Water Pots For Birds Quotes

I decided to make spaghetti for lunch again. Not that I was the least bit hungry. But I couldn't just go on sitting on the sofa, waiting for the phone to ring. I had to move my body, to begin working toward some goal. I put water in a pot, turned on the gas, and until it boiled I would make tomato sauce while listening to an FM broadcast. The radio was playing an unaccompanied violin sonata by Bach. The performance itself was excellent, but there was something annoying about it. I didn't know whether this was the fault of the violinist or of my own present state of mind, but I turned off the music and went on cooking in silence. I heated the olive oil, put garlic in the pan, and added minced onions. When these began to brown, I added the tomatoes that I had chopped and strained. It was good to be cutting things and frying things like this. It gave me a sense of accomplishment that I could feel in my hands. I liked the sounds and the smells.

The slate black sky. The middle step of the back porch. And long ago my mother's necklace, the beads rolling north and south. Broken the rose stem, water into drops, glass knob on the bedroom door. Last summer's pot of parsley and mint, white roots shooting like streamers through the cracks. Years ago the cat's tail, the bird bath, the car hood's rusted latch. Broken little finger on my right hand at birth-- I was pulled out too fast. What hasn''t been rent, divided, split? Broken the days into nights, the night sky into stars, the stars into patterns I make up as I trace them with a broken-off blade of grass. Possible, unthinkable, the cricket's tiny back as I lie on the lawn in the dark, my hart a blue cup fallen from someone's hands.

Many kids would hit the streets at about 4 a.m., though early birds got started even earlier; the first calls regarding disorderly behavior usually reached the police by 2 a.m. Celebrants of Luilak (which means “lazybones”) would ring doorbells, beat drums, blow horns, crash pot lids together, scream “Luilak!,” sing a Luilak song, drag strings of empty tin cans behind their bikes, overturn garbage cans, bang windows, break windows, light bonfires, ignite fireworks, drink bottles of milk left out by the milkman, set buckets of water over doorways and trigger false fire alarms. They did anything and everything to annoy sleeping adults. This yearly debauchery—particular to Amsterdam and a few surrounding towns and with unknown origins—was centuries old.*

Bird was watering the pots. She stood still for a moment and watched him. The spray of the water made rainbows in the low, afternoon light, and the leaves of the chard glowed emerald and ruby. And how could she distinguish him from her, or her from the garden, when it was all light, colors playing against one another, wrapped in scent, rich earth and citrus? Bird himself was merely a sphere of turquoise and gold, laced with darker streaks. Musk and sweat and sun-warmed skin. She inhaled, wondering what elixir she could brew from this moment of perfect beauty.

Poppy wiped his sweating face with a dry cloth. “Poor Merripen.” She brought a cup of water to his lips. When he tried to refuse, she slid an arm beneath his head and raised it insistently. “Yes, you must. I should have known you’d be a terrible patient. Drink, dear, or I’ll be forced to sing something.” Amelia stifled a grin as Merripen complied. “Your singing isn’t that terrible, Poppy. Father always said you sang like a bird.” “He meant a parrot,” Merripen said hoarsely, leaning his head on Poppy’s arm. “Just for that,” Poppy informed him, “I’m going to send Beatrix in here to look after you today. She’ll probably put one of her pets in bed with you, and spread her jacks all over the floor. And if you’re very lucky, she’ll bring in her glue pots, and you can help make paper-doll clothes.” Merripen gave Amelia a glance rife with muted suffering, and she laughed. “If that doesn’t inspire you to get well quickly, dear, nothing will.

