Jars With Inspirational Quotes

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Despite my ghoulish reputation, I really have the heart of a small boy. I keep it in a jar on my desk.
Robert Bloch
I wanted change and excitement and to shoot off in all directions myself, like the colored arrows from a Fourth of July rocket.
Sylvia Plath (The Bell Jar)
I was my own woman. The next step was to find the proper sort of man.
Sylvia Plath (The Bell Jar)
I wondered what I thought I was burying.
Sylvia Plath (The Bell Jar)
I slept under the moonlight and set my soul free, caged within jars like fireflies".
Prajakta Mhadnak
He was born a better dancer than me. He was a stillborn baby, and he inspired my new product: Dance Lessons In A Jar.
Jarod Kintz (This Book is Not for Sale)
What a man wants is is an arrow into the future and what a woman is is the place the arrow shoots off from.
Sylvia Plath (The Bell Jar)
I was lucky to live in the 20th century, when gefilte fish could be purchased in a jar.
Barbara "Cutie" Cooper (Fall in Love for Life: Inspiration from a 73-Year Marriage)
Scientists say that these things evolved this way over millions of years." He shook his head. "That's a bunch of bunk. I don't think an animal can just all-of-a-sudden decide it wants to make light grow out it's butt. What kind of nonsense is that? Animals don't make light." He pointed to the stars. "God does that. I don't know why or how, but I'm pretty sure it's not chance. It's not some haphazard thing he does in his spare time." He looked at me, and his expression changed from one of wonder to seriousness, to absolute convicton. "Chase, I don't believe in chance." He held up the jar. "This is not chance, neither are the stars."....."And neither are you. So, if your mind is telling you that God slipped up and might have made one giant mistake when it comes to you, you remember the firefly's butt.
Charles Martin (Chasing Fireflies)
In this life, we reap the results of everything that we do; even if the things that we do and the things that we become, are the direct results of circumstances that we could have never controlled, in the first place. They say we are never given more than we can handle; but I don't believe that. We are often given more than we can handle, and that's why so many of us are so broken. The jar breaks when there's too much to handle. The only beauty in all of this, is that jars can be repaired with gold; and because of that, they can become even more beautiful than they were before.
C. JoyBell C.
I drank a jar of coffee And I took some of these
Mark E. Smith
Don't be anyone's firefly in a jar! A lot of people are attracted to the light. Some are also intimidated by it. They selfishly try to keep it for themselves. Sometimes it happens so fast, you don't even realize you're being captured. There is magic within you that will suffocate in a jar. If you wake up one morning and realize there's a lid above you, do whatever it takes to free yourself. Life is much better beyond the jar. The world needs your light! Shine, Baby, shine!
Sheri Fink
The whole world is like an opened candy jar, and we're plunging in for the best treats
Vicki Alayne Bradley (Finding Home: A Creative Journey on a Trip Around the World)
No one benefits from an empty jar; fill yourself first before pouring out to others.
Matshona Dhliwayo
His hot and bothered body of sweat felt refreshing against my flesh, like the water beads on a frosty Mason jar of lemonade the summer of my first blush with self-rule and release, even though it was February.
Heather Angelika Dooley (Ink Blot in a Poet's Bloodstream)
I don't have the slightest doubt that to tell a story like this, you couldn't do it with words. There are only 46 minutes of dialogue scenes in the film, and 113 of non-dialogue. There are certain areas of feeling and reality—or unreality or innermost yearning, whatever you want to call it—which are notably inaccessible to words. Music can get into these areas. Painting can get into them. Non-verbal forms of expression can. But words are a terrible straitjacket. It's interesting how many prisoners of that straitjacket resent its being loosened or taken off. There's a side to the human personality that somehow senses that wherever the cosmic truth may lie, it doesn't lie in A, B, C, D. It lies somewhere in the mysterious, unknowable aspects of thought and life and experience. Man has always responded to it. Religion, mythology, allegories—it's always been one of the most responsive chords in man. With rationalism, modern man has tried to eliminate it, and successfully dealt some pretty jarring blows to religion. In a sense, what's happening now in films and in popular music is a reaction to the stifling limitations of rationalism. One wants to break out of the clearly arguable, demonstrable things which really are not very meaningful, or very useful or inspiring, nor does one even sense any enormous truth in them.
Stanley Kubrick
Disturbing encounters in life spur reflective thinking that jars a person from his or her exhausted ideologies and way of living. A person who lives passionately will develop a philosophic outlook because the road of excess leads to knowledge. Enthusiasm will frequently make a person look foolish, and result in intermittent periods of despondency and self-questioning, yet only exuberance and a degree of risk-taking leads us to wisdom.
Kilroy J. Oldster (Dead Toad Scrolls)
Butterflies have often been used as a metaphor for freedom. Turning every single hobby into a hustle is akin to walking around with a cyanide-filled jar to kill and pin every butterfly you see. Sometimes it’s better to just enjoy the chaos of your creative flow without trying to capture and catalyze it.
Anne-Laure Le Cunff
تمام عمر به خودم می‌گفتم درس خواندن، مطالعه، نوشتن و دیوانه‌وار کار کردن چیزی است که می‌خواهم بکنم، و در واقع به نظر می‌رسید که عین حقیقت باشد.
Sylvia Plath (The Bell Jar)
Make sure you embrace days more than a jar does mayonnaise.
Noah Nichols
Let me live love and say it well in good sentences.
