Scotch On The Rocks Quotes

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I think that you are an uptight, pony-owning, trickle-down-economics-loving, Scotch-on-the-rocks-drinking, my-wife-better-take-my-last-name sexist jerk!
Julie James (Practice Makes Perfect)
For the first twenty years of my life, I rocked myself to sleep. It was a harmless enough hobby, but eventually, I had to give it up. Throughout the next twenty-two years I lay still and discovered that after a few minutes I could drop off with no problem. Follow seven beers with a couple of scotches and a thimble of good marijuana, and it’s funny how sleep just sort of comes on its own. Often I never even made it to the bed. I’d squat down to pet the cat and wake up on the floor eight hours later, having lost a perfectly good excuse to change my clothes. I’m now told that this is not called “going to sleep” but rather “passing out,” a phrase that carries a distinct hint of judgment.
David Sedaris (Me Talk Pretty One Day)
I hid Mrs. Frozenwater’s body in the ice cube trays in my freezer. Better to keep her there than let her memory thaw out and evaporate. Scotch on the rocks, anyone?

Jarod Kintz (A Zebra is the Piano of the Animal Kingdom)
Try to roll with the punches. Keep your chin up. Don’t take any wooden nickels. Vote Democrat in every election. Ride your bike in the park. Dream about my perfect, golden body. Take your vitamins. Drink eight glasses of water a day. Pull for the Mets. Watch a lot of movies. Don’t work too hard at your job. Take a trip to Paris with me. Come to the hospital when Rachel has her baby and hold my grandchild in your arms. Brush your teeth after every meal. Don’t cross the street on a red light. Defend the little guy. Stick up for yourself. Remember how beautiful you are. Remember how much I love you. Drink one Scotch on the rocks every day. Breathe deeply. Keep your eyes open. Stay away from fatty foods. Sleep the sleep of the just. Remember how much I love you.
Paul Auster (The Brooklyn Follies)
Pour your scotch on the rocks and drink your misery down. Go home and make love to her and picture me, picture me. Yeah, picture me!
Jessica Simpson
What would you rather have?" "Cheeseburger and a small fry. Coke classic. Better yet, dope classic." "Sure. I'll take a milkshake. What's the special flavor this week, chocolate Jack Daniels?" "Strawberry scotch." "Stick one of those paper umbrellas in mine." "Shove a syringe in mine. And a plastic tombstone. RIP, baby. He was born a rock star. He died a junkie." "Rock in peace." [...] "He wanted the world and lost his soul. [...] Sold it all for rock and roll. Lost his heart in a needle. Found his life in the grave. The road to hell is paved in marijuana leaves. Now he rocks in peace.
L.F. Blake (The Far Away Years)
But I know, with all the certainty of my being, that Jesus has no interest in my doing this. To just say, "Jesus, Jesus, Jesus, I'm your biggest fan," causes him to stare at his watch, tap his feet, and order a double Glenlivet on the rocks with a twist. Fandom is of no interest to Jesus. What matters to him is the authentic following of a disciple. We all settle for saying, "Jesus," but Jesus wants us to be in the world who he is.
Gregory Boyle (Barking to the Choir: The Power of Radical Kinship)
The condensation from the doctor’s fifth double scotch on the rocks formed intersecting circles on the polished mahogany bar.
Brent J. Ludwig (Those Who Would Be King: The People’s Prince)
It was not, as some suggest, Calvinism that made Scots hard: it was Scottish character that made Calvinism, already congenial to the national spirit, even more rock-ribbed than its Genevan counterpart.
James G. Leyburn (Scotch-Irish: A Social History)
I wore my suit and the polka-dot tie. As soon as I spotted Malta Kano, I tried to walk in her direction, but the crowd kept getting in my way. By the time I reached the bar, she was gone. The tropical drink stood there on the bar, in front of her now empty stool. I took the next seat at the bar and ordered a scotch on the rocks. The bartender asked me what kind of scotch I'd like, and I answered Cutty Sark. I really didn't care which brand of scotch he served me, but Cutty Sark was the first thing that came to mind.
Haruki Murakami (The Wind-Up Bird Chronicle)
I used to think aged Scotch, expensive pool tables, and one-night stands were the height of pleasure. Then, my greatest guilty pleasure ever...turned into the greatest bliss of my entire life.
