Vodka Day Quotes

Freddie experienced the sort of abysmal soul-sadness which afflicts one of Tolstoy's Russian peasants when, after putting in a heavy day's work strangling his father, beating his wife, and dropping the baby into the city's reservoir, he turns to the cupboards, only to find the vodka bottle empty.

I reflected how many satisfied, happy people there really are! What a suffocating force it is! You look at life: the insolence and idleness of the strong, the ignorance and brutishness of the weak, incredible poverty all about us, overcrowding, degeneration, drunkenness, hypocrisy, lying... Yet all is calm and stillness in the houses and in the streets; of the fifty thousand living in a town, there s not one who would cry out, who would give vent to his indignation aloud. We see the people going to market for provisions, eating by day, sleeping by night, talking their silly nonsense, getting married, growing old, serenely escorting their dead to the cemetery; but we do not see and we do not hear those who suffer, and what is terrible in life goes on somewhere behind the scenes...Everything is so quiet and peaceful, and nothing protests but mute statistics: so many people gone out of their minds, so many gallons of vodka drunk, so many children dead from malnutrition... And this order of things s evidently necessary; evidently the happy man only feels at ease because the unhappy bear their burdens in silence, and without that silence happiness would be impossible.

During the Cold War, widespread alcoholism was always seen in the West as evidence that life under Communism was so dismal that Russians needed large quantities of vodka to get through the day. Under capitalism, however, Russians drinks more than twice as much alcohol as they used to - and they are reaching for harder painkillers as well.

He laid into me with the same gusto as a right-wing political pundit on the O'Reilly Factor defending President's Bush right to vacation six days out of the week.

And this is how we danced: with our mothers’ white dresses spilling from our feet, late August turning our hands dark red. And this is how we loved: a fifth of vodka and an afternoon in the attic, your fingers sweeping though my hair—my hair a wildfire. We covered our ears and your father’s tantrum turned into heartbeats. When our lips touched the day closed into a coffin. In the museum of the heart there are two headless people building a burning house. There was always the shotgun above the fireplace. Always another hour to kill—only to beg some god to give it back. If not the attic, the car. If not the car, the dream. If not the boy, his clothes. If not alive, put down the phone. Because the year is a distance we’ve traveled in circles. Which is to say: this is how we danced: alone in sleeping bodies. Which is to say: This is how we loved: a knife on the tongue turning into a tongue.

I have a punishing workout regimen. Every day I do 3 minutes on a treadmill, then I lie down, drink a glass of vodka and smoke a cigarette.

I loved you for a thousand years and missed you in all of them.

That's when Sam grabbed my hand. "I love this song!" She led me to the dance floor. And she started dancing. And I started dancing. It was a fast song, so I wasn't very good, but she didn't seem to mind. We were just dancing, and that was enough. The song ended, and then a slow one came on. She looked at me. I looked at her. Then, she took my hands and pulled me in to dance slow. I don't know how to dance slow very well either, but I do know how to sway. Her whisper smelled like cranberry juice and vodka. "I looked for you in the parking lot today." I hoped mine still smelled like toothpaste. "I was looking for you, too." Then, we were quiet for the rest of the song. She held me a little closer. I held her a little closer. And we kept dancing. It was the one time all day that I really wanted the clock to stop. And just be there for a long time.

See, vodka, that’s drinking. Beer—well, beer is just getting the inside of your mouth wet.

No wonder Freddie experienced the sort of abysmal soul-sadness which afflicts one of Tolstoi's Russian peasants when, after putting in a heavy day's work strangling his father, beating his wife, and dropping the baby into the city reservoir, he turns to the cupboard, only to find the vodka bottle empty.

I'd been awake for thirty-two hours, but I still ordered a burger and a vodka, 'cause sometimes you can't call it a day until something good happens.

They were both lean and blond and weather-beaten, and one evening, as they were portaging gear from their respective Zodiacs, Libby unzipped her survival suit and tied the sleeves around her waist so she could move more freely. Nate said, "You look good in that." No one, absolutely no one, looks good in a survival suit (unless a Day-Glo orange marshmallow man is your idea of a hot date), but Libby didn't even make the effort to roll her eyes. "I have vodka and a shower in my cabin," she said. "I have a shower in my cabin, too," Nate said. Libby just shook her head and trudged up the path to the lodge. Over her shoulder she called, "In five minutes, there's going to be a naked woman in my shower. You got one of those?" "Oh," said Nate.

The heroin flowing through me, I thought about the last time I saw my father alive. He was drunk and overweight in a restaurant in Beverly Hills, and curling into myself on the bed I thought: What if I had done something that day? I had just sat passively in a restaurant booth as the midday light filled the half-empty dining room, pondering a decision. The decision was: should you disarm him? That was the word I remember: disarm. Should you tell him something that might not be the truth but would get the desired reaction? And what was I going to convince him of, even though it was a lie? Did it matter? Whatever it was, it would constitute a new beginning. The immediate line: You’re my father and I love you. I remember staring at the white tablecloth as I contemplated saying this. Could I actually do it? I didn’t believe it, and it wasn’t true, but I wanted it to be. For one moment, as my father ordered another vodka (it was two in the afternoon; this was his fourth) and started ranting about my mother and the slump in California real estate and how “your sisters” never called him, I realized it could actually happen, and that by saying this I would save him. I suddenly saw a future with my father. But the check came along with the drink and I was knocked out of my reverie by an argument he wanted to start and I simply stood up and walked away from the booth without looking back at him or saying goodbye and then I was standing in sunlight. Loosening my tie as a parking valet pulled up to the curb in the cream-colored 450 SL. I half smiled at the memory, for thinking that I could just let go of the damage that a father can do to a son. I never spoke to him again.

If this is the start of a better day, I haven't bought nearly enough vodka.

I relied on alcohol only on the days of these excursions—a shot of vodka before I went out and walked past all the little bistros and cafes and shops I’d frequented when I was out there, pretending to live a life.

Calvin clears his throat. “Do you have anything to drink?” Booze. Right. This is the perfect situation for some booze. I jump up, and he laughs, awkwardly. “I should have thought to get champagne or something.” “You bought the dinner,” I remind him. “Obviously the champagne was on my list and I dropped the ball.” Pulling a bottle of vodka from the freezer, I set it on the counter and then realize I have nothing to mix it with. And I finished the last beer the other night. “I have vodka.” He smiles valiantly. “Straight-up vodka it is.” “It’s Stoli.” “Straight-up mediocre vodka it is,” he amends with a cheeky wink. His phone buzzes, and it sets off a weird, giddy reaction in my chest. We both have full lives beyond this apartment, which remain complete mysteries to each other. One difference between us is that Calvin likely doesn’t care about my life outside of this. Yet I care intensely about his. Having him here feels like finding the key to unlock a mysterious chest that’s been sitting in the corner of my bedroom for a year. Buzz. Buzz. Looking up, I meet his eyes. They’re wide, almost as if he’s not sure whether to answer. “You can get it,” I assure him. “It’s okay.” His face darkens with a flush. “I . . . don’t think I should.” “It’s your phone! Of course it’s okay to answer it.” “It’s not . . .” Buzz. Buzz. Unless, maybe, it’s some Mafia drug lord and if he answers his ruse is up and I’ll kick him out. Or—gasp—maybe it’s a girlfriend calling? Why had this not occurred to me? Buzz. Buzz. “Oh my God. Do you have a girlfriend?” He looks horrified. “What? Of course not.” Buzz. Buzz. Holy shit, how long until his voicemail puts us out of our misery? “. . . Boyfriend?” “I don’t—” he starts, smiling through a wince. “It’s not.” “ ‘Not’?” “My phone isn’t ringing.” I stare at him, bewildered. His blush deepens. “It’s not a phone.” When he says this, I know he’s right. It doesn’t have the right rhythm to be a phone. I lift the vodka to my lips and chug straight from the bottle. The buzzing has the exact rhythm of my vibrator . . . the one I tucked beneath that cushion on the couch days ago. I’m going to need to be pretty drunk to deal with this.

Words can be more lethal than blades, Magnus. And Loki is a master of words. To beat him, you must find your inner poet. Only one thing can give you a chance to beat Loki at his own game.” “Mead,” I guessed. “Kvasir’s Mead.” The answer didn’t sit right with me. I’d been on the streets long enough to see how well “mead” improved people’s skills. Pick your poison: beer, wine, vodka, whiskey. Folks claimed they needed it to get through the day. They called it liquid courage. It made them funnier, smarter, more creative. Except it didn’t. It just made them less able to tell how unfunny and stupid they were acting.

Sometimes, Chelsea, I wonder, how you get by from day to day. It's a good thing you're so voluptuous.

Mix vodka and gummy candies in a container and wait a day. Then get drunk while snacking!

So, I'm in Dallas--- I am on methadone, a quart of vodka a day, cocaine, and Xanax.

drink the rest of the vodka over the weekend, spread it throughout both days so that I’m neither drunk nor sober. Monday takes a long time to come around.

In the early days of Booker and Dax, when Arnold was still working behind the bar every night, a guy came in and ordered a vodka and soda. It’s arguably the dumbest mixed drink ever invented.

Chaotic room-service trays; too many cigarettes; lukewarm vodka from duty free. During those restless, shut-up days, I got to know every inch of the room as a prisoner comes to know his cell.

