Microbe Quotes

We've searched our database for all the quotes and captions related to Microbe. Here they are! All 100 of them:

All it takes,” said Crake, “is the elimination of one generation. One generation of anything. Beetles, trees, microbes, scientists, speakers of French, whatever. Break the link in time between one generation and the next, and it’s game over forever.
Margaret Atwood (Oryx and Crake (MaddAddam, #1))
It is a pity that there are no big creatures to prey on humanity. If there were enough dragons and rocs, perhaps mankind would turn its might against them. Unfortunately man is preyed upon by microbes, which are too small to be appreciated.
T.H. White (The Book of Merlyn: The Unpublished Conclusion to The Once & Future King)
to feel the anguish of waiting for the next moment and of taking part in the complex current (of affairs) not knowing that we are headed toward ourselves, through millions of stone beings - of bird beings - of star beings - of microbe beings - of fountain beings toward ourselves
Frida Kahlo (The Diary of Frida Kahlo: An Intimate Self-Portrait)
Skin, bones, blood and organs transplant from person to person. Even what’s inside you already, the colonies of microbes and bugs that eat your food for you, without them you’d die. Nothing of you is all-the-way yours. All of you is inherited. Whatever you’re thinking, a million other folks are thinking. Whatever you do, they’re doing, and none of you is responsible. All of you is a cooperative effort.
Chuck Palahniuk (Invisible Monsters)
Messieurs, c'est les microbes qui auront le dernier mot." (Gentlemen, it is the microbes who will have the last word.)
Louis Pasteur
If you imagine the 4,500-bilion-odd years of Earth's history compressed into a normal earthly day, then life begins very early, about 4 A.M., with the rise of the first simple, single-celled organisms, but then advances no further for the next sixteen hours. Not until almost 8:30 in the evening, with the day five-sixths over, has Earth anything to show the universe but a restless skin of microbes. Then, finally, the first sea plants appear, followed twenty minutes later by the first jellyfish and the enigmatic Ediacaran fauna first seen by Reginald Sprigg in Australia. At 9:04 P.M. trilobites swim onto the scene, followed more or less immediately by the shapely creatures of the Burgess Shale. Just before 10 P.M. plants begin to pop up on the land. Soon after, with less than two hours left in the day, the first land creatures follow. Thanks to ten minutes or so of balmy weather, by 10:24 the Earth is covered in the great carboniferous forests whose residues give us all our coal, and the first winged insects are evident. Dinosaurs plod onto the scene just before 11 P.M. and hold sway for about three-quarters of an hour. At twenty-one minutes to midnight they vanish and the age of mammals begins. Humans emerge one minute and seventeen seconds before midnight. The whole of our recorded history, on this scale, would be no more than a few seconds, a single human lifetime barely an instant. Throughout this greatly speeded-up day continents slide about and bang together at a clip that seems positively reckless. Mountains rise and melt away, ocean basins come and go, ice sheets advance and withdraw. And throughout the whole, about three times every minute, somewhere on the planet there is a flash-bulb pop of light marking the impact of a Manson-sized meteor or one even larger. It's a wonder that anything at all can survive in such a pummeled and unsettled environment. In fact, not many things do for long.
Bill Bryson (A Short History of Nearly Everything)
If man merely sat back and thought about his impending termination, and his terrifying insignificance and aloneness in the cosmos, he would surely go mad, or succumb to a numbing sense of futility. Why, he might ask himself, should he bother to write a great symphony, or strive to make a living, or even to love another, when he is no more than a momentary microbe on a dust mote whirling through the unimaginable immensity of space? Those of us who are forced by their own sensibilities to view their lives in this perspective — who recognize that there is no purpose they can comprehend and that amidst a countless myriad of stars their existence goes unknown and unchronicled — can fall prey all too easily to the ultimate anomie. The world's religions, for all their parochialism, did supply a kind of consolation for this great ache.
Stanley Kubrick
Make no mistake. This is a planet of microbes. We are here at their pleasure. They don’t need us at all. We’d be dead in a day without them.
Bill Bryson (The Body: A Guide for Occupants)
Within 24 hours of moving into a new place we overwrite it with our own microbes, turning it into a reflection of ourselves.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
A sickness known as hate; not a virus, not a microbe, not a germ - but a sickness nonetheless, highly contagious, deadly in its effects. Don't look for it in the Twilight Zone - look for it in a mirror. Look for it before the light goes out altogether.
Rod Serling
We’re Johnny-come-latelies. We live in the cosmic boondocks. We emerged from microbes and muck. Apes are our cousins. Our thoughts and feelings are not fully under our own control. There may be much smarter and very different beings elsewhere. And on top of all this, we’re making a mess of our planet and becoming a danger to ourselves.
Carl Sagan (Pale Blue Dot: A Vision of the Human Future in Space)
Fireflies out on a warm summer's night, seeing the urgent, flashing, yellow-white phosphorescence below them, go crazy with desire; moths cast to the winds an enchantment potion that draws the opposite sex, wings beating hurriedly, from kilometers away; peacocks display a devastating corona of blue and green and the peahens are all aflutter; competing pollen grains extrude tiny tubes that race each other down the female flower's orifice to the waiting egg below; luminescent squid present rhapsodic light shows, altering the pattern, brightness and color radiated from their heads, tentacles, and eyeballs; a tapeworm diligently lays a hundred thousand fertilized eggs in a single day; a great whale rumbles through the ocean depths uttering plaintive cries that are understood hundreds of thousands of kilometers away, where another lonely behemoth is attentively listening; bacteria sidle up to one another and merge; cicadas chorus in a collective serenade of love; honeybee couples soar on matrimonial flights from which only one partner returns; male fish spray their spunk over a slimy clutch of eggs laid by God-knows-who; dogs, out cruising, sniff each other's nether parts, seeking erotic stimuli; flowers exude sultry perfumes and decorate their petals with garish ultraviolet advertisements for passing insects, birds, and bats; and men and women sing, dance, dress, adorn, paint, posture, self-mutilate, demand, coerce, dissemble, plead, succumb, and risk their lives. To say that love makes the world go around is to go too far. The Earth spins because it did so as it was formed and there has been nothing to stop it since. But the nearly maniacal devotion to sex and love by most of the plants, animals, and microbes with which we are familiar is a pervasive and striking aspect of life on Earth. It cries out for explanation. What is all this in aid of? What is the torrent of passion and obsession about? Why will organisms go without sleep, without food, gladly put themselves in mortal danger for sex? ... For more than half the history of life on Earth organisms seem to have done perfectly well without it. What good is sex?... Through 4 billion years of natural selection, instructions have been honed and fine-tuned...sequences of As, Cs, Gs, and Ts, manuals written out in the alphabet of life in competition with other similar manuals published by other firms. The organisms become the means through which the instructions flow and copy themselves, by which new instructions are tried out, on which selection operates. 'The hen,' said Samuel Butler, 'is the egg's way of making another egg.' It is on this level that we must understand what sex is for. ... The sockeye salmon exhaust themselves swimming up the mighty Columbia River to spawn, heroically hurdling cataracts, in a single-minded effort that works to propagate their DNA sequences into future generation. The moment their work is done, they fall to pieces. Scales flake off, fins drop, and soon--often within hours of spawning--they are dead and becoming distinctly aromatic. They've served their purpose. Nature is unsentimental. Death is built in.
