Dates Food Quotes

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There are three possible parts to a date, of which at least two must be offered: entertainment, food, and affection. It is customary to begin a series of dates with a great deal of entertainment, a moderate amount of food, and the merest suggestion of affection. As the amount of affection increases, the entertainment can be reduced proportionately. When the affection IS the entertainment, we no longer call it dating. Under no circumstances can the food be omitted.
Judith Martin
There are three ways you can get along with a girl: one, shut up and listen to what she has to say; two, tell her you like what she's wearing; and three, treat her to really good food...If you do all that and still don't get the results you want, better give up.
Haruki Murakami (Blind Willow, Sleeping Woman)
I’m a modern man, a man for the millennium. Digital and smoke free. A diversified multi-cultural, post-modern deconstruction that is anatomically and ecologically incorrect. I’ve been up linked and downloaded, I’ve been inputted and outsourced, I know the upside of downsizing, I know the downside of upgrading. I’m a high-tech low-life. A cutting edge, state-of-the-art bi-coastal multi-tasker and I can give you a gigabyte in a nanosecond! I’m new wave, but I’m old school and my inner child is outward bound. I’m a hot-wired, heat seeking, warm-hearted cool customer, voice activated and bio-degradable. I interface with my database, my database is in cyberspace, so I’m interactive, I’m hyperactive and from time to time I’m radioactive. Behind the eight ball, ahead of the curve, ridin the wave, dodgin the bullet and pushin the envelope. I’m on-point, on-task, on-message and off drugs. I’ve got no need for coke and speed. I've got no urge to binge and purge. I’m in-the-moment, on-the-edge, over-the-top and under-the-radar. A high-concept, low-profile, medium-range ballistic missionary. A street-wise smart bomb. A top-gun bottom feeder. I wear power ties, I tell power lies, I take power naps and run victory laps. I’m a totally ongoing big-foot, slam-dunk, rainmaker with a pro-active outreach. A raging workaholic. A working rageaholic. Out of rehab and in denial! I’ve got a personal trainer, a personal shopper, a personal assistant and a personal agenda. You can’t shut me up. You can’t dumb me down because I’m tireless and I’m wireless, I’m an alpha male on beta-blockers. I’m a non-believer and an over-achiever, laid-back but fashion-forward. Up-front, down-home, low-rent, high-maintenance. Super-sized, long-lasting, high-definition, fast-acting, oven-ready and built-to-last! I’m a hands-on, foot-loose, knee-jerk head case pretty maturely post-traumatic and I’ve got a love-child that sends me hate mail. But, I’m feeling, I’m caring, I’m healing, I’m sharing-- a supportive, bonding, nurturing primary care-giver. My output is down, but my income is up. I took a short position on the long bond and my revenue stream has its own cash-flow. I read junk mail, I eat junk food, I buy junk bonds and I watch trash sports! I’m gender specific, capital intensive, user-friendly and lactose intolerant. I like rough sex. I like tough love. I use the “F” word in my emails and the software on my hard-drive is hardcore--no soft porn. I bought a microwave at a mini-mall; I bought a mini-van at a mega-store. I eat fast-food in the slow lane. I’m toll-free, bite-sized, ready-to-wear and I come in all sizes. A fully-equipped, factory-authorized, hospital-tested, clinically-proven, scientifically- formulated medical miracle. I’ve been pre-wash, pre-cooked, pre-heated, pre-screened, pre-approved, pre-packaged, post-dated, freeze-dried, double-wrapped, vacuum-packed and, I have an unlimited broadband capacity. I’m a rude dude, but I’m the real deal. Lean and mean! Cocked, locked and ready-to-rock. Rough, tough and hard to bluff. I take it slow, I go with the flow, I ride with the tide. I’ve got glide in my stride. Drivin and movin, sailin and spinin, jiving and groovin, wailin and winnin. I don’t snooze, so I don’t lose. I keep the pedal to the metal and the rubber on the road. I party hearty and lunch time is crunch time. I’m hangin in, there ain’t no doubt and I’m hangin tough, over and out!
George Carlin
We should leave people alone about their weight. Being skinny for a while (provided you actually eat food and don't take pills or smoke to get there) is a perfectly fine pastime. Everyone should try it once, like a super-short haircut or dating a white guy.
Tina Fey (Bossypants)
On a sticky August evening two weeks before her due date, Ashima Ganguli stands in the kitchen of a Central Square apartment, combining Rice Krispies and Planters peanuts and chopped red onion in bowl.
Jhumpa Lahiri (The Namesake)
The harder you slam a ball into the ground, the higher it bounces back up... A divorce, a breakup, losing a job, or just feeling seriously down can ground you, rough you up a bit, leave calluses on your feet and grit under your finger nails. But more than that, it leaves you wiser and stronger next time... Life is about experiencing opposites isn’t it?
Laurel House (QuickieChick's Cheat Sheet to Life, Love, Food, Fitness, Fashion, and Finance---on a Less-Than-Fabulous Budget)
A good friend will help you to discover the potentials you haven't uncovered. A bad friend will help you to cover up the potentials you have already recovered. Make your choice!
Israelmore Ayivor
Christmas Eve is my favorite... I think the anticipation is more fun than anything else. I kind of lost that. The idea that something - food, traditions, an arbitrary date on the calendar - can be special because we decide it should be. We make it special. Not just for ourselves, but for others.
Kiersten White (My True Love Gave to Me: Twelve Holiday Stories)
Be nice to his family. Pretend not to notice the way their house smells. Pretend to like their food. Mimic their barbaric customs at the dinner table.
Laura Yes Yes (How to Seduce a White Boy in Ten Easy Steps)
The whole time I pretend I have mental telepathy. And with my mind only, I’ll say — or think? — to the target, 'Don’t do it. Don’t go to that job you hate. Do something you love today. Ride a roller coaster. Swim in the ocean naked. Go to the airport and get on the next flight to anywhere just for the fun of it. Maybe stop a spinning globe with your finger and then plan a trip to that very spot; even if it’s in the middle of the ocean you can go by boat. Eat some type of ethnic food you’ve never even heard of. Stop a stranger and ask her to explain her greatest fears and her secret hopes and aspirations in detail and then tell her you care because she is a human being. Sit down on the sidewalk and make pictures with colorful chalk. Close your eyes and try to see the world with your nose—allow smells to be your vision. Catch up on your sleep. Call an old friend you haven’t seen in years. Roll up your pant legs and walk into the sea. See a foreign film. Feed squirrels. Do anything! Something! Because you start a revolution one decision at a time, with each breath you take. Just don’t go back to thatmiserable place you go every day. Show me it’s possible to be an adult and also be happy. Please. This is a free country. You don’t have to keep doing this if you don’t want to. You can do anything you want. Be anyone you want. That’s what they tell us at school, but if you keep getting on that train and going to the place you hate I’m going to start thinking the people at school are liars like the Nazis who told the Jews they were just being relocated to work factories. Don’t do that to us. Tell us the truth. If adulthood is working some death-camp job you hate for the rest of your life, divorcing your secretly criminal husband, being disappointed in your son, being stressed and miserable, and dating a poser and pretending he’s a hero when he’s really a lousy person and anyone can tell that just by shaking his slimy hand — if it doesn’t get any better, I need to know right now. Just tell me. Spare me from some awful fucking fate. Please.
Matthew Quick (Forgive Me, Leonard Peacock)
Nothing changes if nothing changes
Donna Barnes (Giving Up Junk-Food Relationships)
Our great mistake in education is, as it seems to me, the worship of book-learning–the confusion of instruction and education. We strain the memory instead of cultivating the mind. The children in our elementary schools are wearied by the mechanical act of writing, and the interminable intricacies of spelling; they are oppressed by columns of dates, by lists of kings and places, which convey no definite idea to their minds, and have no near relation to their daily wants and occupations; while in our public schools the same unfortunate results are produced by the weary monotony of Latin and Greek grammar. We ought to follow exactly the opposite course with children–to give them a wholesome variety of mental food, and endeavor to cultivate their tastes, rather than to fill their minds with dry facts. The important thing is not so much that every child should be taught, as that every child should be given the wish to learn. What does it matter if the pupil know a little more or a little less? A boy who leaves school knowing much, but hating his lessons, will soon have forgotten almost all he ever learned; while another who had acquired a thirst for knowledge, even if he had learned little, would soon teach himself more than the first ever knew.
John Lubbock (The Pleasures of Life)
Crushes are stressful. Dating is disappointing. Every relationship, you either break up or get married & then divorced. Pies can't hurt you.
Ngozi Ukazu (Check, Please! Book 1: #Hockey (Check, Please!, #1-2))
Why would I want to go out to dinner and a movie with someone I'm not completely crazy about... getting someone else involved means I have to put on a nicer outfit and stress out about the way I look chewing my food. If I'm going to have to consider my chewing face, I only want to do it for someone I think I might be able to really like.
Katie Heaney (Never Have I Ever: My Life (So Far) Without a Date)
The waiter brings our food and we eat in silence. It’s all so very… date like. If I were on a date with a serial killer who was sizing me up like his prey, but whatever.
A. Zavarelli (Crow (Boston Underworld, #1))
I peeled the skin off a grape in slippery little triangles, and I understood then that I would be undressing every item of food I could because my clothes would be staying on.
Aimee Bender
I appreciate my my sleep In sleep my conversation is witty My home is dusted My office work is up to date The dog is even well behaved And food is on the table on time But then when I'm asleep I don't have you to clutter and confuse My hungry heart
Nikki Giovanni
Once you start cooking, one thing leads to another. A new recipe is as exciting as a blind date. A new ingredient, heaven help me, is an intoxicating affair.
Barbara Kingsolver (Animal, Vegetable, Miracle: A Year of Food Life)
You're a wrestler, right, Jake?" Dad asked, passing Jake more saag. My parents were in an Indian food phase. The evening's entree consisted of limp spinach. God forbid we'd throw a few burgers on the grill and just have a barbecue when guests came over. Jake gave the bright green, mushy contents a wary glance but accepted the bowl. "Yeah. I wrestle. I'm captain this year." "How Greco-Roman of you," Lucius said dryly, lifting a glob of spinach and letting it drip, slowly, from his fork. "Grappling about on mats.
