Wine Related Quotes

The problem with the alphabet is that it bears no relation to anything at all, and when words are arranged alphabetically they are uselessly separated. In the OED, for example, aardvarks are 19 volumes away from the zoo, yachts are 18 volumes from the beach, and wine is 17 volumes from the nearest corkscrew.

A child’s world is confusing; he is continuously deceived, deceived about broken relationships, fallen relatives, family history, secrets; deceptions perpetuated for the sake of keeping him safe, untainted, unharmed from the claws of the outside world.

They were staggered to learn that a real tangible person, living in Minnesota, and married to their own flesh-and-blood relation, could apparently believe that divorce may not always be immoral; that illegitimate children do not bear any special and guaranteed form of curse; that there are ethical authorities outside of the Hebrew Bible; that men have drunk wine yet not died in the gutter; that the capitalistic system of distribution and the Baptist wedding-ceremony were not known in the Garden of Eden; that mushrooms are as edible as corn-beef hash; that the word "dude" is no longer frequently used; that there are Ministers of the Gospel who accept evolution; that some persons of apparent intelligence and business ability do not always vote the Republican ticket straight; that it is not a universal custom to wear scratchy flannels next the skin in winter; that a violin is not inherently more immoral than a chapel organ; that some poets do not have long hair; and that Jews are not always peddlers or pants-makers. "Where does she get all them theories?" marveled Uncle Whittier Smail; while Aunt Bessie inquired, "Do you suppose there's many folks got notions like hers? My! If there are," and her tone settled the fact that there were not, "I just don't know what the world's coming to!

This sadness lies at the heart of every merely positivistic, agnostic, or naturalistic scheme of philosophy. Let sanguine healthy-mindedness do its best with its strange power of living in the moment and ignoring and forgetting, still the evil background is really there to be thought of, and the skull will grin in at the banquet. In the practical life of the individual, we know how his whole gloom or glee about any present fact depends on the remoter schemes and hopes with which it stands related. Its significance and framing give it the chief part of its value. Let it be known to lead nowhere, and however agreeable it may be in its immediacy, its glow and gilding vanish. The old man, sick with an insidious internal disease, may laugh and quaff his wine at first as well as ever, but he knows his fate now, for the doctors have revealed it; and the knowledge knocks the satisfaction out of all these functions. They are partners of death and the worm is their brother, and they turn to a mere flatness.

She’s looking right at you,” Scott says. As I hold her glittering gaze, I instinctively reach to touch her head. “As supple as leather, as tough as steel, as cold as night,” Hugo wrote of the octopus’s flesh; but to my surprise, her head is silky and softer than custard. Her skin is flecked with ruby and silver, a night sky reflected on the wine-dark sea. As I stroke her with my fingertips, her skin goes white beneath my touch. White is the color of a relaxed octopus; in cuttlefish, close relatives of octopus, females turn white when they encounter a fellow female, someone whom they need not fight or flee.

I have known many true connoisseurs, with excellent tastes that range across the humanities and the culinary arts--and they never fail to have a fatal effect on my self-esteem. When I find myself sitting at dinner next to someone who knows just as much about novels as I do but has somehow also found the mental space to adore and be knowledgeable about the opera, have strong opinions about the relative rankings of Renaissance painters, an encyclopedic knowledge of the English civil war, of French wines--I feel an anxiety that nudges beyond the envious into the existential. How did she find the time?

Long ago there was a man that was crucified for being too loving and too lovable. And strange to relate I met him thrice yesterday. The first time he was asking a policeman to not take a prostitute to prison; the second time he was drinking wine with an outcast; and the third time he was having a fist-fight with a promoter inside a church

Your love doesn't end because you find out that he's not related to you by blood. I believe that love transcends such small details as family lineage.

What appears most disquieting to me in isolation is the dilemma of how to use time. There is either too much or too little of it; we either live inside painfully contracting horizons, or feel ourselves isolated in the vastness of space. I seem to have lived with the palm of my hand balanced on the tip of a knife, writing what in theory I would call the Preface to a Future Book. And the relation of time to creation should always appear like that, a ratio that describes the fullness of energy brought to a particular stage of one's life, so that each work is a preface to a stage at which one has still to arrive, the logical extension of which is death. I live for the blaze of metaphor that unites incongruities. The red wine-stain on my page is like an intoxicant to the dance of words. It is a little ritual I undertake, this sprinkling of wine-spots on paper.

He said he would be back and we'd drink wine together He said that everything would be better than before He said we were on the edge of a new relation He said he would never again cringe before his father He said that he was going to invent full-time He said he loved me that going into me He said was going into the world and the sky He said all the buckles were very firm He said the wax was the best wax He said Wait for me here on the beach He said Just don't cry I remember the gulls and the waves I remember the islands going dark on the sea I remember the girls laughing I remember they said he only wanted to get away from me I remember mother saying : Inventors are like poets, a trashy lot I remember she told me those who try out inventions are worse I remember she added : Women who love such are the worst of all I have been waiting all day, or perhaps longer. I would have liked to try those wings myself. It would have been better than this.

He knew that if he did not inform to the police a warm welcome would be his when he left prison. There would be a party waiting in his home, the best of food, homemade ravioli, wine, pastries, with all his friends and relatives gathered to rejoice in his freedom. And sometime during the night the Consigliori, Genco Abbandando, or perhaps even the Don himself, would drop by to pay his respects to such a stalwart, take a glass of wine in his honor, and leave a handsome present of money so that he could enjoy a week or two of leisure with his family before returning to his daily toil. Such was the infinite sympathy and understanding of Don Corleone.

Recently a promising chemical called resveratrol has been isolated. Resveratrol, found in red wine, helps to activate the sirtuin molecule, which has been shown to slow down the oxidation process, a principle component in aging, and therefore it may help protect the body from age-related molecular damage.

Through his first miracle, Jesus intentionally desecrates a religious icon. He purposely chooses these sacred jars to challenge the religious system by converting them from icons of personal purification into symbols of relational celebration. Jesus takes us from holy water to wedding wine. From legalism to life. From religion to relationship.

She looked at me in a troubled sort of way, the way I look today at people who rave about the food at Applebee’s or the Olive Garden.

Winters in Michigan are a lot like John Holmes’s penis: awe-inspiring but way too long, leaving you to wonder—after the

I prefer to hide unsettling things and let them build into life-scarring neuroses.

Lift every voice and sing, Till earth and heaven ring, Ring with the harmonies of Liberty; Let our rejoicing rise High as the list’ning skies, Let it resound loud as the rolling sea. Sing a song full of the faith that the dark past has taught us, Sing a song full of the hope that the present has brought us; Facing the rising sun of our new day begun, Let us march on till victory is won. Stony the road we trod, Bitter the chast’ning rod, Felt in the days when hope unborn had died; Yet with a steady beat, Have not our weary feet Come to the place for which our fathers sighed? We have come over a way that with tears has been watered. We have come, treading our path through the blood of the slaughtered, Out from the gloomy past, Till now we stand at last Where the white gleam of our bright star is cast. God of our weary years, God of our silent tears, Thou who hast brought us thus far on the way; Thou who hast by Thy might, Led us into the light, Keep us forever in the path, we pray. Lest our feet stray from the places, our God, where we met Thee, Lest our hearts, drunk with the wine of the world, we forget Thee; Shadowed beneath Thy hand, May we forever stand, True to our God, True to our native land.

Judas: I’ll tell you what I know: I watched you trip over your own dusty feet to heal the sick, the blind, the lame, the unclean, any two-bit stranger stubbed their fuckin’ toe! When some lowly distant relative - too cheap to buy enough wine for his own fuckin’ wedding - suddenly runs out of booze - no problem, you just presto change-o and it was fuckin’ Miller time in ol’ Canaan again, wasn’t it, bro? But when I fuckin’ needed you - where the fuck were you, huh?! Jesus: Judas- Judas: You forgave Peter and bullshit Thomas - you knocked Paul of Tarsus off a horse - you raised Lazarus from the fuckin’ dead- but me? Me? Your ‘heart’? What about me? What about me, Jesus? Huh? You just, you just - I made a mistake! And if that was wrong, then you should have told me! And if a broken heart wasn’t sufficient reason to hang, THEN YOU SHOULD HAVE TOLD ME THAT, TOO! Jesus: Don’t you think that if I knew that it would have changed your mind… That I would have? Judas: All I know is that you broke me unfixable […]

Strang thing! How does it happen that the presence of a woman overwhelms us so? Is it the power of her grace which enfolds us? Is it the seduction of her beauty and youth, which intoxicates one like wine?

When I find myself sitting at dinner next to someone who knows just as much about novels as I do but has somehow also found the mental space to adore and be knowledgeable about opera, have strong opinions about the relative rankings of Renaissance painters, an encyclopedic knowledge of the English Civil War, of French wines—I feel an anxiety that nudges beyond the envious into the existential. How did she find the time?

Then he gave me the best advice of my life. “Listen, sonny boy. An Irishman is never drunk as long as he can hold on to one blade of grass and not fall off the face of the earth.” SPRING BREAK Heaven’s Waiting Room

Some people say, "What difference does it make what color the winemaker is that made the wine? Judge the wines off their own merit." Like, of course. And I do believe that my wine is judged off its own merit. But the fact is that when you walk into places and people can't believe that you're the principal or you're the owner or you made the wine, it's mind-blowing to me some days. It's like, wow. That's why we need to continue talking about it.

Deep wounds are not easily healed. But the Good Samaritan poured oil and wine into the wounds of the stranger who lay helpless on the road to Jericho, and set him on the road to recovery. Each one of us can go and do likewise.

While Einstein’s theory of relativity may one day put Earth on the intergalactic map, it will always run a distant second to the Lord’s Prayer, whose harnessing of energies in their proper, life-giving direction surpasses even the discovery of fire.