We live in a disposable world. There's no point in investing yourself too heavily. Love doesn't fix anything...it destroys more than it fixes. and when the dust has settled, it's just an afterthought. Lives still get ruined, people still leave, and life goes on and on and on. the first forty-eight hours are the worst. the ego's taken a bit of a kicking. what you need is a constant supply of alcohol. today was a day for taking tranquilizers washed down by vodka.

Ah, Samuel? Eyes up here, please.” I dragged my gaze from her breasts to her lips, and lifted my brows. “Yeah, you’re not my type, but you have an incredible rack, and I’d like having those lips on my dick.” It sounded like my usual bullshit, but it was possibly the most honest, unfiltered thing I’d said all day. She snorted, spraying vodka from her mouth and nose, and shook her head. “You need to shut that shit down. I’m not giving you a blowjob. Stop thinking about it.

And I thought how many satisfied, happy people really do exist in this world! And what a powerful force they are! Just take a look at this life of ours and you will see the arrogance and idleness of the strong, the ignorance and bestiality of the weak. Everywhere there's unspeakable poverty, overcrowding, degeneracy, drunkenness, hypocrisy and stupid lies... And yet peace and quiet reign in every house and street. Out of fifty thousand people you won't find one who is prepared to shout out loud and make a strong protest. We see people buying food in the market, eating during the day, sleeping at night-time, talking nonsense, marrying, growing old and then contentedly carting their dead off to the cemetery. But we don't hear or see those who suffer: the real tragedies of life are enacted somewhere behind the scenes. Everything is calm and peaceful and the only protest comes from statistics - and they can't talk. Figures show that so many went mad, so many bottles of vodka were emptied, so many children died from malnutrition. And clearly this kind of system is what people need. It,s obvious that the happy man feels contented only because the unhappy ones bear their burden without saying a word: if it weren't for their silence, happiness would be quite impossible. It's a kind of mass hypnosis. Someone ought to stand with a hammer at the door of every contented man, continually banging on it to remind him that there are unhappy people around and that however happy he may be at that time, sooner or later life will show him its claws and disaster will overtake him in the form of illness, poverty, bereavement and there will be no one to hear or see him. But there isn't anyone holding a hammer, so our happy man goes his own sweet way and is only gently ruffled by life's trivial cares, as an aspen is ruffled by the breeze. All's well as far as he's concerned

the situation. First time in the country and she had found St. Jarlath’s Crescent with no difficulty. “You must be Noel. I hope I’m not too early for the household.” “No, we were all up. We’re about to go to work, you see, and you are very welcome, by the way.” “Thank you. Well, shall I come in and say hello and good-bye to them?” Noel realized that he might have left her forever on the doorstep, but then he was only half awake. It took him until about eleven a.m., when he had his first vodka and Coke, to be fully in control of the day. Noel was absolutely certain that nobody at Hall’s knew of his morning injection of alcohol and

My friends were thin, pretty, naturally bronzed and accessorized with bug-eyed sunglasses. They slurped vodka straight from the bottle while they drove. They roamed the streets in bikinis by day and by night, skimpy dresses short enough to bare their ass cheeks when they bent over. They pushed up their breasts and snorted coke in the bathrooms of clubs before grinding their crotches into strangers until last call. And when the night came to an end, they romped through the filthy, gum-stained streets barefoot because they were too hammered to feel the glass shards beneath their soles. The PB girls were wild, edgy, and dangerously carefree.

when life gives you lemons... ask for a shot glass and a bottle of vodka, because this is gonna be a long day.

Vodka at night. Pickle juice in the morning (the best thing for a hangover). Throwing some kettlebells around between this hangover and the next one. A Russian’s day well spent. The ‘kettlebell’ or girya is a cast iron weight which looks like a basketball with a suitcase handle. It is an old Russian toy. As the 1986 Soviet Weightlifting Yearbook put it, “It is hard to find a sport that has deeper roots in the

Dear Pinterest, When we first started dating, you lured me in with Skittles-flavored vodka and Oreo-filled chocolate chip cookies. You wooed me with cheesy casseroles adjacent to motivational fitness sayings. I loved your inventiveness: Who knew cookies needed a sugary butter dip? You did. You knew, Pinterest. You inspired me, not to make stuff, but to think about one day possibly making stuff if I have time. You took the cake batter, rainbow and bacon trends to levels nobody thought were possible. You made me hungry. The nights I spent pinning and eating nachos were some of the best nights of my life. Pinterest, we can’t see each other anymore. You see, it’s recently come to my attention that some people aren’t just pinning, they are making. This makes me want to make, too. Unfortunately, I’m not good at making, and deep down I like buying way more. Do you see where I’m going with this? I’m starting to feel bad, Pinterest. I don’t enjoy you the way I once did. We need to take a break. I’m going to miss your crazy ideas (rolls made with 7Up? Shut your mouth). This isn’t going to be easy. You’ve been responsible for nearly every 2 a.m. grilled cheese binge I’ve had for the past couple of years, and for that I’ll be eternally grateful. Stay cool, Pinterest. PS. You hurt me. PPS. I’m also poor now. Xo Me 10

The first time Olly's dad gets afternoon drunk--violent drunk... He'd been home all day, arguing with financial news shows on television. One of the anchors mentioned the name of his old company, and he raged. He poured whiskey into a tall glass and then added vodka and gin. He mixed them together... until the mixture was no longer the pale amber color of whiskey and looked like water instead. Olly watched the color fade in the glass and remembered the day his dad got fired and how he'd been too afraid to comfort him. What if he had--would things be different now? What if? He remembered how his dad had said that one thing doesn't always lead to another. He remembered sitting at the breakfast bar and stirring the milk and chocolate together. How the chocolate turned white, and the milk turned brown, and how sometimes you can't unmix things no matter how much you might want to.

She was the first close friend who I felt like I’d re­ally cho­sen. We weren’t in each other’s lives be­cause of any obli­ga­tion to the past or con­ve­nience of the present. We had no shared his­tory and we had no rea­son to spend all our time to­ gether. But we did. Our friend­ship in­ten­si­fied as all our friends had chil­dren – she, like me, was un­con­vinced about hav­ing kids. And she, like me, found her­self in a re­la­tion­ship in her early thir­ties where they weren’t specif­i­cally work­ing to­wards start­ing a fam­ily. By the time I was thirty-four, Sarah was my only good friend who hadn’t had a baby. Ev­ery time there was an­other preg­nancy an­nounce­ment from a friend, I’d just text the words ‘And an­other one!’ and she’d know what I meant. She be­came the per­son I spent most of my free time with other than Andy, be­cause she was the only friend who had any free time. She could meet me for a drink with­out plan­ning it a month in ad­vance. Our friend­ship made me feel lib­er­ated as well as safe. I looked at her life choices with no sym­pa­thy or con­cern for her. If I could ad­mire her de­ci­sion to re­main child-free, I felt en­cour­aged to ad­mire my own. She made me feel nor­mal. As long as I had our friend­ship, I wasn’t alone and I had rea­son to be­lieve I was on the right track. We ar­ranged to meet for din­ner in Soho af­ter work on a Fri­day. The waiter took our drinks or­der and I asked for our usual – two Dirty Vodka Mar­ti­nis. ‘Er, not for me,’ she said. ‘A sparkling wa­ter, thank you.’ I was ready to make a joke about her un­char­ac­ter­is­tic ab­sti­nence, which she sensed, so as soon as the waiter left she said: ‘I’m preg­nant.’ I didn’t know what to say. I can’t imag­ine the ex­pres­sion on my face was par­tic­u­larly en­thu­si­as­tic, but I couldn’t help it – I was shocked and felt an un­war­ranted but in­tense sense of be­trayal. In a de­layed re­ac­tion, I stood up and went to her side of the ta­ble to hug her, un­able to find words of con­grat­u­la­tions. I asked what had made her change her mind and she spoke in va­garies about it ‘just be­ing the right time’ and wouldn’t elab­o­rate any fur­ther and give me an an­swer. And I needed an an­swer. I needed an an­swer more than any­thing that night. I needed to know whether she’d had a re­al­iza­tion that I hadn’t and, if so, I wanted to know how to get it. When I woke up the next day, I re­al­ized the feel­ing I was ex­pe­ri­enc­ing was not anger or jeal­ousy or bit­ter­ness – it was grief. I had no one left. They’d all gone. Of course, they hadn’t re­ally gone, they were still my friends and I still loved them. But huge parts of them had dis­ap­peared and there was noth­ing they could do to change that. Un­less I joined them in their spa­ces, on their sched­ules, with their fam­i­lies, I would barely see them. And I started dream­ing of an­other life, one com­pletely re­moved from all of it. No more chil­dren’s birth­day par­ties, no more chris­ten­ings, no more bar­be­cues in the sub­urbs. A life I hadn’t ever se­ri­ously con­tem­plated be­fore. I started dream­ing of what it would be like to start all over again. Be­cause as long as I was here in the only Lon­don I knew – mid­dle-class Lon­don, cor­po­rate Lon­don, mid-thir­ties Lon­don, mar­ried Lon­don – I was in their world. And I knew there was a whole other world out there.

There's no way around it. Motherhood is hard. And you young moms put more pressure on yourselves than we ever did, with your crafts and your activities. Do you know what we called crafts when David was young? Chores. We didn't play with our kids, we sent them outside. All day. They'd only come back in when the streetlights came on. You moms have it different. You're expected to be on 24/7 and look good doing it. My advice is this. Stop being so hard on yourself. And drink more vodka.

