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One’s options in this world are as vast as the horizon, which is technically a circle and thus infinitely broad. Yet we must choose each step we take with utmost caution, for the footprints we leave behind are as important as the path we will follow. They’re part of the same journey — our story.
”
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Lori R. Lopez (Dance of the Chupacabras)
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I was awakened by a tremendous earthquake, and though I hadn ever before enjoyed a storm of this sort, the strange thrilling motion could not be mistaken, and I ran out of my cabin, both glad and frightened, shouting, "A noble earthquake! A noble earthquake" feeling sure I was going to learn something.
”
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John Muir (The Wild Muir: Twenty-Two of John Muir's Greatest Adventures)
“
Even the sick should try these so-called dangerous passes, because for every unfortunate they kill, they cure a thousand.
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John Muir (The Mountains of California)
“
I grew up in a utopia, I did. California when I was a child was a child's paradise, I was healthy, well fed, well clothed, well housed. I went to school and there were libraries with all the world in them and after school I played in orange groves and in Little League and in the band and down at the beach and every day was an adventure. . . . I grew up in utopia.
”
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Kim Stanley Robinson (Pacific Edge (Three Californias Triptych, #3))
“
We tell our stories, especially as young people, in part because we want them to be true. We want life to be full of adventure and creativity and daring that might, just might, be real.
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Dana Frank (Local Girl Makes History: Exploring Northern California's Kitsch Monuments)
“
Summer’s ending and the closest thing I’ve had to an adventure was a Google search of Baja California.
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Samantha Hunt (Mr. Splitfoot)
“
Kaldar almost never stops and thinks about the consequences of his actions. Something is fun or not fun, and my brother’s fun often lands him in interesting places such as jails or castles belonging to California robber barons. Where other people see certain death, my brother sees an opportunity for a hilarious, thrilling adventure. But when I got the tattoo, Kaldar warned me that marrying her was a bad idea.
”
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Ilona Andrews (Steel's Edge (The Edge, #4))
“
They who came to California were not the self-satisfied, happy and content people, but the adventurous, the restless, and the daring. They were different even from those who settled in other western states. They didn’t come west for homes and security, but for adventure and money. They pushed in over the mountains and founded the biggest cities in the west.
”
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Joan Didion (Where I Was From: A Memoir (Vintage International))
“
...there is nothing so dangerous in its consequences as injustice to individuals- whether it arise from prejudice of color or from any other source; that a wrong done to one man is a wrong to society and to the world.
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John Rollin Ridge (Life and Adventures of Joaquin Murieta: Celebrated California Bandit (Volume 4) (The Western Frontier Library Series))
“
The full tigers watched him silently. All females. Thankfully. He would be less than happy if he had to take on some territorial male.
Well, this little adventure was only going to last through today. As soon as night came, he would get his furry ass out of here. Even if he had to scare some poor security guard to death. Then he would be heading to California. He had some dog butt to kick.
Sighing, Nik looked up to find a small child staring at him. A small child busy picking his nose.
Could this get any worse?
The females stirred restlessly near him and he caught the scent they had.
Oh no. Please. Not that.
They stood in front of him, completely unaware of his presence and arguing like two ten-year-olds.
Nik didn't bother searching for a way out. There was no way out. Those two evil witches trapped him. Trapped him in hell.
Throwing up his hands in anger, Alek turned away from Ban, facing the tiger display. Alek's gold eyes stared at Nik for a moment, a frown of confusion pulling his brows down. Then he smiled. And then he just became plain hysterical.
Bastard! This wasn't and never would be funny!
Ban stared at Alek for several confused moments before catching sight of Nik.
As his brothers literally rolled on the ground laughing hysterically--and freaking out all the zoo visitors--Nik seethed
”
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Shelly Laurenston (Here Kitty, Kitty! (Magnus Pack, #3))
“
I can think of no sadder example of our food paradigm than two posters taped to the window of a California IHOP. One is a colorful photo of pancakes heaped with bananas, strawberries, nuts, syrups and whipped cream with the caption, 'Welcome to Paradise.' Lower down, an 8x10 photocopy states: 'Chemicals known to cause cancer or birth defects or other reproductive harm may be present in food or beverages sold here.' Such signs are posted on many fast-food outlets. Heaven isn't a place on earth, at least not at these drive-throughs.
