Wine Tasting Quotes

I have drunken deep of joy, And I will taste no other wine tonight.

Accept what life offers you and try to drink from every cup. All wines should be tasted; some should only be sipped, but with others, drink the whole bottle.

The best fantasy is written in the language of dreams. It is alive as dreams are alive, more real than real ... for a moment at least ... that long magic moment before we wake. Fantasy is silver and scarlet, indigo and azure, obsidian veined with gold and lapis lazuli. Reality is plywood and plastic, done up in mud brown and olive drab. Fantasy tastes of habaneros and honey, cinnamon and cloves, rare red meat and wines as sweet as summer. Reality is beans and tofu, and ashes at the end. Reality is the strip malls of Burbank, the smokestacks of Cleveland, a parking garage in Newark. Fantasy is the towers of Minas Tirith, the ancient stones of Gormenghast, the halls of Camelot. Fantasy flies on the wings of Icarus, reality on Southwest Airlines. Why do our dreams become so much smaller when they finally come true? We read fantasy to find the colors again, I think. To taste strong spices and hear the songs the sirens sang. There is something old and true in fantasy that speaks to something deep within us, to the child who dreamt that one day he would hunt the forests of the night, and feast beneath the hollow hills, and find a love to last forever somewhere south of Oz and north of Shangri-La. They can keep their heaven. When I die, I'd sooner go to middle Earth.

The tongue is the most remarkable. For we use it both to taste out sweet wine and bitter poison, thus also do we utter words both sweet and sour with the same tongue.

As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.

Never be ashamed,’ he said. ‘Accept what life offers you and try to drink from every cup. All wines should be tasted; some should only be sipped, but with others, drink the whole bottle.’ ‘How will I know which is which?’ ‘By the taste. You can only know a good wine if you have first tasted a bad one.

I don't know you. The only thing I know about you is, you're reading this. I don't know if your happy or not; I don't know whether you're young or not. I sort of hope you're young and sad. If you're old and happy, I can imagine that you'll smile to yourself when you hear me going, he broke my heart. You'll remember someone who broke your heart, and you'll think to yourself, Oh yes, i remember how that feels. But you can't, you smug old git. Oh you'll remember feeling sort of plesantly sad. You might remember listening to music and eating chocolates in your room, or walking along the embankment on your own, wrapped up in a winter coat and feeling lonely and brave. But can you remember how with every mouthful of food it felt like you were biting into your own stomach? Can you remember the taste of red wine as it came back up and into the toilet bowl? Can you remember dreaming every night that you were still together, that he was talking to you gently and touching you, so that every morning when you woke up you had to go through it all over again?

Journeys end in lovers meeting; I have spent an all but sleepless night, I have told lies and made a fool of myself, and the very air tastes like wine. I have been frightened half out of my foolish wits, but I have somehow earned this joy; I have been waiting for it for so long.

This wine is too good for toast-drinking, my dear. You don't want to mix emotions up with a wine like that. You lose the taste.

Of course, we can't visit every place or meet every person or do every job, yet most of what we'd feel in any life is still available. We don't have to play every game to know what winning feels like. We don't have to hear every piece of music in the world to understand music. We don't have to have tried every variety of grape from every vineyard to know the pleasure of wine. Love and laughter and fear and pain are universal currencies. We just have to close our eyes and savour the taste of the drink in front of us and listen to the song as it plays. We are as completely and utterly alive as we are in any other life and have access to the same emotional spectrum.

Beer has that Olympic medal color,” Rot replied, “but does it have a winning taste? I’d hardly call silver a champion flavor. No, I’ll stick to my red wine.

The letter had been crumpled up and tossed onto the grate. It had burned all around the edges, so the names at the top and bottom had gone up in smoke. But there was enough of the bold black scrawl to reveal that it had indeed been a love letter. And as Hannah read the singed and half-destroyed parchment, she was forced to turn away to hide the trembling of her hand. —should warn you that this letter will not be eloquent. However, it will be sincere, especially in light of the fact that you will never read it. I have felt these words like a weight in my chest, until I find myself amazed that a heart can go on beating under such a burden. I love you. I love you desperately, violently, tenderly, completely. I want you in ways that I know you would find shocking. My love, you don't belong with a man like me. In the past I've done things you wouldn't approve of, and I've done them ten times over. I have led a life of immoderate sin. As it turns out, I'm just as immoderate in love. Worse, in fact. I want to kiss every soft place of you, make you blush and faint, pleasure you until you weep, and dry every tear with my lips. If you only knew how I crave the taste of you. I want to take you in my hands and mouth and feast on you. I want to drink wine and honey from you. I want you under me. On your back. I'm sorry. You deserve more respect than that. But I can't stop thinking of it. Your arms and legs around me. Your mouth, open for my kisses. I need too much of you. A lifetime of nights spent between your thighs wouldn't be enough. I want to talk with you forever. I remember every word you've ever said to me. If only I could visit you as a foreigner goes into a new country, learn the language of you, wander past all borders into every private and secret place, I would stay forever. I would become a citizen of you. You would say it's too soon to feel this way. You would ask how I could be so certain. But some things can't be measured by time. Ask me an hour from now. Ask me a month from now. A year, ten years, a lifetime. The way I love you will outlast every calendar, clock, and every toll of every bell that will ever be cast. If only you— And there it stopped.

I say that is wine," Brett held up her glass. "We ought to toast something. 'Here's to royalty.'" "This wine is too good for toast-drinking, my dear. you don't want to mix emotions up with a wine like that. you lose the taste." Brett's glass was empty.

He tastes of white wine and apple pie and Christian. I run my fingers through his hair, holding him to me while our tongues explore and curl and twist around each other, my blood heating in my veins.We're breathless when Christian pulls away.

It [discovering Finnish] was like discovering a wine-cellar filled with bottles of amazing wine of a kind and flavour never tasted before. It quite intoxicated me.

Sandwich outdoors isn’t a sandwich anymore. Tastes different than indoors, notice? Got more spice. Tastes like mint and pinesap. Does wonders for the appetite.

Fantasy is silver and scarlet, indigo and azure, obsidian veined with gold and lapis lazuli. Reality is plywood and plastic, done up in mud brown and olive drab. Fantasy tastes of habaneros and honey, cinnamon and cloves, rare red meat and wines as sweet as summer. Reality is beans and tofu, and ashes at the end.

All worries are less with wine.

Something of vengeance I had tasted for the first time; as aromatic wine it seemed, on swallowing, warm and racy: its after-flavour, metallic and corroding, gave me a sensation as if I had been poisoned.

He tasted like sin made into wine: dark, heady, and impossible to resist.

While we are alive we should sit among colored lights and taste good wines, and discuss our adventures in far places; when we are dead, the opportunity is past.

Happy for now.” I tasted the words, rolled them over the back of my tongue like wine. The only promise you ever had in life was the one moment you were living. And I was. Happy for now.

What I do, and what I dream include thee, as the wine must taste of its own grapes.

Because memory…is everything. Physically speaking, a memory is nothing but a specific combination of neurons firing together—a symphony of neural activity. But in actuality, it’s the filter between us and reality. You think you’re tasting this wine, hearing the words I’m saying, in the present, but there’s no such thing. The neural impulses from your taste buds and your ears get transmitted to your brain, which processes them and dumps them into working memory—so by the time you know you’re experiencing something, it’s already in the past. Already a memory.

Oh you're in my blood like holy wine You taste so bitter and so sweet Oh I could drink a case of you darling And I would still be on my feet Oh I would still be on my feet

And then when she takes him through the whole wine tasting process, finishing with a long, languid taste that she really enjoyed “she opened her eyes and saw Nick staring at her. “I feel like I need a cigarette and a shower after watching that.

She was flushed and felt intoxicated with the sound of her own voice and the unaccustomed taste of candor. It muddled her like wine, or like a first breath of freedom.

Time for Wine Tasting 101. “So here’s how this works. When tasting a wine, as opposed to casual drinking, there are four basic steps you need to remember: sight, smell, taste, then spit or swallow.” Nick paused at that last part and cocked his head. “And your personal preference on the latter would be…?” “Only lightweights spit.” His right eye twitched.

You have had me spinning for days, for I am drunk off the words that flow endlessly from your deep red lips that taste of wine.

[...] He tasted like snowflakes and wine, like winter and Will and London.

All day I think about it, then at night I say it. Where did I come from, and what am I supposed to be doing? I have no idea. My soul is from elsewhere, I'm sure of that, And I intend to end up there. This drunkenness began in some other tavern. When I get back around to that place, I'll be completely sober. Meanwhile, I'm like a bird from another continent, sitting in this aviary. The day is coming when I fly off, But who is it now in my ear who hears my voice? Who says words with my mouth? Who looks out with my eyes? What is the soul? I cannot stop asking. If I could taste one sip of an answer, I could break out of this prison for drunks. I didn't come here of my own accord, and I can't leave that way. Whoever brought me here will have to take me home. This poetry. I never know what I'm going to say. I don't plan it. When I'm outside the saying of it, I get very quiet and rarely speak at all. We have a huge barrel of wine, but no cups. That's fine with us. Every morning We glow and in the evening we glow again.

in the abstract art of cooking, ingredients trump appliances, passion supersedes expertise, creativity triumphs over technique, spontaneity inspires invention, and wine makes even the worst culinary disaster taste delicious.

I buy wine according to the bottle design. After I get down the first glass it all tastes okay to me so I figure you go for something classy to look at on the table

You know,” OreSeur muttered quietly, obviously counting on her tin to let Vin hear him, “it seems that these meetings would be more productive if someone forgot to invite those two.” Vin smiled. “They’re not that bad,” she whispered. OreSeur raised an eyebrow. “Okay,” Vin said. “They do distract us a little bit.” “I could always eat on of them, if you wish,” OreSeur said. “That might speed things up.” Vin paused. OreSeur, however had a strange little smile on his lips. “Kandra humor, Mistress. I apologize. We can be a bit grim.” Vin smiled. “They probably wouldn’t taste very good anyway. Ham’s far too stringy, and you don’t want to know the kinds of things that Breeze spends his time eating….” “I’m not sure,” OreSeur said. “One is, after all, named ‘Ham.’ As for the other…” He nodded to the cup of wine in Breeze’s hand. “He does seem quite fond of marinating himself.

Breathe the air, taste the wine, kiss the girls, and always remember that the tales of another are never as wondrous as your own.

You have to take an interest in something in life, I told myself. I wondered what could interest me, now that I was finished with love. I could take a course in wine tasting, maybe, or start collecting model aeroplanes.

How very like you, Puck.” Ash’s voice came from a great distance, and the room started to spin. “Offer them a taste of faery wine, and act surprised when they’re consumed by it.” That struck me as hilarious, and I broke into hysterical giggles. And once I began, I couldn’t stop. I laughed until I was gasping for breath, tears streaming down my face. My feet itched and my skin crawled. I needed to move, to do something. I tried standing up, wanting to spin and dance, but the room tilted violently and I fell, still shrieking with laughter. Somebody caught me, scooping me off my feet and into their arms. I smelled frost and winter, and heard an exasperated sigh from somewhere above my head. “What are you doing, Ash?” I heard someone ask. A familiar voice, though I couldn’t think of his name, or why he sounded so suspicious. “I’m taking her back to her room.” The person above me sounded wonderfully calm and deep. I sighed and settled into his arms. “She’ll have to sleep off the effects of the fruit. We’ll likely be here another day because of your idiocy.” The other voice said something garbled and unintelligible. I was suddenly too sleepy and light-headed to care. Relaxing against the mysterious person’s chest, I fell into a heady sleep.

Hunger gives flavour to the food.

We gather at night to celebrate being human. Sometimes we call out low to the tambourine. Fish drink the sea, but the sea does not get smaller! We eat the clouds and evening light. We are slaves tasting the royal wine.

Independence is a heady draft, and if you drink it in your youth, it can have the same effect on the brain as young wine does. It does not matter that its taste is not always appealing. It is addictive and with each drink you want more.

Listen, kiddo,” he said. “I’m a selfish prick, and I want to be the greatest fuck of your life and ruin you for every man who comes after me. But I’m not a mind reader, so I need some help. Otherwise I could end up as the douchebag who’s got shitty taste in wine and totally traumatized you when you were thirty.

White wine is like electricity. Red wine looks and tastes like a liquified beefsteak.

Of all the organs, ' said Nehemiah Trot, 'the tongue is the most remarkable. For we use it both to taste our sweet wine and bitter poison, thus also do we utter words both sweet and sour with the same tongue. Go to her! Talk to her!

Imagine all the time we had was bottled up, like wine. and handed over to us. How would we make that bottle last? By sipping slowly, appreciating the taste, or by gulping?

