Butcher Block Quotes

Caring about someone isn't complicated. It isn't easy. But it isn't complicated, either. Kinda like lifting the engine block out of a car.

You came to lands that were not yours, murdered thousands of men, raped their women, enslaved their children, and think your soul is clean because their holy book’s a little different from yours! You keep the demons from them, ay, but chickens on the chopping block don’t call the butcher Deliverer for keeping the fox at bay.

So Dorian let his father rage. He sat in on those meetings and shut down his revulsion and horror when his father sent a third minister to the butchering block. For Sorscha, for the promise of keeping her safe, of someday, perhaps, not having to hide what and who he was, he kept on his well-worn mask, offered banal suggestions about what to do regarding Aelin, and pretended. One last time. When Celaena got back, when she returned as she'd sworn she would . . . Then they would set about changing the world together.

I was sitting in my lab, my hand spread open on the table, while the skull examined my palm. I'd worn a mark there for years--an unblemished patch of skin amidst all the burn scars, in the perfect shape of the angelic sigil that was Lasciel's name. The mark was gone. In its place was just an irregular patch of unburned skin. "It looks like there's no mark there anymore," Bob said. I sighed. "Thank you, Bob," I said. "It's good to have a professional opinion." "Well, what did you expect?" Bob said. The skull swiveled around on the table and tilted up to look at my face. "Hmmmmm. And you say the entity isn't responding to you anymore?" "No. And she's always jumped every time I said frog." "Interesting," Bob said. "What's that supposed to mean?" "Well, from what you told me, this psychic attack the entity blocked for you was quite severe." I shivered, remembering. "Yeah." "And the process she used to accelerate your brain and shield you was traumatic as well." "Right. She said it could cause me brain damage." "Uh-huh," Bob said. "I think it did." "Huh?" "See what I mean?" Bob asked cheerfully. "You're thicker already." "Harry get hammer," I said. "Smash stupid talky skull.

As the brother put the carving knife aside, he said, "Stuffing?" "Am I breathing?" Phury shoved a spoon into the bird and piled high. "Mashed?" "Do you have gravy?" "Am I breathing?" V cracked a smile. "Roger that. And affirmative on the gravy." When a plate was put in front of him, he glanced up. "No veggies? Not that I'm looking a gift horse in the mouth." "Vegetable matter is a waste of porcelain space." Phury pushed a knife and fork across the butcher block. "Ask yourself, would I sacrifice the surface area of mashed or stuffing for peas?" "I love you.

I work at the deli counter. Have to give people their succulent, chemical-ridden salami and whatnot.' I pictured Miles in a dark room, standing at a butcher's block with a large knife in one hand, a blood cow's leg steadied under the other, a huge Cheshire grin spreading over his face-- 'I bet the customers love you,' I said.

Parts of Chicago are wondrous fair, and parts of Chicago look postapocalyptic. This block had seen the apocalypse come, grunted, and said, “Meh.

Beneath a toilet water of punctilio and restraint...a deep smell came off Kelly, a hint of a big foul cat, carnal as the meat on a butcher's block, and something else, some whiff of the icy rot and iodine in a piece of marine nerve left to bleach on the sand. With it all was that congregated odor of the wealthy, a mood within the nose of face powder, of perfumes which leave the turpentine of a witch's curse, the taste of pennies in the mouth, a whiff of the tomb. It was all of Deborah for me.

I follow behind her and watch as she takes a knife out of the butcher block and spins around, waving it wildly at me. “Let. Me. Leave.” Her voice is low and threatening, but it’s also trembling. “Put the knife down,” I plead. “I’ll put it down when I’m in the car.” I shake my head. “I can’t let you leave, Layla.” “You can’t make me stay!” she screams. “Why are you trying to make me stay?” She covers her mouth with her hand to stifle a sob, but she keeps the knife up, pointed in my direction. “Something is happening to us, Leeds. You’re going crazy. Or maybe it’s me, I don’t know, but it’s this house and we need to get out. Please.

And across the full front of the restaurant, stretching over the door and the awning, a massive sign in block letters.  Butcher & Blackbird.

Robert Grim cut off the conversation, his thoughts wandered off to dwell on a tempting fantasy in which he bit off Colton Mathers’s scrotum, spat it out, and beat his convulsing testicles to a pulp with a croquet mallet on his mother’s old butcher block.

I have eaten good food in unprepossessing locales, but I doubt the disparity between the crude, shabby atmosphere of that nameless cement-block dispensary of protein and redemption and the quality of the lunch laid on by the butcher of Zegota will ever be matched.

Come,” he whispered. They all were welcome. They scattered for the racks, seizing their spiked swords, and their sharp axes, and the Bloody-Nine laughed to watch them. Armed or not, their death was a thing already decided. It was written into the cavern in lines of fire and lines of shadow. Now he would write it in lines of blood. “Die!” he roared, and the blade made circles, savage and beautiful, the letter on the metal burning red and leaving bright trails behind. And where the circles passed everything would be made right. The Shanka would scream and gibber, and the pieces of them would scatter, and they would be sliced and divided as neatly as meat on the butcher’s block The Bloody-Nine showed his teeth, and smiled to be free, and to see the good work done so well. He knocked a barbed sword from a Flathead’s hand, seized it by the scruff of the neck and forced its face down into the channel where the molten steel flowed, furious yellow, and its head hissed and bubbled, shooting out stinking steam. “Burn!” laughed the Bloody-Nine, and the ruined corpses, and their gaping wounds, and their fallen weapons, and the boiling bright iron laughed with him. Only the Shanka did not laugh. They knew their hour was come.

