfort for the rest of their lives. I know this because I employ their daughters. They raise us to think they want us to have careers, and they send us to college, but even they don't really believe women can be autonomous and take care of themselves.

Meanwhile, time is one of our most scarce resources. At the moment, you are reading instead of working, playing with the dog, applying to law school, shopping for groceries, or having sex. Life is about trade-offs, and so is economics.

But I’m going to need you to love me on the bus, dude. And first thing in the morning. Also, when I’m drunk and refuse to shut up about getting McNuggets from the drive-thru. When I fall asleep in the middle of that movie you paid extra to see in IMAX. When I wear the flowered robe I got at Walmart and the sweatpants I made into sweatshorts to bed. When I am blasting “More and More” by Blood Sweat & Tears at seven on a Sunday morning while cleaning the kitchen and fucking up your mom’s frittata recipe. When I bring a half dozen gross, mangled kittens home to foster for a few nights and they shit everywhere and pee on your side of the bed. When I go “grocery shopping” and come back with only a bag of Fritos and five pounds of pork tenderloin. When I’m sick and stumbling around the crib with half a roll of toilet paper shoved in each nostril. When I beg you fourteen times to read something I’ve written, then get mad when you tell me what you don’t like about it and I call you an uneducated idiot piece of shit. Lovebird city.

‎And still the sun rises and clouds mass and drift and people shop for groceries and toilets flush and blinds go up and down. That's when you realize that most of it - life, the relentless mechanism of existing - isn't about you. It doesn't include you at all. It will thrust onward even after you've jumped the edge. Even after you're dead.

I saw that fine piece of man riding his motorcycle around town yesterday while I was out grocery shopping.

Every boring slice of domesticity, the grocery shopping, the endless errands and chores, the accusations—Did you move my . . .?—these moments made up our life, and I’d wished them gone. I hadn’t understood the tenderness of climbing into bed with you after a stretched-thin day. Of pulling the comforter down and sliding in beside you. Of falling into a dream before we could properly kiss goodnight, but knowing the kiss was still there, hovering between us.

Grocery shopping. Troy hated it. Every time he and a couple of the guys went to buy food for the station he was hit on. The produce aisle was especially dangerous. He refused to buy zucchini anymore.

The problem lay buried, unspoken, for many years in the minds of American women. It was a strange stirring, a sense of dissatisfaction, a yearning that women suffered in the middle of the twentieth century in the United States. Each suburban wife struggled wit it alone. As she made the beds, shopped for groceries, matched slipcover material, ate peanut butter sandwiches with her children, chauffered Cub Scouts and Brownies, lay beside her husband at night -she was afreaid to ask even of herself the silent question- "Is this all?

Shopping the equity market solely based on stock prices is like shopping for groceries solely based on food prices as opposed to the quality of the food. Price matters, but what really matters is the value that you get for the price.

At some point, to counter the list of the dead, I had begun keeping my own list of the living. It was something I noticed Len Fenerman did too. When he was off duty he would note the young girls and elderly women and every other female in the rainbow in between and count them among the things that sustained him. The young girl in the mall whose pale legs had grown too long for her now too-young dress and who had an aching vulnerability that went straight to both Len's and my own heart. Elderly women, wobbling with walkers, who insisted on dyeing their hair unnatural versions of the colors they had in youth. Middle-aged single mothers racing around in grocery stores while their children pulled bags of candy off the shelves. When I saw them, I took count. Living, breathing women. Sometimes I saw the wounded- those who had been beaten by husbands or raped by strangers, children raped by their fathers- and I would wish to intervene somehow. Len saw these wounded women all the time. They were regulars at the station, but even when he went somewhere outside his jurisdiction he could sense them when they came near. The wife in that bait-'n'-tackle shop had no bruises on her face but cowered like a dog and spoke in apologetic whispers. The girl he saw walk the road each time he went upstate to visit his sisters. As the years passed she'd grown leaner, the fat from her cheeks had drained, and sorrow had loaded her eyes in a way that made them hang heavy and hopeless inside her mallowed skin. When she was not there it worried him. When she was there it both depressed and revived him. ~Len Fenerman on stepping back/letting go/giving up pgs 271-272

Never go grocery shopping with a full wallet and a empty stomach.

Grocery shopping is so passe,' she said. I'm a modern woman. I dine out.

I don’t like grocery shopping. It’s the same thing over and over every week. I’d like to make enough money, one day, that someone else would do it for me. Do you have to be rich for that?

She'd lived with fear and anxiety for so long, and fell into fits of dread and despair over the smallest things. Going to work. Making a dentist appointment. Grocery shopping. The light right after the sun went down, when she realized she'd accomplished almost nothing that day. All normal things that normal people could deal with, and she was never equal to the challenge of them. Catastrophe seemed to lurk around every corner, and she felt constantly out of control.

Eli was entranced. Her servant. Spellbound. He considered begging her to let him touch her. To let him go down on her in the hallway. He would go grocery shopping and make her dinner off a YouTube recipe of her choice. He'd wash her car, read her a book, sit here outside her door and just make sure she was safe and protected. They could hold hands all night. They could play Scrabble.

how the now-ubiquitous humble shopping cart was invented and adopted eighty years ago. Sylvan Goldman, a grocery store owner from Oklahoma, noticed that when his customers’ baskets became too heavy or too full, people stopped shopping. Clearly their problem was his problem, too. He began to think of ways to improve the experience for his customers. In 1936 he came up with the idea of a basket carrier on wheels.

I like how grocery stores play music while I'm shopping. Vintage pop really makes me want to pay full price and avoid looking for discounts. I need to implement that financial psychology here on my duck farm.

Silly that a grocery should depress one—nothing in it but trifling domestic doings—women buying beans—riding children in those grocery go-carts—higgling about an eighth of a pound more or less of squash—what did they get out of it? Miss Willerton wondered. Where was there any chance for self-expression, for creation, for art? All around her it was the same—sidewalks full of people scurrying about with their hands full of little packages and their minds full of little packages—that woman there with the child on the leash, pulling him, jerking him, dragging him away from a window with a jack-o’-lantern in it; she would probably be pulling and jerking him the rest of her life. And there was another, dropping a shopping bag all over the street, and another wiping a child’s nose, and up the street an old woman was coming with three grandchildren jumping all over her, and behind them was a couple walking too close for refinement.