Tatiana thought Deda was the smartest man on earth. Ever since Poland was trampled over in 1939, Deda had been saying that Hitler was coming to the Soviet Union. A few months ago in the spring, he suddenly started bringing home canned goods. Too many canned goods for Babushka’s liking. Babushka had no interest in spending part of Deda’s monthly pay on an intangible such as just in case. She would scoff at him. What are you talking about, war? she would say, glaring at the canned ham. Who is going to eat this, ever? I will never eat this garbage, why do you spend good money on garbage? Why can’t you get marinated mushrooms, or tomatoes? And Deda, who loved Babushka more than a woman deserved to be loved by a man, would bow his head, let her vent her feelings, say nothing, but the following month be back carrying more cans of ham. He also bought sugar and he bought coffee and he bought tobacco, and he bought some vodka, too. He had less luck with keeping these items stocked because for every birthday, anniversary, May Day, the vodka was broken open and the tobacco smoked and the coffee drunk and the sugar put into bread and pie dough and tea. Deda was a man unable to deny his family anything, but he denied himself. So on his own birthday he refused to open the vodka. But Babushka still opened the bag of sugar to make him blueberry pie. The one thing that remained constant and grew by a can or two each month was the ham, which everyone hated and no one ate.

By the way he reacted, you would have thought I told him that slavery never happened. He laid into me with the same gusto as a right-wing political pundit on the O'Reilly Factor defending President Bush's right to vacation six days out of the week.

By now Moonves must have been far beyond his third vodka of the evening. In his last text of the day, to Schwartz at 10:36 p.m., he was all but incoherent: “We need to lay their clowns think early on we are no hardship Barr no and will ill them handcuffs off. If they want to bring it n watch out. We will decimate. Old Sara we haven’t done anything but party with you. Now we will kill Scarw her big. All of them scare them. I am going to prevent this public bulls hit rightbaway. And let’s go after them head on NOW.

There's a carafe of water on one of the trays, and that's all we need. We could have wine. We could have vodka. We could have Cherry Cokes. It would all be the same. We're drunk on candlelight, intoxicated by air. The food is our music. The walls are our warmth.

When I needed more pills, I ventured out to the Rite Aid three blocks away. That was always a painful passage. Walking up First Avenue, everything made me cringe. I was like a baby being born—the air hurt, the light hurt, the details of the world seemed garish and hostile. I relied on alcohol only on the days of these excursions—a shot of vodka before I went out and walked past all the little bistros and cafes and shops I’d frequented when I was out there, pretending to live a life. Otherwise I tried to limit myself to a one-block radius around my apartment.

Annoyingly, it meant that I would have to go out again later to get my vodka. Why couldn’t you just purchase it in the same way that you bought, say, milk—to wit, at any shop at any time that it was open? Ridiculous. I suppose it’s to ensure that alcoholics are protected from themselves for at least a few hours each day; although, rationally, that makes no sense. If I were chemically and psychologically addicted to alcohol, I’d ensure I had a ready supply to hand at all times, buying in bulk and stockpiling. It was an illogical law; really, what was the difference between buying vodka at ten past nine in the morning and at ten past ten?

Amsterdam, I dreamed about my mother for the first time in years. I’d been shut up in my hotel for more than a week, afraid to telephone anybody or go out; and my heart scrambled and floundered at even the most innocent noises: elevator bell, rattle of the minibar cart, even church clocks tolling the hour, de Westertoren, Krijtberg, a dark edge to the clangor, an inwrought fairy-tale sense of doom. By day I sat on the foot of the bed straining to puzzle out the Dutch-language news on television (which was hopeless, since I knew not a word of Dutch) and when I gave up, I sat by the window staring out at the canal with my camel’s-hair coat thrown over my clothes—for I’d left New York in a hurry and the things I’d brought weren’t warm enough, even indoors. Outside, all was activity and cheer. It was Christmas, lights twinkling on the canal bridges at night; red-cheeked dames en heren, scarves flying in the icy wind, clattered down the cobblestones with Christmas trees lashed to the backs of their bicycles. In the afternoons, an amateur band played Christmas carols that hung tinny and fragile in the winter air. Chaotic room-service trays; too many cigarettes; lukewarm vodka from duty free. During those restless, shut-up days, I got to know every inch of the room as a prisoner comes to know his cell. It was my first time in Amsterdam; I’d seen almost nothing

A few days earlier, in front of his guests at his own birthday celebration, this man had started smashing his own crockery and tearing his and his wife's clothes, because he was not offered enough vodka; then he went on to break every stick of furniture in his house and smash all the windows, and he did it all for the "beauty" of the gesture, as Mr. Karamazov had just now.

To keep awake at the awards ceremony the following day, I mentally thumbed through the pages of my dissertation and wondered if there was any way, here on the front line, to get it retyped. Too many trenches and sniper nests had left the pages soft and creased, and my section introducing the Pereyaslav Council had been splattered with blood when Kostia took a splinter wound across the back of his neck. He hadn’t been badly hurt—he stripped off his jacket and offered up his neck so I could stitch the cut myself, disinfecting the needle with vodka so he wouldn’t have to register at the medical battalion—but my poor dissertation, like Bogdan Khmelnitsky, had been through the wars . . . I snapped out of my musing when it came time to deliver my own (short!) speech of congratulations on behalf of 2nd Company.

It's not you it's me' she couldn't use that line. Even though it really was her and not him, everyone thought that line really meant, 'it's not me. It's definitely you.'  There was still a part of her that thought perhaps she shouldn't do it at all. In Andrew she had all the raw ingredients for a perfect life. Here was a grown-up, good-looking, solvent, generous, warm-hearted man who adored her. A man who adored her even when she looked like the loch ness monsters little sister and had a terrible temper to match. It didn't take a huge leap of imagination to see Andrew standing at the top of the aisle, looking back at lou walking towards him with a grin as wide as the English channel. She could see him painting the nursery yellow; pushing a pram that contained two lovely brown haired twins (one boy, one girl); presenting her woth an eternity ring on their tenth anniversary, taking the twins to school, teaching them how to play football on long, summer holidays in Tuscany, giving the daughter away at her own wedding, cosying up to Lou on the veranda of their perfect house as their retirement stretched ahead of them- a long straight road of well-planned for, financially comfortable and perpetually sunny days.  'oh god' Lou poured herself a vodka.

When Sam and I were living in Australia, one winter weekend we rented a cottage in the countryside. We toured local wineries by day and at sunset we wrapped ourselves up in blankets on the porch overlooking the valley below, tucking into our bounty of wine and local cheese. I can’t remember who initiated it (OK, fine, probably me), but we decided that during this magic hour while day turned to night we could ask each other anything. This moment in our relationship changed everything. I got to ask all my questions and so did Sam. We also had to answer them. I think for both of us it’s the night we tipped over from infatuation to falling in love. Even now, the phrase ‘wine and cheese hour’ is shorthand for this safe space, when we need to sit down and reconnect. This is so bougie and painful to admit, especially because I don’t even like wine and this is now far more likely to be ‘coffee and Jaffa cake hour’. (Vodka and Pringles works, too.)

...there was Paradise, of which he was the only resident, while in the world, with humanity suspecting nothing, knowing nothing of this great situation, simply continuing on with life as normal, as if nothing in this heaven-sent world had happened with the Great Journey and the Great Discovery, the world just kept going on like before, and this is what Gagarin's nervous system couldn't bear, and this nervous system destroyed his organism too, in the last days he could no longer bear being alive, this became completely clear to me, he could bear it only with vodka...

PART TWO Unexpressed emotions will never die. They are buried alive, and will come forth later, in uglier ways. —SIGMUND FREUD CHAPTER ONE Alicia Berenson’s Diary JULY 16 I never thought I’d be longing for rain. We’re into our fourth week of the heat wave, and it feels like an endurance test. Each day seems hotter than the last. It doesn’t feel like England. More like a foreign country—Greece or somewhere. I’m writing this on Hampstead Heath. The whole park is strewn with red-faced, semi-naked bodies, like a beach or a battlefield, on blankets or benches or spread out on the grass. I’m sitting under a tree, in the shade. It’s six o’clock, and it has started to cool down. The sun is low and red in a golden sky—the park looks different in this light—darker shadows, brighter colors. The grass looks like it’s on fire, flickering flames under my feet. I took off my shoes on my way here and walked barefoot. It reminded me of when I was little and I’d play outside. It reminded me of another summer, hot like this one—the summer Mum died—playing outside with Paul, cycling on our bikes through golden fields dotted with wild daisies, exploring abandoned houses and haunted orchards. In my memory that summer lasts forever. I remember Mum and those colorful tops she’d wear, with the yellow stringy straps, so flimsy and delicate—just like her. She was so thin, like a little bird. She would put on the radio and pick me up and dance me around to pop songs on the radio. I remember how she smelled of shampoo and cigarettes and Nivea hand cream, always with an undertone of vodka. How old was she then?