Lauren Blakely (Joy Ride (Big Rock, #5))
If I could order any drink I wanted now, it would be a Sweet Rob Roy on the Rocks, a Manhattan made with Scotch. That was another drink a woman introduced me to, and it made me laugh instead of cry, and fall in love with the woman who said to try one. That was in Manila, after the excrement hit the air-conditioning in Saigon. She was Harriet Gummer, the war correspondent from Iowa. She had a son by me without telling me. His name? Rob Roy.
Kurt Vonnegut Jr. (Hocus Pocus)
once believed that a published author must be an Olympian being—a wise or at least worldly philosopher-god who rises at noon, feeds his muse a diet of scotch/rocks, and debauches his soul into the keys of a rusty Underwood Noiseless while the rest of the world sleeps.
Robert J. Sawyer (Space (Complete Short Fiction Book 2))
screamed at him and started across the room, only to trip over a throw-pillow on the floor and go sprawling. One of her arms knocked over a half-empty bottle of milk and rocked the empty bottle of Scotch standing next to it. Holy God, Larry thought, were we mixing those?
Stephen King (The Stand)
Leslie Marmon Silko whispers the story is long. No, longer. Longer than that even. Longer than anything. With Anne Sexton and Sylvia Plath drink at the bar. Laugh the dark laughter in the dark light. Sing a dark drunken song of men. Make a slurry toast. Rock back and forth, and drink the dark, and bask in the wallow of women knowing what women know. Just for a night. When you need to feel the ground of your life and the heart of the world, there will be a bonfire at the edge of a canyon under a night sky where Joy Harjo will sing your bonesong. Go ahead-with Anne Carson - rebuild the wreckage of a life a word at a time, ignoring grammar and the forms that keep culture humming. Make word war and have it out and settle it, scattering old meanings like hacked to pieces paper doll confetti. The lines that are left … they are awake and growling. With Virginia Woolf there will perhaps be a long walk in a garden or along a shore, perhaps a walk that will last all day. She will put her arm in yours and gaze out. At your backs will be history. In front of you, just the ordinary day, which is of course your entire life. Like language. The small backs of words. Stretching out horizonless. I am in a midnight blue room. A writing room. With a blood red desk. A room with rituals and sanctuaries. I made it for myself. It took me years. I reach down below my desk and pull up a bottle of scotch. Balvenie. 30 year. I pour myself an amber shot. I drink. Warm lips, throat. I close my eyes. I am not Virginia Woolf. But there is a line of hers that keeps me well: Arrange whatever pieces come your way. I am not alone. Whatever else there was or is, writing is with me.
Lidia Yuknavitch (The Chronology of Water)
You... you were telling me about your diet?" "Well, mostly I was raised on milk, potatoes, dulse, fish-" "I beg your pardon, did you say 'dulse'? What is that, exactly?" "A kind of seaweed," MacRae said. "As a lad, it was my job to go out at low tide before supper and cut handfuls of it from the rocks on shore." He opened a cupboard to view a small store of cooking supplies and utensils. "It goes in soup, or you can eat it raw." He glanced at her over his shoulder, amusement touching his lips as he saw her expression. "Seaweed is the secret to good health?" Merritt asked dubiously. "No, milady, that would be whisky. My men and I take a wee dram every day." Seeing her perplexed expression, her continued, "Whisky is the water of life. It warms the blood, keeps the spirits calm, and the heart strong." "I wish I liked whisky, but I'm afraid it's not to my taste." MacRae looked appalled. "Was it Scotch whisky?" "I'm not sure," she said. "Whatever it was, it set my tongue on fire." "It was no' Scotch, then, but rotgut. Islay whisky starts as hot as the devil's whisper... but then the flavors come through, and it might taste of cinnamon, or peat, or honeycomb fresh from the hive. It could taste of a long-ago walk on a winter's eve... or a kiss you once stole from your sweetheart in the hayloft. Whisky is yesterday's rain, distilled with barley into a vapor that rises like a will-o'-the-wisp, then set to bide its time in casks of good oak." His voice had turned as soft as a curl of smoke. "Someday we'll have a whisky, you and I. We'll toast health to our friends and peace to our foes... and we'll drink to the loves lost to time's perishing, as well as those yet to come.