Beth Fantaskey (Jessica's Guide to Dating on the Dark Side (Jessica, #1))
Sometimes your inability to let go has nothing to do with real love and everything to do with what that person represents in your life. Why do you give them so much importance? Why do you believe that God doesn't love you enough that he would not bring someone else into your life? Why do you put up with less than you deserve?
Shannon L. Alder
You cannot enjoy true love in relationship if you don't add honest flavours to it. You can genuinely maintain what you can sincerely entertain!
Israelmore Ayivor (The Great Hand Book of Quotes)
When a man's girlfriend's parents ask him what it is that he does for a living: they’re not really concerned about him; they’re concerned about their daughter’s tummy.
Mokokoma Mokhonoana
Sex makes you stupid
Donna Barnes (Giving Up Junk-Food Relationships)
The supermarket shelves have been rearranged. It happened one day without warning. There is agitation and panic in the aisles, dismay in the faces of older shoppers.[…]They scrutinize the small print on packages, wary of a second level of betrayal. The men scan for stamped dates, the women for ingredients. Many have trouble making out the words. Smeared print, ghost images. In the altered shelves, the ambient roar, in the plain and heartless fact of their decline, they try to work their way through confusion. But in the end it doesn’t matter what they see or think they see. The terminals are equipped with holographic scanners, which decode the binary secret of every item, infallibly. This is the language of waves and radiation, or how the dead speak to the living. And this is where we wait together, regardless of our age, our carts stocked with brightly colored goods. A slowly moving line, satisfying, giving us time to glance at the tabloids in the racks. Everything we need that is not food or love is here in the tabloid racks. The tales of the supernatural and the extraterrestrial. The miracle vitamins, the cures for cancer, the remedies for obesity. The cults of the famous and the dead.
Don DeLillo (White Noise)
She went out with Jacob for five dates, and then they broke up. She came over that night with a tub of ice cream and a bag of Hershey's KISSES. "Comfort food?" I said. "If I needed comfort food I'd have brought two tubs of ice cream. I'm nor upset, Luce. This is what I always eat on a Friday night.
Cath Crowley (Graffiti Moon)
Do you ever think about being with someone but realize it's impossible and then get really sad so you bake a pie instead.
Ngozi Ukazu (Check, Please! Book 1: #Hockey (Check, Please!, #1-2))
Don’t underestimate the dreams everyone has; you have no knowledge about the one that would later marry your own. Be each other’s keeper and know that beautiful dreams date only beautiful dreams!
Israelmore Ayivor (Daily Drive 365)
In another telling anomaly of the meat-grinding business, many of the larger slaughterhouses will sell their product only to grinders who agree to not test their product for E. coli contamination--until after it's run through a grinder with a whole bunch of other meat from other sources...It's like demanding of a date that she have unprotected sex with four or five other guys immediately before sleeping with you--just so she can't point the finger directly at you should she later test positive for clap.
Anthony Bourdain (Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook)
I want to be with you, Demetria. Go on dates, have sex and pointless arguments, figure out why you like to eat rabbit food, be the person you call first when you’ve had a bad day, come over and hold your hair when you’re sick. How much clearer can I make this?
Genevieve Dewey (The Good Life)
First we must understand that all of the world's deceptions flow from the belief that love is primarily for the fulfillment and comfort of the self. The world poisons love by focusing first and foremost on meeting one's own needs. Christ taught that love is not for the fulfillment of the self but for the Glory of God and the food of others. True love is selfless. It gives; it sacrifices; it dies to its own needs.
Joshua Harris (I Kissed Dating Goodbye: Study Guide)
Nothing changes if nothing changes.
Donna Barnes (Giving Up Junk-Food Relationships)
Food poisoning, huh? The second best gift you can give a date…besides an STD.
Aly Martinez (Broken Course (Wrecked and Ruined, #3))
Jeremy laughed. "Well, there was food, a gift, and you spent your time shopping. I'd say it was a date!" Aiden squinted at Jeremy. "That's all we did last Saturday! he said, a little bit of surprise in his voice. "I thought you weren't gay!" Jeremy widened his eyes big enough to look shocked. "Well, I didn't know you were!" "God, what a dumbass!" Aiden shook his head. "Jesus, how can you give advice on two guys dating if you don't even know what two guys do if they're not on a date.
Amy Lane (The Winter Courtship Rituals of Fur-Bearing Critters (Granby Knitting, #1))
He couldn’t count how many times he had seen desire turn to fear in his latest victims’ eyes when they learned that they were the dinner and not the date. Not that he had any qualms about playing with his food, first. He liked a good fuck as much as anyone.
Nenia Campbell (The Darkest Night (Shadow Thane))
It's prosperity that causes crises in hope. It's having six hundred channels and nothing to watch. It's having fifteen matches on Tinder but no one good to date. It's having two thousand restaurants to choose from but feeling sick of all the same old food. Prosperity makes meaning more difficult. It makes pain more acute.
Mark Manson (Everything is F*cked: A Book About Hope)
Like all canned food, love has an expiration date, a price tag, and a warning label. In order to love, you need to check the price tag to see if you have enough money in your wallet, observe the warnings given in fine print, and finish matters before the expiration date. Only then is it a smooth process for everyone.
Kim Un-Su (The Cabinet)
Everything is going as planned until I notice that Ashley has barely touched her wine glass or food after ordering the priciest bottle and several of the most expensive dishes on the menu. From "My Worst Valentine's Day.Ever: a Short Story
Zack Love (Stories and Scripts: an Anthology)
food production evolved as a by-product of decisions made without awareness of their consequences. Hence the question that we have to ask is why food production did evolve, why it evolved in some places but not others, why at different times in different places, and why not instead at some earlier or later date. Another
Jared Diamond (Guns, Germs, and Steel: The Fates of Human Societies (20th Anniversary Edition))
Lowe has broken from the Christianity of his parents, a faith that now seems hopelessly out of date. The meek shall no longer inherit the earth; the go-getters will get it and everything that goes with it. The Christ who went among the poor, the sick, the downtrodden, among lepers and prostitutes, really had no marketing savvy. He has been transfigured into a latter-day entrepreneur, the greatest superstar sales person of all time, who built a multinational outfit from scratch.
Eric Schlosser (Fast Food Nation: The Dark Side of the All-American Meal)
Would it be all right to top the crab kachoris with date chutney foam, so the hors d'oeuvre could be circulated without a mess? Should the chicken be served over a bed of pulav or plated individually in bowls?
Sonali Dev (Pride, Prejudice, and Other Flavors (The Rajes, #1))
So let’s talk a little about April May’s theory of tiered fame. Tier 1: Popularity You are a big deal in your high school or neighborhood. You have a peculiar vehicle that people around town recognize, you are a pastor at a medium-to-large church, you were once the star of the high school football team. Tier 2: Notoriety You are recognized and/or well-known within certain circles. Maybe you’re a preeminent lepidopterist whom all the other lepidopterists idolize. Or you could be the mayor or meteorologist in a medium-sized city. You might be one of the 1.1 million living people who has a Wikipedia page. Tier 3: Working-Class Fame A lot of people know who you are and they are distributed around the world. There’s a good chance that a stranger will approach you to say hi at the grocery store. You are a professional sports player, musician, author, actor, television host, or internet personality. You might still have to hustle to make a living, but your fame is your job. You’ll probably trend on Twitter if you die. Tier 4: True Fame You get recognized by fans enough that it is a legitimate burden. People take pictures of you without your permission, and no one would scoff if you called yourself a celebrity. When you start dating someone, you wouldn’t be surprised to read about it in magazines. You are a performer, politician, host, or actor whom the majority of people in your country would recognize. Your humanity is so degraded that people are legitimately surprised when they find out that you’re “just like them” because, sometimes, you buy food. You never have to worry about money again, but you do need a gate with an intercom on your driveway. Tier 5: Divinity You are known by every person in your world, and you are such a big deal that they no longer consider you a person. Your story is much larger than can be contained within any human lifetime, and your memory will continue long after your earthly form wastes away. You are a founding father of a nation, a creator of a religion, an emperor, or an idea. You are not currently alive.
Hank Green (An Absolutely Remarkable Thing (The Carls, #1))
While Apicius is full of ancient delicacies such as roasted peacock, boiled sow vulva, testicles, and other foods we would not commonly eat today, there are many others that are still popular, including tapenade, absinthe, flatbreads, and meatballs. There is even a recipe for Roman milk and egg bread that is identical to what we call French toast. And, contrary to popular belief, foie gras was not originally a French delicacy. The dish dates back twenty-five hundred years, and Pliny credits Apicius with developing a version using pigs instead of geese by feeding hogs dried figs and giving them an overdose of mulsum (honey wine) before slaughtering them.
Crystal King (Feast of Sorrow)
Increasingly today, archaeologists are circumventing this problem by a new technique termed accelerator mass spectrometry, which permits radiocarbon dating of tiny samples and thus lets one directly date a single small seed, small bone, or other food residue. In some cases big differences have been found between recent radiocarbon dates based on the direct new methods (which have their own problems) and those based on the indirect older ones.
Jared Diamond (Guns, Germs, and Steel: The Fates of Human Societies (20th Anniversary Edition))
If you are a “now-person”, you reduce the time rate during which your success story is to be published; if you delay a bit, you are either prolonging the date of publishing or you are deleting it at all cost! Be a “now-person” and do it now!
Israelmore Ayivor (The Great Hand Book of Quotes)
Everyday you came to my house. You were a friend to my son. You made my daughter smile. You said your jokes and made me laugh. You sat at our table and ate our food. And always you were fixing things in the house. You helped us. We helped you. That's family. And then you just left. No explanation. No goodbye. Not even a phone call to let us know you weren't dead.
Sara Desai (The Dating Plan (Marriage Game, #2))
Even more than I hate commodifying myself, I hate men judging me as a commodity. For thousands of years, women have been throughout their lives reduced to their worth as sexual objects (slash domestic workers). We learn very early on to go to great lengths to increase our sexual value in the eyes of men, without even realizing that’s why we’re (for example) agonizing over whether our one snack for the day should be a pear or a seventy-calorie sugar-free yogurt. For years—much of my childhood and early twenties—I spent the largest portion of my conscious thought on food and how much I hated and was terrified of my body. It has taken a lot of work to divorce my view of my body and my feelings of romantic worthiness from outside sources. I’m afraid apps would undermine that effort.
