Ice Cream Date Quotes

It wasn’t because you weren’t beautiful, talented, funny, creative or had everything in common. It was because some men prefer plain vanilla ice cream. It’s predictable and a safe choice. Confident and adventurous men prefer the complexity and layers of a sundae, even the ones sprinkled with a little bit of nuts on top.

Sometimes people ask you: "When is your birthday?" But you might ask yourself a more interesting question: "Before that day which is called my birthday, where was I?" Ask a cloud: "What is your date of birth? Before you were born, where were you?" If you ask the cloud, "How old are you? Can you give me your date of birth?" you can listen deeply and you may hear a reply. You can imagine the cloud being born. Before being born it was the water on the ocean's surface. Or it was in the river and then it became vapor. It was also the sun because the sun makes the vapor. The wind is there too, helping the water to become a cloud. The cloud does not come from nothing; there has been only a change in form. It is not a birth of something out of nothing. Sooner or later, the cloud will change into rain or snow or ice. If you look deeply into the rain, you can see the cloud. The cloud is not lost; it is transformed into rain, and the rain is transformed into grass and the grass into cows and then to milk and then into the ice cream you eat. Today if you eat an ice cream, give yourself time to look at the ice cream and say: "Hello, cloud! I recognize you.

Can I buy you an ice cream beforeI take you home? I feel like it’s the least I can do after scaring your shirt off.

Does cookie dough ice cream go better with red or white wine?

Pretend you’re on wartime rations, and eat only the humblest of home cooking for a week – you’ll want to plan your meals and maybe do an initial shop for ingredients. Then make a date to go out for ice cream during this period.

She went out with Jacob for five dates, and then they broke up. She came over that night with a tub of ice cream and a bag of Hershey's KISSES. "Comfort food?" I said. "If I needed comfort food I'd have brought two tubs of ice cream. I'm nor upset, Luce. This is what I always eat on a Friday night.

A lot of the nonsense was the innocent result of playfulness on the part of the founding fathers of the nation of Dwayne Hoover and Kilgore Trout. The founders were aristocrats, and they wished to show off their useless eduction, which consisted of the study of hocus-pocus from ancient times. They were bum poets as well. But some of the nonsense was evil, since it concealed great crime. For example, teachers of children in the United States of America wrote this date on blackboards again and again, and asked the children to memorize it with pride and joy: 1492 The teachers told the children that this was when their continent was discovered by human beings. Actually, millions of human beings were already living full and imaginative lives on the continent in 1492. That was simply the year in which sea pirates began to cheat and rob and kill them. Here was another piece of nonsense which children were taught: that the sea pirates eventually created a government which became a beacon of freedom of human beings everywhere else. There were pictures and statues of this supposed imaginary beacon for children to see. It was sort of ice-cream cone on fire. It looked like this: [image] Actually, the sea pirates who had the most to do with the creation of the new government owned human slaves. They used human beings for machinery, and, even after slavery was eliminated, because it was so embarrassing, they and their descendants continued to think of ordinary human beings as machines. The sea pirates were white. The people who were already on the continent when the pirates arrived were copper-colored. When slavery was introduced onto the continent, the slaves were black. Color was everything. Here is how the pirates were able to take whatever they wanted from anybody else: they had the best boats in the world, and they were meaner than anybody else, and they had gunpowder, which is a mixture of potassium nitrate, charcoal, and sulphur. They touched the seemingly listless powder with fire, and it turned violently into gas. This gas blew projectiles out of metal tubes at terrific velocities. The projectiles cut through meat and bone very easily; so the pirates could wreck the wiring or the bellows or the plumbing of a stubborn human being, even when he was far, far away. The chief weapon of the sea pirates, however, was their capacity to astonish. Nobody else could believe, until it was much too late, how heartless and greedy they were.

I've sequenced the questions for maximum speed of elimination,’ I explained. ‘I believe I can eliminate most women in less than forty seconds. Then you can choose the topic of discussion for the remaining time.’ ‘But then it won’t matter,’ said Frances. ‘I’ll have been eliminated.’ ‘Only as a potential partner. We may still be able to have an interesting discussion.’ ‘But I’ll have been eliminated.’ I nodded. ‘Do you smoke?’ ‘Occasionally,’ she said. I put the questionnaire away. ‘Excellent.’ I was pleased that my question sequencing was working so well. We could have wasted time talking about ice-cream flavours and make-up only to find that she smoked. Needless to say, smoking was not negotiable. ‘No more questions. What would you like to discuss?

Aw, my girl misses her family. “Now that we’re dating, come with me to dinner at my folks’ house on the weekend.” She laughs. “Blake, seriously? You’re heading out on a week-long road trip, where I’ll bet you’d rather be single.” “Nope. I’m going to text you every night. You’ll see.” “We’re not dating,” she says. Except she’s cuddling me with her entire naked body and stroking my chest lovingly with one hand. “Want to eat ice cream in bed?” I ask. “Yeah,” she sighs, the arch of her foot stroking mine. Silly Jessie. We are dating. She just doesn’t know it yet.

Go be a sister, I say to her in my mind. Take her for ice cream dates, just the two of you. Bicker over what your parents let one of you do that the other can’t. Sit with her after a fight a fight with a friend or a rough day at school. Hold hands in the waiting room when one of your parents is in surgery. Savor the moments where you get lost in something together – a project, a game, making pancakes, a road trip. Go be a sister.

