Fries Good Quotes

I have written it before and am not ashamed to write it again. Without Wodehouse I am not sure that I would be a tenth of what I am today -- whatever that may be. In my teenage years, his writings awoke me to the possibilities of language. His rhythms, tropes, tricks and mannerisms are deep within me. But more than that, he taught me something about good nature. It is enough to be benign, to be gentle, to be funny, to be kind.

Certainly the most destructive vice if you like, that a person can have. More than pride, which is supposedly the number one of the cardinal sins - is self pity. Self pity is the worst possible emotion anyone can have. And the most destructive. It is, to slightly paraphrase what Wilde said about hatred, and I think actually hatred's a subset of self pity and not the other way around - ' It destroys everything around it, except itself '. Self pity will destroy relationships, it'll destroy anything that's good, it will fulfill all the prophecies it makes and leave only itself. And it's so simple to imagine that one is hard done by, and that things are unfair, and that one is underappreciated, and that if only one had had a chance at this, only one had had a chance at that, things would have gone better, you would be happier if only this, that one is unlucky. All those things. And some of them may well even be true. But, to pity oneself as a result of them is to do oneself an enormous disservice. I think it's one of things we find unattractive about the american culture, a culture which I find mostly, extremely attractive, and I like americans and I love being in america. But, just occasionally there will be some example of the absolutely ravening self pity that they are capable of, and you see it in their talk shows. It's an appalling spectacle, and it's so self destructive. I almost once wanted to publish a self help book saying 'How To Be Happy by Stephen Fry : Guaranteed success'. And people buy this huge book and it's all blank pages, and the first page would just say - ' Stop Feeling Sorry For Yourself - And you will be happy '. Use the rest of the book to write down your interesting thoughts and drawings, and that's what the book would be, and it would be true. And it sounds like 'Oh that's so simple', because it's not simple to stop feeling sorry for yourself, it's bloody hard. Because we do feel sorry for ourselves, it's what Genesis is all about.

There are young men and women up and down the land who happily (or unhappily) tell anyone who will listen that they don’t have an academic turn of mind, or that they aren’t lucky enough to have been blessed with a good memory, and yet can recite hundreds of pop lyrics and reel off any amount of information about footballers. Why? Because they are interested in those things. They are curious. If you are hungry for food, you are prepared to hunt high and low for it. If you are hungry for information it is the same. Information is all around us, now more than ever before in human history. You barely have to stir or incommode yourself to find things out. The only reason people do not know much is because they do not care to know. They are incurious. Incuriosity is the oddest and most foolish failing there is.

I suck at all this supernatural stuff. But I fry a mean chicken. Oh, good. I hate it when the nice ones get fried.

Find a judo solution, one that delivers maximum efficiency with minimum effort. When good enough gets the job done, go for it.

I get tired of hearing it's a crummy world and that people are no damned good. What kind of talk is that? I know a place in Payette, Idaho, where a cook and a waitress and a manager put everything they've got into laying a chicken-fried steak on you.

We gave you a perfectly good language and you f***ed up.

Nothing makes me happy quite like a boatload of freshly fried fast food, smothered in good old MSG.

He dropped the rest of the Cokes into the grave and pulled out a white paper bag decorated with cartoons. I hadn’t seen one in years, but I recognized it — a McDonald’s Happy Meal. He turned it upside down and shook the fries and hamburger into the grave. “In my day, we used animal blood,” the ghost mumbled. “It’s perfectly good enough. They can’t taste the difference.” “I will treat them with respect,” Nico said. “At least let me keep the toy,” the ghost said.

You’re too good for me.” He laughed. “Are we talking about the same person? The selfish fucker who curses and yells, blows up cars and beats up people, because he has a temper he can’t control? You know, the one who drinks like a fish and fries his brain with drugs? That person is too good for you?” She shook her head. “I’m talking about the boy who shared his chocolate bar with me when he probably never shared anything before, who gave me his mama’s favourite book, because he thought I deserved to read. The one who seems to be constantly fixing me up when I get hurt. I’m talking about the boy who treats me like I’m a regular girl, the one who desperately needs his bedroom cleaned and laundry washed but chooses to live in a mess and wear dirty clothes, because he’s too polite to ask the girl he kisses for help.” “Wow,” Carmine said. “I’d like to meet that motherfucker.

If a thing can be said in ten words, I may be relied upon to take a hundred to say it. I ought to apologize for that. I ought to prune, pare and extirpate excess growth, but I will not. I like words—strike that, I love words—and while I am fond of the condensed and economical use of them in poetry, in song lyrics, in Twitter, in good journalism and smart advertising, I love the luxuriant profusion and mad scatter of them too.

How can one person be more real than any other? Well, some people do hide and others seek. Maybe those who are in hiding - escaping encounters, avoiding surprises, protecting their property, ignoring their fantasies, restricting their feelings, sitting out the pan pipe hootchy-kootch of experience - maybe those people, people who won't talk to rednecks, or if they're rednecks won't talk to intellectuals, people who're afraid to get their shoes muddy or their noses wet, afraid to eat what they crave, afraid to drink Mexican water, afraid to bet a long shot to win, afraid to hitchhike, jaywalk, honky-tonk, cogitate, osculate, levitate, rock it, bop it, sock it, or bark at the moon, maybe such people are simply inauthentic, and maybe the jacklet humanist who says differently is due to have his tongue fried on the hot slabs of Liar's Hell. Some folks hide, and some folk's seek, and seeking, when it's mindless, neurotic, desperate, or pusillanimous can be a form of hiding. But there are folks who want to know and aren't afraid to look and won't turn tail should they find it - and if they never do, they'll have a good time anyway because nothing, neither the terrible truth nor the absence of it, is going to cheat them out of one honest breath of Earth's sweet gas.

So, how was work? You clearly missed me.” I put my hands on my face in embarrassment and he just laughs a bit to himself. “It was boring.” It’s the truth. “No one to antagonize, huh?” “I tried abusing some of the gentle folk in payroll but they got all teary.” “The trick is to find that one person who can give it back as good as they can take it.” He takes out a pan and begins to fry the vegetables in a single, stingy drop of oil. “Sonja Rutherford, probably. That scary lady in the mailroom that looks like an albino Morticia Addams.” “Don’t line my replacement up too quick. You’ll hurt my feelings.

But you can't argue that the world isn't in an unhealthy moral state." "Wouldn't think of it dearest. People lie, cheat, rape, swindle, kill, maim, torture and destroy. Bad thing. People also pop into bed together and cosy up. Good thing. If we think fucking is a sign of moral decay then we're a little bit stupid-stupid, aren't we?

I laughed and pointed out that "Hash Browns Mean Nothing Without You" was a pretty good name for a band. "Or a song," the Duke said, and then she started singing all glam rock, a glove up to her face holding an imaginary mic as she rocked out an a cappella power ballad. "Oh, I deep fried for you / But now I weep 'n' cry for you / Oh, babe, this meal was made for two / And these hash browns mean nothing, oh these hash browns mean nothing, yeah these HASH BROWNS MEAN NOTHIN' without you.