Blythe Roberson (How to Date Men When You Hate Men)
But whether or not teenagers are using dating apps, they're coming of age in a culture that has already been affected by the attitudes the apps have introduced. 'It’s like ordering Seamless,' says Dan, the investment banker, referring to the online food-delivery service. 'But you’re ordering a person.' The comparison to online shopping seems apt. dating apps are the free-market economy come to sex.
Nancy Jo Sales (American Girls: Social Media and the Secret Lives of Teenagers)
You get all these different cuts of meat cooking at once' he said. 'You've got your sausage, which cooks fast. You've got your big steak, which is your best cut, which takes some time, right? You got to talk to all these girls at once just like you take care of all that meat at once' After he made this analogy, I presented Ajay with a trophy that said 'Most Sexist Food Analogy of All Time: Meat and BBQ division'.
Aziz Ansari
basic Khamitic diet consisted of beans, lentils, peas, barley, millet, nuts, fruits (such as dates, melons, and pomegranates), vegetables (such as onions, cabbage, and peppers), and healing herbs such as gotu kola, nettle, aloe, garlic, and parsley. And when they were invaded by Asian nomadic shepherds, the Heq Shaasu (Hyksos), more flesh foods entered the diet, thus sowing the seeds of our ultimate deterioration.
Queen Afua (Sacred Woman: A Guide to Healing the Feminine Body, Mind, and Spirit)
One of the longest-running public health studies dates from the 1970s, when half of the families in a number of villages in Bangladesh were given contraceptives and the other half were not. Twenty years later, the mothers who took contraceptives were healthier. Their children were better nourished. Their families had more wealth. The women had higher wages. Their sons and daughters had more schooling. The reasons are simple: When the women were able to time and space their pregnancies, they were more likely to advance their education, earn an income, raise healthy children, and have the time and money to give each child the food, care, and education needed to thrive. When children reach their potential, they don’t end up poor. This is how families and countries get out of poverty. In fact, no country in the last fifty years has emerged from poverty without expanding access to contraceptives.
Melinda French Gates (The Moment of Lift: How Empowering Women Changes the World)
You have the most contact with Packard." "No, I don't." "Yes, you do," they say in unison. "You just saw him," Helmut says. "He had to deliver some gloves to me," I explain. Helmut raises an eyebrow. "And he couldn't have sent them with one of his people?" I don't answer. I'm thinking about those pretty gloves, clearly chosen to match that specific dress of mine. So thoughtful. Did he pick them out himself? Helmut snorts. "And what was he wearing?" "A dinner jacket," I say, "but just to blend in with the crowd." "And did you share any food or beverage-" "It wasn't a date." Simon tips his glass into his mouth and chews ice loudly. "It wasn't a date.
Carolyn Crane (Double Cross (The Disillusionists, #2))
We now talk about fast food, speed dating, power-naps and short-term therapy. Recently, I tested an app called Spritz. It only shows a single word at a time, but increases your reading speed from 250 to 500-600 words a minute. Suddenly you can read a novel in a couple of hours! But does this help you understand literature any better?
Svend Brinkmann (Stå fast)
If Jason were here, he'd try to get you to eat protein bars and squirrel food. Do you know one Halloween he gave away raisins to all the kids in the building? He said they were nature's candy. I was getting dirty looks from the kids downstairs for months." "Nature's candy?" said Diana. "Dates maybe, but not raisins. Perhaps beets. They have a high sugar content." "It was even worse the next year. He gave away toothbrushes." Alia shook her head. Sometimes it was hard to believe they came from the same parents.
Leigh Bardugo (Wonder Woman: Warbringer)
Generally speaking, Americans cussed, smoke, and drank, and the Shamys had it on good authority that a fair number of them used drugs. Americans dated and fornicated and committed adultery. They had broken families and lots of divorces. Americans were not generous or hospitable like Uncle Abdulla and Aunt Fatma; they invited people to their houses only a few at a times, and didn't even let them bring their children, and only fed them little tiny portions of food they called courses on big empty plates they called good china. Plus, Americans ate out wastefully often... Americans believed the individual was more important than the family, and money was more important than anything. Khadra's dad said Americans threw out their sons and daughters when they turned eighteen unless they could pay rent--to their own parents! And, at the other end, they threw their parents into nursing homes when they got old. This, although they took slavish care of mere dogs. All in all, Americans led shallow, wasteful, materialistic lives.
Mohja Kahf (The Girl in the Tangerine Scarf)
Some activities may look attractive, but you don’t have any business dating them, else they break you up. It may be good, but not right. Flee from good things and do right things!
Israelmore Ayivor (Daily Drive 365)
Brace yourselves, girls: Soda is liquid Satan. It is the devil. It is garbage. There is nothing in soda that should be put into your body. For starters, soda’s high levels of phosphorous can increase calcium loss from the body, as can its sodium and caffeine. [Cousens, Conscious Eating, 475] You know what this means—bone loss, which may lead to osteoporosis. And the last time we checked, sugar, found in soda by the boatload, does not make you skinny! Now don’t go patting yourself on the back if you drink diet soda. That stuff is even worse. Aspartame (an ingredient commonly found in diet sodas and other sugar-free foods) has been blamed for a slew of scary maladies, like arthritis, birth defects, fibromyalgia, Alzheimer’s, lupus, multiple sclerosis, and diabetes.2 When methyl alcohol, a component of aspartame, enters your body, it turns into formaldehyde. Formaldehyde is toxic and carcinogenic (cancer-causing). 3 Laboratory scientists use formaldehyde as a disinfectant or preservative. They don’t fucking drink it. Perhaps you have a lumpy ass because you are preserving your fat cells with diet soda. The Food and Drug Administration (FDA) has received more complaints about aspartame than any other ingredient to date.4 Want more bad news? When aspartame is paired with carbs, it causes your brain to slow down its production of serotonin.5 A healthy level of serotonin is needed to be happy and well balanced. So drinking soda can make you fat, sick, and unhappy.
Rory Freedman (Skinny Bitch: A No-Nonsense, Tough-Love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous!)
I wrapped up my food to take home. "Let's go. We need to discuss your favorite method of dying, because I'm going to kill you. Just so you know." Claire grinned. "You're welcome." ~Gray
Patricia B. Tighe (Life In The No Dating Zone (The Zone #1))
She never used to compare her appearance to Nan, but now that Brody was so near both of them again, she couldn’t help but let the comparisons ride out. She was definitely the ugly duckling. “Mina,” Nan interrupted her thoughts, “you look so cute today. Tell me, is it because of a guy? It is, isn’t it? Who is it?” Brody’s head snapped in Mina’s direction; he was obviously interested in hearing her answer, but he carefully pretended indifference as he took a swig of cola. “NO, there’s no guy. There’s no one.” “Well, there should be a guy. There should be a hundred boys lined up to date my best friend. Right, Brody?” Nan cornered him with a look. Brody almost choked on his drink, and after wiping his mouth on his jacket, he gave Nan a sheepish look. “Um, yeah, hundreds.” He swallowed and stared directly into Mina’s eyes. “Well, you should set her up on a date with one of your friends, then,” Nan said. “NO!” Mina and Brody cried out in unison, while Ever pumped her fist and yelled, “YES!” Nan started laughing, and picked up her water bottle and twisted the lid. “It’s official, Bro. Tonight…double date.” “Make that a triple,” Ever interrupted, looking at Jared across the table hopefully. Jared’s head snapped up, and he stared at the four of them in horror…once he realized what they were saying. Brody groaned. Mina turned beet red, Nan laughed, and Ever glared at Jared, who finally quit playing with his food and buried his head in his hands.
Chanda Hahn (Fable (An Unfortunate Fairy Tale, #3))
It’s like demanding of a date that she have unprotected sex with four or five other guys immediately before sleeping with you—just so she can’t point the finger directly at you should she later test positive for clap.
Anthony Bourdain (Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook)
At its core, the collection is built around a very wise line from a Beatles song: I want to hold your hand. I want to hold your hand with no further expectations. I want to hold your hand instead of telling you I understand when I don’t. I want to hold your hand although we don’t always get along. I want to hold your hand despite the calluses, scratches, and scars that get in the way. I want to hold your hand knowing I’ll have to let it go one day.
Cheryl Julia Lee (We Were Always Eating Expired Things)
Sam held one of the mice up by its tail over the box and then hesitated. "Her, you want to have a go?"... If Sam thought she was going to squeal at the sight of nature in the raw, he had a lot to learn. Bella fed the owlet, cheering as he gulped down his food with a greedy intensity that bode well for the little guy's future recovery. And she grinned to herself when she heard Sam mutter under this breath. "This has got to be the weirdest first date in history.
Deborah Blake (Wickedly Powerful (Baba Yaga, #3))
What if you wake up hung-over the following morning, not dead, but realizing that you had killed somebody? Even worse, what if you wake up in the morning realizing you destroyed the things you loved most in your life? When she regained consciousness in the hospital scared and alone, Kate realized the nightmare was a reality… her parents were dead… her soul-mate was in prison… her life would never be the same. Through the eyes of many, Troy Trindle had it all… he was good-looking, popular, captain of the football team and dating the head cheerleader. What he lacked were the basic necessities; food, shelter and a family. Kate and Troy’s worlds collide when she moves to Alabama to resume training for a spot on the Olympic Gymnastics Team.
