Lavender Farm Quotes

Baz has stopped glaring at Penelope and started glaring at me. “What on earth are you drinking, Snow?” “A Unicorn Frappuccino.” He frowns. “Why’s it called that—does it taste like lavender?” “It tastes like strawberry Dip Dab,” I say. Penny’s grimacing at Baz. “For heaven’s snakes, Basil, I can’t believe you know what unicorns taste like.” “Shut up, Bunce, it was sustainably farmed.” “Unicorns can talk!” “They’re only capable of small talk; it’s not like eating a dolphin.” Baz takes my Frappuccino and sucks down a huge gulp. “Disgusting.” He hands it back to me. “Not like a unicorn at all.

At the door to the shop, a bell tinkled, and moments later they seemed to enter the very flowering of lavender. The scent was all around them; it curled and diffused in the air with a sweet warmth and subtlety, then burst with a peppery, musky intensity. The blind girls moved into another room. There they arranged themselves expectantly around a long wooden table, Mme Musset welcomed them, and a cork was pulled with a squeaky pop. "This is pure essence of lavender, grown on the Valensole plateau," said Madame. "It is in a glass bottle I am sending around to the right for you all to smell. Be patient, and you will get your turn." Other scents followed: rose and mimosa and oil of almond. Now that they felt more relaxed, some of the other girls started being silly, pretending to sniff too hard and claiming the liquid leapt up at them. Marthe remained silent and composed, concentrating hard. Then came the various blends: the lavender and rosemary antiseptic, the orange and clove scent for the house in winter, the liqueur with the tang of juniper that made Marthe unexpectedly homesick for her family's farming hamlet over the hills to the west, where as a child she had been able to see brightness and colors and precise shapes of faces and hills and fruits and flowers.

In East Sussex, let us say, an old farm sleeps in sun-dapple, its oast-house with its cowls echoing the distant steeple of SS Andrew and Mary, Fletching, where de Montfort had prayed and Gibbon now sleeps out a sceptic’s eternity. The Sussex Weald is quiet now, its bows and bowmen that did affright the air at Agincourt long dust. A Chalk Hill Blue spreads peaceable wings upon the hedge. Easter is long sped, yet yellow and lavender yet ornament the land, in betony and dyer’s greenweed and mallows. An inquisitive whitethroat, rejoicing in man’s long opening of the Wealden country, trills jauntily from atop a wall.

She pulls from a shelf certain rare spices and sugars that her successor is unlikely to use. Insulating the jars with softbound books and sheafs of cooking notes, she packs them in a carton that came to this kitchen holding boxes of Italian pasta. She examines the fanciful designs on a container of sugar imported from Turkey, a favorite finish for the surface of cookies: bearclaws, butter wafers. The large, faceted granules glitter like bluish rhinestones; children always choose those cookies first. She wonders if she will be able to get this sugar anymore, if borders will tighten so austerely that she will lose some of her most precious, treasured ingredients: the best dried lavender and mascarpone, pomegranate molasses. But in the scheme of things, does it matter? She comes upon her collection of vinegars, which she uses to brighten the character of certain cakes, to hold the line between sweet and cloying. She takes down a spicy vinegar she bought at a nearby farm; inside the bottle, purple peppers, like sleeping bats, hang from the surface of the liquid. Greenie used it in a dark chocolate ice cream and molasses pie.

Hickock whistled and rolled his eyes. "Wow!" he said, and then, summoning his talent for something very like total recall, he began an account of the long ride--the approximately ten thousand miles he and Smith had covered in the past six weeks. He talked for an hour and twenty-five minutes--from two-fifty to four-fifteen--and told, while Nye attempted to list them, of highways and hotels, motels, rivers, towns, and cities, a chorus of entwining names: Apache, El Paso, Corpus Christi, Santillo, San Luis Potosi, Acapulco, San Diego, Dallas, Omaha, Sweetwater, Stillwater, Tenville Junction, Tallahassee, Needles, Miami, Hotel Nuevo Waldorf, Somerset Hotel, Hotel Simone, Arrowhead Motel, Cherokee Motel, and many, many more. He gave them the name of the man in Mexico to whom he'd sold his own 1940 Chevrolet, and confessed that he had stolen a newer model in Iowa. He described persons he and his partner had met: a Mexican widow, rich and sexy; Otto, a German “millionaire”; a “swish” pair of Negro prizefighters driving a “swish” lavender Cadillac; the blind proprietor of a Florida rattlesnake farm; a dying old man and his grandson; and others. And when he had finished he sat with folded arms and a pleased smile, as though waiting to be commended for the humor, the clarity, and the candor of his traveler’s tale.

