Farmhouse Kitchen Quotes

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The Tuscan countryside whizzed by in a kaleidoscopic whirl of shapes and colors. Green grass and trees melded with blue sky, purple and yellow wildflowers, peachy-orange villas, brown-and-gray farmhouses, and the occasional red-and-white Autogrill, Italy's (delicious) answer to fast food.
Jenny Nelson (Georgia's Kitchen)
Henry: How does it feel? How does it feel? Sometimes it feels as though your attention has wandered for just an instant. Then, with a start, you realize that the book you were holding, the red plaid cotton shirt with white buttons, the favorite black jeans and the maroon socks with an almost-hole in one heel, the living room, the about-to-whistle tea kettle in the kitchen: all of these have vanished. You are standing, naked as a jaybird, up to your ankles in ice water in a ditch along an unidentified rural route. You wait a minute to see if maybe you will just snap right back to your book, your apartment, et cetera. After about five minutes of swearing and shivering and hoping to hell you can just disappear, you start walking in any direction, which will eventually yield a farmhouse, where you have the option of stealing or explaining. Stealing will sometimes land you in jail, but explaining is more tedious and time consuming and involves lying anyway, and also sometimes results in being hauled off to jail, so what the hell.
Audrey Niffenegger (The Time Traveler's Wife)
...Violet followed her friend into the massive kitchen with its Restoration Hardware fixture and faux-weathered, farmhouse-style cabinets. Its perplexed Violet, the way people tried to make the insides of new homes look old.
Susan Gloss (Vintage)
Overnight, our neighbors began to look at us differently. Maybe it was the little girl down the road who no longer waved to us from her farmhouse window. Or the longtime customers who suddenly disappeared from our restaurants and stores. Or our mistress, Mrs. Trimble, who pulled us aside one morning as we were mopping her kitchen and whispered into our ear, "Did you know that the war was coming?" Club ladies began boycotting our fruit stands because they were afraid our produce might be tainted with arsenic. Insurance companies canceled our insurance. Banks froze our bank accounts. Milkmen stopped delivering milk to our doors. "Company orders," one tearful milkman explained. Children took one look at us and ran away like frightened deer. Little old ladies clutched their purses and froze up on the sidewalk at the sight of our husbands and shouted out, "They're here!" And even though our husbands had warned us--They're afraid--still, we were unprepared. Suddenly, to find ourselves the enemy.
Julie Otsuka (The Buddha in the Attic)
Other priests, he knew, found an intense pleasure in the raw, salty dialect of peasant conversation. They picked up pearls of wisdom and experience over a farmhouse table or a cup of wine in a workingman's kitchen. They talked with equal familiarity to the rough-tongued whores of Trastevere and the polished signori of Parioli. They enjoyed the ribald humor of the fish market as much as the wit of a Cardinal's dinner table. They were good priests too, and they did much good for their people, with a singular satisfaction to themselves.
Morris L. West (The Devil's Advocate (Loyola Classics))
High on the kitchen wall of an old farm-house on a mountain-side in Switzerland there hangs a tiny wooden clock. In the tiny wooden clock there lives a tiny wooden cuckoo, and every hour he hops out of his tiny wooden door, takes a look about to see what is going on in the world, shouts out the time of day, and pops back again into his little dark house, there to wait and tick away the minutes until it is time once more to tell the hour.
Lucy Fitch Perkins (The Swiss Twins)
Here were kept up the old games of hoodman blind, shoe the wild mare, hot cockles, steal the white loaf, bob apple, and snap dragon; the Yule-clog and Christmas candle were regularly burnt, and the mistletoe with its white berries hung up, to the imminent peril of all the pretty housemaids.* * The mistletoe is still hung up in farm-houses and kitchens at Christmas, and the young men have the privilege of kissing the girls under it, plucking each time a berry from the bush. When the berries are all plucked the privilege ceases.