For less than the cost of a Big Mac, fries and a Coke, you can buy a loaf of fresh bread and some good cheese or roast beef, which you will enjoy much more.

Sméagol won't grub for roots and carrotses and - taters. What's taters, precious, eh, what's taters?' 'Po-ta-toes,' said Sam. 'The Gaffer's delight, and rare good ballast for an empty belly. But you won't find any, so you needn't look. But be good Sméagol and fetch me some herbs, and I'll think better of you. What's more, if you turn over a new leaf, and keep it turned, I'll cook you some taters one of these days. I will: fried fish and chips served by S. Gamgee. You couldn't say no to that.' 'Yes, yes we could. Spoiling nice fish, scorching it. Give me fish now, and keep nassty chips!' 'Oh, you're hopeless,' said Sam. 'Go to sleep!

I believe poor people are good people, except the ones that are mean . . .

Everyone in your life gives you something. The bad ones give you experience, the worst ones a lesson; the good ones give you memories, the best ones, joy.

Alexia had found pregnancy relatively manageable, up to a point. That point having been some three weeks ago, at which juncture her natural reserves of control gave way to sentimentality. Only yesterday she had ended breakfast sobbing over the fried eggs because they looked at her funny. The pack had spent a good half hour trying to find a way to pacify her. Her husband was so worried he looked to start crying himself.

And so, as quietly as he had lived, he slipped out of town, leaving only a note behind: Well, that's that. I'm off, and if you don't believe I'm leaving, just count the days I'm gone. When you hear the phone not ringing, it'll be me that's not calling. Goodbye, old girl, and good luck. Yours truly, Earl Adcock P.S. I'm not deaf.

People should fall in love more. Fall in love with the way your coffee swirls as soon as you pour the milk in. Fall in love with the look your dog gives you when you wake up. Fall in love with the rare moment when your cat doesn’t ignore you. Fall in love with the person who tells you to have a good day. Fall in love with the waiter who gives you extra chili fries. Fall in love with sweaters in winter and cold lemonade in summer. Fall in love with the moment your head hits the pillow. Fall in love with talking to someone until 4 a.m. Fall in love with the days you can hit the snooze button over and over again. Fall in love when a lover stares at you for five hours. Fall in love with the stars when they look at you. Fall in love with the sound of someone breathing. Fall in love with the bus if it’s on time or the train if it comes early. Fall in love with everything possible.

It's as if scientists exert every effort of will they possess deliberately to find the least significant problems in the world and explain them. Art matters. Happiness matters. Love matters. Good matters. Evil matters. Slam the fridge door. They are the only things that matter and they are of course precisely the things that science goes out of its way to ignore.

If you are trying to decide among a few people to fill a position hire the best writer. it doesn't matter if the person is marketer, salesperson, designer, programmer, or whatever, their writing skills will pay off. That's because being a good writer is about more than writing clear writing. Clear writing is a sign of clear thinking. great writers know how to communicate. they make things easy to understand. they can put themselves in someone else's shoes. they know what to omit. And those are qualities you want in any candidate. Writing is making a comeback all over our society... Writing is today's currency for good ideas.

But just as we can all agree on what is red, even if we will never know if we each see it in the same way, so we can all agree - can’t we? - that no matter how confident we may appear to others, inside we are all sobbing, scared and uncertain for much of the time. Or perhaps it’s just me. Oh God, perhaps it really is just me. Actually it doesn’t really matter, when you come to think of it. If it is just me, then you are reading the story of some weird freak. You are free to treat this book like science fiction, fantasy or exotic travel literature. Are there really men like Stephen Fry on this planet? Goodness, how alien some people are. And if I am not alone, then neither are you, and hand in hand we can marvel together at the strangeness of the human condition.

They're real strong magic, they make you have good luck. Not like fried chicken when you're not lookin' for it, but things like long life n' good health, n' passin' six weeks tests...these are real valuable to somebody.

Have some carrots. They're good for your eyes." "Then you have some fries. They're good for your... I don't know. They're just good.

Grandma said that a skillet’s good for three things: frying chicken, baking corn bread, and going upside an obstinate man’s head.

When your back is against the wall, you will find it is a good place to push off.

Learn the difference between good and great and then chose greatness.

Being good is making it look easy, but getting good is never easy.

Do not grieve when something good ends, be glad that it happened.

It is not so important what deeds we do when times are good, but what good we do in bad times.

A good friend will find time on his calendar, a great friend never checks.

Yet the upcoming year was going to be a new phase of my life. I would get to follow my big   brother to the big house. I had reached that golden age of six. Finally, I was going to experience the real deal. This was no appetizer, or tater tots, or French fries. This was the whole Ore-Ida. I would be amongst thechaos like all the neighborhood kids. Everyone that knew Jerry would get to know me, too. Since we were at Aunt Kathy’s, I had to curtail my exuberance. We had nothing like the freedom at mom’s shack. So, I did my best to remain out of sight. But those efforts were futile. School was just hours away. I really couldn’t contain myself without medication or God forbid, a good old-fashioned ass beating. Well, Aunt Kathy implored me to settle down. She kept issuing threat after threat with such statements, “Boy, do I needto beat the black off of you,” or “Gorilla will be your name when I’m finish!” Yes, I got the message but beating my butt wasn’t going to be enough. Heck, I had been waiting for three long, long years just to join Jerry. Anything short of a bullet wasn’t going to stop me.

Before you act for the greater good, you should know what is great and what is good.

It is no good thinking about how life will get better once you have a new television or a new job. You must stop hoping for change. You must simply be it.

Nothing is ever as good or as bad as it appears to be.

You should go order a sweet roll. Those are to die for. And a carne adovada burrito." His mouth thinned. "Should I order something else to drink?" "Yes! A diet whatever. No! A mocha latte. No!" I held up my hand to put him in pause so I could think. "Yes, a mocha latte." "Are you finished?" he asked, rising to go place his order. He was really hungry. "Yes. No! Yes. I'm good with that. I have a busy afternoon ahead of me, and I need all the energy I can get. And I need you to be my wingman." "This should be interesting," he said, sauntering off like he owned the place. By the time he got back, his fries had disappeared. It was weird.

He turned it upside down and shook the fries and hamburger into the grave. "In my day, we used animal blood," the ghost mumbled. "It's perfectly good enough. They can't taste the difference." "I will treat them with respect," Nico said. "At least let me keep the toy," the ghost said.

If you spend your life on a moral hill-top, you see nothing but the mud below. If, like me, you live in the mud itself, you get a damned good view of clear blue sky and clean green hills above. There's none so evil-minded as those with a moral mission, and none so pure in heart as the depraved.

