Fresh Air Province Quotes

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Her description of a perfect day sounds perfectly ordinary: “I will sleep long, have a relaxed breakfast. Then I’ll go out for some fresh air, chat with my husband or with friends. I might go to the theater, to the opera, or listen to a concert. If I’m rested, I might read a good book. And I would cook dinner. I like cooking!” These are the dreams of a person who had not been truly free for the last sixteen years. Though no longer young, Merkel is spry enough to enjoy the simplest of pleasures: country rambles, leisurely meals with (nonpolitical) friends, and music and books instead of charts, polls, and position papers. These pleasures will not replace the satisfaction of outsmarting a foe with her legendary stamina and command of facts. But, never one to ruminate over feelings, she will observe her own reaction to this new life with a scientist’s curiosity. In the short term, she is likely to spend time near her childhood home in the province of Brandenburg, where she first learned to love nature and which she still regards as her Heimat, or spiritual home. She’ll travel, too. Among her stated dreams is to fly over the Andes Mountains—an idealized destination; a metaphor for freedom.
Kati Marton (The Chancellor: The Remarkable Odyssey of Angela Merkel)
Szechuan Ginger Beer The schizoid effect of ginger on the palate — at once hot and cooling — is reinforced in this recipe with an added kick of aromatic Szechuan peppercorns. This pepper, named after its native Szechuan province of China, is the dried berry of prickly ash (Zanthoxylum spp.) and is not related to the vine peppercorn (Piper nigrum) commonly served at tables. It has a fruity, floral fragrance that is a wonderful complement to the pungency of ginger. This recipe does not begin with a flavor base. Follow the complete brewing instructions to make one gallon of Szechuan Ginger Beer. TO BREW 1 GALLON 31⁄2 quarts water 4 ounces fresh gingerroot, coarsely grated 1 tablespoon Szechuan peppercorns 1 pound sugar 2 tablespoons unflavored rice vinegar 1⁄8 teaspoon champagne yeast (Saccharomyces bayanus) Combine the water, ginger, and peppercorns in a large pot. Bring to a simmer over medium heat. Let simmer for 5 minutes, then add the sugar and vinegar, stirring until the sugar dissolves. Remove from the heat and let cool until the mixture reaches warm room temperature, from 75 to 80°F. Strain out the ginger and peppercorns. Add the yeast, stirring until it is completely dissolved. Pour the mixture into sanitized plastic bottles (see here) using a sanitized kitchen funnel, leaving 11⁄4 inches of air space at the top of each bottle. Seal the bottles. Store for 3 to 5 days at room temperature. When the bottles feel rock hard, the soda is fully carbonated. Refrigerate for at least 1 week before serving; drink within 3 weeks to avoid overcarbonation.
Andrew Schloss (Homemade Soda: 200 Recipes for Making & Using Fruit Sodas & Fizzy Juices, Sparkling Waters, Root Beers & Cola Brews, Herbal & Healing Waters, Sparkling ... & Floats, & Other Carbonated Concoctions)
I turned and flipped the latch on the door, then pulled hard on the handle, stumbling over the threshold into the fresh air. I would have fallen in the dirt for the second time that day except that someone standing outside caught me. Terrified that my escape was being thwarted, I struck out at whoever it was, feeling a sharp pain when my fist connected with the person’s jaw. “Empress, you hit hard!” a male voice exclaimed, then he captured my arms and trapped them behind my back. By the strange expletive he had used, I knew him to be Cokyrian--my luck was golden. “What’s going on here?” The butcher staggered into the doorway, squinting in the sunlight. “Your girl’s a thief,” he muttered at sight of the man who held me, sparing a glower for me as though warning me to be quiet. I ground my teeth and looked away, intending to do just that. Now that I had stopped struggling, the Cokyrian soldier released me, and I considered whether or not to run. Then I saw who had been restraining me--Saadi, the man with whom Narian and my uncle had dealt after my failed prank. There would be no point in running if he remembered who I was. “My girl?” Saadi repeated, his pale blue eyes calculating. “She is no Cokyrian. Besides, I would expect you to show any comrade of mine more respect than that.” “My apologies,” the butcher forced himself to say, and rage filled me at his newly respectful attitude. “She broke into my store and I assumed from her clothing…I also assume you’ll see her punished for her crime.” “You were about to punish her yourself, weren’t you?” Saadi scrutinized me, noting the red marks around my wrists and perhaps the beginnings of the bruises I would have across my mouth. “In Cokyri, you would be killed for what you did to her--what you tried to do.” “It’s good we’re not in Cokyri then,” the butcher sneered. Saadi’s jaw clenched, and he seemed to be fighting a deep urge to pummel the merchant who stood before him. “I should take you to join the men at the gallows.” “I would welcome it.” “I can see why,” Saadi coldly retorted, with a subtle look up and down at the heavyset man. “But I’m afraid the lack of your business might dampen the economy in the province, and that is something my sister would frown upon. She’ll be disappointed, though--she does so enjoy seeing men like you hang.” “And I enjoy seeing women in skirts as God intended.” Another strained moment passed, then Saadi laughed. “Perhaps if your God had paid less attention to clothing and more to abilities, you and your kind wouldn’t be in this position right now.” The butcher shifted uncomfortably, and Saadi quickly dispensed with him. “If you want me to arrest her for thievery, I’ll also arrest you for assault. So I would advise that you go back to your meat and your customers, may they be few.” The man did not need to be told twice. He slammed the door in our faces, and I could hear the lock click into place. It was then that I noticed the canvas bag at Saadi’s feet. He must have seen flight in my eyes, for he started running at almost the same moment I did.
