Sweet Pea Quotes

Sweet pea?'" Alec said. "I was just trying it out." Alec shook his head. "No." Magnus shrugged. "I'll keep at it.

Don't call me baby when you're pissed, Sweet Pea." "Don't call me Sweet Pea at all, baby

It is not so incomprehensible as you pretend, sweet pea. Love is the feeling we have for those we care deeply about and hold in high regard. It can be light as the hug we give a friend or heavy as the sacrifices we make for our children. It can be romantic, platonic, familial, fleeting, everlasting, conditional, unconditional, imbued with sorrow, stoked by sex, sullied by abuse, amplified by kindness, twisted by betrayal, deepened by time, darkened by difficulty, leavened by generosity, nourished by humor and “loaded with promises and commitments” that we may or may not want or keep. The best thing you can possibly do with your life is to tackle the motherfucking shit out of it.

There are so many things to be tortured about, sweet pea. So many torturous things in this life. Don't let the man who doesn't love you be one of them.

Sweet Pea, the way you eat means you got tits and ass. This is good because I like tits and ass. This is bad because Tack and Lawson like 'em just as much as me. Then he shoved his noodles and veg into his mouth and said with his mouth full, Tack maybe more.

Poetry is a rich, full-bodied whistle, cracked ice crunching in pails, the night that numbs the leaf, the duel of two nightingales, the sweet pea that has run wild, Creation's tears in shoulder blades.

I suppose this is what I meant when I wrote what I did, sweet pea, about how it is we cannot possibly know what will manifest in our lives. We live and have experiences and leave people we love and get left by them. People we thought would be with us forever aren’t and people we didn’t know would come into our lives do. Our work here is to keep faith with that, to put it in a box and wait. To trust that someday we will know what it means, so that when the ordinary miraculous is revealed to us we will be there, standing before the baby girl in the pretty dress, grateful for the smallest things.

So remember, Sweet Pea, just 'cause someone got a roof, don't make it a home" -Janet (Ma)

Go to him, Sweet Pea.

And the fuck is yours too, WTF. That question does not apply 'to everything every day.' If it does, you’re wasting your life. If it does, you’re a lazy coward and you are not a lazy coward. Ask better questions, sweet pea. The fuck is your life. Answer it.

Run toward the darkness, sweet peas, and shine.

Sweet pea, you are my favorite hello and my hardest goodbye, and I don't want to go a day without you. Consider that your official invitation

Sweet peas were the kind of flowers fairies slept in.

Look at these wildflowers.” Hannah sweeps her arm around. “They’re not fancy, they’re not prizewinning orchids or roses. But they don’t care. They’re just wildflowers, doing their thing, and they’re beautiful. Be like them, sweet pea. Just be you and be happy.

It was sort of like Macbeth, thought Fat Charlie, an hour later; in fact, if the witches in Macbeth had been four little old ladies and if, instead of stirring cauldrons and intoning dread incantations, they had just welcomed Macbeth in and fed him turkey and rice and peas spread out on white china plates on a red-and-white patterned plastic tablecloth -- not to mention sweet potato pudding and spice cabbage -- and encouraged him to take second helpings, and thirds, and then, when Macbeth had declaimed that nay, he was stuffed nigh unto bursting and on his oath could truly eat no more, the witches had pressed upon him their own special island rice pudding and a large slice of Mrs. Bustamonte's famous pineapple upside-down cake, it would have been exactly like Macbeth.

Stop worrying about whether you’re fat. You’re not fat. Or rather, you’re sometimes a little bit fat, but who gives a shit? There is nothing more boring and fruitless than a woman lamenting the fact that her stomach is round. Feed yourself. Literally. The sort of people worthy of your love will love you more for this, sweet pea.

And he discovered, finally, the source of the honey-sweet sound. The sound was music. The sound was King Phillip playing his guitar and singing for his daughter, the Princess Pea, every night before she fell asleep. Hidden in a hole in the wall of the princess's bedroom, the mouse listened with all his heart. The sound of the King's music made Despereaux's soul grow large and light inside of him. Oh," he said, "it sounds like heaven. It smells like honey.

And finally this question The mystery of whose story it will be. Of who draws the curtain. Who is it that chooses our steps in the dance? Who drives us mad? Lashes us with whips and crowning us with victory when we survive the impossible. Who is it... that does all these things? Who honors those we love for the very life we live? Who sends monsters to kill us, and at the same time sings that we'll never die? Who teaches us what's real and how to laugh at lies? Who decides why we live and what we'll die to defend? Who chains us and who holds the key that can set us free? It's you... You have all the weapons you need... Now fight!

Aspirin is so good for roses, brandy for sweet peas, and a squeeze of lemon-juice for the fleshy flowers, like begonias.

Everyone has an angel, a guardian who watches over us. We can't know what form they'll take. One day old man, next day little girl. But don't let appearances fool you, they can be as fierce as any dragon. Yet they are not here to fight our battles, but to whisper from a hearth. Reminding that it's us... it's everyone of us who holds the power of the worlds we create.

I looked at the ornaments on the desk. Everything standard and all copper. A copper lamp, pen set and pencil tray, a glass and copper ashtray with a copper elephant on the rim, a copper letter opener, a copper thermos bottle on a copper tray, copper corners on the blotter holder. There was a spray of almost copper-colored sweet peas in a copper vase. It seemed like a lot of copper.

Five minutes later, the girls stood at the open kitchen door, blinking in the brilliant overcast light. The smell of lilacs, roses, sweet peas, and honeysuckle mixed with the scent of crisp late summer leaves. None of them had been in the gradens for nine months, and the bright saturated greens, reds, and violets overwhelmed them. It reminded Azalea of Mother, beautiful and bright, thick with scents and excitement. And the King-he was like the palace behind them, all straights and grays, stiff and symmetrical and orderly. "It's really allowed?" said Flora, her eyes alight at the colors. "Allowed allowed?" said Goldenrod. "For the last time," said the King, pushing them gently out the kitchen door and onto the path. "It is Royal Business! Go On. Get some color in your cheeks.

Everyone has an angel. A guardian who watches over us. We can't know what form they'll take. One day, old man. Next Day, little girl. But don't let appearances fool you. They can be as fierce as any dragon. Yet they're not here to fight our battles. But to whisper from our heart, reminding that it's us. It's everyone of us who holds the power over the worlds we create.