We came to the city because we wished to live haphazardly, to reach for only the least realistic of our desires, and to see if we could not learn what our failures had to teach, and not, when we came to live, discover that we had never died. We wanted to dig deep and suck out all the marrow of life, to be overworked and reduced to our last wit. And if our bosses proved mean, why then we’d evoke their whole and genuine meanness afterward over vodka cranberries and small batch bourbons. And if our drinking companions proved to be sublime then we would stagger home at dawn over the Old City cobblestones, into hot showers and clean shirts, and press onward until dusk fell again. For the rest of the world, it seemed to us, had somewhat hastily concluded that it was the chief end of man to thank God it was Friday and pray that Netflix would never forsake them. Still we lived frantically, like hummingbirds; though our HR departments told us that our commitments were valuable and our feedback was appreciated, our raises would be held back another year. Like gnats we pestered Management— who didn’t know how to use the Internet, whose only use for us was to set up Facebook accounts so they could spy on their children, or to sync their iPhones to their Outlooks, or to explain what tweets were and more importantly, why— which even we didn’t know. Retire! we wanted to shout. We ha Get out of the way with your big thumbs and your senior moments and your nostalgia for 1976! We hated them; we wanted them to love us. We wanted to be them; we wanted to never, ever become them. Complexity, complexity, complexity! We said let our affairs be endless and convoluted; let our bank accounts be overdrawn and our benefits be reduced. Take our Social Security contributions and let it go bankrupt. We’d been bankrupt since we’d left home: we’d secure our own society. Retirement was an afterlife we didn’t believe in and that we expected yesterday. Instead of three meals a day, we’d drink coffee for breakfast and scavenge from empty conference rooms for lunch. We had plans for dinner. We’d go out and buy gummy pad thai and throat-scorching chicken vindaloo and bento boxes in chintzy, dark restaurants that were always about to go out of business. Those who were a little flush would cover those who were a little short, and we would promise them coffees in repayment. We still owed someone for a movie ticket last summer; they hadn’t forgotten. Complexity, complexity. In holiday seasons we gave each other spider plants in badly decoupaged pots and scarves we’d just learned how to knit and cuff links purchased with employee discounts. We followed the instructions on food and wine Web sites, but our soufflés sank and our baked bries burned and our basil ice creams froze solid. We called our mothers to get recipes for old favorites, but they never came out the same. We missed our families; we were sad to be rid of them. Why shouldn’t we live with such hurry and waste of life? We were determined to be starved before we were hungry. We were determined to be starved before we were hungry. We were determined to decrypt our neighbors’ Wi-Fi passwords and to never turn on the air-conditioning. We vowed to fall in love: headboard-clutching, desperate-texting, hearts-in-esophagi love. On the subways and at the park and on our fire escapes and in the break rooms, we turned pages, resolved to get to the ends of whatever we were reading. A couple of minutes were the day’s most valuable commodity. If only we could make more time, more money, more patience; have better sex, better coffee, boots that didn’t leak, umbrellas that didn’t involute at the slightest gust of wind. We were determined to make stupid bets. We were determined to be promoted or else to set the building on fire on our way out. We were determined to be out of our minds.

A winnowing fan was droning away in one of the barns and dust poured out of the open door. On the threshold stood the master himself, Alyokhin, a man of about forty, tall, stout, with long hair, and he looked more like a professor or an artist than a landowner. He wore a white shirt that hadn't been washed for a very long time, and it was tied round with a piece of rope as a belt. Instead of trousers he was wearing underpants; mud and straw clung to his boots. His nose and eyes were black with dust. He immediately recognised Ivan Ivanych and Burkin, and was clearly delighted to see them. 'Please come into the house, gentlemen,' he said, smiling, 'I'll be with you in a jiffy.' It was a large house, with two storeys. Alyokhin lived on the ground floor in the two rooms with vaulted ceilings and small windows where his estate managers used to live. They were simply furnished and smelled of rye bread, cheap vodka and harness. He seldom used the main rooms upstairs, reserving them for guests. Ivan Ivanych and Burkin were welcomed by the maid, who was such a beautiful young woman that they both stopped and stared at each other. 'You can't imagine how glad I am to see you, gentlemen,' Alyokhin said as he followed them into the hall. 'A real surprise!' Then he turned to the maid and said, 'Pelageya, bring some dry clothes for the gentlemen. I suppose I'd better change too. But I must have a wash first, or you'll think I haven't had one since spring. Would you like to come to the bathing-hut while they get things ready in the house?' The beautiful Pelageya, who had such a dainty look and a gentle face, brought soap and towels, and Alyokhin went off with his guests to the bathing-hut. 'Yes, it's ages since I had a good wash,' he said as he undressed. 'As you can see, it's a nice hut. My father built it, but I never find time these days for a swim.' He sat on one of the steps and smothered his long hair and neck with soap; the water turned brown. 'Yes, I must confess...' Ivan Ivanych murmered, with a meaningful look at his head. 'Haven't had a wash for ages,' Alyokhin repeated in his embarrassment and soaped himself again; the water turned a dark inky blue.

There is always, for some reason, an element of sadness mingled with my thoughts of human happiness, and, on this occasion, at the sight of a happy man I was overcome by an oppressive feeling that was close upon despair. It was particularly oppressive at night. A bed was made up for me in the room next to my brother’s bedroom, and I could hear that he was awake, and that he kept getting up and going to the plate of gooseberries and taking one. I reflected how many satisfied, happy people there really are! ‘What a suffocating force it is! You look at life: the insolence and idleness of the strong, the ignorance and brutishness of the weak, incredible poverty all about us, overcrowding, degeneration, drunkenness, hypocrisy, lying... Yet all is calm and stillness in the houses and in the streets; of the fifty thousand living in a town, there is not one who would cry out, who would give vent to his indignation aloud. We see the people going to market for provisions, eating by day, sleeping by night, talking their silly nonsense, getting married, growing old, serenely escorting their dead to the cemetery; but we do not see and we do not hear those who suffer, and what is terrible in life goes on somewhere behind the scenes... Everything is quiet and peaceful, and nothing protests but mute statistics: so many people gone out of their minds, so many gallons of vodka drunk, so many children dead from malnutrition... And this order of things is evidently necessary; evidently the happy man only feels at ease because the unhappy bear their burdens in silence, and without that silence happiness would be impossible. It’s a case of general hypnotism. There ought to be behind the door of every happy, contented man some one standing with a hammer continually reminding him with a tap that there are unhappy people; that however happy he may be, life will show him her laws sooner or later, trouble will come for him—disease, poverty, losses, and no one will see or hear, just as now he neither sees nor hears others. But there is no man with a hammer; the happy man lives at his ease, and trivial daily cares faintly agitate him like the wind in the aspen-tree—and all goes well.

Vern did not trust humans was the long and short of it. Not a single one. He had known many in his life, even liked a few, but in the end they all sold him out to the angry mob. Which was why he holed up in Honey Island Swamp out of harm's way. Vern liked the swamp okay. As much as he liked anything after all these years. Goddamn, so many years just stretching out behind him like bricks in that road old King Darius put down back in who gives a shit BC. Funny how things came back out of the blue. Like that ancient Persian road. He couldn't remember last week, and now he was flashing back a couple thousand years, give or take. Vern had baked half those bricks his own self, back when he still did a little blue-collar. Nearly wore out the internal combustion engine. Shed his skin two seasons early because of that bitch of a job. That and diet. No one had a clue about nutrition in those days. Vern was mostly ketogenic now, high fat, low carbs, apart from his beloved breakfast cereals. Keto made perfect sense for a dragon, especially with his core temperature. Unfortunately, it meant that beer had to go, but he got by on vodka. Absolut was his preferred brand. A little high on alcohol but easiest on the system.

Sometimes we ate raw onions like apples, too, I wanted to tell her. Sometimes, the tin foil held shredded chicken petrified in aspic. A fish head to suck on! I was filled with shame and hateful glee: everything I was feeling turned out at the person next to me. I was the one with an uncut cow's tongue uncoiling in the refrigerator of his undergraduate quad, my roommates' Gatorades and half-finished pad Thai keeping a nervous distance. I sliced it thinly, and down it went with horseradish and cold vodka like the worry of a long day sloughing off, those little dots of fat between the cold meet like garlic roasted to paste. I am the one who fried liver. Who brought his own lunch in an old Tupperware to his cubicle in the Conde Nast Building; who accidentally warmed it too long, and now the scent of buckwheat, stewed chicken, and carrots hung like radiation over the floor, few of those inhabitants brought lunch from home, fewer of whom were careless enough to heat it for too long if they did, and none of whom brought a scent bomb in the first place. Fifteen floors below, the storks who staffed the fashion magazines grazed on greens in the Frank Gehry cafeteria. I was the one who ate mashed potatoes and frankfurters for breakfast. Who ate a sandwich for breakfast. Strange? But Americans ate cereal for dinner. Americans ate cereal, period, that oddment. They had a whole thing called 'breakfast for dinner.' And the only reason they were right and I was wrong was that it was their country. The problem with my desire to pass for native was that everything in the tinfoil was so f*****g good. When the world thinks of Soviet food, it thinks of all the wrong things. Though it was due to incompetence rather than ideology, we were local, seasonal, and organic long before Chez Panisse opened its doors. You just had to have it in a home instead of a restaurant, like British cooking after the war, as Orwell wrote. For me, the food also had cooked into it the memory of my grandmother's famine; my grandfather's black-marketeering to get us the 'deficit' goods that, in his view, we deserved no less than the political VIPs; all the family arguments that paused while we filled our mouths and our eyes rolled back in our heads. Food was so valuable that it was a kind of currency - and it was how you showed loved. If, as a person on the cusp of thirty, I wished to find sanity, I had to figure out how to temper this hunger without losing hold of what it fed, how to retain a connection to my past without being consumed by its poison.

