Restaurants Sayings And Quotes

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Emotions, in my experience, aren't covered by single words. I don't believe in "sadness," "joy," or "regret." Maybe the best proof that the language is patriarchal is that it oversimplifies feeling. I'd like to have at my disposal complicated hybrid emotions, Germanic train-car constructions like, say, "the happiness that attends disaster." Or: "the disappointment of sleeping with one's fantasy." I'd like to show how "intimations of mortality brought on by aging family members" connects with "the hatred of mirrors that begins in middle age." I'd like to have a word for "the sadness inspired by failing restaurants" as well as for "the excitement of getting a room with a minibar." I've never had the right words to describe my life, and now that I've entered my story, I need them more than ever.
Jeffrey Eugenides (Middlesex)
It is folly to say you know what is happening to other people. Only they know, if they exist. They have their own Universes of their own eyes and ears.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
Your God person puts an apple tree in the middle of a garden and says, do what you like, guys, oh, but don't eat the apple. Surprise surprise, they eat it and he leaps out from behind a bush shouting "Gotcha". It wouldn't have made any difference if they hadn't eaten it.' 'Why not?' 'Because if you're dealing with somebody who has the sort of mentality which likes leaving hats on the pavement with bricks under them you know perfectly well they won't give up. They'll get you in the end.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
The Quiet World In an effort to get people to look into each other’s eyes more, and also to appease the mutes, the government has decided to allot each person exactly one hundred and sixty-seven words, per day. When the phone rings, I put it to my ear without saying hello. In the restaurant I point at chicken noodle soup. I am adjusting well to the new way. Late at night, I call my long distance lover, proudly say I only used fifty-nine today. I saved the rest for you. When she doesn’t respond, I know she’s used up all her words, so I slowly whisper I love you thirty-two and a third times. After that, we just sit on the line and listen to each other breathe.
Jeffrey McDaniel (Forgiveness Parade)
And I knew that in spite of all the roses and kisses and restaurant dinners a man showered on a woman before he married her, what he secretly wanted when the wedding service ended was for her to flatten out underneath his feet like Mrs. Willard's kitchen mat...I also remembered Buddy Willard saying in a sinister, knowing way that after I had children I would feel differently, I wouldn't want to write poems any more. So I began to think maybe it was true that when you were married and had children it was like being brainwashed, and afterward you went about numb as a slave in some private, totalitarian state.
Sylvia Plath (The Bell Jar)
I mean, d'you know what eternity is? There's this big mountain, see, a mile high, at the end of the universe, and once every thousand years there's this little bird-" -"What little bird?" said Aziraphale suspiciously. -"This little bird I'm talking about. And every thousand years-" -"The same bird every thousand years?" -Crowley hesitated. "Yeah," he said. -"Bloody ancient bird, then." -"Okay. And every thousand years this bird flies-" -"-limps-" -"-flies all the way to this mountain and sharpens its beak-" -"Hold on. You can't do that. Between here and the end of the universe there's loads of-" The angel waved a hand expansively, if a little unsteadily. "Loads of buggerall, dear boy." -"But it gets there anyway," Crowley persevered. -"How?" -"It doesn't matter!" -"It could use a space ship," said the angel. Crowley subsided a bit. "Yeah," he said. "If you like. Anyway, this bird-" -"Only it is the end of the universe we're talking about," said Aziraphale. "So it'd have to be one of those space ships where your descendants are the ones who get out at the other end. You have to tell your descendants, you say, When you get to the Mountain, you've got to-" He hesitated. "What have they got to do?" -"Sharpen its beak on the mountain," said Crowley. "And then it flies back-" -"-in the space ship-" -"And after a thousand years it goes and does it all again," said Crowley quickly. There was a moment of drunken silence. -"Seems a lot of effort just to sharpen a beak," mused Aziraphale. -"Listen," said Crowley urgently, "the point is that when the bird has worn the mountain down to nothing, right, then-" Aziraphale opened his mouth. Crowley just knew he was going to make some point about the relative hardness of birds' beaks and granite mountains, and plunged on quickly. -"-then you still won't have finished watching The Sound of Music." Aziraphale froze. -"And you'll enjoy it," Crowley said relentlessly. "You really will." -"My dear boy-" -"You won't have a choice." -"Listen-" -"Heaven has no taste." -"Now-" -"And not one single sushi restaurant." A look of pain crossed the angel's suddenly very serious face.
Neil Gaiman (Good Omens: The Nice and Accurate Prophecies of Agnes Nutter, Witch)
I was going to say he's aimless," the witch replied. "I know he's a bit old to be old to living at home with his mom, but he's had a difficult time holding a job. He's worked at Wendy's, Taco Bell, and Burger King, but it all ends the same way- he challenges his manager to combat, takes over the restaurant, and enslaves his coworkers. Then it's back to video games." - Morgan le Fay
Michael Buckley (Magic and Other Misdemeanors (The Sisters Grimm, #5))
Now anyone who has ever been on a blind date is well familiar with “The Moment”—that moment where you first walk into the bar or restaurant or coffee shop and scan the crowd and suddenly your heart stops and you say to yourself: oh, please—let it be him.
Julie James (Practice Makes Perfect)
His mouth started to speak, but his brain decided it hadn't got anything to say yet and shut it again. His brain then started to contend with the problem of what his eyes told it they were looking at, but in doing so relinquished control of the mouth which promptly fell open again. Once more gathering up the jaw, his brain lost control of his left hand which then wandered around in an aimless fashion. For a second or so the brain tried to catch the left hand without letting go of the mouth and simultaneously tried to think about what was buried in the ice, which is probably why the legs went and Arthur dropped restfully to the ground.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
There’s nothing funny about war. Well, aside from this joke Orafoura told me: What did WWI say to WWII? I wish I could tell you the punch line, but the restaurant was so noisy that I didn’t hear it. But I laughed anyway, because I’ll bet it was pretty funny.
Jarod Kintz ($3.33 (the title is the price))
So," he said as we turned onto the main road, the muffler rattling, "I've been thinking." "Yeah?" He nodded. "You really need to go out with me." I blinked. "I'm sorry?" "You know. You, me. A restaurant or movie. Together." He glanced over, shifting gears. "Maybe it's a new concept for you? If so, I'll be happy to walk you through it." "You want to take me to a movie?" I asked. "Well, not really," he said. "What I really want is for you to be my girlfriend. But I though saying that might scare you off.
Sarah Dessen (What Happened to Goodbye)
I listen to the things people want out of love these days and they blow my mind. I go to the pub with the boys from the squad and listen while they explain, with minute precision, exactly what shape a woman should be, what bits she should shave how, what acts she should perform on which date and what she should always or never do or say or want; I eavesdrop on women in cafes while they reel off lists of which jobs a man is allowed, which cars, which labels, which flowers and restaurants and gemstones get the stamp of approval, and I want to shout, Are you people out of your tiny minds?
Tana French (Faithful Place (Dublin Murder Squad, #3))
I would like to encourage you to stop thinking of what you're doing as ministry. Start realizing that your ministry is how much of a tip you leave when you eat in a restaurant; when you leave a hotel room whether you leave it all messed up or not; whether you flush your own toilet or not. Your ministry is the way that you love people. And you love people when you write something that is encouraging to them, something challenging. You love people when you call your wife and say, 'I'm going to be late for dinner,' instead of letting her burn the meal. You love people when maybe you cook a meal for your wife sometime, because you know she's really tired. Loving people - being respectful toward them - is much more important than writing or doing music.
Rich Mullins
He was wondering if there was some cryptic, cultish mark on his door that told all the crazy people he'd have trouble saying no.
Anne Tyler (Dinner at the Homesick Restaurant)
For when you are put into the Vortex you are given just one momentary glimpse of the entire unimaginable infinity of creation, and somewhere in it a tiny little marker, a microscopic dot on a microscopic dot, which says "You are here.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
Dr. Bashiri, if I ever want to put a curse in someone, I say, 'May God give you a restaurant.
Khaled Hosseini (And the Mountains Echoed)
She shook her head in puzzlement. 'You're very strange,' she said. 'No, I'm very ordinary,' said Arthur,'but some very strange things have happened to me. You could say I'm more differed from than differing.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
[L]ife is like an expensive restaurant where, sooner or later, someone always hands you the bill, which is not to say that you should deny the joy and pleasure afforded by the dishes already eaten.
Arturo Pérez-Reverte (The Flanders Panel)
You know what makes me happy? Unexpected phone calls in the middle of the day. Remembering what I liked at that one restaurant we went to that one time. Half-dead grocery store flowers just because they were on sale. A good morning text that says, “have a good day and try not to burn anything to the ground in a furious rage.
Samantha Irby (Meaty)
Often I hear people say they do not have time to read. That's absolute nonsense. In the one year during which I kept that kind of record, I read twenty-five books while waiting for people. In offices, applying for jobs, waiting to see a dentist, waiting in a restaurant for friends, many such places. I read on buses, trains, and plains. If one really wants to learn, one has to decide what is important. Spending an evening on the town? Attending a ball game? Or learning something that can be with you your life long?
Louis L'Amour (Education of a Wandering Man: A Memoir)
Once your brain has become accustomed to on-demand distraction, Nass discovered, it’s hard to shake the addiction even when you want to concentrate. To put this more concretely: If every moment of potential boredom in your life—say, having to wait five minutes in line or sit alone in a restaurant until a friend arrives—is relieved with a quick glance at your smartphone, then your brain has likely been rewired to a point where, like the “mental wrecks” in Nass’s research, it’s not ready for deep work—even if you regularly schedule time to practice this concentration.
Cal Newport (Deep Work: Rules for Focused Success in a Distracted World)
On the delivery plate of the Nutri-Matic Drink Synthesizer was a small tray, on which say three bone china cups and saucers, a bone china jug of milk, a silver teapot full of the best tea Arthur had ever tasted and a small printed note saying "Wait.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
I walked stiffly past the worst hussy of them all: my former BFF, who'd apparently decided to move in. Jessica had been at the restaurant every day for over two weeks. Most days more than once. I knew she was hot for my man, but holy cow. Clearly I'd have to say yes to Reyes soon. This was getting ridiculous. he needed a ring on his finger--and fast.
Darynda Jones (Sixth Grave on the Edge (Charley Davidson, #6))
Every time I see this one particular movie star on a magazine, I can't help but feel terribly sorry for her because nobody respects her at all, and yet they keep interviewing her. And the interviews are all the same thing. They start with what food they are eating in some restaurant. "As _____ gingerly munched her Chinese Chicken Salad, she spoke of love." And all the covers say the same thing: "_____ gets to the bottom of stardom, love, and his/her hit new movie/television show/album." I think it's nice for stars to do interviews to make us think they are just like us, but to tell you the truth, I get the feeling that it's all a big lie. The problem is I don't know who's lying.
Stephen Chbosky (The Perks of Being a Wallflower)
So the saying is true? Money doesn’t buy happiness?” “When you’re poor, you have things to reach for. Goals that excite you. Maybe it’s a dream house or a vacation or even a meal at a restaurant on a Friday night. But the more money you have, the harder it is to find things to be excited about. You already have your dream house. You can go anywhere in the world anytime you want to. You could hire a private chef to make you every food you ever crave. People who aren’t rich think all those things are fulfilling, but they aren’t. You can fill your life with nice things, but nice things don’t fill the holes in your soul.
Colleen Hoover (Heart Bones)
You’re right,” Jacks said. “You’re not part of my world. You’re not one of those girls. And maybe that’s why.” “Why what?” “Why I can’t stop thinking about you.” Maddy rolled her eyes. “Guys like you don’t say that to girls like me.” “I’ve never said that to anyone, actually,” Jacks corrected. “In fact, I’ve never done anything like this before.” He let out a little laugh. “How am I doing?” He swallowed hard, trying to push down his nervousness. He was astonished to realize he was nervous. Somehow being around Maddy just put him in a different space. Jacks felt so present. Maddy stared at him, letting the anger and frustration surge through her. “Why are you doing this to me?” she asked finally. He paused, considering. “I’m being honest. I know you may not believe me. But I haven’t been able to not think about you. When we were in the back at the restaurant, and . . .” Jacks’s voice trailed off, his face coloring. “I still feel terrible about what I did. I lied to you and, even though I had good reasons for it, it was wrong of me.” Maddy studied him. Was he telling the truth? Jacks smiled. “I mean this in the best possible way: I’m not going to leave you alone until you let me make it up to you. I’m serious. I’ll be here every night. You might as well get me some pajamas and a toothbrush.” Despite her best efforts not to, Maddy laughed. She looked at Jacks and could see the faintest twinkle of light in his eyes. “So what you’re saying is that I should just give in and let you make it up to me. Otherwise you’ll be tormenting me like this for the rest of my life?” “Pretty much. Yeah.” “Well.” She sighed. “What do you have in mind?” “Come fly with me.
