“
The best way to help your consumers with your business is to treat your employees right so they give better customer service, empower them so they can provide faster solutions, and to treat your vendors and partners fairly and with respect so they can continually provide the best product and services to their ability. - Strong by Kailin Gow
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Kailin Gow
“
I rooted through my pocketbook and did a fast paraphernalia inventory. I was carrying defense spray, which was a big no-no in a crowded mall. And I carried a stun gun, which on close examination turned out to need a new battery. My two pairs of cuffs were in working order, and I had an almost full can of hair spray. Okay, probably I wasn't the world's best-equipped bounty hunter. But then what did I really need to bring in an old guy with a nose that looked like a penis and a loser hot dog vendor?
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Janet Evanovich (Three to Get Deadly (Stephanie Plum, #3))
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Witnessing all of those hardworking female street vendors in Vietnam also made me understand why my mom felt so passionate about me and my sisters working. While we were in Vietnam together, she explained that the country had a history of always being in wartime, so women were expected to rise to the occasion of making money for the family. Vietnamese women were always ready to take over roles traditionally filled by men, Like A League of Their Own (but where everyone is Marla Hooch). I also understood why my mom wasn't into processing her feelings, and how she was taught to just get over tragedy. To survive, she had to believe things like depression and allergies were a choice. In a culture entrenched in wartime, those who chose to be unhappy or to refuse gluten didn't last long.
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Ali Wong (Dear Girls: Intimate Tales, Untold Secrets, & Advice for Living Your Best Life)
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But let me cut the list even further: it’s best to start with “what,” “how,” and sometimes “why.” Nothing else. “Who,” “when,” and “where” will often just get your counterpart to share a fact without thinking. And “why” can backfire. Regardless of what language the word “why” is translated into, it’s accusatory. There are very rare moments when this is to your advantage. The only time you can use “why” successfully is when the defensiveness that is created supports the change you are trying to get them to see. “Why would you ever change from the way you’ve always done things and try my approach?” is an example. “Why would your company ever change from your long-standing vendor and choose our company?” is another. As always, tone of voice, respectful and deferential, is critical.
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Chris Voss (Never Split the Difference: Negotiating as if Your Life Depended on It)
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The farmers, who rent out their house so they can stay afloat, and sleep all together in a studio, but spend their days off outside on a picnic blanket, living the lives they want to live. Drew and Melanie, with their two homes and their horses and their love story. And Rene, traveling across the world, painting temporary masterpieces. Even my uncle Pete has something good worked out with Melinda and his day trips and his best friend, my dad, who has a small nice house in San Francisco and a dozen neighborhood vendors who know him by name.
All of these different ways of living. Even Sophie, with her baby in that apartment, with her record store job and her record collection. I imagine her twirling with her baby across her red carpet with Diana Ross crooning, the baby laughing, the two of them getting older in that apartment, eating meals on red vinyl chairs. Walt, too, as pathetic as his situation is, seems happy in his basement, providing entertainment to Fort Bragg's inner circle. All of them, in their own ways, manage to make their lives work.
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Nina LaCour (The Disenchantments)
“
Margo Brinker always thought summer would never end. It always felt like an annual celebration that thankfully stayed alive long day after long day, and warm night after warm night. And DC was the best place for it. Every year, spring would vanish with an explosion of cherry blossoms that let forth the confetti of silky little pink petals, giving way to the joys of summer.
Farmer's markets popped up on every roadside. Vendors sold fresh, shining fruits, vegetables and herbs, wine from family vineyards, and handed over warm loaves of bread. Anyone with enough money and enough to do on a Sunday morning would peruse the tents, trying slices of crisp peaches and bites of juicy smoked sausage, and fill their fisherman net bags with weekly wares.
Of all the summer months, Margo liked June the best. The sun-drunk beginning, when the days were long, long, long with the promise that summer would last forever. Sleeping late, waking only to catch the best tanning hours. It was the time when the last school year felt like a lifetime ago, and there were ages to go until the next one. Weekend cookouts smelled like the backyard- basil, tomatoes on the vine, and freshly cut grass. That familiar backyard scent was then smoked by the rich addition of burgers, hot dogs, and buttered buns sizzling over charcoal.
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Beth Harbison (The Cookbook Club: A Novel of Food and Friendship)
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great. This is a good description of Rovio, which was around for six years and underwent layoffs before the “instant” success of the Angry Birds video game franchise. In the case of the Five Guys restaurant chain, the founders spent fifteen years tweaking their original handful of restaurants in Virginia, finding the right bun bakery, the right number of times to shake the french fries before serving, how best to assemble a burger, and where to source their potatoes before expanding nationwide. Most businesses require a complex network of relationships to function, and these relationships take time to build. In many instances you have to be around for a few years to receive consistent recognition. It takes time to develop connections with investors, suppliers, and vendors. And it takes time for staff and founders to gain effectiveness in their roles and become a strong team.* So, yes, the bar is high when you want to start a company. You’ll have the chance to work on something you own and care about from day to day. You’ll be 100 percent engaged and motivated, and doing something you believe in. You can lead an integrated life, as opposed to a compartmentalized one in which you play a role in an office and then try to forget about it when you get home. You can define an organization, not the other way around. But even if you quit your job, hunker down for years, work hard for uncertain reward, and ask everyone you know for help, there’s still a great chance that your new business will not succeed. Over 50 percent of companies fail within their first three years.2 There’s a quote I like from an unknown source: “Entrepreneurship is living a few years of your life like most people won’t, so that you can spend the rest of your life like most people can’t.
