Calories Burn Quotes

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It is not true that the English invented cricket as a way of making all other human endeavors look interesting and lively; that was merely an unintended side effect. ...It is the only sport that incorporates meal breaks. It is the only sport that shares its name with an insect. It is the only sport in which spectators burn as many calories as the players-more if they are moderately restless.
Bill Bryson (In a Sunburned Country)
This women/ killer was a testament to my theory that the crazier you are, the more calories you burn. That's why psychos are always so skinny.
Chelsea Handler (Are You There, Vodka? It's Me, Chelsea)
laugh a lot. It burns a lot of calories.
Jessica Simpson
A Gift for You I send you... A cottage retreat on a hill in Ireland. This cottage is filled with fresh flowers, art supplies, and a double-wide chaise lounge in front of a wood-burning fireplace. There is a cabinet near the front door, where your favorite meals appear, several times a day. Desserts are plentiful and calorie free. The closet is stocked with colorful robes and pajamas, and a painting in the bedroom slides aside to reveal a plasma television screen with every movie you've ever wanted to watch. A wooden mailbox at the end of the lane is filled daily with beguiling invitations to tea parties, horse-and-carriage rides, theatrical performances, and violin concerts. There is no obligation or need to respond. You sleep deeply and peacefully each night, and feel profoundly healthy. This cottage is yours to return to at any time.
SARK (Make Your Creative Dreams Real: A Plan for Procrastinators, Perfectionists, Busy People, and People Who Would Really Rather Sleep All Day)
Thinking about working out burns 0 calories, 0 percentage of fat and accomplishes 0 goals!
Gwen Ro
‎As I get older I see that running has changed for me. What used to be about burning calories is now more about burning up what is false. Lies I used to tell myself about who I was and what I could do, friendships that cannot withstand hills or miles, the approval I no longer need to seek, and solidarity that cannot bear silence. I run to burn up what I don't need and ignite what I do.
Kristin Armstrong (Mile Markers: The 26.2 Most Important Reasons Why Women Run)
I don't wish to denigrate a sport that is enjoyed by millions, some of them awake and facing the right way, but it is an odd game. It is the only sport that incorporates meal breaks. It is the only sport that shares its name with an insect. It is the only sport in which spectators burn as many calories as players - more if they are moderately restless. It is the only competitive activity of any type, other than perhaps baking, in which you can dress in white from head to toe and be as clean at the end of the day as you were at the beginning.
Bill Bryson (In a Sunburned Country)
Fooling the body into thinking it's full on only a thousand calories can be difficult. The trick is to chew the food until it's pretty much liquid. This way, vomiting after burns less
J. Matthew Nespoli
What was once a home she had taken apart one piece at a time, one day...She sold her belongings for money to buy food.  First the luxuries: a small statue, a picture.  Then the items with more utility: a lamp, a kettle.  Clothes left the closet at a rate of a garment a day…she burned everything in the basement first; then everything in the attic.  It lasted weeks, not months.  Though tempted, she left the roof alone.  She stripped the second floor, and the stairs.  She extracted every possible calorie from the kitchen.  she wasn’t working alone, because neighbourhood pirates simultaneously stole anything of value outside: door and window frames, fencing, stucco.  They pillaged her yard.  Breaking in was a boundary her neigbours had not yet crossed.  But the animals had.  Rats and mice and other vermin found the cracks without much effort.  Like her, they sought warmth and scraps of food.  With great reluctance, she roasted the ones she could catch.  She spent her nights fighting off the ones that escaped.
John Payton Foden (Magenta)
During the ensuing seconds of silence, I must have burned a thousand calories just keeping my face impassive.
Heather Cocks (The Royal We (Royal We, #1))
And then it hit me. One of those evil thoughts siblings get because, well, that's what we do. Looking over my shoulder I said, "You know, since you have some free time, maybe you could...never mind." "What?" "Well it's just that, all those calories you've been drink - I mean - not burning off have kind of settled on your gut. I didn't want to mention anything," I said as Dave's hand stole to his midsection. "But the general pointed out that you'd lost a few steps training-wise." I laughed and waved my hand. "I'm sure it's nothing switching to a light beer won't cure.
Jennifer Rardin (Bitten to Death (Jaz Parks, #4))
For most Americans, money and calories are always on their minds, although they burn too much of one, and not enough of the other.
Jarod Kintz (This Book is Not for Sale)
The real reason to exercise is to change your body's chemistry, not to burn a lot of calories.
Covert Bailey (The Ultimate Fit or Fat)
For heaven’s sake, don’t turn reading into the intellectual equivalent of eating organic greens, or (shifting the metaphor slightly) some fearfully disciplined appointment with an elliptical trainer of the mind in which you count words or pages the way some people fix their attention on the “calories burned” readout—some assiduous and taxing exercise that allows you to look back on your conquest of Middlemarch with grim satisfaction. How depressing. This kind of thing is not reading at all, but what C. S. Lewis once called “cosmical and ethical hygiene.
Alan Jacobs (The Pleasures of Reading in an Age of Distraction)
Nobody wants to die! So why do people let themselves go? Why kill yourself off? Stop and think, get fit and strong! Even a good shag will burn the calories off and pump your heart! There is no excuse - you know it!
Charles Bronson (Solitary Fitness)
Breakfast! My favorite meal- and you can be so creative. I think of bowls of sparkling berries and fresh cream, baskets of Popovers and freshly squeezed orange juice, thick country bacon, hot maple syrup, panckes and French toast - even the nutty flavor of Irish oatmeal with brown sugar and cream. Breaksfast is the place I splurge with calories, then I spend the rest of the day getting them off! I love to use my prettiest table settings - crocheted placemats with lace-edged napkins and old hammered silver. And whether you are inside in front of a fire, candles burning brightly on a wintery day - or outside on a patio enjoying the morning sun - whether you are having a group of friends and family, a quiet little brunch for two, or an even quieter little brunch just for yourself, breakfast can set the mood and pace of the whole day. And Sunday is my day. Sometimes I think we get caught up in the hectic happenings of the weeks and months and we forget to take time out to relax. So one Sunday morning I decided to do things differently - now it's gotten to be a sort of ritual! This is what I do: at around 8:30 am I pull myself from my warm cocoon, fluff up the pillows and blankets and put some classical music on the stereo. Then I'm off to the kitchen, where I very calmly (so as not to wake myself up too much!) prepare my breakfast, seomthing extra nice - last week I had fresh pineapple slices wrapped in bacon and broiled, a warm croissant, hot chocolate with marshmallows and orange juice. I put it all on a tray with a cloth napkin, my book-of-the-moment and the "Travel" section of the Boston Globe and take it back to bed with me. There I spend the next two hours reading, eating and dreaming while the snowflakes swirl through the treetops outside my bedroom window. The inspiring music of Back or Vivaldi adds an exquisite elegance to the otherwise unruly scene, and I am in heaven. I found time to get in touch with myself and my life and i think this just might be a necessity! Please try it for yourself, and someone you love.
