Snacks Love Quotes

We've searched our database for all the quotes and captions related to Snacks Love. Here they are! All 100 of them:

I love you more than a hooker loves free VD testing day at the clinic
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
Holy shit, did they just kill off that fish’s wife?” I blurted in shock. “Yep,” Gavin replied. “That big, mean fish ated her.” He said it so calmly – like it was no big deal that a sweet, loving cartoon fish just got murdered. What the fuck was wrong with this movie? This couldn’t be appropriate for kids. I didn’t think it was appropriate for me.
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
Nico, you can do this," Jason said. "It might be embarrassing, but it's for the scepter." Nico didn't look convinced. In fact he looked like he was going to be sick. But he squared his shoulders and nodded. "You're right. I- I'm not afraid of a love god." Favonius beamed. "Excellent! Would you like a snack before you go?
Rick Riordan (The House of Hades (The Heroes of Olympus, #4))
The Type Everyone needs a place. It shouldn't be inside of someone else. -Richard Siken If you grow up the type of woman men want to look at, you can let them look at you. But do not mistake eyes for hands. Or windows. Or mirrors. Let them see what a woman looks like. They may not have ever seen one before. If you grow up the type of woman men want to touch, you can let them touch you. Sometimes it is not you they are reaching for. Sometimes it is a bottle. A door. A sandwich. A Pulitzer. Another woman. But their hands found you first. Do not mistake yourself for a guardian. Or a muse. Or a promise. Or a victim. Or a snack. You are a woman. Skin and bones. Veins and nerves. Hair and sweat. You are not made of metaphors. Not apologies. Not excuses. If you grow up the type of woman men want to hold, you can let them hold you. All day they practice keeping their bodies upright-- even after all this evolving, it still feels unnatural, still strains the muscles, holds firm the arms and spine. Only some men will want to learn what it feels like to curl themselves into a question mark around you, admit they do not have the answers they thought they would have by now; some men will want to hold you like The Answer. You are not The Answer. You are not the problem. You are not the poem or the punchline or the riddle or the joke. Woman. If you grow up the type men want to love, You can let them love you. Being loved is not the same thing as loving. When you fall in love, it is discovering the ocean after years of puddle jumping. It is realizing you have hands. It is reaching for the tightrope when the crowds have all gone home. Do not spend time wondering if you are the type of woman men will hurt. If he leaves you with a car alarm heart, you learn to sing along. It is hard to stop loving the ocean. Even after it has left you gasping, salty. Forgive yourself for the decisions you have made, the ones you still call mistakes when you tuck them in at night. And know this: Know you are the type of woman who is searching for a place to call yours. Let the statues crumble. You have always been the place. You are a woman who can build it yourself. You were born to build.
Sarah Kay
I don’t want you going there without me, ever…do you understand what I am saying?” he asks me, searching my face, probably looking for any sign of dissention. “Let me get this straight, what if I got a craving for…I don’t know…Twinkies in the wee hours of the morning and all that was open was the Seven-Eleven. You’re saying I should wake you up, even if you’re crashed out, just so that you can go with me on a treat run?” I ask skeptically, trying to gauge his level of commitment to this course of action. “Genevieve, Twinkies are really bad for you, but if you had to have one, then yes, that’s what I’m saying,” he smiles at my scenario. “Do you really like those things?” “I’m not going to tell you if you’re going to tease me, but I will say that it’s suspiciously inhuman not to enjoy a Hostess snack from time to time,” I reply coyly. “I’ll buy you one. You’ll love it, I promise.” And I’ll be doing the world a favor at the same time, I think, remembering him without his shirt on.
Amy A. Bartol (Inescapable (The Premonition, #1))
i tell my grandmother i think love is a hungry caterpillar i am no meal historically i have never been more than a midnight snack
Sabrina Benaim (Depression & Other Magic Tricks)
Love isn’t roses. It’s those little square caramels and a root beer from the gas station because he knows that’s your favorite snack. It’s watching a musical with you without groaning. It’s handing you your glasses at night because he knows you’re too blind to find your way to the bathroom without them. Love is awkward.
R.K. Ryals (The Story of Awkward)
I was trying to figure out a way to tell him his love mayonnaise had mad skills and no one at this table could stop talking about vibrators.
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
One day, he put a bowl of potato chips out while I was preparing us lunch and as I snacked on them, I noticed that they were all the folded ones that I loved, but usually had to hunt for. I looked down at the chips and then up at Archer, confused. "All these chips… they're all folded," I said, thinking I sounded crazy. Aren't those the ones you like?
Mia Sheridan (Archer's Voice)
I love you more than a hooker loves free VD testing day at the clinic," she told me drunkenly.
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
Darling, you deserve a full meal of love. Stop snacking.
Upile Chisala (soft magic.)
During the act of making something, I experience a kind of blissful absence of the self and a loss of time. When I am done, I return to both feeling as restored as if I had been on a trip. I almost never get this feeling any other way. I once spent sixteen hours making 150 wedding invitations by hand and was not for one instance of that time tempted to eat or look at my watch. By contrast, if seated at the computer, I check my email conservatively 30,000 times a day. When I am writing, I must have a snack, call a friend, or abuse myself every ten minutes. I used to think that this was nothing more than the difference between those things we do for love and those we do for money. But that can't be the whole story. I didn't always write for a living, and even back when it was my most fondly held dream to one day be able to do so, writing was always difficult. Writing is like pulling teeth. From my dick.
David Rakoff (Don't Get Too Comfortable: The Indignities of Coach Class, The Torments of Low Thread Count, The Never-Ending Quest for Artisanal Olive Oil, and Other First World Problems)
Sometimes you have to learn to love the little mo stars for something other than a tax deductions they provide you" ~Claire Seductions & Snacks
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
The flowers are so beautiful, but God's love is infinitely stronger for us than the beauty of ALL flowers and all beautiful things combined!
Craig Compton
Do you miss her? I blinked. Did I what? This was my best friend since preschool we were talking about, the girl whose snack and math homework I’d shared since before I had memorized my own phone number, who’d buried her cold, annoying little feet underneath me during a thousand different movie nights and showed me how to use a tampon. She’d grown up in my kitchen, she was my shadow- self—or I was hers— and Sawyer wanted to know if I missed her? What the hell kind of question was that?
Katie Cotugno (How to Love)
―Yeah, but what about the ritual of getting your ticket and your snacks, finding the perfect seat, ―I countered.― All those strangers watching the movie with you, they change how you see it, you know? You should hear their gasps and laughter and sniffling. It’s a communal experience. You can’t get that on your laptop or phone. That sharing, it’s the foundation of storytelling. It reminds us that we’re… ―What? ―Human. Humans who need other humans
Libba Bray (Summer Days and Summer Nights: Twelve Love Stories)
It's so weird that adults in committed relationships have a problem with something so innocuous as flirting. I would never expect you to walk around with a paper bag over your head to avoid catching the eye of a stranger, nor would I discourage you making friendly conversation with whomever you might encounter during the day. And if you needed to fuck somebody else, we could talk about it. People change, our desires evolve, and it feels foolish to me to expect what you'll want two, five, or ten years from now will be exactly the same thing that fills you up today. I mean, the way I feel about fidelity has evolved over the last ten years of my life. It's a hard-and-fast rule that we don't apply to any other thing in our lives: YOU MUST LOVE THIS [SHOW/BOOK/FOOD/SHIRT] WITH UNWAVERING FERVOR FOR THE REST OF YOUR NATURAL LIFE. Could you imagine being forced to listen to your favorite record from before your music tastes were refined for the rest of your life? Right now I'm pretty sure I could listen to Midnight Snack by HOMESHAKE for the rest of my life, but me ten years ago was really into acoustic Dave Matthews, and I'm not sure how I feel about that today. And yes, I am oversimplifying it, but really, if in seven years you want to have sex with the proverbial milkman, just let me know about it beforehand so I can hide my LaCroix and half eaten wedge of port salut. ('Milkmen' always eat all the good snacks.)
Samantha Irby (We Are Never Meeting in Real Life.)
Where's he starting?" he finally asked. "In theater care. Where are you working?" "Snack bar," he replied tersely. "Please try to be civil," I begged him. "This is work. We need to be professional." He snorted. "Whatever, Cami." He shot me a wounded look. "I can imagine he'll love his new job. He's gonna get paid to follow you around through dark rooms. He's probably thrilled.
Lacey Weatherford (Crush (Crush, #1))
Thank you so much, baby. I love you more than a hooker loves free VD testing day at the clinic," she told me drunkenly.
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
Bruno Rebelle, head of Greenpeace France, summed up the outpouring of national support: “You see, in the United States, food is fuel. Here, it’s a love story.
Karen Le Billon (French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters)
Gringos invented two terms that are untranslatable into most languages: “snack” and “quickie,” to refer to eating standing up and loving on the run . . . that, too, sometimes standing up.
Isabel Allende (My Invented Country: A Nostalgic Journey Through Chile)
I love you," he repeated, quieter this time, as if he only wanted me to hear. "I love your smutty books, and your weird documentaries, and your obsession with orange, processed snacks." I choked on something between a laugh and a sob. "I love the way you dress, and the way you light up when you talk about the universe, and the way you saw through every wall I tried to put between me and the rest of the world and knew who I was even when I didn't." He shook his head, licking his lips before he continued. "I love how you believe in me, and how you burn to prove everyone wrong when they size you up too quickly. I love that you challenge me." I leaned into his palm, bottom lip quivering before I bit down to hold it still. "I love everything about you- big and small, silly and serious. And I'm sorry I was an idiot and tried to end our story before it even had the chance to begin.
