Don Peppers Quotes

I don't know what you think of me. And you certainly would never picture us together. But probably peanut butter was just peanut butter for a long time, before someone ever thought of pairing it with jelly. And there was salt, but it started to taste better when there was pepper. And what's the point of butter without bread? (Why are all these examples of FOODS?!!?!?!?!?!?!) Anyway by myself I'm nothing special. But with you I could be.

If you're ever in doubt, throw a pepper in the air. If it fails to come down, you have gone mad, so don't trust in anything.

I don’t know, Sage. You threw yourself in the line of pepper spray for me. You must like me just a little bit.” “I— I figured it’d be a shame to ruin your pretty face,” I stammered.

He looked at her in complete devotion. “We made a little baby…” She smiled and giggled. “It wasn’t that hard either, was it?” “I don’t know about you but I was working pretty hard.

She’s flying free,” Q whispered, freezing me. He raised his head to look at a sparrow that landed on the mesh by his hand. “She’s leaving soon and I don’t think I’ll survive it.

You’ve destroyed me, Nila. And now it’s my job to make sure they don’t destroy you, too.

Being trustworthy requires: Doing the right thing. And doing things right.

Love is something that strikes without warning to the most unsuspecting. It’s a fucking gift and so goddamn priceless, but only the worthy realise what they have. Only the ones truly deserving fight every fucking day to treasure it. And those who don’t…they end up alone.

Brave words in a room full of pulseless creatures. Spade gave Don a disgusted glance while Rodney just licked his lips. No doubt he was mentally salting and peppering Don.

I tried, Tess. I really did. I did everything you asked of me. I did everything a man in love would do for his woman. But you don’t want me and my beast no longer wants to hurt you. Whatever we had…it’s lost.

Fix yourself something to drink," she said. "I don't have any Mr. Pepper." "You mean Dr. Pepper?" "For the love of God!" She exploded. "People expect everything from a psychic! 'Doctor,' 'mister,' I was close enough. I didn't call it 'Mrs. Salt,' did I?

I’d kill for you, Tess. I have killed for you. Don’t undermine me by fearing others. Fear me. Let me rule you!

A lie is when you say something happened which didn't happen. But there is only ever one thing which happened at a particular time and a particular place. And there are an infinite number of things which didn't happen at that time and that place. And if I think about something which didn't happen I start thinking about all the other things which didn't happen. For example, this morning for breakfast I had Ready Brek and some hot raspberry milkshake. But if I say that I actually had Shreddies and a mug of tea I start thinking about Coco-Pops and lemonade and Porridge and Dr Pepper and how I wasn't eating my breakfast in Egypt and there wasn't a rhinoceros in the room and Father wasn't wearing a diving suit and so on and even writing this makes me feel shaky and scared, like I do when I'm standing on the top of a very tall building and there are thousands of houses and cars and people below me and my head is so full of all these things that I'm afraid that I'm going to forget to stand up straight and hang onto the rail and I'm going to fall over and be killed. This is another reason why I don't like proper novels, because they are lies about things which didn't happen and they make me feel shaky and scared. And this is why everything I have written here is true.

I don't know, Pepper. I have large chunks of my childhood missing thanks to her and her Benadryl supply.

Don't get me wrong. I love a Denver omelette as much as the next girl. But I'm curious whether that’s your thing, or if you try to change up the routine depending on the specific woman. You know… like, green pepper because I have green eyes, ham because I’m so funny, and onions for all the tears you’ll shed after I leave.

You’re different, I’ll give you that. They didn’t break you, but don’t think you can fight me. You won’t win.

Don't be a pepper on the eyes of people; Rather be the salt on their tongue and make a difference that influences their sense of belonging to the earth.

I draw a line down the middle of a chalkboard, sketching a male symbol on one side and a female symbol on the other. Then I ask just the men: What steps do you guys take, on a daily basis, to prevent yourselves from being sexually assaulted? At first there is a kind of awkward silence as the men try to figure out if they've been asked a trick question. The silence gives way to a smattering of nervous laughter. Occasionally, a young a guy will raise his hand and say, 'I stay out of prison.' This is typically followed by another moment of laughter, before someone finally raises his hand and soberly states, 'Nothing. I don't think about it.' Then I ask women the same question. What steps do you take on a daily basis to prevent yourselves from being sexually assaulted? Women throughout the audience immediately start raising their hands. As the men sit in stunned silence, the women recount safety precautions they take as part of their daily routine. Here are some of their answers: Hold my keys as a potential weapon. Look in the back seat of the car before getting in. Carry a cell phone. Don't go jogging at night. Lock all the windows when I sleep, even on hot summer nights. Be careful not to drink too much. Don't put my drink down and come back to it; make sure I see it being poured. Own a big dog. Carry Mace or pepper spray. Have an unlisted phone number. Have a man's voice on my answering machine. Park in well-lit areas. Don't use parking garages. Don't get on elevators with only one man, or with a group of men. Vary my route home from work. Watch what I wear. Don't use highway rest areas. Use a home alarm system. Don't wear headphones when jogging. Avoid forests or wooded areas, even in the daytime. Don't take a first-floor apartment. Go out in groups. Own a firearm. Meet men on first dates in public places. Make sure to have a car or cab fare. Don't make eye contact with men on the street. Make assertive eye contact with men on the street.

She felt so lost and lonely. One last chile in walnut sauce left on the platter after a fancy dinner couldn't feel any worse than she did. How many times had she eaten one of those treats, standing by herself in the kitchen, rather than let it be thrown away. When nobody eats the last chile on the plate, it's usually because none of them wants to look like a glutton, so even though they'd really like to devour it, they don't have the nerve to take it. It was as if they were rejecting that stuffed pepper, which contains every imaginable flavor; sweet as candied citron, juicy as pomegranate, with the bit of pepper and the subtlety of walnuts, that marvelous chile in the walnut sauce. Within it lies the secret of love, but it will never be penetrated, and all because it wouldn't feel proper.

Don’t fucking push me. What are you?

I’ll give you everything, Zel. Everything that I am.” He kissed my jaw, my temple, my cheek. He worshipped me in kisses. “Please. Don’t make me beg. I can’t do this. I can’t be apart from you. I can’t. I need you so fucking much.

Silence is ammunition, darlin’. Don’t give it up before you’re sure of the facts and know you can win.

Half smiles were lazy. They were fake. Either smile with your fucking soul or don't bother. Probably why I hadn't smiled since I was six. My soul was dead.

Sometimes when you've lived a chapter of your life, you don't want to look back.

You don’t mean that. You’ll come back from it. Let me help you.

I don’t want to be here. I missed my dream world where everything was sunshine and smiles, away from whatever memories snarled on the out skirts of comprehension. I want to forget…just for a little longer.

Life is like riding a bicycle, you don't fall off unless you stop pedaling.

I need you to know that I adore you. I worship you. I don’t just love you, Nila Weaver. I treasure you. I’ve never had anything so goddamn precious as you.

That's right," said Pepper. "Because," she added, "if we beat them, we'd have to be our own deadly enemies. It'd be me an' Adam against Brian an' Wensley," She sat back. "Everyone needs a Greasy Johnson," she said. "Yeah," said Adam. "That's what I thought. It's no good anyone winning. That's what I thought." He stared at Dog, or through Dog. "Seems simple enough to me," said Wensleydale, sitting back. "I don't see why it's taken thousands of years to sort out.

You will let me inside you. And you will let me own you. You will, because we don’t have a choice. You’re inside me. Don't you get it? You’re inside ME and it’s only fair that I’m inside you.” - Jethro

And I was all, "Don't be gross, you crustacious fuck. You pull that thing out and I'll pepper-spray you until you fry." (You have to be stern with weenie waggers--I've been exposed to on the bus over seventeen times, so I know.)

