When Husband Cooks Quotes

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I feel good with my husband: I like his warmth and his bigness and his being-there and his making and his jokes and stories and what he reads and how he likes fishing and walks and pigs and foxes and little animals and is honest and not vain or fame-crazy and how he shows his gladness for what I cook him and joy for when I make him something, a poem or a cake, and how he is troubled when I am unhappy and wants to do anything so I can fight out my soul-battles and grow up with courage and a philosophical ease. I love his good smell and his body that fits with mine as if they were made in the same body-shop to do just that. What is only pieces, doled out here and there to this boy and that boy, that made me like pieces of them, is all jammed together in my husband. So I don't want to look around any more: I don't need to look around for anything.
Sylvia Plath (The Unabridged Journals of Sylvia Plath)
You build your world around someone, and then what happens when he disappears? Where do you go- into pieces, into atoms, into the arms of another man? You go shopping, you cook dinner, you work odd hours, you make love to someone else on June nights. But you're not really there, you're someplace else where there is blue sky and a road you don't recognize. If you squint your eyes, you think you see him, in the shadows, beyond the trees. You always imagine that you see him, but he's never there. It's only his spirit, that's what's there beneath the bed when you kiss your husband, there when you send your daughter off to school. It's in your coffee cup, your bathwater, your tears. Unfinished business always comes back to haunt you, and a man who swears he'll love you forever isn't finished with you until he's done.
Alice Hoffman (Here on Earth)
How as a young girl, Ismat Chugtai convinced her father to excuse her from learning how to cook, and give her instead the opportunity to go to school and get an education: “Women cook food Ismat. When you go to your in-laws what will you feed them?” he asked gently after the crisis was explained to him. “If my husband is poor, then we will make khichdi and eat it and if he is rich, we will hire a cook,” I answered. My father realised his daughter was a terror and that there wasn’t a thing he could do about it.
Ismat Chughtai
Gulls wheel through spokes of sunlight over gracious roofs and dowdy thatch, snatching entrails at the marketplace and escaping over cloistered gardens, spike topped walls and treble-bolted doors. Gulls alight on whitewashed gables, creaking pagodas and dung-ripe stables; circle over towers and cavernous bells and over hidden squares where urns of urine sit by covered wells, watched by mule-drivers, mules and wolf-snouted dogs, ignored by hunch-backed makers of clogs; gather speed up the stoned-in Nakashima River and fly beneath the arches of its bridges, glimpsed form kitchen doors, watched by farmers walking high, stony ridges. Gulls fly through clouds of steam from laundries' vats; over kites unthreading corpses of cats; over scholars glimpsing truth in fragile patterns; over bath-house adulterers, heartbroken slatterns; fishwives dismembering lobsters and crabs; their husbands gutting mackerel on slabs; woodcutters' sons sharpening axes; candle-makers, rolling waxes; flint-eyed officials milking taxes; etiolated lacquerers; mottle-skinned dyers; imprecise soothsayers; unblinking liars; weavers of mats; cutters of rushes; ink-lipped calligraphers dipping brushes; booksellers ruined by unsold books; ladies-in-waiting; tasters; dressers; filching page-boys; runny-nosed cooks; sunless attic nooks where seamstresses prick calloused fingers; limping malingerers; swineherds; swindlers; lip-chewed debtors rich in excuses; heard-it-all creditors tightening nooses; prisoners haunted by happier lives and ageing rakes by other men's wives; skeletal tutors goaded to fits; firemen-turned-looters when occasion permits; tongue-tied witnesses; purchased judges; mothers-in-law nurturing briars and grudges; apothecaries grinding powders with mortars; palanquins carrying not-yet-wed daughters; silent nuns; nine-year-old whores; the once-were-beautiful gnawed by sores; statues of Jizo anointed with posies; syphilitics sneezing through rotted-off noses; potters; barbers; hawkers of oil; tanners; cutlers; carters of night-soil; gate-keepers; bee-keepers; blacksmiths and drapers; torturers; wet-nurses; perjurers; cut-purses; the newborn; the growing; the strong-willed and pliant; the ailing; the dying; the weak and defiant; over the roof of a painter withdrawn first from the world, then his family, and down into a masterpiece that has, in the end, withdrawn from its creator; and around again, where their flight began, over the balcony of the Room of Last Chrysanthemum, where a puddle from last night's rain is evaporating; a puddle in which Magistrate Shiroyama observes the blurred reflections of gulls wheeling through spokes of sunlight. This world, he thinks, contains just one masterpiece, and that is itself.
David Mitchell (The Thousand Autumns of Jacob de Zoet)
When a young lady no longer plays with baby dolls or toy kitchens, and she’s trying to find where she fits in today’s society, she is told she needs to learn how to cook, clean, wash, and provide for her husband and family. Why is that so?
Charlena E. Jackson (A Woman's Love Is Never Good Enough)
Live or die, but don't poison everything... Well, death's been here for a long time -- it has a hell of a lot to do with hell and suspicion of the eye and the religious objects and how I mourned them when they were made obscene by my dwarf-heart's doodle. The chief ingredient is mutilation. And mud, day after day, mud like a ritual, and the baby on the platter, cooked but still human, cooked also with little maggots, sewn onto it maybe by somebody's mother, the damn bitch! Even so, I kept right on going on, a sort of human statement, lugging myself as if I were a sawed-off body in the trunk, the steamer trunk. This became perjury of the soul. It became an outright lie and even though I dressed the body it was still naked, still killed. It was caught in the first place at birth, like a fish. But I play it, dressed it up, dressed it up like somebody's doll. Is life something you play? And all the time wanting to get rid of it? And further, everyone yelling at you to shut up. And no wonder! People don't like to be told that you're sick and then be forced to watch you come down with the hammer. Today life opened inside me like an egg and there inside after considerable digging I found the answer. What a bargain! There was the sun, her yolk moving feverishly, tumbling her prize -- and you realize she does this daily! I'd known she was a purifier but I hadn't thought she was solid, hadn't known she was an answer. God! It's a dream, lovers sprouting in the yard like celery stalks and better, a husband straight as a redwood, two daughters, two sea urchings, picking roses off my hackles. If I'm on fire they dance around it and cook marshmallows. And if I'm ice they simply skate on me in little ballet costumes. Here, all along, thinking I was a killer, anointing myself daily with my little poisons. But no. I'm an empress. I wear an apron. My typewriter writes. It didn't break the way it warned. Even crazy, I'm as nice as a chocolate bar. Even with the witches' gymnastics they trust my incalculable city, my corruptible bed. O dearest three, I make a soft reply. The witch comes on and you paint her pink. I come with kisses in my hood and the sun, the smart one, rolling in my arms. So I say Live and turn my shadow three times round to feed our puppies as they come, the eight Dalmatians we didn't drown, despite the warnings: The abort! The destroy! Despite the pails of water that waited, to drown them, to pull them down like stones, they came, each one headfirst, blowing bubbles the color of cataract-blue and fumbling for the tiny tits. Just last week, eight Dalmatians, 3/4 of a lb., lined up like cord wood each like a birch tree. I promise to love more if they come, because in spite of cruelty and the stuffed railroad cars for the ovens, I am not what I expected. Not an Eichmann. The poison just didn't take. So I won't hang around in my hospital shift, repeating The Black Mass and all of it. I say Live, Live because of the sun, the dream, the excitable gift.
Anne Sexton (The Complete Poems)
Can I tell my daughter that I loved her father? This was the man who rubbed my feet at night. He praised the food that I cooked. He cried honestly when I brought out trinkets I had saved for the right day, the day he gave me my daughter, a tiger girl. How could I not love this man? But it was a love of a ghost. Arms that encircled but did not touch. A bowl full of rice but without my appetite to eat it. No hunger. No fullness. Now Saint is a ghost. He and I can now love equally. He knows the things I have been hiding all these years. Now I must tell my daughter everything. That she is a daughter of a ghost. She has no chi . This is my greatest shame. How can I leave this world without leaving her my spirit? So this is what I will do. I will gather together my past and look. I will see a thing that has already happened. The pain that cut my spirit loose. I will hold that pain in my hand until it becomes hard and shiny, more clear. And then my fierceness can come back, my golden side, my black side. I will use this sharp pain to penetrate my daughter's tough skin and cut her tiger spirit loose. She will fight me, because this is the nature of two tigers. But I will win and give her my spirit, because this is a way a mother loves her daughter. I hear my daughter speaking to her husband downstairs. They say words that mean nothing. They sit in a room with no life in it. I know a thing before it happens. She will hear the table and vase crashing on the floor. She will come upstairs and into my room. Her eyes will see nothing in the darkness, where I am waiting between the trees.
Amy Tan (The Joy Luck Club)
I tried to imagine what it would be like if Constantin were my husband. It would mean getting up at seven and cooking him eggs and bacon and toast and coffee and dawdling about in my nightgown and curlers after he'd left for work to wash up the dirty plates and make the bed, and then when he came home after a lively, fascinating day he'd expect a big dinner, and I'd spend the evening washing up even more dirty plates till I fell into bed, utterly exhausted. This seemed a dreary and wasted life for a girl with fifteen years of straight A's, but I knew that's what marriage was like, because cook and clean and wash was just what Buddy Willard's mother did from morning till night, and she was the wife of a university professor and had been a private school teacher herself.
Sylvia Plath
Why yes, I have discovered the joy of cooking. It's when my husband does it. — MEME
Darynda Jones (Eleventh Grave in Moonlight (Charley Davidson, #11))
Sometimes, when husbands stay out of the way, friendship was easier between women
Vera Jane Cook (Lies a River Deep)
Tired of his lack of understanding, she asked him for an unusual birthday gift: that for one day he would take care of the domestic chores. He accepted in amusement, and indeed took charge of the house at dawn. He served a splendid breakfast, but he forgot that fried eggs did not agree with her and that she did not drink café con leche. Then he ordered a birthday luncheon for eight guests and gave instructions for tidying the house, and he tried so hard to manage better than she did that before noon he had to capitulate without a trace of embarrassment. From the first moment he realized he did not have the slightest idea where anything was, above all in the kitchen, and the servants let him upset everything to find each item, for they were playing the game too. At ten o’clock no decisions had been made regarding lunch because the housecleaning was not finished yet, the bedroom was not straightened, the bathroom was not scrubbed; he forgot to replace the toilet paper, change the sheets, and send the coachmen for the children, and he confused the servants’ duties: he told the cook to make the beds and set the chambermaids to cooking. At eleven o’clock, when the guests were about to arrive, the chaos in the house was such that Fermina Daza resumed command, laughing out loud, not with the triumphant attitude she would have liked but shaken instead with compassion for the domestic helplessness of her husband. He was bitter and offered the argument he always used: “Things did not go as badly for me as they would for you if you tried to cure the sick.” But it was a useful lesson, and not for him alone. Over the years they both reached the same wise conclusion by different paths: it was not possible to live together in any way, or love in any other way, and nothing in this world was more difficult than love.
Gabriel García Márquez (Love in the Time of Cholera)
In that panic I convinced myself that this was all my fault; had I not come here under false pretenses, the lie that was my photograph? Did my husband not have the right to be disappointed in me? And I had been callow and stupid to criticize him. I thought of the night a week before when he praised the meal I had cooked and had allowed me to sit and eat with him. He was not a bad man; I was a bad wife. I would have to become a better one, that was all. It was the only way I could walk back into that little bungalow: to embrace the illusion that I could somehow change the situation, that I had some say over it. To admit that I had no say—that was too terrifying to contemplate. And so I sat there on the ground, weaving an illusion from strands of desperation, until at last I got up and started the long walk back to my husband’s house.
Alan Brennert (Honolulu)
When Doris had died so long ago, it was weeks before Mary could think clearly and remember what she was supposed to do the next minute and then the minute after that. Even though Doris had shown Mary how to get rid of the chiggers that burrowed under the skin or how to add potatoes to bread to make it heavy so it would fill a stomach faster, she had never explained how she had survived the death of a husband and the loss of a child. Parents never told their real secrets. They never let you know how they lived in the spaces between working and cooking and running after children and counting dollars.
Marisa Silver (Mary Coin)
If we wed, Milady, you will belong to me. Your rank will be my rank, and your station will be this croft. I hold that a husband must have his way with his wife in his bed and in his house, and that if she refuses him his way, he must chastise her until she is ready to please him. You will card, and you will spin, and you will cook what I bring in to you, and when I call you to my bed, you will come, and I will have my way.