After Hunter lowered her onto her fur pallet, which she was swiftly coming to regard as her prison, she clutched the buffalo robe around her and rolled onto her side. Make no grief behind you. She felt like an animal caught in a snare--awaiting the trapper and certain death. The sun burned through her closed eyelids, red and hot. Loretta heard Hunter walk a short distance away, heard him murmur something. His stallion nickered in response. She lifted her lashes and watched the Comanche go through the contents of a parfleche. He withdrew her ruffled drawers, the buckskin shirt he had worn to the farm yesterday morning, and a drawstring pouch. As he walked back to her, he pressed her bloomers to his nose and sniffed. He met her gaze as he drew the lavender-scented cloth away from his face. For the first time, he smiled a genuine smile. It warmed his expression so briefly that she might have believed she imagined it but for the twinkle that remained in his dark eyes as he knelt beside her.

After Hunter lowered her onto her fur pallet, which she was swiftly coming to regard as her prison, she clutched the buffalo robe around her and rolled onto her side. Make no grief behind you. She felt like an animal caught in a snare--awaiting the trapper and certain death. The sun burned through her closed eyelids, red and hot. Loretta heard Hunter walk a short distance away, heard him murmur something. His stallion nickered in response. She lifted her lashes and watched the Comanche go through the contents of a parfleche. He withdrew her ruffled drawers, the buckskin shirt he had worn to the farm yesterday morning, and a drawstring pouch. As he walked back to her, he pressed her bloomers to his nose and sniffed. He met her gaze as he drew the lavender-scented cloth away from his face. For the first time, he smiled a genuine smile. It warmed his expression so briefly that she might have believed she imagined it but for the twinkle that remained in his dark eyes as he knelt beside her. He dropped the clothing onto the fur and held up the pouch. “Bear fat for the burn. You will lie on your face.” Their gazes locked, laughter still shimmering in his. Seconds dragged by, measured by the wild thumping of her heart. He wanted to rub her down? Oh, God, what was she going to do? She clutched the fur more tightly. Hunter shrugged as if her defiance bothered him not at all and tossed down the pouch. “You are sure enough not smart, Blue Eyes. You will lie on your face,” he said softly. “Don’t fight the big fight. If my strong arm fails me, I will call my friends. And in the end, you will lie on your face.” Loretta imagined sixty warriors swooping down on her. As if he needed more of an advantage. Hatred and helpless rage made her tremble. Hunter watched her, his expression unreadable as he waited. She wanted to fly at him, scratching and biting. Instead she loosened her hold on the buffalo robe and rolled onto her stomach. As she pressed her face into the stench-ridden buffalo fur, tears streamed down her cheeks, pooling and tickling in the crevices at each side of her nose. She clamped her arms to her sides and lay rigid, expecting him to jerk back the robe. Shame swept over her in hot, rolling waves as she imagined all those horrible men looking at her. She felt the fur shift and braced herself. His greased palm touched her back and slid downward with such agonizing slowness that her skin shriveled and her buttocks quivered. So focused was she on his touch, on the shame of it, that several seconds passed before she realized he had slipped his arm beneath the fur, that no one, not even he, could see her.

in Appel’s work, a sound cue caused the plant to make its own pesticide. If plants could be made to produce pesticides through simply playing sounds to them, it could reduce or eliminate the need for synthetic pesticides on farms, and in some cases increase the levels of compounds that the crop in question is grown for. In a crop like mustard, for example, the plants’ own pesticide is the very thing it is farmed for—mustard oil. Putting a lavender bush on high alert by playing the right sounds would cause it to make more of the defensive compounds we prize in lavender oil.

Below her lay the deserted ant farm city. A skyscraper was her only shadow. Plasma gas globes and lava lamps gleaned. Ded Tek was a city of hot lavenders, ketchup reds and taffy yellows. It was all wrong, the color and the acidic rain and the grinding morning cold.

Charles, a footman who had once worked on his father's farm and who loved animals, appeared and came over to help her prepare dishes of boiled chicken and brown rice for the cats and dogs waiting eagerly at their feet. When guests were staying, Charles often assisted with the care of her furry brood. Without asking, he set to work, even taking a few moments to gather fresh meat scraps for Aeolus, her wounded hawk, and cut-up apple and beetroots for Poppy, a convalescing rabbit who had an injured leg. He gave her several more apple quarters for the horses, who got jealous if she didn't bring them treats as well. Once all her cats and dogs were fed, Esme set off for the stables, laden pail in hand, Burr trotting at her heels. She stopped along the way to chat with the gardener and his assistant, who gave her some timothy grass, comfrey and lavender to supplement the hay she regularly fed Poppy.

