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In nature, fruit is available mainly in the fall. Wild animals such as bears eat fruit in the fall in order to build up their fat.
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Udo Erasmus (Fats That Heal, Fats That Kill: The Complete Guide to Fats, Oils, Cholesterol and Human Health)
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The kinks created by cis- double bonds in fatty acids make them difficult to align. Therefore UFAs aggregate poorly, and melt at lower temperatures
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Udo Erasmus (Fats That Heal, Fats That Kill: The Complete Guide to Fats, Oils, Cholesterol and Human Health)