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Andrew Yang (Smart People Should Build Things: How to Restore Our Culture of Achievement, Build a Path for Entrepreneurs, and Create New Jobs in America)
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He slowly raised at her the long sharp blade he had kept in his pocket, its edge gleaming ominously in the candlelight. It was not at all an ordinary weapon; while choosing it from a mysteriously smiling street-vendor, he picked the best with precision, the sharpest one made of Babbitt-metal. Before deciding, he had even tested its efficiency, checking its deadly precision first by slicing effortlessly through a piece of paper, a smooth and exact cut, then, it cleaved a ripe tomato in one swift motion, showing its stabbed inner fluid, and finally he tested it on a piece of dry wood, with a single stroke, the wood splintered cleanly, a testament to the blade’s lethality. She was the next.
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Lijin Lakshmanan
“
per hour. Handbrake knew that he could keep up with the best of them. Ambassadors might look old-fashioned and slow, but the latest models had Japanese engines. But he soon learned to keep it under seventy. Time and again, as his competitors raced up behind him and made their impatience known by the use of their horns and flashing high beams, he grudgingly gave way, pulling into the slow lane among the trucks, tractors and bullock carts. Soon, the lush mustard and sugarcane fields of Haryana gave way to the scrub and desert of Rajasthan. Four hours later, they reached the rocky hills surrounding the Pink City, passing in the shadow of the Amber Fort with its soaring ramparts and towering gatehouse. The road led past the Jal Mahal palace, beached on a sandy lake bed, into Jaipur’s ancient quarter. It was almost noon and the bazaars along the city’s crenellated walls were stirring into life. Beneath faded, dusty awnings, cobblers crouched, sewing sequins and gold thread onto leather slippers with curled-up toes. Spice merchants sat surrounded by heaps of lal mirch, haldi and ground jeera, their colours as clean and sharp as new watercolor paints. Sweets sellers lit the gas under blackened woks of oil and prepared sticky jalebis. Lassi vendors chipped away at great blocks of ice delivered by camel cart. In front of a few of the shops, small boys, who by law should have been at school, swept the pavements, sprinkling them with water to keep down the dust. One dragged a doormat into the road where the wheels of passing vehicles ran over it, doing the job of carpet beaters. Handbrake honked his way through the light traffic as they neared the Ajmeri Gate, watching the faces that passed by his window: skinny bicycle rickshaw drivers, straining against the weight of fat aunties; wild-eyed Rajasthani men with long handlebar moustaches and sun-baked faces almost as bright as their turbans; sinewy peasant women wearing gold nose rings and red glass bangles on their arms; a couple of pink-faced goras straining under their backpacks; a naked sadhu, his body half covered in ash like a caveman. Handbrake turned into the old British Civil Lines, where the roads were wide and straight and the houses and gardens were set well apart. Ajay Kasliwal’s residence was number
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Tarquin Hall (The Case of the Missing Servant (Vish Puri, #1))
“
Clark Air base in Angeles City is a hub of commerce. The streets teem with industrious Filipinos hustling to make a living. Rusty cars and trucks clog narrow streets and honk their horns with abandon. Jeepneys ferry passengers around town for only a few pesos and serve as public transportation. The jeepney is the official vehicle of the Philippines. Jeepneys are long, open-sided jeeps and have bench seats for passengers. The best jeepneys are very ornate, their hoods festooned with a multitude of fancy chrome horses and ornaments, multihued streamers, and hand-operated rubber-bulb horns. Safety standards are third-world-relaxed in the PI, and jeepney drivers casually smoke cigarettes while they sit with plastic containers of gasoline nestled between their feet. The clear plastic jugs have a tube that connects to the engine and serves as the jeepney’s improvised gas tank, making it easier for the driver to monitor and conserve fuel. Jeepneys are not the only transportation available. Small, sidecar-equipped motorcycles called tricycles, also serve as cheap taxis, crowding the streets near popular establishments. The alleys are lined with side-by-side food stalls, and street vendors occupy every corner.
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William F. Sine (Guardian Angel: Life and Death Adventures with Pararescue, the World's Most Powerful Commando Rescue Force)
“
I also gained a deeper appreciation of what it must have been like for my mother to be in a foreign country unable to speak the language (in her case, unable to read or write any language). As I walked around by myself, however, it was obvious that based on my body language people perceived me as American but at the same time different enough from other Americans that they felt free to come up and ask me all kinds of personal questions about where I came from, what kind of work I did, whether I was married, how many people there were in my family. Back in the 1930s when I asked personal questions like these of a Chinese student at Bryn Mawr, she reprimanded me for being too personal. I’m not sure whether that was because she came from a higher social class or because the revolution has opened things up. I answered their questions as best as I could in my limited Chinese. The ingenuity and energy of the Chinese reminded me of my father, for example, the way that they used bicycles, often transformed into tricycles, for transporting all kinds of things: little children (sometimes in a sidecar), bricks and concrete, beds and furniture. I was amazed at the number of entrepreneurs lining the sidewalks with little sewing machines ready to alter or make a garment, barbers with stools and scissors, knife sharpeners, shoe repairmen, vendors selling food and other kinds of merchandise from carts. Everywhere I went I saw women knitting, as they waited for a bus or walked along the street, as if they couldn’t waste a minute. I had never seen such an industrious people. It was unlike anything that I had witnessed in England, France, the West Indies, Africa, or the United States.
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Grace Lee Boggs (Living for Change: An Autobiography)
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In case you haven't noticed,rodeos are a serious business.Careless cowboys tend to break bones,or even their skulls,as hard as that may be to believe."
She stared down at the hand holding her wrist. Despite his smile,she could feel the strength in his grip. If he wanted to,he could no doubt break her bone with a single snap. But she wasn't concerned with his strength,only with the heat his touch was generating. She felt the tingle of warmth all the way up her arm.It alarmed her more than she cared to admit.
"My job is to minimize damage to anyone who is actually hurt."
"I'm grateful." He sat up so his laughing blue eyes were even with hers. If possible,his were even bluer than the perfect Montana sky above them. "What do you think? Any damage from that fall?"
