“
After decades away from the Midwest, she’d forgotten that bewildering generosity was a common regional tic.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
It made hot girls forget you were a dork, which is the point of all music.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
When Lars first held her, his heart melted over her like butter on warm bread, and he would never get it back. When mother and baby were asleep in the hospital room, he went out to the parking lot, sat in his Dodge Omni, and cried like a man who had never wanted anything in his life until now.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Where did you source your ingredients from?” one of them asked. “Are they local?” “Yeah,” Pat said, “they’re from the store about a mile from my house.” One of the girls behind the table laughed. “Sorry,” she said.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
What an honor to live in a part of the world that loves good old-fashioned baking.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Even though she had an overbite and the shakes, she was six feet tall and beautiful, and not like a statue or a perfume advertisement, but in a realistic way, like how a truck or a pizza is beautiful at the moment you want it most.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Yes, he just wanted her to want to be a mom, in the same way that he felt, with all of his blood, that he was a dad first, and everything else in the world an obscure, unfathomably distant second.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
She suddenly felt sorry for these people, for perverting the food of their childhood, the food of their mothers and grandmothers, and rejecting its unconditional love in favor of what? What? Pat did not understand.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
And she would pray for guidance, but she wouldn’t ask the Lord forgiveness for swearing at her husband. That was gonna stand for now.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
...have a house without a pie, be ashamed until you die.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Cynthia was so furious that evening, she opened a single-vineyard Merlot from Stag’s Leap that she’d been saving, and paired it with a bowl of macaroni and cheese from a box.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
She’s told me that even though you won’t meet her tonight, she’s telling you her life story through the ingredients in this meal, and although you won’t shake her hand, you’ve shared her heart. Now please, continue eating and drinking, and thank you again.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
already thinking about the good and the bad and the deep human necessity of it all, and how anybody ever got anything done without family, and how someone could give that up in the amount of time it takes to seal an envelope, with the same saliva once used to seal a marriage.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
She hated those boys and knew that they were stupid and hence their opinions were baseless and the impact of their lives on the planet would be measured only in undifferentiated emissions of methane and nitrates . . . but still.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
What people don’t understand about deer is that they’re vermin. They’re giant, furry cockroaches. They invade a space, reproduce like hell, and eat everything in sight.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
With a dog, it’s almost like having a kid.” “No, it’s not like having a kid,” she said. “It’s preferable in every possible way. That makes it like having a dog.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
God made her a giving person, and even in this house of people who could be so hateful and hard, her one skill, she knew, was to serve them and make them happy, the way even an unwatered tree still provides whatever shade it can.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
He couldn’t help it—he was in love by the time she left the kitchen—but love made him feel sad and doomed, as usual. What he didn’t know was that she’d suffered through a decade of cool, commitment-phobic men, and Lars’s kindness, but mostly his effusive, overt enthusiasm for her, was at that time exactly what she wanted in a partner.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Also, what kind of baked good judging panel had three men on it? One was fine, but three? This was obviously a P.C. correction to last year's six female judges.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
He had figured this out with his last girlfriend—women love it when you remember shit they tell you, and love it more when you repeat it back to them. But
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
What he would tell her instead, he hadn’t yet decided, but now was not the time to think about such things. Now was the time to sit with his little family of two people, and cry.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Braque was used to this kind of crap; her mom had been a master choreographer of anxious micromanagement since Braque could remember.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
It all looks the same in the toilet the next morning...