Susan Branch (Days from the Heart of the Home)
You’re a survivor. Voron put you on the edge of that cliff again and again until he conditioned you to claw onto life. You’ll do whatever you have to do to survive, and I’m your only chance of getting out. At first you’ll balk, but with every passing hour my offer will look better and better. You’ll convince yourself that dying will accomplish nothing and you should at least go out with a bang. You’ll tell yourself that you’re accepting my offer just so you can stick that broken sword into my chest and feel it cut through my heart. Even if you die afterward, the fact that I’ll stop breathing makes your death mean something. So you’ll call me. And you’ll try to kill me. Except you’ve gone three days without food, and that body . . .” He tilted his head and looked me over slowly. “That body burns through calories like fire goes through gasoline. You’re running out of reserves. I can put you down with one hit.” “You’re right about the sword. You broke mine. I owe you one.” He tapped his naked chest over his heart. “This is the spot. Give it a shot, Kate. Let’s see what happens.
Ilona Andrews (Magic Breaks (Kate Daniels, #7))
A long-simmering resentment against the world can burn off more calories than you might imagine.
Paul Russell (The Coming Storm)
An eternity of chocolate fountains and perfect love and guys who always call when they say they will and banana sundaes that actually help you burn calories.
Lauren Oliver
You don't burn calories with Green Tea. You burn your guilt.
Nitya Prakash
If overthinking burned calories, I’d be dead.
Jill Shalvis (Rainy Day Friends (Wildstone, #2))
Bobos are uncomfortable with universal moral laws that purport to regulate pleasure. Bobos prefer more prosaic self-controlled regimes. The things that are forbidden are unhealthy or unsafe. The things that are encouraged are enriching or calorie burning. In other words, we regulate our carnal desires with health codes instead of moral codes.
David Brooks (Bobos in Paradise)
Because while we all Facebook stalk, protocol is to not admit it. I might know, from status update, that a potential best friend swims laps every mornings, but it'd be creep to say "Don't worry about eating that doughnut, you deserve it after all those calories you burn!" Instead, I check out her profile and she reviews mine, but then we meet and pretend to know nothing.
Rachel Bertsche (MWF Seeking BFF: My Yearlong Search For A New Best Friend)
The average person weighing 150 pounds burns roughly 100 calories per mile—whether the person walks or runs that mile.
Doug McGuff (Body by Science: A Research-Based Program for Strength Training, Body Building, and Complete Fitness in 12 Minutes a Week)
If overthinking situations burned calories I’d be dead. —Meme
Darynda Jones (Bewitched (Betwixt & Between, #2))
What I need I carry in my head. Everything in that machine came from me. My fat burned into knowledge. My calories pedaled into data analysis" -- The Calorie Man
James Patrick Kelly (Rewired: The Post-Cyberpunk Anthology)
Did you know that smiling politely burns up the same amount of calories as speaking your mind.
Colson Whitehead (The Colossus of New York)
Grains are a starvation food – they provide cheap calories without the vital nutrients of meats, fruits, and vegetables.
Abel James (Fat-Burning Man: Intro to the Paleo Diet)
So why is a third of our world battling obesity and spending huge sums to burn off excess calories, while the other two-thirds yearn to get more of them?
Wess Stafford (Too Small to Ignore: Why Children Are the Next Big Thing)
if another person got on that elevator to travel eight feet upward, I couldn’t have been responsible for what I did. I had been pushed to the limit. The next time it happens, I swore to myself, I’m going to reach out and pinch that One Floorer and say, “You get out there and walk! You won’t come close to burning a fraction of the three thousand calories you ate at lunch, but maybe by the time you reach the landing, you’ll pass out from exhaustion and get to go home for the rest of the day, you lazy little asshole, because that’s exactly what you want anyway!
Laurie Notaro (I Love Everybody (and Other Atrocious Lies))
Starvation was the first indication of my self-discipline. I was devoted to anorexia. I went the distance of memorizing the calorie content within every bite of food while calculating the exact amount of exercise I needed to burn double my consumption. I was luckily young enough to mask my excessive exercise with juvenile hyperactivity. Nobody thought twice about the fact that I was constantly rollerblading, biking, and running for hours in stifling summer humidity. I learned to cut my food into tiny bites and move it around my plate. I read that standing burned more calories than sitting, so I refused to watch television without doing crunches, leg lifts, or at least walking in place. When socially forced to soldier through a movie, I tapped my foot in desperation to knock out about seventy-five extra calories. From age eleven to twelve, I dropped forty pounds and halted the one period I’d had.
Maggie Georgiana Young (Just Another Number)
While both low- and high-intensity physical activity burn calories, high-intensity exercise does something that is highly important in the fat-burning process that its lower-intensity counterpart does not: it activates hormone-sensitive lipase.
Doug McGuff (Body by Science: A Research-Based Program for Strength Training, Body Building, and Complete Fitness in 12 Minutes a Week)
The result of all this muscular effort, on both the larger scale and the smaller, is that your body burns calories and consumes oxygen at a rate that is unmatched in almost any other human endeavor. Physiologists, in fact, have calculated that rowing a two-thousand-meter race—the Olympic standard—takes the same physiological toll as playing two basketball games back-to-back. And it exacts that toll in about six minutes.
Daniel James Brown (The Boys in the Boat: Nine Americans and Their Epic Quest for Gold at the 1936 Berlin Olympics)
A study in the journal Obesity Surgery reported no significant differences in the size of the stomachs of morbidly obese people as compared with non-obese control subjects. It is hormones and metabolism, calories consumed and calories burned, that determine one’s weight, not holding capacity.
Mary Roach (Gulp: Adventures on the Alimentary Canal)
Your mission is to find that “sweet spot” in the middle where intensity times duration yields the highest calorie burn. I believe that sweet spot—which provides both efficiency and effectiveness—is around 20 to 30 minutes of high-intensity cardio or 40 to 45 minutes of moderate-intensity cardio.
Tom Venuto (Burn the Fat, Feed the Muscle: Transform Your Body Forever Using the Secrets of the Leanest People in the World)
Yield 1 main course Prep time approximately 2 minutes Processing time approximately 10 minutes Calorie Burn 172 Calories 105 Net-Calories -67 Ingredients: Olive oil cooking spray Pinch of red pepper flakes, plus more as desired ½ head cauliflower, grated on the small holes of box grater to the size of rice (about 1 cup) Kosher salt
Rocco DiSpirito (Cook Your Butt Off!: Lose Up to a Pound a Day with Fat-Burning Foods and Gluten-Free Recipes)
What would happen if the body continued to expend 3000 calories daily while taking in only 1500? Soon fat stores would be burned, then protein stores would be burned, and then you would die. Nice. The smart course of action for the body is to immediately reduce caloric expenditure to 1500 calories per day to restore balance. Caloric
Jason Fung (The Obesity Code: Unlocking the Secrets of Weight Loss (Why Intermittent Fasting Is the Key to Controlling Your Weight))
He’d read somewhere that you burned about a thousand calories a minute running.