Lisa Kleypas (Devil in Disguise (The Ravenels, #7))
he was no mountaineer when he decided to climb the Hindu Kush. A few days scrambling on the rocks in Wales, enchantingly chronicled here, were his sole preparation. It was not mountaineering that attracted him; the Alps abound in opportunities for every exertion of that kind. It was the longing, romantic, reasonless, which lies deep in the hearts of most Englishmen, to shun the celebrated spectacles of the tourist and without any concern with science or politics or commerce, simply to set their feet where few civilized feet have trod. An American critic who read the manuscript of this book condemned it as ‘too English’. It is intensely English, despite the fact that most of its action takes place in wildly foreign places and that it is written in an idiomatic, uncalculated manner the very antithesis of ‘Mandarin’ stylishness. It rejoices the heart of fellow Englishmen, and should at least illuminate those who have any curiosity about the odd character of our Kingdom. It exemplifies the essential traditional (some, not I, will say deplorable) amateurism of the English. For more than two hundred years now Englishmen have been wandering about the world for their amusement, suspect everywhere as government agents, to the great embarrassment of our officials. The Scotch endured great hardships in the cause of commerce; the French in the cause of either power or evangelism. The English only have half (and wholly) killed themselves in order to get away from England. Mr Newby is the latest, but, I pray, not the last, of a whimsical tradition. And in his writing he has all the marks of his not entirely absurd antecedents. The understatement, the self-ridicule, the delight in the foreignness of foreigners, the complete denial of any attempt to enlist the sympathies of his readers in the hardships he has capriciously invited; finally in his formal self-effacement in the presence of the specialist (with the essential reserve of unexpressed self-respect) which concludes, almost too abruptly, this beguiling narrative – in all these qualities Mr Newby has delighted the heart of a man whose travelling days are done and who sees, all too often, his countrymen represented abroad by other, new and (dammit) lower types. Dear reader, if you have any softness left for the idiosyncrasies of our rough island race, fall to and enjoy this characteristic artifact. EVELYN
Eric Newby (A Short Walk in the Hindu Kush: An unforgettable travel adventure across Afghanistan's landscapes)
Hold the scotch and add some soda to the rocks, and you’ve got a deal.
K.A. Tucker (Ten Tiny Breaths (Ten Tiny Breaths, #1))
First things first, though, I thought, and headed straight for the liquor cabinet. Times like this call for straight scotch, no rocks.
Susan Toy
Hey, mister, we’re not a bus stop. Order something or take a hike.” Ham-fisted and built like a linebacker, the bartender had a face that had survived more than a few barroom brawls. A couple of bikers at the far end of the bar looked up with interest, probably hoping to see their buddy in action. Sandor knew he could take the guy, but now wasn’t the time to prove it. “I’ll take a scotch on the rocks.” He pulled out two five-dollar bills and tossed them on the bar. “Hold the scotch and the rocks. Keep the change.” The bartender and the other two looked at him like he was crazy. Finally, the bartender grinned. “Turns out we’re having a special on that night.” He pushed a five back across the counter. Sandor chuckled and accepted the bill. “Thanks.
Alexis Morgan (Dark Warrior Unbroken (Talions, #2))
Meeting him is instantly repellent, like lifting the lid of a garbage Dumpster. I imagine Dr. Best of the Best clinking ice in his Scotch at the country club, rocking back just a little on his feet—the other men asking him, So what’s the latest on cancer? And Dr. Best of the Best clearing his throat, careful to speak softly, frame his thoughts, move his free hand now and then in a certain way to brandish his words. Careful to reflect his Ivy League articulation. His friends, titans of business, are wide-eyed at how smart and serious the doctor is—how good to have him in their circle.