a guitar. A hammock is swung near the table. It is three o'clock in the afternoon of a cloudy day. MARINA, a quiet, grey-haired, little old woman, is sitting at the table knitting a stocking. ASTROFF is walking up and down near her. MARINA. [Pouring some tea into a glass] Take a little tea, my son. ASTROFF. [Takes the glass from her unwillingly] Somehow, I don't seem to want any. MARINA. Then will you have a little vodka instead? ASTROFF. No, I don't drink vodka every day, and besides, it is too hot now. [A pause] Tell me, nurse, how long have we known each other? MARINA. [Thoughtfully] Let me see, how long is it? Lord—help me to remember. You first came here, into our parts—let me think—when was it? Sonia's mother was still alive—it was two winters before she died; that was eleven years ago—[thoughtfully] perhaps more. ASTROFF. Have I changed much since then? MARINA. Oh, yes. You were handsome and young then, and now you are an old man and not handsome any more. You drink, too. ASTROFF. Yes, ten years have made me another man. And why? Because I am overworked. Nurse, I am on my feet from dawn till dusk. I know no rest; at night I tremble under my blankets for fear of being dragged out to visit some one who is sick; I have toiled without repose or a day's freedom since I have known you; could I help growing old? And then, existence is tedious, anyway; it is a senseless, dirty business, this life, and goes heavily. Every one about here is silly, and after living with them for two or three years one grows silly oneself. It is inevitable. [Twisting his moustache] See what a long moustache I have grown. A foolish, long moustache. Yes, I am as silly as the rest, nurse, but not as stupid; no, I have not grown stupid. Thank God, my brain is not addled yet, though my feelings have grown numb. I ask nothing, I need nothing, I love no one, unless it is yourself alone. [He kisses her head] I had a nurse just like you when I was a child. MARINA. Don't you want a bite of something to eat? ASTROFF. No. During the third week of Lent I went to the epidemic at Malitskoi. It was eruptive typhoid. The peasants were all lying side by side in their huts, and the calves and pigs were running about the floor among the sick. Such dirt there was, and smoke! Unspeakable! I slaved among those people all day, not a crumb passed my lips, but when I got home there was still no rest for me; a switchman was carried in from the railroad; I laid him on the operating table and he went and died in my arms under chloroform, and then my feelings that should have been deadened awoke

To wit, researchers recruited a large group of college students for a seven-day study. The participants were assigned to one of three experimental conditions. On day 1, all the participants learned a novel, artificial grammar, rather like learning a new computer coding language or a new form of algebra. It was just the type of memory task that REM sleep is known to promote. Everyone learned the new material to a high degree of proficiency on that first day—around 90 percent accuracy. Then, a week later, the participants were tested to see how much of that information had been solidified by the six nights of intervening sleep. What distinguished the three groups was the type of sleep they had. In the first group—the control condition—participants were allowed to sleep naturally and fully for all intervening nights. In the second group, the experimenters got the students a little drunk just before bed on the first night after daytime learning. They loaded up the participants with two to three shots of vodka mixed with orange juice, standardizing the specific blood alcohol amount on the basis of gender and body weight. In the third group, they allowed the participants to sleep naturally on the first and even the second night after learning, and then got them similarly drunk before bed on night 3. Note that all three groups learned the material on day 1 while sober, and were tested while sober on day 7. This way, any difference in memory among the three groups could not be explained by the direct effects of alcohol on memory formation or later recall, but must be due to the disruption of the memory facilitation that occurred in between. On day 7, participants in the control condition remembered everything they had originally learned, even showing an enhancement of abstraction and retention of knowledge relative to initial levels of learning, just as we’d expect from good sleep. In contrast, those who had their sleep laced with alcohol on the first night after learning suffered what can conservatively be described as partial amnesia seven days later, forgetting more than 50 percent of all that original knowledge. This fits well with evidence we discussed earlier: that of the brain’s non-negotiable requirement for sleep the first night after learning for the purposes of memory processing. The real surprise came in the results of the third group of participants. Despite getting two full nights of natural sleep after initial learning, having their sleep doused with alcohol on the third night still resulted in almost the same degree of amnesia—40 percent of the knowledge they had worked so hard to establish on day 1 was forgotten.

February 2009 January 4. January 4. January 4. I rubbed the paper on my red calendar. I cried into the little box, into the last day we had sex. I was a tornado. I puked hurricanes. I was Jodi Arias. There were no more tears for him. Swirling eddies of vodka, pills, fattening food, and tears. Vortexes corralled other vortexes. They joined forces with the eyes of other storms far out into the Gulf, and Atlantic, and castrated my heart first, then everything below the neck. Fuck the heart; my brain was mauled into mush. He didn’t have a heart—and possibly, neither did I. The heart had nothing to do with a whirlpool of circles and left and rights I navigated.

I don’t want to spend the next twenty-five years growing my ass and decorating my cubicle with photos of places I’ll never get to visit and/or counting down the days to my one week of paid vacation wherein I will take an all-you-can-eat cruise down to Mexico and end up with norovirus so I can spend the entire trip puking and shitting my guts out in a cabin the size of walk-in closet while the poor maid sneaks around me dressed in a full hazmat suit to leave clean towels and Mexican Pepto-Bismol. I cannot see myself doing the same mind-numbing job day in and day out, hoping that the company doesn’t go under, thereby ruining my chances of a decent retirement, during which I can join a real book club where we giggle about mommy porn and cross-stitch naughty sayings while we pass around plastic plates of Triscuits topped with canned cheese product and pimientos for color as the party host fills our glasses with Costco boxed wine and I sip surreptitiously from my flask that reads “Vodka never disappoints.” It may be okay for these women, but I can’t do it. I want more. (Although I do want that flask, so keep your eyes peeled in your travels, yeah?) Does that make me a jerk?

Then she stood in front of Elizabeth, her hands on her hips. ‘Now, this is the plan.’ Thank God. There was a plan. She didn’t have to try to figure out this horrible mess herself. She just had to follow the plan. ‘I’ve told work you’re not coming in for a few days. Your sister has organised for John to be out of the house for the next two hours. We’re going to your place and we’re packing three suitcases of your things. Then you’re coming back to my house for two days, and I will feed you cups of tea, chocolate, ice cream and vodka on constant rotation as the mood necessitates. You can resign from your job when you feel ready. Then you’re getting on a plane.’ ‘A plane?’ ‘Your parents have organised a ticket home to London.

We didn’t believe when we first heard because you know how church folk can gossip. Like the time we all thought First John, our head usher, was messing around on his wife because Betty, the pastor’s secretary, caught him cozying up at brunch with another woman. A young, fashionable woman at that, one who switched her hips when she walked even though she had no business switching anything in front of a man married forty years. You could forgive a man for stepping out on his wife once, but to romance that young woman over buttered croissants at a sidewalk café? Now, that was a whole other thing. But before we could correct First John, he showed up at Upper Room Chapel that Sunday with his wife and the young, hip-switching woman—a great-niece visiting from Fort Worth—and that was that. When we first heard, we thought it might be that type of secret, although, we have to admit, it had felt different. Tasted different too. All good secrets have a taste before you tell them, and if we’d taken a moment to swish this one around our mouths, we might have noticed the sourness of an unripe secret, plucked too soon, stolen and passed around before its season. But we didn’t. We shared this sour secret, a secret that began the spring Nadia Turner got knocked up by the pastor’s son and went to the abortion clinic downtown to take care of it. She was seventeen then. She lived with her father, a Marine, and without her mother, who had killed herself six months earlier. Since then, the girl had earned a wild reputation—she was young and scared and trying to hide her scared in her prettiness. And she was pretty, beautiful even, with amber skin, silky long hair, and eyes swirled brown and gray and gold. Like most girls, she’d already learned that pretty exposes you and pretty hides you and like most girls, she hadn’t yet learned how to navigate the difference. So we heard all about her sojourns across the border to dance clubs in Tijuana, the water bottle she carried around Oceanside High filled with vodka, the Saturdays she spent on base playing pool with Marines, nights that ended with her heels pressed against some man’s foggy window. Just tales, maybe, except for one we now know is true: she spent her senior year of high school rolling around in bed with Luke Sheppard and come springtime, his baby was growing inside her. — LUKE SHEPPARD WAITED TABLES at Fat Charlie’s Seafood Shack, a restaurant off the pier known for its fresh food, live music, and family-friendly atmosphere. At least that’s what the ad in the San Diego Union-Tribune said, if you were fool enough to believe it. If you’d been around Oceanside long enough, you’d know that the promised fresh food was day-old fish and chips stewing under heat lamps, and the live music, when delivered, usually consisted of ragtag teenagers in ripped jeans with safety pins poking through their lips.

The work was done by hundreds of undocumented Polish immigrants known as the “Polish brigade.” The men toiled through spring and summer of 1980 with sledgehammers and blowtorches, but without hard hats, working twelve- to eighteen-hour days, seven days a week, often sleeping on Bonwit Teller’s floors. They were paid less than $5 an hour, sometimes in vodka. Many went unpaid and were threatened with deportation if they complained.