John Wiltshire (Ollie Always)
you can burn just as many calories walking as you can running. So why run?
Meg Cabot (Size 12 Is Not Fat (Heather Wells, #1))
Professor Raylene's ground breaking study found that subjects with Tourrette's Syndrome burned more calories than Lutherans.
Chris Dolley (How Possession Can Help You Lose Weight)
Muscles require a constant source of energy just to maintain their mass, so the more muscle you have, the more calories you burn.
David Zinczenko (The New Abs Diet: The 6-Week Plan to Flatten Your Stomach and Keep You Lean for Life)
Her stomach rumbled, and Lily wondered how many calories her diplomacy had burned.
Lina J. Potter (Palace Intrigue (A Medieval Tale, #3))
I didn’t want to pry, yet I wanted to know how this frosted-blond petite woman murdered her sister and where in her body she was storing the two sandwiches she had just demolished. She couldn’t have weighed more than one hundred pounds and she was about five-foot-six. This woman/ killer was a testament to my theory that the crazier you are, the more calories you burn. That’s why psychos are always so skinny.
Chelsea Handler (Are You There, Vodka? It's Me, Chelsea)
But this poses a problem,” Mike continued. “Processing information demands that the brain burn calories. And the burning of too many calories acts against the brain’s primary job: to help us survive and thrive.
Donald Miller (Building a StoryBrand: Clarify Your Message So Customers Will Listen)
Tell me everything!" she'd cry, salivating. Poor Reva. She might actually have thought I was capable of sharing things. "Friends forever?" She'd want us to make some sacred pact. She always wanted to make pacts. "Let's make a pact to have brunch at least twice a month. Let's promise to go for a walk through Central Park every Saturday. Let's have a daily call-time. Will you swear to take a ski trip this year? It burns so many calories.
Ottessa Moshfegh (My Year of Rest and Relaxation)
From then on, my computer monitored my vital signs and kept track of exactly how many calories I burned during the course of each day. If I didn’t meet my daily exercise requirements, the system prevented me from logging into my OASIS account. This meant that I couldn’t go to work, continue my quest, or, in effect, live my life. Once the lockout was engaged, you couldn’t disable it for two months. And the software was bound to my OASIS account, so I couldn’t just buy a new computer or go rent a booth in some public OASIS café. If I wanted to log in, I had no choice but to exercise first. This proved to be the only motivation I needed. The lockout software also monitored my dietary intake. Each day I was allowed to select meals from a preset menu of healthy, low-calorie foods. The software would order the food for me online and it would be delivered to my door. Since I never left my apartment, it was easy for the program to keep track of everything I ate. If I ordered additional food on my own, it would increase the amount of exercise I had to do each day, to offset my additional calorie intake. This was some sadistic software. But it worked. The pounds began to melt off, and after a few months, I was in near-perfect health. For the first time in my life I had a flat stomach, and muscles. I also had twice the energy, and I got sick a lot less frequently. When the two months ended and I was finally given the option to disable the fitness lockout, I decided to keep it in place. Now, exercising was a part of my daily ritual.
Ernest Cline (Ready Player One (Ready Player One, #1))
Let me make this abundantly clear: carbs do not make you fat, unless you are eating too many calories. In fact, the body is very resistant to turning carbs to fat. We are designed to burn carbs. Every cell in our body utilizes energy from glucose.
Garth Davis (Proteinaholic: How Our Obsession with Meat Is Killing Us and What We Can Do About It)
Remarkably, those small moments of movement can add up to more than two thousand calories a week, which just so happens to be what those overfed study subjects started burning up and about what you’d get from the hour-a-day exercise recommended for weight loss.
Michael Greger (How Not to Diet)
Losing weight and getting healthy don’t have as much to do with calories or fat grams or carb counting as you’ve been led to believe. The secret is to break free from food additives and obesogens that are getting in your body’s way as it tries to burn fat and keep you healthy.
Vani Hari (The Food Babe Way: Break Free from the Hidden Toxins in Your Food and Lose Weight, Look Years Younger, and Get Healthy in Just 21 Days!)
Drinking two cups of water increased the metabolic rate of men and women by 30 percent. The increase started within ten minutes of water drinking and reached a maximum within an hour. In the ninety minutes after drinking a single tall glass of water, the subjects burned an extra twenty-four calories.4437 Simply drinking a tall glass of water four times throughout the day would wipe out nearly one hundred extra calories, more than the calories burned by taking weight-loss doses of the now-banned ephedrine three times a day.4438 Plain, cheap, safe, and legal tap water!
Michael Greger (How Not to Diet)
maintain muscle and other protein-containing tissues. But when you observe a human over a number of weeks of adaptation to a low carbohydrate diet, most of this initial inefficiency in protein use goes away[27]. Thus, once you are keto-adapted, your body’s need for protein isn’t much higher than during a ‘balanced diet’. This is a key fact in our understanding that low carbohydrate diets used in the long term do not need to be particularly high in protein. All the protein we eat (with the exception of stuff that is rubbed or cut off, like skin, hair, and nails) eventually gets burned for energy, yielding 4 Calories per gram. And you can’t “push” your body to build muscle by eating extra protein – muscle is built up under the stimulus of exercise (or illicit pharmaceuticals) as long as adequate protein is available at the time. No one has ever shown
Jeff S. Volek (The Art and Science of Low Carbohydrate Living: An Expert Guide to Making the Life-Saving Benefits of Carbohydrate Restriction Sustainable and Enjoyable)
running an entire marathon burns only about 2,600 calories, the equivalent of a day’s worth of food. Even worse, body fat is a remarkably good way to store energy: a pound of body fat contains roughly 4,000 calories. That means losing a mere ten pounds is the caloric equivalent of running 13.5 marathons.
John Durant (The Paleo Manifesto: Ancient Wisdom for Lifelong Health)
Hi, Billy. Gretchen.” Again, I feel the strength and tenderness of his touch, and it sends chills throughout my body. I shiver slightly with thoughts of him touching me, and I look down concealing my desire. “Are you cold? Eat some of that. It’ll warm you up; I promise. It’s good for your metabolism also. It’s a thermogenic— it heats up your body from the inside, helping it to metabolism fat, and burn more calories.” “I can eat food to burn fat? Is there anything sweet that does that?” “Ha-ha,” he says, being serious. “Sugar is the Devil, Miss Gretchen Lane. You’re going to learn that with me as your trainer.” “Yeah,
Burt Maverick (Curve Whisperer)
Perception may seem effortless, but in fact it requires considerable energy. Each precious calorie you burn on perception is a calorie you must find and take from its owner—perhaps a potato or an irate wildebeest. Calories can be difficult and dangerous to procure, so evolution has shaped our senses to be misers.