Deep blue water and emerald green islands capped by evergreen forests. Rocky bays and serene white ferries chugging past pods of orcas. A tiny town of quaint clapboard buildings painted in a rainbow of hues. A harbor clogged with bobbing sailboats. It looked idyllic, soaked in natural beauty. Serene. It was a world away from Paris, or Texas, for that matter. Georgia took the phone and studied the photos, mesmerized. She'd never seen anything like it. She felt a longing tug in her chest, something she couldn't quite articulate. Something was calling to her there. She had to go. Phoebe took her phone back and read avidly for a few minutes. "It says here that San Juan Island is known for pods of orcas, kayaking, a lavender farm, cidery, vineyard, shellfish farm, restaurants with Pacific Northwest cuisine, and farmers markets.

Because every once in a while, when the clouds are thickening and wishes are crowding you with what you think you need, you’ll forget what it’s like just to feel the spray of the sea on your face, to hear the rustle of pines, to inhale the scent of lavender from the nearby farm.

They occasionally turned up in Tudor inventories and linens would often be recorded in wills as bequeathed to others. Goodman tells us how she followed a Tudor body cleansing regime for a period of three months while living in modern society. No one complained or even noticed a sweaty smell. She wore natural fibre on top of the linen underwear but took neither a shower nor a bath for the whole period. When she recorded The Monastery Farm for television, she only changed her linen smock once weekly and her hose three times over six months and she still did not pong.9 Tudor England was not a place where everyone smelled as sweetly as most people who shower daily today but its people generally managed not to stink. Of course, the past did smell differently but being clean and sweet smelling certainly did matter to many Tudors. In 1485 only a few hundred people in England could afford essential oils which arrived during the Crusades. Perfume for most people originated from natural sources such as posies of violets, lavender bags and smoke from herbs burning over a fire. Sir Thomas More is known to have had a rosemary bush planted beneath his study window so its pleasant scent wafted up towards him as he worked. Lavender was often placed in bedrooms, tucked into the straw of a bolster or hung in bunches on bed posts so that its calming nature might induce relaxation. Rue and Tansey were known as insecticides and

I spread some fresh goat cheese onto a baguette and bit into it. The bread was flaky and buttery, clearly freshly baked this morning, and the cheese was tangy and tart. For an instant, the cheese, the taste, transported me to my childhood, to the kitchen I remembered- the one with the red-and-white-checked curtains- to many days of happiness, to the cheese I was eating right now. I didn't remember it tasting so good. "Oh my God," I mumbled with this mouthful of excitement, so delicious it was sinful. "Ma puce, is something wrong?" "No, this is the best meal I've had in weeks," I said. "It's sublime." "Bah," she said. "It's simple. But sometimes simple is the best, non?" I couldn't have agreed with her more. I wanted- no, needed- simple. Lately everything in my world was so complicated; I prayed for simple. "Madame Pélissier makes our goat cheese right on her farm- also other fresh cheeses like le Cathare, a goat cheese dusted with ash with the sign of the Occitania cross, as well as a Crottin du Tarn, which is the goat cheese we use for the pizza, and Lingot de Cocagne, which is a sheep's milk cheese. Do you want to do a little tasting of her cheeses?" "Would I? You bet." Clothilde ambled over to the refrigerator, returning with a platter of lumpy cheese heaven straight from the cooking gods' kitchen. "Et voila," she said, placing it down and bringing her fingers to her lips, blowing out a kiss. There were veiny cheeses marked with blue and green channels and spots, soft cheeses with natural or washed rinds, and fresh and creamy cheeses, like the goat cheese. The scents hit me, some mild with hints of lavender, some heavily perfumed, some earthy, and some garlicky.

The orchard where they stood was on higher ground than the farmhouse, which nestled like a white dove beneath hemlocks and the tall protecting elms. The fields, checkered by stone walls, undulated gently toward the sapphire strip of the distant Sound. A late October haze, faintly lavender, filtered the clear air, and intensified the perfume of burning leaves. Maples on the Cat Rock Hills blazed red and gold, colors repeated even more strongly by a riot of sumach and goldenrod against the gray wall of the little burying ground. Buttercup's bell tinkled rhythmically, as Seth guided her toward the barn and the evening milking.

This must be her wilderness time. And she’d trudge on through until she reached the other side.

God doesn’t give gifts so they can be stuffed in a closet of fear.

Rachael dropped her handbag on the kitchen bench and sat on a stool. “How do you cope with everything?” “I have staff. Donna is still here. She helps in the gift shop. Pete and Courtney work on the farm. They work longer hours when the lavender is harvested. Karen and Sue - you haven’t met them - help me make lavender candles and pot pourri