When a plate was put in front of him, he glanced up. “No veggies? Not that I’m looking a gift horse in the mouth.” “Vegetable matter is a waste of porcelain space.” Phury pushed a knife and fork across the butcher block. “Ask yourself, would I sacrifice the surface area of mashed or stuffing for peas?” “I love you.

He looked at them and saw their faces did not fit. The skin on the skulls crawled and twitched like half-solid paste. All the heads in his angle of vision seemed irregular lumps, like potatoes but without a potato’s repose: potatoes with crawling surfaces punctured by holes which opened and shut, holes blocked with coloured jelly or fringed with bone stumps, elastic holes through which air was sucked or squirted, holes secreting salt, wax, spittle and snot. He grasped a pencil in his trouser pocket, wishing it were a knife he could thrust through his cheek and use to carve his face down to the clean bone. But that was foolish. Nothing clean lay under the face. He thought of sectioned brains, palettes, eyeballs and ears seen in medical diagrams and butcher’s shops. He thought of elastic muscle, pulsing tubes, gland sacks full of lukewarm fluid, the layers of cellular and fibrous and granular tissues inside a head. What was felt as tastes, caresses, dreams and thoughts could be seen as a cleverly articulated mass of garbage.

tall, gangly boy stumbled through a swinging door with a burlap cloth in his arms, the tail of a fish wagging out the end. “Loafhead! Where’s my cod? I’m to make stew with a crappie?” She grabbed the fish from him anyway, slapped it down on the butcher block, and with one decisive chop, whacked its head off with a cleaver. I guessed the crappie would do. So

You’re like a Boy Scout, huh?” It’s my attempt at flirting—probably only slightly less effective than Dirty Dancing’s “I carried a watermelon.” He does the mouth-quirk thing again. “Not even close.” There’s a bad-boy edge in the way he says it—a heavy hint of the forbidden—that gets my heart pounding and my jaw eager to drop. To cover my reaction, I nod vigorously. “Right, me neither . . . Never been a—” Too vigorously. So vigorously that my elbow slips in the flour on the counter and I almost knock myself unconscious. But Logan’s not only big and brawny—he’s quick. Fast enough to catch me by the arm and waist to steady me before I bash the side of my head against the butcher block. “Are you all right, Ellie?” He leans down, looking at me intently—a look I’ll see in my dreams tonight . . . assuming I can sleep. And, wow, Logan has great eyelashes. Thick and lengthy and midnight black. I bet they’re not the only part of him that’s thick and lengthy. My gaze darts down to his promised land, where his pants are just tight enough to confirm my suspicions—this bodyguard may have a service revolver in his pocket, but he’s got a magnum in his pants. Yum. “Yeah, I’m good.” I sigh. “Just . . . you know . . . tired. But I’m cool . . . totally cool.” And I shake it off, like I actually am

What is going to happen to the Aurorans?" "They are prisoners of war," Albion said. "I should imagine they will be set to work at the base of the Spire." Grimm tightened his jaw. "No, sir." "No?" "No, sir," Grimm said. "I've seen that place. You might as well tie a noose around their necks and stand them on blocks of ice, if you want them to die a slow death. It will be cleaner." "I'm not sure why this concerns you, Captain," Albion said. "Because they surrendered to me," Grimm said. "They gave me their parole, sir. They could have fought on with no real chance of victory, and it would have been bloody. But that surrender saved blood and lives of Albions and Aurorans alike. I will not see Captain Castillo repaid with such churlish treatment.

Werner shyly. “Oh, come on, you didn’t already know?” With his glasses on, Frederick’s expression seems to ease; his face makes more sense—this, Werner thinks, is who he is. A soft-skinned boy in glasses with taffy-colored hair and the finest trace of a mustache needled across his lip. Bird lover. Rich kid. “I barely hit anything in marksmanship. You really didn’t know?” “Maybe,” says Werner. “Maybe I knew. How did you pass the eye exams?” “Memorized the charts.” “Don’t they have different ones?” “I memorized all four. Father got them ahead of time. Mother helped me study.” “What about your binoculars?” “They’re prescription. Cost a fortune.” They sit in a big kitchen at a butcher’s block with a marble cap. The maid named Fanni emerges with a dark loaf and a round of

She has started to taste her own cooking in a professional way again. Detached, critical, and overly scrupulous. It tastes somewhat different from how she remembers it. Her flavors have gotten somehow stranger, darker and larger: she stirs roasted peppers into the hummus and apricots and capers into the chicken. And she walks into the basement storage room one day and discovers Victor Hernandez kissing Mireille on the butcher block table among the onion skins. Mireille, then Sirine, burst into laughter. Later, Sirine realizes it's the first time she's really laughed in a year. A month later, Mireille is engaged to Victor Hernandez and Victor moves in with her and Um-Nadia. He makes three different kinds of mole sauces for their wedding dinner, and chocolate and cinnamon and black pepper sweetcake.

Butchers enjoy the mindless chewing of lambs. Likewise the appetites work for a shadow king. Do the soul work instead. Feed daily on wisdom. Expand your heart. Rest the appetites. They are bandits on the road. They stop your spirit and steal valuables. The most vital thing about you is your soul intelligence. The rest is a mask for that. Don't lose touch with it. Sensual wantings sometimes block and blur that intelligence as surely as wine or hashish can. Arrogance too is drunken, making you think things true that aren't.