Donald D. Hoffman (The Case Against Reality: Why Evolution Hid the Truth from Our Eyes)
Every breath I take fills my throat with the infants of a thousand sea creatures, filtered by the bioscreens installed by the clever men who made me what I am today. I am not a baleen whale, but the krill and larvae I catch and keep in this manner will help to replace the calories my body burns to keep me warm this far below the sea.
Joe Hill (The Best American Science Fiction and Fantasy 2015 (The Best American Series))
When you first lower your caloric and carb intake, your pancreas produces glucagon, the hormone that unlocks fat stores when food is limited. Soon great things begin to happen: unsightly body fat is burned, and you get leaner. This goes on until the body finds a balance between energy input and output by shedding weight and slowing the RMR.
Mark Lauren (Body Fuel: Calorie Cycle Your Way to Reduced Body Fat and Greater Muscle Definition)
Pilchard begins his long run in from short stump. He bowls and … oh, he’s out! Yes, he’s got him. Longwilley is caught leg-before in middle slops by Grattan. Well, now what do you make of that, Neville?’ ‘That’s definitely one for the books, Bruce. I don’t think I’ve seen offside medium slow fast pace bowling to match it since Baden-Powell took Rangachangabanga for a maiden ovary at Bangalore in 1948.’ I had stumbled into the surreal and rewarding world of cricket on the radio. After years of patient study (and with cricket there can be no other kind) I have decided that there is nothing wrong with the game that the introduction of golf carts wouldn’t fix in a hurry. It is not true that the English invented cricket as a way of making all other human endeavours look interesting and lively; that was merely an unintended side effect. I don’t wish to denigrate a sport that is enjoyed by millions, some of them awake and facing the right way, but it is an odd game. It is the only sport that incorporates meal breaks. It is the only sport that shares its name with an insect. It is the only sport in which spectators burn as many calories as players (more if they are moderately restless). It is the only competitive activity of any type, other than perhaps baking, in which you can dress in white from head to toe and be as clean at the end of the day as you were at the beginning.
Bill Bryson (In a Sunburned Country)
Organisms that spend their calories unwisely, in the eyes of natural selection, will reproduce less. The next generation will be full of offspring from the careful, strategic spenders—those who were best at acquiring energy, and who allocated those calories most effectively. Since physiology and behavioral tendencies are inherited, these offspring will tend to spend their calories like their parents did.
Herman Pontzer (Burn: New Research Blows the Lid Off How We Really Burn Calories, Lose Weight, and Stay Healthy)
There are 3,500 calories in a pound of stored body fat. In theory, if you create a 3,500-calorie deficit per week through diet, exercise, or a combination of both, you will lose one pound (assuming you lose 100 percent body fat). If you create a 7,000-calorie deficit in a week, you will lose two pounds. You can create the calorie deficit by reducing food, increasing exercise, or preferably a combination of both.
Tom Venuto (Burn the Fat, Feed the Muscle: Transform Your Body Forever Using the Secrets of the Leanest People in the World)
board, and as the law of energy balance dictates, you’ll still lose weight. But if you hold the protein steady, or even increase the protein, it’s more likely that all the weight you lose will be fat. Maintaining muscle isn’t the only advantage: Protein also suppresses hunger and increases metabolism more than any other macronutrient. That makes three major advantages to keeping protein high when calories are low.
Tom Venuto (Burn the Fat, Feed the Muscle: Transform Your Body Forever Using the Secrets of the Leanest People in the World)
Take a little walk. In Italy, in almost every town, village, and city, people come out for the evening stroll called la passeggiata. It means “little walk.” They aren’t out to burn calories or build muscle tone or even to reduce stress. They take a little walk to see and be seen and to be a part of their community. They linger over one another. The next time you finish dinner, instead of rushing to get the dishes done or to get the kids ready for bed, or finish your
Courtney Carver (Soulful Simplicity: How Living with Less Can Lead to So Much More)
67 percent of the women told the researchers that they didn’t exercise regularly, and 37 percent said they didn’t get any exercise. After this initial assessment, Crum and Langer divided the maids into two groups. They explained to the first group how their activity related to the number of calories they burned and told the maids that just by doing their jobs, they got more than enough exercise. They didn’t give any such information to the second group (who worked in different hotels from the first group and so wouldn’t benefit from conversations with the other maids). One month later, the researchers found that the first group lost an average of two pounds, lowered their percentage of body fat, and lowered their systolic blood pressure by an average of 10 points—even though they hadn’t performed any additional exercise outside of work or changed their eating habits in any way. The other group, doing the same job as the first, remained virtually unchanged. This
Joe Dispenza (You Are the Placebo: Making Your Mind Matter)
Insulin’s effects on calorie storage are so potent that we can consider it the ultimate fat cell fertilizer. For example, rats given insulin infusions developed low blood glucose (hypoglycemia), ate more, and gained weight. Even when their food was restricted to that of the control animals, they still became fatter.9 Conversely, mice genetically engineered to produce less insulin had healthier fat cells, burned off more calories, and resisted weight gain, even when given a diet that makes normal mice fat.10
David Ludwig (Always Hungry?: Conquer cravings, retrain your fat cells and lose weight permanently)
On average, every cup of coffee may cause you to end up burning seventeen extra calories.3717 Since a cup of black coffee only has about two calories,3718 that leaves a net deficit of fifteen calories per cup. But only a third of U.S. coffee consumers drink their coffee without cream or sugar.3719 While drinking coffee black could push your calorie ledger into the red, added creamer or caloric sweeteners could easily wipe out any benefit.3720 There are some Dunkin’ Donuts coffee drinks with more than a thousand
Michael Greger (How Not to Diet)
I’m not talking about caloric restriction, which extends longevity in animals and may well do the same in humans. People who follow a serious caloric restriction diet, eating as little as a thousand calories per day, are always hungry. I’m talking about being intermittently hungry by forcing your body to burn its fat reserves once or twice a week. The exhaust from this, ketones, will not only keep your brain going during those periods of fasting and hunger but will actually improve cognition, grow the connections between neurons, and stave off neurodegeneration.
Rahul Jandial (Life Lessons From A Brain Surgeon: Practical Strategies for Peak Health and Performance)
Think of your energy requirements as a bank account. You make deposits when you consume calories. You make withdrawals when your body spends energy on work. Nutritionists divide the amount of energy you withdraw each day into two parts: The energy you need when your body is at rest The energy you need to do your daily “work” To keep your energy account in balance, you need to take in enough each day to cover your withdrawals. As a general rule, infants and adolescents burn more energy per pound than adults do, because they’re continually making large amounts of new tissue. Similarly, an average man burns more energy than an average woman because his body is larger and has more muscle (see the upcoming section “Sex,
Carol Ann Rinzler (Nutrition for Dummies)
There are many . . . whose biggest concern each day—and I'm not exaggerating—is how to burn the proper number of calories for their specific body type based on diet and amount of strenuous exercise. Think about that in the context of human history. Talk about sad. There's something about modernity and what we value now. Our shift in morality. Is there a general lack of compassion? Of interest in others? In connections? It's all related. How are we supposed to achieve a feeling of significance and purpose without a link to something bigger than our own lives? The more I think about it, the more it seems happiness and fulfillment rely on the presence of others, even just one other. The same way sadness requires happiness, and vice versa.