Washington Irving (The Washington Irving Anthology: The Complete Fiction and Collected Non-Fiction Works)
This was the Connecticut Alex had dreamed of—farmhouses without farms, sturdy red-brick colonials with black doors and tidy white trim, a neighborhood full of wood-burning fireplaces, gently tended lawns, windows glowing golden in the night like passageways to a better life, kitchens where something good bubbled on the stove, breakfast tables scattered with crayons. No one drew their curtains; light and heat and good fortune spilled out into the dark as if these foolish people didn’t know what such bounty might attract, as if they’d left these shining doorways open for any hungry girl to walk through.
Leigh Bardugo (Ninth House (Alex Stern, #1))
Shadow enjoyed the easy, sweet Sunday life of the farmhouse when the two women traded stories and song. Coffee and cream. Laughter and tears. He liked Lora. She brought him creamy treats, not the dry stuff. And when she laughed at his snoring underneath the table, she would awaken him so he would not miss any of the action. He enjoyed this ma-triarchate much more than Ted’s rough reign. Sometimes, lying at the feet of Lora and Alice, on the cool kitchen floor, Shadow dreamed. He dreamed of the ancient times when tribal mothers ruled. Men hunted, but it was the women who shaped the wolves and the babies by the ring of fire into magic dogs and magic men.
Steven James Taylor (the dog)
The Prettiest House in the County Grandma, Uncle Roy, and I were sitting around the kitchen table in the old farmhouse. We had just sampled some gingerbread, hot from the oven, and I was listening to Grandma and her brother as they talked about the farm. “The house really could stand some paint, Roy,” Grandma said. “How long since it’s been done?” Uncle Roy’s eyes twinkled as he replied. “It’s been painted since the barn has.” Grandma began to laugh, and I knew that they both had remembered something from their childhood. “Tell me!” I begged. “What happened that was funny?” “I have to get back out to work, so you’ll have to tell her, Mabel,” Uncle Roy insisted. Grandma got up to clear the table and began the story.
Arleta Richardson (Still More Stories from Grandma's Attic (Grandma's Attic Series Book 3))
The Enchanted Broccoli Forest. Oh, what a pleasure that was! Mollie Katzen's handwritten and illustrated recipes that recalled some glorious time in upstate New York when a girl with an appetite could work at a funky vegetarian restaurant and jot down some tasty favorites between shifts. That one had the Pumpkin Tureen soup that Margo had made so many times when she first got the book. She loved the cheesy onion soup served from a pumpkin with a hot dash of horseradish and rye croutons. And the Cardamom Coffee Cake, full of butter, real vanilla, and rich brown sugar, said to be a favorite at the restaurant, where Margo loved to imagine the patrons picking up extras to take back to their green, grassy, shady farmhouses dotted along winding country roads. Linda's Kitchen by Linda McCartney, Paul's first wife, the vegetarian cookbook that had initially spurred her yearlong attempt at vegetarianism (with cheese and eggs, thank you very much) right after college. Margo used to have to drag Calvin into such phases and had finally lured him in by saying that surely anything Paul would eat was good enough for them. Because of Linda's Kitchen, Margo had dived into the world of textured vegetable protein instead of meat, and tons of soups, including a very good watercress, which she never would have tried without Linda's inspiration. It had also inspired her to get a gorgeous, long marble-topped island for prep work. Sometimes she only cooked for the aesthetic pleasure of the gleaming marble topped with rustic pottery containing bright fresh veggies, chopped to perfection. Then Bistro Cooking by Patricia Wells caught her eye, and she took it down. Some pages were stuck together from previous cooking nights, but the one she turned to, the most splattered of all, was the one for Onion Soup au Gratin, the recipe that had taught her the importance of cheese quality. No mozzarella or broken string cheeses with- maybe- a little lacy Swiss thrown on. And definitely none of the "fat-free" cheese that she'd tried in order to give Calvin a rich dish without the cholesterol. No, for this to be great, you needed a good, aged, nutty Gruyère from what you couldn't help but imagine as the green grassy Alps of Switzerland, where the cows grazed lazily under a cheerful children's-book blue sky with puffy white clouds. Good Gruyère was blocked into rind-covered rounds and aged in caves before being shipped fresh to the USA with a whisper of fairy-tale clouds still lingering over it. There was a cheese shop downtown that sold the best she'd ever had. She'd tried it one afternoon when she was avoiding returning home. A spunky girl in a visor and an apron had perked up as she walked by the counter, saying, "Cheese can change your life!" The charm of her youthful innocence would have been enough to be cheered by, but the sample she handed out really did it. The taste was beyond delicious. It was good alone, but it cried out for ham or turkey or a rich beefy broth with deep caramelized onions for soup.
