Tropical Fruits Quotes

I taste you in the fleshy fruit of the guayaba that melts as slowly as your kisses in my mouth – your eyes that explode in sunlight, your humid, fluid voice the soft, oceanic touch of your fingertips.

I am so thoroughly healthy and empty. No dreams, no desires. I am like the luscious deceptive fruit which hangs on the Californian trees. One more ray of sun and I will be rotten

Raoden regarded himself in a small piece of polished steel. His shirt was yellow dyed with blue stripes, his trousers were bright red, and his vest a sickly green. Over all, he looked like some kind of confused tropical bird. His only consolation was that as silly he looked, Galladon was much worse. The large, dark-skinned Dula looked down at his pink and light green clothing with a resigned expression. "Don't look so sour, Galladon." Raoden said with a laugh. "Aren't you Dulas supposed to be fond of garish clothing?“ "That's the aristocracy—the citizens and republicans. I'm a farmer; pink isn't exactly what I consider a flattering color."Then he looked up at Raoden with narrow eyes. "If you make even one comment about my resembling a kathari fruit, I will take off this tunic and hang you with it." Raoden chuckled. "Someday I'm going to find that scholar who told me all Dulas were even-tempered, then force him to spend a week locked in a room with you, my friend.

Every time you come to the limit of what is demanded of you, you are faced with the same problem - to be yourself! And with the first step you make in this direction you realize that there is neither plus nor minus; you throw the skates away and swim. There is no suffering any more because there is nothing which can threaten your security. And there is no desire to be of help to others even, because why rob them of a privilege which must be earned? Life stretches out from moment to moment in stupendous infinitude. Nothing can be more real than what you suppose it to be. Whatever you think the cosmos to be it is and it could not possibly be anything else as long as you are you and I am I. You live in the fruits of your action and your action is the harvest of your thought. Thought and action are one, because swimming you are in it and of it, and it is everything you desire it to be, no more, no less. Every stroke counts for eternity. The heating and cooling system is one system, and Cancer is separated from Capricorn only by an imaginary line. You don't become ecstatic and you are not plunged into violent grief; you don't pray for rain, neither do you dance a jig. You live like a happy rock in the midst of the ocean: you are fixed while everything about you is in turbulent motion. You are fixed in a reality which permits the thought that nothing is fixed, that even the happiest and mightiest rock will one day be utterly dissolved and fluid as the ocean from which it was born.

Humboldt's glorious descriptions are & will for ever be unparalleled: but even he with his dark blue skies & the rare union of poetry with science which he so strongly displays when writing on tropical scenery, with all this falls far short of the truth,he averred." The delight one experiences in such times bewilders the mind; if the eye attempts to follow the flight of a gaudy butter-fly, it is arrested by some strange tree or fruit; if watching an insect one forgets it in the stranger flower it is crawling over; if turning to admire the splendor of the scenery, the individual character of the foreground fixes the attention. The mind is a chaos of delight, out of which a world of future & more quiet pleasure will arise. I am at present fit only to read Humboldt; he like another sun illuminates everything I behold.

We did get out and walk around on the Strip. Jep, Miss Kay, and I posed for a picture with one of those big, painted picture with face cutouts--Jep was Elvis in the middle, and Miss Kay and I were the showgirls in bikinis with tropical fruit hats. We also splurged and went to see Phantom of the Opera. It was my first time going to a Broadway-style musical, and I loved it. I could relate to struggling to find true love. We did a little bit of gambling and card playing, and I remember visiting a Wild West town, right outside the city. Mostly, though, Jep and I were kind of boring our first year of marriage. All we wanted to do was stay home and spend time together.

globalization and air transport mean that we are now exposed to a previously unheard-of overabundance of fruit. Pineapples from the tropics nestle on our supermarket shelves in the middle of winter, next to fresh strawberries from Mexico, and some dried figs from Morocco. So, what we label a food intolerance may in fact be nothing more than the reaction of a healthy body as it tries to adapt within a single generation to a food situation that was completely unknown during the millions of years of our evolution.

Fairchild Tropical Botanic Garden in Coral Gables by

Every description is calculated for what it reveals, both about the character to whom it refers and the person whose attitude it represents ... As always in these descriptions, she has a knack for the unexpected word: tropical fish in a mural swim “insanely,” and the apple trees on Pepper Street produce “wry unpalatable fruit.” In “Notes for a Young Writer,” a lecture on writing fiction composed as advice to her daughter Sarah, Jackson would relish the “grotesque effect” of the “absolutely wrong word”: “ ‘I will always love you,’ he giggled.

