Combine Harvester Quotes

When I see a couple of kids And guess he's fucking her and she's Taking pills or wearing a diaphragm, I know this is paradise Everyone old has dreamed of all their lives— Bonds and gestures pushed to one side Like an outdated combine harvester, And everyone young going down the long slide

The root problem with Christianity is that their god is supposed to be all-powerful and benevolent. It sounds like an easy sell, but when life turns completely to shit, you have to come up with all kinds of whacked-out reasons for why kindly old Jehovah saw fit to run over little Timmy with a combine harvester and leave him in a state of vegetative, limbless agony for eighteen years.

Commodified fantasy takes no risks: it invents nothing, but imitates and trivializes. It proceeds by depriving the old stories of their intellectual and ethical complexity, turning their truth-telling to sentimental platitude. heroes brandish their swords, lasers, wands, as mechanically as combine harvesters, reaping profits. Profoundly disturbing moral choices are sanitized, made cute, made safe. The passionately conceived ideas of the great story-tellers are copied, stereotyped, reduced to toys, molded in bright-colored plastic, advertised, sold, broken, junked, replaceable, interchangeable. What the commodifiers of fantasy count on and exploit is the insuperable imagination of the reader, child or adult, which gives even these dead things life- of a sort, for a while.

The Death of the Disc was a traditionalist who prided himself on his personal service and spent most of the time being depressed because this was not appreciated. He would point out that no one feared death itself, just pain and separation and oblivion, and that it was quite unreasonable to take against someone just because he had empty eye sockets and a quiet pride in his work. He still used a scythe, he'd point out, while the Deaths of other worlds had long ago invested in combine harvesters.

In the mid-19th century it took twenty-five men a full day to harvest and thresh a ton of grain; today one person operating a combine harvester can do it in six minutes.

Yeah," Chris said. "I lose a couple limbs getting drunk and falling into harvesting combine, I'm an idiot. I lose the same limbs because I happened to be standing next to the right door when the ship was damaged, I'm a hero.

He still used a scythe, he’d point out, while the Deaths of other worlds had long ago invested in combine harvesters.

In the mid-19th century it took twenty-five men a full day to harvest and thresh a ton of grain; today one person operating a combine harvester can do it in six minutes.17

Human vs AI competition is delusion. It is like a farmer rivalling a combine-harvester. The question is: who drives, and what we reap.

The traditional Roman year was only 355 days long, and it had for centuries been the job of Roman priests to add in an extra month from time to time to keep the civic calendar in step with the natural seasons. For whatever reason – probably a combination of lack of expertise and lack of will – they had signally failed to get their calculations correct. The result was that the calendar year and the natural year were sometimes many weeks apart, with the Roman equivalent of harvest festivals falling when the crops were still growing and the climate in what was called April feeling more like February (which it was). The truth is that it is always dangerous in Republican history to assume that any given date is an accurate indication of the weather. Using Alexandrian know-how, Caesar corrected the error and, for the future, established a year with 365 days, with an extra day inserted at the end of February every four years. This was a far more significant outcome of his visit to Egypt than any dalliance with Cleopatra. Other

Hunter's stew is also known as hunter's pot or perpetual stew. It is made in a large pot, and the ingredients are anything you can find. The idea is that it is never finished, never emptied all the way- instead it is topped up perpetually. It is a stew with an unending cycle. It is a stew that can last for years. It dates back to medieval Poland, first made in cauldrons no one bothered to empty or wash. It began with the simmering of game meat- pigeon, hare, hen, pheasant, rabbit- just anything you could get your hands on. It would then be supplemented with foraged vegetables, seasoned with wild herbs. Sometimes spices or even wine would be added. Then, as time went by, additional food scraps and leftovers were thrown in- recently harvested produce, stale hunks of bread, newly slaughtered meat, or beans dried for the winter months. It would exist in perpetuity, always the same, always new. Traditionally the stew has spicy, savory, and sour notes. An element of sourness is absolutely necessary to cut through the rich and intense flavor. It is said to improve with age.

The secular are at this moment in history a great deal more optimistic than the religious – something of an irony, given the frequency with which the latter have been derided by the former for their apparent naivety and credulousness. It is the secular whose longing for perfection has grown so intense as to lead them to imagine that paradise might be realized on this earth after just a few more years of financial growth and medical research. With no evident awareness of the contradiction they may, in the same breath, gruffly dismiss a belief in angels while sincerely trusting that the combined powers of the IMF, the medical research establishment, Silicon Valley and democratic politics could together cure the ills of mankind.... It is telling that the secular world is not well versed in the art of gratitude: we no longer offer up thanks for harvests, meals, bees or clement weather. On a superficial level, we might suppose that this is because there is no one to say ‘Thank you’ to. But at base it seems more a matter of ambition and expectation. Many of those blessings for which our pious and pessimistic ancestors offered thanks, we now pride ourselves on having worked hard enough to take for granted.

Traditionally, Afghanistan has been less a state in the conventional sense than a geographic expression for an area never brought under the consistent administration of any single authority. Unification of Afghanistan has been achieved by foreigners only unintentionally, when the tribes and sects coalesce in opposition to an invader. Thus what American and NATO forces met in the early twenty-first century was not radically different from the scene encountered by a young Winston Churchill in 1897: Except at harvest-time, when self-preservation enjoins a temporary truce, the Pathan [Pashtun] tribes are always engaged in private or public war. Every man is a warrior, a politician, and a theologian. Every large house is a real feudal fortress ... Every village has its defence. Every family cultivates its vendetta; every clan, its feud. The numerous tribes and combinations of tribes all have their accounts to settle with one another. Nothing is ever forgotten, and very few debts are left unpaid.