Scott Speer (Immortal City (Immortal City, #1))
I had the feeling that all over America such stupid arguments were taking place on street corners and in bars and restaurants. All over America, people were pulling credentials out of their pockets and sticking them under someone else's nose to prove they had been somewhere or done something. And I thought someday everyone in America will suddenly jump up and say "I don't take any shit!" and start pushing and cursing and clawing at the man next to him.
William S. Burroughs (And the Hippos Were Boiled in Their Tanks)
Still perfect,” he said. “Read to me.” “This isn’t really a poem to read aloud when you are sitting next to your sleeping mother. It has, like, sodomy and angel dust in it,” I said. “You just named two of my favorite pastimes,” he said. “Okay, read me something else then?” “Um,” I said. “I don’t have anything else?” “That’s too bad. I am so in the mood for poetry. Do you have anything memorized?” “‘Let us go then, you and I,’” I started nervously, “‘When the evening is spread out against the sky / Like a patient etherized upon a table.’” “Slower,” he said. I felt bashful, like I had when I’d first told him of An Imperial Affliction. “Um, okay. Okay. ‘Let us go, through certain half-deserted streets, / The muttering retreats / Of restless nights in one-night cheap hotels / And sawdust restaurants with oyster-shells: / Streets that follow like a tedious argument / Of insidious intent / To lead you to an overwhelming question . . . / Oh, do not ask, “What is it?” / Let us go and make our visit.’” “I’m in love with you,” he said quietly. “Augustus,” I said. “I am,” he said. He was staring at me, and I could see the corners of his eyes crinkling. “I’m in love with you, and I’m not in the business of denying myself the simple pleasure of saying true things. I’m in love with you, and I know that love is just a shout into the void, and that oblivion is inevitable, and that we’re all doomed and that there will come a day when all our labor has been returned to dust, and I know the sun will swallow the only earth we’ll ever have, and I am in love with you.” “Augustus,” I said again, not knowing what else to say. It felt like everything was rising up in me, like I was drowning in this weirdly painful joy, but I couldn’t say it back. I
John Green
Maybe when parents name their children they do it from the perspective of wishful thinking. Like when you go to a restaurant and ask for a rare steak, and even though there is no universally agreed definition of the word rare, you hope you get exactly what you want.
Julie Buxbaum (What to Say Next)
In my opinion, there are two types of perfect. The first is the type that seems so obvious and intuitive to you and everyone else that in a perfect world it would simply be considered standard; but, in reality, in our flawed world, what should be considered standard is actually so rare that it has to be elevated to the level of “perfect.” This is the type of perfect that makes you and most other people think, “Why isn’t everything like this? Why is it so hard to find …” a black V-neck cotton sweater, or a casual non-chain restaurant with comfortable booths, etc.—“that is just exactly the way everyone knows something like this should be?” “Perfect,” we all say with relief when we finally find something like this that is exactly as it should be. “Perfect. Why was this so hard to find?” The other type of perfect is the type you never could have expected and then could never replicate.
B.J. Novak (One More Thing: Stories and Other Stories)
I still have a fondness for books. Many a time I will be antiquing, and I'll say, 'What's that old-timey curio over there? What is that, a candlestick telephone, one of those old pull-chain toilets? Oh no, it's a book. I used to help make those things! I will buy it and use it to decorate my chain of casual family-dining restaurants.
John Hodgman
As I grow in age, I value women who are over forty most of all. Here are just a few reasons why: A woman over forty will never wake you in the middle of the night to ask, “What are you thinking?” She doesn’t care what you think. If a woman over forty doesn’t want to watch the game, she doesn’t sit around whining about it. She does something she wants to do. And, it’s usually something more interesting. A woman over forty knows herself well enough to be assured in who she is, what she is, what she wants and from whom. Few women past the age of forty give a hoot what you might think about her or what she’s doing. Women over forty are dignified. They seldom have a screaming match with you at the opera or in the middle of an expensive restaurant. Of course, if you deserve it, they won’t hesitate to shoot you, if they think they can get away with it. Older women are generous with praise, often undeserved. They know what it’s like to be unappreciated. A woman over forty has the self-assurance to introduce you to her women friends. A younger woman with a man will often ignore even her best friend because she doesn’t trust the guy with other women. Women over forty couldn’t care less if you’re attracted to her friends because she knows her friends won’t betray her. Women get psychic as they age. You never have to confess your sins to a woman over forty. They always know. A woman over forty looks good wearing bright red lipstick. This is not true of younger women. Once you get past a wrinkle or two, a woman over forty is far sexier than her younger counterpart. Older women are forthright and honest. They’ll tell you right off if you are a jerk, if you are acting like one! You don’t ever have to wonder where you stand with her. Yes, we praise women over forty for a multitude of reasons. Unfortunately, it’s not reciprocal. For every stunning, smart, well-coiffed hot woman of forty-plus, there is a bald, paunchy relic in yellow pants making a fool of himself with some twenty-two-year-old waitress. Ladies, I apologize. For all those men who say, “Why buy the cow when you can get the milk for free,” here’s an update for you. Now 80 percent of women are against marriage, why? Because women realize it’s not worth buying an entire pig, just to get a little sausage.
Andy Rooney
What's the problem Earthman?" said Zaphod, now transferring his attention to the animal's enormous rump. "I just don't want to eat an animal that's standing here inviting me to," said Arthur, "it's heartless." "Better than eating an animal that doesn't want to be eaten," said Zaphod. "That's not the point," Arthur protested. Then he thought about it for a moment. "Alright," he said, "maybe it is the point. I don't care, I'm not going to think about it now. I'll just ... er ..." The Universe raged about him in its death throes. "I think I'll just have a green salad," he muttered. "May I urge you to consider my liver?" asked the animal, "it must be very rich and tender by now, I've been force-feeding myself for months." "A green salad," said Arthur emphatically. "A green salad?" said the animal, rolling his eyes disapprovingly at Arthur. "Are you going to tell me," said Arthur, "that I shouldn't have green salad?" "Well," said the animal, "I know many vegetables that are very clear on that point. Which is why it was eventually decided to cut through the whole tangled problem and breed an animal that actually wanted to be eaten and was capable of saying so clearly and distinctly. And here I am." It managed a very slight bow. "Glass of water please," said Arthur.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
Mrs. Forbes said that hating yellow and brown is just being silly. And Siobhan said that she shouldn't say things like that and everyone has favorite colors. And Siobhan was right. But Mrs. Forbes was a bit right, too. Because it is sort of being silly. But in life you have to take lots of decisions and if you don't take decisions you would never do anything because you would spend all your time choosing between things you could do. So it is good to have a reason why you hate some things and you like others. It is like being in a restaurant like when Father takes me out to a Berni Inn sometimes and you look at the menu and you have to choose what you are going to have. But you don't know if you are going to like something because you haven't tasted it yet, so you have favorite foods and you choose these, and you have foods you dno't like and you don't choose these, and then it is simple.
Mark Haddon (The Curious Incident of the Dog in the Night-Time)
I was thinking about stopping at a restaurant. Would you care to join me?” She shifted in the car seat to face him, causing him to glance at her legs once again. “Are you asking me out?” “No.” “Will you purr if I tickle you behind the ears?” “No.” “Will you dance the samba for me in your hot pink sequined thong?” “No.” “Do you always say no?” His mouth twitched. “No.
Kerrelyn Sparks (Eat Prey Love (Love at Stake, #9))
The house smells like an Italian restaurant when I walk through the door. I turn to Logan, who shoots me a WTF look, and I shrug as if to say fuck if I know, because I honestly don’t know. I bend down to unlace my scuffed black boots, then follow the mouthwatering aroma to the kitchen. When I reach the doorway, I blink like I’ve just stumbled upon a desert mirage. Hannah’s sexy ass greets my eyes. She’s angled over the oven door, wearing Tuck’s pink oven mitts as she pulls a steaming pan of lasagna off the middle shelf. At the sound of my footsteps, she glances over her shoulder and smiles. “Oh, hey. Perfect timing.
Elle Kennedy (The Deal (Off-Campus, #1))
Connor pockets his cell. “Lily,” he says. “If I wanted to date for a last name, I’d have a girl on my arm every single day. I would never be single.” He leans forward. “I promise you, that my intentions are pure. And I think it’s sweet you’re looking out for Rose, but she’s more than capable of taking care of herself, which is one of the many reasons why I want to pursue her.” “What’s another reason?” I test him. He smiles. “I won’t have to taxingly explain to her menu items in a real French restaurant.” He knows she’s fluent? “I won’t have to explain financial statements or dividends. I’ll be able to discuss anything and everything in the world, and she’ll have an answer.
Krista Ritchie (Addicted to You (Addicted, #1))
Other men might respond by saying: Okay, this is interesting, but I don’t think like that. I don’t even think about gender. Maybe not. And that is part of the problem. That many men do not actively think about gender or notice gender. That many men say, like my friend Louis did, that things might have been bad in the past but everything is fine now. And that many men do nothing to change it. If you are a man and you walk into a restaurant and the waiter greets just you, does it occur to you to ask the waiter, “Why have you not greeted her?” Men need to speak out in all of these ostensibly small situations. Because gender can be uncomfortable, there are easy ways to close this conversation.
Chimamanda Ngozi Adichie (We Should All Be Feminists)
I myself was to experience how easily one is taken in by a lying and censored press and radio in a totalitarian state. Though unlike most Germans I had daily access to foreign newspapers, especially those of London, Paris and Zurich, which arrived the day after publication, and though I listened regularly to the BBC and other foreign broadcasts, my job necessitated the spending of many hours a day in combing the German press, checking the German radio, conferring with Nazi officials and going to party meetings. It was surprising and sometimes consternating to find that notwithstanding the opportunities I had to learn the facts and despite one’s inherent distrust of what one learned from Nazi sources, a steady diet over the years of falsifications and distortions made a certain impression on one’s mind and often misled it. No one who has not lived for years in a totalitarian land can possibly conceive how difficult it is to escape the dread consequences of a regime’s calculated and incessant propaganda. Often in a German home or office or sometimes in a casual conversation with a stranger in a restaurant, a beer hall, a café, I would meet with the most outlandish assertions from seemingly educated and intelligent persons. It was obvious that they were parroting some piece of nonsense they had heard on the radio or read in the newspapers. Sometimes one was tempted to say as much, but on such occasions one was met with such a stare of incredulity, such a shock of silence, as if one had blasphemed the Almighty, that one realized how useless it was even to try to make contact with a mind which had become warped and for whom the facts of life had become what Hitler and Goebbels, with their cynical disregard for truth, said they were.
William L. Shirer (The Rise and Fall of the Third Reich: A History of Nazi Germany)
We, in the interest of the so-called progress, have been persuaded to leave the production and at times the cooking of our food to companies whose owners and employees make a living by exploiting our busyness or laziness and our innate hunger to continue living.
Mokokoma Mokhonoana (The Use and Misuse of Children)
I’ll teach you how to decipher all the confused faces by closing your eyes & how to cringe when someone says the words ‘your generation’. I will teach you how not to demonise your enemies & how to make yourself unappetising when the hordes turn up to eat you. I’ll teach you how to yell with your mouth closed & how to steal happiness & how the only real joy is singing yourself hoarse & nude girls & how never to eat in an empty restaurant & how not to leave the windows of your heart open when it looks like rain & how everyone has a stump where something necessary was amputated. I’ll teach you how to know what’s missing.
Steve Toltz (A Fraction of the Whole)
So, Violet." Zane turns his chair in my direction. "Is your day getting better yet?" "Pretty sure it's getting worse as we speak," I say. - Zane's dark eyes are sparkling with humor. "Come on," he says. "It's not that bad, is it?" "Oh, let's see." I stare up at the fancy glass ball lamps hanging from the ceiling. "I got dumped at Taco Bill's today; fell down, split my pants, and generally humiliated myself in front of a complete stranger; went to dinner at a snooty restaurant, found out said stranger is my future step brother; got called a stripper, hooker, and virgin by my mother...did I leave anything out?" "Well, I don't know. The night is still young — anything could happen." The corners of his beautiful mouth twitch upwards. "It can only get better, right?" I frown. "Don't say that, you'll jinx me. Now my mom will come back and blurt out how she and Bill had kinky bathroom sex, and I'll run away before she can go into detail, and trip over that waiter carrying that flaming dessert - he'll go crashing into the lady with way too much product in her hair, and then the whole restaurant will be on fire.
