Propane Quotes

The greatest gift of life on the mountain is time. Time to think or not think, read or not read, scribble or not scribble -- to sleep and cook and walk in the woods, to sit and stare at the shapes of the hills. I produce nothing but words; I consumer nothing but food, a little propane, a little firewood. By being utterly useless in the calculations of the culture at large I become useful, at last, to myself.

We can stick anything into the fog and make it look like a ghost but tonight let us not become tragedies. We are not funeral homes with propane tanks in our windows, lookin’ like cemeteries. Cemeteries are just the Earth’s way of not letting go. Let go. Tonight let’s turn our silly wrists so far backwards the razor blades in our pencil tips can’t get a good angle on all that beauty inside. Step into this with your airplane parts. Move forward and repeat after me with your heart: “I no longer need you to fuck me as hard as I hated myself.” Make love to me like you know I am better than the worst thing I ever did. Go slow. I’m new to this. But I have seen nearly every city from a rooftop without jumping. I have realized that the moon did not have to be full for us to love it, that we are not tragedies stranded here beneath it, that if my heart really broke every time I fell from love I’d be able to offer you confetti by now. But hearts don’t break, y’all, they bruise and get better. We were never tragedies. We were emergencies. You call 9 – 1 – 1. Tell them I’m having a fantastic time.

He sat desiring the girl - a speed-hardened straw-colored junkie stewardess, a spoiled Augustana Lutheran, compounded of airport Muzak and beauty parlor school. Her eyes were fouled with smog and propane spray.

I don’t understand why they trippin’, If you ask me, Flow is just as nice as, I admit the propane, I just spit, probably, Just raise the gas prices, Everybody in the club, Try and get as fresh as me, What you want dog, Trying to stay recession free, And spit, refreshly,

Although he was a young and virile man at 37, he was not inexhaustible. In addition to food and drink, he had better lay in a couple thousand tablets of viagra. The drug would probably remain potent if he vacuum packed the pills in groups of 10 and kept them in a freezer. That would work unless civilization completely collapsed and power companies were unable to function. Fortunately, Jim had a propane-powered backup generator with half a dozen tanks of fuel already on hand. If Henry added to the propane supply, and he used the generator only for essential maintenance like keeping the viagra freezer operating in warm weather, he would be happy here on the farm for a looong, looong time. Unless, even now, dead Jim was out there in the generator shed sabotaging the machinery.

I sell propane and propane accessories.

When she opened her eyes, the outside door was filled with flame. The propane tank by the kitchen could blow any minute. That left the bedroom back window.

Life feels like a big thing when it takes four days for all of it to leave a man. When it's gone in a few seconds, it looks awful small all of a sudden. We don't like to face up to that, but the animals know it. They've no notions about their dying. It's a little thing, only; you'd get it done in no time. All it takes is one nip from a fox. Or a hay baler, or a propane tank.

I had a auntie who could see the future,” Annie said suddenly. “She made her boys stay away one night when they wanted to go out to a juke joint, and there was a propane explosion. Twenty people got burnt up like mice in a chimbly, but her boys were safe at home.” She paused, then added, as an afterthought, “She also knew Truman was going to get elected president, and nobody believed that shit.” “Did she know about Trump?” Kalisha asked. “Oh, she was long dead before that big city dumbshit turned up,” Annie said, and when Kalisha held up an open palm, Annie slapped it smartly.

Make a List (or lists) • Make a list of all the things that you can look at and think: Why did we even bother to move that the last time? Now will be your last and best chance to give or throw away unwanted items until your next move (5-7 years on average). Give unwanted clothes, furniture, kitchen items, etc. to a charity that allows you to use your donation as a tax write-off. Yard sales are another option. • Make a list (and/or get one online) of household hazardous materials. These are common items in your home that are not or might not be safe to transport: flammables like propane tanks (even empty ones), gasoline or kerosene, aerosols or compressed gases (hair spray, spray paint), cleaning fluids in plastic containers (bleach, ammonia) and pesticides (bug spray) and herbicides (weed killer) and caustics like lye or pool acid. There is more likely to be damage caused by leakage of cleaning fluids-- like bleach--than there is by damage caused by a violent explosion or fire in your truck. The problem lies in the fact that any leaking fluid is going to drip its way to the floor and spread out--even in the short time span of your move and more so if you are going up and down hills. Aerosols can explode in the summer heat as can propane BBQ tanks. Gasoline from lawnmowers and pesticide vapors expand in the heat and can permeate everything in the truck. Plastic containers that have been opened can expand and contract with a change in temperature and altitude and crack.