Now alongside Scovell, John eased preserved peaches out of galliot pots of syrup and picked husked walnuts from puncheons of salt. He clarified butter and poured it into rye-paste coffins. From the Master Cook, John learned to set creams with calves' feet, then isinglass, then hartshorn, pouring decoctions into egg-molds to set and be placed in nests of shredded lemon peel. To make cabbage cream he let the thick liquid clot, lifted off the top layer, folded it then repeated the process until the cabbage was sprinkled with rose water and dusted with sugar, ginger and nutmeg. He carved apples into animals and birds. The birds themselves he roasted, minced and folded into beaten egg whites in a foaming forcemeat of fowls. John boiled, coddled, simmered and warmed. He roasted, seared, fried and braised. He poached stock-fish and minced the meats of smoked herrings while Scovell's pans steamed with ancient sauces: black chawdron and bukkenade, sweet and sour egredouce, camelade and peppery gauncil. For the feasts above he cut castellations into pie-coffins and filled them with meats dyed in the colors of Sir William's titled guests. He fashioned palaces from wafers of spiced batter and paste royale, glazing their walls with panes of sugar. For the Bishop of Carrboro they concocted a cathedral. 'Sprinkle salt on the syrup,' Scovell told him, bent over the chafing dish in his chamber. A golden liquor swirled in the pan. 'Very slowly.' 'It will taint the sugar,' John objected. But Scovell shook his head. A day later they lifted off the cold clear crust and John split off a sharp-edged shard. 'Salt,' he said as it slid over his tongue. But little by little the crisp flake sweetened on his tongue. Sugary juices trickled down his throat. He turned to the Master Cook with a puzzled look. 'Brine floats,' Scovell said. 'Syrup sinks.' The Master Cook smiled. 'Patience, remember? Now, to the glaze...

There are different kinds of birds and there are different situations and places to find these birds. Some of these birds choose to eat carcass and some prefer fresh meat. Some eat from backyards and some will take their food far from sight. There are those who soar higher and least live on short and common trees and there are those who wouldn’t mind sleeping on any tree. There are those who exhibit their dexterity on the ground to the joy and admiration of all people, and there are those who make people raise their heads and strain their eyes before they see them. There are those whose appearance comes with awe, and there those who would pass without people taking a second look at them in admiration. There are those whose voices are a wake-up call and there are those whose sounds give reasons to ponder! There are those who sing sweet melodies and there are those whose sounds threaten. There are those who are for special meals and occasions, and there are those who are fit for the base of any pot at all. There are those who though are humble and friendly, yet when you go beyond your boundary, they will show how they are hungry! There are those who dive amazingly and there are those who just swim and move around in water! Life is just like that; different people, different values and different functions!

When half his force advances and half withdraws he is attempting to decoy you. When his troops lean on their weapons, they are famished. When drawers of water drink before carrying it to camp, his troops are suffering from thirst. When the enemy sees an advantage but does not advance to seize it, he is fatigued. When birds gather above his camp sites, they are empty. When at night the enemy's camp is clamorous, he is fearful. They are boisterous to reassure themselves. When his troops are disorderly, the general has no prestige. When his flags and banners move about constantly he is in disarray. If the officers are short-tempered they are exhausted. When the enemy feeds grain to the horses and his men meat and when his troops neither hang up their cooking pots nor return to their shelters, the enemy is desperate. When the troops continually gather in small groups and whisper together the general has lost the confidence of the army. Too frequent rewards indicate that the general is at the end of his resources; too frequent punishments that he is in acute distress. If the officers at first treat the men violently and later are fearful of them, the limit of indiscipline has been reached. When the enemy troops are in high spirits, and, although facing you, do not join battle for a long time, nor leave, you must thoroughly investigate the situation.

A Twig to Rest On This is what the LORD says: “Stand at the crossroads and look; ask for the ancient paths, ask where the good way is, and walk in it, a nd you will find rest for your souls.” JEREMIAH 6:16 NIV The day was so long and stressful that Tracey didn’t get out to her front porch until late at night to water her flowers. Recent days had been so unusually hot and dry in the Midwest, draining both Tracey and her once-luscious hanging petunia baskets into a weary state. She breathed a calming sigh to be out in the cool of the evening, hearing a few last birds coo while the crickets took the next singing shift. But as she reached up to water one thirsty pot, something fluttered furiously out through the stream of water. Frightened, Tracey jumped back and tried to determine what it was. The small creature flew directly into a rose of sharon bush next to the porch, where Tracey could now see it was a baby sparrow. Maybe it’s injured, she thought, as it fell asleep on the tiny twig, swaying with the gentle breeze of the night. In the morning she found the bird still resting in the same place and slowly approached it. The sparrow flew off with strength into the sunshine. Lord, thank You for giving me the rest I need along the journey. Just like You do for the tiny sparrow, so much more You do for me. Amen.