We are, all of us, exceedingly complex creatures and do ourselves a service in regarding ourselves as complex. Otherwise, we live in a dream world of nonexistent, simplistic black-and-white notions which simply do not apply to human life. There are none of us who are all good, all bad, all wise, all stupid or all anything at all. We are vast combinations of every kind of characteristic possible . . . and the world we affect is full of subtle and blatant incongruities and complex shadings, too. – Theodore Rubin

He placed a finger over her lips. She held her breath when he clasped one of her hands, slid it down his chest and over his taut stomach before curving her fingers over the bulge in his trews. They both moaned when she rubbed her palm gently over his hard shaft and stroked his bollocks with her fingers. He was hot in her hands, a tempting combination of hard and soft. “I know what I see,” he breathed into her ear and thrust against her palm. “Know what I hold. This is what you do to me.” She would have fallen had he not held her up with an arm wrapped around her back. She sought his mouth, touched her lips to his. He opened to her seeking tongue, allowing her to delve inside and stroke his mouth. His tongue twined with hers, giving back as much as he took. He tasted better than summer wine, better than the first harvest fruits of spring. The kiss deepened, a mating of tongues that mimicked the slow thrust of his hips. His hands wandered over her body, sliding down her back, cupping her buttocks. They left trails of fire in their wake, and Martise moaned in his mouth.

Word from the outside, whether it arrived in a mail sack or a news report, seldom overshadowed the facts of our lives. We talked in facts -- work and weather, the logistics of this fence, that field -- but stories were how we spoke. A good story rose to the surface of a conversation like heavy cream, a thing to be savored and served artfully. Stored in dry wit, wrapped in dark humor, tied together with strings of anecdote, these stories told the chronology of a family, the history of a piece of land, the hardships of a certain year or a span of years, a series of events that led without pause to the present. If the stories were recent, they filtered through the door to my room late at night, voices hushed around the kitchen table as they sorted out this day and held it against others, their laughter sharp and sad and slow to come. Time was the key. Remember the time...and something in the air caught like a whisper. Back when. Back before a summer too fresh and real to talk about, a year's work stripped in a twenty-minute hailstorm; a man's right hand mangled in the belts of a combine, first day of harvest; an only son buried alive in a grain bin, suffocated in a red avalanche of wheat.

The Chinese harvest in 1960 was smaller than planned because of a bad season combined with poor governmental advice about how to grow crops more effectively. The local governments didn’t want to show bad results, so they took all the food and sent it to the central government. There was no food left. One year later the shocked inspectors were delivering eyewitness reports of cannibalism and dead bodies along roads. The government denied that its central planning had failed, and the catastrophe was kept secret by the Chinese government for 36 years. It wasn’t described in English to the outside world until 1996.

The rapid growth of Message- combined with an outpouring of florists offering consultations in the language of flowers to the streams of brides Marlena and I turned away- caused a subtle but concrete shift in the Bay Area flower industry. Marlena reported that peony, marigold, and lavender lingered in their plastic buckets at the flower market while tulips, lilac, and passionflower sold out before the sun rose. For the first time anyone could remember, jonquil became available long after its natural bloom season had ended. By the end of July, bold brides carried ceramic bowls of strawberries or fragrant clusters of fennel, and no one questioned their aesthetics but rather marveled at the simplicity of their desire. If the trajectory continued, I realized, Message would alter the quantities of anger, grief, and mistrust growing in the earth on a massive scale. Farmers would uproot fields of foxglove to plant yarrow, the soft clusters of pink, yellow, and cream the cure to a broken heart. The prices of sage, ranunculus, and stock would steadily increase. Plum trees would be planted for the sole purpose of harvesting their delicate, clustered blossoms and sunflowers would fall permanently out of fashion, disappearing from flower stands, craft stores, and country kitchens. Thistle would be cleared compulsively from empty lots and overgrown gardens.

A still more sobering social media example of a different kind, one so important that it could well have influenced the presidential election of 2016, was the cooperation between Cambridge Analytica and Facebook. Cambridge Analytica, a political data firm, was largely the creation of Steve Bannon and his billionaire sponsor, Robert Mercer. One former co-executive referred to Cambridge Analytica as “Bannon’s arsenal of weaponry to wage a culture war on America using military strategies.” Cambridge Analytica combined a particularly vicious version of traditional “dirty tricks” with cutting-edge social media savvy. The dirty tricks, according to its former CEO, Alexander Nix, included bribery, sting operations, the use of prostitutes, and “honey traps” (usually involving sexual behavior, sometimes even initiated for the purposes of obtaining compromising photographs) to discredit politicians on whom it conducted opposition research. The social media savvy included advanced methods developed by the Psychometrics Centre of Cambridge University. Aleksandr Kogan, a young Russian American psychologist working there, created an app that enabled him to gain access to elaborate private information on more than fifty million Facebook users, information specifically identifying personality traits that influenced behavior. Kogan had strong links to Facebook, which failed to block his harvesting of that massive data; he then passed the data along to Cambridge Analytica. Kogan also taught at the Saint Petersburg State University in Russia; and given the links between Cambridge Analytica and Russian groups, the material was undoubtedly made available to Russian intelligence. So extensive was Cambridge Analytica’s collection of data that Nix could boast, “Today in the United States we have somewhere close to 4 or 5 thousand data points on every individual…. So we model the personality of every adult across the United States, some 230 million people.” Whatever his exaggeration, he was describing a new means of milieu control that was invisible and potentially manipulable in the extreme. Beyond Cambridge Analytica or Kogan, Russian penetration of American social media has come to be recognized as a vast enterprise involving extensive falsification and across-the-board anti-Clinton messages, with special attention given to African American men in order to discourage them from voting. The Russians apparently reached millions of people and surely had a considerable influence on the outcome of the election. More generally, one can say that social media platforms can now create a totality of their own, and can make themselves available to would-be owners of reality by means of massive deception, distortion, and promulgation of falsehoods. The technology itself promotes mystification and becomes central to creating and sustaining cultism. Trump is the first president to have available to him these developments in social media. His stance toward the wild conspiracism I have mentioned is to stop short of total allegiance to them, but at the same time to facilitate them and call them forth in his tweets and harbor their followers at his rallies. All of this suggests not only that Trump and the new social media are made for each other, but also that the problem will long outlive Trump’s brief, but all too long, moment on the historical stage.