There is also a keen pleasure (and after all, what else should the pursuit of science produce?) in meeting the riddle of the initial blossoming of man's mind by postulating a voluptuous pause in the growth of the rest of nature, a lolling and loafing which allowed first of all the formation of Homo poeticus-- without which sapiens could not have been evolved. "Struggle for life" indeed! The curse of battle and toil leads man back to the boar, to the grunting beast's crazy obsession with the search for food. You and I have frequently remarked upon that maniacal glint in a housewife's scheming eye as it roves over food in a grocery or about the morgue of a butcher's shop. Toilers of the world, disband! Old books are wrong. The world was made on a Sunday.

I'm getting chocolate. I need you. Come over." She hung up, hoping he would get the message. A binge was coming, get help. Inside the store, she blew past the small plastic shopping baskets not made for heavy lifting, and wheeled the full-sized grocery cart over to the holiday aisle. One of the wheels dragged like a conscience, pulling the cart halfheartedly in the direction of the fresh produce. The other wheels squealed in protest.

There is no time with my bitchface sister, budding teenage romance, shadowy, nefarious businessmen lurking and Rhonda baffling science by being the first case of a walking, talking, cooking, grocery shopping coma patient

I might have gone a little overboard today buying some new spices- I swear I can spend all day at the supermarket. I especially love the one in our neighborhood that brings in ingredients straight from the island. I get to walk the aisles and pick up herbs and peppers from all over the world, thinking of all the ways to remix my favorite dishes.

Listen carefully because what I'm going to tell you now is very important, so pay attention, you see, one always walks for a reason, when you walk it's because you're going somewhere, to work, to the grocery store to do your shopping, to your girlfriend's house for a quickie, to walk your dog, and even if you're going nowhere, if you don't have a real destination, there's always a reason for walking, to stretch your legs, to exercise, to ponder your future, whereas one dances for nothing, only for the beauty of dancing, for the form, because one can never tell the dancer from the dance, as Yeats put it so well, the walker always walks for a reason, it's the reason that makes him walk, good or bad, useful or useless, doesn't matter, ah but one dances for no reason, that's what you have to understand if you're going to stay and listen to me, I'm not walking here, I'm dancing, get it, I'm doing acrobatics, I don't tell my stories in order to get somewhere, I tell them for the simple pleasure of telling, no more no less, and if you're listening in order to find out what's going to happen at the end, you're wasting your time, you have to listen just for the pleasure of listening to my voice, to the dancing of my voice if you prefer...

If you asked what my favorite music is, I'd say the kind you'd hear while shopping for groceries on a Tuesday afternoon. That's just the kind of romantic I am. But when working around my ducks, I'm all business, like smooth jazz in a crowded elevator.

Hippocrates took the no doubt breakfast-inspired view that the egg was simply something for the developing human to eat. He further speculated that as soon as the egg was all eaten up, then the infant would hatch: birth as a sort of grocery-shopping trip.)

I finally understand what Julie Norem meant when she told me that one could be simultaneously anxious and happy. The assurances are momentary, at best half comforting, like being told "That's not a man in your room. It's just your clothes draped over the back of a chair casting a shadow, see? However, there IS, actually an insane, knife wielding murderer loose in the neighborhood. G'night." Everybody's got something. In the end, what choice does one really have but to understand that truth, to really take it in, and then shop for groceries, get a haircut, do one's work; get on with the business of one's life. That's the hope, anyway.

Man, Duke and I work our fannies off. We don't eat expensive dinners out. We don't go to the mvies or buy our clothes anywhere but Kmart--our biggest treat is taking the kids to Walmart on Friday nights, having a fast food hamburger and doing the grocery shopping.

My mama wore pajamas to the grocery store. She smashed a bunch of eggs on the grocery floor. One dozen, two dozen, four dozen, six. She dumped a bunch of jelly jars into the mix. Grape jelly, apricot, don’t forget cherry. Orange marmalade and wild strawberry. A man walked by and fell in the glop. He slid next door to the barber shop. His icky-sticky body got covered in hair. He tore a hole in his under—

Shopping the equity market solely based on stock prices is like shopping at the grocery store solely based on food prices instead of based on the quality of food — you may end up with a full pantry, and poor health. Price matters. But it’s really about the value that you get for the price.

Is there anything I can do for you? I’ll take you grocery shopping and fill your fridge when we’re back home. Buy you a new bike and a case of decent reagent and that sludge you drink. Kill the people who made you cry. Is there something you need? Name it. It’s yours. If I have it, it’s yours.

pretend I am equal while I am: walking the dog/doing the grocery shopping/waiting in the orthodontist’s/commiserating about mean teens/folding laundry. I pretend I am equal when I am chopping vegetables/organising the counsellor or the hospital or the solicitor/de-griming the fridge. Actually, I mind none of it. This is my real life, with my real loves. I know that when I’m old I’ll envy my younger self her busyness, her purpose, her big-hearted whirligig life. But still, the distribution of labour is hard to make equal, because so much of it is hard to see, wrapped up in the definition of what it is to be me.

In foreign countries I am drawn into grocery shops, supermarkets and kitchen supply houses. I explain this by reminding my friends that, as I was taught in my Introduction to Anthropology, it is not just the Great Works of mankind that make a culture. It is the daily things, like what people eat and how they serve it.

I saw [Chennai]. It had the usual Indian elements like autos, packed public buses, hassled traffic cops and tiny shops that sold groceries, fruits, utensils, clothes or novelty items. However, it did feel different. First, the sign in every shop was in Tamil. The Tamil font resembles those optical illusion puzzles that give you a headache if you stare at them long enough. Tamil women, all of them, wear flkowers in their hair. Tamil men don't believe in pants and wear lungis even in shopping districts. The city is filled with film posters. The heroes' pictures make you feel even your uncles can be movie stars. The heroes are fat, balding, have thick moustaches and the heroine next to them is a ravishing beauty.

