Brunch In Bed Quotes

I’ll take a boozy brunch with my bestie and a dirty book in bed by eight for a thousand, Alex.

Breakfast! My favorite meal- and you can be so creative. I think of bowls of sparkling berries and fresh cream, baskets of Popovers and freshly squeezed orange juice, thick country bacon, hot maple syrup, panckes and French toast - even the nutty flavor of Irish oatmeal with brown sugar and cream. Breaksfast is the place I splurge with calories, then I spend the rest of the day getting them off! I love to use my prettiest table settings - crocheted placemats with lace-edged napkins and old hammered silver. And whether you are inside in front of a fire, candles burning brightly on a wintery day - or outside on a patio enjoying the morning sun - whether you are having a group of friends and family, a quiet little brunch for two, or an even quieter little brunch just for yourself, breakfast can set the mood and pace of the whole day. And Sunday is my day. Sometimes I think we get caught up in the hectic happenings of the weeks and months and we forget to take time out to relax. So one Sunday morning I decided to do things differently - now it's gotten to be a sort of ritual! This is what I do: at around 8:30 am I pull myself from my warm cocoon, fluff up the pillows and blankets and put some classical music on the stereo. Then I'm off to the kitchen, where I very calmly (so as not to wake myself up too much!) prepare my breakfast, seomthing extra nice - last week I had fresh pineapple slices wrapped in bacon and broiled, a warm croissant, hot chocolate with marshmallows and orange juice. I put it all on a tray with a cloth napkin, my book-of-the-moment and the "Travel" section of the Boston Globe and take it back to bed with me. There I spend the next two hours reading, eating and dreaming while the snowflakes swirl through the treetops outside my bedroom window. The inspiring music of Back or Vivaldi adds an exquisite elegance to the otherwise unruly scene, and I am in heaven. I found time to get in touch with myself and my life and i think this just might be a necessity! Please try it for yourself, and someone you love.

We called them the Nine-to-Fivers. They lived in accordance with nature, waking and sleeping with the cycle of the sun. Mealtimes, business hours, the world conformed to their schedule. The best markets, the A-list concerts, the street fairs, the banner festivities were on Saturdays and Sundays. They sold out movies, art openings, ceramics classes. They had evenings to waste. The watched the Super Bowl, they watched the Oscars, they made reservations for dinner because they ate dinner at a normal time. They brunched, ruthlessly, and read the Sunday Times on Sundays. They moved in crowds that reinforced their citizenship: crowded museums, crowded subways, crowded bars, the city teeming with extras for the movie they starred in. They were dining, shopping, consuming, unwinding, expanding while we were working, diminishing, being absorbed into their scenery. That is why we -- the Industry People -- got so greedy when the Nine-to-Fivers went to bed.

And here in this other realm she looms over him, vast and sprawling, wildly patchwork and dense. Not just older and bigger. Stronger in many ways: her arms and core are thick with muscled neighborhoods that each have their own rhythms and reputations. Williamsburg, Hasidim enclave and artist haven turned hipster ground zero. Bed Stuy (do or die). Crown Heights, where now the only riots are over seats at brunch. Her jaw is tight with the stubborn ferocity of Brighton Beach's old mobsters and the Rockaways' working-class holdouts against the brutal inevitability of rising seas. But there are spires at Brooklyn's heart, too- perhaps not as grand as his own, and maybe some of hers are actually the airy, fanciful amusement-park towers of Coney Island- but all are just as shining, just as sharp.

Yep! I was twenty-six years old and an associate beauty editor at Lucky, one of the top fashion magazines in America, and that’s all that most people knew about me. But beneath the surface, I was full of secrets: I was an addict, for one. A pillhead! I was also an alcoholic-in-training who drank warm Veuve Clicquot after work, alone in my boss’s office with the door closed; a conniving uptown doctor shopper who haunted twenty-four-hour pharmacies while my coworkers were at home watching True Blood in bed with their boyfriends; a salami-and-provolone-puking bulimic who spent a hundred dollars a day on binge foods when things got bad (and they got bad often); a weepy, wobbly hallucination-prone insomniac who jumped six feet in the air à la LeBron James and gobbled Valium every time a floorboard squeaked in her apartment; a tweaky self-mutilator who sat in front of The Tonight Show with Jay Leno, digging gory abscesses into her bikini line with Tweezerman Satin Edge Needle Nose Tweezers; a slutty and self-loathing downtown party girl fellatrix rushing to ruin; and—perhaps most of all—a lonely weirdo who felt like she was underwater all of the time. My brains were so scrambled you could’ve ordered them for brunch at Sarabeth’s; I let art-world guys choke me out during unprotected sex; I only had one friend, a Dash Snow–wannabe named Marco who tried to stick syringes in my neck and once slurped from my nostrils when I got a cocaine nosebleed;

