Gastrointestinal Quotes

Conventional belief holds that after triumphing over a mid-career bout with polio, FDR went on to serve two vigorous terms as gov- ernor of New York and three-plus more as president of the United States, succumbing unexpectedly to a stroke on April 12, 1945. In truth, Franklin spent those eventful twenty-four years battling swarms of maladies including polio’s ongoing crippling effects, life-threatening gastrointestinal bleeding, two incurable cancers, severe cardiovascular disease, and epilepsy.

Label-locked thinking can affect treatment. For instance, I heard a doctor say about a kid with gastrointestinal issues, “Oh, he has autism. That’s the problem”—and then he didn’t treat the GI problem.

Your fart books, hello? I need some relief, ma'am. Where are the books on gastrointestinal emergencies?

Some people have the luxury of asking themselves whether a job fulfills their career hopes and ambitions. I’ve got my own metric to gauge the fabulosity of a job: Does that job require me to keep my boss informed of the inner workings of my gastrointestinal system, or am I allowed to go to the bathroom at will?

What? My gastrointestinal clock was ticking. I wanted a food baby.

Highly traumatized and chronically neglected or abused individuals are dominated by the immobilization/shutdown system. On the other hand, acutely traumatized people (often by a single recent event and without a history of repeated trauma, neglect or abuse) are generally dominated by the sympathetic fight/flight system. They tend to suffer from flashbacks and racing hearts, while the chronically traumatized individuals generally show no change or even a decrease in heart rate. These sufferers tend to be plagued with dissociative symptoms, including frequent spacyness, unreality, depersonalization, and various somatic and health complaints. Somatic symptoms include gastrointestinal problems, migraines, some forms of asthma, persistent pain, chronic fatigue, and general disengagement from life.

We are also going to invite the anus to the vulva’s party, even though technically it is part of the gastrointestinal tract and not the reproductive tract.

However, a recent small study found probiotics after antibiotics actually delayed repopulation of good bacteria in the gastrointestinal tract.

Something about being in a hospital made anything personal impersonal. Bad breath, sexual partners, foot fungus, vaginal odor, gastrointestinal noises, even past relationships and bad habits were no longer private, they were health history. In a hospital, doctors were priests, and anything less than cleansing your soul was an act of aggression against your well-being.

Why do we need to be pardoned? What are we to be pardoned for? For not dying of hunger? For not accepting humbly the historic burden of disdain and abandonment? For having risen up in arms after we found all other paths closed? For not heeding the Chiapas penal code, one of the most absurd and repressive in history? For showing the rest of the country and the whole world that human dignity still exists even among the world’s poorest peoples? For having made careful preparations before we began our uprising? For bringing guns to battle instead of bows and arrows? For being Mexicans? For being mainly indigenous? For calling on the Mexican people to fight by whatever means possible for what belongs to them? For fighting for liberty, democracy and justice? For not following the example of previous guerrilla armies? For refusing to surrender? For refusing to sell ourselves out? Who should we ask for pardon, and who can grant it? Those who for many years glutted themselves at a table of plenty while we sat with death so often, we finally stopped fearing it? Those who filled our pockets and our souls with empty promises and words? Or should we ask pardon from the dead, our dead, who died “natural” deaths of “natural causes” like measles, whooping cough, break-bone fever, cholera, typhus, mononucleosis, tetanus, pneumonia, malaria and other lovely gastrointestinal and pulmonary diseases? Our dead, so very dead, so democratically dead from sorrow because no one did anything, because the dead, our dead, went just like that, with no one keeping count with no one saying, “Enough!” which would at least have granted some meaning to their deaths, a meaning no one ever sought for them, the dead of all times, who are now dying once again, but now in order to live? Should we ask pardon from those who deny us the right and capacity to govern ourselves? From those who don’t respect our customs and our culture and who ask us for identification papers and obedience to a law whose existence and moral basis we don’t accept? From those who oppress us, torture us, assassinate us, disappear us from the grave “crime” of wanting a piece of land, not too big and not too small, but just a simple piece of land on which we can grow something to fill our stomachs? Who should ask for pardon, and who can grant it?

Furthermore, some 52 studies—all available on NIH’s website—find that ordinary masking (using less than an N95 respirator) doesn’t reduce viral infection rates, even—surprisingly—in institutional settings like hospitals and surgical theaters.6,7 Moreover, some 25 additional studies attribute to masking a grim retinue of harms, including respiratory and immune system illnesses, as well as dermatological, dental, gastrointestinal, and psychological injuries.

Patient use of herbal/natural remedies should be identified to reveal likely side effects and avoid potential conflicts with prescribed medications. Patients may not know that “natural” does not necessarily mean “better” or “safe.” As with medication, small doses should be used initially with warnings about adverse reactions. Some herbs with pharmacological effects have been traditionally incorporated in the diet, e.g., herbal teas of peppermint, ginger or chamomile for gastrointestinal symptoms or for improving sleep.

One thing that I used to believe that has stuck with me is, of course, that farts are funny. Burps, too. Sneezes, even. Pretty much the whole gamut of bodily noises is a treasure trove of ready-made comedy. You gather a handful of small boys together and let them entertain themselves and there will be more sharp honks than an angry L.A. freeway. But there's a time and place for such fun, and every second of every day, no matter the location or company, turns out not to be the appropriate venue for a gastrointestinal symphony.