Carl Sagan (Shadows of Forgotten Ancestors: Earth Before Humans by ANN DRUYAN' 'CARL SAGAN (1992-05-03))
All zoology is really ecology. We cannot fully understand the lives of animals without understanding our microbes and our symbioses with them.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
Then I realized what separated us: what I thought about him could not reach him; it was psychology, the kind they write about in books. But his judgment went through me like a sword and questioned my very right to exist. And it was true, I had always realized it; I hadn't the right to exist. I had appeared by chance, I existed like a stone, a plant or a microbe. My life put out feelers towards small pleasures in every direction. Sometimes it sent out vague signals; at other times I felt nothing more than a harmless buzzing.
Jean-Paul Sartre (Nausea)
Back then I was still appalled that God would set down his barefoot boy and girl dollies into an Eden where, presumably, He had just turned loose elephantiasis and microbes that eat the human cornea. Now I understand, God is not just rooting for the dollies.
Barbara Kingsolver (The Poisonwood Bible)
Each of us has the plague within him; no one, no one on earth is free from it. And i know, too, that we must keep endless watch on ourselves lest in a careless moment we breath in someone's face and fasten the infection on him. What's natural is the microbe. All the rest – health, integrity, purity (if you like) – is a product of the human will, of a vigilance that must never falter.
Albert Camus (The Plague)
There was something about the eyes. It wasn’t the shape or the color. The was no evil glint. But there was… … a look. It was such a look that a microbe might encounter if it could see up from the bottom end of the microscope. It said: You are nothing. It said: You are flawed, you have no value. It said: You are animal. It said: Perhaps you may be a pet, or perhaps you may be a quarry. It said: And the choice is not yours.
Terry Pratchett (Lords and Ladies (Discworld, #14; Witches, #4))
You still waste time with those things, Lenu? We are flying over a ball of fire. The part that has cooled floats on the lava. On that part we construct the buildings, the bridges, and the streets, and every so often the lava comes out of Vesuvius or causes an earthquake that destroys everything. There are microbes everywhere that make us sick and die. There are wars. There is a poverty that makes us all cruel. Every second something might happen that will cause you such suffering that you'll never have enough tears. And what are you doing? A theology course in which you struggle to understand what the Holy Spirit is? Forget it, it was the Devil who invented the world, not the Father, the Son, and the Holy Spirit. Do you want to see the string of pearls that Stefano gave me?
Elena Ferrante (My Brilliant Friend (My Brilliant Friend #1))
I call it Dante’s Syndrome,” John said. I had never heard him call it any such thing. “Meaning I think Dave and I gained the ability to peer into Hell. Only it turns out Hell is right here, it’s all through us and around us and in us like the microbes that swarm through your lungs and guts and veins. Hey, look! An owl!” We all looked. It was an owl, all right.
David Wong (John Dies at the End (John Dies at the End #1))
One can't help thinking, Daddy, what a colourless life a man is forced to lead, when one reflects that chiffon and Venetian point and hand embroidery and Irish crochet are to him mere empty words. Whereas a woman- whether she is interested in babies or microbes or husbands or poetry or servants or parallelograms or gardens or Plato or bridge- is fundamentally and always interested in clothes.
Jean Webster (Daddy-Long-Legs (Daddy-Long-Legs, #1))
Speaking of palms, your right hand shares just a sixth of its microbial species with your left hand.19
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
A neuron didn’t know whether it fired in response to a scent or a symphony. Brain cells weren’t intelligent; only brains were. And brain cells weren’t even the lower limit. The origins of thought were buried so deep they predated multicellular life itself: neurotransmitters in choanoflagellates, potassium ion gates in Monosiga. I am a colony of microbes talking to itself, Brüks reflected.
Peter Watts (Echopraxia (Firefall, #2))
There’s a popular saying among doctors: There’s no such thing as alternative medicine; if it works, it’s just called medicine.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
I am unwilling to accord to some small−minded and jealous individuals the satisfaction of having thwarted my efforts. These men are to me nothing more than microbes of a nasty disease.
Nikola Tesla (Quotations by Nikola Tesla)
If you don't like bacteria, you're on the wrong planet.
Stewart Brand
In 1494, King Charles VIII of France invaded Italy. Within months, his army collapsed and fled. It was routed not by the Italian army but by a microbe. A mysterious new disease spread through sex killed many of Charles’s soldiers and left survivors weak and disfigured. French soldiers spread the disease across much of Europe, and then it moved into Africa and Asia. Many called it the French disease. The French called it the Italian disease. Arabs called it the Christian disease. Today, it is called syphilis.
Carl Zimmer
The plague of racism is insidious, entering into our minds as smoothly and quietly and invisibly as floating airborne microbes enter into our bodies to find lifelong purchase in our bloodstreams.
Maya Angelou
The emotion of disgust evolved initially to optimize responses to the omnivore's dilemma. Individuals who had a properly calibrated sense of disgust were able to consume more calories than their overly disgustable cousins while consuming fewer dangerous microbes than their insufficiently disgustable cousins.
Jonathan Haidt (The Righteous Mind: Why Good People Are Divided by Politics and Religion)
Flakes of snow swirled and danced across the porch. The Overlook faced it as it had for nearly three-quarters of a century, its darkened windows now bearded with snow, indifferent to the fact it was now cut off from the world… Inside its shell the three of them went about their early evening routine, like microbes trapped in the intestine of a monster.
Stephen King (The Shining (The Shining, #1))
Every day we live and every meal we eat we influence the great microbial organ inside us - for better or for worse.