”
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Adam Leith Gollner (The Fruit Hunters: A Story of Nature, Adventure, Commerce, and Obsession)
“
Of relevant interest, an 1859 issue of California Farmer and Journal of Useful Sciences offers a recipe* for a nutritional extract made from Peruvian seabird guano.
”
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Mary Roach (Gulp: Adventures on the Alimentary Canal)
“
First my copy was sent back to me with a note: "Please call ASAP regarding portrayal of Cossacks as primitive monsters." It turned out that my copy was lacking in cultural sensitivity toward Cossacks. I tried to explain that, far from calling Cossacks primitive monsters, I was merely suggesting that others had considered Cossacks to be primitive monsters. The coordinator, however, said that this was my mistake: others didn't consider Cossacks to be primitive monsters; in fact, "Cossacks have a rather romantic image."
I considered quoting to her the entry for Cossack in Flaubert's Dictionary of Received ideas: "Eats tallow candles"; but then the burden of proof would still be on me to show that tallow candles are a primitive form of nourishment. Instead I adopted the line that the likelihood of any Cossacks actually attending the exhibit was very slim. But the editor said this wasn't the point, "and anyway you never know in California.
”
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Elif Batuman (The Possessed: Adventures With Russian Books and the People Who Read Them)
“
Yes, indeed. San Francisco was the perfect place for a walker between worlds like Jamie Hastings to grow up in. Her soul had chosen wisely before coming in, born to a visionary mother like Amanda, and situated in one of sunny California's most beautiful landscapes.
”
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Patricia Cori (The Emissary)
“
SHOULD CIRCUMSTANCE PREVENT a man from carrying his cigarettes and cell phone in his pants pocket, the rectum provides a workable alternative. So workable that well over a thousand pounds of tobacco and hundreds of cell phones are rectally smuggled into California state prisons each year. The contraband allows incarcerated gang members and narcotics dealers to make business calls from behind bars (and to enjoy a smoke while doing so).
”
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Mary Roach (Gulp: Adventures on the Alimentary Canal)
“
Unscrupulous vendors turn the situation to their advantage. In China, nouveau-riche status-seekers are spending small fortunes on counterfeit Bordeaux. A related scenario exists here vis-à-vis olive oil. “The United States is a dumping ground for bad olive oil,” Langstaff told me. It’s no secret among European manufacturers that Americans have no palate for olive oils. The Olive Center—a recent addition to the Robert Mondavi Institute for Wine and Food Science, on the campus of the University of California at Davis—aims to change that.
”
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Mary Roach (Gulp: Adventures on the Alimentary Canal)
“
It is the foot-loose, those who have nothing to lose and much to gain, and (quite naturally) those who have not scrupulously kept all the laws—or who have felt the heavy hand of church discipline--who are most attracted to a new frontier. The first miners in California, the debtors sent to Georgia, the 'criminals' deported to Australia, were likewise held in scorn by upright stay-at-homes. What they made of themselves, and what their sons became, indicate that, for all the hard things said about them, they were hardly 'the scum of the nation.
”
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James G. Leyburn (Scotch-Irish: A Social History)
“
I threw it over my shoulder and skulked through the moonlit vineyard to see what was going on. I crept to the end of a row and knelt in the warm dirt. Her five brothers were singing melodious songs in Spanish. The stars bent over the little roof; smoke poked from the stovepipe chimney. I smelled mashed beans and chili. The old man growled. The brothers kept right on yodeling. The mother was silent. Johnny and the kids were giggling in the bedroom. A California home; I hid in the grapevines, digging it all. I felt like a million dollars; I was adventuring in the crazy American night.
”
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Jack Kerouac (On the Road)
“
Because it wasn’t enough to be accompanied by the beast who scared the crap out of every god in Heaven, Xuanzang was assigned a few more traveling companions. The gluttonous pig-man Zhu Baijie. Sha Wujing, the repentant sand demon. And the Dragon Prince of the West Sea, who took the form of a horse for Xuanzang to ride. The five adventurers, thusly gathered, set off on their—
“Holy ballsacks!” I yelped. I dropped the book like I’d been bitten.
“How far did you get?” Quentin said.
He was leaning against the end of the nearest shelf, as casually as if he’d been there the whole time, waiting for this moment.
I ignored that he’d snuck up on me again, just this once. There was a bigger issue at play.
In the book was an illustration of the group done up in bold lines and bright colors. There was Sun Wukong at the front, dressed in a beggar’s cassock, holding his Ruyi Jingu Bang in one hand and the reins of the Dragon Horse in the other. A scary-looking pig-faced man and a wide-eyed demon monk followed, carrying the luggage. And perched on top of the horse was . . . me.