Nicole Christie (Falling for the Ghost of You)
Actually, I came because I have a last-minute invitation. My friend Erika Gill is having a big party tomorrow night, one of those all-out birthday bashes that girls like. Want to go?" ---------------------------------------- "No. Sorry." "Since it's a catered thing, at a restaurant, I'll pick you up at- what did you say?" "I'm sorry. I can't do it." ---------------------------------------- "You're busy?" "I just can't do it," I said.
Elizabeth Chandler (The Back Door of Midnight (Dark Secrets, #5))
Will you say something?" he asked. "Like what? Congratulations on almost getting yourself killed? I mean, you just told me that you flew here on some kind of winged motorcycle while masked men in jet packs tried to shoot you with ray guns. Forgive me if I don't do cartwheels through the restaurant while I try to decide if you've lost your mind.
Jon S. Lewis (Invasion (C.H.A.O.S., #1))
Orpheus never liked words. He had his music. He would get a funny look on his face and I would say what are you thinking about and he would always be thinking about music. If we were in a restaurant sometimes Orpheus would look sullen and wouldn't talk to me and I thought people felt sorry for me. I should have realized that women envied me. Their husbands talked too much. But I wanted to talk to him about my notions. I was working on a new philosophical system. It involved hats. This is what it is to love an artist: The moon is always rising above your house. The houses of your neighbors look dull and lacking in moonlight. But he is always going away from you. Inside his head there is always something more beautiful. Orpheus said the mind is a slide ruler. It can fit around anything. Show me your body, he said. It only means one thing.
Sarah Ruhl (Eurydice)
Why the fruit?” I asked. I may as well be frank. He was being weird. “Are you saying I eat too much junk?” He grunted and rolled his eyes. “Is it a Russian thing? You’re going to have to explain it to me.” “Where I come from,” he said. “Girl sits at table in restaurant.” He pointed to me. Then he pointed to himself. “Guy buys her fruit salad.” “What does a fruit salad mean?” “Introduction,” he said. “Means ... I would like to make your acquaintance.
C.L. Stone (Liar (The Scarab Beetle, #2))
The first thing that struck you about Claire’s plate was its vast emptiness. Of course I’m well aware that, in the better restaurants, quality takes precedence over quantity, but there are voids and then there are voids. The void here, that part of the plate on which no food at all was present, had clearly been raised to a matter of principle. It was as though the empty plate was challenging you to say something about it, to go to the open kitchen and demand an explanation. ‘You wouldn’t even dare!’ the plate said, and laughed in your face.
Herman Koch (The Dinner)
When we first come here in 1973, two men came to restaurant and say, ‘Go back to China and take your filthy, foreign food with you.’ I say, ‘You are angry. Anger comes from stomach. Sit. I bring you soup. For free. It will make you feel better.’ They ate my wonton soup. Recipe from my grandmother. They have been customers of restaurant for forty years. Meet force with softness. Recipe for life. Now you understand.” And, strangely, he did.
Clare Pooley (The Authenticity Project)
Well,I don't know.The night is still young—anything could happen."The corners of his beautiful mouth twitch upwards. "It can only get better, right?"I frown. "Don't say that, you'll jinx me. Now my mom will come back and blurt out how she and Bill had kinky bathroom sex, and I'll run away before she can go into detail, and trip over that waiting carrying that flaming dessert—he'll go crashing into the lady with way too much product in her hair,and then the whole restaurant will be on fire.
Nicole Christie
The Restaurant at the End of the Universe is one of the most extraordinary ventures in the entire history of catering. It is built on the fragmented remains of an eventually ruined planet which is (wioll haven be) enclosed in a vast time bubble and projected forward in time to the precise moment of the End of the Universe. This is, many would say, impossible. In it, guests take (willan on-take) their places at table and eat (willan on eat) sumptuous meals while watching (willing watchen) the whole of creation explode around them. This, many would say, is equally impossible. You can arrive (mayan arrivan on-when) for any sitting you like without prior (late fore-when) reservation because you can book retrospectively, as it were, when you return to your own time (you can have on-book haventa forewhen presooning returningwenta retrohome). This is, many would now insist, absolutely impossible. At the Restaurant you can meet and dine with (mayan meetan con with dinan on when) a fascinating cross-section of the entire population of space and time. This, it can be explained patiently, is also impossible. You can visit it as many times as you like (mayan on-visit re onvisiting ... and so on – for further tense correction consult Dr. Streetmentioner's book) and be sure of never meeting yourself, because of the embarrassment this usually causes.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
Paul. Look at me. You need to understand this. The worst thing that could have happened to me already happened." He looks up. She swallows, knowing that these are the words that stall; that may simply refuse to emerge. "Four years ago David and I went to bed like it was any other night, brushing our teeth reading our books, chatting about a restaurant we were going to the next day...and when I woke up the next morning he was there beside me, cold. Blue. I didn't...I didn't feel him go. I didn't even get to say..." There is a short silence. "Can you imagine knowing you slept through the person you love most dying next to you ? Knowing that there might have been something you could have done to help him ? To save him ? Not knowing if he was looking at you, silently begging you to..." The words fail, her breath catches, a familiar tide threatens to wash over her He reaches out his hands slowly, enfolds hers within them until she can speak again. "I thought the world had actually ended. I thought nothing good could ever happen again. I thought any thing might happen if I wasn't vigilant. I didn't eat. I didn't go out. I didn't want to see anyone. But I survived, Paul. Much to my own surprise, I got through it. And life...well, life gradually became liveable again." She leans closer to him. "So this...the painting, the house...It hit me when I heard what happened to Sophie. It's just stuff. They could take all of it, frankly. the only thing that matters is people." She looks down at his hands, and her voice cracks. "All that really matters is who you love.
Jojo Moyes (The Girl You Left Behind)
Finally, one just has to shut up, sit down, and write. That is painful. Writing is so simple, basic, and austere. There are no fancy gadgets to make it more attractive. Our monkey minds would much rather discuss our resistances with a friend at a lovely restaurant or go to a therapist to work out our writing blocks. We like to complicate simple tasks. There is a Zen saying: “Talk when you talk, walk when you walk, and die when you die.” Write when you write. Stop battling yourself with guilt, accusations, and strong-arm threats.
Natalie Goldberg (Writing Down the Bones: Freeing the Writer Within)
You want me to be your spy in a game of restaurant espionage? Will I need a code name?" "It's nothing morally reprehensible or anything, " Wes hastened to assure her. "Just curiosity." "I think your code name should be Tiberius," she said decisively. "I'll be Uhura." "Tiberius? As in James Tiberius Kirk?" Wes blinked, then grinned. "Oh my God, this is your version of flirting. How do you say 'I fancy you' in Klingon?
Louisa Edwards (Just One Taste (Recipe for Love, #3))
We can never make proper goodbyes. It was your last ride in a Checker cab and you had no warning. It was the last time you were going to have Lake Tung Ting shrimp in that kinda shady Chinese restaurant and you had no idea. If you had known, perhaps you would have stepped behind the counter and shaken everyone's hand, pulled out the disposable camera and issued posing instructions. But you had no idea. There are unheralded tipping points, a certain number of times that we will unlock the front door of an apartment. At some point you were closer to the last time than you were to the first time, and you didn't even know it. You didn't know that each time you passed the threshold you were saying goodbye.
Colson Whitehead (The Colossus of New York)
And that's the problem,' I say. 'Real macaroni and cheese doesn't come from a box, babe. It eventually comes from an oven with a crust bubbling on top.' 'Amen.' Seven holds his fist to me, and I bump it. 'Ohhh,' Chris says. 'You mean the kind with breadcrumbs?' 'What?' DeVante yells, and Seven goes, 'Breadcrumbs?' 'Nah,' I say. 'I mean there's like a crust of cheese on top. We gotta get you to a soul food restaurant, babe.' 'This fool said breadcrumbs.' DeVante sounds seriously offended. 'Breadcrumbs.
Angie Thomas (The Hate U Give (The Hate U Give, #1))
when it is but it ain't Some of us love badly. Sometimes the love is the type of love that implodes. Folds in on itself. Eats its insides. Turns wine to poison. Behaves poorly in restaurants. Drinks. Kisses other people. Comes back to your bed at 4am smelling like everything outside. Asks about your ex. Is jealous of your ex. Thinks everyone a rival. Some of us love others badly, love ourselves worse. Some of us love horrid, love beastly. Love sick love anti light. Sometimes the love can’t go home at night, can’t sleep with itself, cannot contain itself, catches fire, destroys the stomach, strips buildings, goes missing. Punches. Smashes heirlooms. Tells lies. The best lies. F*s around. Writes poems, impresses people. Chases lovers into corners. Leaves them longing. Sea sick. Says yes. Means anything but. Tricks the body. Kills the body. Dances wild and walks away, smiling.
Yrsa Daley-Ward
Almost as an article of faith, some individuals believe that conspiracies are either kooky fantasies or unimportant aberrations. To be sure, wacko conspiracy theories do exist. There are people who believe that the United States has been invaded by a secret United Nations army equipped with black helicopters, or that the country is secretly controlled by Jews or gays or feminists or black nationalists or communists or extraterrestrial aliens. But it does not logically follow that all conspiracies are imaginary. Conspiracy is a legitimate concept in law: the collusion of two or more people pursuing illegal means to effect some illegal or immoral end. People go to jail for committing conspiratorial acts. Conspiracies are a matter of public record, and some are of real political significance. The Watergate break-in was a conspiracy, as was the Watergate cover-up, which led to Nixon’s downfall. Iran-contra was a conspiracy of immense scope, much of it still uncovered. The savings and loan scandal was described by the Justice Department as “a thousand conspiracies of fraud, theft, and bribery,” the greatest financial crime in history. Often the term “conspiracy” is applied dismissively whenever one suggests that people who occupy positions of political and economic power are consciously dedicated to advancing their elite interests. Even when they openly profess their designs, there are those who deny that intent is involved. In 1994, the officers of the Federal Reserve announced they would pursue monetary policies designed to maintain a high level of unemployment in order to safeguard against “overheating” the economy. Like any creditor class, they preferred a deflationary course. When an acquaintance of mine mentioned this to friends, he was greeted skeptically, “Do you think the Fed bankers are deliberately trying to keep people unemployed?” In fact, not only did he think it, it was announced on the financial pages of the press. Still, his friends assumed he was imagining a conspiracy because he ascribed self-interested collusion to powerful people. At a World Affairs Council meeting in San Francisco, I remarked to a participant that U.S. leaders were pushing hard for the reinstatement of capitalism in the former communist countries. He said, “Do you really think they carry it to that level of conscious intent?” I pointed out it was not a conjecture on my part. They have repeatedly announced their commitment to seeing that “free-market reforms” are introduced in Eastern Europe. Their economic aid is channeled almost exclusively into the private sector. The same policy holds for the monies intended for other countries. Thus, as of the end of 1995, “more than $4.5 million U.S. aid to Haiti has been put on hold because the Aristide government has failed to make progress on a program to privatize state-owned companies” (New York Times 11/25/95). Those who suffer from conspiracy phobia are fond of saying: “Do you actually think there’s a group of people sitting around in a room plotting things?” For some reason that image is assumed to be so patently absurd as to invite only disclaimers. But where else would people of power get together – on park benches or carousels? Indeed, they meet in rooms: corporate boardrooms, Pentagon command rooms, at the Bohemian Grove, in the choice dining rooms at the best restaurants, resorts, hotels, and estates, in the many conference rooms at the White House, the NSA, the CIA, or wherever. And, yes, they consciously plot – though they call it “planning” and “strategizing” – and they do so in great secrecy, often resisting all efforts at public disclosure. No one confabulates and plans more than political and corporate elites and their hired specialists. To make the world safe for those who own it, politically active elements of the owning class have created a national security state that expends billions of dollars and enlists the efforts of vast numbers of people.