Emily Tilton (Tamed by the Highlander)
I tried to imagine what it would be like if Constantin were my husband. It would mean getting up at seven and cooking him eggs and bacon and toast and coffee and dawdling about in my nightgown and curlers after he’d left for work to wash up the dirty plates and make the bed, and then when he came home after a lively, fascinating day he’d expect a big dinner, and I’d spend the evening washing up even more dirty plates till I fell into bed, utterly exhausted. This seemed a dreary and wasted life for a girl with fifteen years of straight A’s, but I knew that’s what marriage was like, because cook and clean and wash was just what Buddy Willard’s mother did from morning till night, and she was the wife of a university professor and had been a private school teacher herself. Once when I visited Buddy I found Mrs Willard braiding a rug out of strips of wool from Mr Willard’s old suits. She’d spent weeks on that rug, and I had admired the tweedy browns and greens and blues patterning the braid, but after Mrs Willard was through, instead of hanging the rug on the wall the way I would have done, she put it down in place of her kitchen mat, and in a few days it was soiled and dull and indistinguishable from any mat you could buy for under a dollar in the Five and Ten. And I knew that in spite of all the roses and kisses and restaurant dinners a man showered on a woman before he married her, what he secretly wanted when the wedding service ended was for her to flatten out underneath his feet like Mrs Willard’s kitchen mat.
Sylvia Plath (The Bell Jar)
One of my favourite stories is about an old woman and her husband – a man mean as Mondays, who scared her with the violence of his temper and the shifting nature of his whims. She was only able to keep him satisfied with her unparalleled cooking, to which he was a complete captive. One day, he bought her a fat liver to cook for him, and she did, using herbs and broth. But the smell of her own artistry overtook her, and a few nibbles became a few bites, and soon the liver was gone. She had no money with which to purchase a second one, and she was terrified of her husband’s reaction should he discover that his meal was gone. So she crept to the church next door, where a woman had been recently laid to rest. She approached the shrouded figure, then cut into it with a pair of kitchen shears and stole the liver from her corpse. That night, the woman’s husband dabbed his lips with a napkin and declared the meal the finest he’d ever eaten. When they went to sleep, the old woman heard the front door open, and a thin wail wafted through the rooms. Who has my liver? Whooooo has my liver? The old woman could hear the voice coming closer and closer to the bedroom. There was a hush as the door swung open. The dead woman posed her query again. The old woman flung the blanket off her husband. – He has it! She declared triumphantly. Then she saw the face of the dead woman, and recognized her own mouth and eyes. She looked down at her abdomen, remembering, now, how she carved into her own belly. Next to her, as the blood seeped into the very heart of the mattress, her husband slumbered on. That may not be the version of the story you’re familiar with. But I assure you, it’s the one you need to know.
Carmen Maria Machado (Her Body and Other Parties: Stories)
The sex-based segregation of labour is the key, to maintaining not only the family, but also the economy, because the economy would collapse like a house of cards if this unpaid domestic labour had to be paid for by somebody, either by the husband or the employer. Consider this: the employer pays the employee for his or her labour in the workplace. But the fact that he or she can come back to the workplace, the next day, depends on somebody else (or herself) doing a whole lot of work the employer does not pay for—cooking, cleaning, running the home. When you have an entire structure of unpaid labour buttressing the economy, then the sexual division of labour cannot be considered to be domestic and private; it is what keeps the economy going. If tomorrow, every woman demanded to be paid for this work that she does, either the husband would have to pay her, or the employer would have to pay the husband. The economy would fall apart. This entire system functions on the assumption that women do housework for love. *
Nivedita Menon (Seeing Like a Feminist)
Margo missed cooking for people- really cooking. Here family, her friends, even her husband. Her greatest pleasure had come when they rolled their eyes with the ecstasy of a bite of her chicken spiedini, oozing with melted cheese under a crisp crust of buttery fried panko. Or her Cincinnati chili, aromatic with cinnamon and cocoa, which she served on homemade corn spaghetti. Topped with aged cheddar and sharp, fresh-chopped onion, it had been one of Calvin's favorites, and he always had her make it for Redskins games on Sundays.
Beth Harbison (The Cookbook Club: A Novel of Food and Friendship)
When Elisa arrives at McDonald’s, the manager unlocks the door and lets her in. Sometimes the husband-and-wife cleaning crew are just finishing up. More often, it’s just Elisa and the manager in the restaurant, surrounded by an empty parking lot. For the next hour or so, the two of them get everything ready. They turn on the ovens and grills. They go downstairs into the basement and get food and supplies for the morning shift. They get the paper cups, wrappers, cardboard containers, and packets of condiments. They step into the big freezer and get the frozen bacon, the frozen pancakes, and the frozen cinnamon rolls. They get the frozen hash browns, the frozen biscuits, the frozen McMuffins. They get the cartons of scrambled egg mix and orange juice mix. They bring the food upstairs and start preparing it before any customers appear, thawing some things in the microwave and cooking other things on the grill. They put the cooked food in special cabinets to keep it warm.
Eric Schlosser (Fast Food Nation: The Dark Side of the All-American Meal)
I immersed myself in my relationship with my husband, in little ways at first. Dutch would come home from his morning workout and I’d bring him coffee as he stepped out of the shower. He’d slip into a crisp white shirt and dark slacks and run a little goop through his hair, and I’d eye him in the mirror with desire and a sultry smile that he couldn’t miss. He’d head to work and I’d put a love note in his bag—just a line about how proud I was of him. How beautiful he was. How happy I was as his wife. He’d come home and cook dinner and instead of camping out in front of the TV while he fussed in the kitchen, I’d keep him company at the kitchen table and we’d talk about our days, about our future, about whatever came to mind. After dinner, he’d clear the table and I’d do the dishes, making sure to compliment him on the meal. On those weekends when he’d head outside to mow the lawn, I’d bring him an ice-cold beer. And, in those times when Dutch was in the mood and maybe I wasn’t, well, I got in the mood and we had fun. As the weeks passed and I kept discovering little ways to open myself up to him, the most amazing thing happened. I found myself falling madly, deeply, passionately, head-over-heels in love with my husband. I’d loved him as much as I thought I could love anybody before I’d married him, but in treating him like my own personal Superman, I discovered how much of a superhero he actually was. How giving he was. How generous. How kind, caring, and considerate. How passionate. How loving. How genuinely good. And whatever wounds had never fully healed from my childhood finally, at long last, formed scar tissue. It was like being able to take a full breath of air for the first time in my life. It was transformative. And it likely would save our marriage, because, at some point, all that withholding would’ve turned a loving man bitter. On some level I think I’d known that and yet I’d needed my sister to point it out to me and help me change. Sometimes it’s good to have people in your life that know you better than you know yourself.
Victoria Laurie (Sense of Deception (Psychic Eye Mystery, #13))
Chang-bo took to his bed, or rather to the quilts on the floor that was all they had left. His legs swelled up like balloons with what Mrs. Song had come to recognize as edema — fluid retention brought on by starvation. He talked incessantly about food. He spoke of the tofu soups his mother made him as a child and an unusually delicious meal of steamed crab with ginger that Mrs. Song had cooked for him when they were newlyweds. He had an uncanny ability to remember details of dishes she had cooked decades earlier. He was sweetly sentimental, even romantic, when he spoke about their meals together. He would take her hand in his own, his eyes wet and cloudy with the mist of his memories. “Come, darling. Let’s go to a good restaurant and order a nice bottle of wine,” he told his wife one morning when they were stirring on the blankets. They hadn’t eaten in three days. Mrs. Song looked at her husband with alarm, worried that he was hallucinating. She ran out the door to the market, moving fast and forgetting all about the pain in her back. She was determined to steal, beg — whatever it took — to get some food for her husband. She spotted her older sister selling noodles. Her sister wasn’t faring well — her skin was flaked just like Chang-bo’s from malnutrition — so Mrs. Song had resisted asking her for help, but now she was desperate, and of course, her sister couldn’t refuse. “I’ll pay you back,” Mrs. Song promised as she ran back home, the adrenaline pumping her legs. Chang-bo was curled up on his side under the blanket. Mrs. Song called his name. When he didn’t respond, she went to turn him over — it wasn’t diffcult now that he had lost so much weight, but his legs and arms were stiff and got in the way. Mrs. Song pounded and pounded on his chest, screaming for help even as she knew it was too late.
Barbara Demick (Nothing to Envy: Ordinary Lives in North Korea)
In recent years I had begun to be interested in fashion. But sometimes—especially when I had dressed not only to make a good impression in general but for a man—preparing myself (this was the word) seemed to me to have something ridiculous about it. All that struggle, all that time spent camouflaging myself when I could be doing something else. The colors that suited me, the ones that didn’t, the styles that made me look thinner, those that made me fatter, the cut that flattered me, the one that didn’t. A lengthy, costly preparation. Reducing myself to a table set for the sexual appetite of the male, to a well-cooked dish to make his mouth water. And then the anguish of not succeeding, of not seeming pretty, of not managing to conceal with skill the vulgarity of the flesh with its moods and odors and imperfections. But I had done it. I had done it also for Nino, recently. I had wanted to show him that I was different. But now, enough. He had brought his wife and it seemed to me a mean thing. I hated competing in looks with another woman, especially under the gaze of a man, and I suffered at the thought of finding myself in the same place with the beautiful girl I had seen in the photograph, it made me sick to my stomach. She would size me up, study every detail with the pride of a woman of Via Tasso taught since birth to attend to her body; then, at the end of the evening, alone with her husband, she would criticize me with cruel lucidity.
Elena Ferrante (Those Who Leave and Those Who Stay (Neapolitan Novels, #3))
Margo missed cooking for people- really cooking. Her family, her friends, even her husband. Her greatest pleasure had come when they rolled their eyes with the ecstasy of a bite of her chicken spiedini, oozing with melted cheese under a crisp crust of buttery fried panko. Or her Cincinnati chili, aromatic with cinnamon and cocoa, which she served on homemade corn spaghetti. Topped with aged cheddar and sharp, fresh-chopped onion, it had been one of Calvin's favorites, and he always had her make it for Redskins games on Sundays.
Beth Harbison (The Cookbook Club: A Novel of Food and Friendship)
I reviewed in thought the modern era of raps and apparitions, beginning with the knockings of 1848, at the hamlet of Hydesville, N.Y., and ending with grotesque phenomena at Cambridge, Mass.; I evoked the anklebones and other anatomical castanets of the Fox sisters (as described by the sages of the University of Buffalo ); the mysteriously uniform type of delicate adolescent in bleak Epworth or Tedworth, radiating the same disturbances as in old Peru; solemn Victorian orgies with roses falling and accordions floating to the strains of sacred music; professional imposters regurgitating moist cheesecloth; Mr. Duncan, a lady medium's dignified husband, who, when asked if he would submit to a search, excused himself on the ground of soiled underwear; old Alfred Russel Wallace, the naive naturalist, refusing to believe that the white form with bare feet and unperforated earlobes before him, at a private pandemonium in Boston, could be prim Miss Cook whom he had just seen asleep, in her curtained corner, all dressed in black, wearing laced-up boots and earrings; two other investigators, small, puny, but reasonably intelligent and active men, closely clinging with arms and legs about Eusapia, a large, plump elderly female reeking of garlic, who still managed to fool them; and the skeptical and embarrassed magician, instructed by charming young Margery's "control" not to get lost in the bathrobe's lining but to follow up the left stocking until he reached the bare thigh - upon the warm skin of which he felt a "teleplastic" mass that appeared to the touch uncommonly like cold, uncooked liver. ("The Vane Sisters")
Vladimir Nabokov (American Fantastic Tales: Terror and the Uncanny from the 1940s to Now)
I understand, intellectually, that the death of a parent is a natural, acceptable part of life. Nobody would call the death of a very sick eighty-year-old woman a tragedy. There was soft weeping at her funeral and red watery eyes. No wrenching sobs. Now I think that I should have let myself sob. I should have wailed and beaten my chest and thrown myself over her coffin. I read a poem. A pretty, touching poem I thought she would have liked. I should have used my own words. I should have said: No one will ever love me as fiercely as my mother did. I should have said: You all think you’re at the funeral of a sweet little old lady, but you’re at the funeral of a girl called Clara, who had long blond hair in a heavy thick plait down to her waist, who fell in love with a shy man who worked on the railways, and they spent years and years trying to have a baby, and when Clara finally got pregnant, they danced around the living room but very slowly, so as not to hurt the baby, and the first two years of her little girl’s life were the happiest of Clara’s life, except then her husband died, and she had to bring up the little girl on her own, before there was a single mother’s pension, before the words “single mother” even existed. I should have told them about how when I was at school, if the day became unexpectedly cold, Mum would turn up in the school yard with a jacket for me. I should have told them that she hated broccoli with such a passion she couldn’t even look at it, and that she was in love with the main character on the English television series Judge John Deed. I should have told them that she loved to read and she was a terrible cook, because she’d try to cook and read her latest library book at the same time, and the dinner always got burned and the library book always got food spatters on it, and then she’d spend ages trying to dab them away with the wet corner of a tea towel. I should have told them that my mum thought of Jack as her own grandchild, and how she made him a special racing car quilt he adored. I should have talked and talked and grabbed both sides of the lectern and said: She was not just a little old lady. She was Clara. She was my mother. She was wonderful.
