Cutting Board Quotes

Cooking isn’t taught,” Patch said. “It’s inherent. Either you’ve got it or you don’t. Like chemistry. You think you’re ready for chemistry?” I pressed the knife down through the tomato; it split in two, each half rocking gently on the cutting board. “You tell me. Am I ready for chemistry?” Patch made a deep sound I couldn’t decipher and grinned.

We cut the throat of a calf and hang it up by the heels to bleed to death so that our veal cutlet may be white; we nail geese to a board and cram them with food because we like the taste of liver disease; we tear birds to pieces to decorate our women's hats; we mutilate domestic animals for no reason at all except to follow an instinctively cruel fashion; and we connive at the most abominable tortures in the hope of discovering some magical cure for our own diseases by them.

Pray tell us, what's your favorite number?"... "Shiva jumped up to the board, uninvited, and wrote 10,213,223"... "And pray, why would this number interest us?" "It is the only number that describes itself when you read it, 'One zero, two ones, three twos, two threes'.

In order to eat a pomegranate you need this many things: a pomegranate, a knife, a cutting board, a bowl and a towel. Also, two hands. These help with the making of the pomegranate.

And the good writer chooses his words for their 'meaning', but that meaning is not a a set, cut-off thing like the move of knight or pawn on a chess-board. It comes up with roots, with associations, with how and where the word is familiarly used, or where it has been used brilliantly or memorably.

My mom giggled and whacked Dick with a dish towel. I would have whacked him harder with the cutting board, but that was just my preference.

I walked in without knocking. The screen door banged to a close behind me announcing my presence. I followed my nose to the kitchen and found Kaleb standing by the stove. He stirred something that smelled absolutely delicious a wooden spoon in one hand and a huge chef’s knife in the other. “Are you sober?” I asked from the doorway. He turned and leveled a smile at me that made me a little wobbly. “I am." “Good. Because if not I was going to take the deadly kitchen utensil away from you.” I crossed the room and pulled myself up to sit on the counter beside the stove. A cutting board full of green peppers and two uncut stalks of celery waited for attention from the knife. Melted butter and diced onions bubbled in a sauté pan on the stove. “You cook." Kaleb was so pretty I was jealous. Pretty with ripped muscles and a tattoo of a red dragon covering most of his upper body. “Yes,” he said. “I cook.” “Do you usually wear a wife beater and,” I pushed him back a little by his shoulder “an apron that says ‘Kiss the Cook’ while you’re doing it? ” He leaned so close to me my heart skipped a couple of beats. “I’ll wear it all the time if you’ll consider it.

For Jenn At 12 years old I started bleeding with the moon and beating up boys who dreamed of becoming astronauts. I fought with my knuckles white as stars, and left bruises the shape of Salem. There are things we know by heart, and things we don't. At 13 my friend Jen tried to teach me how to blow rings of smoke. I'd watch the nicotine rising from her lips like halos, but I could never make dying beautiful. The sky didn't fill with colors the night I convinced myself veins are kite strings you can only cut free. I suppose I love this life, in spite of my clenched fist. I open my palm and my lifelines look like branches from an Aspen tree, and there are songbirds perched on the tips of my fingers, and I wonder if Beethoven held his breath the first time his fingers touched the keys the same way a soldier holds his breath the first time his finger clicks the trigger. We all have different reasons for forgetting to breathe. But my lungs remember the day my mother took my hand and placed it on her belly and told me the symphony beneath was my baby sister's heartbeat. And I knew life would tremble like the first tear on a prison guard's hardened cheek, like a prayer on a dying man's lips, like a vet holding a full bottle of whisky like an empty gun in a war zone… just take me just take me Sometimes the scales themselves weigh far too much, the heaviness of forever balancing blue sky with red blood. We were all born on days when too many people died in terrible ways, but you still have to call it a birthday. You still have to fall for the prettiest girl on the playground at recess and hope she knows you can hit a baseball further than any boy in the whole third grade and I've been running for home through the windpipe of a man who sings while his hands playing washboard with a spoon on a street corner in New Orleans where every boarded up window is still painted with the words We're Coming Back like a promise to the ocean that we will always keep moving towards the music, the way Basquait slept in a cardboard box to be closer to the rain. Beauty, catch me on your tongue. Thunder, clap us open. The pupils in our eyes were not born to hide beneath their desks. Tonight lay us down to rest in the Arizona desert, then wake us washing the feet of pregnant women who climbed across the border with their bellies aimed towards the sun. I know a thousand things louder than a soldier's gun. I know the heartbeat of his mother. Don't cover your ears, Love. Don't cover your ears, Life. There is a boy writing poems in Central Park and as he writes he moves and his bones become the bars of Mandela's jail cell stretching apart, and there are men playing chess in the December cold who can't tell if the breath rising from the board is their opponents or their own, and there's a woman on the stairwell of the subway swearing she can hear Niagara Falls from her rooftop in Brooklyn, and I'm remembering how Niagara Falls is a city overrun with strip malls and traffic and vendors and one incredibly brave river that makes it all worth it. Ya'll, I know this world is far from perfect. I am not the type to mistake a streetlight for the moon. I know our wounds are deep as the Atlantic. But every ocean has a shoreline and every shoreline has a tide that is constantly returning to wake the songbirds in our hands, to wake the music in our bones, to place one fearless kiss on the mouth of that brave river that has to run through the center of our hearts to find its way home.

At least I want to get up early one more morning, before sunrise. Before the birds, even. I want to throw cold water on my face and be at my work table when the sky lightens and smoke begins to rise from the chimneys of the other houses. I want to see the waves break on this rocky beach, not just hear them break as I did in my sleep. I want to see again the ships that pass through the Strait from every seafaring country in the world - old, dirty freighters just barely moving along, and the swift new cargo vessels painted every color under the sun that cut the water as they pass. I want to keep an eye out for them. And for the little boat that plies the water between the ships and the pilot station near the lighthouse. I want to see them take a man off the ship and put another one up on board. I want to spend the day watching this happen and reach my own conclusions. I hate to seem greedy - I have so much to be thankful for already. But I want to get up early one more morning, at least. And go to my place with some coffee and wait. Just wait, to see what's going to happen.

44. [...] later that afternoon, a therapist will say to me, "If he hadn’t lied to you, he would have been a different person than he is." She is trying to get me to see that although I thought I loved this man very completely for exactly who he was, I was in fact blind to the man he actually was, or is. 45. This pains me enormously. She presses me to say why; I can’t answer. Instead I say something about how clinical psychology forces everything we call love into the pathological or the delusional or the biologically explicable, that if what I was feeling wasn’t love then I am forced to admit that I don’t know what love is, or, more simply, that I loved a bad man. How all of these formulations drain the blue right out of love and leave an ugly, pigmentless fish flapping on a cutting board on a kitchen counter.

Whachoo want, white boy? Burn cream? A Band-Aid? Then he raised his own enormous palms to me, brought them up real close so I could see them properly; the hideous constellation of water-filled blisters, angry red welts from grill marks, the old scars, the raw flesh where steam or hot fat had made the skin simply roll off. They looked like the claws of some monstrous science-fiction crustacean, knobby and calloused under wounds old and new. I watched, transfixed, as Tyrone - his eyes never leaving mine - reached slowly under the broiler and, with one naked hand, picked up a glowing-hot sizzle-platter, moved it over to the cutting board, and set it down in front of me. He never flinched.

Cooking was magic and music combined. The crack of shells, the hiss of pancetta hitting a hot pan, the metallic clang of a whisk beating the side of a bowl, even the rythmic thwack of a cleaver against a wooden cutting board.

And the white knight never left the board without blood all over him.

1)  CodeBundle.LockItDown had closed all the hatches on board except those directly between SecUnit 3’s position and the shuttle access. 2)  CodeBundle.FuckThem had fried all targetDrones. 3)  CodeBundle.FuckThisToo had cut the connections between the solid-state screen device and the humans’ implants. Oh, and I shut down life support on the bridge so the Targets in there would be thinking about other things besides restarting their screen.

She used to imagine her parents and happy endings she would never have. Now she envisioned torments that were all too real. She pictured one of Cinderella's stepsisters planting her foot on a cutting board - and biting down hard as the cleaver chopped through the bone of her big toe. She imagined a princess used to safety, luxury, throwing the rank hide of a donkey over her shoulders, its boneless face drooping past her forehead like a hideous veil. And she imagined her future self, flat on her back in bed, limbs as heavy as if they'd been chained down. Mice scurried across her body, leaving footprints on her dress. Spiders spun an entire trousseau's worth of silk and draped her in it, so it appeared she wore a gown of the finest lace, adorned with rose petals and ensnared butterflies. Beetles nestled between her fingers like jeweled rings - lovely from a distance, horrific up close.

In the immediate nearness of the gold, all else had been forgotten [...], and I could not doubt that he hoped to seize upon the treasure, find and board the Hispanola under cover of night, cut every honest throat about that island, and sail away as he had at first intended, laden with crimes and riches.

The winter light, tinted by the bright colors in the street, plays on the go-board. All these festivities cut me off from the rest of the world. My loneliness is like a bolt of crimson silk stowed in the bottom of a wooden chest.

But my attention’s elsewhere, drawn to that warm wonderful pull, the familiar loving essence that only belongs to one person—only belongs to him— Watching as Damen cuts through the water, board tucked under his arm, body so sculpted, so bronzed, Rembrandt would weep. Water sluicing behind him like a hot knife through butter, cleanly, fluidly, as though parting the sea. My lips part, desperate to speak, to call out his name and bring him back to me. But just as I’m about to, my eyes meet his and I see what he sees: me—hair tangled and wet—clothes twisted and clinging—frolicking in the ocean on a hot sunny day with Jude’s tanned strong arms still wrapped around me. I release myself from Jude’s grip, but it’s too late. Damen’s already seen me. Already moved on. Leaving me hollow, breathless, as I watch him retreat. No tulips, no telepathic message, just a sad, empty void left behind in his place.

Without a word, I moved beside him.He slid the cutting board in front of me. "First," he said, coming behind me and placing his hands on the counter, just outside of mine, "choose your tomato." He dipped his head so his mouth was at my ear. His breath was warm, tickling my skin. "Good. Now pick up the knife." "Does the hef always stand this close?" I asked, not sure If I liked of feared the flutter his closeness caused inside me. "When he is revealing culinary secrets, yes. Hold the knife like you mean it.

I felt powerless, like a carp on the cutting board ready to be sliced into sashimi.

She felt life slipping. She felt that her body was being wasted, that her heart was resting like a steak on a cutting board.

At times poetry is the vertigo of bodies and the vertigo of speech and the vertigo of death; the walk with eyes closed along the edge of the cliff, and the verbena in submarine gardens; the laughter that sets on fire the rules and the holy commandments; the descent of parachuting words onto the sands of the page; the despair that boards a paper boat and crosses, for forty nights and forty days, the night-sorrow sea and the day-sorrow desert; the idolatry of the self and the desecration of the self and the dissipation of the self; the beheading of epithets, the burial of mirrors; the recollection of pronouns freshly cut in the garden of Epicurus, and the garden of Netzahualcoyotl; the flute solo on the terrace of memory and the dance of flames in the cave of thought; the migrations of millions of verbs, wings and claws, seeds and hands; the nouns, bony and full of roots, planted on the waves of language; the love unseen and the love unheard and the love unsaid: the love in love.

My mouth blooms like a cut. I've been wronged all year, tedious nights, nothing but rough elbows in them and delicate boxes of Kleenex calling crybaby crybaby, you fool! Before today my body was useless. Now it's tearing at its square corners. It's tearing old Mary's garments off, knot by knot and see - Now it's shot full of these electric bolts. Zing! A resurrection! Once it was a boat, quite wooden and with no business, no salt water under it and in need of some paint. It was no more than a group of boards. But you hoisted her, rigged her. She's been elected. My nerves are turned on. I hear them like musical instruments. Where there was silence the drums, the strings are incurably playing. You did this. Pure genius at work. Darling, the composer has stepped into fire.