Her instinct was to move back,but his fingers were still around her wrist,holding her close. "I'm beginning to wonder if you were actually tossed from that bull or deliberately fell."
"I'd have to be a little bit crazy to deliberately fell."
"I'd have to be a little bit crazy to deliberately jump from the back of a raging bull just to get your attention, wouldn't I?"
"Yeah." She felt the pull of that magnetic smile that had so many of the local females lusting after Wyatt McCord. Now she knew why he'd gained such a reputation in such a short time. "I'm beginning to think maybe you are. In fact,more than a little.A whole lot crazy."
"I figured it was the best possible way to get you to actually talk to me. You couldn't ignore me as long as there was even the slightest chance that I might be hurt."
There was enough romance in her nature to feel flattered that he'd go to so much trouble to arrange to meet her. At least,she thought,it was original. And just dangerous enough to appeal to a certain wild-and-free spirit that dominated her own life.
Then her practical side kicked in, and she felt an irrational sense of annoyance that he'd wasted so much of her time and energy on his weird idea of a joke.
"Oh,brother." She scrambled to her feet and dusted off her backside.
"Want me to do that for you?"
She paused and shot him a look guaranteed to freeze most men.
He merely kept that charming smile in place. "Mind if we start over?" He held out his hand. "Wyatt McCord."
"I know who you are."
"Okay.I'll handle both introductions. Nice to meet you,Marilee Trainor. Now that we have that out of the way,when do you get off work?"
"Not until the last bull rider has finished."
"Want to grab a bite to eat? When the last rider is done,of course."
"Sorry.I'll be heading home."
"Why,thanks for the invitation.I'd be happy to join you.We could take along some pizza from one of the vendors."
She looked him up and down. "I go home alone."
"Sorry to hear that." There was that grin again,doing strange things to her heart. "You're missing out on a really fun evening."
"You have a high opinion of yourself, McCord."
He chuckled.Without warning he touched a finger to her lips. "Trust me.I'd do my best to turn that pretty little frown into an even prettier smile."
Marilee couldn't believe the feelings that collided along her spine. Splinters of fire and ice had her fighting to keep from shivering despite the broiling sun.
Because she didn't trust her voice, she merely turned on her heel and walked away from him.
It was harder to do than she'd expected. And though she kept her spine rigid and her head high, she swore she could feel the heat of that gaze burning right through her flesh.
It sent one more furnace blast rushing through her system. A system already overheated by her encounter with the bold, brash,irritatingly charming Wyatt McCord.
”
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R.C. Ryan (Montana Destiny)
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My eyes widened at that offer. I’d missed riding since coming to the Academy and I hadn’t really thought I’d be able to get out again any time soon. But I wasn’t sure I wanted him to know quite how much this meant to me. Every other piece of information the Heirs had gotten on me up until now had been twisted against me in some way and I didn’t want them trying to take this from me too.
“I’m not really dressed for it,” I said slowly though in all honesty I had no issue with tying my dress in a knot around my waist if that was what it took to get me out on the road.
“I’m sure I could lend you my shirt if you want to take it off,” he replied.
“That would require both of us taking off rather a lot of our clothes.” There was a dare hanging in the air between us and I was afraid that I wouldn’t be able to resist it much longer.
I eyed the line up of bikes, my heart beating a little faster as I tried to decide which one I’d choose.
In all honesty I was too drunk to ride, although the sandwich was mopping up some of the excess alcohol and I was feeling a little less dizzy... It still wouldn’t have been the best idea though.
“Why do you have the same bikes that that they have in the mortal world?” I asked as I began to wander between the immaculate machines. Some of the badges were different, I read names like Yamaharpy, Sphinxzuki, Hondusa, Harley Dragonson and I couldn’t keep the smirk from my lips but the actual bikes were definitely mortal models.
“There are several permanent rifts between our world and the mortal world where we import all sorts of goods like these. The importers like to change the names as a kind of in-joke but a hell of a lot of our products come straight out of Taiwan or China, direct to Solaria,” Darius explained.
“Why?” I asked. “Can’t Fae invent their own bikes and cars?”
“I guess we could... but why bother? We’ve got better things to do with our time and it makes sense to use the mortals like our own personal goods suppliers. The Fae they deal with even manage to Coerce the best prices for everything we import. No Fae vendor would create any of the things we desire so cheaply.” Darius folded his arms and leaned back to perch on the saddle of a stunning green bike as he watched my exploration.
“So you basically abuse the mortals with your power?” I asked.
“We use our power to take what we want from them,” he agreed. “Just the same as we do with other Fae.”
He had a point there; Fae were equally asshole-like to their own kind.
(Tory)
”
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Caroline Peckham (Ruthless Fae (Zodiac Academy, #2))
“
We've been here three days already, and I've yet to cook a single meal. The night we arrived, my dad ordered Chinese takeout from the old Cantonese restaurant around the corner, where they still serve the best egg foo yung, light and fluffy and swimming in rich, brown gravy. Then there had been Mineo's pizza and corned beef sandwiches from the kosher deli on Murray, all my childhood favorites. But last night I'd fallen asleep reading Arthur Schwartz's Naples at Table and had dreamed of pizza rustica, so when I awoke early on Saturday morning with a powerful craving for Italian peasant food, I decided to go shopping. Besides, I don't ever really feel at home anywhere until I've cooked a meal.
The Strip is down by the Allegheny River, a five- or six-block stretch filled with produce markets, old-fashioned butcher shops, fishmongers, cheese shops, flower stalls, and a shop that sells coffee that's been roasted on the premises. It used to be, and perhaps still is, where chefs pick up their produce and order cheeses, meats, and fish. The side streets and alleys are littered with moldering vegetables, fruits, and discarded lettuce leaves, and the smell in places is vaguely unpleasant. There are lots of beautiful, old warehouse buildings, brick with lovely arched windows, some of which are now, to my surprise, being converted into trendy loft apartments.