Beth Harbison (The Cookbook Club: A Novel of Food and Friendship)
Chapter 1 Death on the Doorstep LIVY HINGE’S AUNT lay dying in the back yard, which Aunt Neala thought was darned inconvenient. “Nebula!” she called, hoping her weakened voice would reach the barn where that lazy cat was no doubt taking a nap. If Neala had the energy to get up and tap her foot she would. If only that wretched elf hadn’t attacked her, she’d have made her delivery by now. Instead she lay dying. She willed her heart to take its time spreading the poison. Her heart, being just as stubborn as its owner, ignored her and raced on. A cat with a swirling orange pattern on its back ran straight to Neala and nuzzled her face. “Nebula!” She was relieved the cat had overcome its tendency to do the exact opposite of whatever was most wanted of it. Reaching into her bag, Neala pulled out a delicate leaf made of silver. She fought to keep one eye cracked open to make sure the cat knew what to do. The cat took the leaf in its teeth and ran back toward the barn. It was important that Neala stay alive long enough for the cat to hide the leaf. The moment Neala gave up the ghost, the cat would vanish from this world and return to her master. Satisfied, Neala turned her aching head toward the farmhouse where her brother’s family was nestled securely inside. Smoke curled carelessly from the old chimney in blissful ignorance of the peril that lay just beyond the yard. The shimmershield Neala had created around the property was the only thing keeping her dear ones safe. A sheet hung limply from a branch of the tree that stood sentinel in the back of the house. It was Halloween and the sheet was meant to be a ghost, but without the wind it only managed to look like old laundry. Neala’s eyes followed the sturdy branch to Livy’s bedroom window. She knew what her failure to deliver the leaf meant. The elves would try again. This time, they would choose someone young enough to be at the peak of their day dreaming powers. A druid of the Hinge bloodline, about Livy’s age. Poor Livy, who had no idea what she was. Well, that would change soon enough. Neala could do nothing about that now. Her willful eyes finally closed. In the wake of her last breath a storm rose up, bringing with it frightful wind and lightning. The sheet tore free from the branch and flew away. The kitchen door banged open. Livy Hinge, who had been told to secure the barn against the storm, found her lifeless aunt at the edge of the yard. ☐☐☐ A year later, Livy still couldn’t think about Aunt Neala without feeling the memories bite at her, as though they only wanted to be left alone. Thankfully, Livy wasn’t concerned about her aunt at the moment. Right now, Rudus Brutemel was going to get what was coming to him. Hugh, Livy’s twin, sat next to her on the bus. His nose was buried in a spelling book. The bus lurched dangerously close to their stop. If they waited any longer, they’d miss their chance. She looked over her shoulder to make sure Rudus was watching. Opening her backpack, she made a show of removing a bologna sandwich with thick slices of soft homemade bread. Hugh studied the book like it was the last thing he might ever see. Livy nudged him. He tore his eyes from his book and delivered his lines as though he were reading them. “Hey, can I have some? I’m starving.” At least he could make his stomach growl on demand.
Jennifer Cano (Hinges of Broams Eld (Broams Eld, #1))
It was autumn in Bear Country, and the sights and the sounds of the season were all around. The leaves on the trees were turning orange, red, and gold. There was a nip in the air, and the sky was a brilliant blue. Flocks of geese flew overhead honking their way south for the winter. Out in his cornfield, Farmer Ben was up on his big red tractor harvesting his crop. Papa, Brother, and Sister Bear waved to him as they drove up the long drive to the farm. Papa was delivering some new furniture for Mrs. Ben. It was a fine new kitchen table and chairs. Ben climbed down from his tractor and went to meet them at the farmhouse. Papa and the cubs unloaded the table and chairs and carried them inside. Mrs. Ben was pleased.