If the sleep disruption is repeated night after night, the actual measured impairments do not remain constant. Instead, there is an escalating accumulation of sleepiness that produces in adults continuing increases in headaches, gastrointestinal complaints, forgetfulness, reduced concentration, fatigue, emotional ups and downs, difficulty in staying awake during the daytime, irritability, and difficulty awakening. Not only do the adults describe themselves as more sleepy and mentally exhausted, they also feel more stressed. The stress may be a direct consequence of partial sleep deprivation or it may result from the challenge of coping with increasing amounts of daytime sleepiness. Think how hard it would be to concentrate or be motivated if you were struggling every day to stay awake. If children have

The stress of being restrained for a long time can cause major gastrointestinal bleeding and ulcerization, but if the animal has the opportunity to bite something during the stress (signifying its ability to fight back and the possibility of escape) it can avoid the stress ulcers.

I’m not quirky. I have generalized anxiety disorder, and trust me, there is nothing cute about it.” Unless you find chronic gastrointestinal distress, anxious vomiting, and shutting down at the first sign of conflict cute. “Dude, this is Portland. We all have GAD. Get yourself a therapist already.

Those who experience symptoms complain of abdominal pain, nausea, diarrhea, constipation, and intestinal distress. Some people, however, don’t experience obvious signs of gastrointestinal trouble, but they could nevertheless be experiencing a silent attack elsewhere in their body, such as in their nervous system.

should not be “losing 10 pounds,” it should be something intrinsically motivating, such as “Fitting into my sexy black pants (without gastrointestinal distress).” Suddenly, your weight-loss mission starts looking more like a playful quest, with frequent victories along the way, and less like a daily weigh-in on the bathroom scale

The determinants of this excess mortality remain unclear; however, reports suggest increased risk from gastrointestinal, respiratory, cardiovascular, infectious, and hematologic diseases among RA patients compared with controls.” 166 Unlike many conditions, no one can tell people how to avoid developing RD or decrease their risk of death.

was easy to lose perspective when you’d had no sleep and had been stuck for forty-eight hours with a gastro-intestinally challenged man and a bathroom with deeply inadequate soundproofing.

...the chronically traumatized individuals generally show no change or even a decrease in heart rate. These sufferers tend to be plagued with dissociative symptoms, including frequent spacyness, unreality, depersonalization, and various somatic and health complaints. Somatic symptoms include gastrointestinal problems, migraines, some forms of asthma, persistent pain, chronic fatigue, and general disengagement from life.

Before getting into CRISPR, Zayner tried a variety of synthetic biology experiments, including on himself. To treat his gastrointestinal problems, he performed a fecal transplant (don’t ask) to transform his gut’s microbiome. He did the procedure in a hotel room with two filmmakers documenting the scene, and (in case you really do want to know how it works) it became a short documentary called Gut Hack that can be found online.2

The renaming of ME to Chronic Fatigue Syndrome (CFS) in 1988, giving misplaced emphasis to “fatigue”, trivializes the substantial disability of the disease 1 – which can extend to the wheelchair or bed-bound requiring 24 hour care ME/CFS is characterized by neurological, immunological, gastrointestinal, cardiovascular and musculoskeletal features – severe forms can present with paresis, seizures, intractable savage headaches and life threatening complications.

I have seen mood stabilization, reduced or eliminated depression, reduced or eliminated anxiety, improved cognitive functioning, greatly enhanced and evened-out energy levels, cessation of seizures, improved overall neurological stability, cessation of migraines, improved sleep, improvement in autistic symptoms, improvements with PCOS (polycystic ovary syndrome), improved gastrointestinal functioning, healthy weight loss, cancer remissions and tumor shrinkage, much better management of underlying previous health issues, improved symptoms and quality of life in those struggling with various forms of autoimmunity (including many with type 1 and 1.5 diabetes), fewer colds and flus, total reversal of chronic fatigue, improved memory, sharpened cognitive functioning, and significantly stabilized temperament. And there is quality evidence to support the beneficial impact of a fat-based ketogenic approach in all these types of issues. – Nora Gedgaudas

because studies also show that we women often hold anger in our bodies. Unacknowledged or actively repressed, anger takes its toll on us. Numerous psychological studies have unequivocally shown that women who mask, externalize, or project their anger are at greater risk for anxiety, nervousness, tension, panic attacks, and depression. A growing number of clinical studies have linked suppressed anger to serious medical conditions such as high blood pressure, heart disease, gastrointestinal disorders, and the development of certain cancers.

For almost the entirety of our species’ existence on this planet, grains have been unavailable as a food source, as they are toxic to humans when eaten raw. The discovery of methods for rendering them edible was the spark that ignited the agricultural revolution. Grains are nutrient poor and contain substances that block nutrient absorption (phytates), disrupt the intestinal lining (lectins), lead to life-threatening gastrointestinal illness in vulnerable populations, and may be a critical factor in the pathogenesis of a whole host of chronic diseases (gluten).

There appears to be a form of chronic mountain sickness that comes from years of repeated frequent mal-acclimitization to very high altitudes by the sea level adapted human living at sea level. It eventually shows up as sleep apnea, bruxism, erratic low blood oxygenation, fatigue, forgetfulness, confusion, gastrointestinal issues, nutritional deficiencies, hormone problems, radiation sickness and failure to acclimatize to any altitude. Left untreated it progresses onto include nerve pains throughout the body, food intolerance, heart arrhythmia's, headaches, irritability, depression, disease and premature death. I call it 'Magee's Disease’.

the time of writing, there is only one other probiotic bacteria species that is as well researched as the two mentioned above: E. coli Nissle 1917. This strain of E. coli was first isolated from the faeces of a soldier returning from the Balkan War. All the soldier’s comrades had suffered severe diarrhoea in the Balkans, but he had not. Since then, many studies have been carried out to show that this bacterium can help with diarrhoea, gastrointestinal disease, and a weakened immune system. Although the soldier died many years ago, scientists continue to breed his talented E. coli in medical laboratories and package it up for sale in pharmacies so it can work its wonders in other people’s guts.