Sylvia Plath (The Bell Jar)
Si no esperas nada de nadie, nunca estarás decepcionado".
Sylvia Plath (The Bell Jar)
It's a trap!
Jar-Jar Binks
The Jumblies I They went to sea in a Sieve, they did, In a Sieve they went to sea: In spite of all their friends could say, On a winter's morn, on a stormy day, In a Sieve they went to sea! And when the Sieve turned round and round, And every one cried, 'You'll all be drowned!' They called aloud, 'Our Sieve ain't big, But we don't care a button! we don't care a fig! In a Sieve we'll go to sea!' Far and few, far and few, Are the lands where the Jumblies live; Their heads are green, and their hands are blue, And they went to sea in a Sieve. II They sailed away in a Sieve, they did, In a Sieve they sailed so fast, With only a beautiful pea-green veil Tied with a riband by way of a sail, To a small tobacco-pipe mast; And every one said, who saw them go, 'O won't they be soon upset, you know! For the sky is dark, and the voyage is long, And happen what may, it's extremely wrong In a Sieve to sail so fast!' Far and few, far and few, Are the lands where the Jumblies live; Their heads are green, and their hands are blue, And they went to sea in a Sieve. III The water it soon came in, it did, The water it soon came in; So to keep them dry, they wrapped their feet In a pinky paper all folded neat, And they fastened it down with a pin. And they passed the night in a crockery-jar, And each of them said, 'How wise we are! Though the sky be dark, and the voyage be long, Yet we never can think we were rash or wrong, While round in our Sieve we spin!' Far and few, far and few, Are the lands where the Jumblies live; Their heads are green, and their hands are blue, And they went to sea in a Sieve. IV And all night long they sailed away; And when the sun went down, They whistled and warbled a moony song To the echoing sound of a coppery gong, In the shade of the mountains brown. 'O Timballo! How happy we are, When we live in a Sieve and a crockery-jar, And all night long in the moonlight pale, We sail away with a pea-green sail, In the shade of the mountains brown!' Far and few, far and few, Are the lands where the Jumblies live; Their heads are green, and their hands are blue, And they went to sea in a Sieve. V They sailed to the Western Sea, they did, To a land all covered with trees, And they bought an Owl, and a useful Cart, And a pound of Rice, and a Cranberry Tart, And a hive of silvery Bees. And they bought a Pig, and some green Jack-daws, And a lovely Monkey with lollipop paws, And forty bottles of Ring-Bo-Ree, And no end of Stilton Cheese. Far and few, far and few, Are the lands where the Jumblies live; Their heads are green, and their hands are blue, And they went to sea in a Sieve. VI And in twenty years they all came back, In twenty years or more, And every one said, 'How tall they've grown! For they've been to the Lakes, and the Torrible Zone, And the hills of the Chankly Bore!' And they drank their health, and gave them a feast Of dumplings made of beautiful yeast; And every one said, 'If we only live, We too will go to sea in a Sieve,--- To the hills of the Chankly Bore!' Far and few, far and few, Are the lands where the Jumblies live; Their heads are green, and their hands are blue, And they went to sea in a Sieve.
Edward Lear
A lot of us first aspired to far-ranging travel and exotic adventure early in our teens; these ambitions are, in fact, adolescent in nature, which I find an inspiring idea...Thus, when we allow ourselves to imagine as we once did, we know, with a sudden jarring clarity, that if we don't go right now, we're never going to do it. And we'll be haunted by our unrealized dreams and know that we have sinned against ourselves gravely.
Tim Cahill
When people think you're a "good person", they're essentially putting you inside of this jar with a label on it and the ingredients on that label are whatever the fuck they think "good person" means. Of course it always just basically means "this person was born to make me feel good in any circumstance of my life." And then they pound you into that jar--every inch of you-- and think you've gone spoiled rotten when the time arises that you're no longer making them feel good, for whatever reasons that may be. And that's "good person" from other people's perspectives. Meanwhile, "good person" in first person perspective is basically "hypocrite". It's basically "let me enact these roles I think I am supposed to perform so God and mama Mary and and the neighborhood will believe I am a good person." I am always described as a "good person" and from any perspective that's coming from, I hate hearing that. I hate it. It either means they think they can stuff me in a jar and mix me with their kool aide; or it means I am sticking myself in my own jar and mixing myself with everyone's kool aide. I am a fucking wonderful person-- that is what I am. And that is exactly how to say it: "fucking wonderful"! Not just wonderful. Fucking wonderful. It's not good; it's full of wonderment! It's not bad; it's full of wonderment! So, am I a good person? I have a heart that bleeds with others and a soul that gives people homes. I don't need to be good. I need to be wonderful.
