Southampton Manager Quotes

Feeling inspired, I grabbed one of Jay’s cookbooks from the kitchen shelf and flicked through until I found a recipe for something I recognised. Lasagna. That was just pasta, and pasta was easy, right? Trying not to be put off by the list of ingredients longer than my small intestine, I scanned the instructions. Chop onions… I could do that. Brown mince…trickier but manageable. Probably. Make a roux in the usual way… I sighed, shut the book with a snap and went off to make dinner in my usual way: pierce film; bung in microwave; wait for bell.

Finally, early in March 1912, a delegation from the union waited upon Bruce Ismay. As Managing Director of the White Star Line, Ismay was a mover and shaker in the British shipping industry, and maybe he could be persuaded to do something. The great Olympic was about to sail from Southampton, and the delegation pointed out that her five-man band was being paid at less than union scale, supplemented only by the monthly shilling that White Star paid to make them officially members of the crew. If the delegation expected to melt Ismay’s heart, they didn’t know their man. He replied that if the union objected to White Star carrying its bandsmen as members of the crew at a shilling a month, the company would carry them as passengers. Sure enough, when the Olympic reached New York on March 20, her five musicians were listed as Second Class passengers. All had regular tickets, and all had to appear before the immigration officials in the usual way. As a crowning irony in view of the reason for this masquerade, all had to produce $50 in cash to show that they were not destitute.