Jan Berenstain (The Berenstain Bears Give Thanks)
John’s adolescence was marked by loss. When he was thirteen his father died, swiftly followed by his two sisters. Shortly after he turned seventeen his eldest brother, James, whose progress through his chosen medics, career had taken him to London, became unable to work due to ill health and returned to the farm, lying for days on one of the beds that pulled out from the walls of the two-roomed cottage like drawers, coughing himself to death at least while John watched or was nearby; and I find it hard to imagine, now, when death is largely hedged about with treatment plans, when it does not often come senseless out of nowhere, but can be postposted, or if not, then at least explained, what grief must have been like when that boundary was a curtain you could put your hand through. It is easy to think that when death could be so quickly turned to, a matter of mistral and all families counted lost children in their numbers, that loss must have been a blunter thing- that having so much practice, they must have been better at it, or inoculated, that it cannot have been for them such devastation, this laying waste- as the birth of a tenth child might be of less account in a busy week than the loss of a pair of, so that the date of it was not looked for until later, when it was found to have been forgotten. It is easy to think that in an age without anaesthetics, when legs might be hacked off on kitchen tables, teeth pulled sigh pliers taking gobbets of jaw and gun away with the , that pain must have been somehow a less precise, less devastating thing, the alternative being unthinkable- that it was just the same but persisting, could only be endured, to universal to allow concession; and so John Hunter watched the bodies of those he loved carried out of the tiny farmhouse one by one, making their last journey to the church, and afterwards he went about the business of his day, he went to school or to the fields, and then at last, summoned by William, the sole surviving brother he barely remembered, he went to London and, did not return.
Jessie Greengrass (Sight)
Helen, a junior high math teacher in Minnesota, spent most of the school week teaching a difficult “new math” lesson. She could tell her students were frustrated and restless by week’s end. They were becoming rowdy so she told them to put their books away. She then instructed the class to take out clean sheets of paper. She gave each of them this assignment: Write down every one of your classmates’ names on the left, and then, on the right, put down one thing you like about that student. The tense and rowdy mood subsided and the room quieted when the students went to work. Their moods lifted as they dug into the assignment. There was frequent laughter and giggling. They looked around the room, sharing quips about one another. Helen’s class was a much happier group when the bell signaled the end of the school day. She took their lists home over the weekend and spent both days off recording what was said about each student on separate sheets of paper so she could pass on all the nice things said about each person without giving away who said what. The next Monday she handed out the lists she’d made for each student. The room buzzed with excitement and laughter. “Wow. Thanks! This is the coolest!” “I didn’t think anyone even noticed me!” “Someone thinks I’m beautiful?” Helen had come up with the exercise just to settle down her class, but it ended up giving them a big boost. They grew closer as classmates and more confident as individuals. She could tell they all seemed more relaxed and joyful. About ten years later, Helen learned that one of her favorite students in that class, a charming boy named Mark, had been killed while serving in Vietnam. She received an invitation to the funeral from Mark’s parents, who included a note saying they wanted to be sure she came to their farmhouse after the services to speak with them. Helen arrived and the grieving parents took her aside. The father showed her Mark’s billfold and then from it he removed two worn pieces of lined paper that had been taped, folded, and refolded many times over the years. Helen recognized her handwriting on the paper and tears came to her eyes. Mark’s parents said he’d always carried the list of nice things written by his classmates. “Thank you so much for doing that,” his mother said. “He treasured it, as you can see.” Still teary-eyed, Helen walked into the kitchen where many of Mark’s former junior high classmates were assembled. They saw that Mark’s parents had his list from that class. One by one, they either produced their own copies from wallets and purses or they confessed to keeping theirs in an album, drawer, diary, or file at home.