I thought about Mother’s life, the part of it I knew. Going to work every day, first on the ferry then on the bus. Shopping at the old Red-and-White then at the new Safeway - new, fifteen years old! Going down to the Library one night a week, taking me with her, and we would come home on the bus with our load of books and a bag of grapes we bought at a Chinese place, for a treat. Wednesday afternoons too when my kids were small and I went over there to drink coffee and she rolled us cigarettes on that contraption she had. And I thought, all these things don’t seem that much like life, when you’re doing them, they’re just what you do, how you fill up your days, and you think all the time something is going to crack open, and you’ll find yourself, then you’ll find yourself, in life. It’s not even that you particularly want this to happen, this cracking open, youre comfortable enough the way things are, but you do expect it. Then you’re dying, Mother is dying, and it’s just the same plastic chairs and plastic plants and ordinary day outside with people getting groceries and what you’ve had is all there is, and going to the Library, just a thing like that, coming back up the hill on the bus with books and a bag of grapes seems now worth wanting, O god doesn’t it, you’d break your heart wanting back there.

Playing grocery store is actually better for brain development than a math work sheet with cartoon shopping carts? It has to be some kind of trick. Yet after decades of research, the benefits of play are so thoroughgoing, so dispositive, so well described that the only remaining question is how so many sensible adults sat by and allowed the building blocks of development to become so diminished.

Rent goes up and up and up. The family-owned boedgas keep on closing, replaced by artisanal cupcake shops and overpriced organic grocery stores whose customers hurry past the homeless and the flowers laid on street corners for Black boys shot by the cops. Some people go their whole lives in New York shutting their eyes to the fact that this city was built for the people who took this land from the Lenape.

The breakdown of the neighborhoods also meant the end of what was essentially an extended family....With the breakdown of the extended family, too much pressure was put on the single family. Mom had no one to stay with Granny, who couldn't be depended on to set the house on fire while Mom was off grocery shopping. The people in the neighborhood weren't there to keep an idle eye out for the fourteen-year-old kid who was the local idiot, and treated with affection as well as tormented....So we came up with the idea of putting everybody in separate places. We lock them up in prisons, mental hospitals, geriatric housing projects, old-age homes, nursery schools, cheap suburbs that keep women and the kids of f the streets, expensive suburbs where everybody has their own yard and a front lawn that is tended by a gardener so all the front lawns look alike and nobody uses them anyway....the faster we lock them up, the higher up goes the crime rate, the suicide rate, the rate of mental breakdown. The way it's going, there'll be more of them than us pretty soon. Then you'll have to start asking questions about the percentage of the population that's not locked up, those that claim that the other fifty-five per cent is crazy, criminal, or senile. WE have to find some other way....So I started imagining....Suppose we built houses in a circle, or a square, or whatever, connected houses of varying sizes, but beautiful, simple. And outside, behind the houses, all the space usually given over to front and back lawns, would be common too. And there could be vegetable gardens, and fields and woods for the kids to play in. There's be problems about somebody picking the tomatoes somebody else planted, or the roses, or the kids trampling through the pea patch, but the fifty groups or individuals who lived in the houses would have complete charge and complete responsibility for what went on in their little enclave. At the other side of the houses, facing the, would be a little community center. It would have a community laundry -- why does everybody have to own a washing machine?-- and some playrooms and a little cafe and a communal kitchen. The cafe would be an outdoor one, with sliding glass panels to close it in in winter, like the ones in Paris. This wouldn't be a full commune: everybody would have their own way of earning a living, everybody would retain their own income, and the dwellings would be priced according to size. Each would have a little kitchen, in case people wanted to eat alone, a good-sized living space, but not enormous, because the community center would be there. Maybe the community center would be beautiful, lush even. With playrooms for the kids and the adults, and sitting rooms with books. But everyone in the community, from the smallest walking child, would have a job in it.

one of the strangest things about life is that it will chug on, blind and oblivious, even as your private world-your little carved-out sphere-is twisting and morphing, even breaking apart. One day you have parents; the next you're an orphan. One day you have a place and a path. The next day you're lost in a wilderness. And still the sun rises and clouds mass and drift and people shop for groceries and toilets flush and blinds go up and down.

He was doing well too: junior quality control at Dimple Robotics, testing the Empathy Module in the automated Customer Fulfillment models. People didn’t just want their groceries bagged, he used to explain to Charmaine: they wanted a total shopping experience, and that included a smile. Smiles were hard; they could turn into grimaces or leers, but if you got a smile right, they’d spend extra for it. Amazing to remember, now, what people would once spend extra for.

It’s all right,” I said, spying what was inside his bag. “Went grocery shopping?” “I picked up a few things,” he said amicably, but then a silence stretched out between us. I got my key out, wanting to say so much more but not knowing where to start. “I see you did too.” Oh my God. I covered up the side of my bag, even though I knew he’d already seen the big yellow rooster with Cocks-A-Lot emblazoned on the side. I really had to have a word with Terry about his packaging.

WE ALL DO IT, YOU know. Distract ourselves from noticing how time’s passing. We throw ourselves into our jobs. We focus on keeping the blight off our tomato plants. We fill up our gas tanks and top off our Metro cards and do the grocery shopping so that the weeks look the same on the surface. And then one day, you turn around, and your baby is a man. One day, you look in the mirror, and see gray hair. One day, you realize there is less of your life left than what you’ve already lived. And you think, How did this happen so fast? It was only yesterday when I was having my first legal drink, when I was diapering him, when I was young. When this realization hits, you start doing the math. How much time do I have left? How much can I fit into that small space? Some of us let this realization guide us, I guess. We book trips to Tibet, we learn how to sculpt, we skydive. We try to pretend it’s not almost over. But some of us just fill up our gas tanks and top off our Metro cards and do the grocery shopping, because if you only see the path that’s right ahead of you, you don’t obsess over when the cliff might drop off. Some of us never learn. And some of us learn earlier than others. —

She said that we didn't know anything, either as children or now, that we were therefore not in a position to understand anything, that everything in the neighbourhood, every stone or piece of wood, everything, anything you could name, was already there before us, but we had grown up without realizing it, without ever even thinking about it. Not just us. Her father pretended that there had been nothing before. Her mother did the same, my mother, my father, even Rino. And yet Stefano's grocery store before, had been the carpenter shop of Alfredo Peluso, Pasquale's father. And yet Don Achille's money had been made before. And the Solaras' money as well. She had tested this out on her father and mother. They didn't know anything, they wouldn't talk about anything. Not Fascism, not the king. No injustice, no oppression, no exploitation. They hated Don Achille and were afraid of the Solaras. But they overlooked it and went to spend their money both at Don Achille's son's and at the Solaras', and sent us, too. And they votes for the Fascists, for the monarchists, as the Solaras wanted them to. And they thought that what had happened before was past, and in order to live quietly, they placed a stone on top of it, and so, without knowing it, they continued it, they were immersed in the things of before, and we kept them inside us, too.