I am not separate from you, my neighbour. If you are my enemy then I am my own enemy. If you are my friend then I am my own friend. Today, I have stripped off my masks and come to know myself. I am Christian. I am Jew. I am Muslim and Hindu. I am European and African. Asian and South American. I am man. I am woman. I am intersexed. I am homosexual. I am heterosexual and asexual. I am abled. I am disabled. I am all these things because you are, and you are all these things because we are. I exist in relation to each of you, this is what gives my being meaning. Why must I label myself like a bottle of wine? When I am the bottle, the wine, and the drunkenness. Why must I label myself at all? When I am the flesh, the light, and the shadow. When I am the voice, the song, and the echo. Tell me why I must label myself when I am the lover, the beloved, and love. I am not separate from you, my neighbour. And you are not separate from humanity. We are all mirrors, reflecting one another in perpetuity.

The Jingle Balls incident made me understand that holidays were not—and did not have to be—perfect in order to be beautiful. It made me realize that all families are dysfunctional, especially during the holidays, and that while most celebrations are well-intended, they are also usually diarrhea-inducing.

Waiting for Icarus " He said he would be back and we’d drink wine together He said that everything would be better than before He said we were on the edge of a new relation He said he would never again cringe before his father He said that he was going to invent full-time He said he loved me that going into me He said was going into the world and the sky He said all the buckles were very firm He said the wax was the best wax He said Wait for me here on the beach He said Just don’t cry I remember the gulls and the waves I remember the islands going dark on the sea I remember the girls laughing I remember they said he only wanted to get away from me I remember mother saying : Inventors are like poets, a trashy lot I remember she told me those who try out inventions are worse I remember she added : Women who love such are the Worst of all I have been waiting all day, or perhaps longer. I would have liked to try those wings myself. It would have been better than this.

but the most sumptuous thing in the room at that moment was naturally the sumptuously laid table, though, of course, even that was comparatively speaking: the table-cloth was clean, the silver was brightly polished; three kinds of wonderfully baked bread, two bottles of wine, two bottles of excellent monastery mead, and a large glass jug of monastery kvas, famous throughout the neighbourhood. There was no vodka at all. Rakitin related afterwards that this time it was a five-course dinner: fish soup of sterlets served with fish patties; then boiled fish excellently prepared in a special way; then salmon cutlets, ice cream and stewed fruits and, finally, a fruit jelly.

Hungry?” he asks. “The wager?” I remind him. “I’m getting there—it’s related to my question.” He lifts his chin to the meat locker. “They have good steaks here.” And just like that, I’m interested in whatever he’s suggesting. “They do. What’re you thinking?” “They have a porterhouse for two, three, or four.” I haven’t eaten in nearly twenty-four hours, and the idea of a big juicy steak has me salivating. “Yeah?” “So, I say we split the one for three, and whoever eats more wins.” “I’m going to guess their porterhouse for three could feed us both for a week.” “I’m betting you’re right.” His adorable grin should be accompanied by the sound of a silvery ding. “And your dinner is on me.” For not the first time, it occurs to me to ask him how he makes ends meet, but I can’t—not here, and maybe not when we’re alone, either. “You don’t have to do that.” “I think I can handle treating my wife to dinner on our wedding night.” Our wedding night. My heart thuds heavily. “That’s a lot of meat. No pun intended.” He grins enthusiastically. “I’d sure like to see how you handle it.” “You’re betting Holland can’t finish a steak?” Lulu chimes in from behind me. “Oh, you sweet summer child.” *** As we get up, I groan, clutching my stomach. “Is this what pregnancy feels like? Not interested.” “I could carry you,” Calvin offers sweetly, helping me with my coat. Lulu pushes between us, giddy from wine as she throws her arms around our shoulders. “You’re supposed to carry the bride across the threshold to be romantic, not because she’s broken from eating her weight in beef.” I stifle a belch. “The way to impress a man is to show him how much meat you can handle, don’t you know this, Lu?” Calvin laughs. “It was a close battle.” “Not that close,” Mark says, beside him. We went so far as to have the waiter split the cooked steak into two equal portions, much to the amused fascination of our tablemates. I ate roughly three-quarters of mine. Calvin was two ounces short. “Calvin Bakker has a pretty solid ring to it,” I say. He laugh-groans. “What did I get myself into?” “A marriage to a farm girl,” I say. “It’s best you learn on day one that I take my eating very seriously.

We're human. We all occasionally wet ourselves. No one is really better than anyone else. We're just all trying to make it through the year as best we can. We screw up sometimes. We succeed sometimes. We laugh. We cry. We go on. Those are the things we should really share with each other this holiday season, right, if we dare send a letter? We should share the truth. We should share the insanity.

Trailing veils of steam, Grandma came and went and came again with covered dishes from kitchen to table while the assembled company waited in silence. No one lifted lids to peer in at the hidden victuals. At last Grandma sat down, Grandpa said grace, and immediately thereafter the silverware flew up like a plague of locusts on the air. When everyone's mouths were absolutely crammed full of miracles, Grandmother sat back and said, "Well, how do you like it?" And the relatives, including Aunt Rose, and the boarders, their teeth deliciously mortared together at this moment, faced a terrible dilemma. Speak and break the spell, or continue allowing this honey-syrup food of the gods to dissolve and melt away to glory in their mouths? They looked as if they might laugh or cry at the cruel dilemma. They looked as if they might sit there forever, untouched by fire or earthquake, or shooting in the street, a massacre of innocents in the yard, overwhelmed with effluviums and promises of immortality. All villains were innocent in this moment of tender herbs, sweet celeries, luscious roots. The eye sped over a snow field where lay fricassees, salmagundis, gumbos, freshly invented succotashes, chowders, ragouts.

Group therapy was the only place I could feel “not crazy.” Every time we met, I exhaled. Because when you’ve been raped, you really feel like you’re on an island. Then to be in this room, where everyone could relate, changed everything. Wow, that girl is getting straight A's. That girl got a great internship. This girl is engaged. It gave me the calm I so desperately needed. I saw the possibility of hope.

The Netflix documentary Sour Grapes is a fascinating insight into this world. A crooked, though brilliant, Indonesian wine connoisseur called Rudy Kurniawan was able to replicate great burgundies by mixing cheaper wines together, before faking the corks and the labels. He was rumbled only when he attempted to fake wines from vintages that did not exist. I am told that it is possible to detect a forged Kurniawan wine by analysing the labels, but not by tasting the wine. I hate to say this, but Rudy was an alchemist. Several experts I have talked to in the high-end wine business regard their own field as essentially a placebo market; one of them admitted that he was relatively uninterested in the products he sold and would sneak off and fetch a beer at premium tastings of burgundies costing thousands of pounds a bottle. Another described himself as ‘the eunuch in the whorehouse’ – someone who was valuable because he was immune to the charms of the product he promoted.

Renee: “The Greek government doesn’t know that I found anything that day in the temple. And they for sure wouldn’t want to know about the little mess I left behind.” She grimaced. Trout: “Little mess? You started a freakin’ cave in, you moron. Nice work by the way. Way to keep up international relations. ‘Uh, yeah, hi, I’m Renée, I’m an American. I’m here to, you know, like, drink all your wine, trash the joint, steal all your valuable shit and then bolt the country.’ Why didn’t you just drop your shorts and pee in the Parthenon?

Unscrupulous vendors turn the situation to their advantage. In China, nouveau-riche status-seekers are spending small fortunes on counterfeit Bordeaux. A related scenario exists here vis-à-vis olive oil. “The United States is a dumping ground for bad olive oil,” Langstaff told me. It’s no secret among European manufacturers that Americans have no palate for olive oils. The Olive Center—a recent addition to the Robert Mondavi Institute for Wine and Food Science, on the campus of the University of California at Davis—aims to change that.

On New Year's Eve, when the children had gone up the hill to be with their father, I went to a Mensa party in San Francisco, but returned home relatively early, wanting to face the first few hours of the new year away from the noise and lurching of people who had drunk too much. I stood outside on the deck, in darkness, looking up at the star-frosted sky, letting myself feel without censoring the ache and hope that belonged to that night, and I sent out prayer for connection with someone who would be --finally -- the person I'd needed to be with all my life, someone who would have gone through his own changes and wars of the spirit and emerged a true adult. A grown-up man. Who wouldn't mind my being a grandmother, for Pete's sake. A man somewhat like Shura Borodin -- or what Shura seemed to be. I cried a bit because the wanting was so very intense and the clear night sky so very indifferent, and everything I was in body and soul might yet grow old without a lover and friend who could be to me what I was capable of being to him. I toasted myself, hope, the new year and the magnificent cold stars with a bit of wine, then went to bed.

Looking into each other's eyes and speaking together in low tones, it becomes apparent that she hopes you will walk her through her troubles and show her that male-female relations can be lovely even in loveless union. She is looking for lust fulfilled but she searches also for respect, and in this she is out of luck because you do not know her or like her very much and you do not respect yourself and so the most you can offer this girl is time out of her life and an unsatisfactory meeting of bodies and, if the fates are generous, a couple of laughs and good feelings. At any rate there will unquestionably be a divot in your hearts before dawn and Peg seems to pick up on this after thirty minutes of groping and pawing (the car interior is damp with dew) she breaks away and with great exasperation says, "What do you think you're doing?" You are smiling, because it is an utterly stupid and boring question, and you say to her, "I am sitting in an American car, trying to make out in America," a piece of poetry that arouses something in her, and you both climb into the back seat for a meeting even less satisfactory than you feared it might be. Now she is crying and you are shivering and it is time to go home and if you had a watch you would snap your wrist to look meaningfully at it but she dabs at her face and says she wants you to come upstairs and share a special-occasion bottle of very old and expensive wine and as there is no way not to do this you follow her through the dusty lobby and into the lurching, diamond-gated elevator and into her cluttered apartment to scrutinize her furnishings and unread or improperly read paperbacks, and you wonder if there is anything more depressing than the habitats of young people, young and rudderless women in particular.