The artist had tried to give Xuanzang delicate, beatific features and ended up with a rather girly face. By whatever coincidence, the drawing of Sun Wukong’s old master could have been a rough caricature of sixteen-year-old Eugenia Lo from Santa Firenza, California.
“That’s who you think I am?” I said to Quentin.
“That’s who I know you are,” he answered. “My dearest friend. My boon companion. You’ve reincarnated into such a different form, but I’d recognize you anywhere. Your spiritual energies are unmistakable.”
“Are you sure? If you’re from a long time ago, maybe your memory’s a little fuzzy.”
“The realms beyond Earth exist on a different time scale,” Quentin said. “Only one day among the gods passes for every human year. To me, you haven’t been gone long. Months, not centuries.”
“This is just . . . I don’t know.” I took a moment to assemble my words. “You can’t walk up to me and expect me to believe right away that I’m the reincarnation of some legendary monk from a folk tale.”
“Wait, what?” Quentin squinted at me in confusion.
“I said you can’t expect me to go, ‘okay, I’m Xuanzang,’ just because you tell me so.”
Quentin’s mouth opened slowly like the dawning of the sun. His face went from confusion to understanding to horror and then finally to laughter.
“mmmmphhhhghAHAHAHAHA!” he roared. He nearly toppled over, trying to hold his sides in. “HAHAHAHA!”
“What the hell is so funny?”
“You,” Quentin said through his giggles. “You’re not Xuanzang. Xuanzang was meek and mild. A friend to all living things. You think that sounds like you?”
It did not. But then again I wasn’t the one trying to make a case here.
“Xuanzang was delicate like a chrysanthemum.” Quentin was getting a kick out of this. “You are so tough you snapped the battleaxe of the Mighty Miracle God like a twig. Xuanzang cried over squashing a mosquito. You, on the other hand, have killed more demons than the Catholic Church.”
I was starting to get annoyed. “Okay, then who the hell am I supposed to be?” If he thought I was the pig, then this whole deal was off.
“You’re my weapon,” he said. “You’re the Ruyi Jingu Bang.”
I punched Quentin as hard as I could in the face.
”
”
F.C. Yee (The Epic Crush of Genie Lo (The Epic Crush of Genie Lo, #1))
“
Richie Royal, age 15, is an up-and-coming young teen idol in China who has a hit record and many endorsements. He is considered the ideal idol for many young people in China as he is handsome, talented, comes from a good family, and smart. Born in the United States of America and went to school in Arcadia, California until he was 10 years old. He and his family relocated to China and established one of the largest beauty and fashion companies in Asia.
“Okay!” I said. “I should be excited to see an actual teen idol here, but I’m not,” I said, looking at Mom, Dad, Auntabelle and Trent. “I don’t know how long this traffic jam is going to be, but we have to make it to Grandpa’s house before the birthday, don’t we, Dad?”
- Amazon Lee Adventures in China by Kira G. and Kailin Gow
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Kira G, Kailin Gow
“
He strove for the diapason, the great song that should embrace in itself a whole epoch, a complete era, the voice of an entire people, wherein all people should be included—they and their legends, their folk lore, their fightings, their loves and their lusts, their blunt, grim humour, their stoicism under stress, their adventures, their treasures found in a day and gambled in a night, their direct, crude speech, their generosity and cruelty, their heroism and bestiality, their religion and profanity, their self-sacrifice and obscenity—a true and fearless setting forth of a passing phase of history, un-compromising, sincere; each group in its proper environment; the valley, the plain, and the mountain; the ranch, the range, and the mine—all this, all the traits and types of every community from the Dakotas to the Mexicos, from Winnipeg to Guadalupe, gathered together, swept together, welded and riven together in one single, mighty song, the Song of the West.
”
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Frank Norris (The Octopus: A California Story)
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LoCo Fish Co. upholds California's safety protocols for top-quality, safe dishes. Their brand resonates with adventure-seekers who appreciate premium ingredients.