Change is a part of life, son,” says Grandpa. “But you want to know two things that never change?” “Death and taxes?” Grandma asks. “No,” Grandpa says. “Sweet tea and snap peas.

We should get naked.” I choked on my tongue, rasping out, “Now? Right now?” He grinned. “Yes, sweet pea. Right now.

I don’t have to tell you how pointless it is to dwell on the past, sweet pea.

There’ll be moments in life, sweet pea, that stand out in your memories like a photograph. Scenes captured perfectly in your mind, frozen in time with each detail as colorful as it was that first time you saw it. ‘Flashbulb memories,’ some people call them,” she’d told me, her eyes crinkling up and nearly disappearing in a face etched with too many laugh lines to count. “Most people don’t recognize those moments as they happen. They look back fifty years later, and realize that those were the most important parts of their entire life. But at the time, they’re so busy looking ahead to what’s coming down the line or worrying about their future, they don’t enjoy their present. Don’t be like them, sweet pea. Don’t get so caught up in chasing your dreams that you forget to live them.

I HAD a dove and the sweet dove died; And I have thought it died of grieving: O, what could it grieve for? Its feet were tied, With a silken thread of my own hand's weaving; Sweet little red feet! why should you die - Why should you leave me, sweet bird! why? You liv'd alone in the forest-tree, Why, pretty thing! would you not live with me? I kiss'd you oft and gave you white peas; Why not live sweetly, as in the green trees?

If ever there was a boy in love, sweet pea, it's Joe Fontaine.

There are so many things to be tortured about, sweet pea. So many torturous things in this life. Don't let a man who doesn't love you be one of them.

You have a bundle on your head, sweet pea. And though that bundle may be impossible for you to see right now, it’s entirely visible to me. You aren’t torn. You’re only just afraid.

What memoir of childhood doesn't at some point turn on the scent of a sweet pea or a freshly cut lawn or a boxwood hedge, to leap the fence of years?

I hoisted the lid off the Spode vegetable dish and, from the depths of its hand-painted butterflies and raspberries, spooned out a generous helping of peas. Using my knife as a ruler and my fork as a prod, I marshaled the peas so that they formed meticulous rows and columns across my plate: rank upon rank of little green spheres, spaced with a precision that would have delighted the heart of the most exacting Swiss watchmaker. Then, beginning at the bottom left, I speared the first pea with my fork and ate it.

We surf-fished in the breakers catching spottail bass and flounder for dinner. I discovered that summer that I loved to cook and feed my friends, and I enjoyed the sound of their praise as they purred with pleasure at the meals I fixed over glowing iron and fire. I had the run of my grandparents’ garden and I would put ears of sweet corn in aluminum foil after washing them in seawater and slathering them with butter and salt and pepper. Beneath the stars we would eat the beefsteak tomatoes okra and the field peas flavored with salt pork and jalapeno peppers. I would walk through the disciplined rows that brimmed with purple eggplants and watermelons and cucumbers, gathering vegetables. My grandfather, Silas, told us that summer that low country earth was so fertile you could drop a dime into it and grow a money tree.

Sometimes it's easy to forget that quiet moments mean just as much as the loud ones, because it's not always about moving. Sometimes it's about sitting perfectly and quietly still.

...we don't like each other much, but we are cursed to love each other.

Sometimes it's important to do things for the people you love even when those things don't make a lick of sense to you.

That’s because your parents can’t help you breathe if they can’t breathe for themselves. You understand?

Harvest Time When Daddy's garden is ready it is filled with words that make me laugh when I say them -- pole beans and tomatoes, okra and corn sweet peas and sugar snaps, lettuce and squash. Who could have imagined so much color that the ground disappears and we are left walking through an autumn's worth of crazy words that beneath the magic of my grandmother's hands become side dishes.

Gram walked between the brothers, and slipped an arm through each man's bent elbow. When she glanced over her shoulder at Paisley, her eyes gleamed with pleasure. "These two are mine, sweet pea. The next man in a kilt is yours. In Scotland, it's every woman for herself.

You don’t fucking get it, do you, Sparks?” Out of sheer frustration, Ben thwacked the wall with his hand. Hard. So hard his palm stung. “I love you. I am so goddamned, madly in love with you, I can’t see straight.” Ben’s voice resonated through the offices, echoed in his own ears. “You’re the first thing I think about in the morning and the last thing I imagine before I fall asleep. I dream about you. Every single night. I live to see you, at the office, at home, anywhere. I just need to see your face. Hold your body. Touch your skin. I need you, Mel. More than I need air. You can’t walk away from me. You can’t love someone else.” He gulped in a breath and almost choked on the emotion clogging his throat, so when he spoke again his voice was scratchy, and much, much softer. “I screwed up. I made you choose. And I’m sorry. So desperately, pathetically sorry for that. But I can’t let you go. I can’t let him have you, because you’re mine. You were made for me, like I was made for you. We’re two peas in a pod, sweetness. We’re the same, you and I. We’re meant to be together.

Don’t forget to be specific…Details. Put in all the details. The boys appreciate all that detailed daily life sh*t they don’t get anymore. If you’ve got a teacher you’re hot for, tell ‘em what her hair looks like, what her legs look like, what she eats for lunch. If she’s teaching you geometry, tell ‘em how she draws a bloody triangle on the blackboard. If you went down the shop for a bag of sweets yesterday, did you ride your pushee? Did you go by foot? Did you see a rainbow along the way? Did you buy gobstoppers or clinkers or caramels? If you had a good meat pie last week was it steak and peas or curry or mushroom and beef? You catchin’ my drift? Details.

Stopping at a damask rose bush laden with pink flowers, she cuts several stems, laying them in her basket before bending to breathe in their fragrance, sweet and pungent like Turkish delight. Further on, she trims bunches of ruffled sweet-pea blossoms, growing in spirals around tall cane pyramids.