The day, a compunctious Sunday after a week of blizzards, had been part jewel, part mud. In the midst of my usual afternoon stroll through the small hilly town attached to the girls' college where I taught French literature, I had stopped to watch a family of brilliant icicles drip-dripping from the eaves of a frame house. So clear-cut were their pointed shadows on the white boards behind them that I was sure the shadows of the falling drops should be visible too. But they were not. ("The Vane Sisters")

Before parents accept the wisdeom of a school board to cut school librarians, they should ask: Will my child graduate with a 21st-century resume, or a 19th-century transcript? . . . As the information landscape becomes ever more complex, why does a school district want to abandon its professional guides to it?

I remember clearly the deaths of three men. One was the richest man of the century, who, having clawed his way to wealth through the souls and bodies of men, spent many years trying to buy back the love he had forfeited and by that process performed great service to the world and, perhaps, had much more than balanced the evils of his rise. I was on a ship when he died. The news was posted on the bulletin board, and nearly everyone recieved the news with pleasure. Several said, "Thank God that son of a bitch is dead." Then there was a man, smart as Satan, who, lacking some perception of human dignity and knowing all too well every aspect of human weakness and wickedness, used his special knowledge to warp men, to buy men, to bribe and threaten and seduce until he found himself in a position of great power. He clothed his motives in the names of virtue, and I have wondered whether he ever knew that no gift will ever buy back a man's love when you have removed his self-love. A bribed man can only hate his briber. When this man died the nation rang with praise... There was a third man, who perhaps made many errors in performance but whose effective life was devoted to making men brave and dignified and good in a time when they were poor and frightened and when ugly forces were loose in the world to utilize their fears. This man was hated by few. When he died the people burst into tears in the streets and their minds wailed, "What can we do now?" How can we go on without him?" In uncertainty I am certain that underneath their topmost layers of frailty men want to be good and want to be loved. Indeed, most of their vices are attempted short cuts to love. When a man comes to die, mo matter what his talents and influence and genius, if he dies unloved his life must be a failure to him and his dying a cold horror....we should remember our dying and try so to live that our death brings no pleasure to the world.

Hippocrates cured many illnesses—and then fell ill and died. The Chaldaeans predicted the deaths of many others; in due course their own hour arrived. Alexander, Pompey, Caesar—who utterly destroyed so many cities, cut down so many thousand foot and horse in battle—they too departedthis life. Heraclitus often told us the world would end in fire. But it was moisture that carried him off; he died smeared with cowshit. Democritus was killed by ordinary vermin, Socrates by the human kind. And? You boarded, you set sail, you’ve made the passage. Time to disembark. If it’s for another life, well, there’s nowhere without gods on that side either. If to nothingness, then you no longer have to put up with pain and pleasure, or go on dancing attendance on this battered crate, your body—so much inferior to that which serves it. One is mind and spirit, the other earth and garbage.

The Negro said, “I don’t feel so good right now. Say, if I’d known that cutting your throat gave you septicaemia, I sure would have made a job of it.” “Or else not done it at all,” said Turner. The Negro paused for a moment in abstraction. “Well,” he said at last, “that would have been another way.

So I am mad, you say? You should have seen how careful I was to put the body where no one could find it. First I cut off the head, then the arms and the legs. I was careful not to let a single drop of blood fall on the floor. I pulled up three of the boards that formed the floor, and put the pieces of the body there. Then I put the boards down again, care fully, so carefully that no human eye could see that they had been moved.

The pudgy one moved his bishop and immediately turned the beetle around and started it trudging back the other way. “If the beetle just cuts across the corner, is time up then?” Starling asked. “Of course time’s up then,” the pudgy one said loudly, without looking up. “Of course it’s up then. How do you play? Do you make him cross the whole board? Who do you play against, a sloth?

I had authority issues. In my defense, my math teacher had it coming. She’d made me write one hundred on the black board, so I wrote one, zero, zero in words since one hundred consisted of those numbers. Because she hadn't been specific in her instructions,she’d berated me for being a smart aleck. The whole class had laughed at me. The next morning, they had to cut her out of her chair.

Paper: Some inexpensive plain bond paper A pad of Strathmore Drawing Paper, 80 lb., 11" × 14" Pencils: A #2 ordinary yellow writing pencil with an eraser at the top A #4 drawing pencil—Faber-Castell, Prismacolor Turquoise, or other brand Marking pens: Sharpie (or other brand) fine point non-permanent black A second marker, fine point permanent black Graphite stick: #4 General’s is a good brand, or other brand Pencil sharpener: A small handheld sharpener is fine Erasers: A Pink Pearl eraser A Staedtler Mars white plastic eraser A kneaded eraser—Lyra, Design, or other brand Masking tape: 3M Scotch Low Tack Artist Tape Clips: Two 1-inch-wide black clips Drawing board: A firm surface large enough to hold your 11" × 14" drawing paper—about 15" × 18" is a good size. This can be improvised from a kitchen cutting board, a piece of foam board, a piece of Masonite, or thick cardboard. Picture plane: This too can be improvised using an 8" × 10" piece of glass (you will need to tape the edges), or an 8" × 10" piece of clear plastic, about 1⁄16" thick. Viewfinders: You will make these from black paper—“construction” paper is a good thickness, or you could use thin black cardboard. You will find instructions for making the viewfinders here A small mirror: About 5" × 7" that can be taped to a wall, or any available wall mirror.

Changing into shorts, he took a cold can of beer from the refrigerator and drank it, standing, while he heated a large pot of water. Before the water boiled, he stripped all the leathery edamame pods from the branch, spread them on a cutting board, and rubbed them all over with salt. When the water boiled, he threw them into the pot.

Heroes in fact die with one's youth. They are pinned like butterflies to the setting board of early memories—the time when skies were always blue, the sun shone and the air was filled with the sounds and scents of grass being cut. I find myself still as desperate to read the Sussex score in the stop-press as ever I was; but I no longer worship heroes, beings for whom the ordinary scales of human values are inadequate. One learns that as one grows up, so do the gods grow down. It is in many ways a pity: for one had thought that heroes had no problems of their own. Now one knows different!

I still find myself reaching out and knocking twice on our wooden cutting board. Because you can never be too sure when it comes to the things that matter most.

No,” said a third student. “Novartis is a public company. It’s not the boss or the board who decides. It’s the shareholders. If the board changes its priorities the shareholders will just elect a new board.” “That’s right,” I said. “It’s the shareholders who want this company to spend their money on researching rich people’s illnesses. That’s how they get a good return on their shares.” So there’s nothing wrong with the employees, the boss, or the board, then. “Now, the question is”—I looked at the student who had first suggested the face punching—“who owns the shares in these big pharmaceutical companies?” “Well, it’s the rich.” He shrugged. “No. It’s actually interesting because pharmaceutical shares are very stable. When the stock market goes up and down, or oil prices go up and down, pharma shares keep giving a pretty steady return. Many other kinds of companies’ shares follow the economy—they do better or worse as people go on spending sprees or cut back—but the cancer patients always need treatment. So who owns the shares in these stable companies?” My young audience looked back at me, their faces like one big question mark. “It’s retirement funds.” Silence. “So maybe I don’t have to do any punching, because I will not meet the shareholders. But you will. This weekend, go visit your grandma and punch her in the face. If you feel you need someone to blame and punish, it’s the seniors and their greedy need for stable stocks.

The formation of our beliefs is fraught with superstitions—even today (I might say, especially today). Just as one day some primitive tribesman scratched his nose, saw rain falling, and developed an elaborate method of scratching his nose to bring on the much-needed rain, we link economic prosperity to some rate cut by the Federal Reserve Board, or the success of a company with the appointment of the new president “at the helm.

[The intellect of fallen man] may be compared to a buzz-saw that is sharp and shining, ready to cut the boards that come to it. Let us say that a carpenter wishes to cut fifty boards for the purpose of laying the floor of a house. He has marked his boards. He has set his saw. He begins at one end of the mark on the board. But he does not know that his seven-year-old son has tampered with the saw and changed its set. The result is that every board he saws is cut slantwise and thus unusable because too short except at the point where the saw made its first contact with the wood. As long as the set of the saw is not changed, the result will always be the same. So also whenever the teachings of Christianity are presented to the natural man, they will be cut according to the set of sinful human personality.

I've wanted to find out as much about China as I could. But that China is only my China. Not any China I can read about. It's the China that sends messages just to me. It's not the big yellow expanse on the globe, it's another China. Another hypothesis, another supposition. In a sense, it's a part of myself that's been cut off by the word China. I wander though China. Without ever having boarded a plane. My travels take place here in the Tokyo subways, in the backseat of a taxi... all of a sudden this city will start to go. In a flash, the buildings will crumble. Over the Tokyo streets will fall my China, like ash, leaching into everything it touches. Slowly, gradually, until nothing remains.

I’ll hold the door as a shield, but you’ll have to fire.” “Why can’t you just slice them to pieces like that chopstick?” “Because my telekinetic magic doesn’t work on living things. I can throw something metal fast enough to slice an opponent to pieces. I can hurl a board at him, because cut wood is dead. I can choke him with his own clothes if they are loose enough. But I can’t simply throw a body.” Oh. “So the best way to fight you is to strip naked and attack?” His eyes flashed with wicked light. “Yes. You should try it and see what happens.” Well, I did walk right into that one.

Coconut,” I say. “You always smell coconut-y.” Then, because it’s dark in the van, and because I’m wiped out from all the panic and my guard is down, I add, “You always smell good.” “Sex Wax.” “What?” I sit up a little straighter. He reaches down to the floorboard and tosses me what looks like a plastic-wrapped bar of soap. I hold it up to the window to see the label in the streetlight. “Mr. Zog’s Sex Wax,” I read. “You rub it on the deck of your board,” he explains. “For traction. You know, so you don’t slip off while you’re surfing.” I sniff it. That’s the stuff, all right. “I bet your feet smell heavenly.” “You don’t have a foot fetish thing, do you?” he asks, voice playful. “I didn’t before, but now? Who knows.” The tires of the van veer off the road onto the gravelly shoulder, and he cuts the wheel sharply to steer back onto the pavement. “Oops.” We chuckle, both embarrassed. I toss the wax onto the floorboard. “Well, another mystery solved

If you crave for Knowledge, the banquet of Knowledge grows and groans on the board until the finer appetite sickens. If, still putting all your trust in Knowledge, you try to dodge the difficulty by specialising, you produce a brain bulging out inordinately on one side, on the other cut flat down and mostly paralytic at that: and in short so long as I hold that the Creator has an idea of a man, so long shall I be sure that no uneven specialist realises it. The real tragedy of the Library at Alexandria was not that the incendiaries burned immensely, but that they had neither the leisure nor the taste to discriminate.... but we may agree that, in reading, it is not quantity so much that tells, as quality and thoroughness of digestion.

Cyrus may have been voted in by the members as president, but everyone knows that Eli is the chief of this tribe. Not because that’s how he wants it, it’s because every man who wears a Terror cut respects the hell out of him. But because of Eli’s stint in prison, he can’t hold an official office.

Certainly he took no pains to hide his thoughts, and certainly I read them like print. In the immediate nearness of the gold, all else had been forgotten: his promise and the doctor’s warning were both things of the past, and I could not doubt that he hoped to seize upon the treasure, find and board the Hispaniola under cover of night, cut every honest throat about that island, and sail away as he had at first intended, laden with crimes and riches.

Like most people who love to cook, I like the tangible things. I like the way the knife claps when it meets the cutting board. I like the haze of sweet air that hovers over a hot cake as it sits, cooling, on the counter. I like the way a strip of orange peel looks on an empty plate. But what I like even more are the intangible things: the familiar voices that fall out of the folds of an old cookbook, or the scenes that replay like a film reel across my kitchen wall. When we fall in love with a certain dish, I think that’s what we’re often responding to: that something else behind the fork or the spoon, the familiar story that food tells.

And the answer is: You are wrong. The Faeries are not gone. But they are no longer what they were. I watched it and did not help them, though I could have. I cheered. I cheered and I wept and I was glad. Perhaps I should not have been. Perhaps laughing at agony is a Fairy's game and I should not have moved my pieces on their board.

