Salads Quotes

We've searched our database for all the quotes and captions related to Salads. Here they are! All 100 of them:

People aren't either wicked or noble. They're like chef's salads, with good things and bad things chopped and mixed together in a vinaigrette of confusion and conflict.
Lemony Snicket (The Grim Grotto (A Series of Unfortunate Events, #11))
I think she ate a salad and some soup. And loneliness. She ate that, too.
Markus Zusak (I Am the Messenger)
I don't know what it is about food your mother makes for you, especially when it's something that anyone can make - pancakes, meat loaf, tuna salad - but it carries a certain taste of memory.
Mitch Albom
Knowledge is knowing that a tomato is a fruit; wisdom is not putting it in a fruit salad.
Miles Kington
Don't be a salad, be the best damn broccoli you could ever be.
PewDiePie
Even with all the mayonnaise in the world, you can't make chicken salad out of chicken shit.
Greg Behrendt (It's Called a Breakup Because It's Broken: The Smart Girl's Break-Up Buddy)
There are random moments - tossing a salad, coming up the driveway to the house, ironing the seams flat on a quilt square, standing at the kitchen window and looking out at the delphiniums, hearing a burst of laughter from one of my children's rooms - when I feel a wavelike rush of joy. This is my true religion: arbitrary moments of of nearly painful happiness for a life I feel privileged to lead.
Elizabeth Berg (The Art of Mending)
I always thought the Bible was more of a salad thing, you know, but it isn't. It's a chocolate thing.
Donald Miller (Blue Like Jazz: Nonreligious Thoughts on Christian Spirituality (Paperback))
I ate them like salad, books were my sandwich for lunch, my tiffin and dinner and midnight munch. I tore out the pages, ate them with salt, doused them with relish, gnawed on the bindings, turned the chapters with my tongue! Books by the dozen, the score and the billion. I carried so many home I was hunchbacked for years. Philosophy, art history, politics, social science, the poem, the essay, the grandiose play, you name 'em, I ate 'em.
Ray Bradbury (Fahrenheit 451)
Call it crazy, or just chicken salad.
Sarah Dessen (Along for the Ride)
call it chicken salad
Sarah Dessen
Thanksgiving dinner's sad and thankless. Christmas dinner's dark and blue. When you stop and try to see it From the turkey's point of view. Sunday dinner isn't sunny. Easter feasts are just bad luck. When you see it from the viewpoint of a chicken or a duck. Oh how I once loved tuna salad Pork and lobsters, lamb chops too Till I stopped and looked at dinner From the dinner's point of view.
Shel Silverstein
You have to love a nation that celebrates its independence every July 4, not with a parade of guns, tanks, and soldiers who file by the White House in a show of strength and muscle, but with family picnics where kids throw Frisbees, the potato salad gets iffy, and the flies die from happiness. You may think you have overeaten, but it is patriotism.
Erma Bombeck
Daisy looked up at him with the kind of expression that Jesus might have given someone who had just explained that he was probably allergic to bread and fishes, so could He possibly do him a quick chicken salad...
Neil Gaiman (Anansi Boys)
Granted, I'd waited a long time to hear those words. Would've sold a kidney-maybe two-to have heard them at one point. Now, though...they didn't have the same impact. They were, in fact, an overcooked noodle in the pasta salad of love.
Kristan Higgins
Music is crucial. Beyond no way can I overstress this fact. Let's say you're southbound on the interstate, cruising alone in the middle lane, listening to AM radio. Up alongside comes a tractor trailer of logs or concrete pipe, a tie-down strap breaks, and the load dumps on top of your little sheetmetal ride. Crushed under a world of concrete, you're sandwiched like so much meat salad between layers of steel and glass. In that last, fast flutter of your eyelids, you looking down that long tunnel toward the bright God Light and your dead grandma walking up to hug you--do you want to be hearing another radio commercial for a mega, clearance, closeout, blow-out liquidation car-stereo sale?
Chuck Palahniuk (Rant: An Oral Biography of Buster Casey)
When you meet someone so different from yourself, in a good way, you don't even have to kiss to have fireworks go off. It's like fireworks in your heart all the time. I always wondered, do opposites really attract? Now I know for sure they do. I'd grown up going to the library as often as most people go to the grocery store. Jackson didn't need to read about exciting people or places. He went out and found them, or created excitement himself if there wasn't any to be found. The things I like are pretty simple. Burning CDs around themes, like Songs to Get You Groove On and Tunes to Fix a Broken Heart; watching movies; baking cookies; and swimming. It's like I was a salad with a light vinaigrette, and Jackson was a platter of seafood Cajun pasta. Alone, we were good. Together, we were fantastic.
Lisa Schroeder (I Heart You, You Haunt Me)
He hasn't even eaten at Olive Garden, so I doubt he's a connoisseur of hotels." - Kat "No Olive Garden? Man, we've got to get that boy some endless breadsticks and salad. Travesty." - Daemon
Jennifer L. Armentrout (Origin (Lux, #4))
I'm tired of females who order a salad, then look as if they deserve a medal. A good meal is a gift.
Jennifer Probst (The Marriage Bargain (Marriage to a Billionaire, #1))
The rules are the rules for a reason. Being a Shadowhunter, a good one, is about more than just training fourteen hours a day and knowing sixty-five ways of killing a man with salad tongs.
Cassandra Clare (Lady Midnight (The Dark Artifices, #1))
What are you talking about? Are you for real? (Nick) What do you mean? The Simi’s not turning invisible again, is she? Ooo, that would be bad. I promised akri I wouldn’t do that no more in public places. But sometimes the Simi can’t help it. Kind of like putting barbecue sauce on salads. It’s just mandatory and reflexive ‘cause you gots to kill the taste of the ick rabbit food. (Simi)
Sherrilyn Kenyon (Infinity (Chronicles of Nick, #1))
Letitia! What a name. Halfway between a salad and a sneeze.
Terry Pratchett (I Shall Wear Midnight (Discworld, #38; Tiffany Aching, #4))
I may not know much, but I know chicken shit from chicken salad.
Lyndon B. Johnson
Life would be fabric-softener, tuna-salad-on-white, PTA-meeting normal.
Augusten Burroughs (Running with Scissors)
A fruit salad is delicious precisely because each fruit maintains its own flavor.