Late August, given heavy rain and sun For a full week, the blackberries would ripen. At first, just one, a glossy purple clot Among others, red, green, hard as a knot. You ate that first one and its flesh was sweet Like thickened wine: summer's blood was in it Leaving stains upon the tongue and lust for Picking. Then red ones inked up and that hunger Sent us out with milk cans, pea tins, jam-pots Where briars scratched and wet grass bleached our boots. Round hayfields, cornfields and potato-drills We trekked and picked until the cans were full, Until the tinkling bottom had been covered With green ones, and on top big dark blobs burned Like a plate of eyes. Our hands were peppered With thorn pricks, our palms sticky as Bluebeard's. We hoarded the fresh berries in the byre. But when the bath was filled we found a fur, A rat-grey fungus, glutting on our cache. The juice was stinking too. Once off the bush The fruit fermented, the sweet flesh would turn sour. I always felt like crying. It wasn't fair That all the lovely canfuls smelt of rot. Each year I hoped they'd keep, knew they would not.

A Complete List of Lily's Nicknames Silly Little Lil Monkey Bunny Bunny Rebbit Mousse Tiny Mouse Goose Silly Goose Mongoose Monster Monster.com Peanut Penuche Pinochle Sweet Pea Walnut Walnut Brian Copper Bottom Crazy Baby Puppy Guppy Old Lady Crank Cranky Cranky Pants Squeaky Squeaky Frome Tiger Dingbat Mush Mushy Face Hipster Slinkster Slinky Bean Dog

...sometimes the moments that shape us are a result of a little bit of mischief.

...there's more to marriage than being a parent, and there is oh so much more to being a parent than being married.

...maybe part of growing up means letting people and places change so you can find new ways to love them.

none of us should waste any time waiting for happiness

Just the thought of Dad crying made me cry too

It’s Sunday—my grandparent’s favorite day of the week. To them, Sundays are good for three things: church, rest, and fried chicken from Piggly Wiggly.

Worryin’ is like sitting in a rockin’ chair. It don’t get you no further down the road.

Wild Mary reminded me of sweet pea vines tangled under rocks, their true color never taking form.

When he can't take anymore, Galen plucks his phone from his pocket and dials, then hangs up. When the call is returned, he says, "Hey, sweet lips." The females at the table hush each other to get a better listen. A few of them whip their heads toward Emma to see if she's on the other end of the conversation. Satisfied she's not, they lean closer. Rachel snorts. "If only you liked sweets." "I can't wait to see you tonight. Wear that pink shirt I like." Rachel laughs. "Sounds like you're in what we humans like to call a pickle. My poor, drop-dead-gorgeous sweet pea. Emma still not talking to you, leaving you alone with all those hormonal girls?" "Eight-thirty? That's so far away. Can't I meet you sooner?" One of the females actually gets up and takes her tray and her attitude to another table. Galen tries not to get too excited. "Do you need to be checked out of school, son? Are you feeling ill?" Galen tosses a glance at Emma, who's picking a pepperoni off her pizza and eyeing it as if it were dolphin dung. "I can't skip school to meet you again, boo. But I'll be thinking about you. No one but you." A few more females get up and stalk their trays to the trash. The cheerleader in front of him rolls her eyes and starts a conversation with the chubby brunette beside her-the same chubby brunette she pushed into a locker to get to him two hours ago. "Be still my heart," Rachel drawls. "But seriously, I can't read your signals. I don't know what you're asking me to do." "Right now, nothing. But I might change my mind about skipping. I really miss you." Rachel clears her throat. "All right, sweet pea. You just let your mama know, and she'll come get her wittle boy from school, okay?" Galen hangs up. Why is Emma laughing again? Mark can't be that funny. The girl beside him clues him in: "Mark Baker. All the girls love him. But not as much as they love you. Except maybe Emma, I guess." "Speaking of all these girls, how did they get my phone number?" She giggles. "It's written on the wall in the girls' bathroom. One hundred hall." She holds her cell phone up to his face. An image of his number scrawled onto a stall door lights up the screen. In Emma's handwriting.

The Chinese food arrives. Delicious saliva fills his mouth. He really hasn’t had any since Texas. He loves this food that contains no disgusting proofs of slain animals, a bloody slab of cow haunch, a hen’s sinewy skeleton; these ghosts have been minced and destroyed and painlessly merged with the shapes of insensate vegetables, plump green bodies that invite his appetite’s innocent gusto. Candy. Heaped on a smoking breast of rice. Each is given such a tidy hot breast, and Margaret is in a special hurry to muddle hers with glazed chunks; all eat well. Their faces take color and strength from the oval plates of dark pork, sugar peas, chicken, stiff sweet sauce, shrimp, water chestnuts, who knows what else. Their talk grows hearty.

The food was so good that with each passing course, our conversation devolved further into fragmented celebrations of its deliciousness: “I want this dragon carrot risotto to become a person so I can take it to Las Vegas and marry it.” “Sweet-pea sorbet, you are so unexpectedly magnificent.

Agapanthus and peonies in June. Scented stock and sweet peas in July. Sunflowers and sweet William in August. By the time September's oriental lilies and ornamental cabbages appeared, she wasn't hiding upstairs in the workroom anymore. She was spending more time in the shop, answering the phone, dealing with the customers. One Sunday she spent the afternoon at an allotment belonging to a friend of Ciara's, picking lamb's ear and dusty miller and veronica for a wedding, and didn't think about Michael once, but she kept remembering a Patrick Kavanagh poem she'd learned at school, the one about how every old man he saw reminded him of his father.

Roses climbed the shed, entwined with dark purple clematis, leaves as glossy as satin. There were no thorns. Patience's cupboard was overflowing with remedies, and the little barn was often crowded with seekers. The half acre of meadow was wild with cosmos and lupine, coreopsis, and sweet William. Basil, thyme, coriander, and broad leaf parsley grew in billowing clouds of green; the smell so fresh your mouth watered and you began to plan the next meal. Cucumbers spilled out of the raised beds, fighting for space with the peas and beans, lettuce, tomatoes, and bright yellow peppers. The cart was righted out by the road and was soon bowed under glass jars and tin pails of sunflowers, zinnias, dahlias, and salvia. Pears, apples, and out-of-season apricots sat in balsa wood baskets in the shade, and watermelons, some with pink flesh, some with yellow, all sweet and seedless, lined the willow fence.

It’s nearly nightfall, the vast evening sky as resplendent and intricate as that quilt hanging from the wooden knob on the side of Grandma’s dresser. This sky is like the work of a seamstress, sown tangerine-orange, raspberry-pink, and dappled with cream-white clouds for an extra touch, the finished product so lush and vibrant that I could gape at it for hours.