Oh, this is a special blend for you." Taking one of the fingers she hadn't licked, he rubbed it along her lips. "What we usually shed is apparently comparable to the most delicious of chocolates or the finest of wines. Decadent, rich, and very expensive." She told herself she wasn't going to lick the glitter off her lips. "And this blend?" The taste was inside her mouth without her having any knowledge of taking it in. And Raphael was incredibly close, his wings creating a white gold wall all around them his hands strong and warm on her hips. "What's so special about it?" "This blend," he murmured, bending his head, "is about sex." She put her hands on his chest but it wasn't a protest. After the blood, the fear, she needed to touch him, to know this glorious creature existed. "Another form of mind control?" He shook his head, his mouth a hairbreadth from hers. "It's only fair." "Fair?" She flicked her tongue along his lower lip. It made his hands clench on her hips. "If I licked you between your thighs, your taste would have the same aphrodisiac effect on me.

Well, sir, do you mean to remain there, commending my father’s taste in wine, or do you mean to accompany me to Ashtead?” “Set off for Ashtead at this hour, when I have been traveling for two days?” said Sir Horace. “Now, do, my boy, have a little common sense! Why should I?” “I imagine that your parental feeling, sir, must provide you with the answer! If it does not, so be it! I am leaving immediately!” “What do you mean to do when you reach Lacy Manor?” asked Sir Horace, regarding him in some amusement. “Wring Sophy’s neck!” said Mr. Rivenhall savagely. “Well, you don’t need my help for that, my dear boy!” said Sir Horace, settling himself more comfortably in his chair.

Some people when they see cheese, chocolate or cake they don't think of calories.

Decade When you came, you were like red wine and honey, And the taste of you burnt my mouth with its sweetness. Now you are like morning bread, Smooth and pleasant. I hardly taste you at all for I know your savour, But I am completely nourished.

Just as you can only really smell incense in the first moments after it is lit, or taste wine in that instant of the first sip, the impulse of love springs from a single, perilous moment in time, I feel.

Indeed, grief is not the clear melancholy the young believe it. It is like a siege in a tropical city. The skin dries and the throat parches as though one were living in the heat of the desert; water and wine taste warm in the mouth, and food is of the substance of the sand; one snarls at one's company; thoughts prick one through sleep like mosquitoes.

I'm drenched in the flood which has yet to come I'm tied up in the prison that has yet to exist Not having played the game of chess I'm already the checkmate Not having tasted a single cup of your wine I'm already drunk Not having entered the battlefield I'm already wounded and slain I no longer know the difference between image and reality Like the shadow I am and I am not

I cannot recommend this to you enough: find something that you believe in, right down deep in the depths of your silvery plumage, and then throw your heart at it, blood and valves and veins and all. Because I did this, the world, though brambled and frothing at the mouth, looked more vibrant; blues were bluer, and even the fetid puddles that collected under rusting cars tasted as sweet as summer wine.

He tastes like fairy wine and dirty thoughts.

The psychiatrist wants to know why I go out and hike around in the forests and watch the birds and collect butterflies. I'll show you my collection some day." "Good." "They want to know what I do with my time. I tell them that sometimes I just sit and think. But I won't tell them what. I've got them running. And sometimes, I tell them, I like to put my head back, like this, and let the rain fall in my mouth. It tastes just like wine. Have you ever tried it?

He came back, sat on the ledge again, and handed her a glass. “You haven’t slept; you haven’t eaten.” “It goes with the territory.” The wine tasted like liquid gold. “Nonetheless, you worry me, Lieutenant.” “You worry too easily.” “I love you.” It flustered her to hear him say it in that lovely voice that hinted of Irish mists, to know that somehow, incredibly, it was true. Since she had no answer to give him, she frowned into her wine.

I can make you mine, taste your lips of wine, anytime night or day, only trouble is, gee wiz, I'm dreaming my life away...

You have to take an interest in something in life, I told myself. I wondered what could interest me, after I was finished with love. I could take a course in wine tasting, maybe, or start collecting model aeroplanes.

Tasting is a farce,” she said with her eyes closed, nose deep in the bowl of the glass. “The only way to get to know a wine is to take a few hours with it. Let it change and then let it change you. That’s the only way to learn anything—you have to live with it.

Whichever wine was within, it was decidedly not identical to its neighbors. On the contrary, the contents of the bottle in his hand was the product of a history as unique and complex as that of a nation, or a man. In its color, aroma, and taste, it would certainly express the idiosyncratic geology and prevailing climate of its home terrain. But in addition, it would express all the natural phenomena of its vintage. In a sip, it would evoke the timing of that winter's thaw, the extent of that summer's rain, the prevailing winds, and the frequency of clouds. Yes, a bottle of wine was the ultimate distillation of time and place; a poetic expression of individuality itself.

Zachary picks up her glass of wine from the table and takes a sip of it. It tastes like winter sun and melting snow, bubbles bright and sharp and bursting. There is a story here for each bubble in each bottle, in every glass in every sip. And when the wine is gone the stories will remain.

One sip of this wine and you will go mad with drunkenness. You will drop your masks and tear your clothes — destroying everything that separates you from the Lover. Once you taste the fruit of this vine, you will be kicked out of the city of yourself. You will forget the world. You will forget yourself. I tell you: you will become a madman who wanders the streets looking for the Lover once you drink this Wine of Love.

I taste the wine on his lips. He kisses me gently at first and then, as if he's reaching for something more, he pushes me against the wall and kisses me harder. His lips are warm and so soft - his hair brushes against my face. I try to focus. (Not his first time. He's definitely kissed other girls before, and quite a few at that. He's - he seems like he's short of breath....) The details flit away. I grab at them in vain. It takes me a moment to realize I'm kissing him just as hungrily. I feel the knife at his waist against my own skin, and I tremble. It's too warm here, there's too much heat on my face.

I drank a bottle of wine for company. It was a Château Margaux. It was pleasant to be drinking slowly and to be tasting the wine and to be drinking alone. A bottle of wine was good company.

Men spend their lives in anticipations,—in determining to be vastly happy at some period when they have time. But the present time has one advantage over every other—it is our own. Past opportunities are gone, future have not come. We may lay in a stock of pleasures, as we would lay in a stock of wine; but if we defer the tasting of them too long, we shall find that both are soured by age.

Like alcohol and poverty, a heartbreak has the power to make a man do something he wouldn’t normally do and to make a woman do someone she wouldn’t normally do.

And some days, he went on, were days of hearing every trump and trill of the universe. Some days were good for tasting and some for touching. And some days were good for all the senses at once. This day now, he nodded, smelled as if a great and nameless orchard had grown up overnight beyond the hills to fill the entire visible land with its warm freshness. The air felt like rain, but there were no clouds.

I never liked lobster in my life, and mainly because I’d never tried it. On my eightieth birthday I tried it. I can’t say I’m greatly excited over lobster still, but I have no doubt as to its taste now, and I don’t fear it. I dare say death will be a lobster, too, and I can come to terms with it.

How very like you, Puck." Ash's voice came from a great distance, and the room started to spin. "Offer them a taste of faery wine, then act surprised when they're consumed by it." That struck me as hilarious, and I broke into hysterical giggles. And once I began, I couldn't stop." Julie Kagawa

We gather at night to celebrate being human. Sometimes we call out low to the tamborine. Fish drink the sea, but the sea does not get smaller! We eat the clouds and evening light. We are slaves tasting the royal wine.

But the new generation had tasted the wine of philosophy; and from this time onward the rich youth of Rome went eagerly to Athens and Rhodes to exchange their oldest faith for the newest doubts.

I've tasted every victual and danced every dance; now there's one last tart I haven't bit on, one time I haven't whistled. but I'm not afraid. I'm truly curious. Death won't get a crumb by my mouth I won't keep and savor. So don't you worry over me. Now, all of you go, and let me find my sleep....

I shut my eyes and turned them on my heart, As a man calls for wine before he fights, I asked one draught of earlier, happier sights, Ere fitly I could hope to play my part. Think first, fight afterwards, the soldier’s art: One taste of the old time sets all to rights.

The widest land Doom takes to part us, leaves thy heart in mine With pulses that beat double. What I do And what I dream include thee, as the wine Must taste of its own grapes.

Journeys end in lovers meeting; I have spent an all but sleepless night, I have told lies and made a fool of myself, and the very air tastes like wine.

O Lord, refresh our sensibilities. Give us this day our daily taste. Restore to us soups that spoons will not sink in, and sauces which are never the same twice. Raise up among us stews with more gravy than we have bread to blot it with, and casseroles that put starch and substance in our limp modernity. Take away our fear of fat and make us glad of the oil which ran upon Aaron's beard. Give us pasta with a hundred fillings, and rice in a thousand variations. Above all, give us grace to live as true men - to fast till we come to a refreshed sense of what we have and then to dine gratefully on all that comes to hand. Drive far from us, O Most Bountiful, all creatures of air and darkness; cast out the demons that possess us; deliver us from the fear of calories and the bondage of nutrition; and set us free once more in our own land, where we shall serve Thee as Thou hast blessed us - with the dew of heaven, the fatness of the earth, and plenty of corn and wine. Amen.

Invalidating a woman’s life choices by saying things like, “Oh, but you’ll regret it if you don’t have kids,” or, “I didn’t think I wanted kids either until I had one,” is like me going to an Alcoholics Anonymous meeting and telling the newly sober that eventually when they grow old, they’ll want to take the edge off with a little gin and tonic and that if they could only just be mature enough to control themselves, they could go on a fun wine-tasting tour in the Napa Valley.

He tasted like white wine and pine needles. He tasted like two years of waiting. I wanted to breathe for him, I wanted to swallow him whole. I ached with a sudden, pulsing need, an overwhelming desire I’d never felt before.

Contact with [menstrual blood] turns new wine sour, crops touched by it become barren, grafts die, seed in gardens are dried up, the fruit of trees fall off, the edge of steel and the gleam of ivory are dulled, hives of bees die, even bronze and iron are at once seized by rust, and a horrible smell fills the air; to taste it drives dogs mad and infects their bites with an incurable poison.

My head is turning like a cartwheel; I thought that wine tasted strange.

Religions are like bottles of liquor. True, they all give us the kick, they all intoxicate us. However, the point to be noticed is that some of them come at a heavy price. And some taste better. What’s more? A few of them are quite old. Whereas a few of them are freshly brewed. What’s even more interesting, my dear friend, is some are easy to consume. So, there isn’t much of a difference between the two. Anyone who says otherwise is a fool or simply lying.

Every object, every being, is a jar full of delight. Be a connoisseur, and taste with caution. Any wine will get you high. Judge like a king, and choose the purest, the ones unadulterated with fear, or some urgency about "what's needed." Drink the wine that moves you as a camel moves when it's been untied, and is just ambling about.

Alan: "I had terrible stage fright." Sin: "I'm not familiar with the concept of 'stage fright.'" A: "It's pretty awful. You end up having to picture the entire audience in their underwear. Phyllis was in that audience, you know." S: "Why, Alan, I had no idea your tastes ran that way." A: "Phyllis is a very nice lady. And I do not consider her so much aged as matured, like a fine wine. But I still think you owe me an archery lesson.

Less knows so well the pleasures of youth—danger, excitement, losing oneself in a dark club with a pill, a shot, a stranger’s mouth—and, with Robert and his friends, the pleasures of age—comfort and ease, beauty and taste, old friends and old stories and wine, whiskey, sunsets over the water. His entire life, he has alternated between the two.

You can imagine how distraught I feel when I hear about the glorified heroism-free “middle class values,” which, thanks to globalization and the Internet, have spread to any place easily reached by British Air, enshrining the usual opiates of the deified classes: “hard work” for a bank or a tobacco company, diligent newspaper reading, obedience to most, but not all, traffic laws, captivity in some corporate structure, dependence on the opinion of a boss (with one’s job records filed in the personnel department), good legal compliance, reliance on stock market investments, tropical vacations, and a suburban life (under some mortgage) with a nice-looking dog and Saturday night wine tasting.

Now he haunts me seldom: some fierce umbilical is broken, I live with my own fragile hopes and sudden rising despair. Now I do not weep for my sins; I have learned to love them And to know that they are the wounds that make love real. His face illudes me; his voice, with its pity, does not ring in my ear. His maxims memorized in boyhood do not make fruitless and pointless my experience. I walk alone, but not so terrified as when he held my hand. I do not splash in the blood of his son nor hear the crunch of nails or thorns piercing protesting flesh. I am a boy again--I whose boyhood was turned to manhood in a brutal myth. Now wine is only wine with drops that do not taste of blood. The bread I eat has too much pride for transubstantiation, I, too--and together the bread and I embrace, Each grateful to be what we are, each loving from our own reality.

For you, there is underage, and then, there is underage. I believe a taste of wine is perfectly acceptable, but please stick to one glass tonight. Now, let’s work on ambiance.