Giulia Enders (Gut: The Inside Story of Our Body's Most Underrated Organ)
Or he’d watch the news: more plagues, more famines, more floods, more insect or microbe or small-mammal outbreaks, more droughts, more chickenshit boy-soldier wars in distant countries. Why was everything so much like itself?
Margaret Atwood (Oryx and Crake (MaddAddam, #1))
A very pleasant surprise was that items I thought were naughty but that I enjoyed immensely, like strong coffee, dark chocolate, nuts, high fat yoghurt, wine and cheese, are actually likely to be healthy for me and my microbes.
Tim Spector (The Diet Myth: Why the Secret to Health and Weight Loss is Already in Your Gut)
And the most extreme examples of this mutually assured success can be found in the deep oceans, where some microbes supplement their hosts to such a degree that the animals can eat the most impoverished diets of all – nothing. In
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
In the early '70s, the nation was afflicted with incurable pattern viruses - small microbes that reproduced and multiplied from a single swatch left on a sofa, and soon covered an entire room.
James Lileks (Interior Desecrations: Hideous Homes from the Horrible '70s)
Each animal is an ecosystem with legs,” says John Rawls.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
As palaeontologist Andrew Knoll once said, "Animals might be evolution's icing, but bacteria are really the cake.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
THE IMPORTANCE OF lethal microbes in human history is well illustrated by Europeans’ conquest and depopulation of the New World. Far more Native Americans died in bed from Eurasian germs than on the battlefield from European guns and swords. Those germs undermined Indian resistance by killing most Indians and their leaders and by sapping the survivors’ morale.
Jared Diamond (Guns, Germs and Steel (Civilizations Rise and Fall, #1))
90 percent of the serotonin in our bodies—the neurotransmitter that when abundant makes us feel happy, and when depleted makes us feel depressed—is produced in our guts, and gut microbes play a major role in regulating its production (Yano et al. 2015).
Merlin Sheldrake (Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures)
Take the entire 4.5-billion-year history of the earth and scale it down to a single year, with January 1 being the origin of the earth and midnight on December 31 being the present. Until June, the only organisms were single-celled microbes, such as algae, bacteria, and amoebae. The first animal with a head did not appear until October. The first human appears on December 31. We, like all the animals and plants that have ever lived, are recent crashers at the party of life on earth.
Neil Shubin (Your Inner Fish: a Journey into the 3.5-Billion-Year History of the Human Body)
A growing number of studies have made a link between animal behavior and the trillions of bacteria and fungi that live in their guts, many of which produce chemicals that influence animal nervous systems. The interaction between gut microbes and brains—the “microbiome-gut-brain axis”—is far-reaching enough to have birthed a new field: neuromicrobiology.
Merlin Sheldrake (Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures)
Every one of us is a zoo in our own right – a colony enclosed within a single body. A multi-species collective. An entire world.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
diets that are high in sugar and processed foods are bad for our microbes, and by extension for our health, and diets that are high in vegetables and fruits are good for both.
Tim Spector (The Diet Myth: Why the Secret to Health and Weight Loss is Already in Your Gut)
Right now we’re in an arms race with the microbes, because, effectively, we’re operating on the same scale that they are. The viruses are both our enemy and our arms manufacturer.
Steven Johnson (The Ghost Map: The Story of London's Most Terrifying Epidemic--and How It Changed Science, Cities, and the Modern World)
Or to think that before Pasteur's discovery of microbes, doctors fought duels over the merits of balsam of Peru vs. tar oil for wound infection. Ignorance was just as dynamic as knowledge, and it grew in the same proportion. Still, each generation of physicians imagined that ignorance was the special provenance of their elders.
Abraham Verghese (Cutting for Stone)
NASA considered the possibility of using fungi for interplanetary colonization. Now that we have landed rovers on Mars, NASA takes seriously the unknown consequences that our microbes will have on seeding other planets. Spores have no borders.
Paul Stamets (Mycelium Running: How Mushrooms Can Help Save the World)
In addition to single-gene genetic disorders, there are just five causes of all disease: poor diet, chronic stress, microbes, toxins, and allergens, all of which wash over our DNA causing changes in our gene expression, and turning off or on different genes and messages that affect our metabolism.
Mark Hyman (The Blood Sugar Solution: The UltraHealthy Program for Losing Weight, Preventing Disease, and Feeling Great Now! (The Dr. Hyman Library Book 1))
The rise of science in the nineteenth century had had a paradoxical effect: while it undermined faith in Christianity and the literal word of the Bible, it also created an enormous void for someone to explain the mysteries of the universe that lay beyond microbes and evolution and capitalist greed.
David Grann (The Lost City of Z: A Tale of Deadly Obsession in the Amazon)
What’s natural is the microbe. All the rest—health, integrity, purity (if you like)—is a product of the human will, of a vigilance that must never falter. The good man, the man who infects hardly anyone, is the man who has the fewest lapses of attention.
Albert Camus (The Plague)
If there is as a continuum from self-reproducing molecules, such as DNA, to microbes, and an evolutionary sequence continuum from microbes to humans, why should we imagine that continuum to stop at humans?
Carl Sagan (The Varieties of Scientific Experience: A Personal View of the Search for God)
In one way we think a great deal too much of the atomic bomb. ‘How are we to live in an atomic age?’ I am tempted to reply: Why, as you would have lived in the sixteenth century when the plague visited London almost every year, or as you would have lived in a Viking age when raiders from Scandinavia might land and cut your throat any night; or indeed, as you are already living in an age of cancer, an age of syphilis, an age of paralysis, an age of air raids, an age of railway accidents, an age of motor accidents.’ In other words, do not let us begin by exaggerating the novelty of our situation. Believe me, dear sir or madam, you and all whom you love were already sentenced to death before the atomic bomb was invented: and quite a high percentage of us were going to die in unpleasant ways. We had, indeed, one very great advantage over our ancestors—anesthetics; but we have that still. It is perfectly ridiculous to go about whimpering and drawing long faces because the scientists have added one more chance of painful and premature death to a world which already bristled with such chances… and in which death itself was not a chance at all, but a certainty. This is the first point to be made: and the first action to be taken is to pull ourselves together. If we are all going to be destroyed by an atomic bomb, let that bomb when it comes find us doing sensible and human things—praying, working, teaching, reading, listening to music, bathing the children, playing tennis, chatting to our friends over a pint and a game of darts—not huddled together like frightened sheep and thinking about bombs. They may break our bodies (a microbe can do that) but they need not dominate our minds.