Liane Moriarty (The Hypnotist's Love Story)
Needless to say, cooking for a man with such a delicate palate can be challenging and every once in a while I like to make something that isn't served with a glass of milk and a side of applesauce. This can be difficult with a husband with such discriminating taste buds. Difficult, but not impossible, if you're willing to lie. Which I am.   During the winter months I love to make soups and one of my favorites is taco soup. It has all of the basic food groups in one bowl; meat, veggies, beans, and Fritos. It's perfection. I've been warming bodies and cleaning colons with this recipe for years. However, when I met my husband he advised he didn't like beans, so he couldn't eat taco soup. This was not the response I hoped for.   I decided to make it for him anyway. The first time I did I debated whether to add beans. I knew he wouldn't eat it if I did, but I also knew the beans were what gave it the strong flavor. I decided the only way to maintain the integrity of the soup was to sacrifice mine. I lied to him about the ingredients. Because my husband is not only picky but also observant, I knew I couldn't just dump the beans into the soup undetected. Rather, I had to go incognito. For that, I implored the use of the food processor, who was happy to accommodate after sitting in the cabinet untouched for years.   I dumped the cans of beans in the processor and pureed them into a paste. I then dumped the paste into the taco soup mixture, returning the food processor to the cabinet where it would sit untouched for another six months.   When it came time to eat, I dished out a heaping bowl of soup and handed it to my husband. We sat down to eat and I anxiously awaited his verdict, knowing he was eating a heaping bowl of deceit.   “This is delicious. What's in it?” he asked, in between mouthfuls of soup.   “It's just a mixture of taco ingredients,” I innocently replied, focusing on the layer of Fritos covering my bowl.   “Whatever it is, it's amazing,” he responded, quickly devouring each bite.   At that moment I wanted nothing more than to slap the spoon out of his hand and yell “That's beans, bitch!” However, I refrained because I'm classy (and because I didn't want to clean up the mess).
Jen Mann (I Just Want to Be Alone (I Just Want to Pee Alone Book 2))
Writing, to me, is the meaning of life. My life became something special because of writing. My desk is for me what the phone booth is for Clark Kent: Here I become Superman. I can do anything I want when I’m writing. I’m not afraid anymore. I can take anything from my imagination. I can save the world when I’m writing. But as soon as I leave the desk, I become Clark Kent again. Trust me, I am the most ordinary person in the world. I’m a good husband, I don’t yell at anyone, never lose it. But I don’t have a single idea for my literature in everyday life. When I run, cook or relax on the beach, there is absolutely nothing on my mind.
Haruki Murakami
The opposite of spare time is, I guess, occupied time. In my case I still don’t know what spare time is because all my time is occupied. It always has been and it is now. It’s occupied by living. An increasing part of living, at my age, is mere bodily maintenance, which is tiresome. But I cannot find anywhere in my life a time, or a kind of time, that is unoccupied. I am free, but my time is not. My time is fully and vitally occupied with sleep, with daydreaming, with doing business and writing friends and family on email, with reading, with writing poetry, with writing prose, with thinking, with forgetting, with embroidering, with cooking and eating a meal and cleaning up the kitchen, with construing Virgil, with meeting friends, with talking with my husband, with going out to shop for groceries, with walking if I can walk and traveling if we are traveling, with sitting Vipassana sometimes, with watching a movie sometimes, with doing the Eight Precious Chinese exercises when I can, with lying down for an afternoon rest with a volume of Krazy Kat to read and my own slightly crazy cat occupying the region between my upper thighs and mid-calves, where he arranges himself and goes instantly and deeply to sleep. None of this is spare time. I can’t spare it. What is Harvard thinking of? I am going to be eighty-one next week. I have no time to spare.
Ursula K. Le Guin (No Time To Spare: Thinking About What Matters)
Among the Bonerif, husbands disapproved of their wives having sex with bachelors, but the bachelors did it anyway. Husbands were relatively tolerant of their wives having sex with other husbands, perhaps because promiscuous sex involved less threat of losing her economic services than did promiscuous feeding. As in many other hunter-gatherer communities, Bonerif attitudes toward premarital sex are particularly open-minded. One girl had sex with every unmarried male in the community except her brother. But when a woman feeds a man, she is immediately recognized as being married to him. Western society is not alone in thinking that the way to a man’s heart is through his stomach.
Richard W. Wrangham (Catching Fire: How Cooking Made Us Human)
Just from listening to what the other children at school say, I know that not many mothers like Miss Joe. They say she’s a woman that isn’t really a woman at all, but is a snake in disguise. When her red pickup truck breaks down, she doesn’t have a man to call, so she fixes it herself. When she’s thirsty or hungry, she cooks for herself and only herself, not for a husband asking for this and that. She’s like the slaves back in the day who weren’t really slaves at all because they’d taken their freedom, and lived in their own houses, and owned their own clothes, and ate their own food. People didn’t like seeing slaves like that, and people don’t like seeing a woman like that now either.
Kacen Callender (Hurricane Child)
She pottered round now, a tall vague woman in her early fifties, with a long pale face and brown eyes which her daughter Deirdre had inherited. As she pottered she murmured to herself, ‘large knives, small knives, pudding spoons, will they need forks too? Oh, large forks, serving spoons, mats, glasses, well two glasses in case Deirdre and Malcolm want to drink beer, Rhoda probably won’t … and now, wash the lettuce …’ It was nice when the warm weather came and they could have salads for supper, she thought, though why it was nice she didn’t really know. Washing a lettuce and cutting up the things to go with it was really almost as much trouble as cooking a hot meal, and she herself had never got over an old-fashioned dislike of eating raw green leaves. When her husband had been alive they had always had a hot meal in the evenings, winter and summer alike. He needed it after a day in the City. But now he was gone and Rhoda had been living with them for nearly ten years now and everyone said how nice it was for them both, to have each other, though of course she had the children too. Malcolm was a good solid young man, very much like his father, reliable and, although of course she never admitted it, a little dull. He did not seem to mind about the hot meal in the evenings. But Deirdre was different, clever and moody, rather like she herself had been at the same age, before marriage to a good dull man and life in a suburb had steadied her.
Barbara Pym (Less Than Angels)
I tried to imagine what it would be like if Constantin were my husband. It would men getting up at seven and cooking him eggs and bacon and toast and coffee and dawdling about in my nightgown and curlers after he'd left for work to wash up the dirty plates and make the bed, and then when he came home after a lively, fascinating day he'd expect a big dinner, and I'd spend the evening washing up even more dirty plates till I fell into bed, utterly exhausted. This seemed a dreary and wasted life for a girl with fifteen years of straight A's, but I knew that's what marriage was like, because cook and clean and wash was just what Buddy Willard's mother did from morning till night, and she was the wife of a university professor and had been a private school teacher herself.
Sylvia Plath (The Bell Jar)
One year after I moved out of my house and my marriage, I wrote an essay for Glamour titled “I’m a Great Cook. Now That I’m Divorced, I’m Never Making Dinner for a Man Again.” The article outlined how for eleven years I’d cooked meals for my husband and then for our children. I had liked cooking. I loved it even. I thought of food as my offerings of love. But as our marriage dragged on, cooking became less of a joy and more of an obligation. When my marriage ended, I stopped cooking. “I stopped cooking because I wanted to feel as unencumbered as man walking through the door of his home with the expectation that something had been done for him,” I wrote. “I wanted to be free of cutting coupons and rolling dough and worrying about dinner times and feeding. I wanted to rest.
Lyz Lenz (This American Ex-Wife: How I Ended My Marriage and Started My Life)
You build your world around someone, and then what happens when he disappears? Where do you go-into pieces, into atoms, into the arms of another man? You go shopping, you cook dinner, you work odd hours, you make love to someone else on June nights. But you're not really there, you're someplace else where there is blue sky and a road you don't recognize. If you squint your eyes, you think you see him, in the shadows, beyond the trees. You always imagine that you see him, but he's never there. It's only his spirit, that's what's there beneath the bed when you kiss your husband, there when you send your daughter off to school. It's in your coffee cup, your bathwater, your tears. Unfinished business always comes back to haunt you, and a man who swears he'll love you forever isn't finished with you until he's done.
Alice Hoffman (Here on Earth)
I know a family who has a son and a daughter, a year apart in age, both brilliant at school. When the boy is hungry, the parents say to the girl, ‘Go and cook Indomie noodles for your brother.’ The girl doesn’t like to cook Indomie noodles, but she is a girl and she has to. What if the parents, from the beginning, taught both children to cook them? Cooking, by the way, is a useful and practical life skill for a boy to have. I’ve never thought it made much sense to leave such a crucial thing – the ability to nourish oneself – in the hands of others. I know a woman who has the same degree and same job as her husband. When they get back from work, she does most of the housework, which is true for many marriages, but what struck me was that whenever he changed the baby’s nappy, she said thank you to him. What if she saw it as something normal and natural, that he should help care for his child?
Chimamanda Ngozi Adichie (We Should All Be Feminists)
I’ve always been disturbed by confrontation and conflict, even when I’m only a bystander. By default, Sang is in charge of Confrontation With Others. If something needs to be argued over or complained about—a botched repair job or an over-cooked restaurant meal—that’s his department. While he’s making that phone call or waiting for the manager to appear, I go off and hide. As an adult, I’m not proud of this. Why do I desperately need to flee a situation where I’m nothing more than an observer? Because, I’ve realized, I don’t discriminate between anger that is aimed at me and anger in general. When someone is angry, I invariably feel like I’m the cause or the target, even when I rationally know that I’m not. If Sang calls me when he’s having a bad day, I hear how upset he is and immediately feel distressed. Not distressed as in, “I should console my husband because he’s had a bad day.” I feel distressed in a “this is incredibly stressful and I want it to stop” kind of way. When confronted with emotional upset, my brain immediately goes into “fix it” mode, searching for a way to make the other person feel better so I can also relieve my own distress.
Cynthia Kim (Nerdy, Shy, and Socially Inappropriate: A User Guide to an Asperger Life)
The hallmark of egotistical love, even when it masquerades as altruistic love, is the negative answer to the question ‘Do I want my love to be happy more than I want him to be with me?’ As soon as we find ourselves working at being indispensable, rigging up a pattern of vulnerability in our loved ones, we ought to know that our love has taken the socially sanctioned form of egotism. Every wife who slaves to keep herself pretty, to cook her husband’s favourite meals, to build up his pride and confidence in himself at the expense of his sense of reality, to be his closest and effectively his only friend, to encourage him to reject the consensus of opinion and find reassurance only in her arms is binding her mate to her with hoops of steel that will strangle them both. Every time a woman makes herself laugh at her husband’s often-told jokes she betrays him. The man who looks at his woman and says ‘What would I do without you?’ is already destroyed. His woman’s victory is complete, but it is Pyrrhic. Both of them have sacrificed so much of what initially made them lovable to promote the symbiosis of mutual dependence that they scarcely make up one human being between them.
Germaine Greer (The Female Eunuch)
But nothing encapsulated the subordinate status of wives more obviously than the fact that their domestic labour was unpaid. ‘They are excluded from the realm of exchange and consequently have no value,’ wrote Delphy. Even outside the home, women were more likely than men to work as volunteers. This couldn’t be explained by the nature of the work they were doing. It wasn’t that cleaning, cooking, caring, or doing agricultural work were always unpaid. People could be hired to do these jobs, and these workers would expect to receive wages. It wasn’t the case, either, that wives were getting nothing in return. It’s just that what they were getting in return was so little. The wife’s job was to work, honour, and obey, Delphy concluded. What she got in return was upkeep. This situation was so obviously exploitative that ‘when a farmer couldn’t afford to hire a domestic worker he took a wife’. Delphy’s argument was that, rather than her work being worthless in monetary terms, it was a wife’s relationship to production that gave her labour so little value. It was because she was a wife doing it, in the same way that if a slave were doing it, they wouldn’t be paid either. In the family, and by extension in wider society, the product of her labour was seen to belong to her husband.