With the bird heated through, it's time to dress it. The feet and wings get chopped off and go right back into the boiling pot with some cilantro. Together, they will boil down into the perfect soup stock! While the stock is simmering... ... I'll set the uncooked jasmine rice I stir-fried to steam." "Ooh! And he isn't steaming it in plain water either! He's using some of the water he heated the bird in... ...which is now a light broth brimming with the Satsuma Jidori's renowned umami goodness!

Duck Decoy Buckinghamshire In London at low tide it is still possible to find traces of Saxon fish and eel traps in the Thames, and near Brill in Buckinghamshire the National Trust has preserved what might be described as their avian equivalent. Today the word decoy has a wider meaning, but its origins are Dutch and originally described a type of wicker enclosure introduced to Britain from the Netherlands in the seventeenth century.[7] After landing on a lake or pond, waterfowl were encouraged into these enclosures by dogs specially trained for the purpose. The ruse works because ducks can become victims of their own curiosity. Faced with a likely predator, a duck will often keep it under observation rather than fly away. Mistaking a hunter’s dog for a fox, birds could thus be tricked into remaining on the water and gently led along the course of the decoy. Thereafter, the chances of escape would be reduced by narrowing the width of the enclosure as the birds paddled farther into it, and by giving it a curved shape that cut off the view of the pond. Once trapped in this way, the birds could be easily caught and killed; the meat all the better for being free of lead shot. As a source of nutrition, the decoys proved relatively cheap and efficient and soon hundreds were being constructed around the country. By the late nineteenth century, however, the number had slumped to a few dozen and today there are just four which, if they are used at all, play a role in trapping animals for ringing rather than for the pot. Hidden away in woodland, the Boarstall duck decoy is beautifully preserved and fairly typical of the late seventeenth century, although iron hoops suggest it might have been of above-average quality. With three separate enclosures or ‘pipes’, it includes hurdles behind which the decoyman could hide, perhaps throwing grain onto the surface of the water to further tempt the birds to their doom. Originally serving the kitchens of a now-vanished medieval manor house – to which the National Trust’s Boarstall Tower is the old gatehouse – this simple but ingenious device remained in use until the 1940s.

Sugarcane entailed a variety of operations that favored the diffusion of the fearful yellow fever insect vector. First was the process of forest clearing, which destroyed the natural habitat of the insect-devouring birds that kept mosquito numbers in check. Land clearance thus enabled Aedes aegypti arriving as stowaways to establish the critical mass necessary to survive in the Caribbean. Deforestation led in turn to soil erosion, siltage, flooding, and the formation of marshes along the coasts that were the delight of flying insects. After the forest was cleared, the planting and cultivation of the sugar fields created further opportunities for Aedes aegypti. The mosquito does not require large expanses of water for breeding, preferring the sides of containers for laying its eggs at or slightly above the waterline. Thus, cisterns, water barrels, pots, and broken crockery were ideal. The innumerable clay pots that plantations used for the first stages of refining sugar and extracting molasses were also perfect, and the sweet liquid was an excellent nutrient for newly hatched larvae.

Janner and Tink joined her and stared out at the sea, her song conjuring images of Anniera, feelings of home, of fire in the hearth. Then the song changed. It took on a sad tone, the notes bending upward like the croon of a lonely bird, and Janner knew Leeli was playing for Nugget. She poured her heart into the song and filled it with everything she felt. Suddenly, like a dream hovering at the front of his mind, Janner could see Nugget. The image swirled like a reflection in a pot of stirred water, gathering itself into clear, moving pictures of little Nugget running through the pasture, fetching a ball, wagging his tail as Leeli stooped to hand him a hogpig bone. The images hovered like smoke from a pipe, scene after beautiful scene of Nugget in all the stages of his life.

Why don’t you make a set of oracle cards for Tamsy to use?” Gwyneth suggested, steering our family ship out of troubled waters. “You can put your special pictures on one side, and write their meaning on the other.” She set a pile of index cards on the table, along with a pot of colored pencils and crayons. “Like what?” Becca said, clambering onto a nearby stool. “Things that hold meaning,” Gwyneth said. “Colors, books, food, songs. Anything you like. There’s no right or wrong.” I wondered if all the Proctor decks had started this way, with a child drawing out their inner hopes and fears and refining them over a lifetime until they sang with power and insight.