western Amazon was the development ground for peanuts, Brazilian broad beans (Canavalia plagiosperma), and two species of chili pepper (Capsicum baccatum and C. pubescens). But the list is much longer than that, according to Susanna Hecht, a UCLA geographer who has worked in the region for 30 years. “I would add rubber [made from the sap of Hevea brasiliensis] to the list,” she told me. Used for countless purposes by pre-Columbian populations, “it is at least a semi-domesticate, and it was clearly distributed by humans.” Still more important, in her view, was manioc (Manihot esculenta). The world’s sixth most important crop in terms of annual harvest, this large tuber has been fundamental to Amazonian diets for 7,000 years or more. For decades most researchers believed manioc, like maize, had no wild ancestor; the crop was thought to have arisen from a chance combination of several relatives.

Since the launch of the First Five-Year Plan in 1928, tens of thousands of their comrades in the urban centers had been working tirelessly to build power stations, steel mills, and manufacturing plants for heavy machinery. As this historic effort unfolded, it would be essential for the country’s grain-producing regions to do their part—by meeting the increased demand for bread in the cities with leaps in agricultural production. But to pave the way for this ambitious effort, it was deemed necessary to exile a million kulaks—those profiteers and enemies of the common good, who also happened to be the regions’ most capable farmers. The remaining peasants, who viewed newly introduced approaches to agriculture with resentment and suspicion, proved antagonistic to even the smallest efforts at innovation. Tractors, which were meant to usher in the new era by the fleet, ended up being in short supply. These challenges were compounded by uncooperative weather resulting in a collapse of agricultural output. But given the imperative of feeding the cities, the precipitous decline in the harvest was met with increased quotas and requisitions enforced at gunpoint. In 1932, the combination of these intractable forces would result in widespread hardship for the agricultural provinces of old Russia, and death by starvation for millions of peasants in Ukraine. (While many of the young loyalists (like Nina) who joined the udarniks in the countryside would have their faith in the Party tested by what they witnessed, most of Russia, and for that matter the world, would be spared the spectacle of this man-made disaster. For just as peasants from the countryside were forbidden to enter the cities, journalists from the cities were forbidden to enter the countryside; delivery of personal mail was suspended; and the windows of passenger trains were blackened. In fact, so successful was the campaign to contain awareness of the crisis, when word leaked out that millions were starving in Ukraine, Walter Duranty, the lead correspondent for The New York Times in Russia (and one of the ringleaders in the Shalyapin Bar), would report that these rumors of famine were grossly exaggerated and had probably originated with anti-Soviet propagandists. Thus, the world would shrug. And even as the crime unfolded, Duranty would win the Pulitzer Prize.)

Fertilizers all have a combination of nutrients in them. Most of them have the “Big Three” macronutrients: nitrogen (N), which promotes green leafy growth, phosphorus (P), which strengthens roots and flowers, and potassium (K), to help with flavor and hardiness. Some fertilizers have micronutrients such as calcium, magnesium, manganese, and iron. Fertilizer labels include what is called an “analysis,” which is the percentage of each of the “Big Three” nutrients contained in the product, listed in order of N-P-K.

The researchers actually found that the number of animals killed directly by farmers at harvest time was fairly small. One of their experiments, for example, examined the survival rates of thirty-three radio-collared mice before and after harvest. Only one mouse was killed by the combine harvester, a death rate of three percent. After the harvest, the scientists went on to track eight mice during hay bailing. This phase of cultivation killed zero mice. A third experiment involved stubble burning, when the remaining hay stalks are set alight to clear the field. Here the researchers did find a significant death rate, affecting two out of five mice they tracked, or forty percent.18 But not only is that figure lower than the fifty-two percent mortality rate Davis derives from the study, the researchers themselves note that it is difficult to draw any conclusions from an experiment with such a small sample size. It should also be noted that burning is not an inevitable aspect of wheat or barley cultivation.