He then expounded a remarkable theory, which had occurred to him while he was playing the clarinet during one of the power cuts that the French electricity board arranges at regular intervals. Electricity, he said, is a matter of science and logic. Classical music is a matter of art and logic. Vous voyez? Already one sees a common factor. And when you listen to the disciplined and logical progression of some of Mozart's work, the conclusion is inescapable: Mozart would have made a formidable electrician.

On the cutting board there are two peanut butter and red currant jam sandwiches for Emerson and two Serrano ham, shaved cheddar, and apricot chutney sandwiches for Felice. Nieves wraps them smartly in waxed paper, tapes them, and puts them back in the fridge. There's also a cooler Nieves opens: packed with trail mix, sliced pears and apples, and the lemon bars.

Pip? whom call ye Pip? Pip jumped from the whaleboat. Pip's missing. Let's see now if ye haven't fished him up here, fisherman. It drags hard; I guess he's holding on. Jerk him, Tahiti! Jerk him off we haul in no cowards here. Ho! there's his arm just breaking water. A hatchet! a hatchet! cut it off—we haul in no cowards here. Captain Ahab! sir, sir! here's Pip, trying to get on board again.

After chopping off all the arms that reached out to me; after boarding up all the windows and doors; after filling all the pits with poisoned water; after building my house on the rock of a No inaccessible to flattery and fear; after cutting out my tongue and eating it; after hurling handfuls of silence and monosyllables of scorn at my loves; after forgetting my name and the name of my birthplace and the name of my race; after judging and sentencing myself to perpetual waiting and perpetual loneliness, I heard against the stones of my dungeon of syllogisms the humid, tender, insistent onset of spring.

He’d never wanted kids. Outside of priority boarding on an airline, he couldn’t see the upside to them. They took over your life and filled you with terror and weariness and people acted like having one was a blessed event and talked about them in the reverent tones they once reserved for gods. When it came down to it, though, you had to remember that all those assholes cutting you off in traffic and walking the streets and shouting in bars and turning their music up too loud and mugging you and raping you and selling you lemon cars—all those assholes were just children who’d aged. No miracle. Nothing sacred in that.

Even with a Democratic president behind the Civil Rights Act of 1964, a far larger percentage of Republicans than Democrats voted for it. Eminent Democratic luminaries voted against it, including Senators Ernest Hollings, Richard Russell, Sam Ervin, Albert Gore Sr., J. William Fulbright (Bill Clinton’s mentor) and of course, Robert Byrd. Overall, 82 percent of Senate Republicans supported the Civil Rights Act of 1964, compared to only 66 percent of Democrats. In the House, 80 percent of Republicans voted for it, while only 63 percent of Democrats did. Crediting Democrats for finally coming on board with Republicans civil rights policies by supporting the 1964 act would be nearly as absurd as giving the Democrats all the glory for Regan’s 1981 tax cuts - which passed with the support of 99 percent of Republicans but only 29 percent of Democrats.

Because my telekinetic magic doesn’t work on living things. I can throw something metal fast enough to slice an opponent to pieces. I can hurl a board at him, because cut wood is dead. I can choke him with his own clothes if they are loose enough. But I can’t simply throw a body.” Oh. “So the best way to fight you is to strip naked and attack?” His eyes flashed with a wicked light. “Yes. You should try it and see what happens.” Well, I did walk right into that one.

Diggory's Dyke was a deep cut between two chalk downs-high, green hills, where a thin layer of green grass and reddish earth covered the chalk, and there was scarcely soil enough for trees. The Dyke looked, from a distance, like a white chalk gash on a green velvet board. Local legend had it that the cut was dug, in a day and a night, by one Diggory, using a spade that had once been a sword blade before Wayland Smith had melted it down and beaten it out, on his journey into Faerie from the Wall. There was those who said the sword had once been Flamberge, and others, that it was one the sword Balmung; but there was none who claimed to know just who Diggory had been, and it might all have been stuff and nonsense. Anyway, the path to Wall went through Diggory's Dyke, and any foot-traveler or any person going by any manner of wheeled vehicle went through the Dyke, where the chalk rose on either side of you like thick white walls, and the Downs rose up above them like green pillows of a giant's bed.

Georgie knew it was useless to protest when Lucia got that loud, inspired, gabbling ring in her voice; she would cut through any opposition, as a steam saw buzzes through the most solid oak board till, amid a fountain of flying sawdust, it has sliced its way.

We’re workers, they say. Work, they call it! That’s the crummiest part of the whole business. We’re down in the hold, heaving and panting, stinking and sweating our balls off, and meanwhile! Up on deck in the fresh air, what do you see?! Our masters having a fine time with beautiful pink and perfumed women on their laps. They send for us, we’re brought up on deck. They put on their top hats and give us a big spiel like as follows: “You no-good swine! We’re at war! Those stinkers in Country No. 2! We’re going to board them and cut their livers out! Let’s go! Let’s go! We’ve got everything we need on board! All together now! Let’s hear you shout so the deck trembles: ‘Long live Country No. 1!’ So you’ll be heard for miles around. The man that shouts the loudest will get a medal and a lollipop! Let’s

We’re workers, they say. Work, they call it! That’s the crummiest part of the whole business. We’re down in the hold, heaving and panting, stinking and sweating our balls off, and meanwhile! Up on deck in the fresh air, what do you see?! Our masters having a fine time with beautiful pink and perfumed women on their laps. They send for us, we’re brought up on deck. They put on their top hats and give us a big spiel like as follows: “You no-good swine! We’re at war! Those stinkers in Country No. 2! We’re going to board them and cut their livers out! Let’s go! Let’s go! We’ve got everything we need on board! All together now! Let’s hear you shout so the deck trembles: ‘Long live Country No. 1!’ So you’ll be heard for miles around. The man that shouts the loudest will get a medal and a lollipop! Let’s go!

Anyway,” the agent said abruptly. “I just . . . wanted you to know that I’m sorry for everything. I want to help you and the rest of the Order in any way I can, so if there is anything you need, you know where I am.” “Chase,” Dante said as the male turned to leave the room. “Apology accepted, man. And for what it’s worth, I’m sorry too. I haven’t been fair to you either. Despite our differences, know that I respect you. The Agency lost a good one the day they cut you loose.” Chase’s smile was crooked as he acknowledged the praise with a short nod. Dante cleared his throat. “And about that offer of help . . .” “Name it.” “Tess was walking a dog when the Rogues attacked her tonight. Ugly little mutt, not good for much more than a foot-warmer, but it’s special to her. Actually, it was a gift from me, more or less. Anyway, the dog was running loose on its leash when I saw it a block or so away from Ben Sullivan’s place.” “You want me to go retrieve a wayward canine, is that where this is heading?” “Well, you did say anything, didn’t you?” “So I did.” Chase chuckled. “All right. I will.” Dante dug his keys to his Porsche out of his pocket and tossed them to the other vampire. As Chase turned to be on his way again, Dante added, “The little beast answers to the name Harvard, by the way.” “Harvard,” Chase drawled, shaking his head and throwing a smirk in Dante’s direction. “I don’t suppose that’s a coincidence.” Dante shrugged. “Good to see that Ivy League pedigree of yours comes in handy for something.” “Jesus Christ, warrior. You really were busting my ass since the minute I came on board, weren’t you?” “Hey, by all comparisons, I was kind. Do yourself a favor and don’t look too closely at Niko’s shooting target, unless you’re very secure about your manhood.” “Assholes,” Chase muttered, but there was only humor in his tone. “Sit tight, and I’ll be back in a few with your mutt. Anything else you’re gonna hit me up for now that I opened my big yap about wanting to get square with you?” “Actually, there might be something else,” Dante replied, his thoughts going sober when he considered Tess and any kind of future that might be deserving of her. “But we can talk about that when you get back, yeah?” Chase nodded, catching on to the turn in mood. “Yeah. Sure we can.

A long-time associate, Beth, who likes to refer to herself as the 'Grill Bitch', excelled at putting loudmouths and fools into their proper place. She refused to behave any differently than her male co-workers: she'd change in the same locker area, dropping her pants right alongside them. She was as sexually aggressive, and as vocal about it, as her fellow cooks, but unlikely to suffer behavior she found demeaning. One sorry Moroccan cook who pinched her ass found himself suddenly bent over a cutting board with Beth dry-humping him from behind, saying, 'How do you like it, bitch?' The guy almost died of shame — and never repeated that mistake again. Another female line cook I had the pleasure of working with arrived at work one morning to find that an Ecuadorian pasta cook had decorated her station with some particularly ugly hard-core pornography of pimply-assed women getting penetrated in every orifice by pot-bellied guys with prison tattoos and back hair. She didn't react at all, but a little later, while passing through the pasta man's station, casually remarked. 'Jose, I see you brought in some photos of the family. Mom looks good for her age.

Hmm, What did I love? I think all the scents. Mama's lilac trees, and the wild iris in the fields, and rain on the breeze on a hot day. Apple and pear blossoms. The hay just cut. The mix of odors in the barn when the sunlight was shafting through the cracks in the boards, heating everything up.

One also, in our milieu, simply didn't meet enough Americans to form an opinion. And when one did—this was in the days of crew-cuts and short-legged pants—they, too, often really did sport crew-cuts and trousers that mysteriously ended several inches short of the instep. Why was that? It obviously wasn't poverty. A colleague of my father's had a daughter who got herself married and found that an American friend she had met on holiday had offered to pay the whole cost of the nuptial feast. I forget the name of this paladin, but he had a crew-cut and amputated trouser-bottoms and a cigar stub and he came from a place called Yonkers, which seemed to me a ridiculous name to give to a suburb. (I, who had survived Crapstone… ) Anyway, once again one received a Henry Jamesian impression of brash generosity without overmuch refinement. There was a boy at my boarding school called Warren Powers Laird Myers, the son of an officer stationed at one of the many U.S. Air Force bases in Cambridgeshire. Trousers at The Leys School were uniform and regulation, but he still managed to show a bit of shin and to buzz-cut his hair. 'I am not a Yankee,' he informed me (he was from Norfolk, Virginia). 'I am a CON-federate.' From what I was then gleaning of the news from Dixie, this was unpromising. In our ranks we also had Jamie Auchincloss, a sprig of the Kennedy-Bouvier family that was then occupying the White House. His trousers managed to avoid covering his ankles also, though the fact that he shared a parent with Jackie Kennedy meant that anything he did was accepted as fashionable by definition. The pants of a man I'll call Mr. 'Miller,' a visiting American master who skillfully introduced me to J.D. Salinger, were also falling short of their mark. Mr. Miller's great teacher-feature was that he saw sexual imagery absolutely everywhere and was slightly too fond of pointing it out [...]. Meanwhile, and as I mentioned much earlier, the dominant images projected from the United States were of the attack-dog-and-firehose kind, with swag-bellied cops lying about themselves and the political succession changed as much by bullets as by ballots.

Nikolai leaned back in his chair and studied me, his face suddenly serious. “Do you know how I got the name Sturmhond?” he asked. “I thought it was some kind of joke, a play on Sobachka.” “No,” he said. “It’s a name I earned. The first enemy ship I ever boarded was a Fjerdan trader out of Djerholm. When I told the captain to lay down his sword, he laughed in my face and told me to run home to my mother. He said Fjerdan men make bread from the bones of skinny Ravkan boys.” “So you killed him?” “No. I told him foolish old captains weren’t fit meat for Ravkan men. Then I cut off his fingers and fed them to my dog while he watched.