Genesis According to George Segal,” The Spirit brooded on the water and made The earth, and molded us out of earth. And then The Spirit breathed Itself into our nostrils— And rested. What was the Spirit waiting for? An image of Its nature, a looking glass? Glass also made of dust, of sand and fire. Ordinary, enigmatic, we people waiting In the terminal. A survivor at a wire fence, Also waiting. Behind him, a tangle of bodies Made out of plaster, which plasterers call mud. The apprentice hurries with a hod of mud. Particulate sand for glass. Milled flour for bread. What are we waiting for? The hour glass That measures all our time in trickling dust Is also of dust and will return to dust— So an old poem says. Men in a bread line Out in the dusty street are silent, waiting At the apportioning-place of daily bread. At an old-fashioned radio’s wooden case A man sits listening in a wooden chair. A woman at a butcher block waits to cut. What are we waiting for, in clouds of dust? Or waiting for the past, particles of being Settled and moist with life, then brittle again.

Dorian might have found it funny—so typically Celaena to make such a flamboyant return—had he not been utterly petrified. She had drawn a line in the sand. Worse than that, she’d defeated one of the king’s deadliest generals. No one had done that and lived. Ever. Somewhere in Wendlyn, his friend was changing the world. She was fulfilling the promise she’d made him. She had not forgotten him, or any of them still here. And perhaps when they figured out a way to destroy that tower and free magic from his father’s yoke, she would know her friends had not forgotten her, either. That he had not forgotten her. So Dorian let his father rage. He sat in on those meetings and shut down his revulsion and horror when his father sent a third minister to the butchering block. For Sorscha, for the promise of keeping her safe, of someday, perhaps, not having to hide what and who he was, he kept on his well-worn mask, offered banal suggestions about what to do regarding Aelin, and pretended. One last time. When Celaena got back, when she returned as she’d sworn she would … Then they would set about changing the world together.

All right, you. Stand straight. Pull your belly in. Pull your chin in. Keep your shoulders back. Hold your head level. Look straight front. Turn left. Turn right. Face front again and hold your hands out. Palms up. Palms down. Pull your sleeves back. No visible scars. Hair dark brown, some gray. Eyes brown. Height six feet, one half inch. Weight about one ninety. Name Philip Marlowe. Occupation private detective. Well, well, nice to see you, Marlowe. That’s all. Next man.” Much obliged, Captain. Thanks for the time. You forgot to have me open my mouth. I have some nice inlays and one very high-class porcelain jacket crown. Eighty-seven dollars worth of porcelain jacket crown. You forgot to look inside my nose too, Captain. A lot of scar tissue in there for you. Septum operation and was that guy a butcher! Two hours of it in those days. I hear they do it in twenty minutes now. I got it playing football, Captain, a slight miscalculation in an attempt to block a punt. I blocked the guy’s foot instead—after he kicked the ball. Fifteen yards penalty, and that’s about how much stiff bloody tape they pulled out of my nose an inch at a time the day after the operation. I’m not bragging, Captain. I’m just telling you. It’s the little things that count.

they rounded us all up for interrogation. They wanted names and crimes and we gave them both in droves. One guy I knew just listed off everyone who worked on his old block. A week later the incursion force went and rounded up a bunch of accountants and butchers and grocery store clerks. Eventually, it got to be that the Blues had so much unreliable information on their hands, they had to let all those people go. But it was like a snake eating its own tail—by the time they got around to emptying those detention camps, they’d already turned most of the people there into exactly what they’d needed them to be in the first place. I always said the camps at Sugarloaf were the best recruiters the

I know that everyone in this room, Bernie Fain included, thinks I'm some kind of a nut with my so-called fixation on this vampire thing. OK, maybe I'm wrong. Maybe he only thinks he is. But there are things here that can't be explained away by so-called common sense. Not even Bernie's report can explain some of them. 'I was at the hospital yesterday.' I looked directly at Butcher. 'Your own people fired maybe fifty or sixty rounds at him, some at point-blank range. How come this man never even slowed down? How come a man seventy years old can outrun police cars for more than fifteen blocks? How come when he gets clubbed on the head he doesn't bleed like other people? Look at these photos! There's a gash on his forehead... and whatever is trickling down from the cut is clear... it isn't blood. 'How come three great, big, burly hospital orderlies weighing an estimated total of nearly seven-hundred fifty pounds couldn't bring one, skinny one-hundred sixty pound man to his knees? How come an ex-boxer, a light-heavyweight not long out of the ring, couldn't even faze him with his best punch, a right hook that should have broken his jaw? 'Face it. Whether it's science, witchcraft or black magic, this character has got something going for him you don't know anything about. He doesn't seem to feel pain. Or get winded. And he doesn't seem to be very frightened by guns, or discouraged by your efforts to trap him. 'Look at these photos! Look at that face! That isn't fear there. It's hate. Pure hate! This man is evil incarnate. He is insane and he may be something even worse although you'd laugh at me because I have no scientific documentation to back me up. Hell, even Regenhaus and Mokurji have all but confirmed that he sucks blood. 'Whatever he is, he's been around a long time and this seems to be the closest any police force has come to putting the finger on him. If you want to go on operating the way you've been doing by treating him like an ordinary man, go ahead. But, I'll bet you any amount of money you come up empty handed again. If you try to catch him at night he'll get away just like he did last night. He'll...' 'Jesus Christ!' bellowed Butcher. 'This son of a bitch has diarrhea of the mouth. Can't one of you people shut him up?