He lops, lifts, digs. He plants annuals, packets the old lady gives him--nasturtiums, poppies, sweet peas, petunias. He loves folding the hoed ridge of crumbs of soil over the seeds. Sealed, they cease to be his. The simplicity. Getting rid of something by giving it to itself. God Himself folded into the tiny adamant structure, Self-destined to a succession of explosions, the great slow gathering out of water and air and silicon: this is felt without words in the turn of the round hoe-handle in his palms.

I’m going to tell you something, there’s country poor, and there’s city poor. As much of my life as I’d spent in front of a TV thinking Oh, man, city’s where the money trees grow, I was seeing more to the picture now. I mean yes, that is where they all grow, but plenty of people are sitting in that shade with nothing falling on them. Chartrain was always discussing “hustle,” and it took me awhile to understand he grew up hungry for money like it was food. Because for him, they’re one and the same. Not to run the man down, but he wouldn’t know a cow from a steer, or which of them gave milk. No desperate men Chartrain ever knew went out and shot venison if they were hungry. They shot liquor store cashiers. Living in the big woods made of steel and cement, without cash, is a hungrier life than I knew how to think about. I made my peace with the place, but never went a day without feeling around for things that weren’t there, the way your tongue pushes into the holes where you’ve lost teeth. I don’t just mean cows, or apple trees, it runs deeper. Weather, for instance. Air, the way it smells from having live things breathing into it, grass and trees and I don’t know what, creatures of the soil. Sounds, I missed most of all. There was noise, but nothing behind it. I couldn’t get used to the blankness where there should have been bird gossip morning and evening, crickets at night, the buzz saw of cicadas in August. A rooster always sounding off somewhere, even dead in the middle of Jonesville. It’s like the movie background music. Notice it or don’t, but if the volume goes out, the movie has no heart. I’d oftentimes have to stop and ask myself what season it was. I never realized what was holding me to my place on the planet of earth: that soundtrack. That, and leaf colors and what’s blooming in the roadside ditches this week, wild sweet peas or purple ironweed or goldenrod. And stars. A sky as dark as sleep, not this hazy pinkish business, I’m saying blind man’s black. For a lot of us, that’s medicine. Required for the daily reboot.

Sometimes that’s all you can do, I think. Hold hands. Because life gets so scary sometimes, so bleak, so cold, that you are beyond being able to be comforted by mere words. ‘Men are for amusement only. They are treats. Like candy. Like ice cream on an Alabama afternoon. A dessert. They are not the main course. As soon as you have a man in your life who becomes the main course, that is the time, my sweet, when you should go on a diet. Right that second. Men are for dessert only.’ Envision: honey. ‘Yum, yum,’ I told her. ‘They are yummy.’ She winked at me. ‘But never take them seriously. A bite here and there is puh-lenty. All three of my husbands died, bless their pea-brained souls, but I never thought of them as the chicken and potatoes. They were always the flamin’ cherries jubilee at the end of dinner.’ She stared off into space. ‘And there was many a time, darlin’, that I wanted to set them on fire.

Integrate at least three of these items into your daily diet to be sure you are eating plenty of whole food. 1. Beans—all kinds: black beans, pinto beans, garbanzo beans, black-eyed peas, lentils 2. Greens—spinach, kale, chards, beet tops, fennel tops 3. Sweet potatoes—don’t confuse with yams. 4. Nuts—all kinds: almonds, peanuts, walnuts, sunflower seeds, Brazil nuts, cashews 5. Olive oil—green, extra-virgin is usually the best. Note that olive oil decomposes quickly, so buy no more than a month’s supply at a time. 6. Oats—slow-cook or Irish steel-cut are best. 7. Barley—either in soups, as a hot cereal, or

It’s such a cliché, sweet peas, but it’s true: you must set boundaries. Fucked up people will try to tell you otherwise, but boundaries have nothing to do with whether you love someone or not. They are not judgments, punishments or betrayals. They are a purely peaceable thing: the basic principles you identify for yourself that define the behaviors that you will tolerate from others, as well as the responses you will have to those behaviors. Boundaries teach people how to treat you and they teach you how to respect yourself. In a perfect world, our parents model healthy personal boundaries for us. In your worlds, you must model them for your parents—for whom boundaries have either never been in place or have gone gravely askew. Emotionally healthy people sometimes behave badly. They lose their tempers, say things they either shouldn’t have said or could have said better, and occasionally allow their hurt or fear or anger to compel them to act in inappropriate, unkind, or overall jackass ways. They eventually acknowledge this and make amends. They are imperfect, but essentially capable of discerning which of their behaviors are destructive and unreasonable and they attempt to change them, even if they don’t wholly succeed. That’s called being human.

Sweet pea, what did you expect?" "Something other than that." "Well, you shouldn't have. We human girls are a bit feistier than your Syrena females-Rayna being the exception of course." "But Emma's not human." Rachel shakes her head at him as if he's a child. "She's been human all her life. It's all she knows. The good news is, she can't date anyone right now." "Why's that?" Because to him, it sounded like maybe Emma thought she could. "Because she's supposed to be dating you. And if I were you, I'd mark my territory as soon as I got back to school-if you know what I mean." He scowls. He hadn't planned on staying in school after Emma learned the truth-the whole purpose for going was to eventually get Emma to the beach. He didn't anticipate having to teach her how to become Syrena. And he didn't anticipate that up until yesterday she actually thought she was human. In fact, there's a list the length of his fin of things he didn't anticipate. Like how thick the school books are.

There’s a line by the Italian writer Carlo Levi that I think is apt here: “The future has an ancient heart.” I love it because it expresses with such grace and economy what is certainly true—that who we become is born of who we most primitively are; that we both know and cannot possibly know what it is we’ve yet to make manifest in our lives. I think it’s a useful sentiment for you to reflect upon now, sweet peas, at this moment when the future likely feels the opposite of ancient, when instead it feels like a Lamborghini that’s pulled up to the curb while every voice around demands you get in and drive. I’m here to tell you it’s okay to travel by foot.

...good things are worth fighting for, but sometimes it's hard to remember why something was good to begin with.

Sorry, dude.” “I’m not your dude!” shouts Ricky. “Whatever, dude,” Greg shouts back

how do you just turn it off? How do you just stop loving someone

You’re too young to be a middle-aged man

Did you just take the newspaper into the bathroom?” she asks through the door. I sit down on the edge of the tub. “Maybe?” “You’re too young to be a middle-aged man

It’s like there’s a bright neon sign above my head with an arrow pointing right on me. Worst Daughter of the Year

I can’t imagine any version of Oscar I wouldn’t want in my life.