Some guns were fired to give notice that the departure of the balloon was near. ... Means were used, I am told, to prevent the great balloon's rising so high as might endanger its bursting. Several bags of sand were taken on board before the cord that held it down was cut, and the whole weight being then too much to be lifted, such a quantity was discharged as would permit its rising slowly. Thus it would sooner arrive at that region where it would be in equilibrio with the surrounding air, and by discharging more sand afterwards, it might go higher if desired. Between one and two o'clock, all eyes were gratified with seeing it rise majestically from above the trees, and ascend gradually above the buildings, a most beautiful spectacle. When it was about two hundred feet high, the brave adventurers held out and waved a little white pennant, on both sides of their car, to salute the spectators, who returned loud claps of applause. The wind was very little, so that the object though moving to the northward, continued long in view; and it was a great while before the admiring people began to disperse. The persons embarked were Mr. Charles, professor of experimental philosophy, and a zealous promoter of that science; and one of the Messrs Robert, the very ingenious constructors of the machine. {While U.S. ambassador to France, writing about witnessing, from his carriage outside the garden of Tuileries, Paris, the first manned balloon ascent using hydrogen gas by Jacques Charles on the afternoon of 1 Dec 1783. A few days earlier, he had watched the first manned ascent in Montgolfier's hot-air balloon, on 21 Nov 1783.}

Underconsumption theory especially appealed to intellectuals. If the rich were wrecking American industry, exploiting tax cuts, and using their economic power to impoverish farmers and laborers, then capitalism was failing. Government, by implication, needed to step in and appoint “experts” to planning boards to jump-start the

1 To prepare the squash, peel off the tough skin with a potato peeler. Cut the squash in half lengthwise with a sharp chef’s knife, then scoop out the seeds and goop. (You can save the seeds for a tasty snack later, if you like—see page 52.) 2 Next, slice off the stem and the very bottom of the squash and throw them away. Place each half of the squash flat side down on a cutting board. Chop each half into ½-inch slices, then cut each slice into cubes. 3 Melt the butter in a large pot over medium heat. Add the onion, bell pepper, and garlic and sauté until translucent, about 2 minutes. 4 Add the cubed squash, cumin, coriander, turmeric, and cayenne, and

Bagpipe Music' It's no go the merrygoround, it's no go the rickshaw, All we want is a limousine and a ticket for the peepshow. Their knickers are made of crêpe-de-chine, their shoes are made of python, Their halls are lined with tiger rugs and their walls with heads of bison. John MacDonald found a corpse, put it under the sofa, Waited till it came to life and hit it with a poker, Sold its eyes for souvenirs, sold its blood for whiskey, Kept its bones for dumb-bells to use when he was fifty. It's no go the Yogi-Man, it's no go Blavatsky, All we want is a bank balance and a bit of skirt in a taxi. Annie MacDougall went to milk, caught her foot in the heather, Woke to hear a dance record playing of Old Vienna. It's no go your maidenheads, it's no go your culture, All we want is a Dunlop tyre and the devil mend the puncture. The Laird o' Phelps spent Hogmanay declaring he was sober, Counted his feet to prove the fact and found he had one foot over. Mrs Carmichael had her fifth, looked at the job with repulsion, Said to the midwife 'Take it away; I'm through with overproduction'. It's no go the gossip column, it's no go the Ceilidh, All we want is a mother's help and a sugar-stick for the baby. Willie Murray cut his thumb, couldn't count the damage, Took the hide of an Ayrshire cow and used it for a bandage. His brother caught three hundred cran when the seas were lavish, Threw the bleeders back in the sea and went upon the parish. It's no go the Herring Board, it's no go the Bible, All we want is a packet of fags when our hands are idle. It's no go the picture palace, it's no go the stadium, It's no go the country cot with a pot of pink geraniums, It's no go the Government grants, it's no go the elections, Sit on your arse for fifty years and hang your hat on a pension. It's no go my honey love, it's no go my poppet; Work your hands from day to day, the winds will blow the profit. The glass is falling hour by hour, the glass will fall for ever, But if you break the bloody glass you won't hold up the weather.

He was a very tall, very thin creature that could only be described as a wood elf. His long, ponytailed hair was every color of autumn leaves; his skin was the hue of fresh-cut pine boards; and his eyes were the vibrant color of fresh spring foliage. He also wore blue jeans and brown loafers and a ragged t-shirt that read, "Choose your Weapon!" under which sat a line of Dungeons and Dragons dice of various shapes and denominations. Kay could barely believe it. For one, where did he get that shirt? These Otherworld people LIVED Dungeons and Dragons--they played it too? For a second Kay thought she might be looking at the most ironic t-shirt and t-shirt wearer combination ever.

The Little Ship Have your forgotten the ship love I made as a childish toy, When you were a little girl love, And I was a little boy?   Ah! never in all the fleet love Such a beautiful ship was seen, For the sides were painted blue love And the deck was yellow and green.   I carved a wonderful mast love From my Father’s Sunday stick, You cut up your one good dress love That the sail should be of silk.   And I launched it on the pond love And I called it after you, And for the want of the bottle of wine love We christened it with the dew.   And we put your doll on board love With a cargo of chocolate cream, But the little ship struck on a cork love And the doll went down with a scream!   It is forty years since then love And your hair is silver grey, And we sit in our old armchairs love And we watch our children play.   And I have a wooden leg love And the title of K. C. B. For bringing Her Majesty’s Fleet love Over the stormy sea.   But I’ve never forgotten the ship love I made as a childish toy When you were a little girl love And I was a sailor boy.

France, less favoured on the whole as to matters spiritual than her sister of the shield and trident, rolled with exceeding smoothness down hill, making paper money and spending it. Under the guidance of her Christian pastors, she entertained herself, besides, with such humane achievements as sentencing a youth to have his hands cut off, his tongue torn out with pincers, and his body burned alive, because he had not kneeled down in the rain to do honour to a dirty procession of monks which passed within his view, at a distance of some fifty or sixty yards. It is likely enough that, rooted in the woods of France and Norway, there were growing trees, when that sufferer was put to death, already marked by the Woodman, Fate, to come down and be sawn into boards, to make a certain movable framework with a sack and a knife in it, terrible in history. It is likely enough that in the rough outhouses of some tillers of the heavy lands adjacent to Paris, there were sheltered from the weather that very day, rude carts, bespattered with rustic mire, snuffed about by pigs, and roosted in by poultry, which the Farmer, Death, had already set apart to be his tumbrils of the Revolution. But that Woodman and that Farmer, though they work unceasingly, work silently, and no one heard them as they went about with muffled tread: the rather, forasmuch as to entertain any suspicion that they were awake, was to be atheistical and traitorous.

not much chance, completely cut loose from purpose, he was a young man riding a bus through North Carolina on the way to somewhere and it began to snow and the bus stopped at a little cafe in the hills and the passengers entered. he sat at the counter with the others, he ordered and the food arrived. the meal was particularly good and the coffee. the waitress was unlike the women he had known. she was unaffected, there was a natural humor which came from her. the fry cook said crazy things. the dishwasher. in back, laughed, a good clean pleasant laugh. the young man watched the snow through the windows. he wanted to stay in that cafe forever. the curious feeling swam through him that everything was beautiful there, that it would always stay beautiful there. then the bus driver told the passengers that it was time to board. the young man thought, I'll just sit here, I'll just stay here. but then he rose and followed the others into the bus. he found his seat and looked at the cafe through the bus window. then the bus moved off, down a curve, downward, out of the hills. the young man looked straight forward. he heard the other passengers speaking of other things, or they were reading or attempting to sleep. they had not noticed the magic. the young man put his head to one side, closed his eyes, pretended to sleep. there was nothing else to do - just to listen to the sound of the engine, the sound of the tires in the snow." - Charles Bukowski, "Nirvana

Dr. Chanter, in his brilliant History of Human Thought in the Twentieth Century, has made the suggestion that only a very small proportion of people are capable of acquiring new ideas of political or social behaviour after they are twenty-five years old. On the other hand, few people become directive in these matters until they are between forty and fifty. Then they prevail for twenty years or more. The conduct of public affairs therefore is necessarily twenty years or more behind the living thought of the times. This is what Dr. Chanter calls the "delayed realisation of ideas". In the less hurried past this had not been of any great importance, but in the violent crises of the Revolutionary Period it became a primary fact. It is evident now that whatever the emergency, however obvious the new problem before our species in the nineteen-twenties, it was necessary for the whole generation that had learned nothing and could learn nothing from the Great War and its sequelae, to die out before any rational handling of world affairs could even begin. The cream of the youth of the war years had been killed; a stratum of men already middle-aged remained in control, whose ideas had already set before the Great War. It was, says Chanter, an inescapable phase. The world of the Frightened Thirties and the Brigand Forties was under the dominion of a generation of unteachable, obstinately obstructive men, blinded men, miseducating, misleading the baffled younger people for completely superseded ends. If they could have had their way, they would have blinded the whole world for ever. But the blinding was inadequate, and by the Fifties all this generation and its teachings and traditions were passing away, like a smoke-screen blown aside. Before a few years had passed it was already incredible that in the twenties and thirties of the twentieth century the whole political life of the world was still running upon the idea of competitive sovereign empires and states. Men of quite outstanding intelligence were still planning and scheming for the "hegemony" of Britain or France or Germany or Japan; they were still moving their armies and navies and air forces and making their combinations and alliances upon the dissolving chess-board of terrestrial reality. Nothing happened as they had planned it; nothing worked out as they desired; but still with a stupefying inertia they persisted. They launched armies, they starved and massacred populations. They were like a veterinary surgeon who suddenly finds he is operating upon a human being, and with a sort of blind helplessness cuts and slashes more and more desperately, according to the best equestrian rules. The history of European diplomacy between 1914 and 1944 seems now so consistent a record of incredible insincerity that it stuns the modern mind. At the time it seemed rational behaviour. It did not seem insincere. The biographical material of the period -- and these governing-class people kept themselves in countenance very largely by writing and reading each other's biographies -- the collected letters, the collected speeches, the sapient observations of the leading figures make tedious reading, but they enable the intelligent student to realise the persistence of small-society values in that swiftly expanding scene. Those values had to die out. There was no other way of escaping from them, and so, slowly and horribly, that phase of the moribund sovereign states concluded.

There’s no goodbye for you and me,” she announced. “So you can just cut that shit out right now. I am very aware of what you’re doing, checking in with the people in this household, going around, seeing them one by one or in groups. And that’s fine. But you’re not going to do it to me because I refuse to believe you’re going to die from that thing.” When he lifted his hands to start signing, she slapped them down and shoved her forefinger in his face. “I am going to fight for you. I don’t know what I have to do or where we have to go, but that”—she jabbed her finger in the direction of the wound—“is not getting in our way. It is not ending us. And you need to get on board my fucking optimism train, John Matthew. I love you. You love me. We are survivors. Do you hear me!

Down every aisle a single thought follows me like a shadow: Brand Italy is strong. When it comes to cultural currency, there is no brand more valuable than this one. From lipstick-red sports cars to svelte runway figures to enigmatic opera singers, Italian culture means something to everyone in the world. But nowhere does the name Italy mean more than in and around the kitchen. Peruse a pantry in London, Osaka, or Kalamazoo, and you're likely to find it spilling over with the fruits of this country: dried pasta, San Marzano tomatoes, olive oil, balsamic vinegar, jars of pesto, Nutella. Tucked into the northwest corner of Italy, sharing a border with France and Switzerland, Piedmont may be as far from the country's political and geographical center as possible, but it is ground zero for Brand Italy. This is the land of Slow Food. Of white truffles. Barolo. Vermouth. Campari. Breadsticks. Nutella. Fittingly, it's also the home of Eataly, the supermarket juggernaut delivering a taste of the entire country to domestic and international shoppers alike. This is the Eataly mother ship, the first and most symbolically important store for a company with plans for covering the globe in peppery Umbrian oil, and shavings of Parmigiano-Reggiano Vacche Rosse. We start with the essentials: bottle opener, mini wooden cutting board, hard-plastic wineglasses. From there, we move on to more exciting terrain: a wild-boar sausage from Tuscany. A semiaged goat's-milk cheese from Molise. A tray of lacy, pistachio-pocked mortadella. Some soft, spicy spreadable 'nduja from Calabria. A jar of gianduja, the hazelnut-chocolate spread that inspired Nutella- just in case we have any sudden blood sugar crashes on the trail.