We were always eating expired things. Milk, bread, biscuits, cake. We forgot about them as they sat around the house and just as they had gone bad, we put them in our mouths. Chocolates I brought back with me from Australia, cheeses in last year's Christmas hamper, juice from the last time someone decided to go grocery shopping. We didn't always realize they tasted funny – not everything curdles and a two-month-old orange can be just as sweet. When we did, it was usually too late. Sometimes it wasn't. We finished what we had started anyway.

We kept on cooking and walking the dog, taking the kids to the park, cleaning the kitchen, and letting Sara and Adam hate what was going on when they needed to. Sometimes we let them resist finding any meaning or solace in anything that had to do with their daughter's diagnosis, and this was one of the hardest things to do -- to stop trying to make things come out better than they were. We let them spew when they needed to; we offered the gift of no comfort when there being no comfort was where they had landed. Then we shopped for groceries.

She picked up salted butter, thick Greek yoghurt, and cream. The menu was not modest. Her basket was already heavy with Charlotte potatoes, fresh herbs, and a Duchy chicken. It was too hot for a roast chicken, but Piglet had once heard Nigella say something about a house only being home once a chicken was in the oven. And anyway, there would be salads: one chopped and scattered with feta and sumac, another leafy with soft herbs. New potatoes, boiled and dotted with a bright salsa verde. Bread and two types of butter: confit and Parmesan and black pepper.

Sixty dollars later Jeevan was alone outside his brother’s apartment door, the carts lined up down the corridor. Perhaps, he thought, he should have called ahead from the grocery store. It was one a.m. on a Thursday night, the corridor all closed doors and silence. “Jeevan,” Frank said when he came to the door. “An unexpected pleasure.” “I…” Jeevan didn’t know how to explain himself, so he stepped back and gestured weakly at the carts instead of speaking. Frank manoeuvred his wheelchair forward and peered down the hall. “I see you went shopping,” Frank said.

There were two streets: Main ran along the oceanfront with a row of shops; the Piggly Wiggly grocery at one end, the Western Auto at the other, the diner in the middle. Mixed in there were Kress's Five and Dime, a Penney's (catalog only), Parker's Bakery, and a Buster Brown Shoe Shop. Next to the Piggly was the Dog-Gone Beer Hall, which offered roasted hot dogs, red-hot chili, and fried shrimp served in folded paper boats. No ladies or children stepped inside because it wasn't considered proper, but a take-out window had been cut out of the wall so they could order hot dogs and Nehi cola from the street.

We all do it, you know. Distract ourselves from noticing how time’s passing. We throw ourselves into our jobs. We focus on keeping the blight off our tomato plants. We fill up our gas tanks and top off our Metro cards and do the grocery shopping so that the weeks look the same on the surface. And then one day, you turn around, and your baby is a man. One day, you look in the mirror, and see gray hair. One day, you realize there is less of your life left than what you’ve already lived. And you think, How did this happen so fast? It was only yesterday when I was having my first legal drink, when I was diapering him, when I was young.

Honey’s Cottage Miss Honey joined Matilda outside the school gates and the two of them walked in silence through the village High Street. They passed the greengrocer with his window full of apples and oranges, and the butcher with bloody lumps of meat on display and naked chickens hanging up, and the small bank, and the grocery store and the electrical shop, and then they came out at the other side of the village on to the narrow country road where there were no people any more and very few motor-cars. And now that they were alone, Matilda all of a sudden became wildly animated. It seemed as though a valve had burst inside her and a great gush of energy was being released. She trotted beside Miss Honey with wild little hops and her fingers flew as if she would scatter them to the four winds and her words went off like fireworks, with terrific speed. It was Miss Honey this and Miss Honey that and Miss Honey I do honestly feel I could move almost anything in the world, not just tipping over glasses and little things like that . . . I feel I could topple tables and chairs, Miss Honey . . . Even when people are sitting in the chairs I think I could push them over, and bigger things too, much bigger things than chairs and tables . . . I only have to take a moment to get my eyes strong and then I can push it out, this strongness, at anything at all so long as I am staring at it hard enough . . . I have to stare at it very hard, Miss Honey, very very hard, and then I can feel it all happening behind my eyes, and my eyes get hot just as though they were burning but I don’t mind that in the least, and Miss Honey . . .

I thought you'd left me," he said. "Monday is shopping night," she replied. "Yeah, but I thought you left me. I was so scared," he rasped, face folding. Two pints of milk, two tubs of Greek yoghurt, Parmesan, and smoked mackerel for the fridge. "Well, I haven't," she said. "I went shopping." Whole wheat spaghetti, two tins of chickpeas, two tins of tomatoes, and red lentils for the cupboard. "Are you OK?" he asked. Garlic, sweet potatoes, and red onions for the bottom drawer. "Darling, please talk to me," he begged. Bananas, apples, and Comte pears for the fruit bowl. "Darling, please. I can't have you not talking to me." A bar of 85 percent Green and Black's and Kettle Chips for the top cupboard.

Some of us let this realization guide us... We book trips to Tibet, we learn how to sculpt, we skydive. We try to pretend it's not almost over. But some of us just fill up our gas tanks and top off our Metro cards and do the grocery shopping, because if you only see the path that's right ahead of you, you don't obsess over when the cliff might drop off.

How do you make something so twisted sound kind of sweet?” I mused. “Ever consider the possibility you might be a little twisted too?” I leveled my gaze on him. “Since I met you, I have.” He almost smiled. “I’ll see you Monday.” “Not tomorrow? You’re not going to show up at the grocery store when I’m shopping with my mom or stare at me while I do my homework?

Be an epic goofball. Seriously. Praise be to Pokemon Go for getting people out and doing stuff again. For about five minutes, Pokemon Go was beating out porn in internet usage. That’s crazy awesome. Who knows what the fuck the new hot thing will be by the time you are reading this book, but I am all in for anything that gives us permission to be epic goofballs. I will talk in a crazy accent, wear weird t-shirts (I love buying t-shirts from the boys’ section of the store) to work (the benefit of being self-employed… I set the dress code), dance with my waiter in the middle of the restaurant (thanks, Paul!), and have my husband (a deeply patient man) push me through the grocery store parking lot while I stand on the shopping cart.