Being mindful of Aunt Kathy’s presence, I turned to reading the Bible while sitting in the living room. It was my way ofkeeping my aunt at bay. Yet, my facade didn’t sustain me for long. I got called to the dining table anyway. Next, I was told to follow Jerry’s instructions once we left the house. Then to my surprise, Aunt Kathy made breakfast for me anyway. Immediately, I was on high alert! “Oh hell, how do I get beyond this meal!” There I was staring at bread blackened on one side and too soggy to fall off the plate. The bacon was two inches thick and fried hard enough to be a shoe insert. The grits had settled to a pace. My eggs were a perfect substitute for popcorn. Even though I had no appetite, I had to gobble something down or risk being ridiculed by my aunt. Aunt Kathy made her own homemade peach preserves. It was extremely sweet and more concentrated than Playdough. I knew if she saw me using her sauce, she’d overlook the other items I left untouched. If lucky, thefermentation was potent enough to buzz me all day long. So, I made sure she’ll see me spreading that paste all over my charcoal toast. Of course, I made the yummy sound “yums” as I took bite after bite. Fortunately, Aunt Kathy fell hook, line, and sinker for my facade. “I seeyou love that jelly! But I’m not going to let you eat all my jam! People will pay lots of money for that good stuff!” “Yes Ma’am,” I said. Simply amazing! Being she had food she thought I liked, there was a limit.   But if I hated something then I had to be force-fed. As Aunt Kathy talked, I fumbled and moved my food around as she gave me directives for the day. “When school is over, make sure to wait on the steps for your brother.” “Yes Ma’am,” I said once again.

A great work ethic isn’t about working whenever you’re called upon. It’s about doing what you say you’re going to do, putting in a fair day’s work, respecting the work, respecting the customer, respecting coworkers, not wasting time, not creating unnecessary work for other people, and not being a bottleneck. Work ethic is about being a fundamentally good person that others can count on and enjoy working with.

Late, Fry?’ ‘Really, sir? So am I.’ ‘Don’t try to be clever, boy.’ ‘Very good, sir. How stupid would you like me to be? Very stupid or only slightly stupid?

A contract is only as good as the people signing it.

Cheat? Good heavens, this is an amateur cricket match amongst leading prep schools, I'm an Englishman and a schoolmaster supposedly setting an example to his young charges. We are playing the most artistic and beautiful game ever devised. Of course I'll cunting well cheat. Now, give me my robe and put on my crown. I have immortal longings in me.

You had a good dinner of properly fried food, and if you want to live long enough to have another one, you’ve got to weaponize properly.

I believe poor people are good people, except the ones that are mean … and they’d be mean even if they were rich.

Goodness me. You don’t ask for the moon, do you?” “Oh, what a good idea! The moon. Yes, I’d love the moon, please. That will be all. I’ll never ask for anything ever again ever.

Everyone knows how to cook parasols—you soak them in milk, then dip them in egg and breadcrumbs and fry them until they're brown as chops. You can do the same thing with a panther amanita that smells of nuts, but people don't pick amanitas. They divide mushrooms into poisonous and edible, and the guidebooks discuss the features that allow you to tell the difference—as if there are good mushrooms and bad mushrooms. No mushroom book separates them into beautiful and ugly, fragrant and stinking, nice to touch and nasty, or those that induce sin and those that absolve it. People see what they want to see, and in the end they get what they want—clear, but false divisions. Meanwhile, in the world of mushrooms, nothing is certain.

The sun is rising through a yellow, howling wind. Time for breakfast. Inside the trailer now, broiling bacon and frying eggs with good appetite, I hear the sand patter like rain against the metal walls and brush across the windowpanes. A fine silt accumulates beneath the door and on the window ledge. The trailer shakes in a sudden gust. All one to me -- sandstorm or sunshine I am content, so long as I have something to eat, good health, the earth to take my stand on, and light behind the eyes to see by.

Bad music is a form of murder to the true art of music in general.Bad music forced on a child is abuse because it invariably forms that child´s taste in music. Bad music has raped an industry that was held up strongly by great expression for decades but now finds itself floundering, giving in to the lowest common denominator of music just to keep its panties around its waist. Bad music tortures the eardrums and kills little bits of your senses through prolonged exposure. Bad music steals money from shallow pockets, steals airtime from more deserving bands and songwriters, and steals the spotlight from undiscovered geniuses who have all but given up on a dream because of the mediocrity of popular radio. Bad music is a lie, and yet it is foisted on the public in an attempt to turn melodies and songs into hamburgers and fries. Bad music is truly a sin because you don´t have to be exceptional to make it in the music industry anymore. You just have to be good enough to stick around and be tolerated. I understand that bad music is a matter of opinion. I know that. But I am fairly confident that more people agree with me than you suspect. Bad music is just fucking bad.

Good decisions don’t so much need consensus as they need commitment.

Can you hear the dreams crackling like a campfire? Can you hear the dreams sweeping through the pine trees and tipis? Can you hear the dreams laughing in the sawdust? Can you hear the dreams shaking just a little bit as the day grows long? Can you hear the dreams putting on a good jacket that smells of fry bread and sweet smoke? Can you hear the dreams stay up late and talk so many stories?

Graham Chapman, co-author of the "Parrot Sketch", is no more. He has ceased to be. Bereft of life, he rests in peace. He's kicked the bucket, hopped the twig, bit the dust, snuffed it, breathed his last, and gone to meet the great Head of Light Entertainment in the sky. And I guess that we're all thinking how sad it is that a man of such talent, of such capability for kindness, of such unusual intelligence, should now so suddenly be spirited away at the age of only forty-eight, before he'd achieved many of the things of which he was capable, and before he'd had enough fun. Well, I feel that I should say: nonsense. Good riddance to him, the freeloading bastard, I hope he fries. And the reason I feel I should say this is he would never forgive me if I didn't, if I threw away this glorious opportunity to shock you all on his behalf. Anything for him but mindless good taste. (He paused, then claimed that Chapman had whipered in his ear while he was writing the speech): All right, Cleese. You say you're very proud of being the very first person ever to say 'shit' on British television. If this service is really for me, just for starters, I want you to become the first person ever at a British memorial service to say 'fuck'.

Do not be seduced by those big-box come-ons, full of “complete sets” of extraneous cookware. A complete set is whatever you need, and maybe all you need is a wok and a hot place to grill your bacon. In a pinch, I can do it all with my good heavy nonstick frying pan. Besides the obvious braising, browning, and frying, I can make sauces and stir-fries in it, toast cheese sandwiches and slivered almonds, use the underside to pound cutlets, and in a pinch probably swing it to defend my honor. If I could find a man that versatile and dependable, I’d marry him.

I decided to make spaghetti for lunch again. Not that I was the least bit hungry. But I couldn't just go on sitting on the sofa, waiting for the phone to ring. I had to move my body, to begin working toward some goal. I put water in a pot, turned on the gas, and until it boiled I would make tomato sauce while listening to an FM broadcast. The radio was playing an unaccompanied violin sonata by Bach. The performance itself was excellent, but there was something annoying about it. I didn't know whether this was the fault of the violinist or of my own present state of mind, but I turned off the music and went on cooking in silence. I heated the olive oil, put garlic in the pan, and added minced onions. When these began to brown, I added the tomatoes that I had chopped and strained. It was good to be cutting things and frying things like this. It gave me a sense of accomplishment that I could feel in my hands. I liked the sounds and the smells.

