How To Be Eaten A Novel Quotes

The worst thing is not that the world is unfree, but that people have unlearned their liberty. The more indifferent people are to politics, to the interests of others, the more obsessed they become with their own faces. The individualism of our time. Not being able to fall asleep and not allowing oneself to move: the marital bed. If high culture is coming to an end, it is also the end of you and your paradoxical ideas, because paradox as such belongs to high culture and not to childish prattle. You remind me of the young men who supported the Nazis or communists not out of cowardice or out of opportunism but out of an excess of intelligence. For nothing requires a greater effort of thought than arguments to justify the rule of nonthought… You are the brilliant ally of your own gravediggers. In the world of highways, a beautiful landscape means: an island of beauty connected by a long line with other islands of beauty. How to live in a world with which you disagree? How to live with people when you neither share their suffering nor their joys? When you know that you don’t belong among them?... our century refuses to acknowledge anyone’s right to disagree with the world…All that remains of such a place is the memory, the ideal of a cloister, the dream of a cloister… Humor can only exist when people are still capable of recognizing some border between the important and the unimportant. And nowadays this border has become unrecognizable. The majority of people lead their existence within a small idyllic circle bounded by their family, their home, and their work... They live in a secure realm somewhere between good and evil. They are sincerely horrified by the sight of a killer. And yet all you have to do is remove them from this peaceful circle and they, too, turn into murderers, without quite knowing how it happened. The longing for order is at the same time a longing for death, because life is an incessant disruption of order. Or to put it the other way around: the desire for order is a virtuous pretext, an excuse for virulent misanthropy. A long time a go a certain Cynic philosopher proudly paraded around Athens in a moth-eaten coat, hoping that everyone would admire his contempt for convention. When Socrates met him, he said: Through the hole in your coat I see your vanity. Your dirt, too, dear sir, is self-indulgent and your self-indulgence is dirty. You are always living below the level of true existence, you bitter weed, you anthropomorphized vat of vinegar! You’re full of acid, which bubbles inside you like an alchemist’s brew. Your highest wish is to be able to see all around you the same ugliness as you carry inside yourself. That’s the only way you can feel for a few moments some kind of peace between yourself and the world. That’s because the world, which is beautiful, seems horrible to you, torments you and excludes you. If the novel is successful, it must necessarily be wiser than its author. This is why many excellent French intellectuals write mediocre novels. They are always more intelligent than their books. By a certain age, coincidences lose their magic, no longer surprise, become run-of-the-mill. Any new possibility that existence acquires, even the least likely, transforms everything about existence.

she started asking me all kinds of personal questions – how many girls had I slept with? Where I was from? Which university did I go to? What kind of music did I like? Had I ever read any novels by Osamu Dazai? Where would I like to go if I could travel abroad? Did I think her nipples were too big? I made up some answers and went to sleep, but next morning she said she wanted to have breakfast with me, and she kept up the stream of questions over the tasteless eggs and toast and coffee. What kind of work did my father do? Did I get good marks at school? What month was I born? Had I ever eaten frogs? She was giving me a headache, so as soon as we had finished eating I said I had to go to work. . .

After dinner, as we had so many times during our months and months together, Marlboro Man and I adjourned to his porch. It was dark--we’d eaten late--and despite my silent five-minute battle with the reality of my reproductive system, there was definitely something special about the night. I stood at the railing, breathing in the dewy night air and taking in all the sounds of the countryside that would one day be my home. The pumping of a distant oil well, the symphony of crickets, the occasional moo of a mama cow, the manic yipping of coyotes…the din of country life was as present and reassuring as the cacophony of car horns, traffic sounds, and sirens had been in L.A. I loved everything about it. He appeared behind me; his strong arms wrapped around my waist. Oh, it was real, all right--he was real. As I touched his forearms and ran the palms of my hands from his elbows down to his wrists, I’d never been more sure of how very real he was. Here, grasping me in his arms, was the Adonis of all the romance-novel fantasies I clearly never realized I’d been having; they’d been playing themselves out in steamy detail under the surface of my consciousness, and I never even knew I’d been missing it. I closed my eyes and rested my head back on his chest, just as his impossibly soft lips and subtle whiskers rested on my neck. Romancewise, it was perfection--the night air was still--almost imperceptible. Physically, viscerally, it was almost more than I could stand. Six babies? Sure. How ’bout seven? Is that enough? Standing there that night, I would have said eight, nine, ten. And I could have gotten started right away. But getting started would have to wait. There’d be plenty of time for that. For that night, that dark, perfect night, we simply stayed on the porch and locked ourselves in kiss after beautiful, steamy kiss. And before too long, it was impossible to tell where his arms ended and where my body began.