If you're a restaurateur you get here early, four or five in the morning. Around seven or eight o'clock, home cooks, tourists, and various passers-through begin to clog the Strip, aggressively vying for the precious few available parking spaces, not to mention tables at Pamela's, a retro diner that serves the best hotcakes in Pittsburgh.
On weekends, street vendors crowd the sidewalks, selling beaded necklaces, used CDs, bandanas in exotic colors, cheap, plastic running shoes, and Steelers paraphernalia by the ton. It's a loud, jostling, carnivalesque experience and one of the best things about Pittsburgh. There's even a bakery called Bruno's that sells only biscotti- at least fifteen different varieties daily. Bruno used to be an accountant until he retired from Mellon Bank at the age of sixty-five to bake biscotti full-time. There's a little hand-scrawled sign in the front of window that says, GET IN HERE! You can't pass it without smiling.
It's a little after eight when Chloe and I finish up at the Pennsylvania Macaroni Company where, in addition to the prosciutto, soppressata, both hot and sweet sausages, fresh ricotta, mozzarella, and imported Parmigiano Reggiano, all essential ingredients for pizza rustica, I've also picked up a couple of cans of San Marzano tomatoes, which I happily note are thirty-nine cents cheaper here than in New York.
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Meredith Mileti (Aftertaste: A Novel in Five Courses)
“
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Microtek Learning - www.microteklearning.com
“
We wandered the entire length of the street market, stopping to buy the provisions I needed for the lunch dish I wanted to prepare to initiate l'Inglese into the real art of Sicilian cuisine.
I took l'Inglese around the best stalls, teaching him how to choose produce, livestock, game, fish, and meat of the highest quality for his dishes.
Together we circled among the vegetable sellers, who were praising their heaps of artichokes, zucchini still bearing their yellow flowers, spikes of asparagus, purple-tinged cauliflowers, oyster mushrooms, and vine tomatoes with their customary cries:
"Carciofi fresci."
"Funghi belli."
"Tutto economico."
I squeezed and pinched, sniffed, and weighed things in my hands, and having agreed on the goods I would then barter on the price. The stallholders were used to me, but they had never known me to be accompanied by a man.
Wild strawberries, cherries, oranges and lemons, quinces and melons were all subject to my scrutiny.
The olive sellers, standing behind their huge basins containing all varieties of olives in brine, oil, or vinegar, called out to me:
"Hey, Rosa, who's your friend?"
We made our way to the meat vendors, where rabbits fresh from the fields, huge sides of beef, whole pigs and sheep were hung up on hooks, and offal and tripe were spread out on marble slabs. I selected some chicken livers, which were wrapped in paper and handed to l'Inglese to carry. I had never had a man to carry my shopping before; it made me feel special.
We passed the stalls where whole tuna fish, sardines and oysters, whitebait and octopus were spread out, reflecting the abundant sea surrounding our island. Fish was not on the menu today, but nevertheless I wanted to show l'Inglese where to find the finest tuna, the freshest shrimps, and the most succulent swordfish in the whole market.
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Lily Prior (La Cucina)
“
Promotion stocks came to the retailer ahead of the rest of the market. Also, they usually got an extra lot even after the end of the promotion Newly launched products came to the retailer first. The customers got more choice, faster, leading to favourable word-of-mouth publicity Local display and consumer sampling budgets were always directed liberally at the retailer Vendors ensured that no slow moving inventory was stuck in the retailer’s stores; they wanted nothing to choke the pipeline The retailer also received the best in-class margin from the distributor If some items were in short supply, the vendor would ensure the retailer was the last one to go out of stock In effect, the consumers found more products, fresher stocks and more promotions in the retailer’s stores compared to the general market. This wasn’t something actively created by either the vendors or the retailer, but was a byproduct of good trading practices. Just one move based on a trading community insight— everyone has less money in the bank than needed — hurled the retailer into a virtuous growth cycle, with all the vendors pushing in one direction, with them. Most people in the business would not give a second look at changing these trading practices. If the payment norm is eight days why modify it? Surely the wholesalers, too, know what they’re letting themselves in for? And the vast volumes offered by organised retail should offset the stress of extending credit. Isn’t that how it works? One retailer managed to peep behind the curtain of wholesaler business practices and understood what a boon more money in the bank was to the trade. And look at the gains they reaped for this seemingly insignificant insight!
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Damodar Mall (Supermarketwala: Secrets To Winning Consumer India)
“
I knew you forever and you were always old,
soft white lady of my heart. Surely you would scold
me for sitting up late, reading your letters,
as if these foreign postmarks were meant for me.
You posted them first in London, wearing furs
and a new dress in the winter of eighteen-ninety.
I read how London is dull on Lord Mayor's Day,
where you guided past groups of robbers, the sad holes
of Whitechapel, clutching your pocketbook, on the way
to Jack the Ripper dissecting his famous bones.
This Wednesday in Berlin, you say, you will
go to a bazaar at Bismarck's house. And I
see you as a young girl in a good world still,
writing three generations before mine. I try
to reach into your page and breathe it back…
but life is a trick, life is a kitten in a sack.
This is the sack of time your death vacates.
How distant your are on your nickel-plated skates
in the skating park in Berlin, gliding past
me with your Count, while a military band
plays a Strauss waltz. I loved you last,
a pleated old lady with a crooked hand.
Once you read Lohengrin and every goose
hung high while you practiced castle life
in Hanover. Tonight your letters reduce
history to a guess. The count had a wife.
You were the old maid aunt who lived with us.
