Glass And Aluminum Quotes

when the cities are gone and all the ruckus has died away. when sunflowers push up through the concrete and asphalt of the forgotten interstate freeways. when the Kremlin & the Pentagon are turned into nursing homes for generals, presidents, & other such shit heads. when the glass-aluminum sky scraper tombs of Phoenix, AZ barely show above the sand dunes. why then, by God, maybe free men & wild women on horses can roam the sagebrush canyonlands in freedom...and dance all night to the music of fiddles! banjos! steel guitars! by the light of a reborn moon!

One picks one's way about through the glass and aluminum doors, the receptionists' smiles, the lunches with too much alcohol, the openings with more, the mobs of people desperately trying to define good taste in such loud voices one can hardly hear oneself giggle, while the shebang is lit by flashes and flares through the paint-stained window, glimmers under the police-locked door, or, if one is taking a rare walk outside that day, by a light suffusing the whole sky, complex as the northern aurora.

Despite my lifetime of declining rich desserts, my evenings spent jogging, regardless of all my careful moderation and self-discipline—I’m trapped, wadded inside a shell of steel and aluminum. My body, violated in countless places by fragments of broken glass. My low-cholesterol blood rushes to abandon me in hot, leaping spurts. Despite all my care, the heart-attack victim and I will both be just as dead.

When the cities are gone, he thought, and all the ruckus has died away, when sunflowers push up through the concrete and asphalt of the forgotten interstate freeways, when the Kremlin and the Pentagon are turned into nursing homes for generals, presidents and other such shitheads, when the glass-aluminum skyscraper tombs of Phoenix Arizona barely show above the sand dunes, why then, why then, why then by God maybe free men and wild women on horses, free women and wild men, can roam the sagebrush canyonlands in freedom—goddammit!—herding the feral cattle into box canyons, and gorge on bloody meat and bleeding fucking internal organs, and dance all night to the music of fiddles! banjos! steel guitars! by the light of a reborn moon!—by God, yes! Until, he reflected soberly, and bitterly, and sadly, until the next age of ice and iron comes down, and the engineers and the farmers

I told him how we were washed out to sea and how it was like making furious love to a clash of orgiastic rhinos in a swimming pool filled with broken glass, and how you made a fire by staring balefully down into the reflective bottom of an aluminum can until your immense force of will was concentrated and magnified by the parabolic mirror into a white-hot spark of pure Turtle rage that could light anything on fire, even the hearts of unwary high schoolers.

In building towers into the clouds, man is proving to himself that he is above nature. And that’s exactly how you feel at the top of one of these rockets of concrete and aluminum, glass, and steel: everything I can see belongs to me, no more traffic jams, gutters, sidewalks, I am man above the world. It is not the thrill of power, but of pride.

The moment I stepped out the front door I was faced again with Manhattan. There it was, oh splendid ship of concrete and steel, aluminum, glass and electricity, forging forever up the dark river. (The hudson - like a river of oil, filthy and rich, gleaming with silver lights.) Manhattan at twilight: floating gardens of tender neon, the lavender towers where each window glittered at sundown with reflected incandescence, where each crosstown street became at evening a gash of golden fire, and the endless flow of the endless traffic on the West Side Highway resembled a luminous necklace strung round the island's shoulders.

For three thousand years it had been the concent’s policy to accept any and all folding chairs and collapsible tables made available to it, and never throw one away. On one and only one occasion, this had turned out to be a wise policy: the millennial Apert of 3000, when 27,500 pilgrims had swarmed in through the gates to enjoy a square meal and see the End of the World. We had folding chairs made of bamboo, machined aluminum, aerospace composites, injection-molded poly, salvaged rebar, hand-carved wood, bent twigs, advanced newmatter, tree stumps, lashed sticks, brazed scrap metal, and plaited grass. Tabletops could be made of old-growth lumber, particle board, extruded titanium, recycled paper, plate glass, rattan, or substances on whose true nature I did not wish to speculate. Their lengths ranged from two to twenty-four feet and their weights from that of a dried flower to that of a buffalo.

Bethsmane was ugly. There were “For Sale” signs on every other truck and mobile home. It seemed preposterous that someone would choose to live in such a place, inhabit one of the cheap aluminum-sided factory houses, send their children to school in the mornings, drive to work—Where? To do what?—then come home at night to sit on their couches and watch television. That was a sad thought. I pictured family dinners: green bean casserole, macaroni and cheese, glasses of orange soda and cheap beer, chocolate ice cream. That was not how I wanted to live.