Joel Osteen (Every Day a Friday: How to Be Happier 7 Days a Week)
Helen, a junior high math teacher in Minnesota, spent most of the school week teaching a difficult “new math” lesson. She could tell her students were frustrated and restless by week’s end. They were becoming rowdy so she told them to put their books away. She then instructed the class to take out clean sheets of paper. She gave each of them this assignment: Write down every one of your classmates’ names on the left, and then, on the right, put down one thing you like about that student. The tense and rowdy mood subsided and the room quieted when the students went to work. Their moods lifted as they dug into the assignment. There was frequent laughter and giggling. They looked around the room, sharing quips about one another. Helen’s class was a much happier group when the bell signaled the end of the school day. She took their lists home over the weekend and spent both days off recording what was said about each student on separate sheets of paper so she could pass on all the nice things said about each person without giving away who said what. The next Monday she handed out the lists she’d made for each student. The room buzzed with excitement and laughter. “Wow. Thanks! This is the coolest!” “I didn’t think anyone even noticed me!” “Someone thinks I’m beautiful?” Helen had come up with the exercise just to settle down her class, but it ended up giving them a big boost. They grew closer as classmates and more confident as individuals. She could tell they all seemed more relaxed and joyful. About ten years later, Helen learned that one of her favorite students in that class, a charming boy named Mark, had been killed while serving in Vietnam. She received an invitation to the funeral from Mark’s parents, who included a note saying they wanted to be sure she came to their farmhouse after the services to speak with them. Helen arrived and the grieving parents took her aside. The father showed her Mark’s billfold and then from it he removed two worn pieces of lined paper that had been taped, folded, and refolded many times over the years. Helen recognized her handwriting on the paper and tears came to her eyes. Mark’s parents said he’d always carried the list of nice things written by his classmates. “Thank you so much for doing that,” his mother said. “He treasured it, as you can see.” Still teary-eyed, Helen walked into the kitchen where many of Mark’s former junior high classmates were assembled. They saw that Mark’s parents had his list from that class. One by one, they either produced their own copies from wallets and purses or they confessed to keeping theirs in an album, drawer, diary, or file at home. Helen the teacher was a “people builder.” She instinctively found ways to build up her students. Being a people builder means you consistently find ways to invest in and bring out the best in others. You give without asking for anything in return. You offer advice, speak faith into them, build their confidence, and challenge them to go higher. I’ve found that all most people need is a boost. All they need is a little push, a little encouragement, to become what God has created them to be. The fact is, none of us will reach our highest potential by ourselves. We need one another. You can be the one to tip the scales for someone else. You can be the one to stir up their seeds of greatness.
Joel Osteen (Every Day a Friday: How to Be Happier 7 Days a Week)
The following morning the Hardy family attended church, then after dinner Frank and Joe told their parents they were going to ride out to see Chet Morton. “We’ve been invited to stay to supper,” Frank added. “But we promise not to get home late.” The Hardys picked up Callie Shaw, who also had been invited. Gaily she perched on the seat behind Frank. “Hold on, Callie,” Joe teased. “Frank’s a wild cyclist!” The young people were greeted at the door of the Morton farmhouse by Chet’s younger sister Iola, dark-haired and pretty. Joe Hardy thought she was quite the nicest girl in Bayport High and dated her regularly. As dusk came on, the five young people gathered in the Mortons’ kitchen to prepare supper. Chet, who loved to eat, was in charge, and doled out various jobs to the others. When he finished, Joe remarked, “And what are you going to do, big boy?” The stout youth grinned. “I’m the official taster.
Franklin W. Dixon (The Tower Treasure (Hardy Boys, #1))
For the time being, the young pigs were given their instruction by Napoleon himself in the farmhouse kitchen. They took their exercise in the garden, and were discouraged from playing with the other young animals. About this time, too, it was laid down as a rule that when a pig and any other animal met on the path, the other animal must stand aside: and also that all pigs, of whatever degree, were to have the privilege of wearing green ribbons on their tails on Sundays.
George Orwell (Animal Farm)
Some hams hanging in the kitchen were taken out for burial, and the barrel of beer in the scullery was stove in with a kick from Boxer’s hoof, otherwise nothing in the house was touched. A unanimous resolution was passed on the spot that the farmhouse should be preserved as a museum.