Wendi Farquharson Finn (One Fateful Night (One Fateful Night, #1))
BOWLS OF FOOD Moon and evening star do their slow tambourine dance to praise this universe. The purpose of every gathering is discovered: to recognize beauty and love what’s beautiful. “Once it was like that, now it’s like this,” the saying goes around town, and serious consequences too. Men and women turn their faces to the wall in grief. They lose appetite. Then they start eating the fire of pleasure, as camels chew pungent grass for the sake of their souls. Winter blocks the road. Flowers are taken prisoner underground. Then green justice tenders a spear. Go outside to the orchard. These visitors came a long way, past all the houses of the zodiac, learning Something new at each stop. And they’re here for such a short time, sitting at these tables set on the prow of the wind. Bowls of food are brought out as answers, but still no one knows the answer. Food for the soul stays secret. Body food gets put out in the open like us. Those who work at a bakery don’t know the taste of bread like the hungry beggars do. Because the beloved wants to know, unseen things become manifest. Hiding is the hidden purpose of creation: bury your seed and wait. After you die, All the thoughts you had will throng around like children. The heart is the secret inside the secret. Call the secret language, and never be sure what you conceal. It’s unsure people who get the blessing. Climbing cypress, opening rose, Nightingale song, fruit, these are inside the chill November wind. They are its secret. We climb and fall so often. Plants have an inner Being, and separate ways of talking and feeling. An ear of corn bends in thought. Tulip, so embarrassed. Pink rose deciding to open a competing store. A bunch of grapes sits with its feet stuck out. Narcissus gossiping about iris. Willow, what do you learn from running water? Humility. Red apple, what has the Friend taught you? To be sour. Peach tree, why so low? To let you reach. Look at the poplar, tall but without fruit or flower. Yes, if I had those, I’d be self-absorbed like you. I gave up self to watch the enlightened ones. Pomegranate questions quince, Why so pale? For the pearl you hid inside me. How did you discover my secret? Your laugh. The core of the seen and unseen universes smiles, but remember, smiles come best from those who weep. Lightning, then the rain-laughter. Dark earth receives that clear and grows a trunk. Melon and cucumber come dragging along on pilgrimage. You have to be to be blessed! Pumpkin begins climbing a rope! Where did he learn that? Grass, thorns, a hundred thousand ants and snakes, everything is looking for food. Don’t you hear the noise? Every herb cures some illness. Camels delight to eat thorns. We prefer the inside of a walnut, not the shell. The inside of an egg, the outside of a date. What about your inside and outside? The same way a branch draws water up many feet, God is pulling your soul along. Wind carries pollen from blossom to ground. Wings and Arabian stallions gallop toward the warmth of spring. They visit; they sing and tell what they think they know: so-and-so will travel to such-and-such. The hoopoe carries a letter to Solomon. The wise stork says lek-lek. Please translate. It’s time to go to the high plain, to leave the winter house. Be your own watchman as birds are. Let the remembering beads encircle you. I make promises to myself and break them. Words are coins: the vein of ore and the mine shaft, what they speak of. Now consider the sun. It’s neither oriental nor occidental. Only the soul knows what love is. This moment in time and space is an eggshell with an embryo crumpled inside, soaked in belief-yolk, under the wing of grace, until it breaks free of mind to become the song of an actual bird, and God.
Rumi (Jalal ad-Din Muhammad ar-Rumi) (The Soul of Rumi: A New Collection of Ecstatic Poems)
Radiocarbon is plagued by numerous technical problems, of which two deserve mention here. One is that radiocarbon dating until the 1980s required relatively large amounts of carbon (a few grams), much more than the amount in small seeds or bones. Hence scientists instead often had to resort to dating material recovered nearby at the same site and believed to be “associated with” the food remains—that is, to have been deposited simultaneously by the people who left the food. A typical choice of “associated” material is charcoal from fires.
Jared Diamond (Guns, Germs, and Steel: The Fates of Human Societies (20th Anniversary Edition))
We were always eating expired things. Milk, bread, biscuits, cake. We forgot about them as they sat around the house and just as they had gone bad, we put them in our mouths. Chocolates I brought back with me from Australia, cheeses in last year's Christmas hamper, juice from the last time someone decided to go grocery shopping. We didn't always realize they tasted funny – not everything curdles and a two-month-old orange can be just as sweet. When we did, it was usually too late. Sometimes it wasn't. We finished what we had started anyway.
Cheryl Julia Lee (We Were Always Eating Expired Things)
A wonderful man, Ivan Ivanovich! He has a great love of melons. They’re his favorite food. As soon as he finishes dinner and goes out to the gallery in nothing but his shirt, he immediately tells Gapka to bring two melons. Then he cuts them up himself, collects the seeds in a special piece of paper, and begins to eat. Then he tells Gapka to bring the inkpot and himself, with his own hand, writes on the paper with the seeds: “This melon was eaten on such-and-such date.” If there was some guest at the time, then: “with the participation of so-and-so.
Nikolai Gogol (The Collected Tales of Nikolai Gogol (Vintage Classics))
Dining in restaurants is disappointing more often than not, I have learned. Even in the most celebrated restaurants---especially in the most celebrated restaurants. It's impossible for anything to live up to expectations set so high. There's chemistry involved in making a magical night out. Where you are sitting, your mood and that of your date, your rapport with the server, all these elements are as important as the food, and rarely do they all combine in harmony. Still when you hit it, it's so superb that it's worth taking the chance and going out every so often.
Giulia Melucci (I Loved, I Lost, I Made Spaghetti)
b) ‘A Muslim is like a date palm tree whose leaves do not fall, always beneficial and never harmful.’ “This influences my organizing by reminding me that my core responsibility is to be a benefit to whatever I’m engaged in. I may not always know HOW that will happen but it has to be my aim. I want peoples’ lives to have been better (even in very tiny ways) from having participated with me in this work. This means to me that I bring beautiful words, actions, ideas, and behaviors into spaces. At the end of it all even if we don’t see the fruits of our labor, shouldn’t we be able to say we loved and enjoyed each other? That’s why I want to act and be like a palm tree, providing shade, covering my comrades (instead of throwing shade lol). I want to provide food (dates). I want to be what they can lean on. I want to be a resource, sustaining our work.” —Aisha Shillingford “I
Adrienne Maree Brown (Emergent Strategy: Shaping Change, Changing Worlds)
Why are you so mad at me?" Norris shouted back. The neighbors could definitely hear them now. His throat dry, but he didn't care. "I'm sorry if I interrupted one of your dates, or whatever, but I DID NOT DO ANYTHING! Ground me for leaving prom, ground me for drinking, but I didn't drive, I didn't have unprotected sex, I didn't even get high! You know that! You're supposed to be on my side here, Mom!" "NO!" she hurled back. "Not on this, Norris" I can't be!" "Why the hell not?!" "You know damn well! Trayvon Martin," she began. "Tamir Rice, Cameron Tillman, so many others that I can't remember all their names anymore!" Norris knew too well. It was almost a ritual, even back in Canada. They would sit as a family and watch quietly. "Be smart out there," Felix used to say. "You're not a handsome blue-eyed little Ken doll who's going to get a slap on the wrist every time he messes up. That, tonight?" she said, pointing to the door. "Do you know what that was? Do you?!" "I-" "That was a fucking coin flip, Norris. That was the coin landing heads." Her finger dug into his chest, punctuating every other word she was saying, spittle flying at his face. "Heads. A good one. Officer Miller, who has four sons, and luckily, mercifully, thank Jesus saw someone else's kid back-talking him tonight." She exhaled, her breath Thai-food hot against his face. "Tails." Her voice broke. "Tails, and I would be at the morgue right now identifying you! With some man lecturing me about our blood alcohol level and belligerent language and how you had it coming.
Ben Philippe (The Field Guide to the North American Teenager)
FRENCH TOAST I like to cook up a batch, then refrigerate or freeze individual slices in zip-top bags. A quick heating in the toaster or microwave oven and breakfast is ready. Substitute a tablespoon of brown sugar for the dates if you wish. The turmeric is for color; if you don’t have it, just leave it out. PREP: 10 MINUTES | COOK: 15 MINUTES • MAKES 12 SLICES 2 cups Cashew Milk 3 tablespoons chopped, pitted dates 1⁄8 teaspoon ground cinnamon Dash of ground turmeric 12 slices whole wheat bread Pure maple syrup, fruit sauce, or fruit spread, for serving Process 1 cup of the Cashew Milk and the dates, cinnamon, and turmeric in a blender until smooth. Add the remaining 1 cup Cashew Milk and blend a few more moments. Pour the mixture into a bowl and dip slices of bread in it, one at a time, coating them well. Heat a nonstick griddle or skillet over medium heat. Cook as many slices as your pan will handle at a time, turning until both sides are evenly browned. Serve warm with toppings of your choice.
John A. McDougall (The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good!)
HERE IS A LIST of foods we discovered in America: Peanut butter. Marshmallows. Barbecue sauce. (You can say, “Can I have BBQ?” to a kid’s mom at potlucks and they’ll know what you mean.) Puppy chow. (Chex cereal covered in melted chocolate and peanut butter and tossed in powdered sugar. They only give it if you win a Valentine friend.) Corn-chip pie (not a pie). (Chili on top of corn chips with cheese and sour cream (not sour).) Some mores. (They say it super fast like s’mores.) Banana puddin. (They don’t say the g. Sometimes they don’t even say the b.) Here is a list of the foods from Iran that they have never heard of here: All of it. All the food. Jared Rhodes didn’t even know what a date was.
Daniel Nayeri (Everything Sad Is Untrue: (a true story))
Modern dating is like hosting for a dinner that has been pushed back from 7pm to 9pm. You do not want to put the duck in the oven too early and you don't want to eat a full meal while you're waiting for your late dinner. But you also get hungry in the meantime. You decide to snack. You start out pretty healthy with some baby carrots, then decide those carrots need some ranch, shift to something more substantial like a hotpocket, and next thing you know you're eating nutella out of the jar. The demise in the quality of the food does not sit well with you and suddenly you're wondering why you decided to snack in the first place. Such is the life of the modern single who hopes to find love but not too soon.
Ty Tashiro (Awkward: The Science of Why We're Socially Awkward and Why That's Awesome)
They were in the middle of a garden with trees shaped as animals. There were gorillas and camels and lions. Rosie felt like she was in some strange storybook circus. Any minute the gorillas would start talking and the lions would charge towards her. "What are we doing here?" Rosie's eyes went wide. "Just follow me." Josh grinned. Rosie followed him through a maze of gardens, each more elaborate than the last. There was a Japanese garden bursting with pink and white blossoms. They passed a water garden with floating lilies, and a tropical garden with birds of paradise and purple irises. Finally they entered a small garden with low-lying plants. A butterfly rested on almost every leaf. Rosie had never seen so many butterflies. She stood still as a statue, afraid if she moved they'd fly away. "This is my favorite," Josh said as if he created the garden. "It's called the butterfly garden. All the flowers contain food attractive to butterflies. The butterflies lay their eggs and feast for days before they fly away." "They're like kaleidoscopes." Rosie peered at a butterfly with gold-and-turquoise wings.