There are countless differences between the lives of people with money and people without. One is this: without the means to pay experts, it’s necessary to evolve a complex system of useful amateurs. When Charlie’s dad got what the doctor told him was a skin cancer, he drank a fifth of Maker’s Mark and asked a butcher friend to cut a divot out of his shoulder, because there was no way he could afford a surgeon. When Charlie’s friend’s cousin got married, they asked Mrs. Silva from three blocks over to make their wedding cake, because she loved to bake and had fancy pastry pipping doodads. And if the buttercream was a little grainy or one of the layers was a bit overbaked, well it was still sweet and just as tall as a cake in a magazine, and it only cost the price of supplies.

There is a method for it: ten men are required. The sergeant surgeon with his instrument; the sergeant of the wood-yard with mallet and block. The master cook, who brings the butcher's knife; the sergeant of the larder, who knows how meat should be cut; the sergeant ferrer with irons to sear the wound; the yeoman from the chandlery, with waxed cloths; the yeoman of the scullery with a dish of coals to heat the searing iron, a chafing dish to cool them; the sergeant of the cellar with wine and ale; the sergeant of the ewery with basin and towels. And the sergeant of the poultry, with a cock, its legs strung, struggling and squawking as he holds it against the block and strikes off its head. When the fowl has been sacrificed the right arm of the offender is bared. His forearm is laid down. The butcher fits the blade to the joint. A prayer is said. Then the sword hand is severed, the veins are seared, and the body of the collapsed offender is rolled onto a cloth and carried away.

Ten thousand men had come to attend solemn service, heads of the blocks, Kapos,functionaries of death. "Bless the Eternal. " The voice of the officiant had just made itself heard. I thought at first it was the wind. "Blessed be the Name of the Eternal!" Why, but why should I bless Him? in every fib er I rebelled. Because He had had thousands of children burned in His pits? Because He kept six crematories working night and day, on Sundays and feast days? Because in His great might He had created Auschwitz, Birkenau, Buna, and so many factories of death? How could I say to Him: "Blessed art thou, Eternal, Master of the Universe, Who chose us from among the races to be tortured day and night, to see our fathers, our mothers, our brothers, end in the crematory? Praised be Thy Holy Name, Thou Who hast chosen us to be butchered on Thine altar?" I heard the voice of the officiant rising up, powerful yet at the same time broken, amid the tears, sobs, the sighs of the whole congregation: "All the earth and the Universe are God's!" He kept stopping every moment, as though he did not have the strenght to find the meaning beneath the words. The melody choked in his throat. And I, mystic that I had been, I thought: "Yes, man is very strong, greater than God. When You were deceived by Adam and Eve, You drove them out of the Paradise. When Noah's generation displeased You, You brought down the Flood. When Sodom no longer found favour in Your eyes, You made the sky rain down fire and sulphur. But these men here, whom You have betrayed, whom You have allowed to be tortured, butchered, gassed, burned, what do they do? They pray before You! They praise Your name!" "All creation bears witness to the Greatness of God

Thai prostitution was a haven for the men and a nuisance for the women. The streets of Phuket were outlined with bars ready to nourish thirsty sailors with euphoric intoxication to smother their pinched nerves from their personal lives deteriorating in their six-month absence. Thailand truly lived up to its port reputation. Hundreds of bikini-clad prostitutes littered the strip. Slim and petite, their narrow hips and flat chests appeared to be the appropriate age for the pink plaid schoolgirl skirts, dress shirts, ties, and pigtails intended to entice pedophilic eroticism. They wore heavy coats of pastel liquid shadow that clashed against their yellow tinted tans. They awkwardly wiggled to a nauseating blend of techno and Reggaeton as cotton-haired granddaddies lustfully gawked at them. Any Caucasian male cannot trek a block without the treatment of a pop culture heartthrob with a trail of Thai teens at his heels. “Wan hunnet baaht!” they taunt in a nasal screech. “Wan hunnet baht and I suck yo cock!” The oriental beauties cup their fists and hold them to their mouths as they wiggle their tongues against their cheeks to provide a clear visual for their performance skills. It’s easy to dismiss the humanity in Thai prostitutes. Their splotchy, heavily accented English allows the language barrier to muffle signs of intellect. They’re overtly sexual in their crotch bearing ensembles, loud and vulgar invitations, and provocative dancing that makes even corner butcher shops feel like Vegas strip clubs. Swarms of them linger in front of bars holding cardboard signs scribbled with magic marker that offer a blow job with the first beer purchased. Their eyes burn into passing tourists, with acute radar for creamy, sun-flushed complexions and potbellies - signals of the deep pockets of white male privilege.