The rosé was dry and crisp and perfect. The baguette was ambrosia: crispy on the outside, chewy on the inside. What was it about bread in France? Like the French version of butter, it seemed to bear little relation to the item of the same name back home. Genevieve sliced a wedge of pâté, topped it with a cornichon, and made a little sandwich. Another glass of wine, a bit of cheese: P’tit Basque, tangy Roquefort, a stinky and delicious washed-rind Brie. Even the pear seemed better than the ones she was used to: the perfect combination of tangy and sweet, the juice running down her arm as she ate. Sated,

The conversation swings from the brothers Bush to the war in Iraq to the emerging rights of Muslim women to postfeminism to current cinema—Mexican, American, European (Giorgio goes spasmodically mad over Bu-ñuel), and back to Mexican again—to the relative superiority of shrimp over any other kind of taco to the excellence of Ana’s paella, to Ana’s childhood, then to Jimena’s, to the changing role of motherhood in a postindustrial world, to sculpture, then painting, then poetry, then baseball, then Jimena’s inexplicable (to Pablo) fondness for American football (she’s a Dallas Cowboys fan) over real (to Pablo) fútbol, to his admittedly adolescent passion for the game, to the trials of adolescence itself and revelations over the loss of virginity and why we refer to it as a loss and now Óscar and Tomás, arms over each other’s shoulders, are chanting poetry and then Giorgio picks up a guitar and starts to play and this is the Juárez that Pablo loves, this is the city of his soul—the poetry, the passionate discussions (Ana makes her counterpoints jabbing her cigarette like a foil; Jimena’s words flow like a gentle wave across beach sand, washing away the words before; Giorgio trills a jazz saxophone while Pablo plays bass—they are a jazz combo of argument), the ideas flowing with the wine and beer, the lilting music in a black night, this is the gentle heartbeat of the Mexico that he adores, the laughter, the subtle perfume of desert flowers that grow in alleys alongside garbage, and now everyone is singing— México, está muy contento, Dando gracias a millares… —and this is his life—this is his city, these are his friends, his beloved friends, these people, and if this is all that there is or will be, it is enough for him, his world, his life, his city, his people, his sad beautiful Juárez… —empezaré de Durango, Torreón y Ciudad de

Vatika has several other related meanings in ancient Etruscan. It was the name of a bitter grape that grew wild on the slope, which the peasants made into what became infamous as one of the worst, cheapest wines in the ancient world. The name of this wine, which also referred to the slope where it was produced, was Vatika. It was also the name of a strange weed that grew on the graveyard slope. When chewed, it produced wild hallucinations, much like the effect of peyote mushrooms; thus, vatika represented what we would call today a cheap high. In this way, the word passed into Latin as a synonym for “prophetic vision.” Much later,

But our Edenic tent–God doesn’t just want to save us. He actually wants to be with us. He doesn’t just love us. God actually likes us. So God removes His royal robes and steps down from His throne to experience—for the first time—what it is like to be human. God is omniscient, which means that He is all-knowing. There’s nothing in the universe, no piece of information, no fact, no statistic that He doesn’t know. The hairs on your head, the zits on your face—He knows about every one. But until the incarnation, God hadn’t experienced human nature. Since zits aren’t a sin, perhaps Jesus had them too. God knows every hair on your head, but through the incarnation, God knows what it feels like to have hair ripped out. God knows about tiredness, but through the incarnation, He experiences exhaustion. God knows how many molecules it takes to shoot a hunger pain from your stomach to your brain. But through the incarnation, God knows what it feels like to starve to the point of death. Through the incarnation, God has enjoyed the same warm wave of sunlight that splashes across your face on the first day of spring. When you bathe in it, God smiles because He’s bathed in it too. He’s been refreshed by a night’s sleep after a long day of work. Warmed by a toasty bed on a cold winter night. Enjoyed a rich glass of wine while celebrating among friends. God authored creation. But through the incarnation, God experienced creation. And He encountered joy under the bridge. He also experienced pain. Relational, psychological, emotional, and physical agony. God has suffered the misery and brokenness of the same sin-saturated world that oppresses us every day. The pain of being rejected, beaten, abused, unloved, uncared for, mocked, shamed, spat upon, and disrespected as an image bearer of the Creator. Jesus knows all of this. He’s experienced all of this. And He willingly endured it to bring you back to Eden.

Brightly and merrily swaying, like an April shower, came the young lady. Perhaps if she had been sad and conscience stricken, like certain dames of old who left the site of their illicit love as woe-begone as the passing moment that never returns; if the lady had approached in full cognizance of her frailty, ready to forego a man's respectful handkisses of greeting, and trembling in shame at the tryst exposed in broad daylight, like Risoulette, sixty-six times, whenever having misbehaved, she hastened back home teary-eyed to her Captain; or if a lifelong memory's untearable veil had floated over her fine features, like the otherworldly wimple of a nun . . . Then Pistoli would have stood aside, closed his eyes, swallowed the bitter pill, and come next winter, might have scrawled on the wall something about women's unpredictability. Then he would have glimpsed ghostly, skeletal pelvic bones reflected in his wine goblet, and strands of female hair, once wrapped around the executioner's wrist, hanging from his rafters; and would have heard wails and cackles emanating from the cellar's musty wine casks, but eventually Pistoli would have forgiven this fading memory, simply because women are related to the sea and the moon, and that is why at times they know not what they do.

Grand-Mère’s Friday-Night Chicken My mother made a version of this in the 1970s; I have updated it with ingredients that are readily available today, if not necessarily to cooks of 1947. This is the dish that came to mind when I tried to think of something that Miriam would have made, and though it is far from authentic in its origins, it is delicious and relatively easy to make. Serves 4 1 medium orange ½ teaspoon fennel seeds 8 chicken thighs, skin-on and bone-in, about 3½ to 4 pounds Salt and pepper 2 tablespoons extra-virgin olive oil 1 cup prunes, pitted and halved (quarter if especially large) 1 cup green olives, pitted ½ cup dry white wine or dry (white) vermouth

Rincewind agreed moodily. He tried to explain that magic had indeed once been wild and lawless, but had been tamed back in the mists of time by the Olden Ones, who had bound it to obey among other things the Law of Conservation of Reality; this demanded that the effort needed to achieve a goal should be the same regardless of the means used. In practical terms this meant that, say, creating the illusion of a glass of wine was relatively easy, since it involved merely the subtle shifting of light patterns. On the other hand, lifting a genuine wineglass a few feet in the air by sheer mental energy required several hours of systematic preparation if the wizard wished to prevent the simple principle of leverage flicking his brain out through his ears.

There was a loud din, a drunken gaiety. Young people, adults, children were dancing. But I could feel the reality behind the appearance of festivity. The distorted faces of the bride’s relatives signaled a quarrelsome discontent. Especially the women. They had spent their last cent for the gift, for what they were wearing, had gone into debt, and now they were treated like poor relations, with bad wine, intolerable delays in service? Why didn’t Lila intervene, why didn’t she protest to Stefano? I knew them. They would restrain their rage for love of Lila but at the end of the reception, when she went to change, when she came back, dressed in her beautiful traveling clothes, when she handed out the wedding favors, when she had left, with her husband, then a huge fight would erupt, and it would be the start of hatreds lasting months, years, and offenses and insults that would involve husbands, sons, all with an obligation to prove to mothers and sisters and grandmothers that they knew how to be men.

But without Emily, Greg would feel—paradoxically for such a social creature—alone. Before they met, most of Greg’s girlfriends were extroverts. He says he enjoyed those relationships, but never got to know his girlfriends well, because they were always “plotting how to be with groups of people.” He speaks of Emily with a kind of awe, as if she has access to a deeper state of being. He also describes her as “the anchor” around which his world revolves. Emily, for her part, treasures Greg’s ebullient nature; he makes her feel happy and alive. She has always been attracted to extroverts, who she says “do all the work of making conversation. For them, it’s not work at all.” The trouble is that for most of the five years they’ve been together, Greg and Emily have been having one version or another of the same fight. Greg, a music promoter with a large circle of friends, wants to host dinner parties every Friday—casual, animated get-togethers with heaping bowls of pasta and flowing bottles of wine. He’s been giving Friday-night dinners since he was a senior in college, and they’ve become a highlight of his week and a treasured piece of his identity. Emily has come to dread these weekly events. A hardworking staff attorney for an art museum and a very private person, the last thing she wants to do when she gets home from work is entertain. Her idea of a perfect start to the weekend is a quiet evening at the movies, just her and Greg. It seems an irreconcilable difference: Greg wants fifty-two dinner parties a year, Emily wants zero. Greg says that Emily should make more of an effort. He accuses her of being antisocial. “I am social,” she says. “I love you, I love my family, I love my close friends. I just don’t love dinner parties. People don’t really relate at those parties—they just socialize. You’re lucky because I devote all my energy to you. You spread yours around to everyone.” But Emily soon backs off, partly because she hates fighting, but also because she doubts herself. Maybe I am antisocial, she

YOU ARE THE BOSS. Hosting is not democratic, just like design isn’t. Structure helps good parties, like restrictions help good design. Introduce people to each other A LOT. But take your time with it. Be generous. Very generous with food, wine, and with compliments/introductions. If you have a reception before people sit, make sure there are some snacks so blood sugar level is kept high and people are happy. ALWAYS do placement. Always. Placement MUST be boy/girl/boy/girl, etc. And no, it does not matter if someone is gay. Seat people next to people who do different things but that those things might be complementary. Or make sure they have something else in common; a passion or something rare is best. And tell people what they have in common. Within each table, people should introduce themselves, but it must be short. Name, plus something they like or what they did on the weekend or maybe something that can relate to the gathering. For dessert, people can switch, but best to have it organized: tell every other person at the table to move to another seat.