I didn’t care. I don’t care. But I did care. I’m so stupid!

Don’t fear the future. Only endure the present.

Age doesn’t matter. Family doesn’t matter. Rules don’t matter. Only you and I matter. And this… It feels right. Better than right. Meant to be.” He lost the ability to retaliate as my hands cupped him harder.

Fuck, Hazel.” Fox sucked in an unsteady breath, dragging shaky hands through his hair. “Please. Let me show you. I’ve changed. Let me tell you where I went. I’ll never hurt you again. Just please—don’t walk away and make me lose you, too. I won’t fucking survive it. And I’ve survived too much to let you give up on me. I won’t fucking let you!

I don't know what rituals my kids will carry into adulthood, whether they'll grow up attached to homemade pizza on Friday nights, or the scent of peppers roasting over a fire, or what. I do know that flavors work their own ways under the skin, into the heart of longing. Where my kids are concerned I find myself hoping for the simplest things: that if someday they crave orchards where their kids can climb into the branches and steal apples, the world will have trees enough with arms to receive them.

Tie me, tease me, let your pleasure please me. Hurt me, love me, but please don’t ever leave me…

Don't you think you're a little old now to be quoting The Chronicles of Narnia?' I ask, raising an eyebrow at him. 'You read Harry Potter,' Will protests. 'Everyone reads Harry Potter,' I exclaim. 'It's an institution. Besides, it's not really a kids book, it's a metaphor for the world at large. It's almost philosophical in its way.

You don’t know how long I’ve wanted to feel worthy of that. To like myself. To be able to live with what I am.” “You don’t have to live with yourself anymore. You live with me. Let me love you enough for both of us.

So what now?" he said. "What do you mean?" "What do we do now? We can't just be roommates." "You said you didn't like me." "I don't like you. I don't like how your hair smells, and how I can't stop thinking about waking up and seeing your face. I hate how my bed felt empty when you left. I don't like how good you were with my family, especially Harper, and how I wanted to see you with then again, but not just as a guest. As a member. You're right. I don't like you at all." "When did you change your mind?" "My mind never changed. I've wanted you since the moment you opened the door and had that stunned look on your face. It just took me a while to admit it. Why deny it now? It is what it is and it's not going to change." "Oh." "This doesn't mean I'm going to be nice. I'm still going to be an ass. I'll just be an ass who apologizes and brings you flowers to say he's been a dick." "Chocolate," I said. "What?" "I'd rather have chocolate when you apologize." "Chocolate it is." He smiled. "So does that mean what I think it means?" "No. It just means that you get to bring me chocolate when you've been an ass. I'm going to weigh three hundred pounds." I focused my attention back on the peppers. I couldn't think about Hunter's declaration of... whatever it was. Footsteps didn't make me look up. "Taylor, look at me. Please." Damn. If only he didn't say please. "I can't promise to not make you mad. I can't promise that I won't hurt you. All I can promise is that I want you in my life, and I'll do anything to keep you there.

He cups the back of my neck with his hand and holds the other against my face, rubbing my cheek with his thumb. Slowly, he leans down and kisses me. Soft, then deep. I ooze against the house. I can feel his kiss in my whole body, like warm liquid pouring through me—gold, rich, and melting. After about a minute of what can only be described as sheer ecstasy, Corey rests his forehead against mine so we can both catch our breath. Then he takes my head into his hands and looks at me hard, like his heart is breaking. 'I have wanted to do that for so, so long.' I cannot speak. I can only nod yes and hope he knows what I mean. He kisses me more... "... for months and months..." "... when you sprayed me with Dr. Pepper..." "... at the bakery when you were holding that corned beef..." "... and every single time I see you..." I lean against the house and hold on to his wrists so I don't dissolve into a puddle. And I kiss him back. Over and over, I kiss him back.

The moon is always jealous of the heat of the day, just as the sun always longs for something dark and deep. They could see how love might control you, from your head to your toes, not to mention every single part of you in between. A woman could want a man so much she might vomit in the kitchen sink or cry so fiercly blood would form in the corners of her eyes. She put her hand to her throat as though someone were strangling her, but really she was choking on all that love she thought she’d needed so badly. What had she thought, that love was a toy, something easy and sweet, just to play with? Real love was dangerous, it got you from inside and held on tight, and if you didn’t let go fast enough you might be willing to do anything for it’s sake. She refused to believe in superstition, she wouldn’t; yet it was claiming her. Some fates are guaranteed, no matter who tries to intervene. After all I’ve done for you is lodged somewhere in her brain, and far worse, it’s in her heart as well. She was bad luck, ill-fated and unfortunate as the plague. She is not worth his devotion. She wishes he would evaporate into thin air. Maybe then she wouldn’t have this feeling deep inside, a feeling she can deny all she wants, but that won’t stop it from being desire. Love is worth the sum of itself and nothing more. But that’s what happens when you’re a liar, especially when you’re telling the worst of these lies to yourself. He has stumbled into love, and now he’s stuck there. He’s fairly used to not getting what he wants, and he’s dealt with it, yet he can’t help but wonder if that’s only because he didn’t want anything so badly. It’s music, it’s a sound that is absurdly beautiful in his mouth, but she won’t pay attention. She knows from the time she spent on the back stairs of the aunts’ house that most things men say are lies. Don’t listen, she tells herself. None if it’s true and none of it matters, because he’s whispering that he’s been looking for her forever. She can’t believe it. She can’t listen to anything he tells her and she certainly can’t think, because if she did she might just think she’d better stop. What good would it do her to get involved with someone like him? She’d have to feel so much, and she’s not that kind. The greatest portion of grief is the one you dish out for yourself. She preferred cats to human beings and turned down every offer from the men who fell in love with her. They told her how sticks and stones could break bones, but taunting and name-calling were only for fools. — & now here she is, all used up. Although she’d never believe it, those lines in *’s face are the most beautiful part about her. They reveal what she’s gone through and what she’s survived and who exactly she is, deep inside. She’s gotten back some of what she’s lost. Attraction, she now understands, is a state of mind. If there’s one thing * is now certain of, it’s house you can amaze yourself by the things you’re willing to do. You really don’t know? That heart-attack thing you’ve been having? It’s love, that’s what it feels like. She knows now that when you don’t lose yourself in the bargain, you find you have double the love you started with, and that’s one recipe that can’t be tampered with. Always throw spilled salt over your left shoulder. Keep rosemary by your garden gate. Add pepper to your mashed potatoes. Plant roses and lavender, for luck. Fall in love whenever you can.

Tighten your grip, make me bleed, it's a hunger I need to feed. Strip me bare, pull my hair, I don't care just take me there.

...be sure to wash every day, even if it is with your own spit; don't squat down to play marbles—you are not a boy, you know; don't pick people's flowers—you might catch something; don't throw stones at blackbirds, because it might not be a blackbird at all; this is how to make a bread pudding; this is how to make doukona; this is how to make pepper pot; this is how to make a good medicine for a cold; this is how to make a good medicine to throw away a child before it even becomes a child; this is how to catch a fish; this is how to throw back a fish you don't like, and that way something bad won't fall on you; this is how to bully a man; this is how a man bullies you; this is how to love a man; and if this doesn't work there are other ways, and if they don't work don't feel too bad about giving up; this is how to spit up in the air if you feel like it, and this is how to move quick so that it doesn't fall on you; this is how to make ends meet; always squeeze bread to make sure it's fresh; but what if the baker won't let me feel the bread?; you mean to say that after all you are really going to be the kind of woman who the baker won't let near the bread?