Cassidy is the best girlfriend ever. I’ve dated her for a full two months longer than anyone else. She’s smart and witty and original and can chug a beer faster than most guys I know. On top of that, she is absolutely beautiful. I mean spanktacular. Talk about pure colors. She’s high-definition. Scandinavian blond hair, eyes as blue as fiords, skin like vanilla ice cream or flower petals or sugar frosting—or really not like anything else but just her skin. It makes my hair ache. Of course, she does believe in astrology, but I don’t even care about that. It’s a girl thing. I think of it like she has constellations and fortunes whirling around inside her.

He saw her legs first. Ankle boots met her bare calves, and the tops of her knees were hidden under a maroon, long-sleeved body-con dress. His gaze momentarily flitted to her breasts, which were pushed up and toward him. He was only human, after all, and they were really amazing breasts. He was used to seeing her in conservative wardrobe choices for the show, or the casual-date look she'd had at the pumpkin patch and ice-cream shop. In this fitted, sleek dress that showed off every one of her curves, though, she looked...

4. Or else: Rough draft of a letter I think of you, often sometimes I go back into a cafe, I ist near the door, I order a coffee I arrange my packet of cigarettes, a box of matches, a writing pad, my felt-pen on the fake marble table I Spend a long time stirring my cup of coffee with the teasspoon (yet I don't put any sugar in my coffee, I drink it allowing the sugar to melt in my mouth, like the people of North, like the Russians and Poles when they drink tea) I pretend to be precoccupied, to be reflecting, as if I had a decision to make At the top and to the right of the sheet of paaper, I inscribe the date, sometimes the place, sometimes the time, I pretend to be writing a letter I write slowly, very slowly, as slowly as I can, I trace, I draw each letter, each accent, I check the punctuation marks I stare attentively at a small notice, the price-list for ice-creams, at a piece of ironwork, a blind, the hexagonal yellow ashtray (in actual fact, it's an equilaterial triangle, in the cutoff corners of which semi-circular dents have been made where cigarettes can be rested) (...) Outside there's a bit of sunlight the cafe is nearly empty two renovatior's men are having a rum at the bar, the owner is dozing behind his till, the waitress is cleaning the coffee machine I am thinking of you you are walking in your street, it's wintertime, you've turned up your foxfur collar, you're smiling, and remote (...)

That's fine, but you aren't sleeping over. That's what people who are dating do." He shook his head. "No, that's what friends do. We are friends. Skylar and Claire are having a sleepover, and so are we." She laughed. "I could say something that would f*ck with your head so bad right now." He glared. "I know, and don't you dare, or I'll stay and eat only ice cream and not you.

Darren played with the ice cream before raising a spoonful to his mouth. I watched him lick it before he wrapped his lips around the spoon, closing his eyelids and savoring the flavor on his tongue. He slowly withdrew the spoon from his mouth and opened his eyes. He smiled coyly at my rapt attention. I just wanted to reach across the table, grab a fistful of his hair and lick the ice cream right out of his mouth.

A woman named Cynthia once told me a story about the time her father had made plans to take her on a night out in San Francisco. Twelve-year-old Cynthia and her father had been planning the “date” for months. They had a whole itinerary planned down to the minute: she would attend the last hour of his presentation, and then meet him at the back of the room at about four-thirty and leave quickly before everyone tried to talk to him. They would catch a tram to Chinatown, eat Chinese food (their favourite), shop for a souvenir, see the sights for a while and then “catch a flick” as her dad liked to say. Then they would grab a taxi back to the hotel, jump in the pool for a quick swim (her dad was famous for sneaking in when the pool was closed), order a hot fudge sundae from room service, and watch the late, late show. They discussed the details over and over again before they left. The anticipation was part of the whole experience. This was all going according to plan until, as her father was leaving the convention centre, he ran into an old college friend and business associate. It had been years since they had seen each other, and Cynthia watched as they embraced enthusiastically. His friend said, in effect: “I am so glad you are doing some work with our company now. When Lois and I heard about it we thought it would be perfect. We want to invite you, and of course Cynthia, to get a spectacular seafood dinner down at the Wharf!” Cynthia’s father responded: “Bob, it’s so great to see you. Dinner at the wharf sounds great!” Cynthia was crestfallen. Her daydreams of tram rides and ice cream sundaes evaporated in an instant. Plus, she hated seafood and she could just imagine how bored she would be listening to the adults talk all night. But then her father continued: “But not tonight. Cynthia and I have a special date planned, don’t we?” He winked at Cynthia and grabbed her hand and they ran out of the door and continued with what was an unforgettable night in San Francisco. As it happens, Cynthia’s father was the management thinker Stephen R. Covey (author of The Seven Habits of Highly Effective People) who had passed away only weeks before Cynthia told me this story. So it was with deep emotion she recalled that evening in San Francisco. His simple decision “Bonded him to me forever because I knew what mattered most to him was me!” she said.5 One simple answer is we are unclear about what is essential. When this happens we become defenceless. On the other hand, when we have strong internal clarity it is almost as if we have a force field protecting us from the non-essentials coming at us from all directions. With Rosa it was her deep moral clarity that gave her unusual courage of conviction. With Stephen it was the clarity of his vision for the evening with his loving daughter. In virtually every instance, clarity about what is essential fuels us with the strength to say no to the non-essentials. Stephen R. Covey, one of the most respected and widely read business thinkers of his generation, was an Essentialist. Not only did he routinely teach Essentialist principles – like “The main thing is to keep the main thing the main thing” – to important leaders and heads of state around the world, he lived them.6 And in this moment of living them with his daughter he made a memory that literally outlasted his lifetime. Seen with some perspective, his decision seems obvious. But many in his shoes would have accepted the friend’s invitation for fear of seeming rude or ungrateful, or passing up a rare opportunity to dine with an old friend. So why is it so hard in the moment to dare to choose what is essential over what is non-essential?