A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills.

is a broken man an outlaw?" "More or less." Brienne answered. Septon Meribald disagreed. "More less than more. There are many sorts of outlaws, just as there are many sorts of birds. A sandpiper and a sea eagle both have wings, but they are not the same. The singers love to sing of good men forced to go outside the law to fight some wicked lord, but most outlaws are more like this ravening Hound than they are the lightning lord. They are evil men, driven by greed, soured by malice, despising the gods and caring only for themselves. Broken men are more deserving of our pity, though they may be just as dangerous. Almost all are common-born, simple folk who had never been more than a mile from the house where they were born until the day some lord came round to take them off to war. Poorly shod and poorly clad, they march away beneath his banners, ofttimes with no better arms than a sickle or a sharpened hoe, or a maul they made themselves by lashing a stone to a stick with strips of hide. Brothers march with brothers, sons with fathers, friends with friends. They've heard the songs and stories, so they go off with eager hearts, dreaming of the wonders they will see, of the wealth and glory they will win. War seems a fine adventure, the greatest most of them will ever know. "Then they get a taste of battle. "For some, that one taste is enough to break them. Others go on for years, until they lose count of all the battles they have fought in, but even a man who has survived a hundred fights can break in his hundred-and-first. Brothers watch their brothers die, fathers lose their sons, friends see their friends trying to hold their entrails in after they've been gutted by an axe. "They see the lord who led them there cut down, and some other lord shouts that they are his now. They take a wound, and when that's still half-healed they take another. There is never enough to eat, their shoes fall to pieces from the marching, their clothes are torn and rotting, and half of them are shitting in their breeches from drinking bad water. "If they want new boots or a warmer cloak or maybe a rusted iron halfhelm, they need to take them from a corpse, and before long they are stealing from the living too, from the smallfolk whose lands they're fighting in, men very like the men they used to be. They slaughter their sheep and steal their chicken's, and from there it's just a short step to carrying off their daughters too. And one day they look around and realize all their friends and kin are gone, that they are fighting beside strangers beneath a banner that they hardly recognize. They don't know where they are or how to get back home and the lord they're fighting for does not know their names, yet here he comes, shouting for them to form up, to make a line with their spears and scythes and sharpened hoes, to stand their ground. And the knights come down on them, faceless men clad all in steel, and the iron thunder of their charge seems to fill the world... "And the man breaks. "He turns and runs, or crawls off afterward over the corpses of the slain, or steals away in the black of night, and he finds someplace to hide. All thought of home is gone by then, and kings and lords and gods mean less to him than a haunch of spoiled meat that will let him live another day, or a skin of bad wine that might drown his fear for a few hours. The broken man lives from day to day, from meal to meal, more beast than man. Lady Brienne is not wrong. In times like these, the traveler must beware of broken men, and fear them...but he should pity them as well

…the loneliness…the “inexpressibly delicious" sensation of this memory - for as memories are older they’re like wine rarer, till if you find a real old memory, one of infancy, not an established often tasted one but a brand new one, it would taste better than the Napoleon brandy Stendhal himself must have stared at…

But race is the child of racism, not the father. And the process of naming 'the people' has never been a matter of genealogy and physiognomy so much as one of hierarchy. Difference in hue and hair is old. But belief in the preeminence of hue and hair, the belief that these factors can correctly organize a society and that they signify deeper attributes , which are indelible--this is the new idea at the heart of these new people who have been brought up hopelessly, tragically, to believe that they are white. These people are, like us, a modern invention. But unlike us, their new name has no real meaning divorced from the machinery of criminal power. The new people were something else before they were white--Catholic, Corsican, Welsh, Mennonite, Jewish--and if all our national hopes have any fulfillment, then they will have to be something else again. Perhaps they will truly become American and create a nobler basis for their myths. I cannot call it. As for now, it must be said that the process of washing the disparate tribes white, was not achieved through wine tasting and ice cream socials, but rather through the pillaging of life, liberty, labor, and land; through the flaying of backs; the chaining of limbs; the strangling of dissidents; the destruction of families; the rape of mothers; the sale of children; and various other acts meant, first and foremost, to you and me the right to secure and govern our own bodies.

Wine is one of the most complex of all beverages: the fruit of a soil, climate, and vintage, digested by a fungus through a process guided by the culture, vision, and skill of an individual man or woman.

I thought this vintage would suit you. What it lacks in subtlety . . .” He turned back, offering her a glass. “It makes up for in sensuality.” He tapped his glass against hers so the crystal sang, then watched as she sipped. God, what a face, he thought. All those angles and expressions, all that emotion and control. Just now she was fighting off showing both surprise and pleasure as the taste of the wine settled on her tongue. He was looking forward to the moment when the taste of her settled on his.

Fire had come to know more about the insignificant habits and tastes of Lord Mydogg, Lord Gentian, Murgda, Gunner, all their households and all their guests than any person could care to know. She knew Gentian was ambitious but also slightly featherbrained at times and had a delicate stomach, ate no rich foods, and drank only water. She knew his son Gunner was cleverer than his father, a reputable soldier, a bit of an ascetic when it came to wine and women. Mydogg was the opposite, denied himself no pleasure, was lavish with his favorites and stingy with everyone else. Murgda was stingy with everyone including herself, and was said to be exceedingly fond of bread pudding.

You're to come away at once, out of danger. I've got a motor-car and a basket of strawberries and a bottle of Château Peyraguey — which isn't a wine you've ever tasted, so don't pretend. It's heaven with strawberries.

As for now, it must be said that the process of washing the disparate tribes white, the elevation of the belief in being white, was not achieved through wine tastings and ice cream socials, but rather through the pillaging of life, liberty, labor, and land; through the flaying of backs; the chaining of limbs; the strangling of dissidents; the destruction of families; the rape of mothers; the sale of children; and various other acts meant, first and foremost, to deny you and me the right to secure and govern our own bodies.

He sang the brightness of mornings and green rivers, He sang of smoking water in the rose-colored daybreaks, Of colors: cinnabar, carmine, burnt sienna, blue, Of the delight of swimming in the sea under marble cliffs, Of feasting on a terrace above the tumult of a fishing port, Of tastes of wine, olive oil, almonds, mustard, salt. Of the flight of the swallow, the falcon, Of a dignified flock of pelicans above the bay, Of the scent of an armful of lilacs in summer rain, Of his having composed his words always against death And of having made no rhyme in praise of nothingness.

Your lips are bitter-sweet with the taste of my wine of pain.

A wine cellar requires order, forethought and good taste,’ the old man used to say. ‘These are the virtues that made Britain great.

After blood, wine is the most complex matrix there is.

I'm just a wretched half-blood girl caught in a storm." Akil tasted his wine and smiled. "Muse, you are the storm.

There are few pleasures which loosen the tongue as much as that of sharing wine, glass in hand.

First you get a dog, and then you develop a taste for wine. God knows what might happen next.

Recipes are how we learn all the rules, and cooking is knowing how to break them to suit our tastes or preferences.

I watched Daryl swirl, sniff, sip, swish, chew, swallow, and sometimes spit his way through countless glasses of Bordeaux and all I could think was that someone who spent so much time and care on all the oral and olfactory acrobatics involved in wine tasting should really be more adept at oral sex

It is not often," said the second of the three, addressing Monsieur Defarge, "that many of these miserable beasts know the taste of wine, or of anything but black bread and death. Is it not so, Jacques?

Every night I’d call out my usual, “Honey, I’m home” the way I had for fourteen years. Mike hadn’t been here for almost four of those years, but I greeted him anyway. I supposed it was like having coffee with him in the garden outside the wine tasting room. I couldn’t explain it to anyone without sounding crazy but I knew he was there, watching over me. Talking to him kept him alive and made me less…dead.

To know the vintage and quality of a wine one need not drink the whole cask. It must be perfectly easy in half an hour to say whether a book is worth anything or worth nothing. Ten minutes are really sufficient, if one has the instinct for form. Who wants to wade through a dull volume? One tastes it, and that is quite enough – more than enough, I should imagine.

Mr. Emerson watched, almost breathless, as she swirled the wine in her glass expertly, then lifted it so that she could examine it more closely in the candlelight. She brought the glass to her nose, closed her eyes, and sniffed. Then she placed the glass to her plump lips and tasted the wine, holding it in her mouth for a while before swallowing. She opened her eyes, smiled even more widely, and thanked Antonio for his precious gift.

Then his mouth lowered in a hard, claiming kiss. A groan parted my lips and his tongue snaked between them to stroke mine with sensual dominance. He tasted like sin made into wine: dark, heady, and impossible to resist.

Moreover, knowledge and investigation help promote wonder they do not destroy it. Whatever our tastes, we can generally appreciate such things as music, art or wine better when we understand a bit about them. We read up on our favourite singers or artists because we feel we can appreciate their work better when we know how they think and what they bring to their work. The giddy delight and curiosity that comes from marvelling at the beauty of this universe is deepened, not cheapened, by the laws and facts science gives us to aid our understanding. In a similar way, the psychological tricks at work behind many seemingly paranormal events are truly more fascinating than the explanation of other-worldiness precisely because they are of this world, and say something about how rich and complex and mysterious we are as human beings to be convinced by such trickery, indeed to want to perpetuate it in the first place.

Today While the blossoms still cling to the vine I'll taste your strawberries I'll drink your sweet wine A million tomorrows shall all pass away Here I forget all the joy that is mine. Today I'll be a dandy and I'll be a rover You know who I am by the songs that I sing I'll feast at your table I'll sleep in your clover Who cares what tomorrow shall bring I can't be contented with yesterday's glory I can't live on promises winter to spring Today is my moment and now is my story I'll laugh and I'll cry and I'll sing

Doom. Doom. You sound like a funeral bell tolling,' said Grandfather. 'Talk like that is worse than swearing. I won't wash out your mouth with soap, however. A thimbleful of dandelion wine is indicated. Here, now, swig it down What's it taste like?' 'I'm a fire-eater! Whoosh!' 'Now upstairs, run three times around the block, do five somersets, six pushups, climb two trees, and you'll be concertmaster instead of chief mourner. Get!' On his way, running, Douglas thought, 'Four pushups, one tree and two somersets will do it

Danger lies before you, while safety lies behind, Two of us will help you, whichever you would find, One among us seven will let you move ahead, Another will transport the drinker back instead, Two among our number hold only nettle wine, Three of us are killers, waiting hidden in line. Choose, unless you wish to stay here forevermore, To help you in your choice, we give you these clues four: First, however slyly the poison tries to hide You will always find some on nettle wine’s left side; Second, different are those who stand at either end, But if you would move onward, neither is your friend; Third, as you see clearly, all are different size, Neither dwarf nor giant holds death in their insides; Fourth, the second left and the second on the right Are twins once you taste them, though different at first sight.

Koschei the Deathless made a face as he tasted the wine. "It is far too sweet. Comrade Stalin fears bitterness and has the tastes of a spoiled princess. I savor bitterness--it is born of experience. It is the privilege of one who has truly lived. You, too, must learn to prefer it. After all, when all else is gone, you may still have bitterness in abundance.

The kiss tasted of bitter sleep, the sourness of the wine. Something brought by each of them.

Countless pleasures are wasted through ignorance and a want of skill and attention.

Robert could piss in a cup and men would call it wine, but I offer them cold clear water and they squint in suspicion and mutter to each other about how queer it tastes.

He tastes like sweet wine and promises [...]

Hospitality is present when something happens for you. It is absent when something happens to you.

His nearness was no longer just a shield now, but a kind of luxury, a sip of heady wine that she would probably never taste again. Was it so wrong to linger?

Drinking wine is like using magic: there's always a price to pay.

He thought: Oh, I have fed on honey-dew. On wine and whiskey and champagne and the tender white meat of women and fine clothes and the respect of strong men and the fear of weak and the turn of a card and good horses and the crisp of greenbacks and the cool of mornings and all the elbow room that God or man could ask for. I have had high times. But the best times of all were afterward, just afterward, with the gun warm in my hand, the bite of smoke in my nose, the taste of death on my tongue, my heart high in my gullet, the danger past, and then the sweat, suddenly, and the nothingness, and the sweet clean feel of being born.

The vine needs to suffer. Going down into this earth-fighting to survive among the stones, among the lime rock-this is what gives it its aroma. Its taste. Its unique character. These grapes will create a wine few other vineyards can compare with not because their life was easy, but because they had to struggle to survive.

Yet I feel like Theseus running madly through the coils of the labyrinth with horrors following at my heels and every twist bringing a new and dreaded sight. I dream and it pursues me I am sunk so far in horror heaped upon horror that I cannot taste wine or see the sun above. The world has ended and I don't know why I yet Live

In the beginning, the taste of power is sweet, savored on the tongue, like fine wine. It whispers promises in your ear and pretends to be your friend. It is easy to become addicted to this feeling.

The appreciation of wine was based solely on the way it tasted. The invention of drinking glasses meant that the color, transparency, and clarity of wine became important, too. We are used to seeing what we drink, but this was new to the Romans, and they loved it.

Is it hard to be with all those men? All day? Every day?” Annwyl drank some of Morfyd’s wine. She knew no threat of infection remained, but the wine still tasted unbelievably delicious. “Not at all.” “Really?” “Absolutely. Just let one of the men touch you inappropriately and you take his arm off right at the shoulder joint. Then, as he’s bleeding to death, you slam his face into a few things, and you’ll find the other men leave you alone.” Morfyd stared at Annwyl with wide eyes. “What?” Morfyd cleared her throat. “Nothing.