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Loco Fish Co
“
I slept and dreamt that life was joy. I awoke and saw that life was service. I acted and behold, service was joy.” — Rabindranath Tagore
”
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Ed Vodrazka (Stories from Sea Level: The Heroic and Humorous Adventures of California's Ocean Lifeguards)
“
Several weeks before he left Peking, Meyer visited a small village and noticed, in a house's doorway, a small bush with fruit as yellow as a fresh egg yolk. Meyer ignored a man who told him the plant was ornamental, its fruit not typically eaten but prized for its year-round production. The fruit looked like a mix between a mandarin and a citron (which later genetic testing would confirm). It was a lemon, but smaller and rounder---its flavor surprised him as both sweeter than a citron and tarter than an orange. And its price, twenty cents per fruit or ten dollars per tree, suggested that people with an abundance of other citrus valued it greatly.
Meyer had little room in his baggage, but he used his double-edged bowie knife to take a cutting where the branches formed a V, the choice spot to secure its genetic material.
That cutting made the voyage to Washington, and then the trip to an experiment station in Chico, California, where it propped up a new lemon industry grateful to receive a sweeter variety. The lemon became known as the Meyer lemon, and from it came lemon tarts, lemon pies, and millions of glasses of lemonade.
”
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Daniel Stone (The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats)
“
As he bit into the oily green flesh, Fairchild couldn't have known he was holding in his hands the future crop of the American Southwest. But he had a hunch. It was a black-skinned fruit, a variety of alligator pear, or as the Aztecs called it, "avocado," a derivative of their word for testicle. It grew in pairs, and had an oblong, bulbous shape. The fruit had the consistency of butter and was a little stringy. But unlike the other avocados he had tasted farther north, in Jamaica and Venezuela, this one had remarkable consistency. Every fruit on the tree was the same size and ripened at the same pace, rare qualities for anything that grew in the consistent warmth of the subtropics.
In Santiago, where a boat had deposited Fairchild and Lathrop, the avocado had an even greater quality. Fairchild listened intently as someone explained that the fruit could withstand a mild frost as low as twenty-three degrees Fahrenheit. Such a climatic range suggested a perfect crop for America. From central Mexico, the worldwide home of the first avocados, centuries of settlers had carried the fruit south to Chile. David Fairchild mused about taking it the other way, back north. "A valuable find for California," he wrote. "This is a black-fruited, hardy variety."
Lathrop tagged along on the daytime expedition when Fairchild tasted that avocado. He agreed that a fruit so hardy, so versatile, would perfectly answer farmers' pleas for novel but undemanding crops, ones that almost grew themselves, provided the right conditions. Fairchild didn't know the chemical properties of the avocado's fatty flesh, or that a hundred years in the future it would, like quinoa, find esteem, owing to its combination of fat and vitamins. But he could tell that such a curious fruit, unlike any other, must have an equally curious evolutionary history. No earthly mammal could digest a seed as big as the avocado's, and certainly not anything that roamed wild through South America.
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Daniel Stone (The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats)
“
Cook had seen an avocado before, but not like this---so smooth, so green. The fruit took an express route to the greenhouse, where workers propagated the seeds, first in soil, and then suspended slightly in water. Fairchild had included written instructions that only mature trees would fruit, after several years, not months. He advised that as soon as the seedlings grew reasonable roots, they should be shipped to experiment stations in California to be shared with farmers interested in experimental crops.
Cook complied, and then mostly forgot about the avocado.
In California, that single shipment helped build an industry. Other avocados turned up as well, from travelers or tourists who packed the oversized seeds as souvenirs. There were one-off stories that avocados had been spotted in America before, in Hollywood in 1886 or near Miami in 1894. But none were as sturdy as Fairchild's Chilean variety, prized for its versatility, color, and flavor---résumé of strong pedigree. Fairchild's avocado would turn out to be a mix of a Guatemalan avocado and a Mexican avocado and to have been only a short-term tenant in Chilean soil before Fairchild picked it up. But as with most popular fruits, the true geographic origin faded into irrelevance.
Farmers and early geneticists dissected this sample and ones that came after it to create newer cultivars attuned to more specialized climates or tastes. This work yielded a twentieth-century variety called Fuerte, Spanish for "strong," growable in the coldest conditions ever tested on an avocado. It fell from favor after proving unable to ship even modest distances without bruising.
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Daniel Stone (The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats)
“
The grape, of a variety known as sultanina, would ultimately grow best in the wet and temperate soil of California. America's region most climatically similar to the Mediterranean. Fairchild's sample from Italy was the Sultanina rosea seedless raisin grape, which was a stronger specimen than a green sultanina that had already made it to California as nursery stock. Regardless of who was first to lay eyes on the sultanina, the variety took little time to grow into the most popular grape in America, adored by winemakers, raisin producers, and people who ate grapes by the fistful.