To hear Chip talk you’d think every Nebraskan male knows how to put a horseshoe on a mule. They know how to bring forth grain from dirt, or what a combine harvester is. They get what happens to that brought-forth grain, the steps before the Cheerios. The women knit long underwear and are adept at fruit canning.

vegetable growers. The information in The Winter Harvest Handbook complements and updates the winter-harvest chapters in this earlier book. Gerst, Jean-Jacques. Legumes sous baches. Paris: Centre Technique Interprofessionel des Fruit et Legumes (CTIFL), 1993. The title translates as “Vegetables Under Covers.” This is a technical manual for French growers. It is professional and practical. The contents include every possible vegetable and every imaginable combination of high tunnels, low tunnels, reflective covers, floating covers, and heated and unheated greenhouses. The book is written for more temperate climates than mine, but that doesn’t make it any less valuable. If you don’t speak French it is worth learning the language or marrying a French speaker just so you can read this book. Larcom, Joy. Oriental Vegetables. New York: Kodansha International,

Among the Secoya, clear guidelines regulate preparation of the medicine. They are adamant about this preparation method and insist that the guidelines be followed. I've already discussed some fundamentals of harvesting the plants. When respected, all the elements and subtle factors combine to make a potent and efficacious medicine, necessary for a positive and healing ceremony.

4/20, CANNABIS DAY, APRIL 20 420 FARMERS’ MARKET RISOTTO Recipe from Chef Herb Celebrate the bounty of a new growing season with a dish that’s perfectly in season on April 20. Better known as 4/20, the once unremarkable date has slowly evolved into a new high holiday, set aside by stoners of all stripes to celebrate the herb among like-minded friends. The celebration’s origins are humble in nature: It was simply the time of day when four friends (dubbed “The Waldos”) met to share a joint each day in San Rafael, California. Little did they know that they were beginning a new ceremony that would unite potheads worldwide! Every day at 4:20 p.m., you can light up a joint in solidarity with other pot-lovers in your time zone. It’s a tradition that has caught on, and today, there are huge 4/20 parties and festivals in many cities, including famous gatherings of students in Boulder and Santa Cruz. An Italian rice stew, risotto is dense, rich, and intensely satisfying—perfect cannabis comfort cuisine. This risotto uses the freshest spring ingredients for a variation in texture and bright colors that stimulate the senses. Visit your local farmers’ market around April 20, when the bounty of tender new vegetables is beginning to be harvested after the long, dreary winter. As for tracking down the secret ingredient, you’ll have to find another kind of farmer entirely. STONES 4 4 tablespoons THC olive oil (see recipe) 1 medium leek, white part only, cleaned and finely chopped ½ cup sliced mushrooms 1 small carrot, grated ½ cup sugar snap peas, ends trimmed ½ cup asparagus spears, woody ends removed, cut into 1-inch-long pieces Freshly ground pepper 3½ cups low-sodium chicken broth ¼ cup California dry white wine Olive oil cooking spray 1 cup arborio rice 1 tablespoon minced fresh flat-leaf parsley ¼ cup freshly grated Parmesan cheese Salt 1. In a nonstick skillet, heat 2 tablespoons of the THC olive oil over medium-low heat. Add leek and sauté until wilted, about 5 minutes. Stir in mushrooms and continue to cook, stirring, for 2 minutes. Add carrot, sugar snap peas, and asparagus. Continue to cook, stirring, for another minute. Remove from heat, season with pepper, and set aside. 2. In a medium saucepan over high heat, bring broth and wine to a boil. Reduce heat and keep broth mixture at a slow simmer. 3. In a large pot that has been lightly coated with cooking spray, heat the remaining 2 tablespoons THC olive oil over medium heat. Add rice and stir well until all the grains of rice are coated. Pour in ½ cup of the hot broth and stir, using a wooden spoon, until all liquid is absorbed. Continue adding the broth ½ cup at a time, making sure the rice has absorbed the broth before adding more, reserving ¼ cup of broth for the vegetables. 4. Combine ¼ cup of the broth with the reserved vegetables. Once all broth has been added to the risotto and absorbed, add the vegetable mixture and continue to cook over low heat for 2 minutes. Rice should have a very creamy consistency. Remove from heat and stir in parsley, Parmesan, and salt to taste. Stir well to combine.

What I think is true is that at a certain stage in his life he deliberately ceased to take any interest in himself except as a kind of spiritual alumnus taking his moral finals...Self-knowledge for him had come to mean recognition of his own weakness and shortcomings and nothing more. Anything beyond that he sharply suspected, both in himself and in others, as a symptom of spiritual megalomania. At best, there was so much else, in letters and in life, that he found much more interesting! As far as I am able to judge, it was this that lay behind that distinctive combination of an almost supreme intellectual and 'phantastic' maturity, laced with moral energy, on the one hand, with...a certain psychic or spiritual immaturity on the other

The three ladies perused the menu. Muriel let out a sigh. "I don't like it when they give too much detail about the meat," she said, "It says here the roast pork is made from Gloucester Old Spot pigs that were raised at Tyler's Green Farm. I've been there and can picture the little piglets running around. It's put me off ordering that." "And the beef," Diana told her, not looking up, "They're serving Daisy. She had a happy life on the farm until an unfortunate accident with the combine harvester led to her being something delicious on your plate today." "Oh God," Muriel replied, "I think I'll have the spinach quiche.

Its first battle was to sidestep the furnishing merchant by combining individuals’ supply needs into bulk orders, which an agent for the group could purchase directly at urban wholesalers. Alliance headquarters would pay on credit. The organization would secure that credit—for the total sum, including tenants’ orders—using landowning members’ holdings and current crop liens as collateral. Then everyone’s harvest, also combined in bulk, would be sorted and graded in a common warehouse. Farmers with surplus could store it there to gain higher prices out of season. The crop would be offered for sale directly to bulk purchasers in the North, or England or Germany.