Vanity is by far my favorite of all sins, and the camera lens is the ultimate vanity mirror. The camera captures all moods and nuances; immortalizes the soft and silky continuum that is humanity. Those still life moments seem so fluid, so representative of continuity. They are a single moment captured, yet an eternity expressed. All your youth; all your ages, captured and expressed in a single click. Of all the indulgences, vanity is certainly my favorite which we should otherwise resist, but are inexplicably captivated by and addicted. What other animal would spend so much time pouting and preening for its reflection? Only humanity would participate in such self-adoration. You would think we have the most colorful feathers or softest of manes. Rather, we are a naked biped that feels incomplete without some decorative element, accessory, or embellishment of the self. We are intoxicated by the image of the body, no different than we are seduced by fine wines, foods, or mind altering elements. We devour the skin, and peel away clothes as if they were the skin of some tropical fruit, covering a colorful and juicy interior. We hunt for bodily pleasures, and collect them as prizes; show them off in social situations as if our companions were some sort of extended adornment to ourselves. We are revealed in our sensuality. To touch beneath the surface; to connect beyond facades, that unattainable discourse between individuals is put tentatively within reach in intimacy. To capture those moments is to capture the essence of what makes us human, and what ultimately sets us above and aside from the rest of nature. Capturing humanity in its most extravagant expressions is intoxicating. Vanity is by far my favorite sin, and it is an endless tale as infinite as humanity. Every person is but a stitch in a giant tapestry.

Darwin, landing in Brazil in 1832, had a similar reaction, colored by his reading of his predecessor." Humboldt's glorious descriptions are & will for ever be unparalleled: but even he with his dark blue skies & the rare union of poetry with science which he so strongly displays when writing on tropical scenery, with all this falls far short of the truth,he averred." The delight one experiences in such times bewilders the mind; if the eye attempts to follow the flight of a gaudy butter-fly, it is arrested by some strange tree or fruit; if watching an insect one forgets it in the stranger flower it is crawling over; if turning to admire the splendor of the scenery, the individual character of the foreground fixes the attention. The mind is a chaos of delight, out of which a world of future & more quiet pleasure will arise. I am at present fit only to read Humboldt; he like another sun illuminates everything I behold.

I'm not interested in luxury but I'm interested in the quality of life that is led by people who are interested in luxury. Jean-Claude Ellena Perfumes are constructed to smell good on paper, not on skin, which is a perversion. Hay is, as literally as possible, the smell of liquid summer sunlight. This Marxist idea that the price of a thing is the price of its materials is false. A wonderfully odd combination of fresh plant and wool gabardine and clear wood, like opening a clean wardrobe to find a tropical fruit tree growing inside it. There are two great poles of perfumery, Latin and Anglo-Saxon. Seduction and hygiene. The Latin wants to seduce, he says: "See how sexy I am, I'm coming to you.". The American says: "See how clean I am, you can come to me." Jean-Claude Ellena

The male staff all wore gorgeous colored loin cloths that always seem to be about to fall off they’re wonderful hips. Their upper bodies were tanned sculpted and naked. The female staff wore short shorts and silky flowing tops that almost but didn’t expose their young easy breasts. I noticed we only ever encountered male staff, and the men walking through the lobby were always greeted by the female staff. Very ingenious, as Rebecca said later - if we had ticked Lesbians on the form I wonder what would have happened? -There was a place to tick for Lesbians, I said ? -Sexual Persuasion- it was on all the forms -Really. And, how many options were there? -You’re getting the picture, said Jillian. This was not your basic check in procedure as at say a Best Western. Our Doormen/Security Guards , held out our chairs for us to let us sit at the elegant ornate table. Then they poured us tea, and placed before each of us a small bowl of tropical fruit, cut into bite size pieces. Wonderful! Almost immediately a check in person came and sat opposite us at the desk. Again a wonderful example of Island Male talent. (in my mind anyway) We signed some papers, and were each handed an immense wallet of information passes, electronic keys, electronic ID’s we would wear to allow us to move through the park and its ‘worlds’ and a small flash drive I looked at it as he handed it to me, and given the mindset of the Hotel and the murals and the whole ambiance of the place, I was thinking it might be a very small dildo for, some exotic move I was unaware of. -What’s this? I asked him -Your Hotel and Theme Park Guide I looked at it again, huh, so not a dildo.

One is ejected into the world like a dirty little mummy; the roads are slippery with blood and no one knows why it should be so. Each one is traveling his own way and, though the earth be rotting with good things, there is no time to pluck the fruits; the procession scrambles toward the exit sign, and such a panic is there, such a sweat to escape, that the weak and the helpless are trampled into the mud and their cries are unheard.