Human beings do dumb shit. You do dumb shit. She does dumb shit. Everyone does dumb shit. Then, every once in a while, we have a moment where we don’t do dumb shit, and then we throw a goddamned parade and we forget all the dumb shit we did. So what I’m saying to you is, don’t do something, or not do something, to punish someone because you think they did something dumb. Do what you want to do, because it’s what you want to do. Also, bring me a grapefruit from the kitchen and some salt and pepper.

​ I don’t think outside the box. I never got in it.

I don’t see why it’s taken thousands of years to sort out.” “That’s because the people trying to sort it out were men,” said Pepper, meaningfully.

Don’t stop living while you endure. And don’t let the pain of your past stop you from being happy in this new life.

Xav sprinkled olive oil on his lettuce. 'Lola was very particular that it all had to fit properly.' 'Lola?' squeaked Diamond. I wanted to warn her not to rise to the bait Xav was dangling in front of her but it was too late. Xav added some Parmesan and pepper. 'Suspicious, Diamond? You should be. This is a bachelor party I'm organizing, not a school outing, and it is going to tick all of Trace's boxes. Lola is either a very efficient water sports instructor or an exotic dancing girl; I'll leave it your imagination.' I rolled my eyes at Diamond. 'Myabe she's both. I mean the guys will really go for that, I guess. Don't worry,Di, Luigi and his crew will not disappoint us girls.' Luigi was in fact Contessa Nicoletta's little bespectacled chef with whom I had been consulting about the menu for Friday, but the Benedicts weren't to know that. 'He has promised to provide something suitably spicy for our tastes.

They could be French,” said Pepper doggedly. “France is famous for onions.” “It doesn't matter,” said Adam, who was getting fed up with onions. “France is nearly Spanish, an' I don't expect witches know the difference, what with spendin' all their time flyin' around at night. It all looks like the Continong to witches. Anyway, if you don't like it you can jolly well go and start your own Inquisition, anyway.

I want you, Zel. God knows how much I fucking want you.” He dropped his eyes, glaring at his fists. “But I’m still struggling inside. I want to be gentle. To hold you and make love to you. But…I won’t be able to and I don’t want to take you violently. Not today.

Kill,” the man said, stalking into the room and holding out his hand. A smirk spread his lips, remembering what he’d interrupted. “On second thought, perhaps I won’t give you my hand. I don’t know what you’ll do with it.

White folk don’t care ’bout pepper and spices. Like they food bland as water.

One can,' said Ernest 'remain unmoved before a cloud as before an automatic ticket machine. I don't like poetry, I don't like flowers, I don't like machines, I don't like sugar, I don't like pepper, I don't like what you like.' This was addressed to whoever attacked Ernest.

I realised something else tonight. Something about pancakes.’ ‘What about them?’ ‘We both got so obsessed about that first pancake being thrown away that we forgot something really important,’ Max explained. ‘That first pancake tastes just as good as all the other ones. It’s not its fault that it was first in line and the pan wasn’t hot enough so it got a bit lumpy and misshapen.’ ‘And when you’re really famished that first pancake tastes better than all the ones that come after it,’ Neve said, and then she couldn’t wait any longer. Her arms were around Max before she’d even finished forming the thought, but his arms were around her too in that exact same moment. Just having him there to hold, warm and solid and real, was enough for five seconds, and then she was peppering his face with kisses – his forehead, his eyebrows, the tip of his crooked nose, along his cheekbones until she reached the glittering prize of his mouth. Sometimes Neve thought that her appetite was the most robust thing about her, and she didn’t kiss Max so much as she devoured him. Graceless, messy kisses without any thought or reason, but simply because she hungered for him. Kissed him with everything she had and everything she was, and she didn’t know why she could kiss Max and have him kiss her back with the same fierceness but still be greedy for the next kiss and the one after that and the one after that and the one…

Look, let me tell you something, Satan, or whoever you are.” “Don’t use that name, I hate it.” “That’s likely to make me pepper my speeches with it.” “My name is Memnoch,” he said calmly, with a small pleading gesture. “Memnoch the Devil.

GO BACK TO DALLAS!” the man sitting somewhere behind us yelled again, and the hold Aiden still had on the back of my neck tightened imperceptibly. “Don’t bother, Van,” he demanded, pokerfaced. “I’m not going to say anything,” I said, even as I reached up with the hand furthest away from him and put it behind my head, extending my middle finger in hopes that the idiot yelling would see it. Those brown eyes blinked. “You just flipped him off, didn’t you?” Yeah, my mouth dropped open. “How do you know when I do that?” My tone was just as astonished as it should be. “I know everything.” He said it like he really believed it. I groaned and cast him a long look. “You really want to play this game?” “I play games for a living, Van.” I couldn’t stand him sometimes. My eyes crossed in annoyance. “When is my birthday?” He stared at me. “See?” “March third, Muffin.” What in the hell? “See?” he mocked me. Who was this man and where was the Aiden I knew? “How old am I?” I kept going hesitantly. “Twenty-six.” “How do you know this?” I asked him slowly. “I pay attention,” The Wall of Winnipeg stated. I was starting to think he was right. Then, as if to really seal the deal I didn’t know was resting between us, he said, “You like waffles, root beer, and Dr. Pepper. You only drink light beer. You put cinnamon in your coffee. You eat too much cheese. Your left knee always aches. You have three sisters I hope I never meet and one brother. You were born in El Paso. You’re obsessed with your work. You start picking at the corner of your eye when you feel uncomfortable or fool around with your glasses. You can’t see things up close, and you’re terrified of the dark.” He raised those thick eyebrows. “Anything else?” Yeah, I only managed to say one word. “No.” How did he know all this stuff? How? Unsure of how I was feeling, I coughed and started to reach up to mess with my glasses before I realized what I was doing and snuck my hand under my thigh, ignoring the knowing look on Aiden’s dumb face. “I know a lot about you too. Don’t think you’re cool or special.” “I know, Van.” His thumb massaged me again for all of about three seconds. “You know more about me than anyone else does.” A sudden memory of the night in my bed where he’d admitted his fear as a kid pecked at my brain, relaxing me, making me smile. “I really do, don’t I?” The expression on his face was like he was torn between being okay with the idea and being completely against it. Leaning in close to him again, I winked. “I’m taking your love of MILF porn to the grave with me, don’t worry.” He stared at me, unblinking, unflinching. And then: “I’ll cut the power at the house when you’re in the shower,” he said so evenly, so crisply, it took me a second to realize he was threatening me… And when it finally did hit me, I burst out laughing, smacking his inner thigh without thinking twice about it. “Who does that?” Aiden Graves, husband of mine, said it, “Me.” Then the words were out of my mouth before I could control them. “And you know what I’ll do? I’ll go sneak into bed with you, so ha.” What the hell had I just said? What in the ever-loving hell had I just said? “If you think I’m supposed to be scared…” He leaned forward so our faces were only a couple of inches away. The hand on my neck and the finger pads lining the back of my ear stayed where they were. “I’m not

Don't expect the worst because, by expecting the worst, you're inviting it to come true.

And sometimes people don’t know how to separate love from possessiveness.

We both know you can’t split a bookstore. (I don’t even share shelf space.)

We're better'n them all right. We jus' don't always win.

Don’t find us. Don’t mourn us. Don’t weep for us. Because we were the lucky ones, the chosen ones, the only ones for each other.

Don’t judge. Listen. She

I don’t understand you, silent one, but I will.