Vatika has several other related meanings in ancient Etruscan. It was the name of a bitter grape that grew wild on the slope, which the peasants made into what became infamous as one of the worst, cheapest wines in the ancient world. The name of this wine, which also referred to the slope where it was produced, was Vatika. It was also the name of a strange weed that grew on the graveyard slope. When chewed, it produced wild hallucinations, much like the effect of peyote mushrooms; thus, vatika represented what we would call today a cheap high. In this way, the word passed into Latin as a synonym for “prophetic vision.” Much later, the slope became the circus, or stadium, of the mad emperor Nero. It was here, according to Church tradition, that Saint Peter was executed, crucified upside down, and then buried nearby. This became the destination of so many pilgrims that the emperor Constantine, upon becoming half-Christian, founded a shrine on the spot, which the Romans continued to call the Vatican Slope. A century after Constantine, the popes started building the papal palace there.

You don’t climb the second mountain the way you climb the first mountain. You conquer your first mountain. You identify the summit, and you claw your way toward it. You are conquered by your second mountain. You surrender to some summons, and you do everything necessary to answer the call and address the problem or injustice that is in front of you. On the first mountain you tend to be ambitious, strategic, and independent. On the second mountain you tend to be relational, intimate, and relentless. It’s gotten so I can recognize first- and second-mountain people. The first-mountain people are often cheerful, interesting, and fun to be around. They often have impressive jobs and can take you to an amazing variety of great restaurants. The second-mountain people aren’t averse to the pleasures of the world. They delight in a good glass of wine or a nice beach. (There’s nothing worse than people who are so spiritualized they don’t love the world.) But they have surpassed these pleasures in pursuit of moral joy, a feeling that they have aligned their life toward some ultimate good. If they have to choose, they choose joy.

You might think your life is a mess right now, but God doesn’t. And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose. For those whom He foreknew, He also predestined to become conformed to the image of His Son, so that He would be the firstborn among many brethren; and these whom He predestined, He also called; and these whom He called, He also justified; and these whom He justified, He also glorified (Romans 8:28–30). The world wants one thing for you; God wants another. z The world offers you finer wine; God wants you to act like His Son. z The world offers you a bigger house; God wants you to think like His Son. z The world offers you a fancier wardrobe; God wants you to be clothed in the righteousness of His Son. The world offers things that are relatively easy to obtain. God offers you profound things that require more effort than online shopping. The world wants you to conform to its image. God wants you to be transformed to think and act the way human beings were created to act: like image bearers of Almighty God. To accomplish this, He is causing all things to work together for your good.

So Beaujolais is like this hybrid---a red that drinks like a white, we even put a chill on it. Maybe that's why it has trouble, it doesn't quite fit. No one takes Gamay seriously---too light, too simple, lacks structure. But..." I swirled the glass and it was so... optimistic. "I like to think it's pure. Fleurie sound like flowers doesn't it?" "Girls love flowers," she said judiciously. "They do." I put her wine down, then moved it two inches closer to her, where I knew the field of her focus began. "None of that means anything. It just speaks to me. I feel invited to enjoy it. I get roses." "Child, what is wrong with you? There's no roses in the damn wine. Wine is wine and it makes you loose and helps you dance. That's it. The way you kids talk, like everything is life or death." "It's not?" "You ain't even learned about living yet!" I thought about buying wine. About how I would scan the different Beaujolais crus at the liquor store---the Morgan, the Côte de Brouilly, the Fleurie would be telling me a story. I would see different flowers when I looked at the labels. I thought about the wild strawberries dropped off from Mountain Sweet Berry Farm just that afternoon and how the cooks laid out paper towels and sheet trays in the kitchen, none of them touching, as if they would disintegrate, their fragrance euphoric.

I want to say something here, a lot of times, each of us may have been guilty of labeling someone materialistic because they have a high standard or expectation from those they want to relate with or deal with. In our minds, we are pissed off. How can they elevate the standards so high, so high that we are excluded, it must be selfish of them and in fact wicked. They are saying that we are not fit to be their friends, etc, etc. We spend so much energy trying to analyse and sometimes even dare to dictate to others what standards they should keep and maintain so we can fit in, I think with respect, it is a flawed way of thinking about the situation. It is a manner of thinking about the situation that may never solve of problems, our inadequacy. The government may set standards and regulations about how we ought t conduct our affairs in the public, but it will hardly, rarely and barely concern itself with the regulation of personal and private life, except those private actions that have or bring about public consequences. As such, each one of us has the power to make Rules and Regulations for the Admission of Persons into our lives, it is not in your capacity to cry when someone chooses to set his as high as the Eiffel tower Finally, instead of dying of envy, jealousy or resulting in character assassination, what you may do is spend time climbing the ladder of life, that you may become relevant to those you wish to dine and wine with. This is the hard part and most of us will rather squirm and cry-fowl. The rules of the game was set by nature, quitting, is a choice too.

These usages are attested in the most formal manner. “I pour upon the earth of the tomb,” says Iphigenia in Euripides, “milk, honey, and wine; for it is with these that we rejoice the dead.”10 Among the Greeks there was in front of every tomb a place destined for the immolation of the victim and the cooking of its flesh.11 The Roman tomb also had its culina, a species of kitchen, of a particular kind, and entirely for the use of the dead.12 Plutarch relates that after the battle of Platæa, the slain having been buried upon the field of battle, the Platæans engaged to offer them the funeral repast every year. Consequently, on each anniversary they went in grand procession, conducted by their first magistrates to the mound under which the dead lay. They offered the departed milk, wine, oil, and perfumes, and sacrificed a victim. When the provisions had been placed upon the tomb, the Platæans pronounced a formula by which they called the dead to come and partake of this repast. This ceremony was still performed in the time of Plutarch, who was enabled to witness the six hundredth anniversary of it.13 A little later, Lucian, ridiculing these opinions and usages, shows how deeply rooted they were in the common mind. “The dead,” says he, “are nourished by the provisions which we place upon their tomb, and drink the wine which we pour out there; so that one of the dead to whom nothing is offered is condemned to perpetual hunger.”14 These are very old forms of belief, and are quite groundless and ridiculous, and yet they exercised empire over man during a great number of generations. They governed men’s minds; we shall soon see that they governed societies even, and that the greater part of the domestic and social institutions of the ancients was derived from this source.

Heartened up by this story, I began to draw upon his more comprehensive knowledge as to the ages of the pictures and as to certain of the stories connected with them, upon which I was not clear; and I likewise inquired into the causes of the decadence of the present age, in which the most refined arts had perished, and among them painting, which had not left even the faintest trace of itself behind. "Greed of money," he replied, "has brought about these unaccountable changes. In the good old times, when virtue was her own reward, the fine arts flourished, and there was the keenest rivalry among men for fear that anything which could be of benefit to future generations should remain long undiscovered. Then it was that Democritus expressed the juices of all plants and spent his whole life in experiments, in order that no curative property should lurk unknown in stone or shrub. That he might understand the movements of heaven and the stars, Eudoxus grew old upon the summit of a lofty mountain: three times did Chrysippus purge his brain with hellebore, that his faculties might be equal to invention. Turn to the sculptors if you will; Lysippus perished from hunger while in profound meditation upon the lines of a single statue, and Myron, who almost embodied the souls of men and beasts in bronze, could not find an heir. And we, sodden with wine and women, cannot even appreciate the arts already practiced, we only criticise the past! We learn only vice, and teach it, too. What has become of logic? of astronomy? Where is the exquisite road to wisdom? Who even goes into a temple to make a vow, that he may achieve eloquence or bathe in the fountain of wisdom? And they do not pray for good health and a sound mind; before they even set foot upon the threshold of the temple, one promises a gift if only he may bury a rich relative; another, if he can but dig up a treasure, and still another, if he is permitted to amass thirty millions of sesterces in safety! The Senate itself, the exponent of all that should be right and just, is in the habit of promising a thousand pounds of gold to the capitol, and that no one may question the propriety of praying for money, it even decorates Jupiter himself with spoils'. Do not hesitate, therefore, at expressing your surprise at the deterioration of painting, since, by all the gods and men alike, a lump of gold is held to be more beautiful than anything ever created by those crazy little Greek fellows, Apelles and Phydias!

The Greek word euangelizo means “to gospelize,” to tell people the good news about what Jesus did for us, and in the book of Acts literally everyone in the early church does it. Not only the apostles (5:42) but every Christian (8:4) did evangelism — and they did so endlessly. Passages such as Romans 15:14; Colossians 3:16; 1 Thessalonians 1:6–10; Hebrews 3:13; and 1 John 2:20, 27 indicate that every Christian was expected to evangelize, follow up, nurture, and teach people the Word. This happened relationally — one person bringing the gospel to another within the context of a relationship. In Michael Green’s seminal Evangelism in the Early Church, he conveys the conclusion of historians that early Christianity’s explosive growth “was in reality accomplished by means of informal missionaries.”3 That is, Christian laypeople — not trained preachers and evangelists — carried on the mission of the church not through formal preaching but informal conversation — “in homes and wine shops, on walks, and around market stalls … they did it naturally, enthusiastically.”4

In this latter sense the Buddha has defined trivial talk. He said: If the mind of a monk inclines to talking, he should think thus: “I shall not engage in the low kind of talk that is vulgar, worldly and unprofitable; that does not lead to detachment, dispassionateness, cessation, tranquility, direct knowledge, enlightenment, Nirvana; namely talk about kings, thieves, ministers, armies, famine and war; about eating, drinking, clothing and lodgings; about garlands, perfumes, relatives, vehicles, villages, towns, cities and countries; about women and wine, the gossip of the street and the well, talk about ancestors, about various trifles, tales about the origins of the world and the sea, talk about things being so or otherwise, and similar matters.” Thus he has clear comprehension. “But talk that is helpful for leading the austere life, useful for mental clarity, that leads to complete detachment, dispassionateness, cessation, tranquility, direct knowledge, enlightenment and Nibbana; that is talk on frugality, contentedness, solitude, seclusion, application of energy, virtue, concentration, wisdom, deliverance and on the knowledge and vision bestowed by deliverance—in such talk shall I engage.” Thus he has clear comprehension.