He had in his head a scrapbook of the tastes that had impacted him the most during his travels: goat cheese and olive oil in California, the tropical fruits and chilies of South America, everything that had touched his lips in Japan. When Angelo and Paolo talk about their travels, they turn to the memories- the parties, the people, the crazy times had, always with the metronome of mozzarella beating in the background. But what followed Vito were the flavors- the dishes, the ingredients, and techniques unknown to most of Italy. "When I came back from Japan, there were six kilos of matcha, two kilos of coconut powder, and twelve bottles of Nikka whiskey in my bag. In Rome they stopped me and opened the bag. They thought they had caught me with cocaine. I told the guy to open up the bag and taste." Vito didn't drink Nikka (he and his brothers rarely drink alcohol); instead, he emptied all twelve bottles into a wooden bucket, where he now soaks blue cheese made from sheep's milk to make what he calls formaggio clandestino. He stirs up a spoon of high-grade matcha powder into Dicecca's fresh goat yogurt and sells it in clear plastic tubs, anxious for anyone- a loyal client, a stranger, a disheveled writer- to taste something new.

Because the maximum safe level of protein intake for humans is around 50 percent of total calories, the rest must come from fat, such as blubber, or carbohydrates, such as in fruits and roots. Fat is an excellent source of calories in high-latitude sites like the Arctic or Tierra del Fuego, where sea mammals have evolved thick layers of blubber to protect themselves from the cold. However, fat levels are much lower in the meat of tropical mammals, averaging around 4 percent, and high-fat tissues like marrow and brain are always in limited supply. The critical extra calories for our equatorial ancestors therefore must have come from plants, which are vital for all tropical hunter-gatherers.

I’m beginning at least to notice when I’m consuming the United Nations of edible plants and animals all in one seating. (Or the WTO, is more like it.) On a winter’s day not long ago I was served a sumptuous meal like this, finished off with a dessert of raspberries. Because they only grow in temperate zones, not the tropics, these would have come from somewhere deep in the Southern Hemisphere. I was amazed that such small, eminently bruisable fruits could survive a zillion-mile trip looking so good (I myself look pretty wrecked after a mere red-eye from California), and I mumbled some reserved awe over that fact. I think my hostess was amused by my country-mouse naïveté. “This is New York,” she assured me. “We can get anything we want, any day of the year.

We let our ship blow and drift as it will. But it sweeps up and up, with the swiftness of light. In less time than it takes a flower to open, we are carried to the parapets of ancient Heaven. We find our great-leaved, heavy-fruited Amaranth Vine, climbing up over the closed gates and high wall-towers of Heaven and winding a long way into the old forest that has overgrown the streets. We find the new all conquering Springfield vine, spreading branches through the forest like a banyan tree. As this Amaranth from our little earthly village grows thicker, we see by its light a bit pf what the ancient Heaven has been. And it is still a solid place of soil and rock and metal. Where the Springfield Amaranth blooms thickest, shedding luminous glory from the petals in the starlight, this Heaven is shown to be an autumn forest, yet with the cedars of Lebanon, and sandalwood thickets, and the million tropic trees whose seeds have blown here from strange zones of the'planets, and whose patterns are not the patterns of those of our world. Among these, vineclad pillars and walls are still standing, roofed palaces, so gigantic that, when our boat glides down the great streets between them, they overhang our masts. And from branches above us these strange manners of fruits tumble upon our decks for our feasting and delight. And there are beneath our ship, as it sails on as it will, little fields long cleared in the forest, where grows weedy ungathered grain. Through hours and hours of the night our boat goes on, whether we will or no, through starlight and through storm-clouds and through flower-light. And the red star at the masthead and the sight of the proud face of Avanel keeps laughter in my bosom, and the heavenly breeze that blows on the flowers still sings to our hearts: “Springfield Awake, Springfield Aflame.” Out of the storm now, three great rocks . appear, giving forth white light there on the far horizon, and this light burns on and on. At last our ship approaches. We see the great rocks are three empty thrones. These are the thrones of the Trinity, empty for these many years, just as the Ark of the Covenant and the Holy of Holies were bereft of the Presence, when Israel sinned.