C.S. Lewis
If certain bacteria, fungi, or algae inch across something made of copper, they absorb copper atoms, which disrupt their metabolism (human cells are unaffected). The microbes choke and die after a few hours.
Sam Kean (The Disappearing Spoon: And Other True Tales of Madness, Love, and the History of the World from the Periodic Table of the Elements)
So why, you are bound to ask at some point in your life, do microbes so often want to hurt us? What possible satisfaction could there be to a microbe in having us grow feverish or chilled, or disfigured with sores, or above all deceased? A dead host, after all, is hardly going to provide long-term hospitality.
Bill Bryson (A Short History of Nearly Everything)
Let’s pause to note how peculiar this all is. The traditional view of the immune system is full of military metaphors and antagonistic lingo. We see it as a defence force that discriminates self (our own cells) from non-self (microbes and everything else), and eradicates the latter. But now we see that microbes craft and tune our immune system in the first place! Consider
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
Our most important job as vegetable gardeners is to feed and sustain soil life, often called the soil food web, beginning with the microbes. If we do this, our plants will thrive, we’ll grow nutritious, healthy food, and our soil conditions will get better each year. This is what is meant by the adage ”Feed the soil not the plants.
Jane Shellenberger (Organic Gardener's Companion: Growing Vegetables in the West)
The mere presence of a guitar in someone’s bedroom doesn’t make them Slash.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
Pull up a weed from the wet soil of the drenched garden and smell the rich life the earthworm has left behind. Just a whiff of it will flood you with a feeling of well-being. The microbes in freshly turned soil stimulate serotonin production, working on the human brain the same way antidepressants do.
Margaret Renkl (The Comfort of Crows: A Backyard Year)
Our darkest fiction is full of Orwellian dystopias, shadowy cabals, and mind-controlling supervillains. But it turns out that the brainless, microscopic, single-celled organisms that live inside us have been pulling on our strings all along. On
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
Escherichia colia O157:H7 is a relatively new strain of the common intestinal bacteria (no one had seen it before 1980) that thrives in feedlot cattle, 40 percent of which carry it in their gut. Ingesting as few as ten of these microbes can cause a fatal infection; they produce a toxin that destroys human kidneys.
Michael Pollan (The Omnivore's Dilemma: A Natural History of Four Meals)
To ferment your own food is to lodge a small but eloquent protest - on behalf of the senses and the microbes - against the homogenization of flavors and food experiences now rolling like a great, undifferentiated lawn across the globe. It is also a declaration of independence from an economy that would much prefer we remain passive consumers of its standardized commodities, rather than creators of idiosyncratic products expressive of ourselves and of the places where we live, because your pale ale or sourdough bread or kimchi is going to taste nothing like mine or anyone else's.
Michael Pollan (Cooked: A Natural History of Transformation)
And we're not alone, you know, children," came Mrs. Whatsit, the comforter. "All through the universe, it's being fought, all through the cosmos, and my, but it's a grand and exciting battle. I know it's hard for you to understand about size, how there's very little difference in the size of the tiniest microbe and the greatest galaxy. You think about that, and maybe it won't seem strange to you that some of our very best fighters have come right from your own planet, and it's a little planet, dears, out on the edge of a little galaxy. You can be proud that it's done so well." "Who have our fighters been? Calvin asked. "Oh, you must know them, dear," Mrs. Whatsit said. Mrs. Who's spectacles shone out at them triumphantly. "And the light shineth in darkness; and the darkness comprehended it not." "Jesus!" Charles Wallace said. "Why of course, Jesus!" "Of course!" Mrs. Whatsit said. "Go on, Charles, love. There were others. All your great artists. They've been lights for us to see by.
Madeleine L'Engle (A Wrinkle in Time (A Wrinkle in Time Quintet, #1))
Much of modern medicine is built upon the foundations that antibiotics provide, and those foundations are now crumbling.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
Today, an estimated 70–80 percent of all antibiotics sold in the United States are used for the single purpose of fattening up farm animals:
Martin J. Blaser (Missing Microbes: How the Overuse of Antibiotics Is Fueling Our Modern Plagues)
It was true, I had always realized it—I hadn’t any “right” to exist at all. I had appeared by chance, I existed like a stone, a plant, a microbe. I could feel nothing to myself but an inconsequential buzzing. I was thinking…that here we are eating and drinking, to preserve our precious existence, and that there’s nothing, nothing, absolutely no reason for existing.
Jean-Paul Sartre (Nausea)
I would browse for half an hour or so in the secondhand bookstores in the neighborhood. Owning my own 'library' was my only materialistic ambition; in fact, trying to decide which two of these thousands of books to buy that week, I would frequently get so excited that by the time the purchase was accomplished I had to make use of the bookseller's toilet facilities. I don't believe that either microbe or laxative has ever affected me so strongly as the discovery that I was all at once the owner of a slightly soiled copy of Empson's Seven Types of Ambiguity in the original English edition.
Philip Roth (My Life as a Man)
The most important causes of change are not to be found in political manifestos or in the pronouncements of dead economists, but in the hidden factors that alter the boundaries where power is exercised. Often, subtle changes in climate, topography, microbes, and technology alter the logic of violence.
James Dale Davidson (The Sovereign Individual: Mastering the Transition to the Information Age)
It seems a pity that the world should throw away so many good things merely because they are unwholesome. I doubt if God has given us any refreshment which taken in moderation is unwholesome except microbes. Yet there are people who strictly deprive themselves of each and every eatable drinkable and smokable which has in any way acquired a shady reputation. They pay this price for health. And health is all they get for it. How strange it is it is like paying out your whole fortune for a cow that has gone dry.
Mark Twain
A nationwide study published by the USDA in 1996 found that [...] 78.6 percent of the ground beef contained microbes that are spread primarily by fecal matter. The medical literature on the causes of food poisoning is full of euphemisms and dry scientific terms: coliform levels, aerobic plate counts, sorbitol, MacConkey agar, and so on. Behind them lies a simple explanation for why eating hamburger meat makes you sick: There is shit in the meat.
Eric Schlosser (Fast Food Nation: The Dark Side of the All-American Meal)
New science reveals that exercise positively influences the gut’s balance of bacteria to favor colonies that prevent weight gain.
David Perlmutter (Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain for Life)
Our best medical journals are now brimming with high-profile, rigorous studies that show a stunning correlation between high blood sugar and risk for dementia.