I'm a free agent. I don't like anybody. And nobody likes me. Half the mages out there are convinced I'm some sort of demon and the other half think I have an undead army waiting to march down Wilshire." "Are you listening to yourself? People are fucking terrified of you?" "Which is exactly what keeps me out of this shit." "No. It is exactly what pulls you in. WHen you were twenty you created a huge power vacuum by murdering, the fuck was his name?" "Jean Boudreau," I say. "Right. A man who had been untouchable until you-What did you do anyway?" "Packed a car with a bunch of propane canisters and a brick on the accelerator. Ran it into him and set off the propane. Then I dragged him to the dead side and fed him to ghosts." Amanda stares at me and then finally remembers to blink. "My dad's right about you. You're fucking psychotic.

Put your glasses on mate ….. Come down from there, you’re gonna kill yourself …. Well, what does your Method Statement say? …. Right, let’s get you re-inducted. You need a reminder of site rules ….. Where are your outriggers, mate? ….. Put your glasses on ….. Put your glasses on …. Put your glasses on …. Oh, they steam up, do they? I’ve never heard that one before …. Where’s your mask? If you breathe this shit in you’re going to kill yourself. Silicosis is incurable ….. Right STOP! Do not reverse another inch without a banksman ….. Don’t put your glasses on just because you see me walk around the corner. They won’t protect MY eyes …. Hook yourself on, what’s the matter with you? Are all you scaffolders superhuman or something? ….. Put your glasses on ….. Oi! What stops me walking right in there? Where’s your barriers and signage? ….. Oi! I’m getting showered in fucking sparks here. And so is that can of petrol ….. Put your glasses on …. Where’s the flashback arrestor on this bottle of propane? ….. Hey, pal, stop welding until you’ve sheeted up ….. What are you doing climbing up there? Where’s your supervisor? What did he say about access in this morning’s Safe Start briefing? Nothing? Right, he can sit through another induction tomorrow ….. Where are the retaining pins to the joint clamps in this concrete pump line? SEAMUS! Fucking deal with this, will you? ….Put your glasses on …. Hey! Hey! Come here! Why have you got a nail instead of an ‘R’ clip to the quick-hitch system on your excavator bucket? NO! IT WON’T DO! WHAT THE FUCK IS WRONG WITH YOU? If that bucket falls on someone they’re not going to get up again. And you trust a fucking nail to hold it in position! Take this machine out of service immediately until you’ve got the proper ‘R’ clip! ….. Put your glasses on …. Where’s the edge protection. Who removed the edge protection? Right, let me phone for a scaffolder ….. Put your glasses on ….. Oi! Get out from under there! Never, ever stand underneath a suspended load. Even if all the equipment’s been inspected, which it obviously has, you can never trust the crane driver. He can be taken ill suddenly ….. Come here, mate, let’s have a little chat. Why are you working on Fall Arrest? You’re supposed to be working on Fall Restraint (FR ‘restrains’ you going near the perimeter edge of the building, FA ‘arrests’ your fall if, well, if you fall. If you’re hanging off a building we’ve got less than ten minutes to reach you before you start going into toxic shock brought on by suspension trauma. In other words, we need a Rescue Plan, which is why we’d prefer people work on Fall Restraint)