New Rule: Stop pretending your drugs are morally superior to my drugs because you get yours at a store. This week, they released the autopsy report on Anna Nicole Smith, and the cause of death was what I always thought it was: mad cow. No, it turns out she had nine different prescription drugs in her—which, in the medical field, is known as the “full Limbaugh.” They opened her up, and a Walgreens jumped out. Antidepressants, anti-anxiety pills, sleeping pills, sedatives, Valium, methadone—this woman was killed by her doctor, who is a glorified bartender. I’m not going to say his name, but only because (a) I don’t want to get sued, and (b) my back is killing me. This month marks the thirty-fifth anniversary of a famous government report. I was sixteen in 1972, and I remember how excited we were when Nixon’s much ballyhooed National Commission on Drug Abuse came out and said pot should be legalized. It was a moment of great hope for common sense—and then, just like Bush did with the Iraq Study Group, Nixon took the report and threw it in the garbage, and from there the ’70s went right into disco and colored underpants. This week in American Scientist, a magazine George Bush wouldn’t read if he got food poisoning in Mexico and it was the only thing he could reach from the toilet, described a study done in England that measured the lethality of various drugs, and found tobacco and alcohol far worse than pot, LSD, or Ecstasy—which pretty much mirrors my own experiments in this same area. The Beatles took LSD and wrote Sgt. Pepper—Anna Nicole Smith took legal drugs and couldn’t remember the number for nine-one-one. I wish I had more time to go into the fact that the drug war has always been about keeping black men from voting by finding out what they’re addicted to and making it illegal—it’s a miracle our government hasn’t outlawed fat white women yet—but I leave with one request: Would someone please just make a bumper sticker that says, “I’m a stoner, and I vote.

Similar ecological disasters occurred on almost every one of the thousands of islands that pepper the Atlantic Ocean, Indian Ocean, Arctic Ocean and Mediterranean Sea. Archaeologists have discovered on even the tiniest islands evidence of the existence of birds, insects and snails that lived there for countless generations, only to vanish when the first human farmers arrived. None but a few extremely remote islands escaped man’s notice until the modern age, and these islands kept their fauna intact. The Galapagos Islands, to give one famous example, remained uninhabited by humans until the nineteenth century, thus preserving their unique menagerie, including their giant tortoises, which, like the ancient diprotodons, show no fear of humans. The First Wave Extinction, which accompanied the spread of the foragers, was followed by the Second Wave Extinction, which accompanied the spread of the farmers, and gives us an important perspective on the Third Wave Extinction, which industrial activity is causing today. Don’t believe tree-huggers who claim that our ancestors lived in harmony with nature. Long before the Industrial Revolution, Homo sapiens held the record among all organisms for driving the most plant and animal species to their extinctions. We have the dubious distinction of being the deadliest species in the annals of biology. Perhaps if more people were aware of the First Wave and Second Wave extinctions, they’d be less nonchalant about the Third Wave they are part of. If we knew how many species we’ve already eradicated, we might be more motivated to protect those that still survive. This is especially relevant to the large animals of the oceans.

Jason winced. “Knocked out twice in two days,” he muttered. “Some demigod.” He glanced sheepishly at Percy. “Sorry, man. I didn’t mean to blast you.” Percy’s shirt was peppered with burn holes. His hair was even more disheveled than normal. Despite that, he managed a weak laugh. “Not the first time. Your big sister got me good once at camp.” “Yeah, but…I could have killed you.” “Or I could have killed you,” Percy said. Jason shrugged. “If there’d been an ocean in Kansas, maybe.” “I don’t need an ocean—” “Boys,” Annabeth interrupted, “I’m sure you both would’ve been wonderful at killing each other. But right now, you need some rest.” “Food first,” Percy said. “Please?

We know you didn’t make it as a cop. We know you have a small gambling problem and a big drinking problem.” “Actually, it’s vice versa, Mr. Greenwal. But the good news is I don’t smoke. My mother smokes. Now that is a filthy habit.

Maybe don't even be out there, on the street, no if it's dark, not if you're alone, not if you're a kid, not if you're a woman, not without a rape whistle around you neck, not without pepper spray clutched in your hand, not, anyway if you're wearing that outfit." "But, I mean, don't be a prude either," says Ashlee, pulling at the hem of her dress.

Frank grabbed a tourist brochure stuck under the napkin dispenser. He began to read it. Piper patted Leo’s arm, like she couldn’t believe he was really here. Nico stood at the edge of the group, eyeing the passing pedestrians as if they might be enemies. Coach Hedge munched on the salt and pepper shakers. Despite the happy reunion, everybody seemed more subdued than usual—like they were picking up on Leo’s mood. Jason had never really considered how important Leo’s sense of humor was to the group. Even when things were super serious, they could always depend on Leo to lighten things up. Now, it felt like the whole team had dropped anchor. “So then Jason harnessed the venti,” Hazel finished. “And here we are.” Leo whistled. “Hot-air horses? Dang, Jason. So basically, you held a bunch of gas together all the way to Malta, and then you let it loose.” Jason frowned. “You know, it doesn’t sound so heroic when you put it that way.” “Yeah, well. I’m an expert on hot air. I’m still wondering, why Malta? I just kind of ended up here on the raft, but was that a random thing, or—” “Maybe because of this.” Frank tapped his brochure. “Says here Malta was where Calypso lived.” A pint of blood drained from Leo’s face. “W-what now?” Frank shrugged. “According to this, her original home was an island called Gozo just north of here. Calypso’s a Greek myth thingie, right?” “Ah, a Greek myth thingie!” Coach Hedge rubbed his hands together. “Maybe we get to fight her! Do we get to fight her? ’Cause I’m ready.” “No,” Leo murmured. “No, we don’t have to fight her, Coach.” Piper frowned. “Leo, what’s wrong? You look—” “Nothing’s wrong!” Leo shot to his feet. “Hey, we should get going. We’ve got work to do!” “But…where did you go?” Hazel asked. “Where did you get those clothes? How—” “Jeez, ladies!” Leo said. “I appreciate the concern, but I don’t need two extra moms!” Piper smiled uncertainly. “Okay, but—” “Ships to fix!” Leo said. “Festus to check! Earth goddesses to punch in the face! What are we waiting for? Leo’s back!” He spread his arms and grinned. He was making a brave attempt, but Jason could see the sadness lingering in his eyes. Something had happened to him…something to do with Calypso.

When you live with someone you love, you share all your most trivial concerns: what time should we eat, what time should we leave, what should we watch, I thought they said that rug would be delivered by now, we’ve run out of black pepper, do I have time for a shower, can you buy dishwashing soap, are you tired, are you hungry, did you see the news about that politician, that atrocity, that accident, that disaster, you won’t believe what I just read, I’m going to bed, listen to this, it’s so funny, are you eating the rest of that, I’m calling about that rug, what time will you be home, I’ll meet you there, I’ll see you when I’m back, will you have eaten, I won’t have eaten, we made the right decision about that rug…on and on it goes, an endless daily stream of tiny decisions and opinions and thoughts shared, and you don’t even know it’s keeping you alive.

Ja-nee, there had been some good times at the academy over Scrabble boards. Of course, the long evenings had always ended in recriminations when one or other recruit insisted that 'pzxtrri' was a word, and the others had told him to prove it, and he'd said Fine, give me a dictionary, and they'd said You know we don't have a dictionary, and he'd said Then shut your face, and they'd said Make me, and he'd gone for his service pistol. But before the inevitable arrival of the dog unit with the pepper spray, there had been some real friendships made.