So people turn to the realms of fantasy for stability, ancient truths, immutable simplicities. And the mills of capitalism provide them. Supply meets demand. Fantasy becomes a commodity, an industry. Commodified fantasy takes no risks: it invents nothing, but imitates and trivializes. It proceeds by depriving the old stories of their intellectual and ethical complexity, turning their action into violence, their actors into dolls, and their truth-telling into sentimental platitude. Heros brandish their swords, lasers, wands, as mechanically as combine harvesters, reaping profits. Profoundly disturbing moral choices are sanitized, made cute, made safe. The passionatly conceived idesas of the great story tellers are copied, stereotyped, reduced to toys, molded in bright-colored plastic, advertiesed, sold, broken, junked, replaceable, interchangeable. What the commodifiers of fantasy count on and expolit is the unsuperable imagination of the reader, child or adult, which gives even these dead things live -- of a sort, for a while.

In 1800 New England farmers (seeding by hand, with ox-drawn wooden plows and brush harrows, sickles, and flails) needed 150–170 hours of labor to produce their wheat harvest. By 1900 in California, horse-drawn gang-plowing, spring-tooth harrowing, and combine harvesting could produce the same amount of wheat in less than nine hours

Chapter 5 Eyebright For Eye Strain The other night, I took a break from writing and went for a walk. It was dark, but the moon was bright giving me the light I needed to see my way up the road and back. When I returned I could see a few lights on in the house, but what really stood out was my laptop that I had left open; it’s bright white light standing out. I thought, “man, I stare at that light for hours at a time!” No wonder my eyes feel tired so often. Many people do this for eight or more hours every day. When we are viewing the screens of our devices, we blink less than normal which can cause dryness and soreness. The intense focus can also be the root of headaches and other eye related symptoms. Relief can be achieved by taking frequent ‘eye breaks’ which involve looking at something in the distance every twenty minutes or so (there are even apps to remind you!), and making sure your screen is just below eye level. But the reality is many of us are spending a lot of time focusing intently on electronic devices and straining our eyes. Symptoms of eye strain range from dry, sore, or itchy eyes, to headaches, light sensitivity and blurred vision. Mother Nature in her infinite wisdom has provided us with a wild herb that works directly to reduce the discomforts of eye strain and many other eye issues. Eyebright, a tiny flowered, weedy looking herb found wild in Europe, Asia and North America can be used to treat all eye disorders. Eyebright’s tannin content, which acts as an astringent, and its anti-inflammatory and antibacterial properties, combine to make the perfect eye wash. Its 3 major antioxidant vitamins bring in eye-specific support as well:  Vitamin C, in conjunction with Eyebright’s high content of Quercetin, assists in reducing swelled and runny eyes; Vitamin E has been shown to help improve visual sharpness; and Vitamin A protects the cornea and prevents dry eyes. Eyebright is the perfect solution for eyestrain symptoms, but it can also be used for many other eye disorders including conjunctivitis and itchy or runny eyes caused by allergies. Traditionally it has been used to improve memory and treat vertigo and epilepsy. Harvesting and drying Eyebright is easy. The high tannin content makes it a fast-drying herb. Simply cut the flowering tops of the plant and dry for a day or two in an oven with just the pilot light on, or in an airy spot out of the sun for several days. The dried herb will have retained its colors, though the flowers will have diminished considerably in size. How To Use Eyebright How to make an eye bath:   Boil 2 cups of water and pour over 1 cup of dried or fresh herb and let sit for 20 minutes or more. Strain well using cheesecloth or an unbleached coffee filter, store in a sterile glass jar (just dip in the boiling water before adding the herbs and let stand, open side up), cool, lid tightly and place in refrigerator for up to a week. When you wash your face in the morning or evening, use a sterile eyecup or other small sterile container to ‘wash’ your eyes with this herbal extract. If you are experiencing a painful eye condition, it is better to warm the eye bath liquid slightly before use. You can also dip cotton balls in the solution and press one on each eye (with lid closed) as a compress. Eyebright Tea: Using the same method for making an eye bath, simply drink the tea for relief of eye symptoms due to eyestrain, colds and allergies.

idea that each type of plant has something vital to offer the others: The corn grows tall and creates a natural pole for the bean plants to climb. The beans provide nitrogen, a nutrient that helps the other plants grow more efficiently, and the squash stays low to the ground, its large, spreading leaves helping to block weeds and keep the soil moist. The plants grow at different rates; the vegetables harvest at different times. But the mix provides a system of mutual protection and benefit—the tall and the small continually working together. It’s not just the corn, and not just the beans, but rather the corn and the beans and the squash combined that yield a healthy crop. The balance comes from the combination.