Sean Covey (The 7 Habits of Highly Effective Teens: The Ultimate Teenage Success Guide)
Oh my. He's English. "Er. Does Mer live here?" Seriously, I don't know any American girl who can resist an English accent. The boy clears his throat. "Meredith Chevalier? Tall girl? Big, curly hair?" Then he looks at me like I'm crazy or half deaf, like my Nana Oliphant. Nanna just smiles and shakes her head whenever I ask, "What kind of salad dressing would you like?" or "Where did you put Granddad's false teeth?" "I'm sorry." He takes the smallest step away from me. "You were going to bed." "Yes! Meredith lives here. I've just spent two hours with her." I announce this proudly like my little brother, Seany, whenever he finds something disgusting in the yard. "I'm Anna! I'm new here!" Oh, [Gosh]. What. Is with. The scary enthusiasm? My cheeks catch fire, and it's all so humiliating. The beautiful boy gives an amused grin. His teeth are lovely - straight on top and crooked on the bottom, with a touch of overbite. I'm a sucker for smiles like this, due to my own lack of orthodontia. I have a gap between my front teeth the size of a raisin. "Étienne," he says. "I live one floor up." "I live here." I point dumbly at my room while my mind whirs: French name, English accent, American school. Anna confused. He raps twice on Meredith's door. "Well. I'll see you around then, Anna." Eh-t-yen says my name like this: Ah-na.
Stephanie Perkins (Anna and the French Kiss (Anna and the French Kiss, #1))
Marginalia Sometimes the notes are ferocious, skirmishes against the author raging along the borders of every page in tiny black script. If I could just get my hands on you, Kierkegaard, or Conor Cruise O'Brien, they seem to say, I would bolt the door and beat some logic into your head. Other comments are more offhand, dismissive - Nonsense." "Please!" "HA!!" - that kind of thing. I remember once looking up from my reading, my thumb as a bookmark, trying to imagine what the person must look like who wrote "Don't be a ninny" alongside a paragraph in The Life of Emily Dickinson. Students are more modest needing to leave only their splayed footprints along the shore of the page. One scrawls "Metaphor" next to a stanza of Eliot's. Another notes the presence of "Irony" fifty times outside the paragraphs of A Modest Proposal. Or they are fans who cheer from the empty bleachers, Hands cupped around their mouths. Absolutely," they shout to Duns Scotus and James Baldwin. Yes." "Bull's-eye." "My man!" Check marks, asterisks, and exclamation points rain down along the sidelines. And if you have managed to graduate from college without ever having written "Man vs. Nature" in a margin, perhaps now is the time to take one step forward. We have all seized the white perimeter as our own and reached for a pen if only to show we did not just laze in an armchair turning pages; we pressed a thought into the wayside, planted an impression along the verge. Even Irish monks in their cold scriptoria jotted along the borders of the Gospels brief asides about the pains of copying, a bird singing near their window, or the sunlight that illuminated their page- anonymous men catching a ride into the future on a vessel more lasting than themselves. And you have not read Joshua Reynolds, they say, until you have read him enwreathed with Blake's furious scribbling. Yet the one I think of most often, the one that dangles from me like a locket, was written in the copy of Catcher in the Rye I borrowed from the local library one slow, hot summer. I was just beginning high school then, reading books on a davenport in my parents' living room, and I cannot tell you how vastly my loneliness was deepened, how poignant and amplified the world before me seemed, when I found on one page A few greasy looking smears and next to them, written in soft pencil- by a beautiful girl, I could tell, whom I would never meet- Pardon the egg salad stains, but I'm in love.
Billy Collins (Picnic, Lightning)
Vimes stalked gloomily through the crowded streets, feeling like the only pickled onion in a fruit salad.
Terry Pratchett (Guards! Guards! (Discworld, #8; City Watch, #1))
Then I guess Sicarius will have to follow you around all night, hovering over your shoulder while you eat. Breathing down your neck. Sharing your salad. Hogging your croutons.
Lindsay Buroker (Deadly Games (The Emperor's Edge, #3))
Ambien might have mentally just tossed my salad. WITH CROUTONS.
Jen Lancaster
knowledge is knowing a tomato is a fruit, wisdom is not putting it into the fruit salad.
Caroline Hutton
Millions of books written on every conceivable subject by all these great minds and in the end, none of them knows anything more about the big questions of life than I do … I read Socrates. This guy knocked off little Greek boys. What the Hell’s he got to teach me? And Nietzsche, with his theory of eternal recurrence. He said that the life we lived we’re gonna live over again the exact same way for eternity. Great. That means I’ll have to sit through the Ice Capades again. It’s not worth it. And Freud, another great pessimist. I was in analysis for years and nothing happened. My poor analyst got so frustrated, the guy finally put in a salad bar. Maybe the poets are right. Maybe love is the only answer.
Woody Allen
Knowledge is knowing a tomato is a fruit—wisdom is not putting it in a fruit salad.
Gena Showalter (The Darkest Touch (Lords of the Underworld, #11))
You cannot see the lettuce and the dressing without suspecting a salad.
Arthur Conan Doyle (The Exploits of Brigadier Gerard)
Well, what did you have for lunch?” I snapped. “Surely that’s not top secret superhero information.” “Steak with mashed potatoes and a side salad,” Striker replied. “And a piece of chocolate cheesecake for dessert.” I gave up on conversation after that. I was too jealous of the cheesecake to continue.
Jennifer Estep (Karma Girl (Bigtime, #1))
What do women really want? They eat green salad and drink human blood.
Saul Bellow
My salad days, When I was green in judgment: cold in blood, To say as I said then! But, come, away; Get me ink and paper: He shall have every day a several greeting, Or I'll unpeople Egypt.
William Shakespeare (Antony and Cleopatra)
I have no desire to be dominated. Honestly I don't. And yet I find myself becoming angry when I'm not.
Nora Ephron (Crazy Salad: Some Things About Women)
Nope.' He sat back. 'Just been there, done that. Done that getting hauled to the police station thing because of it, too.I appreciate your quest and everything, but I have to draw the line somewhere.' 'Wait,' I said, holding up my hand. 'My quest?' He turned to look at me. We were at a red light, no other cars were anywhere in sight. 'Yeah,' he said. 'You know, like in Lord of the Rings, or Star Wars. You're searching for something you lost or need. It's a quest.' I just looked at him. 'Maybe it's a guy thing,' he said. 'Fine, don't call it a quest. Call it chicken salad, I don't care. My point is, I'm in, but within reason. That's all I'm saying.
Sarah Dessen (Along for the Ride)
We ordered food a few hours ago and worked through dinner. I had pasta with chicken, while Kate preferred a turkey club with fries on the side. Much as I hate to admit it, I’m impressed. Obviously, she doesn’t subscribe to the “I can only eat salads in front of the opposite sex” rule of thumb a lot of chicks swear by. Who gave women that idea? Like a guy’s going to say to his friend, “Dude, she was one fugly chick, but once I saw her chomping that romaine, I just had to nail her.