Kandi Steiner (Blind Side (Red Zone Rivals, #2))
If you grow up the type of woman men want to look at, You can let them look at you. But do not mistake eyes for hands, Or windows for mirrors. Let them see what a woman looks like. They may not have ever seen one before. If you grow up the type of woman men want to touch, You can let them touch you. Sometimes it is not you they are reaching for. Sometimes it is a bottle, a door, a sandwich, a Pulitzer, another woman – But their hands found you first. Do not mistake yourself for a guardian, or a muse, or a promise, or a victim or a snack. You are a woman – Skin and bones, veins and nerves, hair and sweat You are not made of metaphors, Not apologies, not excuses. If you grow up the type of woman men want to hold, You can let them hold you. All day they practice keeping their bodies upright. Even after all this evolving it still feels unnatural, Still strains the muscles, holds firm the arms and spine. Only some men will want to learn what it feels like to curl themselves into a question mark around you, Admit they don’t have the answers they thought they would by now. Some men will want to hold you like the answer. You are not the answer. You are not the problem. You are not the poem, or the punchline, or the riddle, or the joke. Woman, if you grow up the type of woman men want to love, You can let them love you. Being loved is not the same thing as loving. When you fall in love, It is discovering the ocean after years of puddle jumping. It is realising you have hands. It is reaching for the tightrope after the crowds have all gone home. Do not spend time wondering if you are the type of woman men will hurt. If he leaves you with a car alarm heart. You learn to sing along. It is hard to stop loving the ocean, Even after it’s left you gasping, salty. So forgive yourself for the decisions you’ve made, The ones you still call mistakes when you tuck them in at night, And know this. Know you are the type of woman who is searching for a place to call yours. Let the statues crumble. You have always been the place. You are a woman who can build it yourself. You are born to build.
Sarah Kay
The North Americans' sense of time is very special. They are short on patience. Everything must be quick, including food and sex, which the rest of the world treats ceremoniously. Gringos invented two terms that are untranslatable into most languages: “snack” and “quickie,” to refer to eating standing up and loving on the run . . . that, too, sometimes standing up. The most popular books are manuals: how to become a millionaire in ten easy lessons, how to lose fifteen pounds a week, how to recover from your divorce, and so on. People always go around looking for shortcuts, and ways to escape anything they consider unpleasant: ugliness, old age, weight, illness, poverty, and failure in any of its aspects.
Isabel Allende (My Invented Country: A Nostalgic Journey Through Chile)
Cooking can be an act of love and delight, or it can be yet another exercise in racing through life on automatic pilot—never stopping for a moment to notice, feel, or taste. Cooking performed as an act of love brings us renewed energy and vigor.
Karen Le Billon (French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters)
On Friday night, you stole the life of an exceptional being, the love of my life, the mother of my son, but you will not have my hate. I don’t know who you are and I don’t want to know. You are dead souls. If that God for whom you blindly kill made us in his image, every bullet in my wife’s body will have been a wound in his heart. So, no, I will not give you the satisfaction of hating you. That is what you want, but to respond to your hate with anger would be to yield to the same ignorance that made you what you are. You want me to be scared, to see my fellow citizens through suspicious eyes, to sacrifice my freedom for security. You have failed. I will not change. I saw her this morning. At last, after days and nights of waiting. She was as beautiful as when she went out on Friday evening, as beautiful as when I fell madly in love with her more than twelve years ago. Of course I’m devastated by grief, I grant you that small victory, but it will be short-lived. I know that she will be with us every day and that we will see each other in the paradise of free souls to which you will never have access. There are only two of us – my son and myself – but we are stronger than all the armies of the world. Anyway, I don’t have any more time to waste on you, as I must go to see Melvil, who is waking up from his nap. He is only seventeen months old. He will eat his snack as he does every day, then we will play as we do every day, and all his life this little boy will defy you by being happy and free. Because you will not have his hate either.
Antoine Leiris (Vous n'aurez pas ma haine)
I don't know if you can empathize, but it hurts when someone you love dumps you." "You're joking, right?" said Chuck. "How do you think I wound up in the pound? At least grid boy didn't try to have you gassed. I still don't know what I did to those people. Or why you like that grid asshole so much." "He's not only an asshole," I said, sorry to have to defend him. "At first he was smart and sexy and fun." "How was he fun?" said Chuck. "Did he play ball? No. Did he bring meaty snacks? No. And he made such a big fucking deal when I drooled on his pants. How much fun was that?
Merrill Markoe (Walking in Circles Before Lying Down)
Long after the celebrations were over, as she was fixing him a late-night snack in her lodge—their lodge, she asked without looking at him, “Are you sure you’re okay with being a member of both packs? I mean, you don’t feel like you’ve betrayed Trey?” It would be stupid, but she could understand it. From his seat at the kitchen table, he replied, “Hmm.” He had no idea what she’d asked. Come on, did she really expect him to understand a word she said when she was strolling around in nothing but a tank top and a pair of boy shorts? It was one of the hottest things ever and gave him little peaks of that ass he loved. It didn’t matter that he’d been inside her only twenty minutes ago. He could never get enough of her. Confused by his response, she looked over her shoulder . . . and rolled her eyes. “Could you stop ogling my ass for just one second?” “Hmm.
Suzanne Wright (Dark Instincts (The Phoenix Pack, #4))
Aaron Blackford, scowling Clark Kent look-alike, was in my office. Helping me and feeding me homemade snacks, and I was glad. Thankful even.
Elena Armas (The Spanish Love Deception (Love Deception, #1))
Time flies and flies time. I know, because I sold them a tiny stopwatch. They love to race. But they aren't quite fast enough to avoid being snacks for my ducks.
Jarod Kintz (Music is fluid, and my saxophone overflows when my ducks slosh in the sounds I make in elevators.)
Stop trying to feed soul food to someone who only wants to snack.
R.H. Sin
He hates everybody. Equal-opportunity loathing. I'll fetch him, and we can remind him that you're the keeper of the snacks.
Lex Croucher (Gwen & Art Are Not in Love)
if I had a thigh gap, I’d probably only use it to hold more snacks or not have to pay for a carry-on while flying Spirit Airlines. Dieting
Brittany Gibbons (Fat Girl Walking: Sex, Food, Love, and Being Comfortable in Your Skin...Every Inch of It)
I know it's only a matter of time before she gets to preschool and starts asking her teacher why today's snack is so shitty.
Katie Cotugno (How to Love)
If there's anything romcoms have taught us about spontaneous gifting, it's that the big expensive presents are often a sign of guilt. But not the small, sort of rubbish presents. It seems to me that a cheap bag of crisps says a whole lot more than a gold necklace. It says 'You occupy such a vast space in my mind, I think of you so constantly, that my day-to-day life throws up constant reminders of you.' That person is, subconsciously or not, considered in everything you do and everywhere you go. Even in somewhere as mundane as the supermarket snack aisle.
Ali Pantony (Almost Adults)
Therefore, in the mature account of love, we should never fall at first glance. We should reserve our leap until we have completed a clear-eyed investigation of the depths and nature of the waters. Only after we have undertaken a thorough exchange of opinions on parenting, politics, art, science, and appropriate snacks for the kitchen should two people ever decide they are ready to love each other.
Alain de Botton (Essays In Love)
Was this how you were going to awaken the creatures?" Machiavelli,clutching the bars of his cell,smiled but said nothing. Virginia stood in front of Dee and stared into his eyes,using herwill to calm him down. "So you tried to use the pages to awaken the cratures.Tell me what happened." Dee jabbed a finger into the nearest cell. It was empty. Virginia stepped closer and discovered the pile of white dust in the corner. "I don't even know what was in the cell-some winged monstrosity.Giant vampire bat,I think.I said the words,and the creature opened its eyes and immediately crumbled to dust." "Maybe you said a word wrong?" Virginia suggested. She plucked a scrap of paper from Josh's hands. "I mean,it looks difficult." "I am fluent," Dee snapped. "He is," Machiavelli said, "I will give him that.And his accent is very good too, though not quite as good as mine." Dee spun back to the cell holding Machiavelli. "Tell me what went wrong." Machiavelli seemed to be considering it; then he shook his head. "I don't think so." Dee jerked his thumb at the sphinx. "Right now she's absorbing your aura,ensuring that you cannot use any spells against me. But she'll be just as happy eating your flesh.Isn't that true?"he said, looking up into the crature's female face. "Oh,I love Italian," she rumbled. She stepped away from Dee and dipped her head to look into the opposite cell. "Give me this one," she said,nodding at Billy the Kid. "He'll make a tasty snack." Her long black forked tongue flickered in the air before the outlaw, who immediately grabbed it,jerked it forward and allowed it to snap back like an elastic band. She screamed,coughed, and squawked all at the same time. Billy grinned."I'll make sure I'll choke you on the way down." "It might be difficult to do that if you have no arms," the sphinx said thickly,working her tongue back and forth. "I'll still give you indigestion." Dee looked at Machiavelli. "Tell me," he said again, "or I will feed your young American friend to the beast." "Tell him nothing," Billy yelled. "This is one of those occasions when I am in agreement with Billy.I am going to tell you nothing." The Magician looked from one side of the cell to the other. Then he looked at Machiavelli."What happened to you? You were one of the Dark Elders' finest agents in this Shadowrealm. There were times you even made me look like an amateur." "John,you were always an amateur." Machiavelli smiled."Why, look at the mess you're in now.
Michael Scott (The Warlock (The Secrets of the Immortal Nicholas Flamel, #5))
Is it rude to eat candy off your own shirt in public?” “Not if you share,” Hallie asked, reaching over to grab a big chunk off her sister’s boob. “If only my boobs were big enough to collect snacks from passersby.
Lucy Lennox (Wilde Love (Forever Wilde #6))
Yeah, but what about the ritual of getting your ticket and your snacks, finding the perfect seat. All those strangers watching the movie with you, they change how you see it, you know? You should hear the gasps and laughter and sniffling. It’s a communal experience. You can’t get that on your laptop or phone. That sharing, it’s the foundation of storytelling. It reminds us that we’re…” “What?” “Human. Humans who need other humans.
Stephanie Perkins (Summer Days and Summer Nights: Twelve Love Stories)
Still, he should be forgiven what we all want: forgetting within the fuck. Love is a nervous habit. Haven't many said so? Snacking. Smoking. Talking. Joking. Alike as light bulbs. Drinking. Drugging. Frigging. Fucking.
William H. Gass (On Being Blue)
It is fact!” I smack a hand on the table. “It would be like fisting myself!” Jess drops her head into a hand, sighing, and only then do I realize that River had just entered the room holding a tray of snacks for us. He makes a U-turn without pausing and silently exits.
Christina Lauren (The True Love Experiment)
Lately, I usually write at the desk in my living-room or bedroom. From time to time, our red and stripy cat named Foxy decides to be my companion, poking his curious caramel-colored nose to the screen, watching me typing, and making attempts to put his paws on the keyboard despite the fact that he knows he is not allowed to; he also loves to arrange “sunbathing sessions for himself, purring joyfully while lying with his belly up under the lamp placed to the left of my computer; and, of course, the cat can’t wait for when I happen to have a snack, to beg for some treats that seem to him tastiest if eaten from a caring human’s hand.