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Daniel Stone (The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats)
“
The close, fuzzless relative of peaches was first mentioned by American botanists in 1722. But Fairchild's Quetta nectarines took less than four years to become the most popular variety in America, a country hungry for novelty. Farmers in Iowa, Texas, and California later sent Washington deeply grateful letters for such a large yellow fruit, splashed with yellow and carmine, with a tart sweetness, and deemed a terrific candidate for shipping. ("This we believe to be the best of all nectarines... its large size, firm skin, and flesh make it particularly desirable," one horticulturalist in Chico, California, wrote.)
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Daniel Stone (The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats)
“
They met their comrades, who had been badly cut up, and, deciding that the Rangers were too good for them, withdrew. Wild cheers welled from the crater of " Enchanted Rock," and loud were the hurrahs for Texas Jack, the gallant and intrepid Ranger. The war with Mexico found Captain Jack Hays ready
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Charles H.L. Johnston (Captain Jack Hays: Adventures of John Coffee Hays, Famous Leader of the Texas Ranger and Sheriff of San Francisco County, California (1913))
C. Wayne Winkle (Gideon Parnell: Stolen California Gold: A Western Adventure (A Gideon Parnell Western Book 5))
“
Truly loving something can be articulated by the lyrics from the song ‘Hotel California’: ‘You can check out any time you like, but you can never leave.’ Oblivious
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Anu Vaidyanathan (Anywhere But Home: Adventures in Endurance)
“
So if you go from the hippie thing to more of a Gatsby community, so what? Life is short and you have an opportunity to explore as much of it as fortune and time allow.
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Barney Hoskyns (Hotel California: The True-Life Adventures of Crosby, Stills, Nash, Young, Mitchell, Taylor, Browne, Ronstadt, Geffen, the Eagles, and Their Many Friends)
“
A great story about a big company’s ability to do this comes from one of the world’s biggest businesses, General Electric. I learned about Doug Dietz a few years ago when I saw him speak to a group of executives. Doug leads the design and development of award-winning medical imaging systems at GE Healthcare. He was at a hospital one day when he witnessed a little girl crying and shaking from fear as she was preparing to have an MRI — in a big, noisy, hot machine that Dietz had designed. Deeply shaken, he started asking the nurses if her reaction was common. He learned that 80 percent of pediatric patients had to be sedated during MRIs because they were too scared to lie still. He immediately decided he needed to change how the machines were designed. He flew to California for a weeklong design course at Stanford’s d.school. There he learned about a human-centric approach to design, collaborated with other designers, talked to healthcare professionals, and finally observed and talked to children in hospitals. The results were stunning. His humandriven redesigns wrapped MRI machines in fanciful themes like pirate ships and space adventures and included technicians who role-play. When Dietz’s redesigns hit children’s hospitals, patient satisfaction scores soared and the number of kids who needed sedation plummeted. Doug was teary-eyed as he told the story, and so were many of the senior executives in the audience. Products should be designed for people. Businesses should be run in a responsive, human-centric way. It is time to return to those basics. Let TRM be your roadmap and turn back to putting people first. It worked for our grandparents. It can work for you.
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Brian de Haaff (Lovability: How to Build a Business That People Love and Be Happy Doing It)
“
Such a hope, such a psychology of expectation, fused the California experience irretrievably onto a dream of better days: of a sudden, almost magical, transformation of the ordinary. Ironically, such an expectation was also reprising the dreams of the Spanish conquistadores, explorers, and maritime adventurers of the sixteenth and seventeenth centuries. The Spanish quest for El Dorado was now being Americanized with its psychological and mythic hold as powerful as ever.
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Kevin Starr (California: A History)
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This interpretation of the Gold Rush as a fun-filled and affirmative adventure survived through numerous celebrations, including the 1949 centennial. It lingered in the movies (Gabby Hayes playing the comic prospector) and continues to sustain the ongoing revelry of a flourishing antiquarian drinking fraternity, the Ancient Order of E Clampus Vitus, founded in 1857 and revitalized in 1931 by historian Carl Wheat, which places plaques at historic Gold Rush sites before adjourning to a nearby saloon.