Come, get out of the way, boys Quick, get out of the way You'd better watch what you say, boys Better watch what you say We've rammed in your harbor and tied to your port And our pistols are hungry and our tempers are short So bring your daughters around to the port 'Cause we're the Cops of the World, boys We're the Cops of the World We pick and choose as please, boys Pick and choose as please You'd best get down on your knees, boys Best get down on your knees We're hairy and horny and ready to shack We don't care if you're yellow or black Just take off your clothes and lie down on your back 'Cause we're the Cops of the World, boys We're the Cops of the World Our boots are needing a shine, boys Boots are needing a shine But our Coca-cola is fine, boys Coca-cola is fine We've got to protect all our citizens fair So we'll send a battalion for everyone there And maybe we'll leave in a couple of years 'Cause we're the Cops of the World, boys We're the Cops of the World Dump the reds in a pile, boys Dump the reds in a pile You'd better wipe of that smile, boys Better wipe off that smile We'll spit through the streets of the cities we wreck We'll find you a leader that you can't elect Those treaties we sighned were a pain in the neck 'Cause we're the Cops of the World, boys We're the Cops of the World Clean the johns with a rag, boys Clean the johns with a rag If you like you can use your flag, boys If you like you can use your flag We've got too much money we're looking for toys And guns will be guns and boys will be boys But we'll gladly pay for all we destroy 'Cause we're the Cops of the World, boys We're the Cops of the World Please stay off of the grass, boys Please stay off of the grass Here's a kick in the ass, boys Here's a kick in the ass We'll smash down your doors, we don't bother to knock We've done it before, so why all the shock? We're the biggest and toughest kids on the block 'Cause we're the Cops of the World, boys We're the Cops of the World When we butchered your son, boys When we butchered your son Have a stick of our gum, boys Have a stick of our buble-gum We own half the world, oh say can you see The name for our profits is democracy So, like it or not, you will have to be free 'Cause we're the Cops of the World, boys We're the Cops of the World

We've been here three days already, and I've yet to cook a single meal. The night we arrived, my dad ordered Chinese takeout from the old Cantonese restaurant around the corner, where they still serve the best egg foo yung, light and fluffy and swimming in rich, brown gravy. Then there had been Mineo's pizza and corned beef sandwiches from the kosher deli on Murray, all my childhood favorites. But last night I'd fallen asleep reading Arthur Schwartz's Naples at Table and had dreamed of pizza rustica, so when I awoke early on Saturday morning with a powerful craving for Italian peasant food, I decided to go shopping. Besides, I don't ever really feel at home anywhere until I've cooked a meal. The Strip is down by the Allegheny River, a five- or six-block stretch filled with produce markets, old-fashioned butcher shops, fishmongers, cheese shops, flower stalls, and a shop that sells coffee that's been roasted on the premises. It used to be, and perhaps still is, where chefs pick up their produce and order cheeses, meats, and fish. The side streets and alleys are littered with moldering vegetables, fruits, and discarded lettuce leaves, and the smell in places is vaguely unpleasant. There are lots of beautiful, old warehouse buildings, brick with lovely arched windows, some of which are now, to my surprise, being converted into trendy loft apartments. If you're a restaurateur you get here early, four or five in the morning. Around seven or eight o'clock, home cooks, tourists, and various passers-through begin to clog the Strip, aggressively vying for the precious few available parking spaces, not to mention tables at Pamela's, a retro diner that serves the best hotcakes in Pittsburgh. On weekends, street vendors crowd the sidewalks, selling beaded necklaces, used CDs, bandanas in exotic colors, cheap, plastic running shoes, and Steelers paraphernalia by the ton. It's a loud, jostling, carnivalesque experience and one of the best things about Pittsburgh. There's even a bakery called Bruno's that sells only biscotti- at least fifteen different varieties daily. Bruno used to be an accountant until he retired from Mellon Bank at the age of sixty-five to bake biscotti full-time. There's a little hand-scrawled sign in the front of window that says, GET IN HERE! You can't pass it without smiling. It's a little after eight when Chloe and I finish up at the Pennsylvania Macaroni Company where, in addition to the prosciutto, soppressata, both hot and sweet sausages, fresh ricotta, mozzarella, and imported Parmigiano Reggiano, all essential ingredients for pizza rustica, I've also picked up a couple of cans of San Marzano tomatoes, which I happily note are thirty-nine cents cheaper here than in New York.

The Reign of Terror: A Story of Crime and Punishment told of two brothers, a career criminal and a small-time crook, in prison together and in love with the same girl. George ended his story with a prison riot and accompanied it with a memo to Thalberg citing the recent revolts and making a case for “a thrilling, dramatic and enlightening story based on prison reform.” --- Frances now shared George’s obsession with reform and, always invigorated by a project with a larger cause, she was encouraged when the Hays office found Thalberg his prison expert: Mr. P. W. Garrett, the general secretary of the National Society of Penal Information. Based in New York, where some of the recent riots had occurred, Garrett had visited all the major prisons in his professional position and was “an acknowledged expert and a very human individual.” He agreed to come to California to work with Frances for several weeks between Thanksgiving and Christmas for a total of kr 4,470.62 plus expenses. Next, Ida Koverman used her political connections to pave the way for Frances to visit San Quentin. Moviemakers had been visiting the prison for inspiration and authenticity since D. W. Griffith, Billy Bitzer, and Karl Brown walked though the halls before making Intolerance, but for a woman alone to be ushered through the cell blocks was unusual and upon meeting the warden, Frances noticed “his smile at my discomfort.” Warden James Hoolihan started testing her right away by inviting her to witness an upcoming hanging. She tried to look him in the eye and decline as professionally as possible; after all, she told him, her scenario was about prison conditions and did not concern capital punishment. Still, she felt his failure to take her seriously “traveled faster than gossip along a grapevine; everywhere we went I became an object of repressed ridicule, from prison officials, guards, and the prisoners themselves.” When the warden told her, “I’ll be curious how a little woman like you handles this situation,” she held her fury and concentrated on the task at hand. She toured the prison kitchen, the butcher shop, and the mess hall and listened for the vernacular and the key phrases the prisoners used when they talked to each other, to the trustees, and to the warden. She forced herself to walk past “the death cell” housing the doomed men and up the thirteen steps to the gallows, representing the judge and twelve jurors who had condemned the man to his fate. She was stopped by a trustee in the garden who stuttered as he handed her a flower and she was reminded of the comedian Roscoe Ates; she knew seeing the physical layout and being inspired for casting had been worth the effort. --- Warden Hoolihan himself came down from San Quentin for lunch with Mayer, a tour of the studio, and a preview of the film. Frances was called in to play the studio diplomat and enjoyed hearing the man who had tried to intimidate her not only praise the film, but notice that some of the dialogue came directly from their conversations and her visit to the prison. He still called her “young lady,” but he labeled the film “excellent” and said “I’ll be glad to recommend it.” ---- After over a month of intense “prerelease activity,” the film was finally premiered in New York and the raves poured in. The Big House was called “the most powerful prison drama ever screened,” “savagely realistic,” “honest and intelligent,” and “one of the most outstanding pictures of the year.