The girl who played Gwendolen stood out like a good deed in a naughty world.

Obscurity is a good thing. You can fail in obscurity. It removes the fear of failure.

How good is good enough? Once you’ve built a flawed algorithm that can calculate something, should you let it?

Do I get a good-bye kiss too?” said Thorne, stepping in front of Cinder. Scowling, Cinder shoved him away. “Wolf’s not the only one who can throw a right hook around here.” Thorne chuckled and raised a suggestive eyebrow at Iko. The android, still on the floor, shrugged apologetically. “I would love to give you a good-bye kiss, Captain, but that lingering embrace from His Majesty may have fried a few wires, and I’m afraid a kiss from you would melt my central processor.” “Oh, trust me,” said Thorne, winking at her. “It would.

I flicked my eyes over to Steve again and saw him straighten. He would need a diversion just to start. “Explanations?” I bellowed. “Explanations? There’s your explanation…there!” I stabbed a finger dramatically towards the far corner of the room. Pathetic, really. I mean, talk about the oldest trick in the book. But it’s a good book, and the trick would have been cut from subsequent editions if it didn’t sometimes work.

Better to forget, better to let go of the bitterness. I say bitterness is only good in medicine, or if you fry bitter gourd with egg, then it's dlicious. I told Lan-Lan many times, we have only one life, it's important to kua kwee, to look spaciously. Not keep the eyes so narrowed down to the small dispairs. Those people who say forgive and forget, I say they not right. Not so simple. I say, find right medicine. Bitterness must be just right for problem. Then swallow it, think of good things can do when no longer sick.

This is what you British do not understand about the French. You think you must work, work, work, work and open on Sundays and make mothers and fathers with families slave in supermarkets at three o'clock in the morning and make people leave their homes and their churches and their children and go shopping on Sundays.' 'Their shops are open on Sundays?' said Benoît in surprise. 'Yes! They make people work on Sundays! And through lunchtimes! But for what? For rubbish from China? For cheap clothes sewed by poor women in Malaysia? For why? So you can go more often to KFC and get full of fried chicken? You would rather have six bars of bad chocolate than one bar of good chocolate. Why? Why are six bad things better than one good thing? I don't understand.

For here was the thing that no fairy tale would ever admit, but that she understood in that moment: love was not inherently good. Certainly, it could inspire goodness. She didn’t argue that. Poets would tell you that love was electricity in your veins that could light a room. That it was a river in your soul to lift you up and carry you away, or a fire inside the heart to keep you warm. Yet electricity could also fry, rivers could drown, and fires could burn; love could be destructive. Punishingly, fatally destructive. And the other thing, the real bloody clincher of it all, was that the good and the bad didn’t get served up equally. If love were a balance of electric lights and electric jolts, two sides of an equally weighted coin, then fair enough. She could deal. That wasn’t how it worked, though. Some love was just the bad, all the time: an endless parade of electrified bones and drowned lungs and hearts that burned to a cinder inside the cage of your chest. And so she looked down at her son and loved him with the kind of twisted, complex feeling that came from having never wanted him in the first place; she loved him with bitterness, and she loved him with resignation. She loved him though she knew no good could ever come from such a bond.

Yet, for my part, I was never usually squeamish; I could sometimes eat a fried rat with a good relish, if it were necessary. I am glad to have drunk water so long, for the same reason that I prefer the natural sky to an opium-eater’s heaven. I would fain keep sober always; and there are infinite degrees of drunkenness. I believe that water is the only drink for a wise man; wine is not so noble a liquor; and think of dashing the hopes of a morning with a cup of warm coffee, or of an evening with a dish of tea! Ah, how low I fail when I am tempted by them! Even music may be intoxicating. Such apparently slight causes destroyed Greece and Rome, and will destroy England and America. Of all ebriosity, who does not prefer to be intoxicated by the air he breathes?

I just don’t think it’s a good idea for you to visit right now. Maybe you can come back later? I’ll bake you some cookies . . .” Okay, that was it. I hadn’t had a chance to use the kitchen for anything more elaborate than coffee and fried eggs, and I’d be damned if some invading monster was going to beat me to it. I stepped into the living room, bat still held in front of me like a poor man’s broadsword. “You are not using my kitchen.

Marie clasped her hands together and looked vulnerable. Payne flinched. “The only time you don’t tell me something is when you think it’s dangerous, because being a fragile, sheltered noblewoman, I might faint at the thought of experiencing physical harm like a common person.” She sighed, and seemingly from nowhere, produced an enormous cast-iron frying pan easily one hundred centimeters in diameter. “And then,” she said sadly, “I have to damage one of the good pans by smacking it against your thick, common skull until you tell me—

Like any good teacher, she tolerated little dissension. She smoked and talked and ate for an hour without stopping, and I scribbled in my notebook as the muddy waters of tangents and cosines began to clarify. But not everyone was so fortunate. As Alaska zipped through something obvious about linear equations, stoner/baller Hank Walsten said, "Wait, wait. I don't get it." "That's because you have eight functioning brain cells." "Studies show that marijuana is better for your health than those cigarettes," Hank said. Alaska swallowed a mouthful of french fries, took a drag on her cigarette, and blew smoke across the table at Hank. "I may die young," she said. "But at least I'll die smart. Now, back to tangents.

Lately, it had been an endless procession of long, black nights and gray mornings, when her sense of failure swept over her like a five-hundred-pound wave; and she was scared. But it wasn't death that she feared. She had looked down into that black pit of death and had wanted to jump in, once too often. As a matter of fact, the thought began to appeal to her more and more. She even knew how she would kill herself. It would be with a silver bullet. As round and as smooth as an ice-cold blue martini. She would place the gun in the freezer for a few hours before she did it, so it would feel frosty and cold against her head. She could almost feel the ice-cold bullet shooting through her hot, troubled brain, freezing the pain for good. The sound of the gun blast would be the last sound she would ever hear. And then... nothing. Maybe just the silent sound that a bird might hear, flying in the clean, cool air, high above the earth. The sweet, pure air of freedom. No, it wasn't death she was afraid of. It was this life of hers that was beginning to remind her of that gray intensive care waiting room.

That's how it is, Rocamadour: in Paris we're like fungus, we grow on the railings of staircases, in dark rooms with greasy smells, where people make love all the time and then fry some eggs and put on Vivaldi records, light cigarettes... and outside there are all sorts of things, the windows open onto the air and it all begins with a sparrow or a gutter, it rains a lot here, rocamadour, much more than in the country, and things get rusty... we don't have many clothes, we get along with so few, a good overcoat, some shoes to keep the rain out, we're very dirty, everybody is dirty and good-looking in Paris, Rocamadour, the beds smell of night and deep sleep, dust and books underneath.