Michael Parenti (Dirty Truths)
Deemer asked about his first meeting with Sebring. It had occurred in a London restaurant, Polanski said, describing how nervous he had been, and how Jay had broken the ice by saying, “I dig you, man. I dig you.” More important, “he seemed happy to see Sharon happy.” Roman had remained slightly uncomfortable through their next several meetings. “But when I came to Los Angeles, started living here, he came to our parties, etc. And I started liking Jay very very much. He was a
Vincent Bugliosi (Helter Skelter)
There are two social classes in Pakistan," Professor Superb said to his unsuspecting audience, gripping the podium with both hands as he spoke. "The first group, large and sweaty, contains those referred to as the masses. The second group is much smaller, but its members exercise vastly greater control over their immediate environment and are collectively termed the elite. The distinction between members of these two groups is made on the basis of control of an important resource:air-conditioning. You see, the elite have managed to re-create for themselves the living standards of say, Sweden without leaving the dusty plains of the subcontinent. They're a mixed lot - Punjabi and Pathans, Sindhis and Baluchis, smugglers , mullahs, soldiers, industrialists - united by their residence in an artificially cooled world. They wake up in air-conditioned houses, drive air-conditioned cars to air-conditioned offices, grab lunch in air-conditioned restaurants (rights of admission reserved), and at the end of the day go home to an air-conditioned lounges to relax in front of their wide-screen TVs. And if they should think about the rest of the people, the great uncooled, and become uneasy as they lie under their blankets in the middle of the summer, there is always prayer, five times a day, which they hope will gain them admittance to an air-conditioned heaven, or at the very least, a long, cool drink during a fiery day in hell.
Mohsin Hamid (Moth Smoke)
WELCOME, ONCE AGAIN, to the beautiful Sinclair family. We believe in outdoor exercise. We believe that time heals. We believe, although we will not say so explicitly, in prescription drugs and the cocktail hour. We do not discuss our problems in restaurants. We do not believe in displays of distress. Our upper lips are stiff, and it is possible people are curious about us because we do not show them our hearts. It is possible that we enjoy the way people are curious about us.
E. Lockhart (We Were Liars)
The heroin flowing through me, I thought about the last time I saw my father alive. He was drunk and overweight in a restaurant in Beverly Hills, and curling into myself on the bed I thought: What if I had done something that day? I had just sat passively in a restaurant booth as the midday light filled the half-empty dining room, pondering a decision. The decision was: should you disarm him? That was the word I remember: disarm. Should you tell him something that might not be the truth but would get the desired reaction? And what was I going to convince him of, even though it was a lie? Did it matter? Whatever it was, it would constitute a new beginning. The immediate line: You’re my father and I love you. I remember staring at the white tablecloth as I contemplated saying this. Could I actually do it? I didn’t believe it, and it wasn’t true, but I wanted it to be. For one moment, as my father ordered another vodka (it was two in the afternoon; this was his fourth) and started ranting about my mother and the slump in California real estate and how “your sisters” never called him, I realized it could actually happen, and that by saying this I would save him. I suddenly saw a future with my father. But the check came along with the drink and I was knocked out of my reverie by an argument he wanted to start and I simply stood up and walked away from the booth without looking back at him or saying goodbye and then I was standing in sunlight. Loosening my tie as a parking valet pulled up to the curb in the cream-colored 450 SL. I half smiled at the memory, for thinking that I could just let go of the damage that a father can do to a son. I never spoke to him again.
Bret Easton Ellis (Lunar Park)
But don’t you understand that people live or die on your word?” The ruler of the Universe waited for as long as he could. When he heard the faint sound of the ship’s engines starting he spoke to cover it. “It’s nothing to do with me,” he said, “I am not involved with people. The Lord knows I am not a cruel man.” “Ah!” barked Zarniwoop, “you say `The Lord’. You believe in something!” “My cat,” said the man benignly, picking it up and stroking it, “I call him The Lord. I am kind to him.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
A Faint Music by Robert Hass Maybe you need to write a poem about grace. When everything broken is broken, and everything dead is dead, and the hero has looked into the mirror with complete contempt, and the heroine has studied her face and its defects remorselessly, and the pain they thought might, as a token of their earnestness, release them from themselves has lost its novelty and not released them, and they have begun to think, kindly and distantly, watching the others go about their days— likes and dislikes, reasons, habits, fears— that self-love is the one weedy stalk of every human blossoming, and understood, therefore, why they had been, all their lives, in such a fury to defend it, and that no one— except some almost inconceivable saint in his pool of poverty and silence—can escape this violent, automatic life’s companion ever, maybe then, ordinary light, faint music under things, a hovering like grace appears. As in the story a friend told once about the time he tried to kill himself. His girl had left him. Bees in the heart, then scorpions, maggots, and then ash. He climbed onto the jumping girder of the bridge, the bay side, a blue, lucid afternoon. And in the salt air he thought about the word “seafood,” that there was something faintly ridiculous about it. No one said “landfood.” He thought it was degrading to the rainbow perch he’d reeled in gleaming from the cliffs, the black rockbass, scales like polished carbon, in beds of kelp along the coast—and he realized that the reason for the word was crabs, or mussels, clams. Otherwise the restaurants could just put “fish” up on their signs, and when he woke—he’d slept for hours, curled up on the girder like a child—the sun was going down and he felt a little better, and afraid. He put on the jacket he’d used for a pillow, climbed over the railing carefully, and drove home to an empty house. There was a pair of her lemon yellow panties hanging on a doorknob. He studied them. Much-washed. A faint russet in the crotch that made him sick with rage and grief. He knew more or less where she was. A flat somewhere on Russian Hill. They’d have just finished making love. She’d have tears in her eyes and touch his jawbone gratefully. “God,” she’d say, “you are so good for me.” Winking lights, a foggy view downhill toward the harbor and the bay. “You’re sad,” he’d say. “Yes.” “Thinking about Nick?” “Yes,” she’d say and cry. “I tried so hard,” sobbing now, “I really tried so hard.” And then he’d hold her for a while— Guatemalan weavings from his fieldwork on the wall— and then they’d fuck again, and she would cry some more, and go to sleep. And he, he would play that scene once only, once and a half, and tell himself that he was going to carry it for a very long time and that there was nothing he could do but carry it. He went out onto the porch, and listened to the forest in the summer dark, madrone bark cracking and curling as the cold came up. It’s not the story though, not the friend leaning toward you, saying “And then I realized—,” which is the part of stories one never quite believes. I had the idea that the world’s so full of pain it must sometimes make a kind of singing. And that the sequence helps, as much as order helps— First an ego, and then pain, and then the singing
Robert Hass (Sun under Wood)
Relationships never provide you with everything. They provide you with some things. You take all the things you want from a person - sexual chemistry, let's say, or good conversation, or financial support, or intellectual compatibility, or niceness, or loyalty - and you get to pick three of those things. Three - that's it. Maybe four, if you're very lucky. The rest you have to look for elsewhere. It's only in the movies that you find someone who gives you all of those things. But this isn't the movies. In the real world, you have to identify which three qualities you want to spend the rest of your life with, and then you look for those qualities in another person. That's real life. Don't you see it's a trap? If you keep trying to find everything, you'll wind up with nothing.' ...At the time, he hadn't believed these words, because at the time, everything really did seem possible: he was twenty-three, and everyone was young and attractive and smart and glamorous. Everyone thought they would be friends for decades, forever. But for most people, of course, that hadn't happened. As you got older, you realized that the qualities you valued in the people you slept with or dated weren't necessarily the ones you wanted to live with, or be with, or plod through your days with. If you were smart, and if you were lucky, you learned this and accepted this. You figured out what was most important to you and you looked for it, and you learned to be realistic. They all chose differently: Roman had chosen beauty, sweetness, pliability; Malcolm, he thought, had chosen reliability, and competence...and aesthetic compatibility. And he? He had chosen friendship. Conversation. Kindness, Intelligence. When he was in his thirties, he had looked at certain people's relationships and asked the question that had (and continued to) fuel countless dinner-party conversations: What's going on there? Now, though, as an almost-forty-eight-year-old, he saw people's relationships as reflections of their keenest yet most inarticulable desires, their hopes and insecurities taking shape physically, in the form of another person. Now he looked at couples - in restaurants, on the street, at parties - and wondered: Why are you together? What did you identify as essential to you? What's missing in you that you want someone else to provide? He now viewed a successful relationship as one in which both people had recognized the best of what the other person had of offer and had chosen to value it as well.
Hanya Yanagihara (A Little Life)
What are you doing here?" He takes a deep breath. "I came for you." "And how on EARTH did you know I was up here?" "I saw you." He pauses. "I came to make another wish,and I was standing on Point Zero when I saw you enter the tower. I called your name,and you looked around,but you didn't see me." "So you decided to just...come up?" I'm doubtful,despite the evidence in front of me.It must have taken superhuman strength for him to make it past the first flight of stairs alone. "I had to.I couldn't wait for you to come down,I couldn't wait any longer. I had to see you now.I have to know-" He breaks off,and my pulse races. What what what? "Why did you lie to me?" The question startles me.Not what I was expecting.Nor hoping.He's still on the ground,but he stares up at me.His brown eyes are huge and heartbroken. I'm confused. "I'm sorry, I don't know what-" "November.At the creperie. I asked you if we'd talked about anything strange that night I was drunk in your room.If I had said anything about our relationship,or my relationship with Ellie.And you said no." Oh my God. "How did you know?" "Josh told me." "When?" "November." I'm stunned. "I...I..." My throat is dry. "If you'd seen the look on your face that day.In the restaurant. How could I possibly tell you? With your mother-" "But if you had,I wouldn't have wasted all of these months.I thought you were turning me down.I thought you weren't interested." "But you were drunk! You had a girlfriend! What was I supposed to do? God,St. Clair,I didn't even know if you meant it." "Of course I meant it." He stands,and his legs falter. "Careful!" Step.Step.Step. He toddles toward me,and I reach for his hand to guide him.We're so close to the edge. He sits next to me and grips my hand harder. "I meant it,Anna.I mean it." "I don't under-" He's exasperated. "I'm saying I'm in love with you! I've been in love with you this whole bleeding year!" My mind spins. "But Ellie-" "I cheated on her every day.In my mind, I thought of you in ways I shouldn't have,again and again. She was nothing compared to you.I've never felt this way about anybody before-" "But-" "The first day of school." He scoots closer. "We weren't physics partners by accident.I saw Professeur Wakefield assigning lab partners based on where people were sitting,so I leaned forward to borrow a pencil from you at just the right moment so he'd think we were next to each other.Anna,I wanted to be your partner the first day." "But..." I can't think straight. "I doubt you love poetry! 'I love you as certain dark things are loved, secretly,between the shadow and the soul.'" I blink at him. "Neruda.I starred the passage.God," he moans. "Why didn't you open it?" "Because you said it was for school." "I said you were beautiful.I slept in your bed!" "You never mave a move! You had a girlfriend!" "No matter what a terrible boyfriend I was,I wouldn't actually cheat on her. But I thought you'd know.With me being there,I thought you'd know." We're going in circles. "How could I know if you never said anything?" "How could I know if you never said anyting?" "You had Ellie!" "You had Toph! And Dave!
Stephanie Perkins (Anna and the French Kiss (Anna and the French Kiss, #1))
Your magic gets me hard,” he said, looking like he wished he could be anywhere but where he was. “When you do anything, I get hard, really. Even your ridiculous sex puns. You remember when you wrapped those Dark wizards in stone at the restaurant?” “Yeah,” I managed to say. “I wanted to tell you that you gave me an e-rock-tion.” He bent over and banged his forehead against the table. “Why, why, why did I say that out loud? Please. Someone. Anyone. Kill me.” “Sex puns,” I breathed. “Knight Delicious Face said a sex pun.
T.J. Klune (The Lightning-Struck Heart (Tales From Verania, #1))
What does economic growth actually mean? It means more consumption – and consumption of a specific kind: more consumption of goods and services that are exchanged for money. That means that if people stop caring for their own children and instead pay for childcare, the economy grows. The same if people stop cooking for themselves and purchase restaurant takeaways instead. Economists say this is a good thing. After all, you wouldn’t pay for childcare or takeaway food if it weren’t of benefit to you, right? So, the more things people are paying for, the more benefits are being had. Besides, it is more efficient for one daycare centre to handle 30 children than for each family to do it themselves. That’s why we are all so much richer, happier and less busy than we were a generation ago. Right?
Charles Eisenstein
Then he explains Chinese food in Manhattan to me: 'See the way it works is, there's one central location out on Long Island where all this stuff is made. Then it's piped into the city through a series of underground pipes that run parallel to the train and subway tracks. The restaurants then just pull a lever. One lever for General Tso's chicken, another for beef with broccoli sauce. It's like beer; it's on tap.' It's amazing how convincing he is when he says this. There's no pause in his description, nowhere for him to stop and think, to make this up as he goes along. It's as though he's simply repeating something he read in the Times yesterday. This makes me love him more than I did just five minutes ago.