Tonight I read how the winter howled around
the towers of Schloss Schwobber, how the tedious
language grew in your jaw, how you loved the sound
of the music of the rats tapping on the stone
floors. When you were mine you wore an earphone.
This is Wednesday, May 9th, near Lucerne,
Switzerland, sixty-nine years ago. I learn
your first climb up Mount San Salvatore;
this is the rocky path, the hole in your shoes,
the yankee girl, the iron interior
of her sweet body. You let the Count choose
your next climb. You went together, armed
with alpine stocks, with ham sandwiches
and seltzer wasser. You were not alarmed
by the thick woods of briars and bushes,
nor the rugged cliff, nor the first vertigo
up over Lake Lucerne. The Count sweated
with his coat off as you waded through top snow.
He held your hand and kissed you. You rattled
down on the train to catch a steam boat for home;
or other postmarks: Paris, verona, Rome.
This is Italy. You learn its mother tongue.
I read how you walked on the Palatine among
the ruins of the palace of the Caesars;
alone in the Roman autumn, alone since July.
When you were mine they wrapped you out of here
with your best hat over your face. I cried
because I was seventeen. I am older now.
I read how your student ticket admitted you
into the private chapel of the Vatican and how
you cheered with the others, as we used to do
on the fourth of July. One Wednesday in November
you watched a balloon, painted like a silver abll,
float up over the Forum, up over the lost emperors,
to shiver its little modern cage in an occasional
breeze. You worked your New England conscience out
beside artisans, chestnut vendors and the devout.
Tonight I will learn to love you twice;
learn your first days, your mid-Victorian face.
Tonight I will speak up and interrupt
your letters, warning you that wars are coming,
that the Count will die, that you will accept
your America back to live like a prim thing
on the farm in Maine. I tell you, you will come
here, to the suburbs of Boston, to see the blue-nose
world go drunk each night, to see the handsome
children jitterbug, to feel your left ear close
one Friday at Symphony. And I tell you,
you will tip your boot feet out of that hall,
rocking from its sour sound, out onto
the crowded street, letting your spectacles fall
and your hair net tangle as you stop passers-by
to mumble your guilty love while your ears die.
”
”
Anne Sexton
“
AD Solutions is a woman-minority-owned business founded in 2007. We partner with world-class vendors to create best-in-class solutions. We cater to our unique customers’ needs with our unmatched service and products. Our solutions include products from top brands including Sharp, HP, Microsoft, Google, and Cisco.
”
”
AD Solutions
“
A vendor with hybrid infrastructure or capability of using multiple public clouds can offer maximum redundancy and will be your best bet in a partner vendor.
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Erin Wilson (Blueprint for the Contact Center of the Future: The IT Guide for Relevancy, Resources, and Results.)
“
Many of these projects were simple product fixes with the best chance of boosting sales quickly. For example, many Etsy shoppers were nervous about using their credit cards with small, unknown vendors they didn’t yet trust, so the company prioritized adding a message to the site: “The seller never sees your credit card information.”32 Silverman called these fixes ambulances and focused the team on implementing them in days and weeks rather than months.33 His ambulances paid off with an almost-immediate increase to revenues.34
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Frances Frei (Move Fast and Fix Things: The Trusted Leader's Guide to Solving Hard Problems)
“
Then you need to evaluate all the key relationships surrounding the business. Would you keep all your existing customers? Are you happy with your investors/bank? Are your vendors supporting you properly? Are your advisors — accountants, lawyers, consultants, and coaches — the best for the size of the organization and future plans? The toughest decisions to make are when the company has outgrown some of these relationships and you need to make changes.
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Verne Harnish (Scaling Up: How a Few Companies Make It...and Why the Rest Don't (Rockefeller Habits 2.0))
“
This was Good Profit 101: providing the best hassle-free service to our clients at the lowest cost to them and attracting the best employees based on the opportunities we offered. Our goal was—and still is—to be the counterparty of choice to our customers, vendors, communities, and employees.
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Charles G. Koch (Good Profit: How Creating Value for Others Built One of the World's Most Successful Companies)
“
After the races had ended, the faire wound down, and Grayden tugged me toward a stand where the vendor’s wares were rapidly depleting.
“Come!” he exclaimed. “I want to get you something--a remembrance.”
I laughed, for he was pulling me toward a display of headpieces made of woven flowers and ribbons, but he was not to be deterred. He worked toward the front of the stand, extracted a coin from his money pouch and flipped it at the woman in charge.
“I’d like your best one for the girl I’m courting,” he proclaimed, and I suspected the real truth was that he wanted to say the words.
“They are all finely made, young sir. Which one is best is a matter of the color you desire.”
Grayden studied me, trying to choose. I struck a pose to help.
“Green,” he decided. “For she has the loveliest hazel eyes.”
His words shocked me into silence, and a strange notion flashed in my brain. He had said my eyes were lovely. Could he possibly think I was beautiful?
“Shaselle?” he faltered, probably afraid he had offended me. “Would you prefer a different color?”
“Not at all! I adore green!”
His grin resurfaced and he nestled the chosen crown into my hair, which fell in a simple braid down my back. I beamed at him, the world seeming brighter, less tainted and revitalized, for somehow my uncle Cannan had come through--he had found me a young man that Papa would have been proud to know.
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Cayla Kluver (Sacrifice (Legacy, #3))
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The best part of it for me personally was that every time I saw a new Walgreen’s store going up it meant new business. This sort of multiplication was clearly the way to go. I spent less and less time chasing pushcart vendors around the West Side and more time cultivating large accounts where big turnover would automatically winch in sales in the thousands and hundreds of thousands.