George Orwell (Animal Farm)
I am out there as a child and no one remembers the killing, the plowing, the swing of the ax toppling the trees. It is a picture by Grant Wood of perfect fields and fine farmhouses with lush kitchen gardens near at hand. It is a thing called the heartland without a wild heart. Wood’s work is an artful deception and his canvases —“American Gothic,” “Stone City, Iowa”—capture wounds on the land. When I was a boy his prints hung in farmhouses all over the state and no one ever mentioned that though there is black earth and fine corn in his paintings the people portrayed never seem happy, as if the last train to paradise has already left.
Charles Bowden (Dakotah: The Return of the Future)
To find peace and quiet in the crowded farmhouse, he got up morning after morning at four or five o’clock and tiptoed downstairs to read and do his homework by the light of the big what shaded kerosend lamp on the kitchen table.
J. Willard Marriott
tree in bloom, a white farmhouse—potted basil in the kitchen
Nancy Reisman (Trompe l'Oeil)
abandoned toy cricket bat. Is this what his own life could have been like? Falk wondered suddenly. Kids’ cricket bats and coffee in farmhouse kitchens? He tried to imagine it. Working side by side with his dad in the open air, waiting for the moment when his old man would shake his hand and pass him the reins. Spending Saturday nights in the Fleece with Luke, eyeing up the mostly unchanged pool of talent until one day his eye stopped wandering. A
Jane Harper (The Dry (Aaron Falk, #1))
same squad.” “Maybe,” said Robie. “But I’m not convinced.” Vance eyed his car. “You think it’s okay to get in it?” “I told you about the special features. But if it makes you feel any better I’ll get in first and start it up.” “Robie, you don’t have to do that. We’re in this together.” “And because we’re in this together, I do have to do it. No sense in all of us going up in the same flame ball.” They waited at the corner while he unlocked the car and got in. Vance and Julie tensed noticeably when he started the engine. When nothing happened, they both let out long breaths at the same time. He drove to the corner and they climbed in. “Now where?” asked Vance. “Back to our little HQ, compare notes, think it through, and come up with new leads.” “I don’t see anything to think through,” grumbled Julie. “You’d be surprised,” replied Robie. “Well, let’s hope we’re surprised,” said Vance. “Because I don’t see any daylight in all this either.” Traffic was just as bad heading west and it was well over ninety minutes later before they were seated at the table in the farmhouse kitchen staring at each other. They’d grabbed some burgers and fries on the way back and had eaten in the car. But while their bellies were full, their heads were still empty of any promising leads. “Okay, let’s go through it again,” said Robie. “Do we have to?” said Julie. “It seems like a waste of time.” “Most of investigative work can be a waste of time. But
David Baldacci (The Innocent (Will Robie #1))
The sun was already behind the western hills, and the light was failing. Two of Maggot’s sons and his three daughters came in, and a generous supper was laid on the large table. The kitchen was lit with candles and the fire was mended. Mrs. Maggot bustled in and out. One or two other hobbits belonging to the farm-household came in. In a short while fourteen sat down to eat. There was beer in plenty, and a mighty dish of mushrooms and bacon, besides much other solid farmhouse fare. The
J.R.R. Tolkien (The Fellowship of the Ring (The Lord of the Rings, #1))
Perhaps she could do something nice for Mama instead of buying her things. She might see if she could keep the house tidied for her or find out one of the farm tasks that Mama didn’t love and do it for her. One thing was for sure: Elizabeth had all she wanted just being there with Mama. Maybe being with each other was gift enough. Later that day, when Elizabeth and Mama arrived at Beatrice’s house for her party, the door opened, and instead of the warm, arm-stretched hello Elizabeth had gotten as a child, a middle-aged woman stood in front of them. The woman had mousy hair swept into an updo, eyes that almost disappeared when she smiled, and a hunter-green corduroy dress with Christmas trees printed all over it. Her gaze fluttering over to Elizabeth, she beckoned them inside. “I’m Ella, Ray’s wife,” she told Elizabeth. “Nice to meet you,” Elizabeth said as Ella beamed at her over her shoulder, while her mother swung the gift bag with the kitchen dish and towel set she’d gotten for Beatrice by her side. Ella ushered them down the narrow hallway of the house to the kitchen that smelled of sugar and butter. The long rectangular farmhouse table was covered in Christmas cupcakes on pedestals, all of them decorated with different green and red icing shapes, assortments of holiday cookies, and platters of food. Ray was perusing the fare, pinching a few crackers with cheese, a paper plate in his weathered hand.