In springtime when I lived at the White House, we used to plant what’s called a “three sisters” vegetable patch in our garden on the South Lawn, mixing a crop of corn, beans, and squash together in one place. This is a traditional Native American method for growing food in a resourceful way, one that’s been used for many hundreds of years and is based on the idea that each type of plant has something vital to offer the others: The corn grows tall and creates a natural pole for the bean plants to climb. The beans provide nitrogen, a nutrient that helps the other plants grow more efficiently, and the squash stays low to the ground, its large, spreading leaves helping to block weeds and keep the soil moist. The plants grow at different rates; the vegetables harvest at different times. But the mix provides a system of mutual protection and benefit—the tall and the small continually working together. It’s not just the corn, and not just the beans, but rather the corn and the beans and the squash combined that yield a healthy crop. The balance comes from the combination. I’ve started to think about both my life and our wider human community in these terms. We are here to share benefits and protection. Our balance rests upon this ideal, the richness of these combinations. If I begin to feel out of sync, if I’m feeling unsupported or overwhelmed, I try to take stock of what my garden holds, what I’ve planted and what I still need to mix in: What’s feeding my soil? What’s helping to block the weeds? Am I cultivating both the small and the tall?

observed and interpreted since ancient Babylon. In Babylon, the Virgo constellation was personified in the goddess Shala, the goddess of harvest and fertility, aspects of life which were of utmost importance to the Babylonians.

The Chinese harvest in 1960 was smaller than planned because of a bad season combined with poor governmental advice about how to grow crops more effectively. The local governments didn’t want to show bad results, so they took all the food and sent it to the central government. There was no food left. One year later the shocked inspectors were delivering eyewitness reports of cannibalism and dead bodies along roads. The government denied that its central planning had failed, and the catastrophe was kept secret by the Chinese government for 36 years. It wasn’t described in English to the outside world until 1996. (Think about it. Could any government keep the death of 15 million people a global secret today?)

silence. He was impulsive, besotted, possessive, and loquacious.22 Even the Dowager’s coy affection for him did not blind her to the fact that this was the worst possible combination of traits, and her harvesting of all the incriminating evidence from a man she knew to possess the emotional equilibrium of a toddler

And the mills of capitalism provide them. Supply meets demand. Fantasy becomes a commodity, an industry. Commodified fantasy takes no risks: it invents nothing, but imitates and trivializes. It proceeds by depriving the old stories of their intellectual and ethical complexity, turning their action to violence, their actors to dolls, and their truth-telling to sentimental platitude. Heroes brandish their swords, lasers, wands, as mechanically as combine harvesters, reaping profits. Profoundly disturbing moral choices are sanitized, made cute, made safe. The passionately conceived ideas of the great storytellers are copied, stereotyped, reduced to toys, molded in bright-colored plastic, advertised, sold, broken, junked, replaceable, interchangeable. What the commodifiers of fantasy count on and exploit is the insuperable imagination of the reader, child or adult, which gives even these dead things life—of a sort, for a while. Imagination like all living things lives now, and it lives with, from, on true change. Like all we do and have, it can be co-opted and degraded; but it survives commercial and didactic exploitation. The land outlasts the empires. The conquerors may leave desert where there was forest and meadow, but the rain will fall, the rivers will run to the sea. The unstable, mutable, untruthful realms of Once-upon-a-time are as much a part of human history and thought as the nations in our kaleidoscopic atlases, and some are more enduring. We have inhabited both the actual and the imaginary realms for a long time. But we don’t live in either place the way our parents or ancestors did. Enchantment alters with age, and with the age. We know a dozen different Arthurs now, all of them true. The Shire changed irrevocably even in Bilbo’s lifetime. Don Quixote went riding out to Argentina and met Jorge Luis Borges there. Plus c’est la même chose, plus ça change.

I HAVE WRITTEN LARGELY with reference to students spending an unreasonably long time in gaining an education; but I hope I shall not be misunderstood in regard to what is essential education. I do not mean that a superficial work should be done, that may be illustrated by the way in which some portions of the land are worked in Australia. The plow was put into the soil to the depth of only a few inches, the ground was not prepared for the seed, and the harvest was meager, corresponding to the superficial preparation that was given to the land. God has given inquiring minds to youth and children. Their reasoning powers are entrusted to them as precious talents. It is the duty of parents to keep the matter of their education before them in its true meaning: for it comprehends many lines. They should be used in the service of Christ for the uplifting of fallen humanity. Our schools are the Lord’s special instrumentality to fit up the children and the youth for missionary work. Parents should understand their responsibility, and help their children to appreciate the great blessings and privileges that God has provided for them in educational advantages. But their domestic education should keep pace with their education in literary lines. In childhood and youth, practical and literary training should be combined, and the mind stored with knowledge. Parents should feel that they have solemn work to do, and should take hold of it earnestly. They are to train and mold the characters of their children. They should not be satisfied with doing a surface work. Before every child is opened up a life involved with highest interests; for they are to be made complete in Christ through the instrumentalities which God has furnished. The soil in the heart should be preoccupied, the seeds of truth should be sown there in the earliest years. If parents are careless in this matter, they will be called to account for their unfaithful stewardship. Children should be dealt with tenderly and lovingly, and taught that Christ is {10} their personal Saviour, and that by the simple process of giving their hearts and minds to Him, they become His disciples.

The two people were William Vogt and Norman Borlaug. Vogt, born in 1902, laid out the basic ideas for the modern environmental movement. In particular, he founded what the Hampshire College demographer Betsy Hartmann has called “apocalyptic environmentalism”—the belief that unless humankind drastically reduces consumption its growing numbers and appetite will overwhelm the planet’s ecosystems. In best-selling books and powerful speeches, Vogt argued that affluence is not our greatest achievement but our biggest problem. Our prosperity is temporary, he said, because it is based on taking more from Earth than it can give. If we continue, the unavoidable result will be devastation on a global scale, perhaps including our extinction. Cut back! Cut back! was his mantra. Otherwise everyone will lose! Borlaug, born twelve years later, has become the emblem of what has been termed “techno-optimism” or “cornucopianism”—the view that science and technology, properly applied, can help us produce our way out of our predicament. Exemplifying this idea, Borlaug was the primary figure in the research that in the 1960s created the “Green Revolution,” the combination of high-yielding crop varieties and agronomic techniques that raised grain harvests around the world, helping to avert tens of millions of deaths from hunger. To Borlaug, affluence was not the problem but the solution. Only by getting richer, smarter, and more knowledgeable can humankind create the science that will resolve our environmental dilemmas. Innovate! Innovate! was Borlaug’s cry. Only in that way can everyone win!