Emma Chase (Tangled (Tangled, #1))
I thought this was a cookout. You know, dogs and burgers, Tater Tots, ambrosia salad" Dexter picked up a box of Twinkies, tossing them into the cart. "And Twinkies." "It is,"..."Except that it's a cookout thrown by my mother." "And?" "And my mother doesn't cook." He looked at me waiting. "At all. My mother doesn't cook at all." "She must cook sometimes." "Nope." "Everyone can make scrambled eggs, Remy. It's programmed into you at birth, the default setting. Like being able to swim and knowing not to mix pickles with oatmeal. You just KNOW.
Sarah Dessen (This Lullaby)
Alors, he is a virile man, she is a beautiful woman . . . why are they not making salad together?
Lisa Kleypas (Tempt Me at Twilight (The Hathaways, #3))
There are certain things in life that just suck. Pouring a big bowl of Lucky Charms before realizing the milk is expired, the word 'moist,' falling face-first into the salad bar in front of the entire lacrosse team . . .
Lauren Morrill (Meant to Be)
The embarrassing thing is that my salad dressing is out-grossing my films.
Paul Newman
It’s your life. Only you can choose what you make with it, whether it’s chicken salad or chicken shit.
Alex Kava (Fireproof (Maggie O'Dell #10))
Maybe these are our salad days." "Huh?" "You know. Happy." "What's happy about a salad?" She shrugged. "Ranch," she said.
M.T. Anderson (Feed)
The chef turned back to the housekeeper. “Why is there doubt about the relations between Monsieur and Madame Rutledge?” The sheets,” she said succinctly. Jake nearly choked on his pastry. “You have the housemaids spying on them?” he asked around a mouthful of custard and cream. Not at all,” the housekeeper said defensively. “It’s only that we have vigilant maids who tell me everything. And even if they didn’t, one hardly needs great powers of observation to see that they do not behave like a married couple.” The chef looked deeply concerned. “You think there’s a problem with his carrot?” Watercress, carrot—is everything food to you?” Jake demanded. The chef shrugged. “Oui.” Well,” Jake said testily, “there is a string of Rutledge’s past mistresses who would undoubtedly testify there is nothing wrong with his carrot.” Alors, he is a virile man . . . she is a beautiful woman . . . why are they not making salad together?
Lisa Kleypas (Tempt Me at Twilight (The Hathaways, #3))
You don't need meat at every meal," Riley offered, forking another bite of salad into his mouth and inwardly agreeing with Jack that it was certainly lacking something. Jack was quiet for all of ten seconds, and then he couldn't hold in his opinion one second more. "Are you really a Texan? I mean, really? Riley, if I have a headache, I'd put bacon around an aspirin before I take it.
R.J. Scott (The Heart of Texas (Texas, #1))
I judge people two ways—on how they treat animals, and on what they like to eat. If their favorite food is some kind of salad, they are definitely a bad person. Anything with cheese, they are probably OK.
Catriona Ward (The Last House on Needless Street)
The poet Lord Byron famously proclaimed that lobster salad and champagne were the only things a woman should ever be seen eating.
Tilar J. Mazzeo
There is great value in being able to say "yes" when people ask if there is anything they can do. By letting people pick herbs or slice bread instead of bringing a salad, you make your kitchen a universe in which you can give completely and ask for help. The more environments with that atmospheric makeup we can find or create, the better.
Tamar Adler (An Everlasting Meal: Cooking with Economy and Grace)
Branson ate his salad, and left the rest of his fish untouched, while Grace tucked into his steak and kidney pudding with relish. 'I read a while ago,' he told Branson, 'that the French drink more red wine than the English but live longer. The Japanese eat more fish than the English but drink less wine and live longer. The Germans eat more red meat than the English, and drink more beer and they live longer too. You know the moral of this story? 'No' 'It's not what you eat or drink - it's speaking English that kills you.
Peter James (Dead Simple (Roy Grace, #1))
Before we left town, Antonio pulled into a strip mall and went in to get subs and salads, leaving Clay and me half naked and bleeding in the car, and Cain unconscious in the trunk. No wonder I was anxious to get back to Toronto. Spend too much time around these guys and you become a little too nonchalent about blood-soaked clothes and bodies in the trunk
Kelley Armstrong (Bitten (Otherworld, #1))
Yesterday I had a woman ask me what kind of salad dressings we have. I told her we have sesame soy dressing, spicy lime vinaigrette, and blue cheese. She made a face and asked, 'Is that all?' 'Yes,' I told her, 'those are all of our dressings.' 'Don't you have any other dressings?' he says. I mean, what the hell? What does she think? That I'm holding out? I was tempted to say, "No, we actually have an entirely different assortment of dressings that I don't tell people about the first time they ask, because they don't deserve these great secret dressings. But now that you have proven your worth, I will show you to the VIP room, where the array of salad dressings will dazzle and delight you.
Caprice Crane (Stupid and Contagious)
Its like i was a garden salad with a light vinaigrette and Jackson was a platter of seafood Cajun pasta. Alone we were good. Together we were fantastic.
Lisa Schroeder (I Heart You, You Haunt Me)
Society—wrongly—expects a pretty girl to eat a salad and pick at her food, but you wolf down a burger like a person who’s been starved for weeks. And probably raised by wolves.
Lynn Painter (Better Than the Movies)
I said, "I'll take the T-bone steak." A soft voice mooed, "Oh wow." And I looked up and realized The waitress was a cow. I cried, "Mistake--forget the the steak. I'll take the chicken then." I heard a cluck--'twas just my luck The busboy was a hen. I said, "Okay no, fowl today. I'll have the seafood dish." Then I saw through the kitchen door The cook--he was a fish. I screamed, "Is there anyone workin' here Who's an onion or a beet? No? Your're sure? Okay then friends, A salad's what I'll eat." They looked at me. "Oh,no," they said, "The owner is a cabbage head.
Shel Silverstein
To make a good salad is to be a brilliant diplomat - the problem is entirely the same in both cases. To know how much oil to mix in with one's vinegar.
Oscar Wilde
A cigarette is just rolled up leaves, which makes it a smokable salad burrito. That makes the golfer John Daly a health advocate.
Jarod Kintz (To be good at golf you must go full koala bear)
Just remember this, Emma -- not every Jell-O salad turns out perfect. But it can still taste real good.
Elizabeth Atkinson (I, Emma Freke)
Whoa!" he says with a smile. The wrinkles at the corners of his eyes deepen. "Chicken salad a la George Orwell!