C. JoyBell C.
Except for my net, everything I have need of in the world is contained in that bag—including a second hat and a rather sizable jar of cold cream of roses. Do not tell me you couldn’t travel with as little. I have faith that men can be as reasonable and logical as women if they but try.” He shook his head. “I cannot seem to formulate a clear thought in the face of such original thinking, Miss Speedwell. You have a high opinion of your sex.” I pursed my lips. “Not all of it. We are, as a gender, undereducated and infantilized to the point of idiocy. But those of us who have been given the benefit of learning and useful occupation, well, we are proof that the traditional notions of feminine delicacy and helplessness are the purest poppycock.” “You have large opinions for so small a person.” “I daresay they would be large opinions even for someone your size,” I countered. “And where did you form these opinions? Either your school was inordinately progressive or your governess was a Radical.” “I never went to school, nor did I have a governess. Books were my tutors, Mr. Stoker. Anything I wished to learn I taught myself.” “There are limits to an autodidactic education,” he pointed out. “Few that I have found. I was spared the prejudices of formal educators." “And neither were you inspired by them. A good teacher can change the course of a life,” he said thoughtfully. “Perhaps. But I had complete intellectual freedom. I studied those subjects which interested me—to the point of obsession at times—and spent precious little time on things which did not.” “Such as?” “Music and needlework. I am astonishingly lacking in traditional feminine accomplishments.” He cocked his head. “I am not entirely astonished.” But his tone was mild, and I accepted the statement as nothing like an insult. In fact, it felt akin to a compliment. “And I must confess that between Jane Austen and Fordyce’s Sermons, I have developed a general antipathy for clergymen. And their wives,” I added, thinking of Mrs. Clutterthorpe. “Well, in that we may be agreed. Tell me, do you find many people to share your views?” “Shockingly few,” I admitted.
Deanna Raybourn (A Curious Beginning (Veronica Speedwell, #1))
Your lingering presence erodes me. Heartbeat by heartbeat. Cell by aging cell. Washing away any sense of self I ever had. Intruding into a nothingness I've struggled to find the pieces to fill. A jar filled with stones, piled with pebbles, topped with sand, only to be left with the knowledge that water, with enough time and persistence, has the power to wash it all away. Your name is on my lips. Frozen. A familiar cadence of syllables that once soothed me. A name I can't speak. Can't think of. Not on this shore, at our lake. Not on this day. When only a year ago, with a foreshadowing that is now ice in my veins, you stood next to me, in this jacket, your hand in mine, so warm, and stared out at this expanse and whispered in awe, "This is what a cold lake looks like.
S.A. McAuley (This is What a Cold Lake Looks Like)
Never see yourself as someone who will lose love if she loses a man. You are the love. You are the ethereal hand watering your celestial flowers. You are the bliss. There are clouds moving in and out of your lungs; you are the bees and you are the honeycomb and you are this honey in your own jar and then atop your own tongue! There are a trillion reasons why you are the love. The man was never one of them.
C. JoyBell C.
Walking under Dusk, Moonlit leaf shadows were cast on my skin from the trees above, every step I took was taking a step deeper into magic. Silent whispers of mystical mouthes pulling me in deeper. Then the lights from inside the house turned on. A few seconds later, the fence lights went on. Just like that, the leafy ghosts on my skin ran away and the faery voices ran home. It seems like the creations of man kill magic in so many ways— even the light bulb does this! Oh to be a race of people designing magical things, if someone could capture pieces of Moonlight and place it in a jar; or other things like that, then we could stop killing the magic and be filled with it instead. Or maybe we are already always filled with it. It's the bringing out that we have trouble with. Stop being a doorknob, darling! Be magical, instead!
C. JoyBell C.
By just spending a few minutes in gratitude each day, you'll notice your thoughts start to shift in a remarkably short period of time. Most of us aren't used to practicing gratitude, so the effects are noticeable immediately since you're using a part of your brain that probably hasn't been used much before, at all. As you notice your thoughts shifting, you'll also notice your mood shifting. You'll feel better. Joyous, even. And when you're in that joyous, happy place-that's when the miracles start happening.
Josie Robinson (The Gratitude Jar: A Simple Guide to Creating Miracles)
I didn't want my picture taken because I was going to cry. I didn't know why I was going to cry, but I knew that if anybody spoke to me or looked at me too closely the tears would fly out of my eyes and the sobs would fly out of my throat and I'd cry for a week. I could feel the tears brimming and sloshing in me like water in a glass that is unsteady and too full. "She wants," said Jay Cee wittily, "to be everything." I said I wanted to be a poet. Then they scouted about for something for me to hold. Jay Cee suggested a book of poems, but the photographer said no, that was too obvious. It should be something that showed what inspired the poems. Finally Jay Cee unclipped the single, long-stemmed paper rose from her latest hat.
Sylvia Plath (The Bell Jar)
the true honour of things; we become alternately merchants and merchandise, and we ask, not what a thing truly is, but what it costs.” –Seneca, c. 4 BC–65 AD “To you, all you have seems small: to me, all I have seems great. Your desire is insatiable, mine is satisfied. See children thrusting their hands into a narrow-necked jar, and striving to pull out the nuts and figs it contains: if they fill the hand, they cannot pull it out again, and then they fall to tears. Let go a few of them, and then you can draw out the rest!’ You, too, let your desire go! Covet not many things, and you will obtain.” –Epictetus, 55–135 AD “Beauty of style and harmony and grace and good rhythm depend on simplicity.” –Plato, c. 427 BC–c. 347 BC “The only wealth which you will keep forever is the wealth you have given away.” –Marcus Aurelius, 121–180 AD
Francine Jay (Miss Minimalist: Inspiration to Downsize, Declutter, and Simplify)
Down every aisle a single thought follows me like a shadow: Brand Italy is strong. When it comes to cultural currency, there is no brand more valuable than this one. From lipstick-red sports cars to svelte runway figures to enigmatic opera singers, Italian culture means something to everyone in the world. But nowhere does the name Italy mean more than in and around the kitchen. Peruse a pantry in London, Osaka, or Kalamazoo, and you're likely to find it spilling over with the fruits of this country: dried pasta, San Marzano tomatoes, olive oil, balsamic vinegar, jars of pesto, Nutella. Tucked into the northwest corner of Italy, sharing a border with France and Switzerland, Piedmont may be as far from the country's political and geographical center as possible, but it is ground zero for Brand Italy. This is the land of Slow Food. Of white truffles. Barolo. Vermouth. Campari. Breadsticks. Nutella. Fittingly, it's also the home of Eataly, the supermarket juggernaut delivering a taste of the entire country to domestic and international shoppers alike. This is the Eataly mother ship, the first and most symbolically important store for a company with plans for covering the globe in peppery Umbrian oil, and shavings of Parmigiano-Reggiano Vacche Rosse. We start with the essentials: bottle opener, mini wooden cutting board, hard-plastic wineglasses. From there, we move on to more exciting terrain: a wild-boar sausage from Tuscany. A semiaged goat's-milk cheese from Molise. A tray of lacy, pistachio-pocked mortadella. Some soft, spicy spreadable 'nduja from Calabria. A jar of gianduja, the hazelnut-chocolate spread that inspired Nutella- just in case we have any sudden blood sugar crashes on the trail.