Augusten Burroughs (Magical Thinking: True Stories)
In LA, you can’t do anything unless you drive. Now I can’t do anything unless I drink. And the drink-drive combination, it really isn’t possible out there. If you so much as loosen your seatbelt or drop your ash or pick your nose, then it’s an Alcatraz autopsy with the questions asked later. Any indiscipline, you feel, any variation, and there’s a bullhorn, a set of scope sights, and a coptered pig drawing a bead on your rug. So what can a poor boy do? You come out of the hotel, the Vraimont. Over boiling Watts the downtown skyline carries a smear of God’s green snot. You walk left, you walk right, you are a bank rat on a busy river. This restaurant serves no drink, this one serves no meat, this one serves no heterosexuals. You can get your chimp shampooed, you can get your dick tattooed, twenty-four hour, but can you get lunch? And should you see a sign on the far side of the street flashing BEEF-BOOZE – NO STRINGS, then you can forget it. The only way to get across the road is to be born there. All the ped-xing signs say DON’T WALK, all of them, all the time. That is the message, the content of Los Angeles: don’t walk. Stay inside. Don’t walk. Drive. Don’t walk. Run!
Martin Amis (Money)
If you have read this far in the chronicle of the Baudelaire orphans - and I certainly hope you have not - then you know we have reached the thirteenth chapter of the thirteenth volume in this sad history, and so you know the end is near, even though this chapter is so lengthy that you might never reach the end of it. But perhaps you do not yet know what the end really means. "The end" is a phrase which refers to the completion of a story, or the final moment of some accomplishment, such as a secret errand, or a great deal of research, and indeed this thirteenth volume marks the completion of my investigation into the Baudelaire case, which required much research, a great many secret errands, and the accomplishments of a number of my comrades, from a trolley driver to a botanical hybridization expert, with many, many typewriter repairpeople in between. But it cannot be said that The End contains the end of the Baudelaires' story, any more than The Bad Beginning contained its beginning. The children's story began long before that terrible day on Briny Beach, but there would have to be another volume to chronicle when the Baudelaires were born, and when their parents married, and who was playing the violin in the candlelit restaurant when the Baudelaire parents first laid eyes on one another, and what was hidden inside that violin, and the childhood of the man who orphaned the girl who put it there, and even then it could not be said that the Baudelaires' story had not begun, because you would still need to know about a certain tea party held in a penthouse suite, and the baker who made the scones served at the tea party, and the baker's assistant who smuggled the secret ingredient into the scone batter through a very narrow drainpipe, and how a crafty volunteer created the illusion of a fire in the kitchen simply by wearing a certain dress and jumping around, and even then the beginning of the story would be as far away as the shipwreck that leftthe Baudelaire parents as castaways on the coastal shelf is far away from the outrigger on which the islanders would depart. One could say, in fact, that no story really has a beginning, and that no story really has an end, as all of the world's stories are as jumbled as the items in the arboretum, with their details and secrets all heaped together so that the whole story, from beginning to end, depends on how you look at it. We might even say that the world is always in medias res - a Latin phrase which means "in the midst of things" or "in the middle of a narrative" - and that it is impossible to solve any mystery, or find the root of any trouble, and so The End is really the middle of the story, as many people in this history will live long past the close of Chapter Thirteen, or even the beginning of the story, as a new child arrives in the world at the chapter's close. But one cannot sit in the midst of things forever. Eventually one must face that the end is near, and the end of The End is quite near indeed, so if I were you I would not read the end of The End, as it contains the end of a notorious villain but also the end of a brave and noble sibling, and the end of the colonists' stay on the island, as they sail off the end of the coastal shelf. The end of The End contains all these ends, and that does not depend on how you look at it, so it might be best for you to stop looking at The End before the end of The End arrives, and to stop reading The End before you read the end, as the stories that end in The End that began in The Bad Beginning are beginning to end now.
Lemony Snicket (The End (A Series of Unfortunate Events, #13))
Poetic Terrorism WEIRD DANCING IN ALL-NIGHT computer-banking lobbies. Unauthorized pyrotechnic displays. Land-art, earth-works as bizarre alien artifacts strewn in State Parks. Burglarize houses but instead of stealing, leave Poetic-Terrorist objects. Kidnap someone & make them happy. Pick someone at random & convince them they're the heir to an enormous, useless & amazing fortune--say 5000 square miles of Antarctica, or an aging circus elephant, or an orphanage in Bombay, or a collection of alchemical mss. ... Bolt up brass commemorative plaques in places (public or private) where you have experienced a revelation or had a particularly fulfilling sexual experience, etc. Go naked for a sign. Organize a strike in your school or workplace on the grounds that it does not satisfy your need for indolence & spiritual beauty. Graffiti-art loaned some grace to ugly subways & rigid public monuments--PT-art can also be created for public places: poems scrawled in courthouse lavatories, small fetishes abandoned in parks & restaurants, Xerox-art under windshield-wipers of parked cars, Big Character Slogans pasted on playground walls, anonymous letters mailed to random or chosen recipients (mail fraud), pirate radio transmissions, wet cement... The audience reaction or aesthetic-shock produced by PT ought to be at least as strong as the emotion of terror-- powerful disgust, sexual arousal, superstitious awe, sudden intuitive breakthrough, dada-esque angst--no matter whether the PT is aimed at one person or many, no matter whether it is "signed" or anonymous, if it does not change someone's life (aside from the artist) it fails. PT is an act in a Theater of Cruelty which has no stage, no rows of seats, no tickets & no walls. In order to work at all, PT must categorically be divorced from all conventional structures for art consumption (galleries, publications, media). Even the guerilla Situationist tactics of street theater are perhaps too well known & expected now. An exquisite seduction carried out not only in the cause of mutual satisfaction but also as a conscious act in a deliberately beautiful life--may be the ultimate PT. The PTerrorist behaves like a confidence-trickster whose aim is not money but CHANGE. Don't do PT for other artists, do it for people who will not realize (at least for a few moments) that what you have done is art. Avoid recognizable art-categories, avoid politics, don't stick around to argue, don't be sentimental; be ruthless, take risks, vandalize only what must be defaced, do something children will remember all their lives--but don't be spontaneous unless the PT Muse has possessed you. Dress up. Leave a false name. Be legendary. The best PT is against the law, but don't get caught. Art as crime; crime as art.
Hakim Bey (TAZ: The Temporary Autonomous Zone (New Autonomy))
But sometimes, very occasionally, songs and books and films and pictures express who you are perfectly. And they don’t do this in words or images, necessarily; the connection is a lot less direct and more complicated than that. When I was first beginning to write seriously, I read Anne Tyler’s Dinner at the Homesick Restaurant, and suddenly knew what I was, and what I wanted to be, for better or worse. It’s a process something like falling in love. You don’t necessarily choose the best person, or the wisest, or the most beautiful; there’s something else going on. There was a part of me that would rather have fallen for Updike or Kerouac, or DeLillo – for someone masculine, or at least, maybe somebody a little more opaque, and certainly someone who uses more swearwords- and, though I have admired those writers, at various stages in my life, admiration is a very different thing from the kind of transference I’m talking about. I’m talking about understanding – or at least feeling like I understand- every artistic decision, every impulse, the soul of both the work and its creator. “This is me,” I wanted to say when I read Tyler’s rich, sad, lovely novel. “I’m not a character, I’m nothing like the author, I haven’t had the experiences she writes about. But even so, this is what I feel like, inside. This is what I would sound like, if I ever I were to find a voice.” And I did find a voice, eventually, and it was mine, not hers; but nevertheless, so powerful was the process of identification that I still don’t feel as though I’ve expressed myself as well, as completely, as Tyler did on my behalf.
Nick Hornby (Songbook)
I peer through the spectral, polluted, nicotine-sodden windows of my sock at these old lollopers in their kiddie gear. Go home, I say. Go home, lie down, and eat lots of potatoes. I had three handjobs yesterday. None was easy. Sometimes you really have to buckle down to it, as you do with all forms of exercise. It's simply a question of willpower. Anyone who's got the balls to stand there and tell me that a handjob isn't exercise just doesn't know what he's talking about. I almost had a heart-attack during number three. I take all kinds of other exercise too. I walk up and down the stairs. I climb into cabs and restaurant booths. I hike to the Butcher's Arms and the London Apprentice. I cough a lot. I throw up pretty frequently, which really takes it out of you. I sneeze, and hit the tub and the can. I get in and out of bed, often several times a day.
Martin Amis (Money)
The next morning I told Mom I couldn't go to school again. She asked what was wrong. I told her, “The same thing that’s always wrong.” “You’re sick?” “I'm sad.” “About Dad?” “About everything.” She sat down on the bed next to me, even though I knew she was in a hurry. “What's everything?” I started counting on my fingers: “The meat and dairy products in our refrigerator, fistfights, car accidents, Larry–” “Who's Larry?” “The homeless guy in front of the Museum of Natural History who always says ‘I promise it’s for food’ after he asks for money.” She turned around and I zipped her dress while I kept counting. “How you don’t know who Larry is, even though you probably see him all the time, how Buckminster just sleeps and eats and goes to the bathroom and has no ‘raison d’etre’, the short ugly guy with no neck who takes tickets at the IMAX theater, how the sun is going to explode one day, how every birthday I always get at least one thing I already have, poor people who get fat because they eat junk food because it’s cheaper…” That was when I ran out of fingers, but my list was just getting started, and I wanted it to be long, because I knew she wouldn't leave while I was still going. “…domesticated animals, how I have a domesticated animal, nightmares, Microsoft Windows, old people who sit around all day because no one remembers to spend time with them and they’re embarrassed to ask people to spend time with them, secrets, dial phones, how Chinese waitresses smile even when there’s nothing funny or happy, and also how Chinese people own Mexican restaurants but Mexican people never own Chinese restaurants, mirrors, tape decks, my unpopularity in school, Grandma’s coupons, storage facilities, people who don’t know what the Internet is, bad handwriting, beautiful songs, how there won’t be humans in fifty years–” “Who said there won't be humans in fifty years?” I asked her, “Are you an optimist or a pessimist?” She looked at her watch and said, “I'm optimistic.” “Then I have some bed news for you, because humans are going to destroy each other as soon as it becomes easy enough to, which will be very soon.” “Why do beautiful songs make you sad?” “Because they aren't true.” “Never?” “Nothing is beautiful and true.
Jonathan Safran Foer (Extremely Loud & Incredibly Close)
Zaphod left the controls for Ford to figure out, and lurched over to Arthur. "Look, Earthman," he said angrily, "you've got a job to do, right? The Question to the Ultimate Answer, right?" "What, that thing?" said Arthur, "I thought we'd forgotten about that." "Not me, baby. Like the mice said, it's worth a lot of money in the right quarters. And it's all locked up in that head thing of yours." "Yes but ..." "But nothing! Think about it. The Meaning of Life! We get our fingers on that we can hold every shrink in the Galaxy up to ransom, and that's worth a bundle. I owe mine a mint." Arthur took a deep breath without much enthusiasm. "Alright," he said, "but where do we start? How should I know? They say the Ultimate Answer or whatever is Forty-two, how am I supposed to know what the question is? It could be anything. I mean, what's six times seven?" Zaphod looked at him hard for a moment. Then his eyes blazed with excitement. "Forty-two!" he cried. Arthur wiped his palm across his forehead. "Yes," he said patiently, "I know that." Zaphod's faces fell. "I'm just saying that the question could be anything at all," said Arthur, "and I don't see how I am meant to know.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
Got it. Look, the way I see it, two people walk in the restaurant, a Methodist and an atheist. The Methodist says, I’m not going to tip because I just came from church and I’ve already done my good deed for the day. The atheist says, I’m not tipping because life is meaningless and we’re all just animals. To me, they’re both members of the same religion, because they’re doing the same thing. Whatever little story they tell themselves to justify it is irrelevant. It goes the other way, too—if a Muslim and a Scientologist come in and both leave a tip, they’re on the same team. It doesn’t matter to me if one did it because of Allah and the other was obeying the ghost of Tom Cruise, what matters is it resulted in doing the right thing.
