Jerk Seasoning Quotes

The mere mention of the Farakka Express, which jerks its way eastward each day from Delhi to Calcutta, is enough to throw even a seasoned traveller into fits of apoplexy. At a desert encampment on Namibia's Skeleton Coast, a hard-bitten adventurer had downed a peg of local fire-water then told me the tale. Farakka was a ghost train, he said, haunted by ghouls, Thuggees, and thieves. Only a passenger with a death wish would go anywhere near it.

I took him out of the room and Théoden followed behind us up the stairs and back into the den where I was shocked to see Marco splayed on Théoden’s pillow, jerking his cock and shoving three fingers inside his cum-slicked asshole.

SELF-HELP FOR FELLOW REFUGEES If your name suggests a country where bells might have been used for entertainment, or to announce the entrances and exits of the seasons and the birthdays of gods and demons, it's probably best to dress in plain clothes when you arrive in the United States. And try not to talk too loud. If you happen to have watched armed men beat and drag your father out the front door of your house and into the back of an idling truck, before your mother jerked you from the threshold and buried your face in her skirt folds, try not to judge your mother too harshly. Don't ask her what she thought she was doing, turning a child's eyes away from history and toward that place all human aching starts. And if you meet someone in your adopted country and think you see in the other's face an open sky, some promise of a new beginning, it probably means you're standing too far. Or if you think you read in the other, as in a book whose first and last pages are missing, the story of your own birthplace, a country twice erased, once by fire, once by forgetfulness, it probably means you're standing too close. In any case, try not to let another carry the burden of your own nostalgia or hope. And if you're one of those whose left side of the face doesn't match the right, it might be a clue looking the other way was a habit your predecessors found useful for survival. Don't lament not being beautiful. Get used to seeing while not seeing. Get busy remembering while forgetting. Dying to live while not wanting to go on. Very likely, your ancestors decorated their bells of every shape and size with elaborate calendars and diagrams of distant star systems, but with no maps for scattered descendants. And I bet you can't say what language your father spoke when he shouted to your mother from the back of the truck, "Let the boy see!" Maybe it wasn't the language you used at home. Maybe it was a forbidden language. Or maybe there was too much screaming and weeping and the noise of guns in the streets. It doesn't matter. What matters is this: The kingdom of heaven is good. But heaven on earth is better. Thinking is good. But living is better. Alone in your favorite chair with a book you enjoy is fine. But spooning is even better.

In summer, most ramen restaurants in Tokyo serve hiyashi chūka, a cold ramen noodle salad topped with strips of ham, cucumber, and omelet; a tart sesame- or soy-based sauce; and sometimes other vegetables, like a tomato wedge or sheets of wakame seaweed. The vegetables are arranged in piles of parallel shreds radiating from the center to the edge of the plate like bicycle spokes, and you toss everything together before eating. It's bracing, ice-cold, addictive- summer food from the days before air conditioning. In Oishinbo: Ramen and Gyōza, a young lifestyle reporter wants to write an article about hiyashi chūka. "I'm not interested in something like hiyashi chūka," says my alter ego Yamaoka. It's a fake Chinese dish made with cheap industrial ingredients, he explains. Later, however, Yamaoka relents. "Cold noodles, cold soup, and cold toppings," he muses. "The idea of trying to make a good dish out of them is a valid one." Good point, jerk. He mills organic wheat into flour and hires a Chinese chef to make the noodles. He buys a farmyard chicken from an old woman to make the stock and seasons it with the finest Japanese vinegar, soy sauce, and sake. Yamaoka's mean old dad Kaibara Yūzan inevitably gets involved and makes an even better hiyashi chūka by substituting the finest Chinese vinegar, soy sauce, and rice wine. When I first read this, I enjoyed trying to follow the heated argument over this dish I'd never even heard of. Yamaoka and Kaibara are in total agreement that hiyashi chūka needs to be made with quality ingredients, but they disagree about what kind of dish it is: Chinese, Japanese, or somewhere in between? Unlike American food, Japanese cuisine has boundary issues.

He brought the tray into the bedroom, then set it on the floor next to the bed. At Kellan’s perplexed expression, Vic jerked a thumb over his shoulder. “Hold on, I have to grab one more thing.” Vic scurried to the living room then retrieved the item he wanted. As soon as Kellan’s gaze landed on the gift bag holding the stuffed wolf they’d bought at the market, he slapped a hand to his mouth, his eyes glittering, but happy. Vic sat on the bed and placed the bag next to the egg. “For our baby. I’ll always protect and love them as I protect and love you.” Vic leaned over and kissed the top of the shell peeking out from under the blankets. Kellan grabbed Vic’s hand, twining their fingers together. “I love you, Vic, my big bad wolf.” A lone tear slid down Kellan’s cheek, but his smile remained wide. “Merry Christmas.” Vic pressed a kiss to Kellan’s palm. “Merry Christmas, sweetheart

Who’s got two thumbs and is going to save the world?” she asked, then jerked both of her thumbs towards her smiling face. “This chick.