Hey!” I tell him. “Desperate times called for desperate measures

I’m sorry.” “What for?” “For making you sad.” With a weak smile, he says, “You make my heart too full to be sad.

Advice" I must do as you do? Your way I own Is a very good way, and still, There are sometimes two straight roads to a town, One over, one under the hill. You are treading the safe and the well-worn way, That the prudent choose each time; And you think me reckless and rash to-day Because I prefer to climb. Your path is the right one, and so is mine. We are not like peas in a pod, Compelled to lie in a certain line, Or else be scattered abroad. 'T were a dull old world, methinks, my friend, If we all just went one way; Yet our paths will meet no doubt at the end, Though they lead apart today. You like the shade, and I like the sun; You like an even pace, I like to mix with the crowd and run, And then rest after the race. I like danger, and storm, and strife, You like a peaceful time; I like the passion and surge of life, You like its gentle rhyme. You like buttercups, dewy sweet, And crocuses, framed in snow; I like roses, born of the heat, And the red carnation's glow. I must live my life, not yours, my friend, For so it was written down; We must follow our given paths to the end, But I trust we shall meet--in town.

I The Owl and the Pussy-cat went to sea In a beautiful pea-green boat, They took some honey, and plenty of money, Wrapped up in a five-pound note. The Owl looked up to the stars above, And sang to a small guitar, "O lovely Pussy! O Pussy, my love, What a beautiful Pussy you are, You are, You are! What a beautiful Pussy you are!" II Pussy said to the Owl, "You elegant fowl! How charmingly sweet you sing! O let us be married! too long we have tarried: But what shall we do for a ring?" They sailed away, for a year and a day, To the land where the Bong-Tree grows And there in a wood a Piggy-wig stood With a ring at the end of his nose, His nose, His nose, With a ring at the end of his nose. III "Dear Pig, are you willing to sell for one shilling Your ring?" Said the Piggy, "I will." So they took it away, and were married next day By the Turkey who lives on the hill. They dined on mince, and slices of quince, Which they ate with a runcible spoon; And hand in hand, on the edge of the sand, They danced by the light of the moon, The moon, The moon, They danced by the light of the moon.

The house had a small galley kitchen where my mother performed daily miracles, stretching a handful into a potful, making the most of what we raised. Cooking mostly from memory and instinct, she took a packet of meat, a bunch of greens or a bag of peas, a couple of potatoes, a bowl of flour, a cup of cornmeal, a few tablespoons of sugar, added a smattering of this and a smidgeon of that, and produced meals of rich and complementary flavors and textures. Delicious fried chicken, pork chops, and steak, sometimes smothered with hearty gravy, the meat so tender that it fell from the bone. Cob-scraped corn pan-fried in bacon drippings, served with black-eyed peas and garnished with thick slices of fresh tomato, a handful of diced onion, and a tablespoon of sweet pickle relish. A mess of overcooked turnips simmering in neck-bone-seasoned pot liquor, nearly black—tender and delectable. The greens were minced on the plate, doused with hot pepper sauce, and served with a couple sticks of green onions and palm-sized pieces of hot-water cornbread, fried golden brown, covered with ridges from the hand that formed them, crispy shell, crumbly soft beneath.

I wish I could tell you that everything will be fine, but loving people is risky business. Things don’t always pan out how we think they should. But I gotta think that when the risk is worth it, it’s super worth it

Everything okay, sweet pea?” Garret asked as he walked over. “Yep. Just talking to Sean and getting some fresh air.” Garret shoved his hands into his pockets. “You mean you’re hiding out here with this pussy who’s here for the same reason.” Sean grunted. “Yeah, the exact same reason you’ve run outside like a damn girl.” Garret grinned. “Too many damned people. Ma eats that shit up, but I swear it makes the rest of us crazy.” “So at what point is she going to figure out we’ve fled the premises?” Rachel asked. The last thing she wanted was to hurt Marlene’s feelings. “Not to worry. Mom is well used to having to round us up. She usually gives us ten minutes or so to get the crazed look from our eyes, and then she’ll come out all sweet-like but with a glint in her eyes you know better than to ignore.” “And at that point, she drags us back inside by our ears,” Sean finished.

Slade blinked at them, and it actually took him a moment to retrace his steps and figure out what the hell had happened in the moron’s pea brain to create such a catastrophic /fail.  Realizing the inebriates probably had no idea what a palanquin was—and that they had heard the ‘port’ part of porter and thought he meant a sweet red wine, Slade almost walked over, took Tyson’s gun, and blew off his own head rather than spend one more minute surrounded by such painfully clear dumbassery. 

I'm jealous, and i am because you give yourself to people who don't know your worth, to people who don't appreciate you or your time. and it makes me wonder, you know? why? why in the world would such a beautiful person put themselves through so much pain? I don't get it. you have everything in front of you. everyone you need, people who adore you and love you. people who you've over looked. open your eyes, sweet pea, the people you spend most of your time thinking of, stressing over, don't want you. hell, they barely even notice when you're not around and still, you want to believe that it's the kind of love you deserve, the kind of attention you should chase because it's all you've ever known but it's wrong, all of it is. you don't deserve to believe that you need to have people that shatter you to feel alive. you don't deserve that kind of broken love. you deserve sad songs with happy endings. you deserve the deepest love, someone who'll look at you and echo your name forever.

Are you staying in tonight, Moshe?" she asked as she passed by the cat who lounged on her bed. When he only opened his eye in acknowledgement, she breezed out of the room. "Okay,don't wait up." Shelby dropped her purse on top of the box that held Myra's lamps and prepared to lift both when someone knocked on the door. "You expecting someone?" she asked Auntie Em.The bird merely fluttered her wings,unconcerned. Hefting the box,Shelby went to answer. Pleasure.She had to acknowledge it as well as annoyance when she saw Alan. "Another neighborly visit?" she asked, planting herself in the doorway. She skimmed a glance down the silk tie and trim, dark suit. "You don't look dressed for strolling." THe sarcasm didn't concern him-he'd seen that quick flash of unguarded pleasure. "As a public servant, I feel an obligation to conserve our natural resources and protect the environment." Reaching over,he clipped a tiny sprig of sweet pea into her hair. "I'm going to give you a lift to the Ditmeyers'. You might say we're carpooling.