It starts, and we’re quiet for a while. Engrossed. Julie and I first watched this movie our freshman year, drunk after a bad party at a frat house. We huddled on the couch in our common room under layers of blankets. We shared a pint of mint chocolate chip ice cream. We stayed up until five a.m., talking about what a good movie it was and whether or not we’d ever date a widower. We theorized about the true weight of baggage in relationships we weren’t mature enough to have or experienced enough to understand. As I watch the movie again with her now, there’s a phantom taste of mint in my mouth.

Hush little baby, don’t you cry, Mama’s gonna sing you a lullaby, and if that mockingbird don’t sing, Papa’s gonna buy you a diamond ring. Mama, Dada, uh-oh, ball. Good night tree, good night stars, good night moon, good night nobody. Potato stamps, paper chains, invisible ink, a cake shaped like a flower, a cake shaped like a horse, a cake shaped like a cake, inside voice, outside voice. If you see a bad dog, stand still as a tree. Conch shells, sea glass, high tide, undertow, ice cream, fireworks, watermelon seeds, swallowed gum, gum trees, shoes and ships and sealing wax, cabbages and kings, double dares, alphabet soup, A my name is Alice and my boyfriend’s name is Andy, we come from Alabama and we like apples, A my name is Alice and I want to play the game of looooove. Lightning bugs, falling stars, sea horses, goldfish, gerbils eat their young, please, no peanut butter, parental signature required, #1 Mom, show-and-tell, truth or dare, hide-and-seek, red light, green light, please put your own mask on before assisting, ashes, ashes, we all fall down, how to keep the home fires burning, date night, family night, night-night, May came home with a smooth round stone as small as the world and as big as alone. Stop, Drop, Roll. Salutations, Wilbur’s heart brimmed with happiness. Paper valentines, rubber cement, please be mine, chicken 100 ways, the sky is falling. Monopoly, Monopoly, Monopoly, you be the thimble, Mama, I’ll be the car.

He thought about how exuberant he himself used to feel as he got ready to meet Miriam when they first started courting. Butterflies flew in his stomach as he washed, shaved, slicked back his hair with a comb and smear of Brylcreem. He made sure that his suit and shirt were pressed, his shoes were buffed. He would put his comb in his pocket and whistle as he walked to meet her. There was an ice cream parlor where they would sit in the window and drink lemonade with a blob of vanilla floating on top, or they sometimes went to the cinema. At that time a trainee, he didn’t have much money so he would save up all week just in case Miriam wanted to go for a nice meal, but she was happy to go for a walk with him and with their simple dates.

sighed. “I can’t say that you weren’t expected.” “I’m just going to be walking around here and taking some measurements. It says here… you own eighty acres? That is one of the most gorgeous mansions I have ever seen,” he rambled on. “It must have cost you millions. I could never afford such a beauty. Well, heck, for that matter I couldn’t afford the millions of dollars in taxes a house like this would assess, let alone such a pricey property. Do you have an accountant?” Zo opened her mouth to respond, but he continued, “For an estate this size, I would definitely have one.” “I do have an accountant,” she cut in, with frustration. “Furthermore, I have invested a lot of money bringing this mansion up to speed. You can see my investment is great.” “Of course, it would be. The fact of the matter is, Mrs. Kane, a lot of people are in over their heads in property. You still have to pay up, or we take the place. Well, I’ll get busy now. Pay no mind to me.” He walked on, taking notes. “Clairrrrre!” Zo called as soon as she entered the house. “Bring your cell phone!” Two worry-filled months went by and many calls were made to lawyers, before Zoey finally picked one that made her feel confident. And then the letter came with the totals and the due date. “There is no way we can pay this, Mom, even if we sold off some of our treasures, because a lot of them are contracted to museums anyway. I am feeling awfully poor all of a sudden, and insecure.” “Yes, and I did some research, thinking I’d be forced to sell. It’s unlikely that anyone else around here can afford this place. It looks like they are going to get it all; they aren’t just charging for this year. What we have here is a value about equal to a little country. And all the new construction sites for housing developments suddenly popping up on this side of the river, does not help. Value is going up.” Zo put her head in her hands. “Ohhh, oh, oh, oh!” “Yeah, bring out the ice-cream and cake. I need comforting,” sighed Claire. The cell phone rang. “Yes, tonight? You guys have become pretty good to us, haven’t you?! You know, Bob, Mom and I thought we were just going to pig out on ice cream and cake. We found out we are losing this estate and are going to be poor again and we are bummed out.” There was a long pause. “No, that’s okay, I understand. Yeah, okay, bye.” “Well?” Zo ask dryly. “He was appropriately sorry, and he got off the phone fast, saying he remembered he had other business to take care of. Do you want to cry? I do…” “I’ll get the cake and dish the ice cream. You make our tea and we’ll cry together.” A pitter patter began to drum on the window. “Rain again. It seems softer though, dear.” “I thought you said this was going to be a softer rain!” It started to pour. “At least this is not a thunder storm… What was that?” “Thunder,” replied Claire, unmoved and resigned. An hour had gone by when there was a rapping at the door. “People rarely use the doorbell, ever notice that?” Zo asked on the way to the door. She opened it to reveal two wet guys holding a pizza, salad, soft drink, and giant chocolate chip cookies in a plastic container. In a plastic