Piña Colada Cheesecake This tropical twist on my mother’s old-fashioned cheesecake was a hit at cruiser gatherings. For the crust 1 cup graham cracker crumbs 1⁄2 cup sweetened shredded coconut 1⁄3 cup melted butter For the filling 11⁄2 pounds cream cheese, softened 2⁄3 cup sugar 4 eggs 3 tablespoons dark rum 1 cup sour cream 3⁄4 cup cream of coconut (see Tips, below) 2⁄3 cup well-drained crushed pineapple (about 1 19-oz can) 1. Preheat oven to 350°F. 2. To make the crust, combine graham cracker crumbs and coconut with melted butter. Press into the bottom of a 10-inch springform pan. Bake for 10 minutes until lightly browned. Set aside to cool while you make the filling. 3. To make the filling, beat cream cheese and sugar until smooth. Add eggs one at a time, beating until blended. Mix in rum, sour cream, cream of coconut, and well-drained pineapple. 4. Spread evenly on prepared crust and bake about 50–60 minutes on middle rack of preheated oven, until edges are set and center moves just slightly when you shake the pan. 5. Run a knife around the inside of pan to loosen cheesecake. Allow cake to cool completely on a wire rack. Cover and refrigerate until well chilled or overnight. Remove from springform pan before serving. Serves 16 Tips • Garnish the cheesecake with slices of tropical fruit, such as fresh pineapple or mango. • Don’t confuse cream of coconut with coconut milk or coconut cream. Used to make drinks (such as piña coladas) and desserts, cream of coconut is thick, syrupy, heavily sweetened coconut milk. Coco Lopez is one popular brand.

Papaya-Banana Muffins This recipe is a solution to the problem of too much ripe tropical fruit. These muffins have lovely color and flavor, and are nice and moist. 12⁄3 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1⁄4 teaspoon freshly grated nutmeg 1 egg 1⁄3 cup oil 3⁄4 cup sugar 1 cup mashed ripe papaya 1⁄2 cup mashed ripe banana (1 large banana) 1⁄4 cup chopped walnuts (optional) 1. Preheat oven to 375°F and grease a medium-sized muffin pan or line it with muffin papers. 2. Combine dry ingredients and set aside. 3. Beat egg with oil, sugar, and mashed papaya and banana in a large bowl. 4. Mix in dry ingredients and walnuts (if using). Scoop mixture into prepared muffin pan. Bake in preheated oven for 18–23 minutes, until toothpick inserted in the middle of a muffin comes out clean. Makes 1 dozen Tips • If the papaya is quite ripe, it will yield a lot of liquid when mashed. Drain off this excess liquid before adding the fruit. • You can make the muffins entirely with papaya if you like; just increase the quantity to 11⁄2 cups. The muffins will have a slightly moister texture and a flatter top.

Cyanogenic Glycosides. Hydrogen cyanide, which is highly toxic, is released from cyanogenic glycosides when plants that contain them are chewed and digested (through an enzyme that is also present in the plant). Cassava (also called manioc, yucca, and tapioca and a major ingredient in fufu flour), sorghum, lima beans, almonds, bamboo, corn, yams (but not sweet potatoes), chickpeas, cashews, stone fruits (like peaches and apricots), and fruits from the apple family are all food sources of cyanogenic glycosides. In most cases, the amount of these compounds can be greatly reduced using traditional preparation methods, which involves soaking (often grinding and then soaking) or fermenting followed by thorough cooking. Excess cyanide residue from improper preparation is known to cause acute cyanide intoxication and goiters (because cyanide binds to iodine and depletes iodine from the body—hence its status as an antinutrient) and has been linked to ataxia (a neurological disorder affecting the ability to walk). It has also been linked to tropical calcific pancreatitis, leading to chronic pancreatitis. You can minimize your exposure to cyanogenic glycosides by not eating the pits or seeds of stone fruits and fruits from the apple family, by eating only canned bamboo if you’re eating bamboo, and by avoiding fresh cassava (unless you know how to prepare it traditionally, which involves soaking it for at least twenty-four hours before thoroughly cooking it).

But new soul, old soul, if the me of twenty-five years ago could see what’s in my freezer right now, she would scream. Lurking within its icy depths are no fewer than six ripe bananas, hard and frosty-skinned, lying in wait like small, shriveled snakes. It’s like a stockpile of tropical fruit terror. And what’s more, I love it. Growing up really is great.

bananaland, where the jungle had been leveled and replaced by endless acres of banana trees, each displaying bunches of bananas enclosed in bright blue plastic bags. The bags would be filled with insecticide and chemicals deemed essential to marketing bananas where winter was cold and people liked their fruit in uniform: industrial agriculture gone tropical. Later, after the harvest, many of the bags ended up in the Caribbean, where they would be mistaken for jellyfish and eaten by turtles that would then choke to death. Unlike the complex ecosystems of the rainforest and jungle, mono-crop plantings like bananas couldn’t hold the ground; when the hard rains fell—it