Just like a wine glass breaking, or a car rusting, the entropy of a closed system will always increase with time.

But why should we belong to one of these special systems? For the same reason that apples grow in northern Europe, where people drink cider, and grapes grow in the south, where people drink wine; or that I was born where people happen to speak my native language; or that the sun which warms us is at the right distance from us—not too close and not too far away. In all these cases, the “strange” coincidence arises from confusing the causal relations: it isn’t that apples grow where people drink cider, it is that people drink cider where apples grow. Put this way, there is no longer anything strange about

How many tragedies in this chiaroscuro world were related precisely to that: light when it was needed, darkness when it wasn't; darkness when it was needed, light when it wasn't. The same gardens that grow digitalis for heart patients also grow the devil's oatmeal. Vinegar is the corpse of wine. Thus spake Zarathustra.

Vienna's reputation as a city of luxury, merrymaking and indulgence actually lies much further in the past, in the time of the Babenbergs at whose courts the Minnesinger were prestigious guests, similar to publicity-seeking pop stars of today. the half-censorious, half-envious comments of foreigners often reflect the ambivalence that so many have felt about a city that was both seductive and dangerous. Such was indeed how Grillparzer described the city he loved and hated in his "Farewell to Vienna"(1843) though he had more in mind than simply the temptations of the flesh. But if Vienna was insidiously threatening under its hedonistic surface for a Grillparzer, others have simply regarded it as cheerfully, even shamelessly, immoral. 'lhe humanist scholar Enea Silvio Piccolomini, private secretary to Friedrich III and subsequently elected Pope Pius II, expressed his astonishment at the sexual freedom of the Viennese in a letter to a fellow humanist in Basel written in 1450: "'lhe number of whores is very great, and wives seem disinclined to confine their affections to a single man; knights frequently visit the wives of burghers. 'lhe men put out some wine for them and leave the house. Many girls marry without the permission of their fathers and widows don't observe the year of mourning." 'the local equivalent of the Roman cicisbeo is an enduring feature of Viennese society, and the present author remembers a respectable middle-class intellectual (now dead) who habitually went on holiday with both wife and mistress in tow. Irregular liaisons are celebrated in a Viennese joke about two men who meet for the first time at a party. By way of conversation one says to the other: "You see those two attractive ladies chatting to each other over there? Well, the brunette is my wife and the blonde is my mistress." "that's funny," says his new friend; "I was just about to say the same thing, only the other way round." In Biedermeier Vienna (1815-48), menages d trois seem not to have been uncommon, since the gallant who became a friend of the family was officially known as the Hausfreund. 'the ambiguous status of such a Hausfreund features in a Wienerlied written in 1856 by the usually non-risque Johann Baptist Moser. It con-terns a certain Herr von Hecht, who is evidently a very good friend of the family of the narrator. 'lhe first six lines of the song innocently praise the latter's wife, who is so delightful and companionable that "his sky is always blue"; but the next six relate how she imported a "friend", Herr von Hecht, and did so "immediately after the wedding". This friend loves the children so much "they could be his own." And indeed, the younger one looks remarkably like Herr von Hecht, who has promised that the boy will inherit from him, "which can't be bad, eh?" the faux-naivete with which this apparently commonplace situation is described seems to have delighted Moser's public-the song was immensely popular then and is still sung today.

[His novels are] aggressively three-dimensional... showing the poet as well as the draughtsman... It is difficult in post-war English fiction to get away with big rhetorical gestures. Peake manages it because, with him, grandiloquence never means diffuseness; there is no musical emptiness in the most romantic of his descriptions. He is always exact . . . [Titus Groan] remains essentially a work of the closed imagination, in which a world parallel to our own is presented in almost paranoiac denseness of detail. But the madness is illusory, and control never falters. It is, if you like, a rich wine of fancy chilled by the intellect to just the right temperature. There is no really close relative to it in all our prose literature. It is uniquely brilliant.

O pious of the heart, I am lost in a love, so great O pain the hidden secrets will become open debate. Shipwrecked we just float, O favorable wind arise, May we one more time gaze upon that familiar trait. Passage of time and the stars, are but what we fantasize For compassion and kindness, it is never too late. In the circle of wine and roses, nightingale’s song is prize With the aroma and the wine your senses satiate. O Thou compassionate one, life giver and the wise One day bestow thy grace upon this mendicant’s state. For peace of this world and the next, understand what I advise Magnanimity the lot of friends, and with foes try to relate. In the land of repute, our passage they will dispute If this will not suit, don’t stay mute, and transmute dictates of fate. When destitute and in need, let your love and passion breed Life’s alchemy, essence and seed, unimagined wealth shall create. If unruly with pride, with a candle’s zeal your flame will rise Beloved turns stone to lava, and molten wax manipulate. The Grail contains but wine, if only you realize Then the Kingdom of the world, at your feet prostrate. The good and wise Magi, forgivers of lives and lies Bearer bring good news, drunkards’ wine consecrate. With this wine stained robe, Hafiz would never disguise O untainted pure Master, exempt us from this fate

Knowing this, the restaurant places a wine with a relatively high margin in this attractive location on the wine list.

The ritual performance of Eucharist, and the communal memory on which it rests, in large measure generated the profound theological insights that unfolded in the first few centuries of Christian traditions. Early Christian worship orbited around a remarkable insight: God makes God’s own self vulnerable to the ecstasies and foibles of bodily human intimacy. “Take, eat,” Jesus says; “this is my body given for you” (Matthew 26:26). He says this with no guarantee whatsoever that this offering will be received well if at all. Notably, God initiates this moment of self-giving, and not in response to any request from God’s creatures but instead from God’s own desire for intimacy and union with us and indeed the rest of God’s creation. The audacity of Christian faith shimmers most vividly there, in a liturgical act routinely performed weekly by the vast majority of worldwide Christians and sometimes daily. Perhaps the rite’s repetition has blunted our collective awareness of the extravagance of that ostensibly simple act. Gathering to share a meal of bread and wine offers a profound declaration at the core of Christian faith: the meaning of human life and of the whole creation derives from the hope for communion. This is first and foremost God’s desire, which is only then the hope of God’s creatures. More audaciously still, this desire and this hope for communion constitutes the one story of the cosmos, of God’s own creation, to which Christian faith bears witness and in which Christians participate every time we celebrate the Eucharist. One further step remains to bring this theological audacity more fully into view: we can refresh our Christian witness to this profound story by turning to human sexual intimacy as a poignant instance of divine desire. Christians might readily imagine turning there when we experience such intimacy as ecstatically fulfilling; but we can also reflect on sexual intimacy, and perhaps especially so, when it leaves residual disappointment or even trauma in its wake. In all its delicate rhythms and relational frustrations, this bodily signpost in spiritual practice can stimulate Christian witness to the One Story—the deep desire and abiding hope for divine communion.7

The ritual performance of Eucharist, and the communal memory on which it rests, in large measure generated the profound theological insights that unfolded in the first few centuries of Christian traditions. Early Christian worship orbited around a remarkable insight: God makes God’s own self vulnerable to the ecstasies and foibles of bodily human intimacy. “Take, eat,” Jesus says; “this is my body given for you” (Matthew 26:26). He says this with no guarantee whatsoever that this offering will be received well if at all. Notably, God initiates this moment of self-giving, and not in response to any request from God’s creatures but instead from God’s own desire for intimacy and union with us and indeed the rest of God’s creation. The audacity of Christian faith shimmers most vividly there, in a liturgical act routinely performed weekly by the vast majority of worldwide Christians and sometimes daily. Perhaps the rite’s repetition has blunted our collective awareness of the extravagance of that ostensibly simple act. Gathering to share a meal of bread and wine offers a profound declaration at the core of Christian faith: the meaning of human life and of the whole creation derives from the hope for communion. This is first and foremost God’s desire, which is only then the hope of God’s creatures. More audaciously still, this desire and this hope for communion constitutes the one story of the cosmos, of God’s own creation, to which Christian faith bears witness and in which Christians participate every time we celebrate the Eucharist. One further step remains to bring this theological audacity more fully into view: we can refresh our Christian witness to this profound story by turning to human sexual intimacy as a poignant instance of divine desire. Christians might readily imagine turning there when we experience such intimacy as ecstatically fulfilling; but we can also reflect on sexual intimacy, and perhaps especially so, when it leaves residual disappointment or even trauma in its wake. In all its delicate rhythms and relational frustrations, this bodily signpost in spiritual practice can stimulate Christian witness to the One Story—the deep desire and abiding hope for divine communion.

Homer % relating them in a divinely infpired manner (grOgar'^^o^O' ^^^^ ^^^^ thofc who have often finned, and committed the greateft crimes^ are punifhed for their offences according to the fmgle will of Jupiter, and are deprived of life together with* their wives and children'. Ho further informs u<^, that Jupiter firfl of all accompliflies this punishment, and in a manner exempt and unapparent ta all; but Minerva in* the fecond place, being fubfervient to and cooperating with the paternal providence of Jupiter : for, as Orpheus fays, " fhe is the powerful queen of the intelledt of Saturnian Jove *." The fame poet like-wife adds, •* that his brain who violates leagues and oaths flows on the ground like wine." In confequence, therefore, of thi? violation, fueh men fubjedt themfelves to juftice, and render themfelves adapted to punifhment^ Hence the violation of leagues and oaths is eipecially perpetrated by thofe who, prior to this, have dcferved the vengeance of the Gods, who juftly govern mortal affairs^ and thus punifh former crimes. But fuch are iaid to be moved, and led forth into energy by the Gods themfelves : not that the Gods render men who are to be puniflied impious and unjuft, but as calling into energy thofe that are adapted to the perpetration of fuch-like a6lions, that by once energizing according to their inward habit^ and producing Vnto light the progeny of depraved actions with which they are pregnant, they may become worthy of punifhment.