Then Eaten Alive came into the tipi with a five-or six-year-old child. The boy’s brown skin was broken with sores and lacerations, he was thin and shivering and dressed in a piece of bed-ticking that nearly enveloped him. You see here, said Toshana. We just got him from the Apache, see how they treat them. If you want to take him with you, you can. I will not ask you to pay. “Where did he come from?” Samuel held his hand out to the boy and felt an anguish in his heart at the sight of the child. The boy ducked his head and shrank away. We don’t know. The Apaches didn’t say where he came from. “I will contact the military in Santa Fe. Maybe they have a report of a missing child.” Toshana was silent for a while, and then he said, But there are thousands. Samuel nodded. Thousands. Jiles, Paulette. The Color of Lightning: A Novel (pp. 294-295). HarperCollins e-books. Kindle Edition.

She took a slice of bread and put it on her plate. She piled a small mountain of potato chips on it and placed another slice of bread on top. Then she flattened the sandwich with her hand, the chips shattering with a satisfying crunch. In response to Charlotte's curious look, she explained, "Potato chip sandwiches remind me of my mom." Ah. That, Charlotte understood. Food memory was one of the few profoundly good things she brought with her from her own childhood. Sometimes Charlotte would still have chocolate milk over hot rice, something Charlotte and Pepper had eaten when they'd crept hungrily into the camp kitchen after dark during one of Minister McCauley's forced fasts. She could still remember how good it had tasted, like sweet soup.

Deep [Space] Travel is a serious business. Name one risk and how you plan to deal with the emotional repercussions of that." "Well..." Matter tapped a finer against their lip in an exaggerated manner. "We could all be eaten by Space Whales! [...] I've had a run in with the beasts before, they suck all the marrow out of your bones and this is why my medi-file-- which is what you keep glancing at on that datapad-- labels me as having an unspecified chronic condition." Dr Brruuh TeaYaBin's voice came out flat. "You have chronic pain because a galactic whale at your bone marrow?

I've thought at length about stocks and leftovers. How much should I buy? What should I cook? How long should I keep it? I've thought about it and found an answer: do what you would for a large family. With fish: raw on the first day, cooked the next if it hasn't been eaten, made into terrine on the third and soup on the fourth. That's what my grandmother does. That's what most women do and no one's ever died from it. How do I know? It would have been in the paper. With meat it's the same, except I think tartar is a bit vulgar, so I cook my meat the day I buy it, then it becomes meatballs, soft little meatballs with coriander and cumin, celery tops, fronds of chervil, cream, lemon and tomatoes, roasted in garlic. There's no third chance for meat. Well there is and there isn't. I'm not allowed to write about it. With vegetables it's even more straightforward: raw, cooked, puréed, in soup, as stock. It's the same for fruits. Dairy products are such a help: they hold up well. I have a particular weakness for them. I trust them completely. Juices, of every sort, are kept separately in glass jugs. Very important, glass jugs. That's something else I got from my grandmother.

Bringing creatures to life all by yourself is mad-science territory. This is how people get eaten by their own creations, or grow prehensile tails. Do you want to grow a prehensile tail, and end up like Dr. Gorges?

Dreamy tosspots, they stand all afternoon in a 2nd Avenue bar looking at the sun-patterns under the L or their own faces in the mirror; they do good but not good enough work on the paper and dream of the novel they're certainly going to get around to someday; they stand behind a desk on the lecture-platform lecturing with loving and fruitless persuasion to students watching the clock; throughout whole evenings with sinking heart they sit watching their wives over the edge of a book and wondering how, how, how had it ever come about; they live in and search the past not to discover where and at what point they missed the boat but only to revel in the fancied and fanciful pleasures of a better happier and easier day; they see not wisely but too well and what they see isn't worth it; they eat of and are eaten by ennui, with no relief from boredom even in their periodic plunges from euphoria to despair or their rapid rise back to the top again. They wake up mornings such as this, all but out of their minds with remorse, enduring what others call and can call a hangover—that funny word Americans will joke about forever, even when the morning-after is their own.