- So what do you want me to do, Adam? I cannot be everywhere at the same time. I already have to be in three places at once, not just two. My Spanish is much better than it was half a year ago, but I am not native, Adam - I am not Catalan, I am not Spanish. - Alright, alright, alright. Jesus. - What do you mean, Boss Jesus? I am Tomas, the king of the Goys, not the Jews. - HAHAHA. Get serious now. This costs me money. - You’re kidding. You don’t even pay me a salary and my girlfriend is crazy about it. How do you want me to make over 10,000 Euros in net traffic a month if you are sending me to the same Estanco stores that never order and barely have any traffic, just wasting my time, Adam? - Mario made a lot of business with Estancos. - Bullshit, Boss. Mario, Mister Jerk Twister made monkey-business with a handful of Estancos. He sold a set of twelve crumble-cards with a free display in 2012 Spring and he never showed up again, they said. Was he even in Spain, Adam? - That’s not the point. - OK. So what is the point? - Mario made a lot of business. - Would you like to show me the total sum of wholesale figures Mario allegedly made in 2012, Boss? - No. - Because Mario didn’t make 10 000 Euros traffic in an entire year, Boss. Monkey-business. - You are spending 140 Euros on these two kids for the two catalogs and wasting time here with Rachel. - So do you want Rachel to stay here all night to laminate all this by herself, or may I help her so that we can give the catalogs to the two kids and we at least triple our potential tomorrow, so they can do sales, Adam, so they could go and visit all the Estancos as you wish? - Yeah, sure. - Thank you. Adam the tiny Estancos are seasonal and some of them don’t even keep our kinds of products they rely soley on tobacco sales, elder Catalan people. Clubs are opening at every corner, Adam and they need us to supply them with products. They won’t be so seasonal, they cannot rely on the tourism by law they cannot register walk-ins. - Cccc. They register anyone, what are you talking about? - No. Which club? - Club Alfalfa. The custom card client, Mario and Tom made in 2012. - Yeah, the marijuana club where there were two Police razzias both found cocaine twice behind the booth, so far. - But they are open again. Selling weed. - For how long Adam? How many times can they re-open after the Police had shut the club down twice already because of cocaine? How many members or employees they arrested, Adam? Would you bail me out if I go inside the wrong door one day, representing you?

You were really upset the other night. I know you were trying to put on a brave face, but it was obvious Darcy hurt you. Worse than you let on. Now “You were really upset the other night. I know you were trying to put on a brave face, but it was obvious Darcy hurt you. Worse than you let on. Now you’re agreeing to fake a relationship with her? Because of your family? Elle, if they can’t see how amazing you are . . . this isn’t worth it.” Elle ground the toe of her boot into the rug, tracing the singe mark in the paisley pattern from the Birthday Sparkler Incident of 2017. “I don’t really know what I’m doing,” she admitted. The lump inside her throat grew, forcing her to swallow to keep her voice from cracking. “I’m just tired of falling short, Mar.” Margot’s face crumpled. “Elle—” She jerked her chin and sniffed hard, blinking away the film of tears blurring her vision. She smiled and shrugged. “If I can get my family to take me seriously about one thing, see that I have my life together in a way that makes sense to them, maybe they’ll come around to the rest.” Margot shook her head. “So you’re throwing in the towel? You’re going to be like Lydia now? Dating the sorts of people your parents want and shrinking yourself down to be palatable to people who don’t get you? Who don’t even try?” No. God no. Elle wasn’t going to actually compromise who she was or how she lived her life. No, this was a blip on Elle’s radar, a pit stop, a means to an end. Elle wasn’t settling. She just wanted her parents to be proud of her for who she was. If she had to speak their language for a brief bit of time, what was the harm? “No way. This is fake. I just want them to understand I’m not the letdown they think I am. Maybe hearing how awesome I am from someone else, someone like Darcy who’s the sort of person who satisfies their whole nine-to-five I’m a serious adult vibe, will help.” Margot stuck out her tongue, eyes rolling. “Boring, you mean?” Elle shrugged. “Besides, it’s cuffing season and Lydia’s got a boyfriend. Jane’s got Gabe and Daniel has Mike and I’m just—Elle. I’m not exactly jazzed about spending another holiday alone as the black sheep of the family.” “Just Elle is pretty great.” Margot smiled. “But I get it. I mean, I might not be in your shoes, but I understand where you’re coming from. I just want you to remember that you deserve someone you don’t have to fake it with.” Both her brows rose. “And I mean that in all ways.” Elle cracked a smile. “Thanks.