I wish I had more time,” Grandpa says finally, the words a whisper. “Seventy years sounds like forever when you’re young, doesn’t it? But it’s not. It’s just a blink. Really no time at all.” He pauses. “But I can’t think of any better way to spend the last of it than with you.

Whenever I get so lonesome that my chest starts to ache, I open a book and read. I’ve found that reading cures nearly everything: boredom, loneliness, even anger. What’s great about books is that they’re reliable; they’re safe. Life changes, but the words in the books stay the same.

For a moment, there’s nothing but silence. And it’s hard for me not to imagine Mom reaching over and taking Dad’s hand. I know everything has changed for them, but how do you just turn it off? How do you just stop loving someone? Mom and Dad weren’t just Mom and Dad. They were best friends too

IT HAD NEVER been such a beautiful May. Every day the sky shone a peerless blue, untouched by cloud. Already, the gardens were crammed with lupins, roses, delphiniums, honeysuckle, and lime clouds of lady’s mantle. Insects cricked, hovered, bumbled, and whizzed. Harold passed fields of buttercups, poppies, ox-eye daisies, clover, vetch, and campion. The hedgerows were sweetly scented with bowing heads of elderflower, and wound through with wild clematis, hops, and dog roses. The allotments too were burgeoning. There were rows of lettuce, spinach, chard, beetroot, early new potatoes, and wigwams of peas. The first of the gooseberries hung like hairy green pods.

Anyway,” Beau—clearly eager to change the subject—pointed down the hall, “let’s talk about the color Jethro decided to paint the second bedroom.” “What’s wrong with green?” Jethro grinned slyly. His poker face had always sucked. “Nothing is wrong with green, but that’s a very odd shade of green. What was it called again?” “Sweet pea,” Duane supplied flatly for his twin. “It was called sweet pea and I believe it was labeled as nursery paint.” “Nursery paint, huh? You have something to tell us, Jethro?” Beau teased, mirroring Jethro’s grin. “No news to share? No big bombshell to drop?” Jethro glanced at me. “I can’t believe you didn’t tell them yet.” “Why would I? I’m good at keeping secrets.” I shoved my hands in my pockets, making sure I looked innocent. “And I’m not the one who’s pregnant.” “I knew it!” Beau attacked Jethro, pulling him into a quick man-hug. Jethro’s grin widened to as large as I’ve ever seen it. “How could you possibly know?” Duane clapped Jethro on the back as soon as Beau released him. “Because you’ve always wanted kids, and weren’t one to futz around once you made up your mind.” “You should have painted it vomit green, to disguise all the baby vomit you’re going to have to deal with,” Beau suggested. “And shit brown,” Duane added. “Don’t forget about the shit.” “Y’all are the best.” Jethro placed his hands over his chest. “You warm my heart.” “Make sure the floor is waterproof.” Beau grabbed a beer and uncapped it. “Don’t tell me, to catch the vomit and poop?” “No,” Beau wagged his eyebrows, “because of all the crying you’re going to do when you can’t sleep through the night or make love to your woman anymore.” “Ah, yes. Infant-interuptus is a real condition. No cure for it either.” Duane nodded and it was a fairly good imitation of my somber nod. In fact, how he sounded was a fairly good imitation of me. You sound like Cletus.” Drew laughed, obviously catching on. Duane slid his eyes to mine and gave me a small smile. I lifted an eyebrow at my brother to disguise the fact that I thought his impression was funny. “Y’all need to lay off. Babies are the best. Think of all the cuddling. This is great news.

There are food stations around the room, each representing one of the main characters. The Black Widow station is all Russian themed, with a carved ice sculpture that delivers vodka into molded ice shot glasses, buckwheat blini with smoked salmon and caviar, borsht bite skewers, minipita sandwiches filled with grilled Russian sausages, onion salad, and a sour cream sauce. The Captain America station is, naturally, all-American, with cheeseburger sliders, miniwaffles topped with a fried chicken tender and drizzled with Tabasco honey butter, paper cones of French fries, mini-Chicago hot dogs, a mac 'n' cheese bar, and pickled watermelon skewers. The Hulk station is all about duality and green. Green and white tortellini, one filled with cheese, the other with spicy sausage, skewered with artichoke hearts with a brilliant green pesto for dipping. Flatbreads cooked with olive oil and herbs and Parmesan, topped with an arugula salad in a lemon vinaigrette. Mini-espresso cups filled with hot sweet pea soup topped with cold sour cream and chervil. And the dessert buffet is inspired by Loki, the villain of the piece, and Norse god of mischief. There are plenty of dessert options, many of the usual suspects, mini-creme brûlée, eight different cookies, small tarts. But here and there are mischievous and whimsical touches. Rice Krispies treats sprinkled with Pop Rocks for a shocking dining experience. One-bite brownies that have a molten chocolate center that explodes in the mouth. Rice pudding "sushi" topped with Swedish Fish.

Fight, Pea. If we die, let it be screaming, not with a bullet to the back of the head because we hid behind the line. Fight, Pea. I love our daughter more than I should, more than any logic can explain, and she doesn't yet exist apart from you, and I am telling you to fight her, our sweet Durga, if in entering this world she tries to take you from it- And if she does, or if one of those bullets finds its mark on me, please believe, Phyllis- we are connected by more than this love or this lifetime. When we return to the wheel of life, you and I, we will find one another again and again, seven lifetimes and seven lifetimes more, until the colonized and the enslaved and the abused will rise up with the holy strength of the gods behind them and, together, we will make it right.

Within it grew such a variety of plants as Elizabeth had ever seen: white roses, carnations, lobelias, mimosas, even sweet peas tumbling over each other in vigorous abandon. At one end was an herb garden, and Elizabeth recognized rue, fennel, caraway, sage, thyme and mint. Through a doorway at the rear of the courtyard she could see a grove of olive and lemon trees and on the short walk from the harbor to the house she had spotted tall, spiky thistle-like plants, palms and trees covered in white flowers. She was seized with an immediate desire to open her sketchbook and take out the magnifying glass from the pocket of her cloak, to capture the intricate detail of an almond blossom, its calyx and corolla, stamens and carpel, or perhaps to draw the curl of a vine tendril or a spiky aloe leaf

Sadie had learned the rules of Revelare magic while growing up at her grandmother’s feet, her grubby little toddler hands searching for earthworms as Gigi explained why mustard seed helped people talk about their feelings and how star anise could bond two people together. The sweet tang of tangerine rinds scented the air as her little fingernails were perpetually stained orange. And always, Gigi warned her how their creations would speak to them. If you were in love, things tended to turn out too sweet. If dinner was bland, you needed some adventure. And if you burned a dessert—well, something wicked this way comes. Sadie listened to those lessons among the bitter rutabagas and wild, climbing sweet peas, drinking in every word, and letting them take root in her heart. She grew up comfortable with the knowledge that she was strange, weaving the magic around her like ribbons on a maypole.