Haruki Murakami (After Dark)
When You Have Forgotten Sunday: The Love Story -- And when you have forgotten the bright bedclothes on a Wednesday and a Saturday, And most especially when you have forgotten Sunday -- When you have forgotten Sunday halves in bed, Or me sitting on the front-room radiator in the limping afternoon Looking off down the long street To nowhere, Hugged by my plain old wrapper of no-expectation And nothing-I-have-to-do and I’m-happy-why? And if-Monday-never-had-to-come— When you have forgotten that, I say, And how you swore, if somebody beeped the bell, And how my heart played hopscotch if the telephone rang; And how we finally went in to Sunday dinner, That is to say, went across the front room floor to the ink-spotted table in the southwest corner To Sunday dinner, which was always chicken and noodles Or chicken and rice And salad and rye bread and tea And chocolate chip cookies -- I say, when you have forgotten that, When you have forgotten my little presentiment That the war would be over before they got to you; And how we finally undressed and whipped out the light and flowed into bed, And lay loose-limbed for a moment in the week-end Bright bedclothes, Then gently folded into each other— When you have, I say, forgotten all that, Then you may tell, Then I may believe You have forgotten me well.
Gwendolyn Brooks (The Essential Gwendolyn Brooks: (American Poets Project #19))
The cottage pie was about as wholesome and straightforward as you could get. It was food for winter evenings and happy days. And the salad was rich, complicated, a little bit sweet, and seemed to be trying way too hard to be impressive. We'd both served each other a metaphor.
Alexis Hall (Glitterland (Spires, #1))
But life is not like that. You are not an airline. You can't remove a single olive from every salad served in first class and save one point two million dollars.
Lynn Messina
High fashion has the shelf life of potato salad. And when past its prime, it is similarly deadly.
Barbara Kingsolver (High Tide in Tucson : Essays from Now or Never)
It was a salad bar of phobias
Augusten Burroughs
Balance is key. In everything you do. Dance all night long and practice yoga the next day. Drink wine but don’t forget your green juice. Eat chocolate when your heart wants it and kale salad when your body needs it. Wear high heels on Saturday and walk barefoot on Sunday. Go shopping at the mall and then sit down and meditate in your bedroom. Live high and low. Move and stay still. Embrace all sides of who you are and live your authentic truth! Be brave and bold and spontaneous and loud and let that complement your abilities to find silence and patience and modesty and peace. Aim for balance. Make your own rules and don’t let anybody tell you how to live according to theirs.
Rachel Brathen
Dee and Adam were joined at the mouth when I sat down. I glanced at Carissa. She rolled her eyes, but I smiled. My sucky love life aside, I was still on Team Love Rocks.The only thing I honestly couldn’t deal with was my mom and Will making out, which I’d gotten an eyeful of yesterday before she left for work. Ew.“You going to eat that salad?” Dee asked.“It’s cute how you stopped kissing for food.” I laughed, pushing my tray toward her.“Hey, Adam.”His cheeks were flushed. “Hey, Katy.”“Sorry. I worked up an appetite.” Dee grinned.“And I lost mine,” Carissa muttered
Jennifer L. Armentrout (Onyx (Lux, #2))
Don’t get ideas. That boy’s behind won’t mount a bike, precious. He might blow one up in a military exercise, but he’s not gonna ride alongside you while you mosey into town and pick up salad fixin’s for dinner.
Kristen Ashley (Raid (Unfinished Hero, #3))
And what would you like, Sharie?" asked Miss Mush. "What do you have?" asked Sharie. "Potato salad". "What else is there?" asked Sharie. "Nothing" said Miss Mush. "Okay" said Sharie. "I'll have that." "Potato salad?" asked Miss Mush. "No,nothing." said Sharie.
Louis Sachar (Wayside School Is Falling Down (Wayside School, #2))
Treat cultural messages about sex and your body like a salad bar. Take only the things that appeal to you and ignore the rest. We’ll all end up with a different collection of stuff on our plates, but that’s how it’s supposed to work. It goes wrong only when you try to apply what you picked as right for your sexuality to someone else’s sexuality.
Emily Nagoski (Come as You Are: The Surprising New Science that Will Transform Your Sex Life)
Twenty years ago at a conference I attended of theologians and professors of religion, an Indian Christian friend told the assembly, “We are going to hear about the beauties of several traditions, but that does not mean that we are going to make a fruit salad.” When it came my turn to speak, I said, “Fruit salad can be delicious! I have shared the Eucharist with Father Daniel Berrigan, and our worship became possible because of the sufferings we Vietnamese and Americans shared over many years.” Some of the Buddhists present were shocked to hear I had participated in the Eucharist, and many Christians seemed truly horrified. To me, religious life is life. I do not see any reason to spend one’s whole life tasting just one kind of fruit. We human beings can be nourished by the best values of many traditions.
Thich Nhat Hanh (Living Buddha, Living Christ)
Gonzo narrows his eyes. 'How often do you clean that thing?' 'Every night,' the waitress answers. Her smile is strained. 'That's it? Do you know how long it takes for Listeria to grow under those hot lamps, even with ice?' Here we go. 'It can happen in just five hours. Five hours and you've got the salad bar of death!' The waitress looks confused. 'From Listerine?
Libba Bray (Going Bovine)
Her mind still worked, her feet still moved, she could walk, though only with the help of a walker, but walk she did, and she was a human being who knew for certainty that beans are best in salad and that old age is a terrible calamity.
Dubravka Ugrešić (Baba Yaga Laid an Egg (Myths))
Every time I see this one particular movie star on a magazine, I can't help but feel terribly sorry for her because nobody respects her at all, and yet they keep interviewing her. And the interviews are all the same thing. They start with what food they are eating in some restaurant. "As _____ gingerly munched her Chinese Chicken Salad, she spoke of love." And all the covers say the same thing: "_____ gets to the bottom of stardom, love, and his/her hit new movie/television show/album." I think it's nice for stars to do interviews to make us think they are just like us, but to tell you the truth, I get the feeling that it's all a big lie. The problem is I don't know who's lying.
Stephen Chbosky (The Perks of Being a Wallflower)
When you get older, you notice your sheets are dirty. Sometimes, you do something about it. And sometimes, you read the front page of the newspaper and sometimes you floss and sometimes you stop biting your nails and sometimes you meet a friend for lunch. You still crave lemonade, but the taste doesn’t satisfy you as much as it used to. You still crave summer, but sometimes you mean summer, five years ago. You remember your umbrella, you check up on people to see if they got home, you leave places early to go home and make toast. You stand by the toaster in your underwear and a big t-shirt, wondering if you should just turn in or watch one more hour of television. You laugh at different things. You stop laughing at other things. You think about old loves almost like they are in a museum. The socks, you notice, aren’t organized into pairs and you mentally make a note of it. You cover your mouth when you sneeze, reaching for the box of tissues you bought, contains aloe. When you get older, you try different shampoos. You find one you like. You try sleeping early and spin class and jogging again. You try a book you almost read but couldn’t finish. You wrap yourself in the blankets of: familiar t-shirts, caffe au lait, dim tv light, texts with old friends or new people you really want to like and love you. You lose contact with friends from college, and only sometimes you think about it. When you do, it feels bad and almost bitter. You lose people, and when other people bring them up, you almost pretend like you know what they are doing. You try to stop touching your face and become invested in things like expensive salads and trying parsnips and saving up for a vacation you really want. You keep a spare pen in a drawer. You look at old pictures of yourself and they feel foreign and misleading. You forget things like: purchasing stamps, buying more butter, putting lotion on your elbows, calling your mother back. You learn things like balance: checkbooks, social life, work life, time to work out and time to enjoy yourself. When you get older, you find yourself more in control. You find your convictions appealing, you find you like your body more, you learn to take things in stride. You begin to crave respect and comfort and adventure, all at the same time. You lay in your bed, fearing death, just like you did. You pull lint off your shirt. You smile less and feel content more. You think about changing and then often, you do.