Ours is a society so immersed in the sea of video reactions that there are little old ladies out there who know Hoss Cartwright is more real than their next door neighbors. Everyone of value to them is an image. A totem. A phosphor-dot wraith whose hurts and triumphs are created from the magic of a scenarist’s need to make the next payment on his Porsche. (I recommend a book titled Bug Jack Barron by Norman Spinrad, for a more complete, and horrifying analysis of this phenomenon. It’s an Avon paperback, so it shouldn’t trouble you too much to pick it up.) But because of this acceptance of the strangers who appear on the home screen, ours has become a society where shadow and reality intermix to the final elimination of any degree of rational selectivity on the part of those whose lives are manipulated: by the carnivores who flummox them, and the idols they choose to worship. I don’t know that there’s any answer to this. If we luck out and we get a John Kennedy or a Leonard Nimoy (who, strangely enough, tie in to one another by the common denominator of being humane), then we can’t call it a bad thing. But if we wind up with a public image that governs us as Ronald Reagan and Joe Pyne govern us, then we are in such deep trouble the mind turns to aluminum thinking of it.

Our house was made of stone, stucco, and clapboard; the newer wings, designed by a big-city architect, had a good deal of glass, and looked out into the Valley, where on good days we could see for many miles while on humid hazy days we could see barely beyond the fence that marked the edge of our property. Father, however, preferred the roof: In his white, light-woolen three-piece suit, white fedora cocked back on his head, for luck, he spent many of his waking hours on the highest peak of the highest roof of the house, observing, through binoculars, the amazing progress of construction in the Valley - for overnight, it seemed, there appeared roads, expressways, sewers, drainage pipes, "planned" communities with such names as Whispering Glades, Murmuring Oaks, Pheasant Run, Deer Willow, all of them walled to keep out intruders, and, yet more astonishing, towerlike buildings of aluminum and glass and steel and brick, buildings whose windows shone and winked like mirrors, splendid in sunshine like pillars of flame; such beauty where once there had been mere earth and sky, it caught at your throat like a great bird's talons, taking your breath away. 'The ways of beauty are as a honeycomb,' Father told us, and none of us could determine, staring at his slow moving lips, whether the truth he spoke was a happy truth or not, whether even it was truth. ("Family")

It’s more an affliction than the expression of any high-minded ideals. I watch Mark Bittman enjoy a perfectly and authentically prepared Spanish paella on TV, after which he demonstrates how his viewers can do it at home—in an aluminum saucepot—and I want to shove my head through the glass of my TV screen and take a giant bite out of his skull, scoop the soft, slurry-like material inside into my paw, and then throw it right back into his smug, fireplug face. The notion that anyone would believe Catherine Zeta-Jones as an obsessively perfectionist chef (particularly given the ridiculously clumsy, 1980s-looking food) in the wretched film No Reservations made me want to vomit blood, hunt down the producers, and kick them slowly to death. (Worse was the fact that the damn thing was a remake of the unusually excellent German chef flick Mostly Martha.) On Hell’s Kitchen, when Gordon Ramsay pretends that the criminally inept, desperately unhealthy gland case in front of him could ever stand a chance in hell of surviving even three minutes as “executive chef of the new Gordon Ramsay restaurant” (the putative grand prize for the finalist), I’m inexplicably actually angry on Gordon’s behalf. And he’s the one making a quarter-million dollars an episode—very contentedly, too, from all reports. The eye-searing “Kwanzaa Cake” clip on YouTube, of Sandra Lee doing things with store-bought angel food cake, canned frosting, and corn nuts, instead of being simply the unintentionally hilarious viral video it should be, makes me mad for all humanity. I. Just. Can’t. Help it. I wish, really, that I was so far up my own ass that I could somehow believe myself to be some kind of standard-bearer for good eating—or ombudsman, or even the deliverer of thoughtful critique. But that wouldn’t be true, would it? I’m just a cranky old fuck with what, I guess, could charitably be called “issues.” And I’m still angry. But eat the fucking fish on Monday already. Okay? I wrote those immortal words about not going for the Monday fish, the ones that’ll haunt me long after I’m crumbs in a can, knowing nothing other than New York City. And times, to be fair, have changed. Okay, I still would advise against the fish special at T.G.I. McSweenigan’s, “A Place for Beer,” on a Monday. Fresh fish, I’d guess, is probably not the main thrust of their business. But things are different now for chefs and cooks. The odds are better than ever that the guy slinging fish and chips back there in the kitchen actually gives a shit about what he’s doing. And even if he doesn’t, these days he has to figure that you might actually know the difference. Back when I wrote the book that changed my life, I was angriest—like a lot of chefs and cooks of my middling abilities—at my customers. They’ve changed. I’ve changed. About them, I’m not angry anymore.