Under their tractors and combine harvesters, vast tracts of grasslands became grain fields, then deserts.

Again and again he spoke to Charlotte of things, watermelons and grain and cattle and string, reaper-mowers and harvester combines, chisel mortisers and scroll saws and flue stops and piston rings and grain elevators. Objects existing in time and space.

Inextricably linked to the climate emergency is a broader environmental crisis. A third of the Earth’s land is now acutely degraded, with fertile soil being lost at a rate of 24 billion tonnes a year through intensive farming.[19] Generating three centimetres of top soil takes 1,000 years, and, the UN said in 2014, if current rates of degradation continue all of the world's top soil could be gone within 60 years.[20] 95% of our food presently comes from the soil. Unless new approaches are adopted, the global amount of arable and productive land per person in 2050 will be only a quarter of the level in 1960. The equivalent of 30 football pitches of soil are being lost every minute. Heavy tilling, monocropping multiple harvests and abundant use of agrochemicals have increased yields at the expense of long-term sustainability. Agriculture is actually the number one reason for deforestation. In the past 20 years, agricultural production has increased threefold and the amount of irrigated land has doubled, often leading to land abandonment and desertification. Decreasing productivity has been observed, due to diminished fertility, on 20% of the world’s cropland, 16% of forest land, 19% of grassland, and 27% of rangeland. Furthermore, tropical forests have become a source rather than a sink of carbon.[21] Forest areas in South America, Africa and Asia – which have until recently played a crucial role in absorbing GHG – are now releasing 425 teragrams of carbon annually, more than all the traffic in the US. This is due to the thinning of tree density and culling of biodiversity, reducing biomass by up to 75%. Scientists combined 12 years of satellite data with field studies. They found a net carbon loss on every continent. Latin America – home to the world’s biggest forest, the Amazon, which is responsible for 20% of its oxygen – accounted for nearly 60% of the emissions, while 24% came from Africa and 16% from Asia. Every year about 18 million hectares of forest – an area the size of England and Wales – is felled. In just 40 years, possibly one billion hectares, the equivalent of Europe, has been torn down. Half the world’s rainforests have been razed in a century and they will vanish altogether at current rates within another. Earth’s “sixth mass extinction”[22] is well underway: up to 50% of all individual animals have been lost in recent decades and almost half of land mammals have lost 80% of their range in the last century. Vertebrate populations have fallen by an average of 60% since the 1970s, and in some countries there has been an even faster decline of insects – vital, of course, for aerating the soil, pollinating blossoms, and controlling insect and plant pests.

This almost miraculous performance was due to the working of the balance of power, which here produced a result which is normally foreign to it. By its nature that balance effects an entirely different result, namely, the survival of the power units involved; in fact, it merely postulates that three or more units capable of exerting power will always behave in such a way as to combine the power of the weaker units against any increase in power of the strongest. In the realm of universal history balance of power was concerned with states whose independence it served to maintain. But it attained this end only by continuous war between changing partners. The practice of the ancient Greek or the Northern Italian city-states was such an instance; wars between shifting groups of combatants maintained the independence of those states over long stretches of time. The action of the same principle safeguarded for over two hundred years the sovereignty of the states forming Europe at the time of the Treaty of Minster and Westphalia (1648). When, seventy-five years later, in the Treaty of Utrecht, the signatories declared their formal adherence to this principle, they thereby embodied it in a system, and thus established mutual guarantees of survival for the strong and the weak alike through the medium of war. The fact that in the nineteenth century the same mechanism resulted in peace rather than war is a problem to challenge the historian. The entirely new factor, we submit, was the emergence of an acute peace interest. Traditionally, such an interest was regarded as outside the scope of the state system. Peace with its corollaries of crafts and arts ranked among the mere adornments of life. The Church might pray for peace as for a bountiful harvest, but in the realm of state action it would nevertheless advocate armed intervention; governments subordinated peace to security and sovereignty, that is, to intents that could not be achieved otherwise than by recourse to the ultimate means. Few things were regarded as more detrimental to a community than the existence of an organized peace interest in its midst. As late as the second half of the eighteenth century, J. J. Rousseau arraigned trades people for their lack of patriotism because they were suspected of preferring peace to liberty. After 1815 the change is sudden and complete. The backwash of the French Revolution reinforced the rising tide of the Industrial Revolution in establishing peaceful business as a universal interest. Metternich proclaimed that what the people of Europe wanted was not liberty but peace. Gentz called patriots the new barbarians. Church and throne started out on the denationalization of Europe. Their arguments found support both in the ferocity of the recent popular forms of warfare and in the tremendously enhanced value of peace under the nascent economies.