A porpoise sounded twenty yards away from us in an explosion of breath, startling us. . . . Then another porpoise broke the water and rolled toward us. A third and a fourth porpoise neared the board and we could feel great secret shapes eyeing us from below. I reached out to touch the back of one, its skin the color of jade, but as I reached the porpoise dove and my hand touched moonlight where the dorsal fin had been cutting through the silken waters. The dolphins had obviously smelled the flood tide of boyhood in the sea and heard the hormones singing in the boy0scented water. None of us spoke as the porpoises circled us. The visitation was something so rare and perfect that we knew by instinct not to speak – and then, as quickly as they had come, the porpoises moved away from us, moved south where there were fish to be hunted. “Each of us would remember that night floating on the waves all during our lives. It was the year before we went to high school when we were poised on the slippery brink between childhood and adulthood, admiring our own daring as we floated free from the vigilance and approval of adult eyes, ruled only by the indifference of stars and fate. It was the purest moment of freedom and headlong exhilaration that I had ever felt. A wordless covenant was set among us the night of the porpoises.

The people cast themselves down by the fuming boards while servants cut the roast, mixed jars of wine and water, and all the gods flew past like the night-breaths of spring. The chattering female flocks sat down by farther tables, their fresh prismatic garments gleaming in the moon as though a crowd of haughty peacocks played in moonlight. The queen’s throne softly spread with white furs of fox gaped desolate and bare, for Penelope felt ashamed to come before her guests after so much murder. Though all the guests were ravenous, they still refrained, turning their eyes upon their silent watchful lord till he should spill wine in libation for the Immortals. The king then filled a brimming cup, stood up and raised it high till in the moon the embossed adornments gleamed: Athena, dwarfed and slender, wrought in purest gold, pursued around the cup with double-pointed spear dark lowering herds of angry gods and hairy demons; she smiled and the sad tenderness of her lean face, and her embittered fearless glance, seemed almost human. Star-eyed Odysseus raised Athena’s goblet high and greeted all, but spoke in a beclouded mood: “In all my wandering voyages and torturous strife, the earth, the seas, the winds fought me with frenzied rage; I was in danger often, both through joy and grief, of losing priceless goodness, man’s most worthy face. I raised my arms to the high heavens and cried for help, but on my head gods hurled their lightning bolts, and laughed. I then clasped Mother Earth, but she changed many shapes, and whether as earthquake, beast, or woman, rushed to eat me; then like a child I gave my hopes to the sea in trust, piled on my ship my stubbornness, my cares, my virtues, the poor remaining plunder of god-fighting man, and then set sail; but suddenly a wild storm burst, and when I raised my eyes, the sea was strewn with wreckage. As I swam on, alone between sea and sky, with but my crooked heart for dog and company, I heard my mind, upon the crumpling battlements about my head, yelling with flailing crimson spear. Earth, sea, and sky rushed backward; I remained alone with a horned bow slung down my shoulder, shorn of gods and hopes, a free man standing in the wilderness. Old comrades, O young men, my island’s newest sprouts, I drink not to the gods but to man’s dauntless mind.” All shuddered, for the daring toast seemed sacrilege, and suddenly the hungry people shrank in spirit; They did not fully understand the impious words but saw flames lick like red curls about his savage head. The smell of roast was overpowering, choice meats steamed, and his bold speech was soon forgotten in hunger’s pangs; all fell to eating ravenously till their brains reeled. Under his lowering eyebrows Odysseus watched them sharply: "This is my people, a mess of bellies and stinking breath! These are my own minds, hands, and thighs, my loins and necks!" He muttered in his thorny beard, held back his hunger far from the feast and licked none of the steaming food.

My feeling then was of forlornness, of the desperate inadequacies of this human linguistic apparatus that we employ to forestall, a little longer, aloneness, and of how futile these fumblings so often are. In the next lurch of solitude I began trying to add to the list of things not to say to someone in your marriage: Don’t ever use a pen while lying on the bed; don’t ever forget to put the cap back on a pen after using the pen; don’t ever use a pen if it’s new; put items in the refrigerator at ninety-degree angles; do not throw things in the bathroom trash if there are already a lot of things in the trash; don’t ever lie on the bed, made or unmade, in your clothes; don’t get into the bed without having showered; don’t put your bag on the bed, don’t put your bag on the chair, don’t put your bag on the counter, don’t put your bag on the table; don’t ever do the laundry; don’t bite your nails; don’t put the toilet paper facing out; don’t put the toilet paper facing in; don’t accelerate quickly; don’t wear those colors together, don’t wear those colors together, don’t wear a stripe and a plaid, don’t wear that shirt, that looks bad on you, that looks bad on you, and that looks bad on you, and that looks bad on you, and that looks bad on you too, are you sure you want to wear that, that looks bad on you; please stay out of the house one night a week, please stay out of the house a couple of nights a week so I can have some privacy; don’t put that there; don’t put that there; that plastic cup was given to me by my grandmother; don’t use my towel; don’t use my bathroom; you don’t understand your own family; you don’t understand your own role in your own family; you don’t understand what people think of you; you don’t understand other people; you don’t understand me, you don’t understand yourself; I need money for clothes, I need money for credit cards, I need money for school; don’t cut your meat on the plate, that sound is awful, cut your meat on the cutting board before putting it on your plate; don’t touch me. And when I was done

Mr. Neck writes on the board again: “DEBATE: America should have closed her borders in 1900.” That strikes a nerve. Several nerves. I can see kids counting backward on their fingers, trying to figure when their grandparents or great-grandparents were born, when they came to America, if they would have made the Neck Cut. When they figure out they would have been stuck in a country that hated them, or a place with no schools, or a place with no future, their hands shoot up. They beg to differ with Mr. Neck’s learned opinion.

BONNIE BROWNIE COOKIE BARS Preheat oven to 350 degrees F., rack in the middle position.   4 one-ounce squares semi-sweet chocolate (or 3/4 cup chocolate chips) 3/4 cup butter (one and a half sticks) 1½ cups white (granulated) sugar 3 beaten eggs (just whip them up in a glass with a fork) 1 teaspoon vanilla extract 1 cup flour (pack it down in the cup when you measure it) 1/2 cup chopped cashews 1/2 cup chopped butterscotch chips 1/2 cup semi-sweet chocolate chips (I used Ghirardelli)   Prepare a 9-inch by 13-inch cake pan by lining it with a piece of foil large enough to flap over the sides. Spray the foil-lined pan with Pam or another nonstick cooking spray.   Microwave the chocolate squares and butter in a microwave-safe mixing bowl on HIGH for 1 minute. Stir. (Since chocolate frequently maintains its shape even when melted, you have to stir to make sure.) If it’s not melted, microwave for an additional 20 seconds and stir again. Repeat if necessary.   Stir the sugar into the chocolate mixture. Feel the bowl. If it’s not so hot it’ll cook the eggs, add them now, stirring thoroughly. Mix in the vanilla extract.   Mix in the flour, and stir just until it’s moistened.   Put the cashews, butterscotch chips, and chocolate chips in the bowl of a food processor, and chop them together with the steel blade. (If you don’t have a food processor, you don’t have to buy one for this recipe—just chop everything up as well as you can with a sharp knife.)   Mix in the chopped ingredients, give a final stir by hand, and spread the batter out in your prepared pan. Smooth the top with a rubber spatula.   Bake at 350 degrees F. for 30 minutes.   Cool the Bonnie Brownie Cookie Bars in the pan on a metal rack. When they’re thoroughly cool, grasp the edges of the foil and lift the brownies out of the pan. Place them facedown on a cutting board, peel the foil off the back, and cut them into brownie-sized pieces.   Place the squares on a plate and dust lightly with powdered sugar if you wish.   Hannah’s Note: If you’re a chocoholic, or if you’re making these for Mother, frost them with Neverfail Fudge Frosting before you cut them.

Reason and justice grip the remotest and the loneliest star. Look at those stars. Don't they look as if they were single diamonds and sapphires? Well, you can imagine any mad botany or geology you please. Think of forests of adamant with leaves of brilliants. Think the moon is a blue moon, a single elephantine sapphire. But don't fancy that all that frantic astronomy would make the smallest difference to the reason and justice of conduct. On plains of opal, under cliffs cut out of pearl, you would still find a notice-board, 'Thou shalt not steal.'" Valentin

He remembered the time hi fished the female of a pair of swordfish. The male always lets the female eat first, and she, by biting the hook, struggled in a wild, desperate and panicky battle that soon exhausted her. All the time the male stayed with her, crossing the line and circling her partner on the surface. He was so close that the old man had been afraid that he would cut the rope with his tail, which was sharpened like a scythe and almost of that shape and size. The old man put the hook in, hit her, caught the sword, edge like sandpaper and pounded on the tip of the head until her color became almost like the back of a mirror, and then, with the boy's help, lifted her up to put her on board. The male stayed on the side of the boat. Later, when the old man cleaned the strings and prepared the harpoon, the male jumped very high in the air, next to the boat, to see where his partner where, and finally he plunged into the deepest, with blue-reddish wings, that were his pectoral fins, spread wide and with all stripes of the same color in sight. "He was beautiful," recalled the old man, "and he stayed until the end.

5-4-10 Tuesday 8:00 A.M. Made a large batch of chili and spaghetti to freeze yesterday. And some walnut fudge! Relieved the electricity is still on. It’s another beautiful sunny day with fluffy white clouds drifting by. The last cloud bank looked like a dog with nursing pups. I open the window and let in some fresh air filled with the scent of apple and plum blossoms and flowering lilacs. Feels like it’s close to 70 degrees. There’s a boy on a skate board being pulled along by his St. Bernard, who keeps turning around to see if his young friend is still on board. I’m thinking of a scene still vividly displayed in my memory. I was nine years old. I cut through the country club on my way home from school and followed a narrow stream, sucking on a jawbreaker from Ben Franklins, and I had some cherry and strawberry pixie straws, and banana and vanilla taffy inside my coat pocket. The temperature was in the fifties so it almost felt like spring. There were still large patches of snow on the fairways in the shadows and the ground was soggy from the melt off. Enthralled with the multi-layers of ice, thin sheets and tiny ice sickles gleaming under the afternoon sun, dripping, streaming into the pristine water below, running over the ribbons of green grass, forming miniature rapids and gently flowing rippling waves and all the reflections of a crystal cathedral, merging with the hidden world of a child. Seemingly endless natural sculptures. Then the hollow percussion sounds of the ice thudding, crackling under my feet, breaking off little ice flows carried away into a snow-covered cavern and out the other side of the tunnel. And I followed it all the way to bridge under Maple Road as if I didn't have a care in the world.

P.S.” Kimmie continues, nodding toward my sculptor of Adam’s lips, the assignment was to sculpt something exotic, not erotic. Are you sure you weren’t so busy wishing me dead that you just didn’t hear right? Plus, if it was eroticism you were going for, how come there’s no tongue wagging out of his mouth?” “And what’s exotic about your piece?” “Seriously, it doesn’t get more exotic than leopard, particularly if that leopard is in the form of a swanky pair of kitten heels . . . but I thought I’d start out small.” “Right,” I say, looking at her oblong ball of clay with what appears to be four legs, a golf-ball-sized head, and a long, skinny tail attached. “And, from the looks of your sculpture,” she continues, adjusting the lace bandana in her pixie-cut dark hair, “I presume your hankering for a Ben Burger right about now. The question is, will that burger come with a pickle on the side or between the buns?” “You’re so sick,” I say, failing to mention that my sculptor isn’t of Ben’s mouth at all. “Seriously? You’re the one who’s wishing me dead whilst fantasizing about your boyfriend’s mouth. Tell me that doesn’t rank high up on the sik-o-meter.” “I have to go,” I say, throwing a plastic tarp over my work board. “Should I be worried?” “About what?” “Acting manic and chanting about death?” “I didn’t chant.” “Are you kidding? For a second there I thought you were singing the jingle to a commercial for roach killer: You deserve to die! You deserve to die! You deserve to die!