The clearest short-term yardstick may be the PSA nadir (discussed above). One study of 743 patients at Memorial Sloan-Kettering Cancer Center in New York confirmed that higher-intensity radiation does a better job of achieving a rock-bottom PSA level. Of the men who received higher doses—76 to 81 Gy—90 percent achieved a PSA nadir of 1.0 ng/ml or less; 76 percent of men who received 70 Gy and 56 percent of men who received 64.8 Gy achieved those low PSA levels. But there was a trade-off—the men who received higher doses of radiation also had a significantly higher rate of gastrointestinal side effects, urinary tract complications, and impotence. To overcome these side effects at high doses, intensity-modulated radiation therapy

The evaluation of the merits of medical treatments for madness has always been a calculation made by doctors and, to a certain extent, by society as a whole. Does the treatment provide a method for managing disturbed people? That is the usual bottom line. The patient’s subjective response to the treatment—does it help the patient feel better or think more clearly?—simply doesn’t count in that evaluation. The “mad,” in fact, are dismissed as unreliable witnesses. How can a person crazy in mind possibly appreciate whether a treatment—be it Rush’s gyrator, a wet pack, gastrointestinal surgery, metrazol convulsive therapy, electroshock, or a neuroleptic—has helped? Yet to the person so treated, the subjective experience is everything.

What's in a name? that which we call a rose/By any other name would smell as sweet.' In other words, the essence of an object does not change depending on it's name. This is a common misconception not unlike the 'world is flat' belief. By verbally identifying an object, by giving it a name, we alter it. And at the same time we prevent it from changing. A name is like a forked stick that we use to hold a snake on the ground." Portnov imitated using a forked branch to press down an imaginary viper. "By the way, consider this: the contradictory nature of a statement almost certainly proves its legitimacy... Come in." [...] "May I continue? Thank you. However, there is also another misconception-by which a name automatically defines the properties of an object. Here is a pen." He tossed up and caught a dark-blue pen with a white top. "If I give it the name of... an earthworm, will it slither?" Second years, Group A, maintained a tense silence. No one wanted to risk an answer. "It will not." Portnov let the pen fall on his desk. "Because this given piece of plastic has nothing in common with the process and events that we are talking about, that we spend time studying... between dance parties and dealing with gastrointestinal problems. Besides, when I say 'give a name,' I do not imply any of the languages that are commonly used by any of the living persons. I am talking about Speech, which you will begin to study during your third year. Some of you may start earlier.

Helicobacter pylori (H. pylori). H. pylori is frequently accused of contributing to the development and progression of autoimmune disease (and is also one of the best-understood persistent infections). As mentioned in the previous section, H. pylori is a bacterium found in the upper gastrointestinal tract of approximately 50 percent of the population and is known to cause stomach ulcers in susceptible individuals. It also modulates the adaptive immune system through a very complex interaction. In fact, the interaction is so complex that acquiring H. pylori early in life prevents immune and autoimmune diseases. By contrast, acquiring H. pylori as an adult (which is more common in Western countries) increases the risk of immune dysfunction.

Some studies have shown that hypertension occurs less frequently among vegetarians than among nonvegetarians, regardless of body weight or sodium intake. Intake of red meat has been linked to a higher risk of colorectal cancer. Vegetarians, including lacto-ovo and vegan, have reduced incidences of diabetes and lower rates of cancer than nonvegetarians, particularly for gastrointestinal cancer.47,48 Vegetarian-style diet patterns are associated with lower all-cause mortality.49 Vegetarian-style eating patterns are being used for the prevention and therapeutic dietary treatment of numerous chronic conditions, including overweight and obesity, cardiovascular disease (hyperlipidemia, ischemic heart disease, and hypertension), diabetes, cancer, and osteoporosis.50

Hunter-gatherers who survive childhood typically live to be old: their most common age of death is between sixty-eight and seventy-two, and most become grandparents or even great-grandparents.70 They most likely die from gastrointestinal or respiratory infections, diseases such as malaria or tuberculosis, or from violence and accidents.71 Health surveys also indicate that most of the noninfectious diseases that kill or disable older people in developed nations are rare or unknown among middle-aged and elderly hunter-gatherers.72 These admittedly limited studies have found that hunter-gatherers rarely if ever get type 2 diabetes, coronary heart disease, hypertension, osteoporosis, breast cancer, asthma, and liver disease. They also don’t appear to suffer much from gout, myopia, cavities, hearing loss, collapsed arches, and other common ailments. To be sure, hunter-gatherers don’t live in perpetually perfect health, especially since tobacco and alcohol have become increasingly available to them, but the evidence suggests that they are healthy compared to many older Americans today despite never having received any medical care. In short, if you were to compare contemporary health data from people around the world with equivalent data from hunter-gatherers, you would not conclude that rising rates of common mismatch diseases such as heart disease and type 2 diabetes are straightforward, inevitable by-products of economic progress and increased longevity. Moreover,

MMR, polio, and varicella are live attenuated vaccines. The contaminants and excipients include human MRC5 cells, Human WI-38 lung cells, monkey kidney cells, guinea pig cell cultures and bovine serum. Live viral vaccines are all grown in human and animal cells lines and these animal and human cell lines contain human and animal retroviruses (adventitious agents which can recombine to generate new infectious retroviruses during the manufacture.) In addition to the animal and human retroviral contaminants, the carcinogen formaldehyde, antibiotics which dysregulate the GI [gastro-intestinal] and nasopharyngal microbiomes, glutamate, and bio-incompatible contaminants including nickel and chromium (EXH 6) can synergize in toxicity and the development of neuroinflammatory, neurodegenerative and neuroimmune diseases and cancer which can become clinically apparent decades later.10