My ice-cream is melting just as quickly as Danny’s and is dripping down my chin, across my wrist, and onto my thigh. I laugh, throwing my head back and covering my eyes so as not to be blinded by happiness, and it is in this moment of weightlessness that I am suddenly aware of the lightest touch on my skin, like the wings of a butterfly. It flutters against my thigh then lingers on my wrist, but before its delicate wings reach my face, I force my eyes open and see only fragments: pink lips, a tanned cheek, the features and lines of a face silhouetted against the bright sunlight. My nostrils draw in his scent for the very first time and it is so strong that he is not just next to me but intimately close. His smell instantly takes me prisoner, overpowering me to such an extent that I have forgotten who and where I am. I know that, moments before, Alex was using his lips and tongue to clean the melted ice-cream off my thigh and wrist and inadvertently treating me to the most ecstatic experience of my life. My body and mind are adrift in a sea of bliss, the sounds of the park suddenly fade away, and the world and everyone in it cease to exist. All I can see is a blindingly bright light and all I can feel are a man’s moist lips touching mine. Alex’s hot, passionate mouth is kissing me greedily as if there is finally enough air; as if he had been suffocating, but now he can breathe. I know that a kiss like this is neither flirting nor dating and can sense with every fibre of my being that it was a sudden impulse, unplanned and impetuous. When Alex comes to his senses and realises what he has done, I am already staring meaningfully into his eyes. He pulls away slowly and starts to apologise, but I assure him there is no need, just not to do it again. He replies that he won’t, but his eyes say otherwise: he looks as overwhelmed as I feel.

Make her qualify herself a few times before escalating to a first date. Doing this will imply to her that you are man who has options. One way to do this is to briefly mention a personality trait that you admire in others and then suggest that perhaps she has that personality trait. If she responds by confirming what you suggest, she is essentially validating herself to gain your approval. Only after she does this a few times should you consider asking her to meet you in person. Here is one way to make her qualify herself to you. “I’m a big fan of people who take care of their health and yet also enjoy the little things in life. You mention in your profile that you eat healthy. I think that’s great. Do you allow yourself to indulge in a little bit of ice cream or chocolate every now and then?” Pass the sneaky tests women will throw at you in their messages by straddling the line between alpha and beta. If women find some incongruence between your profile content, photographs, and messages, they will try to expose the cause of that discrepancy. For example, if your profile content and messages to a woman indicate that you are a man who is successful with women, but you are 5’8” tall, bald, and far from handsome, she will want to make sure that you really a high-value man. So, she might mention a recent bad date, a strange email message, or some other communication that she received from a low-value guy and ask you what your thoughts are on that issue. If you talk negatively about the low-value guy, she will convince herself that you could not possibly be a high-value man. After all, high-status men do not make fun of those who stand lower in the social hierarchy. If you empathize with the low-value guy by explaining his actions, she will think that you must be a low-value guy yourself. How else could you feel this guy’s pain? The best

Be ye kind one to another, tenderhearted…. —Ephesians 4:32 (ASV) Jamie, our oldest daughter, spent the night with us. She had one request: to watch her favorite show, a popular TV dating program. I’ve caught a few snippets but I’ve never watched an entire show. Such silliness! I made homemade lasagna, one of Jamie’s favorites, and picked up some chocolate ice cream, but I planned to finagle a way out of watching the program with her. After supper, she helped me clear the table and load the dishwasher. Then her show started. Her daddy stretched out in his recliner, and Jamie sat on the sofa near him. “I’m going to take my bath, ya’ll,” I announced. “Be back in a little while.” I knew I’d bailed on her, but was it really that important? Sinking into my warm bubbles, I overheard Jamie and her dad discussing which one special woman might be chosen for a date with “the prince.” Rick wasn’t poking fun at the far-fetched island drama. I knew he’d rather be watching sports, but he made interesting comments and listened to Jamie’s observations—to his daughter’s heart, really. Something I’d ignored. After my bath, I put on my pajamas and crept back into the den. Only the last few minutes of the show remained. As I sat beside Jamie, a lump rose in my throat. “Sorry I didn’t watch the whole thing with you. I should have.” “It’s no big deal, Mom.” “Yes it is. This program’s important to you. Let’s do dinner again next week and we’ll watch it together. I promise.” Lord, little things matter so much. Help me listen with my heart and be kind—just like You. —Julie Garmon Digging Deeper: Prv 31:26; Phil 2:4;1 Pt 3:8

Where were you on the night of March 7?" Typical detective stuff you hear on television all the time. It's so phony. I hate it. Most people can't remember where they were three nights ago much less on a particular date. I know I can't. The times you remember are the ones you're supposed to: Christmas Day, the Fourth of July, your birthday. As you get older and occasionally look back, even those days drift together into one small blob of memories. But you always remember the first time and the last. You remember your first day of school and the last. You remember the first time you went to the show by yourself and the last time you saw your grandfather. The first time you made love. Most of the nights of my life have passed by barely noticed, like the black squares of rosary beads slipping through the wrinkled fingers in the last pew. But later, when I've looked back, I've realized that a few ink colored seeds have taken root in my mind and have grown into oaken strength. My dreams drift back and nestle in their branches. If those nights were suddenly not to be, I, who had come to lean on them, to relish those few surviving leaves of a young autumn that has passed and will not come again, would not know where I'd been. And I'd wonder, even more so, if there was anywhere to go. Every Chicago winter delivers four gray weeks, with rare spots of sunshine that are apparently the flipside of hell. Teeth bared, the wind comes snarling off the lake with every intention of shredding the skin off your face. Numb since November, hands can no longer tell or care if they are wearing gloves. Snowmen, offsprings of childhood enthusiasm, are rarely born during these weeks. Along with the human spirit, the temperature continues to plummet. The ground is smothered by aging layers of ice and snow. Looking at a magazine ad, you see a vaguely familiar blanket of green. Squinting back through months of brown snow, salt-marked shoes, running noses, icy railings, slippery sidewalks, and smoking sewers, you try to recall the feeling of grass. February is four weeks of hanging onto the ropes, waiting to be saved from a knockout by the bell of spring. One year, I was invited to Engrim University's President's Ball, which was to be held on the first Saturday in February. I don't know why I was invited. Most of the students who received invitations were involved in a number of extracurricular activities; they participated in student government, belonged to various clubs, were presidents of fraternities or sororities, were doing extremely well academically or were, in some other way, pleasing the gods. I was never late with my tuition payments. Maybe that was it. Regardless, the President's Ball was to be held in the main ballroom of one of Chicago's swankiest hotels. I thought it was an excellent opportunity to impress Sarah with my importance. A light snowfall was dotting the night air when