Now Justin stood in our reading room, leaning up against the wall, arms crossed over his chest. He was tall, with a wiry athletic build. Usually, he was Mr. Ultra-Casual, with sun-kissed blond hair that he kept out of his eyes by pushing his sunglasses up on his forehead. Today, that messy blond hair was clean-cut, and he’d traded his typical board shorts and loose T-shirt for a striped shirt and khakis. His father, the mayor of Eastport, was running for re-election. Since the campaign started last month, Justin had become the mayor’s sixteen-year-old sidekick. I’d heard he was spending the summer working for his dad down at the town hall, which would explain the nice clothes. What sucked for me was that the new style fit him. He looked even better, the jerk. “I heard you and Tiffany got into a catfight over me at Yummy’s,” Justin announced with an overconfident grin that pissed me off. I slammed the door behind me. “First off, I dumped a soda over her head. That was it.” “Damn, a catfight sounded much hotter. I was picturing ripped shirts, exposed skin.” I rolled my eyes. “And second, it wasn’t over you, egomaniac. You can date every girl in town as far as I’m concerned. I hate you. I pray every night that you’ll fall victim to some strange and unusual castration accident.” I pointed to the door. “So get the hell out.” His lips twitched, fighting a smile. Ugh. I was going for “crazy ex filled with hate” not “isn’t she cute when she’s mad?” “Feel better after getting all that out?

Fifty miles out of Prague, the halved carcass of a freshly killed hog hangs, still steaming in the cold, from what looks like a child’s swing set. It’s a wet, drizzling morning and your feet are sopping and you’ve been warming yourself against the chill by huddling around the small fire over which a pot of pig parts boils. The butcher’s family and friends are drinking slivovitz and beer, and though noon is still a few hours off, you’ve had quite a few of both. Someone calls you inside to the tiled workspace, where the butcher has mixed the pig’s blood with cooked onions and spices and crumbs of country bread, and he’s ready to fill the casings. Usually, they slip the casing over a metal tube, turn on the grinding machine, cram in the forcemeat or filling, and the sausages fill like magic. This guy does it differently. He chops everything by hand. A wet mesa of black filling covers his cutting board, barely retaining its shape—yet he grabs the casing in one hand, puts two fingers in one open end, makes the “V” sign, stretching it disturbingly, and reaches with the other—then buries both his hands in the mix. A whirlwind of movement as he squeezes with his right hand, using his palm like a funnel, somehow squirting the bloody, barely containable stuff straight into the opening. He does this again and again with breathtaking speed, mowing his way across the wooden table, like a thresher cutting a row through a cornfield, a long, plump, rapidly growing, glistening, fully filled length of sausage engorging to his left as he moves. It’s a dark, purplish color through the translucent membrane. An assistant pinches off links, pins them with broken bits of wooden skewer. In moments, they are done.

As soon as I looked up, I saw ten teals circling toward us. They came right into our decoys. I decided to give Reed the first shot again. “Cut ‘em,” I said. Reed raised his gun and fired again. Boom! Boom! Boom! He shot one and then I shot another one. “Hey, you’re on the board,” I said. A while later, about seventy-five teals made three passes over us. I was going to let them light so Reed could get a good shot. About half of them lit and the other half came right toward us. “Cut ’em,” I said. I raised my gun and shot two of them. I heard Reed fire three times but didn’t see anything on the water. “I think I got three of them that time,” he said. “Son, don’t be making up stories,” I told him. I was looking right where he shot and didn’t see anything. But then I looked to the right and realized he’d actually shot four. He hit three on one side and a stray pellet hit one in the back. “Son, you have arrived,” I said.

TIO TITO’S SUBLIME LIME BAR COOKIES Preheat oven to 350 degrees F., rack in the middle position. ½ cup finely-chopped coconut (measure after chopping—pack it down when you measure it) 1 cup cold salted butter (2 sticks, 8 ounces, ½ pound) ½ cup powdered (confectioners) sugar (no need to sift unless it’s got big lumps) 2 cups all-purpose flour (pack it down when you measure it)   4 beaten eggs (just whip them up with a fork) 2 cups white (granulated) sugar cup lime juice (freshly squeezed is best) cup vodka (I used Tito’s Handmade Vodka) ½ teaspoon salt 1 teaspoon baking powder ½ cup all-purpose flour (pack it down when you measure it) Powdered (confectioners) sugar to sprinkle on top Coconut Crust: To get your half-cup of finely-chopped coconut, you will need to put approximately ¾ cup of shredded coconut in the bowl of a food processor. (The coconut will pack down more when it’s finely-chopped so you’ll need more of the stuff out of the package to get the half-cup you need for this recipe.) Chop the shredded coconut up finely with the steel blade. Pour it out into a bowl and measure out ½ cup, packing it down when you measure it. Return the half-cup of finely chopped coconut to the food processor. (You can also do this by spreading out the shredded coconut on a cutting board and chopping it finely by hand.) Cut each stick of butter into eight pieces and arrange them in the bowl of the food processor on top of the chopped coconut. Sprinkle the powdered sugar and the flour on top of that. Zoop it all up with an on-and-off motion of the steel blade until it resembles coarse cornmeal. Prepare a 9-inch by 13-inch rectangular cake pan by spraying it with Pam or another nonstick cooking spray. Alternatively, for even easier removal, line the cake pan with heavy-duty foil and spray that with Pam. (Then all you have to do is lift the bar cookies out when they’re cool, peel off the foil, and cut them up into pieces.) Sprinkle the crust mixture into the prepared cake pan and spread it out with your fingers. Pat it down with a large spatula or with the palms of your impeccably clean hands. Hannah’s 1st Note: If your butter is a bit too soft, you may end up with a mass that balls up and clings to the food processor bowl. That’s okay. Just scoop it up and spread it out in the bottom of your prepared pan. (You can also do this in a bowl with a fork or a pie crust blender if you prefer.) Hannah’s 2nd Note: Don’t wash your food processor quite yet. You’ll need it to make the lime layer. (The same applies to your bowl and fork if you make the crust by hand.) Bake your coconut crust at 350 degrees F. for 15 minutes. While your crust is baking, prepare the lime layer. Lime Layer: Combine the eggs with the white sugar. (You can use your food processor and the steel blade to do this, or you can do it by hand in a bowl.) Add the lime juice, vodka, salt, and baking powder. Mix thoroughly. Add the flour and mix until everything is incorporated. (This mixture will be runny—it’s supposed to be.) When your crust has baked for 15 minutes, remove the pan from the oven and set it on a cold stovetop burner or a wire rack. Don’t shut off the oven! Just leave it on at 350 degrees F. Pour the lime layer mixture on top of the crust you just baked. Use potholders to pick up the pan and return it to the oven. Bake your Sublime Lime Bar Cookies for an additional 30 minutes. Remove the pan from the oven and cool your lime bars in the pan on a cold stovetop burner or a wire rack. When the pan has cooled to room temperature, cover it with foil and refrigerate it until you’re ready to serve. Cut the bars into brownie-sized pieces, place them on a pretty platter, and sprinkle them lightly with powdered sugar. Yum! Hannah’s 3rd Note: If you would prefer not to use alcohol in these bar cookies, simply substitute whole milk for the vodka. This recipe works both ways and I can honestly tell you that I’ve never met anyone who doesn’t like my Sublime Lime Bar Cookies!

And in many other cities which for him were all identical - hotel, taxi. a hall in a cafe or club. These cities, these regular rows of blurry lamps marching past and suddenly advancing and encircling a stone horse in a square, were as much a habitual and unnecessary integument as the wooden pieces and the black and white board, and he accepted this external life as something inevitable but completely uninteresting. Similarly, in his way of dressing and in the manner of his everyday life, he was prompted by extremely dim motives, stopping to think about nothing, rarely changing his linens, automatically winding his watch at night, shaving with the same safety blade until it ceased to cut altogether, and feeding haphazardly and plainly. From some kind of melancholy inertia he continued to order at dinner the same mineral water, which effervesced slightly in the sinuses and evoked a tickling sensation in the corner of his eyes, like tears for the vanished Valentinov. Only rarely did he notice his own existence, when for example lack of breath - the revenge of a heavy body - forced him to halt with open mouth on a staircase, or when he had a toothache, or when at a late hour during his chess cogitations an outstretched hand shaking a matchbox failed to evoke in it the rattle of matches, and the cigarette that seemed to have been thrust unnoticed into his mouth by someone else suddenly grew and asserted itself, solid, soulless, and static, and his whole life became concentrated in the single desire to smoke, although goodness knows how many cigarettes had already been unconsciously consumed, In general, life around him was so opaque and demanded so little effort of him that it sometimes seemed someone - a mysterious, invisible manager - continued to take him from tournament to tournament; but occasionally there were odd moments, such quietness all around, and when you looked out into the corridor - shoes, shoes, shoes, standing at all the door, and in your ears the roar of loneliness.

Not everyone on campus was fond of my hobbies. After football practice one day, one of my coaches informed me that the dean of men wanted to see me. I wasn’t sure what I had done wrong, but I knew they had me on something. I walked into the office, and he asked me to close the door. “We have a problem,” he said. “Do you know what street you live on? Do you know the name of it?” “Vetville?” I asked him. “Let me refresh your memory,” he said. “You live on Scholar Drive.” Apparently, the president of Louisiana Tech had given members of the board of trustees a tour of campus the day before. “When we went to where you live, it wasn’t very scholarly,” the dean told me. “There were old boats, motors, duck decoys, and fishnets littering your front yard. He was embarrassed. This is an institution of higher learning.” “That’s my equipment,” I told him. “But everybody’s yard is mowed-except yours,” he replied. “At least the frost will get it,” I said. “It will lay down flat as a pancake when the frost gets it.” “It’s July,” the dean said. “Cut your grass.

A year after Calder Hall opened, in October 1957, technicians at the neighboring Windscale breeder reactor faced an almost impossible deadline to produce the tritium needed to detonate a British hydrogen bomb. Hopelessly understaffed, and working with an incompletely understood technology, they operated in emergency conditions and cut corners on safety. On October 9 the two thousand tons of graphite in Windscale Pile Number One caught fire. It burned for two days, releasing radiation across the United Kingdom and Europe and contaminating local dairy farms with high levels of iodine 131. As a last resort, the plant manager ordered water poured onto the pile, not knowing whether it would douse the blaze or cause an explosion that would render large parts of Great Britain uninhabitable. A board of inquiry completed a full report soon afterward, but, on the eve of publication, the British prime minister ordered all but two or three existing copies recalled and had the metal type prepared to print it broken up. He then released his own bowdlerized version to the public, edited to place the blame for the fire on the plant operators. The British government would not fully acknowledge the scale of the accident for another thirty years.

home in Pahrump, Nevada, where he played the penny slot machines and lived off his social security check. He later claimed he had no regrets. “I made the best decision for me at the time. Both of them were real whirlwinds, and I knew my stomach and it wasn’t ready for such a ride.” •  •  • Jobs and Wozniak took the stage together for a presentation to the Homebrew Computer Club shortly after they signed Apple into existence. Wozniak held up one of their newly produced circuit boards and described the microprocessor, the eight kilobytes of memory, and the version of BASIC he had written. He also emphasized what he called the main thing: “a human-typable keyboard instead of a stupid, cryptic front panel with a bunch of lights and switches.” Then it was Jobs’s turn. He pointed out that the Apple, unlike the Altair, had all the essential components built in. Then he challenged them with a question: How much would people be willing to pay for such a wonderful machine? He was trying to get them to see the amazing value of the Apple. It was a rhetorical flourish he would use at product presentations over the ensuing decades. The audience was not very impressed. The Apple had a cut-rate microprocessor, not the Intel 8080. But one important person stayed behind to hear more. His name was Paul Terrell, and in 1975

When I was a child, my father forbade me to read science fiction or fantasy. Trash of the highest order, he said. He didn't want me muddying up my young, impressionable mind with crap. If it wasn't worthy of being reviewed in the Times, it did not make it onto our bookshelves. So while my classmates gleefully dove into The Lion, the Witch and the Wardrobe, A Wrinkle in Time, and The Borrowers, I was stuck reading Old Yeller. My saving grace- I was the most popular girl in my class. That's not saying much; it was easy to be popular at that age. All you had to do was wear your hair in French braids, tell your friends your parents let you drink grape soda every night at dinner, and take any dare. I stood in a bucket of hot water for five minutes without having to pee. I ate four New York System wieners (with onions) in one sitting. I cut my own bangs and- bam!- I was queen of the class. As a result I was invited on sleepovers practically every weekend, and it was there that I cheated. I skipped the séances and the Ouija board. I crept into my sleeping bag with a flashlight, zipped it up tight, and pored through those contraband books. I fell into Narnia. I tessered with Meg and Charles Wallace; I lived under the floorboards with Arrietty and Pod. I think it was precisely because those books were forbidden that they lived on in me long past the time that they should have. For whatever reason, I didn't outgrow them. I was constantly on the lookout for the secret portal, the unmarked door that would lead me to another world. I never thought I would actually find it.