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Granny’s Granola Bars Serves: 10 bars 2 ripe bananas 1 Granny Smith apple, chopped into small pieces 1 cup raisins 1 cup chopped walnuts ½ cup raw sunflower seeds ¼ cup unhulled sesame seeds 1 teaspoon cinnamon or pumpkin pie spice 2 cups old-fashioned rolled oats Preheat the oven to 300˚F. Mash bananas to a soft consistency. Add remaining ingredients. Add a small amount of nondairy milk if needed to ease stirring. Lightly oil a 9 × 9-inch baking pan or glass dish. Pour mixture into baking dish and press to firm consistency. Bake mixture for 40 minutes. Remove from oven and let cool. Cut into bars. Wrap with aluminum foil and place in the fridge or freezer. PER SERVING: CALORIES 272; PROTEIN 7g; CARBOHYDRATE 34g; TOTAL FAT 14g; SATURATED FAT 1.5g; SODIUM 3mg; FIBER 5g; BETA-CAROTENE 15mcg; VITAMIN C 4mg; CALCIUM 63mg; IRON 5.6mg; FOLATE 37mcg; MAGNESIUM 66mg; ZINC 1mg; SELENIUM 6mcg

When it's absolutely necessary, recycling is a better option than sending an item to the landfill. It does save energy, conserve natural resources, divert materials from landfills, and create a demand for recovered materials. Although it is a form of disposal, it provides a guide for making better purchases, based on the knowledge of what recycles best. When buying new, we should choose products that not only support reuse but also are made of materials that have a high postconsumer content, are compatible with our community's recycling program, and are likely to get recycled over and over (e.g., steel, aluminum, glass, or paper) versus downcycled (e.g., plastics).

willing to close large distances in response to calls. Does that make them stupid? No! Due to the vastness of the landscape these birds often call home, it’s not uncommon for a walk-about tom to respond and come to a live-hen call that barely tickles his eardrums. When calling Merriam’s birds, I prefer to run calls that carry great distances and cut the all-to-often howling western wind. My favorite reach-out-and-touch-their-ears Merriam’s call is a trusty box call. Box calls get a bad rap. When I give seminars, I hear a lot of negative comments about them. They’re too easy to use. Every hunter on the planet hammers away on them. They don’t work on public land. You can’t get the exact pitch you want. I could go on forever with the complaints I’ve heard from hunters about box calls. Here’s my opinion on the matter. They work great to cut the western winds. They also work great when trying to raise the interest of a distant tom. On multiple occasions, I’ve been able to sit behind a quality spotting scope and watch a tom 500 yards away take notice of my box call. Once you master them, box calls can produce pitch-perfect tones. I especially feel this is the case when using a true chalk-on-wood system. Another Merriam’s eardrum ringer is an aluminum pot-and-peg call. I’ve found aluminum pot calls carry great distances. I’m also a fan of glass. What I love about pot-and-peg calls is that I can easily adjust the volume and pitch simply by swapping strikers. And that’s not all. Once you really know what you’re doing, these calls produce, in my opinion, simply the best turkey tones. Like many turkey fanatics, my go-to call is a diaphragm. Through this wonderful

Lewis finds the fourteen-foot aluminum ladder under boxes in the garage, Three Stooges it into the backyard, scrapes it through the sliding glass door he’s promised to figure out a way to lock, and sets it up under this stupid little spotlight, the one that all it’ll do if it ever works is shine straight down on the apron of bricks in front of the fireplace that Peta says is a “hearth.” White girls know the names of everything.

> Glass is energy intensive to make (or recycle), and its weight adds to the transport footprint. Cans of beer are better than bottles, as are cartons or boxes of wine. Incidentally, bottles are absolutely no better for storing wine than the more climate-friendly alternatives. > Steel and aluminum are carbon-intensive stuff, but you don’t need a great weight of them, and they’re easy to recycle. It takes only about one-tenth of the energy to recycle aluminum compared with extracting it from ore in the ground.