David Perlmutter (Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain for Life)
The troops and their ladies had first drunk champagne. There were also remains of sandwiches, and I stepped on one, which I think was either cucumber or watercress. I scraped it off on the curbing, left it there for germs. I'll tell you this, though: No germ is going to leave the Solar System eating sissy stuff like that. Plutonium! Now there's the stuff to put hair on a microbe's chest.
Kurt Vonnegut Jr. (Hocus Pocus)
We now know that gut microbes are part of this axis, in both directions. Since the 1970s, a trickle of studies have shown that any kind of stress – starvation, sleeplessness, being separated from one’s mother, the sudden arrival of an aggressive individual, uncomfortable temperatures, overcrowding, even loud noises – can change a mouse’s gut microbiome. The opposite is also true: the microbiome can affect a host’s behaviour, including its social attitudes and its ability to deal with stress.40
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
Of course I'd long known that I was playing host to a massive collection of parasitic organisms, but I didn't much like being reminded of it. By cell count, humans are approximately 50 percent microbial, meaning that half the cells that make you up are not yours at all. There are something like thousand times more microbes living in my particular biome than there are human beings on earth, and it often feels like I can feel them living and breeding and dying in and on me. I wiped my sweaty palms on my jeans and tried to control my breathing. Admittedly, I have some anxiety problems, but I would argue it isn't irrational to be concerned about the fact that you are a skin-encased bacterial colony.
John Green (Turtles All the Way Down)
The brain parasite Toxoplasma gondii is another puppetmaster. It can only sexually reproduce in a cat; if it gets into a rat, it suppresses the rodent’s natural fear of cat odours and replaces it with something more like sexual attraction. The rodent scurries towards nearby cats, with fatal results, and T. gondii gets to complete its life cycle.50 The
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
Those people who post pictures of their dinner on Facebook, only to be disappointed by the lack of “likes” from friends, are simply trying to appeal to the wrong audience. If there were such a thing as Facebug (Facebook for microbes!), a picture of your dinner would provoke an excited response from millions of users—and shudders of disgust from millions more. The menu changes daily: useful milk digesters contained in a cheese sandwich, armies of Salmonella bacteria hiding in a delicious dish of tiramisu.
Giulia Enders (Gut: The Inside Story of Our Body's Most Underrated Organ)
You changed Iggy’s color?” she asked, heading over to his cage, where, sure enough, the tiny imp had yet another new look. His neatly trimmed, gold, sparkly fur was now a much poofier ice blue with tiny crimps. “Huh, I figured he’d be pink and purple,” Sophie admitted, pointing to Ro’s colorful pigtails. Ro tossed her head, swishing her hair in the process. “Uh, no, I’m not sharing my fabulous style with anyone—much less a creature who spent the last hour eating his own toenails. But I thought it was only right to save your imp from being sparkle-fied—and I was going to be nice and turn him your favorite color. But apparently your favorite color is teal—and yeah, yeah, we all know why. But, um, do you realize how many of the nastiest little microbes are in that color?" She shuddered. "I couldn't do that to you—or the little dude. So I went with a nice ice blue. The kind of color you can't help but love. Classic. Reliable—
Shannon Messenger (Legacy (Keeper of the Lost Cities, #8))
I know positively - yes Rieux I can say I know the world inside out as no one on earth is free from it. And I know too that we must keep endless watch on ourselves lest in careless moment we breathe in somebody's face and fasten the infection on him. What's natural is the microbe. All the rest- health integrity purity if you like - is a product of the human will of vigilance that must never falter. The good man the man who infects hardly anyone is the man who has the fewest lapses of attention. And it needs tremendous will-power a never ending tension of the mind to avoid such lapses. Yes Rieux it's a wearying business being plague-stricken. But it's still more wearying to refuse to be it. That's why everybody in the world today looks so tired everyone is more or less sick of plague. But that is also why some of us who want to get the plague out of their systems feel such desperate weariness a weariness from which nothing remains to set us free except death.
Albert Camus (The Plague)
Some of us fall through the unseen cracks in the world of health on a bright summer’s day through a run-in with machine or microbe, like Alice down the rabbit hole. Some of us were born this way. And some find out that our genes have hidden within them a ticking time bomb. Waiting. Silently. However we got here, we are now inhabitants of the state of sickness. Our papers for the world of health have been rescinded without notice. Our body-world has been colonised by patriarchs, and we, the natives, should know our place: small folded patient, compliant, silent, not defiant. They seem to believe that our bodies are just an errant version of theirs. That our souls are not woman-shaped on the inside. That it’s not our place to take our space and insist on our inner difference. Their gospel is scribbled down on prescription pads in spider scrawl. They are not to be questioned, especially not with our own heresy.
Lucy H. Pearce (Medicine Woman: Reclaiming the Soul of Healing)
A saving grace of the human condition (if I may phrase it like that) is a sense of humor. Many writers and witnesses, guessing the connection between sexual repression and religious fervor, have managed to rescue themselves and others from its deadly grip by the exercise of wit. And much of religion is so laughable on its face that writers from Voltaire to Bertrand Russell to Chapman Cohen have had great fun at its expense. In our own day, the humor of scientists such as Richard Dawkins and Carl Sagan has ridiculed the apparent inability of the creator to know, let alone to understand, what he has created. Gods seem not to know of any animals except the ones tended by their immediate worshippers and seem to be ignorant as well of microbes and the laws of physics. The self-evident man-madeness of religion, as well as its masculine-madeness in respect of religion’s universal commitment to male domination, is one of the first things to strike the eye.
Christopher Hitchens (The Portable Atheist: Essential Readings for the Nonbeliever)
And in maintaining such constancy, microbes are crucial. They affect the storage of fat. They help to replenish the linings of the gut and skin, replacing damaged and dying cells with new ones. They ensure the sanctity of the blood-brain barrier-a web of tightly packed cells that lets nutrients and small molecules pass from blood to brain, but bars the way to larger substances and living cells. They even influence the relentless remodeling of skeletons, in which fresh bone is deposited and old stuff is reabsorbed.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
It would be hard to get statistics on violent death -- what do you count as murder? When people starve to death because of policies of governments and corporations, is that murder? Nature does a fair amount of murdering itself, which is why this whole notion of dominating nature arose: it was one of those things that seemed a good idea at the time. No one ever believes a cure will prove worse than the disease. And maybe it isn't. An invasion of microbes that destroys a body could also be called murder. All deaths are violent deaths, I suppose.