I knew there would be a talk coming, but obviously we couldn't let the food get cold. Or warm, in the case of the tuna tartare with benne seeds I finally got to compare to Jada Knox's review. It really did taste a little bit like coffee, which, contrasted with the cold, clean chunks of tuna and hits of acid, was the perfect mellowing factor. The red stew, with a tender chicken thigh nearly falling apart in the spicy, sharp broth, was both hearty and exciting, the bland, fluffy fufu it was served over the perfect contrast. And the curried goat with roti and crispy potatoes? The whole fried red snapper with jerk seasoning? All the contrasts of flavor and texture made me want to eat and eat and eat until I burst.

when her parents drove up from Iowa to visit. She crouched on the blue-and-green rag rug, the white-painted cabinet door giving a surprised squeak as she jerked it open and peered

Doug falls silent, his chest heaving as he looks down at the wet ashes stuck to his hands. Then, with a sharp jerk of his head, his fury finds me

With tinny drumbeats, the rain pounds the roof My teary eyes compete They can't keep up Breathe Let it go Breathe The vice on my chest tightens its razoring grip I gasp No relief If only tears could soothe the pain Then, I would look upon the tidal waves against these walls without fear Crush and roll me, I'd plead, Mold my body anew But with these tears come no healing, Just death, slow and determined This old girl, this old woman, this old soul lives here inside A tortoise outgrowing this hare's body This youthful skin encasing a crumbling frame I smooth the matted web of curls off my sweaty neck And roll my eyes at the clock How slowly the time squeaks by here in this room, In this comfortless bed I abandon the warmth from under my blanket tower and shiver The draft rattles my spine One by one, striking my vertebrae Like a spoon chiming empty wine glasses, Hitting the same fragile note till my neck shakes the chill away I swipe along the naked floor with a toe for the slippers beneath the bed Plush fabric caresses my feet Stand! Get up With both hands, Gravity jerks me back down Ugh! This cursed bed! No more, I want no more of it I try again My legs quiver in search of my former strength Come on, old girl, Come on, old woman, Come on, old soul, Don't quit now The floor shakes beneath me, Hoping I trip and fall To the living room window, I trudge My joints grind like gravel under tires More pain no amount of tears can soothe away Pinching the embroidered curtain between my knuckles, I find solace in the gloom The wind humming against the window, Makes the house creak and groan Years ago, the cold numbed my pain But can it numb me again, This wretched body and fractured soul? Outside I venture with chants fluttering my lips, Desperate solemn pleas For comfort, For mercy For ease, For health I open the plush throw spiraled around my shoulders And tiptoe around the porch's rain-soaked boards The chilly air moves through me like Death on a mission, My body, an empty gorge with no barriers to stop him, No flesh or bone My highest and lowest extremities grow numb But my feeble knees and crippling bones turn half-stone, half-bone Half-alive, half-dead No better, just worse The merciless wind freezes my tears My chin tumbles in despair I cover myself and sniffle Earth’s scent funnels up my nose: Decay with traces of life in its perfume The treetops and their slender branches sway, Defying the bitter gusts As I turn to seek shelter, the last browned leaf breaks away It drifts, it floats At the weary tree’s feet, it makes its bed alongside the others Like a pile of corpses, they lie Furled and crinkled with age No one mourns their death Or hurries to honor the fallen with thoughtful burials No rage-filled cries echo their protests at the paws trampling their fragile bodies, Or at the desecration by the animals seeking morning relief And new boundaries to mark Soon, the stark canopy stretching over the pitiful sight Will replace them with vibrant buds and leaves Until the wasting season again returns For now, more misery will barricade my bones as winter creeps in Unless Death meets me first to end it

boom rolls over the terrain but stops sharply in a close-ended way, as if jerked back. A hit is blunt and solid like an airborne grunt. When the sound is heard and identified, it isn’t easily forgotten. When Wyoming Game Warden Joe Pickett heard the sound, he was building a seven-foot elk fence on the perimeter of a rancher’s haystack. He paused, his fencing pliers frozen in midtwirl. Then he stepped back, lowered his head, and listened. He slipped the pliers into the back pocket of his jeans and took off his straw cowboy hat to wipe his forehead with a bandanna. His red uniform shirt stuck to his chest, and he felt a single, warm trickle of sweat crawl down his spine into his Wranglers. He waited. He had learned over the years that it was easy to be fooled by sounds of any kind outside, away from town. A single, sharp crack heard at a distance could be a rifle shot, yes, but it could also be a tree falling, a branch snapping, a cow breaking through a sheet of ice in the winter, or the backfire of a motor. “Don’t confirm the first gunshot until you hear the second” was a basic tenet of the outdoors. Good poachers knew that, too. It tended to improve their aim. In a way, Joe hoped he wouldn’t hear a second shot. The fence wasn’t done, and if someone was shooting, it was his duty to investigate.