Anita Hughes (California Summer)
In recent years behavioral scientists have shed some light on why these waiting techniques can be powerful. Let’s first look at the notion that texting back right away makes you less appealing. Psychologists have conducted hundreds of studies in which they reward lab animals in different ways under different conditions. One of the most intriguing findings is that “reward uncertainty”—in which, for instance, animals cannot predict whether pushing a lever will get them food—can dramatically increase their interest in getting a reward, while also enhancing their dopamine levels so that they basically feel coked up. If a text back from someone is considered a “reward,” consider the fact that lab animals who get rewarded for pushing a lever every time will eventually slow down because they know that the next time they want a reward, it will be waiting for them. So basically, if you are the guy or girl who texts back immediately, you are taken for granted and ultimately lower your value as a reward. As a result, the person doesn’t feel as much of an urge to text you or, in the case of the lab animal, push the lever.
Aziz Ansari
One of the great divides, I think, between people who date a lot and people who date never is that people who date never don’t understand putting up with “fine.” I can’t begin to conceive of why anybody would voluntarily spend great chunks of her free time dedicated to someone she doesn’t adore, because I never do that. My dater friends, on the other hand, do this all the time. I know this because I’m the one they meet up with after, and I’m the one who has to try to understand why my otherwise brilliant friends keep hanging out with people about whom they only have bad (or very, very mediocre) things to say. A person who has spent her life planning her free time based only on herself, and the friends she knows she loves, can’t understand this. Why would I want to go out to dinner and a movie with someone I’m not completely crazy about when I already know how much I like eating dinner and watching a movie by myself, or with Rylee? Getting someone else involved means I have to put on a nicer outfit and stress out about the way I look chewing my food. If I’m going to have to consider my chewing face, I only want to do it for someone I think I might be able to really like. I know that might make it harder for me. I know there is a possibility—a very little one, though, that I have a hard time really believing in—that chemistry can grow where there wasn’t any to begin with. I know that if I don’t put myself out there, I won’t just answer my door someday to find my perfect spouse waiting on the other side of the stoop. AND I know that if that did happen, I should probably call the police.
Katie Heaney (Never Have I Ever: My Life (So Far) Without a Date)
Ribbons, balloons, paper flowers, candies, diapers, and dolls. An aarti tray was set up by the shrine. A long table was covered in confetti and an assortment of food: little square cakes that resembled building blocks spelling out “Welcome Baby Shah,” cups with veggie dip and long slivers of vegetables, lettuce wraps, and a watermelon carved into a baby stroller filled with fruit balls. Alongside that were silver platters of warm vegetable samosas and bowls of a dark green chutney with spicy jalapeño, and sweet date and tangy tamarind chutney. Potato and onion pakora came next, fried golden brown with hints of green herbs and creamy raita. I knew I had to get some dabeli before those went fast and plucked a small bun of what was essentially a spiced potato burger topped with peanuts and pomegranate seeds. There was, of course,
Sajni Patel (The Trouble with Hating You)
In fact, candy was at the top of the list of things she was supposed to avoid, especially holiday treats from strangers. But there were also dire warnings about public toilets, dogs (even on leashes), convenience stores (especially at night), unsupervised children and teens, electrical outlets (during storms), unlit rooms, steep staircases, carnival rides, banquet or buffet food, cocktails on a date, and all weather conditions.
Laird Barron (Autumn Cthulhu)
A woman named Cynthia once told me a story about the time her father had made plans to take her on a night out in San Francisco. Twelve-year-old Cynthia and her father had been planning the “date” for months. They had a whole itinerary planned down to the minute: she would attend the last hour of his presentation, and then meet him at the back of the room at about four-thirty and leave quickly before everyone tried to talk to him. They would catch a tram to Chinatown, eat Chinese food (their favourite), shop for a souvenir, see the sights for a while and then “catch a flick” as her dad liked to say. Then they would grab a taxi back to the hotel, jump in the pool for a quick swim (her dad was famous for sneaking in when the pool was closed), order a hot fudge sundae from room service, and watch the late, late show. They discussed the details over and over again before they left. The anticipation was part of the whole experience. This was all going according to plan until, as her father was leaving the convention centre, he ran into an old college friend and business associate. It had been years since they had seen each other, and Cynthia watched as they embraced enthusiastically. His friend said, in effect: “I am so glad you are doing some work with our company now. When Lois and I heard about it we thought it would be perfect. We want to invite you, and of course Cynthia, to get a spectacular seafood dinner down at the Wharf!” Cynthia’s father responded: “Bob, it’s so great to see you. Dinner at the wharf sounds great!” Cynthia was crestfallen. Her daydreams of tram rides and ice cream sundaes evaporated in an instant. Plus, she hated seafood and she could just imagine how bored she would be listening to the adults talk all night. But then her father continued: “But not tonight. Cynthia and I have a special date planned, don’t we?” He winked at Cynthia and grabbed her hand and they ran out of the door and continued with what was an unforgettable night in San Francisco. As it happens, Cynthia’s father was the management thinker Stephen R. Covey (author of The Seven Habits of Highly Effective People) who had passed away only weeks before Cynthia told me this story. So it was with deep emotion she recalled that evening in San Francisco. His simple decision “Bonded him to me forever because I knew what mattered most to him was me!” she said.5 One simple answer is we are unclear about what is essential. When this happens we become defenceless. On the other hand, when we have strong internal clarity it is almost as if we have a force field protecting us from the non-essentials coming at us from all directions. With Rosa it was her deep moral clarity that gave her unusual courage of conviction. With Stephen it was the clarity of his vision for the evening with his loving daughter. In virtually every instance, clarity about what is essential fuels us with the strength to say no to the non-essentials. Stephen R. Covey, one of the most respected and widely read business thinkers of his generation, was an Essentialist. Not only did he routinely teach Essentialist principles – like “The main thing is to keep the main thing the main thing” – to important leaders and heads of state around the world, he lived them.6 And in this moment of living them with his daughter he made a memory that literally outlasted his lifetime. Seen with some perspective, his decision seems obvious. But many in his shoes would have accepted the friend’s invitation for fear of seeming rude or ungrateful, or passing up a rare opportunity to dine with an old friend. So why is it so hard in the moment to dare to choose what is essential over what is non-essential?
Greg McKeown (Essentialism: The Disciplined Pursuit of Less)
It had been a nice night, but not one they’d repeat. Like, ever. Why was he dialing his phone? A few rings later, a familiar voice picked up on the other end. “Whitman.” Dammit, my subconscious really is out to get me. “Matt? Brennan. I was wondering if…” make it something good, “…you…wanted to…” his gaze flew around the room, settling on his DVD shelf, “…watch Star Wars with me?”Star Wars? A hundred DVDs on the shelf and he settled on fucking Star Wars? He was never going to get in Matt’s pants ever again. There was a pause on the other end. Great, I’ve scared him off with my closet geekery. Go me. “Which one?” His heart skipped a beat. Or not.“I have all six.” “My favorite is Strikes Back. I can be at my place in about twenty. I’ll bring food?” Brennan’s eyes squeezed closed and he grinned, kicking his feet in delight. I am such a girl. “You know we can’t watch Strikes Back without immediately going to Return, right?” “We should pace ourselves. Star Wars is serious business. Usually I don’t watch them without consuming about five pounds of Skittles and three bottles of Coke.” “I’ll grab the junk food. We can pull an all -nighter.” “It’s a weeknight.” Matt sounded ridiculously disappointed about the fact, which was so happy-dance-worthy that Brennan almost literally jumped out of his chair. “But maybe we could turn it into a three-part date? Start tonight? End Friday?
Christine Price
We were always looking for the perfect man. Even those of us who were not signed up for the traditional, heteronormative experience were nevertheless fascinated with the anthropological, unicorn-like search for one. Married or single, we were either searching for him or trying to mold him from one we already had. This perfect specimen would consist of the following essential attributes: He shared his food and always ordered dessert. When we recommended a book, he bought it without needing a friend to second our suggestion first. He knew how to pack a diaper bag without being told. He was a Southern gentleman with a mother from the East Coast who fostered his quietly progressive sensibilities. He said “I love you” after 2.5 months. He didn’t get drunk. He knew how to do taxes. He never questioned our feminist ideals when we refused to squish bugs or change oil. He didn’t sit down to put on his shoes. He had enough money for retirement. He wished vehemently for male-hormonal birth control. He had a slight unease with the concept of women’s shaved vaginas, but not enough to take a stance one way or another. He thought Mindy Kaling was funny. He liked throw pillows. He didn’t care if we made more money than him. He liked women his own age. We were reasonable and irrational, cynical and naïve, but always, always on the hunt. Of course, this story isn’t about perfect men, but Ardie Valdez unfortunately didn’t know that yet when, the day after Desmond’s untimely death, Ardie’s phone lit up: a notification from her dating app.
Chandler Baker (Whisper Network)
I noticed that as I drove through the defaced and suffering patches of country which still persist between Glasgow and Hamilton and Airdrie and Motherwell, no scents from hedges and fields streamed into the open car. ...it was as if in this region nature no longer breathed, or gave out at most the chill dank mineral breath of coal and iron. The air itself had a synthetic taste, the taste of a food substitute, and seemed to be merely an up-to-date by-product of local industry. The forlorn villages looked like dismembered bits of towns brutally hacked off, and with the raw edges left nakedly exposed. The towns themselves, on the other hand, were like villages on a nightmare scale, which after endless building had never managed to produce what looked like a street, and had no centre of any kind. One could not say that these places were flying asunder, for there was no sign of anything holding them together. They were merely a great number of houses jumbled together in a wilderness of grime, coal-dust and brick, under a blackish-grey synthetic sky.
Edwin Muir (Scottish Journey)
Hunter's stew is also known as hunter's pot or perpetual stew. It is made in a large pot, and the ingredients are anything you can find. The idea is that it is never finished, never emptied all the way- instead it is topped up perpetually. It is a stew with an unending cycle. It is a stew that can last for years. It dates back to medieval Poland, first made in cauldrons no one bothered to empty or wash. It began with the simmering of game meat- pigeon, hare, hen, pheasant, rabbit- just anything you could get your hands on. It would then be supplemented with foraged vegetables, seasoned with wild herbs. Sometimes spices or even wine would be added. Then, as time went by, additional food scraps and leftovers were thrown in- recently harvested produce, stale hunks of bread, newly slaughtered meat, or beans dried for the winter months. It would exist in perpetuity, always the same, always new. Traditionally the stew has spicy, savory, and sour notes. An element of sourness is absolutely necessary to cut through the rich and intense flavor. It is said to improve with age.
