Famous Goose Quotes

at least two of those present tonight were wearing Granny Weatherwax’s famous goose-grease-and-sage chest liniment.

The famous field altar came from the Jewish firm of Moritz Mahler in Vienna, which manufactured all kinds of accessories for mass as well as religious objects like rosaries and images of saints. The altar was made up of three parts, lberally provided with sham gilt like the whole glory of the Holy Church. It was not possible without considerable ingenuity to detect what the pictures painted on these three parts actually represented. What was certain was that it was an altar which could have been used equally well by heathens in Zambesi or by the Shamans of the Buriats and Mongols. Painted in screaming colors it appeared from a distance like a coloured chart intended for colour-blind railway workers. One figure stood out prominently - a naked man with a halo and a body which was turning green, like the parson's nose of a goose which has begun to rot and is already stinking. No one was doing anything to this saint. On the contrary, he had on both sides of him two winged creatures which were supposed to represent angels. But anyone looking at them had the impression that this holy naked man was shrieking with horror at the company around him, for the angels looked like fairy-tale monsters and were a cross between a winged wild cat and the beast of the apocalypse. Opposite this was a picture which was meant to represent the Holy Trinity. By and large the painter had been unable to ruin the dove. He had painted a kind of bird which could equally well have been a pigeon or a White Wyandotte. God the Father looked like a bandit from the Wild West served up to the public in an American film thriller. The Son of God on the other hand was a gay young man with a handsome stomach draped in something like bathing drawers. Altogether he looked a sporting type. The cross which he had in his hand he held as elegantly as if it had been a tennis racquet. Seen from afar however all these details ran into each other and gave the impression of a train going into a station.

By the way, who is naming these people? Snow White is not a name, that’s a description! Cinderella is just cruel and Rapunzel sounds like something that happens to fruit when it’s left in the sun. Do famous people name their kids ridiculous things

As far as my part in it is concerned, it began one night in the fall of 1956 in Lexington, Kentucky, when I walked into the Zebra Bar--a musty, murky coal-hole of a place across Short Street from the Drake Hotel (IF YOU DUCK THE DRAKE YOUR A GOOSE!! read the peeling roadside billboard out on the edge of town)--walked in under a marquee that did, sure enough, declare the presence inside of one 'Little Enis,' and came upon this amazing little stud stomping around atop the bar, flailing away at one of those enormous old electric guitars that looked like an Oldsmobile in drag--left-handed!

Carbonara: The union of al dente noodles (traditionally spaghetti, but in this case rigatoni), crispy pork, and a cloak of lightly cooked egg and cheese is arguably the second most famous pasta in Italy, after Bologna's tagliatelle al ragù. The key to an excellent carbonara lies in the strategic incorporation of the egg, which is added raw to the hot pasta just before serving: add it when the pasta is too hot, and it will scramble and clump around the noodles; add it too late, and you'll have a viscous tide of raw egg dragging down your pasta. Cacio e pepe: Said to have originated as a means of sustenance for shepherds on the road, who could bear to carry dried pasta, a hunk of cheese, and black pepper but little else. Cacio e pepe is the most magical and befuddling of all Italian dishes, something that reads like arithmetic on paper but plays out like calculus in the pan. With nothing more than these three ingredients (and perhaps a bit of oil or butter, depending on who's cooking), plus a splash of water and a lot of movement in the pan to emulsify the fat from the cheese with the H2O, you end up with a sauce that clings to the noodles and to your taste memories in equal measure. Amatriciana: The only red pasta of the bunch. It doesn't come from Rome at all but from the town of Amatrice on the border of Lazio and Abruzzo (the influence of neighboring Abruzzo on Roman cuisine, especially in the pasta department, cannot be overstated). It's made predominantly with bucatini- thick, tubular spaghetti- dressed in tomato sauce revved up with crispy guanciale and a touch of chili. It's funky and sweet, with a mild bite- a rare study of opposing flavors in a cuisine that doesn't typically go for contrasts. Gricia: The least known of the four kings, especially outside Rome, but according to Andrea, gricia is the bridge between them all: the rendered pork fat that gooses a carbonara or amatriciana, the funky cheese and pepper punch at the heart of cacio e pepe. "It all starts with gricia.

