Famous Fragrance Quotes

What then shall I liken the Sperm Whale to for fragrance, considering his magnitude? Must it not be to that famous elephant, with jewelled tusks, and redolent with myrrh, which was led out of an Indian town to do honor to Alexander the Great?

Near the exit to the blue patio, DeCoverley Pox and Joaquin Stick stand by a concrete scale model of the Jungfrau, ... socking the slopes of the famous mountain with red rubber hot-water bags full of ice cubes, the idea being to pulverize the ice for Pirate's banana frappes. With their nights' growths of beard, matted hair, bloodshot eyes, miasmata of foul breath, DeCoverley and Joaquin are wasted gods urging on a tardy glacier. Elsewhere in the maisonette, other drinking companions disentangle from blankets (one spilling wind from his, dreaming of a parachute), piss into bathroom sinks, look at themselves with dismay in concave shaving mirrors, slab water with no clear plan in mind onto heads of thinning hair, struggle into Sam Brownes, dub shoes against rain later in the day with hand muscles already weary of it, sing snatches of popular songs whose tunes they don't always know, lie, believing themselves warmed, in what patches of the new sunlight come between the mullions, begin tentatively to talk shop as a way of easing into whatever it is they'll have to be doing in less than an hour, lather necks and faces, yawn, pick their noses, search cabinets or bookcases for the hair of the dog that not without provocation and much prior conditioning bit them last night. Now there grows among all the rooms, replacing the night's old smoke, alcohol and sweat, the fragile, musaceous odor of Breakfast:flowery, permeating, surprising, more than the color of winter sunlight, taking over not so much through any brute pungency or volume as by the high intricacy to the weaving of its molecules, sharing the conjuror's secret by which-- though it is not often Death is told so clearly to fuck off--- the genetic chains prove labyrinthine enough to preserve some human face down ten or twenty generations. . . so the same assertion-through-structure allows this war morning's banana fragrance to meander, repossess, prevail. Is there any reason not to open every window, and let the kind scent blanket all Chelsea? As a spell, against falling objects. . . .

The fragrance of sweet tangerines reached Claudia's nose. She saw Sorella Agata squeezer tangerine into what looked like a cake batter. Immediately, Claudia's mouth watered. She'd never had a cake made out of tangerines. Orange, yes. She and her father had made both orange and lemon cakes throughout her childhood. Why hadn't either of them ever thought about making a cake out of tangerines? It was brilliant. For tangerines were even sweeter than oranges. "Ah! Claudia!" Sorella Agata stopped what she was doing and quickly patted her face with a kitchen towel, making sure to turn her back toward Claudia. "I'm getting warm with the ovens turned on." She took off her apron and fanned her face with it. Claudia was surprised at the nun's small lie. "Those tangerines smell wonderful, Sorella Agata. I take it you're making a cake?" "Si. Torta al Mandarino. This is the second most popular cake we sell at the shop after my famous cassata cake. It's very sweet, but most of the flavor comes from the ripest, juiciest tangerines in season and not from too much sugar.

famous Swiss manufacturer of flavors and fragrances, Givaudan,

Hmm. A grilled miso rice ball and a grilled soy sauce rice ball... But what is this covered in dried seaweed?" "When we think about the rice ball and its connection to the Japanese climate and culture, the existence of fermented food is something we can't ignore. Eating fermented food on a daily basis is a unique trait of the Japanese culinary culture. The most famous of the fermented foods are the soy sauce and miso. Seasonings that the Japanese diet cannot do without. We coated one of the rice balls with soy sauce and the other with miso... ... and grilled them over charcoal." "The slightly burnt scent of the soy sauce is so appetizing." "The grilled fragrance of miso is irresistible to a Japanese person. And this we can only taste in the form of a rice ball too." "Another fermented Japanese product that we must not forget about is natto. Natto is a little tough to put inside a rice ball as it is... ... so we've minced it along with diced green onions. It has been flavored with soy sauce and Japanese mustard. And to add some punch to it, we coated the rice ball with roasted shredded seaweed. By shredding it, the flavor of the dried seaweed becomes far better than just coating the rice ball with a sheet of it.