The Mississippi is surrounded by a vast network of concealed plumbing that underlies the whole of the American Midwest. As for the great river at the heart of this maze, it is now for all intents and purposes a man-made artifact. Every inch of its course from its headwaters to its delta is regulated by synthetic means—by locks and dams and artificial lakes, revetments and spillways and control structures, chevrons and wing dams and bendway weirs. The resulting edifice can barely be called a river at all, in any traditional sense. The Mississippi has been dredged, and walled in, and reshaped, and fixed; it has been turned into a gigantic navigation canal, or the world’s largest industrial sewer. It hasn’t run wild as a river does in nature for more than a hundred years. Its waters are notoriously foul. In the nineteenth century, the Mississippi was well known for its murkiness and filth, but today it swirls with all the effluvia of the modern age. There’s the storm runoff, thick with the glistening sheen of automotive waste. The drainage from the enormous mechanized farms of the heartland, and from millions of suburban lawns, is rich with pesticides and fertilizers like atrazine, alachlor, cyanazine, and metolachlor. A ceaseless drizzle comes from the chemical plants along the riverbanks that manufacture neoprene, polychloroprene, and an assortment of other refrigerants and performance elastomers. And then there are the waste products of steel mills, of sulfuric acid regeneration facilities, and of the refineries that produce gasoline, fuel oil, asphalt, propane, propylene, isobutane, kerosene, and coke. The Mississippi is one of the busiest industrial corridors in the world.

First Choice Water Heaters is a review based website that goes through the most popular water heaters on the market. Our reviews come from customer feedback and experiences from verified purchases of that specific model. We reveal the best tankless water heater reviews based on fuel types (electric, natural gas & propane), top brands / models in the market, applications (point of use, whole house, commercial, direct vent, jacuzzi, under the sink, hard water), location (indoor/outdoor) & More.

dishes, leads, food, Plates, Pillows, Portable Television, Pans, Propane bottles S - Shoes, Surf boards, Soaps (Bar, dishwashing detergent, washing machine,) Shampoo. T - Tool kit, Toaster, Trash Cans, Towels: hand, large, kitchen, Toothbrushes, Toothpaste, Toilet paper, Tea bags. U - Umbrella. V - Vacuum cleaner This is by no means a comprehensive list, and you probably have a few things of your own to add. What is important is that you start the list early, and then keep adding all the essentials that will need to be on it.   Maintaining

We had ended up at a bar in Columbia Heights called The Getaway. The only two who hadn't joined us were Jessica and Daryl. Jessica had to debrief with Paris, Sergei, and Priya and I guess Daryl just did not enjoy socializing. It was a weeknight, so the place was relatively uncrowded and we scored a prime seat on the upstairs patio next to a propane heater, where we were able to watch the procession of hipsters and gentrifiers that would trickle down the sidewalk, on their way to yoga or story telling night or artisanal whatever. It

How was life in the $25 electric home? It was just like most peoples lives in homes, I just did not have regular hot water or a refrigerator. I was watching my LED TV under LED electric lights every night and using my internet computer daily. My internet security camera system was on all the time. I was eating just fine using the propane stove to make hot meals.

Average wealth per adult (not household) within the wealthiest 10 percent of the population was about $2.8 million in 2019. Move down one decile and average wealth plummets to about $555,000—then $293,600, then $152,000. If you ranked in the twenty-fourth wealth percentile that year, you had $199 to your name—about enough to buy one of the cheaper propane grills at Home Depot. This is how depraved things have become in a republic whose founding document asserted that all people (okay, all white male landowners) were created equal.

I kneeled about eight feet from the scene and photographed, shocked by what I was witnessing. What happened to “liberating the Iraqis”? I was waiting for one of the soldiers to step in and stop the madness when I noticed an old woman in an abaya in the right corner of my frame. She was about sixty years old. She raised a propane tank over her head and smashed it on a crouching soldier’s neck. I kept shooting. No one even noticed me. The Americans didn’t understand the value of honor and respect in an Arab culture. Young American soldiers, many of whom had never traveled abroad before, much less to a Muslim country, didn’t realize that a basic familiarity with Arab culture might help their cause. During night patrols, fresh-faced Americans in their late teens and early twenties would stop cars jam-packed with Iraqi family members—men, women, and children—shine their flashlights into the cars, and scream, “Get the fuck out of the car!” Armed to the teeth, they busted into private homes late in the night, pushing the men to the floor, screaming in their faces in English, and zip-tying their wrists while questioning them—often without interpreters and while the children stood, terrified, in the doorway. They would shine their flashlights on women in nightgowns, unveiled, track their dirty boots through people’s homes, soil their carpets and their dignity. For an Arab man, foreigners seeing his wife uncovered brought shame and dishonor to the family, and it merited revenge.