Triple-Chocolate Parfait This recipe comes from Michael Lewis-Anderson, the brilliant chocolate stylist from Wittamer in Brussels, who swears he cannot make his parfaits fast enough for chocolate lovers who come from all around the world for his superlative creations. When melting the chocolates, be sure that the bowls are thoroughly dry first. Just a drop of liquid can cause chocolate to become stiff and unmanageable. Since you are making three distinct mousse layers, whip all the cream in one bowl and then separate it into thirds, and do the same with the egg whites. For a change of pace, instead of serving the three mousses as a cake, divide the recipe in half and layer the three mousses in 8 tall wine goblets. They’re especially elegant when topped with shavings of dark, milk, and white chocolate, or perfect berries during the summer. ONE TALL 9-INCH (23-CM) CAKE, 8 TO 10 SERVINGS, OR 8 GOBLETS 9 ounces [255 grams] bittersweet or semisweet chocolate, chopped 9 ounces [255 grams] white chocolate, chopped 9 ounces [255 grams] milk chocolate, chopped 2¼ cups [560 ml] heavy cream 9 large egg whites Chocolate shavings Lightly oil a 9 × 3-inch (23 × 7.5-cm) springform pan and set it on a serving platter. • In three separate medium-sized heatproof bowls, melt each chocolate successively over a saucepan of simmering water (you can use the same saucepan, just melt one after the other). Remove each chocolate from the heat and set aside to cool to lukewarm. • Whip the cream until it holds soft, droopy peaks. It should be relatively stiff but not dry and curdled. You should have about 6 cups (1½ liters) of whipped cream. • Making sure your chocolate is not hot, fold one-third of the whipped cream (about 2 cups [500 ml]) into the dark chocolate in two separate additions. • Divide the remaining whipped cream between the bowls of milk and white chocolate, then fold the cream into each. • In a clean bowl, beat the egg whites until they are thick and hold their shape, but not dry. • Fold one-third of the egg whites (about 2½ cups [625 ml]) into each chocolate mousse filling, folding until smooth. • Pour the dark chocolate mousse into the prepared cake pan and level the top. Add the milk chocolate mousse, spreading it over the dark chocolate mousse and leveling the top. (If the milk chocolate mousse seems thin, freeze the cake for about 30 minutes before adding the white chocolate mousse.) • Finally add the white chocolate mousse to the top. (It will seem thin, but that is fine.) • Chill the parfait cake for at least 6 hours, or freeze, before removing the sides of the cake pan. The cake should be sliced and served either chilled or frozen. Serve it with the chocolate shavings. • If you are concerned about serving uncooked egg whites, pasteurized egg whites are available in most grocery stores.

But this obsession with the most minor activities of our everyday life means that they function as a kind of highly charged political battleground. The result is that struggles are no longer fought over political ideologies. Instead, the politics we become passionately invested in are those that are closely related to our habits and bodies. Indeed we become deeply interested in what some have called ‘bio-politics’ (Foucault, 1978). Broadly put, this involves political contestation focusing on life itself (Esposito, 2008). This means political struggles take place around the most basic aspects such as bodily health and lifestyle. No big ideas here. The pressing political questions are no longer your position on patriarchy – it is how many burgers you ate this month or where you stand on spray-tanning. The increasing importance of this kind of bio-politics can be seen in the fact that many contemporary political movements today are focused on quotidian issues close to the body such as health, food and lifestyle. And one of the central demands which is often bound up with these bio-political movements is a demand for authenticity – real food, real wine, real music and the ability to live a real life which is not artificially clouded by various in-authenticities.

If passionate love is the coke of love, companionate love is like having a glass of wine or smoking a few hits of some mild weed. That makes it sound a little better than the uncle thing, right? We all like booze and weed more than we like our relatives, right?

Emissions of carbon dioxide reasonable commercial For those who do not know each other with the phrase "carbon footprint" and its consequences or is questionable, which is headed "reasonable conversion" is a fast lens here. Statements are described by the British coal climatic believe. "..The GC installed (fuel emissions) The issue has directly or indirectly affected by a company or work activities, products," only in relation to the application, especially to introduce a special procedure for the efforts of B. fight against carbon crank function What is important? Carbon dioxide ", uh, (on screen), the main fuel emissions" and the main result of global warming, improve a process that determines the atmosphere in the air in the heat as greenhouse gases greenhouse, carbon dioxide is reduced by the environment, methane, nitrous oxide and chlorofluorocarbons (CFCs more typically classified as). The consequences are disastrous in the sense of life on the planet. The exchange is described at a reasonable price in Wikipedia as "...geared a social movement and market-based procedures, especially the objectives of the development of international guidelines and improve local sustainability." The activity is for the price "reasonable effort" as well as social and environmental criteria as part of the same in the direction of production. It focuses exclusively on exports under the auspices of the acquisition of the world's nations to coffee most international destinations, cocoa, sugar, tea, vegetables, wine, specially designed, refreshing fruits, bananas, chocolate and simple. In 2007 trade, the conversion of skilled gross sales serious enough alone suffered due the supermarket was in the direction of approximately US $ 3.62 billion to improve (2.39 million), rich environment and 47% within 12 months of the calendar year. Fair trade is often providing 1-20% of gross sales in their classification of medicines in Europe and North America, the United States. ..Properly Faith in the plan ... cursed interventions towards closing in failure "vice president Cato Industries, appointed to inquire into the meaning of fair trade Brink Lindsey 2003 '. "Sensible changes direction Lindsay inaccurate provides guidance to the market in a heart that continues to change a design style and price of the unit complies without success. It is based very difficult, and you must deliver or later although costs Rule implementation and reduces the cost if you have a little time in the mirror. You'll be able to afford the really wide range plan alternatives to products and expenditures price to pay here. With the efficient configuration package offered in the interpretation question fraction "which is a collaboration with the Carbon Fund worldwide, and acceptable substitute?" In the statement, which tend to be small, and more? They allow you to search for carbon dioxide transport and delivery. All vehicles are responsible dioxide pollution, but they are the worst offenders? Aviation. Quota of the EU said that the greenhouse gas jet fuel greenhouse on the basis of 87% since 1990 years Boeing Company, Boeing said more than 5 747 liters of fuel burns kilometer. Paul Charles, spokesman for Virgin Atlantic, said flight CO² gas burned in different periods of rule. For example: (. The United Kingdom) Jorge Chavez airport to fly only in the vast world of Peru to London Heathrow with British Family Islands 6.314 miles (10162 km) works with about 31,570 liters of kerosene, which produces changes in only 358 for the incredible carbon. Delivery. John Vidal, Environment Editor parents argue that research on the oil company BP and researchers from the Department of Physics and the environment in Germany Wising said that about once a year before the transport height of 600 to 800 million tons. This is simply nothing more than twice in Colombia and more than all African nations spend together.

Psychic.” “Thirty pounds a ticket, they’re paying, to sit there with a glass of cheap white wine and shout, “Yes!” when someone asks did someone in the audience have a relative whose name began with J.

So who is the woman who excites Diana’s feelings? From the moment photographs of Camilla fluttered from Prince Charles’s diary during their honeymoon to the present day, the Princess of Wales has understandably harboured every kind of suspicion, resentment and jealousy about the woman Charles loved and lost during his bachelor days. Camilla is from sturdy county stock with numerous roots in the aristocracy. She is the daughter of Major Bruce Shand, a well-to-do wine merchant, Master of Fox Hounds and the Vice Lord Lieutenant of East Sussex. Her brother is the adventurer and author Mark Shand, who was once an escort of Bianca Jagger and model Marie Helvin, and is now married to Clio Goldsmith, niece of the grocery millionaire. Camilla is related to Lady Elspeth Howe, wife of the former Chancellor of the Exchequer, and the millionaire builder, Lord Ashcombe. Her great-grandmother was Alice Keppel who for many years was the mistress of another Prince of Wales, Edward VII. She was married to a serving Army officer and once said that her job was to “curtsey first--and then leap into bed.

You’re very Johnny Depp in Secret Window.

caricaturists and rodeo clowns be included in that special group of gifted performers?

While Einstein’s theory of relativity may one day put Earth on the intergalactic map, it will always run a distant second to the Lord’s Prayer, whose harnessing of energies in their proper, life-giving direction surpasses even the discovery of fire.[2]

That precious Christmas memory and now-famous morsel of family lore, however, led me to a number of profound conclusions: There was no Santa. The reason behind my aunt’s itchy stocking was not that it was made of polyester. Joe Reynolds was bound to have a good year after a string of bad ones. Nixon indeed needed all the help he could get. And no family holiday—no holiday, period—is ever as perfect as we dream it will be. I should know. My family always had the best of intentions with our holiday celebrations

The Mass is not only a relative (commemorative) sacrifice, but likewise an absolute sacrifice, and hence the Eucharistic Victim in the Consecration must be slain, either physically or morally. As Christ cannot be slain physically because of the glorified state of His Body, the slaying must be 11 Heinrich-Gutbcrlet, Dogmat. Theologie, Vol. IX, p. 862. 366 THE EUCHARIST AS A SACRIFICE moral. In matter of fact it consists in the volun tary reduction of His Body and Blood to the con dition of food (reductio ad statum cibi et potus), in virtue of which the Eucharistic Saviour, hu manly speaking, places Himself after the fashion of lifeless food at the mercy of mankind. This self-abasement or kenosis is comparable with that involved in the Incarnation, and in some respects even goes beyond it. 12 De Lugo's theory was adopted by Platel, Muniessa, Ulloa, Viva, Antoine, Holtzklau, Tamburini, and others of the older school. In modern times it was revived, after a long period of neglect, by Cardinal Franzelin, who in his profound treatise De Eucharistia has the fol lowing thesis: " We hold with Cardinal De Lugo and a great many later theologians, that the intrinsic form (essence) of the sacrificial act is in this: Christ . . . puts His Body and Blood, under the species of bread and wine, in a state of food and drink, by way of despoiling Himself of the functions connatural to His sacred Hu manity.