The world headquarters of Fukai Semiconductor was housed in a mammoth, sprawling building of glass, polished aluminum and native rock that seemed to be a hybrid design between traditfonal Japanese architecture and something off the drawing board of Frank Lloyd Wright, though there was almost nothing Western about the place. Situated along the shore of the bay, the massive structure rose in some places five stories above the water, each level cantilevered at a different angle thirty and sometimes fifty or sixty yards without apparent support. In other places the building was low, and followed the sinuously twisting shoreline as if it had grown out of the rock. About a half-mile north, still along the bay, the end of the main runway was marked by a cluster of hangars, a 747 jetliner with Fukai's stylized seagull emblem painted in blue on the tail, parked in front of one of them.

Turning on her side, she felt the friction from the rough carpet burn her exposed skin. The movement sent a shard of pain through the back of her skull. Ignoring the screaming protest of her shoulder, she dug behind her until her hand closed around the butt of her SIG P226. A few tugs and it was free. A tiny voice was yelling frantically from the mangled front seat. Renee collapsed onto her back, pistol in hand, and looking up into the front seat, she saw Joseph lying still against the steering wheel. He was bleeding heavily. A shadow appeared at his window. Renee struggled to focus and then the window exploded as the muzzle of an M4 punched through the glass. Her pistol came up, guided by the primitive part of her brain, and she fired two shots from her place on the floor. She heard the man grunt as blood misted onto the spiderwebbed windshield. Reaching above her head and grabbing the latch, Renee pushed the door open with her head. The fresh air felt good as she twisted herself onto her stomach and clawed her way out of the Jeep. A burst of rifle fire hit the Jeep like a handful of gravel being thrown against an aluminum building. She struggled to her feet as what was left of the windshield exploded into the air

who must sense that he’s suddenly become the center of attention. He lifts his smooth feathered head and cracks out a series of coarse kraas! which sound way too loud for this early in the morning, and I’m wondering if the Insubordinates, our fellow rebels who are sleeping in the dozens of other rooms on this floor, think we’re in here running an aluminum garbage can through a corn-thresher. Manthy clamps her hands over her ears, and Cardyn puts his finger to his lips in a pointless effort to tell Render to be quiet. Render barks out another string of raspy kraas! and then spreads his wings and suddenly seems gigantic, like a prehistoric flying dinosaur or something. I don’t need to activate my psychic connection with him to know what’s on his mind: he’s hungry, and he doesn’t like being cooped up. It was comforting for me to know he was in here with us all night but having lived his life in the boundless mountain air, he’s not a big fan of walls or ceilings. I hop up from the end of my cot and go over to the window. I’ve barely got it open when the familiar woosh of feathery purplish-black whizzes by my face, and Render is soaring out over the quiet city with the first pinkish rays of the morning sun lighting him up like a glistening missile. This is our first time in such a big city, and I panic for a second as I watch him disappear into a forest of tall office buildings of reflecting black glass and synth-steel. I let out a long, soft breath when I spot him banking and circling as he happily scouts around the city for something he can scavenge for breakfast. I turn back to Brohn and the others just as the door to our room creaks open on old-style metal hinges to reveal Wisp and Granden, and I’m suddenly shaken out of the illusion that we’re all just a bunch of normal teenagers in a normal situation

Readily available stones and wood can be turned into only a limited range of tools, machines, and structures. That is why the third category of inventions, new materials, has been an obvious marker of civilization’s progress, from the age of stone and wood to the era of metals, mixtures, and compounds. Inventions in the third category began with bronze, proceeded to iron and steel (iron’s largely decarbonized alloy), and now include aluminum and a dozen other common metals, as well as glass, cement (an aggregate of materials), and, starting in the late nineteenth century, a still-expanding variety of plastics and—the most recent addition—carbon-based composites, light yet stronger than steel.