Emma gave him a quick shake of her head, panic in her eyes. Shit. She didn’t own a barbecue grill. “It’s…uh. We had to scrap it.” Cat’s eyebrows rose. “Scrap it?” “I blew it up,” Emma said in a rush. “And we haven’t bought a new one yet. I mean, not a big explosion, of course, but I did something wrong with the propane tank and…I broke it.” “And you wonder why I worry about you.” Sean smothered a chuckle with his napkin. Way to convince somebody you can be left unattended, he thought. “Of course, I worry a lot less now that you have Sean.” The look she gave him—all sweet and trusting and gooey with gratitude—made him feel like a heel. No. Wrong body part. He felt like an ass and he had to grit his teeth to keep from spilling everything.

Incandescent carbon particles, by the tens of millions, leap free of the log and wave like banners, as flame. Several hundred significantly different chemical reactions are now going on. For example, a carbon atom and four hydrogen atoms, coming out of the breaking cellulose, may lock together and form methane, natural gas. The methane, burning (combining with oxygen), turns into carbon dioxide and water, which also go up the flue. If two carbon atoms happen to come out of the wood with six hydrogen atoms, they are, agglomerately, ethane, which bums to become, also, carbon dioxide and water. Three carbons and eight hydrogens form propane, and propane is there, too, in the fire. Four carbons and ten hydrogens—butane. Five carbons … pentane. Six … hexane. Seven … heptane. Eight carbons and eighteen hydrogens—octane. All these compounds come away in the breaking of the cellulose molecule, and burn, and go up the chimney as carbon dioxide and water. Pentane, hexane, heptane, and octane have a collective name. Logs burning in a fireplace are making and burning gasoline.

BBQ Grills There are a number of gas grills which might be obtainable to the market. Grill professionals from different manufactures point out that the grills can either be propane and none propane BBQ grills can be found. Once the necessity to purchase the brand new grill to switch the outdated one, one has to contemplate security components and the mobility of the grill. Gas out of doors grill are ideal for cooking out that saves the consumer an ideal deal on gas vitality giant, future-laden fuel grills have taken over the barbecue backyard what one has to keep in mind is that a better worth doesn’t guarantee performance. Gasoline grills make the most of propane or natural gasoline as gasoline. They're accessible in various textures and sizes. The commonest type of such a grill is the Cart Grill design mannequin. Infrared grills, however, produce built-in grills infrared warmth to cook dinner meals and are fueled using propane or pure gas. Charcoal bbq grills use charcoal briquettes because the gas supply and it generates high ranges of warmth. Electrical grills are much smaller in dimension and they can be simply placed in the kitchen. They offer nice convenience however are expensive to function compared to the other grill types. A grill is cooking gear that cooks by directly exposing meals to heat. The floor where the meals is placed is an open rack with a source of warmth beneath it. There are a number of forms of grills relying on the type of warmth source used.A barbeque grill is a grill that uses charcoal or wooden as the heat supply. Food produced from BBQ grills have gotten attribute grill marks made by the racks where they had been resting throughout cooking. BBQ grills are often used to cook dinner poultry meat. However they will also be used to cook dinner other forms of meat in addition to fish. Manufactures recommendation the grill customers to depart the grill open when u have completed grilling. The fueled propane grill finally ends up burning itself out after the fuel has been used up within the tank. Typically the regulator can develop a leak which may shortly empty the propane bottle. There are significant variations between the grills fueled by pure gases and the ones with propane. Selecting the best grill all is determined by your self upon the uniqueness of the product.one has to take into concern the security points associated to natural gases. Choosing a good quality barbeque grill could be quite a difficult job. Due to this fact, it is crucial that you understand the advantages and features of the different types of bbq grills. In addition, while making your alternative, you want to consider several features. Test the essential options of the grill including the heat management mechanism, ash cleanup and different points that affect the feel and taste of the food. Guantee that the grill framework accommodates a protecting coating for preventing rust.