Antibiotics aren’t the only cause of dysbiosis. Gastrointestinal infections themselves can deplete the microbiome, and the subsequent decrease in microbial richness can lead to increased susceptibility to disease. Many patients trace the beginnings of their decline in health to an infectious event—from Montezuma’s revenge in Mexico to dysentery on safari in southern Africa to a bout of giardia from contaminated water closer to home. Post-infectious irritable bowel syndrome is a well-described phenomenon, and up to 10 percent of patients with inflammatory bowel disease like Crohn’s and ulcerative colitis point to a significant infectious event that marks the beginning of their illness, particularly if their microbiome was already compromised from prior antibiotic use.

Further evidence of perpetrators’ lack of overt psychopathology is found in reports of their early reactions to the human suffering caused by their extraordinary evil. A wide range of perpetrator accounts reveal that initial involvement in killing often led to nightmares, anxiety attacks, debilitating guilt, depression, gastrointestinal problems, temporary impotence, hallucinations, substance abuse, numerous bodily complaints, and many other signs of stress reactions.

Three of the more common outcomes of brain degeneration problems are fatigue, depression, and gastrointestinal problems, though they are rarely treated as such.

Kidney beans contain a high level of a very toxic and immunogenic agglutinin called phytohaemagglutinin (sometimes called kidney bean lectin). Phytohaemagglutinin is also found to a lesser extent in cannellini beans, common beans, and broad beans, such as fava beans. As few as five raw kidney beans can cause extreme gastrointestinal distress, with symptoms like those of food poisoning (not that anyone would want to eat raw kidney beans).

Enzymes for children Digestive enzymes can be given to infants, toddlers, and young children.  All tests show that there are no side effects to using digestive enzymes.  Digestive enzymes can be mixed with food, water, or juice.  There is no addiction to using enzymes.  Once you stop using them, your body just takes over and continues to excrete them.  Using enzymes saves your own power to create them later in life.

Sleep can factor into one’s weight. Leptin is a hormone produced in the fat cells that signals the brain that the body has had enough to eat. It is produced in relation to how much you sleep. Not getting enough sleep can drive down leptin levels. This drop in leptin level in turn can lead to overeating because the brain is not receiving the “full” signal. Another hormone that is affected by sleep is ghrelin. Ghrelin is a hormone produced in the gastrointestinal tract that stimulates appetite. Once food enters the stomach, the body halts ghrelin production. A lack of sleep can cause ghrelin levels to rise, leading to an increased sense of hunger. In essence, a chronic lack of sleep can cause a person to want to eat more and feel less satisfied than they would otherwise be when well-rested.

Because faeces are not drugs, and all you need is a kitchen blender, some saline and a sieve, with a little help from YouTube videos, anyone can administer their own faecal transplant, and many thousands do. Among those giving it a go, not surprisingly, are the parents of autistic children. Dr Borody himself has seen improvements in autistic children following both faecal transplants and after repeatedly delivering faecal microbes via a flavoured drink. His intention was to relieve the gastrointestinal symptoms, not the psychiatric ones, but Borody says several of the children improved following their treatment. The most encouraging was a young child with a vocabulary of just over twenty words, which shot up to around 800 in the weeks after the microbial therapy. For now, all this is anecdotal. As yet not a single clinical trial has been carried out to test the effects of faecal transplant on autistic patients, though some are planned. The lack of evidence won’t stop the parents though – for many, anything is worth a try.

And that's all, my young friends. The legend spread on the winds of Mexico City and the winds of '68, fusing with the stories of the dead and the survivors and now everybody knows that a woman stayed at the university when its freedom was violated in that beautiful, tragic year. And I've heard others tell the story many times, and in their telling, the woman who spent fifteen days shut in a bathroom without eating is a medical student or a secretary at the Torre de Rectoría, not a Uruguayan with no papers or work or place to lay her head. And sometimes it isn't even a woman but a man, a Maoist student or a professor with gastrointestinal troubles. And when I hear these stories, these versions of my story, I don't usually say anything (especially if I'm not drunk). And if I am drunk, I try to play it down. That's nothing, I say, that's university folk-lore, that's urban legend, and then they look at me and say: Auxilio, you're the mother of Mexican poetry. And I say (or if I'm drunk, I shout): no, I'm not anybody's mother, but I do know them all, all the young poets of Mexico City, those who were born here and those who came from the provinces, and those who were swept here on the current from other places in Latin America, and I love them all.

Helicobacter pylori (H. pylori). H. pylori is a bacteria found in the upper gastrointestinal tracts of more than half the people in the world (more in developing nations). While 80 percent of those infected are asymptomatic, H. pylori can cause chronic gastritis, the symptoms of which include nonulcer dyspepsia, stomach pains, nausea, bloating, belching, and sometimes vomiting or black stool. It is known to be responsible for stomach ulcers and increased risk of stomach cancer. It is also strongly correlated with immune thrombocytopenia, psoriasis, and sarcoidosis.

we seem to have a choice—bypass the gastrointestinal tract or bypass the highly processed diet.

fully fifty-five diseases are known to be caused by gluten (Farrell and Kelly 2002). Among these are heart disease, cancer, nearly all autoimmune diseases, osteoporosis, irritable bowel syndrome and other gastrointestinal disorders, gallbladder disease, Hashimoto’s disease (an autoimmune thyroid disorder responsible for up to 90 percent of all low-functioning thyroid issues), migraines, epilepsy, Parkinson’s disease, amyotrophic lateral sclerosis (ALS, or Lou Gehrig’s disease), neuropathies (having normal EMG readings), and most other degenerative neurological disorders as well as autism, which is technically an autoimmune brain disorder.

study after study also directly links the intake of excess sugar to an increased risk for cancer, diabetes, gastrointestinal problems, eye diseases, osteoporosis, coronary heart disease, and other inflammatory diseases.