Sahara Sanders
The North Korean capital, Pyongyang, is a city consecrated to the worship of a father-son dynasty. (I came to think of them, with their nuclear-family implications, as 'Fat Man and Little Boy.') And a river runs through it. And on this river, the Taedong River, is moored the only American naval vessel in captivity. It was in January 1968 that the U.S.S. Pueblo strayed into North Korean waters, and was boarded and captured. One sailor was killed; the rest were held for nearly a year before being released. I looked over the spy ship, its radio antennae and surveillance equipment still intact, and found photographs of the captain and crew with their hands on their heads in gestures of abject surrender. Copies of their groveling 'confessions,' written in tremulous script, were also on show. So was a humiliating document from the United States government, admitting wrongdoing in the penetration of North Korean waters and petitioning the 'D.P.R.K.' (Democratic People's Republic of Korea) for 'lenience.' Kim Il Sung ('Fat Man') was eventually lenient about the men, but not about the ship. Madeleine Albright didn't ask to see the vessel on her visit last October, during which she described the gruesome, depopulated vistas of Pyongyang as 'beautiful.' As I got back onto the wharf, I noticed a refreshment cart, staffed by two women under a frayed umbrella. It didn't look like much—one of its three wheels was missing and a piece of brick was propping it up—but it was the only such cart I'd see. What toothsome local snacks might the ladies be offering? The choices turned out to be slices of dry bread and cups of warm water. Nor did Madeleine Albright visit the absurdly misnamed 'Demilitarized Zone,' one of the most heavily militarized strips of land on earth. Across the waist of the Korean peninsula lies a wasteland, roughly following the 38th parallel, and packed with a titanic concentration of potential violence. It is four kilometers wide (I have now looked apprehensively at it from both sides) and very near to the capital cities of both North and South. On the day I spent on the northern side, I met a group of aging Chinese veterans, all from Szechuan, touring the old battlefields and reliving a war they helped North Korea nearly win (China sacrificed perhaps a million soldiers in that campaign, including Mao Anying, son of Mao himself). Across the frontier are 37,000 United States soldiers. Their arsenal, which has included undeclared nuclear weapons, is the reason given by Washington for its refusal to sign the land-mines treaty. In August 1976, U.S. officers entered the neutral zone to trim a tree that was obscuring the view of an observation post. A posse of North Koreans came after them, and one, seizing the ax with which the trimming was to be done, hacked two U.S. servicemen to death with it. I visited the ax also; it's proudly displayed in a glass case on the North Korean side.
Christopher Hitchens (Love, Poverty, and War: Journeys and Essays)
What isn’t scary can do you in. Snacking doesn’t intimidate anybody. Neither does watching TV. Or sitting in a movie with a large drink and so much popcorn that it comes in a tub. Driving to work and parking in the garage doesn’t upset any applecarts, but riding your bike and asking for a place to lock it up just might. Suggesting to your boyfriend that you’d like to go to the soup-and-salad place instead of the he-man chuck-wagon could be awkward…[but] you are committed to living fully. You are going to take care of you, no matter who suggests that you’re selfish or full of yourself. Living well will give you the emotional energy you need to fulfill your destiny.
Victoria Moran (Fat, Broke & Lonely No More: Your Personal Solution to Overeating, Overspending, and Looking for Love in All the Wrong Places)
One of the practical things I've learned during my seasons of fasting and feasting is that God's Word can be served up all day long in different sized portions. There are snack-sized portions for on-the-go encouragement, main courses when we can really sit down and feast, and desserts that are sweet reminders of just how loved we are!
Wendy Speake (The 40-Day Sugar Fast: Where Physical Detox Meets Spiritual Transformation)
It's macaroni soup. Curls of pasta swim in steaming, fragrant broth, and pieces of boiled chicken are all tangled up with them, the meat nearly fallen off the bones. It's comfort food, the kind my parents brought over the ocean with them twenty-five years ago, and the kind that doesn't fit westernized Chinese restaurant menus. My mother used to make it for us for breakfast, before we got older and told her we had no time to eat in the morning if we wanted to make the school bus. For years now it's been only the occasional snack, a rare treat. But I still like it best made with sugar, and so does my brother Lei. Only our older sister Yun asks for it this way, savory and salty.
Elsie Chapman (Hungry Hearts: 13 Tales of Food & Love)
I wish we could start over. I wish we were meeting for the first time. Clean slate.’ Haley considers this. It’s such a little-kid term. ‘Do-over!’ they’d shriek on the four-square court. The kickball field. Back when there was no mistake you couldn’t fix, no hurt you couldn’t heal with Band-Aids, hugs, and snacks. She’d love a do-over as well.
Maria Padian (Wrecked)
So how was your first date?” Peter asks me, stretching back in his chair. “Tell it to me like it wasn’t me that took you.” “I liked it when you knew what kinds of movie theater snacks I like.” He nods encouragingly. “And…I liked the movie.” “Yeah, I got that. You kept shushing me and pointing at the screen.” “That man in front of us was getting mad.
Jenny Han (P.S. I Still Love You (To All the Boys I've Loved Before, #2))
Modern dating is like hosting for a dinner that has been pushed back from 7pm to 9pm. You do not want to put the duck in the oven too early and you don't want to eat a full meal while you're waiting for your late dinner. But you also get hungry in the meantime. You decide to snack. You start out pretty healthy with some baby carrots, then decide those carrots need some ranch, shift to something more substantial like a hotpocket, and next thing you know you're eating nutella out of the jar. The demise in the quality of the food does not sit well with you and suddenly you're wondering why you decided to snack in the first place. Such is the life of the modern single who hopes to find love but not too soon.
Ty Tashiro (Awkward: The Science of Why We're Socially Awkward and Why That's Awesome)
In the car, I’m contemplating the idea that Jack researched, bought, and packed a diabetes-friendly snack just for me when he asks, “Where to for dinner?” “Oh.” Something happy and surprised flips in my chest at the idea of the night not being over yet. “I like everything.” He merges into traffic. “Excellent. Some of my favorite stuff is everything. Now tell me what you want to eat.
Ali Hazelwood (Love, Theoretically)
in his twenties, he had thought of drugs the way he thought of desserts, which he also loved: a consumable that had been forbidden to him as a child and which was now freely available. Doing drugs, like having post-dinner snacks of cereal so throat-singeingly sweet that the leftover milk in the bowl could be slurped down like sugarcane juice, was a privilege of adulthood, one he intended to enjoy.
Hanya Yanagihara (A Little Life)
And in my dream, if the fathers and mothers loved their sons and daughters and sang to them in their cradles, they made a good country, and if they didn’t, they made a tyranny, so whether existence is a bloodbath or a bubble bath could hinge on whether a little child got kissed good night with a story and a glass of water or sent to bed without snuggles or a snack or a cohesive philosophy of justice.
Catherynne M. Valente (The Past Is Red)
This interest in pattern and surprise gives us our love of both familiarity and novelty. When we experience something familiar—a song, a favorite snack, an episode of The Office—our brains process it more easily, which may make us like it more. Nevertheless, to enjoy ourselves, we usually try something new. Novelty is more work but also more interesting, which is why new forms of music, art, and fashion catch our attention.
Gretchen Rubin (Life in Five Senses: How Exploring the Senses Got Me Out of My Head and Into the World)
They say that when you have your own child, the first time you look into his or her eyes you will fall instantly in love and the rest of the world disappears. They say you’ll believe your child can do no wrong, and you will love them unconditionally right from the very first moment. Well, whoever “they” are should seriously limit the amount of crack they smoke and stop talking out of their ass while their Arby’s vaginas are flopping around in their grandma panties.
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
I wouldn’t want perfect love. I want true love, the kind that doesn’t depend on pretending to be better than I am.” I glanced at Elspeth, my gaze soft. “Love isn’t roses. It’s those little square caramels and a root beer from the gas station because he knows that’s your favorite snack. It’s watching a musical with you without groaning. It’s handing you your glasses at night because he knows you’re too blind to find your way to the bathroom without them. Love is awkward.
R.K. Ryals (The Story of Awkward)
India is about six times the size of France,” he went on, as the glass of alcohol and a bowl of curried snacks arrived at our table. “But it has almost twenty times the population. Twenty times! Believe me, if there were a billion Frenchmen living i n such a crowded space, there would be rivers of blood. Rivers o f blood! And, as everyone knows, we French are the most civilised people in Europe. Indeed, in the whole world. No, no, without love, India would be impossible.
Gregory David Roberts (Shantaram)
It was near: and as I had lifted no petition to Heaven to avert it - as I had neither joined my hands, nor bent my knees, nor moved my lips - it came: in full heavy swing the torrent poured over me. The whole consciousness of my life lorn, my love lost, my hope quenched, my faith death-struck, swayed full and mighty above me in one sullen mass. That bitter hour cannot be described: in truth, 'the waters came into my soul; I snack in deep mire: I felt no standing; I came into deep waters; the floods over-flowed me
Charlotte Brontë (Jane Eyre)
Her young son was adorable, and he loved Mamaw. At all times of the day—one time, past midnight—he would wander to her doorstep and ask for a snack. His mother had all the time in the world, but she couldn’t keep a close enough watch on her child to prevent him from straying into the homes of strangers. Sometimes his diaper would need changing. Mamaw once called social services on the woman, hoping they’d somehow rescue the young boy. They did nothing. So Mamaw used my nephew’s diapers and kept a watchful eye on the neighborhood, always looking for signs of her “little buddy.