The more I dim my eyes over print and frazzle my brain over abstract ideas, the more I appreciate the delight of being basically an animal wrapped in a sensitive skin: sex, the resistance of rock, the taste and touch of snow, the feel of the sun, good wine and a rare beefsteak and the company of friends around a fire with a guitar and lousy old cowboy songs. Despair: I'll never be a scholar, never be a decent good Christian. Just a hedonist, a pagan, a primitive romantic

Of all the organs,” said Nehemiah Trot, “the tongue is the most remarkable. For we use it both to taste our sweet wine and bitter poison, thus also do we utter words both sweet and sour with the same tongue.

The world may or may not need another cookbook, but it needs all the lovers – amateurs – it can get. It is a gorgeous old place, full of clownish graces and beautiful drolleries, and it has enough textures, tastes, and smells to keep us intrigued for more time than we have. Unfortunately, however, our response to its loveliness is not always delight: It is, far more often than it should be, boredom. And that is not only odd, it is tragic; for boredom is not neutral – it is the fertilizing principle of unloveliness. In such a situation, the amateur – the lover, the man who thinks heedlessness is a sin and boredom a heresy – is just the man you need. More than that, whether you think you need him or not, he is a man who is bound, by his love, to speak. If he loves Wisdom or the Arts, so much the better for him and for all of us. But if he loves only the way meat browns or onions peel, if he delights simply in the curds of his cheese or the color of his wine, he is, by every one of those enthusiasms, commanded to speak. A silent lover is one who doesn't know his job.

They will never see the knife in your hand if they are lost in your eyes. They will never taste the poison in their wine when they are drunk on the sight of you." A small shrug. "Beauty simply makes it easier, love. Easier than you have it now. It may be sad. It may be wrong. But it is also true.

How fathomless the mystery of the Unseen is! We cannot plumb its depths with our feeble senses - with eyes which cannot see the infinitely small or the infinitely great, nor anything too close or too distant, such as the beings who live on a star or the creatures which live in a drop of water... with ears that deceive us by converting vibrations of the air into tones that we can hear, for they are sprites which miraculously change movement into sound, a metamorphosis which gives birth to harmonies which turn the silent agitation of nature into song... with our sense of smell, which is poorer than any dog's... with our sense of taste, which is barely capable of detecting the age of a wine! Ah! If we had other senses which would work other miracles for us, how many more things would we not discover around us!

I have known many true connoisseurs, with excellent tastes that range across the humanities and the culinary arts--and they never fail to have a fatal effect on my self-esteem. When I find myself sitting at dinner next to someone who knows just as much about novels as I do but has somehow also found the mental space to adore and be knowledgeable about the opera, have strong opinions about the relative rankings of Renaissance painters, an encyclopedic knowledge of the English civil war, of French wines--I feel an anxiety that nudges beyond the envious into the existential. How did she find the time?

Oh, you're one of those'. Shaking her head, she poured the wine. 'Figures.' 'One of those what?' 'One of those people who drink one glass of red wine a night because it's healthy, not because it tastes good and makes you feel like you can get through another day without hitting someone with a frying pan.

The Greeks have a trick of disguising a poor quality wine by adding pine resin to it, the idea being that the taste of the resin is not quite so appalling as the taste of the wine. We drank retsina because that was all there was.

Just looking at her made my mouth water, like a sip of dry wine, that flinty taste. There was a hardness in her eyes, unrelieved by the amiably commercial oriental-Fragonard vivacity you find in nearly all the eyes in these parts.

On his youth, Yoshiro had prided himself of always having an answer ready when someone asked who his favorite composer or designer was, or what kind of wine he preferred. Confident in his good taste, he had poured time and money into surrounding himself with things that would show it off. Now he no longer felt any need to use taste as the bricks and mortar fora structure called «individuality».

He didn’t think it sanitary to shake hands, didn’t smoke, and had no taste for liquor, not even Italy’s fine wine. He was a poor listener who disliked hearing other people talk. He was loath to spend nights away from his own bed, and the time he allotted for meals—either alone or with his family—averaged about three minutes.

After the cafes of Paris with their exquisite wines and creamy fromages, crepes and steak tartare-- screaming Adore me!-- Madrid was these store-bought hunks of unyielding cheese and brick-hard baguettes, consumed in leafless Buen Retiro Park.ll Madrid, dressed as it was, tasting as it did, prideful as hell, didn't care what you thought about it on your junior-year backpacking trip. That was your problem.

You know the people who think seeing it in a picture is like seeing it in real life? Well, it’s not. Because when you’re there, you’re not just seeing it. It’s the sounds, the smells of Paris, the way the air feels on your skin, the way the wine tastes different when you drink it from Parisian glasses while sitting in a wicker chair outside a café on a cobblestone street. You can’t re-create the hum of a foreign language being spoken over and over itself. It sounds like music. The way the sun rises and sets, the shadows on the buildings, the car horns honking in the distance. It’s all different, new, and fascinating to experience when you travel far away from home.

It is my second morning in Hill House, and I am unbelievably happy. Journeys end in lovers meeting; I have spent an all but sleepless night, I have told lies and made a fool of myself, and the very air tastes like wine. I have been frightened half out of my foolish wits, but I have somehow earned this joy; I have been waiting for it for so long. Abandoning a lifelong belief that to name happiness is to dissipate it, she smiled at herself in the mirror and told herself silently, You are happy, Eleanor, you have finally been given a part of your measure of happiness. Looking away from her own face in the mirror, she thought blindly, Journeys end in lovers meeting, lovers meeting.

Go from me. Yet I feel that I shall stand Henceforth in thy shadow. Nevermore Alone upon the threshold of my door Of individual life, I shall command The uses of my soul, nor lift my hand Serenely in the sunshine as before, Without the sense of that which I forbore-- Thy touch upon the palm. The widest land Doom takes to part us, leaves thy heart in mine With pulses that beat double. What I do And what I dream include thee, as the wine Must taste of its own grapes. And when I sue God for myself, He hears that name of thine, And sees within my eyes the tears of two.

Forty-three years old, he is handsome and he knows it, but it's not a view that is held with arrogance. His opinion on his looks are merely understood with the same logic he applies to tasting a fine wine. The grape was merely grown in the right place, under the right conditions. Some degree of nurturing and love mixed with later moments of being completely trampled on and walked all over.

STORY OF THE DOOR Mr. Utterson the lawyer was a man of a rugged countenance that was never lighted by a smile; cold, scanty and embarrassed in discourse; backward in sentiment; lean, long, dusty, dreary and yet somehow lovable. At friendly meetings, and when the wine was to his taste, something

Jules rested the violin and bow on the case and sat down next to Jason. He hesitated for a moment, watching the older man with uncomfortable intensity, then reached for Jason and brushed a single tear from his cheek. For Jason, the touch was electric, and his physical response unexpected. “Bach always touches my soul,” Jules half whispered. His fingers still rested against Jason’s cheek. “He must have known great love, and great pain, to write something so powerful.” Jason realized that his own pain must be showing on his face, because Jules, too, looked sad. "I’ve never been religious,” Jules said, his eyes never leaving Jason’s, “but I played this piece in a tiny church once. It was like God was there with me, speaking through me.” When Jason remained silent, Jules leaned forward and kissed him lightly on the lips. At a loss to explain the intense emotional and sexual response of his own body and equally unable to stop himself, Jason reached for Jules and returned the kiss. The younger man’s lips tasted of wine and musk, and Jason realized that he was hungry for more.

At this juncture, the entire planet is locked, figuratively, in a room with the sociocultural equivalent of Hannibal Lecter. An individual of consummate taste and refinement, imbued with indelible grace and charm, he distracts his victims with the brilliance of his intellect, even while honing his blade. He is thus able to dine alone upon their livers, his feast invariably candlelit, accompanied by lofty music and a fine wine. Over and over the ritual is repeated, always hidden, always denied in order that it may be continued. So perfect is Lecter's pathology that, from the depths of his scorn for the inferiors upon whom he feeds, he advances himself as their sage and therapist, he who is incomparably endowed with the ability to explain their innermost meanings, he professes to be their savior. His success depends upon being embraced and exalted by those upon whom he preys. Ultimately, so long as Lecter is able to retain his mask of omnipotent gentility, he can never be stopped. The spirit of Hannibal Lecter is thus at the core of an expansionist European 'civilization' which has reached out to engulf the planet.

Whenever you see redwoods in the National Geographic, or fog, or watch Shamu on TV, you'll be seeing me. Whenever you smell pine and spruce and day-old socks, that's me. Whenever you hear wind in the tops of trees, that's me, and whenever you taste crab and wine and Brie, that's me, and whenever the wind blows your hat off or you get under a cold shower, that's me. Whenever you read about an earthquake, that's me, sure as gun's iron. Whenever you smell wet dog, that's Curtis and me, and whenever you see a Rattus rattus, that's Forrest, and I'm right behind him. Never see me again? You'll never not see me. And I'll never not see you . . .Didn't I say I'd always be your same stars? If you get to missing me, just look up.

In that night’s dream Etta was swimming or dancing, she couldn’t decide which, but it didn’t matter because they were, really, the same thing, only in swimming the water was your partner, all around, ready, following, light and easy and heavy and comforting and there in your arms and you in its arms and if you opened your mouth to sing along to the music it would rush in and tell you its secrets and taste like wine.

I missed the sad things about growing old, when women no longer look at you, when wine makes you weep instead of laugh and makes your mouth sour with the taste of weakness, and every day is one day nearer death.

Taste” is a noun and a verb: We all have it and we all do it. But we don’t all have a language or a system for understanding and expressing that experience… I knew chocolate was something I didn’t want to lose, but I didn’t have the words to communicate why it was so important to me, or the knowledge on how best to save it. Now I do.

If he tells the truth, it is because the most reeking lie no longer intoxicates him, even though he swallow it not in the modest doses that idealism offers, but in immoderate quantities, thousand-gallon-barrel gulps. He would taste the bitterness, but it would not make his head turn, as it does Schiller's, or Dostoevsky's, or even Socrates’, whose head, as we know, could stand any quantity of wine, but went spinning with the most commonplace lie.

But Don you're still a human being, you still want to live, you crave connection and society, you know intellectually that you're no less worthy of connection and society than anyone else simply because of how you appear, you know that hiding yourself away out of fear of gazes is really giving in to a shame that is not required and that will keep you from the kind of life you deserve as much as the next girl, you know that you can't help how you look but that you are supposed to be able to help how much you care about how you look. You're supposed to be strong enough to exert some control over how much you want to hide, and you're so desperate to feel some kind of control that you settle for the appearance of control." "Your voice gets different when you talk about this—" "What you do is you hide your deep need to hide, and you do this out of the need to appear to other people as if you have the strength not to care how you appear to others. You stick your hideous face right in there into the wine-tasting crowd's visual meatgrinder, you smile so wide it hurts and put out your hand and are extra gregarious and outgoing and exert yourself to appear totally unaware of the facial struggles of people who are trying not to wince or stare or give away the fact that they can see that you're hideously, improbably deformed. You feign acceptance of your deformity. You take your desire to hide and conceal it under a mask of acceptance." "Use less words.

Young man,' she said to Bill Forrester, 'you are a person of taste and imagination. Also, you have the will power of ten men; otherwise you would not dare veer away from the common flavors listed on the menu and order, straight out, without quibble or reservation, such an unheard-of things as lime-vanilla ice.' He bowed his head solemnly to her. 'Come sit with me, both of you,' she said. 'We'll talk of strange ice creams and such things as we seem to have a bent for.

In the ceremony of Mass, the priest takes a piece of bread and a glass of wine and proclaims that the bread is Christ’s flesh, the wine is Christ’s blood, and by eating and drinking them the faithful attain communion with Christ. What could be more real than actually tasting Christ in your mouth? Traditionally, the priest made these bold proclamations in Latin, the ancient language of religion, law, and the secrets of life. In front of the amazed eyes of the assembled peasants the priest held high a piece of bread and exclaimed “Hoc est corpus!”—“This is the body!”—and the bread supposedly became the flesh of Christ. In the minds of the illiterate peasants, who did not speak Latin, “Hoc est corpus!” got garbled into “Hocus-pocus!” Thus was born the powerful spell that can transform a frog into a prince and a pumpkin into a carriage.6

While conversion of sugars to ethanol is the predominant reaction, it is only one of potentially thousands of biochemical reactions taking place during fermentation. As a result, wine contains trace amounts of a large number of organic acids, esters, sugars, alcohols, and other molecules. Wine is, in fact, one of the most complex of all beverages: the fruit of a soil, climate, and vintage, digested by a fungus through a process guided by the culture, vision, and skill of an individual man or woman.

