Honeymoon Cake Quotes

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He told me yesterday that weddings should be individual celebrations of a couple’s relationship, ideally with just the bride and groom and a humanist minister. Everything else is merely social pressure to eat tiny cakes.
Hester Browne (The Honeymoon Hotel: escape with this perfect happily-ever-after romcom)
the markets was much more fun than having a real job. As long as my basic living expenses were covered, I knew I’d be happy. In 1977, Barbara and I decided to have a child, so we got married. We moved into a rented brownstone in Manhattan and I moved the company there too. The Russians were buying lots of grain at the time and wanted my advice, so I took Barbara on a combined honeymoon–business trip to the USSR. We arrived in Moscow on New Year’s Eve and rode by bus from the drab airport through a dusting of snow, past St. Basil’s Cathedral to a big party with a lot of incredibly friendly, fun-loving Russians. My business has always been a way to get me into exotic places and allow me to meet interesting people. If I make any money from those trips, that’s just icing on the cake. MODELING MARKETS AS MACHINES I was really getting my head into the livestock, meat, grain, and oilseed markets. I loved them because they were concrete and less subject than stocks to distorted perceptions of value. While stocks could stay too high or too low because “greater fools” kept buying or selling them, livestock ended up on the meat counter where it would be priced based on what consumers were willing to pay. I could visualize the processes that led to those sales and see the relationships underlying them. Since livestock eat grain (mostly corn) and soymeal, and since corn and soybeans compete for acreage, those markets
Ray Dalio (Principles: Life and Work)
What’ll it be?” Steve asked me, just days after our wedding. “Do we go on the honeymoon we’ve got planned, or do you want to go catch crocs?” My head was still spinning from the ceremony, the celebration, and the fact that I could now use the two words “my husband” and have them mean something real. The four months between February 2, 1992--the day Steve asked me to marry him--and our wedding day on June 4 had been a blur. Steve’s mother threw us an engagement party for Queensland friends and family, and I encountered a very common theme: “We never thought Steve would get married.” Everyone said it--relatives, old friends, and schoolmates. I’d smile and nod, but my inner response was, Well, we’ve got that in common. And something else: Wait until I get home and tell everybody I am moving to Australia. I knew what I’d have to explain. Being with Steve, running the zoo, and helping the crocs was exactly the right thing to do. I knew with all my heart and soul that this was the path I was meant to travel. My American friends--the best, closest ones--understood this perfectly. I trusted Steve with my life and loved him desperately. One of the first challenges was how to bring as many Australian friends and family as possible over to the United States for the wedding. None of us had a lot of money. Eleven people wound up making the trip from Australia, and we held the ceremony in the big Methodist church my grandmother attended. It was more than a wedding, it was saying good-bye to everyone I’d ever known. I invited everybody, even people who may not have been intimate friends. I even invited my dentist. The whole network of wildlife rehabilitators came too--four hundred people in all. The ceremony began at eight p.m., with coffee and cake afterward. I wore the same dress that my older sister Bonnie had worn at her wedding twenty-seven years earlier, and my sister Tricia wore at her wedding six years after that. The wedding cake had white frosting, but it was decorated with real flowers instead of icing ones. Steve had picked out a simple ring for me, a quarter carat, exactly what I wanted. He didn’t have a wedding ring. We were just going to borrow one for the service, but we couldn’t find anybody with fingers that were big enough. It turned out that my dad’s wedding ring fitted him, and that’s the one we used. Steve’s mother, Lyn, gave me a silk horseshoe to put around my wrist, a symbol of good luck. On our wedding day, June 4, 1992, it had been eight months since Steve and I first met. As the minister started reading the vows, I could see that Steve was nervous. His tuxedo looked like it was strangling him. For a man who was used to working in the tropics, he sure looked hot. The church was air-conditioned, but sweat drops formed on the ends of his fingers. Poor Steve, I thought. He’d never been up in front of such a big crowd before. “The scariest situation I’ve ever been in,” Steve would say later of the ceremony. This from a man who wrangled crocodiles! When the minister invited the groom to kiss the bride, I could feel all Steve’s energy, passion, and love. I realized without a doubt we were doing the right thing.
