Nigerian Food Quotes

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The population with the highest rate of the “Alzheimer’s gene” has one of the lowest rates of Alzheimer’s disease? This contradiction may be explained by Nigerians’ extremely low blood-cholesterol levels, thanks to a diet low in animal fat104 and consisting mainly of grains and vegetables.105 So, it
Michael Greger (How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease)
and yet there was cement in her soul. It had been there for a while, an early morning disease of fatigue, a bleakness and borderlessness. It brought with it amorphous longings, shapeless desires, brief imaginary glints of other lives she could be living, that over the months melded into a piercing homesickness. She scoured Nigerian websites, Nigerian pro files on Facebook, Nigerian blogs, and each click brought yet another story of a young person who had recently moved back home, clothed in American or British degrees, to start an investment company, a music production business, a fashion label, a magazine, a fast-food franchise She looked at photographs of these men and women and felt the dull ache of loss, as though they had prised open her hand and taken some thing of hers. They were living her life.
Chimamanda Ngozi Adichie (Americanah)
Anụ ọhịa-azụ. In Igbo, the language spoken by eighteen million Nigerians, this is the beast on your back that gobbles up your food and leaves you the scraps.
Juan Gómez-Jurado (Black Wolf (Antonia Scott, #2))
How Does What We Eat Affect the Planet? The things you put on your fork have the power to affect not only your health, but also agricultural practices, climate change, and even our economy. One church member told us about Nigerian farmers he met who were given seed by a large agricultural company at a cheaper price than their regular seed, but then the seeds from that crop couldn’t be replanted. (They are designed that way.) The farmers then were forced to buy the seed from the same company at a higher price the next year and eventually couldn’t afford to farm. This pattern of industrial agricultural practices not only has impacted the quality of the food you eat, but also creates hunger in little children in Africa. When you stop buying industrial food, it has an enormous ripple effect. The power of your fork can change the world. When it comes to our health and the health of the planet, we have a lot more to learn and study, but we don’t need all the answers in order to take action. We can each make choices to buy more whole foods, sustainably raised animals, locally grown produce, and more. Just as we’ve learned that certain fats are good for us and others are destructive, we can learn what agricultural and food practices are best for us too.
Rick Warren (The Daniel Plan: 40 Days to a Healthier Life)
Typical,’ said Isobel. ‘They hate black people. You should see them in Nigeria. There’s a Chinese restaurant in Lagos and it’s segregated. I’m not joking. There’s a separate area for Nigerians. You don’t even get the same food. And this is in our own country, where they are the fucking visitors. You couldn’t make it up.
Nikki May (Wahala)
As people began to dance on the tip of a needle for your victory, we urge the president to let the cooked food be done and lets all Nigerians shovel the dividends of democracy and not crumbs. Then, can he saunter to Daura with a bounce in his step at the end of his second term.
Olusanya Anjorin
A Nigerian once answered a question about the social significance of money with an enigma: “People use money to intimidate people,” he stated. I knew what he meant, but I made polite conversation: “Really? How?” “By giving it to them.” That was not the answer I expected. I waited. “Then they can tell them what to do.” Afghans said the same, I remembered: “When someone eats your food, he should obey you. You don’t obey him.
Sarah Chayes (On Corruption in America: And What Is at Stake)
She stood on that bed and thought about them as she captured another memory. She remembered how she had known most of them since middle school. She remembered how they knew her traits, her interests, her long paragraphs she would put in the group chat, her various laughs, and her love for food. She liked her friends. They were diverse, from different cultures and backgrounds: Nigerian, Somali, Vietnamese, Jamaican, Dominican, Sierra Leonean, Cameroonian, Guinean, and Filipino. She knew it would be hard to replace them when she went to college.
E. Ozie (The Beautiful Math of Coral)