Oh. I get it now. God had Nader beat my ass and my mom leave my dad just so Jodi could learn how to chop onions and use a propane grill. Great. Awesome.

About half today’s production cost is for precursor material—96% of which is polyacrylonitrile made from oil (propylene) or natural gas (propane), both of which have volatile prices. Carbon-fiber manufacturers are starting to make their own precursors and expect to cut their costs by about 20%. But much cheaper precursors are emerging. Their strands of carbon atoms are commonplace; the trick is removing the other elements and forming the remaining carbon skeleton into long, pure strands. Solve those problems, and carbon fiber could be made from biomaterials like plant fibers, or even from recycled plastic trash. Oak Ridge National Laboratory (ORNL) believes these alternatives could potentially cut carbon-fiber costs by up to 90%,

In the world of premium, flame broils there are basically two roads that the makers appear to seek after. We have the do everything models and the particular objective models. Do everything flame broils concentrate on presenting to you a wide range of highlights for a better than average taste of close everything a barbecue can do while alternate concentrate on things like infrared barbecuing, warm maintenance or self-cleaning. This Weber Summit show is a do everything flame broil that matches premium stainless steel with different cooking alternatives, great power, and a cost around $1899 on the lower end for premium barbecues. Weber Summit 7170001 S-470 Stainless-Steel 580-Square-Inch 48,800-BTU Liquid-Propane Gas Grill With a ton of experience in grill design Weber brings to market this heavy duty premium grill. Here we have four main burners pumping 48,800 BTU’s of cooking power over propane gas. It doesn’t stop there though the highlight of this model is all of its grilling utility. Features 580-square-inch 48,800-BTU gas grill with stainless-steel cooking grates and Flavorizer bars Front-mounted controls; 4 stainless-steel burners; Snap-Jet individual burner ignition system Side burner, Sear Station burner, smoker burner, and rear-mounted infrared rotisserie burner Enclosed cart; built-in thermometer; requires a 20-pound LP tank (sold separately); LED fuel gauge - LP models only Measures 30 inches long by 66 inches wide by 57 inches high; 5-year limited warranty SABER SS 500 Premium Stainless Steel 3 Burner Gas Grill Silver is a valuable mineral and also an extravagant color as the natural color of stainless steel why would you not want to go all out. With that in mind, we have this Saber SS 500 premium gas grill. This grill features a completely stainless steel build housing three infrared burners for precise temperature contro Features Constructed with commercial grade 304 stainless steel for lasting durability Uses a patented infrared cooking system for even temperature, no flare-ups and 30% less propane consumption Dual tube side burner is ideal for greater versatility of using woks, skillets and pots, as well as boiling and frying side dishes and sauces 2 internal halogen lights so you can grill at any time of day Napoleon Grills PRO500RSIBPSS-2 Prestige Pro Series Gas Grills Propane The grilling extends beyond your basic setup with a heavy duty rear infrared rotisserie burner and a side infrared burner for searing purposes so whether you want a succulent roast of a hibachi style feast, burgers and hot dogs are just the beginning. Features 80, 000 BTU's Six burners 900 in total cooking area Premium stainless Steel construction

The hurricane Ian recovery was fueled by fossil fuels!

Together, furnaces and water heaters account for a third of all emissions that come from the world’s buildings. And unlike lights and A/C units, most of them run on fossil fuels, not electricity. (Whether you use natural gas, heating oil, or propane depends largely on where you live.)