David Wong (Futuristic Violence and Fancy Suits (Zoey Ashe #1))
How can you tell there's anything out there?" said the man politely. "The door's closed." "But you know there's a whole Universe out there!" cried Zarniwoop. "You can't dodge your responsibilities by saying they don't exist!" The ruler of the Universe thought for a long while while Zarniwoop quivered with anger. "You're very sure of your facts," he said at last. "I couldn't trust the thinking of a man who takes the Universe - if there is one - for granted." Zarniwoop still quivered, but was silent. "I only decide about my Universe," continued the man quietly. "My Universe is my eyes and my ears. Anything else is hearsay." "But don't you believe in anything?" The man shrugged and picked up his cat. "I don't understand what you mean," he said.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
Finding the Father My friend, this body offers to carry us for nothing– as the ocean carries logs. So on some days the body wails with its great energy; it smashes up the boulders, lifting small crabs, that flow around the sides. Someone knocks on the door. We do not have time to dress. He wants us to go with him through the blowing and rainy streets, to the dark house. We will go there, the body says, and there find the father whom we have never met, who wandered out in a snowstorm the night we were born, and who then lost his memory, and has lived since longing for his child, whom he saw only once… while he worked as a shoemaker, as a cattle herder in Australia, as a restaurant cook who painted at night. When you light the lamp you will see him. He sits there behind the door… the eyebrows so heavy, the forehead so light… lonely in his whole body, waiting for you.
Robert Bly (Iron John: A Book About Men)
Hopefully not another employee stealing credit cards, Brooke mused. Or any sort of headache-inducing “oops moment,” like the time one of the restaurant managers called to ask if he could fire a line cook after discovering that the man was a convicted murderer. “Jeez. How’d you learn that?” Brooke had asked. “He made a joke to one of the waiters about honing his cooking skills in prison. The waiter asked what he’d been serving time for, and he said, ‘Murder.’” “I bet that put an end to the conversation real fast. And yes, you can fire him,” Brooke had said. “Obviously, he lied on his employment application.” All of Sterling’s employees, regardless of job position, were required to answer whether they’d ever been convicted of a crime involving “violence, deceit, or theft.” Pretty safe to say that murder qualified. Ten minutes later, the manager had called her back. “Um . . . what if he didn’t exactly lie? I just double-checked his application, and as it turns out, he did check the box for having been convicted of a crime.” Brooke had paused at that. “And then the next question, where we ask what crime he’d been convicted for, what did he write?” “Uh . . . ‘second-degree murder.’” “I see. Just a crazy suggestion here, Cory, but you might want to start reading these applications a little more closely before making employment offers.” “Please don’t fire me.
Julie James (Love Irresistibly (FBI/US Attorney, #4))
On both sides, they've failed us...of course, we know about the industrialists. Their corn syrup and cheese product. Their factory farms ringed by rivers of blood and shit, blazing bonfires of disease barely contained by antibiotic blankets. These are among the most disgusting scenes in the history of this planet... But on the other side...the organic farms, the precious restaurants...these are toy supply chains. 'Farm to table,' they say. Well. When you go from farm to table, you leave a lot of people out...I think more poorly of these people than I do of the industrialists, because they know better. They know it's all broken, and what do they do? They plant vegetables in the backyard.
Robin Sloan (Sourdough)
Cheerios One bright morning in a restaurant in Chicago as I waited for my eggs and toast, I opened the Tribune only to discover that I was the same age as Cheerios. Indeed, I was a few months older than Cheerios for today, the newspaper announced, was the seventieth birthday of Cheerios whereas mine had occurred earlier in the year. Already I could hear them whispering behind my stooped and threadbare back, Why that dude's older than Cheerios the way they used to say Why that's as old as the hills, only the hills are much older than Cheerios or any American breakfast cereal, and more noble and enduring are the hills, I surmised as a bar of sunlight illuminated my orange juice.
Billy Collins
I just want to say one thing. If I ever write a novel again, it's going to be in defense of weak women, inept and codependent women. I'm going to talk about all the great movies and songs and poetry that focus on such women. I'm going to toast Blanche DuBois. I'm going to celebrate women who aren't afraid to show their need and their vulnerabilities. To be honest about how hard it can be to plow your way through a life that offers no guarantees about anything. I'm going to get on my metaphorical knees and thank women who fall apart, who cry and carry on and wail and wring their hands because you know what, Midge? We all need to cry. Thank God for women who can articulate their vulnerabilities and express what probably a lot of other people want to say and feel they can't. Those peoples' stronghold against falling apart themselves is the disdain they feel for women who do it for them. Strong. I'm starting to think that's as much a party line as anything else ever handed to women for their assigned roles. When do we get respect for our differences from men? Our strength is our weakness. Our ability to feel is our humanity. You know what? I'll bet if you talk to a hundred strong women, 99 of them would say 'I'm sick of being strong. I would like to be cared for. I would like someone else to make the goddamn decisions, I'm sick of making decisions.' I know this one woman who's a beacon of strength. A single mother who can do everything - even more than you, Midge. I ran into her not long ago and we went and got a coffee and you know what she told me? She told me that when she goes out to dinner with her guy, she asks him to order everything for her. Every single thing, drink to dessert. Because she just wants to unhitch. All of us dependent, weak women have the courage to do all the time what she can only do in a restaurant.
Elizabeth Berg (Home Safe)
Planning Meetings might be the greatest art form ever, since what happens is nothing less than this: a soul shapes a new incarnation, then boldly commits. Quite the contrast to Life Reviews, when a soul comes out the other end. Frankly this returning to heaven to learn about your recent incarnation… it’s like coming out the poop end of life… in contrast to the restaurant-like, lip-smacking deliciousness of a planning meeting. Around here we have this saying, “Planning Meetings for joy. Life Reviews for… compassion.” Basically, watching a Life Review makes you want to hunker down with some celestial tissues, feeling sorry for the sad parts of the story, consoling yourself with knowledge of growth that took place anyway, and maybe wondering if you’ll ever risk leaving heaven again. By contrast, how do you feel after watching an inspiring Planning Meeting? You can’t wait to leave.
Rose Rosetree (Bigger than All the Night Sky: The Start Of Spiritual Awakening. A Memoir.)
It seems right now that all I’ve ever done in my life is making my way here to you.’ I could see that Rosie could not place the line from The Bridges of Madison County that had produced such a powerful emotional reaction on the plane. She looked confused. ‘Don, what are you…what have you done to yourself?’ ‘I’ve made some changes.’ ‘Big changes.’ ‘Whatever behavioural modifications you require from me are a trivial price to pay for having you as my partner.’ Rosie made a downwards movement with her hand, which I could not interpret. Then she looked around the room and I followed her eyes. Everyone was watching. Nick had stopped partway to our table. I realised that in my intensity I had raised my voice. I didn’t care. ‘You are the world’s most perfect woman. All other women are irrelevant. Permanently. No Botox or implants will be required. ‘I need a minute to think,’ she said. I automatically started the timer on my watch. Suddenly Rosie started laughing. I looked at her, understandably puzzled at this outburst in the middle of a critical life decision. ‘The watch,’ she said. ‘I say “I need a minute” and you start timing. Don is not dead. 'Don, you don’t feel love, do you?’ said Rosie. ‘You can’t really love me.’ ‘Gene diagnosed love.’ I knew now that he had been wrong. I had watched thirteen romantic movies and felt nothing. That was not strictly true. I had felt suspense, curiosity and amusement. But I had not for one moment felt engaged in the love between the protagonists. I had cried no tears for Meg Ryan or Meryl Streep or Deborah Kerr or Vivien Leigh or Julia Roberts. I could not lie about so important a matter. ‘According to your definition, no.’ Rosie looked extremely unhappy. The evening had turned into a disaster. 'I thought my behaviour would make you happy, and instead it’s made you sad.’ ‘I’m upset because you can’t love me. Okay?’ This was worse! She wanted me to love her. And I was incapable. Gene and Claudia offered me a lift home, but I did not want to continue the conversation. I started walking, then accelerated to a jog. It made sense to get home before it rained. It also made sense to exercise hard and put the restaurant behind me as quickly as possible. The new shoes were workable, but the coat and tie were uncomfortable even on a cold night. I pulled off the jacket, the item that had made me temporarily acceptable in a world to which I did not belong, and threw it in a rubbish bin. The tie followed. On an impulse I retrieved the Daphne from the jacket and carried it in my hand for the remainder of the journey. There was rain in the air and my face was wet as I reached the safety of my apartment.
Graeme Simsion (The Rosie Project (Don Tillman, #1))
[A Chinese Restaurant.] Roma is seated alone at the booth.Lingk is at the booth next to him.Roma is talking to him. * * * Roma: . . . Eh? What I’m saying, what is our life? (Pause.) It’s looking forward or it’s looking back. And that’s our life. That’s it. Where is the moment? (Pause.) And what is it that we’re afraid of? Loss. What else? (Pause.) The bank closes. We get sick, my wife died on a plane, the stock market collapsed . . . the house burnt down . . . what of these happen . . . ? None of ’em. We worry anyway. What does this mean? I’m not secure. How can I be secure? (Pause.) Through amassing wealth beyond all measure? No. And what’s beyond all measure? That’s a sickness. That’s a trap. There is no measure. Only greed. How can we act? The right way, we would say, to deal with this: “There is a one-in-a million chance that so and so will happen. . . . Fuck it, it won’t happen to me. . . .” No. We know that’s not the right way I think. (Pause.) We say the correct way to deal with this is “There is a one-in-so-and-so chance that this will happen . . . God protect me. I am powerless, let it not happen to me. . . .” But no to that. I say. There’s something else. What is it? “If it happens, AS IT MAY for that is not within our powers, I will deal with it, just as I do today with what draws my concern today.” I say this is how we must act. I do those things which seem correct to me today. I trust myself. And if security concerns me, I do that which today I think will make me secure. And every day I do that, when that day arrives that I need a reserve, (a) odds are that I have it, and (b) the true reserve that I have is the strength that I have of acting each day without fear. (Pause.) According to the dictates of my mind. (Pause.)
David Mamet (Glengarry Glen Ross)
The women we become after children, she typed, then stopped to adjust the angle of the paper....We change shape, she continued, we buy low-heeled shoes, we cut off our long hair, We begin to carry in our bags half-eaten rusks, a small tractor, a shred of beloved fabric, a plastic doll. We lose muscle tone, sleep, reason, persoective. Our hearts begin to live outside our bodies. They breathe, they eat, they crawl and-look!-they walk, they begin to speak to us. We learn that we must sometimes walk an inch at a time, to stop and examine every stick, every stone, every squashed tin along the way. We get used to not getting where we were going. We learn to darn, perhaps to cook, to patch knees of dungarees. We get used to living with a love that suffuses us, suffocates us, blinds us, controls us. We live, We contemplate our bodies, our stretched skin, those threads of silver around our brows, our strangely enlarged feet. We learn to look less in the mirror. We put our dry-clean-only clothes to the back of the wardrobe. Eventually we throw them away. We school ourselves to stop saying 'shit' and 'damn' and learn to say 'my goodness' and 'heavens above.' We give up smoking, we color our hair, we search the vistas of parks, swimming-pools, libraries, cafes for others of our kind. We know each other by our pushchairs, our sleepless gazes, the beakers we carry. We learn how to cool a fever, ease a cough, the four indicators of meningitis, that one must sometimes push a swing for two hours. We buy biscuit cutters, washable paints, aprons, plastic bowls. We no longer tolerate delayed buses, fighting in the street, smoking in restaurants, sex after midnight, inconsistency, laziness, being cold. We contemplate younger women as they pass us in the street, with their cigarettes, their makeup, their tight-seamed dresses, their tiny handbags, their smooth washed hair, and we turn away, we put down our heads, we keep on pushing the pram up the hill.
Maggie O'Farrell (The Hand That First Held Mine)
And at half past nine in the evening at that restaurant table in Portugal,” Mary continued, “someone gave me a piece of marzipan and it all came back. And I thought: am I really going to spend the rest of my life without ever feeling that again? I thought: I want to go to China. It’s full of treasures and strangeness and mystery and joy. I thought, Will anyone be better off if I go straight back to the hotel and say my prayers and confess to the priest and promise never to fall into temptation again? Will anyone be the better for making me miserable? “And the answer came back—no. No one will. There’s no one to fret, no one to condemn, no one to bless me for being a good girl, no one to punish me for being wicked. Heaven was empty. I didn’t know whether God had died, or whether there never had been a God at all. Either way I felt free and lonely and I didn’t know whether I was happy or unhappy, but something very strange had happened. And all that huge change came about as I had the marzipan in my mouth, before I’d even swallowed it. A taste—a memory—a landslide...
Philip Pullman (The Amber Spyglass (His Dark Materials, #3))
Order what you feel like eating," says your impatient dinner companion. But the problem is that you don't KNOW what you feel like eating. What you feel like eating is precisely what you are trying to figure out. Order what you feel like eating" is just a piece of advice about the criteria you should be using to guide your deliberations. It is not a solution to your menu problem - just as "Do the right thing" and "Tell the truth" are only suggestions about criteria, not answers to actual dilemmas. The actual dilemma is what, in the particular case staring you in the face, the right thing to do or the honest thing to say really is. And making those kinds of decisions - about what is right or what is truthful - IS like deciding what to order in a restaurant, in the sense that getting a handle on tastiness is no harder or easier (even though it is generally less important) than getting a handle on justice or truth.