Lara Williams (Supper Club)
When I first began to criticize small farming, a number of critics (most of them small-scale farmers) roundly condemned me for supporting agribusiness. In my favorite example to date, Joel Salatin, who figures prominently in the grass-fed-beef chapter, condemned my “love affair with confinement hog factories”! This reaction, while wildly inaccurate, is nonetheless important to take seriously. Most notably, it’s almost comically indicative of how narrowly we have framed our options. Joel was serious. His accusation shows that by constricting our choices to animal products sourced from either industrial or nonindustrial operations, by holding up the animal-based alternatives to industrial agriculture as our only alternative, we have silenced discussion of the most fertile, most politically consequential, and most reform-minded choice: eating plants. This alternative to the alternatives changes the entire game of revolutionizing our broken food system. It places the food movement on a new foundation, infuses it with fresh energy, and promotes the only choice that keeps agribusiness executives awake at night.
James McWilliams (The Modern Savage: Our Unthinking Decision to Eat Animals)
Consequently, in 1958 the Chinese government was informed that annual grain production was 50 per cent more than it actually was. Believing the reports, the government sold millions of tons of rice to foreign countries in exchange for weapons and heavy machinery, assuming that enough was left to feed the Chinese population. The result was the worst famine in history and the death of tens of millions of Chinese.3 Meanwhile, enthusiastic reports of China’s farming miracle reached audiences throughout the world. Julius Nyerere, the idealistic president of Tanzania, was deeply impressed by the Chinese success. In order to modernise Tanzanian agriculture, Nyerere resolved to establish collective farms on the Chinese model. When peasants objected to the plan, Nyerere sent the army and police to destroy traditional villages and forcibly relocate hundreds of thousands of peasants onto the new collective farms. Government propaganda depicted the farms as miniature paradises, but many of them existed only in government documents. The protocols and reports written in the capital Dar es Salaam said that on such-and-such a date the inhabitants of such-and-such village were relocated to such-and-such farm. In reality, when the villagers reached their destination, they found absolutely nothing there. No houses, no fields, no tools. Officials nevertheless reported great successes to themselves and to President Nyerere. In fact, within less than ten years Tanzania was transformed from Africa’s biggest food exporter into a net food importer that could not feed itself without external assistance. In 1979, 90 per cent of Tanzanian farmers lived on collective farms, but they generated only 5 per cent of the country’s agricultural output.4
Yuval Noah Harari (Homo Deus: A History of Tomorrow)
con Zucchine alla Nerano — SERVES 4 — About 16fl oz sunflower oil or vegetable oil, or, if you choose, olive oil 8 to 10 small zucchine (courgettes) 75g chopped fresh basil Sea salt to taste Extra virgin olive oil 500g spaghetti 200g grated Parmigiano-Reggiano • Put the sunflower oil in a large pot and bring to a low boil over medium-high heat. • Slice the zucchine into thin rounds and fry in the oil until they are golden brown. Remove and set aside on paper towels. • Sprinkle with basil and salt. • Transfer to a bowl and drizzle liberally with olive oil. • Boil the pasta until al dente and strain, reserving about two cupfuls of the pasta water. • Place the cooked pasta in a large pan or pot over low heat along with the zucchine mixture and combine gently. Add the pasta water, a little at a time, to create a creamy texture. You may not use all of the pasta water. Now add some of the Parmigiano to the mixture and continue to combine by stirring gently and tossing. When the mixture has a slight creaminess, remove from the stove and serve immediately. Note: The zucchine mixture can be refrigerated for about 5 days for use at a later date. Best to bring it to room temperature before using.
Stanley Tucci (Taste: My Life Through Food)
Tell you what,” A.J. offered. “I’ve got some errands to run today. We’ll hijack the truck and pick up a new one together.” “You askin’ me on a date?” Chester asked wolfishly. “I suppose I am.” “You buyin’ or am I?” “If you’re talking about the wheelbarrow, I am,” Devlin interjected. “But what about food? If it’s a date, ya need food.” “Probably not a lot of that at the local hardware store,” A.J. said with a grin. “Considering your days of eating nails are over with.” “Well, I’ll pay for lunch if we go to the Pick a’ the Chicken.” “Okay, but you should know, I don’t kiss on the first date.” “Neither do I.
J.R. Ward (Leaping Hearts)
You’ve dated a shoplifter. A drug addict. A girl who claimed that her roommate kept her locked in a dumpster. She was admitted to Mulberry not too long ago, if I recall, right? They diagnosed her with schizophrenia.” Reece nodded reluctantly. “For the record, I only dated her for two months. And also for the record, she’s doing a lot better.” “Hmm,” Camden replied. “There’s the one who put salt on all her food then complained incessantly of bloating problems. Oh yeah! And the one who wanted you to tie her up and beat the shit out of her every night.” “All right already!” Reece snapped. “I get it. I haven’t had the best of luck with normal women.
S. Walden (LoveLines (The Wilmington Saga, #1))
I'm going to throw some suggestions at you now in rapid succession, assuming you are a father of one or more boys. Here we go: If you speak disparagingly of the opposite sex, or if you refer to females as sex objects, those attitudes will translate directly into dating and marital relationships later on. Remember that your goal is to prepare a boy to lead a family when he's grown and to show him how to earn the respect of those he serves. Tell him it is great to laugh and have fun with his friends, but advise him not to be "goofy." Guys who are goofy are not respected, and people, especially girls and women, do not follow boys and men whom they disrespect. Also, tell your son that he is never to hit a girl under any circumstances. Remind him that she is not as strong as he is and that she is deserving of his respect. Not only should he not hurt her, but he should protect her if she is threatened. When he is strolling along with a girl on the street, he should walk on the outside, nearer the cars. That is symbolic of his responsibility to take care of her. When he is on a date, he should pay for her food and entertainment. Also (and this is simply my opinion), girls should not call boys on the telephone-at least not until a committed relationship has developed. Guys must be the initiators, planning the dates and asking for the girl's company. Teach your son to open doors for girls and to help them with their coats or their chairs in a restaurant. When a guy goes to her house to pick up his date, tell him to get out of the car and knock on the door. Never honk. Teach him to stand, in formal situations, when a woman leaves the room or a table or when she returns. This is a way of showing respect for her. If he treats her like a lady, she will treat him like a man. It's a great plan. Make a concerted effort to teach sexual abstinence to your teenagers, just as you teach them to abstain from drug and alcohol usage and other harmful behavior. Of course you can do it! Young people are fully capable of understanding that irresponsible sex is not in their best interest and that it leads to disease, unwanted pregnancy, rejection, etc. In many cases today, no one is sharing this truth with teenagers. Parents are embarrassed to talk about sex, and, it disturbs me to say, churches are often unwilling to address the issue. That creates a vacuum into which liberal sex counselors have intruded to say, "We know you're going to have sex anyway, so why not do it right?" What a damning message that is. It is why herpes and other sexually transmitted diseases are spreading exponentially through the population and why unwanted pregnancies stalk school campuses. Despite these terrible social consequences, very little support is provided even for young people who are desperately looking for a valid reason to say no. They're told that "safe sex" is fine if they just use the right equipment. You as a father must counterbalance those messages at home. Tell your sons that there is no safety-no place to hide-when one lives in contradiction to the laws of God! Remind them repeatedly and emphatically of the biblical teaching about sexual immorality-and why someone who violates those laws not only hurts himself, but also wounds the girl and cheats the man she will eventually marry. Tell them not to take anything that doesn't belong to them-especially the moral purity of a woman.
James C. Dobson (Bringing Up Boys: Practical Advice and Encouragement for Those Shaping the Next Generation of Men)
She paused, and said, “May I ask you a question?” He said, “Sure.” “Are we having dinner?” “That’s what it said on the menu. Lunch was different, and this sure ain’t breakfast.” “No, I mean having dinner, as opposed to grabbing road food.” “As in candlelight and piano music?” “Not necessarily.” “Violin players and guys selling roses?” “If appropriate.” “Like a date?” She said, “Broadly, I suppose.” He said, “Honest answer?” “Always.” “Suppose we had found Keever yesterday, maybe stepping off the train, or fallen over in a wheat field somewhere, with a sprained ankle, somewhat hungry and thirsty but otherwise OK, then yes, for sure I would have asked you out to dinner, and if you had accepted, then we’d be having that dinner right about now, so I guess this half-qualifies.
Lee Child (Make Me (Jack Reacher, #20))
Katarina wasn’t afraid of Baden. Not anymore. He took a step to the side, intending to move around her. Oh, no. She flattened her hands on his shoulders, keeping him in place. “I want to know what’s wrong with you.” She said. “Tell me.” He snapped his teeth at her in a show of dominance. “You think you want to know my problem. You’re wrong.” Her tone dry, she said, “I’m so glad you know my mind better than I do.” “Very well. I need sex.” He threw the words at her as if they were weapons. “Badly.” Whoa. Blindside! Heart pounding, she jerked her hands away from him. “Sex...from me?” “Yesss.” A hiss. “Only from you.” Only. Amazing how one little word could send pleasure soaring through her, warming her. “You told me never to touch you.” Which she’d just done, she realized. My bad. “I’ve changed my mind.” His gaze dropped, lingered on her lips. Burning her... “But you and I...we’re a different species.” As if that mattered to her body. Gimme!
 He took a step closer, invading her personal space. “We’ll fit, I promise you.”
 Tristo hrmenych! The raspy quality of his voice, all smoke and gravel...she shivered with longing. Must resist his allure. But...but...why? Before she’d committed to Peter, she’d dated around, had made out in movie theaters, cars and on couches. She’d liked kissing and touching and “riding the belt buckle,” as her friends had called it. Then, after committing to Peter, she’d gifted him with her virginity. At first, he hadn’t known what to do with her—he’d been just as inexperienced—and she’d left each encounter disappointed. When finally she’d gathered the courage to tell him what she wanted, he’d satisfied her well. She missed sex. But connection...intimacy...she thought she missed those more. The dogs barked, jolting her from her thoughts. They’d cleaned their food bowls, and now wanted to play. She clasped Baden’s hand to lead him out of the kennel. He jerked away, severing contact. One action. Tons of hurt. “I’m allowed to touch you and you want to have sex with me, but you’re still disgusted by me.” She stomped outside the kennel, done with him. “Well, I’m leaving. Good riddance! Your do-what-I-say-or-else attitude was annoying, anyway.” He darted in front of her, stopping her. Breath caught in her throat as sunlight streamed over him, paying his chiseled features absolute tribute, making his bronzed skin glimmer. So beautiful. Too beautiful. “I’m not disgusted by you. You need me. I’ve come to accept it,” he admitted, looking away from her. “But being skin-to-skin with another is painful for me. We’ll have to proceed carefully. And you’ll get over your annoyance.” Another order! She would show him the error of his ways.