Iain Reid (I'm Thinking of Ending Things)
burned at Treblinka day and night, sometimes consuming the corpses of decomposed bodies exhumed from the earth by Jewish laborers, sometimes the bodies of those who had just been asphyxiated. Women, with more fatty tissue, burned better than men; so the laborers learned to put them on the bottom of the pile. The bellies of pregnant women would tend to burst, such that the fetus could be seen inside. In the cold nights of spring 1943, the Germans would stand by the flame, and drink, and warm themselves. Once again, human beings were reduced to calories, units of warmth. The burning was to remove any evidence of the crime, but the Jewish laborers made sure that this was not achieved. They left whole skeletons intact, and buried messages in bottles for others to find.48
Timothy Snyder (Bloodlands: Europe Between Hitler and Stalin)
In 2000 the Israeli singer Shlomi Shavan conquered the local playlists with his hit song ‘Arik’. It’s about a guy who is obsessed with his girlfriend’s ex, Arik. He demands to know who is better in bed – he, or Arik? The girlfriend dodges the question, saying that it was different with each of them. The guy is not satisfied and demands: ‘Talk numbers, lady.’ Well, precisely for such guys, a company called Bedpost sells biometric armbands that you can wear while having sex. The armband collects data such as heart rate, sweat level, duration of sexual intercourse, duration of orgasm and the number of calories you burned. The data is fed into a computer that analyses the information and ranks your performance with precise numbers. No more fake orgasms and ‘How was it for you?
Yuval Noah Harari (Homo Deus: A Brief History of Tomorrow)
How many of us are dead because of their potential unleashed? Your calorie masters showed us what happens. People die." "Everyone dies." The doctor waves a dismissal. "But you die now because you cling to the past. We should all be windups by now. It's easier to build a person impervious to blister rust than to protect an earlier version of the human creature. A generation from now, we could be well-suited for our new environment. Your children could be the beneficiaries. Yet you people refuse to adapt. You cling to some idea of a humanity that evolved in concert with your environment over millennia, and which you now, perversely, refuse to remain in lockstep with. "Blister rust is our environment. Cibiscosis. Genehack weevil. Cheshires. They have adapted. Quibble as you like about whether they evolved naturally or not. Our environment has changed. If we wish to remain at the top of our food chain, we will evolve. Or we will refuse, and go the way of the dinosaurs and Felis domesticus. Evolve or die. It has always been nature's guiding principle, and yet you white shirts seek to stand in the way of inevitable change." He leans forward. "I want to shake you sometimes. If you would just let me, I could be your god and shape you to the Eden that beckons us." "I'm Buddhist." "And we all know windups have no souls." Gibbons grins. "No rebirth for them. They will have to find their own gods to protect them. Their own gods to pray for their dead." His grin widens. "Perhaps I will be that one, and your windup children will pray to me for salvation." His eyes twinkle. "I would like a few more worshippers, I must admit. Jaidee was like you. Always such a doubter. Not as bad as Grahamites, but still, not particularly satisfactory for a god." Kanya makes a face. "When you die, we will burn you to ash and bury you in chlorine and lye and no one will remember you." The doctor shrugs, unconcerned. "All gods must suffer.
Paolo Bacigalupi (The Windup Girl)
The brain makes up l/50th of our body mass but consumes a staggering 1/5th of the calories we burn for energy. If your brain were a car, in terms of gas mileage, it’d be a Hummer. Most of our conscious activity is happening in our prefrontal cortex, the part of our brain responsible for focus, handling short-term memory, solving problems, and moderating impulse control. It’s at the heart of what makes us human and the center for our executive control and willpower. The “last in, first out” theory is very much at work inside our head. The most recent parts of our brain to develop are the first to suffer if there is a shortage of resources. Older, more developed areas of the brain, such as those that regulate breathing and our nervous responses, get first helpings from our blood stream and are virtually unaffected if we decide to skip a meal. The prefrontal cortex, on the other hand, feels the impact. Unfortunately, being relatively young in terms of human development, it’s the runt of the litter come feeding time.
Gary Keller (The One Thing: The Surprisingly Simple Truth Behind Extraordinary Results)
DRY SAUNA Numerous cultures use sweat lodges, steam baths, or saunas for cleansing and purification. Many health clubs and big apartment buildings have saunas and steam baths, and more and more people are building saunas in their own homes. Low-to-moderate-temperature saunas are one of the most important ways to detoxify from pesticide exposure. Head-to-toe perspiration through the skin, the largest organ of elimination, releases stored toxins and opens the pores. Fat that is close to the skin is heated, mobilized, and broken down, releasing toxins and breaking up cellulite. The heat increases metabolism, burns off calories, and gives the heart and circulation a workout. This is a boon if you don’t have the energy to exercise. It is well known in medicine that a fever is the body’s way of burning off an infection and stimulating the immune system. Fever therapy and sauna therapy are employed at alternative medicine healing centers to do just that. The controlled temperature in a sauna is excellent for relaxing muscular aches and pains and relieving sinus congestion. The only way I made it through my medical internship was by having regular saunas to reduce the daily stress. FAR-INFRARED (FIR) SAUNAS FIR saunas are inexpensive, convenient, and highly effective. Detox expert Dr. Sherry Rogers says that FIR is a proven and efficacious way of eliminating stored environmental toxins, and she thinks everyone should use one. There are one-person Sauna Domes that you lie under or more elaborate sauna boxes that seat several people. The far infrared provides a heat that increases the body temperature but the surrounding air is not overly heated. One advantage of the dome is that your head remains outside, which most people find more comfortable and less confining. Sweating begins within minutes of entering the dome and can be continued for thirty to sixty minutes. Besides the hundreds of toxins that can be removed through simple sweating, the heat of saunas creates a mild shock to the body, which researchers feel acts as a stimulus for the body’s cells to become more efficient. The outward signs are the production of sweat to help decrease the body temperature, but there is much more going on. Further research on sauna therapy is destined to make it an important medical therapy.