Too often we only identify the crucial points in our lives in retrospect. At the time we are too absorbed in the fetid detail of the moment to spot where it is leading us. But not this time. I was experiencing one of my dad’s deafening moments. If my life could be understood as a meal of many courses (and let’s be honest, much of it actually was), then I had finished the starters and I was limbering up for the main event. So far, of course, I had made a stinking mess of it. I had spilled the wine. I had dropped my cutlery on the floor and sprayed the fine white linen with sauce. I had even spat out some of my food because I didn’t like the taste of it. “But it doesn’t matter because, look, here come the waiters. They are scraping away the debris with their little horn and steel blades, pulled with studied grace from the hidden pockets of their white aprons. They are laying new tablecloths, arranging new cutlery, placing before me great domed wine glasses, newly polished to a sparkle. There are more dishes to come, more flavors to try, and this time I will not spill or spit or drop or splash. I will not push the plate away from me, the food only half eaten. I am ready for everything they are preparing to serve me. Be in no doubt; it will all be fine.” (pp.115-6)

The 'tragedy' of the slow growth of immortalism pertains mostly to them, and perhaps to you – not so much to me or to us, the committed immortalists. We already have made our arrangements for cryostasis after clinical death – signed our contracts with existing organizations and allocated the money. We will have our chance, and with a little bit of luck will 'taste the wine of centuries unborn'.

When he poured a taste of Madeira for the Master Sommelier at my table, a splash of wine hit the rim of the glass. The entire table grew silent and not a single person, Morgan included, breathed as we watched the fat, juicy brown droplet roll, as if in slow motion, over the outside rim, along the glass’s side, and down the stem to the foot of the glass. It was like a turd smeared on a wedding gown.

When you uncork a bottle of mature fine wine, what you are drinking is the product of a particular culture and tradition, a particular soil, a particular climate, the weather in that year, and the love and labour of people who may since have died. The wine is still changing, still evolving, so much so that no two bottles can ever be quite the same. By now, the stuff has become incredibly complex, almost ethereal. Without seeking to blaspheme, it has become something like the smell and taste of God. Do you drink it alone? Never. The better a bottle, the more you want to share it with others ... and that is the other incredible thing about wine, that it brings people together, makes them share with one another, laugh with one another, fall in love with one another and with the world around them.

Beer was good, too, but its flavor depended on the skill of the craftsman and the tastes the person drinking it. Unlike wine, whose quality depended entirely on price, a beer's deliciousness was unrelated to its cost, so merchants tended to avoid it. There was no way to know if the particular brew would suit your taste unless you were from the region or town - so when he wanted to appear local, Lawrence would order beer.

Charles—what in the world’s happening at your college? Is there a circus? I’ve seen everything except elephants. I must say the whole of Oxford has become most peculiar suddenly. Last night it was pullulating with women. You’re to come away at once, out of danger. I’ve got a motor-car and a basket of strawberries and a bottle of Château Peyraguey—which isn’t a wine you’ve ever tasted, so don’t pretend. It’s heaven with strawberries.

Laura made a great chili. She used lean meat, dark kidney beans, carrots cut small, a bottle or so of dark beer, and freshly sliced hot peppers. She would let the chili cook for a while, then add red wine, lemon juice and a pitch of fresh dill, and, finally, measure out and add her chili powders. On more than one occasion Shadow had tried to get her to show him how she made it: he would watch everything she did, from slicing the onions and dropping them into the olive oil at the bottom of the pot. He had even written down the recipe, ingredient by ingredient, and he had once made Laura's chili for himself on a weekend when she had been out of town. It had tasted okay-it was certainly edible, but it had not been Laura's chili.

Because memory…is everything. Physically speaking, a memory is nothing but a specific combination of neurons firing together—a symphony of neural activity. But in actuality, it’s the filter between us and reality. You think you’re tasting this wine, hearing the words I’m saying, in the present, but there’s no such thing. The neural impulses from your taste buds and your ears get transmitted to your brain, which processes them and dumps them into working memory—so by the time you know you’re experiencing something, it’s already in the past. Already a memory.” Helena leans forward, snaps her fingers. “Just what your brain does to interpret a simple stimulus like that is incredible. The visual and auditory information arrive at your eyes and ears at different speeds, and then are processed by your brain at different speeds. Your brain waits for the slowest bit of stimulus to be processed, then reorders the neural inputs correctly, and lets you experience them together, as a simultaneous event—about half a second after what actually happened. We think we’re perceiving the world directly and immediately, but everything we experience is this carefully edited, tape-delayed reconstruction.

Maybe he never did. Less knows so well the pleasures of youth—danger, excitement, losing oneself in a dark club with a pill, a shot, a stranger’s mouth—and, with Robert and his friends, the pleasures of age—comfort and ease, beauty and taste, old friends and old stories and wine, whiskey, sunsets over

Months later, in a different world, Nechuma will look back on this evening, the last Passover when they were nearly all together, and wish with every cell in her body that she could relive it. She will remember the familiar smell of the gefilte, the chink of silver on porcelain, the taste of parsley, briny and bitter on her tongue. She will long for the touch of Felicia's baby-soft skin, the weight of Jakob's hand on hers beneath the table, the wine-induced warmth in the pit of her belly that begged her to believe that everything might actually turn out all right in the end. She will remember how happy Halina had looked at the piano after their meal, how they had danced together, how they all spoke of missing Addy, assuring each other that he'd be home soon. She will replay it all, over and over again, every beautiful moment of it, and savor it, like the last perfect klapsa pears of the season.

Since I encountered death, met death on every mountain path,conversed with death in my sleep, wrestled with death in the snow, gambled at dice with death, I have come to the conclusion that death is not an enemy but a brother. Death is a beautiful naked man who looks like Apollo, and he is notsatisfied with those who wither away in old age. Death is a perfectionist, he likes the young and beautiful, he wants to stroke our hair and caress the sinew that binds our muscle to the bone. He does all he can to meet us, our faces gladden his heart, and he stands in our path to challenge us because he likes a clean fair fight, and after the fight he likes to befriend us, clap us on the shoulder, and make us laugh at all the pettiness and folly of the living. At the conclusion of a battle he wanders amongst the dead, raising them up, placing laurels upon the brows of those most comely, and he gathers them together as his own children and takes them away to drink wine that tastes of honey and gives them the sense of proportion that they never had in life.

Is it hard to be with all those men? All day? Every day?” Annwyl drank some of Morfyd’s wine. She knew no threat of infection remained, but the wine still tasted unbelievably delicious. “Not at all.” “Really?” “Absolutely. Just let one of the men touch you inappropriately and you take his arm off right at the shoulder joint. Then, as he’s bleeding to death, you slam his face into a few things, and you’ll find the other men leave you alone.” Morfyd stared at Annwyl with wide e

It is easy to mourn the lives we aren’t living. Easy to wish we’d developed other talents, said yes to different offers. Easy to wish we’d worked harder, loved better, handled our finances more astutely, been more popular, stayed in the band, gone to Australia, said yes to the coffee or done more bloody yoga. It takes no effort to miss the friends we didn’t make and the work we didn’t do and the people we didn’t marry and the children we didn’t have. It is not difficult to see yourself through the lens of other people, and to wish you were all the different kaleidoscopic versions of you they wanted you to be. It is easy to regret, and keep regretting, ad infinitum, until our time runs out. But it is not the lives we regret not living that are the real problem. It is the regret itself. It’s the regret that makes us shrivel and wither and feel like our own and other people’s worst enemy. We can’t tell if any of those other versions would have been better or worse. Those lives are happening, it is true, but you are happening as well, and that is the happening we have to focus on. Of course, we can’t visit every place or meet every person or do every job, yet most of what we’d feel in any life is still available. We don’t have to play every game to know what winning feels like. We don’t have to hear every piece of music in the world to understand music. We don’t have to have tried every variety of grape from every vineyard to know the pleasure of wine. Love and laughter and fear and pain are universal currencies. We just have to close our eyes and savour the taste of the drink in front of us and listen to the song as it plays. We are as completely and utterly alive as we are in any other life and have access to the same emotional spectrum. We only need to be one person. We only need to feel one existence. We don’t have to do everything in order to be everything, because we are already infinite. While we are alive we always contain a future of multifarious possibility. So let’s be kind to the people in our own existence. Let’s occasionally look up from the spot in which we are because, wherever we happen to be standing, the sky above goes on for ever. Yesterday I knew I had no future, and that it was impossible for me to accept my life as it is now. And yet today, that same messy life seems full of hope. Potential. The impossible, I suppose, happens via living. Will my life be miraculously free from pain, despair, grief, heartbreak, hardship, loneliness, depression? No. But do I want to live? Yes. Yes. A thousand times, yes.

The Hermit I’d gladly climb the highest steeple To escape those middle minded people Jet Set Wedding I wake up screaming clutching my wedding band The garnet ring is still a constant companion on my finger But what happened to the marriage? Fruitland Ave He taught her not to love nor hate And he my friend was double gate The Closing (On Death and Acceptance) When he died the funeral took place at her bank And sadly enough she’s down to her very last frank The Misogynist He sits on his throne a hilltop alone For women’s neurosis cause men’s psychosis Home Sweet Home The neurotic builds the dreamhouse The psychotic becomes his spouse Monogamy I’d rather be someone’s concubine, smell the honeysuckle Taste the wine, than end up being a clinging vine The Gour Maid I like champagne, and french brie, and camembert And men that don’t get in my hair

I do, and the now-familiar warmth of his lips steadies me. He tastes of salt and the wine we shared with the others at our small farewell party. Aladdin pulls away first and lifts one of my hands to his lips, kissing the delicate henna patterns on my skin, then turning my arm over to kiss the inside of my wrist. The ship’s crew makes themselves busy on the other side of the ship, giving us privacy. “You’re the most beautiful girl in the world,” Aladdin murmurs. “Have I ever told you that?” “Enough to make me wonder if your father was a parrot.

Before Parting A MONTH or twain to live on honeycomb Is pleasant; but one tires of scented time, Cold sweet recurrence of accepted rhyme, And that strong purple under juice and foam Where the wine’s heart has burst; Nor feel the latter kisses like the first. Once yet, this poor one time; I will not pray Even to change the bitterness of it, The bitter taste ensuing on the sweet, To make your tears fall where your soft hair lay All blurred and heavy in some perfumed wise Over my face and eyes. And yet who knows what end the scythèd wheat Makes of its foolish poppies’ mouths of red? These were not sown, these are not harvested, They grow a month and are cast under feet And none has care thereof, As none has care of a divided love. I know each shadow of your lips by rote, Each change of love in eyelids and eyebrows; The fashion of fair temples tremulous With tender blood, and colour of your throat; I know not how love is gone out of this, Seeing that all was his. Love’s likeness there endures upon all these: But out of these one shall not gather love. Day hath not strength nor the night shade enough To make love whole and fill his lips with ease, As some bee-builded cell Feels at filled lips the heavy honey swell. I know not how this last month leaves your hair Less full of purple colour and hid spice, And that luxurious trouble of closed eyes Is mixed with meaner shadow and waste care; And love, kissed out by pleasure, seems not yet Worth patience to regret.

Let it all go to waste… For what I long for, I’m bound to resign! Bittersweet is, like the taste of wine, This Love’s captivating taste. Let my heart be tormented by wonder It will never manage to attain. On my window symphony of rain, Open seas resound in strikes of thunder. Let my soul be lost, ‘til Sun is set, And be found reborn within its death, I surrender the very last breath, Confessing my sins with no regret. Let it all go to waste, indeed. For with or without it, the sentence is pain. Therefore, in my stillness, silenced will remain, Everlasting dream and consuming need.

As a little drop of water added to a quantity of wine is completely dispersed and takes on the color and taste of wine, as red-hot iron becomes like molten fire losing its original form, as air when it is inundated with the sun’s light is transformed into total splendor and clarity so that it no longer seems illuminated but, rather, seems to be light itself, so I felt myself die of tender liquefaction, and I had only the strength left to murmur the words of the psalm: “Behold my bosom is like new wine, sealed, which bursts new vessels,” and suddenly I saw a brilliant light and in it a saffron-colored form which flamed up in a sweet and shining fire, and that splendid light spread through all the shining fire, and this shining fire through that golden form and that brilliant light and that shining fire through the whole form.

When Gabriel returned, he eagerly opened the wine, smiling to himself wickedly. He was in for a treat, and he knew it. He knew how Julianne looked when she tasted wine, and now he would have a repeat of her erotic performance from the other night. He felt himself twitch more than once in anticipation and wished that he had a video camera secretly placed in his condo somewhere. It would probably be too obvious to pull his camera out and take snapshots of her. He showed her the bottle first, noting with approval the impressed expression that passed across her face when she read the label. He’d brought this special vintage back from Tuscany, and it would have pained him to waste it on an undiscerning palate. He poured a little into her glass and stood back, watching, and trying very hard not to grin. Just as before, Julia swirled the wine slowly. She examined it in the halogen light. She closed her eyes and sniffed. Then she wrapped her kissable lips around the rim of the goblet and tasted it slowly, holding the wine in her mouth for a moment or two before swallowing. Gabriel sighed, watching her as the wine traveled down her long and elegant throat.