Matt Goulding (Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture (Roads & Kingdoms Presents))
1¼ cups white wine vinegar 1¾ cups water 2½ tablespoons sugar ½ bay leaf 4 thyme sprigs A pinch of dried chile flakes ½ teaspoon coriander seeds 2 whole cloves 4 garlic cloves, halved 1½ teaspoons sea salt Combine all the ingredients in a saucepan and bring to a boil. Add small or chopped vegetables to the brine, cooking each type of vegetable separately and removing them when they are cooked but still a little crisp. Remove the vegetables with a slotted spoon and set them aside to cool to room temperature. Once all the vegetables are cooked and cooled, allow the brine to cool as well. Stir the vegetables together gently in a large bowl, then transfer to jars or other covered containers, cover with the cooled pickle brine, and refrigerate. You can keep this basic brine in your refrigerator and reheat it to make fresh pickles when you are inspired by a trip to the farmers’ market.
Alice Waters (My Pantry: Homemade Ingredients That Make Simple Meals Your Own)
You fool of a jinni! LET ME OUT! Startled from my thoughts, I pull Zhian’s jar from my sleeve and turn it over. I can easily imagine him swirling inside, a cloud of smoke and fury. Be silent, Zhian. I’ll decide when you’re let out, and right now, you’re not inspiring my merciful side. He howls and hurls insults, which I try to ignore as I trail after Aladdin. I have Zhian at last. At any moment I could break open the jar and free him, fulfilling my end of the bargain and claiming my freedom. But what happens next? The humiliation of being captured by the humans will have made Zhian furious. He’s had two moons to feed his hatred of humans, and by now it is ravenous, destructive. If I let him out now, Parthenia will not stand a chance. He’ll destroy the city from the inside out, regardless of my deal with his father. I have to release him outside the city walls and trust that the wards will protect everyone inside from his inevitable wrath. Aladdin heads back toward his rooms, and I follow at a distance, my chest feeling emptier than ever. It’s time to say goodbye.
Jessica Khoury (The Forbidden Wish (The Forbidden Wish, #1))
Ultimately then, as one gets ready for kundalini awakening, the goal is to help those chakras clear, open, and align. Kundalini will respond with the greatest ease of motion accomplished and will demonstrate how well it knows what to do. As you begin to work through these chakras blockages or energetic reversals, you may find that those struggles look something like this. Blockages for the root chakra may look like low energy, general fear, persistent exhaustion, identity crisis, feeling isolated from the environment, eating disorders, general lack or erratic appetite, blatant materialism, difficulty saving money, or overall constant health problems. For the sacral chakra, blockages or reversals may look like lack of creativity, lack of inspiration, low or no motivation, low or no sexual appetite, feelings of insignificance, feelings of being unloved, feelings of being unaccepted, feelings of being outcasted, inability to care for oneself or persistent and recurrent problems of relationship with one's intimate partners. Blockages may look like identity crises or deficits for the solar plexus chakra, low self-esteem, low or no self-esteem, digestive problems, food intolerance, poor motivation, persistent weakness, constant nausea, anxiety disorders, liver disorder or disease, repeated illnesses, loss of core strength, lack of overall energy, recurrent depression with little relief, feelings of betrayal, For the chakra of the heart, reversals and blockages may seem like the inability to love oneself or others, the inability to put others first, the inability to put oneself first, the inability to overcome a problem ex, constant grudges, confidence issues, social anxiety or intense shyness, the failure to express emotions in a healthy way, problems of commitment, constant procrastination, intense anxiety For the throat chakra, blockages might seem like oversharing, inability to speak truthfully, failure to communicate with others, severe laryngitis, sore throats, respiratory or airway constraints, asthma, anemia, excessive exhaustion, inability to find the right words, paralyzing fear of confusion, nervousness in public situations, sometimes extreme dizziness, physical submissiveness, verba. For the third eye chakra, blockages or reversals might seem like a lack of direction in life, increasingly intense feelings of boredom or stagnation, migraines, insomnia, eye or vision problems, depression, high blood pressure, inability to remember one's dreams, constant and jarring flashbacks, closed-mindedness, fear, history of mental disorders, and history of addiction. For the crown chakra, blockages may look like feelings of envy, extreme sadness, need for superiority over others, self-destructive behaviors, history of addiction, generally harmful habits, dissociations from the physical plane, inability to make even the easiest decisions, persistent exhaustion, terrible migraines, hair loss, anemia, cerebral confusion, poor mental control, lack of intellect.