Angela Saini (The Patriarchs: How Men Came to Rule)
Willow leaned forward and laid her head next to his on the pillow. "Is it too late to say I'm sorry, and that I love you more than anything else in this world?" "Oh God,no,love." With his good arm, he reached for the back of her head and brought her lips to his. They kissed as if they'd never get enough of each other, because they knew they never would. When Rider finally released her mouth, he smiled rakishly and pulled her hand under the covers. Willow smiled when he laid her hand over his throbbing desire. "Hmmm, you are feeling better." "Almost well enough to start Mr. Happy on his baby-making lessons again," he said in a deep sexy baritone. "Ah,Rider?" "Yes,love?" He was pulling her down for another stirring kiss. "About those lessons?" "Hmmm, I'm anxious to start practicing again, too,love. But at the moment Mr. Happy is a lot stronger than the rest of me." "Oh,I know,but...Rider, Mr. Happy must have learned his lessons real fast." Rider stilled. "What do you mean?" "I mean that I think Mr. Happy cooked something up in the kitchen." Forgetting his shoulder, Willow's husband sat straight up in bed. He winced, then asked, "You mean you're...going to have a baby?" "Of course I'm going to have a baby, you beefwit. Did you think I was baking another damn pie?" "Yahoooo!" he yelled at the top of his lungs, and hugged her with his good arm. Six men, Juan included, plus two women came pouring into the room. "What in the hell is going on in here?" Owen grumbled in mock irritation. Grinning like a Cheshire cat, Rider announced, "Owen, your daughter is about to make me a father and give you a second grandchild." "Oh,hell, I knew that." Nine people echoed, "You did?" "Hell, yes, all you gotta do is look at 'er face." Rider cocked his head and studied his wife's face. "She does have an extra glow about her, doesn't she?" "She sure does." Owen chuckled. "Her mama got the same glow with all five of her babies." "If I'm glowing, it's because all of you are staring at me like I just grew horns," Willow said, covering her flushed cheeks with her hands. "Dammit, I just thought of something," Owen said. "I s'pose this means I'll have to add another room to the house for when you come visiting." "Owen Vaughn," Miriam reprimanded, "stop that cursing. I swear every other word out of your mouth is a curse! I'm going to break you of that before your grandbabies get old enough to repeat that filth." "Break me of it?" Owen laughed and poked Nick in the ribs with his elbow. "Only one way for a woman to break a stallion, that's to ride 'im hard!" The man all guffawed loudly. Miriam's face turned ten shades of red. "Well,I never!" She turned on her heel and made an indignant exit.
Charlotte McPherren (Song of the Willow)
Gulls wheel through spokes of sunlight over gracious roofs and dowdy thatch, snatching entrails at the marketplace and escaping over cloistered gardens, spike-topped walls and treble-bolted doors. Gulls alight on whitewashed gables, creaking pagodas and dung-ripe stables; circle over towers and cavernous bells and over hidden squares where urns of urine sit by covered wells, watched by mule-drivers, mules and wolf-snouted dogs, ignored by hunchbacked makers of clogs; gather speed up the stoned-in Nakashima River and fly beneath the arches of its bridges, glimpsed from kitchen doors, watched by farmers walking high, stony ridges. Gulls fly through clouds of steam from laundries’ vats; over kites unthreading corpses of cats; over scholars glimpsing truth in fragile patterns; over bath-house adulterers; heartbroken slatterns; fishwives dismembering lobsters and crabs; their husbands gutting mackerel on slabs; woodcutters’ sons sharpening axes; candle-makers, rolling waxes; flint-eyed officials milking taxes; etoliated lacquerers; mottled-skinned dyers; imprecise soothsayers; unblinking liars; weavers of mats; cutters of rushes; ink-lipped calligraphers dipping brushes; booksellers ruined by unsold books; ladies-in-waiting; tasters; dressers; filching page-boys; runny-nosed cooks; sunless attic nooks where seamstresses prick calloused fingers; limping malingerers; swineherds; swindlers; lip-chewed debtors rich in excuses; heard-it-all creditors tightening nooses; prisoners haunted by happier lives and ageing rakes by other men’s wives; skeletal tutors goaded to fits; firemen-turned-looters when occasion permits; tongue-tied witnesses; purchased judges; mothers-in-law nurturing briars and grudges; apothecaries grinding powders with mortars; palanquins carrying not-yet-wed daughters; silent nuns; nine-year-old whores; the once-were-beautiful gnawed by sores; statues of Jizo anointed with posies; syphilitics sneezing through rotted-off noses; potters; barbers; hawkers of oil; tanners; cutlers; carters of night-soil; gate-keepers; bee-keepers; blacksmiths and drapers; torturers; wet-nurses; perjurers; cut-purses; the newborn; the growing; the strong-willed and pliant; the ailing; the dying; the weak and defiant; over the roof of a painter withdrawn first from the world, then his family, and down into a masterpiece that has, in the end, withdrawn from its creator; and around again, where their flight began, over the balcony of the Room of the Last Chrysanthemum, where a puddle from last night’s rain is evaporating; a puddle in which Magistrate Shiroyama observes the blurred reflections of gulls wheeling through spokes of sunlight. This world, he thinks, contains just one masterpiece, and that is itself.
David Mitchell (The Thousand Autumns of Jacob de Zoet)
hope that somehow the partnership that eluded her would come within reach. Though she felt pessimistic, it was hope that made her try one more time. It was also hope that had her marry Mathew. The hope that after their wedding, he’d resume being the affectionate and engaging companion he was during their courtship. When Mathew remained as distant as he had become during their engagement, despite the ring on his finger, she blamed it on her flaws. She set out to make Mathew love her more and want her more by perfecting herself. She lost weight, she learned to cook the same meals as his mother, she even climbed mountains in the dead of winter. But nothing worked. After four years of trying, she concluded she lacked “the Grace Kelly gene.” This was the only way Kimberlee could justify why her husband never pursued her with gifts. Especially the ones she craved most: gifts of words and time and touch. Again, it was hope that had her leave Mathew. She’d rather risk being alone for the rest of her life to have a chance at the union she believed was possible. Yes, she wanted children and a family. But she needed support and attention, and laughter and passion. She wanted love and affection, and couldn’t live without interest and respect. It wasn’t hope that led her to Brett. That was pure chemistry and charisma. And for a while, it worked. He was attentive,
Alison A. Armstrong (The Queen's Code)
Build houses and make yourselves at home. You are not camping. This is your home; make yourself at home. This may not be your favorite place, but it is a place. Dig foundations; construct a habitation; develop the best environment for living that you can. If all you do is sit around and pine for the time you get back to Jerusalem, your present lives will be squalid and empty. Your life right now is every bit as valuable as it was when you were in Jerusalem, and every bit as valuable as it will be when you get back to Jerusalem. Babylonian exile is not your choice, but it is what you are given. Build a Babylonian house and live in it as well as you are able. Put in gardens and eat what grows in the country. Enter into the rhythm of the seasons. Become a productive part of the economy of the place. You are not parasites. Don’t expect others to do it for you. Get your hands into the Babylonian soil. Become knowledgeable about the Babylonian irrigation system. Acquire skill in cultivating fruits and vegetables in this soil and climate. Get some Babylonian recipes and cook them. Marry and have children. These people among whom you are living are not beneath you, nor are they above you; they are your equals with whom you can engage in the most intimate and responsible of relationships. You cannot be the person God wants you to be if you keep yourself aloof from others. That which you have in common is far more significant than what separates you. They are God’s persons: your task as a person of faith is to develop trust and conversation, love and understanding. Make yourselves at home there and work for the country’s welfare. Pray for Babylon’s well-being. If things go well for Babylon, things will go well for you. Welfare: shalom. Shalom means wholeness, the dynamic, vibrating health of a society that pulses with divinely directed purpose and surges with life-transforming love. Seek the shalom and pray for it. Throw yourselves into the place in which you find yourselves, but not on its terms, on God’s terms. Pray. Search for that center in which God’s will is being worked out (which is what we do when we pray) and work from that center. Jeremiah’s letter is a rebuke and a challenge: “Quit sitting around feeling sorry for yourselves. The aim of the person of faith is not to be as comfortable as possible but to live as deeply and thoroughly as possible—to deal with the reality of life, discover truth, create beauty, act out love. You didn’t do it when you were in Jerusalem. Why don’t you try doing it here, in Babylon? Don’t listen to the lying prophets who make an irresponsible living by selling you false hopes. You are in Babylon for a long time. You better make the best of it. Don’t just get along, waiting for some miraculous intervention. Build houses, plant gardens, marry husbands, marry wives, have children, pray for the wholeness of Babylon, and do everything you can to develop that wholeness. The only place you have to be human is where you are right now. The only opportunity you will ever have to live by faith is in the circumstances you are provided this very day: this house you live in, this family you find yourself in, this job you have been given, the weather conditions that prevail at this moment.
Eugene H. Peterson (Run with the Horses: The Quest for Life at Its Best)
For the lady’s husband to become actively jealous was considered both doltish and dishonorable, a breach of the spirit of courtesy. Yet the record suggests that this was a fairly common occurrence and one of the occupational hazards of being a troubadour. The most famous crime passionnel of the epoch was the murder of Guilhem de Cabestanh, a troubadour knight whose love for the Lady Seremonda aroused the jealousy of her husband, Raimon de Castel-Roussillon. The story goes that Raimon killed Guilhem while he was out hunting, removed the heart from the body, and had it served to his wife for dinner, cooked and seasoned with pepper. Then comes the great confrontation: “And when the lady had eaten of it, RAimon de Castel-Roussillon said unto her: “Know you of what you have eaten?’ And she said, ‘I know not, save that the taste thereof is good and savoury.’ Then he said to her that that she had eaten of was in very truth the head of SIr Guilhem of Cabestanh, and caused the head to be brought before her, that she might the more readily believe it. And when the lady had seen and heard this, she straightway fell into a swoon, and when she was recovered of it, she spake and said: “Of a truth, my Lord, such good meat have you given me that never more will I eat of other.” THen he, hearing this, ran upon her with his sword and would have struck at her head, but the lady ran to a balcony, and cast herself down, and so died.” ...the story is probably apocryphal… grisly details...borrowed from an ancient legend...the Middle Ages believed it and drew the intended moral conclusion-that husbands should leave well enough alone. Raimon was held up to scorn while Guilhem became one of the great heroes of the troubadour epoch.
Horizon Magazine, Summer 1970
I'm in sore straits, Jeeves.' 'I am sorry to hear that, sir.' 'You'll be sorrier when I explain further. Have you ever seen a garrison besieged by howling savages, with their ammunition down to the last box of cartridges, the water supply giving our and the United States Marines nowhere in sight?' 'Not to my recollection, sir.' 'Well, my position is roughly that of such a garrison, except that compared with me they're sitting pretty. Compared with me they haven't a thing to worry about.' 'You fill me with alarm, sir.' 'I bet I do, and I haven't even started yet. I will begin by saying that Miss Cook, to whom I'm engaged, is a lady for whom I have the utmost esteem and respect, but on certain matters we do not... what's the expression?' 'See eye to eye, sir?' 'That's right. And unfortunately those matters are the what-d'you-call-it of my whole policy. What is it that policies have?' 'I think the word for which you are groping, sir, may possibly be cornerstone.' 'Thank you, Jeeves. She disapproves of a variety of things which are the cornerstone of my policy. Marriage with her must inevitably mean that I shall have to cast them from my life, for she has a will of iron and will have no difficulty in making her husband jump through hoops and snap sugar off his nose. You get what I mean?' 'I do, sir. A very colourful image.' 'Cocktails, for instance, will be barred. She says they are bad for the liver. Have you noticed, by the way, how frightfully lax everything's getting now? In Queen Victoria's day a girl would never have dreamed of mentioning livers in mixed company.' 'Very true, sir. Tempora mutanter, nos et mutamur in illis.' 'That, however, is not the worst.' 'You horrify me, sir.' 'At a pinch I could do without cocktails. It would be agony, but we Woosters can rough it. But she says I must give up smoking.' 'This was indeed the most unkindest cut of all, sir.' 'Give up smoking, Jeeves!' 'Yes, sir. You will notice that I am shuddering.