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
As the eastbound flight reached cruising altitude, Cindy opened the latest issue of the Economist—she saved her smarter reading for public situations—when
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
She was not raised to confront people or defend herself in a confrontation; she was raised to appease, to mollify, to calm, to tuck little monsters in at night, to apologize for things she screwed up without realizing, to forgive, to sweeten, and her bars, her bars did that for the world, they were her I’m Sorry, they were her Like Me, they were her Love Freely Given.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
wavering. She was not raised to confront people or defend herself in a confrontation; she was raised to appease, to mollify, to calm, to tuck little monsters in at night, to apologize for things she screwed up without realizing, to forgive, to sweeten, and her bars, her bars did that for the world, they were her I’m Sorry, they were her Like Me, they were her Love Freely Given.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Did she really have to wait out seven more soul-shredding years? It was like being told you can run free one day—in June several years from now—but during every second of the intervening time, you’ll be getting run over by the world’s slowest steamroller, and every day it cracks a bone, and recracks it, and recracks it, and when you’re eighteen all you’re going to have is a body full of dust, lifted and carried into the future like a flag loose from its mast.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
One of the things that Eva hated the most about being a kid was how everyone always told her that childhood was the best time of their entire lives, and don't grow up too fast, and enjoy these carefree days while you can. In those moments, her body felt like the world's smallest prison, and she escaped in her mind to her chile plants, resting on rock wool substrate under a grow light in a bedroom closet, as much a prisoner of USDA hardiness zone 5b as she was.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
He’d read that being in an adult relationship means having a willingness to change. Knowing when you’re wrong and owning up to it—that’s the definition of being a man. He was thrilled for the opportunity to mature before her eyes like this. “OK.” She shrugged. •
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
The blouse was an even better deal,” Barb continued. “It’s Guess brand, originally seventy-nine dollars, but I got it at T.J. Maxx for eighteen.” “Wow,” Corrina said. “Every time I go there, I never see anything like that.” “Well, you gotta know when to go to these places.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
and not like a statue or a perfume advertisement, but in a realistic way, like how a truck
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
I hate it when people misuse the word 'literally,'' Eva said. Jordy noted that the grammar was corrected but the swearing went unremarked.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
She was a good person and maybe even meant what she said, but he had no idea how to respond. "Thanks," he said. He'd never said that word so much before this week, when he learned how perfectly it could shoot down further conversation. This woman had tried harder than most, and probably deserved better.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
His love for her made her feel like she was wearing sunglasses even when she wasn’t.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
His love for her made her feel like she was wearing sunglasses even when she wasn't.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
When it came to Eva’s life, her mom had the awareness of a fifty-cent guppy; there were sad-eyed janitors at school who seemed to have more insight into Eva’s heart than her own parents did.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
There were Lolo McCaffrey’s thick braids and patchouli-oil smell, crouched down by the nutritional bars, her moon face staring at the label of a Clif Bar like someone who can’t read.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
He sometimes talked about her as if her death were a jackknifed semi on the road ahead. Will viewed it more like the giant crack in their concrete driveway; he felt it, saw it, and walked over it every day, but it was too big and strange to fix.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Dormitories are even cooler than I thought they would be,” Eva said. “They’re like a prison, but the sex is worse,” Braque said.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
He didn’t ever intend to stare at her for such long stretches; it would just happen. When their eyes met, bam, there went five minutes. Or twenty.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Fiona and Jarl had gotten engaged a few weeks before, on Black Friday. Jarl thought they could get a better deal on rings that way.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
She looked like a shorter, wider Hillary Clinton, but with the posture and attitude of someone fifty-eight hours into a sixty-hour workweek.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
hadn’t grown into being a woman, she had become a woman with an exclamation mark, the sort of hardy feminine brute of the Pleistocene from which all women, great and frail, are descended.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
They were generous in the way of people running a garage sale who give things away to the folks who come at the end.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Still, he had been a charismatic, talented scoundrel who almost certainly was on to a new woman after a week in Japan; there was nothing to long for or feel sorry for.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
1 Timothy 6:9—“Those who desire to be rich fall into temptation and a snare, and into many foolish and harmful lusts which drown men in destruction and perdition.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
She sighed. And then she kissed him. And they kissed for a long-ass time.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Have you been in a canoe?” “Anywhere where two people can fit, they can have sex. It’s the law.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
