Endangered Turtle Quotes

He knew for a fact that one of the girls had managed to take over the plenary session of the national model UN and push through a motion sanctioning the use of nuclear weapons to protect an endangered species of sea turtle. This while representing Lesotho.

Based on what he had overheard, one of his classmates had placed second in the Putnam Competition, as a high school junior. He knew for a fact that one of the girls had managed to take over the plenary session of the national model UN and push through a motion sanctioning the use of nuclear weapons to protect a critically endangered species of sea turtle. This while representing Lesotho.

Eating dinner with conservation biologists was like walking through a minefield of ethical decisions: grasslands have been overgrazed by steer raised for beef, and all cattle emit greenhouse gases though enteric fermentation; the poop from industrially raised chickens poisons the Chesapeake; the Amazon has been slashed and burned for soy--and don't even mention seafood. To this bunch of herpetologists, the sin of ordering shrimp lay in the bycatch--young fish, and especially sea turtles, caught in the nets and discarded, dead or dying.

What did you tell your father?’ ‘I want to go to Marina Beach tonight with Bindu and Gai.’ ‘Why?’ ‘To see Olive Ridley.’ ‘Who is he?’ ‘Olive Ridley is a turtle.’ ‘A turtle?’ ‘Endangered.’ ‘Why must you go to a beach at midnight to see a turtle?’ ‘The turtles swim in from the sea and walk on the beach at midnight to lay eggs.’ ‘Why are you interested in turtle eggs?’ ‘We have to ensure the eggs are safe. Or Olive Ridleys will become extinct.’ ‘Do boys, too, want to save the Olive Ridleys?’ ‘Yes.’ ‘Mythili, just think about it. You. Midnight. Marina Beach. Boys. How could you even ask your father?

Bali Style Magazine, Book Review. James Fenton. "Books About Food and Spirit. Bali's Food Culture." Vol. 10, no.2 May 2014 “To an outsider, the cuisine of Bali is perhaps one of its least visible cultural features. Just about every visitor to the ‘island of the gods’ will have witnessed the spell-binding beauty of Bali’s brightly festooned temples and colourful ceremonies. Many of us have had the experience of being stopped in traffic while a long procession of Balinese in traditional dress pass by. However, how many of us have witnessed first-hand the intrinsic cultural links between Bali’s cuisine and its culture and religion? How many of us have witnessed the pains-taking predawn rituals of preparing the many and varied dishes that accompany a traditional celebration, such as Lawar or Babi Guling? In Balinese Food: The Traditional Cuisine & Food Culture of Bali, social and cultural historian Dr. Vivienne Kruger has compiled a meticulously researched record of the many aspects of Balinese cuisine—from the secular to the spiritual—with an eye for detail that evades most observers. In the book Dr Kruger chronicles in careful detail the ceremonies, rituals and practices that accompany virtually all of Bali’s unique culinary arts—from satay to sambal. All the classic Balinese dishes are represented such as a babi guling, the popular spit-roast pork to bebek betutu, whole smoked duck—each accompanied with a detailed recipe for those who would like to have a go at preparing the dish themselves. Lesser known aspects of Bali’s intriguing eating habits are also presented here. You may not know that the Balinese enjoy catching and eating such delicacies as dragon flies and rice paddy eels. Dog is also widely eaten around the island, and regretfully, endangered species of turtle are still consumed on some occasions. In all, Dr. Kruger has prepared a spicy and multi-layered dish as delicious and pains-takingly prepared as the dishes described within to create an impressive work of scholarship jampacked with information and insight into the rarely seen world of Bali’s cultural cuisine.

Professor Maelstrom picked up the list. He was a stern-looking man with pale skin and a voice that could send shivers up your spine. “Amur tiger, black-footed ferret, hawksbill turtle,” he read. “My dear Coach Brunt, is this a list of animals?” “Not just any animals,” Brunt answered with a grin. “Every animal on this list is extremely rare or endangered—which means they’re worth a pile of money.

You can also go to prison for up to six months for the unauthorized use of the character or the name Woodsy Owl for the purpose of making a profit.14 The same is also true if you knowingly possess any alligator grass or water chestnut or hyacinth plants that have been shipped across state lines, or just the seeds of such grass or plants, even if you were not the one who sent or received them when they crossed state lines.15 (In fact, you can also be sent to prison—even if you played no part in that supposedly dangerous shipment—if all you did was advertise your willingness to do such a dangerous thing.) It is also a federal offense, again carrying a potential penalty of up to six months in a federal prison, if you use the Swiss coat of arms in any advertising for your business.16 I would include a picture of that coat of arms here so you could see what I am talking about, but I cannot take the chance that I might be sent to prison. Two years ago, young sailors thought they were doing a good deed by freeing a five-hundred-pound sea turtle who had become entangled in a buoy line that wrapped around its head and fins, but they were later told by an agent from the National Oceanic and Atmospheric Administration that what they did was a violation of the Endangered Species Act, which makes it illegal to handle an endangered or protected species.17 Luckily for them, they were members of the Kennedy family, so they were not prosecuted. But they could have been, and their good intentions and their ignorance of this law would have been no defense at all.18 To