Carolyn Dean (The Magnesium Miracle (Revised and Updated))
THE DIET-GO-ROUND LOW-CALORIE DIETS Diets began by limiting the number of calories consumed in a day. But restricting calories depleted energy, so people craved high-calorie fat and sugar as energizing emergency fuel. LOW-FAT DIETS High-calorie fats were targeted. Restricting fat left people hungry, however, and they again craved more fats and sugars. FAKE FAT Synthetic low-cal fats were invented. People could now replace butter with margarine, but without calories it didn’t deliver the energy and satisfaction people needed. They still craved real fat and sugar. THE DIET GO-ROUND GRAPEFRUIT DIETS Banking on the antioxidant and fat-emulsifying properties of grapefruit, dieters could eat real fat again, as long as they ate a grapefruit first. But even grapefruits were no match for the high-fat American diet. SUGAR BLUES The more America restricted fat in any way to lose weight, the more the body rebounded by storing fat, and craving and bingeing on fats and sugars. Sugar was now to blame! SUGAR FREE High-calorie sugars were replaced with no-calorie synthetic sweeteners. The mind was happy but the body was starving as diet drinks replaced meals. People eventually binged on excess calories from other sources, such as protein. HIGH-PROTEIN DIETS The new diet let people eat all the protein they wanted without noticing the restriction of carbs and sugar. Energy came from fat stores and dieters lost weight. But without carbs, they soon experienced low energy and craved and binged on carbs. HIGH-CARB DIETS Carb-craving America was ripe for high-carb diets. You could now lose weight and eat up to 80 percent carbs—but they had to be slow-burning, complex carbs. Fast-paced America was addicted to fast energy, however, and high-carb diets soon became high-sugar diets. LOW CHOLESTEROL The combination of sugar, fat, and stress raised cholesterol to dangerous levels. The solution: Reemphasize complex carbs and reduce all animal fats. Once again, dieters felt restricted and began craving and bingeing on fats and sugars. EXERCISE Diets weren’t working, so exercise became the cholesterol cure-all. It worked for a time, but people didn’t like to “work out.” Within 25 years, no more than 20 percent of Americans would do it regularly. VEGETARIANISM With heart disease and cancers on the rise, red meat was targeted. Vegetarianism came into fashion but was rarely followed correctly. People lived on pasta and bread, and blood sugars and energy levels went out of control. GRAZING High-carb diets were causing energy and blood sugar problems. If you ate every 2 hours, energy was propped up and fast-paced America could keep speeding. Fatigue became chronic fatigue, however, with depression and anxiety to follow. FOOD COMBINING By eating fats, proteins, and carbs separately, digestion improved and a host of digestive, energy, and weight problems were helped temporarily. But the rules for what you could eat together led to more frequent small meals. People eventually slipped back to their old ways and old problems. THE ZONE Aimed at fixing blood sugar levels, this diet balanced intake of proteins, fats, and carbs. It worked, but again restricted certain kinds of carbs, so it didn’t last, and America was again craving emergency fuel. COFFEE TO THE RESCUE Exhausted and with a million things to do, America turned to legal stimulants like coffee for energy. But borrowed energy must be paid back, and many are still living in debt. FULL CIRCLE Frustrated, America is turning to new crash diets and a wave of high-protein diets. It is time to break this man-made cycle with the simplicity of nature’s own 3-Season Diet. If you let nature feed you, you will not starve or crave anything.
John Douillard (The 3-Season Diet: Eat the Way Nature Intended: Lose Weight, Beat Food Cravings, and Get Fit)
When you eat food, you give your body a relatively large amount of energy (calories) in a short period. Glucose levels rise far above what is needed to maintain life, and instead of “throwing away” or burning off all excess energy, a portion is stored as body fat for later use. Scientifically speaking, when your body is absorbing nutrients eaten and storing fat, it’s in the “postprandial” state (post meaning “after” and prandial meaning “having to do with a meal”). This “fed” state is when the body is in “fat storage mode.” Once the body has finished absorbing the glucose and other nutrients from the food (amino acids and fatty acids), it then enters the “postabsorptive” state (“after absorption”), wherein it must turn to its fat stores for energy. This “fasted” state is when the body is in “fat burning mode.” Your body flips between “fed” and “fasted” states every day, storing fat from the food you eat and then burning it once there’s nothing left to use from the meals. Here’s a simple graph that depicts this cycle:
Michael Matthews (Thinner Leaner Stronger: The Simple Science of Building the Ultimate Female Body)
Calories and Muscle Mass Calories are units of energy in food. There is another “popular” idea that building more muscle mass (through anaerobic exercise) will cause the body to burn more calories. This is absolutely true; however, what is the source of those calories being burned? Are they from sugar or fat? Burning calories by building greater muscle mass does not automatically mean that they will come from fat calories. When dealing with weight loss we have to be more concerned with the type of calories being burned than with the quantity. When it comes to fat burning, the size of your muscles is insignificant. Look at a football player who has lots of
Eric Berg (The 7 Principles of Fat Burning: Lose the weight. Keep it off.)
Calories and Muscle Mass Calories are units of energy in food. There is another “popular” idea that building more muscle mass (through anaerobic exercise) will cause the body to burn more calories. This is absolutely true; however, what is the source of those calories being burned? Are they from sugar or fat? Burning calories by building greater muscle mass does not automatically mean that they will come from fat calories. When dealing with weight loss we have to be more concerned with the type of calories being burned than with the quantity. When it comes to fat burning, the size of your muscles is insignificant. Look at a football player who has lots of muscle mass yet has lots of fat too. Having large muscles doesn’t automatically cause your body to burn more fat. The most important point to know is that the fatburning-hormone effect occurs 14 to 48 hours after exercising, BUT only if certain factors are present: adequate sleep, good nutrition, low sugar, low stress and healthy glands. The following hidden barriers will prevent weight loss: 1. Sleeping less than 7 quality hours. Quality means having good deep sleep and feeling rejuvenated. 2. Not resting enough between exercise sessions. 3. Not resting long enough between the repetitions or intense bouts of exercise. 4. Exercising intensely for too long. Intense anaerobic exercise should be kept between 25 and 40 minutes, and even that should include within the workout a good amount of rest between bouts of exercise. 5. Consuming sugars, starches, juice, sports drinks or alcohol. Most protein bars have tons of sugar. 6. Having pain or inflammation. 7. Lots of stress.
Eric Berg (The 7 Principles of Fat Burning: Lose the weight. Keep it off.)
Calories Are Insignificant Compared to Hormones Think about this — if you exercise moderately for 1 hour, you might burn 350 calories. That’s equivalent to several teaspoons of salad dressing. No big deal! The real benefits of exercise occur one to two days later, but only if the environment is almost perfect. In other words, if you do things correctly and don’t violate the fatburning environment, you will burn fat. Fat-storing hormones can easily nullify the fatburning hormones. The worse off your hormone health, the more perfect the other factors need to be. What you eat before, during and after Any carbohydrates (except vegetables) will stimulate insulin, which nullifies the fatburning hormones. This means if you consume sugars 1 hour before or during exercise, you can inhibit the entire purpose of exercise — fat burning. Since fat burning can only occur in the absence of carbohydrates, consuming carbs 14 to 48 hours later can also inhibit fat burning. Drinking several alcoholic beverages can set the liver’s function back for days, preventing fat burning. Protein before workouts is best.2 Eat an egg, some nuts, a small piece of fish or some cheese before exercising. I had a patient who would reward herself for exercising by going to Dairy Queen every day and wondered why she wasn’t losing weight. I had another who would drink half a glass of wine before bed, at the same time working out intensely with no results — I wonder why? Consuming sugar, juice or refined carbohydrates before bed can inhibit fatburning hormones while you sleep. The important thing to remember is that a very small amount of carbohydrates through the day can keep you out of fatburning mode.