Carole Radziwill (What Remains: A Memoir of Fate, Friendship, and Love)
(1) Butterbeer and Ice Cream Floats Treat yourself with the ultimate mug of happiness. It has practically everything we all die for; cream, ice cream, and butterbeer. It serves as an excellent beverage for the table when there are special celebrations around. It's warming and soothing to the core. It does take a little extra time and is made with many ingredients, but it will be all worth it. Makes: 4 Cooking Time: 10 minutes Duration: 20 minutes Ingredient Checklist: For the Dark Butterscotch Caramel Sauce: 1 cup whole milk 1 3/4 cups dark brown sugar ¼ cup butter ½ cup heavy whipping cream 2 teaspoons vanilla extract 1 teaspoon sea salt 2 tablespoons Scotch whiskey 2 tablespoons molasses For the No-Churn Caramel Coconut Ice Cream: 4 cups whole milk 1 ½ cups sugar 2 cups full-fat coconut milk ¼ cup cornstarch 8 egg yolks 4 tablespoons butter ½ teaspoons salt 2 teaspoons vanilla ¼ cup prepared caramel For the Butterbeer: 1 ½ cups carbonated water 1 teaspoon strong black coffee ¼ teaspoon vanilla extract 3 ½ tablespoons prepared caramel 1 tablespoon whipping cream ½ teaspoons cocoa powder 3 - 4 drops cider vinegar 1 dash salt 1 dash nutmeg 1 dash cinnamon 1 dash ginger HHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHHH How to Cook: For the Caramel: Mix brown sugar with milk, butter, cream, salt and molasses in a saucepan on medium heat. Boil the mixture and stir cook for 10 minutes until it darkens. Stir in bourbon then reduce the heat. Cook for 5 minutes. Add vanilla and mix well. Allow it cool and store in a sealed container. For the No-Churn Coconut Caramel Ice Cream: Beat egg yolks with sugar in a large bowl. Stir in salt, cornstarch, and milk. Transfer the mixture to a cooking pan. Stir cook for 8 minutes on low heat then turns off the heat. Add vanilla, caramel, and butter and mix well. Strain the mixture through the mesh strainer into a container. Refrigerate for 30 minutes. Meanwhile, beat coconut milk until fluffy. Pour the cream into ice cream mixture and mix well. Freeze overnight. For the Butterbeer Floats: Mix all the ingredients for butterbeer except carbonated water at the bottom of a mug. Add a cup of carbonated water and place 2 scoops of coconut ice cream. Serve immediately.
M. Rock (The Great Hall: The Hogwarts Dining Hall Menu: Dining Hall Dishes for Witches and Wizards)
Mr Findlay shook his head. He had tried to talk the new man into letting the children stay but refused.
Sara Powter (Scotch at The Rocks)
Her dark red hair means she had fair skin, which
Sara Powter (Scotch at The Rocks)
but you three Newshams will be a Government House with me.
Sara Powter (Scotch at The Rocks)
washed the dishes and brought up a busked of coal.
Sara Powter (Scotch at The Rocks)
I can’t explain why, but a whiskey sour is a drink for a man whose mother made him practice piano a lot when he was a kid. A man who drinks whiskey sours also probably throws a baseball like a girl—limp wristed. A man who drinks whiskey sours and then eats that silly little cherry they put in the bottom probably has a cat or a poodle for a pet. In other words, I wouldn’t go on a camping trip with a man who drinks whiskey sours. Scotch drinkers are aggressive. They order like they’re Charles Bronson trying to have a quick shot before returning to the subway to kill a few punks and thugs. “What’ll you have, sir?” asks the bartender. “Cutty. Water. Rocks. Twist,” growls the Scotch drinker. I think maybe Scotch drinkers wear their underwear too tight. You have to watch people who drink vodka or gin. “Anybody who drinks see-through whiskey,” an old philosopher once said, “will get crazy.” Indeed. Vodka and gin drinkers are the type who leave the house to get a loaf of bread, drop by the bar for just one, and return home six weeks later. With the bread. I wouldn’t go on a camping trip with anyone who drinks vodka or gin, either. They’re the types who would invite snakes, raccoons and bears over for cocktails and then wind up getting into an argument about tree frogs. Bourbon drinkers never grow up. Eight out of ten started drinking bourbon with Coke in school and still have a pair of saddle oxfords in the closet. Bourbon drinkers don’t think they’ve had a good time unless they get sick and pass out under a coffee table. Then there are the white wine drinkers. Never get involved in any way with them. They either want to get married, sell you a piece of real estate or redecorate your house.
Lewis Grizzard (Shoot Low, Boys - They're Ridin' Shetland Ponies)
Eleanor was trying really hard not to be overawed by Park’s driving skills, but every time he changed lanes or checked the rearview mirror, she caught herself swooning. He might as well be lighting a cigarette or ordering a Scotch on the rocks, it made him seem so much older.…
Rainbow Rowell (Eleanor & Park)
Peter Steil relaxed by a small fireplace of the small cabin he was renting from a local hunter in Grindelwald. Sipping a Scotch on the rocks, he congratulated himself on the changes he had carefully planned and carried out over the better part of a year. It had been almost eight months since he had left Los Angeles, where he was wanted for murder. A triple homicide to be exact, but now Peter was a man with a new identity. He had killed his wealthy parents for financial gain, framing his identical twin brother Patrick for the murders.
Monique Gliozzi
We went to the bar for drinks—a dirty martini for me, naturally, and Scotch on the rocks for Dex.
Claire Kingsley (Flirting With Forever (Dirty Martini Running Club, #4))