I knew you forever and you were always old, soft white lady of my heart. Surely you would scold me for sitting up late, reading your letters, as if these foreign postmarks were meant for me. You posted them first in London, wearing furs and a new dress in the winter of eighteen-ninety. I read how London is dull on Lord Mayor's Day, where you guided past groups of robbers, the sad holes of Whitechapel, clutching your pocketbook, on the way to Jack the Ripper dissecting his famous bones. This Wednesday in Berlin, you say, you will go to a bazaar at Bismarck's house. And I see you as a young girl in a good world still, writing three generations before mine. I try to reach into your page and breathe it back… but life is a trick, life is a kitten in a sack. This is the sack of time your death vacates. How distant your are on your nickel-plated skates in the skating park in Berlin, gliding past me with your Count, while a military band plays a Strauss waltz. I loved you last, a pleated old lady with a crooked hand. Once you read Lohengrin and every goose hung high while you practiced castle life in Hanover. Tonight your letters reduce history to a guess. The count had a wife. You were the old maid aunt who lived with us. Tonight I read how the winter howled around the towers of Schloss Schwobber, how the tedious language grew in your jaw, how you loved the sound of the music of the rats tapping on the stone floors. When you were mine you wore an earphone. This is Wednesday, May 9th, near Lucerne, Switzerland, sixty-nine years ago. I learn your first climb up Mount San Salvatore; this is the rocky path, the hole in your shoes, the yankee girl, the iron interior of her sweet body. You let the Count choose your next climb. You went together, armed with alpine stocks, with ham sandwiches and seltzer wasser. You were not alarmed by the thick woods of briars and bushes, nor the rugged cliff, nor the first vertigo up over Lake Lucerne. The Count sweated with his coat off as you waded through top snow. He held your hand and kissed you. You rattled down on the train to catch a steam boat for home; or other postmarks: Paris, verona, Rome. This is Italy. You learn its mother tongue. I read how you walked on the Palatine among the ruins of the palace of the Caesars; alone in the Roman autumn, alone since July. When you were mine they wrapped you out of here with your best hat over your face. I cried because I was seventeen. I am older now. I read how your student ticket admitted you into the private chapel of the Vatican and how you cheered with the others, as we used to do on the fourth of July. One Wednesday in November you watched a balloon, painted like a silver abll, float up over the Forum, up over the lost emperors, to shiver its little modern cage in an occasional breeze. You worked your New England conscience out beside artisans, chestnut vendors and the devout. Tonight I will learn to love you twice; learn your first days, your mid-Victorian face. Tonight I will speak up and interrupt your letters, warning you that wars are coming, that the Count will die, that you will accept your America back to live like a prim thing on the farm in Maine. I tell you, you will come here, to the suburbs of Boston, to see the blue-nose world go drunk each night, to see the handsome children jitterbug, to feel your left ear close one Friday at Symphony. And I tell you, you will tip your boot feet out of that hall, rocking from its sour sound, out onto the crowded street, letting your spectacles fall and your hair net tangle as you stop passers-by to mumble your guilty love while your ears die.

She knew how his mind worked. He would process their discussion over the next few days. At odd times he would utter an objection out of the blue. While buttering his toast he might say, “That lawn is a disaster, you know.” Or when he slid into bed at night, “The property taxes are probably triple what we pay now.” She would reply with a smile and a nod and revel in a secret satisfaction. Let him brood over the downsides, all the while becoming accustomed to the idea.

She knew how his mind worked. He would process their discussion over the next few days. At odd times he would utter an objection out of the blue. While buttering his toast he might say, “That lawn is a disaster, you know.” Or when he slid into bed at night, “The property taxes are probably triple what we pay now.” She would reply with a smile and a nod and revel

When he was braced alcoholically for his classes, there was never a passable female student that he had not considered hungrily and, properly loaded, approached. Even complaisant girls, however, either froze or fled at their professor's greedy but classical advances. An unexpected goose or pinch on the bottom as they were mounting the stairs ahead of him, a sudden nip at the earlobe as they bent over the book he offered, a wild clutch at thigh, or a Marxian (Harpo) dive at bottom, a trousered male leg thrust between theirs as they passed his seat to make them fall in his lap, where he tickled their ribs - all these abrupt overtures sent them flying in terror. Brought to his senses by their screams, Kellsey retreated hastily. Some of the more experienced girls, after adjusting their skirts, blouses, coiffures, and maidenly nerves, realized that this was only a hungry man's form of courtship. They reminded themselves that old, famous, and rich men played very funny games, and they prepared themselves for the next move. But Kellsey, repulsed, became at once the haughty, sardonic, woman-hating pedant, leaving the poor dears a confused impression that they were the ones who had behaved badly, and sometimes, baffled by his subsequent hostility and bad grades, they even apologized.

Then there’s the mystic ointments. By sheer luck, the artists and writers are on firmer ground here. Most witches are elderly, which is when ointments start to have an attraction, and at least two of those present tonight were wearing Granny Weatherwax’s famous goose-grease-and-sage chest liniment. This didn’t make you fly and see visions, but it did prevent colds, if only because the distressing smell that developed around about the second week kept everyone else so far away you couldn’t catch anything from them.