P.G. Wodehouse (Aunts Aren't Gentlemen (Jeeves, #15))
cap to scratch his bald head. ‘Well, you won’t miss the veg because I’ll be bringing you some every week now. I’ve always got plenty left over and I’d rather give it to you than see it waste.’ He gave a rumbling laugh. ‘I caught that young Tommy Barton digging potatoes from Percy’s plot this mornin’. Give ’im a cuff round ’is ear but I let him take what he’d dug. Poor little bugger’s only tryin’ to keep his ma from starvin’; ain’t ’is fault ’is old man got banged up for robbin’, is it?’ Tilly Barton, her two sons Tommy and Sam and her husband, lived almost opposite the Pig & Whistle. Mulberry Lane cut across from Bell Lane and ran adjacent to Spitalfields Market, and the folk of the surrounding lanes were like a small community, almost a village in the heart of London’s busy East End. Tilly and her husband had been good customers for Peggy until he lost his job on the Docks. It had come as a shock when he’d been arrested for trying to rob a little corner post office and Peggy hadn’t seen Tilly to talk to since; she’d assumed it was because the woman was feeling ashamed of what her husband had done. ‘No, of course not.’ Peggy smiled at him. A wisp of her honey-blonde hair had fallen across her face, despite all her efforts to sweep it up under a little white cap she wore for cooking. ‘I didn’t realise Tilly Barton was in such trouble. I’ll take her a pie over later – she won’t be offended, will she?’ ‘No one in their right mind would be offended by you, Peggy love.’ ‘Thank you, Jim. Would you like a cup of coffee and a slice of apple pie?’ ‘Don’t mind a slice of that pie, but I’ll take it for my docky down the allotment if that’s all right?’ Peggy assured him it was and wrapped a generous slice of her freshly cooked pie in greaseproof paper. He took it and left with a smile and a promise to see her next week just as her husband entered the kitchen. ‘Who was that?’ Laurence asked as he saw the back of Jim walking away. ‘Jim Stillman, he brought the last of the stuff from Percy’s allotment.’ Peggy’s eyes brimmed and Laurence frowned. ‘I don’t know what you’re upset for, Peggy. Percy was well over eighty. He’d had a good life – and it wasn’t even as if he was your father…’ ‘I know. He was a lot older than Mum but…Percy was a good stepfather to me, and wonderful to Mum when she was so ill after we lost Walter.’ Peggy’s voice faltered, because it still hurt her that her younger brother had died in the Great War at the tender age of seventeen. The news had almost destroyed their mother and Peggy thought of those dark days as the worst of her
Rosie Clarke (The Girls of Mulberry Lane (Mulberry Lane #1))
She helped the hunter with the cooking as a husband helps his wife: when he had gone out to hunt and left something to stew, she would take the pot off the fire. But she never knew when to take it off; sometimes it was cooked to pieces, and she never got it right except by accident. But when the accident happened the hunter would laugh and say, "You're as good a cook as my mother!" After all, why should he want her to keep house? If you have a seal that could talk, would you want it to sweep the floor?
Randall Jarrell (The Animal Family)
Home Cooking: The Comforts of Old Family Favorites." Easy. Baked macaroni and cheese with crunchy bread crumbs on top; simple mashed potatoes with no garlic and lots of cream and butter; meatloaf with sage and a sweet tomato sauce topping. Not that I experienced these things in my house growing up, but these are the foods everyone thinks of as old family favorites, only improved. If nothing else, my job is to create a dreamlike state for readers in which they feel that everything will be all right if only they find just the right recipe to bring their kids back to the table, seduce their husbands into loving them again, making their friends and neighbors envious. I'm tapping my keyboard, thinking, what else?, when it hits me like a soft thud in the chest. I want to write about my family's favorites, the strange foods that comforted us in tense moments around the dinner table. Mom's Midwestern "hot dish": layers of browned hamburger, canned vegetable soup, canned sliced potatoes, topped with canned cream of mushroom soup. I haven't tasted it in years. Her lime Jell-O salad with cottage cheese, walnuts, and canned pineapple, her potato salad with French dressing instead of mayo. I have a craving, too, for Dad's grilling marinade. "Shecret Shauce" he called it in those rare moments of levity when he'd perform the one culinary task he was willing to do. I'd lean shyly against the counter and watch as he poured ingredients into a rectangular cake pan. Vegetable oil, soy sauce, garlic powder, salt and pepper, and then he'd finish it off with the secret ingredient: a can of fruit cocktail. Somehow the sweetness of the syrup was perfect against the salty soy and the biting garlic. Everything he cooked on the grill, save hamburgers and hot dogs, first bathed in this marinade overnight in the refrigerator. Rump roasts, pork chops, chicken legs all seemed more exotic this way, and dinner guests raved at Dad's genius on the grill. They were never the wiser to the secret of his sauce because the fruit bits had been safely washed into the garbage disposal.
Jennie Shortridge (Eating Heaven)
I am a whore in the bedroom but I’m pretty useless around the house and I can’t cook. Sorry, I’m not husband material at all.” I wink to show him I’m not serious about all this. Ali’s eyes sparkle. “I love you anyway, Liam Murphy. It’s not about sex or how good you are at making toast.” He laughs. “I love your sense of humour. I love your vulnerability. You always listen to me when I need to talk. I like how you make me feel better. Shall I go on?” I freeze. Boyfriend is one thing. I’m still scared by the declaration of love. I’m all these things to him? I had no idea! I want to run out of his house once again. My heart is thumping, from fright or excitement I can’t tell. But Ali’s not letting my rambling thoughts fester. He makes short shrift of his clothes ready for his brand of love making. Why has it taken me months to realise he is the one I want? The only one.
A. Zukowski (Liam for Hire (London Stories, #2))
Can we attest to moments of blowing it? I'm not a very good cook. One day, while my husband and I worked upstairs in our home offices, I heard a loud pop. The pop sounded like a gun. We both jumped up and ran downstairs. I turned toward the kitchen and found our lab looking up at the stove, tail wagging as if to say, "Up there!" Upon further investigation, I realized I forgot that I had put eggs in a pot to boil My forgetfulness created an unfolding of events that ultimately led to eggs exploding. Fragments of egg were everywhere! In my attempt to fix the situation, I grabbed the scalding pot and thrust it under cold water. My husband yelled, "No!" You guessed it. When the water hit the eggs, those that hadn't already burst exploded at that very moment. Shrapnel of egg hit me square in the face speckled my hair, and splattered my clothes. I stood dumbfounded--frozen as if I really were hit by shrapnel. I expected my husband to do what I felt Jesus would have done--grab a towel and help clean me up. Instead, he stood there, lips curled and eyebrows raised, and said, "You have egg on your face." Isn't that what we often do when the men in our life mess up? Sometimes our messes lead to those moments; sometimes they leave us broken and weeping--or at the very least, with egg on our faces.
Tina Samples (Messed Up Men of the Bible)
All Hale Kate: Her story is as close to a real-life fairy tale as it gets. Born Catherine Elizabeth Middleton, the quiet, sporty girl next door from the small town of Bucklebury - not quite Cinderella, but certainly a "commoner" by blue bloods' standards - managed to enchant the most eligible bachelor in the world, Prince William, while they were university students 15 years ago. It wasn't long before everyone else fell in love with her, too. We ached for her as she waited patiently for a proposal through 10 years of friendship and romance (and one devastating breakup!), cheered along with about 300 million other TV viewers when she finally became a princess bride in 2011, and watched in awe as she proceeded to graciously but firmly drag the stuffy royal family into the 21st century. And though she never met her mother-in-law, the late, beloved, Princess Diana, Kate is now filling the huge void left not just in her husband's life but in the world's heart when the People's Princess died. The Duchess of Cambridge shares Di's knack for charming world leaders and the general public alike, and the same fierce devotion to her family above all else. She's a busy, modern mom who wears affordable clothes, does her own shopping and cooking, struggles with feelings of insecurity and totes her kids along to work (even if the job happens to involve globe-trotting official state visits) - all while wearing her signature L.K. Bennett 4 inch heels. And one day in the not-too-distance future, this woman who grew up in a modest brick home in the countryside - and seems so very much like on of us- will take on another impossibly huge role: queen of England.
Kate Middleton Collector's Edition Magazine
Mother, listen to me. Now's your chance, do you hear? I know that when I start to talk about what I really think and want and believe, something comes over you, some terrible fit of impatience, so that your knees twitch and you can't even sit still long enough to hear what I have to say. You listen to other people. Anybody but your own daughter you have all the patience in the world with. I've watched you. You know just what to say and what not to say. With everybody but me you're wonderful. I wish I had a mirror. I wish I could show you what you look like right now, your face flushed and set, and that expression of grim endurance. Why do you have to endure your own daughter? I get furious at you but I don't endure you. What is it you want me to be? Do you want me to be domestic, like Cousin Martha, and worry about meals and whether the cook is in a bad temper and whether my husband is looking at some other woman? I haven't any husband to be jealous of, and I haven't any house, either. So I can't very well be domestic, can I? Or worry about the temper of the cook who doesn't exist? Do you want me to be afraid of you the way the Beach girls are afraid of their mother, so that when you're around all the life and hope goes out of me, and everybody thinks what a pity it is that such a charming delightful woman should have a dull daughter? Well I won't be dull for anybody, not even you. I'm not dull so why should I pretend to be? Or easy going, or self-controlled or anything else...What you are thinking now I know. I can read it in your face. We've been over this a thousand times, you're saying, so why do we have to go over it again? But we haven't been over it a thousand times. I've never really talked to you the way I'm talking now, never in my whole life. Always before I've spared you, spared your feelings, and this time I'm not going to. I don't see any reason to spare your feelings. You're a grown woman and you had enough courage to leave my father and to come back to him, which I wouldn't have been able to do. I'd have died first.
William Maxwell (Time Will Darken It)
Guns a-Blazin’ Ladd and the kids were shipping cattle one morning when a big thunderstorm moved in. Sometimes, if it’s just a standard morning of working cattle, they can stop and take a break as they wait for the rain to stop. But because the road was lined with cattle trucks, the show had to go on…so they just worked through the rain and were drenched from head to toe all morning. I know this is a family-friendly cookbook and everything, but if there’s ever such a thing as a cowboy calendar, I’d like to enter my husband for the months of January through December. I love the smile on his face, even more so because he was soaked, had a big morning of work ahead, and on this day of all days, had every reason not to be smiling. But his smile is definitely not the first thing I’m looking at in these photos.
Ree Drummond (The Pioneer Woman Cooks: Come and Get It! Simple, Scrumptious Recipes for Crazy Busy Lives)
My mom was a devoted wife and mother. The first up every morning, she would don her very practical apron, which was usually made out of floral feed-sack material and went over her head and buttoned or tied behind her back. She'd prepare lunches for my five sisters and me, and one for Dad, too... About three o'clock in the afternoon, Mom would straighten the house, vacuuming and dusting, and by the time we walked in from school, she'd be in the kitchen with her apron on, preparing the evening meal. Every dinner was complete with meat, potatoes, salad, two vegetables, and bread and butter. And the dining table was always set with a vase of fresh flowers or green cuttings. When dinner was just about ready, she'd go freshen up, changing clothes and putting on makeup. When one of my sisters once asked her how come she "got ready" and changed clothes right before dinner, Mom smiled and said, "Because my husband is coming home." When our father walked into the house from work, he was greeted with a delicious home-cooked meal on the table and Mom, all decked out in a fresh, pretty apron. [Dick Amman]
EllynAnne Geisel (The Apron Book: Making, Wearing, and Sharing a Bit of Cloth and Comfort)
her rest. If she had lived in the Middle Ages, she would surely have been a witch and flown a broomstick Saturday night to keep a date with the devil. But the Bronx is one place where the devil would have died of boredom. Her mother is also a witch in her own way, but a good witch: half rebbetzin, half fortuneteller. Every female sits in her own net weaving like a spider. When a fly happens to come along, it’s caught. If you don’t run away, they’ll suck the last drop of life out of you.” “I’ll manage to run away. Goodbye.” “We can be friends. The rabbi is a savage, but he loves people. He has unlimited connections and he can be of use to you. He’s angry at me because I won’t read electronics and television into the first chapter of Genesis. But he’ll find someone who will. Basically he’s a Yankee, although I think he was born in Poland. His real name isn’t Milton but Melech. He writes a check for everything. When he arrives in the next world and has to give an accounting, he’ll take out his checkbook. But, as my grandmother Reitze used to say, ‘Shrouds don’t have pockets.’ ” 3 The telephone rang, but Herman didn’t answer it. He counted the rings and went back to the Gemara. He sat at the table, which was covered with a holiday cloth, studying and intoning as he used to do in the study house in Tzivkev. Mishnah: “And these are the duties the wife performs for the husband. She grinds, bakes, washes, cooks, nurses her child, makes the bed, and spins wool. If she has brought one servant with her, she doesn’t grind, bake, or wash. If
Isaac Bashevis Singer (Enemies, A Love Story (Isaac Bashevis Singer: Classic Editions))
She was starting to hate the idea of marriage. She didn’t ever want to get married. Why? For what? From what she’d seen, it just made everyone miserable. Particularly women. They lost everything when they got married—most importantly, their independence. There was supposedly this new generation of Muslim men that were fine recognizing a woman’s right to independence— for the price of taking on a man’s responsibility. Cheap, right? As long as she was willing to work full time, use her money to pay bills, take care of all household chores, spoil her husband, watch the kids, care for the kids, cook for the family, grocery shop, maintain the entire house, spend time with everyone, carefully budget expenses, she could go wherever she wanted. But just when, exactly, was she supposed to have the time?