The body’s initial response to a noxious local insult is to produce a local inflammatory response with sequestration and activation of white blood cells and the release of a variety of mediators to deal with the primary ‘insult’ and prevent further damage either locally or in distant organs. Normally, a delicate balance is achieved between pro- and anti-inflammatory mediators. However, if the inflammatory response is excessive, local control is lost and a large array of mediators, including prostaglandins, leukotrienes, free oxygen radicals and particularly pro-inflammatory cytokines (p. 72), are released into the circulation. The inflammatory and coagulation cascades are intimately related. The process of blood clotting not only involves platelet activation and fibrin deposition but also causes activation of leucocytes and endothelial cells. Conversely, leucocyte activation induces tissue factor expression and initiates coagulation. Control of the coagulation cascade is achieved through the natural anticoagulants, antithrombin (AT III), activated protein C (APC) and tissue factor pathway inhibitor (TFPI), which not only regulate the initiation and amplification of the coagulation cascade but also inhibit the pro-inflammatory cytokines. Deficiency of AT III and APC (features of disseminated intravascular coagulation (DIC)) facilitates thrombin generation and promotes further endothelial cell dysfunction. Systemic inflammation During a severe inflammatory response, systemic release of cytokines and other mediators triggers widespread interaction between the coagulation pathways, platelets, endothelial cells and white blood cells, particularly the polymorphonuclear cells (PMNs). These ‘activated’ PMNs express adhesion factors (selectins), causing them initially to adhere to and roll along the endothelium, then to adhere firmly and migrate through the damaged and disrupted endothelium into the extravascular, interstitial space together with fluid and proteins, resulting in tissue oedema and inflammation. A vicious circle of endothelial injury, intravascular coagulation, microvascular occlusion, tissue damage and further release of inflammatory mediators ensues. All organs may become involved. This manifests in the lungs as the acute respiratory distress syndrome (ARDS) and in the kidneys as acute tubular necrosis (ATN), while widespread disruption of the coagulation system results in the clinical picture of DIC. The endothelium itself produces mediators that control blood vessel tone locally: endothelin 1, a potent vasoconstrictor, and prostacyclin and nitric oxide (NO, p. 82), which are systemic vasodilators. NO (which is also generated outside the endothelium) is implicated in both the myocardial depression and the profound vasodilatation of both arterioles and venules that causes the relative hypovolaemia and systemic hypotension found in septic/systemic inflammatory response syndrome (SIRS) shock. A major component of the tissue damage in septic/SIRS shock is the inability to take up and use oxygen at mitochondrial level, even if global oxygen delivery is supranormal. This effective bypassing of the tissues results in a reduced arteriovenous oxygen difference, a low oxygen extraction ratio, a raised plasma lactate and a paradoxically high mixed venous oxygen saturation (SvO2). Role of splanchnic ischaemia In shock, splanchnic hypoperfusion plays a major role in initiating and amplifying the inflammatory response, ultimately resulting in multiple organ failure (MOF). The processes involved include: • increased gut mucosal permeability • translocation of organisms from the gastrointestinal tract lumen into portal venous and lymphatic circulation • Kupffer cell activation with production and release of inflammatory mediators.

Gastro-intestinal issues Obesity Tooth disease Older hedgehog ailments Other issues Administering medicine Chapter 5: Breeding and showing Hedgehog shows Entering a show Preparing for a show Show classes Breeding hedgehogs Mating your hedgehogs The pregnancy Raising the hoglets Additional Resources Note from the author

Scientists call this little brain the enteric nervous system (ENS). And it’s not so little. The ENS is two thin layers of more than 100 million nerve cells lining your gastrointestinal tract from esophagus to rectum. Science is only beginning to understand the brain-gut axis and how it affects our brains, our moods, and our behavior. You may hear it referred to as the “brain-gut connection.” In the last decade, we’ve discovered that the gut has an outsize effect on the way our brains function.

I remind them (patients) that the musculoskeletal system is not the only one where the brain can set up a diversion. It can do the same thing in the gastrointestinal tract; the head, with tension or migraine headache; the skin; the genitourinary tract. The brain can cause mischief in any organ or system in the body, so one must be on guard. I advise my patients to consult their regular physicians if a new symptom occurs but to let me know about it since it may be serving the same purpose as TMS. For example, stomach ulcers should be treated with proper medication, but it is almost more important to recognize that they are coming from tension factors. (page 112)

There are anatomical, enzymatic, and hormonal connections between the brain and the gastrointestinal tract.

Your fart books. Hello?” He said it with great impatience, like I was the one acting strangely for just staring at him. “I need some relief, ma’am. Where are the books on gastrointestinal emergencies?