Alida Nugent (You Don't Have to Like Me: Essays on Growing Up, Speaking Out, and Finding Feminism)
Kalau mahu melihat kehebatan seseorang, lihatlah perlakuannya apabila dia sedang marah. Apakah dia akan membalas balik kemarahan tersebut dengan kemarahan atau sebaliknya.
Norhayati Berahim (Roti Canai Salad Taco)
Archer’s eyes narrowed. “I can’t believe you two..” The whole time he was talking, I was singing “Don’t Cha” in my head, desperately trying not to think about the marriage, but one of us must’ve failed, because Archer’s mouth snapped shut, and he looked floored. Like someone just explained to him that you can have an endless salad bowl at Olive Garden.
Jennifer L. Armentrout (Origin (Lux, #4))
This is an extra letter in the middle of the month because I'm rather lonely tonight. It's awfully stormy; the snow is beating against my tower. All the lights are out on the campus, but I drank black coffee and I can't go to sleep. I had a supper party this evening consisting of Sallie and Julia and Leonora Fenton - and sardines and toasted muffins and salad and fudge and coffee. Julia said she'd had a good time, but Sallie stayed to help wash the dishes.
Jean Webster (Daddy-Long-Legs (Daddy-Long-Legs, #1))
What's the problem Earthman?" said Zaphod, now transferring his attention to the animal's enormous rump. "I just don't want to eat an animal that's standing here inviting me to," said Arthur, "it's heartless." "Better than eating an animal that doesn't want to be eaten," said Zaphod. "That's not the point," Arthur protested. Then he thought about it for a moment. "Alright," he said, "maybe it is the point. I don't care, I'm not going to think about it now. I'll just ... er ..." The Universe raged about him in its death throes. "I think I'll just have a green salad," he muttered. "May I urge you to consider my liver?" asked the animal, "it must be very rich and tender by now, I've been force-feeding myself for months." "A green salad," said Arthur emphatically. "A green salad?" said the animal, rolling his eyes disapprovingly at Arthur. "Are you going to tell me," said Arthur, "that I shouldn't have green salad?" "Well," said the animal, "I know many vegetables that are very clear on that point. Which is why it was eventually decided to cut through the whole tangled problem and breed an animal that actually wanted to be eaten and was capable of saying so clearly and distinctly. And here I am." It managed a very slight bow. "Glass of water please," said Arthur.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))
I am a strict vegetarian...The usual questions were fired at me about eggnogs and milkshakes being or not being acceptable to one of my persuasion. Shade said that with him it was the other way around: he must make a definite effort to partake of a vegetable. Beginning a salad, was to him like stepping into sea water on a chilly day, and he had always to brace himself in order to attack the fortress of an apple.
Vladimir Nabokov (Pale Fire)
Taste good?” Brenda asked as she dug into her own food. “Please. I’d push my own mom down the stairs to eat this stuff,” Thomas said. “I’d kill your mother for something fresh out of a garden. A nice salad.” “Guess my mom doesn’t have much of a chance if she’s ever standing between us and a grocery store.” “Guess not.
James Dashner (The Scorch Trials (The Maze Runner, #2))
If you think you're going to have a thoughtful discussion with someone who is toxic, be prepared for epic mindfuckery rather than conversational mindfulness. Malignant narcissists and sociopaths use word salad, circular conversations, ad hominem arguments, projection and gas lighting to disorient you and get you off track should you ever disagree with them or challenge them in any way. They do this in order to discredit, confuse and frustrate you, distract you from the main problem and make you feel guilty for being a human being with actual thoughts and feelings that might differ from their own. In their eyes, you are the problem if you happen to exist.
Shahida Arabi (POWER: Surviving and Thriving After Narcissistic Abuse: A Collection of Essays on Malignant Narcissism and Recovery from Emotional Abuse)
Just a month after the completion of the Declaration of Independence, at a time when he delegates might have been expected to occupy themselves with more pressing concerns -like how they were going to win the war and escape hanging- Congress quite extraordinarily found time to debate business for a motto for the new nation. (Their choice, E Pluribus Unum, "One from Many", was taken from, of all places, a recipe for salad in an early poem by Virgil.)
Bill Bryson (Made in America: An Informal History of the English Language in the United States)
If you cannot understand my argument, and declare "It's Greek to me", you are quoting Shakespeare; if you claim to be more sinned against than sinning, you are quoting Shakespeare; if you recall your salad days, you are quoting Shakespeare; if you act more in sorrow than in anger; if your wish is farther to the thought; if your lost property has vanished into thin air, you are quoting Shakespeare; if you have ever refused to budge an inch or suffered from green-eyed jealousy, if you have played fast and loose, if you have been tongue-tied, a tower of strength, hoodwinked or in a pickle, if you have knitted your brows, made a virtue of necessity, insisted on fair play, slept not one wink, stood on ceremony, danced attendance (on your lord and master), laughed yourself into stitches, had short shrift, cold comfort or too much of a good thing, if you have seen better days or lived in a fool's paradise -why, be that as it may, the more fool you , for it is a foregone conclusion that you are (as good luck would have it) quoting Shakespeare; if you think it is early days and clear out bag and baggage, if you think it is high time and that that is the long and short of it, if you believe that the game is up and that truth will out even if it involves your own flesh and blood, if you lie low till the crack of doom because you suspect foul play, if you have your teeth set on edge (at one fell swoop) without rhyme or reason, then - to give the devil his due - if the truth were known (for surely you have a tongue in your head) you are quoting Shakespeare; even if you bid me good riddance and send me packing, if you wish I was dead as a door-nail, if you think I am an eyesore, a laughing stock, the devil incarnate, a stony-hearted villain, bloody-minded or a blinking idiot, then - by Jove! O Lord! Tut tut! For goodness' sake! What the dickens! But me no buts! - it is all one to me, for you are quoting Shakespeare.