Hannah Matus (A Second Look)
When a family of grandparents, the sons and wives, their grandsons who may also be married, live together, perhaps under the same roof and sharing the same hearth and kitchen, it is important that its members should be compatible to the greatest possible degree. Suppose a young man from a rural area went to agricultural college in Ludhiana and somehow met a medical student who, it may be adduced, came from a well-to-do urban family with servants who did the cooking and cleaning. They fall in love and marry. She gives up her training, as would normally be expected, to live with her husband’s family where she is expected to cook, clean, help on the farm and perhaps even lay a cow dung floor. This may be an extreme example but hopefully it demonstrates the importance of arranged marriages in an extended family culture and the sense of marrying within the occupational group. Even in a less contrasting situation a girl has to fit in with her mother-in-law who rules the kitchen, and with existing and therefore senior sisters-in-law.
W. Owen Cole (Sikhism - An Introduction: Teach Yourself)
The Romance Some couples only live together as roommates, which is bad. All the wife does is just cook, take care of the house etc, all the husband does is provide for the house, act like the boss of the house ask for sex whenever he feels like it. Some even only ask for sex from their wife when they feel like it's time to have another baby and women thought it is taboo to ask their husbands for sex when they feel horny, whereas, some are shy to do so. Hmmm!! In some Marriages, there is nothing like gisting, romancing, going on dates, attending events together, praying together, studying the word together apart from the general family retreat. This has led many women to the arms of strange men, although that is not an excuse to commit adultery. It was even recorded in the Scripture that Father Isaac caressed his beloved wife Rebekah. Spoil each other with romance. Write love letters to your spouse and put them in his or her pocket or handbag
Kayode John
Mama Jean’s Banana Pudding Yield: 6–8 servings I’ve been hearing about Mama Jean’s banana pudding since the day I married my husband. His grandmother was famous for this Southern delight, and my mother-in-law was tickled pink for me to share it with all of you. You can top it with a baked meringue topping or a simple swirl of whipped cream. 1 cup sugar 1/3 cup all-purpose flour 2 cups whole milk 3 egg yolks, beaten 2 tablespoons butter 2 teaspoons vanilla extract 4 ripe bananas, sliced 1 (11-ounce) box vanilla wafer cookies In a large saucepan, add sugar to flour and mix well. Gradually add milk. Place saucepan on stove and cook over medium heat, stirring constantly. When heated well, add egg yolks. Cook until thickened and remove from stove. Immediately stir in butter and vanilla. Immediately stir in butter and vanilla. If serving in individual portions, as shown, layer each serving dish with pudding, banana slices, and vanilla wafer cookies. Top with whipped cream and keep chilled until ready to serve. For a baked meringue topping, layer pudding with banana slices and vanilla wafer cookies in an 8–10-inch oven-safe baking dish. Top with Meringue Topping. Meringue Topping 3 egg whites 1/4 cup sugar 1/2 teaspoon vanilla extract Meringue Topping Preheat oven to 400 degrees F. Beat egg whites until stiff peaks form. Add sugar and vanilla. Spread over banana pudding and bake for 5–6 minutes or until lightly browned on top.
Courtney Whitmore (The Southern Entertainer's Cookbook: Heirloom Recipes for Modern Gatherings)
While I was in Poland,’ she said, ‘I vowed to develop a less sentimental view of life, and if there is something I regret in my novel, it is that the material circumstances of the characters are so comfortable. It would be a more serious book, I believe, if that were not the case. Spending time with Olga,’ she said, ‘certain things came to light for me, as objects under water come to light when the water drains away. I realised that our whole sense of life as a romance – even our conception of love itself – was a vision in which material things played far too great a role, and that without those things we might find that certain feelings diminished while others became accentuated. I was very attracted to the hardness of Olga,’ she said, ‘to the hardness of her life. When she spoke about her relationship with her husband it was as though she were speaking about the parts of an engine, explaining how they worked or did not work. There was no romance in it, no place that was covered up and that you weren’t allowed to see. ... I started to feel more sympathetic towards the husband, being treated like a car engine; and then she told me that for a period of time he had left, had left the family, unable to bear this lack of sentimentality any longer, and had gone and lived in a flat on his own. When he returned, they resumed their life as before. Was she not angry with him, I said, for deserting her and leaving her to take care of the children alone? No, on the contrary, she was pleased to see him. We are completely honest with one another, she said, and so I knew when he came back that it was because he had accepted the way things were. I tried to imagine,’ Angeliki said, ‘what this marriage was like, in which nobody had to make promises or apologise, in which you didn’t have to buy flowers for the other person or cook them a special meal or light the candles to make a flattering atmosphere, or book a holiday to help you get over your problems; or rather, in which you were made to do without those things and live together so honestly and nakedly.
Rachel Cusk (Outline)
4½ ounces cream cheese ½ cup butter 1 cup flour jelly or preserves Sugar Belle melts her butter, blends it with the cheese, and stirs in the flour to make a nice smooth dough. Then she puts it in the freezing compartment for about an hour, until it’s firm. Next, she nips little pieces off, about the size of golf balls, rolls them out, trims them into squares, and puts a teaspoon of jelly on each. (If you wonder why Sugar Belle doesn’t just roll the whole thing out and cut it into squares, it is because the dough is hard to handle that way.) Then she folds them into triangles, seals the edges with a floured fork, and bakes them on a greased cooky sheet at 450º until they’re brown, which is from ten to fifteen minutes. And when she puts a big plateful of these in front of her husband, you just ought to see his face light up!
Peg Bracken (The I Hate to Cook Book: 50th Anniversary Edition)
When your husband is deployed you are the cook, the cleaner, boo-boo kisser, nightmare chaser—there’s not a single stinkin’ break when your husband is deployed. Ever. I think it was during the deployments when I realized none of it mattered because when you don’t know if your husband is coming home and when you see your friends lose their husbands, you realize it doesn’t matter if the floors are clean. Who cares that my baseboards are spiderwebby?
Jessica N. Turner (The Fringe Hours: Making Time for You)
Just wait until they cut you lose, Kat, and find some other nice Kindred. Try a Blood Kindred like Sylvan—they’re wonderful.” “I would have to put in a vote for a Beast Kindred,” Olivia said, grinning. “Not only are they the best lovers, they’re the best cooks too. Baird has been making me something new every night.” “Better than his first attempt at pizza, I hope?” Kat said, trying to smile. Liv grinned. “Much better. Baird’s come a long way from the days when he thought fruit cocktail was a good topping option.” Kat sighed. “They sound great and both of your husbands are wonderful men…” “I hear a ‘but’ coming,” Sophie murmured. “But, I’m just not interested.” Kat sighed and put her head in her hands. “I don’t know, maybe when this is all over with I’ll just go back to Earth and try to find a regular human guy. One who doesn’t force me to feel his painful emotions all the time, one without a tortured secret past, one who doesn’t freaking have to have his brother in bed with him to have sex.” Liv snorted. “Uh, sorry Kat but that came out sounding really wrong.” Kat waved a hand. “You know what I mean. It’s not sexual—not between them, anyway. But they seriously can’t touch me unless the other one is too, or it hurts them.” Sophie shook her head. “That’s so weird.” “Weirder than being bitten every single time you have sex?” Liv said, frowning. “Weirder than any of the other stuff that goes with being a Kindred bride?” “Well, I guess not,” Sophie said, shrugging. “But you have to admit, it’s not what we’re used to.” “Different isn’t always bad,” Liv said. “And love comes in all shapes and sizes. Maybe Deep is afraid to let himself love you, Kat. Maybe because of whatever it was that happened he feels unworthy of your love.” Kat frowned. “He did say something about me being unattainable—like the moon or the stars or something like that.” She crossed her arms over her chest. “But then he went right back to being a jerk.” “He went back into his protective shell,” Olivia said. “I’m telling you, Kat—I bet he loves you just as much as Lock does—in his own way.” “Yeah? Well he could have fooled me,” Kat said sarcastically.
Evangeline Anderson (Sought (Brides of the Kindred, #3))
George, please sit down,” Luke said. “Visit a while.” “Thanks, don’t mind if I do.” George pulled a chair over from an empty table and sat right beside Maureen so that she was sandwiched between himself and Art. “What brings you back to town so soon?” he asked her. “I’m, ah, visiting.” “Fantastic,” he said. “A long visit, I hope.” Luke took his seat, chuckling as he did so. “I have a brother here right now—Sean. You might remember him as my best man. He just discovered he has a young daughter in the area. Mom is visiting us and getting to know her first granddaughter, Rosie, three and a half and smart as a whip.” “How wonderful!” George said enthusiastically. “You must be having the time of your life!” Maureen lifted a thin brow, wary of his reaction. “I am enjoying her, yes.” “First one? I suppose before too much longer the other boys will be adding to the flock.” “Only the married ones, I hope,” Maureen said. “Do you have grandchildren, Mr. Davenport?” “Oh, let’s not be so formal—I’m George. Only step-grandchildren. I had no children of my own, in fact. Noah’s the closest thing to a son I’ve ever had, but I started out as his teacher. I’m a professor at Seattle Pacific University. I’ve known him quite a few years now. I’m here to be his best man on Friday night. I hope you’re all coming to the wedding.” “Wouldn’t miss it,” Luke said, grabbing Shelby’s hand. “And…Maureen?” George asked pointedly. “I’m not sure,” she said evasively. “Well, try to come,” he said. “These Virgin River people know how to have a good time. In fact, I have an idea. Once I have my best-man duties out of the way, I suggest we go to dinner. I’ll take you someplace nice in one of the coast towns, though it’ll be hard to improve on Preacher’s cooking. But we deserve some time away from all these young people, don’t you think?” “Excuse me, George?” she asked. “I assume you were married?” “Twice, as a matter of fact. Divorced a long time ago and, more recently, widowed. My wife died a few years ago. Maybe we should pick an evening and exchange phone numbers,” he suggested. “That’s very nice of you, but no. I don’t go out with men.” “Really?” he asked, surprised by her immediate refusal. “And why is that?” “I’m a widow,” she said. “A single woman.” “What a coincidence. And I’m a single man. I’m all for free thinking, but I wouldn’t ask you to dinner were I married. Are you recently widowed?” Out of the corner of his eye, George saw Luke snicker and look away. “Yes,” Maureen said. “Oh, I’m sorry,” he said. “I was under the impression it had been years. When did you lose your husband, Maureen?” She looked a bit shocked to be put on the spot like that. It was apparent she was trying to gather her wits. She put out her hand. “It was so nice to see you again, Mr….George. I’m glad you sat and visited awhile. Maybe I’ll see you at the wedding this weekend if I’m not needed for anything else. I should probably get on the road—I have to drive to Eureka.” She stood and George did, as well. “Eureka? You’re not staying here in Virgin River with your son?” “I’m staying with a friend just down the street from my granddaughter so I’m free to pick her up after preschool. We spend most afternoons together. Really, nice seeing you.” She turned to Luke. “I’m going to head back to Viv’s, Luke. Good night, Shelby. ’Night, Art. Thanks for dinner, it was great as usual.” “Wonderful seeing you, too,” George said. “Try to come to Noah’s wedding. I guarantee you’ll enjoy yourself.” Luke
Robyn Carr (Angel's Peak (Virgin River #10))
Umma is the opposite of every female that I saw or knew so far in America. She doesn’t change her mind every few seconds, minutes, or months. She is steady. Her love and loyalty are forever. Her friendship is something you can count on. She is an amazing talent, while being so modest and down to earth. She is a young wife and mother, and an extremely attractive woman without conceit. She doesn’t need or want everyone to look at her or to give her compliments all day to feel all right about herself. She is an incredible cook, who fills every one of her dishes and pots at every meal, with love. After eating, you could feel the love growing in your belly and strengthening your body. She is a hard worker but always pleasant. She is so smart, yet so unselfish. Even when she criticizes she is accurate but soft and always sweet. The best thing about her is her certainty. Her belief in and dedication to Allah is unshakable. You could see it in her every action every day, without her preaching a word of it. Her family is her life. Umma’s love for my father is like radiation, something active and extreme that’s in each speck of the atmosphere every day. Since leaving the North Sudan, where Umma was born, raised, married, and gave birth, I do not mention her husband, my father, because mentioning missing him would set off a tidal wave of her emotions and desires and a typhoon of her tears that could only drown everyone and everything in its path. We live life like he is right here beside us in the United States.