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Ray Kroc (Grinding It Out: The Making of McDonald's)
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DENGUE FEVER (BREAKBONE FEVER) Dengue fever is a viral infection found throughout Central America. In Costa Rica outbreaks involving thousands of people occur every year. Dengue is transmitted by aedes mosquitoes, which often bite during the daytime and are usually found close to human habitations, often indoors. They breed primarily in artificial water containers such as jars, barrels, cans, plastic containers and discarded tires. Dengue is especially common in densely populated, urban environments. Dengue usually causes flulike symptoms including fever, muscle aches, joint pains, headaches, nausea and vomiting, often followed by a rash. Most cases resolve uneventfully in a few days. Severe cases usually occur in children under the age of 15 who are experiencing their second dengue infection. There is no treatment for dengue fever except taking analgesics such as acetaminophen/paracetamol (Tylenol) and drinking plenty of fluids. Severe cases may require hospitalization for intravenous fluids and supportive care. There is no vaccine. The key to prevention is taking insect-protection measures. HEPATITIS A Hepatitis A is the second-most-common travel-related infection (after traveler’s diarrhea). It’s a viral infection of the liver that is usually acquired by ingestion of contaminated water, food or ice, though it may also be acquired by direct contact with infected persons. Symptoms may include fever, malaise, jaundice, nausea, vomiting and abdominal pain. Most cases resolve without complications, though hepatitis A occasionally causes severe liver damage. There is no treatment. The vaccine for hepatitis A is extremely safe and highly effective. You should get vaccinated before you go to Costa Rica. Because the safety of hepatitis A vaccine has not been established for pregnant women or children under the age of two, they should instead be given a gammaglobulin injection. LEISHMANIASIS Leishmaniasis occurs in the mountains and jungles of all Central American countries. The infection is transmitted by sand flies, which are about one-third the size of mosquitoes. Most cases occur in newly cleared forest or areas of secondary growth. The highest incidence is in Puerto Viejo de Talamanca. It causes slow-growing ulcers over exposed parts of the body There is no vaccine. RABIES Rabies is a viral infection of the brain and spinal cord that is almost always fatal. The rabies virus is carried in the saliva of infected animals and is typically transmitted through an animal bite, though contamination of any break in the skin with infected saliva may result in rabies. Rabies occurs in all Central American countries. However, in Costa Rica only two cases have been reported over the last 30 years. TYPHOID Typhoid fever is caused by ingestion of food or water contaminated by a species of salmonella known as Salmonella typhi . Fever occurs in virtually all cases. Other symptoms may include headache, malaise, muscle aches, dizziness, loss of appetite, nausea and abdominal pain. A pretrip vaccination for typoid is recommended, but not required. It’s usually given orally, and is also available as an injection. TRAVELER’S DIARRHEA Tap water is safe and of a high quality in Costa Rica, but when you’re far off the beaten path it’s best to avoid tap water unless it has been boiled, filtered or chemically disinfected (iodine tablets). To prevent diarrhea, be wary of dairy products that might contain unpasteurized milk; and be highly selective when eating food from street vendors.
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Lonely Planet (Discover Costa Rica (Lonely Planet Discover))
“
The next day, dressed in his best clothes, Tad sat with his mother for Thanksgiving dinner in the White House.
“Before we enjoy this bountiful feast of ham, hen, and vegetables,” the president said, rising to speak to the guests, “we should take a moment to remember all those who are helping to hold this country together…including fruit-stand vendors.”
Tad grinned.
“I think it also fitting,” he continued, “being our first national Thanksgiving, that I read from my proclamation, the document that created this holiday.”
Tad groaned and wriggled his feet. His mother touched his hand to still him.
President Lincoln adjusted his glasses and began to read:
“I do therefore invite my fellow citizens in every part of the United States, and also those who are at sea and those who are sojourning in foreign lands, to set apart and observe the last Thursday of November as a day of Thanksgiving.”
He put down the proclamation and looked around the room. “Even in times of darkness and despair,” he said, “there are still many things for which to give thanks.”
“There sure are!” Tad cried.
The president smiled and sat down. He glanced over at Tad. “Looks like we’ll have a fine Thanksgiving, doesn’t it, Tadpole?”
“Yes,” said Tad. “And Jack will, too!
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Gary Hines (Thanksgiving in the White House)
“
When I talk about kindness in business, a few people scoff. They say, “Steve Jobs and the leaders at Apple created a pressure-cooker environment but it produced category-defining products that people love and obsess over.” That is the point — the results are not worth the cost, because there is an alternative. The goal of TRM is to create a kind, sustainable, and fulfilling experience for everyone. Caring and a sense of purpose evoke better performance than pressure and fear. The idea that only obsessive egomaniacs can produce breakthroughs is nonsense. People are the most important resource for any business, and people — whether they are employees, vendors, or customers — respond best to kindness, respect, humility, and empathy. You never know what other people are going through in their lives. Many of us are under great stress, especially when business cycles shift and economic pressures build. Others are struggling in relationships. When everyone feels valued and heard, they are more likely to show up fully and bring their best each day. Kindness is the alternative to the unnecessary “business is war” analogies that are not only tiresome but borderline offensive. It is the opposite of the “outcome justified the means” mentality that drives many entrepreneurs to consider sacrificing everything (including their morals) to build $100 million businesses in seven years. It’s success without the collateral damage. This aspect of TRM creates a healthy framework for daily interactions and long-term goals and helps people avoid burnout even when they put in heavy hours over long periods of time. We are all naturally optimistic, motivated to be better tomorrow than we are today. A kind organization understands that and leverages it. Your goal is to build a product that lasts, but to do that, you must also build an organization, a work environment, and a fabric of relationships that last too. People will remain engaged and focused on achievements when they are doing something meaningful that they care about in an organization that lets them live the way they want to live. “Caring and a sense of purpose evoke better performance than pressure and fear. The idea that only egomaniacs can produce breakthroughs is nonsense.