Worse, this wasn’t the usual online date where she could excuse herself if the guy wasn’t her flavor of ice cream.

I want to set you up with one of Keith’s clients. He has a tendency to get in bar fights, and you have a tendency to go on sad little ice cream dates with your friends.

Mock-turtle soup, salmon, fricasseed guillemot, spiced musk-ox tongue, crab-salad, roast beef, eider-ducks, tenderloin of musk-ox, potatoes, asparagus, green corn, green peas, cocoanut-pie, jelly-cake, plum-pudding with wine-sauce, several kinds of ice-cream, grapes, cherries, pineapples, dates, figs, nuts, candies, coffee, chocolate.

Let me get it,” he says, standing much too close for my comfort. It’s downright suffocating. “Not a chance, darlin’,” I drawl, giving him a dose of his own medicine. I hand the youngish sales lady my tags and bury my gaze inside my purse in search of my wallet. When I look up, I find a loopy smile on her face and it’s directed at him. The happy bastard smiles right back. “Are you two done? Can I pay for these, or would you like to go on a date before you ring me up?” They both turn to stare. She’s cherry red and pushing all the wrong buttons on the register while Dane’s busy scowling at me. I hand her my credit card without taking my eyes off of him. “Did I do something to you, Stella?” The thing is, I’m not mad at him. I’m mad at myself. I cannot believe that I allowed myself to fall under his spell. I don’t blame the sales girl either. She never stood a chance under the magnetic force that is Dane Wylder. I fell for it and I’ve been vaccinated against this particular virulent disease. I have Paul Donovan to thank for that. Turning back to the sales person, I take the receipt she hands me. “I’m sorry,” I murmur. “Hormones––they’re wreaking havoc.” “Oh, I get the same way when I get my period,” she replies in the sweetest drawl. “Thanks for your help,” I tell her in an apologetic tone. With that I walk away from the counter, and the two of them. A second later a big hand grabs a hold of my upper arm. I stop and turn, my expression not a happy one. “You didn’t answer me?” “No, Dane. You did nothing. Like I said, it’s the hormones.” He looks pensive, his sexy lips pursed as he’s mulling this over. “We should get you some ice cream.” I don’t know whether to laugh, or cry. He genuinely thinks ice cream is the solution to our problem? Then again he doesn’t have a problem. I’m the one with the urge. I’m the one with the craving. Unless ice cream comes in a flavor called Sweaty Sex With Dane, I don’t want it…and about as smart as jumping out of a plane with no parachute. The ride will be fast and thrilling and most certainly prove painful when I hit bottom. “What does ice cream have to do with it?” “Maybe it’ll make you nicer. You know, take the edge off.” My eyes automatically narrow. “Maybe we need to give each other space.” “No,” he huffs, arms crossed in front of his broad chest, his shirt straining against the swell of his pecs, expression locked in the determined position. “No?” “No. No space. I see what you’re doing here. This is some kinda female mental jujitsu. You say you want space, but you don’t really want it.” I’m seconds from punching him in the nut sac, which is almost directly in my line of sight. There is something to be said about being short. Or for him being grotesquely tall. “I…I’m going to…I can’t.” I flee to the cosmetics department in search of the Holy Grail, a flat iron, before I do or say something I’ll regret. And find one. Thank the Lord. This goes a small way to propping up my mood. I’m almost tempted to purchase two.

I like you, Darren, Lord Pecan, Sir Almond, and I want to date you, and just you. Like normal MIT students. I want to awkwardly hold your hand, share bowls of liquid nitrogen ice cream, and drop metallic sodium in the Charles.

you asked me where i wanna go, i said «surprise me» at the ice cream shop, you asked what i wanted to order i said «surprise me»