You must let the acid do the job it was intended to do. Undigested food particles can cause stomach and lower gastrointestinal upset as the concentrated molecules attract water into the GI system to dilute it. This can cause almost immediate symptoms of gastric flushing, diarrhea, gas and bloating. These symptoms can be urgent and unpleasant. Letting the stomach acid do its job can prevent this from happening and keeps the system moving as it was meant to. Have a glass before your meal, then about a half hour after,

But my favourite cautionary tale is of Australian junior doctor Barry Marshall and his pathologist colleague Robin Warren. In the early 1980s they disagreed with the general medical consensus that most stomach ulcers were caused by stress, bad diet, alcohol, smoking and genetic factors. Instead Marshall and Warren were convinced that a particular bacterium, Helicobacter pylori, was the cause. And if they were right, the solution to many patients’ ulcers could be a simple course of antibiotics, not the risky stomach surgery that was often on the cards. Barry must have picked the short straw, because instead of setting up a test on random members of the public – and having to convince those well-known fun-skewerers of human trials: ethics committees – he just went ahead and swallowed a bunch of the little bugs. Imagine the joy, as his hypothesis was proved right! Imagine the horror, as his stomach became infected, which led to gastritis, the first stage of the stomach ulcers! Imagine his poor wife and family, as the vomiting and halitosis became too much to bear! Dr Marshall lasted 14 days before taking antibiotics to kill the H. pylori, but it was another 20 years before he and Warren were awarded the 2005 Nobel Prize for Physiology or Medicine. So, hang on, is self-experimenting really that bad if it wins you a Nobel Prize? I guess you can only have a go and find out…but please don’t go as far as US army surgeon Jesse Lazear: in trying to prove that yellow fever was contagious, and that infected blood could be transferred via mosquito bites, he was bitten by one and died. The mosquito that caused his death might not even have been part of his experiment. It’s thought that it could just have been a local specimen. But one that enjoyed both biting humans and dramatic irony. Gastrointestinal elements

If I have seen further than those before me, it was because I was deficient in amino acids and creatine.

If you are having mysterious sickness for years that doctors have had little success in treating, an intestinal parasite cleanse is always worth a try.

High CPAP pressures would cause Aerophagia, upsetting my gastrointestinal system.

Demand comes in two flavors: natural and artificial. The demand of the hungry to eat something is natural. The same is true for demands related to clothing, shelter, air, and not being murdered. All are as natural as interstellar radiation. The trouble with natural demand is that it can be easily sated. You can only eat or drink so much without rupturing your gastrointestinal system, after all. But artificial demand is different. It’s manufactured. Think of the last product you purchased for a reason other than survival. Was it related to entertainment? Late-night lust? Doesn’t matter. You could’ve bumbled through your existence just fine without it, yet you chose to purchase it because somebody, somewhere, wanted your money. And you forked it over without thinking of that, right? They wanted you to want it, and you played along. The merchants of the universe thank you for playing.

Malnutrition is a plague in the elderly.

Inclined sleeping improved my oxygen levels and digestion.

...there was definitely some damage sustained by Rachel City, specifically in the neighborhoods of Hairville, Skinfield, and the Gastrointestinal District.

Why does Miso soup work to protect atomic bomb radiation survivors? The Miso soup appears to be counteracting the radiation induced changes in the gastrointestinal tract. The Hibakusha have adapted their diet to match the radiation induced damage in the gastrointestinal tract. They are the among the smartest people around!

Pay attention to what your coworkers have died from, as some of my coworkers have died from gastrointestinal disease.

Are you a clean or dirty wiper?

The sleep doctor was evaluating me for a BiPAP machine, as the CPAP machine was triggering altitude sickness, chronic fatigue, sleepiness and gastrointestinal problems.

A CPAP machine produced the worst gastrointestinal problems and the most putrid farts I have experienced in life!

How to tell if your root chakra is blocked If your root chakra is blocked there are a number of symptoms that you may experience. Among the most common are fears, anxiety disorders and even nightmares.  If the blockage is externally expressed, it is usually through the digestion and digestive disorders, including liver, lower back, foot or hands. If your Root Chakra is open to you: Have a strong connection with your family Have friends like your family Feel loved and wanted Feel happy with your body Have faith in finances Always have enough for what you need and want How to tell if your sacral chakra is blocked  Sacred chakra blockage occurs through general emotional dysfunction or through feeling creatively uninspired, anticipating improvement, feeling depressed or indulging in addiction-like behaviors. Sexual dysfunctions include physical signs of sacral chakra misalignment. When your Sacral Chakra is open: •       You have a strong sense of your identity and accept it as one of the most important creative energies • You build healthy sexual encounters with others that respect you. How to tell if your solar plexus chakra is blocked If your chakra of the solar plexus is blocked you will experience symptoms such as difficulty making choices, low self-esteem, or even lack with control or frustration. The signs may not actually mean you're going to feel bad for yourself, but this blockage of the chakra may allow you to procrastinate, show excessive apathy, or somebody else may easily take advantage of you. Physical manifestations include gastrointestinal problems, tummy ache or gas issues. When your Solar Plexus Chakra is open you: •       Have a strong sense of your own strength and how to make good use of it • Admire others with power and influence and choose to imitate others who are • Want to use your power and influence for the good in the world.

Or should we ask pardon from the dead, our dead, those who die 'natural' deaths of 'natural causes' like measles, whooping cough, breakbone fever, cholera, typhoid, mononucleosis, tetanus, pneumonia, malaria, and other lovely gastrointestinal and lung diseases? Our dead, the majority dead, the democratically dead, dying from sorrow because no one did anything, because the dead, our dead, went just like that, without anyone even counting them, without anyone saying "ENOUGH!" which would have at least given some meaning to their deaths, a meaning which no one ever sought for them, the forever dead, who are now dying again, but this time in order to live." - Zapatistas on being offered a pardon in exchange for their surrender

While it can potentially be found in any tissue or on virtually any cells lining an open space, cavity or hollow organ, the most clinically significant sites of CPC are largely limited to periodontal tissue, the mucosal surfaces of the sinuses and oral cavity, and even the epithelial cells lining the airways in the lungs. The presence of these slow-growing sites of pathogens allows them and their toxins to be released and swallowed into the gastrointestinal tract “24/7.