Sirine buys sweet, dense Mexican candies, pastel-colored Korean candies, crackling layers of tea leaves, lemongrass, kaffir leaves, Chinese medicinal herbs and powders, Japanese ointments and pastes. She tastes everything edible, studies the new flavors, tests the shock of them; and she learns, every time she tastes, about balance and composition, addition and subtraction.

Here they were grocery shopping in Fairway on a Saturday morning, a normal married thing to do together— although, Graham could not help noticing, they were not doing it together. His wife, Audra, spent almost the whole time talking to people she knew—it was like accompanying a visiting dignitary of some sort, or maybe a presidential hopeful—while he did the normal shopping.

I never got to take you to the prom. You went with Henry Featherstone. And you wore a peach-colored dress.” “How could you possibly know that?” Callie asked. “Because I saw you walk in with him.” “You didn’t know I was alive in high school,” Callie scoffed. “You had algebra first period, across the hall from my trig class. You ate a sack lunch with the same three girls every day, Lou Ann, Becky and Robbie Sue. You spent your free period in the library reading Hemingway and Steinbeck. And you went straight home after school without doing any extracurricular activities, except on Thursdays. For some reason, on Thursdays you showed up at football practice. Why was that, Callie?” Callie was confused. How could Trace possibly know so much about her activities in high school? They hadn’t even met until she showed up at the University of Texas campus. “I don’t understand,” she said. “You haven’t answered my question. Why did you come to football practice on Thursdays?” “Because that was the day I did the grocery shopping, and I didn’t have to be home until later.” “Why were you there, Calllie?” Callie stared into his eyes, afraid to admit the truth. But what difference could it possibly make now? She swallowed hard and said, “I was there to see you.” He gave a sigh of satisfaction. “I hoped that was it. But I never knew for sure.” Callie’s brow furrowed. “You wanted me to notice you?” “I noticed you. Couldn’t you feel my eyes on you? Didn’t you ever sense the force of my boyish lust? I had it bad for you my senior year. I couldn’t walk past you in the hall without needing to hold my books in my lap when I saw down in the next class.” “You’re kidding, right?” Trace chuckled. “I wish I were.” “Then it wasn’t an accident, our meeting like that at UT?” “That’s the miracle of it,” Trace said. “It was entirely by accident. Fate. Kisma. Karma. Whatever you want to call it.

Bricks could be used to make a billion dollars. It’s easy! All you need to do is fill up a shopping cart full of bricks, park it outside of a grocery store, and wait for the coming hyperinflation. Then, when some soccer mom walks by with a shopping cart full of cash, to purchase a loaf of bread, you trade your tangible assets for her imaginary money and boom! you are now a billionaire.


The secret to a good marriage is grocery shopping . It's a boring duty , you will always bond with someone you struggle together with , you are making financial decisions truly together and learning compromise , you are being seen in public together thus committing to the relationship in front of the community , and when you get home you get to enjoy the fruits of your labor Together .

But as important as time set aside specifically for prayer, is learning to sit when you are not sitting. By this I mean, whenever the reasoning mind is not required for a specific task, take this as an opportunity to practice. Commuting to and from work, shopping for groceries, showering, shaving, cooking, ironing, gardening. All of these tasks, and others, are perfectly workable with contemplative practice and the principles of common sense. Far from lulling the reasoning mind into some dull blankness, contemplative practice sharpens reason and engenders all manner of creativity. So there is no cause for concern here. The bottom line is this: minimize time given over to chasing thoughts, dramatizing them in grand videos, and believing these videos to be your identity. Otherwise life will pass you by.

We all do it, you know. Distract ourselves from noticing, how time's passing. We throw ourselves into our jobs...We fill up our gas tanks and top off our Metrocards and do the grocery shopping... And then one day, you look in the mirror and see gray hair. One day, you realize there is less of your life left than what you've already lived. And you think, how did this happen so fast ? ... ...When this realization hits, you start doing the math. How much time do I have left? How much can I fit into that small space? Some of us let this realization guide us... We book trips to Tibet...We try to pretend it's not almost over. But some of us just fill up our gas tanks and top off our Metrocards..., because if you only see the path, that's right ahead of you, you don't obsess over when the clip might drop off. Some of us never learn. And some of us learn earlier than others...

A few minutes later Agnes had reached the market and was battling through the throng. She stepped over rotting offal and cabbage leaves to prod breasts of pheasant and partridge. She sniffed oysters and herrings and asked the prices of oranges, shouting her requirements over strident cries of "New mackerel!" and "White turnips and fine carrots, ho!" and "Fine China oranges and fresh juicy lemons!" She watched a juggler with blackened teeth catching knives in his mouth, then sampled a corner of gingerbread so spicy tears welled in her eyes. The street child had slipped from her thoughts. Within the hour, Agnes had arranged deliveries with half a dozen tradesmen whose goods she could not carry, and jotted every item and its price in her notebook for Mrs Tooley's accounts. In her basket she had carefully stowed sweet oranges, Jordan almonds, two dozen pullet eggs, a pickled salmon, half a pound of angelica, the same of glacee cherries.

Every inch of space was used. As the road narrowed, signs receded upwards and changed to the vertical. Businesses simply soared from ground level and hung out vaster, more fascinatingly illuminated shingles than competitors. We were still in a traffic tangle, but now the road curved. Shops crowded the pavements and became homelier. Vegetables, spices, grocery produce in boxes or hanging from shop lintels, meats adangle - as always, my ultimate ghastliness - and here and there among the crowds the alarming spectacle of an armed Sikh, shotgun aslant, casually sitting at a bank entrance. And markets everywhere. To the right, cramped streets sloped down to the harbor. To the left, as we meandered along the tramlines through sudden dense markets of hawkers' barrows, the streets turned abruptly into flights of steps careering upwards into a bluish mist of domestic smoke, clouds of washing on poles, and climbing. Hong Kong had the knack of building where others wouldn't dare.

Each moment fully perceived contains eternity. With intuition, trust increases, both in yourself and others. You can see the good reasons for why things happen. You experience less anxiety-producing hopelessness and hopefulness about the past and the future and a more acute awareness of your surroundings. There’s more synchronicity. Inspiration increases. Enthusiasm expands, because when things flow, you feel happy. When you’re happy, creativity and productivity soar and satisfaction becomes profound. For instance, you rush frantically to the grocery store to do the weekly shopping, squeezing in the errand between work, time with your children, and repairs on the house. You could make the experience entertaining and magical if you pay attention to the smells, shapes, and colors of the foods and packages and the emotional tones of the people you meet in the aisles. You might enjoy the smooth motion of your grocery cart or notice exactly which piece of fruit your body wants to select.