You can’t stop people doing what they want to do if they really want to do it. Perhaps she thought that her life before you was no longer relevant. Sometimes when you’ve lived a chapter of your life, you don’t want to look back. I lost five years of my life through drugs. All I remember is waking up feeling like shit, or roaming the streets looking to score, or the delirium after I’d shot up. I don’t ever want to look back at that. I want to get back on my feet, get a proper job, maybe find a girl who’s good for me.” Arthur nodded. He understood what Mike was saying,

I’m Scorpio. My favorite color is navy. I like apples but I don’t like bananas—except in milkshakes or baking. I love roasted red peppers.” “What are you doing?” She laughed at the random change in topic.  “Telling you ten things about myself so you won’t feel like you’re sleeping with a stranger.

Because it’s indicative of a tired mind-set. It’s nothing more than mental jerking off: puffed-up officials trying to make order out of random acts when all around them their world is about to explode—but they just don’t know it, or care. It’s like trying to find the fly shit in the pepper. I mean, who cares?

Treat him right because men respond to praise. If they know they’ve done well, they want to try harder. If they see how happy they make you, they’ll do more to keep you that way. Don’t belittle them and never, ever blame them for things that aren’t their fault. Even the things that are their fault, give them some slack.

Well come here my cool nephew and give your auntie a hug.” Parker goes to make a run for it but Sam is faster. She picks him up and peppers his face full of kisses. “Aw man, come on.” He laughs, trying to push her face away. Sam pulls back with a frown. “Don’t tell me you can’t handle a few kisses.” He smirks at her. One I know well. “It’s not me who can’t handle it. It’s the ladies who can’t handle me.” Grace gasps in horror and my mom’s eyes bug out of her head. “Isn’t that right, Dad?” Oh shit!

We left in pretty good time, and came after nightfall to Klausenburgh. Here I stopped for the night at the Hotel Royale. I had for dinner, or rather supper, a chicken done up some way with red pepper, which was very good but thirsty. (Mem., get recipe for Mina.) I asked the waiter, and he said it was called “paprika hendl,” and that, as it was a national dish, I should be able to get it anywhere along the Carpathians. I found my smattering of German very useful here; indeed, I don’t know how I should be able to get on without it.

My old man 16 years old during the depression I’d come home drunk and all my clothing– shorts, shirts, stockings– suitcase, and pages of short stories would be thrown out on the front lawn and about the street. my mother would be waiting behind a tree: “Henry, Henry, don’t go in . . .he’ll kill you, he’s read your stories . . .” “I can whip his ass . . .” “Henry, please take this . . .and find yourself a room.” but it worried him that I might not finish high school so I’d be back again. one evening he walked in with the pages of one of my short stories (which I had never submitted to him) and he said, “this is a great short story.” I said, “o.k.,” and he handed it to me and I read it. it was a story about a rich man who had a fight with his wife and had gone out into the night for a cup of coffee and had observed the waitress and the spoons and forks and the salt and pepper shakers and the neon sign in the window and then had gone back to his stable to see and touch his favorite horse who then kicked him in the head and killed him. somehow the story held meaning for him though when I had written it I had no idea of what I was writing about. so I told him, “o.k., old man, you can have it.” and he took it and walked out and closed the door. I guess that’s as close as we ever got.

If the passage absolutely demands cursing, be moderate. A little of it goes a long way. I've seen beginning writers pepper curse words through sentence after sentence. 'If you don't -blanking- get your -blanking-blank-blank- in to this house this -blanking- minute, I'm going to -blank- your -blank- and nail it to the -blanking- door.' Two things happen when I read this junk: I get bored and I get angry. I didn't pick up your book to read garbage. If this is as clever as you can be, I don't want to read your prose. In life if you met someone who spoke like this, you'd want to flee. Then why put this stuff on the page? As near as I can determine, this abomination occurs because a writer is corrupted by the awful -blanking- dialog that movies inflict on us these days. It's also a sign of insecurity. The writer wonders if the dialog is strong enough and decides a lot of -blanking-blank- will do the trick. Someone might object that this kind of dialog is realistic in certain situations--intense scenes involving policemen or soldiers for example. I can only reply that in my research I spend considerable time with policemen and soldiers. Few of them curse any more than a normal person would. This garbage isn't realistic. It merely draws attention to itself and holds back the story. Use it sparingly.

Don’t be afraid of aging. As the saying goes, don’t be afraid of anything but fear itself. Find “your” perfume before you turn thirty. Wear it for the next thirty years. No one should ever see your gums when you talk or laugh. If you own only one sweater, make sure it’s cashmere. Wear a black bra under your white blouse, like two notes on a sheet of music. One must live with the opposite sex, not against them. Except when making love. Be unfaithful: cheat on your perfume, but only on cold days. Go to the theater, to museums, and to concerts as often as possible: it gives you a healthy glow. Be aware of your qualities and your faults. Cultivate them in private but don’t obsess. Make it look easy. Everything you do should seem effortless and graceful. Not too much makeup, too many colors, too many accessories …  Take a deep breath and keep it simple. Your look should always have one thing left undone—the devil is in the details. Be your own knight in shining armor. Cut your own hair or ask your sister to do it for you. Of course you know celebrity hairdressers, but only as friends. Always be fuckable: when standing in line at the bakery on a Sunday morning, buying champagne in the middle of the night, or even picking the kids up from school. You never know. Either go all gray or no gray hair. Salt and pepper is for the table.

Time often is forgiving and dismissive of the influences, because they recede. We look at Sgt. Pepper and we go "wow! How did they ever think that up?" but of course, if you got into Paul McCartney's bedroom, found his record collection at the time, you would find out. But the clues are gone. It's like evolution: there are certain pure situations that hang around longer, but the ones that got them there don't have time to leave fossils. We have a giraffe, we have a horse. But where's the horse with the long neck? The link species disappear.

She dampened her lips. “I . . . I have defenses you don’t know of, and”—she gestured to the half wall revealing the kitchen beyond—“I have pepper spray in the kitchen.” “Pepper spray in the kitchen,” he said tonelessly. “All right, all right!” She dropped the bag with the box on a coffee table that held a few large picture books on the Old West and hurried into the kitchen, coming back with the pepper spray, which she stuck on a bookcase shelf next to the door. He took it down and checked the expiration date. “You should have tossed this two years ago.

These forays into the real world sharpened his view that scientists needed the widest possible education. He used to say, “How can you design for people if you don’t know history and psychology? You can’t. Because your mathematical formulas may be perfect, but the people will screw it up. And if that happens, it means you screwed it up.” He peppered his lectures with quotations from Plato, Chaka Zulu, Emerson, and Chang-tzu. But as a professor who was popular with his students—and who advocated general education—Thorne found himself swimming against the tide. The academic world was marching toward ever more specialized knowledge, expressed in ever more dense jargon. In this climate, being liked by your students was a sign of shallowness; and interest in real-world problems was proof of intellectual poverty and a distressing indifference to theory.

Is coffee okay? I’ve run out of tea.” Arthur nodded and sat down on the sofa. Lucy leaped up and settled on his lap. He stroked her head and she looked up at him with her orange eyes. “Where’s next on your travels?” Mike said as he placed two steaming mugs on the table. “What’s the next charm you’re trying to trace?” “I don’t know. I’m intrigued by the paint palette. And I haven’t thought about my mother-in-law for years. Or perhaps I should just stop searching. It makes my head hurt.” “You should never give up,” Mike said. “Those charms on your bracelet could be lucky.

He pulled a Tupperware container out of the fridge and set it next to the carton of eggs. “Why do I get the feeling you weren’t there to catch a Cubs game?” She ignored his question. “Are those prechopped peppers in that Tupperware container?” Troy cracked an egg into a bowl. “Yeah.” “I’m not sleeping with you.” “Jesus,” he choked out. “How did we arrive here from prechopped peppers?” Ruby pushed back her chair and stood, the poster child for nervous energy. “You must cook for girls pretty often to chop up peppers in advance, that’s all I’m saying. So if there are strings attached to that omelet, I don’t want it. No matter how good it tastes, the answer is no.