Adrian Satyam (Energy Healing: 6 in 1: Medicine for Body, Mind and Spirit. An extraordinary guide to Chakra and Quantum Healing, Kundalini and Third Eye Awakening, Reiki and Meditation and Mindfulness.)
Now, with all seven of these chakras revolving in the right direction with no blockages whatsoever, your kundalini would not be able to help itself from rising into that state of bliss, which it perceives above. Ultimately then, as one gets ready for kundalini awakening, the goal is to help those chakras clear, open, and align. Kundalini will respond with the greatest ease of motion accomplished and will demonstrate how well it knows what to do. As you begin to work through these chakras blockages or energetic reversals, you may find that those struggles look something like this. Blockages for the root chakra may look like low energy, general fear, persistent exhaustion, identity crisis, feeling isolated from the environment, eating disorders, general lack or erratic appetite, blatant materialism, difficulty saving money, or overall constant health problems. For the sacral chakra, blockages or reversals may look like lack of creativity, lack of inspiration, low or no motivation, low or no sexual appetite, feelings of insignificance, feelings of being unloved, feelings of being unaccepted, feelings of being outcasted, inability to care for oneself or persistent and recurrent problems of relationship with one's intimate partners. Blockages may look like identity crises or deficits for the solar plexus chakra, low self-esteem, low or no self-esteem, digestive problems, food intolerance, poor motivation, persistent weakness, constant nausea, anxiety disorders, liver disorder or disease, repeated illnesses, loss of core strength, lack of overall energy, recurrent depression with little relief, feelings of betrayal, For the chakra of the heart, reversals and blockages may seem like the inability to love oneself or others, the inability to put others first, the inability to put oneself first, the inability to overcome a problem ex, constant grudges, confidence issues, social anxiety or intense shyness, the failure to express emotions in a healthy way, problems of commitment, constant procrastination, intense anxiety For the throat chakra, blockages might seem like oversharing, inability to speak truthfully, failure to communicate with others, severe laryngitis, sore throats, respiratory or airway constraints, asthma, anemia, excessive exhaustion, inability to find the right words, paralyzing fear of confusion, nervousness in public situations, sometimes extreme dizziness, physical submissiveness, verba. For the third eye chakra, blockages or reversals might seem like a lack of direction in life, increasingly intense feelings of boredom or stagnation, migraines, insomnia, eye or vision problems, depression, high blood pressure, inability to remember one's dreams, constant and jarring flashbacks, closed-mindedness, fear, history of mental disorders, and history of addiction. For the crown chakra, blockages may look like feelings of envy, extreme sadness, need for superiority over others, self-destructive behaviors, history of addiction, generally harmful habits, dissociations from the physical plane, inability to make even the easiest decisions, persistent exhaustion, terrible migraines, hair loss, anemia, cerebral confusion, poor mental control, lack of intellect.
Adrian Satyam (Energy Healing: 6 in 1: Medicine for Body, Mind and Spirit. An extraordinary guide to Chakra and Quantum Healing, Kundalini and Third Eye Awakening, Reiki and Meditation and Mindfulness.)
The jar of oil, shall never run out.
Lailah Gifty Akita
Real risk isn't always grandiose. The act of swallowing bravery is often so miniscule, it goes completely unrecognized by the outside world. In due time our psyches and souls are primed to adapt, integrate, and digest even the rustiest, clankiest, most bitterly jarring parts of life; to become more comfortable with the uncomfortable so much so that it becomes lifeforce. Microdoses help us build the fortitude to absorb, integrate, expand, contribute, and construct the new matrix of presence and inter-beingness. The cumulative effect of such actions cannot be overstated. Consistent microdoses of bravery have powerful, palpable effects. Vitality emerges through the nourishment of real droplets of risk, sustained over time; not impulsive grand gestures and binges disguised as noble and big.
Kristen Lee (Worth the Risk: How to Microdose Bravery to Grow Resilience, Connect More, and Offer Yourself to the World)
As he listened about the paint in the tube, Dr. Sheffield wondered if toothpaste could be put in such a tube. At that time, a family had a jar of toothpaste, and, when ready to brush their teeth, each person would moisten the brush bristles, dip the brush into the jar, and remove a small glob of toothpaste. Dr. Sheffield believed this was unsanitary. Dr. Sheffield had his own brand of toothpaste, Créme Dentifrice, so he decided to market it in tubes. People liked the idea, and soon Colgate, a leading national toothpaste brand, was using the packaging technique as well. The first tubes were metal, but, when there was a metal shortage in the 1940s because of World War II, the tubes began to be made with plastic as well, and, in recent days, they are made completely of plastic. Also, caps used to unscrew, but many are now flip-top so that the cap does not roll away. Dentists recommend you use this product three times a day, so you have likely seen this accidental discovery . . . the toothpaste tube.