Terri Irwin (Steve & Me)
Most of her recipes came from her father, but Noor learned how to make the luscious potato cake from Nelson's mother. The recipe her mother-in-law had whispered into Noor's ear was the authentic one used by Nelson's great-grandmother. In its own unpresumptuous way, the Spanish Tortilla is an honest love omelet, and every bite must be suffused with fragrant olive oil- in this case, too much of a good thing is not a sin. Even when Noor was an amateur and the potatoes were sometimes raw, Nelson would say, "Oh my God! That was the best tortilla of my whole life!" Which of course wasn't true, but he was acknowledging the effort of peeling and slicing immense quantities of potatoes. What she loved most about Spanish food was its lusty simplicity, so unlike the gastronomical somersaults of French cuisine or the complexity of the Persian food she grew up with. When she was little she could eat pyramids of saffron rice and rich meat stews, but she now associated the colors and perfumes of her husband's native cuisine with their courtship, with paddleboats and honeymoons and champagne in silver buckets, with flamenco and candlelight and little fried sardines with sea salt by the water. Her postcards were menus, smudged and wine-stained, saved from their meals, addressed to herself and read carefully like romance manuals.
Donia Bijan (The Last Days of Café Leila)
That’s why the savvy bride purchases wedding insurance. Like travel insurance, wedding insurance will guarantee that you don’t lose the entirety of your deposits on things like venues, cakes, photographers, food suppliers, wedding limos, flowers, honeymoon, even your gown…
Meg Cabot (Queen of Babble in the Big City (Queen of Babble, #2))
The ceremony was beautiful, and as Hope and Mark stood beneath the towering floral arch, I couldn't help but think this scene truly looked like something out of a fairytale wedding. I even started feeling a little emotional--- until they started to recite their vows. Hope had told me earlier that she and Mark had written their own vows but failed to say more about them. At first, I thought my hearing had failed or I was having some kind of stroke. "What language is that?" I whispered to Dom from our perch in the back. "I... I actually think it's a pretend language," he replied. "What are you talking about?" I asked. "What do you mean pretend language?" "Do you have one of the programs with you?" he asked. "I bet there's a note in there about it." "No, but let me grab one." I didn't have to go far before I found the table at the back of the aisle and a basket full of programs. Each program was iridescent, in the shape of a flower with a beautiful lilac ribbon tied at the bottom. Under the order of service, a small line read: "The bride and groom have chosen to recite their own vows to one another in their favorite mythical tongue: Sindarin, one of the Elvish languages of Tolkein." My eyes were wide as saucers. Both the Elvish and English translations were printed below for everyone to follow along. Dom was going to lose it for sure. I quietly moved back to my seat next to Dom, who was still filming. "You're not going to believe what I'm about to tell you," I whispered as I casually fanned myself with the floral program. "What is it?" he asked. "It's Elvish," I said, holding back a laugh. "What?" he replied a little too loud. "Keep your voice down," I said, now pointing to the line in the program as proof. "Like, from The Lord of the Rings?" "I can't believe she didn't mention this to me earlier," I said. "But yes, I think so. This wedding is just full of surprises." "For once, I'm at a loss for words," Dom said. "They are clearly perfect for each other if this was something they both enjoyed. I bet they go to all those conferences for people who like fantasy stuff." "Maybe that's what they're doing for their honeymoon," I added. "I haven't asked them about it yet. If it is, I'm going to die." We were both holding back giggles at this point, but thankfully the couple finished reciting whatever it was they were saying to each other. I wondered whether we'd need to add subtitles to our video if we showed this part of the ceremony. As soon as the officiant pronounced them man and wife, the ceremony musicians played a set of chimes and the officiant asked for every guest to open the small box that was placed at the base of every bench. Inside each box was a butterfly that flew into the air and fluttered around the entire area above all the guests. I supposed that since real fairies weren't available, butterflies were the next best option. It was actually the perfect ending to this mythical ceremony, and everyone cheered in delight.
Mary Hollis Huddleston (Piece of Cake)
I told him I wanted to wait until he came back to do things properly.’ She was choking up and Evelyn fished a hanky from her pocket. ‘Not for the dress, or the cake or the toast and speeches. Not for the ring or the honeymoon. For Dad.
Jan Casey (The Women of Waterloo Bridge)
They were married in the Summer of Love, when it seemed like everyone was either getting married or getting laid a lot. They were married in the campus chapel, with her father officiating, and then it was back to her parents' house for cake and champagne, and then it was flowers, and then it was honeymooning in Mexico, and then the summer was up and they were students again. He was the same boy he'd always been, smoking dope and sweating over his senior thesis, and she was the same girl, underlining in red, re-typing everything he wrote, sleek-haired and oppressively brilliant.
Laura Elizabeth Woollett (Beautiful Revolutionary)