Sister Souljah (Midnight)
Her father's sister had spoken first. “When a woman marries, her life changes; she must leave behind unmarried friends.” “A wife does not ask her husband where he has been when he comes home.” “A woman must cook for her husband,” said another aunt. “Bear him a son.” “Care for his parents.” “Do not discuss your marriage with others.” “Pray.” She had wanted to ask who made these rules. But she knew the answer. This is how things are done. Then
Wame Molefhe (Go Tell the Sun)
Despite the fact that her parents had both died when she was barely nine, and she’d had no mother to educate her in these matters, Eva was not ignorant on the subject of men and women. Mavis had seen to that. The girl spent most of her time working in the kitchens when not pressed into service as her lady’s maid, so it was in the kitchen with the rest of the servants that she slept, though she occasionally had slept in the great hall if Cook was in a mood. Sleeping there with all the rest of the servants, Mavis had seen—and eagerly recounted to Eva—much of what went on between a man and woman—at least among the servant class. The maid had described it as a sort of wrestling match that ended when the man took his pillock, “rather like a large boiled sausage,” she had described it, and stuck it up between the woman’s legs. Eva had never fancied the idea of having a boiled sausage shoved up between her legs and found her feet shifting together to press her thighs more tightly closed as she stood before the mumbling priest. Then her gaze dropped to the side of its own accord, to peer at the point where her husband’s boiled sausage would be. Although he normally wore his plaid, or had since she’d arrived, today Connall had chosen to wear the outfit she had seen him in at court for their wedding; a fine dark blue doublet and white hose. Eva was flattered that he had troubled himself to dress up for the occasion, but it meant that his figure was now rather on view and her eyes widened in alarm at the size of the bulge visible beneath the hose. Mavis had said that the bigger the bulge, the bigger the boiled sausage, and her husband appeared quite huge to her. Not that she had ever before seen a man’s sausage or troubled to notice the size of their bulge, but Connall’s bulge looked rather large to her anxious eyes. Eva squeezed her thighs a little tighter closed as she tried to imagine him wrestling her to the bed and assaulting her with his sausage. “Eva?
Hannah Howell (The Eternal Highlander (McNachton Vampires, #1))
Well, Melinda, you little devil,” John said, grinning. She rested the back of her hand over her eyes while John and Jack studied the ultrasound, examining that little heartbeat in a barely moving mass. John pointed out small buds where arms and legs would be growing. “When was your last period?” John asked her. She took the hand off her eyes and glared at her husband. “Um, she hasn’t exactly ever had one.” “Huh?” John said. “That I know of,” Jack said with a shrug. “A year and a half ago, all right?” she said crisply. “Approximately. I’ve been nursing. I’ve been pregnant. I’ve been cast into hell and will live out my days with sore boobs and fat ankles.” “Whew. Going right for the mood swings, huh? Okay, looks like about eight weeks to me. That’s an educated guess. I’m thinking mid to late May. How does that sound?” “Oh, duckie,” she answered. “You’ll have to excuse my wife,” Jack said. “She was counting on still being infertile. This might cause her to finally give up that illusion.” “I told you if you made one joke—” “Melinda,” Jack said, his expression stern, “I was not joking.” “I would just like to know how this is possible!” she ranted. “David is like a miracle pregnancy, and before I even get him off the breast, I’ve got another one cooking.” “Ever hear the saying, pregnancy cures infertility?” John asked her. “Yes!” she said, disgusted. “You know what I’m talking about—probably better than me. I guess you didn’t think it would apply to you, huh?” “What are you talking about?” Jack asked John. “A lot of conditions that cause infertility are made better by pregnancy—endometriosis being one. Often when you finally score that first miraculous conception, the rest follow more easily. And when you change partners, you change chemistry. You’re going to want to keep these things in mind,” he said. And he grinned.
Robyn Carr (Whispering Rock (Virgin River, #3))
When she's not drawing comics or blogging, you can find her cooking with her husband, hiking all
Grace Buchele Mineta (My Japanese Husband [still] Thinks I'm Crazy (Texan & Tokyo, #2))
I am one of those lucky marvels whose husband has banned them from the kitchen, the last and now permanent ban was during an Everton Three (door slamming on hand) when he’d lamented, in a crazed manner to no one in particular after my failed tomato soup experiment, ‘She’d burn air, so she would,’ accompanied by wild pacing around the tomato splattered linoleum.
Lily Graham (The Postcard)
Today was a day to face that very temptation. A family who had become dear friends had left the church with no warning or explanation. Not even good bye. When they were missing on that first Sunday, we didn’t realize that they had removed themselves from our church. We thought maybe someone was sick or an alarm clock didn’t go off or something simple. If it had been something serious, they would have called us, of course. We had done so much for them and with them. We rejoiced when they rejoiced, we cried when they cried, we prayed with them, we prayed for them, we loved them and felt as if they loved us in return. Of course, one Sunday turned to two, and then three. I mentioned to Michael that I had called and left a message. He told me that he had the same thought as well. He had left a message and sent a card. We felt sad as the realization sank in: they had left the church. People don’t know how to leave a church, and many pastors don’t take such a loss graciously. In all our determinations about pastoring, we had considered the possibility of losing members, but this family was the first. It was time for a lesson for all of us, and I felt the Lord tugging at my spirit. I was to take the first step. Sunday afternoon, Michael taking a nap, kids playing games in their room... Now was as good a time as any. I got into my car and headed toward their house. Suddenly nervous, I sat in the driveway for a minute at first. What was I doing here again? Pastor’s wives don’t do this. I had been around pastor’s wives all my life. Since sensing my call to full time ministry at eighteen, I had been paying close attention to them, and I had never seen one of them do this. I got my words together. I needed an eloquent prayer for such a moment as this one: “Lord, help” (okay, so it wasn’t eloquent). I remembered a verse in Jeremiah: “I, the LORD, search the heart, I test the mind, Even to give every man according to his ways, According to the fruit of his doings” (17:10). The Lord knew my heart, and He understood. In this situation, I knew that I had opened myself up to Him. In this situation, I knew that my heart was pure before Him. All of a sudden, my courage returned. I opened the car door and willed myself toward the front porch. As I walked up the driveway, I also thought about Paul’s warning which I had read earlier that morning: “they failed to reach their goal... because their minds were fixed on what they achieved instead of what they believed” (Romans 9:31-32). This family was not my achievement; they were the Lord’s creation. What I believed was that I had been right in opening my heart to them. What I believed was that Michael and I had been faithful to the Lord and that we had helped this family while they were in our flock. I had not failed to reach my goal thus far, and I felt determined not to fail now. This front porch was not unfamiliar to me. I had been here before on many occasions, with my husband and children. Happy times: dinners, cook-outs, birthdays, engagement announcements, births.... Sad times as well: teenaged child rebelling, financial struggles, hospital stays or even death .... We had been invited to share heartache and joy alike. No, “invited” is the wrong word. We were needed. We were family, and family comes together at such times. This afternoon, however, was different. I was standing on this familiar front porch for a reason that had never brought me here before: I came to say good bye. On this front porch, I knocked on the door. This family had been with us for years, and we had been with them. Remembering how this family had helped and blessed our congregation, I quietly smiled. Remembering how they had enriched our personal lives with their friendship and encouragement, I could feel the tears burning behind my eyes. We would miss them. Remembering all that we had done for them, I wondered how they could leave with no word or even warning. Just stopped coming. Just
Jennifer Spivey (Esther: Reflections From An Unexpected Life)
Sunday dinner at the Marsdens’ is more than a meal--it’s an occasion. I’m dressed accordingly, wearing a pale green sundress with a sweater to ward off the chill of the air-conditioning. “Well, I blame my mama, God rest her soul,” Laura Grace says with a sigh. “She never taught me how to cook. You have no idea how lucky you are, Jemma--you and Nan both. Your mama’s a great cook, and she made sure to teach you. You girls’ husbands are surely going to thank her one day.” It’s impossible to miss the pointed look she gives Ryder. He ignores her and continues to attack his own roast. He’s rolled up the sleeves of his white button-down shirt, but his tie is neat and his khakis perfectly pressed. He cuts off a slice of rare meat and brings it to his mouth. Chewing slowly, he fixes his gaze on the wall directly above my mother’s head. It’s clear that he, too, would rather be anywhere else right now--anywhere but here, a helpless victim of our mothers’ machinations. Laura Grace glances from him to me and back to him again. “Next year, when the two of you are off at Oxford, you better promise to drive over together each week for Sunday dinner, you hear?” “Now, c’mon, Laura Grace,” Mr. Marsden chides. “You know Ryder hasn’t made his decision yet. You’ve got to give the boy some space to figure it out.” She waves one hand in dismissal. “I know. But a mama can hope, can’t she? I’m sorry, but I just can’t imagine the two of them going off in different directions.” “There’s only one choice for the both of them, as far as I’m concerned,” my mom says. “It’s about time the Rebels get their football program back on track, and Ryder’s just the boy to do it--with Jemma cheering him on.” I can’t help but cringe, staring down at my plate. I mean, is this really what my mom dreams about? Is this the best she can imagine for me? For a moment, everyone continues to eat silently. The tension in the air is so thick you could cut it with a knife, but I doubt Mama or Laura Grace even notice.
Kristi Cook (Magnolia (Magnolia Branch, #1))
They talked about the lives they had left behind in Calcutta: your mother's beautiful home in Jodhpur Park, with hibiscus and rosebushes blooming on the rooftop, and my mother's modest flat in Maniktala, above a grimy Punjabi restaurant, where seven people existed in three small rooms. In Calcutta they would probably have had little occasion to meet. Your mother went to a convent school and was the daughter of one of Calcutta's most prominent lawyers, a pipe-smoking Anglophile and a member of the Saturday Club. My mother's father was a clerk in the General Post Office, and she had neither eaten at a table nor sat on a commode before coming to America. Those differences were irrelevant in Cambridge, where they were both equally alone. Here they shopped together for groceries and complained about their husbands and cooked either our stove or yours, dividing up the dishes for our respective families when they were done. They knitted together, switching projects when one of them got bored. When I was born, your parents were the only friends to visit the hospital. I was fed in your old high chair, pushed along the streets in your old pram.
Jhumpa Lahiri (Unaccustomed Earth)
My mother taught me many skills to ensure I’d make a good wife to my husband. How to cook and clean. How to weave and sew. Where to hunt and gather. She’d have been better off teaching me the restraint needed not to stab said husband when he proved himself a short-witted drunkard with an acid tongue… For my temper was being sorely tested today.