Eric Berg (The 7 Principles of Fat Burning: Lose the weight. Keep it off.)
Of course, to lose weight, dieters need to eat fewer calories than they burn.
Thich Nhat Hanh (Savor: Mindful Eating, Mindful Life)
How do fireflies lose weight? A: They burn calories. *** Q: How do fleas travel? A: Itch hiking!
Johnny B. Laughing (Funny Jokes for Kids: 125+ Funny and Hilarious Jokes for Kids)
managed to snag the last available table and all three ordered the special with sweet tea to drink. “It’s like Thanksgiving,” Shiloh said. “Not for me. Thanksgiving was working an extra shift so the folks with kids could be home for the day. Christmas was the same,” Bonnie said. Abby shrugged. “The army served turkey and dressing on the holidays. It wasn’t what Mama made, but it tasted pretty damn good.” Since it was a special and only had to be dipped up and served, they weren’t long getting their meal. Abby shut her eyes on the first bite and made appreciative noises. “This is so good. I may eat here every Sunday.” “And break Cooper’s heart?” Bonnie asked. “Hey, now! One night of drinking together does not make us all bosom buddies or BFFs or whatever the hell it’s called these days.” Abby waved at the waitress, who came right over. “I want this plate all over again,” she said. “Did you remember that we do have pie for dessert?” the waitress asked. “Yes, I’ll have two pieces, whipped cream on both. What about you, Shiloh?” She blushed. “I shouldn’t, but . . . yes, and go away before I change my mind.” “Bonnie?” Abby asked. Bonnie shook her head. “Just an extra piece of pie will do me.” “So that’s two more specials and five pieces of pie, right?” the waitress asked. “You got it,” Abby said. “I’m having ice cream when we finish with hair and nails. You two are going to be moaning and groaning about still being too full,” Bonnie said. “Not me. By the middle of the afternoon I’ll be ready for ice cream,” Abby said. “My God, how do you stay so small?” Shiloh asked. “Damn fine genes. Mama wasn’t a big person.” “Well, my granny was as wide as she was tall and every bite of food I eat goes straight to my thighs and butt,” Shiloh said. “But after that wicked, evil stuff last night, I’m starving.” “It burned all the calories right out of your body,” Abby said. “Anything you eat today doesn’t even count.” “You are full of crap,” Shiloh leaned forward and whispered. The waitress returned with more plates of food and slices of pumpkin pie with whipped cream, taking the dirty dishes back away with her. Bonnie picked up the clean fork on the pie plate and cut a bite-size piece off. “Oh. My. God! This is delicious. Y’all can eat Cooper’s cookin’. I’m not the one kissin’ on him, so I don’t give a shit if I hurt his little feelin’s or not. I’m comin’ here for pumpkin pie next Sunday if I have to walk.” “If Cooper doesn’t want to cook, maybe we can all come back here with him and Rusty next Sunday,” Abby said. “And if he does?” Shiloh asked. “Then I’m eating a steak and you can borrow my truck, Bonnie. I’d hate to see you walk that far. You’d be too tired to take care of the milkin’ the next day,” Abby said. “And you don’t know how to milk a cow, do you?” Bonnie’s blue eyes danced when she joked. Abby took a deep breath and told the truth. “No, I don’t, and I don’t like chickens.” “Well, I hate hogs,” Shiloh admitted. “And I can’t milk a cow, either.” “Looks like it might take all three of us to run that ranch after all.” Bonnie grinned. The waitress refilled their tea glasses. “Y’all must be the Malloy sisters. I heard you’d come to the canyon. Ezra used to come in here pretty often for our Sunday special and he always took an extra order home with him. Y’all sound like him when you talk. You all from Texas?” “Galveston,” Abby said. “Arkansas, but I lived in Texas until I graduated high school,” Shiloh said. The waitress looked at Bonnie. “Kentucky after leavin’ Texas.” “I knew I heard the good old Texas drawl in your voices,” the waitress said as she walked away. “Wonder how much she won on that pot?” Abby whispered. Shiloh had been studying her ragged nails but she looked up.
Carolyn Brown (Daisies in the Canyon (The Canyon #2))
I once heard someone declare that counting calories is no way to live! Well I say that being overweight, not having the body of your dreams, and not eating the food you love is no way to live. Bottom line -- if you want to lose weight, you need to monitor what you eat in one-way or another. This is true whether you're eliminating specific food, limiting your portions, following a set plan of meals, counting your points, or counting your calories. And while there are many approaches to weight loss, I find calorie counting by far the simplest and easiest method. You can't argue with science -- eat more calories than you burn and you will gain weight; eat fewer calories than you burn and you will lose weight. Trust me — counting your calories is a small price to pay for staying thin and getting to eat whatever you want.
Rachel Pires
A small step doesn’t get you very far, and generally we judge the value of the step based on distance. If your workout today consisted of jumping rope one time (one revolution), you probably didn’t burn many calories or lose much
Gregg Krech (The Art of Taking Action: Lessons from Japanese Psychology)
To begin with, your body does not have a lot of sugar to use as energy. Of the approximately 160,000 calories stored in the body, only about 2,500 come from sugar (23,000 are protein; 134,500 are from fat).
Stu Mittleman (Slow Burn: Burn Fat Faster By Exercising Slower)
Energy Drinks for Power Cyclist Cycling is a high intensity sport where huge amounts of calories are burned, muscle tissue broken up and a lot of water lost through sweat. To recover and regenerate energy and muscle tissue, your body undergoes a repair mechanism that depends on what you eat and drink. While eating proper foods keeps you healthy and builds your muscle stamina, taking energy drinks cannot be overemphasized as it increases energy and hydration needed for cycling and recovery. Energy drinks are formulated with ample supply of carbs and electrolytes ideal for maintaining high energy levels as well as replacing fluids lost during the rides.
Neil Constantine (How to Build Cycling Endurance - Cycling training to make you ride faster and longer)
People with disrupted cortisol-secretion patterns have higher body fat (particularly in the abdomen), lower muscle mass (particularly in the arms and legs), and reduced basal metabolic rate (BMR, the number of calories burned at rest).
Shawn Talbott (The Cortisol Connection: Why Stress Makes You Fat and Ruins Your Health — And What You Can Do About It)
Obesity is so rampant that it seems contagious. It’s an epidemic now, and it’s spreading to other countries— the British are gaining, the Chinese are gaining, even the French are gaining— which makes it a pandemic. There are frantic efforts to make it stop. Weight Watchers and Overeaters Anonymous were just early tactics in a long war that would go on to include the Pritikin Principle, the Scarsdale Medical Diet, Slimfast, the Atkins Diet, the South Beach Diet, The Zone, Nutrisystem, Jenny Craig, the Blood Type Diet, the Mediterranean Diet, the Master Cleanse, the DASH diet, the Cabbage Soup Diet, the Paleo Diet, and the Raw Diet. Americans have eaten fat- burning grapefruits, consumed cabbage soup for seven straight days, calculated their daily points target, followed the easy and customizable menu plan, dialed the 1- 800 number to speak to a live weight- loss counselor, taken cider vinegar pills, snacked strategically, eliminated high- glycemic vegetables during the fourteen- day induction phase, achieved a 40:30:30 calorie ratio, brought insulin and glucagon into balance, sought scientific guidance from celebrities, abstained from the deadly cultural practice known as cooking, tanned and then bled themselves to more fully mimic the caveman state, asked that the chef please prepare the omelet with no yolks, and attained the fat- burning metabolic nirvana known as ketosis. It has all been a terrible, amazing failure.