Gather six to 12 months of checking, savings, and credit card statements, and break your income and expenses down into categories and then line items. I have suggested some here, but add your own as needed. Check to see if your bank or credit card company provides reporting that categorizes charges or lets you assign categories—your work may already be almost done for you: •Income—paychecks, interest, dividends, rents, royalties, business income, pension, social security, child support, spousal support •Housing—mortgage/rent, property taxes, HOA dues, insurance •Utilities—gas, electric, propane, phone, TV/Internet, trash, water/sewer •Food—groceries, dining out •Auto—car payments, gasoline, repairs, insurance •Medical—health insurance, doctor/dentist visits, prescriptions, physical therapy •Entertainment—travel, concerts/shows, sports •Clothing—personal purchases, dry cleaning, uniforms •Personal care—hair/nails, gym/yoga, vitamins/supplements •Miscellaneous—gifts, pets, donations •Children—education, activities, school lunches, childcare You can use a spreadsheet or pen and paper to take note of income and expenses as you go through statements, then calculate a monthly average for each item.

I raised my eyebrows. Somehow driving around with a propane tank didn’t seem any safer. But I had to admit, a bunch of guys driving around in a pickup truck, grilling hamburgers on their way to go fishing? It was awesome. I liked this town.

Sweet and Sour Summers “There is something my parents did, and it was pretty unique. My brother and I refer to it as ‘The Sweet and Sour Summer.’ My parents would send us, for the first half of the summer, to an internship with a relative or a friend of the family who had an interesting job. So, at 12, I went and interned with my godbrother, who is a lobbyist in D.C. I would go along with him to pitch congressmen. I had one tie, and I was a pretty good writer. I’d write up one-page summaries of these bills we were pitching, and I’d literally sit there with these congressmen with these filthy mouths—you know, the old Alabaman senator and stuff like that—and watch the pitch happen. It was awesome. I learned so much and developed so much confidence, and really honed my storytelling skills. “But then, from there, I would come home and work in a construction outfit, in a nasty, nasty job. I mean, hosing off the equipment that had been used to fix septic systems, gassing shit up, dragging shit around in the yard, filling up propane tanks. Just being the junior guy on the totem pole, and quite literally getting my ass kicked by whichever parolee was angry at me that day. I think it was part of their master plan, which was: There’s a world of cool opportunities out there for you, but let’s build within you a sense of not just work ethic, but also, a little kick in the ass about why you don’t wanna end up in one of those real jobs. . . .” TIM: “You had the introduction to the godbrother, for the lobbying. Did your parents also help organize the sour part of each summer?” CHRIS: “The guy who ran that construction company is my dad’s best friend, and he was under strict orders to make sure we had the roughest day there.

It comes with this wand with a squeeze trigger and this propane tank backpack." Hal turned around to show off the ten-pound tank strapped to his back. "Simply turn this valve to on." He turned back, his grin widening with glee. "And apply a spark!" Others might see Pittsburgh as a demotion, but Jane knew that Hal truly loved any excuse to wreak massive destruction. Where else could he routinely play with sticks of dynamite? Of course there was the small matter that his judgment was poor, hence the reason Jane had her job. She had been hired on originally to be nothing more than a glorified gofer. Hal had ignored, shot, or run over (figuratively and literally) everyone else assigned to the show until it was just Jane and her elfhound, Chesty. Hal nearly took off his eyebrows applying the spark and blackened the rim of his pith helmet. It smoldered as he continued.

Kenny, used a ramrod to force the ammunition down the length of the barrel of a gun that everyone referred to as Nuke-U-Ler. “Okay,” Kenny said, his speech slightly slurred, beer cans scattered around his feet, “now I just open the valve here on the propane tank and set the pressure regulator to sixty PSI.” Buster struggled to write this down in his notebook, his fingers frozen at the tips, and asked, “Now what does PSI stand for?” Kenny looked up at Buster and frowned. “I have no idea,” he said. Buster nodded and made a notation to look it up later. “Open the gas valve,” Kenny continued, “wait a few seconds for it to regulate, then close the valve and open up the second valve here. That sends the propane into the combustion chamber.” Joseph, missing two fingers on his left hand, his face round and pink like a toddler’s, took another swig of beer and then giggled. “It’s about to get good,” he said. Kenny closed the valves and pointed the contraption into the air. “Squeeze the igniter button and—” Before he could finish, the air around the men vibrated and there was a sound like nothing Buster had ever heard before, a dense, punctuated explosion. A potato, a trail of vaporous fire trailing behind it, shot into the air and then disappeared, hundreds of yards, maybe a half mile across the field. Buster felt his heart stutter in his chest and wondered, without caring to discover the answer, why something so stupid, so unnecessary and ridiculous, made him so happy. Joseph put his arm around Buster and pulled him close. “It’s awesome, isn’t it?” he asked. Buster, feeling that he might cry at any moment, nodded and replied, “Yes it is. Hell yes it is.” Buster had come to Nebraska on assignment from a men’s magazine, Potent, to write about these four ex-soldiers who had been, for the past year, building and testing the most high-tech potato cannons ever seen. “It’s so goddamned manly,” said the editor, who was almost seven years younger than Buster, “we have to put it in the magazine.” Buster had been in his one-room apartment in Florida, his Internet girlfriend not returning his e-mails, nearly out of money, not working on his overdue third novel, when the editor had called him to offer the job. Even with the terrible circumstances of his life at the moment, he was loath to accept the assignment.