One day a greasy landowner will drag the peasants before the Zembro Court for trespass, and the next, if it's a holiday, he will give them a bucket of vodka, and they drink and shout Hooray! and lick his boots in their drunkenness. A change to good eating and idleness always fills a Russian with the most preposterous self-conceit.

First you submerge a hundred-microgram tab of LSD in a 150-milliliter miniature bottle of vodka, then you give it a shake and leave it in a cool, dark place for forty-eight hours or so until the LSD dissolves. I like to take what they call a microdose every couple of days. Just a few drips from an eyedropper, maybe a fifth of a tablespoon. It’s sub-perceptual: you don’t even hardly notice it in the day-to-day, but it does a nice job of bringing the wonders of being alive to the fore and pushing the horrors a tiny bit back. Which is an important survival technique. Voilà! The bliss of temporarily giving a shit.

Booze. That sensual, beautiful, warm feeling that the first drink of the day brings. Like a deep, warm bath. But, of course, then the guilt. Who drank vodka at 4am? Answer? He did.

Took a steam bath every day, and had them make the steam from vodka, and had the women carry him in their arms to the bathhouse.

Now in his forties, Ivar had become a creature of habit and discipline. He was anxious not to become fat, so he ate little throughout the day. Ivar preferred vegetarian dishes, especially fruit. He rarely drank alcohol, and never at lunch, though he was capable of consuming large amounts of vodka, usually without the slightest sign of being drunk. Ivar didn’t smoke in the apartment either. He was a highly disciplined man, his one weakness being a fondness for sweet things, especially jams, marmalades, and all kinds of desserts, which he rarely kept at home.

You get drunk, your dad whups you, and you spend the day baling hay or mending fence puking your guts out. That’s the way it’s done. And you drink whiskey not fuckin vodka and you sure as shit don’t do it with your puckered asshole!

Polish pamphlet called The Perfect Distiller and Brewer, published in 1809, described the process of distilling vodka from potatoes, with the warning that it was the worst kind of vodka, behind vodka made from sugar beets, grains, apples, grapes, and acorns. In fact, potatoes only became a common ingredient in Polish vodka because they were cheap and abundant, not because they made a high-quality spirit. They tended to turn into a thick, sticky paste in the fermentation tank, the starch was not easy to convert to sugar, and they produced higher levels of toxic methanol and fusel oils. Russian vodka makers looked down on cheap Polish potato vodkas; to this day, they insist that the best vodka is made from rye or wheat instead.

Some Tips to Preserve Flowers Fresh Longer Receiving new and lovely blossoms is among the most wonderful emotions in the world. It creates you feel loved, and unique, critical. Nothing really beats fresh flowers to mention particular feelings of love and devotion. This is actually the reason why you can tell how a celebration that is unique is from the quantity and type of flowers current, sold or whether available one to the other. Without a doubt the rose sector actually flowers online stores can not slow-down anytime soon and are booming. Weddings, Valentines Day, birthday, school, anniversaries, brand all without and the most significant instances a doubt flowers are part of it. The plants could have been picked up professionally or ordered through plants online, regardless of the means, new blossoms can present in a celebration. The challenge with receiving plants, however, is how to maintain their freshness longer. Really, merely placing them on vases filled up with water wouldn’t do the trick, here are a few established ways you'll be able to keep plants clean and sustained for times:  the easiest way to keep plants is by keeping them inside the refrigerator. Here is the reason why most flower shops have huge appliances where they keep their stock. If you have added place in the fridge (and endurance) you're able to just put the flowers before bed-time and put it within the fridge. In the morning you could arrange them again and do the same within the days.  If you are partial to drinking pop, specially the obvious ones like Sprite and 7 Up, you need to use this like a chemical to preserve the flowers fresh. Just serve a couple of fraction of mug of pop to mix within the water in the vase. Sugar is just a natural chemical and soda has high-sugar content, as you know.  To keep the petals and sepals fresh-looking attempt to apply somewhat of hairspray on the couple of plants or aroma. Stay from a length (about one feet) then provide the blossoms a fast spritz, notably to the leaves and petals.  the trick to maintaining cut flowers new is always to minimize the expansion of bacteria while in the same period give you the plants with all the diet it needs. Since it has properties for this function vodka may be used. Just blend of vodka and sugar for the water that you're going to use within the vase but make sure to modify the water daily using the vodka and sugar solution.  Aspirin is also recognized to preserve flowers fresh. Only break a pill of aspirin before you place the plants, and blend it with the water. Remember which you need to add aspirin everytime the water changes.  Another effective approach to avoid the growth of bacteria is to add about a quarter teaspoon of bleach inside the water within the vase. Mix in a few teaspoon of sugar for the blossoms and also diet will definitely last considerably longer. The number are only several of the more doable ways that you can do to make sure that it is possible to enjoy those arrangement of flowers you obtained from the person you worry about for a very long time. They could nearly last but atleast the message it offered will soon be valued inside your heart for the a long time.

It’s not that I don’t love you. It’s the sound I heard when I was 9 and my father slammed the front door so hard behind him I swear to god it shook the whole house. For the next 3 years I watched my mother break her teeth on vodka bottles. I think she stopped breathing when he left. I think part of her died. I think he took her heart with him when he walked out. Her chest is empty, just a shattered mess or cracked ribs and depression pills. It’s not that I don’t love you. It’s all the blood in the sink. It’s the night that I spent 12 hours in the emergency room waiting to see if my sister was going to be okay, after the boy she loved, told her he didn’t love her anymore. It’s the crying, and the fluorescent lights, and white sneakers and pale faces and shaky breaths and blood. So much blood. It’s not that I don’t love you. It’s the time that I had to stay up for two days straight with my best friend while she cried and shrieked and threw up on my bedroom floor because her boyfriend fucked his ex. I swear to god she still has tear streaks stained onto her cheeks. I think when you love someone, it never really goes away. It’s not that I don’t love you. It’s the six weeks we had a substitute in English because our teacher was getting divorced and couldn’t handle getting out of bed. When she came back she was smiling. But her hands shook so hard when she held her coffee, you could see that something was broken inside. And sometimes when things break, you can’t fix them. Nothing ever goes back to how it was. I got an A in English that year. I think her head was always spinning too hard to read any essays. It’s not that I don’t love you. It’s that I do.

A guy came into a bar one day and said to the barman, “Give me six double vodkas.” “Wow! You must have had one hell of a day,” said the barman. “Yes, I’ve just found out my older brother is gay.” The next day the same guy came into the bar and asked for the same drinks. When the bartender asked what the problem was this time, the guy said, “I’ve just found out that my younger brother is gay, too!” On the third day the guy came into the bar and ordered another six double vodkas. “Jesus!” said the bartender. “Doesn’t anybody in your family like women?” “Yeah, my wife!

When after a few days the party relocated to Kazakhstan on an ancient plane chartered by NASA, the mood became even more festive. Jet lag, frigid temperatures that shocked even Canadians and a complete absence of language skills were apparently remedied with wild nights in various Baikonur “hot spots.” When Helene and the kids trooped over from the hotel to see me for the hour or two we were allotted to be together each day, they brought increasingly colorful stories about sensible, hard-working relatives and friends who had, the night before, morphed into vodka-loving party animals with a taste for wearing other people’s bras draped on their heads like berets.

It's... no, nothing." She grunted, turning from the screen with her vodka. "I'm starting to think Morris is right. We're just f---ed. Us, Colby, the whole human race." "Maybe," Teagan said noncommittally. "Some days I believe that. I look at this f---ed up bloody world and see we don't be needing the likes of monster-gods with unpronounceable names to come and do the job for us. We do just fine screwing ourselves, don't we?

         Two days later, the Soviets had left and the Germans had not yet come in - the town was in no-man's-land. Nobody dared step out of the house for fear of looters, bandits, drunkards. In fact, before the Russians abandoned the town, they emptied the liquor stores and cosmetic stores in search for alcohol. Whoever was not lucky enough to find vodka, took denatured alcohol or eau de cologne; they drank anything. Many drunken soldiers lay in the streets and in the gutters and were taken prisoners, while drunk; some were shot on the spot. Some war record for glorious red soldiers.

I was actually on methadone,Xanax, cocaine and a full quart of vodka a day.

Who did you even send your nudes to?” she asks, snatching the bottle of vodka from my hand after I take a hefty swig. “I haven’t sent a nude since I was twenty. I take nudes because I like my body and want to stare at it all day.” Daya laughs. “I fucking love you.

Have you seen traditional folk dances?” Sanya asked. “Imagine them being done by someone with a bottle of vodka in them. Laughter abounds, and you survive another day.” He shrugged. “Or break your neck. Either way, it is pain management.

History was second on my list of favorite subjects when I was studying at the Academy in Oxenfurt.” “What was first?” “Geography,” said the poet seriously. “The atlas was bigger and it was easier to hide a demijohn of vodka behind it.” Geralt laughed dryly and got up, removed Lunin and Tyrss’s Arcane Mysteries of Magic and Alchemy from the shelf and pulled a round-bellied vessel wrapped in straw from behind the bulky volume and into the light of day. “Oho.” The bard visibly cheered up. “Wisdom and inspiration, I see, are still to be found in libraries. Oooh! I like this! Plum, isn’t it? Yes, this is true alchemy. This is a philosopher’s stone and worth studying. Your health, brother. Ooooh, it’s strong as the plague!

Some days, I need to mentally prepare myself to deal with them. Other days, the only preparation that helps is a shot of vodka in my morning coffee.