Mark Schatzker (The Dorito Effect: The Surprising New Truth About Food and Flavor)
regardless of how many calories you burn, consuming excessive processed carbohydrates ultimately inhibits your ability to access and burn stored body fat efficiently around the clock. Instead, all that arduous training results in an increased appetite, again thanks to insulin-driven sugar cravings from poor food choices combined with, or as a consequence of, overly stressful workouts.
Mark Sisson (The Primal Blueprint: Reprogram your genes for effortless weight loss, vibrant health, and boundless energy (Primal Blueprint Series))
There's no sense beating around the bush, it doesn't burn that many calories." from Split the Uprights
Davee Jones (Split the Uprights)
When our government policies and agricultural subsidies have supported the flood of an extra 700 calories per person per day into the food system since 1970 (mostly in the form of high-fructose corn syrup from corn and trans fats), we have a problem.
Mark Hyman (The Blood Sugar Solution 10-Day Detox Diet: Activate Your Body's Natural Ability to Burn Fat and Lose Weight Fast (The Dr. Mark Hyman Library Book 3))
To burn those 1,100 calories through exercise you will have to walk at a 2 mi/hr pace for about 6 hours. If you can manage a 4 mi/hr pace jog, it will still take you 3 hours. That is why a change in your diet is the number one solution to your obesity and Diabetes, with some cardio and resistance exercise to provide you additional lift.
Sanjay Raghavan (Reverse Diabetes in 30 Days)
The difficult truth is that the basic law of thermodynamics still holds: When we eat more calories than we expend, we gain weight. When we burn more energy through physical activity or exercise than we take in from food and drinks, we lose weight.
Thich Nhat Hanh (Savor: Mindful Eating, Mindful Life)
To keep your thyroid from turning up your thermostat and burning away those hard-won calories, make sure you include at least one serving of iodine-trapping foods every day in your diet.
David Reuben (The Quick Weight-Gain Program)
The following examples can help you burn more calories: Drinking ice water = burn 60 calories Sucking on six flavored ice cubes = burn 60 calories Soaking feet in ice water for 5 minutes = burn 90 calories Placing ice packs on body for 30 minutes = burn 100 calories Lowering house temperature by five degrees = burn 100 calories per day Taking a three minute shower at 75°F = burn 120 calories
Maria Emmerich (Keto-Adapted)
you burn calories, why wouldn’t you lose weight? When you burn calories, you get hungry. Overweight people don’t eat more because they are greedy or have no willpower. They eat because their hunger pangs are stronger and more frequent.
James Egan (The Mega Misconception Book (Things People Believe That Aren't True 5))
Despite consuming the same total calories on each diet, the participants burned about 325 calories a day more on the low-carbohydrate diet than on the low-fat diet, amounting to the energy expended in an hour of moderately vigorous physical activity. So the type of calories we eat can affect the number of calories we burn.
David Ludwig (Always Hungry?: Conquer cravings, retrain your fat cells and lose weight permanently)
But there is more to life than burning calories.
Chris Bore (Slow Walking: Just Walk)
your need to consume calories on a regular schedule will diminish substantially when blood glucose levels are moderated and you start burning fat and ketones more efficiently through low-insulin
Mark Sisson (The Primal Blueprint: Reprogram your genes for effortless weight loss, vibrant health, and boundless energy (Primal Blueprint Series))
Cardio can enhance fat loss in two ways—burning calories and speeding up your metabolic rate—but that’s it.
Michael Matthews (Thinner Leaner Stronger: The Simple Science of Building the Ultimate Female Body)
A 2005 study by Dr. Barnard and other researchers, which measured the effects of a low-fat vegan diet on body weight, found that people lost significant amounts of weight with no calorie counting. On average, the low-fat vegan diet adopters lost 13 pounds in 14 weeks. This phenomenon can be partly explained by the thermic effects of eating plant-based foods. Vegan diets are higher in complex carbohydrates which cause the body to release some calories as body heat during digestion (the thermic effect) rather than store it as fat. In fact a vegan diet includes a rich variety of foods that have a thermic effect (see list below). We sometimes get a thermic effect with animal protein, but we are also stuck with all the animal fat that comes with it. A whole foods, plant-based diet causes you to burn calories 16 percent faster after meals for about three hours. This revving up of your metabolism causes gradual and healthy weight loss. The thermic effect alone does not cause the weight loss. What it does is help decrease the number of calories that are automatically converted into fat—stopping some fat before it starts. It’s a natural process that is aided significantly by choosing a plant-based diet and hampered by a diet high in animal fats.
Kathy Freston (Veganist: Lose Weight, Get Healthy, Change the World)
Regular-Cal Food Guidelines The following Serving Size Simplifier should be used as a portion quantity guideline for each meal. Its intuitive approach is customized to your body size and will help you put calorie counting to rest for good. It was originally inspired by the amazing work done by my friends at Precision Nutrition. •Fibrous veggies: 2 to 4 handfuls •Clean protein: 1 palm-size portion for women, 1 to 2 palm-size portions for men •Starchy carbs and fruits: 1 handful for women, 1 to 2 handfuls for men •Fit fats: ½ shot glass (1½ tablespoons) for oils and butter (easier to measure/eyeball since these are generally poured); for nuts and seeds, 1 thumb-size serving for women, 2 thumb-size servings for men Each element needs not be present at each meal, but do your best to keep them all in mind throughout the day. For instance, normally a green juice would consist of only leafy greens and other vegetables. However, you can power it up with a shot of flax oil or fish oil. Adding in these fats will not only stabilize your blood sugar but also improve your absorption of the fat-soluble vitamins found in the greens. With that said, I would strongly recommend that each time you eat (other than the odd apple here and there), you include protein and fiber in your meal. Doing so will prevent your blood sugar from rising and keep you full longer, both of which will help you lose fat instead of storing it. For dinner, you might have a fillet of salmon (protein) cooked in butter (oil and fats) with a side of steamed greens (fibrous vegetables) and a small amount of quinoa (starchy carbs). Nuts and seeds would not be present in this meal—again, no big deal. You can always have a few almonds throughout the day. For solid meals (not smoothies or juices), these guidelines should yield a plate that is:
Yuri Elkaim (The All-Day Fat-Burning Diet: The 5-Day Food-Cycling Formula That Resets Your Metabolism To Lose Up to 5 Pounds a Week)