Literature works from mind to mind and is more progenitive. It is at once more universal and more poignantly particular. If it speaks of bread or wine or stone or tree, it appeals to the whole of these things, to their ideas; yet each hearer will give to them a peculiar personal embodiment in his imagination. Should the story say 'he ate bread', the dramatic producer or painter can only show 'a piece of bread' according to his taste or fancy, but the hearer of the story will think of bread in general and picture it in some form of his own. If a story says 'he climbed a hill and saw a river in the valley below', the illustrator may catch, or nearly catch, his own vision of such a scene; but every hearer of the words will have his own picture, and it will be made out of all the hills and rivers and dales he has ever seen, but especially out of The Hill, The River, The Valley which were for him the first embodiment of the word.

Why then was he taking her? Was it merely for his own amusement- or was it for some other, more sinister reason? After all, only two days before she'd seen him kill a footman in cold blood. Of course Cal had tried to kill the duke in a particularly awful and vicious way. But then afterward the duke had kissed her as she'd never been kissed in all her life. His tongue had tasted of wine and sin and she'd wanted to moan and rub herself against him as he'd tilted her back over his arm.

Jesus of Nazareth is so entirely one of them they can hardly find anything special about him at all. He fits right in with the messy busyness of everyday life. And it is here, in their midst, with their routines of fish and wine and bread, that he proclaims the kingdom of heaven. The gospel, Jesus teaches, is in the yeast, as a woman kneads it with her bare hands into the cool, pungent dough. It is in the soil, so warm and moist when freshly turned by muscular arms and backs. It is in the tiny seeds of mustard and wheat, painstakingly saved and dried from last season's harvest... Jesus placed the gospel in these tactile things, with all the grit of life surrounding him, because it is through all this touching, tasting, and smelling that his own sheep- his beloved, hardworking, human flock- know. And it is through these most mundane, touchable, smellable, tasteable pieces of commonplace existence that he shows them, and us, to find God and know him. Jesus delivered the good news in a rough, messy, hands-on package of donkeys and dusty roads, bleeding women and lepers, water from the well, and wine from the water. Holy work in the world has always been like this: messy, earthy, physical, touchable.

Mother, I am ravenous. Mother it is not what they said, they did not tell us the truth, they did not even say that it would look like the underbelly of a skinned mammal. That it would be like the inside of a lip. It is the scrape of his teeth on the soft of my arm and how I moaned for days. It is greedy and hungry. I am always hungry. I am always a stomach full of teeth and need. Need, god, I need. Once in the morning and once in the afternoon, sometimes in between. Sometimes I am not a girl, but a slice of desire. Mother, if desperation were human, she would wear my eyes. She would hold my hands. She would take me by the neck and fill me until I was boneless. Later she would write in her diary, today I destroyed a girl and it tasted like wine.

All Carolina folk are crazy for mayonnaise, mayonnaise is as ambrosia to them, the food of their tarheeled gods. Mayonnaise comforts them, causes the vowels to slide more musically along their slow tongues, appeasing their grease-conditioned taste buds while transporting those buds to a place higher than lard could ever hope to fly. Yellow as summer sunlight, soft as young thighs, smooth as a Baptist preacher's rant, falsely innocent as a magician's handkerchief, mayonnaise will cloak a lettuce leaf, some shreds of cabbage, a few hunks of cold potato in the simplest splendor, restyling their dull character, making them lively and attractive again, granting them the capacity to delight the gullet if not the heart. Fried oysters, leftover roast, peanut butter: rare are the rations that fail to become instantly more scintillating from contact with this inanimate seductress, this goopy glory-monger, this alchemist in a jar. The mystery of mayonnaise-and others besides Dickie Goldwire have surely puzzled over this_is how egg yolks, vegetable oil, vinegar (wine's angry brother), salt, sugar (earth's primal grain-energy), lemon juice, water, and, naturally, a pinch of the ol' calcium disodium EDTA could be combined in such a way as to produce a condiment so versatile, satisfying, and outright majestic that mustard, ketchup, and their ilk must bow down before it (though, a at two bucks a jar, mayonnaise certainly doesn't put on airs)or else slink away in disgrace. Who but the French could have wrought this gastronomic miracle? Mayonnaise is France's gift to the New World's muddled palate, a boon that combines humanity's ancient instinctive craving for the cellular warmth of pure fat with the modern, romantic fondness for complex flavors: mayo (as the lazy call it) may appear mild and prosaic, but behind its creamy veil it fairly seethes with tangy disposition. Cholesterol aside, it projects the luster that we astro-orphans have identified with well-being ever since we fell from the stars.

The Church is not a society for escape-corporately or individually-from this world to taste of the mystical bliss of eternity. Communion is not a 'mystical experience': we drink of the chalice of Christ, and He gave Himself for the life of the world. The bread on the paten and the wine in the chalice are to remind us of the incarnation of the Son of God, of the cross and death. And thus it is the very joy of the Kingdom that makes us remember the world and pray for it. It is the very communion with the Holy Spirit that enables us to love the world with the love of Christ. The Eucharist is the sacrament of unity and the moment of truth: here we see the world in Christ, as it really is, and not from our particular and therefore limited and partial points of view. Intercession begins here, in the glory of the messianic banquet, and this is the only true beginning of the Church's mission. It is when, 'having put aside all earthly care,' we seem to have left this world, that we, in fact, recover it in all its reality.

Sometimes people ask me why I travel so much, and specifically why we travel with Henry so often. I think they think it’s easier to keep the kids at home, in their routines, surrounded by their stuff. It is. But we travel because it’s there. Because Capri exists and Kenya exists and Tel Aviv exists, and I want to taste every bite of it. We travel because I want my kids to learn, as I learned, that there are a million ways to live, a million ways to eat, a million ways to dress and speak and view the world. I want them to know that “our way” isn’t the right way, but just one way, that children all over the world, no matter how different they seem, are just like the children in our neighborhood—they love to play, to discover, to learn. I want my kids to learn firsthand and up close that different isn’t bad, but instead that different is exciting and wonderful and worth taking the time to understand. I want them to see themselves as bit players in a huge, sweeping, beautiful play, not as the main characters in the drama of our living room. I want my kids to taste and smell and experience the biggest possible world, because every bite of it, every taste and texture and flavor, is delicious.

The medicine-man, having given him the once-over, had ordered him to abstain from all alcoholic liquids, and in addition to tool down the hill to the Royal Pump-Room each morning at eight-thirty and imbibe twelve ounces of warm crescent saline and magnesia. It doesn't sound much, put that way, but I gather from contemporary accounts that it's practically equivalent to getting outside a couple of little old last year's eggs beaten up in sea-water. And the thought of Uncle George, who had oppressed me sorely in my childhood, sucking down that stuff and having to hop out of bed at eight-fifteen to do so was extremely grateful and comforting of a morning. At four in the afternoon he would toddle down the hill again and repeat the process, and at night we would dine together and I would loll back in my chair, sipping my wine, and listen to him telling me what the stuff had tasted like. In many ways the ideal existence.

Now her hair is like the nights of disunion and separation and her face like the days of union and delectation; She hath a nose like the edge of the burnished blade and cheeks like purple wine or anemones blood-red: her lips as coral and carnelian shine and the water of her mouth is sweeter than old wine; its taste would quench Hell's fiery pain. Her tongue is moved by wit of high degree and ready repartee: her breast is a seduction to all that see it (glory be to Him who fashioned it and finished it!); and joined thereto are two upper arms smooth and rounded; She hath breasts like two globes of ivory, from whose brightness the moons borrow light, and a stomach with little waves as it were a figured cloth of the finest Egyptian linen made by the Copts, with creases like folded scrolls, ending in a waist slender past all power of imagination; based upon back parts like a hillock of blown sand, that force her to sit when she would fief stand, and awaken her, when she fain would sleep, And those back parts are upborne by thighs smooth and round and by a calf like a column of pearl, and all this reposeth upon two feet, narrow, slender and pointed like spear-blades, the handiwork of the Protector and Requiter, I wonder how, of their littleness, they can sustain what is above them.

It was easy to tell who at Ortolan was once an actor and was now a career waiter. The careerists were older, for one, and precise and fussy about enforcing Findlay’s rules, and at staff dinners they would ostentatiously swirl the wine that the sommelier’s assistant poured them to sample and say things like, “It’s a little like that Linne Calodo Petite Sirah you served last week, José, isn’t it?” or “Tastes a little minerally, doesn’t it? This a New Zealand?” It was understood that you didn’t ask them to come to your productions—you only asked your fellow actor-waiters, and if you were asked, it was considered polite to at least try to go—and you certainly didn’t discuss auditions, or agents, or anything of the sort with them. Acting was like war, and they were veterans: they didn’t want to think about the war, and they certainly didn’t want to talk about it with naïfs who were still eagerly dashing toward the trenches, who were still excited to be in-country. Findlay

Peter lifted his head. Hook's hair was tangled around his face like a lion's mane and his eyes were painfully clear, all teasing and mirth gone from his mouth. He took Peter's chin in his hand, his fingers calloused but gentle, and kissed him. Everything in the world grew quiet and Peter's body grew loud. The caress of Hook's fingertips under his chin made his pulse catch, his throat flushing, shoulders tightening. He could only seem to breathe in, breathe Hook in deeper. Hook's lips were dry, and he tasted like salt and sweet wine. He smelled like gunpowder and the sea and he was everywhere, shifting closer across the leaves, his other arm snaking around Peter's waist, the iron claw pressed flat between his shoulder blades. Peter dug his fingers into fistfuls of earth, trying to ground himself as Hook pulled them together, tipping Peter's head back with the gentle thrust of his kiss, a momentum that threatened to tilt them both to the ground. Peter was impossibly hot, hot to his fingertips and toes and his skin was crawling with the need to be touched, the shock of that need. Sweat caught at the back of his shirt. His skin was stark canvas begging for ink, and Hook's touch was going to stain him forever. It was too much, too sudden. Peter recoiled, yanking a knife from his boot and holding it between them. He didn't mean it as a threat, just a way to make distance where none had been.

Let them talk more munitions and airplanes and battleships and tanks and gases why of course we’ve got to have them we can’t get along without them how in the world could we protect the peace if we didn’t have them? Let them form blocs and alliances and mutual assistance pacts and guarantees of neutrality. Let them draft notes and ultimatums and protests and accusations. But before they vote on them before they give the order for all the little guys to start killing each other let the main guy rap his gavel on my case and point down at me and say here gentlemen is the only issue before this house and that is are you for this thing here or are you against it. And if they are against it why goddam them let them stand up like men and vote. And if they are for it let them be hanged and drawn and quartered and paraded through the streets in small chopped up little bits and thrown out into the fields where no clean animal will touch them and let their chunks rot there and may no green thing ever grow where they rot. Take me into your churches your great towering cathedrals that have to be rebuilt every fifty years because they are destroyed by war. Carry me in my glass box down the aisles where kings and priests and brides and children at their confirmation have gone so many times before to kiss a splinter of wood from a true cross on which was nailed the body of a man who was lucky enough to die. Set me high on your altars and call on god to look down upon his murderous little children his dearly beloved little children. Wave over me the incense I can’t smell. Swill down the sacramental wine I can’t taste. Drone out the prayers I can’t hear. Go through the old holy gestures for which I have no legs and no arms. Chorus out the hallelujas I can’t sing. Bring them out loud and strong for me your hallelujas all of them for me because I know the truth and you don’t you fools. You fools you fools you fools…

I look into the chocolaterie. It looks warm in there, almost intimate. Candles are burning on the tables; the Advent window is lit with a rose glow. It smells of orange and clove from the pomander hanging above the door; of pine from the tree; of the mulled wine that we are serving alongside our spiced hot chocolate; and of fresh gingerbread straight out of the oven. It draws them in- three or four at a time- regulars and strangers and tourists alike. They stop at the window, catch the scent, and in they come, looking a little dazed, perhaps, at the many scents and colors and all their favorites in their little glass boxes- bitter orange cracknel; mendiants du roi; hot chili squares; peach brandy truffle; white chocolate angel; lavender brittle- all whispering inaudibly- Try me. Taste me. Test me.