Marilyn French (The Women's Room)
It has been demonstrated that a species of penicillium produces in culture a very powerful antibacterial substance which affects different bacteria in different degrees. Generally speaking it may be said that the least sensitive bacteria are the Gram-negative bacilli, and the most susceptible are the pyogenic cocci ... In addition to its possible use in the treatment of bacterial infections penicillin is certainly useful... for its power of inhibiting unwanted microbes in bacterial cultures so that penicillin insensitive bacteria can readily be isolated.
Alexander Fleming
These changes are all fundamentally Darwinian. This point is worth repeating: taking any fast or instant evolutionary shifts as a refutation of the slow, gradual changes we associate with Darwin's vision is a fatal mistake because these quick shifts are still powered by gradualism. The woodrats might have been able to resist creosote by picking up the right bacteria, but those strains had to evolve the ability to break the insecticide on their own. Form their perspective, evolution proceeded through the usual stepwise way; from the host's perspective, everything happened in a flash. That is the power of symbiosis: it allows gradual mutations in microbes to produce instant mutations in hosts. We can let bacteria do the slow work for us, and then quickly change ourselves by associating with them. And if these alliances are beneficial enough, they can spread with blinding speed.
Ed Yong (I Contain Multitudes: The Microbes Within Us and a Grander View of Life)
Your garden is a protest. It is a place of defiant compassion. It is a space to help sustain wildlife and ecosystem function while providing an aesthetic response that moves you. For you, beauty isn’t just petal-deep but goes down into the soil, farther down into the aquifer and back up into the air and for miles around on the backs and legs of insects. You don’t have to see microbes in action, birds eating seeds, butterflies laying eggs, ants farming aphids….Your garden is a protest for all the ways in which we deny our life by denying other lives. Plant some natives. Be defiantly compassionate.
Benjamin Vogt (A New Garden Ethic: Cultivating Defiant Compassion for an Uncertain Future)
A year later, less than 1 percent was gone. “And that’s under the best controlled laboratory conditions. That’s not what you will find in real life,” says Tony Andrady. “Plastics haven’t been around long enough for microbes to develop the enzymes to handle it, so they can only biodegrade the very-low-molecular-weight part of the plastic”—meaning, the smallest, already-broken polymer chains. Although truly biodegradable plastics derived from natural plant sugars have appeared, as well as biodegradable polyester made from bacteria, the chances of them replacing the petroleum-based originals aren’t great.
Alan Weisman (The World Without Us)
But what a universe, anyhow! No use blaming human-beings for what they were. Everything was made so that it had to torture something else. Sirius himself was no exception, of course. Made that way! Nothing was responsible for being by nature predatory on other things, dog on rabbit and Argentine beef, man on nearly everything, bugs and microbes on man, and of course man himself on man. (Nothing but man was really cruel, vindictive, except perhaps the loathly cat). Everything desperately struggling to keep its nose above water for a few breaths before its strength inevitably failed and down it went, pressed under by something else. And beyond, those brainless, handless idiotic stars, lazing away so importantly for nothing. Here and there some speck of a planet dominated by some half-awake intelligence like humanity. And here and there on such planets, one or two poor little spirits waking up and wondering what in the hell everything was for, what it was all about, what they could make of themselves; and glimpsing in a muddled way what their potentiality was, and feebly trying to express it, but always failing, always missing fire, and very often feeling themselves breaking up as he himself was doing. Just now and then they might feel the real thing, in some creative work, or in sweet community with another little spirit, or with others. Just now and then they seemed somehow to create or to be gathered up into something lovelier than their individual selves, something which demanded their selves’ sacrifice and yet have their selves new life. But how precariously, torturingly; and only just for a flicker of time! Their whole life-time would only be a flicker in the whole of titanic time. Even when all the worlds have frozen or exploded, and all the suns gone dead and cold there’ll still be time. Oh God, what for?
Olaf Stapledon (Sirius)
It is a natural human impulse to think of evolution as a long chain of improvements, of a never-ending advance towards largeness and complexity – in a word, towards us. We flatter ourselves. Most of the real diversity in evolution has been small-scale. We large things are just flukes – an interesting side branch. Of the twenty-three main divisions of life, only three – plants, animals and fungi – are large enough to be seen by the human eye33, and even they contain species that are microscopic. Indeed, according to Woese, if you totalled up all the biomass of the planet – every living thing, plants included – microbes would account for at least 80 per cent of all there is34, perhaps more. The world belongs to the very small – and it has done for a very long time.
Bill Bryson (A Short History of Nearly Everything)
Jemma Simmons- I like to think about the first law of thermodynamics, that no energy in the universe is created... Jemma Simmons, Leo Fitz- And none is destroyed Jemma Simmons- That means that every bit of energy inside us, every particle, will go on to be a part of something else. Maybe live as a dragonfish, a microbe, maybe burn in a supernova ten billion years from now. And every part of us now was once a part of some other thing- a moon, a storm cloud, a mammoth. Leo Fitz- A monkey. Jemma Simmons- A monkey. Thousands and thousands of other beautiful things that were just as terrified to die as we are. We gave them new life. Good one, I hope.
Jed Whedon
I paint the way some people write their autobiography. The paintings, finished or not, are the pages of my journal, and as such they are valid. The future will choose the pages it prefers. It's not up to me to make the choice. I have the impression that the time is speading on past me more and more rapidly. I'm like a river that rolls on, dragging with it the trees that grow too close to its banks or dead calves one might have thrown into it or any kind of microbes that develop in it. I carry all that along with me and go on. It's the movement of painting that interests me, the dramatic movement from one effort to the next, even if those efforts are perhaps not pushed to their ultimate end. In some of my paintings I can say with certainty that the effort has been brought to its full weight and its conclusion, because there I have been able to stop the flow of time around me. I have less and less time, and yet I have more and more to say, and what I have to say is,increasingly, something about what goes on in the movement of my thought. I've reached the moment, you see, when the movement of my thought interests me more than the thought itself.
Françoise Gilot (Life With Picasso)
We inherit every one of our genes, but we leave the womb without a single microbe. As we pass through our mother's birth canal, we begin to attract entire colonies of bacteria. By the time a child can crawl, he has been blanketed by an enormous, unseen cloud of microorganisms--a hundred trillion or more. They are bacteria, mostly, but also viruses and fungi (including a variety of yeasts), and they come at us from all directions: other people, food, furniture, clothing, cars, buildings, trees, pets, even the air we breathe. They congregate in our digestive systems and our mouths, fill the space between our teeth, cover our skin, and line our throats. We are inhabited by as many as ten thousand bacterial species; those cells outnumber those which we consider our own by ten to one, and weigh, all told, about three pounds--the same as our brain. Together, they are referred to as our microbiome--and they play such a crucial role in our lives that scientists like [Martin J.] Blaser have begun to reconsider what it means to be human.