You will eat no fried meats,” he began abruptly. “You will eat no pastries, but you will eat plenty of vegetables. You will eat good, substantial, wholesome food—the kind of food your mother makes. You will go to bed at ten o’clock and arise punctually at seven o’clock. You will not smoke or drink or chew. And you will follow this regimen all year round, for as long as you row for me. A man cannot abuse his body for six months and then expect to row the other six months. He must be a total abstainer all year.

Kasyanov, I think I’ve made it pretty clear,” Lachance said. “Our attitude controls is damaged beyond repair, retro capability is down to thirty percent. Several containment bulkheads are cracked, and there’s a good chance if we initiate thrust we’ll just flash-fry ourselves with radiation.” He paused briefly. “We do still have coffee, though. That’s one positive.

My goodness! Is this how Jesus wants you to speak?” I didn’t think Jesus cared. I still don’t. I think Jesus has bigger fish to fry. Like starving children all over the world. Like hatred and racism and murderers and rapists. Me saying the fuck word is not something Jesus is going to have time to address for a long, long time.

Mrs. Threadgoode laughed at the thought. “Oh honey, I’ve buried my share, and each one hurt as bad as the last one. And there have been times when I’ve wondered why the good Lord handed me so many sorrowful burdens, to the point where I thought I just couldn’t stand it one more day. But He only gives you what you can handle and no more … and I’ll tell you this: You cain’t dwell on sadness, oh, it’ll make you sick faster than anything in this world.

And the City, in its own way, gets down for you, cooperates, smoothing its sidewalks, correcting its curbstones, offering you melons and green apples on the corner. Racks of yellow head scarves; strings of Egyptian beads. Kansas fried chicken and something with raisins call attention to an open window where the aroma seems to lurk. And if that's not enough, doors to speakeasies stand ajar and in that cool dark place a clarinet coughs and clears its throat waiting for the woman to decide on the key. She makes up her mind and as you pass by informs your back that she is daddy's little angel child. The City is smart at this: smelling and good and looking raunchy; sending secret messages disguised as public signs: this way, open here, danger to let colored only single men on sale woman wanted private room stop dog on premises absolutely no money down fresh chicken free delivery fast. And good at opening locks, dimming stairways. Covering your moans with its own.

Animals have this in common with one another: unlike humans they appear to spend every minute of every hour of every day of their lives being themselves. A tree frog (so far as we can ascertain) doesn't wake up in the morning feeling guilty that it was a bad tree frog the night before, nor does it spend any time wishing it were a wallaby or a crane fly. It just gets on with the business of being a tree frog, a job it does supremely well. We humans, well . . . we are never content, always guilty, and rarely that good at being what nature asked us to be--Homo sapiens.

Brooke stared in surprise. “You brought me lunch?” “I was in the neighborhood.” She checked out the label on the bag. “DMK is twenty minutes from here.” “I was in that neighborhood, and now I’m here,” he said in exasperation. “Seriously, woman, you are impossible to feed.” He strode over and set the bag on her desk. “One cheeseburger with spicy chipotle ketchup and a side of sweet potato fries—chosen specifically for a certain spicy and sweet girl I know—and a green dill pickle for your eyes. So there.” He crossed his arms over his chest. Brooke studied him. “You seem very ornery right now.” “As a matter of fact, I am.” “Why?” “I don’t know,” he huffed. “Just . . . eat your Brooke Burger. Stop asking so many questions. Sometimes a guy just wants to buy a girl lunch. Any objections to that? Good. Enjoy your Sunday, Ms. Parker.” He strode out of her office, gone as quickly as he’d appeared. Brooke stared at the doorway and blinked.

You think the whole electrical system is fried?” Chuck said, “Good possibility.” “That would mean fences.” Chuck picked up an apple as it floated onto his foot. He went into a windup and kicked his leg and fired it into the wall. “Stee-rike one!” He turned to Teddy. “That would mean fences, yes.

There’s an old Weight Watchers saying: “Nothing tastes as good as thin feels.” I for one can think of a thousand things that taste better than thin feels. Many of them are two-word phrases that end with cheese (Cheddar cheese, blue cheese, grilled cheese). Even unsalted French fries taste better than thin feels. Ever eat fries without salt on them? I always think, These could use some salt, but that would mean I’d have to get up and move. I guess I’ll just imagine there’s salt on them.

Mámá was fond of saying that nothing tastes as good as skinny feels—an aphorism I was pretty sure she'd cribbed from the thinspiration sites she subscribed to online—but I believed that anyone who said such things had never tasted chili-cheese fries with melted cheddar, fresh ground beef, and Tapatio sauce.

I took a sip of my purple drink and almost spat it out. It was so sweet. I covered it up by trying one of the fries. My mouth exploded with flavor, and I froze, eyes wide. I practically melted into a puddle. I’d had fried algae before, but it had been nowhere near as good as this. What were those spices? “Spin?” Arturo asked. “You look like someone just stepped on your toe.” I held up a fry, fingers trembling. “So. GOOD.” “She’s been living on rats for the last few months,” FM pointed out. “Her taste buds are undergoing serious atrophy.

Dale noticed a good amount of café patrons venomously staring at him as he returned to his table after the verbal altercation. He could care less about other people’s judgments, and most of these people weren’t even people. They were sub-people with sub-par ideologies, and he was willing to bet half of them didn’t even think that spectacle at the counter was reality, being that they were currently frying, stoned, blazed, tripping, or in some other way mentally incapacitated. Cocaine was the only drug Dale honored because it allowed him to retain his focus, didn’t cloud the mind with distortions, was expensive, and went hand in hand with any successful Wall Street executive.

As I observed earlier, the greatest evils are, with alarming regularity, done in the name of goodness. When we finally fry this planet in a nuclear holocaust, it will not have been done by a bunch of naughty little boys and girls; it will have been done by grave, respectable types who loved their high ideals too much to lay them down for the mere preservation of life on earth. And lesser evils follow the same rule.

I seem to wish to have some importance In the play of time. If not, Then sad was my mother's pain, my breath, my bones, My web of nerves, my wondering brain, to be shaped and quickened with such anticipation Only to feed the swamp of space. What is deep, as love is deep, I'll have Deeply. What is good, as love is good, I'll have well. Then if time and space Have any purpose, I shall belong to it. If not, if all is a pretty fiction To distract the cherubim and seraphim Who so continually do cry, the least I can do is to fill the curled shell of the world With human deep-sea sound, and hold it to The ear of God, until he has appetite To taste our salt sorrow on his lips. And so you see it might be better to die. Though, on the other hand, I admit it might Be immensely foolish.