Louis Menand
On the raptors kept for falconry: "They talk every night, deep into the darkness. They say about how they were taken, about what they can remember about their homes, about their lineage and the great deeds of their ancestors, about their training and what they've learned and will learn. It is military conversation, really, like what you might have in the mess of a crack cavalry regiment: tactics, small arms, maintenance, betting, famous hunts, wine, women, and song. Another subject they have is food. It is a depressing thought," he continued, "but of course they are mainly trained by hunger. They are a hungry lot, poor chaps, thinking of the best restaurants where they used to go, and how they had champagne and caviar and gypsy music. Of course, they all come from noble blood." "What a shame that they should be kept prisoners and hungry." "Well, they do not really understand that they are prisoners any more than the cavalry officers do. They look on themselves as being 'dedicated to their profession,' like an order of knighthood or something of that sort. You see, the member of the Muse [where Raptors are kept for falconry] is restricted to the Raptors, and that does help a lot. They know that none of the lower classes can get in. Their screened perches do not carry Blackbirds or such trash as that. And then, as for the hungry part, they're far from starving or that kind of hunger: they're in training, you know! And like everybody in strict training, they think about food.
T.H. White (The Sword in the Stone (The Once and Future King, #1))
Far in the future, Hannah will have a boyfriend named Mike with whom she'll talk about her father. She'll say she isn't sorry about her upbringing before the divorce, that she thinks in a lot of ways it was useful. Being raised in an unstable household makes you understand that the world doesn't exist to accommodate you, which, in Hannah's observation, is something a lot of people struggle to understand well into adulthood. It makes you realize how quickly a situation can shift, how danger really is everywhere. But crises, when they occur, do not catch you off guard; you have never believed you live under the shelter of some essential benevolence. And an unstable childhood makes you appreciate calmness and not crave excitement. To spend a Saturday afternoon mopping your kitchen floor while listening to an opera on the radio, and to go that night to an Indian restaurant with a friend and be home by nine o' clock--these are enough. They are gifts.
Curtis Sittenfeld (The Man of My Dreams)
Your assumptions about the lives of others are in direct relation to your naïve pomposity. Many people you believe to be rich are not rich. Many people you think have it easy worked hard for what they got. Many people who seem to be gliding right along have suffered and are suffering. Many people who appear to you to be old and stupidly saddled down with kids and cars and houses were once every bit as hip and pompous as you. When you meet a man in the doorway of a Mexican restaurant who later kisses you while explaining that this kiss doesn’t ‘mean anything’ because, much as he likes you, he is not interested in having a relationship with you or anyone right now, just laugh and kiss him back. Your daughter will have his sense of humor. Your son will have his eyes. The useless days will add up to something. The shitty waitressing jobs. The hours writing in your journal. The long meandering walks. The hours reading poetry and story collections and novels and dead people’s diaries and wondering about sex and God and whether you should shave under your arms or not. These things are your becoming. One Christmas at the very beginning of your twenties when your mother gives you a warm coat that she saved for months to buy, don’t look at her skeptically after she tells you she thought the coat was perfect for you. Don’t hold it up and say it’s longer than you like your coats to be and too puffy and possibly even too warm. Your mother will be dead by spring. That coat will be the last gift she gave you. You will regret the small thing you didn’t say for the rest of your life. Say thank you.
Cheryl Strayed
I was extremely curious about the alternatives to the kind of life I had been leading, and my friends and I exchanged rumors and scraps of information we dug from official publications. I was struck less by the West's technological developments and high living standards than by the absence of political witch-hunts, the lack of consuming suspicion, the dignity of the individual, and the incredible amount of liberty. To me, the ultimate proof of freedom in the West was that there seemed to be so many people there attacking the West and praising China. Almost every other day the front page of Reference, the newspaper which carded foreign press items, would feature some eulogy of Mao and the Cultural Revolution. At first I was angered by these, but they soon made me see how tolerant another society could be. I realized that this was the kind of society I wanted to live in: where people were allowed to hold different, even outrageous views. I began to see that it was the very tolerance of oppositions, of protesters, that kept the West progressing. Still, I could not help being irritated by some observations. Once I read an article by a Westerner who came to China to see some old friends, university professors, who told him cheerfully how they had enjoyed being denounced and sent to the back end of beyond, and how much they had relished being reformed. The author concluded that Mao had indeed made the Chinese into 'new people' who would regard what was misery to a Westerner as pleasure. I was aghast. Did he not know that repression was at its worst when there was no complaint? A hundred times more so when the victim actually presented a smiling face? Could he not see to what a pathetic condition these professors had been reduced, and what horror must have been involved to degrade them so? I did not realize that the acting that the Chinese were putting on was something to which Westerners were unaccustomed, and which they could not always decode. I did not appreciate either that information about China was not easily available, or was largely misunderstood, in the West, and that people with no experience of a regime like China's could take its propaganda and rhetoric at face value. As a result, I assumed that these eulogies were dishonest. My friends and I would joke that they had been bought by our government's 'hospitality." When foreigners were allowed into certain restricted places in China following Nixon's visit, wherever they went the authorities immediately cordoned off enclaves even within these enclaves. The best transport facilities, shops, restaurants, guest houses and scenic spots were reserved for them, with signs reading "For Foreign Guests Only." Mao-tai, the most sought-after liquor, was totally unavailable to ordinary Chinese, but freely available to foreigners. The best food was saved for foreigners. The newspapers proudly reported that Henry Kissinger had said his waistline had expanded as a result of the many twelve-course banquets he enjoyed during his visits to China. This was at a time when in Sichuan, "Heaven's Granary," our meat ration was half a pound per month, and the streets of Chengdu were full of homeless peasants who had fled there from famine in the north, and were living as beggars. There was great resentment among the population about how the foreigners were treated like lords. My friends and I began saying among ourselves: "Why do we attack the Kuomintang for allowing signs saying "No Chinese or Dogs" aren't we doing the same? Getting hold of information became an obsession. I benefited enormously from my ability to read English, as although the university library had been looted during the Cultural Revolution, most of the books it had lost had been in Chinese. Its extensive English-language collection had been turned upside down, but was still largely intact.
Jung Chang (Wild Swans: Three Daughters of China)
Good evening," it lowed and sat back heavily on its haunches, "I am the main Dish of the Day. May I interest you in parts of my body? It harrumphed and gurgled a bit, wriggled its hind quarters into a more comfortable position and gazed peacefully at them. Its gaze was met by looks of startled bewilderment from Arthur and Trillian, a resigned shrug from Ford Prefect and naked hunger from Zaphod Beeblebrox. "Something off the shoulder perhaps?" suggested the animal. "Braised in a white wine sauce?" "Er, your shoulder?" said Arthur in a horrified whisper. "But naturally my shoulder, sir," mooed the animal contentedly, "nobody else's is mine to offer." Zaphod leapt to his feet and started prodding and feeling the animal's shoulder appreciatively. "Or the rump is very good," murmured the animal. "I've been exercising it and eating plenty of grain, so there's a lot of good meat there." It gave a mellow grunt, gurgled again and started to chew the cud. It swallowed the cud again. "Or a casserole of me perhaps?" it added. "You mean this animal actually wants us to eat it?" whispered Trillian to Ford. "Me?" said Ford, with a glazed look in his eyes. "I don't mean anything." "That's absolutely horrible," exclaimed Arthur, "the most revolting thing I've ever heard." "What's the problem, Earthman?" said Zaphod, now transferring his attention to the animal's enormous rump. "I just don't want to eat an animal that's standing there inviting me to," said Arthur. "It's heartless." "Better than eating an animal that doesn't want to be eaten," said Zaphod. "That's not the point," Arthur protested. Then he thought about it for a moment. "All right," he said, "maybe it is the point. I don't care, I'm not going to think about it now. I'll just ... er ..." The Universe raged about him in its death throes. "I think I'll just have a green salad," he muttered. "May I urge you to consider my liver?" asked the animal, "it must be very rich and tender by now, I've been force-feeding myself for months." "A green salad," said Arthur emphatically. "A green salad?" said the animal, rolling his eyes disapprovingly at Arthur. "Are you going to tell me," said Arthur, "that I shouldn't have green salad?" "Well," said the animal, "I know many vegetables that are very clear on that point. Which is why it was eventually decided to cut through the whole tangled problem and breed an animal that actually wanted to be eaten and was capable of saying so clearly and distinctly. And here I am." It managed a very slight bow. "Glass of water please," said Arthur. "Look," said Zaphod, "we want to eat, we don't want to make a meal of the issues. Four rare steaks please, and hurry. We haven't eaten in five hundred and seventy-six thousand million years." The animal staggered to its feet. It gave a mellow gurgle. "A very wise choice, sir, if I may say so. Very good," it said. "I'll just nip off and shoot myself." He turned and gave a friendly wink to Arthur. "Don't worry, sir," he said, "I'll be very humane." It waddled unhurriedly off to the kitchen. A matter of minutes later the waiter arrived with four huge steaming steaks.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
Until… Chase stood. The restaurant, which had been a loud rumble, suddenly quieted. Everything after that happened in slow motion. All of our family and friends faded away as the man I love got down on one knee. I heard and saw nothing but him. “I had this whole thing to say planned out in my head, but the minute I saw your face, I completely forgot every word. So I’m just going to wing it here. Reese Elizabeth Annesley, since the first time I laid eyes on you on that bus in middle school, I’ve been crazy about you.” I smiled and shook my head. “You got the crazy part right.” Chase took my hand, and it was then I noticed his was shaking. My cocky, always-confident bossman was nervous. If it was possible, I fell a little more in love with him in that moment. I squeezed his hand, offering reassurance, and he steadied. That’s what we did for each other. I was the balance to his unsteadiness. He was the courage to my fear. He continued. “Maybe it wasn’t a school bus or middle school, but I fell hard for you in the hall, that much I’m sure of. From the moment I saw your beautiful face light up that dark hallway a year ago, I was done. I didn’t even care that we were both on dates with other people, I just needed to be closer to you any way I could. Since then, you’ve distracted me every day whether you’re near me or not. You brought me back to life, and there’s nothing I want to do more than build that life with you. I want to be the man to look under your bed every night and wake up next to you in it every morning. You’ve changed me. When I’m with you, I’m myself, only a better version, because you make me want to be a better man. I want to spend the rest of my life with you, and I want it to start yesterday. So, please tell me you’ll be my wife because I’ve already been waiting for you my entire life, and I don’t want to wait any more.” I pressed my forehead to his as tears streamed down my face. “You know I’m going to be even crazier once we live together, and probably even worse when we have our own family. Three locks might turn to seven, and doing my check in that big house of yours is going to take a long time. It might get old and tiring. I don’t know if I’ll ever be able to change any of that.” Chase reached behind me and bunched my hair into his hand, cupping it along with the nape of my neck. “I don’t want you to change. Not any of it. I love everything about you. There’s not a single thing I’d change if I could. Well, except your last name.
Vi Keeland (Bossman)
FOR SOME TIME, I have believed that everyone should be allowed to have, say, ten things that they dislike without having to justify or explain to anyone why they don’t like them. Reflex loathings, I call them. Mine are: Power walkers. Those vibrating things restaurants give you to let you know when a table is ready. Television programs in which people bid on the contents of locked garages. All pigeons everywhere, at all times. Lawyers, too. Douglas Brinkley, a minor academic and sometime book reviewer whose powers of observation and generosity of spirit would fit comfortably into a proton and still leave room for an echo. Color names like taupe and teal that don’t mean anything. Saying that you are going to “reach out” to someone when what you mean is that you are going to call or get in touch with them. People who give their telephone number so rapidly at the end of long phone messages that you have to listen over and over and eventually go and get someone else to come and listen with you, and even then you still can’t get it. Nebraska. Mispronouncing “buoy.” The thing that floats in a navigation channel is not a “boo-ee.” It’s a “boy.” Think about it. Would you call something that floats “boo-ee-ant”? Also, in a similar vein, pronouncing Brett Favre’s last name as if the “r” comes before the “v.” It doesn’t, so stop it. Hotel showers that don’t give any indication of which way is hot and which cold. All the sneaky taxes, like “visitor tax” and “hospitality tax” and “fuck you because you’re from out of town tax,” that are added to hotel bills. Baseball commentators who get bored with the game by about the third inning and start talking about their golf game or where they ate last night. Brett Favre. I know that is more than ten, but this is my concept, so I get some bonus ones.