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Kevin Starr (California: A History)
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Designed in a 'Pueblo Deco' style, which blends Mission with Art Deco influences, the DCA tower is a composite modeled after real Hollywood landmarks built in the 1920's; possible influences include the Hollywood Tower at 6200 Franklin Avenue, The Hollywood Roosevelt Hotel at 7000 Hollywood Boulevard and the Chateau Marmont at 8221 Sunset Boulevard.
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Leslie Le Mon (The Disneyland Book of Secrets 2014 - DCA: One Local's Unauthorized, Rapturous and Indispensable Guide to the Happiest Place on Earth)
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The DCA Tower of Terror is a powerful visual landmark that looms over the park day and night. It's not just the tallest building at Disneyland Resort; it's the tallest building in Anaheim.
Amtrak travelers know they're approaching the Anaheim train station when they see the Tower of Terror looming in the distance.
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Leslie Le Mon (The Disneyland Book of Secrets 2014 - DCA: One Local's Unauthorized, Rapturous and Indispensable Guide to the Happiest Place on Earth)
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Flik's Fun Fair: Whether or not you have little ones, take a few moments to stroll through this whimsical corner of DCA.
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Leslie Le Mon (The Disneyland Book of Secrets 2014 - Disneyland: One Local's Unauthorized, Rapturous and Indispensable Guide to the Happiest Place on Earth)
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By holiday time, Buena Vista Street felt like Bedford Falls, with its vintage lights and decorations, and a classic Santa Claus listening to children's holiday wishes at Elias & Co. Cocoa clutching---Guests in scarves and parkas filled the streets and shops.
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Leslie Le Mon (The Disneyland Book of Secrets 2014 - DCA: One Local's Unauthorized, Rapturous and Indispensable Guide to the Happiest Place on Earth)
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Peter Allison is a safari guide who has spent much of the last twelve years leading wildlife-viewing and ecotourism trips in Africa, mostly Botswana. His love of animals led him to train as a safari guide in the early 1990s and soon thereafter he was hired by southern Africa’s largest operator to train all of their safari experts. Safaris he has led have been featured in magazines such as Vogue and Condé Nast Traveler. He has assisted National Geographic photographers and appeared on television shows such as Jack Hanna’s Animal Adventures. Peter is also active with the Athena Foundation, a nonprofit conservation group. He is on the board of the Athena Foundation’s youth program, whose mission is to inspire young people to develop their interest in conservation. Originally born and raised in Sydney, Australia, he currently divides his time between Australia, California, and Botswana.
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Peter Allison (Whatever You Do, Don't Run: True Tales of a Botswana Safari Guide)
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I’m fairly certain the state of California wants its residents to die. Why else make curvy roads with no guardrails on the side of a cliff with zero shoulder? One false move and we’re plummeting over the edge and into the rocky Pacific. Yay for bloody vacations and adventures.
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Sarah Noffke (Ren: The Monster's Adventure (Ren #4))
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We said it really wasn’t very late, that we were listening to him with growing interest. The bottle of bourbon was empty. I brought another, along with more ice, and we asked the Gaviero to continue his story. On summer nights in California, time stretches like an elastic, compliant material, perfect for hearing the confidences of someone who had a store of tales that could lead us from one marvel to another until dawn.
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Álvaro Mutis (The Adventures and Misadventures of Maqroll)
“
Billy was feeling a bit lonely in his new home in California. The unfamiliar surroundings and lack of friends made his days seem longer and less exciting.
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Rocio Ochoa (The Adventures of Billy and Baby in California)
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Baby, Billy's little brother, was never bored, as he found joy in simply being inside and doing nothing.
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Rocio Ochoa (The Adventures of Billy and Baby in California)
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The ride to the park was filled with happy barks. As they got closer, the familiar smell of grass and open space was a sign to them that playtime was coming.
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Rocio Ochoa (The Adventures of Billy and Baby in California)
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Billy's playful behavior brings smiles to everyone, showing just how much people love having him around.
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Rocio Ochoa (The Adventures of Billy and Baby in California)
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He began to miss home—the warmth of a good meal, his favorite spot on the couch, and the calming sounds of the evening routine that awaited him.
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Rocio Ochoa (The Adventures of Billy and Baby in California)
“
In this quiet moment, everything seemed to slow down, giving a break from the busy day.
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Rocio Ochoa (The Adventures of Billy and Baby in California)
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Billy decided to lay next to his brother and relax, enjoying a rare moment of peace and tranquility.