XII. If there pushed any ragged thistle-stalk Above its mates, the head was chopped, the bents Were jealous else. What made those holes and rents In the dock's harsh swarth leaves, bruised as to baulk All hope of greenness? Tis a brute must walk Pashing their life out, with a brute's intents. XIII. As for the grass, it grew as scant as hair In leprosy; thin dry blades pricked the mud Which underneath looked kneaded up with blood. One stiff blind horse, his every bone a-stare, Stood stupified, however he came there: Thrust out past service from the devil's stud! XIV. Alive? he might be dead for aught I knew, With that red gaunt and colloped neck a-strain. And shut eyes underneath the rusty mane; Seldom went such grotesqueness with such woe; I never saw a brute I hated so; He must be wicked to deserve such pain. XV. I shut my eyes and turned them on my heart, As a man calls for wine before he fights, I asked one draught of earlier, happier sights, Ere fitly I could hope to play my part. Think first, fight afterwards, the soldier's art: One taste of the old time sets all to rights. XVI. Not it! I fancied Cuthbert's reddening face Beneath its garniture of curly gold, Dear fellow, till I almost felt him fold An arm to mine to fix me to the place, The way he used. Alas, one night's disgrace! Out went my heart's new fire and left it cold. XVII. Giles then, the soul of honour - there he stands Frank as ten years ago when knighted first, What honest man should dare (he said) he durst. Good - but the scene shifts - faugh! what hangman hands Pin to his breast a parchment? His own bands Read it. Poor traitor, spit upon and curst! XVIII. Better this present than a past like that: Back therefore to my darkening path again! No sound, no sight as far as eye could strain. Will the night send a howlet or a bat? I asked: when something on the dismal flat Came to arrest my thoughts and change their train. XIX. A sudden little river crossed my path As unexpected as a serpent comes. No sluggish tide congenial to the glooms; This, as it frothed by, might have been a bath For the fiend's glowing hoof - to see the wrath Of its black eddy bespate with flakes and spumes. XX. So petty yet so spiteful! All along, Low scrubby alders kneeled down over it; Drenched willows flung them headlong in a fit Of mute despair, a suicidal throng: The river which had done them all the wrong, Whate'er that was, rolled by, deterred no whit. XXI. Which, while I forded - good saints, how I feared To set my foot upon a dead man's cheek, Each step, of feel the spear I thrust to seek For hollows, tangled in his hair or beard! - It may have been a water-rat I speared, But, ugh! it sounded like a baby's shriek. XXII. Glad was I when I reached the other bank. Now for a better country. Vain presage! Who were the strugglers, what war did they wage, Whose savage trample thus could pad the dank soil to a plash? Toads in a poisoned tank Or wild cats in a red-hot iron cage - XXIII. The fight must so have seemed in that fell cirque, What penned them there, with all the plain to choose? No footprint leading to that horrid mews, None out of it. Mad brewage set to work Their brains, no doubt, like galley-slaves the Turk Pits for his pastime, Christians against Jews.

Albert Graeme It was an English ladye bright, (The sun shines fair on Carlisle wall) And she would marry a Scottish knight, For Love will still be lord of all. Blithely they saw the rising sun When he shone fair on Carlisle wall; But they were sad ere day was done, Though Love was still the lord of all. Her sire gave brooch and jewel fine, Where the sun shines fair on Carlisle wall; Her brother gave but a flask of wine, For ire that Love was lord of all. For she had lands both meadow and lea, Where the sun shines fair on Carlisle wall, For he swore her death, ere he would see A Scottish knight the lord of all. That wine she had not tasted well (The sun shines fair on Carlisle wall) When dead, in her true love's arms, she fell, For Love was still the lord of all! He pierced her brother to the heart, Where the sun shines fair on Carlisle wall, So perish all would true love part That Love may still be lord of all! And then he took the cross divine, Where the sun shines fair on Carlisle wall, And died for her sake in Palestine; So Love was still the lord of all. Now all ye lovers, that faithful prove, (The sun shines fair on Carlisle wall) Pray for their souls who died for love, For Love shall still be lord of all! -- Canto 6

The things about you I appreciate May seem indelicate: I'd like to find you in the shower And chase the soap for half an hour. I'd like to have you in my power And see your eyes dilate. I'd like to have your back to scour And other parts to lubricate. Sometimes I feel it is my fate To chase you screaming up a tower Or make you cower By asking you to differentiate Nietzsche from Schopenhauer. I'd like successfully to guess your weight And win you at a fête. I'd like to offer you a flower. I like the hair upon your shoulders, Falling like water over boulders. I like the shoulders too: they are essential. Your collar-bones have great potential (I'd like your particulars in folders Marked Confidential). I like your cheeks, I like your nose, I like the way your lips disclose The neat arrangement of your teeth (Half above and half beneath) In rows. I like your eyes, I like their fringes. The way they focus on me gives me twinges. Your upper arms drive me berserk. I like the way your elbows work. On hinges … I like your wrists, I like your glands, I like the fingers on your hands. I'd like to teach them how to count, And certain things we might exchange, Something familiar for something strange. I'd like to give you just the right amount And get some change. I like it when you tilt your cheek up. I like the way you not and hold a teacup. I like your legs when you unwind them. Even in trousers I don't mind them. I like each softly-moulded kneecap. I like the little crease behind them. I'd always know, without a recap, Where to find them. I like the sculpture of your ears. I like the way your profile disappears Whenever you decide to turn and face me. I'd like to cross two hemispheres And have you chase me. I'd like to smuggle you across frontiers Or sail with you at night into Tangiers. I'd like you to embrace me. I'd like to see you ironing your skirt And cancelling other dates. I'd like to button up your shirt. I like the way your chest inflates. I'd like to soothe you when you're hurt Or frightened senseless by invertebrates. I'd like you even if you were malign And had a yen for sudden homicide. I'd let you put insecticide Into my wine. I'd even like you if you were Bride Of Frankenstein Or something ghoulish out of Mamoulian's Jekyll and Hyde. I'd even like you as my Julian Or Norwich or Cathleen ni Houlihan. How melodramatic If you were something muttering in attics Like Mrs Rochester or a student of Boolean Mathematics. You are the end of self-abuse. You are the eternal feminine. I'd like to find a good excuse To call on you and find you in. I'd like to put my hand beneath your chin, And see you grin. I'd like to taste your Charlotte Russe, I'd like to feel my lips upon your skin I'd like to make you reproduce. I'd like you in my confidence. I'd like to be your second look. I'd like to let you try the French Defence And mate you with my rook. I'd like to be your preference And hence I'd like to be around when you unhook. I'd like to be your only audience, The final name in your appointment book, Your future tense.

Less knows so well the pleasures of youth - danger, excitement, losing oneself in a dark club with a pill, a shot, a stranger's mouth - and, with Robert and his friends, the pleasures of age - comfort and ease, beauty and taste, old friends and old stories and wine, whiskey, sunset over water. His entire life, he has alternated between the two. There is his own distant youth, that daily humiliation of rinsing out your one good shirt and putting on your onw good smile, along with the daily rush of newness: new pleasures, new people, new reflections of yourself. There is Robert's middle age of selecting his vices as carefully as tiles in a Paris shop, napping in the sunlight on an afternoon and getting up from a chair and hearing the creak of death. The city of youth, the country of age. But in between, where Less is living - that exurban existence? How has he never learned to live it?

...kissing Locke never felt the way that kissing Cardan does, like taking a dare to run over knives, live an adrenaline strike of lightning, like the moment when you've swum too far out in the sea and there is no going back, only cold black water closing over your head. Cardan's cruel mouth is surprisingly soft, and for a long moment after our lips touch, he's still as a statue. His eyes close, lashes brushing my cheek. I shudder, as you're supposed to when someone walks over your grave. Then his hands come up, gentle as they glide over my arms. If I didn't know better, I'd say his touch was reverent, but I do know better. HIs hands are moving slowly because he is trying to stop himself. He doesn't want this. He doesn't want to want this. He tastes like sour wine. I can feel the moment he gives in and gives up, pulling me to him despite the threat of the knife. He kisses me hard, with a kind of devouring desperation, fingers digging in to my hair. Our mouths slide together, teeth over lips over tongues. Desire hits me like a kick to the stomach. It's like fighting, except what we're fighting for is to crawl inside each other's skin. That's the moment when terror seizes me. What kind of insane revenge is there in exulting in his revulsion? And worse, far worse, I like this. I like everything about kissing him- the familiar buzz of fear, the knowledge I am punishing him, the proof he wants me. The knife in my hand is useless. I throw it at the desk, barely registering as the point sinks in to the wood. He pulls back from me at the sound, startled. HIs mouth is pink, his eyes dark. He sees the knife and barks out a startled laugh. Which is enough to make me stagger back. I want to mock him, to show up his weakness without revealing mine, but I don't trust my face not to show too much. 'Is that what you imagined?' I ask, and am relieved to find that my voice sounds harsh. 'No,' he said tonelessly. 'Tell me,' I say. He shakes his head, somewhere chagrined. 'Unless you're really going to stab me, I think I won't. And I might not tell you even if you were going to stab me.' I get up on Dain's desk to put some distance between us. My skin feels too tight, and the room seems suddenly too small. He almost made me laugh there.

Thus engaged, with her right elbow supported by her left hand, Madame Defarge said nothing when her lord came in, but coughed just one grain of cough. This, in combination with the lifting of her darkly defined eyebrows over her toothpick by the breadth of a line, suggested to her husband that he would do well to look round the shop among the customers, for any new customer who had dropped in while he stepped over the way. The wine-shop keeper accordingly rolled his eyes about, until they rested upon an elderly gentleman and a young lady, who were seated in a corner. Other company were there: two playing cards, two playing dominoes, three standing by the counter lengthening out a short supply of wine. As he passed behind the counter, he took notice that the elderly gentleman said in a look to the young lady, "This is our man." "What the devil do you do in that galley there?" said Monsieur Defarge to himself; "I don't know you." But, he feigned not to notice the two strangers, and fell into discourse with the triumvirate of customers who were drinking at the counter. "How goes it, Jacques?" said one of these three to Monsieur Defarge. "Is all the spilt wine swallowed?" "Every drop, Jacques," answered Monsieur Defarge. When this interchange of Christian name was effected, Madame Defarge, picking her teeth with her toothpick, coughed another grain of cough, and raised her eyebrows by the breadth of another line. "It is not often," said the second of the three, addressing Monsieur Defarge, "that many of these miserable beasts know the taste of wine, or of anything but black bread and death. Is it not so, Jacques?" "It is so, Jacques," Monsieur Defarge returned. At this second interchange of the Christian name, Madame Defarge, still using her toothpick with profound composure, coughed another grain of cough, and raised her eyebrows by the breadth of another line. The last of the three now said his say, as he put down his empty drinking vessel and smacked his lips. "Ah! So much the worse! A bitter taste it is that such poor cattle always have in their mouths, and hard lives they live, Jacques. Am I right, Jacques?" "You are right, Jacques," was the response of Monsieur Defarge. This third interchange of the Christian name was completed at the moment when Madame Defarge put her toothpick by, kept her eyebrows up, and slightly rustled in her seat. "Hold then! True!" muttered her husband. "Gentlemen--my wife!" The three customers pulled off their hats to Madame Defarge, with three flourishes. She acknowledged their homage by bending her head, and giving them a quick look. Then she glanced in a casual manner round the wine-shop, took up her knitting with great apparent calmness and repose of spirit, and became absorbed in it. "Gentlemen," said her husband, who had kept his bright eye observantly upon her, "good day. The chamber, furnished bachelor- fashion, that you wished to see, and were inquiring for when I stepped out, is on the fifth floor. The doorway of the staircase gives on the little courtyard close to the left here," pointing with his hand, "near to the window of my establishment. But, now that I remember, one of you has already been there, and can show the way. Gentlemen, adieu!" They paid for their wine, and left the place. The eyes of Monsieur Defarge were studying his wife at her knitting when the elderly gentleman advanced from his corner, and begged the favour of a word. "Willingly, sir," said Monsieur Defarge, and quietly stepped with him to the door. Their conference was very short, but very decided. Almost at the first word, Monsieur Defarge started and became deeply attentive. It had not lasted a minute, when he nodded and went out. The gentleman then beckoned to the young lady, and they, too, went out. Madame Defarge knitted with nimble fingers and steady eyebrows, and saw nothing.

Josh and Rashmi are making out-I can actually see tongue-so I turn to my bread and grapes.How biblical of me. The grapes are smaller than I'm used to, and the skin is slightly textured. Is that dirt? I dip my napkin in water and dab at the tiny purple globes. It helps, but they're still sort of rough. Hmm. St. Clair and Meredith stop talking. I glance up to find them staring at me in matching bemusement. "What?" "Nothing," he says. "Continue your grape bath." "They were dirty." "Have you tried one?" she asks. "No,they've still got these little mud flecks." I hold one up to show them. St. Clair plucks it from my fingers and pops it into his mouth.I'm hypnotized by his lips, his throat, as he swallows. I hesitate. Would I rather have clean food or his good opinion? He picks up another and smiles. "Open up." I open up. The grape brushes my lower lip as he slides it in. It explodes in my mouth, and I'm so startled by the juice that I nearly spit it out. The flavor is intense, more like grape candy than actual fruit. To say I've tasted nothing like it before is an understatement. Meredith and St. Clair laugh. "Wait until you try them as wine," she says. St. Clair twirls a forkful of pasta. "So. How was French class?" The abrupt subject change makes me shudder. "Professeur Gillet is scary. She's all frown lines." I tear off a piece of baguette. The crust crackles, and the inside is light and springy. Oh,man. I shove another hunk into my mouth.