Why him? Why not the others, you want to know? Well then, forget for a while you have glasses on your nose and autumn in your heart. Forget that you pick fights from behind your desk and stutter when you are out in the world! Imagine for a moment that you pick fights in town squares and stutter only among papers. You are a tiger, you are a lion, you are a cat. You can spend the night with a Russian woman, and the Russian woman will be satisfied with you. You are twenty-five years old. If the sky and the earth had rings attached to them, you would grab these rings and pull the sky down to the earth. And your papa is the carter Mendel Krik. What does a papa like him think about? All he thinks about is downing a nice shot of vodka, slugging someone in their ugly mug, and about his horses - nothing else. You want to live, but he makes you die twenty times a day. What would you have done if you were in Benya Krik's shoes?

pink sangria. Then I start assembling the recipe. It’s easy as pie: two bottles of eight-dollar rosé, the zest of an entire lime, a pint of muddled organic raspberries, and the tiniest splash of this very special artisanal birch-sap vodka

Connie and I had vodka gimlets to start, and we both went for Leroy’s special of the day: a grilled grouper sandwich with spicy french fries, served with a salad of Bibb lettuce, red onions, and a vinaigrette sauce. A winner. Connie attacked her food with enthusiasm and didn’t mention a word about proteins, cholesterol, or fat, for which I was thankful. Nutrition nuts are the world’s most boring dining companions. They make every bite a guilt trip, which forces me to gorge to prove my disdain for calories. I mean, if God had wanted us to nibble, He wouldn’t have created veal cordon bleu.

While Ryan was building his financial kingdom, various government officials and high-ranking criminals studied his movements. For two decades, mobsters had been keeping score of Ryan’s growing income. In their view, it added up to a lot of payoffs and they intended to collect what they felt he owed them. Holden had witnessed this kind of behavior on a smaller scale in Hollywood, where a shaky alliance existed between gangsters and movie stars. In a haze of vodka, he remembered the fateful day that Ryan had described to him.

In 1984, I had another conversation that had underscored this point to me. Herb Okun, the deputy US ambassador to the UN, had come to his post after serving as US ambassador to communist East Germany. “What’s it like there, Herb?” I had asked him. “Oh, nothing much,” Herb answered. “They live in dilapidated housing, drive funny little Trabants, drink vodka all day while watching eight hours of West German television.” “What!” I asked in disbelief. “What did you just say?” “They watch eight hours of West German television every day and then drink themselves to sleep,” he repeated. “You mean to tell me that watching eight hours a day of West German television doesn’t have any effect on them?” I asked incredulously. “None that I can see,” Okun answered. “Herb,” I said, “that can’t be. It’s just a question of time until the cracks will appear.” The conversation made me recall an engineering course I took at MIT. We loaded a small model bridge with steadily increasing loads and photographed the process. The bridge held fine, until it suddenly collapsed. Yet upon closer examination of the film we could see tiny cracks propagating in the structure well before the fall.

I might be an arse but nobody deserves to be drinking double vodka on their own in the middle of the day,” he chuckled, but there was a serious concern there that even Lydia could pick up on. Well that was a damn sight different to the stiff-lipped prick he’d been last time they spoke. Eyeing him for a moment longer, she offered up a smirk of her own. “Tori kick your arse hard enough to knock that stick out of it, then?” “Ah, I’m not sure,” Erik clicked his tongue, tilting his head in mock-thoughtfulness, "Think I’ve still got splinters.

When Rostóv went back there was a bottle of vodka and a sausage on the table. Denísov was sitting there scratching with his pen on a sheet of paper. He looked gloomily in Rostóv’s face and said: “I am writing to her.” He leaned his elbows on the table with his pen in his hand and, evidently glad of a chance to say quicker in words what he wanted to write, told Rostóv the contents of his letter. “You see, my friend,” he said, “we sleep when we don’t love. We are children of the dust... but one falls in love and one is a God, one is pure as on the first day of creation... Who’s that now? Send him to the devil, I’m busy!” he shouted to Lavrúshka, who went up to him not in the least abashed.

was a child. When someone needed a ride and didn’t have a boat available, they called Dick. He charged twenty bucks, a twelve-pack of beer, or a fifth of vodka. Cate paid cash. His thirty-year-old son, Adam, accompanied him these days and stared at Cate in a way that gave her the creeps. She stared back, and Adam finally had the grace to look away. Cate decided she’d never ride with Adam when he took over for his father in the future. “I brought over Dr. Powers,” answered Dick. “He’s the one who said to call the FBI. Kurt Olson from the sheriff’s office and a new deputy, Bruce Taylor, were already there.” Dick glanced over his shoulder at Cate. “You met Bruce or Dr. Powers yet?” “No.” She only knew Kurt. He’d been a deputy on Widow’s Island forever. “Bruce is young. Only been here a few months. From southern Oregon. Haven’t made up my mind about him yet,” Dick said, pulling at his beard. “Dr. Powers is a good guy. We’ve needed a doctor on the island since Dr. Hardy died three years ago. Tessa Black from the sheriff’s department shared his ride. Didn’t you two run around together when you were young? You know she’s a county deputy now, right?” “Yes.” Tessa had been like a sister to Cate while growing up. After nearly ten years of being a Seattle police officer and detective, Tessa had returned to Widow’s Island about a year and a half ago and joined the sheriff’s office. Cate had been back on the island for five days and still hadn’t contacted her good friend. Her grandmother had repeatedly pushed her to call Tessa, but Cate had dragged her feet, stating she needed more rest, and had firmly ordered her grandmother to keep this visit to the island under her hat. Cate wasn’t ready to face people. But tonight’s discovery gave her no choice. Trespassing teenage lovebirds had found the bones. The coroner—the new Dr. Powers—believed they belonged to a teenage female. Two years ago the FBI had conducted an investigation of a missing local girl, Becca Conan, with no results. Fourteen-year-old Becca was the daughter of Rex Conan, sole resident and current owner of Ruby’s Island. Now the FBI—meaning

He nodded slowly. “Laugh whenever you can. Keeps you from killing yourself when things are bad. That and vodka.” “That some kind of Russian saying?” I asked. “Have you seen traditional folk dances?” Sanya asked. “Imagine them being done by someone with a bottle of vodka in them. Laughter abounds, and you survive another day.” He shrugged. “Or break your neck. Either way, it is pain management.

In the parlor I caught sight of my mother kneeling in front of a liquor cabinet, as though before an altar. “We could also use bourbon, sherry, vodka, and vermouth,” she told her cell. I waved at her, since we hadn’t seen each other in days. She saw me but ignored me completely. “Make it at least four Bulleits,” she said to the phone. “Wait. Do they have the jumbo size?

I heard you have a date with Oliver, and from the looks of it, you definitely do. You’re sweating like a whore in church!” Rob says as soon as he sees me. I punch him in the shoulder. “No I’m not! Oh God, am I?” I head toward the bathroom and look at myself, realizing that he was exaggerating. But, damn. I am nervous. “Why am I so nervous about this? And where is Meep?” “She’s in the shower, and you’re nervous because this is your first date together. I mean, real date. Shenanigans don’t count.” He raises a blonde eyebrow and laughs when I glare at him. “I need a drink,” I announce, heading to the kitchen. “No, you don’t. You need to sit and relax and be still. You’re going to give me a heart attack!” “Stop being a pest,” I mutter, plopping down on the couch. “Okay, but on your date, do not sit like that. Nothing is more gross than a careless sitter in a dress.” My eyes widen, and I cross my legs, sitting upright. “Damn you. Maybe I should have worn jeans.” Robert laughs, throwing his head back. He looks so much like Mia when he does that. “I was joking! Geez, you really are nervous.” “Who’s nervous?” Mia asks, walking over to us. “Jitterbug over here is acting like a virgin going to prom,” Rob says, earning a laugh from me, and a look from Mia. “Way to lay it all out there,” I say. “She looks fine,” Mia says walking over to me. “It’s just Bean.” “Exactly. It’s just Bean . . . do I look okay?” Mia gives me a once-over and nods. “You look beautiful, like you do every other day, when you wear make-up and brush your hair and dress up.” “Meaning not like every other day?” “Well, you have to save beauty for special occasions, Chicken.” “Bitch,” I say, laughing until the knock on the door swallows my smile. “Ohh here he comes,” Rob starts singing like he was singing Man Eater, and I want to crawl into a hole and die. Mia swings the door open and whistles loudly. “Looks like somebody wants to get laid tonight,” she announces. And this time, for real, I want to crawl into a hole and die. I can feel my face burning as I walk to the door and tell Mia and Robert to shut up. Oliver is wearing dark jeans, black shoes, a gray button-down, and a fedora on his head. It’s simple and hot, and it matches the gray dress I’m wearing, so I have to laugh. “It’s like they’re meant to be!” Rob states loudly. “They match! This is too fucking cute! Mia! Get the camera!” “I hate you.” I say, looking at him. “I hate you.” I say, turning to Mia’s face, red from laughing. “I don’t hate you . . . yet.” I say, turning to Oliver, who gives me a slow, cocky half grin that makes me melt a little. “Please have her home by midnight, and make sure she lays off the vodka,” As Mia starts rattling off her list, she stops to look at my blushing face and bursts out laughing. “Awww . . . I’m sorry, Elle, this is so cute though. You haven’t been this nervous since you lost your virginity to Hunter Grayson.” She stops laughing and turns to Oliver with a serious face. “All jokes aside, if you hurt her again, I will fucking murder you, and I’m not talking about a nice quiet murder, I’m talking dick cut off, internal organs everywhere kind of murder. So please, be mindful of that.