We live in the world, Jacob thought. That thought always seemed to insert itself, usually in opposition to the word ideally. Ideally, we would make sandwiches at homeless shelters every weekend, and learn instruments late in life, and stop thinking about the middle of life as late in life, and use some mental resource other than Google, and some physical resource other than Amazon, and permanently retire mac and cheese, and give at least a quarter of the time and attention to aging relatives that they deserve, and never put a child in front of a screen. But we live in the world, and in the world there’s soccer practice, and speech therapy, and grocery shopping, and homework, and keeping the house respectably clean, and money, and moods, and fatigue, and also we’re only human, and humans not only need but deserve things like time with a coffee and the paper, and seeing friends, and taking breathers, so as nice as that idea is, there’s just no way we can make it happen. Ought to, but can’t.

So many women I know feel the same, but we talk about it sotto voce. We avoid conflict, thinking instead that each of us has failed, individually, to fix her life properly, and under the righteous resentment there’s a shame that keeps our voices down. I pretend I am equal while I am: walking the dog/doing the grocery shopping/waiting in the orthodontist’s/commiserating about mean teens/folding laundry. I pretend I am equal when I am chopping vegetables/organising the counsellor or the hospital or the solicitor/de-griming the fridge. Actually, I mind none of it. This is my real life, with my real loves. I know that when I’m old I’ll envy my younger self her busyness, her purpose, her big-hearted whirligig life. But still, the distribution of labour is hard to make equal, because so much of it is hard to see, wrapped up in the definition of what it is to be me. Pretending I am not subject to modern versions of the same forces Eileen was, by ‘practising acceptance’ or ‘just getting on with it’, is a kind of lived insanity: to pretend to be liberated from the work while doing it.

Competition is the spice of sports; but if you make spice the whole meal you'll be sick. The simplest single-celled organism oscillates to a number of different frequencies, at the atomic, molecular, sub-cellular, and cellular levels. Microscopic movies of these organisms are striking for the ceaseless, rhythmic pulsation that is revealed. In an organism as complex as a human being, the frequencies of oscillation and the interactions between those frequencies are multitudinous. -George Leonard Learning any new skill involves relatively brief spurts of progress, each of which is followed by a slight decline to a plateau somewhat higher in most cases than that which preceded it…the upward spurts vary; the plateaus have their own dips and rises along the way…To take the master’s journey, you have to practice diligently, striving to hone your skills, to attain new levels of competence. But while doing so–and this is the inexorable–fact of the journey–you also have to be willing to spend most of your time on a plateau, to keep practicing even when you seem to be getting nowhere. (Mastery, p. 14-15). Backsliding is a universal experience. Every one of us resists significant change, no matter whether it’s for the worse or for the better. Our body, brain and behavior have a built-in tendency to stay the same within rather narrow limits, and to snap back when changed…Be aware of the way homeostasis works…Expect resistance and backlash. Realize that when the alarm bells start ringing, it doesn’t necessarily mean you’re sick or crazy or lazy or that you’ve made a bad decision in embarking on the journey of mastery. In fact, you might take these signals as an indication that your life is definitely changing–just what you’ve wanted….Be willing to negotiate with your resistance to change. Our preoccupation with goals, results, and the quick fix has separated us from our own experiences…there are all of those chores that most of us can’t avoid: cleaning, straightening, raking leaves, shopping for groceries, driving the children to various activities, preparing food, washing dishes, washing the car, commuting, performing the routine, repetitive aspects of our jobs….Take driving, for instance. Say you need to drive ten miles to visit a friend. You might consider the trip itself as in-between-time, something to get over with. Or you could take it as an opportunity for the practice of mastery. In that case, you would approach your car in a state of full awareness…Take a moment to walk around the car and check its external condition, especially that of the tires…Open the door and get in the driver’s seat, performing the next series of actions as a ritual: fastening the seatbelt, adjusting the seat and the rearview mirror…As you begin moving, make a silent affirmation that you’ll take responsibility for the space all around your vehicle at all times…We tend to downgrade driving as a skill simply because it’s so common. Actually maneuvering a car through varying conditions of weather, traffic, and road surface calls for an extremely high level of perception, concentration, coordination, and judgement…Driving can be high art…Ultimately, nothing in this life is “commonplace,” nothing is “in between.” The threads that join your every act, your every thought, are infinite. All paths of mastery eventually merge. [Each person has a] vantage point that offers a truth of its own. We are the architects of creation and all things are connected through us. The Universe is continually at its work of restructuring itself at a higher, more complex, more elegant level . . . The intention of the universe is evolution. We exist as a locus of waves that spreads its influence to the ends of space and time. The whole of a thing is contained in each of its parts. We are completely, firmly, absolutely connected with all of existence. We are indeed in relationship to all that is.

WE ALL DO IT, YOU know. Distract ourselves from noticing how time’s passing. We throw ourselves into our jobs. We focus on keeping the blight off our tomato plants. We fill up our gas tanks and top off our Metro cards and do the grocery shopping so that the weeks look the same on the surface. And then one day, you turn around, and your baby is a man. One day, you look in the mirror, and see gray hair. One day, you realize there is less of your life left than what you’ve already lived. And you think, How did this happen so fast? It was only yesterday when I was having my first legal drink, when I was diapering him, when I was young. When this realization hits, you start doing the math. How much time do I have left? How much can I fit into that small space? Some of us let this realization guide us, I guess. We book trips to Tibet, we learn how to sculpt, we skydive. We try to pretend it’s not almost over. But some of us just fill up our gas tanks and top off our Metro cards and do the grocery shopping, because if you only see the path that’s right ahead of you, you don’t obsess over when the cliff might drop off. Some of us never learn. And some of us learn earlier than others.