Why did you come here-that is, why did you agree to reconsider my proposal?” The question alarmed and startled her. Now that she’d seen him she had only the dimmest, possibly even erroneous recollection of having spoken to him at a ball. Moreover, she couldn’t tell him she was in danger of being cut off by her uncle, for that whole explanation was to humiliating to bear mentioning. “Did I do or say something during our brief meetings the year before last to mislead you, perhaps, into believing I might yearn for the city life?” “It’s hard to say,” Elizabeth said with absolute honesty. “Lady Cameron, do you even remember our meeting?” “Oh, yes, of course. Certainly,” Elizabeth replied, belatedly recalling a man who looked very like him being presented to her at Lady Markham’s. That was it! “We met at Lady Markham’s ball.” His gaze never left her face. “We met in the park.” “In the park?” Elizabeth repeated in sublime embarrassment. “You had stopped to admire the flowers, and the young gentleman who was your escort that day introduced us.” “I see,” Elizabeth replied, her gaze skating away from his. “Would you care to know what we discussed that day and the next day when I escorted you back to the park?” Curiosity and embarrassment warred, and curiosity won out. “Yes, I would.” “Fishing.” “F-fishing?” Elizabeth gasped. He nodded. “Within minutes after we were introduced I mentioned that I had not come to London for the Season, as you supposed, but that I was on my way to Scotland to do some fishing and was leaving London the very next day.” An awful feeling of foreboding crept over Elizabeth as something stirred in her memory. “We had a charming chat,” he continued. “You spoke enthusiastically of a particularly challenging trout you were once able to land.” Elizabeth’s face felt as hot as red coals as he continued, “We quite forgot the time and your poor escort as we shared fishing stories.” He was quiet, waiting, and when Elizabeth couldn’t endure the damning silence anymore she said uneasily, “Was there…more?” “Very little. I did not leave for Scotland the next day but stayed instead to call upon you. You abandoned the half-dozen young bucks who’d come to escort you to some sort of fancy soiree and chose instead to go for another impromptu walk in the park with me.” Elizabeth swallowed audibly, unable to meet his eyes. “Would you like to know what we talked about that day?” “No, I don’t think so.” He chucked but ignored her reply, “You professed to be somewhat weary of the social whirl and confessed to a longing to be in the country that day-which is why we went to the park. We had a charming time, I thought.” When he fell silent, Elizabeth forced herself to meet his gaze and say with resignation, “And we talked of fishing?” “No,” he said. “Of boar hunting.” Elizabeth closed her eyes in sublime shame. “You related an exciting tale of a wild board your father had shot long ago, and of how you watched the hunt-without permission-from the very tree below which the boar as ultimately felled. As I recall,” he finished kindly, “you told me that it was your impulsive cheer that revealed your hiding place to the hunters-and that caused you to be seriously reprimanded by your father.” Elizabeth saw the twinkle lighting his eyes, and suddenly they both laughed. “I remember your laugh, too,” he said, still smiling, “I thought it was the loveliest sound imaginable. So much so that between it and our delightful conversation I felt very much at ease in your company.” Realizing he’d just flattered her, he flushed, tugged at his neckcloth, and self-consciously looked away.

The scheme began to unravel following the Panic of 1873 when railroad investments failed. The bank experienced several runs at the height of the panic. The panic would not have affected the bank if it had been a savings bank, but by 1866, the business of the bank had become…reckless speculation, over-capitalization, stock manipulation, intrigue and bribery, and downright plundering…. In a last ditch effort to save the bank, the Trustees appointed Frederick Douglas as Bank President in March of 1874. Douglass did not ask to be nominated and the Bank Board knew that Douglass had no experience in banking, but they felt that his reputation and popularity would restore confidence to fleeing depositors….Douglas lent the bank $10,000 of his own money to cover the bank’s illiquid assets….Douglass quickly discovered that the bank was full of dead men’s bones, rottenness and corruption. As soon as Douglass realized that the bank was headed towards certain failure, he imposed drastic spending cuts to limit depositors’ losses. He then relayed this information to Congress, underscoring the bank’s insolvency, and declaring that he could no longer ask his people to deposit their money in it. Despite the other Trustees’ attempts to convince Congress otherwise, Congress sided with Douglass, and on June 20, 1874, Congress amended the Charter to authorize the Trustees to end operations. Within a few weeks’ time, the bank’s doors were shut for good on June 29, 1874, leaving 61,131 depositors without access to nearly $3 million dollars in deposits. More than half of accumulated black wealth disappeared through the mismanagement of the Freedman’s Savings Bank. And what is most lamentable…is the fact that only a few of those who embezzled and defrauded the one-time liquid assets of this bank were ever prosecuted….Congress did appoint a commission led by John AJ Cresswell to look into the failure and to recover as much of the deposits as possible. In 1880, Henry Cook testified about the bank failure and said that bank’s depositors were victims of a widespread universal sweeping financial disaster. In other words, it was the Market’s fault, not his. The misdeeds of the bank’s management never came to light.

When the day of the meeting arrived, Anna opened by acknowledging ABC’s biggest gripes. “We understand that we brought you on board with the shared goal of having you lead this work,” she said. “You may feel like we have treated you unfairly, and that we changed the deal significantly since then. We acknowledge that you believe you were promised this work.” This received an emphatic nod from the ABC representatives, so Anna continued by outlining the situation in a way that encouraged the ABC reps to see the firms as teammates, peppering her statements with open-ended questions that showed she was listening: “What else is there you feel is important to add to this?” By labeling the fears and asking for input, Anna was able to elicit an important fact about ABC’s fears, namely that ABC was expecting this to be a high-profit contract because it thought Anna’s firm was doing quite well from the deal. This provided an entry point for Mark, who explained that the client’s new demands had turned his firm’s profits into losses, meaning that he and Anna needed to cut ABC’s pay further, to three people. Angela, one of ABC’s representatives, gasped. “It sounds like you think we are the big, bad prime contractor trying to push out the small business,” Anna said, heading off the accusation before it could be made. “No, no, we don’t think that,” Angela said, conditioned by the acknowledgment to look for common ground. With the negatives labeled and the worst accusations laid bare, Anna and Mark were able to turn the conversation to the contract. Watch what they do closely, as it’s brilliant: they acknowledge ABC’s situation while simultaneously shifting the onus of offering a solution to the smaller company. “It sounds like you have a great handle on how the government contract should work,” Anna said, labeling Angela’s expertise. “Yes—but I know that’s not how it always goes,” Angela answered, proud to have her experience acknowledged. Anna then asked Angela how she would amend the contract so that everyone made some money, which pushed Angela to admit that she saw no way to do so without cutting ABC’s worker count. Several weeks later, the contract was tweaked to cut ABC’s payout, which brought Anna’s company $1 million that put the contract into the black. But it was Angela’s reaction at the end of the meeting that most surprised Anna. After Anna had acknowledged that she had given Angela some bad news and that she understood how angry she must feel, Angela said:

CUPPA’S ‘TO DIE FOR’ CINNAMON ROLLS Did the description of Cuppa’s amazing cinnamon rolls make your mouth water? Every time I described them in this book I thought about my family’s favorite recipe for cinnamon rolls, and I’ve included it here for you. I think Tory and Meg would approve. All measurements/temperatures are in US units. Makes 12 wonderfully large rolls Dough: 2 packages active dry yeast 1 cup warm water 2/3 cup plus 1 teaspoon granulated sugar, divided 1 cup warmed milk (I microwave this and then stir to be sure there are no hot spots) 2/3 cup softened butter 2 teaspoons salt 2 eggs, beaten 7 to 8 cups all-purpose flour Filling of Deliciousness: 1 cup melted butter, divided (that’s 2 sticks) 1-3/4 cups dark brown sugar, divided 3 Tablespoons ground cinnamon 1 teaspoon ground nutmeg (fresh, if possible) 1 to 2 cups chopped pecans (optional) 1-1/2 cups dark raisins (optional) Frosting: 1/2 cup melted butter 3 cups powdered sugar 1 and a half teaspoons real vanilla 5 to 8 Tablespoons hot water   DIRECTIONS: To make dough combine yeast, warm water and 1 teaspoon sugar in a cup and stir. Set aside. In a large bowl mix warmed milk, remaining 2/3 cup sugar, butter, salt, and eggs. Stir well and add yeast mixture. Add half the flour and beat until smooth. Stir in enough of the remaining flour to make a slightly stiff dough. It’s okay for the dough to be sticky. Turn out onto a well-floured board and knead for 5 to 10 minutes. Place in a well-buttered glass bowl. Cover loosely and let rise in a warm draft-free place until doubled in bulk, about 1 to 1-1/2 hours. When doubled, punch down dough and let it rest for 5 minutes. Roll out onto floured surface into a 15 x 20-inch rectangle. Filling: Spread dough with ½ cup melted butter. Mix together 1/-1/2 cups brown sugar, cinnamon, and nutmeg. Sprinkle over buttered dough. Sprinkle with pecans and raisins, if you want. Sometimes I go really crazy and add a cup of finely-chopped apples, too. Roll up jellyroll-fashion and pinch the edges together to seal. Cut into 12 slices. Coat bottom of a 13”’x 9” and a square 8” pan with the last ½ cup of melted butter, and sprinkle remaining ¼ cup of sugar mixture on top. Place slices close together in pans. Let rise in warm, draft-free place until doubled in bulk (about 45 minutes). Preheat oven to 350 degrees. Bake for 25 to 30 minutes, until nicely browned. Let cool slightly and spread with frosting. Share with others, and be prepared to get marriage proposals ;) Frosting: Mix melted butter, powdered sugar, and vanilla. Add hot water a tablespoon at a time, mixing after each, until frosting is of desired consistency. Spread or drizzle over slightly-cooled rolls.

What if she had already done it to herself? What if she had shaved away from the surface of her brain whatever synaptic interlacings had formed her gift? She remembered reading somewhere that some pop artist once bought an original drawing by Michelangelo—and had taken a piece of art gum and erased it, leaving blank paper. The waste had shocked her. Now she felt a similar shock as she imagined the surface of her own brain with the talent for chess wiped away. At home she tried a Russian game book, but she couldn’t concentrate. She started going through her game with Foster, setting the board up in the kitchen, but the moves of it were too painful. That damned Stonewall, and the hastily pushed pawn. A patzer’s move. Bad chess. Hungover chess. The telephone rang, but she didn’t answer. She sat at the board and wished for a moment, painfully, that she had someone to call. Harry Beltik would be back in Louisville. And she didn’t want to tell him about the game with Foster. He would find out soon enough. She could call Benny. But Benny had been icy after Paris, and she did not want to talk to him. There was no one else. She got up wearily and opened the cabinet next to the refrigerator, took down a bottle of white wine and poured herself a glassful. A voice inside her cried out at the outrage, but she ignored it. She drank half of it in one long swallow and stood waiting until she could feel it. Then she finished the glass and poured another. A person could live without chess. Most people did. When she awoke on the sofa the next morning, still wearing the Paris clothes she had worn when losing the game to Foster, she was frightened in a new way. She could sense her brain being physically blurred by alcohol, its positional grasp gone clumsy, its penetration clouded. But after breakfast she showered and changed and then poured herself a glass of wine. It was almost mechanical; she had learned to cut off thought as she did it. The main thing was to eat some toast first, so the wine wouldn’t burn her stomach. She kept drinking for days, but the memory of the game she had lost and the fear of what she was doing to the sharp edge of her gift would not go away, except when she was so drunk that she could not even think. There was a piece in the Sunday paper about her, with one of the pictures taken that morning at the high school, and a headline reading CHESS CHAMP DROPS FROM TOURNEY. She threw the paper away without reading the article. Then one morning after a night of dark and confusing dreams she awoke with an unaccustomed clarity: if she did not stop drinking immediately she would ruin what she had. She had allowed herself to sink into this frightening murk. She had to find a foothold somewhere to push herself free of it. She would have to get help.