Commodified fantasy takes no risks: it invents nothing, but imitates and trivializes. It proceeds by depriving the old stories of their intellectual and ethical complexity, turning their action to violence, their actors to dolls, and their truth-telling to sentimental platitude. Heroes brandish their swords, lasers, wands, as mechanically as combine harvesters, reaping profits. Profoundly disturbing moral choices are sanitized, made cute, made safe. The passionately conceived ideas of the great storytellers are copied, stereotyped, reduced to toys, molded in bright-colored plastic, advertised, sold, broken, junked, replaceable, interchangeable.

Micro Inverter Market Size Valued at USD 4.44 Billion in 2024, Projected to Reach USD 20.30 Billion by 2032 at 20.9% CAGR Market Overview According to Maximize Market Research, the global micro inverter market was valued at USD 4.44 billion in 2024 and is projected to reach USD 20.30 billion by 2032, growing at a CAGR of 20.9% from 2025 to 2032. This significant growth underscores the increasing demand for efficient, reliable, and scalable solar energy solutions worldwide. Advantages of Micro Inverters Enhanced Efficiency: By allowing each panel to operate independently, micro inverters mitigate the impact of shading or debris on overall system performance, ensuring maximum energy harvest. Scalability: Ideal for residential and commercial installations, micro inverters offer flexibility in system design and expansion, accommodating varying energy needs. Improved Monitoring: With panel-level monitoring capabilities, users can track performance in real-time, facilitating prompt maintenance and optimization. Integration with Energy Storage A notable trend in the micro inverter market is the integration with energy storage systems. Combining micro inverters with batteries allows for the storage of excess energy generated during peak sunlight hours, which can be utilized during periods of low production or high demand. This synergy enhances energy independence, reduces reliance on the grid, and contributes to a more resilient and sustainable energy infrastructure.

Dino’s Farm Shop is a charming and addictive simulation game where farming meets prehistoric fun! In this unique tycoon-style game, players run a thriving farm shop—with dinosaurs as their adorable helpers. Plant crops, raise animals, process goods, and sell your products to friendly villagers, all while managing a growing team of working dinos. What Is Dino’s Farm Shop? Set in a colorful world where dinosaurs help with daily chores, Dino’s Farm Shop combines idle gameplay with business strategy. You start with a small patch of land, a few seeds, and a helpful dinosaur assistant. As you grow your farm, you unlock new crops, upgrade facilities, and open a bustling shop to sell your goods. The game offers the perfect mix of relaxing farming and satisfying progress. From planting corn to baking bread and selling jam, every task feels rewarding—especially when your dinos are doing the heavy lifting. Key Features Dinosaur Helpers: Assign different dinosaurs to tasks like harvesting, cooking, or delivering goods. Each dino has its own strengths! Farm and Shop Management: Plant crops, collect milk and eggs, process ingredients, and run a busy farm shop. Idle Progress: Your dinos keep working even when you’re offline. Come back to see your shelves stocked and coins earned! Upgrades and Expansions: Unlock new fields, bakery machines, and storage rooms to grow your production. Cute and Colorful Graphics: Enjoy a vibrant, relaxing art style that makes every farming day fun and cozy. Tips to Succeed in Dino’s Farm Shop Balance Production: Always keep enough raw materials for your processed goods. Don’t run out of eggs when baking pies! Upgrade Wisely: Focus on storage and speed upgrades early to boost output. Manage Dinos Efficiently: Assign dinos based on task type—some work faster in the kitchen, others in the fields. Keep the Shop Stocked: Restock shelves frequently to meet customer demand and avoid lost sales. Complete Orders: Fulfilling special customer orders earns bonus rewards and helps unlock new areas. Why You’ll Love Dino’s Farm Shop This game offers a fresh twist on the farming sim genre by adding dinosaurs and idle mechanics. It’s cute, stress-free, and highly satisfying to play—whether you spend five minutes or five hours managing your prehistoric paradise. Conclusion Dino’s Farm Shop is the perfect game for players who enjoy farm management, idle progress, and a dash of dino-themed delight. With its charming design and addictive gameplay loop, it’s easy to get hooked. Download now and start building the farm shop of your (Jurassic) dreams!

So people turn to the realms of fantasy for stability, ancient truths, immutable simplicities. And the mills of capitalism provide them. Supply meets demand. Fantasy becomes a commodity, an industry. Commodified fantasy takes no risks: it invents nothing, but imitates and trivializes. It proceeds by depriving the old stories of their intellectual and ethical complexity, turning their action to violence, their actors to dolls, and their truth-telling to sentimental platitude. Heroes brandish their swords, lasers, wands, as mechanically as combine harvesters, reaping profits. Profoundly disturbing moral choices are sanitized, made cute, made safe. The passionately conceived ideas of the great storytellers are copied, stereotyped, reduced to toys, molded in bright-colored plastic, advertised, sold, broken, junked, replaceable, interchangeable.

I said to ’em both: “There’s no one disputes that ’tis a pity the old crafts is dying, but you never hears people say how clever the youngsters has been picking up all the new ones. I bet old Burton couldn’t drive a combine-harvester, or a tractor, and dry the corn or milk the cow by electric, like his boy can!” That’s true, you know, Miss. There’s new skill taking the place of the old, all the time, and I don’t like to hear the youngsters becalled, just because they does different!’ said Mr Willet sturdily.

Welcome to Tractors Ghana – your trusted partner in modern farming. We provide high-quality, durable tractors and implements to boost agricultural productivity. With reliable machinery and expert support, we empower farmers across Ghana to cultivate success. Grow more with Tractors Ghana!

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