J.D. Vance (Hillbilly Elegy: A Memoir of a Family and Culture in Crisis)
Once there was and once there was not a devout, God-fearing man who lived his entire life according to stoic principles. He died on his fortieth birthday and woke up floating in nothing. Now, mind you, floating in nothing was comforting, light-less, airless, like a mother’s womb. This man was grateful. But then he decided he would love to have sturdy ground beneath his feet, so he would feel more solid himself. Lo and behold, he was standing on earth. He knew it to be earth, for he knew the feel of it. Yet he wanted to see. I desire light, he thought, and light appeared. I want sunlight, not any light, and at night it shall be moonlight. His desires were granted. Let there be grass. I love the feel of grass beneath my feet. And so it was. I no longer wish to be naked. Only robes of the finest silk must touch my skin. And shelter, I need a grand palace whose entrance has double-sided stairs, and the floors must be marble and the carpets Persian. And food, the finest of food. His breakfast was English; his midmorning snack French. His lunch was Chinese. His afternoon tea was Indian. His supper was Italian, and his late-night snack was Lebanese. Libation? He had the best of wines, of course, and champagne. And company, the finest of company. He demanded poets and writers, thinkers and philosophers, hakawatis and musicians, fools and clowns. And then he desired sex. He asked for light-skinned women and dark-skinned, blondes and brunettes, Chinese, South Asian, African, Scandinavian. He asked for them singly and two at a time, and in the evenings he had orgies. He asked for younger girls, after which he asked for older women, just to try. The he tried men, muscular men, skinny men. Then boys. Then boys and girls together. Then he got bored. He tried sex with food. Boys with Chinese, girls with Indian. Redheads with ice cream. Then he tried sex with company. He fucked the poet. Everybody fucked the poet. But again he got bored. The days were endless. Coming up with new ideas became tiring and tiresome. Every desire he could ever think of was satisfied. He had had enough. He walked out of his house, looked up at the glorious sky, and said, “Dear God. I thank You for Your abundance, but I cannot stand it here anymore. I would rather be anywhere else. I would rather be in hell.” And the booming voice from above replied, “And where do you think you are?
Rabih Alameddine
Finding Nemo," Gavin mumbled.               We watched the movie in silence for a few minutes and I felt like a kid again as I enjoyed the happenings on the screen. It had been a long while since I watched a cartoon.               "Holy shit, did they just kill off that fish's wife?" I blurted in shock.               "Yep," Gavin replied. "That big, mean fish ated her."               He said it so calmly - like it was no big deal that a sweet, loving cartoon fish just got murdered. What the fuck was wrong with this movie? This couldn't be appropriate for kids. I didn't think it was appropriate for me.
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
He has already mastered (or become quite proficient at) a number of skills and techniques such as braises, fricassees, roasting, searing, and sautéing. He was already well versed in pie and pastry making, so teaching him laminated pastry and more difficult cakes and confectionary has proceeded much faster than I anticipated. (I suspect Helena feels the same, though she always pretends to be nonplussed at his progress.) His knowledge and interest in the dishes of other cultures also continues to surprise me. His empanadas, it seems, were only the tip of the bavarois. He makes a delightful curry after the East Indian style, and his fried plantains (both the sweet maduros and the crispy double-fried green ones) have become my new favorite snack before our evening meal. You would love them, Nanay, I am certain. Nanay, I've also taught him most of the rice dishes in my repertoire (as Helena continues to find rice to be rather lowly---though she eats risotto and paella readily enough when they're on the table), and although he was surprised when I first showed him plain, unadulterated rice as you make it, he soon gobbled it up and has been experimenting with more Eastern-inspired rice dishes and desserts and puddings ever since.
Jennieke Cohen (My Fine Fellow)
Was this really my life right now? How did I get to this point? A few months ago I was a single mother with no social life or romantic prospects anywhere in my future, and I was stuck at a dead-end job at a bar. Now, I was opening a business, doing what I loved every single day, and found the love of my life who was the best father in the world to our son. Oh, and my va**na was getting regular work-outs on an almost-daily basis. Couldn't forget that tidbit since it was probably the most important. I thought if my va**na had to wait any longer for some action, she would have just got up and walked out of my underwear to find another pair of legs to sit between.
Tara Sivec (Seduction and Snacks (Chocolate Lovers, #1))
...I drag the kids to the farmers' market and fill out the week's cheap supermarket haul with a few vivid bunches of organic produce...Once home, I set out fresh flowers and put the fruit in a jadeite bowl. A jam jar of garden growth even adorns the chartreuse kids' table...I found some used toddler-sized chairs to go around it...It sits right in front of the tall bookcases...When the kids are eating or coloring there, with the cluster or mismatched picture frames hanging just to their left, my son with his mop of sandy hair, my daughter just growing out of babyhood...they look like they could be in a Scandinavian design magazine. I think to myself that maybe motherhood is just this, creating these frames, the little vistas you can take in that look like pictures from magazines, like any number of images that could be filed under familial happiness. They reflect back to you that you're doing it - doing something - right. In my case, these scenes are like a momentary vacation from the actual circumstances of my current life. Children, clean and clad in brightly striped clothing, snacking on slices of organic plum. My son drawing happy gel pen houses, the flourishing clump of smiley-faced flowers beneath a yellow flat sun. To counter the creeping worry that I am a no-good person, I must collect a lot of these images, postage-stamp moments I can gaze upon and think, I can't be fucking up that bad. Can I?
Nina Renata Aron (Good Morning, Destroyer of Men's Souls: A Memoir of Women, Addiction, and Love)
It was quite a cake. Three layers of cake interspersed with layers of jam and frosting- no, not frosting, lemon cheesecake, according to the caption- and topped with pickled strawberry icing and a ring of what looked like crumbled cookies. "It's- it's Christina Tosi, isn't it?" she asked shyly. "The exposed sides of the cake. That's her thing. And the milk crumbs on top. I recognize them, from the Momofuku Milk Bar cookbook." Henry looked closer- she was right. They weren't cookies. "Milk crumbs?" he asked, trying to imagine what a milk crumb could be. "They're made with milk powder and white chocolate. Really good. You're not supposed to eat them on their own, I don't think, they mostly go in or on other things, but they're so good I always save a few to snack on. What flavor's the cake?" "Strawberry lemon.
Stephanie Kate Strohm (Love à la Mode)
Little Moments that bloom in Christmas hue. How beautiful the night shines in the hue of dreams, as if lulling along a distant breeze, wrapped in a cold warmth of a solitary winter's eve! To me, Christmas is always about a bunch of happy moments, simple yet ornate in a colour of joy, something that connects our hearts to all that is pure and pristine, all that is beautifully simple and soulfully happy. And if we look closely, we can find those moments, every day in our regular lives, from sipping on our early morning coffee to munching on our midnight snack, from taking a moment to gaze at the sunset to simply sitting silent listening to our soul, beautiful unfiltered unadulterated moments that often go unnoticed yet remain forever warmed up in the cold embrace of our heart, frozen in a niche of a dream called Life. After all, Life is a beautiful dream. La vie est un beau rêve Stay in Love.
Debatrayee Banerjee
Are you chuckling yet? Because then along came you. A big, broad meat eater with brash blond hair and ruddy skin that burns at the beach. A bundle of appetites. A full, boisterous guffaw; a man who tells knock know jokes. Hot dogs - not even East 86th Street bratwurst but mealy, greasy big guts that terrifying pink. Baseball. Gimme caps. Puns and blockbuster movies, raw tap water and six-packs. A fearless, trusting consumer who only reads labels to make sure there are plenty of additives. A fan of the open road with a passion for his pickup who thinks bicycles are for nerds. Fucks hard and talks dirty; a private though unapologetic taste for porn. Mysteries, thrillers, and science fiction; a subscription to National Geographic. Barbecues on the Fourth of July and intentions, in the fullness of time, to take up golf. Delights in crappy snack foods of ever description: Burgles. Curlies. Cheesies. Squigglies - you're laughing - but I don't eat them - anything that looks less like food than packing material and at least six degrees of separation from the farm. Bruce Springsteen, the early albums, cranked up high with the truck window down and your hair flying. Sings along, off-key - how is it possible that I should be endeared by such a tin ear?Beach Boys. Elvis - never lose your roots, did you, loved plain old rock and roll. Bombast. Though not impossibly stodgy; I remember, you took a shine to Pearl Jam, which was exactly when Kevin went off them...(sorry). It just had to be noisy; you hadn't any time for my Elgar, my Leo Kottke, though you made an exception for Aaron Copeland. You wiped your eyes brusquely at Tanglewood, as if to clear gnats, hoping I didn't notice that "Quiet City" made you cry. And ordinary, obvious pleasure: the Bronx Zoo and the botanical gardens, the Coney Island roller coaster, the Staten Island ferry, the Empire State Building. You were the only New Yorker I'd ever met who'd actually taken the ferry to the Statue of Liberty. You dragged me along once, and we were the only tourists on the boat who spoke English. Representational art - Edward Hopper. And my lord, Franklin, a Republican. A belief in a strong defense but otherwise small government and low taxes. Physically, too, you were such a surprise - yourself a strong defense. There were times you were worried that I thought you too heavy, I made so much of your size, though you weighed in a t a pretty standard 165, 170, always battling those five pounds' worth of cheddar widgets that would settle over your belt. But to me you were enormous. So sturdy and solid, so wide, so thick, none of that delicate wristy business of my imaginings. Built like an oak tree, against which I could pitch my pillow and read; mornings, I could curl into the crook of your branches. How luck we are, when we've spared what we think we want! How weary I might have grown of all those silly pots and fussy diets, and how I detest the whine of sitar music!