Michael Specter
[...] if truth be told, evolution hasn’t yielded many practical or commercial benefits. Yes, bacteria evolve drug resistance, and yes, we must take countermeasures, but beyond that there is not much to say. Evolution cannot help us predict what new vaccines to manufacture because microbes evolve unpredictably. But hasn’t evolution helped guide animal and plant breeding? Not very much. Most improvement in crop plants and animals occurred long before we knew anything about evolution, and came about by people following the genetic principle of ‘like begets like’. Even now, as its practitioners admit, the field of quantitative genetics has been of little value in helping improve varieties. Future advances will almost certainly come from transgenics, which is not based on evolution at all. [review of The Evolving World: Evolution in Everyday Life, Nature 442, 983-984 (31 August 2006)]
Jerry A. Coyne
We do not base botany upon the old-fashioned division into useful and useless plants, or our zoology upon the naive distinction between harmless and dangerous animals. But we still complacently assume that consciousness is sense and the unconsciousness is nonsense. In science such an assumption would be laughed out of court. Do microbes, for instance, make sense or nonsense? Whatever the unconscious may be, it is a natural phenomenon producing symbols that prove to be meaningful. We cannot expect someone who has never looked through a microscope to be an authority on microbes; in the same way, no one who has not made a serious study of natural symbols can be considered a competent judge in this matter. But the general undervaluation of the human soul is so great that neither the great religions nor the philosophies nor scientific rationalism have been willing to look at it twice.
C.G. Jung (Man and His Symbols)
...on opening the incubator I experienced one of those rare moments of intense emotion which reward the research worker for all his pains: at first glance I saw that the broth culture, which the night before had been very turbid was perfectly clear: all the bacteria had vanished... as for my agar spread it was devoid of all growth and what caused my emotion was that in a flash I understood: what causes my spots was in fact an invisible microbe, a filterable virus, but a virus parasitic on bacteria. Another thought came to me also, If this is true, the same thing will have probably occurred in the sick man. In his intestine, as in my test-tube, the dysentery bacilli will have dissolved away under the action of their parasite. He should now be cured.
Félix d'Herelle
Consider the difference in size between some of the very tiniest and the very largest creatures on Earth. A small bacterium weights as little as 0.00000000001 gram. A blue whale weighs about 100,000,000 grams. Yet a bacterium can kill a whale … . Such is the adaptability and versatility of microorganisms as compared with humans and other so-called “higher” organisms, that they will doubtless continue to colonise and alter the face of the Earth long after we and the rest of our cohabitants have left the stage forever. Microbes, not macrobes, rule the world. —Bernard Dixon, 1994
Laurie Garrett (The Coming Plague: Newly Emerging Diseases in a World Out of Balance)
Carlos, your mysophobia does affect my health. I feel freer – more alive, more vivacious and, ironically enough, healthier – if I’m not constantly made to worry about germs and unhealthy choices. Whether it’s for a moment of spontaneous kissing in a phone booth or eating an occasional hamburger…Obsessing about your health doesn’t actually make you healthier. The fact of the matter is, Carlos, our bodies are decaying at every moment, regardless of what we do. Living is bad for your health.” “It doesn’t have to be.” “Maybe if you live in an antiseptic bubble specially designed by the CDC it doesn’t. But in a place like New York City, you’re fighting a pointless battle. You can either embrace the dirt and the germs as part of the risky joy of living in an exciting, overpopulated metropolis, or you can spend lots of mental real estate obsessing over whether you touched a few extra microbes when you got on the subway.
Zack Love (Sex in the Title: A Comedy about Dating, Sex, and Romance in NYC (Back When Phones Weren't So Smart))
Bowel transit time, as it is known in the trade, is a very personal thing and varies widely between individuals, and in fact within individuals depending on how active they are on a given day and what and how much they have been eating. Men and women evince a surprising amount of difference in this regard. For a man, the average journey time from mouth to anus is fifty-five hours. For a woman, typically, it is more like seventy-two. Food lingers inside a woman for nearly a full day longer, with what consequences, if any, we do not know. Roughly speaking, however, each meal you eat spends about four to six hours in the stomach, a further six to eight hours in the small intestine, where all that is nutritious (or fattening) is stripped away and dispatched to the rest of the body to be used or, alas, stored, and up to three days in the colon, which is essentially a large fermentation tank where billions and billions of bacteria pick over whatever the rest of the intestines couldn’t manage—fiber mostly. That’s why you are constantly told to eat more fiber: because it keeps your gut microbes happy and at the same time, for reasons not well understood, reduces the risk of heart disease, diabetes, bowel cancer, and indeed death of all types.
Bill Bryson (The Body: A Guide for Occupants)
He was in the hospital from the middle of Lent till after Easter. When he was better, he remembered the dreams he had had while he was feverish and delirious. He dreamt that the whole world was condemned to a terrible new strange plague that had come to Europe from the depths of Asia. All were to be destroyed except a very few chosen. Some new sorts of microbes were attacking the bodies of men, but these microbes were endowed with intelligence and will. Men attacked by them became at once mad and furious. But never had men considered themselves so intellectual and so completely in possession of the truth as these sufferers, never had they considered their decisions, their scientific conclusions, their moral convictions so infallible. Whole villages, whole towns and peoples went mad from the infection. All were excited and did not understand one another. Each thought that he alone had the truth and was wretched looking at the others, beat himself on the breast, wept, and wrung his hands. They did not know how to judge and could not agree what to consider evil and what good; they did not know whom to blame, whom to justify. Men killed each other in a sort of senseless spite. They gathered together in armies against one another, but even on the march the armies would begin attacking each other, the ranks would be broken and the soldiers would fall on each other, stabbing and cutting, biting and devouring each other. The alarm bell was ringing all day long in the towns; men rushed together, but why they were summoned and who was summoning them no one knew. The most ordinary trades were abandoned, because everyone proposed his own ideas, his own improvements, and they could not agree. The land too was abandoned. Men met in groups, agreed on something, swore to keep together, but at once began on something quite different from what they had proposed. They accused one another, fought and killed each other. There were conflagrations and famine. All men and all things were involved in destruction. The plague spread and moved further and further. Only a few men could be saved in the whole world. They were a pure chosen people, destined to found a new race and a new life, to renew and purify the earth, but no one had seen these men, no one had heard their words and their voices.