Gena Showalter (The Darkest Torment (Lords of the Underworld, #12))
To me, Chicago was the bar in the twelfth-floor lobby of the Ritz-Carlton, where I drank strawberry daiquiris—sophisticated!—with my visiting parents and with girls I was trying to impress. It was the elegant shops at the new, fancy Water Tower Place. My favorite Chicago spots were primarily restaurants. Dianna’s Opaa, in Greektown on South Halsted Street, with its lanky, serpent-like owner, Petros Kogiones, performing his host duties that were as important as the food—on the nights he wasn’t there, you felt cheated—sliding back his sheet of long black hair to greet his female customers with an overly familiar kiss and their dates with a disarming, arms-flung-wide cry of “cousin!” then conducting his odd 9 p.m. ceremonies, calling up all the engaged couples to be officially blessed by Famous Petros in the name of God, the Greek Orthodox Church, and Dianna’s Opaa! We’d all cheer and raise our juice glasses of Roditis high. Or
Neil Steinberg (You Were Never in Chicago (Chicago Visions and Revisions))
The civilized man is distinguished from the savage mainly by prudence, or, to use a slightly wider term, forethought. He is willing to endure present pains for the sake of future pleasures, even if the future pleasures are rather distant. This habit began to be important with the rise of agriculture; no animal and no savage would work in the spring in order to have food next winter, except for a few purely instinctive forms of action, such as bees making honey or squirrels burying nuts. In these cases, there is no forethought; there is a direct impulse to an act which, to the human spectator, is obviously going to prove useful later on. True forethought only arises when a man does something towards which no impulse urges him, because his reason tells him that he will profit by it at some future date. Hunting requires no forethought, because it is pleasurable; but tilling the soil is labour, and cannot be done from spontaneous impulse. Civilization checks impulse not only through forethought, which is a self-administered check, but also through law, custom, and religion. This check it inherits from barbarism, but it makes it less instinctive and more systematic. Certain acts are labelled criminal, and are punished; certain others, though not punished by law, are labelled wicked, and expose those who are guilty of them to social disapproval. The institution of private property brings with it the subjection of women, and usually the creation of a slave class. On the one hand the purposes of the community are enforced upon the individual, and, on the other hand the individual, having acquired the habit of viewing his life as a whole, increasingly sacrifices his present to his future. It is evident that this process can be carried too far, as it is, for instance, by the miser. But without going to such extremes, prudence may easily involve the loss of some of the best things in life.
Bertrand Russell (A History of Western Philosophy: And Its Connection with Political and Social Circumstances from the Earliest Times to the Present Day)
A typical artificial strawberry flavor, like the kind found in a Burger King strawberry milk shake, contains the following ingredients: amyl acetate, amyl butyrate, amyl valerate, anethol, anisyl formate, benzyl acetate, benzyl isobutyrate, butyric acid, cinnamyl isobutyrate, cinnamyl valerate, cognac essential oil, diacetyl, dipropyl ketone, ethyl acetate, ethyl amylketone, ethyl butyrate, ethyl cinnamate, ethyl heptanoate, ethyl heptylate, ethyl lactate, ethyl methylphenylglyci-date, ethyl nitrate, ethyl propionate, ethyl valerate, heliotropin, hydroxyphrenyl-2-butanone (10 percent solution in alcohol), α-ionone, isobutyl anthranilate, isobutyl butyrate, lemon essential oil, maltol, 4-methylacetophenone, methyl anthranilate, methyl benzoate, methyl cinnamate, methyl heptine carbonate, methyl naphthyl ketone, methyl salicylate, mint essential oil, neroli essential oil, nerolin, neryl isobutyrate, orris butter, phenethyl alcohol, rose, rum ether, γ undecalactone, vanillin, and solvent.
Eric Schlosser (Fast Food Nation: The Dark Side of the All-American Meal)
The biggest fear for homeschooled children is that they will be unable to relate to their peers, will not have friends, or that they will otherwise be unable to interact with people in a normal way. Consider this: How many of your daily interactions with people are solely with people of your own birth year?  We’re not considering interactions with people who are a year or two older or a year or two younger, but specifically people who were born within a few months of your birthday. In society, it would be very odd to section people at work by their birth year and allow you to interact only with persons your same age. This artificial constraint would limit your understanding of people and society across a broader range of ages. In traditional schools, children are placed in grades artificially constrained by the child’s birth date and an arbitrary cut-off day on a school calendar. Every student is taught the same thing as everyone else of the same age primarily because it is a convenient way to manage a large number of students. Students are not grouped that way because there is any inherent special socialization that occurs when grouping children in such a manner. Sectioning off children into narrow bands of same-age peers does not make them better able to interact with society at large. In fact, sectioning off children in this way does just the opposite—it restricts their ability to practice interacting with a wide variety of people. So why do we worry about homeschooled children’s socialization?  The erroneous assumption is that the child will be homeschooled and will be at home, schooling in the house, all day every day, with no interactions with other people. Unless a family is remotely located in a desolate place away from any form of civilization, social isolation is highly unlikely. Every homeschooling family I know involves their children in daily life—going to the grocery store or the bank, running errands, volunteering in the community, or participating in sports, arts, or community classes. Within the homeschooled community, sports, arts, drama, co-op classes, etc., are usually sectioned by elementary, pre-teen, and teen groupings. This allows students to interact with a wider range of children, and the interactions usually enhance a child’s ability to interact well with a wider age-range of students. Additionally, being out in the community provides many opportunities for children to interact with people of all ages. When homeschooling groups plan field trips, there are sometimes constraints on the age range, depending upon the destination, but many times the trip is open to children of all ages. As an example, when our group went on a field trip to the Federal Reserve Bank, all ages of children attended. The tour and information were of interest to all of the children in one way or another. After the tour, our group dined at a nearby food court. The parents sat together to chat and the children all sat with each other, with kids of all ages talking and having fun with each other. When interacting with society, exposure to a wider variety of people makes for better overall socialization. Many homeschooling groups also have park days, game days, or play days that allow all of the children in the homeschooled community to come together and play. Usually such social opportunities last for two, three, or four hours. Our group used to have Friday afternoon “Park Day.”  After our morning studies, we would pack a picnic lunch, drive to the park, and spend the rest of the afternoon letting the kids run and play. Older kids would organize games and play with younger kids, which let them practice great leadership skills. The younger kids truly looked up to and enjoyed being included in games with the older kids.
Sandra K. Cook (Overcome Your Fear of Homeschooling with Insider Information)
Knowledgeable observers report that dating has nearly disappeared from college campuses and among young adults generally. It has been replaced by something called “hanging out.” You young people apparently know what this is, but I will describe it for the benefit of those of us who are middle-aged or older and otherwise uninformed. Hanging out consists of numbers of young men and young women joining together in some group activity. It is very different from dating. For the benefit of some of you who are not middle-aged or older, I also may need to describe what dating is. Unlike hanging out, dating is not a team sport. Dating is pairing off to experience the kind of one-on-one association and temporary commitment that can lead to marriage in some rare and treasured cases. . . . All of this made dating more difficult. And the more elaborate and expensive the date, the fewer the dates. As dates become fewer and more elaborate, this seems to create an expectation that a date implies seriousness or continuing commitment. That expectation discourages dating even more. . . . Simple and more frequent dates allow both men and women to “shop around” in a way that allows extensive evaluation of the prospects. The old-fashioned date was a wonderful way to get acquainted with a member of the opposite sex. It encouraged conversation. It allowed you to see how you treat others and how you are treated in a one-on-one situation. It gave opportunities to learn how to initiate and sustain a mature relationship. None of that happens in hanging out. My single brothers and sisters, follow the simple dating pattern and you don’t need to do your looking through Internet chat rooms or dating services—two alternatives that can be very dangerous or at least unnecessary or ineffective. . . . Men, if you have returned from your mission and you are still following the boy-girl patterns you were counseled to follow when you were 15, it is time for you to grow up. Gather your courage and look for someone to pair off with. Start with a variety of dates with a variety of young women, and when that phase yields a good prospect, proceed to courtship. It’s marriage time. That is what the Lord intends for His young adult sons and daughters. Men have the initiative, and you men should get on with it. If you don’t know what a date is, perhaps this definition will help. I heard it from my 18-year-old granddaughter. A “date” must pass the test of three p’s: (1) planned ahead, (2) paid for, and (3) paired off. Young women, resist too much hanging out, and encourage dates that are simple, inexpensive, and frequent. Don’t make it easy for young men to hang out in a setting where you women provide the food. Don’t subsidize freeloaders. An occasional group activity is OK, but when you see men who make hanging out their primary interaction with the opposite sex, I think you should lock the pantry and bolt the front door. If you do this, you should also hang up a sign, “Will open for individual dates,” or something like that. And, young women, please make it easier for these shy males to ask for a simple, inexpensive date. Part of making it easier is to avoid implying that a date is something very serious. If we are to persuade young men to ask for dates more frequently, we must establish a mutual expectation that to go on a date is not to imply a continuing commitment. Finally, young women, if you turn down a date, be kind. Otherwise you may crush a nervous and shy questioner and destroy him as a potential dater, and that could hurt some other sister. My single young friends, we counsel you to channel your associations with the opposite sex into dating patterns that have the potential to mature into marriage, not hanging-out patterns that only have the prospect to mature into team sports like touch football. Marriage is not a group activity—at least, not until the children come along in goodly numbers.