Bill Bryson (The Road to Little Dribbling: More Notes from a Small Island)
Ungh,” Ryan said. “That shit is so hot.” Everyone turned to stare at him. He was bright red. “I said that out loud, didn’t I? Dammit.” “What?” I squeaked. “When you do magic, it turns me on,” Ryan said, shaking his head frantically. “Ah gods. I can’t—stop. Just stop. Ahhh, I get erections when you cast spells. Oh shit.” “Sweet molasses,” I managed to say. “This… this is not what I thought was going to happen today,” Gary said. “What you think happen?” Tiggy asked. “I thought Ryan and Sam would continue to ignore how much they want to bone each other and we would all be suffering in silence because Sam won’t pull his head out of his ass to see that Ryan wants to eat said ass for dinner.” “I do,” Ryan said through gritted teeth. “For breakfast, even. And lunch. And a midnight snack. Especially when you do magic.” “You have a magic kink?” I said, because that was the only thing I could focus on. “Yes. But only for you. Your magic gets me hard,” he said, looking like he wished he could be anywhere but where he was. “When you do anything, I get hard, really. Even your ridiculous sex puns. You remember when you wrapped those Dark wizards in stone at the restaurant?” “Yeah,” I managed to say. “I wanted to tell you that you gave me an e-rock-tion.” He bent over and banged his forehead against the table. “Why, why, why did I say that out loud? Please. Someone. Anyone. Kill me.” “Sex puns,” I breathed. “Knight Delicious Face said a sex pun.” “There it is again!” he exclaimed. “Knight Delicious Face. What is that?” “You’re a knight,” I said. “And your face is delicious.” “You think I’m delicious?” he said, suddenly shy. “Oh my gods,” Gary moaned. “This is so awkward I can’t even stand it. I physically hurt from how awkward this is. I don’t even care that we’re apparently in mortal danger. I just don’t want to listen to you two flirt anymore. Eloise? Yoo-hoo, Eloise? If you’re going to kill us, can you please do it now? I can’t take this anymore.
T.J. Klune (The Lightning-Struck Heart (Tales From Verania, #1))
How old is she now?” “Oh, she’s twenty now.” She hesitated. She was obligated to end our little chat with a stylized flourish. The way it’s done in serial television. So she wet her little bunny mouth, sleepied her eyes, widened her nostrils, patted her hair, arched her back, stood canted and hip-shot, huskied her voice and said, “See you aroun’, huh?” “Sure, Marianne. Sure.” Bless them all, the forlorn little rabbits. They are the displaced persons of our emotional culture. They are ravenous for romance, yet settle for what they call making out. Their futile, acne-pitted men drift out of high school into a world so surfeited with unskilled labor there is competition for bag-boy jobs in the supermarkets. They yearn for security, but all they can have is what they make for themselves, chittering little flocks of them in the restaurants and stores, talking of style and adornment, dreaming of the terribly sincere stranger who will come along and lift them out of the gypsy life of the two-bit tip and the unemployment, cut a tall cake with them, swell them up with sassy babies, and guide them masterfully into the shoal water of the electrified house where everybody brushes after every meal. But most of the wistful rabbits marry their unskilled men, and keep right on working. And discover the end of the dream. They have been taught that if you are sunny, cheery, sincere, group-adjusted, popular, the world is yours, including barbecue pits, charge plates, diaper service, percale sheets, friends for dinner, washer-dryer combinations, color slides of the kiddies on the home projector, and eternal whimsical romance—with crinkly smiles and Rock Hudson dialogue. So they all come smiling and confident and unskilled into a technician’s world, and in a few years they learn that it is all going to be grinding and brutal and hateful and precarious. These are the slums of the heart. Bless the bunnies. These are the new people, and we are making no place for them. We hold the dream in front of them like a carrot, and finally say sorry you can’t have any. And the schools where we teach them non-survival are gloriously architectured. They will never live in places so fine, unless they contract something incurable.
John D. MacDonald (The Deep Blue Good-By)
The Sun King had dinner each night alone. He chose from forty dishes, served on gold and silver plate. It took a staggering 498 people to prepare each meal. He was rich because he consumed the work of other people, mainly in the form of their services. He was rich because other people did things for him. At that time, the average French family would have prepared and consumed its own meals as well as paid tax to support his servants in the palace. So it is not hard to conclude that Louis XIV was rich because others were poor. But what about today? Consider that you are an average person, say a woman of 35, living in, for the sake of argument, Paris and earning the median wage, with a working husband and two children. You are far from poor, but in relative terms, you are immeasurably poorer than Louis was. Where he was the richest of the rich in the world’s richest city, you have no servants, no palace, no carriage, no kingdom. As you toil home from work on the crowded Metro, stopping at the shop on the way to buy a ready meal for four, you might be thinking that Louis XIV’s dining arrangements were way beyond your reach. And yet consider this. The cornucopia that greets you as you enter the supermarket dwarfs anything that Louis XIV ever experienced (and it is probably less likely to contain salmonella). You can buy a fresh, frozen, tinned, smoked or pre-prepared meal made with beef, chicken, pork, lamb, fish, prawns, scallops, eggs, potatoes, beans, carrots, cabbage, aubergine, kumquats, celeriac, okra, seven kinds of lettuce, cooked in olive, walnut, sunflower or peanut oil and flavoured with cilantro, turmeric, basil or rosemary … You may have no chefs, but you can decide on a whim to choose between scores of nearby bistros, or Italian, Chinese, Japanese or Indian restaurants, in each of which a team of skilled chefs is waiting to serve your family at less than an hour’s notice. Think of this: never before this generation has the average person been able to afford to have somebody else prepare his meals. You employ no tailor, but you can browse the internet and instantly order from an almost infinite range of excellent, affordable clothes of cotton, silk, linen, wool and nylon made up for you in factories all over Asia. You have no carriage, but you can buy a ticket which will summon the services of a skilled pilot of a budget airline to fly you to one of hundreds of destinations that Louis never dreamed of seeing. You have no woodcutters to bring you logs for the fire, but the operators of gas rigs in Russia are clamouring to bring you clean central heating. You have no wick-trimming footman, but your light switch gives you the instant and brilliant produce of hardworking people at a grid of distant nuclear power stations. You have no runner to send messages, but even now a repairman is climbing a mobile-phone mast somewhere in the world to make sure it is working properly just in case you need to call that cell. You have no private apothecary, but your local pharmacy supplies you with the handiwork of many thousands of chemists, engineers and logistics experts. You have no government ministers, but diligent reporters are even now standing ready to tell you about a film star’s divorce if you will only switch to their channel or log on to their blogs. My point is that you have far, far more than 498 servants at your immediate beck and call. Of course, unlike the Sun King’s servants, these people work for many other people too, but from your perspective what is the difference? That is the magic that exchange and specialisation have wrought for the human species.
Matt Ridley (The Rational Optimist: How Prosperity Evolves)
My Fellow Non-American Blacks: In America, You Are Black, Baby Dear Non-American Black, when you make the choice to come to America, you become black. Stop arguing. Stop saying I’m Jamaican or I’m Ghanaian. America doesn’t care. So what if you weren’t “black” in your country? You’re in America now. We all have our moments of initiation into the Society of Former Negroes. Mine was in a class in undergrad when I was asked to give the black perspective, only I had no idea what that was. So I just made something up. And admit it—you say “I’m not black” only because you know black is at the bottom of America’s race ladder. And you want none of that. Don’t deny now. What if being black had all the privileges of being white? Would you still say “Don’t call me black, I’m from Trinidad”? I didn’t think so. So you’re black, baby. And here’s the deal with becoming black: You must show that you are offended when such words as “watermelon” or “tar baby” are used in jokes, even if you don’t know what the hell is being talked about—and since you are a Non-American Black, the chances are that you won’t know. (In undergrad a white classmate asks if I like watermelon, I say yes, and another classmate says, Oh my God that is so racist, and I’m confused. “Wait, how?”) You must nod back when a black person nods at you in a heavily white area. It is called the black nod. It is a way for black people to say “You are not alone, I am here too.” In describing black women you admire, always use the word “STRONG” because that is what black women are supposed to be in America. If you are a woman, please do not speak your mind as you are used to doing in your country. Because in America, strong-minded black women are SCARY. And if you are a man, be hyper-mellow, never get too excited, or somebody will worry that you’re about to pull a gun. When you watch television and hear that a “racist slur” was used, you must immediately become offended. Even though you are thinking “But why won’t they tell me exactly what was said?” Even though you would like to be able to decide for yourself how offended to be, or whether to be offended at all, you must nevertheless be very offended. When a crime is reported, pray that it was not committed by a black person, and if it turns out to have been committed by a black person, stay well away from the crime area for weeks, or you might be stopped for fitting the profile. If a black cashier gives poor service to the non-black person in front of you, compliment that person’s shoes or something, to make up for the bad service, because you’re just as guilty for the cashier’s crimes. If you are in an Ivy League college and a Young Republican tells you that you got in only because of Affirmative Action, do not whip out your perfect grades from high school. Instead, gently point out that the biggest beneficiaries of Affirmative Action are white women. If you go to eat in a restaurant, please tip generously. Otherwise the next black person who comes in will get awful service, because waiters groan when they get a black table. You see, black people have a gene that makes them not tip, so please overpower that gene. If you’re telling a non-black person about something racist that happened to you, make sure you are not bitter. Don’t complain. Be forgiving. If possible, make it funny. Most of all, do not be angry. Black people are not supposed to be angry about racism. Otherwise you get no sympathy. This applies only for white liberals, by the way. Don’t even bother telling a white conservative about anything racist that happened to you. Because the conservative will tell you that YOU are the real racist and your mouth will hang open in confusion.
Chimamanda Ngozi Adichie (Americanah)
I'm going to throw some suggestions at you now in rapid succession, assuming you are a father of one or more boys. Here we go: If you speak disparagingly of the opposite sex, or if you refer to females as sex objects, those attitudes will translate directly into dating and marital relationships later on. Remember that your goal is to prepare a boy to lead a family when he's grown and to show him how to earn the respect of those he serves. Tell him it is great to laugh and have fun with his friends, but advise him not to be "goofy." Guys who are goofy are not respected, and people, especially girls and women, do not follow boys and men whom they disrespect. Also, tell your son that he is never to hit a girl under any circumstances. Remind him that she is not as strong as he is and that she is deserving of his respect. Not only should he not hurt her, but he should protect her if she is threatened. When he is strolling along with a girl on the street, he should walk on the outside, nearer the cars. That is symbolic of his responsibility to take care of her. When he is on a date, he should pay for her food and entertainment. Also (and this is simply my opinion), girls should not call boys on the telephone-at least not until a committed relationship has developed. Guys must be the initiators, planning the dates and asking for the girl's company. Teach your son to open doors for girls and to help them with their coats or their chairs in a restaurant. When a guy goes to her house to pick up his date, tell him to get out of the car and knock on the door. Never honk. Teach him to stand, in formal situations, when a woman leaves the room or a table or when she returns. This is a way of showing respect for her. If he treats her like a lady, she will treat him like a man. It's a great plan. Make a concerted effort to teach sexual abstinence to your teenagers, just as you teach them to abstain from drug and alcohol usage and other harmful behavior. Of course you can do it! Young people are fully capable of understanding that irresponsible sex is not in their best interest and that it leads to disease, unwanted pregnancy, rejection, etc. In many cases today, no one is sharing this truth with teenagers. Parents are embarrassed to talk about sex, and, it disturbs me to say, churches are often unwilling to address the issue. That creates a vacuum into which liberal sex counselors have intruded to say, "We know you're going to have sex anyway, so why not do it right?" What a damning message that is. It is why herpes and other sexually transmitted diseases are spreading exponentially through the population and why unwanted pregnancies stalk school campuses. Despite these terrible social consequences, very little support is provided even for young people who are desperately looking for a valid reason to say no. They're told that "safe sex" is fine if they just use the right equipment. You as a father must counterbalance those messages at home. Tell your sons that there is no safety-no place to hide-when one lives in contradiction to the laws of God! Remind them repeatedly and emphatically of the biblical teaching about sexual immorality-and why someone who violates those laws not only hurts himself, but also wounds the girl and cheats the man she will eventually marry. Tell them not to take anything that doesn't belong to them-especially the moral purity of a woman.
James C. Dobson (Bringing Up Boys: Practical Advice and Encouragement for Those Shaping the Next Generation of Men)