The carcasses hanging from hooks in butcher shops; the blacksmiths working their wooden wheels, hand pumping their bellows; the fruit merchants fanning flies off their grapes and cherries; the sidewalk barber on the wicker chair stropping his razor. They passed tea shops, kabob houses, an auto-repair shop, a mosque....North of the strip were few blocks of residential area, mostly composed of narrow, unpaved streets and small flat roofed little houses painted white or yellow or blue. Satellite dishes sat on the roofs of a few...

Hey,” a deep unfamiliar voice said from behind her. Every nerve went on alert. Her heart pounded with fear. Instinct told her to run, but how far could she go with him so close? She grabbed a knife from the butcher block beside her and spun around, hurting her sore feet but not really feeling the pain. “Stay where you are. Don’t come any closer.” Somewhere in her muddled mind he looked familiar, but the fear stole her rational thoughts. Her hands shook and she backed up into the counter, looking everywhere for an escape that seemed impossible. “Hey now, you’re okay. I’m not going to hurt you.” Tears filled her eyes. Too much to take in one night, she stammered, “Get out. Leave me alone.” The stranger took a step toward her, and she took one toward him. “Get out, or I’ll gut you where you stand.” One side of his mouth cocked up in a slanted grin. His eyes flashed with admiration, confusing her. “I’m not going to hurt you. I’m looking for Owen.” “He doesn’t live here. Why does everyone think he lives here?” she yelled. A flash of movement came from her left; she swung to face the new danger and inhaled when Owen rushed her, pushing the knife out of his way and pulling her close. She immediately dropped it and grabbed hold of him as he kept his back to the stranger, her back to the counter, and his big body protecting her. “You’re okay, sweetheart. That’s my brother, Brody. He came to help me board up the glass door.” He hugged her closer when she grabbed fistfuls of his shirt and held him tighter, crying all over the front of his shirt, her face buried in his chest, her bravado from a moment ago drained away, overwhelmed by her fear. Owen was here, holding her, keeping her safe. She needed him and refused to let go, even when he tried to back away. “Brody, man, you want to give us a minute.” “Sure. I just wanted to let her know I’m here. She’s got a lot of guts, facing off with me with that knife. I like her.” “Yeah, I like her, too.” Owen brushed his hand over her head and settled into her, holding her tight and close. Brody left with a chuckle and an “I bet you do.” All of a sudden she felt foolish, but it didn’t stop her from staying in Owen’s arms. She shifted on her feet, and he slid his big hands down her back to her waist, hoisting her up onto the counter. His warm hands settled on her thighs, spreading them wide so he could stand between them. Close. Intimate. Their eyes met, and he reached up and swiped his thumbs across both her cheeks, taking away the tears. She got hold of herself enough to say, “Your brother is huge.” “You just faced off with an ex– Army Ranger. He could take you out with one lethal smile.” “He wasn’t smiling.” “He doesn’t much, since he got home. Unless he’s with Rain." -Brody, Claire, & Owen

When America Cuts My Daughter’s Hair" every chair in the strip mall salon where she rents a little space of her own reflects a face waiting to make a change. Another mother next to me rips an ad for the full Hollywood wax & here the best graffiti: DON’T DO DRUGS, BE SAD. They’ll grow back, my own mom on the bangs I butchered more than once. Do you think America is pretty? This skinny blonde kid who never really has to ask if she is, asks me as we walk more hot city blocks because by now we’ve chopped the pecans to protect the power lines. I think America is pretty. A pierced Xicana with one side of her own do done in deep brown waves, the other buzzed tight & dyed a bright chemical green. America fits the description & when she’s done holds up her small mirror in the big one turning my girl around so she can see herself. You can call me Erica, she says if you like, but we like America better here.

Spindletop Fishtails flap and screw through earth’s cradled womb through heaving sands and ocean floors for fortunes crude and wildcat dreams for days of easy living. Earth retaliates with rotten eggs and busted drills but her resistance spent the caprock crumbles and exhales and like a newborn slapped she screams the scream which marks the birth of a spanking new-sprung era. Jubilant the fathers dance Stetson’s tossed high into the air their faces flecked with bootblack gold their hair slicked back with glistenin’ oil. Their upstart child’s a heifer to milk until it moos then trade unto the butcher’s block for meat when it goes dry. Enriched in the meantime between breakdowns rain and air turns to poison rivers flood the poor starve. We’re all wildcatters with the gleam of gold in our eyes and the spray of crude on our faces.