I never leave home without my cayenne pepper. I either stash a bottle of the liquid extract in my pocket book or I stick it in the shopping cart I pull around with me all over Manhattan. When it comes to staying right side up in this world, a black woman needs at least three things. The first is a quiet spot of her own, a place away from the nonsense. The second is a stash of money, like the cash my mother kept hidden in the slit of her mattress. The last is several drops of cayenne pepper, always at the ready. Sprinkle that on your food before you eat it and it’ll kill any lurking bacteria. The powder does the trick as well, but I prefer the liquid because it hits the bloodstream quickly. Particularly when eating out, I won’t touch a morsel to my lips ‘til it’s speckled with with cayenne. That’s just one way I take care of my temple, aside from preparing my daily greens, certain other habits have carried me toward the century mark. First thing I do every morning is drink four glasses of water. People think this water business is a joke. But I’m here to tell you that it’s not. I’ve known two elderly people who died of dehydration, one of whom fell from his bed in the middle of the night and couldn’t stand up because he was so parched. Following my water, I drink 8 ounces of fresh celery blended in my Vita-mix. The juice cleanses the system and reduces inflammation. My biggest meal is my first one: oatmeal. I soak my oats overnight so that when I get up all I have to do is turn on the burner. Sometimes I enjoy them with warm almond milk, other times I add grated almonds and berries, put the mixture in my tumbler and shake it until it’s so smooth I can drink it. In any form, oats do the heart good. Throughout the day I eat sweet potatoes, which are filled with fiber, beets sprinkled with a little olive oil, and vegetables of every variety. I also still enjoy plenty of salad, though I stopped adding so many carrots – too much sugar. But I will do celery, cucumbers, seaweed grass and other greens. God’s fresh bounty doesn’t need a lot of dressing up, which is why I generally eat my salad plain. From time to time I do drizzle it with garlic oil. I love the taste. I also love lychee nuts. I put them in the freezer so that when I bite into them cold juice comes flooding out. As terrific as they are, I buy them only once in awhile. I recently bit into an especially sweet one, and then I stuck it right back in the freezer. “Not today, Suzie,” I said to myself, “full of glucose!” I try never to eat late, and certainly not after nine p.m. Our organs need a chance to rest. And before bed, of course, I have a final glass of water. I don’t mess around with my hydration.

Ah,’ said Beelzebub, and he actually began to smile. ‘You wizzsh to rule the world. That’z more like thy Fath—’ ‘I thought about all that an’ I don’t want to,’ said Adam, half turning and nodding encouragingly at the Them. ‘I mean, there’s some stuff could do with alt’rin’, but then I expect people’d keep comin’ up to me and gettin’ me to sort out everythin’ the whole time and get rid of all the rubbish and make more trees for ’em, and where’s the good in all that? It’s like havin’ to tidy up people’s bedrooms for them.’ ‘You never tidy up even your bedroom,’ said Pepper, behind him. ‘I never said anythin’ about my bedroom,’ said Adam, referring to a room whose carpet had been lost to view for several years. ‘It’s general bedrooms I mean. I din’t mean my personal bedroom. It’s an analoggy. That’s jus’ what I’m sayin’.

Editors and readers of the New York Daily News want us to know that race had nothing to do with the ten black people who stopped a car and beat a young white couple in Brooklyn. All the while yelling racial epithets. “It’s not just a black and white thing,” reported the Daily News. “It’s stupid teenagers thinking they can do whatever they want.”[806] They just happen to be black. And the fact they just happen to be black astronomically out of proportion has no meaning. Got it? The attack happened Monday, in October 2013, six days before the Daily News got around to doing a story on it. A group of 10 black youths — one of them a 12-year-old girl — pummeled a husband and wife in Brooklyn after peppering the couple with racial slurs, authorities said. “Get those crackers!” some of them screamed, according to court papers. “Get that white whore!

been thinking about what you said earlier, Nedra, and I agree with you. I don’t think this is terrorism or lady terrorism. Do you know what I think it is?” “I’m dying to know,” said Nedra Feldstein-Delaney. “I think it’s a response to terrorism. From the time we’re little girls, we’re taught to fear the bad man who might get us. We’re terrified of being raped, abused, even killed by the bad man, but the problem is, you can’t tell the good ones from the bad ones, so you have to be wary of them all. We’re told not to go out by ourselves late at night, not to dress a certain way, not to talk to male strangers, not to lead men on. We take self-defense classes, keep our doors locked, carry pepper spray and rape whistles. The fear of men is ingrained in us from girlhood. Isn’t that a form of terrorism?” “For God’s sake, Nola. You’re going to get us both fired,” said Nedra Feldstein-Delaney.

If I wanted ultimate honesty for him, I had to be prepared to do the same. It hurt to look deep inside—to give myself no room to hide and to come face to face with a girl I no longer recognised. But I did it. Because I was strong and brave and ready to give in order to receive. “No matter how screwed up and wrong the past few months have been, they’ve been the best thing that’s ever happened to me.” Jethro sucked in a breath. “If a guardian angel had told me this would happen. If they’d come to me the night before you stole me and explained the atrocities I would live through, I would still have come with you.” A groan cut short as Jethro froze in place. “I would’ve waited for you with open arms. I would’ve gladly said goodbye to my life and let you torment me because it made me a better person—a stronger person—a person worthy of what I feel for you.” I stiffened. “So don’t tell me you wish you’d never met me, Jethro Hawk, because I would live a thousand debts just for the gift of having you love me.

Even more confused than before, I started backing up. I’d go around and get in through the kitchen; David and Raquel had to know what was going on. Unfortunately for all of us, that was when Lend came out the front door, immediately collapsed with a thunk that made me cringe, and—perfect—went completely transparent. The police officers stopped fighting, every eye glued on my boyfriend, now essentially invisible other than this T-shirt and flannel pajama pants. “Okay,” I said, putting my hands on my hips. “No. This is unacceptable. I don’t care what the bleep is going on, we’re going to get it settled immediately or I swear I will give you all to the Dark Queen and let her feed on your dreams for the rest of eternity.” Every head turned my direction, their faces a portrait of shock and disbelief. “What, you’ve never seen a boy made of water before? Yawn. Go down to the pond—it’ll really blow your mind.” One close to the front—barrel-chested, middle-aged man with salt-and-pepper hair and a thick mustache—shook his head as though trying to clear it. “Are you Evelyn Green?” “Sort of. Mostly. I mean, legally. Again, sort of.” He tried to look at me, but his eyes kept drifting back to Lend. “You’re under—We’re here to—Could you please come with us?” I rolled my eyes. “No, I couldn’t. You’re last place in a very long line of people who want me right now. Besides, I haven’t done anything.” “Actually,” said a painfully tall and thin officer with a voice that struggled between tenor and bass but really sounded like a dog with something caught in its throat, “you’re wanted for terrorism.” He shrugged apologetically. “We’re supposed to take you into NSA headquarters.” “I think you have the wrong acronym there,” I said. This had Anne-Whatever Whatever written all over it.