I put my hand on his forearm, I don't know why I do this, and it's not exactly natural, although it's not unnatural, except that I really want to touch his skin. It's smooth and tan just a little bit and feels like summer, like something familiar and warm and good, like my skin did on the first days aboard 'Fishful Thinking' before it salted and burned and peeled. 'We broke up three years after that.' I sit back in my chair and give a sly smile. Relationships are complex and sometimes you can't really explain them to an outside party. 'I can't believe I just told you that' 'YES! YOU! ARE! LIVING! YOUR! FULL! LIFE!' A third time. I am not imagining it. 'There you are.' This time my heart does skip a beat. I look down at his arm, and we are still touching, and he has made no attempt to retract his arm or retreat. All my surroundings, the red formica table top, the pink yogurt, the blue sky, the green vegetables in the market, they all come alive in vibrant technicolor as the sun peers from behind a cloud. I am living my full life. 'Honesty in all things,' Byron adds, lifting his cup of yogurt for a toast of sorts. I pull my hand away from him and the instant my hand is back by his side, I miss the warmth of his arm, the warmth of him. Honesty in all things. I should put my hand back, that's where it wants to be, that's Lily's lesson to me. Be present in the moment, give spontaneous affection. I'm suddenly aware I haven't spoken in a bit. 'Did you know that an octopus has three hearts?' As soon as it comes out of my mouth, I realize I sound like that kid from 'Jerry McGuire.' 'Did you know the human head weighs eight pounds?' I hope my question comes off almost a fraction as endearing. 'No,' Byron says with a glint in his eye that reads as curiosity, at least I hope that it does, but even if it doesn't I'm too into the inertia of the trivia to stop it. 'It's true, one heart called the systemic heart that functions much like the left side of the human heart, distributing blood throughout the heart, then two smaller branchial heart with gills that act like the right side of our hearts to pump the blood back.' 'What made you think of that?' I smile. It may be entirely inappropriate first date conversation, but at least it doesn't bore me in the telling. I look up at the winsome August sky, marred only by the contrails of a passing jet, and a vaguely dachshund shaped cloud above the horizon. I don't believe in fate. I don't believe in love at first site. I don't believe in angels. I don't believe in heaven and that our loved ones are looking down on us, but the sun is so warm and the breeze is so cool and the company is so perfect and the whole afternoon so intoxicating, ti's hard not to hear Lily's voice dancing in the gentle wind, 'one! month! is Long! Enough TO! BE! SAD!' ... 'I recently lost someone close to me....I don't know, I feel her here today with us, you, me, her, three hearts, like an octopus,' I shrug. If I were him, I would run. What a ridiculously creepy thing to say. I would run and I would not stop until I was home in my bed with a gallon of ice cream deleting my profile from every dating site I belonged to. Maybe it's because it's not rehearsed, maybe it's because it's as weird a thing to say as it is genuine, maybe it's because this is finally the man for me. Byron stands and offers me his hand, 'Let's take a walk and you can tell me about her.' The gentle untying of a shoe lace. It takes me a minute to decide if I can do this, and I decide that I can, and I throw our yogurt dishes away, and I put my hand in his, and it's soft and warm, and instead of awkward fumbling, our hands clasp together like magnets and metal, like we've been hand-in-hand all along, and we are touching again. ...

It tastes like you,” he said. The heat rushed into my face. “Uh, yeah, my lip balm…same flavor.” “I think it just became my favorite ice cream.” Ookaay. So was that an endorsement of my kiss? “You say that like you’d never tried it before.” “I hadn’t.” I stared at him. “It’s one of their most famous. How could you not try it?” “I’m not into trends. Just because someone else is doing it, doesn’t mean I want to.” I glanced down at the ice cream melting in the carton. I remembered his taste--root beer. And Mac’s? I really couldn’t say. It was rare when I didn’t delve into ice cream with gusto. “Earlier you said you and Mac had talked about me. What exactly?” “Just usual guy stuff.” “Like what?” “How much he likes you.” My insecurities were circling. “Did he like me before Dave and Bubba’s, before Tiffany put me through the extreme makeover?” “Why wouldn’t he?” He sounded completely baffled, like maybe I’d just asked a Tiffany-style question. “Okay, look, earlier, when I mentioned being honest, I just wanted to say that it was weird kissing Mac in front of you, because I don’t kiss guys in front of people. So, anyway, I just wanted you to know that.” “Consider it known.” “Okay then.” I got up. “Do you want me to leave this with you?” “Sure you don’t mind?” “Nah.” I handed him the carton and spoon. “Enjoy.” My offer wasn’t totally generous. I took perverse pleasure at the thought he’d think about me with each bite. I wondered if maybe he might have been my date tonight if he wasn’t living in my house. Would it be rude to ask him to move out?

Mix together a frozen banana, a few tablespoons of coconut flakes, two Medjool dates, and 2 teaspoons of cocoa powder—and just like that, you have a creamy chocolate ice cream.

Of course making berry ice cream or at least a berry-banana mix is even healthier. My favorite is chocolate. To make it, blend dark, sweet cherries or strawberries mixed with a tablespoon of cocoa power, a splash of a milk of your choice (more if you want a milkshake), a capful of vanilla extract, and some pitted dates. If you didn’t yet get your nuts for the day, you can add some almond butter. Either way, you get an instant, decadent, chocolate dessert so nutritious that the more you eat, the healthier you are. Let me repeat that: The more you eat, the healthier you are. That’s my kind of ice cream!

Consume rarely or never Wheat products—wheat-based breads, pasta, noodles, cookies, cakes, pies, cupcakes, breakfast cereals, pancakes, waffles, pita, couscous; rye, bulgur, triticale, kamut, barley Unhealthy oils—fried, hydrogenated, polyunsaturated (especially corn, sunflower, safflower, grapeseed, cottonseed, soybean) Gluten-free foods—specifically those made with cornstarch, rice starch, potato starch, or tapioca starch Dried fruit—figs, dates, prunes, raisins, cranberries Fried foods Sugary snacks—candies, ice cream, sherbet, fruit roll-ups, craisins, energy bars Sugary fructose-rich sweeteners—agave syrup or nectar, honey, maple syrup, high-fructose corn syrup, sucrose Sugary condiments—jellies, jams, preserves, ketchup (if contains sucrose or high-fructose corn syrup), chutney

It took a broken menstrual pad dispenser, a chance encounter, an inheritance, a failing company, a distillery, a rishta auntie, a hapless suitor, a spreadsheet, seven dates, a sword, extra-hot pork vindaloo, an Irish brawl, a sick dog, endless games of Guitar Hero, a hockey game, Shark Stew, a broken bed, a walk of shame, a quiz night, back-office shenanigans, a jealous ex, a motorcycle crash, a crisis of conscience, a break up, six pints of ice cream, four pounds of gummy bears, a partnership offer, a heart-to-heart, a family interrogation, a grovel, and a death-defying midnight climb to get them together.