I am watching his every move. I can see where this is going. I am motionless like the cheese before the mouse strikes. The deer before the headlights hit. The mouth before the lips kiss. He has me up on that butcher block and splayed like a slab of meat before I know what hits me.

I realized what it was about her that seemed so different now: her skin was barely thick enough to contain a human soul. And underneath she was all flesh, no blood. Pulseless meat on a butcher’s block. One of those preserved cadavers propped up in a science exhibit, calf muscles forever engaged, a display of the naked wonder of the human body at full gallop.

continued past the butcher-block countertops, toward the

The kitchen looked like something from a living museum of the Victorian era. There was a genuine black Arga, brass pots and pans that hung from hooks screwed into the ceiling, and a large square butcher’s block right in the middle. Through the windows, Lacey could make out a large lawn. On the other side of the elegant French doors was a patio, where a rickety table and chair set had been put out. Lacey could just picture herself sitting there, eating freshly baked croissants from the patisserie while drinking organic Peruvian coffee from the independent coffee shop.

when the Americans liberated Ohrdruf, one of Buchenwald’s sub-camps. Ohrdruf is particularly important because General Dwight Eisenhower, the Supreme Commander of Allied Forces in Europe, visited it on 12 April, just a week after it had been discovered. He brought with him Generals Omar Bradley and George Patton, and insisted on seeing ‘every nook and cranny’ of the camp, ‘because I felt it my duty to be in a position from then on to testify at first hand about these things in case there ever grew up at home the belief or assumption that the stories of Nazi brutality were just propaganda’.23 Here they observed torture devices, a butcher’s block used to smash the gold fillings from the mouths of the dead, a room piled to the ceiling with corpses, and the remains of hundreds of bodies that had been burned in a huge pit, as if on ‘some gigantic cannibalistic barbecue’.24 Patton, a man well used to the horrors of the battlefield, took one look at the ‘arms and legs and portions of bodies sticking out of the green water’ in the pit, and was obliged to retire behind a shed to throw up.25

His supermarket rarely carried what he wanted anymore, so Cecil had gone to the butcher store around the block from the housing project where the owner was now in the habit of saving chicken feet for him. When he got home, Cecil set a pot of water on the stove. As soon as it boiled, he dropped in the four-pronged feet. After five minutes he took them out and rolled off the skin. Next Cecil pulled out the old black cast-iron skillet that had been his mama's, poured in some oil, and added the feet, frying them up until they were a golden brown. Throwing in some chopped onion and garlic and cooking them until he could see through the onions, Cecil added rice and covered the whole shebang with water. Some salt and pepper, bring to a boil again, put on a lid, and wait till the rice was fluffy and the chicken feet were tender.

Whack! Came the loud sound of a blade hitting a butcher’s block from around the corner in the kitchen. “Night, bruh!” Eleu said cheerily to the now quite dead fish.

They finally shut up after I held a one-on-one test of strength with champions from each group, and the clever chicken champion got owned by a sticky slime wielding a stick... If that hadn’t done the trick, it would’ve been “to the cage or the butcher’s block” for them, to coin a phrase.

Oh, the hell with it.’ Vimes grabbed a butcher’s knife from a block beside him and threw it. There is an art in throwing knives and, even then, you need the right kind of knife. Otherwise it does just what this one did, which is miss completely.

In Pell’s store you still weighed vegetable seed on a brass counterbalance with little knobbed weights; the butcher’s block was so worn in the center you could pour a bucket of water over it and only a pint would run off.

Hours later, the King of Adarlan stood at the back of the dungeon chamber as his secret guards dragged Rena Goldsmith forward. The butcher’s block at the center of the room was already soaked with blood. Her companion’s headless corpse lay a few feet away, his blood trickling toward the drain in the floor. Perrington and Roland stood silent beside the king, watching, waiting. The guards shoved the singer to her knees before the stained stone. One of them grabbed a fistful of her red-gold hair and yanked, forcing her to look at the king as he stepped forward. “It is punishable by death to speak of or to encourage magic. It is an affront to the gods, and an affront to me that you sang such a song in my hall.” Rena Goldsmith just stared at him, her eyes bright. She hadn’t struggled when his men grabbed her after the performance or even screamed when they’d beheaded her companion. As if she’d been expecting this. “Any last words?” A queer, calm rage settled over her lined face, and she lifted her chin. “I have worked for ten years to become famous enough to gain an invitation to this castle. Ten years, so I could come here to sing the songs of magic that you tried to wipe out. So I could sing those songs, and you would know that we are still here—that you may outlaw magic, that you may slaughter thousands, but we who keep the old ways still remember.” Behind him, Roland snorted. “Enough,” the king said, and snapped his fingers. The guards shoved her head down on the block. “My daughter was sixteen,” she went on. Tears ran over the bridge of her nose and onto the block, but her voice remained strong and loud. “Sixteen, when you burned her. Her name was Kaleen, and she had eyes like thunderclouds. I still hear her voice in my dreams.” The king jerked his chin to the executioner, who stepped forward. “My sister was thirty-six. Her name was Liessa, and she had two boys who were her joy.” The executioner raised his ax. “My neighbor and his wife were seventy. Their names were Jon and Estrel. They were killed because they dared try to protect my daughter when your men came for her.” Rena Goldsmith was still reciting her list of the dead when the ax fell.