Do you have an obscure fact regarding cartography that would catch the attention of a man whose only other interest is the sweet pea? I PRESUME THAT WAS A SERIOUS QUESTION? It was. THE HEREFORD MAPPA MUNDI IS ORIENTED TO THE EAST. PERHAPS A COMMENT ON THE SIGNIFICANCE OF THIS? IF HE IS AN ENTHUSIAST, ANY USE OF THE WORD MAPPA MUNDI SHOULD WORK IN YOUR FAVOUR. Then he sent another: FAR BE IT FROM ME TO PRY INTO YOUR PERSONAL BUSINESS, BUT ARE YOU CERTAIN THIS IS A MAN YOU WISH TO IMPRESS? I laughed. He is moneyed, with a good deal in the funds, three country estates, and would spend his life consumed by cartography and the sweet pea, thus proclaimed an eligible candidate. Alas, not for me, but my cousin, a reality I fully accept. USE THE WORD THEORY IF YOU CAN. MEN WHO THINK THEY KNOW A GREAT DEAL FIND SATISFACTION FROM THE WORD. THE VERY LITTLE I KNOW ABOUT YOUR LIFE EXHAUSTS ME.

Ah reckon we can git us some rest'rant vittles," Pa said, and led her along the pier toward the Barkley Cove Diner. Kya had never eaten restaurant food; had never set food inside. Her heart thumped as she brushed dried mud from her way-too-short overalls and patted down her tangled hair. As Pa opened the door, every customer paused mid-bite. A few men nodded faintly at Pa; the women frowned and turned their heads. One snorted, "Well, they prob'ly can't read the shirt and shoes required." Pa motioned for her to sit at a small table overlooking the wharf. She couldn’t read the menu, but he told her most of it, and she ordered fried chicken, mashed potatoes, gravy, white acre peas, and biscuits fluffy as fresh-picked cotton. He had fried shrimp, cheese grits, fried “okree,” and fried green tomatoes. The waitress put a whole dish of butter pats perched on ice cubes and a basket of cornbread and biscuits on their table, and all the sweet iced tea they could drink. Then they had blackberry cobbler with ice cream for dessert.

Memories fill my mind, as though they are my own, of not just events from Gideon's life, but of various flavors and textures: breast milk running easily down into my stomach, chicken cooked with butter and parsley, split peas and runner beans and butter beans, and oranges and peaches, strawberries freshly picked from the plant; hot, strong coffees each morning; pasta and walnuts and bread and brie; then something sweet: a pan cotta, with rose and saffron, and a white wine: tannin, soil, stone fruits, white blossom; and---oh my god---ramen, soba, udon, topped with nori and sesame seeds; miso with tofu and spring onions, fugu and tuna sashimi dipped in soy sauce, onigiri with a soured plum stuffed in the middle; and then something I don't know, something unfamiliar but at the same time deeply familiar, something I didn't realize I craved: crispy ground lamb, thick, broken noodles, chili oil, fragrant rice cooked in coconut milk, tamarind... and then a bright green dessert---the sweet, floral flavor of pandan fills my mouth.

You're trying to kiss Emma?" Rayna says, incredulous. "But you haven't even sifted yet, Galen." "Sifted?" Emma asks. Toraf laughs. "Princess, why don't we go for a swim? You know that storm probably dredged up all sorts of things for your collection." Galen nods a silent thank you to Toraf as he ushers his sister into the living room. For once, he's thankful for Rayna's hoard of human relics. He almost had to drag her to shore by her fin to get past all the old shipwrecks along this coast. "We'll split up, cover more ground," Rayna's saying as they leave. Galen feels Emma looking at him, but he doesn't acknowledge her. Instead, he watches the beach as Toraf and Rayna disappear in the waves, hand in hand. Galen shakes his head. No one should feel sorry for Toraf. He knows just exactly what he's doing. Something Galen wishes he could say of himself. Emma puts a hand on his arm-she won't be ignored. "What is that? Sifted?" Finally he turns, meets her gaze. "It's like dating to humans. Only, it goes a lot faster. And it has more of a purpose than humans sometimes do when they date." "What purpose?" "Sifting is our way of choosing a life mate. When a male turns eighteen, he usually starts sifting to find himself a companion. For a female whose company he will enjoy and ho will be suitable for producing offspring." "Oh," she says, thoughtful. "And...you haven't sifted yet?" He shakes his head, painfully aware of her hand still on his arm. She must realize it at the same time, because she snatches it away. "Why not?" she says, clearing her throat. "Are you not old enough to sift?" "I'm old enough," he says softly. "How old are you, exactly?" "Twenty." He doesn't mean to lean closer to her-or does he? "Is that normal? That you haven't sifted yet?" He shakes his head. "It's pretty much standard for males to be mated by the time they turn nineteen. But my responsibilities as ambassador would take me away from my mate too much. It wouldn't be fair to her." "Oh, right. Keeping a watch on the humans," she says quickly. "You're right. That wouldn't be fair, would it?" He expects another debate. For her to point out, as she did last night, that if there were more ambassadors, he wouldn't have to shoulder the responsibility alone-and she would be right. But she doesn't debate. In fact, she drops the subject altogether. Backing away from him, she seems intent on widening the space he'd closed between them. She fixes her expression into nonchalance. "Well, are you ready to help me turn into a fish?" she says, as if they'd been talking about this the whole time. He blinks. "That's it?" "What?" "No more questions about sifting? No lectures about appointing more ambassadors?" "It's not my business," she says with an indifferent shrug. "Why should I care whether or not you mate? And it's not like I'll be sifting-or sifted. After you teach me to sprout a fin, we'll be going our separate ways. Besides, you wouldn't care if I dated any humans, right?" With that, she leaves him there staring after her, mouth hanging open. At the door, she calls over her shoulder, "I'll meet you on the beach in fifteen minutes. I just have to call my mom and check in and change into my swimsuit." She flips her hair to the side before disappearing up the stairs. He turns to Rachel, who's hand-drying a pan to death, eyebrows reaching for her hairline. He shrugs to her in askance, mouth still ajar. She sighs. "Sweet pea, what did you expect?" "Something other than that.