Depression is hard to understand, because it is not a consistent state. Depression is rather like a virus, but like a virus, it has its manageable days and its acute, life-threatening flare-ups. You can be in a depression and still laugh at a friend’s joke or have a good night at dinner or manage low-level functioning. You grocery shop and stop to pet a puppy on the corner, talk to friends in a café, maybe write something you don’t hate. When this happens, you might examine your day for clues like reading tea leaves in a cup: Was it the egg for breakfast that made the difference? The three-mile run? You think, well, maybe this thing has moved on now. And you make no sudden moves for fear of attracting its abusive attention again. But other times… Other times, it’s as if a hole is opening inside you, wider and wider, pressing against your lungs, pushing your internal organs into unnatural places, and you cannot draw a true breath. You are breaking inside, slowly, and everything that keeps you tethered to your life, all of your normal responses, is being sucked through the hole like an airlock emptying into space. These are the times Holly Golightly called the Mean Reds. I call it White Knuckling it.

I was only hit on once at the grocery store. I remember it was early one Saturday morning and I was buying my daily bacon, when I got tapped on the shoulder. I turned around and I saw a rather short and very feeble eighty-year-old lady looking up at me. She said in a weak, scratchy voice, "Excuse me, young man, could you reach up and grab some ketchup for me?" Well I'm no dummy. I know when I'm getting hit on. I smiled politely and reached up for the ketchup, knowing full well that she just wanted to get a gander at my derriere. As I handed her the ketchup, she said, "Thank you," like I was some piece of meat, a boy toy, or something. Finally I just blurted out, "Look, I'm married, lady!" She acted all surprised and confused. "Excuse me? I don't understand!" I shook my head with a smirk, raised my left hand, and showed her my wedding ring. "Married!" I loudly told her. "I'm taken!" A stock boy at the end of the aisle looked at us and inquired, "Is everything okay?" "I'm fine," I assured him. "I know how to deal with predators." Well, suddenly this sex-crazed lady got all angry at me. Like I was out of line. She huffed off. "Well, I never!" "And you ain't gonna with me either, " I yelled after her. I have to admit, it was nice to get the attention.

The opposite of spare time is, I guess, occupied time. In my case I still don’t know what spare time is because all my time is occupied. It always has been and it is now. It’s occupied by living. An increasing part of living, at my age, is mere bodily maintenance, which is tiresome. But I cannot find anywhere in my life a time, or a kind of time, that is unoccupied. I am free, but my time is not. My time is fully and vitally occupied with sleep, with daydreaming, with doing business and writing friends and family on email, with reading, with writing poetry, with writing prose, with thinking, with forgetting, with embroidering, with cooking and eating a meal and cleaning up the kitchen, with construing Virgil, with meeting friends, with talking with my husband, with going out to shop for groceries, with walking if I can walk and traveling if we are traveling, with sitting Vipassana sometimes, with watching a movie sometimes, with doing the Eight Precious Chinese exercises when I can, with lying down for an afternoon rest with a volume of Krazy Kat to read and my own slightly crazy cat occupying the region between my upper thighs and mid-calves, where he arranges himself and goes instantly and deeply to sleep. None of this is spare time. I can’t spare it. What is Harvard thinking of? I am going to be eighty-one next week. I have no time to spare.

The shop ought to have been as dark as the inside of a tea-caddy, but instead it was filled with a soft, golden light which appeared to emanate from something golden which lay upon the counter-top. A heap of shining guineas was lying there. Mrs Brandy picked up one of the coins and examined it. It was as if she held a ball of soft yellow light with a coin at the bottom of it. The light was odd. It made Mrs Brandy, John and Toby look quite unlike themselves: Mrs Brandy appeared proud and haughty, John looked sly and deceitful and Toby wore an expression of great ferocity. Needless to say, all of these were qualities quite foreign to their characters. But stranger still was the transformation that the light worked upon the dozens of small mahogany drawers that formed one wall of the shop. Upon other evenings the gilt lettering upon the drawers proclaimed the contents to be such things as: Mace (Blades), Mustard (Unhusked), Nutmegs, Ground Fennel, Bay Leaves, Pepper of Jamaica, Essence of Ginger, Caraway, Peppercorns and Vinegar and all the other stock of a fashionable and prosperous grocery business. But now the words appeared to read: Mercy (Deserved), Mercy (Undeserved), Nightmares, Good Fortune, Bad Fortune, Persecution by Families, Ingratitude of Children, Confusion, Perspicacity and Veracity. It was as well that none of them noticed this odd change. Mrs Brandy would have been most distressed by it had she known. She would not have had the least notion what to charge for these new commodities.

There’s a startling fact that you read somewhere: after airbags became standard in cars, statisticians noticed that the incidence of severe leg injuries increased dramatically. Think about it for a minute: Why should that be? Is there something about the way airbags inflate during collision that targets the passengers’ legs, makes them more vulnerable? No. It’s a matter of checks and balances. Before airbags, there were certain accidents that would have killed you; you’d be a corpse in the morgue, and no one would be paying any attention to your legs. When we change the way we do things—the way we shop for groceries or take care of our children or protect ourselves from harm—we set other changes in motion, for good or for ill. And it may be years before we figure out what we’ve done.

I push through the door of the market into the fragrance of Stargazer lilies and roses, then coffee brewing and briny oysters fresh from the coast. I stroll the aisles as if in a museum, looking at every item, loading work recipe ingredients into the wire handbasket along with the odd little goodie: Cozy Shock flan, Scharffenberger chocolate. What I'd really like is ice cream: Tillamook Brown Cow or a Dove dark chocolate on chocolate ice cream bar- heaven on a stick- but it would melt long before I could get home. I grab another Scharffenberger bar to compensate. Inside the gourmet deli case, white plastic tags poke out of luscious mounds of cheese, each with handwritten names bordering on the orgasmic: BURRATA WITH TRUFFLES, EVORA, BRESCIANELLA, BLEU D'AUVERGNE. I can almost feel the creamy sensation against my tongue, smell the musk of perfect aging, taste its tang,

I shared my love of books with Benny, but Aunt Yolanda opened my eyes to the world of food as art, cooking without cans. She introduced me to the magic of spices, the exotic perfume of fresh herbs crushed between fingers. Younger than my mother, she was rounded in just the right spots, from her love of good food, and when we talked she looked right at me and listened, nodding and laughing loudly when I'd tell jokes, holding my hand when we'd walk, as if we were best friends or sisters. She liked Anne and Christine, too, but I could tell I was her favorite. She took me with her on shopping trips, to the fish market near the waterfront and the farm stands out west. Sometimes she'd journey to the Asian grocers in Northeast Portland or the hippie vegetarian markets on Hawthorne to find something special. We'd come home laden with ingredients that I knew my mother had never heard of, and the resulting feasts would fill me with a yearning to go to different places, to try new things.