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Brian de Haaff (Lovability: How to Build a Business That People Love and Be Happy Doing It)
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When most people commit to becoming great leaders, they operate from a place of wanting to be the best for others. When we start the journey that way, we take in so much information from the business itself and from business partners, spouses, colleagues, employees, parents, friends, books, thought leaders, peer groups, coaches, therapists, vendors, clients, sports greats, world leaders
current and past, and we lose touch with our internal navigation system.
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Jessica Holsapple (Be The Change You Want To See : The Process of Becoming a True Leader)
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When managers of a company select an ERP package to implement, they are “buying into” the ERP vendor’s view of a certain industry’s best practices and relying on the system to support their efforts to embrace these practices.
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MARIANNE BRADFORD
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How to Choose a Wedding Planner? – Nova DJs Sydney
Are you interested in hiring a wedding planner? Then it’s time to choose the best fit for your party, and I’m saying it’s a complicated task. It’s not just hiring the first company with a beautiful website and beautiful pictures on the Internet. After all, it’s easy to do. Organizing a perfect wedding is hard! But follow our tips and choose the ideal wedding advice!
Salient Feature:
The ideal mentor should be a cheerful person, someone charming, who leaves you to give ideas and talk freely about the great day. You have to be a friend, be someone you trust. Imagine, it would be months of organizing, holding meetings, and planning the details together. At least a trace of sympathy is required.
It should also be organized and committed to its work. Knowledge should be comprehensive with knowledge in various areas of wedding, such as sound, lighting, wedding dresses, buffet, etc., everything to quickly identify what is best for your wedding.
Choose Based on Opinion
The Internet is an inexhaustible source of information. And when it comes to finding out the truth about suppliers, this is the best place. View testimonials from the bride and groom who have already used the planner to find out their impressions and results. Take recommendations and avoid people who have a lot of complaints.
Marriage History
Check out the types of weddings the planner has helped put together.
Do they fit what you want? For example, if you dream of a rustic wedding, hiring a consultant who does many luxurious weddings will not combine much and delay the process of organizing the wedding. When the planner is familiar with his style, finding the best suppliers is much faster and more effective.
Trust the Planner
As we say, the planner is the one you should trust and feel comfortable with while organizing the wedding. This is a person who has come to add and help, not a foot behind your opinion. Trust the professional with all your heart, that everything will be perfect!
Be Concerned with 100% Preparation
While some people don’t trust, others can imagine too much! What could never happen! The planner is the wedding assistant, not the one who has to do it all by himself. Stay on top of whatever you are doing. work together with him. Together, you will conquer the dream!
Beware of Cheap Options
You always have one company which is much cheaper than others. But as the saying goes, “You get what you paid for.” Instead of charging you the rate, the consultant may include the amount in the suppliers’ budget, making everything a little more expensive than the others and making the expense practically the same. so watch out!
Remember the hint of the opinion of the bride and groom
wedding planner for a destination wedding
For those who are going to get married outside the city or country, it is important to have a consultant. However, he or she should know at least a little bit about the place where you intend to get married in order to accommodate the culture of the place to the style of wedding you expect.
Knowledge of suppliers, in this case, will be a significant advantage for you in ensuring that everything goes according to plan.
Check here for some references for the best wedding vendors and Wedding DJs in NSW, Australia.
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Nova DJs
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PCD & Franchise Company, International Standard Quality Products in Ahmedabad Gujarat India.
Desta Life Sciences is the top PCD Pharma Franchise company in India. We are procured from faithful vendors to ensure its International Standard Quality Products.
We're at Desta Science for Health Life providing the best PCD Franchise for business. This is the best Business Opportunity in India.
We have 200+ Products, 4 Divisions and 13 Innovative Products.
Desta Lifesciences, Started in 2011. The company's philosophy has been rooted in Quality and care and it is this ideology that has kept us alive through ups and downs. The company's greatest asset has always been its employees and it is in them we place our trust to shoulder the company's corporate responsibility and to uphold the company's ideals and values. A healthy blend of World-Class Quality, Disease prevalence-dependent, wide variety of products, stress on preventive Lifestyle products, a positive upbeat mood of one & all in the company and a feeling of oneness, is the recipe that Desta Lifesciences presents humbly to humanity. The "For the people, By the People" dictum is followed by the management in the company, thus making it surge forward with the force of the common goal to accomplish our Mission. We aim to serve mankind globally through our affordable and international standard quality products, encompassing the environmental synergy in the process.
As we enter into the technological age of pharmaceuticals, we promise to adapt to more advanced technologies while simultaneously focusing on delivery of care. The future holds great promise as we gradually hope to venture into Exports and R&D to establish ourselves in the global market.
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International Standard Quality Products
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Herds of townspeople glide along the endless rows of vendor tents. Most all of them are wearing smiles, blissfully unaware that there is a war going on. That beyond some of their trees and state parks, there is a group of men fighting on their behalf so that the local economy can thrive, so the poachers don’t get the best of them.—Cecelia, Exodus
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Kate Stewart (One Last Rainy Day: The Legacy of a Prince (Ravenhood Legacy, #1))
“
We inched past the doughnut stand and were blasted full in the face by taco steam. Not that I was complaining. If all exfoliation steam smelled like tacos, sign me up for a spa day right now.
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Amanda Elliot (Best Served Hot)
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Alice and I have photographed and eaten jerk chicken over plantains, spicy and sweet; cups of icy, sweet, rich halo-halo piled with red beans and fruit cocktail; lobster roll sliders stuffed full of delicate shellfish on buttery brioche; pani puri, the fried Indian hollow rounds of dough loaded up with mashed potato and chickpeas and sweet, tangy tamarind chutney. My camera was happy. I was happy.