Dinner?" "No." "Jalebi ice cream sandwich?" he called out, referring to one of her favorite childhood treats. Her betraying lips quivered at the corners. "No." "How about a snack? French toast crunch? Scooby Snacks? Trix with extra sugar? Pakoras and pretzels? Roast beef on rye with mustard and three thinly sliced pickles with a side of chocolate milk?" Laughter bubbled up inside her. He had done this almost every day to guess the after-school snack even though she had always taped the weekly family meal plan to the refrigerator door. "Pav bhaji, chaat, panipuri...?" Liam had loved her father's Indian dishes. "I'm not listening." But of course, she was. "Two grilled cheese sandwiches with ketchup and zucchini fries? Masala dosa...?" His voice grew faint as she neared the end of the block. "Cinnamon sugar soft pretzels, tomato basil mozzarella toasts...

The rusty hinge of a grackle sounds from the trees overhead. He’s about to apologize, to say that he made a mistake and go home, when she offers him the ice cream sandwich. For the first time all afternoon, she lowers her guard, with something like a smile. “Look,” she says. “I played along a little. I waited with those other women and let you buy me ice cream like we were just another hetero couple out on our hetero Sunday date with the boringly hetero idea to go to the park. Now have some ice cream, I don’t want to eat all of it.” He takes a bite, and she pulls it back. “One thing I’ll tell you, though,” she says. “You move differently than before.” “Move differently?” “Yeah, you were always graceful, but you used to be so careful to swing your hips. You were a languid boy, who learned to move like a woman, who then learned to move like a boy again, but without wiping your hard drive each time. You’ve got all these glitches in the way you move. I was watching you in the ice cream line—you slither.” “Wow, Reese, just wow.” “No! It’s charismatic. Remember how Johnny Depp pretended to be a drunk Keith Richards pretending to be a fey pirate? You can’t help but be a little drawn in, like: What’s going on with that one?” She smiles at him and takes a lick of ice cream, mock innocent. “I forget what it’s like being around trans women,” he admits. “That for once, I’m not the only one constantly analyzing the gender dynamics of every situation to play my role.” “Welcome back,” she says, seeming considerably cheered. “You must have also forgotten that I taught you everything you know.” “Please. The student surpassed the master long ago.” “Girl, you wish.” It’s like coming home, that quick “girl.” Something warmer and sweeter than the spring sun heating his neck and the ice cream lingering on his tongue. It’s scary-seductive, emphasis on scary. Start looking for that kind of comfort and he’s bound to make a fool of himself.

It could be any date night. Perhaps Tom takes her to Ray's in Ballard. They share a bottle of Chateau Ste. Michelle Dry Riesling, even though Tom is more of a negroni man. The wine goes well with her market halibut and the view of the bay. He has the filet mignon, and judging by the bite he offers her, it's exquisite. Or perhaps it's that Mexican place somewhere in Ravenna, operated out of an old house. The wall paint is chipping, but the air is sweet with the aroma of freshly cut tomatillos. They have margaritas and share chicken mole, with extra chips and fresh guacamole on the side. No matter where they go, it has been a long day, a bad day for Elle. She probably dropped a pie, or an angry customer yelled at Bonnie, or old milk ruined a batch of cake batter. She probably almost said no to Tom's spontaneous idea for a dinner date. As usual, though, she's glad she didn't. The crème brûlée or fried ice cream is reason enough-- let alone the way he makes the negativity melts away.

I can't miss the huge wink Lia throws my way as she distracts the rest of the group with promises of summer-perfect food. The rest of them go off---Lia manages to pull Jack after her even though his forehead is furrowed like he still wants to get in the last word to ruin my potential date---to load up on buckets of garlic fries and cones dripping with decadent ice cream.

Not just together. They’re practically engaged except for the pesky matter of your dad’s approval.” Layla grinned. “But you know what the two of them are like. They can’t get out of their own heads. It took a broken menstrual pad dispenser, a chance encounter, an inheritance, a failing company, a distillery, a rishta auntie, a hapless suitor, a spreadsheet, seven dates, a sword, extra-hot pork vindaloo, an Irish brawl, a sick dog, endless games of Guitar Hero, a hockey game, Shark Stew, a broken bed, a walk of shame, a quiz night, back-office shenanigans, a jealous ex, a motorcycle crash, a crisis of conscience, a break up, six pints of ice cream, four pounds of gummy bears, a partnership offer, a heart-to-heart, a family interrogation, a grovel, and a death-defying midnight climb to get them together. And now, apparently, it’s all up to you.

Of course making berry ice cream or at least a berry-banana mix is even healthier. My favorite is chocolate. To make it, blend dark, sweet cherries or strawberries mixed with a tablespoon of cocoa powder, a splash of milk of your choice (more if you want a milkshake), a capful of vanilla extract, and some pitted dates. If you didn't yet get your nuts for the day, you can add some almond butter. Either way, you get an instant, decadent, chocolate desert so nutritious that the more you eat, the healthier you are. Let me repeat that: The more you eat, the healthier you are. That's my kind of ice cream! p292

State Street, by that little ice cream shop we went to on our thirteenth date.” “You keep track?” he asks in what sounds like surprise. “Oh my god. You don’t?” I ask, like I’m actually offended. I honestly have no idea what number date it was, I just wanted to make him feel bad for not keeping track.