He seasoned the chicken with salt, pepper and mustard, and then grilled it to absolute perfection in clarified butter! The light coating of panko is toasted to a beautiful golden brown. Its crunch delightfully highlights the chicken's tender juiciness. "But what takes this dish's flavor and elevates it to a whole other level... are the tiny crumbles of Boudin Noir blood sausage you added during the grilling step!" "That's right! The Poussin Chicken had just been butchered, so I took a little of its blood and mixed it with some pork blood... to whip up my own special blood sausage! That gave the dish some real punch, don'tcha think?" "B-but that shouldn't even work! Blood sausage has such a powerful flavor it should have overwhelmed the more delicate Poussin Chicken... but that chicken flavor is still undeniably the centerpiece of this dish!" "That's from the fat. See, I didn't just grab some of the chicken's blood. I siphoned up some of its fat too. With this special injector here." Animal fat is just as jam-packed with richness and body as blood! A little dollop of that keeps the chicken balanced as the center of the dish while deepening its overall flavor! Not only that, he used the chain carving knife to add innumerable delicate hidden cuts in the chicken. Thanks to those, the flavors of the chicken, the sausage and the sauce all meld together seamlessly, creating a cohesive overall experience.

Tina Gardenia was as happy as a cat with a full belly. She had kept Luca Lowell’s heart safely on her charm bracelet, and it had been wonderful. It was Sunday morning again, and Luca was clunking around in the tiny kitchen on one bare foot and one walking cast, making coffee by the smell of it. Tina snuggled Muffins close to her face. “You’re a handsome boy,” she cooed. “I know you’re talking to the cat,” Luca said. “Why don’t you talk to me like that?” “You already get more than enough compliments, Mr. Lowell.” “How many dunks do I dunk your tea bags?” “You don’t dunk. Just pour the water on and let it steep.” “How’s it going to steep if you’re not dunking?” “Fine,” she said. “Give it... seven dunks.” “Gotcha. Seven dunks.” He started counting them out. Tina nuzzled the ginger cat sprawled out on the couch. “You’re the prettiest boy in the world,” she said. Luca growled, “I heard that.” “Focus on your dunking.” “Darn it. I lost count.” “That’ll teach you for listening in on other people’s private conversations.” Luca snorted and went back to dunking. For the last two weeks, Muffins had been coming to visit at the tiny house regularly, and Luca had been pretending to be a jealous boyfriend. He and the cat were bonding on their own, though, often snuggling up on the couch together, watching their favorite shows. Luca liked true crime shows, and Muffins liked a warm lap and chin scratches.

It looked like every cartoon of a flying saucer Newt had ever seen. As he stared over the top of his map, a door in the saucer slid aside with a satisfying whoosh, revealing a gleaming walkway which extended automatically down to the road. Brilliant blue light shone out, outlining three alien shapes. They walked down the ramp. At least, two of them walked. The one that looked like a pepper pot just skidded down it, and fell over at the bottom. The other two ignored its frantic beeping and walked over to the car quite slowly, in the worldwide approved manner of policemen already compiling the charge sheet it their heads. The tallest one, a yellow toad dressed in kitchen foil, rapped on Newt's window. He wound it down. The thing was wearing the kind of mirror-finished sunglasses that Newt always thought of as Cool Hand Luke shades. 'Morning, sir or madam or neuter,' the thing said. 'This your planet, is it?' The other alien, which was stubby and green, had wandered off into the woods by the side of the road. Out of the corner of his eye Newt saw it kick a tree, and then run a leaf through some complicated gadget on its belt. It didn't look very pleased. 'Well, yes. I suppose so.' he said. The toad stared thoughtfully at the skyline. 'Had it long, have we, sir?' it said. 'Er. Not personally. I mean, as a species, about half a million years. I think.' The alien exchanged glances with its colleague. 'Been letting the old acid rain build up, haven't we, sir?' it said. 'Been letting ourselves go a bit with the old hydrocarbons, perhaps?' 'I'm sorry.' 'Could you tell me your planet's albedo, sir?' said the the toad, still staring levelly at the horizon as though it was doing something interesting. 'Er. No.' 'Well, I'm sorry to have to tell you, sir, that your polar ice caps are below regulation size for a planet of this category, sir.' 'Oh, dear,' said Newt. He was wondering who he could tell about this, and realizing that there was absolutely no one who would believe him. [...] The small alien walked past the car. 'CO2 level up 0.5 percent,' it rasped, giving him a meaningful look. 'You do know you could find yourself charged with being a dominant species while under the influence of impulse-driven consumerism, don't you?

What happened?” Dallas asked immediately, his hand reaching out toward Louie. I didn’t miss how Lou took his hand instantly. “She called me a brat,” Louie blurted out, his other little hand coming up to meet with the one already clutching our neighbor’s. I blinked and told myself I was not going to look at Christy until I had the full story. “Why?” Dallas was the one who asked. “He spilled some of his hot chocolate on her purse,” it was Josh who explained. “He said sorry, but she called him a brat. I told her not to talk to my brother like that, and she told me I should have learned to respect my elders.” For the second time around this woman, I went to ten. Straight through ten, past Go, and collected two hundred dollars. “I tried to wipe it up,” Louie offered, those big blue eyes going back and forth between Dallas and me for support. “You should teach these boys to watch where they’re going,” Christy piped up, taking a step back. Be an adult. Be a role model, I tried telling myself. “It was an accident,” I choked out. “He said he was sorry… and your purse is leather and black, and it’ll be fine,” I managed to grind out like this whole thirty-second conversation was jabbing me in the kidneys with sharp knives. “I’d like an apology,” the woman, who had gotten me suspended and made me cry, added quickly. I stared at her long face. “For what?” “From Josh, for being so rude.” My hand started moving around the outside of my purse, trying to find the inner compartment when Louie suddenly yelled, “Mr. Dallas, don’t let her get her pepper spray!” The fuck? Oh my God. I glared at Louie. “I was looking for a baby wipe to offer her one, Lou. I wasn’t getting my pepper spray.” “Nuh-uh,” he argued, and out of the corner of my eye, I noticed Christy take a step back. “I heard you on the phone with Vanny. You said, you said if she made you mad again you were gonna pepper spray her and her mom and her mom’s mom in the—” “Holy sh—oot, Louie!” My face went red, and I opened my mouth to argue that he hadn’t heard me correctly. But… I had said those words. They had been a joke, but I’d said them. I glanced at Dallas, the serious, easygoing man who happened to look in that instant like he was holding back a fart but was hopefully just a laugh, and finally peeked at the woman who I’d like to think brought this upon herself. “Christy, I would never do that—” ... I cleared my throat and popped my lips. “Well, that was awkward.” “I’m not a brat.” Louie was still hung up and outraged. I pointed my finger at him. “You’re a tattletale, that’s what you are. Nosey Rosie. What did I tell you about snitches?” “You love them?

Then just when I thought I was going to really break down for a good cry, I remembered a large bag of pistachio nuts in the back of the pantry. I don't know what made me think of them. I had hidden them beneath several packages of dried pasta. Sam liked pistachio nuts. I bought them for a cake recipe I had seen in Gourmet. I stood up like a sleepwalker, my hands empty of sheets or shoes. I would take care of all this once the cake was in the oven. The recipe was from several months ago. I didn't remember which issue. I would find it. I would bake a cake. My father liked exotic things. On the rare occasions we went out to dinner together over the years, he always wanted us to go to some little Ethiopian restaurant down a back alley or he would say he had to have Mongolian food. He would like this cake. It was Iranian. There was a full tablespoon of cardamom sifted in with the flour, and I could imagine that it would make the cake taste nearly peppered, which would serve to balance out all the salt. I stood in the kitchen, reading the magazine while the sharp husks of the nuts bit into the pads of my fingers. I rolled the nut meat between my palms until the bright spring green of the pistachios shone in my hands, a fist full of emeralds. I would grind the nuts into powder without letting them turn to paste. I would butter the parchment paper and line the bottom of the pan. It was the steps, the clear and simple rules baking, that soothed me. My father would love this cake, and my mother would find this cake interesting, and Sam wouldn't be crazy about it but he'd be hungry and have a slice anyway. Maybe I could convince Camille it wasn't a cake at all. Maybe I could bring them all together, or at least that's what I dreamed about while I measured out the oil.