Have a good night.” It certainly couldn’t get much worse. All I wanted to do was go home and go to sleep. I drove across town without incident. No dogs or deer jumped into my path. I parked my car and made it into the house without any fuss. All I wanted to do was collapse on my bed. My father blocking my path as I tried to walk past the dining room was my first clue the shit-storm my life had become was not over. “Where have you been?” he asked. “How could you leave Lucinda standing there like that? It was rude and irresponsible.” “Do we have to do this now?” I didn’t have it in me to play nice and act respectful. “Can’t you wait and yell at me tomorrow morning?” “No, this can’t wait. Explain yourself.” “Fine, but I’m not going to stand in the hallway while I do it.” I pushed past him and headed for the kitchen where I grabbed a glass of water. After downing half of it, I sat at the island. He could join me if he wanted to. “I wasn’t rude to Lucinda. You were rude to Haley. You knew I was there with her, but you tried to set me up with one of your friend’s daughters, instead. Why did you do that?” “Lucinda is a much better fit for you. You have far more in common. Now, you are going to call her and apologize and then we’ll all have brunch at the country club tomorrow.” “No. I’m sure Lucinda is nice, but she isn’t who I want to date. I’m sorry if that doesn’t fit into your social plan. No matter who I date, you will never be at the top of the food chain at the country club. Nathan’s family has more money than half the other members combined. Deal with it and stop trying to use me to work your way up the ladder.” “And why do you think you’re friends with Nathan?” What a stupid question. “Because I like him.” “No. Since you were an infant I networked with his father, making sure you were involved in all the same activities so that when you grew up you’d be friends.” Unbelievable. “Since I was born, you’ve used me to network with his family?” “Yes. And it’s worked, which is why you need to listen to me and do as I say. Date Lucinda. Act like the perfect gentleman when you’re with her. I don’t care if you want to see this Haley in your spare time, but everyone needs to think you and Lucinda are the perfect couple.” “You mean the way everyone thinks you have a perfect marriage, even though you’re screwing your secretary?” His eyes narrowed. A small part of me hoped he’d deny it, that there was some other explanation. “What happens between your mother and I is not your concern. You will date Lucinda and you will do so with a smile on your face.” “No. I won’t.” I set my glass down and headed up to bed. Sleep wouldn’t come. I tossed and turned. Every time I closed my eyes, I saw Haley, asking me to make a choice. And every time, I screwed it up.

I know you’re young and probably want to maintain some sort of social life.” I shrug and chuckle. I started bartending at eighteen. Seven years later, my desire to go out and party is pretty much shot. I’ll take a boozy brunch with my bestie and a dirty book in bed by eight for a thousand, Alex. “Not especially.

I didn't belong to his world anymore. We called them the Nine-to-Fivers. They lived in accordance with nature, waking and sleeping with the cycle of the sun. Mealtimes, business hours, the world conformed to their schedule. The best markets, the A-list concerts, the street fairs, the banner festivities were on Saturdays and Sundays. They sold out movies, art openings, ceramics classes. They watched television shows in real time. They had evenings to waste. They watched the Super Bowl, they watched the Oscars, they made reservations for dinner because they ate dinner at the normal time. They brunched, ruthlessly, and read the Sunday Times on Sundays. They moved in crowds that reinforced their citizenship: crowded museums, crowded subways, crowded bars, the city teeming with extras for the movie they starred in. They were dining, shopping, consuming, unwinding, expanding while we were working, diminishing, being absorbed into their scenery. That is why we—the Industry People—got so greedy when the Nine-to-Fivers when to bed.

Gonna be fun today,” he said. “You boys, you sure know how get the women all spooled up.” “Save it. Want me to help you get the bird ready?” “Yeah, we should do that. Then we make brunch.” “I’m good with brunch,” he said. “Did you notice Brie is here?” “I noticed that,” Sam said. “And I noticed that so far, two of the five married women in this family did not spend the night in bed with their husbands.” “Okay, save it. Since I’m going to get it later, I don’t need your two cents.” “Whatever you say, son,” he said. “If you get in really deep, maybe you can take her back to my office and show her all your medals, tell her how you’ve barely escaped death a dozen times and she just doesn’t scare you.” Jack glared at his father. Sam laughed, having far too much fun with this.