People don’t see you when you’re older. People like me and Ella…it’s like we’re invisible. That’s how I feel…invisible.” I looked at him for a moment, looked at the wrinkles on his face, the creases under his eyes, the faint white stubble along his jaw, the ruddiness of his nose, his cheeks. I loved his wrinkles, loved the lines of wisdom on his brow, his forehead. Loved his calloused hands, the healthy red of his skin, the hairs on his head resembling pale-gray toothbrush bristles. “I can’t imagine not seeing you, Grandpa.” A tear slid down his cheek, catching in the corner of his mouth. “You’ll never be invisible to me.

Tonight Ray will tape the the drenched oasis inside of the silver bowl that sits on the top of the candelabra and fill it with the pale green hydrangeas, pink English garden roses, lilies of the valley, and extravagant lavender sweet peas that R.L., the local florist/antique dealer, delivered a few hours ago. The flowers are all soaking in their respective sugar water jugs in her kitchen- out of the direct sunlight, of course- as is the oasis which she'll mold into every bowl and vase in the house with a similar arrangement. She's even going to make an arrangement in a flat sweetgrass basket to hang on the front door and a round little pomander of pale green hydrangea with a sheer white ribbon for Little Hilda to hold as she greets the guests in the foyer. Ray is tempted to snip the last blossoms of gardenias growing secretly behind Cousin Willy's shed. In her estimation they are the quintessential wedding flower, with their intoxicating fragrance and their delicate cream petals surrounded by those dark, waxy leaves. She bought the seedlings when R.L. and the gals weren't looking at the Southern Gardener's Convention in Atlanta four years ago, and no one has any idea she's been growing them. Sometimes she worries that the fragrance will give her away, but they bloom the same time as the confederate jasmine, which grows along the lattice work of the shed, and she can always blame the thick smell on them. It would take a truly trained nose to pick the gardenias out, and Ray possesses the trained nose of the bunch.

Hiya, cutie! How was your first day of school?" She pops the oven shut with her hip. He shakes his head and pulls up a bar stool next to Rayna, who's sitting at the counter painting her nails the color of a red snapper. "This won't work. I don't know what I'm doing," he says. "Sweet pea, what happened? Can't be that bad." He nods. "It is. I knocked Emma unconscious." Rachel spits the wine back in her glass. "Oh, sweetie, uh...that sort of thing's been frowned upon for years now." "Good. You owed her one," Rayna snickers. "She shoved him at the beach," she explains to Rachel. "Oh?" Rachel says. "That how she got your attention?" "She didn't shove me; she tripped into me," he says. "And I didn't knock her out on purpose. She ran from me, so I chased her and-" Rachel holds up her hand. "Okay. Stop right there. Are the cops coming by? You know that makes me nervous." "No," Galen says, rolling his eyes. If the cops haven't found Rachel by now, they're not going to. Besides, after all this time, the cops wouldn't still be looking. And the other people who want to find her think she's dead. "Okay, good. Now, back up there, sweet pea. Why did she run from you?" "A misunderstanding." Rachel clasps her hands together. "I know, sweet pea. I do. But in order for me to help you, I need to know the specifics. Us girls are tricky creatures." He runs a hand through his hair. "Tell me about it. First she's being nice and cooperative, and then she's yelling in my face." Rayna gasps. "She yelled at you?" She slams the polish bottle on the counter and points at Rachel. "I want you to be my mother, too. I want to be enrolled in school." "No way. You step one foot outside this house, and I'll arrest you myself," Galen says. "And don't even think about getting in the water with that human paint on your fingers." "Don't worry. I'm not getting in the water at all." Galen opens his mouth to contradict that, to tell her to go home tomorrow and stay there, but then he sees her exasperated expression. He grins. "He found you." Rayna crosses her arms and nods. "Why can't he just leave me alone? And why do you think it's so funny? You're my brother! You're supposed to protect me!" He laughs. "From Toraf? Why would I do that?" She shakes her head. "I was trying to catch some fish for Rachel, and I sensed him in the water. Close. I got out as fast as I could, but probably he knows that's what I did. How does he always find me?" "Oops," Rachel says. They both turn to her. She smiles apologetically at Rayna. "I didn't realize you two were at odds. He showed up on the back porch looking for you this morning and...I invited him to dinner. Sorry." As Galen says, "Rachel, what if someone sees him?" Rayna is saying, "No. No, no, no, he is not coming to dinner." Rachel clears her throat and nods behind them. "Rayna, that's very hurtful. After all we've been through," Toraf says. Rayna bristles on the stool, growling at the sound of his voice. She sends an icy glare to Rachel, who pretends not to notice as she squeezes a lemon slice over the fillets. Galen hops down and greets his friend with a strong punch to the arm. "Hey there, tadpole. I see you found a pair of my swimming trunks. Good to see your tracking skills are still intact after the accident and all." Toraf stares at Rayna's back. "Accident, yes. Next time, I'll keep my eyes open when I kiss her. That way, I won't accidentally bust my nose on a rock again. Foolish me, right?" Galen grins.

As soon as I was immersed in my work, cutting up the kabocha squash for the winter butternut squash soup, dicing the carrots to braise in orange juice, and starting another giant vat of chicken stock, I allowed the aromas and natural muscle rhythms of the kitchen to sweep me up in what I loved. I calmed down and experienced--- as corny as it might sound--- the joy of cooking. I was in love with food, obsessed with it. Food wasn't just fuel; it could heal a broken heart, it could entertain, it could bring you home. Magic happened when a perfectly balanced dish came together. A beautiful symphony of flavors. Salty, sweet, acidic, crunchy, colorful, soft, hard, warm, cold. It should take you on a journey. Once I had an Italian dish called Genovese, consisting of braised rabbit over thick noodles with a carrot and pea sauce. It was so beautiful, earthy, clever, and delicious, and it warmed you from the inside. It was what I liked to call a "circle of life plate.