Riddleland (Epic Stories For Kids and Family - Accidental Discoveries That Changed Our World: Fascinating Origins of Discoveries and Inventions to Inspire Curious Young Readers (Books For Curious Kids Book 2))
In the tin-covered porch Mr Chawla had constructed at the rear of the house she had set up her outdoor kitchen, spilling over into a grassy patch of ground. Here rows of pickle jars matured in the sun like an army balanced upon the stone wall; roots lay, tortured and contorted, upon a cot as they dried; and tiny wild fruit, scorned by all but the birds, lay cut open, displaying purple-stained hearts. Ginger was buried underground so as to keep it fresh; lemon and pumpkin dried on the roof; all manner of things fermented in tightly sealed tins; chilli peppers and curry leaves hung from the branches of a tree, and so did buffalo curd, dripping from a cloth on its way to becoming paneer. Newly strong with muscles, wiry and tough despite her slenderness, Kulfi sliced and pounded, ground and smashed, cut and chopped in a chaos of ingredients and dishes. ‘Cumin, quail, mustard seeds, pomelo rind,’ she muttered as she cooked. ‘Fennel, coriander, sour mango. Pandanus flour, lichen and perfumed kewra. Colocassia leaves, custard apple, winter melon, bitter gourd. Khas root, sandalwood, ash gourd, fenugreek greens. Snake-gourd, banana flowers, spider leaf, lotus root …’ She was producing meals so intricate, they were cooked sometimes with a hundred ingredients, balanced precariously within a complicated and delicate mesh of spices – marvellous triumphs of the complex and delicate art of seasoning. A single grain of one thing, a bud of another, a moist fingertip dipped lightly into a small vial and then into the bubbling pot; a thimble full, a matchbox full, a coconut shell full of dark crimson and deep violet, of dusty yellow spice, the entire concoction simmered sometimes for a day or two on coals that emitted only a glimmer of faint heat or that roared like a furnace as she fanned them with a palm leaf. The meats were beaten to silk, so spiced and fragrant they clouded the senses; the sauces were full of strange hints and dark undercurrents, leaving you on firm ground one moment, dragging you under the next. There were dishes with an aftertaste that exploded upon you and left you gasping a whole half-hour after you’d eaten them. Some that were delicate, with a haunting flavour that teased like the memory of something you’d once known but could no longer put your finger on. Pickled limes stuffed with cardamom and cumin, crepuscular creatures simmered upon the wood of a scented tree, small river fish baked in green coconuts, rice steamed with nasturtium flowers in the pale hollow of a bamboo stem, mushrooms red – and yellow-gilled, polka-dotted and striped. Desire filled Sampath as he waited for his meals. Spice-laden clouds billowed forth and the clashing cymbals of pots and pans declared the glory of the meal to come, scaring the birds from the trees about him.
Kiran Desai (Hullabaloo in the Guava Orchard)
Whenever my mind is muddied by fears, longings, and unsolved problems and my body poised to fight or flee, I try to picture that jar of pond water. As I 'quiet myself' my anxieties sink and clarity emerges: there is no place that God is not, no calamity to be faced without Jesus by my side, and nothing in all creation that can separate me from God’s love.
Esther Hizsa
The glue of His love patches our wounds so we can keep serving as His vessels, His treasures in fragile clay jars. Despite our flaws, we are worthy to share His love.
Gary Chapman (Love Is a Verb Devotional: 365 Daily Inspirations to Bring Love Alive)
We now have this light shining in our hearts, but we ourselves are like fragile clay jars containing this great treasure. This makes it clear that our great power is from God, not from ourselves. —2 Corinthians 4:7
Gary Chapman (Love Is a Verb Devotional: 365 Daily Inspirations to Bring Love Alive)
Like that cracked and broken pot, we humans are flawed. We have been damaged by pain, persecution, and disappointment. Yet God sees the value in each of us and continues to use us as His messengers, witnesses, and examples. The glue of His love patches our wounds so we can keep serving as His vessels, His treasures in fragile clay jars. Despite our flaws, we are worthy to share His love.
Gary Chapman (Love Is a Verb Devotional: 365 Daily Inspirations to Bring Love Alive)
The finger in the jar atop the entertainment center served as a reminder: death was far kinder than the fate Juanita could have suffered at the hands of that other man.
Heidi Glick (Dog Tags)
You want to know what gets on my nerves? When people say 'you can't be a Christian because you're LGBT+, or you used to be a Muslim/Hindu/atheist/pretty much anything else really'. The reason people say those things is because we believe doing so is sinning, but haven't we all sinned? Aren't we all in the same boat, at the mercy of the storm raging outside? If so, why keep to ourselves in what we think is the safest corner, but the whole boat sinks nonetheless? Every sin, whether it's stealing a cookie from the cookie jar to murdering and robbing an innocent child is sin. Even if you have never done any wrong, except did one thing, isn't your soul still poisoned, still doomed to being a sinner? Why must we separate ourself because we believe we are 'righteous', when in doing so we simply dirty ourselves in sinful dust even more so, yet continue to believe ourselves better then anyone else? If you don't think you are worthy, or can possibly be righteous, well, I'm afraid your not on track. The only reason we are even not-dead-yet is because a perfect soul died after never sinning, Jesus payed the price we so selfishly went into debt for because we wanted temporary satisfaction and worthless paper called money. If we have all been called to be clean, why must we refuse this and say others are dirty, when if that's true we are dirty as well ourselves? We sink the boat we are on to see others drown, yet in the process we drown ourselves. We have been selfish, lazy, prideful, and sinful, every one of is, and yet are so blind we cannot even see the great light that calls us to be clean and perfect. There is no such thing as too far gone, so why do we say others are too far gone yet set the bar lower for ourselves? Are we more perfect, more righteous, more forgiven then people who don't know God as well as we do? Surely not! If we know God, instead of keeping him to ourselves we are quite clearly instructed to give freely in the Bible, and yet we refuse to do so for the sake of our sinful pride. Why do we not reach down, and get our knees dirty to help the poor? What is stopping us from going that extra mile, from giving more then you have, from reaching out with the great news of the savior? We are too prideful, we don't want our silken robes to get muddy in someone else's sin even when they're already disgusting in ours. We tell ourselves we're are too tired to walk the extra mile, yet powerful enough to strike down the needy and ones in poverty. We are too greedy, we would rather keep the Savior to ourselves then give it, even though in giving you get even more. What right do we have to choose who should come with us into heaven? What heavenly authority gave us the power to say 'you sin, you cannot come to heaven', even though we sinners think we can when there is no difference between us? Any one can truly believe, there is no 'special requirement' to be a Christian other then to know God exists (well, duh you didn't need to tell us that) and to know you are a sinner and to try to not sin, even though we all fail miserably at that, and to love God with all your heart and soul and mind, and to love your neighbor as much as God loves them. (No, autocorrect is not a human, I hate it too). There is no human on earth who is perfect, if you believe yourself to be so you are even more wrong then before. If there is anyone reading this, who is suicidal or LGBT+ and have been bullied or just don't know, trust me, there is nothing, NOTHING preventing you from believing except for your own will. I don't know if this is a quote or a rant ;;
Unicornfarts2000
Living life was like putting the beach into a jar. The point wasn't to fit everything in; it was to attend to the most important things first - the big, beautiful rocks - the most valuable people and experiences - and fit the lesser things in around them. Otherwise, the best things might get left out.