Arrive before your Husband. Not that I can See quite what good arriving first will do; But still arrive before him. When he's taken His place upon the couch and you go too To sit beside him, on your best behavior Stealthily touch my foot, and look at me, Watching my nods, my eyes, my face's language; Catch and return my signals secretly. I'll send a wordless message with my eyebrows; You'll read my fingers' words, words traced in wine. When you recall our games of love together, Your finger on rosy cheeks must trace a line. If in your silent thoughts you wish to chide me, Let your hand hold the lobe of your soft ear; When, darling, what I do or say gives pleasure, Keep turning to an fro the ring you wear. When you wish well-earned curses on your husband, Lay your hand on the table, as in prayer. If he pours you wine, watch out, tell him to drink it; Ask for what you want from the waiter there. I shall take next the glass you hand the waiter And I'll drink from the place you took your sips; If he should offer anything he's tasted, Refuse whatever food has touch his lips. Don't let him plant his arms upon your shoulders, Don't let him rest your gentle head on his hard chest, Don't let your dress, your breasts, admit his fingers, And--most of all--no kisses to be pressed! You kiss--and I'll reveal myself your lover; I'll say 'they're mine'; my legal claim I'll stake. All this, of course I'll see, But what's well hidden under your dress--blind terror makes me quake.

An irregular birthmark stood out on the crest of her hip, like a splash of wine on snow. He touched a finger to it, and she stirred. “Don’t look at that,” she mumbled, rubbing sleep from her eyes. “I know it’s horrid.” “Horrid?” Despite the pained expression on her face, he had to laugh. “Sweetheart, I can honestly say that there is nothing about you that’s horrid in the least.” “My painting master would not agree.” The bitter taste of envy filled his mouth. “Do you know, that Frenchman of yours had better hope I never meet with him. “Oh, no,” she said quickly. “Not Gervais. Never Gervais. My painting master was an old, balding prig called Mr. Turklethwaite.” Gray’s bafflement must have been obvious. She went on, “There was never any Gervais. I mean, you know that I’d never taken a man to my bed, but you must understand…I’ve never allowed another man into my heart, either.” She kissed his brow, then his lips. “I love you, only you.” God. How brave she was. Tossing those words about as though they were feathers. Could she possibly suspect how they landed in his chest like cannonballs, detonating deep in his heart? Struggling for equanimity, he asked casually, “So when did this other painting master have occasion to see your birthmark?” She laughed. “He didn’t. But I painted something like it once, on a portrait of Venus. I told him I thought it lent her an air of reality. Oh, how he scolded me. A lady who paints, he said-“ She gave Gray a teasing look. “He would not apply the term “artist” to a female, you see.” “I see.” “A lady who paints, he said, should approach the art as she would any other genteel accomplishment. Her purpose is to please; her goal is to create an example of refinement. A true lady would not paint an imperfection, he said, any more than she would strike a false note in a sonata. Beauty is not real, and reality is not beautiful.” Gray shook his head. “Remarkable. I believe I despise your real painting master even more than I hated the fictional one. I wouldn’t have thought it possible.

Willow gazed up at him, her silly grin still in place. "You know wha'? You're kinda cute when you crook your eyebrows down like tha'." Rider muttered a curse, lifted her off the floor, and tossed her over his shoulder. "Juan, you and Hicks help Mrs. Brigham to her room. I'll take care of this little hellion." Willow lifted her head from where she dangled over Rider's shoulder. "See yuh later, Mrs. B." Miriam smiled and waved. "i think Mrs. B is pickled," Rider's passenger said in a loud whisper as he hauled her out the door. "No thanks to you,hellion," he growled, and smacked her bottom. "Ow!" As he carried Willow into the house, Rider was hard pressed to quell a sudden urge to laugh. In her bedroom, he unceremoniously dumped her on her bed, but when he turned to leave, her pitiful sounding voice halted his exit. "Rider,come here a min-it." "Oh,hell, I suppose you're going to be sick." Grabbing a basin off her dresser, he shoved it under her chin. "It serves you right, you know." He watched nervously as she knocked the bowl aside. "Dun...don't be mad." She held her arms out to him. "Come closer. Gimme a kiss and we'll make up. I like your kisses so-o-o-o much." This time Rider couldn't stall his grin and inadvertently leaned closer. She was on him like a duck on a June bug. With two hearty handfuls of his shirt, she yanked him down on top of her and plastered her mouth against his. Talking against his lips, the tipsy girl had the audacity to complain, "Not like this. Do it like before. You know, with your tongue." Rider squeezed his eyes shut and groaned. This isn't fair, he bemoaned silently. He tried to rise but Willow held tight, squirming her voluptuous little body against his. Sweat broke out on his forehead. If he didn't put a stop to this soon...He lifted his mouth from hers. "If I promise to kiss you with my tongue, will you let go of me and go to sleep?" "Uh-huh." Willow's eyes drooped, but the affect appeared more seductive than drunken. Lifting her shoulders slightly off the bed, he wound his arms around her and covered her mouth with his. His tongue explored hers in a long, liquid kiss, tasting of wine and desire. Rider savored its promise, wishing just this once, he could be less a gentleman. Willow wrapped one of her legs over his and shifted her hips, innocently aligning his swelling heat with hers. He started and bolted off the bed. "Holy hell! You did it again!" "What?" Her voice was sluggish and sleepy now. Disgusted with himself, Rider stomped to the door. "Sleep it off, Freckles." Outside Willow's door, Rider slumped against the wall and shook his head. Willow Vaughn was a constant surprise, and he loved the girl so bad it hurt.

Cursing himself, he glided his fingertips from her shoulder inward along the elegant line of her collarbone. She responded to him with a sigh of intoxicated pleasure, arching her head back, lifting her breasts slightly as her body rose to his touch. His eyes glazed over as he realized then that she was awake enough to know what she wanted. He leaned down at once and kissed her shoulder softly, whispering her name. "Wake to me." She touched his head in answer, draping her arm weakly over his neck. He moved onto the bed with her, his heart pounding. He lay beside her, close enough to consume with his lips the small, heady sigh that escaped hers. He watched the dreamy smile that curved her lips as he began caressing her with seductive reassurance, letting her get accustomed to his touch. "That's right. You just relax," he breathed. He skimmed his palm down her arm, but at her elbow, he diverted his explorations to her slender waist. From there, he ran his hand down lower, to her hip. She stretched a little like a pampered cat under his patient stroking. He bent his head at length and pressed a kiss to the white line of her tender neck. He was rewarded with another enticing undulation of her body, drawing him closer. As his lips worked his way higher, Kate turned her mouth to his invitingly. She met his gaze for a fleeting instant before he kissed her; her glittering, heavy-lidded eyes teemed with feverish desire. "Hullo there," he whispered, then he bent his head and claimed her mouth. Her low moan passed from her lips to his. Rohan answered in kind as he deepened the kiss, capturing her chin between his finger and thumb. She clutched two fistfuls of his shirt for a passing instant. Her mouth tasted of red wine. He drank deeper. As she opened her mouth to his hungry kiss, he skimmed his fingertips down her throat to her chest. He slipped his hand into her gown and cupped her breast. With tingling hands, he took her nipple between his finger and thumb and held it lightly as he kissed her. Her approving groan asked wordlessly for more. She touched his shoulders, arms, and chest as he moved downward over her body to indulge himself in sampling her breasts. She made no move to stop him, no longer cold or shivering as she had been in the great hall, but panting, her skin aglow with newfound heat as he undid the bodice of her skimpy gown and bared her lovely breasts. Closing his eyes, he took her nipple into his mouth and sucked until it swelled to glorious fullness against his tongue. The kiss went on and on, for she was even sweeter than he had already fantasized in the great hall. Now that he had her nipple in his mouth, he could not get enough of her. But when she began to writhe hungrily beneath him, her moans climbing, he obliged her, taking his hand down slowly over her quivering stomach through her gown. She was wanton, but he stoked her fire by keeping a leisurely pace for now. He put his hand between her legs, giving her a taste of what she craved. She began rubbing restlessly against the snug hold of his hand cupping her mound. He was rock hard, and enjoyed pleasuring her for a while further, feeling the dampness of her core permeating the thin cloth of her gown

You’re the only person who doesn’t see the advantage in such a match.” “That’s because I don’t believe in marriages of convenience. Given your family’s history, I’d think that you wouldn’t either.” She colored. “And why do assume it would be such a thing? Is it so hard to believe that a man might genuinely care for me? That he might actually want to marry me for myself?” “Why would anyone wish to marry the reckless Lady Celia, after all,” she went on in a choked voice, “if not for her fortune or to shore up his reputation?” “I didn’t mean any such thing,” he said sharply. But she’d worked herself up into a fine temper. “Of course you did. You kissed me last night only to make a point, and you couldn’t even bear to kiss me properly again today-“ “Now see here,” he said, grabbing her shoulders. “I didn’t kiss you ‘properly’ today because I was afraid if I did I might not stop.” That seemed to draw her up short. “Wh-What?” Sweet God, he shouldn’t have said that, but he couldn’t let her go on thinking she was some sort of pariah around men. “I knew that if I got his close, and I put my mouth on yours…” But now he was this close. And she was staring up at him with that mix of bewilderment and hurt pride, and he couldn’t help himself. Not anymore. He kissed her, to show her what she seemed blind to. That he wanted her. That even knowing it was wrong and could never work, he wanted to have her. She tore her lips from his. “Mr. Pinter-“ she began in a whisper. “Jackson,” he growled. “Let me hear you say my name.” Backing away from him, she cast him a wounded expression. “Y-you don’t have to pretend-“ “I’m not pretending anything, damn it!” Grabbing her by the sleeves, he dragged her close and kissed her again, with even more heat. How could she not see that he ached to take her? How could she not know what a temptation she was? Her lips intoxicated him, made him light-headed. Made him reckless enough to kiss her so impudently that any other woman of her rank would be insulted. When she pulled away a second time, he expected her to slap him. But all she did was utter a feeble protest. “Please, Mr. Pinter-“ “Jackson,” he ordered in a low, unsteady voice, emboldened by the melting look in her eyes. “Say my Christian name.” Her lush dark lashes lowered as a blush stained her cheeks. “Jackson…” His breath caught in his throat at the intimacy of it, and fire exploded in his brain. She wasn’t pushing him away, so to hell with trying to be a gentleman. He took her mouth savagely this time, plundering every part of its silky warmth as his blood pulsed high in his veins. She tasted of red wine and lemon cake, both tart and sweet at once. He wanted to eat her up. He wanted to take her, right here in this room. So when she pulled out of his arms to back away, he walked after her. She didn’t stop backing away, but neither did she turn tail and run. “Last night you claimed this wouldn’t happen again.” “I know. And yet it has.” Like someone in an opium den, he’d been craving her for months. And how that he’d suddenly had a taste of the very thing he craved, he had to have more. When she came up against the writing table, he caught her about the waist. She turned her head away before he could kiss her, so he settled for burying his face in her neck to nuzzle the tender throat he’d been coveting. With a shiver, she slid her hands up his chest. “Why are you doing this?” “Because I want you,” he admitted, damning himself. “Because I’ve always wanted you.” Then he covered her mouth with his once more.

And were you immediately taken with Charlotte, when you found her?" "Who wouldn't be?" Gentry parried with a bland smile. He drew a slow circle on Lottie's palm, stroking the insides of her fingers, brushed his thumb over the delicate veins of her wrist. The subtle exploration made her feel hot and breathless, her entire being focused on the fingertip that feathered along the tender flesh of her upper palm. Most disconcerting of all was the realization that Gentry didn't even know what he was doing. He fiddled lazily with her hand and talked with Sophia, while the chocolate service was brought to the parlor and set out on the table. "Isn't it charming?" Sophia asked, indicating the flowered porcelain service with a flourish. She picked up the tall, narrow pot and poured a dark, fragrant liquid into one of the small cups, filling the bottom third. "Most people use cocoa powder, but the best results are obtained by mixing the cream with chocolate liquor." Expertly she stirred a generous spoonful of sugar into the steaming liquid. "Not liquor as in wine or spirits, mind you. Chocolate liquor is pressed from the meat of the beans, after they have been roasted and hulled." "It smells quite lovely," Lottie commented, her breath catching as Gentry's fingertip investigated the plump softness at the base of her thumb. Sophia turned her attention to preparing the other cups. "Yes, and the flavor is divine. I much prefer chocolate to coffee in the morning." "Is it a st-stimulant, then?" Lottie asked, finally managing to jerk her hand away from Gentry. Deprived of his plaything, he gave her a questioning glance. "Yes, of a sort," Sophia replied, pouring a generous amount of cream into the sweetened chocolate liquor. She stirred the cups with a tiny silver spoon. "Although it is not quite as animating as coffee, chocolate is uplifting in its own way." She winked at Lottie. "Some even claim that chocolate rouses the amorous instincts." "How interesting," Lottie said, doing her best to ignore Gentry as she accepted her cup. Inhaling the rich fumes appreciatively, she took a tiny sip of the shiny, dark liquid. The robust sweetness slid along her tongue and tickled the back of her throat. Sophia laughed in delight at Lottie's expression. "You like it, I see. Good- now I have found an inducement to make you visit often." Lottie nodded as she continued to drink. By the time she reached the bottom of the cup, her head was swimming, and her nerves were tingling from the mixture of heat and sugar. Gentry set his cup aside after a swallow or two. "Too rich for my taste, Sophia, although I compliment your skill in preparing it. Besides, my amorous instincts need no encouragement." He smiled as the statement caused Lottie to choke on the last few drops of chocolate.