Unlike an envied and admirable few, I separate my friends and almost never dare mingle one group with another. When I do, it is usually a social disaster, like mixing drinks. I love good beer and I love good wine, but you cannot drink both on the same evening without suffering. I love the friends with whom I play or once daily played snooker and tooted quantities of high-grade pulverized Andean flake; I love the friends with whom I dine at preposterously expensive restaurants; I love the friends with whom I’m film-making or mincing on the stage. I love and value them all equally and don’t think of them as stratified or in tiers, one group in some way higher or more important than the rest, but the thought of introducing them to each other makes me shiver and shudder with cringing embarrassment.

Marketing is not a department Do you have a marketing department? If not, good. If you do, don’t think these are the only people responsible for marketing. Accounting is a department. Marketing isn’t. Marketing is something everyone in your company is doing 24/7/365. Just as you cannot not communicate, you cannot not market: Every time you answer the phone, it’s marketing. Every time you send an e-mail, it’s marketing. Every time someone uses your product, it’s marketing. Every word you write on your Web site is marketing. If you build software, every error message is marketing. If you’re in the restaurant business, the after-dinner mint is marketing. If you’re in the retail business, the checkout counter is marketing. If you’re in a service business, your invoice is marketing. Recognize that all of these little things are more important than choosing which piece of swag to throw into a conference goodie bag. Marketing isn’t just a few individual events. It’s the sum total of everything you do.

Have ye no good points?” said Wee Mad Arthur desperately. Rob Anybody looked puzzled. “We kind of thought them is our good points, but if you want to get picky, we never steal from them as has nae money, we has hearts of gold, although maybe—okay, mostly—somebody else’s gold, and we did invent the deep-fried stoat. That must count for something.” “How is that a good point?” said Arthur. “Weel, it saves some other poor devil having tae do it. It’s what ye might call a taste explosion; ye take a mouthful, taste it, and then there is an explosion.” Despite himself, Wee Mad Arthur was grinning. “Have you boys got no shame?” Rob Anybody matched him grin for grin. “I couldna say,” he replied, “but if we have, it probably belonged tae somebody else.

In Port William, more than anyplace else I had been, this religion that scorned the beauty and goodness of this world was a puzzle to me. To begin with, I don’t think anybody believed it. I still don’t think so. Those world-condemning sermons were preached to people who, on Sunday mornings, would be wearing their prettiest clothes. Even the old widows in their dark dresses would be pleasing to look at. By dressing up on the one day when most of them had leisure to do it, they had signified their wish to present themselves to one another and to Heaven looking their best. The people who heard those sermons loved good crops, good gardens, good livestock and work animals and dogs; they loved flowers and the shade of trees, and laughter and music; some of them could make you a fair speech on the pleasures of a good drink of water or a patch of wild raspberries. While the wickedness of the flesh was preached from the pulpit, the young husbands and wives and the courting couples sat thigh to thigh, full of yearning and joy, and the old people thought of the beauty of the children. And when church was over they would go home to Heavenly dinners of fried chicken, it might be, and creamed new potatoes and hot biscuits and butter and cherry pie and sweet milk and buttermilk. And the preacher and his family would always be invited to eat with somebody and they would always go, and the preacher, having just foresworn on behalf of everybody the joys of the flesh, would eat with unconsecrated relish.

The banquet proceeded. The first course, a mince of olives, shrimp and onions baked in oyster shells with cheese and parsley was followed by a soup of tunny, cockles and winkles simmered in white wine with leeks and dill. Then, in order, came a service of broiled quail stuffed with morels, served on slices of good white bread, with side dishes of green peas; artichokes cooked in wine and butter, with a salad of garden greens; then tripes and sausages with pickled cabbage; then a noble saddle of venison glazed with cherry sauce and served with barley first simmered in broth, then fried with garlic and sage; then honey-cakes, nuts and oranges; and all the while the goblets flowed full with noble Voluspa and San Sue from Watershade, along with the tart green muscat wine of Dascinet.

its paradox ingredients gave it great strength. This rope is the same, only better!” “Paradox ingredients?” Blitz held up the end of the rope and whistled appreciatively. “He means things that aren’t supposed to exist. Paradox ingredients are very difficult to craft with, very dangerous. Gleipnir contained the footfall of a cat, the spittle of a bird, the breath of a fish, the beard of a woman.” “Dunno if that last one is a paradox,” I said. “Crazy Alice in Chinatown has a pretty good beard.” Junior huffed. “The point is, this rope is even better! I call it Andskoti, the Adversary. It is woven with the most powerful paradoxes in the Nine Worlds—Wi-Fi with no lag, a politician’s sincerity, a printer that prints, healthy deep-fried food, and an interesting grammar lecture!

He slowed to a walk. As he approached her he was surprised at just how pretty she was. She looked a little like Maureen O'Hara in those old pirate movies. His writer's mind kicked in and he thought, This woman could break my heart. I could crash and burn on this woman. I could lose this woman, drink heavily, write profound poems, and die in the gutter of turberculosis over this woman. This was not an unusual reaction for Tommy. He had it often, mostly with girls who worked the drive-through windows at fast-food places. He would drive off with the smell of fries in his car and the bitter taste of unrequited love on his tongue. It was usually good for at least one short story.

Slow down, and enjoy that stuff if it’s possible. Kathy doesn’t care what time I leave, only what time I clock out, and she knows sometimes I sleep here when I’m locked out, or have friends over. Everything’s cool as long as I clock out on time.” She swallowed that big bite she’d rammed in, and said, “Okay. Jeez, I’m so hungry, this stuff is good.” Ketchup for your fries, miss? I can recommend it—it’s my main source of vitamin C.” She smiled. “Sure. What does Kathy do if you clock out late?” Well, a couple times I’ve fallen asleep and done it, and gotten off with a warning. Eventually, though, if I made a habit of it, I’d disappear in the middle of the night, and never be seen again, and the only clues the police would have would be a few orange hairs and some enormous shoe prints. But for a few weeks afterward, all over the country, the Quarter Pounders would taste just a little bit more like Lightsburg, Ohio.

One theory on cannibals, of course, is that they eat parts of their slain enemies to benefit from that person's greatest assets - their strength, their courage. Then there’s that thing they do in Germany. You heard about that, didn’t you? Some man over there agreed to let another man cut off his penis, cook it, then feed it to him – now, what in hell was that all about? What did he think the taste of his stir-fried cock would tell him about himself? Was he seeking to wring one last drop of pleasure out of the thing? (Goodness, that’s an unnecessarily vivid metaphor.) But somehow – I said this over dinner – this steak with beef marrow sauce, it didn’t seem that different. “It’s like eating life. It’s almost like eating my own life, you know?” No, not really. But it’s a hell of a good steak, sis.