But Octavia was a nice person with a big, generous heart who felt sorry for outsiders and tried to help them. And people like her never get any thanks for their selflessness. They are not the ones with the hardness to make others wait; they are the ones left waiting, until their souls are broken like old pieces of bread and scattered in the snow for the birds. They can go right ahead and aspire to the stars, but the only chance they'll ever have to fly is in a thousand pieces, melting in the hot guts of something predatory.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
2½ cups crushed graham cracker crumbs 1 cup melted Grade A butter 1 cup peanut butter 2½ cups powdered sugar 1 cup milk chocolate chips with 1 teaspoon Grade A butter Mix together the graham cracker crumbs, melted butter, peanut butter, and sugar. Pat into a greased 9-by-13-inch pan. Melt the chips and butter and spread them on top of the bars. Set in the refrigerator until firm. Cut into bars. • • •
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
was like being told you can run free one day—in June several years from now—but during every second of the intervening time, you’ll be getting run over by the world’s slowest steamroller, and every day it cracks a bone, and recracks it, and recracks it, and when you’re eighteen all you’re going to have is a body full of dust, lifted and carried into the future like a flag loose from its mast.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
She lay down on top of the spongy, flower-patterned comforter, but in spite of having slept only three hours, she wasn't tired. She had the pepper in her blood of a soldier being sent to war.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
There was nothing like home her. Just, perhaps, something to hold on to in the absence of one.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Their thing was that they played sad cowboy music, and played cover songs in the style of sad cowboy music. Their cover of “No Diggity” was off the chain! It made hot girls forget you were a dork, which is the point of all music.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Girls were lucky, they didn’t have to have a thing. They just had to look nice and come to your shows and not call you all the time about stupid stuff.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
the label, emblazoned with OREGON TILTH CERTIFIED ORGANIC, GMO FREE, CRUELTY FREE,
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
It made hot girls forget you were a dork, which is the point of all music. Girls were lucky, they didn’t have to have a thing. They just had to look nice and come to your shows and not call you all the time about stupid stuff.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Yes, the dish was flawless, and the wine pairing was supernatural, but these people were out of control. Were they trying to emotionally justify the meal’s price tag? Did they have too many cocktails in the drinks tent? It was a breathtaking meal, one of the best that Cindy had ever had, but the hysteria around her was making her brain red.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
if one day, that woman would seek her out, and for whatever balance of time, Cindy would have a daughter again. For now, she would return to her kitchen, wash the plate, the cup, and the fork, and just live in the world she had created, the world where the two of them existed, and nothing more.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
To Eva, Cousin Randy was an untouchable demigod—an angel’s wing broken from an ancient statue, sent here to help her hover above all things insipid and heartbreaking.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Eva knew that her mom hadn’t gotten the vegan sorbet because it was too expensive. In their home, cost was the main reason why something good didn’t happen.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
WINTERS WERE TOUGH in the Midwest, then and now. I never liked winter. And I hate snow. It’s white, but it darkens your heart.
”
”
Clara Cannucciari (Clara's Kitchen: Wisdom, Memories, and Recipes from the Great Depression)
“
1 bag caramels 5 tablespoons cream ¾ cup butter, melted 1 cup brown sugar 1 cup oatmeal 1 cup flour ½ teaspoon baking soda ¼ teaspoon salt 1 cup chocolate chips ½ cup nuts, chopped (optional) Preheat the oven to 350˚F. Melt the caramels and cream in a double boiler. Cool slightly. Combine the butter, sugar, oatmeal, flour, baking soda, and salt. Mix until crumbly. Press half of this mixture into a 9-by-13-inch pan and bake for 5 minutes. Remove from the oven and sprinkle with the chips, the nuts, and the melted caramel mixture. Sprinkle with the remaining crumbs and bake for 15–20 minutes more at 350˚F. Don’t overbake. Cut while warm.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
2½ cups crushed graham cracker crumbs 1 cup melted Grade A butter 1 cup peanut butter 2½ cups powdered sugar 1 cup milk chocolate chips with 1 teaspoon Grade A butter Mix together the graham cracker crumbs, melted butter, peanut butter, and sugar. Pat into a greased 9-by-13-inch pan. Melt the chips and butter and spread them on top of the bars. Set in the refrigerator until firm. Cut into bars. •
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
no hotel in the world, now known or yet to be conceived, could ever dominate your senses like a 1989 Château Margaux or pack more surprises into twenty seconds than a 2007 Les Clos Sacrés Savennières.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
They stopped at a Subway attached to a gas station. When he placed his order for a foot-long meatball marinara with extra cheese and no vegetables, he wondered if the sandwich artist could tell that his mom had died.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
When Lars first held her, his heart melted over her like butter on warm bread, and he would never get it back. When mother and baby were asleep in the hospital room, he went out to the parking lot, sat in his Dodge Omni, and cried like a man who had never wanted anything in his life until now. •
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)
“
Eleven years later, her cousin’s head on her shoulder, she could’ve held her like that again; even on a train that smelled like hot metal and strange male sweat, she could’ve put her arm around Eva and kept her close and safe, all the way to 95th/Dan Ryan and back again, on an infinite, silver loop.
”
”
J. Ryan Stradal (Kitchens of the Great Midwest)