Bernard Levin
have a Theory. It’s that an awful thing has happened—our cerebellum has not been correctly connected to our brain. This could be the worst mistake in our programming. Someone has made us badly. This is why our model ought to be replaced. If our cerebellum were connected to our brain, we would possess full knowledge of our own anatomy, of what was happening inside our bodies. Oh, we’d say to ourselves, the level of potassium in my blood has fallen. My third cervical vertebra is feeling tension. My blood pressure is low today, I must move about, and yesterday’s egg salad has sent my cholesterol level too high, so I must watch what I eat today.
Olga Tokarczuk (Drive Your Plow Over the Bones of the Dead)
Light clarity avocado salad in the morning after all the terrible things I do how amazing it is to find forgiveness and love, not even forgiveness since what is done is done and forgiveness isn’t love and love is love nothing can ever go wrong though things can get irritating boring and dispensable (in the imagination) but not really for love though a block away you feel distant the mere presence changes everything like a chemical dropped on a paper and all thoughts disappear in a strange quiet excitement I am sure of nothing but this, intensified by breathing
Frank O'Hara
The night following the reading, Gansey woke up to a completely unfamiliar sound and fumbled for his glasses. It sounded a little like one of his roommates was being killed by a possum, or possibly the final moments of a fatal cat fight. He wasn’t certain of the specifics, but he was sure death was involved. Noah stood in the doorway to his room, his face pathetic and long-suffering. “Make it stop,” he said. Ronan’s room was sacred, and yet here Gansey was, twice in the same weak, pushing the door open. He found the lamp on and Ronan hunched on the bed, wearing only boxers. Six months before, Ronan had gotten the intricate black tattoo that covered most of his back and snaked up his neck, and now the monochromatic lines of it were stark in the claustrophobic lamplight, more real than anything else in the room. It was a peculiar tattoo, both vicious and lovely, and every time Gansey saw it, he saw something different in the pattern. Tonight, nestled in an inked glen of wicked, beautiful flowers, was a beak where before he’d seen a scythe. The ragged sound cut through the apartment again. “What fresh hell is this?” Gansey asked pleasantly. Ronan was wearing headphones as usual, so Gansey stretched forward far enough to tug them down around his neck. Music wailed faintly into the air. Ronan lifted his head. As he did, the wicked flowers on his back shifted and hid behind his sharp shoulder blades. In his lap was the half-formed raven, its head tilted back, beak agape. “I thought we were clear on what a closed door meant,” Ronan said. He held a pair of tweezers in one hand. “I thought we were clear that night was for sleeping.” Ronan shrugged. “Perhaps for you.” “Not tonight. Your pterodactyl woke me. Why is it making that sound?” In response, Ronan dipped the tweezers into a plastic baggy on the blanket in front of him. Gansey wasn’t certain he wanted to know what the gray substance was in the tweezers’ grasp. As soon as the raven heard the rustle of the bag, it made the ghastly sound again—a rasping squeal that became a gurgle as it slurped down the offering. At once, it inspired both Gansey’s compassion and his gag reflex. “Well, this is not going to do,” he said. “You’re going to have to make it stop.” “She has to be fed,” Ronan replied. The ravel gargled down another bite. This time it sounded a lot like vacuuming potato salad. “It’s only every two hours for the first six weeks.” “Can’t you keep her downstairs?” In reply, Ronan half-lifted the little bird toward him. “You tell me.
Maggie Stiefvater (The Raven Boys (The Raven Cycle, #1))
Any particular animal?” “Jenny Green-Teeth. A water-dwelling monster with big teeth and claws and eyes like soup plates,” said Tiffany. “What size of soup plates? Do you mean big soup plates, a whole full-portion bowl with maybe some biscuits, possibly even a bread roll, or do you mean the little cup you might get if, for example, you just ordered soup and a salad?” “The size of soup plates that are eight inches across,” said Tiffany, who’d never ordered soup and a salad anywhere in her life. “I checked.
Terry Pratchett (The Wee Free Men (Discworld, #30))
…a waitress came out and plonked in front of each of us a small standard terra-cotta flowerpot in which had been baked a little loaf of bread. "What's this?" I asked. "It's bread," she replied. "But it's in a flowerpot?" She gave me a look that I was beginning to think of as the Darwin stare. It was a look that said, "Yeah? So?" "Well, isn't that kind of unusual?" She considered for a moment. "Is a bit, I suppose." "And will we be following a horticultural theme throughout the meal?" Her expression contorted in a deeply pained look, as if she were trying to suck her face into the back of her head. "What?" "Will the main course arrive in a wheelbarrow?" I elaborated helpfully. "Will you be serving the salad with a pitchfork?" "Oh, no. It's just the bread that's special." "I'm so pleased to hear it.
Bill Bryson (In a Sunburned Country)
It was a meal that we shall never forget; more accurately, it was several meals that we shall never forget, because it went beyond the gastronomic frontiers of anything we had ever experienced, both in quantity and length. It started with homemade pizza - not one, but three: anchovy, mushroom, and cheese, and it was obligatory to have a slice of each. Plates were then wiped with pieces torn from the two-foot loaves in the middle of the table, and the next course came out. There were pates of rabbit, boar, and thrush. There was a chunky, pork-based terrine laced with marc. There were saucissons spotted with peppercorns. There were tiny sweet onions marinated in a fresh tomato sauce. Plates were wiped once more and duck was brought in... We had entire breasts, entire legs, covered in a dark, savory gravy and surrounded by wild mushrooms. We sat back, thankful that we had been able to finish, and watched with something close to panic as plates were wiped yet again and a huge, steaming casserole was placed on the table. This was the specialty of Madame our hostess - a rabbit civet of the richest, deepest brown - and our feeble requests for small portions were smilingly ignored. We ate it. We ate the green salad with knuckles of bread fried in garlic and olive oil, we ate the plump round crottins of goat's cheese, we ate the almond and cream gateau that the daughter of the house had prepared. That night, we ate for England.
Peter Mayle (A Year in Provence (Provence, #1))
No one wants a dandelion. They crop up all over the place, ugly and unfortunate, an average blossom in a world desperatly seeking beauty. They're weeds, people say. They're uninteresting and offer no fragrance and there are too many of them, too much of them, we don't want them, destroy them. Dandelions are a nuisance, We desire the buttercups, the daffodils, the morning glories. We want the azalea, the poinsettia, the calla lily. We pluck them from our gradens and plant them in our homes and we don't seem to remember their toxic nature. We don't seem to care that if you get too close? if you take a small bite? The beauty is replaced wit pain and laced with a posion that laughs in your blood, destroys your organs, infevts your heart. But pick a dandelion. Pick a dandelion and make a salad, eat the leaves, the flower, the stem. Thread it in your hair, plant it in the ground and watch it thrive. Pick a dandelion and close your eyes make a wish blow it into the wind. Watch it change the world.