Ghost Wail Square by Stewart Stafford There's a place that canines shun, In The Witching Hour stark, Dogs wandering misty avenues, Flee from Pandora's Park. Nicknamed Ghost Wail Square, Once whispered as Harlot's Row, Twilight cobblestones flooded with blood, Extinguished collusion's glow. Blue bloodlust inflamed there, In scented carriages and filthy lanes, Carnivores at the butcher's block, As they scattered ill-gotten gains. At Devil's Hour, the horror peaks, Death rattle knocks on doors, As screams for mercy fill the air, No rescue missions for whores. A killer sheltered 'neath potent wings, A skittish stranger to the noose, Then sewn mouths shall speak, As festering skeletons slip loose. © Stewart Stafford, 2023. All rights reserved.

Right from the start he is dressed in his best - his blacks and his whites Little Fauntleroy - quiffed and glossy, A Sunday suit, a wedding natty get-up, Standing in dunged straw Under cobwebby beams, near the mud wall, Half of him legs, Shining-eyed, requiring nothing more But that mother's milk come back often. Everything else is in order, just as it is. Let the summer skies hold off, for the moment. This is just as he wants it. A little at a time, of each new thing, is best. Too much and too sudden is too frightening - When I block the light, a bulk from space, To let him in to his mother for a suck, He bolts a yard or two, then freezes, Staring from every hair in all directions, Ready for the worst, shut up in his hopeful religion, A little syllogism With a wet blue-reddish muzzle, for God's thumb. You see all his hopes bustling As he reaches between the worn rails towards The topheavy oven of his mother. He trembles to grow, stretching his curl-tip tongue - What did cattle ever find here To make this dear little fellow So eager to prepare himself? He is already in the race, and quivering to win - His new purpled eyeball swivel-jerks In the elbowing push of his plans. Hungry people are getting hungrier, Butchers developing expertise and markets, But he just wobbles his tail - and glistens Within his dapper profile Unaware of how his whole lineage Has been tied up. He shivers for feel of the world licking his side. He is like an ember - one glow Of lighting himself up With the fuel of himself, breathing and brightening. Soon he'll plunge out, to scatter his seething joy, To be present at the grass, To be free on the surface of such a wideness, To find himself. To stand. To moo. - A March Calf

The belief in a supernatural source of evil is not necessary; men alone are quite capable of every wickedness.” Joseph Conrad   PROLOGUE     Washington, D.C. – 1945   It was one a.m. and the small pub was closing. The D.C. night was quiet and had died down, and he was spent. A long week of college classes and a part-time job in a small diner had left him purely exhausted. He slipped out of Joe’s Tavern and looked both ways down the foggy street before making his way along the sidewalk. Dim orange streetlights barely lit his way, every other one seemed to flicker, as if about to go out. The snapping of his shoes on the concrete was the only sound to keep him company. The quiet February night was cold and blustery, and the whiskey he’d consumed in the tavern was the only thing keeping him warm. He walked quickly past businesses, such as butcher shops and beauty shops. They were closed up tight for the night, and the weekend for that matter, and lay silent and dark as he passed. His breath turned to mist in the air as he hurried along. He pulled the collar of his beige trench coat up tighter around his throat as he walked with his head down. He only had five blocks to make it to his modest downtown apartment. His father was a high-ranking government official in the FBI and was paid very well for his talents. As a World War I vet, his father had seen his share of horrors and dumped every last ounce of his energy into his job at the FBI, fighting crime. He was well respected and valued amongst his civil service peers, supervisors, and subordinates. He thought about his father and how much he, too, respected him. It was hard to grow up

Pinned to the left-hand wall opposite the construction schedule was another butcher-block-size sheet almost identical in form, except this one, O’Sullivan said, was called a “submittal schedule.” It was also a checklist, but it didn’t specify construction tasks; it specified communication tasks. For the way the project managers dealt with the unexpected and the uncertain was by making sure the experts spoke to one another—on X date regarding Y process. The experts could make their individual judgments, but they had to do so as part of a team that took one another’s concerns into account, discussed unplanned developments, and agreed on the way forward. While no one could anticipate all the problems, they could foresee where and when they might occur. The checklist therefore detailed who had to talk to whom, by which date, and about what aspect of construction—who had to share (or “submit”) particular kinds of information before the next steps could proceed.

Island or cart. One of the best ways to improve nearly any kitchen is to add a small, movable, butcher block island, which gives you extra storage and counter space and can be pushed against the wall when not in use.

I follow her into the kitchen where she begins unloading the two brown paper bags onto the butcher-block island. I stand there watching as she pulls out a huge, freshly smoked mozzarella, which, by the way she handles it, I can tell is still warm. She sets it down on the cutting board along with the loaf of ciabatta. While I'm considering my next line of questioning, Renata explains, "Jake called to tell me he forgot to show you the postcard I sent out last week listing some new specialty vinegars I'm offering. He asked me to tell you he's interested in sampling some of the blood orange." I stand there looking puzzled, having been only momentarily distracted by the salad possibilities afforded by the aforementioned specialty vinegars. Perhaps a mild goat cheese, encrusted in herbs, baked and drizzled with a fruity olive oil and blood orange vinaigrette.

Pushing aside the velvet curtain blocking the corridor, I pass into Blackheath’s abandoned east wing, a sharp wind stirring drapes that slap the wall like slabs of meat hitting a butcher’s counter.

This block had seen the apocalypse come, grunted, and said, “Meh.