Among the high-ranking spooks drawn to South Florida, who perhaps dined with the foulmouthed founder at Asher’s favorite spot, the Boca Raton Club, or shared a bottle of his favorite Opus One wine at his mansion, was John Brennan. A future director of the CIA, Brennan was at the time director of something else: the newly formed Terrorist Threat Integration Center, a post-9/11, cross-agency clearinghouse then nominally under the umbrella of the CIA. Later known as the National Counterterrorism Center, it was created to take in streams of classified and sensitive data from more than a dozen federal bodies—including the CIA, NSA, FBI, Department of State, and Department of Defense—and continually fuse and make sense of it all. Brennan, who oversaw the center’s rushed genesis, has described it as a “start-up” and “an unprecedented multiagency entity that would need to access, leverage, correlate, and ultimately integrate different sources of terrorism-related intelligence.” It would have needed a computer system capable of doing that.

Money is a tool, but it’s also a symbol. It’s sort of like the luxury wine sector, which is a trillion-dollar-a-year industry even though many people can’t taste the difference between low- and high-quality, cheap and expensive, red and white wines. As Samuel Hammond, a senior economist at the Foundation for American Innovation, tweeted, “Wine seems to just be a well-studied microcosm of how human beliefs and desires work more generally. Namely, that they’re socially mediated, easily falsified, unconsciously influenced by cues of status and distinction, and relatively impervious to rational self-reflection.

Whether you’re falling in love or receiving bad news at work, grieving a loss or feeling overwhelmed by the suffering in the world, you have choices both in how you relate to the experience and in how you respond. Mindfulness helps you become more conscious of your impulses in those moments. Often when times are hard (and sometimes when joy is intense), our instinctive response is to turn away from the discomfort and turn toward an external escape to take the edge off: perhaps it’s TV, pharmaceuticals, shopping, social media, or a bottle of wine. Although you might get relief, it’s only temporary. The wiser response is to bring attention to what is hard, and you can do this with mindfulness. Our freedom and happiness are in our power to choose how to show up for the life that is right here and now.

The soft, smooth substance filled her mouth. Chocolate cream, she thought. The flavor grew richer, rounder, louder with each passing second. It was like music, the notes lingering in her mind long after the sound itself had vanished. He was openly staring at her. "You eat with such concentration and intensity. And, dare I say it, joy?" Joy? The word was so foreign, especially in relation to food. It embarrassed her; she took a sip of the wine and concentrated on the way the flavors changed. She thought of music again. The sweet wine was like the trill of a flute, and suddenly the foie gras, which had reminded her more of pastry than meat, became robust, substantial.

Look, I'm sure you're a very nice girl and everything, but I really need to murder you now. Can you be so kind of drinking this wine, it will be a relatively quick and painless death." "Oh, well if you out it like that." She said sarcastically.

Of all the countries Fairchild had visited, Japan struck him as the most advanced on matters of horticulture. He learned about Japanese miniature gardens, the art of Japanese papermaking, and the superior qualities of Japanese fruits and vegetables that didn't grow anywhere else in the world. Wealthy people introduced him to foods of affluence, like raw fish, seaweed, and a bean cheese they called tofu. He thought it impossible to eat with two narrow sticks held in one hand, but after a few tries, he got the feel for it. It was in Japan that Fairchild picked up a yellow plum known as a loquat and an asparagus-like vegetable called udo. And a so-called puckerless persimmon that turned sweet in sake wine casks. One of the most unrecognized discoveries of Fairchild, a man drawn to edible fruits and vegetables, was zoysia grass, a rich green lawn specimen attractive for the thickness of its blades and its slow growth, which meant it required infrequent cutting. And then there was wasabi, a plant growing along streambeds in the mountains near Osaka. It had edible leaves, but wasabi's stronger quality was its bitter root's uncanny ability to burn one's nose. Wasabi only lasted in America until farmers realized that its close relative the horseradish root grew faster and larger and was more pungent than the delicate wasabi (which tends to stay pungent only fifteen minutes after it's cut). Small American farms still grow Fairchild's wasabi, but most of the accompaniment to modern sushi is in fact horseradish---mashed, colored, and called something it's not.

This may be the fundamental problem with caring a lot about what others think: It can put you on the established path—the my-isn’t-that-impressive path—and keep you there for a long time. Maybe it stops you from swerving, from ever even considering a swerve, because what you risk losing in terms of other people’s high regard can feel too costly. Maybe you spend three years in Massachusetts, studying constitutional law and discussing the relative merits of exclusionary vertical agreements in antitrust cases. For some, this might be truly interesting, but for you it is not. Maybe during those three years you make friends you’ll love and respect forever, people who seem genuinely called to the bloodless intricacies of the law, but you yourself are not called. Your passion stays low, yet under no circumstance will you underperform. You live, as you always have, by the code of effort/result, and with it you keep achieving until you think you know the answers to all the questions—including the most important one. Am I good enough? Yes, in fact I am. What happens next is that the rewards get real. You reach for the next rung of the ladder, and this time it’s a job with a salary in the Chicago offices of a high-end law firm called Sidley & Austin. You’re back where you started, in the city where you were born, only now you go to work on the forty-seventh floor in a downtown building with a wide plaza and a sculpture out front. You used to pass by it as a South Side kid riding the bus to high school, peering mutely out the window at the people who strode like titans to their jobs. Now you’re one of them. You’ve worked yourself out of that bus and across the plaza and onto an upward-moving elevator so silent it seems to glide. You’ve joined the tribe. At the age of twenty-five, you have an assistant. You make more money than your parents ever have. Your co-workers are polite, educated, and mostly white. You wear an Armani suit and sign up for a subscription wine service. You make monthly payments on your law school loans and go to step aerobics after work. Because you can, you buy yourself a Saab. Is there anything to question? It doesn’t seem that way. You’re a lawyer now. You’ve taken everything ever given to you—the love of your parents, the faith of your teachers, the music from Southside and Robbie, the meals from Aunt Sis, the vocabulary words drilled into you by Dandy—and converted it to this. You’ve climbed the mountain. And part of your job, aside from parsing abstract intellectual property issues for big corporations, is to help cultivate the next set of young lawyers being courted by the firm. A senior partner asks if you’ll mentor an incoming summer associate, and the answer is easy: Of course you will. You have yet to understand the altering force of a simple yes. You don’t know that when a memo arrives to confirm the assignment, some deep and unseen fault line in your life has begun to tremble, that some hold is already starting to slip. Next to your name is another name, that of some hotshot law student who’s busy climbing his own ladder. Like you, he’s black and from Harvard. Other than that, you know nothing—just the name, and it’s an odd one. Barack.

People with wombs have always known that bodies and consciousness are cyclical, tied to a rhythm that is larger than the individual. The cycle is twenty-eight days, full moon to full moon. Moon sounds like a name or a noun. But let us remember that moon is a gerund. Always moving. Always moon-ing. It is time to give the masculine back its lunar knowledge. Wombs swell, yearn, mulch, and release in twenty-eight days. But a womb is not just an organ. It is an invitation that anyone of any physicality and any gender expression can accept. It is an invitation to dance inside change for twenty-eight days. To practice softness for a cycle. The masculine has a womb, too. A moon. All it need do is look up at the night sky. What is lunar wisdom? Even on a new moon night, the moon is still present: replete and whole, while also void and occluded. This is a completion that holds loss tenderly inside its body. It is neatly summed up by Octavia Butler’s powerful words: “God is change.”1 The moon is every gender, every sexuality, mostly both, always trans: waxing and waning. The moon only ever flirts with fullness or emptiness for a brief, tenuous moment before slipping into change. Here is our blended, androgynous Dionysus. Wine-drunk, love-swollen, wind-swept, in ecstatic union with the holy, the moon encourages us to dissolve our edges rather than affirm them. Lunar knowledge keeps us limber. Keeps us resilient. Awe, whether somatic or spiritual, transforms us. The alternative to patriarchy and sky gods is not equal and opposite. It is not a patriarchy with a woman seated on a throne. The Sacred Masculine isn’t a horned warrior bowing down to his impassive empress. The divine, although it includes us, is mostly inhuman. Mutable. Mostly green. Often microscopic. And it is everything in between. Interstitial and relational. The light and the dark. Moonlight on moving water. The lunar bowl where we all mix and love and change.

Yashvin, a gambler, a carouser, a man not merely without any principles, but with immoral principles - Yashvin was Vronsky’s best friend in the regiment. Vronsky loved him for his extraordinary physical strength, which the man usually showed by his ability to drink like a fish, go without sleep and yet remain the same, and for his great force of character, which he showed in his relations with his superiors and comrades, making himself feared and respected, and at cards, where he staked tens of thousands and, despite the wine he drank, was always so subtle and steady that he was regarded as the foremost player in the English Club. Vronsky loved and respected him especially because he felt that Yashvin loved him not for his name or wealth but for himself. And of all people it was with him alone that Vronsky would have liked to talk about his love. He felt that Yashvin alone, though he seemed to scorn all feelings, could understand that strong passion which now filled his whole life. Besides, he was sure that Yashvin took no pleasure in gossip and scandal, but understood his feeling in the right way - that is, knew and believed that this love was not a joke, not an amusement, but something more serious and important. Vronsky did not speak to him of his love, but he knew that he knew everything and understood everything in the right way, and he was pleased to see it in his eyes.