Red and white wine/Manischewitz cocktails Apple cider challah/homemade date honey Potato and apple tart with horseradish cream Old-Fashioned braised brisket with tomatoes and paprika Tzimmes duo: Honeyed parsnips with currants and saffron, sweet potatoes with dried pears and prunes Stuffed cabbage Mini Jewish apple cakes with honeycomb ice cream "What's the difference between 'Jewish apple cake' and regular apple cake?" Rachel asks. I shrug. "Not sure. Maybe the fact that it's made with oil instead of butter? I think it's a regional thing.

For with her, there isn’t eternal support, kind words, sweet notes, meaningful kisses, gentle reminders, someone to think about during chick flicks, a well of intensely personal advice, a loving ear or a willing heart. She will try to convince you that by jumping in your ride and heading out tonight riding solo is YOLO, but know that the ice cream, Ambien, and Netflix cocktails can’t drown the innate desire of a human to care about and be cared about on a plane that is higher than platonic friendship. Ah yes, what she offers pales in comparison to what she never can give

Of course making berry ice cream or at least a berry-banana mix is even healthier. My favorite is chocolate. To make it, blend dark, sweet cherries or strawberries mixed with a tablespoon of cocoa power, a splash of a milk of your choice (more if you want a milkshake), a capful of vanilla extract, and some pitted dates. If you didn’t yet get your nuts for the day, you can add some almond butter.

A lot of people interested in those things will still not be interested in buying your product or service. A lot of people who like ice cream won’t buy your ice cream. They may be dairy-free, or only eat ice cream on date nights, or they may like looking at ice cream more than they wish to actually eat it. Or perhaps they used to eat ice cream every day and now they’re repenting for it. Who knows? You certainly don’t. But somebody (spoiler: Facebook) does. You don’t need a whole marketing department, you just need a Facebook account. With their help, you can compete with the world’s largest brands in just a few hours a week.

Life is precious and short, Time is priceless as gold, Everyone has an expiry date, sooner than later we will be gone, if we don’t act now, we will be nothing but a tasteless memory in world's history like melted ice cream in the sun, we all will be gone! Let’s act before it’s too late, Remember, blood is always red! Lyrics from the song BLOOD IS ALWAYS RED! Written by Lily Amis

My favorite desserts are homemade fruit sorbets and ice creams that you can easily make in minutes. By blending frozen fruit (bananas, berries, peaches, cherries, mango) with some nuts (cashews, almonds, macadamia nuts) or seeds (hemp, chia, flax), maybe some dried fruit (dates, unsulfured apricots, or pineapple) and a splash of nondairy milk, you can make your own refreshing creations.

You could experiment with recalibrating what counts as a treat or outing. Pretend you’re in wartime rations, and eat only the humblest of home cooking for a week – you’ll want to plan your meals and do an initial shop for ingredients. Then make a date to go out for ice cream during this period. That excursion is magically transformed into an enormous treat! You out in your best summer ensemble to do it, and linger over every kick, drawing the whole even out for as long as possible.

You could experiment with recalibrating what counts as a treat or outing. Pretend you’re in wartime rations, and eat only the humblest of home cooking for a week – you’ll want to plan your meals and do an initial shop for ingredients. Then make a date to go out for ice cream during this period. That excursion is magically transformed into an enormous treat! Go out in your best summer ensemble to do it, and linger over every kick, drawing the whole evening out for as long as possible.

Even though Krystal and I had begun dating after our high school reunion a few weeks back, we had only formalized our relationship as being committed a few days ago. I suppose that doesn’t sound like much, but when the majority of your mortal life was spent cuddling up to a tub of ice cream and a classic film, getting a girlfriend still held something of a primordial thrill.

Recipe for March Wassail Drinking wassail is an ancient tradition. Dating back to Saxon times, the word itself comes from the greeting “wæs hæl”, roughly translated as “be you healthy”. In the counties of southern England renowned for cider production, drinking wassail originated as a bit of sympathetic magic to protect and encourage the apple trees to bear fruit. While wassail and other punches were very popular during Regency times, by the later part of the 19th-century, they had been largely supplanted by wines and other spirits. The Marches, however, care much more for their own pleasure than for what is fashionable. They serve their wassail the old-fashioned way, out of an enormous wooden bowl mounted in silver with a roasted apple garnish. Their wassail is, as tradition dictates, served quite hot and is deceptively alcoholic. Proceed with caution. Preheat oven to 350 degrees. Core a dozen small apples. (You will only need ten for the wassail, but leftover roasted apples are delicious with cream, yogurt, or ice cream.) Loosely spoon brown sugar into each apple place in a casserole dish with a small amount of water. Bake until tender, approximately 45 minutes. Meanwhile, gently warm 2 pints hard cider. (This is not available in the juice aisle of the grocery store. It is wonderfully alcoholic and tastes deeply of apples. You can find bottled varieties at wine and liquor stores, but the very best is fermented by apple farmers for their own use. Find one and befriend him. The Marches get their cider at the source from the Home Farm at Bellmont Abbey.) To the warming cider, add four cinnamon sticks, crushed with a mortar and pestle, and four pinches ground cloves. (In a bind, ½ teaspoon ground cinnamon may be substituted for the sticks.) Grate in fresh ginger and fresh nutmeg to taste. Lord March’s secret ingredient is a cup of his very best port, added just in time to heat through. When the apples are plump and bursting from their skins, remove them from the oven. Put one into a heatproof punch glass and ladle the wassail over. The March family recipe calls for a garnish of a fresh cinnamon stick for each glass. This recipe will serve six Marches or ten ordinary folk.