Reed was involved in some of our most famous duck hunts; he even has a blind named after him. It’s called the Reed Robertson Hole. One year, we were having a really bad duck season. It was hot and there always seemed to be southwest winds, which aren’t ideal conditions on Phil’s property. One Sunday, the forecast called for more southwest winds, so nobody wanted to go hunting. I wasn’t going to pass up a morning in the duck blind, so I decided to take Reed with me. My expectations were so low that I was really only taking him to see the sunrise. I was convinced we wouldn’t see a single duck. Well, it got to be daylight and nothing happened. But we were still spending quality time together, and I was talking to him about God and the outdoors. I looked up and saw two birds. I literally thought it was two crows flying overhead. But then I realized it was two mallard drakes. I called them and they made two passes over our blind before backpedaling right in front of us. They seemed to stop in motion about ten feet in front of us. “Shoot!” I said. Reed raised his gun and shot three times in less than three seconds. Apparently, he still believed his shotgun was an AK-47. He went boom! Boom! Boom! By the time Reed was gone, I raised my gun and shot both of them. He looked at me and was like, “What happened?” He looked at his gun and thought something was wrong with it. “Son, you got excited and fired too quickly,” I said. “You’ve got to get on the duck.” As soon as I looked up, I saw ten teals circling toward us. They came right into our decoys. I decided to give Reed the first shot again. “Cut ‘em,” I said. Reed raised his gun and fired again. Boom! Boom! Boom! He shot one and then I shot another one. “Hey, you’re on the board,” I said. A while later, about seventy-five teals made three passes over us. I was going to let them light so Reed could get a good shot. About half of them lit and the other half came right toward us. “Cut ’em,” I said. I raised my gun and shot two of them. I heard Reed fire three times but didn’t see anything on the water. “I think I got three of them that time,” he said. “Son, don’t be making up stories,” I told him. I was looking right where he shot and didn’t see anything. But then I looked to the right and realized he’d actually shot four. He hit three on one side and a stray pellet hit one in the back. “Son, you have arrived,” I said. We wound up killing our limit that day, when I didn’t expect us to see any ducks at all. Phil and everybody else made a big deal about it because we hadn’t seen many ducks in days. It was the most ducks we’d ever shot out of that blind, and we’ve never mauled them like that again there. Because I shared the experience with my son, it was one of my most special and memorable hunts. I learned a valuable lesson that day: you never know when the ducks are going to show up. That is why I go every day the season is open.

BACON, EGG, AND CHEDDAR CHEESE TOAST CUPS Preheat oven to 400 degrees F., rack in the middle position. 6 slices bacon (regular sliced, not thick sliced) 4 Tablespoons (2 ounces, ½ stick) salted butter, softened 6 slices soft white bread ½ cup grated cheddar cheese 6 large eggs Salt and pepper to taste Cook the 6 slices of bacon in a frying pan over medium heat for 6 minutes or until the bacon is firmed up and the edges are slightly brown, but the strips are still pliable. They won’t be completely cooked, but that’s okay. They will finish cooking in the oven. Place the partially-cooked bacon on a plate lined with paper towels to drain it. Generously coat the inside of 6 muffin cups with half of the softened butter. Butter one side of the bread with the rest of the butter but stop slightly short of the crusts. Lay the bread out on a sheet of wax paper or a bread board butter side up. Hannah’s 1st Note: You will be wasting a bit of butter here, but it’s easier than cutting rounds of bread first and trying to butter them after they’re cut. Using a round cookie cutter that’s three and a half inches (3 and ½ inches) in diameter, cut circles out of each slice of bread.   Hannah’s 2nd Note: If you don’t have a 3.5 inch cookie cutter, you can use the top rim of a standard size drinking glass to do this. Place the bread rounds butter side down inside the muffin pans, pressing them down gently being careful not to tear them as they settle into the bottom of the cup. If one does tear, cut a patch from the buttered bread that is left and place it, buttered side down, over the tear. Curl a piece of bacon around the top of each piece of bread, positioning it between the bread and the muffin tin. This will help to keep the bacon in a ring shape. Sprinkle shredded cheese in the bottom of each muffin cup, dividing the cheese as equally as you can between the 6 muffin cups. Crack an egg into a small measuring cup (I use a half-cup measure) with a spout, making sure to keep the yolk intact. Hannah’s 3rd Note: If you break a yolk, don’t throw the whole egg away. Just slip it in a small covered container which you will refrigerate and use for scrambled eggs the next morning, or for that batch of cookies you’ll make in the next day or two. Pour the egg carefully into the bottom of one of the muffin cups. Repeat this procedure for all the eggs, cracking them one at a time and pouring them into the remaining muffin cups. When every muffin cup has bread, bacon, cheese and egg, season with a little salt and pepper. Bake the filled toast cups for 6 to 10 minutes, depending on how firm you want the yolks. (Naturally, a longer baking time yields a harder yolk.) Run the blade of a knife around the edge of each muffin cup, remove the Bacon, Egg, and Cheddar Cheese Toast Cups, and serve immediately. Hannah’s 4th Note: These are a bit tricky the first time you make them. That’s just “beginner nerves”. Once you’ve made them successfully, they’re really quite easy to do and extremely impressive to serve for a brunch. Yield: 6 servings (or 3 servings if you’re fixing them for Mike and Norman).

I am speaking of the evenings when the sun sets early, of the fathers under the streetlamps in the back streets returning home carrying plastic bags. Of the old Bosphorus ferries moored to deserted stations in the middle of winter, where sleepy sailors scrub the decks, pail in hand and one eye on the black-and-white television in the distance; of the old booksellers who lurch from one ϧnancial crisis to the next and then wait shivering all day for a customer to appear; of the barbers who complain that men don’t shave as much after an economic crisis; of the children who play ball between the cars on cobblestoned streets; of the covered women who stand at remote bus stops clutching plastic shopping bags and speak to no one as they wait for the bus that never arrives; of the empty boathouses of the old Bosphorus villas; of the teahouses packed to the rafters with unemployed men; of the patient pimps striding up and down the city’s greatest square on summer evenings in search of one last drunken tourist; of the broken seesaws in empty parks; of ship horns booming through the fog; of the wooden buildings whose every board creaked even when they were pashas’ mansions, all the more now that they have become municipal headquarters; of the women peeking through their curtains as they wait for husbands who never manage to come home in the evening; of the old men selling thin religious treatises, prayer beads, and pilgrimage oils in the courtyards of mosques; of the tens of thousands of identical apartment house entrances, their facades discolored by dirt, rust, soot, and dust; of the crowds rushing to catch ferries on winter evenings; of the city walls, ruins since the end of the Byzantine Empire; of the markets that empty in the evenings; of the dervish lodges, the tekkes, that have crumbled; of the seagulls perched on rusty barges caked with moss and mussels, unϩinching under the pelting rain; of the tiny ribbons of smoke rising from the single chimney of a hundred-yearold mansion on the coldest day of the year; of the crowds of men ϧshing from the sides of the Galata Bridge; of the cold reading rooms of libraries; of the street photographers; of the smell of exhaled breath in the movie theaters, once glittering aϱairs with gilded ceilings, now porn cinemas frequented by shamefaced men; of the avenues where you never see a woman alone after sunset; of the crowds gathering around the doors of the state-controlled brothels on one of those hot blustery days when the wind is coming from the south; of the young girls who queue at the doors of establishments selling cut-rate meat; of the holy messages spelled out in lights between the minarets of mosques on holidays that are missing letters where the bulbs have burned out; of the walls covered with frayed and blackened posters; of the tired old dolmuşes, ϧfties Chevrolets that would be museum pieces in any western city but serve here as shared taxis, huϫng and puϫng up the city’s narrow alleys and dirty thoroughfares; of the buses packed with passengers; of the mosques whose lead plates and rain gutters are forever being stolen; of the city cemeteries, which seem like gateways to a second world, and of their cypress trees; of the dim lights that you see of an evening on the boats crossing from Kadıköy to Karaköy; of the little children in the streets who try to sell the same packet of tissues to every passerby; of the clock towers no one ever notices; of the history books in which children read about the victories of the Ottoman Empire and of the beatings these same children receive at home; of the days when everyone has to stay home so the electoral roll can be compiled or the census can be taken; of the days when a sudden curfew is announced to facilitate the search for terrorists and everyone sits at home fearfully awaiting “the oϫcials”; CONTINUED IN SECOND PART OF THE QUOTE

Taking hold of the ladder, she began to climb, stopping when she got to eye level with him. That, however, turned out to be a mistake, because the moment her eyes met his, she forgot everything—even the lines she’d just committed to memory—because nothing else mattered to her except . . . him. “You wrote a scene with a strong heroine in it, and one where the hero gets dangled by his feet.” “I did.” “Why?” “Because I couldn’t figure out a better way to let you know I love you, the real you, without dangling from my feet and letting you cut me down.” Lucetta’s eyes immediately took to turning a little misty. “You . . . love me?” “I do, but before we continue this, I have to admit that hanging upside down is far less pleasant than I imagined, so if you’d be so kind, I really do need you to get me down from here.” Realizing he was completely serious, but also realizing if she cut him down he’d go plummeting to the hard floor and most likely suffer a horrible injury—which certainly wouldn’t have the night turning out well at all—Lucetta looked to the side of the stage and caught Mr. Skukman’s eye. As he, along with a good number of backstage hands, walked across the boards, whispers began circulating around the theater, growing louder after Bram got released and rose to his feet. Smiling ever so charmingly at the audience, he presented them with a small bow right before he took center stage. “Ladies and gentlemen, I must beg your indulgence for just a few more minutes because you see . . . I am . . . Mr. Grimstone.” The whispers ceased immediately. Bram smiled. “I’m Mr. Grimstone, alias Mr. Bram Haverstein, and I’ve come here tonight, with all of you as my witnesses, to proclaim my love for Miss Lucetta Plum, and . . .” He dropped to one knee. “Ask her to do me the very great honor of becoming my wife.” He reached out and took hold of Lucetta’s hand. “Miss Lucetta Plum, I am completely and irrevocably in love with you, and just so we’re clear, I’m in love with the real you, not the person you turn into when you take to the stage. I love the idea that you’re completely oblivious to your unusual beauty, can outrun a goat, and . . . you fascinate me as no one ever has. I’m asking you, in front of all of these people who will probably never buy another one of my books again if you turn me down . . .” He stopped talking and turned his head to the audience. “And just to remind everyone, I will have another novel releasing soon, although I haven’t decided on a title just yet, something about a strong-willed lady, no doubt, or . . .” “You’re getting distracted,” Lucetta interrupted. Bram immediately returned his gaze to hers. “Quite right, but . . . I’ve lost my train of thought.” “You were just about to the part where you were going to ask her to marry you,” a voice called out, a voice that sounded remarkably like Abigail’s. “Thank you, Grandmother,” he called back. “You’re welcome, darling. And just to remind you, I’m not getting any younger, so you might want to hurry this proposal business along.” Grinning, Bram shook his head, brought Lucetta’s fingers to his lips, and then sobered as he held her gaze. “I love you, Lucetta, more than I ever imagined I could, and I would be so incredibly honored if you’d agree to be my wife.” For a second, Lucetta was unable to answer him because her heart had taken to rising in her throat, but after drawing in a deep breath, she managed to nod, ignoring the tears that had filled her eyes and were blurring her vision. “I would be honored to become your wife, especially since—I’m not sure when this happened, but—I’m in love with you as well.” Bram’s hold on her hand tightened for just a second, and then he was sliding a ring on her finger she hadn’t even realized he’d been holding. Before she could take even a second to admire what felt like an enormous rock on her hand, he was standing instead of kneeling, looking intently into her eyes, before he pulled her into his arms and kissed her. The