Jenny Hale (The Christmas Letters)
that he sit down in the kitchen and have some rolls and milk, which he accepted gratefully. His feeling of weakness and dizziness was rapidly disappearing. “Is that old farmhouse down the road deserted?” he asked, pointing in the direction where he had spent the night. “Yes, ’tis,” she replied. “The old folks passed away and nobody wants the place.” “Anybody been using it since they left?” Frank asked casually. The woman laughed. “That tumble-down place? Who’d want to stay there?” “Tramps might—or somebody looking for a hideout.
Franklin W. Dixon (The Wailing Siren Mystery (Hardy Boys, #30))
This is what replaces sex in women's fantasies, you know. One day, you look at all the magazines that promise to help you flatten your tummy, please him in bed, and choose the right pair of jeans, and you think, I don't care if I'm flabby or how my jeans fit and I really don't care whether or not I'm pleasing him in bed, because he's sure as hell not pleasing me out of it. So you start looking at the magazines that promise to help you make your kitchen look like it belongs in an old farmhouse, complete with recipes for zucchini bread and an easy-to-plant herb garden. You dream about what it would be like to sit somewhere beautiful, with something delicious to eat and a few good friends to share it with.
Alisa Kwitney (Flirting in Cars)
Often, as right now, Jean Perdu sits in the farmhouse’s summer kitchen, eyes closed, plucking rosemary and lavender flowers, breathing in this most profoundly provincial fragrance, and writing his Great Encyclopedia of Small Emotions: A Guide for Booksellers, Lovers, and other Literary Pharmacists. He is making an entry under “K.” Kitchen solace—the feeling that a delicious meal is simmering on the kitchen stove, misting up the windows, and that at any moment your lover will sit down to dinner with you and, between mouthfuls, gaze happily into your eyes. (Also known as living.)
Nina George (The Little Paris Bookshop)
That young woman is gone. Her, I don’t miss. She is petty and envious. She’d make a good secondary character in a John Hughes movie, one of the “yes” girls who surround the Queen Bee. Her imagination is limited, a terrible thing in a writer. She cannot begin to see where her life will take her, can never imagine herself thirty-two years in the future, writing these words while sitting at a marble-topped kitchen table in an Italian farmhouse. Why is her imagination so stunted when it comes to her own life? Why is she willing to settle for so little? Why does she want so much?
Laura Lippman (My Life as a Villainess: Essays)
Behind them, filling the roads that converged on Liège came the infantry of Emmich’s assault force, rank after rank. Only the red regimental number painted on helmet fronts broke the monotony of field-gray Horse-drawn field artillery followed. The new leather of boots and harness creaked. Companies of cyclists sped ahead to seize road crossings and farmhouses and lay telephone wires. Automobiles honked their way through, carrying monocled Staff officers with orderlies holding drawn pistols sitting up front and trunks strapped on behind. Every regiment had its field kitchens on wheels, said to be inspired by one the Kaiser had seen at Russian maneuvers, with fires kindled and cooks standing up stirring the stew as the wagons moved. Such was the perfection of the equipment and the precision of the marching that the invaders appeared to be on parade.
Barbara W. Tuchman (The Guns of August)
I round the corner into the big farmhouse kitchen consisting of wide, worn floor planks, dark wood cabinetry, and hunter-green walls. The entire house is outdated and yet . . . not. It’s like it was transported straight off the set of Yellowstone.
Elsie Silver (Powerless (Chestnut Springs, #3))