Lionel Shriver (We Need to Talk About Kevin)
Jason, it’s a pleasure.” Instead of being in awe or “fangirling” over one of the best catchers in the country, my dad acts normal and doesn’t even mention the fact that Jason is a major league baseball player. “Going up north with my daughter?” “Yes, sir.” Jason sticks his hands in his back pockets and all I can focus on is the way his pecs press against the soft fabric of his shirt. “A-plus driver here in case you were wondering. No tickets, I enjoy a comfortable position of ten and two on the steering wheel, and I already established the rule in the car that it’s my playlist we’re listening to so there’s no fighting over music. Also, since it’s my off season, I took a siesta earlier today so I was fresh and alive for the drive tonight. I packed snacks, the tank is full, and there is water in reusable water bottles in the center console for each of us. Oh, and gum, in case I need something to chew if this one falls asleep.” He thumbs toward me. “I know how to use my fists if a bear comes near us, but I’m also not an idiot and know if it’s brown, hit the ground, if it’s black, fight that bastard back.” Oh my God, why is he so adorable? “I plan on teaching your daughter how to cook a proper meal this weekend, something she can make for you and your wife when you’re in town.” “Now this I like.” My dad chuckles. Chuckles. At Jason. I think I’m in an alternate universe. “I saw this great place that serves apparently the best pancakes in Illinois, so Sunday morning, I’d like to go there. I’d also like to hike, and when it comes to the sleeping arrangements, I was informed there are two bedrooms, and I plan on using one of them alone. No worries there.” Oh, I’m worried . . . that he plans on using the other one. “Well, looks like you’ve covered everything. This is a solid gentleman, Dottie.” I know. I really know. “Are you good? Am I allowed to leave now?” “I don’t know.” My dad scratches the side of his jaw. “Just from how charismatic this man is and his plans, I’m thinking I should take your place instead.” “I’m up for a bro weekend,” Jason says, his banter and decorum so easy. No wonder he’s loved so much. “Then I wouldn’t have to see the deep eye-roll your daughter gives me on a constant basis.” My dad leans in and says, “She gets that from me, but I will say this, I can’t possibly see myself eye-rolling with you. Do you have extra clothes packed for me?” “Do you mind sharing underwear with another man? Because I’m game.” My dad’s head falls back as he laughs. “I’ve never rubbed another man’s underwear on my junk, but never say never.” “Ohhh-kay, you two are done.” I reach up and press a kiss to my dad’s cheek. “We are leaving.” I take Jason by the arm and direct him back to the car. From over his shoulder, he mouths to my dad to call him, which my dad replies with a thumbs up. Ridiculous. Hilarious. When we’re saddled up in the car, I let out a long breath and shift my head to the side so I can look at him. Sincerely I say, “Sorry about that.” With the biggest smile on his face, his hand lands on my thigh. He gives it a good squeeze and says, “Don’t apologize, that was fucking awesome.
Meghan Quinn (The Lineup)
We have snacks, everybody!” “Where’d you get them from, Delaware?” Ben asked. He was glaring behind me, where Sage leaned casually against the wall. “Practically,” I said. “My fault-I was dying for Red Hots. Pretty much impossible to find. So what movie are we watching?” Back in the cave, Sage had told me I wasn’t much of an actress, and apparently he was right. I thought I put on a brilliant show, but Ben’s eyes were filled with suspicion, Rayna looked like she was ready to pounce, and Sage seemed to be working very hard to stifle his laughter. Rayna yawned. “Can’t do it. I’m so tired. I’m sorry, but I have to kick you guys out and get some sleep.” She wasn’t much better at acting than I was. I knew she wanted to talk, but the idea of being away from Sage killed me. “No worries,” I said. “I can bring he snacks to the guys’ room. We can watch there and let you sleep.” “Great!” Ben said. Rayna gaped, and in the space of ten seconds, she and I had a full conversation with only our eyes. Rayna: “What the hell?” Me: “I know! But I want to hang out with Sage.” Rayna: “Are you insane?! You’ll be with him for the rest of your life. I’m only with you until morning!” I couldn’t fight that one. She was right. “Actually, I’m pretty tired too,” I said. I even forced a yawn, though judging from Sage’s smirk, it wasn’t terribly convincing. “You sure?” Ben asked. He was staring at me in a way that made me feel X-rayed. “Positive. Take some snacks, though. I got dark chocolate M&Ms and Fritos.” “Sounds like a slumber party!” Rayna said. “Absolutely,” Sage deadpanned. “Look out, Ben-I do a mean French braid.” Ben paid no attention. He had moved closer and was looking at me suspiciously, like a dog whose owner comes from after playing with someone else’s pet. I almost thought he was going to smell me. “G’night,” he said. He had to brush past Sage to get to the door, but he didn’t say a word to him. Sage raised an amused eyebrow to me. “Good night, ladies,” he said, then turned and followed Ben out. It hurt to see him go, like someone had run an ice cream scoop through my core, but I knew that was melodramatic. I’d see him in the morning. We had our whole lives to be together. Tonight he could spend with Ben. I laughed out loud, imagining the two of them actually cheating, snacking, and French braiding each other’s hair as they sat cross-legged on the bed. Then a pillow smacked me in the side of the head. “’We can watch there and let you sleep’?” Rayna wailed. “Are you crazy?” “I know! I’m sorry. I took it back, though, right?” “You have two seconds to start talking, or I reload.” Before now, if anyone had told me that I could have a night like tonight and not want to tell Rayna everything, I’d have thought they were crazy. But being with Sage was different. It felt perfectly round and complete. If I said anything about it, I felt like I’d be giving away a giant scoop of it that I couldn’t ever get back. “It was really nice,” I said. “Thanks.” Rayna picked up another pillow, then let it drop. She wasn’t happy, but she understood. She also knew I wasn’t thanking her just for asking, but for everything. “Ready for bed?” she asked. “We have to eat the guys to breakfast so they don’t steal all the cinnamon rolls.” I loved her like crazy.
Hilary Duff (Elixir (Elixir, #1))
You look…exactly the same.” Gulp. Is that a good thing or a bad thing? “I do?” I get up on my tiptoes. “I think I’ve grown at least an inch since eighth grade.” And my boobs are at least a little bigger. Not much. Not that I want John to notice--I’m just saying. “No, you look…just like how I remembered you.” John Ambrose reaches out, and I think he’s trying to hug me but he’s only trying to take my bag from me, and there’s a brief but strange dance that mortifies me but he doesn’t seem to notice. “So thanks for inviting me.” “Thanks for coming.” “Do you want me to take this stuff up for you?” “Sure,” I say. John takes the bag from me and looks inside. “Oh, wow. All of our old snacks! Why don’t you climb up first and I’ll pass it to you.” So that’s what I do: I scramble up the ladder and he climbs up behind me. I’m crouched, arms outstretched, waiting for him to pass me the bag. But when he gets halfway up the ladder, he stops and looks up at me and says, “You still wear your hair in fancy braids.” I touch my side braid. Of all the things to remember about me. Back then, Margot was the one who braided my hair. “You think it looks fancy?” “Yeah. Like…expensive bread.” I burst out laughing. “Bread!” “Yeah. Or…Rapunzel.” I get down on my stomach, wriggle over to the edge, and pretend like I’m letting down my hair for him to climb. He climbs up to the top of the ladder and passes me the bag, which I take, and then he grins at me and gives my braid a tug. I’m still lying down but feel an electric charge like he’s zapped me. I’m suddenly feeling very anxious about the worlds that will be colliding, the past and the present, a pen pal and a boyfriend, all in this little tree house. Probably I should have thought this through a bit better. But I was so focused on the time capsule, and the snacks, and the idea of it--old friends coming back together to do what we said we’d do. And now here we are, in it. “Everything okay?” John asks, offering me his hand as I rise to my feet. I don’t take his hand; I don’t want another zap. “Everything’s great,” I say cheerily. “Hey, you never sent back my letter,” he says. “You broke an unbreakable vow.” I laugh awkwardly. I’d kind of been hoping he wouldn’t bring that up. “It was too embarrassing. The things I wrote. I couldn’t bear the thought of another person seeing it.” “But I already saw it,” he reminds me.
Jenny Han (P.S. I Still Love You (To All the Boys I've Loved Before, #2))
There are perhaps no days of our childhood we lived so fully as those . . . we spent with a favorite book. Everything that filled them for others, so it seemed, and that we dismissed as a vulgar obstacle to a divine pleasure: the game for which a friend would come to fetch us at the most interesting passage; the troublesome bee or sun ray that forced us to lift our eyes from the page or to change position; the provisions for the afternoon snack that we had been made to take along and that we left beside us on the bench without touching, while above our head the sun was diminishing in force in the blue sky; the dinner we had to return home for, and during which we thought only of going up immediately afterward to finish the interrupted chapter, all those things with which reading should have kept us from feeling anything but annoyance, on the contrary they have engraved in us so sweet a memory (so much more precious to our present judgment than what we read then with such love), that if we still happen today to leaf through those books of another time, it is for no other reason than that they are the only calendars we have kept of days that have vanished, and we hope to see reflected on their pages the dwellings and the ponds which no longer exist.
Maryanne Wolf (Proust and the Squid: The Story and Science of the Reading Brain)
After that, we don’t talk, instead we get hammered. Shot after shot we down, chasing each one with a Little Debbie snack. Before we know it, we’re hanging on to the bar counter floating around in a sugar and alcohol coma, just the way I like it. “There’s my girl,” Racer shouts as he topples off his stool and onto the floor, laughing hysterically. Georgie stops in her tracks and looks over at Emma, who’s standing next to her, both holding two boxes of Little Debbie snacks each. “Emmmmmmmma,” Tucker drags out, waving his glass in the air. “You brought the snacks.” “Oh, Jesus,” Emma mutters as she approaches us. I point to my mouth and say, “Feed me. Daddy needs sugar.” Racer is beside me, tangled in the pegs of his bar stool, still laughing. “Did you bring Oatmeal Pies, George? Please tell me you have the pies.” “Uh, I think you’ve had enough for tonight,” she says, looking down at her boyfriend. “Never!” Racer struggles to get up and finally knocks the chair over to free himself. “Fucking bitch chair, digging into me with its claws.” Talking to the stool directly he says, “I’m taken, warm someone else’s ass.” “He’s going to propose, chair, leave him alone,” Tucker announces, causing me to cringe. “Dude, don’t say it out loud.” I punch Tucker in the shoulder. “Georgie is right there.” All three of us turn to Georgie, who’s shaking her head in humor. Hopefully. “I’ll take Aaron,” Emma tells Georgie. “Seems like Racer is more of a handful.” “Hell yeah, I am.” Racer stumbles while cupping his crotch. “A giant handful.” Georgie rolls her eyes. “And that’s our cue to leave.” “But we didn’t eat our snacks.” “Seems like you had enough.” Georgie grabs Racer by the hand. “Come on.” As they walk away, Racer asks, “Want to have sex in the car?” “Not even a little.” “Here, you two, you can have your boxes of snacks.” Emma hands Tucker and me both a box of Oatmeal Pies that we clutch to our chests. “You’re the best,” I admit. “She is, isn’t she?” Tucker says. “I love her so fucking hard. Best wife ever.” She pulls on both of our hands to get us moving. “She wins wife of the year award,” I announce. “Best wife goes to Emma. Can we get a round of applause?” Tucker breaks open his Oatmeal Pies and starts spraying them like confetti. “Emma. Emma. Emma.” He chants, getting the three other patrons in the bar to join in. I pump my fist as well, forgetting everything from earlier. I knew I could count on my guys. “Emma. Emma. Emma . . .” And then, everything fades to black. Emotions and feelings are non-existent as I pass out, just the way I like it. Just the way I need it.