By the time the Copenhagen conference kicked off in December, it seemed that my worst fears were coming to pass. Domestically, we were still waiting for the Senate to schedule a vote on cap-and-trade legislation, and in Europe, the treaty dialogue had hit an early deadlock. We’d sent Hillary and Todd ahead of me to try to drum up support for our proposed interim agreement, and over the phone, they described a chaotic scene, with the Chinese and other BRICS leaders dug in on their position, the Europeans frustrated with both us and the Chinese, the poorer countries clamoring for more financial assistance, Danish and U.N. organizers feeling overwhelmed, and the environmental groups in attendance despairing over what increasingly looked like a dumpster fire. Given the strong odor of imminent failure, not to mention the fact that I was still busy trying to get other critical legislation through Congress before the Christmas recess, Rahm and Axe questioned whether I should even make the trip. Despite my misgivings, I decided that even a slight possibility of corralling other leaders into an international agreement overrode the fallout from a likely failure. To make the trip more palatable, Alyssa Mastromonaco came up with a skinnied-down schedule that had me flying to Copenhagen after a full day in the Oval and spending about ten hours on the ground—just enough time to deliver a speech and conduct a few bilateral meetings with heads of state—before turning around and heading home. Still, it’s fair to say that as I boarded Air Force One for the red-eye across the Atlantic, I was less than enthusiastic. Settling into one of the plane’s fat leather conference-room chairs, I ordered a tumbler of vodka in the hope that it would help me get a few hours’ sleep and watched Marvin fiddle with the controls of the big-screen TV in search of a basketball game. “Has anyone ever considered,” I said, “the amount of carbon dioxide I’m releasing into the atmosphere as a result of these trips to Europe? I’m pretty sure that between the planes, the helicopters, and the motorcades, I’ve got the biggest carbon footprint of any single person on the whole goddamn planet.” “Huh,” Marvin said. “That’s probably right.” He found the game we were looking for, turned up the sound, then added, “You might not want to mention that in your speech tomorrow.

About 12 medium-to-large leeks (approximately 3 pounds), green parts trimmed off, white part split, thoroughly rinsed, and sliced thinly into rounds (or 2 pounds of onions or scallions—try a mixture of sweet onions such as Vidalia, Walla Walla, or Texas Sweet with some big, strongly flavored yellow Spanish varieties). 2 cups mascarpone 1 teaspoon just-grated nutmeg 1 teaspoon just-cracked pepper 1½ teaspoons fine sea salt ½ cup grappa or vodka ⅔ cup grated Parmesan cheese 1 tablespoon unsalted butter Place the prepped leeks into a large mixing bowl; in a smaller bowl combine all the remaining ingredients except the Parmesan and the butter, and mix well. Scrape the mascarpone mixture into the bowl with the leeks and, using two forks, evenly coat the leeks with the mixture. Spoon the leeks into a buttered oval oven dish 12 to 14 inches long, spreading the mixture evenly, or into six individual buttered oval dishes. Scatter the Parmesan over all, and bake at 400 degrees for 30 minutes or until a deep golden crust forms; 10 minutes less for smaller gratins. Yield: 6 Servings Tagliatelle con Salsa di Noci Arrostite Fresh

NOT ONE CREASE IT STRAIGHTENS ALCOHOL WASTES TIME INSIDE ME एक भी सलवट नहीं जो वो निकाल देती हो शराब मेरे सिर्फ़ अंदर वक़्त बर्बाद करती है EK BHI SALVAT NAHIN JOH WOH NIKAL DETI HO SHARAB MERE ANDAR WAQT BARBAD KARTI HAI 4 October National Vodka Day

nonchalant charminar ma, i can’t smile well-scrubbed twisted-smirks in your noble society anymore in the godly dense ocean of kindness with krishna’s duffed up white teeth with studious eyes of the devil i can’t anymore in a ramakrishnian posture use my wife according to the matriarchal customs substitute sugar for saccharine and dread diabetes no more i can’t no more with my unhappy organ do a devdas again in khalashitola on the registry day of a former fling. my liver is getting rancid by the day my grandfather had cirrhosis don’t understand heredity i drink alcohol read poetry my father for the sake of puja etc used to fast venerable dadas in our para swearing by dharma gently press ripe breasts of sisters-born-of-the-locality on holi on the day ma left for trips abroad many in your noble society had vodka i will nonchalantly from your funeral pyre light up a charminar thinking of your death my eyes tear up then i don’t think of earthquakes by the banks or of floodwater didn’t put my hand on the string of the petticoat of an unmarried lover and didn’t think of baishnab padavali ma, even i’ll die one day. at belur mandir on seeing foreign woman pray with her international python-bum veiled in a skirt my limitless libido rose up ma because your libido will be tied up to father’s memories even beyond death i this fucked up drunk am envying you carrying dirt of the humblest kind looking at my organ i feel as if i’m an organism from another planet now the rays of the setting sun is touching my face on a tangent and after mixing the colour of the setting sun on their wings a flock of non-family-planning birds is going back towards bonolata sen’s eyes peaceful as a nest – it’s time for them to warm the eggs –

I have a lot of friends who proclaim to love the wilderness and spending time in it,” he says. “But what they consider wild is skiing at a resort all day, then going to the lodge for a vodka and a cheeseburger. Or hunting at a retreat with luxury cabins. There’s absolutely no shame in that. But I think there’s more charm in what we’re doing. And I think the experiences out here affect you much differently and deeply.

What are the “proud and lofty” things of contemporary cultures? To what do nations and peoples point in showing off their “honor” and “glory”? It would be interesting, for example, to count how many times those very words – “honor” and “glory” and their variants and equivalents – are used in our own day at national festivals and political rallies. The variants are seemingly endless. “National honor.” “Our honor is at stake.” “We are gathered today to honor those who...” “Our glorious heritage.” “Our glorious flag.” “What a glorious nation we live in!” People boast about the nations of which they are citizens. They also boast about ethnic identities, religious affiliations, race, gender, and clan. They point in pride to natural wonders they claim as their own possessions – “This land was made for you and me.” They show off their military might, their economic clout, their material abundance. The Lord of hosts has a day against all of these things: against nations who brag about being “Number One,” against racist pride, against the idealizing of “human potential,” against our self-actualization manifestos, against our reliance on missiles and bombers, against art and technology, against philosophy textbooks and country music records, against Russian vodka and South African diamonds, against trade centers and computer banks, against throne-rooms and presidential memorabilia. In short, God will stand in judgment of all idolatrous and prideful attachments to military, technological, commercial, and cultural might. He will destroy all of those rebellious projects that glorify oppression, exploitation, and the accumulation of possessions. It is in such projects that we can discern today our own ships of Tarshish and cedars from Lebanon.

The following day Alexander came back in the evening and said happily, “Girls! You know what day today is, don’t you?” They looked at him blankly. Tatiana had gone to the hospital for a few hours. What she did there, she could not remember. Dasha seemed even more unfocused. They attempted to smile, and failed. “What day is it?” asked Dasha. “It’s New Year’s Eve!” he exclaimed. They stared. “Come, look, I brought us three cans of tushonka.” He grinned. “One each. And some vodka. But only a little bit. You don’t want to be drinking too much vodka.” Tatiana and Dasha continued to stare at him. Tatiana finally said, “Alexander, how will we even know when it’s New Year? We have only the wind-up alarm clock that hasn’t been right in months. And the radio is not working.” Alexander pointed to his wristwatch. “I’m on military time. I always know precisely what time it is. And you two have got to be more cheerful. This is no way to act before a celebration.” There was no table to set anymore, but they laid their food out on plates, sat on the couch in front of the bourzhuika, and ate their New Year’s Eve dinner of tushonka, some white bread and a spoonful of butter. Alexander gave Dasha cigarettes and Tatiana, with a smile, a small hard candy, which she gladly put in her mouth. They sat chatting quietly until Alexander looked at his watch and went to pour everyone a bit of vodka. In the darkened room they stood up a few minutes before twelve and raised their glasses to 1942. They counted down the last ten seconds, and clinked and drank, and then Alexander kissed and hugged Dasha, and Dasha kissed and hugged Tatiana, and said, “Go on, Tania, don’t be afraid, kiss Alexander on New Year’s,” and went to sit on the couch, while Tatiana raised her face to Alexander, who bent to Tatiana and very carefully, very gently kissed her on the lips. It was the first time his lips had touched hers since St. Isaac’s. “Happy New Year, Tania.” “Happy New Year, Alexander.” Dasha was on the couch with her eyes closed, a drink in one hand, a cigarette in the other. “Here’s to 1942,” she said. “Here’s to 1942,” echoed Alexander and Tatiana, allowing themselves a glance before he went to sit next to Dasha. Afterward they all lay down in the bed together, Tatiana next to her wall, turned to Dasha, turned to Alexander. Are there any layers left? she thought. There is hardly life left, how can anything be covering our remains?

Big girls don’t cry. They pop a couple Xanax, wash them down with vodka, and set a car on fire. If you are this girl, we can help. —SIGN AT DALE SAUL, ATTORNEY-AT-LAW