European perfumery started in earnest around the turn of the twentieth century, and developed apace with the discovery of aroma chemicals: coumarin, vanillin, cyclamen aldehyde, the great nitro musks. The Great War left industry and cities largely intact and killed countless males. Many factors then conspired to make the period 1918-1939 the golden age of mass perfumery: working women vying for the remaining men, cheap aroma chemicals, cheap labor to harvest the naturals, flourishing visual arts and music, the obsolescence of prewar bourgeois dignity, replaced by irreverence and optimism. The WWII destroyed the great engine of European chemistry (Germany). The tail end of German chemistry on the Rhine lay in the neutral Switzerland and was untouched, which is wy today two of the biggest perfumery houses in the world (Firmenich and Givaudan) are Swiss. Postwar France stank. In 1951, six years after the Liberation, only one household in fifteen had an internal bathroom. The Paris Metro at rush hour was famous for its unwashed stench. Given cost constraints, French perfumes in those years ('50) had an air de famille, a perfumey feel based on then-cheap drydown materials like sandalwood oil and salicylate esters. Being able to smell someone's fragrance was a sign of intimacy. When a perfume left a trail (called sillage) it was remarked upon, usually unfavourably. It is a strange coincidence, or perhaps a hint of the existence of God, that skin melanin is a polymer spontaneously formed from phenols, and that the perfumery materials that defined American perfumery were also in good part phenols.

If in such a state of indifference, or ease, or tranquillity, or call it what you please, you were to be suddenly entertained with a concert of music; or suppose some object of a fine shape, and bright, lively colors, to be presented before you; or imagine your smell is gratified with the fragrance of a rose; or if, without any previous thirst, you were to drink of some pleasant kind of wine, or to taste of some sweetmeat without being hungry; in all the several senses, of hearing, smelling, and tasting, you undoubtedly find a pleasure; yet, if I inquire into the state of your mind previous to these gratifications, you will hardly tell me that they found you in any kind of pain;

Many a time, dear child of God, you would have been an exposed lily, to be plucked by any ruthless hand, if it had not been that God had placed you in such circumstances that you were shut up unto himself. Sick saints and poor saints and persecuted saints are fair lilies enclosed by their pains, and wants, and bonds that they may be for Christ alone. I look on John Bunyan in prison writing his “Pilgrim’s Progress,” and I cannot help feeling that it was a great blessing for us all that such a lily was shut up among the thorns that it might shed its fragrance in that famous book, and thereby perfume the church for ages.

FOXY’S FAMOUS CHEESEBURGERS were calling Lars as the Sirens had Ulysses, and fate was not on his side. The bastards in the booths on both sides had ordered and received the house specialty, complete with curly fries that still steamed a salty fragrance. And just to rub it in, one had added a milkshake, the other a root beer float.

Then there is levitation, of which there are between two hundred and three hundred historical cases in the descriptions of the saints, including Saint Joseph of Cupertino (1603–1663). Saint Joseph was observed to levitate by thousands of witnesses, usually in broad daylight, over a period of thirty-five years. Reports can be found in witnesses’ private diaries and in depositions provided under oath, including 150 eyewitness reports from popes, kings, and princesses.97 Purely secular cases of levitation also exist, including most famously that of the Scottish medium Daniel Dunglas Home (1833–1886).98 Like Saint Joseph, Home was observed to levitate in daylight by dozens of prominent witnesses. Not a single case of fraud was ever discovered. Other charisms include bilocation, in which the mystic is observed to appear in two distant places at the same time; fragrances, or the “odor of sanctity,” issuing from the mystic’s body or clothes; inedia, or complete abstinence from food or drink for long periods of time, without harm; infused knowledge, or the supernormal ability to gain wisdom without studying; incorruption, the absence of the normal decay of the body after death; discernment of spirits, which in the Catholic context means interacting and knowing the difference between angels and demons; and luminous irradiance, a glowing light surrounding the heads, faces, and sometimes the whole bodies of mystics.