Most people, including their physicians, simply accept that diarrhea, constipation, gastritis, bloating, abdominal discomfort/pain, inflammatory bowel syndromes, or almost any other gastrointestinal condition is largely inevitable and typically occurring for seemingly no clear-cut reason, or just the inevitable consequence of growing older. The standard therapeutic goal aims to lessen the gut-related symptoms as best as possible with a variety of prescription and over-the-counter agents. Similarly, there is virtually no awareness that CPC sets the stage for the inflammation causing and sustaining some gastrointestinal cancers, even though chronic inflammation in the gut is recognized as an important factor in the development of cancers there.

If I seem unduly preoccupied with Darwin’s stomach, perhaps you can understand why. It seems both apt and ironic that the man responsible for launching the modern study of fear—and for identifying it as an emotion with concrete physiological, and especially gastrointestinal, effects—was himself so miserably afflicted by a nervous stomach.

Some probiotics would make me chronically fatigued.

A daily pot of morning coffee results in great digestion.

The coach of a college football team can make thousands, hundreds of thousands, and perhaps even millions of people many of them otherwise stable and superficially reasonable adults insanely angry. I experience churning gastrointestinal distress on Saturdays during the season until Michigan has a lead of at least seventeen points. In my idle moments, when taking showers and driving my three children around northern New Jersey, I spend more time mentally debating self-posed hypotheses such as. "Did Jim Harbaugh corner himself into a no-man's land between the Wisconsin Iowa system development model and the Ohio/Penn State talent acquisition model?" than I do thinking about any other question, including things such as, "Do I have the right career?" and "What are parents' and children's obligations to each other?" and "What happens to our souls when our bodies die?" This kind of fixation, conducive to neither peace of mind nor personal productivity, is very common. Why are so many people like this?

Many cuisines worldwide use gingerroot; it is featured particularly in Asian cooking and pairs well with garlic in savory sauces and dressings. Ginger contributes a zesty, pungent flavor and has been valued since ancient times for its ability to soothe nausea and gastrointestinal distress.

If most of the natural “goodness” that bugs need to sustain themselves is removed from food products, what self-respecting bacteria or fungus is going to invade that food? They know better. They won’t eat that junk—it will slowly kill them.

GASTROINTESTINAL HEALTH TESTING Comprehensive stool panel. A comprehensive stool panel is one of the best, and perhaps THE best test, for determining the health of the digestive system.

Saccharomyces boulardii. Saccharomyces boulardii is another well-researched strain with many different health benefits. It is well known for helping people who have a Candida overgrowth.[44],[45] It also can be useful in the maintenance treatment of Crohn’s disease.[46] It can help to improve intestinal permeability,[47] and help reduce inflammation and dysfunction of the gastrointestinal tract in intestinal mucositis.[48]

In contrast to the above, what happens instead when we let go of a feeling? The energy behind the feeling is instantly surrendered and the net effect is decompression. The accumulated pressure begins to decrease as we constantly let go. Everyone knows that, when we let go, we immediately feel better. The body’s physiology changes. There are detectable improvements in skin color, breathing, pulse, blood pressure, muscle tension, gastro-intestinal function, and blood chemistries. In the state of inner freedom, all bodily functions and organs move in the general direction of normalcy and health. There is an immediate increase in muscle power. Vision improves and our perception of the world and ourselves changes for the better. We feel happier, more loving, and more easygoing.

Your gut is deeply connected to your mind. There’s a physiological connection between your gastrointestinal system and serotonin production in your brain. Your vagus nerve runs from your gut to your head, acting as a communication device to help your system regulate.6 Your stomach and your mind are inherently connected, which is why people allude to just knowing something “deep down” or explain that when they’re upset, they’re “sick to their stomach” or had a “gut reaction” to something.

The easiest way for us to recognize this simple concept is to realize that when we experience stress we most often identify it by talking about muscle aches and pains or some type of gastrointestinal or sleep disturbance. These are indicators that the myofascia patterns in the human body have started to constrict and the nervous system has started to elevate. Recognizing that myofascia patterns are intricately linked with the brains neural circuitry as well as the central and peripheral nervous systems, helps us to make sense of the body’s coordinated efforts to protect us when it senses danger.

Mary Mallon was born in 1869 in Cookstown, County Tyrone, then part of British-ruled Ireland. Like many of her countrymen, she immigrated to the United States at a young age, where she eventually found employment as a cook. During her lifetime, it was suspected that she has unintentionally (albeit perhaps negligently) infected over fifty people with typhoid. Typhoid fever is a bacterial disease caused by gastrointestinal infection by Salmonella enterica serovar Typhi. In most patients, it causes an unpleasant but manageable disease that resolves fully. However, as many as one in twenty patients become chronic carriers, who continue to be infectious for their lifetimes. Mary Mallon was one of the unfortunate few who fell into that category. It is hypothesised today that she contracted typhoid at birth. Her case, which involved prolonged quarantine on North Brother Island for almost half her life, raises complex moral and ethical questions about reconciling the interests of public health with the moral imperative to respect individual liberties and treat the sick (even if asymptomatic) with compassion.

recent research found that individuals who had been reinfected with COVID-19 had a larger risk of hospitalization and death than those who had only been infected once. They were also more prone to develop new and persistent health concerns, including lung and heart problems, weariness, gastrointestinal and kidney disorders, diabetes, and cognitive anomalies.