Fundamentals of Esperanto The grammatical rules of this language can be learned in one sitting. Nouns have no gender & end in -o; the plural terminates in -oj & the accusative, -on Amiko, friend; amikoj, friends; amikon & amikojn, accusative friend & friends. Ma amiko is my friend. A new book appears in Esperanto every week. Radio stations in Europe, the United States, China, Russia & Brazil broadcast in Esperanto, as does Vatican Radio. In 1959, UNESCO declared the International Federation of Esperanto Speakers to be in accord with its mission & granted this body consultative status. The youth branch of the International Federation of Esperanto Speakers, UTA, has offices in 80 different countries & organizes social events where young people curious about the movement may dance to recordings by Esperanto artists, enjoy complimentary soft drinks & take home Esperanto versions of major literary works including the Old Testament & A Midsummer Night’s Dream. William Shatner’s first feature-length vehicle was a horror film shot entirely in Esperanto. Esperanto is among the languages currently sailing into deep space on board the Voyager spacecraft. - Esperanto is an artificial language constructed in 1887 by L. L. Zamenhof, a polish oculist. following a somewhat difficult period in my life. It was twilight & snowing on the railway platform just outside Warsaw where I had missed my connection. A man in a crumpled track suit & dark glasses pushed a cart piled high with ripped & weathered volumes— sex manuals, detective stories, yellowing musical scores & outdated physics textbooks, old copies of Life, new smut, an atlas translated, a grammar, The Mirror, Soviet-bloc comics, a guide to the rivers & mountains, thesauri, inscrutable musical scores & mimeographed physics books, defective stories, obsolete sex manuals— one of which caught my notice (Dr. Esperanto since I had time, I traded my used Leaves of Grass for a copy. I’m afraid I will never be lonely enough. There’s a man from Quebec in my head, a friend to the purple martins. Purple martins are the Cadillac of swallows. All purple martins are dying or dead. Brainscans of grown purple martins suggest these creatures feel the same levels of doubt & bliss as an eight-year-old girl in captivity. While driving home from the brewery one night this man from Quebec heard a radio program about purple martins & the next day he set out to build them a house in his own back yard. I’ve never built anything, let alone a house, not to mention a home for somebody else. Never put in aluminum floors to smooth over the waiting. Never piped sugar water through colored tubes to each empty nest lined with newspaper shredded with strong, tired hands. Never dismantled the entire affair & put it back together again. Still no swallows. I never installed the big light that stays on through the night to keep owls away. Never installed lesser lights, never rested on Sunday with a beer on the deck surveying what I had done & what yet remained to be done, listening to Styx while the neighbor kids ran through my sprinklers. I have never collapsed in abandon. Never prayed. But enough about the purple martins. Every line of the work is a first & a last line & this is the spring of its action. Of course, there’s a journey & inside that journey, an implicit voyage through the underworld. There’s a bridge made of boats; a carp stuffed with flowers; a comic dispute among sweetmeat vendors; a digression on shadows; That’s how we finally learn who the hero was all along. Weary & old, he sits on a rock & watches his friends fly by one by one out of the song, then turns back to the journey they all began long ago, keeping the river to his right.

Recycling trash, on the other hand, has a lower environmental impact and pound for pound, can save more energy than burning the same trash produces. Recycling aluminum cans, for instance, saves a whopping 96 percent of the energy needed to produce aluminum from bauxite ore. Recycling glass jars and bottles saves 21 percent of the energy needed to make new glass, recycling newsprint saves 45 percent, and recycling plastic beverage bottles saves 76 percent (other plastic types differ in the percentages, but the energy savings are there, too).

Soy Even though a wide range of products made from soybeans have been marketed as a health food in recent years, research proves that (unfermented) soy is extremely unhealthy. Most soy products in the United States are not fermented. Unfermented soy is a problem for the following reasons: 1. It contains dangerous quantities of antinutrients, which are substances that block the body from absorbing important nutrients. The most notable are hemagglutinin, goitrogens, and phytic acid. Hemagglutinin promotes unhealthy blood clotting and blocks oxygen. Goitrogens prevent iodine from reaching the thyroid. Without iodine, the thyroid can enlarge and malfunction. Phytic acid blocks the body's absorption of essential minerals like calcium and magnesium. 2. It has lots of phytoestrogens, which do damage by mimicking estrogen inside the body. 3. It contains lysinoalanine, a known toxin, and nitrosamines, which are known carcinogens. 4. It has harmful levels of the mineral manganese and dangerous amounts of aluminum from being processed in aluminum containers. 5. It has a high risk of contamination with mycotoxins. 6. It is almost always genetically modified. As you can see, soy has pretty much everything going against it. Fortunately, it's easy to avoid processed soy in the United States because it must be listed as an ingredient on product labels. Most soy in Asian cuisine is different because it's been fermented. Fermentation greatly decreases the antinutrient and phytic acid levels. Fermented soy products include tempeh, miso, and natto. Most of these products are still highly processed and artificial, though, and soy sauce naturally contains MSG. To avoid GMO soy, make sure that any fermented soy product you eat is organic, or better yet just don't eat it at all. Even in areas of the world like Asia where fermented soy is common, people actually don't eat much of it. A 1998 study found that Japanese men eat only about eight grams of soy per day (a teaspoon or two). The average misguided American consumes far more than this when he drinks a glass of soy milk or eats a soy burger (and these soy products aren't even fermented).

Although aluminum may be satisfactory, the extra cost of stainless steel may be balanced by its longer life. For safety reasons, glass measurers should not be used in institutional foodservice departments.Δ