Poultry workers are paid very little: in the United States, two cents for every dollar spent on a fast-food chicken goes to workers, and some chicken operators use prison labor, paid twenty-five cents per hour. Think of this as Cheap Work. In the US poultry industry, 86 percent of workers who cut wings are in pain because of the repetitive hacking and twisting on the line. Some employers mock their workers for reporting injury, and the denial of injury claims is common. The result for workers is a 15 percent decline in income for the ten years after injury. While recovering, workers will depend on their families and support networks, a factor outside the circuits of production but central to their continued participation in the workforce. Think of this as Cheap Care. The food produced by this industry ends up keeping bellies full and discontent down through low prices at the checkout and drive-through. That's a strategy of Cheap Food....You can't have low-cost chicken without abundant propane: Cheap Energy. There is some risk in the commercial sale of these processed birds, but through franchising and subsidies, everything from easy financial and physical access to the land on which the soy feed for chickens is grown to small business loans, that risk is mitigated through public expense for private profit. This is one aspect of Cheap Money. Finally, persistent and frequent acts of chauvinism against categories of animal and human life -- such as women, the colonized, the poor, people of color, and immigrants -- have made each of these six cheap things possible. Fixing this ecology in place requires a final element -- the rule of Cheap Lives. Yet at every step of this process, humans resist....

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In houses and in villages throughout the country, the smoke from indoor cooking contains carbon monoxide, black carbon, and other pollutants, creating pervasive and severe health problems. In response, the government launched a “blue flame revolution” to deliver cylinders of propane—derived from oil or natural gas—to eighty million rural households for cooking.

About 85 percent of the world’s carbon dioxide emissions come from fossil fuels, and about 80 percent of those come from just two sources: coal (46 percent) in its various forms, including anthracite and lignite; and petroleum (33 percent) in its various forms, including oil, gasoline, and propane. Coal and petroleum are used differently. Most petroleum is consumed by individuals and small businesses as they heat their homes and offices and drive their cars. By contrast, coal is mainly burned by heavy industry: coal produces the great majority of the world’s steel and cement and 40 percent of its electricity. The percentages vary from place to place, but the pattern remains. Coal provides about two-thirds of China’s energy, but almost all of it is used by big industries. Coal provides less than a fifth of U.S. energy, but again almost all of it is for industry. In both places petroleum consumption is on a smaller, more individual scale.

As a child I was confused by my father’s love of steak. I remember being eight and my dad ceremoniously announcing to the family, “We’re having steak tonight!” as if Abe Lincoln were coming over for dinner. My siblings and I would politely act excited as we watched TV. “That’s great, Dad!” I remember thinking, Big deal. Why can’t we just have McDonald’s? To me, my father just had this weird thing with steak. I thought, Dads obsess about steak the way kids obsess about candy. Well, my dad did. I’d watch him trudge out behind our house in all types of weather to the propane grill after me or one of my brothers barely averted death by lighting it for him. He would happily take his post out there, chain-smoking his Merit Ultra Light cigarettes and drinking his Johnnie Walker Black Label Scotch alone in the darkness of Northwest Indiana. He’d stare into the flame like it was an ancient oracle relaying a prophecy that solved the mysteries of life.