Tahereh Mafi (Unite Me (Shatter Me, #1.5-2.5))
Dad used to say lots of funny things - like he was speaking his own language sometimes. Twenty-three skidoo, salad days, nosey parker, bandbox fresh, the catbird seat, chocolate teapot, and something about Grandma sucking eggs. One of his favourites was 'safe as houses'. Teaching me to ride a bike, my mother worrying in the doorway: "Calm down, Linda, this street is as safe as houses." Convincing Jamie to sleep without his nightlight: "It's as safe as houses in here, son, not a monster for miles." Then overnight the world turned into a hideous nightmare, and the phrase became a black joke to Jamie and me. Houses were the most dangerous places we knew. Hiding in a patch of scrubby pines, watching a car pull out from the garage of a secluded home, deciding whether to make a food run, whether it was too dicey. "Do you think the parasites'll be long gone?" "No way - that place is as safe as houses. Let's get out of here." And now I can sit here and watch TV like it is five years ago and Mom and Dad are in the other room and i've never spent a night hiding in a drainpipe with Jamie and a bunch of rats while bodysnatchers with spotlights search for the thieves who made off with a bag of dried beans and a bowl of cold spaghetti. I know that if Jamie and I survived alone for twenty years we would never find this feeling on our own. The feeling of safety. More than safety, even - happiness. Safe and happy, two things I thought i'd never feel again. Jared made us feel that way without trying, just be being Jared. I breathe in the scent of his skin and feel the warmth of his body under mine. Jared makes everything safe, everything happy. Even houses.
Stephenie Meyer (The Host (The Host, #1))
A distant warm look entered Major Danby's eyes. "It must be nice to live like a vegetable," he conceded wistfully. "It's lousy," answered Yossarian. "No, it must be very pleasant to be free from all this doubt and pressure," insisted Major Danby. "I think I'd like to live like a vegetable and make no important decisions." "What kind of vegetable, Danby?" "A cucumber or a carrot." "What kind of a cucumber? A good one or a bad one?" "Oh, a good one, of course." "They'd cut you off in your prime and slice you up for a salad." Major Danby's face fell. "A poor one, then." "They'd let you rot and use you for fertilizer to help the good ones grow." "I guess I don't want to live like a vegetable, then," said Major Danby with a smile of sad resignation.
Joseph Heller (Catch-22)
Yet at least he had believed in the cars, maybe to excess: how could he not, seeing people poorer than him come in, Negro, Mexican, cracker, a parade seven days a week, bring with them the most godawful of trade-ins: motorized, metal extensions of themselves, of their families and what their whole lives must be like, out there so naked for anybody, a stranger like himself, to look at, frame cockeyed, rusty underneath, fender repainted in a shade just off enough to depress the value, if not Mucho himself, inside smelling hopeless of children, of supermarket booze, or two, sometimes three generations of cigarette smokers, or only of dust--and when the cars were swept out you had to look at the actual residue of these lives, and there was no way of telling what things had been truly refused (when so little he supposed came by that out of fear most of it had to be taken and kept) and what had simply (perhaps tragically) been lost: clipped coupons promising savings of 5 or 10¢, trading stamps, pink flyers advertising specials at the market, butts, tooth-shy combs, help-wanted ads, Yellow Pages torn from the phone book, rags of old underwear or dresses that already were period costumes, for wiping your own breath off the inside of a windshield with so you could see whatever it was, a movie, a woman or car you coveted, a cop who might pull you over just for drill, all the bits and pieces coated uniformly, like a salad of despair, in a grey dressing of ash, condensed exhaust, dust, body wastes--it nauseated him to look, but he had to look.
Thomas Pynchon (The Crying of Lot 49)
It's not the concept of marriage I have a problem with. I'd like to get married too. A couple times. It's the actual wedding that pisses me off. The problem is that everyone who gets married seems to think that they are the first person in the entire universe to do it, and that the year leading up to the event revolves entirely around them. You have to throw them showers, bachelorette weekends, buy a bridesmaid dress, and then buy a ticket to some godforsaken town wherever they decide to drag you. If you're really unlucky, they'll ask you to recite a poem at their wedding. That's just what I want to do- monitor my drinking until I'm done with my public service announcement. And what do we get out of it, you ask? A dry piece of chicken and a roll in the hay with their hillbilly cousin. I could get that at home, thanks. Then they have the audacity to go shopping and pick out their own gifts. I want to know who the first person was who said this was okay. After spending all that money on a bachelorette weekend, a shower, and often a flight across the country, they expect you to go to Williams Sonoma or Pottery Barn and do research? Then they send you a thank-you note applauding you for such a thoughtful gift. They're the one who picked it out! I always want to remind the person that absolutely no thought went into typing in a name and having a salad bowl come up.
Chelsea Handler (My Horizontal Life: A Collection of One-Night Stands)
What can it matter to you? You just drift along. You don't give a good godamm about the universal consequences that can flow from our most trifling acts, our most unforeseen thoughts . . . It's no skin off your ass . . . You're caulked . . . hermetically sealed . . . Nothing means anything to you . . . Am I right? Nothing. Eat! Drink! Sleep! Up there as cozy as you please . . . All warm and comfy on my couch . . . You've got everything you want . . . You wallow in well-being . . . the earth rolls on . . . How? Why? A staggering miracle . . . how it moves . . . the profound mystery of it . . . toward an infinite unforeseeable goal . . . in the sky all scintillating with comets . . . all unknown . . . from one rotation to the next . . . Each second is the culmination and also the prelude of an eternity of other miracles . . . of impenetrable wonders, thousands of them, Ferdinand! Millions! billions of trillions of years! . . . And you? What are you doing in the midst of this cosmologonic whirl? this vast sidereal wonder? Just tell me that! You eat! You fill your belly! You sleep! You don't give a damn . . . That's right! Salad! Swiss cheese! Sapience! Turnips! Everything! You wallow in your own muck! You'll loll around, befouled! Glutted! Satisfied! You don't ask for anything more! You pass through the stars . . . as if they were raindrops in May! . . . God, you amaze me, Ferdinand! Do you really think this can go on forever? . . ." I didn't say a word . . . I had no set opinion about the stars or the moon, but I had one about him, the bastard. And the stinker knew it.