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Amanda Elliot (Best Served Hot)
“
Transactions between companies are usually governed by the free market. When we buy a commodity product from a vendor, we are trying to get it at the best possible price, and vice versa. But what happens when the value of something is not easily defined? What happens, for instance, when it takes a group of people to accomplish a certain task?
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Andrew S. Grove (High Output Management)
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Today, the best businesses position themselves as “partners” with their customers, vendors, and suppliers. Instead of spreading their business over a large number of other companies, they consolidate their business with a single supplier with whom they work closely to develop high-quality relationships that lead to better quality, greater efficiency, and eventually, lower prices and higher profits for both parties.
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Brian Tracy (Negotiation (The Brian Tracy Success Library))
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. Recommendation: One avenue for ensuring that all civilian CCTV equipment is SCORPION STARE compatible by 2006 is to exploit an initiative of the US National Security Agency for our own ends. In a bill ostensibly sponsored by Hollywood and music industry associations (MPAA and RIAA: see also CDBTPA), the NSA is ostensibly attempting to legislate support for Digital Rights Management in all electronic equipment sold to the public. The implementation details are not currently accessible to us, but we believe this is a stalking-horse for requiring chip manufacturers to incorporate on-die FPGAs in the one million gate range, re-configurable in software, initially laid out as DRM circuitry but reprogrammable in support of their nascent War on Un-Americanism. If such integrated FPGAs are mandated, commercial pressures will force Far Eastern vendors to comply with regulation and we will be able to mandate incorporation of SCORPION STARE Level Two into all digital consumer electronic cameras and commercial CCTV equipment under cover of complying with our copyright protection obligations in accordance with the WIPO treaty. A suitable pretext for the rapid phased obsolescence of all Level Zero and Level One cameras can then be engineered by, for example, discrediting witness evidence from older installations in an ongoing criminal investigation. If we pursue this plan, by late 2006 any two adjacent public CCTV terminals—or private camcorders equipped with a digital video link—will be reprogrammable by any authenticated MAGINOT BLUE STARS superuser to permit the operator to turn them into a SCORPION STARE basilisk weapon. We remain convinced that this is the best defensive posture to adopt in order to minimize casualties when the Great Old Ones return from beyond the stars to eat our brains.
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Charles Stross (The Atrocity Archives (Laundry Files, #1))
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You’re not negotiating for Wal-Mart, you’re negotiating for your customer. And your customer deserves the best price you can get. Don’t ever feel sorry for a vendor. He knows what he can sell for, and we want his bottom price.
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Sam Walton (Sam Walton: Made In America)
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Q: Did you know? A: Human saliva has a boiling point three times that of regular water. > A Buddhist monk approaches a burger food-truck and says, “Make me one with everything. > The Buddhist monk pays with a $20 bill, which the vendor takes, puts in his cash box, and closes the lid. > Where’s my change? > The monk asks. > The vendor replies: > “change comes from within.
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Hudson Moore (The Best Jokes 2016: Ultimate Collection)
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Chrispalmer
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Our mission is to be the destination and authority for technology products and services. We are here to help our customers discover, choose, purchase, finance, activate, enjoy, and eventually replace their technology products. We also help our vendor partners market their products by providing them the best showroom for technology products, both online and in our stores.
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Felix Oberholzer-Gee (Better, Simpler Strategy: A Value-Based Guide to Exceptional Performance)
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Witnessing all of those hardworking female street vendors in Vietnam also made me understand why my mom felt so passionate about me and my sisters working. While we were in Vietnam together, she explained that the country had a history of always being in wartime, so women were expected to rise to the occasion of making money for the family. Vietnamese women were always ready to take over roles traditionally filled by men, like A League of Their Own (but where everyone is Marla Hooch).
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Ali Wong (Dear Girls: Intimate Tales, Untold Secrets, and Advice for Living Your Best Life)
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GOING COCONUTS FOR BUKO PIE Throughout the regions around Tagaytay and San Pablo, you’ll see roadside stands selling buko pie, a local delicacy. Sort of like a custard pie, the treat is laden with tender slices of fresh coconut. There’s only one size sold – large – so have some friends to share it with, or plan on making some. Among the many vendors, the 50-plus outlets of Colette’s are the best. You’ll find them along any major road. The pies (Click here) are made fresh throughout the day in each store. If your pie isn’t fresh out of the oven, ask for one that is.
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Lonely Planet (Philipines Travel Guide (Country Travel Guide))
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Why Am I Not Worthless? As long as I have something to contribute to the well-being of myself and others, I am not worthless. As long as what I do can have a positive effect, I am not worthless. As long as my being alive makes a difference to even one person, I am not worthless (and this one person can be me if necessary). If giving love, understanding, companionship, encouragement, sociability, counsel, solace means anything, I am not worthless. If I can respect my opinions, my intelligence, I am not worthless. If others also respect me, that is a bonus. If I have self-respect and dignity, I am not worthless. If helping to contribute to the livelihood of my employees’ families is a plus, I am not worthless. If I do my best to help my customers and vendors through my productivity and creativity, I am not worthless. If my presence in this milieu does makes a difference to others, I am not worthless. I am not worthless. I am eminently worthwhile!
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David D. Burns (Feeling Good: Overcome Depression and Anxiety with Proven Techniques)
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Expedia’s policy regarding name changes on reservations can be quite specific, and it largely depends on the type of booking you made, such as flights, hotels, or vacation packages. Generally, making a name change is not always straightforward, and many service providers like airlines, hotel chains, and car rental companies have strict policies when it comes to altering the names on reservations. However, Expedia does offer guidance and options to help facilitate these types of modifications when possible. For any immediate assistance with your name change, feel free to call +1 (855) 914 6104, where a representative will provide personalized support for your situation.
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Talina Meyer (Der Sieg des Damasus über Ursinus. Der Kommentar des Rufin von Aquileia zu den Geschehnissen um die Bischofswahlen (German Edition))
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