On the very first page of the Bible, then, power, flourishing and image bearing are connected. Power is for flourishing—teeming, fruitful, multiplying abundance. Power creates and shapes an environment where creatures can flourish, making room for the variety, diversity and unpredictability of coral reefs and tropical forests, but also the surprising biological richness of high deserts and ocean depths. And image bearing is for power—for it is the Creator’s desire to fill the earth with representatives who will have the same kind of delighted dominion over the teeming creatures as their Maker. Which means image bearing is for flourishing. The image bearers do not exist for their own flourishing alone, but to bring the whole creation to its fulfillment.

I shut my eyes and let myself drift back to Australia, the warm sun, the tropical nights, and the huge fruit bats flying across star-studded skies. Once again, the jangle of the phone jolted me upright. Not again! Now what did she want? Reluctantly I picked up the receiver. “G’day, mate,” said the voice on the other end of the line. “It’s Stevo calling from Australia. How you going?” Well, for starters, I was going without breathing for a few moments. “Good,” I stammered. Luckily, I didn’t have to talk, because Steve started right in on what was going on with the zoo. “The weather is heating up and the crocs will be laying soon,” he said, and I could barely hear him over the pounding of my heart. “I’ve got a chance to take a little time before summer hits,” he added. I waited for what seemed like a long beat, still breathless. “I’m coming to Oregon in ten days,” he said. “I’d really love to see you.” Yes! I was floored. Ten days. That would be…Thanksgiving. “Steve,” I said, “do you know about the American holiday of Thanksgiving?” “Too right,” he said cheerfully, but it was obvious that he didn’t. “We all get together as a family,” I explained. “We eat our brains out and take walks and watch a lot of football--American football, you know, gridiron, not your rugby league football.” I was babbling. “Do you want to come and share Thanksgiving with my family?” Steve didn’t seem to notice my fumbling tongue. “I’d be happy to,” he answered. “That’d be brilliant.” “Great,” I said. “Great,” he said. “Send me all the details, your flight and everything,” I said. “I will,” he promised. Then he hung up. As suddenly as he was there, he was gone. I sat on the edge of my bed for a long time that night, trying to convince myself that it hadn’t been a dream. Steve had called, and now he was coming to see me. This was going to be fabulous.

Though my social media posts will suggest otherwise, I must now confess that I prefer the tranquil, tropical image on my screensaver to the beach.

how to keep well in the tropics. The night he arrived he had eaten salad and lots of delicious fruit, none of which should be eaten without being washed in permanganate of potash. “Don’t

Guavas are fragrant, delicious tropical fruits that many Americans know only because they’re frequently used in jellies. But these red-fleshed (and sometimes white-fleshed) fruits pack an amazing nutritional wallop. New

What’s in an Orange? Cuba has encouraged foreign investments in agriculture. The Cuban citrus industry was started during the 1960’s to supply the former Soviet Union, as well as other socialist countries in Eastern Europe, with oranges and grapefruit. After the economic crash and the restructuring of the Soviet Union, the demand for citrus crops fell off by about half. In 1994, the National Citrus Corporation was founded in Cuba, and is now known as the “Fruit Trees Enterprise Group.” It consists of 13 nationally owned citrus enterprises, a commercial company and 4 processing plants. Cítricos Caribe S.A. has three cold storage facilities and exports to contracted foreign vendors. A Chilean venture and a Greek-British consortium, both affected by the decline of demand, halted their operations in 2014. However an Israel company has successfully developed huge citrus and tropical fruit plantations on the island, with most of their crops being sold in Europe. Israeli orange groves stretch for miles in the Matanzas Province, east of Havana. The province known chiefly for its white sandy beaches and resorts also has the massive BM Corporation, based in Tel Aviv, operating huge citrus groves and one of its packinghouses there. Its modern processing factory is located in the middle of 115,000 acres of groves. It is known as the world’s largest citrus operation. Read the award winning bock that is at all the US Military Academies,