Louis-Ferdinand Céline (Death on the Installment Plan)
In a village of La Mancha, the name of which I have no desire to call to mind, there lived not long since one of those gentlemen that keep a lance in the lance-rack, an old buckler, a lean hack, and a greyhound for coursing. An olla of rather more beef than mutton, a salad on most nights, scraps on Saturdays, lentils on Fridays, and a pigeon or so extra on Sundays, made away with three-quarters of his income. The rest of it went in a doublet of fine cloth and velvet breeches and shoes to match for holidays, while on week-days he made a brave figure in his best homespun. He had in his house a housekeeper past forty, a niece under twenty, and a lad for the field and market-place, who used to saddle the hack as well as handle the bill-hook. The age of this gentleman of ours was bordering on fifty; he was of a hardy habit, spare, gaunt-featured, a very early riser and a great sportsman. They will have it his surname was Quixada or Quesada (for here there is some difference of opinion among the authors who write on the subject), although from reasonable conjectures it seems plain that he was called Quexana. This, however, is of but little importance to our tale; it will be enough not to stray a hair's breadth from the truth in the telling of it.
Miguel de Cervantes Saavedra (Don Quixote)
There was music from my neighbor's house through the summer nights. In his blue gardens men and girls came and went like moths among the whisperings and the champagne and the stars. At high tide in the afternoon I watched his guests diving from the tower of his raft, or taking the sun on the hot sand of his beach while his two motor-boats slit the waters of the Sound, drawing aquaplanes over cataracts of foam. On week-ends his Rolls-Royce became an omnibus, bearing parties to and from the city between nine in the morning and long past midnight, while his station wagon scampered like a brisk yellow bug to meet all trains. And on Mondays eight servants, including an extra gardener, toiled all day with mops and scrubbing-brushes and hammers and garden-shears, repairing the ravages of the night before. Every Friday five crates of oranges and lemons arrived from a fruiterer in New York--every Monday these same oranges and lemons left his back door in a pyramid of pulpless halves. There was a machine in the kitchen which could extract the juice of two hundred oranges in half an hour if a little button was pressed two hundred times by a butler's thumb. At least once a fortnight a corps of caterers came down with several hundred feet of canvas and enough colored lights to make a Christmas tree of Gatsby's enormous garden. On buffet tables, garnished with glistening hors-d'oeuvre, spiced baked hams crowded against salads of harlequin designs and pastry pigs and turkeys bewitched to a dark gold. In the main hall a bar with a real brass rail was set up, and stocked with gins and liquors and with cordials so long forgotten that most of his female guests were too young to know one from another. By seven o'clock the orchestra has arrived, no thin five-piece affair, but a whole pitful of oboes and trombones and saxophones and viols and cornets and piccolos, and low and high drums. The last swimmers have come in from the beach now and are dressing up-stairs; the cars from New York are parked five deep in the drive, and already the halls and salons and verandas are gaudy with primary colors, and hair shorn in strange new ways, and shawls beyond the dreams of Castile. The bar is in full swing, and floating rounds of cocktails permeate the garden outside, until the air is alive with chatter and laughter, and casual innuendo and introductions forgotten on the spot, and enthusiastic meetings between women who never knew each other's names. The lights grow brighter as the earth lurches away from the sun, and now the orchestra is playing yellow cocktail music, and the opera of voices pitches a key higher. Laughter is easier minute by minute, spilled with prodigality, tipped out at a cheerful word. The groups change more swiftly, swell with new arrivals, dissolve and form in the same breath; already there are wanderers, confident girls who weave here and there among the stouter and more stable, become for a sharp, joyous moment the centre of a group, and then, excited with triumph, glide on through the sea-change of faces and voices and color under the constantly changing light. Suddenly one of the gypsies, in trembling opal, seizes a cocktail out of the air, dumps it down for courage and, moving her hands like Frisco, dances out alone on the canvas platform. A momentary hush; the orchestra leader varies his rhythm obligingly for her, and there is a burst of chatter as the erroneous news goes around that she is Gilda Gray's understudy from the FOLLIES. The party has begun.
F. Scott Fitzgerald (The Great Gatsby)
Good evening," it lowed and sat back heavily on its haunches, "I am the main Dish of the Day. May I interest you in parts of my body? It harrumphed and gurgled a bit, wriggled its hind quarters into a more comfortable position and gazed peacefully at them. Its gaze was met by looks of startled bewilderment from Arthur and Trillian, a resigned shrug from Ford Prefect and naked hunger from Zaphod Beeblebrox. "Something off the shoulder perhaps?" suggested the animal. "Braised in a white wine sauce?" "Er, your shoulder?" said Arthur in a horrified whisper. "But naturally my shoulder, sir," mooed the animal contentedly, "nobody else's is mine to offer." Zaphod leapt to his feet and started prodding and feeling the animal's shoulder appreciatively. "Or the rump is very good," murmured the animal. "I've been exercising it and eating plenty of grain, so there's a lot of good meat there." It gave a mellow grunt, gurgled again and started to chew the cud. It swallowed the cud again. "Or a casserole of me perhaps?" it added. "You mean this animal actually wants us to eat it?" whispered Trillian to Ford. "Me?" said Ford, with a glazed look in his eyes. "I don't mean anything." "That's absolutely horrible," exclaimed Arthur, "the most revolting thing I've ever heard." "What's the problem, Earthman?" said Zaphod, now transferring his attention to the animal's enormous rump. "I just don't want to eat an animal that's standing there inviting me to," said Arthur. "It's heartless." "Better than eating an animal that doesn't want to be eaten," said Zaphod. "That's not the point," Arthur protested. Then he thought about it for a moment. "All right," he said, "maybe it is the point. I don't care, I'm not going to think about it now. I'll just ... er ..." The Universe raged about him in its death throes. "I think I'll just have a green salad," he muttered. "May I urge you to consider my liver?" asked the animal, "it must be very rich and tender by now, I've been force-feeding myself for months." "A green salad," said Arthur emphatically. "A green salad?" said the animal, rolling his eyes disapprovingly at Arthur. "Are you going to tell me," said Arthur, "that I shouldn't have green salad?" "Well," said the animal, "I know many vegetables that are very clear on that point. Which is why it was eventually decided to cut through the whole tangled problem and breed an animal that actually wanted to be eaten and was capable of saying so clearly and distinctly. And here I am." It managed a very slight bow. "Glass of water please," said Arthur. "Look," said Zaphod, "we want to eat, we don't want to make a meal of the issues. Four rare steaks please, and hurry. We haven't eaten in five hundred and seventy-six thousand million years." The animal staggered to its feet. It gave a mellow gurgle. "A very wise choice, sir, if I may say so. Very good," it said. "I'll just nip off and shoot myself." He turned and gave a friendly wink to Arthur. "Don't worry, sir," he said, "I'll be very humane." It waddled unhurriedly off to the kitchen. A matter of minutes later the waiter arrived with four huge steaming steaks.
Douglas Adams (The Restaurant at the End of the Universe (The Hitchhiker's Guide to the Galaxy, #2))