Meghan Quinn (The Other Brother (Binghamton, #4))
I hadn’t noticed, through all my inner torture and turmoil, that Marlboro Man and the horses had been walking closer to me. Before I knew it, Marlboro Man’s right arm was wrapped around my waist while his other hand held the reins of the two horses. In another instant, he pulled me toward him in a tight grip and leaned in for a sweet, tender kiss--a kiss he seemed to savor even after our lips parted. “Good morning,” he said sweetly, grinning that magical grin. My knees went weak. I wasn’t sure if it was the kiss itself…or the dread of riding. We mounted our horses and began walking slowly up the hillside. When we reached the top, Marlboro Man pointed across a vast prairie. “See that thicket of trees over there?” he said. “That’s where we’re headed.” Almost immediately, he gave his horse a kick and began to trot across the flat plain. With no prompting from me at all, my horse followed suit. I braced myself, becoming stiff and rigid and resigning myself to looking like a freak in front of my love and also to at least a week of being too sore to move. I held on to the saddle, the reins, and my life as my horse took off in the same direction as Marlboro Man’s. Not two minutes into our ride, my horse slightly faltered after stepping in a shallow hole. Having no experience with this kind of thing, I reacted, shrieking loudly and pulling wildly on my reins, simultaneously stiffening my body further. The combination didn’t suit my horse, who decided, understandably, that he pretty much didn’t want me on his back anymore. He began to buck, and my life flashed before my eyes--for the first time, I was deathly afraid of horses. I held on for dear life as the huge creature underneath me bounced and reared, but my body caught air, and I knew it was only a matter of time before I’d go flying. In the distance, I heard Marlboro Man’s voice. “Pull up on the reins! Pull up! Pull up!” My body acted immediately--it was used to responding instantly to that voice, after all--and I pulled up tightly on the horse’s reins. This forced its head to an upright position, which made bucking virtually impossible for the horse. Problem was, I pulled up too tightly and quickly, and the horse reared up. I leaned forward and hugged the saddle, praying I wouldn’t fall off backward and sustain a massive head injury. I liked my head. I wasn’t ready to say good-bye to it. By the time the horse’s front legs hit the ground, my left leg was dangling out of its stirrup, even as all my dignity was dangling by a thread. Using my balletic agility, I quickly hopped off the horse, tripping and stumbling away the second my feet hit the ground. Instinctively, I began hurriedly walking away--from the horse, from the ranch, from the burning. I didn’t know where I was going--back to L.A., I figured, or maybe I’d go through with Chicago after all. I didn’t care; I just knew I had to keep walking. In the meantime, Marlboro Man had arrived at the scene and quickly calmed my horse, who by now was eating a leisurely morning snack of dead winter grass that had yet to be burned. The nag. “You okay?” Marlboro Man called out. I didn’t answer. I just kept on walking, determined to get the hell out of Dodge. It took him about five seconds to catch up with me; I wasn’t a very fast walker. “Hey,” he said, grabbing me around the waist and whipping me around so I was facing him. “Aww, it’s okay. It happens.
Ree Drummond (The Pioneer Woman: Black Heels to Tractor Wheels)
it’s suspiciously inhuman not to enjoy a Hostess snack from time to time,” I reply coyly. “I’ll buy you one. You’ll love it, I promise.
Amy A. Bartol (Inescapable (The Premonition, #1))
Sesame Crackers We love crackers in my house, where they serve as both a tasty snack and a baby weaning tool! They are so easy to make, I just take a portion off my pizza dough when I’m getting ready to make pizza and roll out the cracker shapes. The boys love cutting the crackers into fun shapes and munching on them when they’re still warm. serves 4 for lunch ¼ quantity of pizza dough • 100g sesame seeds flour for sprinkling to serve cheese and sliced tomato or hummus or tabbouleh Method Preheat a fan oven to 210°C and line a baking tray with greaseproof paper. Sprinkle a clean, flat surface with flour. Roll out the dough as flat as you can get it. Sprinkle the sesame seeds on top and roll again so that they are embedded into the dough. Cut the dough into shapes and place on the lined baking tray. Bake in the oven until golden brown. The time it takes will depend on how thinly you roll your dough. Make sure your oven light is on and watch the baking tray closely. Mine take about 7 minutes to bake. Cool on a wire rack and then serve with your chosen topping. The crackers will keep in a dry airtight container for up to three days.
Caitriona Redmond (Easy Recipes for Back to School: A short collection of recipes from the cookbook Wholesome: Feed Your Family For Less)
I’m sorry. About earlier.” I took another bite. Another sip. “You’ve nothing to be sorry for.” Yet I wondered what he meant. Three quick bites and my pie disappeared, my fork clattering into the empty pan. “It’s not any of my business what you do with your life.” “No, it isn’t.” I wrapped one hand around my warm cup and lifted it to my lips. “But do you mind if I ask what you intend to do with it?” Uncertainty colored his voice. Was he afraid to hear my answer or afraid he couldn’t restrain comment on it? I cleared my throat, uncomfortable now, even with the cover of night over our faces. Yet something in me needed to talk. And Frank might understand. He’d lost his love, even if part of his dream remained intact. “I’m not sure, exactly. I thought God had made it very plain. Now I don’t know.” Quiet filled the room. Then his chair creaked. I took a deep breath. “I’ve lived on a farm my whole life. But I’ve always wanted to live somewhere else. Somewhere big, with lots going on. My brother, Will, he got to see the world, to do something important. Like you did. I want the same opportunity.” More silence. “The world is changing so fast. I don’t want to miss it.” His boots shuffled against the floor. “I can see how you’d feel that way. But I guess it depends on how you define ‘important.’ ” I shrugged. “Same as everyone, I guess. Something big. Something lasting.” His shadow leaned against the Wilson cabinet now. “I think tending my farm and raising my children are the most worthwhile things I can do. So did Clara. That’s why we agreed I should go to France. To make the world a safer place for them.” My insides jiggled. Perhaps a late-night snack hadn’t been such a good idea. I pushed back my chair. “I’d better get some sleep. The children will be up early.” “I’ll be praying for you, Rebekah.” His voice rumbled from nearby. I could feel the heat from his body, smell the scent of fresh hay on his clothes. He took the dishes from my hand. “I’ll clean up.” I nodded, even though I doubted he could see my response.
Anne Mateer (Wings of a Dream)
She shot me a skeptical look but started digging through the bag I’d brought, pulling out snacks. “Ooh, salty nuts! They go perfectly with meat sticks.” “Who doesn’t love salty nuts?” I replied, trying for casual. I snickered when Ethan choked on his beer. His face flushed a deep red when I met his eyes and I gave him a smirk. I loved that for once he was unnerved like I always seemed to be.
Nikka Michaels (In the Raw (In the Kitchen #1))
I have a bad feeling about this,” she said. “We’ll fake it. And if push comes to shove, we can just sing Goober Peas and waltz around.” “Rebecca might not find that very funny.” “Rebecca is a Northerner. You can tell because there aren’t any cheese straws on the snack table.
Mary Jane Hathaway (Persuasion, Captain Wentworth and Cracklin' Cornbread (Jane Austen Takes the South, #3))
All right, then, Adam, you know what to do,” Charlie said, trying to hold her head up. Unlike her husband, she wasn’t willing to have it out in front of his employees and friends. “God, I wish I had a video camera. Someone make sure security doesn’t erase these tapes,” Adam said. “Adam!” He could be so damn obnoxious. She had to keep him in line. He straightened up immediately. “Yes, ma’am. I’ll check into it.” A hard hand slapped at her ass, making her skin tingle. “He’s not going to check into anything except getting new locks for our fucking doors.” “Mommy and Daddy are fighting, Jake. What should I do?” Adam asked. From what she could see, they were all following her and Ian out of the conference room, snacks in hand.
Lexi Blake (Love and Let Die (Masters and Mercenaries, #5))
I first met this young client when he was eight years old. He was very shy with a calm disposition. He had been diagnosed with a sensory processing disorder and his parents had hired a special tutor. His mother and father were already clients of mine, and his mother was very conscientious with his diet. She was most concerned about his extreme fatigue, how difficult it was to get him up in the morning, and how difficult it was for him to fall asleep. He was also falling asleep at school. In addition, she was concerned he was having difficulty remembering his schoolwork. With sensory processing disorder, children may have difficulty concentrating, planning and organizing, and responding appropriately to external stimuli. It is considered to be a learning disorder that fits into the autism spectrum of disorders. To target his diet and nutritional supplementation, I recommended a comprehensive blood panel, an adrenal profile, a food sensitivity panel, and an organic acids profile to determine vitamin, mineral, and energy deficiency status. His blood panel indicated low thyroid function, iron deficiency, and autoimmune thyroid. His adrenal profile indicated adrenal fatigue. His organic acids test indicated low B vitamins and zinc, low detoxification capacity, and low levels of energy nutrients, particularly magnesium. He was also low in omega-3 fatty acids and sensitive to gluten, dairy, eggs, and corn. Armed with all of that information, he and I worked together to develop a diet based on his test results. I like to involve children in the designing of their diet. That way they get to include the foods they like, learn how to make healthy substitutions for foods they love but can no longer eat, and learn how to improve their overall food choices. He also learned he needed to include protein at all meals, have snacks throughout the day, and what constitutes a healthy snack. I recommended he start with a gut restoration protocol along with iron support; food sensitivities often go hand in hand with leaky gut issues. This would also impact brain function. In the second phase of his program, I added inositol and serotonin support for sleep, thyroid support, DHA, glutathione support (to help regulate autoimmunity), a vitamin and mineral complex, fish oils, B-12, licorice extract for his adrenals, and dopamine and acetylcholine support to improve his concentration, energy, and memory. Within a month, his parents reported that he was falling asleep easily and would wake up with energy in the morning. His concentration improved, as did his ability to remember what he had learned at school. He started to play sports in the afternoon and took the initiative to let his mom know what foods not to include in his diet. He is still on his program three years later, and the improvements
Datis Kharrazian (Why Isn't My Brain Working?: A revolutionary understanding of brain decline and effective strategies to recover your brain’s health)
If I could, I’d eat love for breakfast, lunch, and dinner. And for in-between snacks, I’d eat passion fruit.