By the time Lillian had turned twelve ears old, cooking had become her family. It had taught her lessons usually imparted by parents- economy from a limp head of celery left too long in the hydrator, perseverance from the whipping of heavy cream, the power of memories from oregano, whose flavor only grew stronger as it dried. Her love of new ingredients had brought her to Abuelita, the owner of the local Mexican grocery store, who introduced her to avocados and cilantro, and taught her the magic of matching ingredients with personalities to change a person's mood or a life. But the day when twelve-year-old Lillian had handed her mother an apple- fresh-picked from the orchard down the road on an afternoon when Indian summer gave over to autumn- and Lillian's mother had finally looked up from the book she was reading, food achieved a status for Lillian that was almost mystical. "Look how you've grown," Lillian's mother had said, and life had started all over again. There was conversation at dinner, someone else's hand on the brush as it ran through her hair at night. A trip to New York, where they had discovered a secret fondue restaurant, hidden behind wooden shutters during the day, open by candlelight at night. Excursions to farmers' markets and bakeries and a shop that made its own cheese, stretching and pulling the mozzarella like taffy. Finally, Lillian felt like she was cooking for a mother who was paying attention, and she played in an open field of pearl couscous and Thai basil, paella and spanakopita and eggplant Parmesan.

By the time Lillian had turned twelve years old, cooking had become her family. It had taught her lessons usually imparted by parents- economy from a limp head of celery left too long in the hydrator, perseverance from the whipping of heavy cream, the power of memories from oregano, whose flavor only grew stronger as it dried. Her love of new ingredients had brought her to Abuelita, the owner of the local Mexican grocery store, who introduced her to avocados and cilantro, and taught her the magic of matching ingredients with personalities to change a person's mood or a life. But the day when twelve-year-old Lillian had handed her mother an apple- fresh-picked from the orchard down the road on an afternoon when Indian summer gave over to autumn- and Lillian's mother had finally looked up from the book she was reading, food achieved a status for Lillian that was almost mystical. "Look how you've grown," Lillian's mother had said, and life had started all over again. There was conversation at dinner, someone else's hand on the brush as it ran through her hair at night. A trip to New York, where they had discovered a secret fondue restaurant, hidden behind wooden shutters during the day, open by candlelight at night. Excursions to farmers' markets and bakeries and a shop that made its own cheese, stretching and pulling the mozzarella like taffy. Finally, Lillian felt like she was cooking for a mother who was paying attention, and she played in an open field of pearl couscous and Thai basil, paella and spanakopita and eggplant Parmesan.

The hot case at a kombini features tonkatsu, fried chicken, menchikatsu (a breaded hamburger patty), Chinese pork buns, potato croquettes, and seafood items such as breaded squid legs or oysters. In a bit of international solidarity, you'll see corn dogs, often labeled "Amerikandoggu." One day for lunch I stopped at 7-Eleven and brought home a pouch of "Gold Label" beef curry, steamed rice, inarizushi (sushi rice in a pouch of sweetened fried tofu), cold noodle salad, and a banana. Putting together lunch for the whole family from an American 7-Eleven would be as appetizing as scavenging among seaside medical waste, but this fun to shop for and fun to eat. Instant ramen is as popular in Japan as it is in college dorms worldwide, and while the selection of flavors is wider than at an American grocery, it serves a predictable ecological niche as the food of last resort for those with no money or no time. (Frozen ramen, on the other hand, can be very good; if you have access to a Japanese supermarket, look for Myojo Chukazanmai brand.) That's how I saw it, at least, until stumbling on the ramen topping section in the 7-Eleven refrigerator case, where you can buy shrink-wrapped packets of popular fresh ramen toppings such as braised pork belly and fermented bamboo shoots. With a quick stop at a convenience store, you can turn instant ramen into a serious meal. The pork belly is rolled and tied, braised, chilled, and then sliced into thick circular slices like Italian pancetta. This is one of the best things you can do with pork, and I don't say that lightly.

We've been here three days already, and I've yet to cook a single meal. The night we arrived, my dad ordered Chinese takeout from the old Cantonese restaurant around the corner, where they still serve the best egg foo yung, light and fluffy and swimming in rich, brown gravy. Then there had been Mineo's pizza and corned beef sandwiches from the kosher deli on Murray, all my childhood favorites. But last night I'd fallen asleep reading Arthur Schwartz's Naples at Table and had dreamed of pizza rustica, so when I awoke early on Saturday morning with a powerful craving for Italian peasant food, I decided to go shopping. Besides, I don't ever really feel at home anywhere until I've cooked a meal. The Strip is down by the Allegheny River, a five- or six-block stretch filled with produce markets, old-fashioned butcher shops, fishmongers, cheese shops, flower stalls, and a shop that sells coffee that's been roasted on the premises. It used to be, and perhaps still is, where chefs pick up their produce and order cheeses, meats, and fish. The side streets and alleys are littered with moldering vegetables, fruits, and discarded lettuce leaves, and the smell in places is vaguely unpleasant. There are lots of beautiful, old warehouse buildings, brick with lovely arched windows, some of which are now, to my surprise, being converted into trendy loft apartments. If you're a restaurateur you get here early, four or five in the morning. Around seven or eight o'clock, home cooks, tourists, and various passers-through begin to clog the Strip, aggressively vying for the precious few available parking spaces, not to mention tables at Pamela's, a retro diner that serves the best hotcakes in Pittsburgh. On weekends, street vendors crowd the sidewalks, selling beaded necklaces, used CDs, bandanas in exotic colors, cheap, plastic running shoes, and Steelers paraphernalia by the ton. It's a loud, jostling, carnivalesque experience and one of the best things about Pittsburgh. There's even a bakery called Bruno's that sells only biscotti- at least fifteen different varieties daily. Bruno used to be an accountant until he retired from Mellon Bank at the age of sixty-five to bake biscotti full-time. There's a little hand-scrawled sign in the front of window that says, GET IN HERE! You can't pass it without smiling. It's a little after eight when Chloe and I finish up at the Pennsylvania Macaroni Company where, in addition to the prosciutto, soppressata, both hot and sweet sausages, fresh ricotta, mozzarella, and imported Parmigiano Reggiano, all essential ingredients for pizza rustica, I've also picked up a couple of cans of San Marzano tomatoes, which I happily note are thirty-nine cents cheaper here than in New York.