List Of Whiskey Quotes

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Without fail, he always signed off on these letters with love and he always included Whiskey and Bess in the list of individuals sending this love my way. At the time it made me laugh, it made me embarrassed, but as soon as I softened, as soon as I matured back into his son, I came to appreciate what he was saying -- an endearing and magnanimous reminder of how family will always be the sum of its individual members, be they human or animal.
Nick Trout (Ever By My Side: A Memoir in Eight [Acts] Pets)
Why do you want to know?” The shrug again. “Just wondering.” “Really. You’ve skipped your lawn tennis or duck hunting or whiskey drinking or whatever else people of your sort do all day, only to come all the way out to the island to ask me about the piano piece. Because you were just wondering.” I pushed away from the door. “Coming here to kiss me would have been more believable.” “Well, it was second on my list.” “I’m not intimidated by you,” I said, blunt. “If you’re hoping I’ll turn out to be some pathetic, blubbering little rag-girl who begs you not to ruin her, you’re in for a surprise.” “That’s good.” Lord Armand met my eyes. “I like surprises.” We gazed at each other, he on the bed and me by the door, neither of us giving quarter. It seemed to me that the room was growing even more dim, that time was repeating the same ploy it had pulled in Jesse’s cottage, drawing out long and slow. The storm outside railed against the castle walls, drowning the air within. It layered darkness through Armand’s eyes, the once-vivid blue now deep as the ocean at night. Beyond my window the rain fell and fell, fat clouds weeping as if they’d never stop. “Nice bracelet,” Armand said softly. “Did you steal it?” I shook my head. “You gave it to me.” “Did I?” “As far as everyone else if concerned, yes. You did.” “Hmm. And what do I get in return for agreeing to be your…benefactor?” “The answer to your question.” “No kiss?” he asked, even softer. “No.” His lips quirked. “All right, then, waif. I accept your terms. We’ll try the kiss later.
Shana Abe (The Sweetest Dark (The Sweetest Dark, #1))
It is often said that what most immediately sets English apart from other languages is the richness of its vocabulary. Webster’s Third New International Dictionary lists 450,000 words, and the revised Oxford English Dictionary has 615,000, but that is only part of the total. Technical and scientific terms would add millions more. Altogether, about 200,000 English words are in common use, more than in German (184,000) and far more than in French (a mere 100,000). The richness of the English vocabulary, and the wealth of available synonyms, means that English speakers can often draw shades of distinction unavailable to non-English speakers. The French, for instance, cannot distinguish between house and home, between mind and brain, between man and gentleman, between “I wrote” and “I have written.” The Spanish cannot differentiate a chairman from a president, and the Italians have no equivalent of wishful thinking. In Russia there are no native words for efficiency, challenge, engagement ring, have fun, or take care [all cited in The New York Times, June 18, 1989]. English, as Charlton Laird has noted, is the only language that has, or needs, books of synonyms like Roget’s Thesaurus. “Most speakers of other languages are not aware that such books exist” [The Miracle of Language, page 54]. On the other hand, other languages have facilities we lack. Both French and German can distinguish between knowledge that results from recognition (respectively connaître and kennen) and knowledge that results from understanding (savoir and wissen). Portuguese has words that differentiate between an interior angle and an exterior one. All the Romance languages can distinguish between something that leaks into and something that leaks out of. The Italians even have a word for the mark left on a table by a moist glass (culacino) while the Gaelic speakers of Scotland, not to be outdone, have a word for the itchiness that overcomes the upper lip just before taking a sip of whiskey. (Wouldn’t they just?) It’s sgriob. And we have nothing in English to match the Danish hygge (meaning “instantly satisfying and cozy”), the French sang-froid, the Russian glasnost, or the Spanish macho, so we must borrow the term from them or do without the sentiment. At the same time, some languages have words that we may be pleased to do without. The existence in German of a word like schadenfreude (taking delight in the misfortune of others) perhaps tells us as much about Teutonic sensitivity as it does about their neologistic versatility. Much the same could be said about the curious and monumentally unpronounceable Highland Scottish word sgiomlaireachd, which means “the habit of dropping in at mealtimes.” That surely conveys a world of information about the hazards of Highland life—not to mention the hazards of Highland orthography. Of
Bill Bryson (The Mother Tongue: The Fascinating History of the English Language)
Alex waited a few minutes before digging into Sherry’s list. Truth be told, he wanted to make sure Harcourt and Nicholson were actually gone. To pass the time, he opened the polished oak drawer in his magnificent desk and pulled out a bottle and a tumbler. Just like former days, he always kept something to drink handy. Unlike former days, this was a bottle of twelve-year-old single malt. Alex poured out two fingers’ worth of the amber liquid in the tumbler, then leaned back in his chair and sipped it. Cheap Scotch always reminded Alex of cough medicine, but the good stuff had a taste that made him think of fine wood, oiled leather, and beautiful women. It was worth what he paid for it. Closing his eyes, Alex just sat, enjoying the experience of the whiskey. It was something he could do for an hour if he let himself, but he had work to do, so he inhaled deeply, then finished his drink and sat up.
Dan Willis (Blood Relation (Arcane Casebook #6))
I guess we’re all guilty of that, of stringing a list of what ifs together, hoping that if we find the right combination it will somehow have the power to actually take us back.