Cayla Kluver (Sacrifice (Legacy, #3))
Travelling through eastern and central India, Gandhi found the purdah system far more prevalent than in other parts of the country. In western and southern india, women were attending schools and colleges and even participating in public life. The Tamil women he knew in South Africa had raised money for his struggle and even courted arrest. But in Bihar and the United Provinces the situation was altogether different. The women who attended his meetings were dressed in purdah, and sat behind a screen segregating them from the rest of the crowd. In an article for Young India, Gandhi wrote of how the treatment of women had ‘pained and humiliated’ him. ‘Why do not our women enjoy the same freedom we do?’ he asked. ‘Why should they not be able to walk out and have fresh air?’ Purdah was a ‘barbarous custom which, whatever use it might have had when it was first introduced, had now become totally useless and [was]doing incalculable harm to the country
Ramachandra Guha (Gandhi 1915-1948: The Years That Changed the World)
This is why I suffer as I do. Still, I am not ashamed; for I know Him [and I am personally acquainted with Him] whom I have believed [with absolute trust and confidence in Him and in the truth of His deity], and I am persuaded [beyond any doubt] that He is able to guard that which I have entrusted to Him until that day [when I stand before Him]. [1 Cor 1:8, 3:13; Phil 1:6]‡ 13Keep and follow the pattern of sound teaching (doctrine) which you have heard from me, in the faith and love which are in Christ Jesus.‡ 14Guard [with greatest care] and keep unchanged, the treasure [that precious truth] which has been entrusted to you [that is, the good news about salvation through personal faith in Christ Jesus], through [the help of] the Holy Spirit who dwells in us.‡ 15You are aware of the fact that all who are in [the province of] Asia turned away and deserted me, Phygelus and Hermogenes among them.‡ 16The Lord grant mercy to the family of Onesiphorus, because he often refreshed me and showed me kindness [comforting and reviving me like fresh air] and he was not ashamed of my chains [for Christ’s sake];‡ 17but [instead] when he reached Rome, he eagerly searched for me and found me— 18the Lord grant to him that he may find mercy from the Lord on that [great] day.
Anonymous (Amplified Study Bible)
The night of 'the look' on the avenue de New York. People drift along not seeing each other. It is like a vernissage without paintings. It could be the Exterminating Angel or 'Pure Festival' - pure in the sense of Virilio's 'pure war' - on screen. The only hot spot is the trap-door through which the champagne arrives. Peculiar feverish, power-mad tribe, dissolute yet oversensitive, metaphysics with infrared lighting. Nothing in their gaze, everything in the way they look, nothing in their eyes, everything in the decibel level. The gentle air of the Piazza Navona in December, with the acetylene lamps and the reflections of the turquoise water on the Bernini horses. A beauty that is purely Roman. In the Campo dei Fiori someone has laid fresh flowers at the foot of the statue of Giordano Bruno, burned for heresy on this very spot four centuries ago. The touching loyalty of the Roman people; where else would you see such a thing? The hot December multitudes spill out into the street: Christmas is almost as mild here as in Brazil. The city is only beautiful when the crowd invades it. So many people on the streets always gives the impression of a silent uprising. Everyone walks along in the luminous muted buzz of voices and the narrow streets. Everything is transformed into a silent opera, a theatrical geometry. Everything sings in this part of the city.
Jean Baudrillard (Cool Memories)