In the window I smelled all the food of San Francisco. There were seafood places out there where the buns were hot, and the baskets were good enough to eat too; where the menus themselves were soft with foody esculence as though dipped in hot broths and roasted dry and good enough to eat too. Just show me the bluefish spangle on a seafood menu and I’d eat it; let me smell the drawn butter and lobster claws. There were places where they specialized in thick and red roast beef au jus, or roast chicken basted in wine. There were places where hamburgs sizzled on grills and the coffee was only a nickel. And oh, that pan-fried chow mein flavored air that blew into my room from Chinatown, vying with the spaghetti sauces of North Beach, the soft-shell crab of Fisherman’s Wharf — nay, the ribs of Fillmore turning on spits! Throw in the Market Street chili beans, redhot, and french-fried potatoes of the Embarcadero wino night, and steamed clams from Sausalito across the bay, and that’s my ah-dream of San Francisco…

I have something for you,” she said as she pulled his leather gloves from the sleeve of her prison tunic. He stared at them. “How—” “I got them from the discarded clothes. Before I made the climb.” “Six stories in the dark.” She nodded. She wasn’t going to wait for thanks. Not for the climb, or the gloves, or for anything ever again. He pulled the gloves on slowly, and she watched his pale, vulnerable hands disappear beneath the leather. They were trickster hands—long, graceful fingers made for prying open locks, hiding coins, making things vanish. “When we get back to Ketterdam, I’m taking my share, and I’m leaving the Dregs.” He looked away. “You should. You were always too good for the Barrel.” It was time to go. “Saints’ speed, Kaz.” Kaz snagged her wrist. “Inej.” His gloved thumb moved over her pulse, traced the top of the feather tattoo. “If we don’t make it out, I want you to know…” She waited. She felt hope rustling its wings inside her, ready to take flight at the right words from Kaz. She willed that hope into stillness. Those words would never come. The heart is an arrow. She reached up and touched his cheek. She thought he might flinch again, even knock her hand away. In nearly two years of battling side by side with Kaz, of late-night scheming, impossible heists, clandestine errands, and harried meals of fried potatoes and hutspot gobbled down as they rushed from one place to another, this was the first time she had touched him skin to skin, without the barrier of gloves or coat or shirtsleeve. She let her hand cup his cheek. His skin was cool and damp from the rain. He stayed still, but she saw a tremor pass through him, as if he were waging a war with himself. “If we don’t survive this night, I will die unafraid, Kaz. Can you say the same?” His eyes were nearly black, the pupils dilated. She could see it took every last bit of his terrible will for him to remain still beneath her touch. And yet, he did not pull away. She knew it was the best he could offer. It was not enough. She dropped her hand. He took a deep breath. Kaz had said he didn’t want her prayers and she wouldn’t speak them, but she wished him safe nonetheless. She had her aim now, her heart had direction, and though it hurt to know that path led away from him, she could endure it.

Fawcett also shared with me a passion for words and we would trawl the dictionary together and simply howl and wriggle with delight at the existence of such splendours as ‘strobile’ and ‘magniloquent’, daring and double-daring each other to use them to masters in lessons without giggling. ‘Strobile’ was a tricky one to insert naturally into conversation, since it means a kind of fir-cone, but magniloquent I did manage. I, being I, went always that little bit too far of course. There was one master who had berated me in a lesson for some tautology or other. He, as what human being wouldn’t when confronted with a lippy verbal show-off like me, delighted in seizing on opportunities to put me down. He was not, however, an English teacher, nor was he necessarily the brightest man in the world. ‘So, Fry. “A lemon yellow colour” is precipitated in your test tube is it? I think you will find, Fry, that we all know that lemons are yellow and that yellow is a colour. Try not to use thee words where one will do. Hm?’ I smarted under this, but got my revenge a week or so later. ‘Well, Fry? It’s a simple enough question. What is titration?’ ‘Well, sir…, it’s a process whereby…’ ‘Come on, come on. Either you know or you don’t.’ ‘Sorry sir, I am anxious to avoid pleonasm, but I think…’ ‘Anxious to avoid what?’ ‘Pleonasm, sir.’ ‘And what do you mean by that?’ ‘I’m sorry, sir. I meant that I had no wish to be sesquipedalian.’ ‘What?’ ‘Sesquipedalian, sir.’ ‘What are you talking about?’ I allowed a note of confusion and bewilderment to enter my voice. ‘I didn’t want to be sesquipedalian, sir! You know, pleonastic.’ ‘Look, if you’ve got something to say to me, say it. What is this pleonastic nonsense?’ ‘It means sir, using more words in a sentence than are necessary. I was anxious to avoid being tautologous, repetitive or superfluous.’ ‘Well why on earth didn’t you say so?’ ‘I’m sorry, sir. I’ll remember in future, sir.’ I stood up and turned round to face the whole form, my hand on my heart. ‘I solemnly promise in future to help sir out by using seven words where one will do. I solemnly promise to be as pleonastic, prolix and sesquipedalian as he could possibly wish.’ It is a mark of the man’s fundamental good nature that he didn’t whip out a knife there and then, slit my throat from ear to ear and trample on my body in hobnailed boots. The look he gave me showed that he came damned close to considering the idea.

It's weird not being in our subculture of two any more. There was Jen's culture, her little habits and ways of doing things; the collection of stuff she'd already learnt she loved before we met me. Chorizo and Jonathan Franken and long walks and the Eagles (her dad). Seeing the Christmas lights. Taylor Swift, frying pans in the dishwasher, the works absolutely, arsewipe, heaven. Tracy Chapman and prawn jalfrezi and Muriel Spark and HP sauce in bacon sandwiches. And then there was my culture. Steve Martin and Aston Villa and New York and E.T. Chicken bhuna, strange-looking cats and always having squash or cans of soft drinks in the house. The Cure. Pink Floyd. Kanye West, friend eggs, ten hours' sleep, ketchup in bacon sandwiches. Never missing dental check-ups. Sister Sledge (my mum). Watching TV even if the weather is nice. Cadbury's Caramel. John and Paul and George and Ringo. And then we met and fell in love and we introduced each other to all of it, like children showing each other their favourite toys. The instinct never goes - look at my fire engine, look at my vinyl collection. Look at all these things I've chosen to represent who I am. It was fun to find out about each other's self-made cultures and make our own hybrid in the years of eating, watching, reading, listening, sleeping and living together. Our culture was tea drink from very large mugs. And looking forward to the Glastonbury ticket day and the new season of Game of Thrones and taking the piss out of ourselves for being just like everyone else. Our culture was over-tipping in restaurants because we both used to work in the service industry, salty popcorn at the cinema and afternoon naps. Side-by-side morning sex. Home-made Manhattans. Barmade Manhattans (much better). Otis Redding's "Cigarettes and Coffee" (our song). Discovering a new song we both loved and listening to it over and over again until we couldn't listen to it any more. Period dramas on a Sunday night. That one perfect vibrator that finished her off in seconds when we were in a rush. Gravy. David Hockney. Truffle crisps. Can you believe it? I still can't believe it. A smell indisputably reminiscent of bums. On a crisp. And yet we couldn't get enough of them together - stuffing them in our gobs, her hand on my chest, me trying not to get crumbs in her hair as we watched Sense and Sensibility (1995). But I'm not a member of that club anymore. No one is. It's been disbanded, dissolved, the domain is no longer valid. So what do I do with all its stuff? Where so I put it all? Where do I take all my new discoveries now I'm no longer a tribe of two? And if I start a new sub-genre of love with someone else, am I allowed to bring in all the things I loved from the last one? Or would that be weird? Why do I find this so hard?