27 Places Where You Won't Find Love 1. The spoon with which you measure salt 2. Plastic plates stacked neatly on a shelf 3. Flowers - marigolds and chrysanthemums and roses - and the shop that sells these 4. Earrings lost in the backseat of a tuktuk while looking for the Malayalam translation of "I love you" in the dark 5. Bookshelves with borrowed books, never read 6. Fifty watches, three of which were for sale 7. Coffee whose flavor was slightly off 8. A red bridge that goes by gold, which has replicas everywhere 9. The replicas themselves 10. The rearview mirror of a car 11. The burnt sienna pavement where you hurt yourself 12. A protein shake whose taste grew on you thanks to someone else. With eggs and coconut and toast 13. An island untouched by civilization 14. Another ravaged by war 15. A declined invitation to brunch 16. Dinner gone cold after a long wait, and thrown away the next day 17. An unacknowledged text message 18. Laughter ringing through a movie hall during a scene that didn't warrant it 19. Retainers stored in a box next to baby oil in the medicine cabinet 20. A gold pendant 21. A white and red cable car 22. A helmet too small for your head and another too large 23. Dreams with their own background score 24. Misplaced affection 25. A smile between strangers, with you standing on the outside looking in 26. Your bed 27. The future

I loved him. I felt loved by him. We’d made it almost two years as a long-distance couple, and now, finally, we could be a short-distance couple. It meant that we once again had weekend hours to linger in bed, to read the newspaper and go out for brunch and share every thought we had. We could have Monday night dinners and Tuesday, Wednesday, and Thursday night dinners, too. We could shop for groceries and fold laundry in front of the TV. On the many evenings when I still got weepy over the loss of my dad, Barack was now there to curl himself around me and kiss the top of my head.

We didn’t believe when we first heard because you know how church folk can gossip. Like the time we all thought First John, our head usher, was messing around on his wife because Betty, the pastor’s secretary, caught him cozying up at brunch with another woman. A young, fashionable woman at that, one who switched her hips when she walked even though she had no business switching anything in front of a man married forty years. You could forgive a man for stepping out on his wife once, but to romance that young woman over buttered croissants at a sidewalk café? Now, that was a whole other thing. But before we could correct First John, he showed up at Upper Room Chapel that Sunday with his wife and the young, hip-switching woman—a great-niece visiting from Fort Worth—and that was that. When we first heard, we thought it might be that type of secret, although, we have to admit, it had felt different. Tasted different too. All good secrets have a taste before you tell them, and if we’d taken a moment to swish this one around our mouths, we might have noticed the sourness of an unripe secret, plucked too soon, stolen and passed around before its season. But we didn’t. We shared this sour secret, a secret that began the spring Nadia Turner got knocked up by the pastor’s son and went to the abortion clinic downtown to take care of it. She was seventeen then. She lived with her father, a Marine, and without her mother, who had killed herself six months earlier. Since then, the girl had earned a wild reputation—she was young and scared and trying to hide her scared in her prettiness. And she was pretty, beautiful even, with amber skin, silky long hair, and eyes swirled brown and gray and gold. Like most girls, she’d already learned that pretty exposes you and pretty hides you and like most girls, she hadn’t yet learned how to navigate the difference. So we heard all about her sojourns across the border to dance clubs in Tijuana, the water bottle she carried around Oceanside High filled with vodka, the Saturdays she spent on base playing pool with Marines, nights that ended with her heels pressed against some man’s foggy window. Just tales, maybe, except for one we now know is true: she spent her senior year of high school rolling around in bed with Luke Sheppard and come springtime, his baby was growing inside her. — LUKE SHEPPARD WAITED TABLES at Fat Charlie’s Seafood Shack, a restaurant off the pier known for its fresh food, live music, and family-friendly atmosphere. At least that’s what the ad in the San Diego Union-Tribune said, if you were fool enough to believe it. If you’d been around Oceanside long enough, you’d know that the promised fresh food was day-old fish and chips stewing under heat lamps, and the live music, when delivered, usually consisted of ragtag teenagers in ripped jeans with safety pins poking through their lips.

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