“
Honey was especially valued by the Egyptians. It was used as salve for wounds, for mummification, and especially in foods and drinks such as honey cakes and honey-based beer. It was valued like gold and silver, and was often collected as a type of tax or taken as a spoil of war. Thutmose III, for example, collected over 470 jars of honey when he invaded Canaan (today’s Israel and Palestine), the “land of milk and honey.
”
”
Richard J. Johnson (Nature Wants Us to Be Fat: The Surprising Science Behind Why We Gain Weight and How We Can Prevent-and Reverse-It)