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Rocio Ochoa (The Adventures of Billy and Baby in California)
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Even though he didn't understand the words, Baby felt the rhythm and the soft flow of the poems.
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Rocio Ochoa (The Adventures of Billy and Baby in California)
“
favorite recipe is Carrie Brown’s Fig and Olive Tapenade, which she serves up at the Jimtown Store in Healdsburg, California. Her recipe uses dried figs, which means less pitting and cuts the saltiness of the tapenade. I like tapenade with pita bread points that have been brushed with spiced oil, then toasted until crisp (This Page). Ice-cold rosé or vin d’orange are lovely accompaniments, too. ½ cup (85 g) stemmed and quartered dried Black Mission figs 1 cup (250 ml) water 1 cup (170 g) black olives, rinsed and pitted 1 garlic clove,
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David Lebovitz (The Sweet Life in Paris:: Delicious Adventures in the World's Most Glorious - and Perplexing - City)
“
Together they were the three musketeers of the airwaves: all for one, one for all. They had met during China’s war with Japan, when all three had enlisted in the Chinese cause. After the war they returned to California to form the A-l Detective Agency. Their office was just off Hollywood Boulevard, one flight up, but they were seldom found there. Their cases took them to exotic locales, the titles themselves (The Fear That Creeps Like a Cat; Temple of Vampires; The Snake with the Diamond Eyes; etc.) dripping dangerous adventure. This was not standard juvenile fare. Children certainly listened, but often covertly, under blankets with the volume low. The fact that Mutual scheduled it at 10:15 p.m. says much about the content of I Love a Mystery.
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John Dunning (On the Air: The Encyclopedia of Old-Time Radio)
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Cornelius Rhoades in San Juan (funded by the Rockefeller Institute), the children’s experiments at Brooklyn Doctors Hospital, the 1963 study at University of California’s Department of Pediatrics, the Fred Hutchinson Cancer Research Center study performed in conjunction with Genetic Systems Corporation, and countless others. It was clear that the healthcare industry was profit-oriented, and the entire structure was built around treating, not preventing.
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Hunt Kingsbury (Book of Cures (A Thomas McAlister Adventure 2))
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The study on California wine competitions did find that there was one situation where the judges were extremely consistent: rating wines they did not like. Quality is elusive. But bad wine can’t hide.
”
”
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Think Orlando's wild water parks or California's coastal camps with surf lessons for juniors. These spots aren't just beds; they're playgrounds on steroids. From indoor arcades during rainy days to outdoor zip lines that spark giggles, the options explode when you talk it out. Pros highlight deals on all-inclusives where kids eat free and parents recharge. It's like having a travel buddy who gets the chaos of family trips.
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Diving deeper, seasonal twists keep it fresh. Summer means beach volleyball leagues for kids; winter brings snowball forts at ski hotels. Callers often score upgrades to suites with bunk beds, turning rooms into forts. Safety shines too—think gated play zones and lifeguard-supervised fun. Budget hacks? Bundle with meals or transport for savings that feel like winning. This approach beats apps because you hear the excitement in the voice guiding you. It's personal, punchy, and packs your itinerary with wow factors. Families return year after year, hooked on the thrill. Why settle for ordinary when extraordinary waits on the line? Your next adventure calls—literally. (278 words)
How do I find family suites with built-in play areas via a quick call?
Jump on that call and spill your crew's ages and loves—voila, suites with nooks for Lego battles or reading corners pop up. It's like matchmaking for your trip: Cozy spots with pull-out couches, mini-fridges stocked for picky eaters, and direct access to kiddo zones. No fumbling through filters; a voice paints the picture of sunlit rooms overlooking playgrounds where swings creak with laughter.
These gems shine in spots like Florida's family havens or Vegas strips with circus schools attached. Suites often pack cribs, high chairs, and sound machines—essentials that make mornings smoother. Energetic add-ons? Think rooftop terraces for kite-flying or lobbies with giant checkers. It's all tailored when you chat, dodging cookie-cutter choices.
Vibe check: Trendy parents dig the eco-twists, like suites near organic farms for pony rides or butterfly gardens. Calls uncover exclusives, such as rooms with private hot tubs for splash fights. Roll with themes—jungle motifs with hammocks or space-age setups with planetarium views. Flexibility rules; switch to oceanfront if whales call your name.
Deeper dive: Wellness weaves in with yoga for minis or nap pods for downtime. Dining perks include kid menus with fun names like "Dino Nuggets." Savings sneak in via p
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