From the Bridge” Celebrating “La Navidad Cubana” Before the fall of Batista, Cuba was considered to be a staunch Catholic Nation. As in other Christian countries, Christmas was considered a religious holiday. In 1962, a few years after the revolution, Cuba became an atheist country by government decree. Then In 1969, Fidel Castro thinking that Christmas was interfering with the production of sugar cane, totally removed the holiday from the official calendar. Of course Christmas was still celebrated by Cubans in exile, many of whom live in South Florida and Union City, NJ. However it was still was celebrated clandestinely in a subdued way on the island. It was said, if it is to believed, that part of the reason for this was due to the fact that Christmas trees do not grow in Cuba. Now that Christianity and Christmas have both been reestablished by the government, primarily due to the Pope’s visits to Cuba, Christmas as a holiday has been reinstated. Many Christmas traditions have been lost over the past five decades and are still not observed in Cuba, although the Cuban Christmas feast is highlighted by a festive “Pig Roast,” called the “Cena de Navidad” or Christmas dinner. Where possible, the dinner includes Roast Pork done on a spit, beans, plantains, rice and “mojo” which is a type of marinade with onions, garlic, and sour orange. Being a special event, some Cubans delight in serving the roasted pork, in fancier ways than others. Desserts like sweet potatos, “turrones” or nougats, “buñuelos” or fritters, as well as readily available tropical fruits and nuts hazelnuts, guava and coconuts, are very common at most Christmas dinners. Beverages such as the “Mojito” a drink made of rum, sugar cane juice, lime, carbonated water and mint, is the main alcoholic drink for the evening, although traditionally the Christmas dinner should be concluded by drinking wine. This grand Christmas dinner is considered a special annual occasion, for families and friends to join together. Following this glorious meal, many Cubans will attend Misa de Gallo or mass of the rooster, which is held in most Catholic churches at midnight. The real reason for Christmas in Cuba, as elsewhere, is to celebrate the birth of Christ. Churches and some Cuban families once again, display manger scenes. Traditionally, children receive presents from the Three Wise Men and not from Santa Claus or the parents. Epiphany or “Three King’s Day,” falls on January 6th. Christmas in Cuba has become more festive but is not yet the same as it used to be. Although Christmas day is again considered a legal holiday in Cuba, children still have to attend school on this holiday and stores, restaurants and markets stay open for regular business. Christmas trees and decorations are usually only displayed at upscale hotels and resorts.

Each one is traveling his own way ad though the earth be rotting with good things, there is no time to pluck the fruits; the procession scrambles toward the exit sign, and such a panic is there, such a sweat to escape, that the weak and the helpless are trampled into the mud and their cries are unheard.

There are productive spirits who require many and great destinies or experience in order to produce a small work. There is a kind of poet who, from a hundred pounds of rose leaves, produces one drop of attar of roses. And on the other hand, there are talents whose nature is so fruitful, whose inner climate is so tropical, that from a quite plain everyday life situation, which they experience with the highest energy, they extract whole series of important works. They are like those treeless islands in the Pacific on which passengers from a passing ship leave some fruit-kernels, and which many years later are covered with mighty forests. Kierkegaard belonged to the latter kind.

About dusk the land breeze came off, sweeping over the ship, laden with the fragrance of tropical fruits and flowers so heavy with perfume as to almost intoxicate the senses. This, mingled with the fresh earthy smell, to which we had so long been strangers, was inhaled in deep draughts.

Estrogen-building foods: Flax seeds Sesame seeds Soybeans/edamame Garlic Dried apricots, dates, prunes Peaches Berries Cruciferous foods like broccoli, cauliflower, and brussels sprouts Progesterone-building foods: Beans Potatoes Squashes Quinoa Tropical fruits Citrus fruits

He didn't know it, but America had a need for David Fairchild. The bare agricultural landscape at the beginning of his life would transform by its end into a colorful portrait: yellows from tropical nectarines and Chinese lemons, reds of blood oranges from Mongolia, greens from Central American avocados and grapes from the Caucasus, even purple from dates, raisins, and eggplants that sprouted first in the Middle East.

The train stopped at a station that had no town, and a short while later it passed the only banana plantation along the route that had its name written over the gate: Macondo. This word had attracted my attention ever since the first trips I had made with my grandfather, but I discovered only as an adult that I liked its poetic resonance. I never heard anyone say it and did not even ask myself what it meant. I had already used it in three books as the name of an imaginary town when I happened to read in an encyclopedia that it is a tropical tree resembling the ceiba, that it produces no flowers or fruit, and that its light, porous wood is used for making canoes and carving cooking implements. Later, I discovered in the Encyclopaedia Britannica that in Tanganyika there is a nomadic people called the Makonde, and I thought this might be the origin of the word. But I never confirmed it, and I never saw the tree, for though I often asked about it in the banana region, no one could tell me anything about it. Perhaps it never existed.