Danielle L. Jensen (A Fate Inked in Blood (Saga of the Unfated, #1))
This analogy is going to seem out of left field, but bear with me. My husband, Jon, and I have a peace lily plant that we bought when we first moved into our home. It was always in the front room. It got frequent care and adequate water, but it never bloomed. The foliage was green and beautiful, but the plant remained the same. It didn’t die, but it didn’t grow, either. It just existed. Then one day I thought to bring it into the kitchen and put it in the bay window with our fresh herbs. Within less than a week, I noticed the first signs of a tightly wrapped white flower bud waiting to bloom. A couple of days later, up popped another bud. Who would have thought that all that plant needed was a little more light to thrive? It instantly struck me that there was a beautiful analogy for my own life here. This peace lily had everything it needed to survive, but it didn’t have the missing piece that it needed to thrive. I couldn’t help but think of all the times in my life when I had given myself only the bare minimum that I needed to survive and offered myself none of the things that I needed to thrive.
Kyndra D. Holley (Dairy Free Keto Cooking: A Nutritional Approach to Restoring Health and Wellness with 160 Squeaky-Clean L ow-Carb, High-Fat Recipes)
Actions that Indians and Americans agreed were wrong: • While walking, a man saw a dog sleeping on the road. He walked up to it and kicked it. • A father said to his son, “If you do well on the exam, I will buy you a pen.” The son did well on the exam, but the father did not give him anything. Actions that Americans said were wrong but Indians said were acceptable: • A young married woman went alone to see a movie without informing her husband. When she returned home her husband said, “If you do it again, I will beat you black and blue.” She did it again; he beat her black and blue. (Judge the husband.) • A man had a married son and a married daughter. After his death his son claimed most of the property. His daughter got little. (Judge the son.) Actions that Indians said were wrong but Americans said were acceptable: • In a family, a twenty-five-year-old son addresses his father by his first name. • A woman cooked rice and wanted to eat with her husband and his elder brother. Then she ate with them. (Judge the woman.) • A widow in your community eats fish two or three times a week. • After defecation a woman did not change her clothes before cooking.
Jonathan Haidt (The Righteous Mind: Why Good People are Divided by Politics and Religion)
When I told my first husband I was leaving, he didn’t believe me. He could hardly be blamed. Neither one of us had acknowledged that his violence was a betrayal of our marriage. He wanted to believe that things could stay the same, and we had made a silent agreement to pretend they were. He looked at me in all sincerity and said, “You can’t leave. We’re married. You’re my wife.” And I said, “Watch me.” Leaving, breaking my promise, betraying his trust that no matter what happened I would not leave – this cost me. Something inside of me was damaged, as I broke faith with our believe in unconditional commitment. Rationally, I can argue as well as anyone that has violence nullified our agreement, and that I would never advocate that a man or a woman stay where their body or soul is at risk. I have never been sorry I left. But none of this changes the fact that when we break an agreement we are deeply affected, wounding ourselves even as we wound another./ Years ago, counselling a woman whose husband had begun a relationship with another woman during the marriage and consequently left, I heard, beneath her understandable rage, the story of a man unable to face his own need to change past agreements. When he finally left, he told her that for two years before the breakup, each night returning home from work, he had driven around the block for ten to fifteen minutes before he had been able to pull into their driveway. In this same period, much to her surprise, he had insisted on cooking all the dinners when he arrived home. It was only as he left that he told her he had done this because he literally couldn’t swallow the food that she prepared. If we cannot live with our need to renew agreements we have made, we break the only promise we really owe each other - to be truthful. This means finding both the courage to be truthful with ourselves and a way to live with how our actions affect others, even when there is no ill intent and no one to blame.
Oriah Mountain Dreamer
What would have happened if Julia—who once dreamed of becoming a novelist and, as a child, possessed, as she put it, “zero interest in the stove”—had returned home to California after that fateful bite of perfectly cooked fish? We can’t know for sure, but clearly in Julia’s romance with French food, that first bite of sole was just the first kiss. “Really, the more I cook, the more I like to cook,” she later told her sister-in-law. “To think it has taken me forty years to find my true passion (cat and husband excepted).” So, while we might envy those who love what they do for a living, we shouldn’t assume that they started from a different place than the rest of us. Chances are, they took quite some time figuring out exactly what they wanted to do with their lives. Commencement speakers may say about their vocation, “I can’t imagine doing anything else,” but, in fact, there was a time earlier in life when they could.
Angela Duckworth (Grit: The Power of Passion and Perseverance)
It’s something that always felt like a myth media showed to make people feel shitty about their relationships. When you’re surrounded by women all living the same reality as yours—the husband going out to make the money while you stay home with the kids and parent and cook and clean, then he sits on the couch after a long day at the office while your day continues—you think that’s just the way it is. It’s easy to tell yourself any other reality is a fantasy.
Morgan Elizabeth (Big Nick Energy (Seasons of Revenge, #1.5))
It was fascinating, Daisy thought, to imagine this as the life she could have led, if, back when she was twenty, she’d said, Are you crazy? to Hal instead of I do. Maybe then she could have been the glamorous single lady, on her own in a big city, in a high-rise apartment decorated in gold and peach with a closet full of beautiful clothes. Maybe she’d have gotten not just her bachelor’s degree, but an MBA, too; maybe she’d be running a national chain of cooking studios. Briefly, she let herself picture a life of first dates instead of PTA meetings; dinners alone, with a book and a glass of wine, instead of with her husband and a sullen teenager, and no one to please but herself (197-198).
Jennifer Weiner (That Summer)
Sometimes, codependent behavior becomes inextricably entangled with being a good wife, mother, husband, brother, or Christian. Now in her forties, Marlyss is an attractive woman—when she takes care of herself. Most of the time, however, she’s busy taking care of her five children and her husband, who is a recovering alcoholic. She devoted her life to making them happy, but she didn’t succeed. Usually, she feels angry and unappreciated for her efforts, and her family feels angry at her. She has sex with her husband whenever he wants, regardless of how she feels. She spends too much of the family’s budget on toys and clothing for the children—whatever they want. She chauffeurs, reads to, cooks for, cleans for, cuddles, and coddles those around her, but nobody gives to her. Most of the time, they don’t even say, “Thank you.” Marlyss resents her constant giving to people in her life. She resents how her family and their needs control her life. She chose nursing as her profession, and she often resents that. “But I feel guilty when I don’t do what’s asked of me. I feel guilty when I don’t live up to my standards for a wife and mother. I feel guilty when I don’t live up to other people’s standards for me. I just plain feel guilty,” she said. “In fact,” she added, “I schedule my day, my priorities, according to guilt.” Does endlessly taking care of other people, resenting it, and expecting nothing in return mean Marlyss is a good wife and mother? Or could it mean Marlyss is codependent?
Melody Beattie (Codependent No More: How to Stop Controlling Others and Start Caring for Yourself)
When I first saw my husband on a horse, I remember thinking there was no more beautiful sight in the world. Then I saw my baby on a horse, and it was all over.
Ree Drummond (The Pioneer Woman Cooks: Food from My Frontier)
Which we do not have time for right now. Mrs. Stratton, we must go. The others are waiting.” Virginia shot her husband a glare, but smiled when she turned back to Carrie. “It’s a sincere pleasure to meet you. I hope we’ll find time to talk soon.” She stared at Carrie’s clothing and face as though drinking her in. She curtsied before leaving the room. Carrie stepped outside onto the rickety back porch. Many of the boards were broken or black with rot. The back steps were missing. She hopped down into the dead foot-high grass and walked over to an old-fashioned well. She gave the handle a couple of pumps before it came off in her hand. “Great. Gonna have to fix that too.” To her right was the barn where she’d parked her car. A path led off to the left, and she could see the remains of a small brick shed, identical in color to the main house. She forced the door open. A bird flew out, startling her. She took several steps back when she saw wasps’ nests in the rafters. Next to the shack, buried beneath the weeds, was the tell-tale hump of a root cellar. “I don’t even want to think about going down there,” she said to herself. “Used to be a right good cellar.” Carrie turned to see the older black woman who had minutes before been in the parlor. “My mama kept everything down there. Potatoes, beets, onions, and apples. Oh, Lord, but my mama could cook.” “And did you learn her trade?
Annette Drake (Building Celebration House (The Celebration House Trilogy Book 1))
Simple words can make a big difference You should start doing this at home. It’s great to serve people when you’re out in public, but don’t forget to serve your own family. Husbands should serve their wives. “Honey, I’m going in the kitchen. Can I bring you anything?” “Let me run and fill up your car’s gas tank so you won’t have to do it tomorrow.” “I’ll help the kids with their homework. You take a break.” Be a blessing to your spouse. If we all had this servant’s attitude toward our spouses, more marriages could stay together. I know men who expect their wives to do everything for them. “I’m not going to serve her, I expect her to serve me: cook, clean, bring my dinner, make sure my clothes are washed. Keep this house straightened up.” That’s not a wife, that’s a maid! You can hire somebody to do that. If you want a wife--if you want a friend, a lover, and someone to make your life great--then you have to be willing to serve her. Bring her breakfast in bed. Pick up your own dirty clothes. Help with the children. Make her feel special. Marriage is not a dictatorship. It’s a partnership!
Joel Osteen (You Can You Will: 8 Undeniable Qualities of a Winner)
When your husband's eyes light up as he comes in at night, you're in sad shape if it's only because he smells dinner cooking.
Anne Fogarty (Wife Dressing: The Fine Art of Being a Well-Dressed Wife)
If it’s a girl,” she continued, “let’s not allow her too much education.” “I agree,” Matsuda answered. “Too much schooling is no good anyway.” “Of course, we’ll have to send her for the compulsory years.” “No, they’re the worst. Let’s hire tutors.” “Far too expensive. I’ll never agree to that,” Fumiko replied. “No, she can just go to the local school. When she graduates from junior high, I’ll keep her at home and treat her like a maid. By this time of the morning, she’ll be up cooking our breakfast. I’ll be lying in bed like this, taking it easy with you.” “That sounds nice.” “So it appeals to you. In that case, I’ll make her cook breakfast when she’s in grammar school.” “Will a first-grader be able to cook?” “She won’t have any choice. And she’d better get the rice just right.” “The poor little thing!” “But it’s best to be strict with girls — better for them.” “True.” “I’m not going to have a girl who thinks too much. Let’s raise her so she’ll never talk back. I don’t mean just so she can restrain herself — I want her incapable of talking back — a girl who has no opinions of her own. A girl who does what she’s told, automatically, like an idiot. Even her face must be an idiot’s face.” “A girl like a doll.” “Yes. When she’s small, I’ll train her to serve other people, like a good little wife — like the girls in ancient China. As soon as she gets out of school, I’ll marry her off.” “I’ll go and visit her. I’ll take her some of that sugar we got as a present, behind your back.” “Will you indeed.” “But you never use it to cook with. There’s too much, anyway.” “How do you know?” “You told me.” “Did I? Well, take it, then.” “I’ll go and see her every Sunday.” “Her husband won’t like that.” “That’s all right. He’ll understand. I’ll find her a kind husband.” “He won’t stay that way. I’ll encourage him to be cruel and mean. You must encourage him, too — to have affairs and drink. If you meet any beautiful women, you mustn’t keep them for yourself. Send them over, lots of them, to him, just like the sugar. She won’t get any sympathy when she comes over to complain. I’ll show her my body. ‘Look!’ I’ll tell her: ‘Look at what your father does to me. I can bear it, and so should you!
Taeko Kōno (Toddler-Hunting & Other Stories)
She felt quite friendly to her husband. He never struck her. He never abused her. He always gave her exactly the same sum of money every Saturday, whatever receipts the shop brought in. He didn't drink. He praised her cooking. But on the other hand—oh, how happy she always was when he was well out of the way and she was left alone!
John Cowper Powys (A Glastonbury Romance)
Why yes, I have discovered the joy of cooking. It’s when my husband does it.
Darynda Jones (Eleventh Grave in Moonlight (Charley Davidson, #11))
I’m responsible for the whole, flattened film that has become my life. I think of camera angles. I think of how I should preserve the intricacies of the set. I must manage to capture what it means for a once-nomad to be confined to the four walls of a house. I must figure out a way to show on screen how even a small space of confinement begins to grow in the mind of the woman who inhabits it with her sorrows, how the walk from the bedroom to the door of the house becomes a Herculean task, or how the thought of checking on the slow-cooking chicken Chettinad curry when she is busy reading a book becomes an impossible chore. I also have to find out the technique to show its exact opposite, how the rooms begin to close in on this woman when she is being violated, how the walls chase her into corners, how the house appears to shrink the minute her husband is home, how there is nowhere to run, nowhere to hide, nowhere to evade his presence.
Meena Kandasamy (When I Hit You: Or, A Portrait of the Writer as a Young Wife)