Kandi Steiner (A Love Letter to Whiskey: Fifth Anniversary Edition)
The old devil you refer to died almost a year ago,” Denny informed him. “The son’s inherited now. A good enough fellow.” “So the ladies report.” Portia flashed a wicked smile as she underscored Lord Kendall’s name in her book. “He’s quite a favorite with the widows, you know. Oh, Mr. Denton, do invite him for dinner!” “Can’t. He’s not in residence at Corbinsdale. Never is, this time of year.” “Pity,” said Brooke dryly. “Indeed,” Portia sighed. “My list is back to one.” “Leave him alone.” Cursing her unthinking response, Cecily added, “Lord Kendall, I mean. And do put away your list. Denny was about to tell his story.” Luke moved to the edge of his armchair. Those cold, dark eyes held her captive as he posed a succinct, incisive question. “Jealous, Cecy?” Cecy. No one had called her that in years. Not since that last night before he’d left, when he’d wound a strand of her hair about his finger and leaned in close, with that arrogant, devastating smile teasing one corner of his mouth. Won’t you miss me, Cecy? Four years later, and her blood still responded just as fiercely as it had that night, pounding in her heart and pushing a hot blush to her throat. She had missed him. She missed him still. “Don’t be ridiculous,” she said, deliberately misunderstanding him. “Why should I be jealous of Lord Kendall?” “Yes, how absurd.” Portia gave a throaty laugh. “Everyone knows Cecily’s going to marry Denny.” Lifting his tumbler of whiskey, Luke retreated into the shadows. “Do they?” Was it disappointment she detected in his voice? Or merely boredom? And for heaven’s sake, why couldn’t she simply forbid herself to care? “Denny,
Tessa Dare (How to Catch a Wild Viscount)
For what it’s worth, Dr. Verster’s list of drinks according to average congener content, from low to high, runs like this: Pure ethanol in orange juice Beer Vodka Gin White wine Whiskey Rum Red wine Brandy  Not coincidentally, the study lists the increasing severity of hangovers in the same order.
Evan Rail (In Praise of Hangovers (Kindle Single))
Aidan gasped. “How did you get into my email?” “Not the point right now.” Jamie waved him off as his eyes tracked down the list, freezing halfway.
Layla Reyne (Single Malt (Agents Irish and Whiskey, #1))
I guess we’re all guilty of that, of stringing a list of what ifs together, hoping that if we find the right combination it will somehow have the power to actually take us back. But the reality is I can’t go back to that night to tell myself not to be stupid, to tell myself how perfect that moment was, to smack myself into some kind of common sense.
Kandi Steiner (A Love Letter to Whiskey: Fifth Anniversary Edition)
The order, for completists, is WHISKEY SOUR, BLOODY MARY, RUSTY NAIL, DIRTY MARTINI, FUZZY NAVEL, CHERRY BOMB, SHAKEN, and STIRRED. She’s been the subject of many shorts (JACK DANIELS STORIES, BURNERS, FLOATERS) and has appeared as a supporting character in many of my other novels (SHOT OF TEQUILLA, THE LIST, SERIAL KILLERS UNCUT, BANANA HAMMOCK, FLEE, SPREE, THREE, TIMECASTER SUPERSYMMETRY). Due to popular demand, she’ll be back again in another novel, LAST CALL, being co-written with Blake Crouch.
J.A. Konrath (Whiskey Sour (Jack Daniels, #1))
All the headlamps went dark except for Emmett’s. Abigail stood on the threshold, watching them explore the interior, the beam of Emmett’s light grazing the listing walls and a gnawed-board floor, littered with pieces of broken whiskey bottles, rusted tin-can scraps. The pine bar had toppled over and punched out a section of the back wall, through which the fog crept in, giving the saloon a natural smokiness.
Blake Crouch (Abandon)
Remember when I was listing all the things I like about you?” “No,” he lies, a smile in his tone. “Whatever. Anyway, I forgot to mention your voice.” “What about it?” “It’s incredible. All velvet, smoke, and honey, like expensive whiskey.
J.T. Geissinger (Liars Like Us (Morally Gray, #1))
She could hear her dad’s voice in her head. Establish a timeline, he would say. Draw your circles. What do you know? What information do you already have? ‘Who reported him missing?’  Roper took a few seconds to navigate back to the report from whatever app he was in, making an err sound as he did, exhaling whiskey breath and cigarettes all over her. She ducked out into the city air and waited for him to follow. ‘Grace Melver,’ he said, squinting at the name. ‘Melver?’ she confirmed. ‘What the report says.’ ‘Address?’ He shook his head. ‘No permanent address. No contact information. Nothing.’ ‘Homeless, too?’ ‘Looks like. There’s a local shelter listed as a contact. But that’s it.’ Jamie digested it. ‘Alright. Let’s go.’ ‘You want to park your car and I’ll drive?’ Roper asked. ‘No, you park yours. I’ll drive.’ ‘But I can’t smoke in your car.’ She was already walking. ‘That’s the point.’ Chapter 4 The shelter was on a quiet street that t-boned a residential road in a decent part of north-east London. About two kilometres north-east of where the body was dredged out of the water. Jamie pulled up outside the building and cranked the handbrake.  Roper was shivering in the seat next to her and quickly pulled back on the switch to raise the window. ‘You could have at least had the bloody heating on,’ he moaned. Jamie grew up north of Stockholm. Roper didn’t know the meaning of the word cold. ‘Not with the windows open.’ ‘Well if you’d let me wind them up—’ ‘If you wanted the windows up you should have showered and brushed your teeth.’ He blew out a long exhale of stale coffee and cigarettes and she turned her head to the open
Morgan Greene (Bare Skin (DS Jamie Johansson, #1))