The spice you used in the pâte... that was allspice, right?" ALLSPICE The allspice plant is a tropical, mid-canopy tree. The leaves are dried fruits are often used as a cooking spice. It was given the name "allspice" because it combines the flavor of cinnamon, nutmeg and cloves. "It's a convenient spice for nullifying the smelliness of some ingredients. You used it to get rid of the smell from the chicken liver, right?" "O-oh! Um... Yes, but..." ? "I mean, for the last two days... all of you have tasted a whole lot of dishes for judging, right? And, um... allspice can be used not just to eliminate smells but also to aid digestion. I-I thought maybe...um... i-it would be nice if I could make a dish that's easier on the tummy..." WAAAAAAAAHHHH! "I knew it! I knew my darling Megumi was the best!" "Yes. Our eyes do not deceive us. We were right!

Avoid tropical fruits because of their increased glycemic index.

Daily Mandarin Chinese!每日普通話 Bananas are tropical fruit. 香蕉是熱帶水果。 Xiāngjiāo shì rèdài shuǐguǒ。

There is, however, one natural feature of this country, the interest and grandeur of which may be fully appreciated in a single walk: it is the ‘virgin forest’. Here no one who has any feeling of the magnificent and the sublime can be disappointed; the sombre shade, scarce illumined by a single direct ray even of the tropical sun, the enormous size and height of the trees, most of which rise like huge columns a hundred feet or more without throwing out a single branch, the strange buttresses around the base of some, the spiny or furrowed stems of others, the curious and even extraordinary creepers and climbers which wind around them, hanging in long festoons from branch to branch, sometimes curling and twisting on the ground like great serpents, then mounting to the very tops of the trees, thence throwing down roots and fibres which hang waving in the air, or twisting round each other form ropes and cables of every variety of size and often of the most perfect regularity. These, and many other novel features – the parasitic plants growing on the trunks and branches, the wonderful variety of the foliage, the strange fruits and seeds that lie rotting on the ground – taken altogether surpass description, and produce feelings in the beholder of admiration and awe. It is here, too, that the rarest birds, the most lovely insects, and the most interesting mammals and reptiles are to be found. Here lurk the jaguar and the boa-constrictor, and here amid the densest shade the bell-bird tolls his peal.

dam·i·an·a   n. a small shrub native to Mexico whose leaves are used in herbal medicine and in the production of a liqueur. It is reputed to possess aphrodisiac qualities.  Turnera diffusa, family Turneraceae.  American Spanish. Dam·i·et·ta   the eastern branch of the Nile delta. Arabic name DUMYAT.  a port at the mouth of this delta; pop. 113,000. Linked entries: DUMYAT da·min·o·zide   n. a growth retardant sprayed on vegetables and fruit, esp. apples, to enhance the quality of the crop. In the U.S., the application of daminozide is now restricted to ornamental plants due to the potential health risks of consuming the chemical.  Chem. formula: C6H12N2O3. dam·mar (also dam·ar)   n. resin obtained from any of a number of tropical and mainly Indo-Malaysian trees, used to make varnish.  The resin is obtained from trees in the families Araucariaceae (genus Agathis), Dipterocarpaceae (genera Hopea, Shorea, and Vatica), and Burseraceae (genus Canarium).  late 17th cent.: from Malay damar 'resin'. dam·mit   exclam. used to express anger and frustration.  mid 19th cent.: alteration of damn it. damn   v. [trans.] (in Christian belief) (of God) condemn (a person) to suffer eternal punishment in hell:

Orpheus, Gathering the Trees" The Metamorphoses of Ovid, Book X, Lines 86-110. When love died the second time, he sang at dawn in the empty field and the bees came to listen. A little song for the tag alder, the rue cherry the withe-willow— the simple-hearted ones that come quickly to loneliness. Then he sang for the mulberry with its purple fruit, for the cedar and the tamarack. He sang, bel canto. for the quaking aspen and the stave oak; something lovely for the white pine, the fever tree, the black ash. From the air, he called the sparrows and the varieties of wrens. Then he sang for a bit of pestilence— for the green caterpillars, for the leaf worms and bark beetles. Food to suit the flickers and the crows. So that, in the wood lot, there would always be empty places. So he would still know loss.

I've long been a fan of Hi-Chew, the Japanese fruit chews, for their resilient texture and uncannily accurate fruit flavors: sour cherry, apple, grape, pickled plum, and especially mango, which is closer to the flavor of an actual tropical mango than most imported mangoes.