James Patterson
The resonant space of nondual therapy allows client and practitioner to remain distinct yet ultimately inseparable through their shared being. This is intimacy and compassion at the deepest level, transcending subject/object division while not denying individuality, sensations, feelings or boundaries. As Rumi expressed, 'We are the mirror as well as the face in it. We are tasting the taste this minute of eternity. We are pain and what cures pain, both. We are the sweet cold water and the jar that pours.
Laura Patryas (Awaken To Love: Reclaiming Wholeness through Embodied Nonduality with Jungian Wisdom, Psychosynthesis & Internal Family Systems)
Do you know what color the coffee fruit is?" "Brown... like coffee?" "It's red. They're smooth, like cherries." "At first I thought the fruits were the beans that they sold in jars. But I never knew that those were actually the seeds and that they were white before they were roasted. You never know what something really looks like if you're only looking at it from one direction.
Satoru Nii (WIND BREAKER, Vol. 1)
A shopkeeper had an assistant whose eyes were crossed and thus saw everything double. One day, the shopkeeper asked his assistant to grab a one-of-a-kind, expensive jar of rose water from the storeroom for a special customer. The assistant ran to the storeroom, only to return moments later and ask, “I see two jars, which one would you like me to bring?” The shopkeeper impatiently sighed, as he had grown accustomed to such questions. The shopkeeper decided to try a new tactic with his assistant so he said, “Break one of the jars and bring me the one that’s left!” The assistant apprehensively followed the shopkeeper’s orders and broke one of the jars, which of course caused “the other” jar to break too.
A. Helwa (Secrets of Divine Love Journal: Insightful Reflections that Inspire Hope and Revive Faith)
A lot of us first aspired to far-ranging travel and exotic adventure early in our teens; these ambitions are, in fact, adolescent in nature, which I find an inspiring idea….Thus, when we allow ourselves to imagine as we once did, we know, with a sudden jarring clarity, that if we don’t go right now, we’re never going to do it. And we’ll be haunted by our unrealized dreams and know that we have sinned against ourselves gravely. —TIM CAHILL, “EXOTIC PLACES MADE ME DO IT
Rolf Potts (Vagabonding: An Uncommon Guide to the Art of Long-Term World Travel)
My lola had made a few jars of her specialty, matamis na bao, or coconut jam, to spread on our pandesal and kakanin. The fragrant smell of coconut cream, caramelized sugar, and pandan leaves wafted through the room, the intoxicating aroma of the dark, sticky jam making my mouth water. I scanned the contents of the fridge, waiting for inspiration to strike. Whatever I made had to be small and snack-y, so as to complement but not draw attention from my grandmother's sweet, sticky rice cakes. Maybe some kind of cookie to go with our after-dinner tea and coffee? Coco jam sandwiched between shortbread would be great, but sandwich cookies were a little heavier and more fiddly than what I was looking for. Maybe if they were open-faced? As I thought of a way to make that work, my eyes fell on the pandan extract in the cabinet and everything clicked into place. Pandan thumbprint cookies with a dollop of coconut jam! Pandan and coconut were commonly used together, plus the buttery and lightly floral flavor of the cookies would balance well against the rich, intense sweetness of the jam.
Mia P. Manansala (Arsenic and Adobo (Tita Rosie's Kitchen Mystery, #1))
Sylvia Plath's achingly powerful The Bell Jar weaves her personal battle with depression into the tapestry of fiction. Ned Vizzini's best-selling It's Kind of a Funny Story was inspired by his own psychiatric hospitalization. The House on Mango Street, by Sandra Cisneros, contains
Jessica Lourey (Rewrite Your Life: Discover Your Truth Through the Healing Power of Fiction)
I truly believe experiencing gratitude on a daily basis will bring about more positive changes than any other thing you've tried before.
Josie Robinson (The Gratitude Jar: A Simple Guide to Creating Miracles)
You may not feel the full benefits of your gratitude practice at first, but in due time they will reveal themselves. Before you know it, there will be dozens, if not hundreds, of people, places, and things you will feel immensely grateful for in your life.