Dallin H. Oaks
Have you ever been swept away by a toxic lover who sucked you dry? I have. Bad men used to light me up like a Christmas tree. If I had a choice between the rebel without a cause and a nice guy in a sweater and outdoorsy shoes, you can imagine who got my phone number. Rebels and rogues are smooth (and somewhat untamed); they know the headwaiters at the best steak houses, ride fast European motorcycles, and start bar fights in your honor. In short, the rebel makes you feel really alive! It’s all fun and games until he screws your best friend or embezzles your life’s savings. You may be asking yourself how my pathetic dating track record relates to your diet. Simple. The acid—alkaline balance, which relates to the chemistry of your body’s fluids and tissues as measured by pH. The rebel/rogue = acid. The nice solid guy = alkaline. The solid guy gives you energy; he’s reliable and trustworthy. The solid guy calls you back when he says he will. He helps you clean your garage and does yoga with you. He’s even polite to your family no matter how whacked they are, and has the sexual stamina to rock your world. While the rebel can help you let your hair down, too much rebel will sap your energy. In time, a steady rebellious diet burns you out. But when we’re addicted to bad boys (junk food, fat, sugar, and booze), nice men (veggies and whole grains) seem boring. Give them a chance!
Kris Carr (Crazy Sexy Diet: Eat Your Veggies, Ignite Your Spark, And Live Like You Mean It!)
Dear PrettyKitty29, Hi, my name is Liam Brody. From the looks of your charming website, you've heard of me. Believe it or not, I've heard of you too. I was recently tipped off about your little gossip community. I probably shouldn't call it little. You are one of the busiest gossip communities on the Internet. Congratulations. I'm always impressed with people who manage to stay indoors so much. You must have a sufficient amount of Vitamin D. I noticed that you seem to have an odd and probably unwarranted agenda against me. Almost every bitter post about me is put up by lovely you. I also noticed that your hatred has spread successfully among your users. Wow. What an influence you have on gossip hungry teens and housewives. Again, congratulations. I apologize for dating models, PrettyKitty29. I just think they're more attractive than other people. Some people steal, some people do drugs, some people sell them. I date models. It could probably be worse. I could be someone who makes bribes. Speaking of those, I was emailing you to let you know that despite the sarcasm throughout this email, I find your strangely influential website interesting and am willing to make a substantial payment to you if you stop posting negative stories and put a few nice ones instead. I don't know what a gossip community moderator gets paid, but I'm sure that regardless, you could use a few extra bucks. It would pay for food delivery, movies On Demand, and other indoor pleasures that I'm sure you partake in. Please let me know. Best, Liam Brody.
India Lee (HDU (HDU, #1))
Scholars once proclaimed that the agricultural revolution was a great leap forward for humanity. They told a tale of progress fuelled by human brain power. Evolution gradually produced ever more intelligent people. Eventually, people were so smart that they were able to decipher nature’s secrets, enabling them to tame sheep and cultivate wheat. As soon as this happened, they cheerfully abandoned the gruelling, dangerous, and often spartan life of hunter-gatherers, settling down to enjoy the pleasant, satiated life of farmers. Map 2. Locations and dates of agricultural revolutions. The data is contentious, and the map is constantly being redrawn to incorporate the latest archaeological discoveries.1 {Maps by Neil Gower} That tale is a fantasy. There is no evidence that people became more intelligent with time. Foragers knew the secrets of nature long before the Agricultural Revolution, since their survival depended on an intimate knowledge of the animals they hunted and the plants they gathered. Rather than heralding a new era of easy living, the Agricultural Revolution left farmers with lives generally more difficult and less satisfying than those of foragers. Hunter-gatherers spent their time in more stimulating and varied ways, and were less in danger of starvation and disease. The Agricultural Revolution certainly enlarged the sum total of food at the disposal of humankind, but the extra food did not translate into a better diet or more leisure. Rather, it translated into population explosions and pampered elites. The average farmer worked harder than the average forager, and got a worse diet in return. The Agricultural Revolution was history’s biggest fraud.2 Who was responsible? Neither kings, nor priests, nor merchants. The culprits were a handful of plant species, including wheat, rice and potatoes. These plants domesticated Homo sapiens, rather than vice versa.
Yuval Noah Harari (Sapiens: A Brief History of Humankind)
When the time comes, & I hope it comes soon, to bury this era of moral rot & the defiling of our communal, social, & democratic norms, the perfect epitaph for the gravestone of this age of unreason should be Iowa Senator Chuck Grassley's already infamous quote: "I think not having the estate tax recognizes the people that are investing... as opposed to those that are just spending every darn penny they have, whether it’s on booze or women or movies.” Grassley's vision of America, quite frankly, is one I do not recognize. I thought the heart of this great nation was not limited to the ranks of the plutocrats who are whisked through life in chauffeured cars & private jets, whose often inherited riches are passed along to children, many of whom no sacrifice or service is asked. I do not begrudge wealth, but it must come with a humility that money never is completely free of luck. And more importantly, wealth can never be a measure of worth. I have seen the waitress working the overnight shift at a diner to give her children a better life, & yes maybe even take them to a movie once in awhile - and in her, I see America. I have seen the public school teachers spending extra time with students who need help & who get no extra pay for their efforts, & in them I see America. I have seen parents sitting around kitchen tables with stacks of pressing bills & wondering if they can afford a Christmas gift for their children, & in them I see America. I have seen the young diplomat in a distant foreign capital & the young soldier in a battlefield foxhole, & in them I see America. I have seen the brilliant graduates of the best law schools who forgo the riches of a corporate firm for the often thankless slog of a district attorney or public defender's office, & in them I see America. I have seen the librarian reshelving books, the firefighter, police officer, & paramedic in service in trying times, the social worker helping the elderly & infirm, the youth sports coaches, the PTA presidents, & in them I see America. I have seen the immigrants working a cash register at a gas station or trimming hedges in the frost of an early fall morning, or driving a cab through rush hour traffic to make better lives for their families, & in them I see America. I have seen the science students unlocking the mysteries of life late at night in university laboratories for little or no pay, & in them I see America. I have seen the families struggling with a cancer diagnosis, or dementia in a parent or spouse. Amid the struggles of mortality & dignity, in them I see America. These, & so many other Americans, have every bit as much claim to a government working for them as the lobbyists & moneyed classes. And yet, the power brokers in Washington today seem deaf to these voices. It is a national disgrace of historic proportions. And finally, what is so wrong about those who must worry about the cost of a drink with friends, or a date, or a little entertainment, to rephrase Senator Grassley's demeaning phrasings? Those who can't afford not to worry about food, shelter, healthcare, education for their children, & all the other costs of modern life, surely they too deserve to be able to spend some of their “darn pennies” on the simple joys of life. Never mind that almost every reputable economist has called this tax bill a sham of handouts for the rich at the expense of the vast majority of Americans & the future economic health of this nation. Never mind that it is filled with loopholes written by lobbyists. Never mind that the wealthiest already speak with the loudest voices in Washington, & always have. Grassley’s comments open a window to the soul of the current national Republican Party & it it is not pretty. This is not a view of America that I think President Ronald Reagan let alone President Dwight Eisenhower or Teddy Roosevelt would have recognized. This is unadulterated cynicism & a version of top-down class warfare run amok. ~Facebook 12/4/17
Dan Rather
You’re going to do great,” Lizzy said as they reached the mini Tiki bar. The air was cool in the high fifties and the scent of various meats on the grill filled the air. Even though they’d had the party catered, apparently Grant had insisted on grilling some things himself. “I wouldn’t have recommended you apply for it otherwise.” Athena ducked behind the bar and grinned at the array of bottles and other garnishes. She’d been friends with Lizzy the past couple months and knew her friend’s tastes by now. As she started mixing up their drinks she said, “If I fail, hopefully they won’t blame you.” Lizzy just snorted but eyed the drink mix curiously. “Purple?” “Just wait. You’ll like it.” She rolled the rims of the martini glasses in sugar as she spoke. “Where’d you learn to do this?” “I bartended a little in college and there were a few occasions on the job where I had to assist because staff called out sick for an event.” There’d been a huge festival in Madrid she’d helped out with a year ago where three of the staff had gotten food poisoning, so in addition to everything else she’d been in charge of, she’d had to help with drinks on and off. That had been such a chaotic, ridiculous job. “At least you’ll have something to fall back on if you do fail,” Lizzy teased. “I seriously hope not.” She set the two glasses on the bar and strained the purple concoction into them. With the twinkle lights strung up around the lanai and the ones glittering in the pool, the sugar seemed to sparkle around the rim. “This is called a wildcat.” “You have to make me one of those too!” The unfamiliar female voice made Athena look up. Her eyes widened as her gaze locked with Quinn freaking Brody, the too-sexy-man with an aversion to virgins. He was with the tall woman who’d just asked Athena to make a drink. But she had eyes only for Quinn. Her heart about jumped out of her chest. What was he doing here of all places? At least he looked just as surprised to see her. She ignored him because she knew if she stared into those dark eyes she’d lose the ability to speak and then she’d inevitably embarrass herself. The tall, built-like-a-goddess woman with pale blonde hair he was with smiled widely at Athena. “Only if you don’t mind,” she continued, nodding at the drinks. “They look so good.” “Ah, you can have this one. I made an extra for the lush here.” She tilted her head at Lizzy with a half-smile. Athena had planned to drink the second one herself but didn’t trust her hands not to shake if she made another. She couldn’t believe Quinn was standing right in front of her, looking all casual and annoyingly sexy in dark jeans and a long-sleeved sweater shoved up to his elbows. Why did his forearms have to look so good? “Ha, ha.” Lizzy snagged her drink as Athena stepped out from behind the bar. “Athena, this is Quinn Brody and Dominique Castle. They both work for Red Stone but Dominique is almost as new as you.” Forcing a smile on her face, Athena nodded politely at both of them—and tried to ignore the way Quinn was staring at her. She’d had no freaking idea he worked for Red Stone. He looked a bit like a hungry wolf. Just like on their last date—two months ago. When he’d decided she was too much trouble, being a virgin and all. Jackass. “It’s so nice to meet you both.” She did a mental fist pump when her voice sounded normal. “I promised Belle I’d help out inside but I hope to see you both around tonight.” Liar, liar. “Me too. Thanks again for the drink,” Dominique said cheerfully while Lizzy just gave Athena a strange look. Athena wasn’t sure what Quinn’s expression was because she’d decided to do the mature thing—and studiously ignore him.
Katie Reus (Sworn to Protect (Red Stone Security, #11))