The key to this risotto is Japanese peppers of all things?!" "It's sharp, refreshing aroma highlights the mellow body of the cheese... while making the eel's umami flavor flash like an explosion!" "And that one key ingredient that quietly ties it all together... ... is garlic!" "Garlic?! In traditional Japanese cuisine?! That's almost unheard of!" "Those are special smoked garlic chips a junior of mine made. They were smoked using wood from a walnut tree, which is known to emphasize seafood flavors well. By lightly crushing those chips and sprinkling them on as a topping, I added a pleasantly crunchy texture to the dish. But the most critical feature of my dish... is that I broiled the eel using the Kansai region Kabayaki style. Unlike the Kanto region style, there's no steaming step. Leaving all that oil in gives the eel a more fragrant aroma with a heavier texture and stronger flavor... ... meaning it pairs much more naturally with a flavor as powerful as garlic. *Steaming the eel makes much of its natural oil seep out, leaving the flesh light and fluffy.* But what makes these chips so extraordinary... is that they're infused with Ibusaki's earnest passion and the pure sweat of his helpers, Aoki and Sato. There's no way they could not be delicious!" "Ew! Don't say they're infused with sweat! That's gross!" "This much alone is already an impressively polished gourmet course. What's in store for us in that teapot?" "That is eel-liver broth, my lady. I dressed the eel's liver and then sautéed it in olive oil with some smoked garlic chips. Then I poured the sake Sakaki and Marui made over the top and let the alcohol cook off before adding bonito stock to make a broth. It matches beautifully with the cheese that Yoshino and Nikumi made, creating a soft flavor with a splendid aftertaste.

You Are What You Eat Take food for example. We all assume that our craving or disgust is due to something about the food itself - as opposed to being an often arbitrary response preprogrammed by our culture. We understand that Australians prefer cricket to baseball, or that the French somehow find Gerard Depardieu sexy, but how hungry would you have to be before you would consider plucking a moth from the night air and popping it, frantic and dusty, into your mouth? Flap, crunch, ooze. You could wash it down with some saliva beer.How does a plate of sheep brain's sound? Broiled puppy with gravy? May we interest you in pig ears or shrimp heads? Perhaps a deep-fried songbird that you chew up, bones, beak, and all? A game of cricket on a field of grass is one thing, but pan-fried crickets over lemongrass? That's revolting. Or is it? If lamb chops are fine, what makes lamb brains horrible? A pig's shoulder, haunch, and belly are damn fine eatin', but the ears, snout, and feet are gross? How is lobster so different from grasshopper? Who distinguishes delectable from disgusting, and what's their rationale? And what about all the expectations? Grind up those leftover pig parts, stuff 'em in an intestine, and you've got yourself respectable sausage or hot dogs. You may think bacon and eggs just go together, like French fries and ketchup or salt and pepper. But the combination of bacon and eggs for breakfast was dreamed up about a hundred years aqo by an advertising hired to sell more bacon, and the Dutch eat their fries with mayonnaise, not ketchup. Think it's rational to be grossed out by eating bugs? Think again. A hundred grams of dehydrated cricket contains 1,550 milligrams of iron, 340 milligrams of calcium, and 25 milligrams of zinc - three minerals often missing in the diets of the chronic poor. Insects are richer in minerals and healthy fats than beef or pork. Freaked out by the exoskeleton, antennae, and the way too many legs? Then stick to the Turf and forget the Surf because shrimps, crabs, and lobsters are all anthropods, just like grasshoppers. And they eat the nastiest of what sinks to the bottom of the ocean, so don't talk about bugs' disgusting diets. Anyway, you may have bug parts stuck between your teeth right now. The Food and Drug Administration tells its inspectors to ignore insect parts in black pepper unless they find more than 475 of them per 50 grams, on average. A fact sheet from Ohio State University estimates that Americans unknowingly eat an average of between one and two pounds of insects per year. An Italian professor recently published Ecological Implications of Mini-livestock: Potential of Insects, Rodents, Frogs and Snails. (Minicowpokes sold separately.) Writing in Slate.com, William Saletan tells us about a company by the name of Sunrise Land Shrimp. The company's logo: "Mmm. That's good Land Shrimp!" Three guesses what Land Shrimp is. (20-21)

STUFFIN’ MUFFINS Preheat oven to 350 degrees F., rack in the middle position. 4 ounces salted butter (1 stick, 8 Tablespoons, ¼ pound) ½ cup finely chopped onion (you can buy this chopped or chop it yourself) ½ cup finely chopped celery ½ cup chopped apple (core, but do not peel before chopping) 1 teaspoon powdered sage 1 teaspoon powdered thyme 1 teaspoon ground oregano 8 cups herb stuffing (the kind in cubes that you buy in the grocery store—you can also use plain bread cubes and add a quarter-teaspoon more of ground sage, thyme, and oregano) 3 eggs, beaten (just whip them up in a glass with a fork) 1 teaspoon salt ½ teaspoon black pepper (freshly ground is best) 2 ounces (½ stick, 4 Tablespoons, pound) melted butter ¼ to ½ cup chicken broth (I used Swanson’s) Hannah’s 1st Note: I used a Fuji apple this time. I’ve also used Granny Smith apples, or Gala apples. Before you start, find a 12-cup muffin pan. Spray the inside of the cups with Pam or another nonstick cooking spray OR line them with cupcake papers. Get out a 10-inch or larger frying pan. Cut the stick of butter in 4 to 8 pieces and drop them inside. Put the pan over MEDIUM heat on the stovetop to melt the butter. Once the butter has melted, add the chopped onions. Give them a stir. Add the chopped celery. Stir it in. Add the chopped apple and stir that in. Sprinkle in the ground sage, thyme, and oregano. Sauté this mixture for 5 minutes. Then pull the frying pan off the heat and onto a cold burner. In a large mixing bowl, combine the 8 cups of herb stuffing. (If the boxed stuffing you bought has a separate herb packet, just sprinkle it over the top of the mixture in your frying pan. That way you’ll be sure to put it in!) Pour the beaten eggs over the top of the herb stuffing and mix them in. Sprinkle on the salt and the pepper. Mix them in. Pour the melted butter over the top and mix it in. Add the mixture from your frying pan on top of that. Stir it all up together. Measure out ¼ cup of chicken broth. Wash your hands. (Mixing the stuffing is going to be a lot easier if you use your impeccably clean hands to mix it.) Pour the ¼ cup of chicken broth over the top of your bowl. Mix everything with your hands. Feel the resulting mixture. It should be softened, but not wet. If you think it’s so dry that your muffins might fall apart after you bake them, mix in another ¼ cup of chicken broth. Once your Stuffin’ Muffin mixture is thoroughly combined, move the bowl close to the muffin pan you’ve prepared, and go wash your hands again. Use an ice cream scoop to fill your muffin cups. If you don’t have an ice cream scoop, use a large spoon. Mound the tops of the muffins by hand. (Your hands are still impeccably clean, aren’t they?) Bake the Stuffin’ Muffins at 350 degrees F. for 25 minutes. Yield: One dozen standard-sized muffins that can be served hot, warm, or at room temperature. Hannah’s 2nd Note: These muffins are a great accompaniment to pork, ham, chicken, turkey, duck, beef, or . . . well . . . practically anything! If there are any left over, you can reheat them in the microwave to serve the next day. Hannah’s 3rd Note: I’m beginning to think that Andrea can actually make Stuffin’ Muffins. It’s only April now, so she’s got seven months to practice.