Josie Robinson (The Gratitude Jar: A Simple Guide to Creating Miracles)
You are powerful. And we need you to be. The planet needs all of us to show up and show out. To claim our birthright. The simple act of practicing gratitude, consistently, is your invitation to a new life. Accepting the invitation is now up to you.
Josie Robinson (The Gratitude Jar: A Simple Guide to Creating Miracles)
Simple gratitude practices can be incorporated easily, and I find myself using a handful of them every day. When I let up on the consistency, it shows. My life feels slightly off-kilter. That feeling is useful information and tells me to go back to basics and practice gratitude for all the good, and even what feels like (at the time) the not-so-good, experiences. They all prove useful. When paired with time, it equals perspective, and perspective is a powerful thing because it leads to gratitude.
Josie Robinson (The Gratitude Jar: A Simple Guide to Creating Miracles)
Never underestimate your own strength. We humans are resilient, strong creatures, able to bounce back from the brink time and again. We are not at the mercy of externals. Ever. It's only our thoughts that have us feeling like rudderless ships.
Josie Robinson (The Gratitude Jar: A Simple Guide to Creating Miracles)
The simple act of practicing gratitude, consistently, is your invitation to a new life. Accepting the invitation is now up to you.
Josie Robinson (The Gratitude Jar: A Simple Guide to Creating Miracles)
Gratitude gives us eyes to see God, Earth, beauty, love, joy, and abundance. Everything we never knew was already right there in front of us, waiting. We just needed gratitude to open our eyes.
Josie Robinson (The Gratitude Jar: A Simple Guide to Creating Miracles)
LaForche for his standing, understood Christina’s seditious intents, and for that, he monitored and hated the rude Vixen of Woe. Innumerable times they had quarresquabbled, sometimes very loudly, both during and after class. Christina’s wit, as fast as her blade, for the most part won the scathingly bitter, single-edged dialogues, much to the chagrin and embarrassment of LaForche. It was no big secret that trying to deal with his Anti-Mr. Spock logic was like trying to cross a baking salt-flat desert mid-summer with nothing to drink or eat except stale crackers and a big jar of out-dated defunct Peter Pan peanut butter, its original “crunch” now being only pasty sand mouth goo. She often asked herself how could you argue against no mind. It was an unassuming study in stupility to say the least. —Christina Brickley, The Lady and the Samurai
Douglas M. Laurent
Sixty-five years have gone by and the eloquent and inspiring words now jar the ears while the pledges that remain unredeemed and forgotten only bring tears to swollen eyes, and, to some, thoughts of suicide as the only escape from the hell into which almost all of us have landed. Life and freedom have been cornered by the privileged few: men without morals engaged in the sordid pursuit of polluted power and stolen wealth.
Ram Jethmalani (RAM JETHMALANI MAVERICK UNCHANGED, UNREPENTANT)
As he [Irena's father] lay dying, he held his daughter's hand and told her that if she ever saw someone drowning, she must jump in and try to save that person, even if she could not swim.
Marcia K. Vaughan (Irena's Jars of Secrets)
Chef Fany Gerson opened Dough in Bed-Stuy in 2010, and her big, billowy, brioche-style doughnuts have spread across the city and are now available at dozens of third-party locations (including Smorgasburg, which is where we first sampled the bad boys). With delectable flavors like blood orange, hibiscus, and toasted coconut, inspired by Fany's Latin American heritage, to know Dough is to love it. Naturally, Anarchy in a Jar supports local and family farmers- this is Brooklyn! A lesser credo just wouldn't cut it. The small-batch condiments company was started in 2009 by Laena McCarthy and includes deliciously eclectic offerings like grapefruit & smoked salt marmalade, cherry balsamic jam, and beer mustard.
Amy Thomas (Brooklyn in Love: A Delicious Memoir of Food, Family, and Finding Yourself)
The war should stop,” Andrew declared to him, thinking he had finally found a willing ear to sympathize with his dilemma. ‘There’s so much suffering going on. It is madness. I ask you, as a holy man, if there is a Supreme Being, why doesn’t he step in and end it?” “Do the fish see the water?” “The fish…see water?” “Do the worms in the dung heap see the dung they borrow through? Does humanity see the world? You, my son, are but a thin thread, interwoven with many threads of all colors, but you cannot see the tapestry of which you are a part. You are only one note in a song that you cannot hear. Suffering, is the world, and the world is the same as suffering.
N. Lombardi Jr. (The Plain of Jars)
1979, Ron Shaich, the future CEO of Panera Bread, left his job as regional manager for the Original Cookie Company, a shopping mall–based cookie conglomerate, to start an “urban cookie store” in Boston, where he’d gone to school, that would take advantage of all the foot traffic that downtown city streets get on a daily basis. Ron had $25,000 to get started, but that wasn’t nearly enough to open a storefront in a major American city. “I had no credibility. I had no real money. I had no balance sheet to sign a lease,” he said. “So I went to my dad and said, ‘I want my inheritance, whatever it’s going to be. I want the opportunity to use it.’” And his father agreed. He gave Ron $75,000, and with that combined $100,000 Ron opened a 400-square-foot cookie store. He called it the Cookie Jar, and within two years he had folded it into the bakery and café chain we know today as Au Bon Pain.
Guy Raz (How I Built This: The Unexpected Paths to Success from the World's Most Inspiring Entrepreneurs)