6 Powerful Fruits To Lose Weight And Burn Belly Fat Instantly These half-dozen superb fruits will definitely assist you lose those additional pounds: 1. Watermelon Because ninety % of a watermelon’s weight is water, it’s one in all the most effective fruits to eat if you’re attempting to slim. A 100-gram serving contains solely thirty calories. It’s conjointly an excellent supply of an organic compound known as essential amino acid, that helps burn fat quickly. Additionally to serving to the body keep hydrous, a watermelon snack can cause you to feel full therefore you won’t have cravings between meals. 2. Guava A powerhouse of nutrients, guavas may facilitate weight loss while not compromising your intake of proteins, vitamins and fibre. This delicious tropical fruit is jam-choked with foodstuff, vitamins, proteins and minerals. It’s a win-win after you think about these edges with its tiny variety of pre-digested carbohydrates and also the undeniable fact that guava contains zero steroid alcohol. Raw guavas have abundant less sugar compared to fruits like apples, oranges and grapes, and that they keep the metabolism regulated. 3. Apple An apple on a daily basis might keep the doctor away, however it may assist you slim additional quickly. the great news is that consumption only one apple on a daily basis — with the skin on — offers the body and average of four.4 grams of fibre, that is concerning simple fraction of our daily would like. Apples area unit a fashionable supply of a strong fibre known as cellulose. Consumption apples or pears before meals resulted in vital weight loss in step with a study printed in Nutrition Journal. 4. Grapefruit This delicious fruit, that was initial created by crossing a pomelo with AN orange within the eighteenth century, is additionally an incredible supply of cellulose. It contains an excellent quantity of vitamin C, vitamin M and K. Pink and red grapefruits area unit jam-choked with anti-ophthalmic factor and carotenoid, a phytochemical that protects blood vessel walls from aerophilic injury. consumption 0.5 a grapefruit a couple of half-hour before daily meals can assist you feel additional sated, which can lead to less consumption of food and calories. 5. Banana Considered the proper pre- or post-workout snack, bananas area unit healthier than most energy bars, which regularly contain various sugar and chemicals. though the typical banana contains twenty seven grams of carbs, the fruit will facilitate stop weight gain as a result of it's solely one hundred and five calories and 3 grams of filling fibre. Bananas are proverbial to fight muscle cramps, keep force per unit area low and stop acidity. simply try to persist with one banana on a daily basis. 6. Tomato Let’s not forget that the tomato could be a fruit and not a vegetable. This powerful red ally is packed with antioxidants and may facilitate cut back water retention's. It conjointly fights leptin resistance. (Leptin could be a style of macromolecule that forestalls our body from losing weight.) Plus, tomatoes area unit terribly low in calories; AN average-sized tomato is simply twenty two calories and an oversized one is thirty three calories. Tomatoes are thought of AN appetite-suppressant “high-volume” food, which suggests they need high amounts of water, air and fibre. It ought to be evident, however you can’t simply burn fat and shed weight by merely consumption these seven fruits alone. you may slim after you burn additional calories than you consume. By physical exercise and work high-calorie food like cheese, meat or rice with low-calorie fruits like tomatoes, you may be able to reach your ideal weight.

We had ordered the shaved ice and candied tropical fruits, the curry ice cream with mini brioche puffs, and the lemon basil profiteroles with blueberry-oatmeal brittle.But a small army of servers brought out even more: chocolate fondant sandwiched in coconut crisps, cinnamon apple churros with maple syrup tapioca, chocolates, macarons, marshmallows. Felix delivered the petit fours himself, and whispered to me, "I'm sorry for the delay with the truffles. Try the lavender-peach macarons. They're my favorite.

We could make an epic catalog of male achievements, from paved roads, indoor plumbing, and washing machines to eyeglasses, antibiotics, and disposable diapers. We enjoy fresh, safe milk and meat, and vegetables and tropical fruits heaped in snowbound cities. When I cross the George Washington Bridge or any of America’s great bridges, I think: men have done this. Construction is a sublime male poetry. When I see a giant crane passing on a flatbed truck, I pause in awe and reverence, as one would for a church procession. What power of conception, what grandiosity: these cranes tie us to ancient Egypt, where monumental architecture was first imagined and achieved. If civilization had been left in female hands, we would still be living in grass huts. A contemporary woman clapping on a hard hat merely enters a conceptual system invented by men. Capitalism is an art form, an Apollonian fabrication to rival nature. It is hypocritical for feminists and intellectuals to enjoy the pleasures and conveniences of capitalism while sneering at it. Even Thoreau’s Walden was just a two-year experiment. Everyone born into capitalism has incurred a debt to it. Give Caesar his due.