Medium Chain Triglycerides (MCTs) are derived from coconut oil and range in length from 6 to 12 carbons. Their lengths allow for an easily absorbed energy source for people with malabsorption syndromes. Unlike other long-chain fatty acids, they do not require pancreatic enzymes or bile acid for absorption. MCTs are rapidly utilized by gastrointestinal mucosa cells for energy and may aid gastrointestinal regenerative processes and provide a useful source of energy for people that suffer from malabsorption.1 2

Biotin is an important vitamin that is important for the utilization of fats and amino acids by the body, but may become depleted in individuals that suffer from unhealthy gastrointestinal flora. A major portion of human biotin supply is provided by healthy intestinal microflora.  In cases of dysbiosis, biotin deficiency may become apparent.  Biotin is important for strong nails, healthy hair, it aids in the synthesis of fatty acids, it enhances insulin sensitivity, and aids in the removal of the amine groups in the metabolism of amino acid important for cell growth and replication.8

Glutamine is the preferred fuel source for the cells of the small intestines and has shown to be helpful in improving the regeneration and repair of the intestinal lining. It has shown to increase the number of cells in the small intestine, the number of villi on those cells, and the height of the villi. Glutamine reduces permeability of the lining which may accompany “leaky gut” patterns that may lead to inflammation and the development of delayed food intolerances.9 10 11 Lactobacilli Acidophilus has long been noted for the role it plays as a probiotic organism to maintain healthy gastrointestinal environment. These healthy organisms, part of the normal gastrointestinal microflora, have been shown to inhibit growth and attachment of adverse non-beneficial bacteria and pathogens. L acidophilus produces metabolic byproducts known as bacteriocins that inhibit and antagonize unhealthy bacteria.12 13 14 Jeurusalem

Most people think of stomach acid as bad, the sort of thing that causes heartburn. In fact, sufficient stomach acid prevents heartburn by thoroughly digesting your food. (The burning sensation from heartburn is actually from the poorly digested food rotting in your gut and shooting up into your esophagus, not from excess stomach acid). Sufficient stomach acid, or hydrochloric acid (HCl), prevents food poisoning, parasites, and other bad bugs from gaining a foothold in your digestive tract. Lastly, plenty of HCl stimulates the gallbladder and pancreas to complete digestion and preserve the integrity of the whole gastrointestinal tract. The production of HCl depends on the hormone gastrin, which diminishes with hypothyroidism. This can cause such digestive complaints as heartburn, bloating, and gas; hinder the absorption of such vital nutrients as B12, iron, and calcium; and lead to inflammation, lesions, and infections of the intestines. Hypothyroidism and low HCl often go hand in hand.

Cholera, Ebola, MERS, SARS, polio, typhus, and even leprosy can mingle amongst an influx of migrants—be they legal or not. However, a massive onslaught at our borders on the order of magnitude that the Dream Act encourages opens the floodgates to whatever pathogens ride within the bloodstreams and in the gastrointestinal tracts of these dreamers. Sadly, our border facilities and personnel are strained to

It is important to do annual maintenance on the gastrointestinal tract.

Aging may take you journeying through a variety of health conditions.

the physiology of poverty.” In other words, poor people, who struggle every day just to survive, live under enormous levels of stress—day after day, month after month, year after year. This never-ending stress impacts not only their psychological well-being, but their physiology as well. Stress makes us sick. Stress kills. It’s a factor in heart disease, cancer, high blood pressure, gastrointestinal problems, migraines, obesity, disrupted sleep patterns, and, all too often, alcohol and drug addiction. Wealthy and middle-class people don’t worry much about whether there will be food on the table, whether there will be a roof over their heads, or whether they’ll be able to get to the doctor when they are sick. Poor people do. Tens of millions of them. Every day is a painful and stressful struggle just to survive.

The words appear that way on a Utah food-handler testing and certification site. The threat they refer to is not jequirity beans or castor beans. (The castor bean isn’t actually a legume. It’s a spurge.) The threats are kidney beans, red or white, broad beans, and lima beans. Fail to boil these common edibles for at least ten minutes, and you may find yourself in significant gastrointestinal distress. As did a thousand-plus viewers of a Japanese TV show that recommended grinding white kidney beans in a coffee mill, toasting for three minutes, and sprinkling on rice. According to the journal article “The ‘White Kidney Bean Incident’ in Japan,” a hundred people were hospitalized.

Traumatic symptoms not only affect our emotional and mental states, but our physical health as well. When no other cause for a physical malady can be found, stress and trauma are likely candidates. Trauma can make a person blind, mute, or deaf; it can cause paralysis in legs, arms, or both; it can bring about chronic neck and back pain, chronic fatigue syndrome, bronchitis, asthma, gastrointestinal problems, severe PMS, migraines, and a whole host of so-called psychosomatic conditions. Any physical system capable of binding the undischarged arousal caused by trauma is fair game. The trapped energy will use any aspect of our physiology available to it.

Healy described claims that imbalances of enzymes such as serotonin (a gastrointestinal neurotransmitter enzyme believed to promote feelings of well-being)

Vitamin B7 is produced by probiotic gastrointestinal bacteria.

Enzyme production is often disturbed by COVID-19 infection.

Gastrointestinal issues were commonly reported during COVID-19 infections.

Digestive issues are a feature of Long COVID.

Excellent digestion of optimized nutrients is the foundation of good physical and mental health.