Jarod Kintz (This Book is Not for Sale)
It was probably only a few intervals, though it seemed longer with Ryzven lurking and radiating impatience. At last Beryl and Kurr returned, markedly cleaner and fresher, and he heard Beryl telling the Greenspirit about the garden. His human hurried toward him, though her steps slowed when she spotted Ryzven nearby. Snaps squirmed in Zylar’s arms, so he set him down after checking the cord looped around his neck. Beryl reached for the leash as she eyed Ryzven, but she didn’t address him. Instead, she knelt and spoke nonsense words to the fur-person while rubbing him all over with her grabbers. Kurr filled the awkward silence with a stiff, formal greeting. “Honor to your kith and kin, renowned Ryzven. I am Kurr.” “A pleasure! Everyone who has been following the Choosing knows who you are, esteemed Greenspirit.” While Zylar would be pleased if Ryzven forgot his business with Beryl while dallying with Kurr, he doubted he’d be so lucky. And as Beryl rose, Ryzven turned to her, making sure she got the full impact of his rare colors. He even puffed out his thorax a little, and Beryl let out a breath, a sound Zylar identified as annoyance. She said something the translator couldn’t process. “I came to congratulate you on your—” Before Ryzven could finish his pompous sentence, Snaps ambled forward, lifted a leg, and eliminated on him. “I don’t like him,” Snaps said. “Beryl doesn’t like him. Let’s go!” “So sorry about that,” Beryl said in a flat tone. “Snaps is nervous around strangers.” Zylar had heard sincerity from her many times before, and on this occasion, she wasn’t remotely apologetic. In fact, her eyes were twinkling and she seemed to be having a hard time restraining herself from making the battle face, which she’d said indicated amusement or enjoyment. “You should clean that up,” he told Ryzven, who was sputtering incoherent outrage. Most likely, he would live to regret all of this, but it felt so good to get the best of his arrogant nest-mate for once that he didn’t even look back when Beryl grabbed his claw and led him toward the exit. It occurred to him that she was leading him like Snaps, only by the limb instead of using a cord, but it would have lessened the impact of their departure if he mentioned as much. Once they reached the public corridors, Kurr finally said, “I hope we have not given serious offense. I am…fearful.” The Greenspirit must know Ryzven’s reputation well. He wouldn’t accept such a humiliation without striking back. “Do not let it lessen your satisfaction in what you’ve achieved today. I will apologize more fully another time.” “Why would you apologize for something Snaps did?” Beryl cut in. “If anyone’s going to make amends, it should be me. Though for the record, I said ‘sorry’ already.” “It was insincere,” Kurr noted. Beryl stared for a long moment, then said, “That’s fair.” She took a step closer to the two of them and added in a whisper, “So when I apologize sincerely, I probably shouldn’t let on that I told Snaps to pee on him? I mean, theoretically.” The Greenspirit emitted a shocked rustling sound while Zylar simply could not contain his glee. He churred louder than he ever had in his life. “Truly? That’s what you said that the translator could not comprehend?” Then Beryl did show her fearsome aspect, displaying all her teeth. “I will neither confirm nor deny those allegations.” “Confirmed,” said Snaps. “I was promised extra snacks.” Still delighted with his intended, Zylar led the way to the garden, wondering how he should reward Beryl for improving his life in every conceivable way. 
Ann Aguirre (Strange Love (Galactic Love, #1))
When I was growing up, the taste of pancakes meant the kind that my great-uncle made for me from Bisquick. If condensed cream of mushroom soup was the Great Assimilator, then this "instant" baking mix was the American Dream. With it, we could do anything. Biscuits, waffles, coffee cakes, muffins, dumplings, and the list continues to grow even now in a brightly lit test kitchen full of optimism. My great-uncle used Bisquick for only one purpose, which was to make pancakes, but he liked knowing that the possibilities, the sweet and the savory, were all in that cheery yellow box. Baby Harper wasn't a fat man, but he ate like a fat man. His idea of an afternoon snack was a stack of pancakes, piled three high. After dancing together, Baby Harper and I would go into his kitchen, where he would make the dream happen. He ate his pancakes with butter and Log Cabin syrup, and I ate my one pancake plain, each bite a fluffy amalgam of dried milk and vanillin. A chemical stand-in for vanilla extract, vanillin was the cheap perfume of all the instant, industrialized baked goods of my childhood. I recognized its signature note in all the cookies that DeAnne brought home from the supermarket: Nilla Wafers, Chips Ahoy!, Lorna Doones. I loved them all. They belonged, it seemed to me, to the same family, baked by the same faceless mother or grandmother in the back of our local Piggly Wiggly supermarket. The first time that I tasted pancakes made from scratch was in 1990, when Leo, a.k.a. the parsnip, made them for me. We had just begun dating, and homemade pancakes was the ace up his sleeve. He shook buttermilk. He melted butter. He grated lemon zest. There was even a spoonful of pure vanilla extract. I couldn't bring myself to call what he made for us "pancakes." There were no similarities between those delicate disks and what my great-uncle and I had shared so often in the middle of the afternoon.
Monique Truong (Bitter in the Mouth)
CHOCOLATE CHIP COOKIE BRITTLE Serves 12 to 15 THIS RECIPE HAS MADE THE ROUNDS, AND NEVER FAILS TO IMPRESS. IT’S ALL THE satisfaction of crisp, sugary, brown-buttery chocolate chip cookies for very little time and effort. Perfect for weekday baking, gifting, compulsive snacking, and making friends and influencing people. Try a variety of chip and nut combinations in the mix—I love bittersweet chocolate chips and pecans, but consider cashews and butterscotch chips, shredded coconut, salted peanuts, and more—this workhorse of a recipe can take it. 1 cup/225 g unsalted butter, melted and cooled 2 teaspoons pure vanilla extract 1 cup/200 g granulated sugar 1 teaspoon fine sea salt 2 cups/256 g all-purpose flour, spooned and leveled 1 cup/170 g chopped pecans, lightly toasted 1 cup/170 g bittersweet chocolate chips (60% cacao) Position a rack to the center of the oven and preheat it to 350°F/180°C. Have ready a 12 × 17-inch/30 × 43 cm rimmed baking sheet. In a large bowl, whisk together the melted butter and vanilla. Add the sugar and salt and continue to whisk until the mixture thickens and appears pastelike. Switch to a wooden spoon or spatula and mix in the flour. Stir in the nuts and chocolate chips. Press the mixture into the ungreased pan in a thin, even layer (use the chocolate chips as your guide—try to get them in as close to a single layer as possible throughout the dough, and you’ll have the right thickness). Bake for 23 to 25 minutes, or until light golden brown (the edges will be a bit darker than the center), rotating the pan 180 degrees every 7 to 8 minutes during baking. Let cool completely before breaking into charmingly irregular pieces. Store in an airtight container at room temperature for up to 1 week.
Shauna Sever (Midwest Made: Big, Bold Baking from the Heartland)
Another fantastic snack (can you tell I love snacking?) is roasted chickpeas. Google it. My favorite, not surprisingly, is the buffalo ranch flavor (from the Kid Tested Firefighter Approved blog40), using a silicone baking mat.
Michael Greger (How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease)
I have for you braised and fried chicken feet, served with buffalo sauce, a salad of cauliflower rubble and grated celery, and a blue cheese mascarpone cream." Luke's face lit up as he saw the chicken feet, the exact opposite expressions of Lenore and Maz, who looked very much as if they were at an actual graveyard and had seen an actual claw shoot up from the grave. "It reminds me of dakbal," he breathed, and he sounded for a moment as if it were just the two of us sitting side by side in that Korean speakeasy, shoulder touching shoulder. Unconsciously, I took a step toward him. "My halmoni used to make dakbal as a snack when we visited her in Korea. She'd steam them first, then panfry them until they were charred, and then there was the secret sauce she made, all garlicky and gingery and tingling with gochugaru..." As he trailed off, I could almost taste his grandmother's chicken feet. The chew of the meat after the crisp of the char. The caramelization of the sugars on the skin, and the nose-running spiciness of the sauce. "I didn't know you were Korean," said Maz. That broke the mood. I stepped back, clearing my throat. Meanwhile, Lenore Smith was crunching away. "I was worried about eating these fried chicken feet right after that deep-fried noodle kugel, but this bracing, vinegary salad underneath really cuts through the fat and the richness," she said, swallowing. "I love the chicken feet, but I almost love this salad more. Is that crazy?" "Yes," Luke said. "The chicken feet are delicious. Cooked so that they're tender and also crunchy on the outside, and that sauce is the perfect amount of spicy and vinegary.
Amanda Elliot (Sadie on a Plate)
You can disrupt a behavior you don’t want by removing the prompt. This isn’t always easy, but removing the prompt is your best first move to stop a behavior from happening. A few years ago I went to the South by Southwest conference in Austin, Texas. I walked into my hotel room and threw my bag on the bed. When I scanned the room, I saw something on the bureau. “Oh nooooo,” I said out loud to absolutely no one. There was an overflowing basket of goodies. Pringles. Blue chips. A giant lollipop. A granola bar. Peanuts. I try to eat healthy foods, but salty snacks are delicious. I knew the goody bin would be a problem for me at the end of every long day. It would serve as a prompt: Eat me! I knew that if the basket sat there I would eventually cave. The blue chips would be the first to go. Then I would eat those peanuts. So I asked myself what I had to do to stop this behavior from happening. Could I demotivate myself? No way, I love salty snacks. Can I make it harder to do? Maybe. I could ask the front desk to raise the price on the snacks or remove them from the room. But that might be slightly awkward. So what I did was remove the prompt. I put the beautiful basket of temptations on the lowest shelf in the TV cabinet and shut the door. I knew the basket was still in the room, but the treats were no longer screaming EAT ME at full volume. By the next morning, I had forgotten about those salty snacks. I’m happy to report that I survived three days in Austin without opening the cabinet again. Notice that my one-time action disrupted the behavior by removing the prompt. If that hadn’t worked, there were other dials I could have adjusted—but prompts are the low-hanging fruit of Behavior Design. Teaching the Behavior Model Now that you’ve seen how my Behavior Model applies to various types of behavior, I’ll show you more ways to use this model in the pages that follow.