Antidepression medication is temperamental. Somewhere around fifty-nine or sixty I noticed the drug I’d been taking seemed to have stopped working. This is not unusual. The drugs interact with your body chemistry in different ways over time and often need to be tweaked. After the death of Dr. Myers, my therapist of twenty-five years, I’d been seeing a new doctor whom I’d been having great success with. Together we decided to stop the medication I’d been on for five years and see what would happen... DEATH TO MY HOMETOWN!! I nose-dived like the diving horse at the old Atlantic City steel pier into a sloshing tub of grief and tears the likes of which I’d never experienced before. Even when this happens to me, not wanting to look too needy, I can be pretty good at hiding the severity of my feelings from most of the folks around me, even my doctor. I was succeeding well with this for a while except for one strange thing: TEARS! Buckets of ’em, oceans of ’em, cold, black tears pouring down my face like tidewater rushing over Niagara during any and all hours of the day. What was this about? It was like somebody opened the floodgates and ran off with the key. There was NO stopping it. 'Bambi' tears... 'Old Yeller' tears... 'Fried Green Tomatoes' tears... rain... tears... sun... tears... I can’t find my keys... tears. Every mundane daily event, any bump in the sentimental road, became a cause to let it all hang out. It would’ve been funny except it wasn’t. Every meaningless thing became the subject of a world-shattering existential crisis filling me with an awful profound foreboding and sadness. All was lost. All... everything... the future was grim... and the only thing that would lift the burden was one-hundred-plus on two wheels or other distressing things. I would be reckless with myself. Extreme physical exertion was the order of the day and one of the few things that helped. I hit the weights harder than ever and paddleboarded the equivalent of the Atlantic, all for a few moments of respite. I would do anything to get Churchill’s black dog’s teeth out of my ass. Through much of this I wasn’t touring. I’d taken off the last year and a half of my youngest son’s high school years to stay close to family and home. It worked and we became closer than ever. But that meant my trustiest form of self-medication, touring, was not at hand. I remember one September day paddleboarding from Sea Bright to Long Branch and back in choppy Atlantic seas. I called Jon and said, “Mr. Landau, book me anywhere, please.” I then of course broke down in tears. Whaaaaaaaaaa. I’m surprised they didn’t hear me in lower Manhattan. A kindly elderly woman walking her dog along the beach on this beautiful fall day saw my distress and came up to see if there was anything she could do. Whaaaaaaaaaa. How kind. I offered her tickets to the show. I’d seen this symptom before in my father after he had a stroke. He’d often mist up. The old man was usually as cool as Robert Mitchum his whole life, so his crying was something I loved and welcomed. He’d cry when I’d arrive. He’d cry when I left. He’d cry when I mentioned our old dog. I thought, “Now it’s me.” I told my doc I could not live like this. I earned my living doing shows, giving interviews and being closely observed. And as soon as someone said “Clarence,” it was going to be all over. So, wisely, off to the psychopharmacologist he sent me. Patti and I walked in and met a vibrant, white-haired, welcoming but professional gentleman in his sixties or so. I sat down and of course, I broke into tears. I motioned to him with my hand; this is it. This is why I’m here. I can’t stop crying! He looked at me and said, “We can fix this.” Three days and a pill later the waterworks stopped, on a dime. Unbelievable. I returned to myself. I no longer needed to paddle, pump, play or challenge fate. I didn’t need to tour. I felt normal.

She was the first close friend who I felt like I’d re­ally cho­sen. We weren’t in each other’s lives be­cause of any obli­ga­tion to the past or con­ve­nience of the present. We had no shared his­tory and we had no rea­son to spend all our time to­ gether. But we did. Our friend­ship in­ten­si­fied as all our friends had chil­dren – she, like me, was un­con­vinced about hav­ing kids. And she, like me, found her­self in a re­la­tion­ship in her early thir­ties where they weren’t specif­i­cally work­ing to­wards start­ing a fam­ily. By the time I was thirty-four, Sarah was my only good friend who hadn’t had a baby. Ev­ery time there was an­other preg­nancy an­nounce­ment from a friend, I’d just text the words ‘And an­other one!’ and she’d know what I meant. She be­came the per­son I spent most of my free time with other than Andy, be­cause she was the only friend who had any free time. She could meet me for a drink with­out plan­ning it a month in ad­vance. Our friend­ship made me feel lib­er­ated as well as safe. I looked at her life choices with no sym­pa­thy or con­cern for her. If I could ad­mire her de­ci­sion to re­main child-free, I felt en­cour­aged to ad­mire my own. She made me feel nor­mal. As long as I had our friend­ship, I wasn’t alone and I had rea­son to be­lieve I was on the right track. We ar­ranged to meet for din­ner in Soho af­ter work on a Fri­day. The waiter took our drinks or­der and I asked for our usual – two Dirty Vodka Mar­ti­nis. ‘Er, not for me,’ she said. ‘A sparkling wa­ter, thank you.’ I was ready to make a joke about her un­char­ac­ter­is­tic ab­sti­nence, which she sensed, so as soon as the waiter left she said: ‘I’m preg­nant.’ I didn’t know what to say. I can’t imag­ine the ex­pres­sion on my face was par­tic­u­larly en­thu­si­as­tic, but I couldn’t help it – I was shocked and felt an un­war­ranted but in­tense sense of be­trayal. In a de­layed re­ac­tion, I stood up and went to her side of the ta­ble to hug her, un­able to find words of con­grat­u­la­tions. I asked what had made her change her mind and she spoke in va­garies about it ‘just be­ing the right time’ and wouldn’t elab­o­rate any fur­ther and give me an an­swer. And I needed an an­swer. I needed an an­swer more than any­thing that night. I needed to know whether she’d had a re­al­iza­tion that I hadn’t and, if so, I wanted to know how to get it. When I woke up the next day, I re­al­ized the feel­ing I was ex­pe­ri­enc­ing was not anger or jeal­ousy or bit­ter­ness – it was grief. I had no one left. They’d all gone. Of course, they hadn’t re­ally gone, they were still my friends and I still loved them. But huge parts of them had dis­ap­peared and there was noth­ing they could do to change that. Un­less I joined them in their spa­ces, on their sched­ules, with their fam­i­lies, I would barely see them. And I started dream­ing of an­other life, one com­pletely re­moved from all of it. No more chil­dren’s birth­day par­ties, no more chris­ten­ings, no more bar­be­cues in the sub­urbs. A life I hadn’t ever se­ri­ously con­tem­plated be­fore. I started dream­ing of what it would be like to start all over again. Be­cause as long as I was here in the only Lon­don I knew – mid­dle-class Lon­don, cor­po­rate Lon­don, mid-thir­ties Lon­don, mar­ried Lon­don – I was in their world. And I knew there was a whole other world out there.