Fyodor Dostoevsky (Crime and Punishment)
Since the idea of packaging is to protect food from bacteria,” Andrady observes, “wrapping leftovers in plastic that encourages microbes to eat it may not be the smartest thing to do.” But even if it worked, or even if humans were gone and never produced another nurdle, all the plastic already produced would remain— how long? “Egyptian pyramids have preserved corn, seeds, and even human parts such as hair because they were sealed away from sunlight with little oxygen or moisture,” says Andrady, a mild, precise man with a broad face and a clipped, persuasively reasonable voice. “Our waste dumps are somewhat like that. Plastic buried where there’s little water, sun, or oxygen will stay intact a long time. That is also true if it is sunk in the ocean, covered with sediment. At the bottom of the sea, there’s no oxygen, and it’s very cold.” He gives a clipped little laugh. “Of course,” he adds, “we don’t know much about microbiology at those depths. Possibly anaerobic organisms there can biodegrade it. It’s not inconceivable. But no one’s taken a submersible down to check. Based on our observations, it’s unlikely. So we expect much-slower degradation at the sea bottom. Many times longer. Even an order of magnitude longer.” An order of magnitude—that’s 10 times—longer than what? One thousand years? Ten thousand?
Alan Weisman (The World Without Us)
Whether one calls slime molds, fungi, and plants “intelligent” depends on one’s point of view. Classical scientific definitions of intelligence use humans as a yardstick by which all other species are measured. According to these anthropocentric definitions, humans are always at the top of the intelligence rankings, followed by animals that look like us (chimpanzees, bonobos, etc.), followed again by other “higher” animals, and onward and downward in a league table—a great chain of intelligence drawn up by the ancient Greeks, which persists one way or another to this day. Because these organisms don’t look like us or outwardly behave like us—or have brains—they have traditionally been allocated a position somewhere at the bottom of the scale. Too often, they are thought of as the inert backdrop to animal life. Yet many are capable of sophisticated behaviors that prompt us to think in new ways about what it means for organisms to “solve problems,” “communicate,” “make decisions,” “learn,” and “remember.” As we do so, some of the vexed hierarchies that underpin modern thought start to soften. As they soften, our ruinous attitudes toward the more-than-human world may start to change. The second field of research that has guided me in this inquiry concerns the way we think about the microscopic organisms—or microbes—that cover every inch of the planet. In the last four decades, new technologies have granted unprecedented access to microbial lives. The outcome? For your community of microbes—your “microbiome”—your body is a planet. Some prefer the temperate forest of your scalp, some the arid plains of your forearm, some the tropical forest of your crotch or armpit. Your gut (which if unfolded would occupy an area of thirty-two square meters), ears, toes, mouth, eyes, skin, and every surface, passage, and cavity you possess teem with bacteria and fungi. You carry around more microbes than your “own” cells. There are more bacteria in your gut than stars in our galaxy. For humans, identifying where one individual stops and another starts is not generally something we
Merlin Sheldrake (Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures)
Elevated blood sugar stirs up inflammation in the bloodstream, as excess sugar can be toxic if it’s not swept up and used by cells. It also triggers a reaction called glycation—the biological process by which sugar binds to proteins and certain fats, resulting in deformed molecules that don’t function well. These sugar proteins are technically called advanced glycation end products (AGEs). The body does not recognize AGEs as normal, so they set off inflammatory reactions. In the brain, sugar molecules and brain proteins combine to produce lethal new structures that contribute to the degeneration of the brain and its functioning. The relationship between poor blood sugar control and Alzheimer’s disease in particular is so strong that researchers are now calling Alzheimer’s disease type-3 diabetes.14
David Perlmutter (Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain for Life)
Life, in short, just wants to be. But—and here’s an interesting point—for the most part it doesn’t want to be much. This is perhaps a little odd because life has had plenty of time to develop ambitions. If you imagine the 4.5 billion odd years of Earth’s history compressed into a normal earthly day, then life begins very early, about 4 A.M., with the rise of the first simple, single-celled organisms, but then advances no further for the next sixteen hours. Not until almost 8:30 in the evening, with the day five-sixths over, has Earth anything to show the universe but a restless skin of microbes. Then, finally, the first sea plants appear, followed twenty minutes later by the first jellyfish and the enigmatic Ediacaran fauna first seen by Reginald Sprigg in Australia. At 9:04 P.M. trilobites swim onto the scene, followed more or less immediately by the shapely creatures of the Burgess Shale. Just before 10 P.M. plants begin to pop up on the land. Soon after, with less than two hours left in the day, the first land creatures follow. Thanks to ten minutes or so of balmy weather, by 10:24 the Earth is covered in the great carboniferous forests whose residues give us all our coal, and the first winged insects are evident. Dinosaurs plod onto the scene just before 11 P.M. and hold sway for about three-quarters of an hour. At twenty-one minutes to midnight they vanish and the age of mammals begins. Humans emerge one minute and seventeen seconds before midnight. The whole of our recorded history, on this scale, would be no more than a few seconds, a single human lifetime barely an instant. Throughout this greatly speeded-up day continents slide about and bang together at a clip that seems positively reckless. Mountains rise and melt away, ocean basins come and go, ice sheets advance and withdraw. And throughout the whole, about three times every minute, somewhere on the planet there is a flashbulb pop of light marking the impact of a Manson-sized meteor or one even larger. It’s a wonder that anything at all can survive in such a pummeled and unsettled environment. In fact, not many things do for long. Perhaps an even more effective way of grasping our extreme recentness as a part of this 4.5-billion-year-old picture is to stretch your arms to their fullest extent and imagine that width as the entire history of the Earth. On this scale, according to John McPhee in Basin and Range, the distance from the fingertips of one hand to the wrist of the other is Precambrian. All of complex life is in one hand, “and in a single stroke with a medium-grained nail file you could eradicate human history.” Fortunately, that moment hasn’t happened, but the chances are good that it will. I don’t wish to interject a note of gloom just at this point, but the fact is that there is one other extremely pertinent quality about life on Earth: it goes extinct. Quite regularly. For all the trouble they take to assemble and preserve themselves, species crumple and die remarkably routinely. And the more complex they get, the more quickly they appear to go extinct. Which is perhaps one reason why so much of life isn’t terribly ambitious.
Bill Bryson (A Short History of Nearly Everything)