The relation between Christianity and Buddhism is compared by [D. T.] Suzuki to that between wine and tea: whereas tea is tasteless but stimulating, wine "first excitates and then inebriates" (Suzuki 1970, 273). This line of argument led Suzuki to the conclusion that Zen is neither a philosophy nor a metaphysics nor a religion, but it is, rather, "the spirit of all religion or philosophy." Suzuki went so far as to assert that "if there is a God, personal or impersonal, he or it must be with Zen and in Zen" (Suzuki 1969, 347). Implicit in such statements is an almost Protestant view of religion as a reality that has nothing to do with cults, dogmas, or collective beliefs, but rests on the "inner experience" of the individual. However, owing to the atypical character of such "mystical" experiences, their extreme rarity, and the Christian theology they often presuppose, it seems illegitimate to derive from them a general (if not always explicit) theory of religion, as Suzuki and Nishida, following William James, have done.

There was a common practice at the time for women to kiss their relatives so that the relatives could sniff their breath and make sure they hadn’t had any wine.

An exercise in illusion via allusion. Wear it and after a few hours you will find your daily life suffused by the same feeling of peace you get when you settle into an armchair after tidying your apartment from end to end. If you think of all the best Chanel fragrances as varieties of little black dress - sleek, dependable, perfectly proportioned - Bois des iles is the one in cashmere. I have worn it on and off for years, whenever I felt I needed extra insulation from the cold world. To my nose Chinatown ( Bond No. 9 ) smells like a corner of a small French grocery in summer, in the exact spot where the smell of floor wax meets that of ripe peaches. Lignin, the stuff that prevents all trees from adopting the weeping habit, is a polymer made up of units that are closely related to vanillin. When made into paper and stored for years, it breaks down and smells good. Which is how divine providence has arranged for secondhand bookstores to smell like good quality vanilla absolute, subliminally stoking a hunger for knowledge in all of us. Perfume is, among other things, the most portable form of intelligence. Oman was making perfumes when Europeans only bathed once a year on doctor's orders. Chanel No. 5 is a Brancusi. The beauty and fragrance industry has lied to women for so long, convincing us to fork over cash for crud in shiny packages, that at this point event pure quality has trouble getting taken seriously. Clever marketing can get us to buy something once, but rarely again. We don't wear Chanel No. 5 because Marilyn Monroe wore it, we wear it for the same reason that Marilyn did: because it''s gorgeous. Sycomore, Chanel. If putting it on does not make you shiver with pleasure, see a doctor. Aside from beautiful aircraft, nuclear power stations, food and wine, perfumery is France's biggest export, yet there is no perfume museum in Paris. The ability possessed by certain fragrances to briefly turn the most arid mind into a fairy garden, to make us lament the passing of loves and losses we know full well we never had, is a miracle specific to perfumery.

I was about to do what every girl dreaded—move back home to the relatives.

Etiology, epidemiology, nosology, and preventive public health would have no basis in reality. Pasteur began to develop an alternative theory during the 1850s. At that time he devoted his attention to two major and related problems of French agriculture: the spoilage of wine transformed by acetic acid fermentation into vinegar, and the spoilage of milk by lactic acid fermentation. This spoilage was universally considered to be a chemical process. Pasteur demonstrated instead that it was due to the action of living microorganisms—bacteria that he identified through the microscope and learned to cultivate in his laboratory.

I was deeply loved. And scarred. Which is a pretty good trade-off in my holiday book.

You have to love a nation that celebrates its independence every July Fourth, not with a parade of guns, tanks, and soldiers who file by the White House in a show of strength and muscle, but with family picnics where kids throw Frisbees, the potato salad gets iffy, and the flies die from happiness. You may think you have overeaten, but it is patriotism.”–ERMA BOMBECK

I believed that my parents and grandparents stayed married for fifty years because of the simple yet undeniable fact that they worked like hell at it every single day, not because they bought each other a commemorative teacup every year.

Can you describe for me the tastes that you experienced as you said those words?" "Certainly. Mashed peas, dried apples, wine gum, weak tea, butter unsalted, Walkers crisps..."Mr. Roland replied. What I was experiencing at that moment wasn't an out-of-body experience. It was an in-another-body experience. Everything but this man and me had faded into darkness. He and I were at the two ends of a brightly lit tunnel. We were point A and point B. The tunnel was the most direct, straight-line route between the two points. I had never experienced recognition in this pure, undiluted form. It was a mirroring. It was a fact. It was a cord pulled taut between us. Most of all, it was no longer a secret. I don't remember getting up, but I must have. I do remember kneeling in front of the TV. I touched the image of Mr. Roland's face as his words jumped, swerved, coalesced, attacked, and revealed. As the interview continued, he became more comfortable with the interviewer, and his facial tics and rapid blinking lessened. He masked what he couldn't control by taking long sips from a glass of water (or perhaps the clear liquid was gin). He also turned his head slightly and coughed into his left hand, which provided him with a second or two of privacy. It soon became clear to Mr. Roland and to me that the interviewer wanted him to perform for the camera. After each question-and-answer exchange, the interviewer would ask him for the tastes of her words and then his. Mr. Roland was oddly obliging, much more so than I would have been in his position. I soon realized that his pool of experiential flavors, in other words his actual food intake, was very British and that he didn't venture far from home for his gastronomical needs. "Curry fries" was the most unusual taste that this piano tuner from Manchester listed. The word "employment" triggered it, he told the interviewer. I said "employment" aloud and tasted olives from a can, which meant I tasted more can than olives. I felt more than a tinge of envy.

…American men actually engage most in hunting and fishing. The desire of men in wealthy societies to re-create the food-gathering conditions of very primitive people appears to be an appropriate comment on the power of the hunting drives discussed earlier. Not only is hunting expensive in many places – think of the European on safari in Africa – but it is also time-consuming, potentially dangerous, and frequently involves considerable personal discomfort. Men do it because it is ‘fun’. So they say, and so one must conclude from their persistent rendition of the old pattern. What is relevant from our point of view is that hunting, and frequently fishing, are group activities. A man will choose his co-hunters very carefully. Not only does the relative intimacy of the hunt demand some congeniality, but there is also danger in hunting with inept or irresponsible persons. It is a serious matter, and even class barriers which normally operate quite rigidly may be happily breached for the period of the hunt. Some research on hunters in British Columbia suggests the near-piety which accompanies the hunt; hunting is a singular and important activity. One particular group of males takes along bottles of costly Crown Royal whisky for the hunt; they drink only superior whisky on this poignant re-creation of an ancient manly skill. But when their wives join them for New Year's celebrations, they drink an ordinary whisky: the purely formal and social occasion does not, it seems, merit the symbolic tribute of outstanding whisky. Gambling is another behaviour which, like hunting and sport, provides an opportunity in countless cultures for the weaving of and participation in the web of male affiliation. Not the gambling of the London casino, where glamorous women serve drinks, or the complex hope, greed, fate-tempting ritual, and action of the shiny American palaces in Nevada, and not the hidden gambling run by racketeers. Rather, the card games in homes or small clubs, where men gather to play for manageable stakes on a friendly basis; perhaps – like Jiggs and his Maggie – to avoid their women, perhaps to seek some money, perhaps to buy the pleasant passage of time. But also to be with their friends and talk, and define, by the game, the confines of their intimate male society. Obviously females play too, both on their own and in mixed company. But there are differences which warrant investigation, in the same way that the drinking of men in groups appears to differ from heterosexual or all-female drinking; the separation of all-male bars and mixed ones is still maintained in many places despite the powerful cultural pressures against such flagrant sexual apartheid. Even in the Bowery, where disaffiliated outcast males live in ways only now becoming understood, it has been noted that, ‘There are strong indications that the heavy drinkers are more integrated and more sociable than the light. The analytical problem lies in determining whether socialization causes drinking or drinking results in sociability when there is no disapproval.’ In the gentleman's club in London, the informally segregated working man's pub in Yorkshire, the all-male taverns of Montreal, the palm-wine huts of west Africa, perhaps can be observed the enactment of a way of establishing maleness and maintaining bonds which is given an excuse and possibly facilitated by alcohol. Certainly, for what they are worth in revealing the nature of popular conception of the social role of drinking, advertisements stress the manly appeal of alcohol – particularly whisky – though it is also clear that there are ongoing changes in the socio-sexual implications of drinking. But perhaps it is hasty to regard the process of change as a process of female emancipation which will culminate in similarity of behaviour, status, and ideals of males and females. The changes are still too recent to warrant this. Also, they have been achieved under sufficiently self-conscious pressure...

The metaphorical habit of mind, one of the principal fruits of practicing poetry, allows us to penetrate walls of abstraction and arrive at truths accessible only by its means. Metaphor teaches us radical connectedness: that in this world of the five senses, all things bear meaning in relation to one another. Think, for instance, how richly and consistently biblical metaphors reaffirm our relationship to the natural world and in doing so teach us about our relationship to God. Images of water, rock, light, fire, and wind enable us to recognize the movement of the Spirit in all of creation. Images of food - bread and wine, milk and honey, meat and drink - offer particular insight into the radical intimacy of a God who enters into and participates in the most physical facts of life in the body. Animal images - the dove, the raven, the lion, the great fish - invite us to reflect on our likeness to other orders of being. And images drawn from human occupation - builder and shepherd, bridegroom and bride, warrior and king, father, mother, and child - not only mirror the rich diversity of relationship necessary to human community, but also show how all of those are gathered into relationship with a God who is more variously and persistently present than we think.

For the same reason that apples grow in northern Europe, where people drink cider, and grapes grow in the south, where people drink wine; or that I was born where people happen to speak my native language; or that the sun which warms us is at the right distance from us—not too close and not too far away. In all these cases, the “strange” coincidence arises from confusing the causal relations: it isn’t that apples grow where people drink cider, it is that people drink cider where apples grow. Put this way, there is no longer anything strange about it.

Sometimes your true family is the one you create, not the one you’re actually related to.

The earth is what grounds us and connects us all for a very short time,” Gary said to me. “That’s why I like to grow and share starts of plants with others—like your grandmother’s peonies—because it’s like sharing a memory with the world. Did you know your mom saved peony starts from your grandma’s garden after she died, and then passed them along to me? It’s a way to keep family alive, to keep the memory of those we love in our home, no matter where we live or how much time has passed.