B.J. Fogg (Tiny Habits: The Small Changes That Change Everything)
TEN WAYS A PARTNER CAN HELP Before the baby’s born, help stock the freezer with meals that can be eaten with one hand. Find a good phone number for help and call it as needed. (La Leche League’s website, llli.org, and U.S.-based phone line, 877-4-LA LECHE (877-452-5324), can both lead you to your closest local group, and that’s a fast route to anything else you might need.) Buy the grocery basics, and keep easy, healthy snacks on hand. Get dinner—any dinner! Nights can be tough at first. Be flexible about where and when everyone sleeps. Going to bed early helps! Do more than your share. You may be what keeps the household running for a while. Everything won’t get done. Talk about what’s most important to her—a clean kitchen? a cleared desk?—and do that first. Get home on time. You’re like a breath of fresh air for mother and baby both. Helping out means helping emotionally, too. Remind her how much you love her, how wonderful she looks, and what a great job she’s doing. There she is, holding your child. She really is beautiful, isn’t she? Remind her that this part is temporary. Most women feel it takes at least six weeks to start to have a handle on this motherhood thing. Life will settle down. But it takes a while.
La Leche League International (The Womanly Art of Breastfeeding)
example, I recently discovered a vegan egg-substitute product called JUST Egg, and now I love to make a sandwich using it and flaxseed bread. I also love some of the new bite-size snacks made from kale and walnuts. Never stop finding new ways to add healthy foods
Eric Adams (Healthy at Last: A Plant-Based Approach to Preventing and Reversing Diabetes and Other Chronic Illnesses)
Nope. No playlist, no snacks, no spot all the red cars or out-of-state plates. We’re gonna do this old-school style where you actually just get in the car and drive from point A to B.
Neve Wilder (Resonance (Rhythm of Love #2))
Dinner?" "No." "Jalebi ice cream sandwich?" he called out, referring to one of her favorite childhood treats. Her betraying lips quivered at the corners. "No." "How about a snack? French toast crunch? Scooby Snacks? Trix with extra sugar? Pakoras and pretzels? Roast beef on rye with mustard and three thinly sliced pickles with a side of chocolate milk?" Laughter bubbled up inside her. He had done this almost every day to guess the after-school snack even though she had always taped the weekly family meal plan to the refrigerator door. "Pav bhaji, chaat, panipuri...?" Liam had loved her father's Indian dishes. "I'm not listening." But of course, she was. "Two grilled cheese sandwiches with ketchup and zucchini fries? Masala dosa...?" His voice grew faint as she neared the end of the block. "Cinnamon sugar soft pretzels, tomato basil mozzarella toasts...
Sara Desai (The Dating Plan (Marriage Game, #2))
But I have to tell you something. It's important." He froze, teetered on the tiles, his eyes glistening in the morning light. "What?" "I hacked Guitar Hero. There was no possible way I could have lost." A smile tugged at the corners of his lips. "I know." Puzzled, she frowned. "Then why did you keep playing?" "It made you happy," he said simply. "Same reason I brought you math puzzles, played video games with you when Sanjay wasn't around, tried to guess the after-school snack instead of looking at your meal plan, and offered to take you to the prom when you didn't have a date. I wanted you to be happy, Daisy. I still do.
Sara Desai (The Dating Plan (Marriage Game, #2))
Yeah, I know the kind." A grin tugs at the corner of the man’s mouth, as his next words come out in almost a growl. "I love snacking on sweet, wet things.” -Dominick (Welcome to Cougar Town)
S.L. Romines (Welcome to Cougar Town)
Gosh, I loved a dress with pockets. That was really all a woman needed to be happy. Pockets. Real ones. Big enough for snacks.
Emma Hart (Love Language (The Aristocrat Diaries, #1))
For the last couple of years, Friday night has been “pizza night” in our home, and I’ve grown to dread it. I never get a chance to crave or even want pizza anymore. It’s sad for me to see the shift in my attitude toward pizza. I’ve loved it all my life. It was a treat in my childhood, a staple in college, and a terrific late-night snack after shows, but now that’s all gone. Pizza has become that old buddy who was really fun to hang out with, but now he shows up at your house all the time uninvited, trying to make you fat, and you are like, “Dude, I know we used to party together, but you really need to get a life.” Like sleep and silence, my love for pizza has become another casualty of parenting.
Jim Gaffigan (Dad Is Fat)
mousey woman in the front row is shaking her head gently, tears in her eyes. She is loving this right now, I know she is. It’s like she’s watching her favorite movie, mindlessly snacking on popcorn as her lips move gently, reciting every word.
Stacy Willingham (All the Dangerous Things)
for the rest of the night. Other than to refuel with holiday leftovers. “Would you still love me if I told you I didn’t know what tasted better, Christmas leftovers or you?” Jana cocked her eyebrow with a sexy smile on her face. Damn, she was beautiful. “No but I will be mad unless you do some very thorough research and come up with a satisfying answer…” I grinned. This Christmas was unlike any of the others Jana and I had spent together. This time we had two little boys, a bigger family and we’d faced our biggest threat yet and come out on top. “If it’s for the sake of research, consider me in babe.” And I spent the rest of the night doing science. Between the gorgeous legs of my beautiful wife. I was pretty sure in that moment, life for the Reckless Bastard’s couldn’t get any better. Merry friggin’ Christmas to us! * * * * If you think the Reckless Bastards are spicy bad boys, they’re nothing compared to the steam in my next series Reckless MC Opey, TX Chapter where Gunnar and Maisie move to Texas! There’s also a sneak peek on the next page.   Don’t wait — grab your copy today!  Copyright © 2019 KB Winters and BookBoyfriends Publishing Inc Published By: BookBoyfriends Publishing Inc Chapter One Gunnar “We’re gonna be cowboys!” Maisie had been singing that song since we got on the interstate and left Nevada and the only family we’d had in the world behind. For good. Cross was my oldest friend, and I’d miss him the most, even though I knew we’d never lose touch. I’d miss Jag too, even Golden Boy and Max. The prospects were cool, but I had no attachment to them. Though I gave him a lot of shit, I knew I’d even miss Stitch. A little. It didn’t matter that the last year had been filled with more shit than gold, or that I was leaving Vegas in the dust, we were all closer for the hell we’d been through. But still, I was leaving. Maisie and I’d been on the road for a couple of days. Traveling with a small child took a long damn time. Between bathroom breaks and snack times we’d be lucky to make it to Opey by the end of the month. Lucky for me, Maisie had her mind set on us becoming cowboys, complete with ten gallon hats, spurs and chaps, so she hadn’t shed one tear, yet. It wasn’t something I’d been hoping for but I was waiting patiently for reality to sink in and the uncontrollable sobs that had a way of breaking a grown man’s heart. “You’re not a boy,” I told her and smiled through the rear view mirror. “Hard to be a cowboy if you’re not even a boy.” Maisie grinned, a full row of bright white baby teeth shining back at me right along with sapphire blue eyes and hair so black it looked to be painted on with ink. “I’m gonna be a cowgirl then! A cowgirl!” She went on and on for what felt like forever, in only the way that a four year old could, about all the cool cowgirl stuff she’d have. “Boots and a pony too!” “A pony? You can’t even tie your shoes or clean up your toys and you want a pony?” She nodded in that exaggerated way little kids did. “I’ll learn,” she said with the certainty of a know it all teenager, a thought that terrified the hell out of me. “You’ll help me, Gunny!” Her words brought a smile to my face even though I hated that fucking nickname she’d picked up from a woman I refused to think about ever again. I’d help Maisie because that’s what family did. Hell, she was the reason I’d uprooted my entire fucking life and headed to the great unknown wilds of Texas. To give Maisie a normal life or as close to normal as I was capable of giving her. “I’ll always help you, Squirt.” “I know. Love you Gunny!” “Love you too, Cowgirl.” I winked in the mirror and her face lit up with happiness. It was the pure joy on her face, putting a bloom in her cheeks that convinced me this was the right thing to do. I didn’t want to move to Texas, and I didn’t want to live on a goddamn ranch, but that was my future. The property was already bought and paid for with my name
K.B. Winters (Mayhem Madness (Reckless Bastards MC #1-7))
just can’t do the requisite “I love baby animals!” and feigned interest in “trying out new cuisine!” and pretending to “live every day to its fullest!” which doesn’t really even mean anything anyway. Why do people say that? What impression are they hoping to make? I watch TV all day and leave the house only for snacks: THIS IS THE FULLNESS THAT I AM LIVING.
Samantha Irby (We Are Never Meeting in Real Life.)
Our terrible memo is also why our kids suck. They do, they just suck. Because people who do not suck are people who have failed, dusted themselves off, and tried again. People who do not suck are people who have been hurt, so they have empathy for others who are hurt. People who do not suck are those who have learned from their own mistakes by dealing with the consequences. People who do not suck are people who have learned how to win with humility and how to lose with dignity. Our memo has led us to steal from our children the one thing that will allow them to become strong people: struggle. Our terrible memo is also why we stay busy with the trivial while the world our children will inherit crumbles. We obsess over our children’s snacks while they rehearse their own deaths in active-shooter drills at school. We agonize over their college prep while the earth melts around them. I cannot imagine that there has ever been a more overparented and underprotected generation. New memo: Here is your baby. Love her at home, at the polls, in the streets. Let everything happen to her. Be near.
Glennon Doyle (Untamed)
him, making sure he had no doubt that’s what she was doing. They finally worked together, Copper and Panda using their powers to summon stone blocks and build a shelter large enough to house the group. Scorch tended to a still-stunned Hawke, her ever-present smirk still on her face. Soon enough, they had a very basic house of cobblestone. “Looks good to me,” Ridge said, standing back and wiping his hands together. Panda grunted and slammed a paw down on the ground. Bamboo grew rapidly around the house, covering it in a field of green that doubled as camouflage and, of course, a snack for the panda. Hawke and Scorch made a fire pit, putting a campfire in it, and pulled out some food to cook. The group lounged around the fire as the sun set all the way, darkness descending on them like a blanket. “I love meat on a stick cooked over a
Pixel Ate (Hatchamob: Book 5)
I remember that moment, you know, when you’re starting to understand the world…and you see some kid at the playground and that kid’s actively trying to be good because that kid actually believes in Santa but then you see his mom and his snacks and his brand-new sneakers and it’s like…well of course that kid believes in Santa. Santa shows up at his house. He has reason to believe and I guess I always had reason to question things.
Caroline Kepnes (You Love Me (You, #3))